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ARS Home Pacific West Area Albany, California Western Regional Research Center Bioproducts Research People & Locations







Gregory  Glenn

(Greg)
                        Bioproducts Research

                        




                        
                        Plant Physiologist
                        Phone: (510) 559-5677
                        
                        
                        Fax: (510) 559-5818(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)
                            ProjectsBioproducts and Biopolymers from Agricultural Feedstocks
                                                    In-House Appropriated
                                                                    (D)Accession Number: 438296**Publications**
                                                (Clicking on the reprint icon
                                                    Reprint Icon
                                                    will take you to the publication reprint.)Compression molded cellulose fiber foams
                                                        

- (Peer Reviewed Journal)Glenn, G.M., Orts, W.J., Klamczynski, A.P., Shogren, R., Hart-Cooper, W.M., Wood, D.F., Lee, C.C., Chiou, B. 2023. Compression molded cellulose fiber foams. Cellulose. 30:3489-3503. https://doi.org/10.1007/s10570-023-05111-0.Solution blow spun silica nanofibers: Influence of polymeric additives on the physical properties and dye adsorption capacity
                                                        

- (Peer Reviewed Journal)De Costa Farias, R., Leite Severo, L., Klamczynski, A.P., de Medeiros, E., de Lima Santana, L., de Araujo Neves, G., Glenn, G.M., Menezes, R. 2021. Solution blow spun silica nanofibers: Influence of polymeric additives on the physical properties and dye adsorption capacity. Nanomaterials. 11(11). Article 3135. https://doi.org/10.3390/nano11113135.Per- and polyfluoroalkyl substances and their alternatives in paper food packaging
                                                        

- (Review Article)Glenn, G.M., Shogren, R., Jin, X., Orts, W.J., Hart-Cooper, W.M., Olson, L. 2021. Per- and polyfluoroalkyl substances and their alternatives in paper food packaging. Comprehensive Reviews in Food Science and Food Safety. 20(3):2596-2625. https://doi.org/10.1111/1541-4337.12726.Changes on structural characteristics of cellulose pulp fiber incubated for different times in anaerobic digestate
                                                        

- (Peer Reviewed Journal)Tonoli, G., Holtman, K.M., Silva, L., Wood, D.F., Torres, L.F., Williams, T.G., Oliveira, J., Fonseca, A., Klamczynski, A.P., Glenn, G.M., Orts, W.J. 2021. Changes on structural characteristics of cellulose pulp fiber incubated for different times in anaerobic digestate. Cerne. 27. Article e-102647. https://doi.org/10.1590/01047760202127012647.Redispersion and structural change evaluation of dried microfibrillated cellulose
                                                        

- (Peer Reviewed Journal)Silva, L., Dos Santos, A., Torres, L.F., McCaffrey, Z., Klamczynski, A.P., Glenn, G.M., Sena Neto, A., Wood, D.F., Williams, T.G., Orts, W.J., Damásio, R.P., Tonoli, G. 2020. Redispersion and structural change evaluation of dried microfibrillated cellulose. Carbohydrate Polymers. 252. Article 117165. https://doi.org/10.1016/j.carbpol.2020.117165.Effect of size and amount of sugarcane fibers on the properties of baked foams based on plantain flour
                                                        

- (Peer Reviewed Journal)Roman-Moreno, J.L., Radilla-Serrano, G.P., Flores-Castro, A., Berrios, J.D., Glenn, G.M., Klamczynski, A.P., Salgado-Delgado, A.M., Palma-Rodriguez, H.M., Vargas-Torres, A. 2020. Sugarcane fiber and plantain flour mixes made into biodegradable baked foams. Revista Mexicana de Ingenieria Quimica. 6(9). Article e04927. https://doi.org/10.1016/j.heliyon.2020.e04927.Effect of size and amount of sugarcane fibers on the properties of baked foams based on plantain flour
                                                        

- (Peer Reviewed Journal)Roman-Moreno, J.L., Radilla-Serrano, G.P., Flores-Castro, A., Berrios, J.D., Glenn, G.M., Salgado-Delgado, A., Palma-Rodríguez, H., Vargas-Torres, A. 2020. Effect of size and amount of sugarcane fibers on the properties of baked foams based on plantain flour. Heliyon. 6:9. https://doi.org/10.1016/j.heliyon.2020.e04927.Physicomechanical properties and biodegradation rate of composites made from plantain and chayotextle starch/fiber
                                                        

- (Peer Reviewed Journal)Roman-Brito, J.A., Juarez-Lopez, A.L., Rosas-Acevedo, J.L., Berrios, J.D., Glenn, G.M., Klamczynski, A.P., Palma-Rodriguez, H.M., Vargas-Torres, A. 2020. Physicomechanical properties and biodegradation rate of composites made from plantain and chayotextle starch/fiber. Polymers and the Environment. 28:2710-2719. https://doi.org/10.1007/s10924-020-01805-9.Properties of gluten foams containing different additives
                                                        

- (Peer Reviewed Journal)Chiou, B., Cao, T.K., Bilbao-Sainz, C., Vega-Galvez, A., Glenn, G.M., Orts, W.J. 2020. Properties of gluten foams containing different additives. Industrial Crops and Products. 152. Article 112511. https://doi.org/10.1016/j.indcrop.2020.112511.Green synthesis of porous N-Carbon/Silica nanofibers by solution blow spinning and evaluation of their efficiency in dye adsorption
                                                        

- (Peer Reviewed Journal)Costa Farias, R., Mota, M.R., Severo, L., Medeiros, E., Klamczynski, A.P., Avena Bustillos, R.D., Lima Santana, L., Araujo Neves, G., Glenn, G.M., Rodrigues Menezes, R. 2020. Green synthesis of porous N-Carbon/Silica nanofibers by solution blow spinning and evaluation of their efficiency in dye adsorption. Journal of Materials Research and Technology. 9(3):3038-3046. https://doi.org/10.1016/j.jmrt.2020.01.034.Biodegradation of cotton, PET, and PHB fibers in compost conditions

- (Peer Reviewed Journal)Evaluation of biodegradation of polylactic acid mineral composites in composting conditions
                                                        

- (Peer Reviewed Journal)Flynn, A., Torres, L.F., Hart-Cooper, W.M., McCaffrey, Z., Glenn, G.M., Wood, D.F., Orts, W.J. 2020. Evaluation of biodegradation of polylactic acid mineral composites in composting conditions. Journal of Applied Polymer Science. 137(32). Article 48939. https://doi.org/10.1002/app.48939.Role of Urea and Melamine as synergic co-plasticizers for starch composites for fertilizer application
                                                        

- (Peer Reviewed Journal)Giroto, A., Garcia, R.H., Colnago, L.A., Klamczynski, A.P., Glenn, G.M., Ribeiro, C. 2019. Role of Urea and Melamine as synergic co-plasticizers for starch composites for fertilizer application. International Journal of Biological Macromolecules. 144:143-150. https://doi.org/10.1016/j.ijbiomac.2019.12.094.Ketalization of 2-Heptanone to prolong its activity as mite repellant for the protection of honey bees
                                                        

- (Peer Reviewed Journal)Borries, F.A., Kudla, A.M., Kim, S., Allston, T.D., Eddingsaas, N.C., Shey, J., Orts, W.J., Klamczynski, A.P., Glenn, G.M., Miri, M.J. 2019. Ketalization of 2-Heptanone to prolong its activity as mite repellant for the protection of honey bees. 99(14):6267-6277. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.9900.Development of green composites based on polypropylene and corncob agricultural residue
                                                        

- (Peer Reviewed Journal)Ramos, R.R., Siqueira, D.D., Wellen, R., Leite, I., Glenn, G.M., Medeiros, E. 2019. Development of green composites based on polypropylene and corncob agricultural residue. Journal of Polymers and the Environment. 27:1677-1685. https://doi.org/10.1007/s10924-019-01462-7.Plant-based materials and transitioning to a circular economy
                                                        

- (Peer Reviewed Journal)Shogren, R.L., Wood, D.F., Orts, W.J., Glenn, G.M. 2019. Plant-based materials and transitioning to a circular economy. Sustainable Production and Consumption. 19:194-215. https://doi.org/10.1016/j.spc.2019.04.007.Controlled release of nitrogen using urea-melamine-starch composites
                                                        

- (Peer Reviewed Journal)Giroto, A.S., Guimar, G.G., Colnago, L.A., Klamczynski, A.P., Glenn, G.M., Ribeiro, C. 2019. Controlled release of nitrogen using urea-melamine-starch composites. Journal of Cleaner Production. 217:448-455. https://doi.org/10.1016/j.jclepro.2019.01.275.Lactic acid production from almond hulls

- (Peer Reviewed Journal)Thomas, S.M., Franquivillanueva, D.M., Hart-Cooper, W.M., Waggoner, M., Glenn, G.M. 2019. Lactic acid production from almond hulls. Journal of Food & Industrial Microbiology. 5(1):128.Cellulose sheets made from micro/nanofibrillated fibers of bamboo, jute, and eucalyptus cellulose pulps

- (Peer Reviewed Journal)Tonoli, G.H., Sá, V.A., Guimarães, M.J., Fonseca, A., Glenn, G.M., Moulin, J.C., Panthapulakkal, S., Sain, M., Wood, D.F., Williams, T.G., Torres, L.F., Orts, W.J. 2019. Cellulose sheets made from micro/nanofibrillated fibers of bamboo, jute, and eucalyptus cellulose pulps. Cellulose Chemistry and Technology. 53(3):291-305.Recycled polyproplene-polyethylene torrefied almond shell biocomposites
                                                        

- (Peer Reviewed Journal)McCaffrey, Z., Torres, L.F., Flynn, S.M., Cao, T.K., Chiou, B., Klamczynski, A.P., Glenn, G.M., Orts, W.J. 2019. Recycled polyproplene-polyethylene torrefied almond shell biocomposites. Industrial Crops and Products. 125:425-432. https://doi.org/10.1016/j.indcrop.2018.09.012.Thermal, microstructural, and spectroscopic analysis of Ca2+ alginate/clay nanocomposite hydrogel beads
                                                        

- (Peer Reviewed Journal)Fernandes, R., Regina, M., Glenn, G.M., Aouada, F.A. 2018. Thermal, microstructural, and spectroscopic analysis of Ca2+ alginate/clay nanocomposite hydrogel beads. Journal of Molecular Liquids. 265:327-336. https://doi.org/10.1016/j.molliq.2018.06.005.Solution blow spun spinel ferrite and highly porous silica nanofibers
                                                        

- (Peer Reviewed Journal)Farias, R.M., Severo, L.L., Costa, D.L., Medeiros, E.S., Glenn, G.M., Santata, L.N., Neves, G., Kiminami, R.H., Menezesa, R.R. 2018. Solution blow spun spinel ferrite and highly porous silica nanofibers. Ceramics International. 44(9):10984-10989. https://doi.org/10.1016/j.ceramint.2018.03.099.Torrefaction kinetics of almond and walnut shells
                                                        

- (Peer Reviewed Journal)Chiou, B., Cao, T.K., Valenzuela-Medina, D., Bilbao-Sainz, C., Avena Bustillos, R.D., Milczarek, R.R., Du, W.N., Glenn, G.M., Orts, W.J. 2017. Torrefaction kinetics of almond and walnut shells. Journal of Thermal Analysis and Calorimetry. volume 9, Article 643306. https://doi.org/10.1007/s10973-017-6721-6.Biodegradable baked foam made with chayotextle starch mixed with plantain flour and wood fiber
                                                        

- (Peer Reviewed Journal)Vargas-Torres, A., Palma-Rodriguez, H.M., Berrios, J.D., Glenn, G.M., Salgado-Delgado, R., Olarte-Paredes, A., Prieto-Mendez, J., Hernandez-Uribe, J.P. 2017. Biodegradable baked foam made with chayotextle starch mixed with plantain flour and wood fiber. Journal of Applied Polymer Science. 134(48):45565. https://doi.org/10.1002/app.45565.Solution blow spun nanocomposites of poly(lactic acid)/cellulose nanocrystals from Eucalyptus kraft pulp

- (Peer Reviewed Journal)Parize, D.D., Oliveira, J.E., Williams, T.G., Wood, D.F., Avena-Bustillos, R.D., Klamczynski, A., Glenn, G.M., Marconcini, J.M., Mattoso, L.H. 2017. Solution blow spun nanocomposites of poly(lactic acid)/cellulose nanocrystals from Eucalyptus kraft pulp. Carbohydrate Polymers. 174:923-932.Solution blow spinning of food-grade gelatin nanofibers

- (Peer Reviewed Journal)Liu, F., Avena-Bustillos, R.D., Bilbao-Sainz, C., Woods, R., Chiou, B., Wood, D.F., Williams, T.G., Yokoyama, W.H., Glenn, G.M., McHugh, T.H., Zhong, F. 2017. Solution blow spinning of food-grade gelatin nanofibers. Journal of Food Science. 82(6):1402-1411. doi: 10.1111/1750-3841.13710.Extraction and characterization of cellulose nanowhiskers from Mandacaru (Cereus jamacaru DC.) spines

- (Peer Reviewed Journal)Nepomuceno, N.C., Santos, A.S., Oliveira, J.E., Glenn, G.M., Medeiros, E.S. 2016. Extraction and characterization of cellulose nanowhiskers from Mandacaru (Cereus jamacaru DC.) spines. Cellulose. 24(1)119-129. doi: 10.1007/s10570-016-1109-5.Preparation of zein fibers using solution blow spinning method

- (Peer Reviewed Journal)Liu, F., Avena-Bustillos, R.D., Woods, R., Chiou, B., Williams, T.G., Wood, D.F., Bilbao-Sainz, C., Yokoyama, W.H., Glenn, G.M., McHugh, T.H., Zhong, F. 2016. Preparation of zein fibers using solution blow spinning method. Journal of Food Science. 81(12):N3015-N3025. doi: 10.1111/1750-3841.13537.Polyester composites reinforced with corona-treated fibers from pine, eucalyptus and sugarcane bagasse

- (Peer Reviewed Journal)Mesquita, R.G., Cesar, A.A., Mendes, R.F., Mendes, L.M., Marconcini, J.M., Glenn, G.M., Tonoli, G.H. 2016. Polyester composites reinforced with corona-treated fibers from pine, eucalyptus and sugarcane bagasse. Journal of Polymers and the Environment. doi: 10.1007/s10924-016-0864-6.Isolation of efficient phosphate solubilizing bacteria capable of enhancing tomato plant growth

- (Peer Reviewed Journal)Sharon, J.A., Hathwaik, L.T., Glenn, G.M., Imam, S.H., Lee, C.C. 2016. Isolation of efficient phosphate solubilizing bacteria capable of enhancing tomato plant growth. Journal of Soil Science and Plant Nutrition. 16(2):525-536.Torrefaction of almond shells: effects of torrefaction conditions on properties of solid and condensate products

- (Peer Reviewed Journal)Chiou, B., Valenzuela-Medina, D., Bilbao-Sainz, C., Klamczynski, A., Avena-Bustillos, R.D., Milczarek, R.R., Du, W., Glenn, G.M., Orts, W.J. 2016. Torrefaction of almond shells: effects of torrefaction conditions on properties of solid and condensate products. Industrial Crops and Products. 86:40-48.Torrefaction of almond shells: effects of torrefaction conditions on properties of solid and condensate products

- (Peer Reviewed Journal)Chiou, B., Valenzuela-Medina, D., Bilbao-Sainz, C., Klamczynski, A., Avena-Bustillos, R.D., Milczarek, R.R., Du, W., Glenn, G.M., Orts, W.J. 2016. Torrefaction of almond shells: Effects of torrefaction conditions on properties of solid and condensate products. Industrial Crops and Products. 86:40-48.Properties of cellulose micro/nanofibers obtained from eucalyptus pulp fiber treated with anaerobic digestate and high shear mixing

- (Peer Reviewed Journal)Tonoli, G., Holtman, K.M., Glenn, G.M., Fonseca, A., Wood, D.F., Williams, T.G., Sa, V., Torres, L., Klamczynski, A., Orts, W.J. 2016. Properties of cellulose micro/nanofibers obtained from eucalyptus pulp fiber treated with anaerobic digestate and high shear mixing. Cellulose. 23(2):1239-1256. doi: 10.1007/s10570-016-0890-5.Solution blow spinning: parameters optimization and effects on the properties of nanofibers from poly(lactic) acid/dimethyl carbonate solutions

- (Peer Reviewed Journal)Parize, D.D., Foschini, M.M., Oliveira, J.E., Klamczynski, A., Glenn, G.M., Marconcini, J.M., Mattoso, L.H. 2016. Solution blow spinning: parameters optimization and effects on the properties of nanofibers from poly(lactic) acid/dimethyl carbonate solutions. Journal of Materials Science. 51(9):4627-4638.Effect of the storage conditions on mechanical properties and microstructure of biodegradabel baked starch foams

- (Peer Reviewed Journal)Palma-Rodriguez, H.M., Berrios, J.D., Glenn, G.M., Salgado-Delgado, R., Aparicio-Saguilian, A., Rodriguez-Hernandez, A., Vargas-Torres, A. 2015. Effect of the storage conditions on mechanical properties and microstructure of biodegradabel baked starch foams. CyTA - Journal of Food. 14(3):415-422. doi: 10.1080/19476337.2015.1117142.Utilization of microbes to improve crop production

- (Proceedings)Sharon, J.A., Lee, C.C., Glenn, G.M. 2015. Utilization of microbes to improve crop production. UJNR meeting, Kanazawa, Ishikawa, Japan. November 14 - 19, 2015. Meeting Proceedings. 44:29-30.Controlled release of linalool using nanofibrous membranes of poly(lactic acid) obtained by electrospinning and solution blow spinning: A comparative study

- (Peer Reviewed Journal)Souza, M.A., Glenn, G.M., Mattoso, L.H. 2015. Controlled release of linalool using nanofibrous membranes of poly(lactic acid) obtained by electrospinning and solution blow spinning: A comparative study. Journal of Nanoscience and Nanotechnology. 15(8):5628-5636.Blow spinning of food-grade-gelatin nanofibers (abstract)

- (Abstract Only)Avena Bustillos, R.D., Woods, R., Chiou, B., Wood, D.F., Williams, T.G., Glenn, G.M., Mchugh, T.H. 2015. Blow spinning of food-grade-gelatin nanofibers (abstract). Meeting Abstract.In vitro antimicrobial activity of solution blow spun poly(lactic acid)/ polyvinylpyrrolidone nanofibers loaded with Copaiba (Copaifera sp.) oil

- (Peer Reviewed Journal)Bonan, R.F., Sampaio, F.C., Albuquerque, A.R., Moraes, M.B., Mattoso, L.C., Glenn, G.M., Medxeiros, E.S., Oliveira, J.E. 2014. In vitro antimicrobial activity of solution blow spun poly(lactic acid)/ polyvinylpyrrolidone nanofibers loaded with Copaiba (Copaifera sp.) oil. Materials Science and Engineering: C. 48:372-377. doi: 10.1016/j.msec.2014.12.021.Torrefaction of pomaces and nut shells

- (Peer Reviewed Journal)Chiou, B., Valenzuela-Medina, D., Bilbao-Sainz, C., Klamczynski, A., Avena Bustillos, R.D., Milczarek, R.R., Du, W., Glenn, G.M., Orts, W.J. 2014. Torrefaction of pomaces and nut shells. Bioresource Technology. 177:58-65.Torrefied biomass-polypropylene composites

- (Peer Reviewed Journal)Chiou, B., Valenzuela-Medina, D., Wechsler, M., Bilbao-Sainz, C., Klamczynski, A., Williams, T.G., Wood, D.F., Glenn, G.M., Orts, W.J. 2014. Torrefied biomass-polypropylene composites. Journal of Applied Polymer Science. doi: 10.1002/app.41582.Modification of eucalyptus pulp fiber using silane coupling agents with aliphatic side chains of different length
                                                        

- (Peer Reviewed Journal)Mendes, R.F., Mendes, L., Oliveira, J.E., Savastano Jr., H., Glenn, G.M., Tonoli, G.H. 2015. Modification of eucalyptus pulp fiber using silane coupling agents with aliphatic side chains of different length. Polymer Engineering & Science. 55(6)1273-1280.Properties of cast films made of chayote (Sechium edule Sw.) tuber starch reinforced with cellulose nanocrystals

- (Peer Reviewed Journal)Terrazas, J.A., Berrios, J.D., Glenn, G.M., Imam, S.H., Wood, D.F., Bello-Perez, L.A., Vargas, A. 2014. Properties of cast films made of chayote (Sechium edule Sw.) tuber starch reinforced with cellulose nanocrystals. Polymers and the Environment. 23(1):30-37. doi: 10.1007/s10924-014-0652-0.Effect of solvent on the physical and morphological properties of poly(lactic acid) nanofibers obtained by solution blow spinning

- (Peer Reviewed Journal)Olivera, J.E., Brichi, G.S., Marconcini, J.M., Mattoso, L.H., Glenn, G.M., Medeiros, E. 2014. Effect of solvent on the physical and morphological properties of poly(lactic acid) nanofibers obtained by solution blow spinning. Journal of Engineered Fibers and Fabrics. 9(4):117-125.Solution blow spun Poly(lactic acid)/Hydroxypropyl methylcellulose nanofibers with antimicrobial properties

- (Peer Reviewed Journal)Bilbao-Sainz, C., Chiou, B., Valenzuela-Medina, D., Du, W., Gregorski, K.S., Williams, T.G., Wood, D.F., Glenn, G.M., Orts, W.J. 2014. Solution blow spun Poly(lactic acid)/Hydroxypropyl methylcellulose nanofibers with antimicrobial properties. European Polymer Journal. 54:1-10.Synthesis, characterization and nanocomposite formation of poly(glycerol succinate-co-maleate) with cellulose nanowhiskers

- (Peer Reviewed Journal)Medeiros, E.S., Offeman, R.D., Klamczynski, A., Glenn, G.M., Mattoso, L.H., Orts, W.J. 2014. Synthesis, characterization and nanocomposite formation of poly(glycerol succinate-co-maleate) with cellulose nanowhiskers. Journal of Polymers and the Environment. 22(2):219-226.Starch/fiber/poly(lactic acid) foam and compressed foam composites
                                                        

- (Peer Reviewed Journal)Teixeira, E., De Campos, A., Marconcini, J., Bondancia, T.J., Wood, D.F., Klamczynski, A., Mattoso, L., Glenn, G.M. 2014. Starch/fiber/poly(lactic acid) foam and compressed foam composites. RSC Advances. 4(13):6616-6623. DOI: 10.1039/C3RA47395C.Torrefaction of agricultural by-products: Effects of temperature and time on energy yields

- (Abstract Only)Modification of vital wheat gluten with phosphoric acid to produce high free solution capacity

- (Peer Reviewed Journal)Robertson, G.H., Cao, T., Gregorski, K.S., Hurkman II, W.J., Tanaka, C.K., Chiou, B., Glenn, G.M., Orts, W.J. 2013. Modification of vital wheat gluten with phosphoric acid to produce high free solution capacity. Journal of Applied Polymer Science. DOI: 10.1002/app.39440.Modification of vital wheat gluten with phosphoric acid to produce high free-solution capacity

- (Peer Reviewed Journal)Robertson, G.H., Cao, T., Gregorski, K.S., Hurkman II, W.J., Tanaka, C.K., Chiou, B., Glenn, G.M., Orts, W.J. 2014. Modification of vital wheat gluten with phosphoric acid to produce high free-solution capacity. Journal of Applied Polymer Science. 131(2):1-11.Structure and location of macronutrients in ancient and alternative crops (abstract)

- (Abstract Only)Wood, D.F., Miller, S., Williams, T.G., Glenn, G.M., Orts, W.J. 2013. Structure and location of macronutrients in ancient and alternative crops (abstract). Supplement to Cereal Foods World. 58(4):A1..Properties of electrospun pollock gelatin/poly(vinyl alcohol) and pollock gelatin/poly(lactic acid) fibers

- (Peer Reviewed Journal)Chiou, B., Jafri, H.H., Avena Bustillos, R.D., Gregorski, K.S., Bechtel, P.J., Imam, S.H., Glenn, G.M., Orts, W.J. 2013. Properties of electrospun pollock gelatin/poly(vinyl alcohol) and pollock gelatin/poly(lactic acid) fibers. International Journal of Biological Macromolecules. 55:214-220.Modification of wheat gluten with citric acid to produce superabsorbent materials

- (Peer Reviewed Journal)Chiou, B., Jafri, H.H., Cao, T., Robertson, G.H., Gregorski, K.S., Imam, S.H., Glenn, G.M., Orts, W.J. 2013. Modification of wheat gluten with citric acid to produce superabsorbent materials. Journal of Applied Polymer Science. 129:3192-3197.Miscibility of poly(lactic acid) and poly(ethylene oxide) solvent polymer blends and nanofibers made by solution blow spinning

- (Peer Reviewed Journal)Olivera, J.A., Moraes, E.A., Marconini, J.M., Mattoso, L.H., Glenn, G.M., Medeiros, E.S. 2013. Miscibility of poly(lactic acid) and poly(ethylene oxide) solvent polymer blends and nanofibers made by solution blow spinning. Polymer Journal. 129(6):3672-3681.Torrefaction of agricultural by-products (abstract)

- (Abstract Only)Chiou, B., Bilbao-Sainz, C., Valenzuela-Medina, D., Klamczynski, A., Milczarek, R.R., Avena Bustillos, R.D., Du, W., Imam, S.H., Glenn, G.M., Orts, W.J. 2013. Torrefaction of agricultural by-products (abstract). American Chemical Society Abstracts. p.1.Solid lipid particles in lipid films to control diffusive release of 2-heptanone

- (Peer Reviewed Journal)Bilbao-Sainz, C., Chiou, B., Glenn, G.M., Gregorski, K.S., Williams, T.G., Wood, D.F., Klamczynski, A., Orts, W.J. 2013. Solid lipid particles in lipid films to control diffusive release of 2-heptanone. Pest Management Science. 69(8):975-982. DOI:10.1002/ps.34162.Brucite nanoplate reinforced starch bionanocomposites

- (Peer Reviewed Journal)Moreira, F., Pedro, D., Glenn, G.M., Marconcini, J., Mattoso, L. 2012. Brucite nanoplate reinforced starch bionanocomposites. Journal of Applied Polymer Science. 92(20):1743-1751.Biobased adhesives, gums, emulsions and binders: current trends and future prospects

- (Review Article)Imam, S.H., Bilbao-Sainz, C., Chiou, B., Glenn, G.M., Orts, W.J. 2012. Biobased adhesives, gums, emulsions and binders: current trends and future prospects. Journal of Adhesion Science and Technology. DOI: 10.1080/01694243.2012.696892.Starch plastics packaging and agriculture applications

- (Book / Chapter)Use of microscopy to assess bran removal patterns of rice milling

- (Peer Reviewed Journal)Wood, D.F., Siebenmorgen, T.J., Williams, T.G., Orts, W.J., Glenn, G.M. 2012. Use of microscopy to assess bran removal patterns of rice milling. Journal of Cereal Science. 60:6960-6965. DOI: 10.1021/jf301263s.Sodium Bentonite-Based Fire Retardant Coatings Containing Starch

- (Peer Reviewed Journal)Glenn, G.M., Bingol, G., Chiou, B., Klamczynski, A., Pan, Z. 2012. Sodium Bentonite-Based Fire Retardant Coatings Containing Starch. Fire Sciences Journal. 51: 85-92.Utilization of biobased polymers in food packaging: Assessment of materials, production and commercialization

- (Book / Chapter)Imam, S.H., Glenn, G.M., Chiellini, E.E. 2012. Utilization of biobased polymers in food packaging: Assessment of materials, production and commercialization.  In: Yam, K.L., Lee, D.S., editors. Emerging food packaging technologies: Principles and practice. Cambridge, UK: Woodhead Publishing Company. p. 435-468.Thermal properties of Poly(ethylene terephthalate) recovered from municipal solid waste by steam autoclaving

- (Peer Reviewed Journal)Holtman, K.M., Kodama, A.B., Klamczynski, A., Flynn, A., Bozzi, D.V., Torres, L., Franquivillanueva, D.M., Mao, J., Glenn, G.M., Orts, W.J. 2012. Thermal properties of Poly(ethylene terephthalate) recovered from municipal solid waste by steam autoclaving. Journal of Applied Polymer Science. 126(5):1698-1708. doi: 10.1002/app.36752.Properties of thermoplastic starch from cassave bagasse and cassava starch and their blends with poly (lactic acid).

- (Peer Reviewed Journal)Teixeira, E., Curvelo, A., Correa, A.C., Marconcini, J.M., Glenn, G.M., Mattoso, L.H. 2012. Properties of thermoplastic starch from cassave bagasse and cassava starch and their blends with poly (lactic acid). Industrial Crops and Products. 37: 61-68.Starch-based Foam Composite Materials: processing and bioproducts

- (Peer Reviewed Journal)Glenn, G.M., Orts, W.J., Imam, S.H. 2011. Starch-based Foam Composite Materials: processing and bioproducts. Electronic Publication. 36(9): 1-7.Extruded/injection-molded composites containing unripe plantain flour, ethylene vinyl-alcohol and glycerol: Evaluation of color, mechanical property and biodegradability

- (Peer Reviewed Journal)Vargas, A., Berrios, J.D., Chiou, B., Wood, D.F., Glenn, G.M., Bello, L., Imam, S.H. 2012. Extruded/injection-molded composites containing unripe plantain flour, ethylene vinyl-alcohol and glycerol: Evaluation of color, mechanical property and biodegradability. Journal of Applied Polymer Science. 124(3):2632-2639.Starch-lipid composites containing cimmamaldehyde

- (Peer Reviewed Journal)Bilbao-Sainz, C., Chiou, B., De Campos, A., Du, W., Wood, D.F., Klamczynski, A., Glenn, G.M., Orts, W.J. 2012. Starch-lipid composites containing cimmamaldehyde. Starch. 64(3):219-228.Morphological and mechanical characterization of thermoplastic starch and its blends with polylactic acid using cassava starch and bagasse

- (Proceedings)Teixeira, E.M., Curvelo, A.A., Correa, A.C., Marconcini, J.M., Glenn, G.M., Mattoso, L.H. 2011. Morphological and mechanical characterization of thermoplastic starch and its blends with polylactic acid using cassava starch and bagasse. In: Proceedings of 11th Congresso Brasileiro de Polimeros. Brazilian Association of Polymers: Campos do Jordao, Sao Paulo, Brazil. p. 5666-5670.Wheat flour exposed to ethanol yields dough with unexpected properties

- (Peer Reviewed Journal)Robertson, G.H., Hurkman Ii, W.J., Cao, T., Gregorski, K.S., Tanaka, C.K., Glenn, G.M., Orts, W.J. 2011. Wheat flour exposed to ethanol yields dough with unexpected properties. Journal of Cereal Science. DOI:10.1094/CCHEM-03-11-0041.Starch as a feedstock for bioproducts and packaging

- (Book / Chapter)Glenn, G.M., Imam, S.H., Orts, W.J., Holtman, K.M. 2012. Starch as a feedstock for bioproducts and packaging. Book Chapter. p. 255-269.Heptanone Gels Using an Aryl Glycolipid

- (Abstract Only)Correlative Microscopy

- (Abstract Only)Biopolymers in controlled release devices for agricultural applications.

- (Proceedings)Correlative Techniques in Microscopy

- (Abstract Only)Molecular gels-based controlled release devices for pheromones

- (Peer Reviewed Journal)Jadhav, S.R., Chiou, B., Wood, D.F., Hoffman, G.D., Glenn, G.M., John, G. 2011. Molecular gels-based controlled release devices for pheromones. Soft Materials. 7:864-867. DOI: 10.1039/c0sm00878h.Fish gelatin: Material properties and applications

- (Book / Chapter)Chiou, B., Avena-Bustillos, R.J., Bechtel, P.J., Imam, S.H., Glenn, G.M., Mchugh, T.H., Orts, W.J. 2012. Fish gelatin: Material properties and applications. In: Fornasiero, P., Grazianai, M., editors. Renewable Resources and Renewable Energy: A Global Challenge, 2nd edition. New York, NY: CRC Press. p. 143-157.Using residual lipid to assess rice degree of milling

- (Abstract Only)Wood, D.F., Siebenmorgen, T.J., Williams, T.G., Orts, W.J., Glenn, G.M., Graves, A. 2010. Using residual lipid to assess rice degree of milling. Meeting Abstract 33:55.Peering into the secrets of food and agricultural co-products

- (Proceedings)Wood, D.F., Williams, T.G., Glenn, G.M., Pan, Z., Orts, W.J., Mc Hugh, T.H. 2010. Peering into the secrets of food and agricultural co-products. Proceedings of SPIE. Proceedings.  7729:772903-1 to 772903-4.Peering into the secrets of food and agricultural co-products

- (Proceedings)Wood, D.F., Williams, T.G., Glenn, G.M., Pan, Z., Orts, W.J., Mc Hugh, T.H. Peering into the secrets of food and agricultural co-products. Society of Photo-Optical Instrumentation Engineers. 2010.  7729:03.Microstructure of Desmanthus illinoensis

- (Proceedings)Wood, D.F., Orts, W.J., Glenn, G.M. 2010. Microstructure of Desmanthus illinoensis. Proceedings of SPIE.  2010.  7729:v1-v8.Post-Application of Anti-Desiccant Agents Improves Efficacy of Entomopathogenic Nematodes in Formulated Host Cadavers or Aqueous Suspension Against Diapausing Codling Moth Larvae (Lepidoptera: Tortricidae)

- (Peer Reviewed Journal)Lacey, L.A., Shapiro Ilan, D.I., Glenn, G.M. 2010. Post-Application of Anti-Desiccant Agents Improves Efficacy of Entomopathogenic Nematodes in Formulated Host Cadavers or Aqueous Suspension Against Diapausing Codling Moth Larvae (Lepidoptera: Tortricidae). Biocontrol Science and Technology. Vol 20:909-921.Cellulose nanowhiskers from coconut husk fibers: effect of preparation conditions on their thermal and morphological behavior

- (Peer Reviewed Journal)Rosa, M.F., Medeiros, E.S., Malmonge, J.A., Gregorski, K.S., Wood, D.F., Mattoso, L.H., Glenn, G.M., Orts, W.J., Imam, S.H. 2010. Cellulose nanowhiskers from coconut husk fibers: effect of preparation conditions on their thermal and morphological behavior. Carbohydrate Polymers. 81:83-92.Peering into the Secrets of Food and Agricultural Co-products

- (Abstract Only)Wood, D.F., Williams, T.G., Glenn, G.M., Pan, Z., Orts, W.J., Mc Hugh, T.H. 2010. Peering into the Secrets of Food and Agricultural Co-products. Meeting Abstract; 7729:03Biodegradation Of thermoplastic polyurethanes from vegetable oils

- (Peer Reviewed Journal)Petrovic, Z.S., Xu, Y., Miliae, J., Klamczynski, A., Glenn, G.M. 2010. Biodegradation Of thermoplastic polyurethanes from vegetable oils. Journal of Environment and Polymers. 18(2):94-97.Water absorbance and thermal properties of sulfated wheat gluten films

- (Peer Reviewed Journal)Chiou, B., Robertson, G.H., Rooff, L.E., Cao, T., Jafri, H.H., Gregorski, K.S., Imam, S.H., Glenn, G.M. 2010. Water absorbance and thermal properties of sulfated wheat gluten films. Journal of Applied Polymer Science. 116: 2638-2644.Encapsulation of plant oils in porous starch microspheres

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Wood, D.F., Chiou, B., Orts, W.J., Imam, S.H. 2010. Encapsulation of plant oils in porous starch microspheres. Journal of Agricultural and Food Chemistry. 58(7):4180-4184.Starch-Lignin Baked Foams

- (Peer Reviewed Journal)Stevens, E.S., Klamczynski, A., Glenn, G.M. 2010. Starch-Kraft Lignin Baked Foams. Industrial Crops and Products. 4 (5), pp. 311-320.Fresh fruit: microstructure, texture and quality

- (Proceedings)Wood, D.F., Imam, S.H., Orts, W.J., Glenn, G.M. 2009. Fresh fruit: microstructure, texture and quality. Proceedings of SPIE. 7378 (Microscopy and Analysis of Food Microstructures).Effects of Drying Temperature on Barrier and Mechanical Properties of Cold-Water Fish Gelatin Films

- (Peer Reviewed Journal)Chiou, B., Avena Bustillos, R.D., Bechtel, P.J., Imam, S.H., Glenn, G.M., Orts, W.J. 2009. Effects of Drying Temperature on Barrier and Mechanical Properties of Cold-Water Fish Gelatin Films. Journal of Food Engineering.  95(2), 327-331.Structure of Porous Starch Microcellular Foam Particles

- (Abstract Only)Glenn, G.M., Imam, S.H., Klamczynski, A., Chiou, B., Wood, D.F., Orts, W.J. 2008. Structure of Porous Starch Microcellular Foam Particles. Meeting Abstract. 14 (supple. 2) 150-151.Use of Microcellular Foam Particles for Encapsulation of Viscous fluids

- (Abstract Only)Glenn, G.M., Klamczynski, A., Imam, S.H., Chiou, B., Orts, W.J., Wood, D.F. 2008. Use of Microcellular Foam Particles for Encapsulation of Viscous fluids. Abstract. 2008.Cold Water Fish Gelatin Films: Effects of Cross-linking on Thermal, Mechanical, Barrier, and Biodegradation Properties

- (Peer Reviewed Journal)Chiou, B., Avena Bustillos, R.D., Bechtel, P.J., Jafri, H.H., Narayan, R.R., Imam, S.H., Glenn, G.M., Orts, W.J. 2008. Cold Water Fish Gelatin Films: Effects of Cross-linking on Thermal, Mechanical, Barrier, and Biodegradation Properties. European Polymer Journal. 44(11):3748-3753.Electron Microscopy as a Valuable Tool for Designing Biobased Products

- (Peer Reviewed Journal)Imam, S.H., Glenn, G.M., Orts, W.J., Williams, T.G., Wood, D.F., Azam, F. 2008. Electron Microscopy as a Valuable Tool for Designing Biobased Products. Microscopy and Microanalysis. 14(2):1498-1499.Fine Structure of Starch-Clay Composites as Biopolymers

- (Peer Reviewed Journal)Wood, D.F., Chiou, B., Glenn, G.M., Hoffmann, D.F., Williams, T.G., Yee, E., Imam, S.H., Orts, W.J. 2008. Fine Structure of Starch-Clay Composites as Biopolymers. Microscopy and Microanalysis. 14(Suppl 2):1500-1501.STARCH/PULP-FIBER BASED PACKAGING FOAMS AND CAST FILMS CONTAINING ALASKAN FISH BY-PRODUCTS (WASTE)

- (Peer Reviewed Journal)Imam, S.H., Chiou, B., Wood, D.F., Shey, J., Glenn, G.M., Orts, W.J., Narayan, R.R., Avena Bustillos, R.D. 2008. Starch/pulp-fiber based packaging foams and cast films containing alaskan fish by-products (waste). BioResources. 3(3):758-773.Structure of Porous Starch Microcellular Foam Particles

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Imam, S.H., Wood, D.F., Orts, W.J. 2008.  Structure of Porous Starch Microcellular Foam Particles. Microscopy and Microanalysis.  14:150-151.Temperature Related Structural Changes in Wheat and Corn Starch Granules and Their Effects on Gels and Dry Foam

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Chiou, B., Orts, W.J., Imam, S.H., Wood, D.F. 2008. Temperature Related Structural Changes in Wheat and Corn Starch Granules and Their Effects on Gels and Dry Foam. Starch/Starke. 60(9):476-484.Biodiesel from Waste Salmon Oil

- (Peer Reviewed Journal)Chiou, B., El-Mashad, H.M., Avena Bustillos, R.D., Dunn, R.O., Bechtel, P.J., Mc Hugh, T.H., Imam, S.H., Glenn, G.M. 2008. Biodiesel from Waste Salmon Oil. Transactions of the ASABE. 51(3):797-802.Use of cereal grains as binder for a charcoal matrix

- (Other)Imam, S.H., Chiou, B., Orts, W.J., Glenn, G.M., Clorox Services, C. Use of cereal grains as binder for a charcoal matrix. Final CRADA Report. CRADA Invention:  A Joint Patent in Clorox is being written.Development of gypsum-starch based matrix:  novel chemistry and unique microstructure

- (Other)Imam, S.H., Azam, F.E., Glenn, G.M. 2008. Development of gypsum-starch based matrix:  novel chemistry and unique microstructure. Invention Report. Patent being written and will be submitted to PTO.Types, production and assessment of biobased food packaging materials

- (Book / Chapter)Imam, S.H., Glenn, G.M.. Chiou, B-S, Shey, J., Narayan, R., Orts, W.J. 2008. Types, Production and Assessment of Biobased Food Packaging Materials. In Chiellini, E., editor. Environmentally Compatible Food Packaging. Cambridge, UK: Woodhead Publishing Limited. p. 29-62.In-situ lamination of starch-based baked foam articles with degradable films

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Chiou, B., Imam, S.H., Orts, W.J., Wood, D.F., Ludvik, C.N. 2007. In-situ lamination of starch-based baked foam articles with degradable films. Packaging Technology and Science. 20(2):77-85.Cellulose fiber/bentonite clay/biodegradable thermoplastic composites

- (Peer Reviewed Journal)Ludvik, C.N., Glenn, G.M., Klamczynski, A., Wood, D.F. 2007. Cellulose fiber/bentonite clay/biodegradable thermoplastic composites. Polymers and the Environment. 15:251-257.Heat expanded starch-based compositions

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Chiou, B., Wood, D.F., Orts, W.J., Imam, S.H. 2007. Heat expanded starch-based compositions. Biomacromolecules. 55(10):3936-3943  doi url:http://dx.doi.org/10.1021/jf0630163.CONTROLLED RELEASE OF VOLATILE LIQUIDS USING STARCH GEL MATRICES AND FILMS

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Shey, J., Chiou, B., Holtman, K.M., Hoffman, G.D., Wood, D.F. 2007. Controlled release of volatile liquids using starch gel matrices and films. Polymers for advanced technologies. 18 (8): 636:642.  (2007)BLENDS OF STARCH WITH ETHYLENE VINYL ALCOHOL COPOLYMERS: EFFECT OF WATER, GLYCEROL AND AMINO ACIDS AS PLASTICIZERS

- (Peer Reviewed Journal)Orts, W.J., Nobes, G.A., Glenn, G.M., Gray, G.M., Imam, S.H., Chiou, B. 2007. Blends of starch with ethylene vinyl alcohol copolymers: effect of water, glycerol and amino acids as plasticizers. Polymers for Advanced Technologies. 18 (8): 629-635. (2007)Single-use, Disposable Food Containers:  Starch-basded Alternatives to Petroleum-based Plastics

- (Abstract Only)Glenn, G.M., Ludvik, C.N., Klamczynski, A., Orts, W.J., Imam, S.H., Wood, D.F. Single-use, Disposable Food Containers:  Starch-basded Alternatives to Petroleum-based Plastics. Abstract #412.Fiber-Reinforced Composite Foam

- (Abstract Only)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Chiou, B., Imam, S.H., Orts, W.J., Wood, D.F. Fiber-Reinforced Composite Foam.  Abstract, paper #665c.Enzyme catalysis of insoluble cornstarch granules: impact on surface morphology, property and biogradability

- (Peer Reviewed Journal)Imam, S.H., Gordon, S.H., Mohamed, A., Harry O Kuru, R.E., Chiou, B., Glenn, G.M., Orts, W.J. 2006. Enzyme catalysis of insoluble cornstarch granules: impact on surface morphology, property and biogradability. Polymer Degradation and Stability. 91(12): 2894-2900.RHEOLOGICAL AND MECHANICAL PROPERTIES OF CROSS-LINKED FISH GELATINS

- (Peer Reviewed Journal)Chiou, B., Avena Bustillos, R.D., Shey, J., Yee, E., Bechtel, P.J., Imam, S.H., Glenn, G.M., Orts, W.J. 2006. Rheological and mechanical properties of cross-linked fish gelatins. Polymer.  47(18):6379-6386.PROPERTIES OF FIBER-REINFORCED EXTRUDED STARCH-BASED FOAM

- (Abstract Only)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Chiou, B., Holtman, K.M., Imam, S.H., Orts, W.J. 2006. Properties of fiber-reinforced extruded starch-based foam. 232 American Chemical Society Meeting, San Francisco, CA, September 10-14, 2006, Paper No 1010944.HEAT EXPANDED STARCH-BASED COMPOSITIONS

- (Abstract Only)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Chiou, B., Imam, S.H., Orts, W.J., Wood, D.F. 2006. 13th Annual BEPS International Meeting, Chicago, IL, June 14-17, 2006, Paper No. 50.UTILIZATION OF BIOBASED MATERIALS IN FOOD PACKAGING

- (Abstract Only)Glenn, G.M., Ludvik, C.N., Klamczynski, A., Shey, J., Chiou, B., Holtman, K.M., Orts, W.J., Wood, D.F. 2006. Utilization of biobased materials in food packaging. ARS-Mexico Biotechnology Conference, Monterey, Mexico, April 24-28, 2006, Paper #1.CONTROL-RELEASE DEVICES MADE FROM BIOPRODUCTS

- (Abstract Only)Glenn, G.M., Ludvik, C.N., Klamczynski, A., Holtman, K.M., Shey, J., Wood, D.F., Orts, W.J. 2006. Control-release devices made from bioproducts. ARS-Mexico Biotechnology Conference, Monterey, Mexico, April 24-18, 2006, Paper #2.Properties of foam and composite materials made o starch and cellulose fiber

- (Government Publication)Glenn, G.M., Klamczynski, A., Wood, D.F., Imam, S.H., Orts, W.J. 2006. Properties of foam and composite materials made o starch and cellulose fiber. Meeting Abstract. Composits Materials Conference in Gramado, Brazil, April 23026, 2007.MANUFACTURE OF BIOBASED BUILDING MATERIALS

- (Abstract Only)Glenn, G.M., Orts, W.J., Klamczynski, A., Chiou, B., Shey, J., Holtman, K.M., Imam, S.H., Wood, D.F. 2006. Manufacture of biobased building materials. ARS-Mexico Biotechnology Conference, Monterey, Mexico, April 24-28, 2006, Paper No.3.EFFECTS OF PROCESSING VARIABLES ON NANOCLAY DISPERSION IN STARCH-CLAY NANOCOMPOSITES

- (Peer Reviewed Journal)Chiou, B., Yee, E., Wood, D.F., Shey, J., Glenn, G.M., Orts, W.J. 2006.  Effects of processing variables on nanoclay dispersion in starch-clay nanocomposites. Cereal Chemistry. 83(3):300-305.Permeability of starch gel matrices and select films to solvent vapors

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Shey, J., Imam, S.H., Chiou, B., Mchugh, T.H., Orts, W.J., Wood, D.F., Hoffman, G.D., Offeman, R.D. 2006. Permeability of starch gel matrices and select films to solvent vapors. Journal of Agricultural and Food Chemistry. 54(9):3297-3304.COMPRESSION DEFORMATION AND STRUCTURAL RELATIONSHIPS OF COOKED RICE

- (Peer Reviewed Journal)Ogawa, Y., Wood, D.F., Orts, W.J., Glenn, G.M. 2006. Compression deformation and structural relationships of cooked rice. Cereal Chemistry. 83 (6): 635-640. (2006)IN-SITU LAMINATION OF STARCH-BASED BAKED FOAM ARTICLES WITH DEGRADABLE FILMS

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Chiou, B., Imam, S.H., Orts, W.J., Wood, D.F. 2006. In-situ lamination of starch-based baked foam articles with degradable films. Packaging Technology and Science, Http://www3.wileyinterscience.com/search/allsearch?mode=viewselected&product=journal&ID=112649781&view_selected.x=67&view_selected.y=6. .ONE-POT SELECTIVE DERIVATIZATION OF STARCH

- (Abstract Only)Shey, J., Holtman, K.M., Wong, R.Y., Gregorski, K.S., Klamczynski, A., Glenn, G.M., Orts, W.J., Imam, S.H. 2005. One-pot selective derivatization of starch. PacifiChem International Symposia, Honolulu, Hawaii, December 15-20, Paper No. 585MACR.THE AZIDATION OF STARCH

- (Peer Reviewed Journal)Shey, J., Holtman, K.M., Wong, R.Y., Gregorski, K.S., Klamczynski, A., Orts, W.J., Glenn, G.M., Imam, S.H. 2006. The azidation of starch. Carbohydrate Polymers.  65 (4): 529-534 (2006)STARCH GEL MATRICES USED FOR CONTROLLED RELEASE OF VOLATILE LIQUIDS

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Shey, J., Imam, S.H., Chiou, B., Mc Hugh, T.H., Orts, W.J. 2006. Starch gel matrices used for controlled release of volatile liquids. Journal of Agricultural and Food Chemistry, 54(9):3297-3304.USE OF STARCH GEL MATRICES FOR CONTROLLED-RELEASE OF VOLATILE LIQUIDS

- (Abstract Only)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Shey, J., Imam, S.H., Orts, W.J., Chiou, B., Wood, D.F. 2005. Use of starch gel matrices for controlled-release of volatile liquids. Pacifichem International Symposia, Honolulu, Hawaii, December 15-20, 2005, Paper #569 MACR.PROPERTIES OF BAKED STARCH FOAM WITH NATURAL RUBBER LATEX

- (Peer Reviewed Journal)Shey, J., Imam, S.H., Glenn, G.M., Orts, W.J. 2006.  Properties of baked starch foam with natural rubber latex. Industrial Crops and Products, 24:34-40.STRUCTURE AND TEXTURE RELATIONSHIPS IN COOKED RICE

- (Proceedings)Ogawa, Y., Wood, D.F., Orts, W.J., Glenn, G.M. 2005. Structure and texture relationships in cooked rice. Proceedings of the United States-Japan Cooperative Program in Natural Resources, Food and Agriculture Panel, 34th Annual Meeting, volume 34, pp 40-43.STARCH POLYMEER:  CHEMISTRY, ENGINEERING AND NOVEL PRODUCTS

- (Book / Chapter)Chiou, B., Glenn, G.M., Imam, S.H., Inglesby, M.K., Wood, D.F., Orts, W.J.  2005. Starch polymeer:  biopolymers and their biocomposites.  Natural Fibers, Biopolymers, and Their Biocomposites.  639-669.RHEOLOGY OF CROSS-LINKING FISH GELATINS

- (Abstract Only)Chiou, B., Avena Bustillos, R.D., Bechtel, P.J., Shey, J., Imam, S.H., Glenn, G.M., Orts, W.J. 2005. Rheology of cross-linking fish gelatins. PacifiChem 2005 in Honolulu, Hawaii, December 15-20, 2005, Paper No. 661 MACR.BIOBASED MATERIALS OF CONTROLLED PERFORMANCE

- (Abstract Only)Imam, S.H., Glenn, G.M., Orts, W.J., Chiou, B., Klamczynski, A., Wood, D.F.   2004.  Biobased materials of controlled performance. Presented at the 2nd Int'l Conference on Green and Sustainable Chemistry and 9th Annual Green Chemistry and Engineering Conference in Washington, DC; June 20-24, 2004.  Paper No. 184 (Abstract).STARCH-BASED BIOPRODUCTS IN ENCAPSULATION APPLICATIONS AND FOOD PACKAGING

- (Abstract Only)Glenn, G.M., Imam, S.H., Klamczynski, A., Ludvik, C.N., Chiou, B., Wood, D.F., Orts, W.J. 2004.  Starch-based bioproducts in encapsulation applications and food packaging. Presented at the 2nd Int'l Conference on Green and Sustainable Chemistry and 9th Annual Green Chemistry and Engineering Conference in Washington, DC; June 20-24, 2004.  Paper No. 182 (Abstract).BIODEGRADABLE FILMS AND FOAM FROM RENEWABLE PLANT POLYMERS

- (Abstract Only)Imam, S.H., Shey, J., Glenn, G.M., Holtman, K.M., Chiou, B., Klamczynski, A., Orts, W.J. 2004.  Biodegradable films and foam from renewable plant polymers. BioEnvironmental Polymer Society International Meeting in Monterrey, Mexico, December 5-10, 2004.  Paper No. 41 (Abstract).RHEOLOGY OF STARCH-CLAY NANOCOMPOSITES

- (Peer Reviewed Journal)Chiou, B., Yee, E., Glenn, G.M., Orts, W.J. 2005. Rheology of starch-clay nanocomposites. Carbohydrate Polymers. 59: 467-475 (2005)RHEOLOGY AND PROCESSING OF STARCH-BASED NANOCOMPOSITES

- (Review Article)Chiou, B., Yee, E., Shey, J., Glenn, G.M., Orts, W.J. 2005.  Rheology and processing of starch-based nanocomposites. Carbohydrate Polymers 59:467-475.PROCESSING BIOPOLYMERS AND BIOMATERIALS FOR NOVEL USES

- (Popular Publication)Glenn, G.M., Klamczynski, A., Ludvik, C.N., Orts, W.J., Imam, S.H., Wood, D.F., Chiou, B. 2004. Processing biopolymers and biomaterials for novel uses. Popular Publication, 3:30-43.USE OF SYNTHETIC POLYMERS AND BIOPOLYMERS FOR SOIL STABILIZATION IN AGRICULTURAL, CONSTRUCTION AND MILITARY APPLICATIONS

- (Peer Reviewed Journal)Orts, W.J., Roa-Espinosa, A., Sojka, R.E., Glenn, G.M., Imam, S.H., Erlacher, K., Pedersen, J. 2007. Use of synthetic polymers and biopolymers for soil stabilization in agricultural, construction and military applications. Journal of Materials in Civil Engineering. 19(1):58-66.PROCESSING BIOPOLYMERS AND BIOMATERIALS FOR NOVEL USES

- (Abstract Only)Glenn, G.M., Orts, W.J., Imam, S.H., Wood, D.F., Chiou, B. 2004.  Processing biopolymers and biomaterials for novel uses. Procesos Biotechnologies.  Meeting in Monterrey, Mexico, November 29 to December 3.  Paper No. 20 (Abstract).PROPERTIES AND PROCESSING OF STARCH-BASED NANOCOMPOSITES CONTAINING NANOCLAYS

- (Abstract Only)Chiou, B., Yee, E., Shey, J., Glenn, G.M., Wood, D.F., Orts, W.J. 2004. Properties and processing of starch-based nanocomposites containing nanoclays. BioEnvironmental Polymer Society International Meeting in Monterrey, Mexico, December 5-10, 2004.  Paper No. 17 (Abstract).APPLICATION OF CELLULOSE MICROFIBRILS IN POLYMER NANOCOMPOSITES

- (Peer Reviewed Journal)Orts, W.J., Shey, J., Imam, S.H., Glenn, G.M., Guttman, M.E. 2005. Application of cellulose microfibrils in polymer nanocomposites. Journal of Polymers and the Environment. 13(4):301-306.OIL-FILLED STARCH GELS:  A DELIVERY SYSTEM FOR VOLATILE CHEMICALS

- (Abstract Only)Glenn, G.M., Shey, J., Klamczynski, A., Chiou, B., Orts, W.J., Imam, S.H., Wood, D.F. 2004. Oil-filled starch gels: a delivery system for volatile chemicals. BioEnvironmental Polymer Society International Meeting in Monterrey, Mexico, December 5-10, 2004.  Paper No. 19 (abstract).RHEOLOGY OF STARCH-CLAY NANOCOMPOSITES

- (Peer Reviewed Journal)Chiou, B., Yee, E., Glenn, G.M., Orts, W.J.   2005.  Rheology of starch-clay nanocomposites. Carbohydrate Polymers.  Journal Article.  59:467-475ENVISIONING BIOREFINERIES BASED ON UTILIZATION OF LIGNOCELLULOSIC STRAWS AND BAGASSESS

- (Abstract Only)Orts, W.J., Imam, S.H., Glenn, G.M., Wong, D., Inglesby, M.K., Guttman, M.E., Samac, D.A. 2004. Envisioning biorefineries based on utilization of lignocellulosic straws and bagassess. 227th National Meeting of the American Chemical Society, Anaheim, CA.Application of cellulose microfibrils in polymer nanocomposites.

- (Peer Reviewed Journal)Orts, W.J., Shey, J., Imam, S.H., Glenn, G.M., Guttman, M.E. 2005. Application of cellulose microfibrils in polymer nanocomposites. Polymers and the Environment. 13: 4.BIOPOLYMER NANOCOMPOSITES CONTAINING NATIVE WHEAT STARCH AND NANOCLAYS

- (Abstract Only)Chiou, B., Yee, E., Glenn, G.M., Orts, W.J., Wood, D.F., Imam, S.H.   2004.  Biopolymer nanocomposites containing native wheat starch and nanoclays. American Chemical Society National Meeting, August 22-26, 2004, Philadelphia, Pennsylvania, Abstract.BIO-BASED NANOCOMPOSITES PRODUCED FROM NATIVE WHEAT STARCH AND MONTMORILLONITE NANOCLAYS

- (Abstract Only)Chiou, B., Yee, E., Glenn, G.M., Wood, D.F., Orts, W.J., Imam, S.H. 2004. Bio-based nanocomposites produced from native wheat starch and montmorillonite nanoclays. American Institute of Chemical Engineers Annual Meeting, Austin, Texas, November 7-12, 2004.  Paper No. 357D (Abstract).STRUCTURE AND FUNCTION OF COMPLEX CARBOHYDRATES IN PRODUCE AND THEIR DEGRADATION PROCESS.

- (Book / Chapter)Imam, S.H., Shey, J., Wood, D.F., Glenn, G.M., Chiou, B., Ludvik, C.N., Klamczynski, A., Orts, W.J. 2005.  Structure and function of complex carbohydrates in produce and their degradation products. In:Lamikanra, O., Imam, S.H., Ukuku, D.O. editors.  Produce degradation: pathways and prevention.  CRC Press.  LLC. p. 563-597.RENEWABLE STARCH POLYMER:  PROPERTY, MODIFICATION, PROCESSING AND PRODUCT DEVELOPMENT

- (Proceedings)Imam, S.H., Glenn, G.M., Orts, W.J. 2004. Renewable starch polymer:  property, modification, processing and product development. International Union of Pure and Applied Chemistry World Polymer Congress Proceedings. 128.UTILIZATION OF WHEAT STARCH IN FOOD SERVICE PACKAGING

- (Abstract Only)Glenn, G.M., Imam, S.H., Wood, D.F., Ludvik, C.N., Orts, W.J. 2004. Utilization of wheat starch in food service packaging. American Association of Cereal Chemists Meetings, September 19-22, 2004.CHARACTERIZATION AND PERFORMANCE OF STARCH-POLY-(VINYL ALCOHOL) (PVA) BLENDS WITH AGRICULTURAL WASTE FIBER

- (Proceedings)Imam, S.H., Glenn, G.M., Shey, J., Klamczynski, A., Nguyen, T.T., Cornish, K., Orts, W.J. 2004. Characterization and performance of starch-poly-(vinyl alcohol) (pva) blends with agricultural waste fiber. Society of Plastics Engineers Proceedings.  2437-2441.MICROSTRUCTURE OF PRODUCE DEGRADATION

- (Book / Chapter)Wood, D.F., Imam, S.H., Sabellano, G.P., Eyerly, P.R., Orts, W.J., Glenn, G.M. 2005.  Microstructure of produce degradation. In: Lamikanra, O., Imam, S.H., Ukuku, D.O. editors.  Produce degradation: pathways and prevention, Olusola Lamikanra, Syed H. Imam and Dike O. Ukuku, eds., pp. 529-561.ROLE OF CUTICLES IN PRODUCE QUALITY AND PRESERVATION

- (Book / Chapter)Glenn, G.M., Chiou, B., Imam, S.H., Wood, D.F., Orts, W.J. 2005.  Role of cuticles in produce quality and preservation.   In: Lamikanra, O., Imam, S.H., Ukuku, D.O. editor.  Produce degradation: pathways and prevention.  CRC Press.  LLC. p 19-53.LIGHTWEIGHT CONCRETE CONTAINIG ALKALINE RESISTENT STARCH-BASED AQUAGELS

- (Peer Reviewed Journal)Glenn, G.M., Klamczynski, A., Chiou, B., Wood, D.F., Orts, W.J., Imam, S.H. 2004. Lightweight concrete containig alkaline resistent starch-based aquagels. Journal of Polymers and the Environment, 12(3):189-196.UTILIZATION OF WHEAT STARCH IN FOOD SERVICE PACKAGING

- (Abstract Only)Glenn, G.M., Ludvik, C.N., Klamczynski, A., Imam, S.H., Orts, W.J., Wood, D.F. 2004.  Utilization of wheat starch in food service packaging. 56th Annual Detmold Starch Convention, Appril 20-22, 2004, Detmold, Germany.  Paper No. 18 (Abstract)Effect of fiber source on cellulose reinforced polymer nanocomposites

- (Peer Reviewed Journal)Orts, W.J., Imam, S.H., Shey, J., Glenn, G.M., Inglesby, M.K., Guttman, M.E., Nguyen, T.T., Revol, J.F. 2004. Effect of fiber source on cellulose reinforced polymer nanocomposites. Society of Plastics Engineers Proceedings. p. 2427-2431.FIBER REINFORCED EXTRUDED STARCH FORM

- (Abstract Only)Glenn, G.M., Imam, S.H., Orts, W.J., Klamczynski, A. 2004. Fiber reinforced extruded starch form. ANTEC, Chicago, IL. 2484-2488.HYDROGELS FROM BLENDS OF STARCH AND MAGNESIUM SILICATE, POLY(VINYL ALCOHOL) AND ETHYLENE (VINYL ALCOHOL) COPOLYMER.

- (Abstract Only)Glenn, G.M., Imam, S.H., Orts, W.J., Wood, D.F. 2003.  Hydrogels from blends of starch and magnesium silicate, poly(vinyl alcohol) and ethylene (vinyl alcohol) Copolymer. American Institute of Chemical Engineer's Annual Meeting, November 16-21, 2003, San Francisco, CA.SINGLE-STEP IN SITU PROCESS FOR MAKING LAMINATED BAKED STARCH FOAM

- (Abstract Only)Glenn, G.M., Imam, S.H., Orts, W.J., Wood, D.F. 2003.  Single-step in situ process for making laminated baked starch foam. American Institute of Chemical Engineers, San Francisco, CA, November 16-21, 2003.Historical structures of cooked rice grain

- (Peer Reviewed Journal)Ogawa, Y., Glenn, G.M., Orts, W.J., Wood, D.F. 2003. Historical structures of cooked rice grain. Journal of Agricultural and Food Chemistry. 51:7019-7023.STARCH BIODEGRADATION IN COMPLEX POLYMERIC MATRICES

- (Abstract Only)Imam, S.H., Glenn, G.M., Orts, W.J., Shey, J., Wood, D.F. 2003. Starch biodegradation in complex polymeric matrices. Bio Environmental Polymer Society Annual Meeting, August 10-14.EFFECT OF PLASTICIZER AND AGRICULTURE FIBER ON THE MECHANICAL PROPERTY OF STARCH-PECTIN CAST FILMS

- (Abstract Only)Shey, J., Imam, S.H., Glenn, G.M., Orts, W.J., Wood, D.F., Inglesby, M.K., Klamczynski, A., Nguyen, T.T. 2003. Effect of plasticizer and agriculture fiber on the mechanical property of starch-pectin cast films. Bio Environmental Polymer Society Meeting, Denver, CO.PUFFING AND JET-COOKING AFFECT SOLUBILITY AND MOLECULAR CHARACTERISTICS OF BARLEY A-GLUCANS

- (Peer Reviewed Journal)Klamczynski, A., Knuckles, B.E., Glenn, G.M. 2004.  Puffing and jet-cooking affect solubility and molecular characteristics of barley a-glucans. Journal of Food Processing and Preservation.  28(6):433-441.OBSERVATION METHOD FOR THE HISTOLOGICAL STRUCTURE OF COOKED RICE KERNELS USING ADHESIVE TAPE

- (Peer Reviewed Journal)Ogawa, Y., Wood, D.F., Orts, W.J., Glenn, G.M., Miyashita, K., Tsuta, M., Sugiyama, J. 2003. Observation method for the histological structure of cooked rice kernels using adhesive tape. Japanese Journal of Food Science. 50:(7)319-323.POLYMER NANOCOMPOSITES FROM CELLULOSE MICROFIBRILS

- (Review Article)Orts, W.J., Inglesby, M.K., Glenn, G.M., Wood, D.F., Bailey, D.A., Revol, J. 2002. Polymer nanocomposites from cellulose microfibrils. Society of Plastics Engineers Proceedings. 30:4-6.Alaskan Fish Gelatin Films: Thermal, Tensile, and Barrier Properties and Effects of Cross-linking

- (Abstract Only)Chiou, B., Avena-Bustillos, R.J., Bechtel, P.J., Imam, S.H., Glenn, G.M., Orts, W.J. 2001. Alaskan Fish Gelatin Films: Thermal, Tensile, and Barrier Properties and Effects of Cross-linking.  Abstract.  2008.
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