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                    U.S. DEPARTMENT OF AGRICULTURE
 Microbial and Chemical Food Safety: Wyndmoor, PA
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ARS Home Northeast Area Wyndmoor, Pennsylvania Eastern Regional Research Center Microbial and Chemical Food Safety People & Locations







Jessica  Baik
                        Microbial and Chemical Food Safety

                        




                        
                        Biological Laboratory Technical
                        Phone: (215) 233-6457
                        
                        
                        Fax: (215) 233-6406(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)
                            **Publications**
                                                (Clicking on the reprint icon
                                                    Reprint Icon
                                                    will take you to the publication reprint.)Combination of aerosolized acetic acid and chlorine dioxide-releasing film to inactivate Salmonella enterica and affect quality of tomatoes and Romaine lettuce
                                                        

- (Peer Reviewed Journal)Fan, X., Jin, Z.T., Baik, J.I., Gurtler, J., Mukhopadhyay, S. 2021. Combination of aerosolized acetic acid and chlorine dioxide-releasing film to inactivate Salmonella enterica and affect quality of tomatoes and Romaine lettuce. Journal of Food Safety. 41:e12922.  https://doi.org/10.1111/jfs.12922.Thermal reduction of bacillus in naturally contaminated mesquite flour with two different water activities
                                                        

- (Peer Reviewed Journal)Fan, X., Baik, J.I., Gurtler, J. 2020. Thermal reduction of bacillus in naturally contaminated mesquite flour with two different water activities. Journal of Food Protection. Vol. 84, No. 3, 2021, Pages 490–496. https://doi.org/10.4315/JFP-20-268.


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