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                    U.S. DEPARTMENT OF AGRICULTURE
 Characterization and Interventions for Foodborne Pathogens: Wyndmoor, PA
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ARS Home Northeast Area Wyndmoor, Pennsylvania Eastern Regional Research Center Characterization and Interventions for Foodborne Pathogens People & Locations







Shannon  Tilman
                        Characterization and Interventions for Foodborne Pathogens

                        




                        
                        Biological Science Lab Technician
                        Phone: (215) 233-6662
                        
                        
                        Fax: (Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)
                            **Publications**
                                                (Clicking on the reprint icon
                                                    Reprint Icon
                                                    will take you to the publication reprint.)Detection of Escherichia coli O157:H7 in ground beef using long-read sequencing
                                                        

- (Peer Reviewed Journal)Counihan, K.L., Kanrar, S., Tilman, S.M., Capobianco Jr, J.A., Armstrong, C.M., Gehring, A.G. 2024. Detection of Escherichia coli O157:H7 in ground beef using long-read sequencing. Foods. (13)6:828. https://doi.org/10.3390/foods13060828.Detection and isolation of Campylobacter spp. from raw meat

- (Peer Reviewed Journal)


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