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                    U.S. DEPARTMENT OF AGRICULTURE
 Horticultural Crops Production and Genetic Improvement Research Unit: Corvallis, OR
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Jungmin  Lee
                     

                     Research Food Technologist
                     


                        ProjectsImproved Fruit, Grape and Wine Products through Precision Agriculture and Quality Component Evaluation
                                       In-House Appropriated

                                                   (D)Accession Number: 438281Virome Associated with Common Grape Virus Diseases in the Pacific Northwest and the Development of New Detection Tools
                                       Grant

                                                   (G)Accession Number: 438669Evaluation of Combined Effects of Grape Maturity, Alcohol Concentration & Long Term Maceration on Flavor & Mouthfeel Profile of Cabernet Sauvignon
                                       Grant

                                                   (G)Accession Number: 438671Impact of Pediococcus on Wine Chemical and Sensory Properties
                                       Grant

                                                   (G)Accession Number: 440268Investigating the Role of Microbiome and Metabolome in the Prebiotic and Urinary Tract Infection Preventative Effect of Cranberry Juice
                                       Grant

                                                   (G)Accession Number: 442717Optimal Irrigation Initiation Time Based on Grape and Wine Composition and Quality
                                       Grant

                                                   (G)Accession Number: 442831Assessing the Current State and Stewarding the Future of Pacific Northwest Strawberry Production, Economics, and Breeding
                                       Grant

                                                   (G)Accession Number: 442888Development of Advanced Package for Ensuring Post-Harvest Storability of Soft Strawberry Cultivars Grown in the Northwest (NW) Region
                                       Grant

                                                   (G)Accession Number: 444955Impact of Grapevine Leafroll-associated Virus 3 Genetic Variants and Emerging Viruses on Wine Grape Quality in the Pacific Northwest
                                       Grant

                                                   (G)Accession Number: 444956Model Based Evaluation of Grape Vineyard Exposure to Wildfire Smoke
                                       Non-Assistance Cooperative Agreement

                                                   (S)Accession Number: 445758Predicting Smoke Exposure in Vineyards.
                                       Non-Assistance Cooperative Agreement

                                                   (S)Accession Number: 442303Sensory Perception of Smoke Exposure-related Compounds in Wine
                                       Non-Assistance Cooperative Agreement

                                                   (S)Accession Number: 437601


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