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                    U.S. DEPARTMENT OF AGRICULTURE
 National Peanut Research Laboratory: Dawson, GA
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ARS Home Southeast Area Dawson, Georgia National Peanut Research Laboratory People & Locations







Travis  Walk
                        National Peanut Research Laboratory

                        




                        
                        Biological Science Lab Technician (Microbiology)
                        Phone: (229) 995-7463
                        
                        
                        Fax: (229) 995-7416(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)
                            **Publications**
                                                (Clicking on the reprint icon
                                                    Reprint Icon
                                                    will take you to the publication reprint.)Non-destructive SPE-UPLC-based quantification of aflatoxins and stilbenoid phytoalexins in single peanut (arachis spp.) seeds

- (Peer Reviewed Journal)Transformation of major peanut (arachis hypogaea) stilbenoid phytoalexins caused by selected microorganisms
                                                        

- (Peer Reviewed Journal)Sobolev, V., Walk, T., Arias De Ares, R.S., Massa, A.N., Orner, V.A., Lamb, M.C. 2022. Transformation of major peanut (arachis hypogaea) stilbenoid phytoalexins caused by selected microorganisms. Journal of Agricultural and Food Chemistry. 70,1101-1110. https://doi.org/10.1021/acs.jafc.1c06122.Inhibition of aflatoxin formation in aspergillus species by peanut (Arachis hypogaea) seed stilbenoids in the course of peanut-fungus interaction
                                                        

- (Peer Reviewed Journal)Sobolev, V., Walk, T., Arias De Ares, R.S., Massa, A.N., Lamb, M.C. 2019. Inhibition of aflatoxin formation in aspergillus species by peanut (Arachis hypogaea) seed stilbenoids in the course of peanut-fungus interaction. Journal of Agricultural and Food Chemistry. 67(22):6212-6221. https://doi.org/10.1021/acs.jafc.9b01969.Assessing stomatal and non-stomatal limitations to carbon assimilation under progressive drought in peanut (Arachis hypogaea L.)
                                                        

- (Peer Reviewed Journal)Pilon, C., Snider, J.L., Sobolev, V., Chastain, D.R., Sorensen, R.B., Meeks, C.D., Massa, A.N., Walk, T., Singh, B. 2018. Assessing stomatal and non-stomatal limitations to carbon assimilation under progressive drought in peanut (Arachis hypogaea L.). Plant Physiology Journal. 231:124-134. https://doi.org/10.1016/j.jplph.2018.09.007.New tools to screen wild peanut species for aflatoxin accumulation and genetic fingerprinting
                                                        

- (Peer Reviewed Journal)Arias De Ares, R.S., Sobolev, V., Massa, A.N., Orner, V.A., Walk, T., Simpson, S.A., Ballard, L.L., Puppala, N., Scheffler, B.E., De Blass, F., Tallury, S.P., Guillermo, S. 2018. New tools to screen wild peanut species for aflatoxin accumulation and genetic fingerprinting. Biomed Central (BMC) Plant Biology. https://doi.org/10.1186/s12870-018-1355-9.Suppression of aflatoxin production in Aspergillus species by selected peanut (Arachis hypogaea) stilbenoids

- (Peer Reviewed Journal)Sobolev, V., Arias De Ares, R.S., Goodman, K.E., Walk, T., Orner, V.A., Faustinelli, P.C., Massa, A.N. 2017. Suppression of aflatoxin production in Aspergillus species by selected peanut (Arachis hypogaea) stilbenoids. Journal of Agricultural and Food Chemistry. 66:118-126.


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