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- Archive
- Under the Microscope

Researchers are Close to Hooking Fatal Catfish Disease After grappling with a malady that decimates farm-raised catfish, scientists with the Agricultural Research Service (ARS) are close to landing answers and potential remedies to the elusive disease. *Aeromonas hydrophila* has ravaged the catfish farming industry in Alabama and other states since its discovery in 2009. The bacterial disease causes hemorrhages on the fish’s body, loss of orientation, and rapid death. Last year, Alabama catfish farmers lost about $13.5 million in revenue – 9% higher than the previous year – due to fish mortality, costs of medicated feed and chemical treatments, and lost feeding days. A bird’s-eye view of a commercial catfish farm in Alabama. (Photo by Anita M. Kelly, D4616-1) ARS scientists have been evaluating the causes of the disease and identifying host mechanisms, vaccines, and more. However, it has been difficult reproducing the disease in the lab; as virulent as it is in the field, bacteria alone do not induce infection. “Diseases in farmed fish, like better known livestock species, rarely occur in a bubble,” said Benjamin Beck, research physiologist at ARS’s Aquatic Animal Health Research Unit in Auburn, AL. “Our projects systematically examine many farm- and pond-level factors that contribute to virulence and infection,” Beck said. “What’s the impact of diet? Oxygen depletion? Chemical treatments? Abrasions? Parasite infections? We don’t have all the answers yet, but we are taking a holistic approach to ensure we truly understand how this pathogen works and the best ways to defeat it.” Fish infected with*Aeromonas hydrophila* commonly show reddening of the skin, fins, and eyes. (Photo by Anita M. Kelly, D4617-1) One variant in how the disease presented itself was through feeding. “Many farmers had reported that high feed levels were often followed by disease outbreaks,” Beck said. “Indeed, current research in laboratory settings shows that heavy feeding can increase the susceptibility of fish to the disease. However, while we have preliminary answers to these questions, the work is ongoing.” Other questions include how farm equipment, pond sediment, and even birds can spread the disease. “While our research indicates that water quality and feeding regimen play important roles, widespread, long-term mitigation will likely only come through vaccination,” he said. “Fortunately, we have several vaccines in the pipeline, available in 3 to 5 years.” Healthy market-size catfish ready for harvest. (Photo by Peggy Greb, K9216-9) Breeding programs or genetic selection for disease resistance may be long-term solutions; however, in the shorter term, scientists are continuing to tease apart pond-level changes that can be made day-to-day to reduce the likelihood of large-scale *Aeromonas* outbreaks. “Together with our partners, we’re attacking this problem from multiple fronts,” he said. “*Aeromonas hydrophila* is an excellent reminder that we can’t afford to look at problems in isolation or from only a single angle,” Beck said. “We need to understand diseases as they occur in farm settings and embrace the environmental complexities.” – By Scott Elliott, ARS Office of Communications.


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