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                    U.S. DEPARTMENT OF AGRICULTURE
 Microbial and Chemical Food Safety: Wyndmoor, PA
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Detection of Harmful Chemicals in Food
 Data Acquisition, Development of Predictive Models for Food Safety and their Associated Use in International Pathogen Modeling and Microbial Databases
 Integration of Multiple Interventions to Enhance Microbial Safety, Quality, and Shelf-Life of Foods
 Development of Predictive Microbial Models for Food Safety Using Alternate Approaches


Mission


People Baik, Jessica Boleratz, Beth Burke, Angela
                                            *- Mattrazzo* Chau, Lee Chen, Guoying Fan, Xuetong Ford, Tanita Garner, Christina Gurtler, Joshua Huang, Lihan Hwang, Andy Jin, Zhonglin Juneja, Vijay Kingsley, David Lai, Bun-Hong Lehotay, Steven Meade, Gloria Moten, Robyn Olanya, Modesto Oscar, Thomas Osoria, Angie Parameswaran, Anita Raleigh, Stacy Richards, Gary Sapozhnikova, Yelena Scullen, Butch
                                            *- Butch* Sheen, Shiowshuh
                                            *- Allen* Simons, Tawana Ukuku, Dike Watson, Michael


Northeast Area   lihan.huang@usda.gov


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