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2022 News Archive
                     Latest News | Subscribe | More Archives
                           (1996-2023)December 7
                           Sharing is Caring with Fire Ant VenomDecember 6
                           ARS Releases First USDA Winter Peas for Food, Not FeedNovember 30
                           USDA Scientists Produce Nanobodies in Plant Cells that Block Emerging PathogensNovember 29
                           Virus Undercuts Fungus's Attacks on WheatNovember 28
                           USDA Breaks Ground on New Soil Research Buildings in Auburn, AlabamaOctober 25
                           Genome Sequencing of Moraxella bovis Open Doors for New Interventions Against ‘Pinkeye’ in CattleOctober 17
                           USDA Scientists Collaborate with Partners to Address Soil Moisture Challenges on FarmsOctober 12
                           Thrips Show Promise in Controlling the Invasive Brazilian Peppertree in FloridaOctober 4
                           USDA Celebrates the Opening of its New Poultry Research Facility in GeorgiaSeptember 22
                           Making Butter-like Spreads HealthierSeptember 21
                           Now You Don't Have to Wait for Smoke to Know Where Fires Are Likely to OccurSeptember 12
                           Soil Disturbance Reduces Resilience of Rangelands to Climate ChangeAugust 23
                           USDA Research Facility in Lubbock Commemorates Over 20 Years of Contributions to the Livestock IndustryAugust 15
                           Peanut Skins: More than Meets the EyeAugust 3
                           Researchers Enlist Sturdy Yeast to Help Make Cost-Effective EthanolAugust 2
                           Oregon State University Berry Authority Bernadine Strik Presents the 2022 ARS B.Y. Morrison Memorial LectureJuly 18
                           July Issue of ARS Food and Nutrition Research Briefs ReleasedJuly 11
                           ARS Asian Giant Hornet Specialist Is Part of New Exhibit at the National Museum of Natural HistoryJuly 5
                           Hanging Out and Taking Selfies: DC9 Becomes a TeenagerJune 28
                           Recycling Used Beer Yeast for Environmental ProtectionJune 27
                           USDA-ARS Releases Genome of the Voracious Desert LocustJune 22
                           Collecting a Library of Bee GenomesJune 21
                           Winter Honey Bees Show Resistance to a Common InsecticideJune 15
                           Distinguished Nutrition Scientist Alice H. Lichtenstein Presents 2022 ARS Atwater Memorial LectureJune 14
                           Viral Tag Team Stymied by New Corn GermplasmJune 13
                           Scientist Evaluates Dietary Food Patterns for Healthy Adults Eating Dairy-Free Vegetarian or Vegan DietsJune 6
                           Genetically Modified Corn Does Not Damage Non-Target OrganismsMay 16
                           Specialty Crop Could Get Bacteria BoostMay 10
                           Diets High in Fiber Associated with Less Antibiotic Resistance in Gut BacteriaMay 9
                           Tender, Tasty Edamame Tough on Pests, DiseaseMay 2
                           USDA Scientist Named Finalist for Samuel J. Heyman Service to America Medal for Excellence in Water Quality ResearchApril 26
                           Boosting the Nutritional Bounty of Carrots and OnionsApril 25
                           African Swine Fever Virus Vaccine Passes Tests Required for Regulatory ApprovalApril 25
                           Newly Discovered Protein in Fungus Bypasses Plant DefensesApril 21
                           USDA Scientist Recognized for Exceptional Achievements in Science for African Swine Fever Vaccine ResearchApril 12
                           Fall Seasonal Effects Connected to E. coli Outbreaks in Bagged RomaineApril 8
                           USDA Study Aims to Enhance Traceability During Foodborne Outbreak InvestigationsApril 7
                           ARS-Developed Varroa-Resistant Honey Bees Better Winter SurvivorsApril 5
                           Two Scientists Named to ARS Science Hall of FameApril 5
                           USDA's Agricultural Research Service Honors Scientists of the YearMarch 28
                           USDA-Agricultural Research Service and Weed Science Society of America Collaborate to Present Weed Science Webinar SeriesMarch 22
                           Benefits of Early Calving Are Increasing Due to Late Winter WarmingMarch 15
                           Saving the Future of Chocolate: New Research Aims to Stop Loss of Cacao PlantFebruary 22
                           Maximizing Crop Profits Under Limited WaterFebruary 15
                           Pleasant-Smelling Wood Oil Not So Pleasant for Biting Ticks, Other PestsFebruary 10
                           Sorghum: A Sweet Proposition for Sustainable BiofuelFebruary 2
                           New ARS Food and Nutrition Research Briefs IssuedJanuary 26
                           Saltier Groundwater Does Long Lasting Damage to Almonds, But Less Than Previously FearedJanuary 25
                           USDA-Agricultural Research Service and Cornell University Collaborate to Present First National Hemp Webinar SeriesJanuary 25
                           Can a Deluge Compensate for Losses in Productivity and Carbon Uptake During a Drought?January 11
                           Device Sniffs Out the "Smell-fingerprints" of Pestered PlantsJanuary 10
                           Readying Wheat with Climate ResiliencyJanuary 5
                           USDA's Systematic Entomology Laboratory Leads Acquisition For One of the World's Largest Private Beetle Collections


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