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        News & Events from CFSAN

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          News & Events from CFSAN
          CFSAN Constituent UpdatesNews & Events from CFSAN CFSAN Constituent Updates
  			News and updates related to Food, Dietary Supplements, and Cosmetics from the Center for Food Safety and Applied Nutrition
	
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    Print2024
	1/30/2024 - FDA Publishes Revised Draft Introduction and Appendix to the Preventive Controls for Human Food Guidance
	1/25/2024 - FDA Lists Regulations Under Development and Updates Priority Guidance Topics for Foods Program
	1/24/2024 - FDA Launches Tech-Enabled Traceability Video Series
	1/19/2024 - FDA and Stop Foodborne Illness Co-Host 2/14 Webinar to Explore “Are Food Safety Management Systems Enough?”
	1/8/2024 - FDA Releases the CORE 2022 Annual Report: Investigations of Foodborne Outbreaks and Adverse Events in FDA-Regulated Foods
	1/8/2024 - FDA Announces the Availability of Additional Submission Tools for Cosmetic Product Facility Registration and Cosmetic Product Listing 2023
	12/31/2023 - Reckitt/Mead Johnson Nutrition Voluntarily Recalls Certain Nutramigen Hypoallergenic Powdered Infant Formula Products
	12/18/2023 - FDA Issues Final Guidance on Registration and Listing of Cosmetic Product Facilities and Products
	12/18/2023 - FDA Announces Launch of Cosmetics Direct for Electronic Registration and Listing of Cosmetic Product Facilities and Products
	12/14/2023 - FDA Issues Updated Instructions for Serious Adverse Event Reporting for Cosmetic Products
	12/14/2023 - FDA Issues Supplemental Response on the Labeling of D-tagatose on the Nutrition Facts Label
	12/13/2023 - FDA Provides Update on Actions to Strengthen the Safety and Supply Chain Resiliency of Infant Formula
	12/13/2023 - VQIP Application Portal Opens for FY2025
	12/13/2023 - Update on FDA Completes Final Administrative Actions on Partially Hydrogenated Oils in Foods
	12/13/2023 - FDA Announces Availability of Draft Supplemental Guidance on Menu Labeling
	11/30/2023 - FDA Rolls Out Third Wave of New FAQs and Tools for the Food Traceability Rule to Assist Stakeholders
	11/29/2023 - Update on Final Guidance on Enforcement Discretion for Certain NAC Products
	11/27/2023 - FDA Releases Small Entity Compliance Guide on Final Rule To Revoke the SOIs for Lowfat Yogurt and Nonfat Yogurt and To Amend the Standard for Yogurt
	11/22/2023 - FDA Shares Information on Redundancy Risk Management Plans for Critical Food Manufacturers
	11/21/2023 - FDA and Stop Foodborne Illness Co-Host Webinar on Food Safety Culture: Storytelling to Shape, Reinforce and Inspire
	11/17/2023 - FDA Updates Leafy Green STEC Action Plan
	11/17/2023 - IFSAC Releases Annual Report for 2021 on Sources of Foodborne Illness
	11/8/2023 - FDA Issues Compliance Policy for Cosmetic Product Facility Registration and Cosmetic Product Listing
	11/6/2023 - November 2023 Update of the Electronic Submission Process for Food Ingredient and Packaging Materials Submissions
	11/2/2023 - FDA Proposes Rule to Revoke Regulation Allowing the Use of Brominated Vegetable Oil (BVO) in Food
	11/1/2023 - FDA Issues Update on Cosmetic Product Facility Registration and Cosmetic Product Listing
	10/31/2023 - FDA Proposes Amendments to its Regulation for Prior Notice of Imported Human and Animal Food
	10/26/2023 - Press Release: FDA Raises Concerns About Probiotic Products Sold for Use in Hospitalized Preterm Infants
	10/24/2023 - FDA Releases FY 2021 Pesticide Residue Monitoring Report
	10/13/2023 - FDA Publishes Structured Product Labeling (SPL) Implementation Guide with Validation Procedures for Cosmetic Product Facility Registrations and Product Listings
	10/6/2023 - FDA Issues Updated Compliance Program for Infant Formula
	9/28/2023 - FDA Finalizes Draft Guidance for Sprout Operations under the Produce Safety Rule, Releases Certain Sections as Revised Draft Guidance
	9/26/2023 - FDA Releases Two New Chapters of Draft Guidance for the Preventive Controls for Human Food Rule
	9/20/2023 - FDA Provides Update on the Cronobacter Prevention Strategy
	9/18/2023 - Update on FDA to Hold Virtual Public Meeting and Listening Sessions on Strategies to Reduce Added Sugars Consumption in the United States
	9/14/2023 - The Food Safety Partnership Between the U.S. and Mexico Reports Progress at Third Annual Meeting
	La Alianza para la Inocuidad Alimentaria entre EE.UU. y México informa de sus progresos en la tercera reunión anual
	9/13/2023 - FDA Sponsors Workshops on the Use of Meta-Analyses in Nutrition Research and Policy
	9/1/2023 - National Food Safety Education Month 2023 — People at Higher Risk
	8/31/2023 - FDA and Stop Foodborne Illness to Co-Host Webinar on Facing Food Safety Challenges
	8/25/2023 - FDA Signs Partnership with Ecuador to Enhance Safety of Shrimp Imports
	La FDA firma una alianza con Ecuador para mejorar la inocuidad de las importaciones de camarón
	8/25/2023 - IFSAC Releases 2024-2028 Priorities
	8/24/2023 - FDA Issues Proposed Rule on Canned Tuna Standards
	8/16/2023 - FDA to Hold Virtual Public Meeting and Listening Sessions on Strategies to Reduce Added Sugars Consumption in the United States
	8/15/2023 - FDA Seeks Input on Citizen Petition Regarding Pasteurized Orange Juice
	8/9/2023 - NACMCF To Hold Public Meeting on *Cyclospora* Report and *Cronobacter* work
	8/8/2023 - FDA Completes Final Administrative Actions on Partially Hydrogenated Oils in Foods
	8/7/2023 - FDA Issues Draft Guidance on Registration and Listing of Cosmetic Product Facilities and Products
	8/3/2023 - FDA Announces Public Meeting to Modernize Recalls of FDA-Regulated Commodities
	7/27/2023 - FDA Announces FY2024 User Fee Rates Under the Food Safety Modernization Act for the Voluntary Qualified Importer Program and the Accredited Third-Party Certification Program
	7/24/2023 - FDA Reopens Comment Period For Second Procedural Notice on Consumer Research on Front-of-Package Labeling
	7/21/2023 - FDA Responds to Petition on Phthalates in Food Packaging and Food Contact Applications
	7/17/2023 - The FDA Announces Alignment Findings from Voluntary Pilot Program to Evaluate Third-Party Food Safety Standards
	7/13/2023 - FDA Updates Duration of Enforcement Discretion Policies in Two COVID-19 Era FSMA Guidances
	7/13/2023 - Strengthening the Security and Resilience of U.S. Food and Agriculture:120-Day Interim Risk Review
	7/12/2023 - FDA Update on Post-market Assessment of Certain Food Ingredients
	7/6/2023 - FDA Releases Update of Priority Guidance Topics for Foods Program
	6/30/2023 - FDA Provides an Update on Cyclospora Research, Prevention and Response Efforts
	6/26/2023 - FDA Publishes New FAQs and Additional Tools for the Food Traceability Rule
	6/20/2023 - FDA Releases 2017-2018 Report on the Occurrence of Foodborne Illness Risk Factors in Fast Food and Full-service Restaurants
	6/15/2023 - FDA Releases Summary Report on Ready-to-Eat Dips and Spreads Sampling Assignment
	6/14/2023 - FDA Issues Second Procedural Notice on Consumer Research on Front-of-Package Labeling
	6/14/2023 - FDA Extends Comment Period on Draft Guidance on Dietary Guidance Statements on Food Labels
	6/12/2023 - FDA Issues Draft Guidance on Tattoo Inks
	6/1/2023 - FDA Issues Final Guidance to Industry on Action Level for Inorganic Arsenic in Apple Juice
	5/31/2023 - FDA Update on PFAS Activities
	5/19/2023 - FDA Announces National Academies Study of Supply, Market Competition, and Regulation of Infant Formula in the U.S.
	5/18/2023 - Now Available: Small Entity Compliance Guide for the Food Safety Modernization Act (FSMA) Food Traceability Rule
	5/17/2023 - IFT Report Recommends Collaboration and Innovation to Advance Food Traceability
	5/16/2023 - FDA Releases Draft Compliance Policy Guide on Major Food Allergen Labeling and Cross-Contact
	5/10/2023 - FDA Redesigns Infant Formula Resource Page
	5/2/2023 - FDA’s International Collaboration on Food Safety is a Top Priority
	5/1/2023 - NACMCF to Hold Public Meeting to Provide an Update on Cronobacter, Cyclospora Work
	4/28/2023 - FDA Reopens Comment Period for the Draft Guidance on Labeling of Plant-Based Milk Alternatives
	4/27/2023 - FDA Issues Report Highlighting Salmonella Outbreak in Cantaloupe During Summer of 2022
	4/26/2023 - FDA to Host Two Webinars on Infant Formula Food Ingredients and Packaging Requirements
	4/26/2023 - FDA Announces Public Meeting on Good Manufacturing Practices for Cosmetic Products
	4/21/2023 - FDA Issues Request for Information on Food Labeling in Online Grocery Shopping
	4/20/2023 - FDA Reopening Comment Period for the Draft Guidance “Labeling of Plant-Based Milk Alternatives and Voluntary Nutrient Statements"
	4/19/2023 - FDA Releases New “Feed Your Mind” Education Materials on GMOs for Consumers
	4/14/2023- Save the Date: FDA to Hold Listening Session on Good Manufacturing Practices for Cosmetic Products
	4/14/2023 - FDA Issues Guidance for Qualified Exempt Farms that Utilized Temporary Flexibilities During COVID-19 Public Health Emergency
	4/13/2023 - FDA Issues Letter to Industry on the Food Safety Risks of Transferring Genes for Proteins that are Food Allergens to New Plant Varieties Used for Food
	4/13/2023 - Update on the Standard of Identity for Yogurt
	4/7/2023 - Proposed Rule to Permit Salt Substitutes to Reduce Sodium in Standardized Foods Publishes in the Federal Register
	4/6/2023 - FDA Reopens Comment Period on Guidance for Industry on Action Levels for Lead in Baby Foods
	4/6/2023 - FDA Issues Revised Guidance on Labeling of Certain Beers to Add Sesame as a Major Food Allergen
	3/28/2023 - FDA and Stop Foodborne Illness to Co-Host Webinar on Assessing Food Safety Culture
	3/28/2023 - Update on FDA Issues Guidance for Industry on Action Levels for Lead in Baby Foods
	3/28/2023 - FDA Publishes Immediate National Strategy to Increase the Resiliency of the U.S. Infant Formula Market
	3/27/2023 - FDA Has Stopped Accepting Submissions to the Voluntary Cosmetic Registration Program (VCRP)
	3/24/2023 - FDA Issues Draft Guidance on Dietary Guidance Statements on Food Labels
	3/24/2023 - FDA To Propose to Permit Salt Substitutes to Reduce Sodium in Standardized Foods
	3/21/2023 - FDA Completes Second Pre-Market Consultation for Human Food Made Using Animal Cell Culture Technology
	3/21/2023 - FDA Releases FDA Activities for the Safety of Imported Seafood
	3/20/2023 -FDA Releases Prevention Strategy to Enhance the Safety of Soft Fresh Queso Fresco-Type Cheeses
	3/10/2023 - FDA Issues Federal Register Notice to Announce Status of COVID-19 Guidance Documents When Public Health Emergency Expires
	3/8/2023 - FDA Calls for Enhanced Safety Measures in Letter to Powdered Infant Formula Industry
	3/6/2023 - FDA Launches New Directory of Ingredients Used in Products Marketed as Dietary Supplements
	3/1/2023 - FDA Expands Country-Wide Import Alert for Enoki Mushrooms to China
	2/28/2023 - FDA Withdraws Proposed Rule on General Principles for Food Standards Modernization
	2/23/2023 - FDA Releases List of 2023 Priority Guidance Topics for Foods Program
	2/22/2023 - FDA Releases Draft Guidance on Labeling of Plant-Based Milk Alternatives
	2/14/2023 - New FDA Food Code Reduces Barriers to Food Donations
	2/9/2023 - FDA Provides Guidance on Protein Quality Studies for Infant Formula
	2/3/2023 - FDA Announces Qualified Health Claim for Cocoa Flavanols in High Flavanol Cocoa Powder and Reduced Risk of Cardiovascular Disease
	1/26/2023 - FDA Issues Response to Three Citizen Petitions Related to CBD and Dietary Supplements
	1/26/2023 - FDA to Hold Webinar on the Draft Guidance for Industry on Action Levels for Lead in Food Intended for Babies and Young Children
	1/25/2023 - FDA Issues Procedural Notice on Consumer Research on Front-of-Package Labeling
	1/24/2023 - FDA Issues Guidance for Industry on Action Levels for Lead in Baby Foods
	1/23/2023 - Update on Color Certification Fees
	1/13/2023 - FDA Releases Fact Sheet, Reminds Produce Stakeholders of Upcoming End of Intended Enforcement Discretion Period for Harvest and Post-Harvest Agricultural Water
	1/12/2023 - Registration Open for Scientific Workshop Exploring Research on Nutrients and Environmental Contaminants in Foods and Child Development
	1/12/2023 - Update on FDA and Federal Partners Launch Study on the Role of Seafood Consumption in Child Growth and Development
	1/10/2023 - FDA and Stop Foodborne Illness to Co-Host Webinar on Food Safety Culture Learning and Training
	1/10/2023 - FDA Issues the Foreign Supplier Verification Programs for Importers of Food for Humans and Animals Final Guidance
	1/9/2023 - FDA Issues Letters of Acknowledgement for Infant Formula Transition Plan
	1/6/2023 - Update on Protocol for the Development and Registration of Treatments for Preharvest Agricultural Water 2022
	12/30/2022 - FDA Issues Uniform Compliance Date for Final Food Labeling Regulations
	12/28/2022 - FDA Releases 2022 Food Code
	12/20/2022 - VQIP Application Portal Set to Open January 1, 2023
	12/20/2022 - FDA Issues Final Guidance on Best Practices for Convening a GRAS Panel
	12/19/2022 - FDA and Federal Partners Issue Request for Information on the Regulation of Biotechnology
	12/15/2022 - FDA Reminds Manufacturers of Effective Date for Sesame as a Major Food Allergen
	12/14/2022 - FDA Releases Data on Economic Adulteration in Honey
	12/14/2022 - Registration Now Open for the 8th National Consumer Food Safety Education Conference
	12/14/2022 - Update on the Standard of Identity for Yogurt
	12/12/2022 - Advancing Food Safety Culture as Science Not a Slogan: A Systematic Literature Review
	12/9/2022 - FDA Highlights Best Practices on Food Safety for Online Delivery Services
	12/7/2022 - FDA Releases Data from the Agency’s 2022 Testing of Talc-Containing Cosmetic Products for Asbestos
	11/29/2022 - FDA Issues Guidances on Food Allergen Labeling Requirements
	11/28/2022 - Update on Proposed Definition for “Healthy” Claim on Food Labels
	11/21/2022 - FDA Warns Companies for Illegally Selling Food and Beverage Products that Contain CBD
	11/17/2022 - FDA to Hold Webinar on the Food Traceability Final Rule
	11/17/2022 - FDA Issues Warning Letters to Companies Selling Dietary Supplements that Claim to Treat Cardiovascular Disease
	11/16/2022 - FDA Completes First Pre-Market Consultation for Human Food Made Using Animal Cell Culture Technology
	11/15/2022 - FDA Announces the Final Rule for Food Traceability Under FSMA
	11/15/2022 - FDA Outlines Strategy to Enhance the Safety of Powdered Infant Formula
	11/14/2022 - Press Release: FDA Infant Formula Update for November 14, 2022
	11/4/2022 - Release of Annual Report for 2020 on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration
	11/2/2022 - Press Release: FDA Infant Formula Update for November 2, 2022
	11/1/2022 - Manufactured Food Regulatory Program Standards 2022 Updates
	11/1/2022 - FDA Proposes Increase in Color Certification Fees
	10/26/2022 - How Does the FDA Respond to Foodborne Outbreaks?
	10/21/2022 - National Advisory Committee on Microbiological Criteria for Foods Announces Public Meeting to Discuss *Cronobacter*
	10/20/2022 - FDA Issues Final Guidance on Refusal of Inspection by a Foreign Food Establishment or Foreign Government
	10/12/2022 - FDA to Host Webinar Series to Discuss the Infant Formula Transition Plan for Exercise of Enforcement Discretion
	10/11/2022 - FDA and Federal Partners Launch Study on the Role of Seafood Consumption in Child Growth and Development
	10/7/2022 - FDA and Stop Foodborne Illness to Co-Host 5th Food Safety Culture Webinar
	10/7/2022 - FDA to Host Webinar to Discuss Proposed Changes to the Definition of “Healthy”
	10/6/2022 - FDA to Hold Webinar on the New Laboratory Accreditation for Analyses of Foods (LAAF) Program
	10/4/2022 - FDA and CDC Partner to Reduce Foodborne Illness in Retail and Foodservice Establishments
	10/3/2022 - FDA to Host Stakeholder Call on Infant Formula Transition Plan for Exercise of Enforcement Discretion
	9/30/2022 - FDA to Continue Providing Flexibility to Infant Formula Manufacturers Under Certain Conditions to Stabilize Supplies
	9/30/2022 - FDA Reminds Human and Animal Food Facilities to Register or Renew Registration between October 1 and December 31, 2022
	9/29/2022 - FDA’s Fourth TechTalk Podcast Will Focus on Data Exchange with State and Local Partners
	9/28/2022 - FDA Proposes to Update Definition for “Healthy” Claim on Food Labels
	9/27/2022 - FDA Releases Overview of Activities Underway to Enhance the Safety of Imported Produce
	9/26/2022 - FDA Releases Food Safety Prevention Strategies
	9/26/2022 - Update on Request for Information About Current Food Contact Uses and Safety Data of Certain Phthalates in Food Packaging
	9/8/2022 - FDA Announces Targeted Sampling, Additional Efforts to Enhance the Safety of Leafy Greens
	9/1/2022 - September 2022 is the 24th National Food Safety Education Month
	8/24/2022 - FDA Issues 2022 Voluntary National Retail Food Regulatory Program Standards
	8/22/2022 - The FDA Moves into Third Phase of Artificial Intelligence Imported Seafood Pilot Program
	8/11/2022 - FDA Releases Spanish and English Paper-Based Versions of the Agricultural Water Assessment Builder Tool
	La FDA publica versiones impresas en español e inglés de la herramienta de evaluación de agua de uso agrícola
	8/10/2022- Press Release: FDA Infant Formula Update for August 10, 2022
	8/10/2022 - FDA Issues Final Guidance for Shell Egg Producers who Provide Laying Hens with Access to Areas Outside the Poultry House
	8/10/2022 - FDA Releases FY 2020 Pesticide Residue Monitoring Report
	8/5/2022 - Press Release: FDA Infant Formula Update for August 5, 2022
	8/4/2022 - FDA Releases New “Feed Your Mind” Education Materials on GMOs for Consumers, Health Educators, and Health Care Providers
	8/1/2022 - FDA Releases Final Guidance on Enforcement Discretion for Certain NAC Products
	7/29/2022 - Press Release: FDA Infant Formula Update for July 29, 2022
	7/27/2022 - FDA Announces FY2023 User Fee Rates for the Voluntary Qualified Importer Program and the Accredited Third-Party Certification Program
	7/25/2022 - FDA Shares Updates on Cyclospora Prevention and Research Efforts
	La FDA comparte información actualizada sobre los esfuerzos de prevención e investigación de la Cyclospora
	7/22/2022 - FDA Works to Enhance the Safety of Berries
	7/22/2022 - Food Facilities Invited to Join “How To” Webinar on Registration and Renewal as Biennial Food Facility Registration Period Approaches
	7/20/2022 - FDA Issues Country-Wide Import Alert for Enoki Mushrooms from the Republic of Korea
	7/19/2022 - Update on Request for Information About Current Food Contact Uses and Safety Data of Certain Phthalates in Food Packaging
	7/19/2022 - FDA Issues RFI on Fluorinated Polyethylene Food Contact Containers
	7/18/2022 - FDA Proposes Compliance Date Extension for Pre-Harvest Agricultural Water Requirements
	La FDA propone ampliar la fecha de cumplimiento de los requisitos de agua de uso agrícola utilizada antes de la cosecha
	7/18/2022 - FDA and Stop Foodborne Illness to Co-Host 4th Food Safety Culture Webinar
	7/15/2022 - Update on PFAS Testing in Seafood
	7/15/2022 - FDA Releases New Total Diet Study Report
	7/14/2022 - Press Release: FDA Provides Educational Resources for Parents and Caregivers to Support Confidence for Imported Infant Formula Products
	7/12/2022 - FDA Releases a Public Registry of Recognized Accreditation Bodies under the Laboratory Accreditation for Analyses of Foods Program: Laboratories May Now Apply
	7/8/2022 - Press Release: FDA Infant Formula Update for July 8, 2022
	7/6/2022 - FDA Shares Results on PFAS Testing in Seafood
	7/6/2022 - Press Release: FDA Infant Formula Update for July 6, 2022
	6/30/2022 - Press Release: FDA Infant Formula Update for June 30, 2022
	6/30/2022 - FDA Releases Update of 2022 Priority Guidance Topics for Foods Program
	6/28/2022 - Press Release: FDA Infant Formula Update for June 28, 2022
	6/24/2022 - FDA Recognizes JANAAC as an Accreditation Body Under FSMA- Accredited Third Party Certification Program
	6/17/2022 - Press Release: FDA Infant Formula Update for June 17, 2022
	6/15/2022 - Press Release: FDA Infant Formula Update for June 15, 2022
	6/10/2022 - Press Release: FDA Infant Formula Update for June 10, 2022
	6/9/2022 - Press Release: FDA Infant Formula Update for June 9, 2022
	6/7/2022 - FDA Marks World Food Safety Day 2022
	6/6/2022 - FDA Releases New Resource Page for Human and Animal Food Producers Affected by Flooding and Severe Weather Incidents
	6/2/2022 - Press Release: FDA Infant Formula Update for June 2, 2022
	6/2/2022 - FDA Launches New Dietary Supplement Education Initiative
	5/27/2022 - Press Release: FDA Efforts to Result in Millions of Additional Bottles of Infant Formula to Further Increase U.S. Supply
	5/26/2022 - Press Release: FDA Flexibilities, Collaboration to Yield Millions of Bottles of Specialized Medical Infant Formula in Coming Months to Increase U.S. Supply
	5/26/2022 - CVM Update: FDA Warns Four Companies for Illegally Selling CBD Products Intended for Use in Food-Producing Animals
	5/24/2022 - FDA to Hold Webinar on the Draft Guidance for Industry on Action Levels for Lead in Juice
	5/19/2022 - FDA Limits the Use of Certain Phthalates in Food Packaging and Issues Request for Information About Current Food Contact Uses and Safety Data
	5/19/2022 - FDA Releases Draft Guidance on NDI Enforcement Discretion
	5/18/2022 - FDA to Hold Webinar on the Guidance for Industry on Infant Formula Enforcement Discretion Policy
	5/17/2022 - FDA Updates Protocol for the Development and Registration of Treatments for Preharvest Agricultural Water
	5/16/2022 - FDA to Provide Flexibility to Manufacturers to Increase Infant Formula Supplies
	5/13/2022 - FDA Issues Final Guidance for Seeds used for Sprouting
	5/9/2022 - FDA Sends Warning Letters to Multiple Companies for Illegally Selling Adulterated Dietary Supplements
	4/28/2022 - FDA Issues the Accredited Third-Party Certification Program: Questions and Answers: Draft Guidance for Industry
	4/27/2022 - FDA Issues Draft Guidance to Industry on Action Levels for Lead in Juice
	4/27/2022 - FDA Issues Updated Guidance on Compliance and Date for Providing an Acceptable Unique Facility Identifier (DUNS number) for the Foreign Supplier Verification Programs
	4/27/2022 - FDA and Stop Foodborne Illness to Co-Host Third Food Safety Culture Webinar
	4/21/2022 - FDA Releases Draft Guidance on Enforcement Discretion for Certain NAC Products
	4/19/2022 - FDA Releases Final Rule for Added Fluoride Levels in Bottled Water
	4/18/2022 - FDA and USDA Scientists Research Seasonal Effects Linked to E.coli Outbreaks in Bagged Romaine
	4/18/2022 - FDA Issues Draft Guidance on Evaluating the Public Health Importance of Food Allergens Other Than the Major Food Allergens
	4/13/2022 - FDA Issues Final Guidance for Industry on Reconditioning Fish and Fishery Products by Segregation
	3/31/2022 - FDA Issues Response to Two Citizen Petitions on NAC in Dietary Supplements
	3/28/2022 - Update on Inadvertent Presence of Low Levels of Certain Genetically Engineered Canola Seeds
	3/25/2022 - FDA Issues Additional Procedural Notice on Consumer Research on “Healthy” Symbol
	3/23/2022 - FDA to Hold Webinar on the Foodborne Outbreak Response Improvement Plan
	3/22/2022 - Update on FDA Standard of Identity for Yogurt
	3/21/2022 - FDA Launches Agricultural Water Assessment Builder to Help Farms Understand Agricultural Water Proposed Rule Requirements
	3/16/2022 - FDA Releases Summary Report on Multi-year Processed Avocado and Guacamole Sampling Assignment
	La FDA publica un resumen del reporte acerca del programa temporal de muestro de aguacate procesado y guacamole que se llevó a cabo durante varios años
	3/14/2022 - FDA Reopens the Comment Period on Draft Compliance Policy Guide for Decomposition and Histamine in Scombrotoxin (Histamine)-forming Fish and Fishery Products
	3/11/2022 - FDA Issues Guidance on Enforcement Discretion Policies for Certain FSMA Regulations
	3/7/2022 - FDA’s Third TechTalk Podcast Will Be on Artificial Intelligence
	2/24/2022 - Update on FDA’s Continuing Efforts to Understand and Reduce Exposure to PFAS from Foods
	2/11/2022 - LAAF Application Portal Now Open
	2/9/2022 - FDA Releases Guidance for Industry on Enforcement Approach to Human Food with Chlorpyrifos Residues Following EPA Tolerance Revocations
	1/31/2022 - FDA Releases List of Priority Guidance Topics for Foods Program
	1/31/2022 - FASTER Act Video for Food Industry and Other Stakeholders
	1/27/2022 - FDA and Stop Foodborne Illness to Co-Host Second Food Safety Culture Webinar
	1/26/2022 - FDA Reminds Produce Stakeholders of Prior Statement Regarding Enforcement Discretion for Agricultural Water Compliance Dates
	1/25/2022 - FDA Proposes New Rule to Revise Procedures and Update Reasons for Revoking the Authorizations for Food Contact Substances
	1/14/2022 - FDA Issues Report Highlighting Salmonella Outbreak in Packaged Leafy Greens Produced in a Controlled Environment Agriculture Operation
	1/14/2022 - FDA Releases New Egg Regulatory Program Standards for Improving Egg and Egg Product Safety
	1/14/2022 - IFSAC Announces Priorities for 2022–2023
	1/13/2022 - FDA Releases White Paper on Testing Methods for Asbestos in Cosmetic Products Containing Talc
	1/12/2022 - FDA Revokes the Standard of Identity for French Dressing
	1/10/2022 - FDA Announces Qualified Health Claim for Magnesium and Reduced Risk of High Blood Pressure
	1/6/2022 - FDA to Hold Public Meetings to Discuss Proposed Changes to Agricultural Water Requirements in the Produce Safety Rule
	1/5/2022 - The FDA’s Faster and Easier Reportable Food Registry Process Will Lead to Better Data and a Safer Food Supply 2021
	12/23/2021 - FDA Issues Draft Compliance Policy Guide for Decomposition and Histamine in Scombrotoxin (Histamine)-forming Fish and Fishery Products
	12/21/2021 - Update on Steps to Facilitate the Export of Food under China’s New Facility Registration Requirements – Decree 248
	12/21/2021 - FDA Updates Guidances that Explain Certain Exemptions from FSMA
	12/17/2021 - FDA Grants Citizen Petition on Acacia (Gum Arabic) as a Dietary Fiber
	12/15/2021 - VQIP Application Portal Now Open for FY 2023
	12/9/2021 - FDA Releases Plan, Independent Review to Improve Foodborne Outbreak Response
	12/8/2021 - FDA Completes Review of a Notification Regarding a Health Claim Related to Peanut Allergies
	12/6/2021 - FDA Takes Steps to Facilitate the Export of Food under China’s New Facility Registration Requirements – Decree 248
	12/2/2021 - FDA Proposes Changes to Agricultural Water Requirements in the Produce Safety Rule
	12/1/2021 - FDA Issues Final Rule for Laboratory Accreditation for Analyses of Foods
	11/24/2021 - FDA Requests Information Relevant to the Use of NAC as a Dietary Supplement
	11/9/2021 - FDA Releases FSANS Explorer for the Food Safety and Nutrition Survey Results
	11/1/2021 - FDA Issues Guidance on Temporary Marketing Permits
	10/28/2021 - FDA Issues Updated Advice about Eating Fish
	10/25/2021 - FDA Releases Data from the Agency’s 2021 Testing of Talc-Containing Cosmetic Products for Asbestos
	10/20/2021 - FY 2019 Pesticide Report: Consistent with Trends Over the Past 8 Years, Pesticide Residue Levels Remain Low
	10/18/2021 - FDA and Stop Foodborne Illness to Co-Host Food Safety Culture Webinar
	10/15/2021 - Release of 2019 Annual Report on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration
	10/14/2021- FDA Encourages Food and Agriculture Workers to Get Vaccinated Against Flu and COVID-19
	La FDA alienta a los trabajadores de la agricultura y de la industria alimentaria vacunarse contra la influenza y el COVID-19
	10/13/2021 - FDA Issues Sodium Reduction Final Guidance
	10/8/2021 - FDA Announces First Closer to Zero Action Plan Public Meeting
	10/7/2021 - FDA Releases Report on Findings from Sampling of Romaine Lettuce in Yuma, AZ
	10/7/2021 - FDA to Repeal Color Additive Approval for the Use of Lead Acetate in Hair Dyes
	10/6/2021 - FDA Assesses Impact of Whole Genome Sequencing Program
	9/23/2021 - Webinar to Showcase Winning Solutions in FDA’s Low- or No-Cost Food Traceability Challenge
	9/13/2021 - FDA Selects Winners for Low- or No-Cost Food Traceability Challenge; Plans Webinar to Showcase Solutions
	9/9/2021 - FDA and FTC Send Warning Letters to 10 Companies for Illegally Selling Dietary Supplements Claiming to Treat Diabetes
	9/3/2021 - FDA Hosts New Era of Smarter Food Safety Summit on E-Commerce
	9/1/2021 - FDA Upgrades Education Resource Library
	8/27/2021 - Resources for Food Producers in Areas Flooded from Tropical Storm Ida
	8/26/2021 - FDA Makes Available PFAS Testing Results from First Survey of Processed Foods
	8/23/2021 - The Food Safety Partnership Between the U.S. and Mexico Reports Progress at First Annual Meeting
	8/5/2021 - FDA Issues Letter to Industry on Fluorinated Polyethylene Food Contact Containers
	8/5/2021 - FDA Compliance Date for the Final Rule on Gluten-Free Labeling of Fermented and Hydrolyzed Foods Approaching
	7/27/2021 - FDA’s Second TechTalk Podcast on Whole Genome Sequencing
	7/27/2021 - FDA Announces FY2022 User Fee Rates for the Voluntary Qualified Importer Program and the Accredited Third-Party Certification Program
	7/9/2021 - FDA and USDA Collaborate to Present Webinars on FSMA Produce Safety Rule to Produce Exporters in Latin America
	7/9/2021 - FDA Issues Industry Guidance on Oversight of Food Products Covered by Systems Recognition Arrangements
	7/6/2021 - Resources for Food Producers in Areas Flooded from Tropical Storm Elsa
	7/1/2021 - FDA Releases Cyclospora Prevention, Response and Research Action Plan
	6/30/2021 - FDA Issues Update on Recent Activities Pertaining to PFAS in Food
	6/29/2021 - FDA Releases List of Guidance Topics for Foods Program
	6/21/2021 - Resources for Food Producers in Areas Flooded from Tropical Storm Claudette
	6/17/2021 - FDA Issues Threshold of Regulation Exemption for Metal Carbides in Food Processing Equipment
	6/11/2021 - FDA Releases Investigation Findings Following Summer 2020 Outbreak Linked to Peaches
	6/9/2021 - FDA Amends Standard of Identity for Yogurt
	6/7/2021 - FDA Releases Fact Sheets on FY 2022 Budget for Food Safety and Nutrition
	6/7/2021 - FDA Marks World Food Safety Day 2021: ‘Safe Food Now for a Healthy Tomorrow’
	5/26/2021 - FDA and FTC Send Warning Letters to Five Companies for Illegally Selling Dietary Supplements Claiming to Treat Infertility
	5/25/2021 - FDA Releases Results of FY20-FY21 Romaine Lettuce Sampling Assignment
	5/13/2021 - FDA Issues Report Highlighting Salmonella Outbreak in Red Onions
	5/11/2021 - FDA to Implement Sampling Effort for Lettuce Grown in Salinas Valley, California
	5/10/2021 - FDA Opens Industry Portal for FSVP Records Submission
	5/7/2021 - FDA Releases Report on Foodborne Illness Risk Factors in Delis
	5/6/2021 - FDA Issues Procedural Notice on Consumer Research on “Healthy” Symbol
	4/16/2021 - FDA Begins New Era of Smarter Food Safety TechTalk Podcast
	4/13/2021 - FDA Advises Companies Regarding Inadvertent Presence of Low Levels of Certain Genetically Engineered Canola Seeds
	4/12/2021 - Update on the Protocol for the Development and Registration of Treatments for Preharvest Agricultural Water
	4/8/2021 - FDA Shares Action Plan for Reducing Exposure to Toxic Elements from Foods for Babies and Young Children
	4/6/2021 - FDA Takes Two Important Steps to Advance the Safety of Leafy Greens
	3/30/2021 - FDA Extends Flexibility for Unique Facility Identifier Requirement for Food Facility Registration through December 2022
	3/16/2021 - FDA Releases Food Safety and Nutrition Survey Results
	3/5/2021 - FDA Letter to Industry on Chemical Hazards, including Toxic Elements, in Food and Update on FDA Efforts to Increase the Safety of Foods for Babies and Young Children
	2/25/2021 - FDA Releases New Agricultural Biotechnology Curriculum for Middle and High School Students
	2/24/2021 - FDA Shares Resources for the Food and Agriculture Sector about COVID-19 Vaccination
	2/19/2021 - FDA Sends Warning Letters to 10 Companies for Illegally Selling Dietary Supplements Claiming to Treat Depression and Mental Illness
	2/16/2021 - FDA Response to Questions About Levels of Toxic Elements in Baby Food, Following Congressional Report
	2/12/2021 - FDA Publishes Materials from Food Traceability Public Meetings, including Supply Chain Example
	2/8/2021 - FDA Moves into Second Phase of AI Imported Seafood Pilot Program
	2/5/2021 - FDA Announces New Sampling Plan for Romaine Grown in the Yuma, Arizona Growing Region
	2/5/2021 - Update on Sampling Fresh Herbs, Guacamole and Processed Avocado
	1/12/2021 - FDA Adds Clarifying Descriptions to the Food Traceability List; Publishes FAQ on Food Traceability Proposed Rule
	1/4/2021 - FDA Issues Uniform Compliance Date for Final Food Labeling Regulations Issued in Calendar Years 2021 and 2022 2020
	12/23/2020 - VQIP Application Portal Now Open for FY 2022
	12/23/2020 - FDA Extends Period Before It Will Begin to Consider Comments on Draft Guidance for Industry on Voluntary Disclosure of Sesame When Added as Flavoring or Spice
	12/22/2020 - FDA Warns Whole Foods Market After Repeated Food Recalls for Undeclared Allergens
	12/18/2020 - Release of 2018 Annual Report on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration
	12/18/2020 - FDA Proposes to Revoke the Standard of Identity for French Dressing
	12/17/2020 - FDA Extends the Comment Period for the Food Traceability Proposed Rule and the Information Collection Provisions
	12/17/2020 - FDA Issues Final Guidance Regarding Use of an Alternate Name for Potassium Chloride in Food Labeling
	12/17/2020 - FDA Proposes to Revoke Standard of Identity for Frozen Cherry Pie
	12/1/2020 - FDA Reminds Human and Animal Food Facilities About This Year’s Biennial Registration Renewal Period and Provides Updated Guidance on How to Obtain and Submit a DUNS Number
	11/19/2020 - FDA Partners with the California Department of Food and Agriculture, Western Center for Food Safety, and California Agricultural Stakeholders to Enhance Food Safety
	11/18/2020 - CORE Outbreak Investigation Table Issued
	11/18/2020 - Getting a flu shot is more important this season than ever before!
	¡Vacunarse contra la gripe es más importante que nunca esta temporada!​
	11/10/2020 - FDA Issues Draft Guidance for Industry on Voluntary Disclosure of Sesame When Added as Flavoring or Spice
	11/9/2020 - Resources for Food Producers in Areas Flooded from Tropical Storm Eta
	11/6/2020 - FDA Extends Comment Deadline to Submit Information on Expansion of the Rarely Consumed Raw List for Uncommonly Consumed Produce
	11/5/2020 - FDA Releases Additional Resources Related to the Food Traceability Proposed Rule
	10/28/2020 - Resources for Food Producers in Areas Flooded from Hurricane Zeta
	10/23/2020 - FDA Launches Voluntary Pilot Program to Evaluate Third-Party Food Safety Standards, Meeting Another Milestone in the New Era of Smarter Food Safety
	10/16/2020 - FDA establishes U.S. Agent Voluntary Identification System for Food Facilities
	10/16/2020 - FDA Seeks Input on Nutrition Labeling for Certain Sugars and Issues Final Guidance on Allulose
	10/14/2020 - FDA to Hold Webinar on The First 100 Days: New Era of Smarter Food Safety
	10/13/2020 - Recent FDA Action on Dietary Supplements Containing Cesium Chloride
	10/9/2020 - FDA Sampling Fresh Herbs, Guacamole and Processed Avocado
	10/8/2020 - FDA Releases Continuing Medical Education Videos on the New Nutrition Facts Label
	10/8/2020 - Resources for Food Producers in Areas Flooded from Hurricane Delta
	10/7/2020 - FDA Updates Health and Personal Hygiene Handbook for Food Employees
	10/6/2020 - CALL FOR ABSTRACTS: 2021 National Food Safety Education Conference
	10/6/2020 - FDA Seeks Input on Labeling of Food Made with Cultured Seafood Cells
	10/5/2020 - FDA and Mexico Sign Statement of Intent Forging Food Safety Partnership
	10/2/2020 - FDA to Hold Public Meetings to Discuss the Requirements for Additional Traceability Records for Certain Foods: Proposed Rule
	10/1/2020 - FDA and USDA Sign MOU to Facilitate U.S. Dairy Exports
	10/1/2020 - FDA Releases Results on Sampling of Dairy-Free Dark Chocolate for Milk Allergen
	9/29/2020 - FDA Releases New “Feed Your Mind” Consumer Education Materials
	9/23/2020 - FDA Finalizes First Food Safety Equivalence Determination - Resumption of Shellfish Trade with Spain and Netherlands
	9/21/2020 - FDA Announces FSMA Food Traceability Proposed Rule, A Major Milestone in the New Era of Smarter Food Safety
	9/18/2020 - FDA Provides Additional Flexibility Regarding Nutrition and Supplement Facts Labels
	9/15/2020 - FDA’s FY 2018 Pesticide Analysis Demonstrates Consistent Trends
	9/15/2020 - Resources for Food Producers in Areas Flooded from Hurricane Sally
	8/26/2020 - FDA Promotes Nutrition Facts Label Educational Materials for Teachers, Parents and Youth
	8/25/2020 - Resources for Food Producers in Areas Affected by Storms Laura and Marco
	8/19/2020 - FDA and OSHA Team Up to Publish Checklist to Assist Food Industry During COVID-19
	8/18/2020 - FDA Issues Update Regarding Information Presented at Talc Public Meeting
	8/12/2020 - FDA Issues Final Rule on Gluten-Free Labeling of Fermented and Hydrolyzed Foods
	8/6/2020 - FDA Requests Information on Expansion of the Rarely Consumed Raw List for Uncommonly Consumed Produce
	8/5/2020 - FDA Issues Final Guidance for Industry on Action Level for Inorganic Arsenic in Infant Rice Cereals
	7/31/2020 - Resources for Food Producers in Areas Flooded from Hurricane Isaias
	7/31/2020 - USDA/FDA Launches Joint Webinar on Roles and Responsibilities for Cultured Animal Cell Human and Animal Food Products
	7/31/2020 - FDA Announces the Voluntary Phase-Out by Industry of Certain PFAS Used in Food Packaging
	7/30/2020 - FDA Announces New Protocol for the Development and Registration of Treatments for Preharvest Agricultural Water
	7/30/2020 - FDA Announces FY2021 Fee Rates for Voluntary Qualified Importer Program and Third-Party Certification Program
	7/29/2020 - FDA Sends Warning Letters to Seven Companies Illegally Selling Hangover Products
	7/28/2020 - FDA Amends Its Export Listing Procedures for Dairy and Infant Formula Firms Exporting to China
	7/27/2020 - FDA Announces New Round of Funding to Support FSMA Education, Training and Technical Assistance
	7/23/2020 - FDA to Hold Webinar Discussion on Leafy Greens Action Plan
	7/21/2020 - FDA Announces Qualified Health Claim for Certain Cranberry Products and Urinary Tract Infections
	7/15/2020 - Inspections of Small Businesses under the FSMA Intentional Adulteration Rule to Begin March 2021
	7/14/2020 - Grade “A” Milk Search (GAMS) System
	7/13/2020 - Use of The Seafood List to Determine Acceptable Seafood Names Final Compliance Policy Guide Sec. 540.750
	7/13/2020 - FDA Announces the New Era of Smarter Food Safety Blueprint
	6/25/2020 - FDA Redoubles Call to Action for Papaya Industry to Keep Consumers Safe from Foodborne Illness
	6/22/2020 - FDA Adds QR code to Certain Export Certificates for Food
	6/5/2020 - Join FDA on World Food Safety Day
	5/27/2020 - Voluntary Reporting of Temporary Closures or Requesting Assistance for FDA-Regulated Food Establishments During COVID-19 Pandemic
	5/27/2020 - FDA Extends Comment Period for Third Installment of the Draft Guidance for the Intentional Adulteration Rule
	5/22/2020 - FDA Provides Flexibility to Farms Regarding Eligibility for the Qualified Exemption Under the Produce Safety Rule
	5/22/2020 - FDA Announces Temporary Flexibility Policy Regarding Certain Labeling Requirements for Foods for Humans During COVID-19 Pandemic
	5/22/2020 - FDA Extends Application Period for Voluntary Qualified Importer Program to July 31
	5/22/2020 - FDA and USDA Release Recommendations for those in the Food and Agriculture Sector Experiencing Shortages of PPE, Cloth Face Coverings, Disinfectants, and Sanitation Supplies
	5/21/2020 - FDA Publishes Report with Key Investigation Findings From 2019 Outbreaks Associated with Leafy Greens
	5/8/2020 - FDA Issues Re-opening Best Practices Checklist and Infographic for Retail Food Establishments that Closed or Partially Closed Due to the COVID-19 Pandemic
	5/4/2020 - Botanical Safety Consortium to Hold First Meeting in May
	4/22/2020 - FDA Issues Temporary Policy for Certain Requirements under the Accredited Third-Party Certification Program During COVID-19 Public Health Emergency
	4/17/2020 - FDA Extends Reopened Comment Period on General Principles for Food Standards Modernization
	4/16/2020 - Addressing the Safety and Availability of Our Foods, Now and Beyond COVID-19
	4/14/2020 - FDA Announces it is Reopening the Comment Period on Use of Ultrafiltered Milk in Certain Cheeses
	4/9/2020 - FDA Issues Best Practices on Safe Food Handling and Employee Health in Retail Food Settings During COVID-19 Pandemic
	4/6/2020 - FDA Provides Temporary Flexibility Regarding the Egg Safety Rule During COVID-19 Pandemic While Still Ensuring the Safety of Eggs
	4/3/2020 - FDA Provides Temporary Flexibility Regarding Packaging and Labeling of Shell Eggs Sold to Consumers by Retail Food Establishments During COVID-19 Pandemic
	4/3/2020 - FDA Further Extends Comment Period for the Laboratory Accreditation Program Proposed Rule Due to COVID-19
	4/3/2020 - FDA To Temporarily Conduct Remote Importer Inspections Under FSVP Due to COVID-19
	4/1/2020 - FDA Provides Flexibility Regarding Menu Labeling Requirements for Chain Restaurants and Similar Retail Food Establishments During the COVID-19 Pandemic
	3/26/2020 - FDA Provides Temporary Flexibility Regarding Nutrition Labeling of Certain Packaged Food in Response to the COVID-19 Pandemic
	3/19/2020 - Update on Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR-14) Meeting
	3/17/2020 - FDA Issues Temporary COVID-19 Policy for Receiving Facilities and Importers in Meeting FSMA Supplier Verification Onsite Audit Requirements
	3/11/2020 - FDA Launches Nutrition Facts Label Education Campaign
	3/9/2020 - FDA Releases Data from the Agency’s Year-Long Sampling Assignment to Test Talc-Containing Cosmetic Products for the Presence of Asbestos
	3/6/2020 - FDA Makes Available Results from Testing of Infant Rice Cereal for Inorganic Arsenic
	3/5/2020 - FDA Releases Action Plan to Advance the Safety of Leafy Greens
	3/4/2020 - FDA Launches “Feed Your Mind” to Help Consumers Better Understand the Science Behind Foods Derived from Genetic Engineering
	3/2/2020 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR-14) Meeting
	2/27/2020 - FDA Extends the Comment Period for The Laboratory Accreditation Program Proposed Rule
	2/25/2020 - FDA Warns Jimmy John's and Sprouts Unlimited After Outbreak
	2/20/2020 - FDA Reopens Comment Period on General Principles for Food Standards Modernization
	2/13/2020 - FDA Releases Third Installment of the Draft Guidance for the Intentional Adulteration Rule
	2/3/2020 - VQIP Application Portal is Now Open
	2/3/2020 - FDA Releases Small Entity Compliance Guide on the Nutrition and Supplement Facts Labels
	1/22/2020 - Update on FDA Sampling of Frozen Berries for Harmful Viruses
	1/10/2020 - FDA Grants Citizen Petition on Glucomannan as a Dietary Fiber
	1/9/2020 - FDA Announces Public Meeting on Testing Methods for Asbestos in Talc and Cosmetic Products Containing Talc 2019
	12/30/2019 - FDA Issues Final Guidance on Serving Sizes, Dual-Column Labeling
	12/27/2019 - FDA Reopens Comment Period on Use of Ultrafiltered Milk in Certain Cheeses
	12/23/2019 - FDA Releases Supplement to the 2017 Food Code
	12/20/2019 - FDA Makes Available Results from Second Round of Testing for PFAS in Foods from the General Food Supply
	12/17/2019 - FDA Announces Effective Date for Final Rule Adding Soy Leghemoglobin to List of Color Additives Exempt from Certification
	12/6/2019 - FDA Provides Flexibility for Start of Routine Inspections on Small Farms
	11/19/2019 - FDA Extends Comment Period on the New Era of Smarter Food Safety
	11/14/2019 - FDA Announces Convening of the Botanical Safety Consortium
	11/14/2019 - FDA Issues 2019 Voluntary National Retail Food Regulatory Program Standards
	11/6/2019 - Beware! FDA Name Used Fraudulently in Phishing Attempt
	11/6/2019 - FDA Continues Enforcement Discretion Policy Relevant to Certain Co-Manufacturers under FSMA
	11/5/2019 - FDA Shares FY16–17 Microbiological Sampling Summary Report for Cucumbers
	11/1/2019 - FDA Publishes Proposed Rule to Establish Laboratory Accreditation Program for Food Testing
	10/31/2019 - FDA Makes Available Testing Method for PFAS in Foods and Final Results from Recent Surveys
	10/25/2019 - FDA Issues Final Rule on Calorie Labeling for Glass-Front Vending Machines
	10/18/2019 - Baby Powder Manufacturer Voluntarily Recalls Product for Asbestos
	10/15/2019 - Manufactured Food Regulatory Program Standards 2019 Updates
	10/8/2019 - FDA Makes Available Health Educator’s Nutrition Toolkit
	10/7/2019 - FDA Publishes List of Records Required Under FSVP
	10/4/2019 - Release of 2017 Annual Report on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration
	9/30/2019 - FDA Launches the FDA-TRACK: Food Safety Dashboard to Track FSMA Progress
	9/23/2019 - FDA Partners with the University of Arizona, Wellton-Mohawk Irrigation and Drainage District, and Yuma Area Leafy Greens Stakeholders to Enhance Food Safety
	9/19/2019 - FDA Launches Updated Food Defense Plan Builder
	9/17/2019 - FDA Announces Public Meeting to Discuss the New Era of Smarter Food Safety
	9/16/2019 - FDA Issues Draft Guidance for Industry on Reconditioning of Fish and Fishery Products by Segregation
	9/13/2019 - FY 2017 Pesticide Analysis Demonstrates Consistent Trends
	9/6/2019 - FDA Modernizes the Electronic Submission Process for Food Ingredient and Packaging Materials Submissions
	9/4/2019 - FDA Modifies Internal Processes for New Dietary Ingredient Notification and Structure/Function Claim Notification Submissions
	9/3/2019 - ELM Update and Reminder to Firms Exporting Collagen, Gelatin, or Seafood Products to the European Union
	8/28/2019 - FDA Reminds Industry of Best Practices to Prevent Tampering and Intentional Adulteration of Food and Cosmetic Products
	8/28/2019 - FDA Announces Public Meeting to Discuss Modernizing Food Standards of Identity
	8/27/2019 - Resources for Food Producers in Flooded Areas Due to Tropical Storm Dorian
	Recursos para los productores de alimentos en las zonas inundadas por la tormenta tropical Dorian
	8/15/2019 - FDA Provides Guidance for Industry to Convert Units of Measure for Certain Nutrients on Nutrition and Supplement Facts Labels
	8/14/2019 - FDA Releases Results of Romaine Lettuce Sampling Assignment in Yuma Growing Region
	8/13/2019 - FDA Issues Fact Sheet on Menu Labeling Implementation
	7/31/2019 - FDA Authorizes Soy Leghemoglobin as a Color Additive
	7/24/2019 - FDA Announces FY2020 Fee Rates for Voluntary Qualified Importer Program and Third-Party Certification Program
	7/22/2019 - FDA Releases Educational Food Safety Posters for Retail Food Employees Focusing on the Importance of Date Marking and Adequate Cooking Temperatures
	7/12/2019 - Resources for Food Producers in Flooded Areas Due to Tropical Storm Barry
	7/9/2019 - FDA Issues Draft Guidance Regarding Use of an Alternative Name for Potassium Chloride in Food Labeling
	7/2/2019 - FDA Issues Revised “Advice about Eating Fish for Women Who Are or Might Become Pregnant, Breastfeeding Mothers, and Young Children”
	6/24/2019 - FDA Issues Draft Guidance for Reducing Food Safety Hazards in the Production of Seed for Sprouting
	6/19/2019 - FDA Announces New Qualified Health Claims for EPA and DHA Omega-3 Consumption and the Risk of Hypertension and Coronary Heart Disease
	6/18/2019 - FDA Issues Final Guidance Regarding the Declaration of Added Sugars on the Nutrition Facts Label for Honey, Maple Syrup, Other Single Ingredient Sugars, and Certain Cranberry Products
	6/14/2019 - FDA Releases Decoding the Food Code: Information to Assist the User, an Online Based Training Module
	6/6/209 - FDA Alerts Consumers About Cosmetic Products Recalled due to the Presence of Asbestos
	6/3/2019 - FDA Publishes Guidance Document on How to Choose Alternate Curricula for Produce Safety Training
	5/28/2019 - FDA-ACS Colloquia on Emerging Chemical Science Related to Food Safety
	5/22/2019 - FDA Makes Available Menu Labeling Social Media Toolkit for Consumer Outreach
	5/16/2019 - FDA Extends Application Period for Voluntary Qualified Importer Program to July 31
	5/8/2019 - FDA Issues Guidance on Food Contact Substances for Use with Infant Formula and/or Human Milk
	5/1/2019 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR-13) Meeting
	4/24/2019 - FDA Releases Report on Inspection and Environmental Sampling of Ice Cream Production Facilities for Harmful Bacteria
	4/24/2019 - FDA To Survey Cosmetics Industry on Current Manufacturing Practices
	4/17/2019 - FDA Issues Draft Guidance Regarding the Declaration of Allulose on the Nutrition Facts Label
	4/16/2019 - FDA Acts on Dietary Supplements Containing DMHA and Phenibut
	4/16/2019 - FDA Implements New Dietary Supplement Ingredient Advisory List
	4/10/2019 - FDA Announcing Public Meeting to Discuss Responsible Innovation in Dietary Supplements
	4/2/2019 - FDA Announces Proposed Ruling on Fluoride in Bottled Water
	3/29/2019 - FDA to Repeal Color Additive Approval for the Use of Lead Acetate in Hair Dyes
	3/27/2019 - FDA Grants Citizen Petition on Cross Linked Phosphorylated RS4 as a Dietary Fiber
	3/27/2019 - FDA Announces Produce Safety Rule Enforcement Discretion Policy for Certain Commodities
	3/20/2019 - Resources for Food Producers in Flooded Areas in the Central and Southern Plains
	3/20/2019 - New Certification Bodies Accredited Under FDA’s Third-Party Program
	3/19/2019 - FDA to Hold Public Meeting to Discuss Responsible Innovation in Dietary Supplements
	3/18/2019 - FDA to Hold Public Meeting to Discuss Intentional Adulteration Rule Draft Guidance
	3/15/2019 - FDA Finalizes New Compliance Dates for Agricultural Water Requirements
	3/13/2019 - FDA Announces Available Resources for Consumers on Menu Labeling
	3/5/2019 - FDA Publishes Second Installment of Intentional Adulteration Draft Guidance
	2/25/2019 - FDA Outlines Multi-Layer Approach to Making Sure that Food Imports Are Safe
	2/13/2019 - FDA Releases Report on Investigation into the Fall 2018 Outbreak of Illnesses Tied to Romaine Lettuce
	2/7/2019 - Additional Resources Support Compliance with the Produce Safety Rule
	1/31/2019 - National Food Safety Education Conference 2019 - Registration Discounts Available Until February 7 2018
	12/20/2018 - FDA Responds to Three GRAS Notices for Hemp Seed-Derived Ingredients for Use in Human Food
	12/19/2018 - FDA Issues Uniform Compliance Date, Technical Amendments on Nutrition and Supplement Facts Labeling Rules
	12/7/2018 - FDA Releases Reports on Avocado and Hot Pepper Sampling
	12/4/2018 - Stakeholders Will Be Able to Comment on First Two Volumes of the Intentional Adulteration Rule Draft Guidance Together
	12/3/2018 - New FDA Online Education and Training Module on Menu Labeling
	11/28/2018 - FDA Adds Resources to Assist Food Facilities with This Year’s Biennial Registration Renewal
	11/27/2018 - FDA Signs MOU with China to Outline Certification Process for Certain Exports
	11/20/2018 - FDA Extends Comment Period on Use of the Names of Dairy Foods in Labeling Plant-Based Products
	11/20/2018 - FDA Takes Action on Products Marketed as Dietary Supplements Containing Tianpetine and Warns Consumers
	11/19/2018 - FDA Completes Review of Qualified Health Claim Petition for Oleic Acid and the Risk of Coronary Heart Disease
	11/9/2018 - Release of a New Report on the Sources of Foodborne Illnesses for 2016 from the Interagency Food Safety Analytics Collaboration
	11/7/2018 - FDA Requests Comments on New Consumer Survey about Allergens in Cosmetics
	11/7/2018 - FDA Releases Report on the Occurrence of Foodborne Illness Risk Factors in Fast Food and Full-Service Restaurants, 2013-2014
	11/5/2018 - FDA Finalizes Guidance on Mandatory Recall Authority
	11/2/2018 - FDA Issues Two Guidances on Nutrition Facts Label Issues
	10/31/2018 - FDA to Hold Four Public Meetings to Discuss Draft Produce Safety Rule Guidance
	10/30/2018 - FDA to Repeal Color Additive Approval for the Use of Lead Acetate in Hair Dyes
	10/29/2018 - FDA Asks for Input on Sesame Allergies and Food Labeling
	10/25/2018 - FDA to Hold Public Meetings to Discuss Draft Guidance for Industry on the Standards for the Growing, Harvesting, Packing and Holding of Produce for Human Consumption
	10/5/2018 - FDA Removes 7 Synthetic Flavoring Substances from Food Additives List
	10/1/2018 - FY 2016 Pesticide Analysis Demonstrates Consistent Trends Over Five Years
	10/1/2018 - FDA Issues New Export Certificates for Certain Foods
	9/19/2018 - FDA Opening VQIP Application Portal October 1
	9/14/2018 - FDA Releases Information for Qualified Facilities under Preventive Controls Rules
	9/14/2018 - Resources for Food Producers in Flooded Areas
	9/6/2018 - FDA Issues Draft Guidance on the Labeling of Dietary Supplements Containing Live Microbials
	9/5/2018 - First Certification Body Accredited Under FDA’s Third-Party Program
	8/31/2018 - FDA Announces Fee Structure for Export Certification for Certain Foods
	8/27/2018 - Release of Materials from FDA’s Nutrition Innovation Strategy Public Meeting
	8/23/2018 - FDA Recognizes IAS as Accreditation Body Under FSMA Program
	8/17/2018 - FDA Issues Guidance Documents on Food Facility Registration
	8/16/2018 - FDA Extends the Public Comment Period for the Comprehensive, Multi-Year Nutrition Innovation Strategy
	8/14/2018 - What’s Next For PC Animal Food Implementation?
	8/1/2018 - Commissioner Updates State Leaders on Implementation of the Produce Safety Rule
	8/1/2018 - Could You Be Exposing Your Food to Bacteria by Using a Smartphone or Tablet While Cooking?
	7/19/2018 - Call for Abstracts: 2019 National Food Safety Education Conference
	7/11/2018 - FDA Proposes to Revise Certain Requirements for Calorie Labeling on Glass-Front Vending Machines
	7/9/2018 - FDA Expands Electronic System to Include All Export Lists
	6/26/2018 - FDA Announces Public Meeting to Discuss Nutrition Innovation Strategy Implementation
	6/26/2018 - FDA Updates the Everything Added to Food in the U.S. Inventory
	6/19/2018 - FDA Considering Revised Approach to Declaration of Added Sugars on Pure Maple Syrup and Pure Honey
	6/15/2018 - FDA Releases Progress Report on the U.S. FDA and Mexico Produce Safety Partnership
	6/15/2018 - FDA Announces Public Meeting to Discuss Foods Produced Using Animal Cell Culture Technology
	6/14/2018 - FDA Issues Guidance, Science Review, and Citizen Petition Responses on Dietary Fiber
	5/25/2018 - With VQIP Application Period set to Expire, FDA Encourages Importers to Prepare Early for Next Cycle
	5/25/2018 - New Guide Helps Small Food Facilities Register with FDA
	5/18/2018 - FDA Extends Compliance Date for Certain Uses of Partially Hydrogenated Oils in Food; Denies Petition for Certain Uses of PHOs
	5/16/2018 - FDA Expands Data Dashboard to Include FSMA
	5/7/2018 - FDA Finalizes Guidance to Help Food Establishments Meet Menu Labeling Requirements
	5/3/2018 - FDA Extends Nutrition Facts Label Compliance Dates
	5/2/2018 - New Web Page Focuses on the Foods and Veterinary Medicine Program’s Science and Research to Support Food and Feed Safety
	4/13/2018 - FDA to Extend Comment Period on Draft Guidance Regarding Declaration of Added Sugars on Honey, Maple Syrup, and Certain Cranberry Products
	4/11/2018 - FDA Working to Protect Consumers from Toxic Metals in Foods
	4/10/2018 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR-12) Meeting
	3/29/2018 - FDA Commissioner Scott Gottlieb Delivers Nutrition Speech at National Food Policy Conference
	3/21/2018 - Live Animals Processed Under USDA Regulations Do Not Need to Comply with FSVP Regulation, FDA Explains
	3/8/2018 - FDA Publishes Proposed Determination that European Union's Shellfish Safety Program is Equivalent to U.S. System
	3/7/2018 - FDA Issues 2017 Voluntary National Retail Food Regulatory Program Standards
	3/1/2018 - FDA Releases Guidance on Fiber and Several Other Key Issues
	2/22/2018 - FDA Launches Catalog of Food Safety, Nutrition, and Cosmetic Safety Education Materials
	2/21/2018 - FDA, in Collaboration with American Medical Association, Releases Two Continuing Medical Education Videos: Identifying and Treating Foodborne Illness, and Talking to Patients About Food Safety
	2/20/2018 - FDA Investigates Multistate Outbreak of Salmonella Infections Linked to Products Reported to Contain Kratom
	2/16/2018 - FDA Updates Spice Risk Profile, Adds Information About Lower Salmonella Prevalence in Retail Products
	2/15/2018 - CORE Director Focuses on Strengthening Outbreak Response, Public Safety
	2/12/2018 - FDA Releases 2017 Food Code
	2/5/2018 - CFSAN’s New Senior Science Advisor Will Work to Advance Produce Safety
	2/1/2018 - What Do Farmers Need to Know About Complying with the Produce Safety Rule?
	1/31/2018 - FDA Takes Important New Steps to Strengthen Oversight of Food Imports
	1/26/2018 - Release of Interagency Food Safety Analytics Collaboration (IFSAC) Webinar Materials
	1/24/2018 - FDA Issues Guidance Documents to help Importers and Food Producers meet FSMA Requirements
	1/18/2018 - Application Reminder: Firms Intending to Ship Dairy Products to Chile, China, or the European Union
	1/12/2018 - FDA Extends Comment Period for Proposed Rule to Revoke Authorized Health Claim Regarding Soy Protein and Coronary Heart Disease
	1/12/2018 - FDA Denies Qualified Health Claim Petition for Intake of Vitamin D to Reduce the Risk of Multiple Sclerosis in Healthy People
	1/8/2018 - Learn More about the FSMA Collaborative Training Forum
	1/4/2018 - FDA Announces Enforcement Discretion Policy for Certain FSMA Regulations
	1/2/2018 - Explaining How the Voluntary Qualified Importer Program Will Work 2017
	12/15/2017 - Interagency Food Safety Analytics Collaboration: Release of a New Report on Foodborne Illness Source Attribution Estimates for 2013
	12/12/2017 - FDA Food Advisory Committee Discontinued
	12/11/2017 - What Do We Mean by ‘Refusal of Inspection’? FDA Explains
	12/8/2017 - Interagency Food Safety Analytics Collaboration Publishes Paper on New Food Categories
	12/8/2017 - Protecting the Food Supply from Intentional Adulteration
	12/6/2017 - FDA Network Takes a New Approach to Produce Safety
	12/1/2017 - IFSAC Webinar on Updated Foodborne Illness Source Attribution Estimates
	11/21/2017 - FDA Releases Small Entity Compliance Guide for the FSMA Sanitary Transportation of Human and Animal Food Final Rule
	11/15/2017 - FDA Announces Draft Guidance on Best Practices for Convening a GRAS Panel
	11/7/2017 - FDA Issues Menu Labeling Guidance, Utilizing Q&A Format and Graphics to Address Concerns, Offer Solutions, and Provide Flexibility
	11/6/2017 - FY 2015 Pesticide Analysis Demonstrates Residue Levels Remain Low
	11/3/2017 - FDA Issues Guidance to Allow “Co-Manufacturers” Additional Time to Implement Certain Supply-Chain Program Requirements
	10/23/2017 - New Web Page and Timeline List Key FSMA Compliance Dates
	10/19/2017 - FDA Releases Guidances on Animal Food CGMPs and the FSMA ‘Solely Engaged’ Exemptions
	10/12/2017 - FDA Announces Two Public Meetings on Agricultural Biotechnology Education and Outreach
	10/6/2017 - The Interagency Food Safety Analytics Collaboration Hosts a Webinar on Foodborne Illness Source Attribution Estimates for 2013
	10/4/2017 - Taking a Look at the Real-World Impact of the Gluten-Free Labeling Standard
	9/29/2017 - FDA Proposes to Extend Compliance Dates for Nutrition Facts Label Final Rules
	9/20/2017 - FDA Releases Training Module for Carriers Subject to the Sanitary Transportation Rule
	9/12/2017 - FDA Commissioner Addresses State Agriculture Commissioners; Announces New Steps to Enhance Collaboration with States and Ensure Farmers Are Prepared for FSMA
	9/7/2017 - FDA Acknowledges Qualified Health Claim Linking Early Peanut Introduction and Reduced Risk of Developing Peanut Allergy
	9/5/2017 - FDA Releases Compliance Guide for Small Businesses under FSMA Produce Safety Rule
	9/5/2017 - FDA to Hold Public Meeting to Discuss the Development of a List of Pre-DSHEA Dietary Ingredients
	8/30/2017 - FDA Releases Sixth Chapter of Draft Guidance for the PC-Human Food Rule
	8/24/2017 - FDA Releases Compliance Guide for Small Businesses under FSMA Intentional Adulteration Rule
	8/22/2017 - FDA Launches Food Safety Plan Builder to Help Businesses Comply with FSMA Requirements
	8/18/2017 - FDA Concludes Major Sampling Study of Sprouts
	8/10/2017 - FDA to Exercise Enforcement Discretion for the Use and Labeling of Ultrafiltered Milk in Certain Cheeses
	8/7/2017 - FDA Guidances Explain Certain Exemptions from FSMA
	7/28/2017 - Release of Interagency Food Safety Analytics Collaboration (IFSAC) Wrap Up, Action Plan, and Webinar Materials
	7/24/2017 - FDA Completes Review of Qualified Health Claim Petition for Macadamia Nuts and the Risk of Coronary Heart Disease
	7/6/2017 - 'Conversation' Series: Expert Insights on Protecting Consumers – Both People and Animals
	6/28/2017 - FDA Signs MOU with China to Outline Certification Process for Certain Exports
	6/26/2017 - At FDA, a Long-term Commitment to Engaging Stakeholders
	6/21/2017 - FDA Launches Accredited Third-Party Certification Site
	6/15/2017 - FDA Signs MOU with China to Outline Certification Process for Certain Exports
	5/30/2017 - FDA Sampling Finds High Level of Compliance with Gluten-Free Standards
	5/26/2017 - FSVP: As Compliance Date Nears, Key Facts for Importers
	5/12/2017 - FDA Withdraws Draft Guidance on the Applicability of Color Additive Regulations Authorizing the Use of Certain Fruit Juice and Vegetable Juice
	5/11/2017 - Looking for More Information on the Foreign Supplier Verification Programs (FSVP) Rule?
	5/5/2017 - Interagency Food Safety Analytics Collaboration Webinar: Strategic Plan and Future Directions
	5/3/2017 - FDA is Revoking Food Additive Approval for the Use of Perchlorate in Sealing Gaskets For Food Containers Because its Use Has Been Abandoned
	5/1/2017 - FDA Extends Menu Labeling Compliance Date to 2018
	4/27/2017 - Sharing Whole Genome Sequencing with the World
	4/20/2017 - Advancing the Safety of Imported Food
	4/19/2017 - FDA Recognizes Australia as Having a Comparable Food Safety System to the U.S.
	4/11/2017 - FDA Researchers to Evaluate ‘Organs-on-Chips’ Technology
	4/6/2017 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR-11) Meeting
	4/6/2017 - Explaining the FDA-State Partnership to Keep Foods Safe
	4/5/2017 - FDA Announces Three Waivers to Sanitary Transportation Rule
	3/31/2017 - FDA Recognizes DUNS Number as Acceptable for Importer Identification
	3/24/2017 - FDA, Federal Partners Issue New Food Safety Analytics Strategic Plan
	2/28/2017 - FDA Reopens Comment Period on Draft Guidance for Industry: Fruit Juice and Vegetable Juice as Color Additives in Food
	2/15/2017 - CFSAN to Issue PDF Export Certificates for Food Products
	2/15/2017 - FDA Announcing Public Meeting to Discuss Use of the Term “Healthy” in Food Labeling
	1/31/2017 - How to Work with FDA on Food Guidance Documents
	1/25/2017 - FDA and Partnership for Food Safety Education Create New Toolbox and Guide for Consumer Food Safety Educators
	1/19/2017 - FDA Announces Draft Guidance to Help Sprout Operations Comply with Produce Safety Rule
	1/18/2017 - FDA and EPA Issue Fish Consumption Advice
	1/13/2017 - FDA Issues Revised Draft Guidance for Control of Listeria monocytogenes in Ready-To-Eat Foods
	1/13/2017 - FDA to Hold Public Hearing on Partnerships to Enhance the Safety of Imported Foods
	1/12/2017 - FDA Provides Additional Time to Comment on Request For Information and Draft Guidance on Fiber on the Nutrition Facts Label
	1/4/2017 - FDA Issues Two Guidance Documents on the Nutrition Facts Label and the Serving Size Final Rules
	1/3/2017 - FDA Begins Posting Adverse Event Report Data for Foods and Cosmetics 2016
	12/29/2016 - FDA to Align Menu Labeling Compliance Date with the Enforcement Date for Menu Labeling to May 5, 2017
	12/29/2016 - FDA Extends Comment Period on the Use of the Term “Healthy” in Food Labeling
	12/21/2016 - FDA’s Strategy for FSMA Training: An Update
	12/21/2016 - FDA Issues Draft Guidance Recommending a Limit on the Amount of Lead in Lipstick and Other Cosmetics
	12/16/2016 - FDA Issues Interim Final Rule Allowing More Raw Fruits and Vegetables to Bear Health Claims about Relationship between Dietary Saturated Fat and Cholesterol and the Risk of Coronary Heart Disease
	12/14/2016 - FDA Concludes Consultation on Pink Flesh Pineapple
	12/13/2016 - FDA Finalizes FSMA Third- Party Certification User Fee Program
	12/13/2016 - FDA Clarifies Applicability of Color Additive Regulations for Vegetable and Fruit Juice
	12/8/2016 - FDA Issues Draft Guidance on Food Contact Substances for Use with Infant Formula and Human Milk
	12/8/2016 - Using Adverse Event Reports to Monitor Cosmetic Safety
	12/8/2016 - Application Reminder: Firms Intending to Ship Dairy Products to Chile, China, or the European Union
	12/6/2016 - FDA Issues Guidance for Industry about Model Accreditation Standards for Third-Party Certification Bodies
	12/6/2016 - FDA Begins Posting Adverse Event Report Data for Foods and Cosmetics
	11/29/2019 - Clarification on Menu Labeling Compliance Date
	11/23/2016 - FDA Publishes Biennial Uniform Compliance Date for Food Labeling Regulations To Be Issued In 2017-2018
	11/22/2016 - FDA Issues Request For Information and Draft Guidance on Fiber on the Nutrition Facts Label
	11/21/2016 - FDA Removes Approval for the Use of PFCs in Food Packaging Based on the Abandonment
	11/18/2016 - 2017 Consumer Food Safety Education Conference Early Bird Registration Rate Closes December 1
	11/18/2016 - FDA Reopens Comment Period on Draft Guidance Concerning the Type and Quality of Scientific Evidence Underlying Structure/Function Claims Made in Infant Formula Labels and Labeling
	11/17/2016 - FDA Shares Data from Ongoing Sampling Program
	11/17/2016 - Food Safety Survey Shows Consumer Knowledge Up, Still Room to Grow
	11/10/2016 - FDA Releases Final Guidance for Voluntary Qualified Importer Program
	11/1/2016 - FDA Requests Information on the Appropriate Product Category and Reference Amount Customarily Consumed for Flavored Nut Butter Spreads and Products that Can Be Used to Fill Cupcakes and Other Desserts
	10/25/2016 - SCORE Hits the Ground Running
	10/13/2016 - What to Expect Now that the First Big FSMA Compliance Dates Are Here
	10/7/2016 - Questions and Answers for Food Manufacturers on Compliance Dates for Nutrition Initiatives
	10/5/2016 - National Food Safety Education Conference 2017 – Registration Now Open
	10/5/2016 - Manufactured Food Regulatory Program Standards 2016 Updates
	9/26/2016 - FDA Updates Food Facility Registration Product Categories in Guidance
	9/16/2016 - FDA Issues Guidance for the Labeling of Infant Formula
	9/15/2016 - FDA to Hold Public Workshop in Oakland, CA to Discuss Menu Labeling
	9/9/2016 - FDA Provides $21.8 Million to States for Produce Safety
	9/8/2016 - FDA Issues Draft Guidance Concerning the Type and Quality of Scientific Evidence Underlying Structure/Function Claims Made in Infant Formula Labels and Labeling
	9/6/2016 - FDA Requests Comments on the Status of Vinpocetine
	9/2/2016 - Report on Regional FSMA Import Safety Meetings
	8/29/2016 - Federal Register Notice Now Available—Comment Period Extension for Draft Guidance to Industry for Voluntarily Reducing Sodium
	8/24/2016 - FDA Issues Draft Guidances under the FDA Food Safety Modernization Act for Animal Foods and the Classification of Activities for Farms and Facilities
	8/23/2016 - FDA Extends Certain FSMA Compliance Dates; Issues Draft Guidance
	8/23/2016 - FDA Announces Grant Award for Tribes and Local Food Producers to Enhance Food Safety and Compliance Under FDA’s Food Safety Modernization Act (FSMA)
	8/15/2016 - FDA Releases Vending Machine Labeling Guidance Documents
	8/12/2016 - FDA Issues Final Rule on Food Ingredients that May Be "Generally Recognized as Safe"
	8/3/2016 - FDA Provides Information to Assist Industry with New Nutrition Facts Label
	7/29/2016 - Federal Register Notice Now Available - Compliance Date Extension for Certain Vending Machine Calorie Disclosures
	7/28/2016 - Change of Address for FDA Center for Food Safety and Applied Nutrition
	7/25/2016 - FDA Announces an Electronic System for Milk Products Export Lists
	7/21/2016 - FDA Shares Completed Survey and Data from Ongoing Sampling Program
	7/15/2016 - FDA Approves an Increase to the Amount of Vitamin D for Milk and Milk Alternatives
	7/14/2016 - FDA Releases Foods and Veterinary Medicine Strategic Plan
	7/13/2016 - FDA Issues Final Rule on Amendments to Registration of Food Facilities
	7/8/2016 - FDA to Extend Compliance Date for Certain Vending Machine Calorie Disclosures
	6/29/2016 - FDA to Extend Comment Period on Request for Scientific Data, Information, and Public Comments on Assessing the Risk of Human Illness Associated with Raw Manure as Fertilizer
	6/29/2016 - FDA to Extend Comment Period on Draft Guidance for Industry: Action Level for Inorganic Arsenic in Rice Cereals for Infants
	6/27/2016 - GenomeTrakr: Transforming Food Safety
	6/22/2016 - FDA, in Collaboration with AMA, Releases Continuing Medical Education Video about the Nutrition Facts Label
	6/17/2016 - FDA to Hold Webinar on New Nutrition Facts Label
	6/15/2016 - IFSAC Analysis Improves Understanding of Foodborne Illness Attribution
	6/14/2016 - FDA to Hold Public Workshops to Discuss Menu Labeling
	6/10/2016 - FDA To Hold Webinar on Guidance for Voluntarily Reducing Sodium
	6/2/2016 - An Interview with FDA’s New Deputy Commissioner for Foods and Veterinary Medicine
	6/1/2016 - FDA Issues Draft Guidance to Industry for Voluntarily Reducing Sodium
	5/26/2016 - FDA Issues Final Food Defense Regulation
	5/25/2016 - FDA Releases Final Guidance Regarding the Food Labeling Term “Evaporated Cane Juice”
	5/24/2016 - FDA Announces the 5th Annual Reportable Food Registry Report
	5/20/2016 - FDA Announces New Nutrition Facts Label
	5/13/2016 - CALL FOR ABSTRACTS: 2017 National Food Safety Education Conference
	5/13/2016 - FDA Issues Draft Guidance for Qualified Facilities under the FSMA Preventive Controls Rules
	5/12/2016 - FDA Issues Final Guidance on Frequently Asked Questions About Medical Foods
	5/6/2016 - FDA Releases 2014 Health and Diet Survey Findings
	5/6/2016 - FDA Holding Three Public Meetings on FSMA Strategic Implementation of Prevention-Oriented Import Safety Programs
	5/4/2016 - FDA Recognizes Canada as Having a Comparable Food Safety System to the U.S.
	5/2/2016 - FDA Transfers Siluriformes Fish Inspection to USDA
	4/29/2016 - FDA Issues Final Guidance on Menu Labeling
	4/21/2016 - FDA to Extend Comment Period on Request for Scientific Data, Information, and Public Comments on Assessing the Risk of Human Illness Associated with Raw Manure as Fertilizer
	4/19/2016 - FDA Announcing Public Meeting in Preparation for International Cooperation on Cosmetics Regulatory Meeting
	4/18/2016 - FDA Issues Import Alert on Imported Shrimp and Prawns from Peninsular Malaysia
	4/14/2016 - FDA Issues Final Guidance on Exempt Infant Formula Production
	4/5/2016 - FDA Finalizes Rule to Ensure Food Safety During Transport
	4/1/2016 - FDA Proposes Limit for Inorganic Arsenic in Infant Rice Cereal
	3/31/2016 - Recent FDA Action on Dietary Supplements for Which the Product Labeling Lists Methylsynephrine as a Dietary Ingredient
	3/18/2016 - FDA Announces Funding Opportunity for States to Support Implementation of the FDA Food Safety Modernization Act (FSMA) Produce Rule
	3/17/2016 - FDA Announces Final Rule on Bovine Spongiform Encephalopathy
	3/15/2016 - Recent FDA Action on Products Marketed as Dietary Supplements Labeled as Containing Acacia Rigidula
	3/15/2016 - FDA's New Online "Snack Shack" in Whyville Teaches Youth about the Nutrition Facts Label
	3/10/2016 - FDA Issues Final Guidance for Industry on How to Reduce Acrylamide in Certain Foods
	3/8/2016 - Changes in Leadership for FDA's Foods and Veterinary Medicine Program
	3/3/2016 - FDA Seeks Public Comments, Data and Information on Assessing the Risk of Raw Manure as Fertilizer
	2/26/2016 - FDA Posts Questions and Answers on Spice Safety
	2/25/2016 - FDA Holding Public Meeting on FSMA Prevention-Oriented Import System Regulations and Implementation
	2/22/2016 - President's FY 2017 Budget Requests FSMA Investments in Import Safety and State Partnerships on Produce Safety
	2/22/2016 - FDA Releases Small Entity Compliance Guide on Omega-3 Fatty Acids Final Rule
	2/18/2016 - FDA Announces Grant Award to Establish Regional Centers for Food Safety Training, Outreach and Technical Assistance
	2/8/2016 - FDA Is Taking a New Look at Criteria for Raw Milk Cheese - Susan Mayne’s First Year as Director of CFSAN
	2/1/2016 - FDA Announces Funding Opportunities for Education, Training and Technical Assistance under the FDA Food Safety Modernization Act (FSMA)
	1/21/2016 - Alaska Pollock Labeling Faces New Requirements 2015
	12/31/2015 - FDA Revokes Food Additive Approval for the Use of Long-Chain Perfluorinated Compounds as Oil and Water Repellents for Paper Used in Food Packaging
	12/24/2015 - Comment Period on Use of the Term “Natural” on Food Labeling Extended Until May 10, 2016
	12/21/2015 - FDA Creates the Office of Dietary Supplement Programs and Announces New Nutrition Office Leadership
	11/30/2015 - Recent FDA Action on Dietary Supplements Labeled as Containing Picamilon
	11/23/2015 - FDA Announces New Resource on Sampling
	11/17/2015 - FDA Releases Proposed Rule to Establish ‘Gluten-Free’ Labeling Compliance Requirements for Fermented, Hydrolyzed and Distilled Foods
	11/13/2015 - FDA Releases Groundbreaking Rules on Produce and Imported Foods to Modernize and Strengthen Food Safety System
	11/13/2015 - FDA Releases Final Environmental Impact Statement on Produce Rule
	11/10/2015 - FDA Requests Comments on Use of the Term "Natural" on Food Labeling
	11/06/2015 - FDA Issues Guidance on Fortification of Foods
	10/30/2015 - FDA Stays Certain Portions of Guidance on Investigational New Drug Applications
	10/27/2015 - Dairy Groups Exporting to China Face New Requirements
	10/19/2015 - UPDATE: Supplemental NFL Proposal Docket Reopened Until October 23, 2015
	10/03/2015 - FDA’s Strategy for FSMA Training: Public and Private Partners Working Together
	10/05/2015 - FDA to Improve Process Used by Food Processors to Submit Information to FDA on Acidified and Low Acid Canned Food
	10/05/2015 - FDA Makes Available New Food Related Emergency Exercises
	9/21/2015 - FDA Holding Public Meeting on FSMA Preventive Controls for Human and Animal Food Final Rules
	9/15/2015 - FDA Announces Public Comment Period on Menu Labeling Guidance
	9/11/2015 - FDA Statement on Release of Menu Labeling Guidance
	9/11/2015 - FDA Issues 2015 Voluntary National Retail Food Regulatory Program Standards
	9/01/2015 - FDA Takes Action on Bulk Pure Powdered Caffeine Products
	8/06/2015 - FDA Warns Tattoo Artists and Consumers Not to Use Certain Tattoo Inks
	7/31/2015 - FDA Announces Raw Milk Cheese Data Call and Release of Joint FDA/Health Canada Risk Assessment
	7/24/2015 - FDA Proposes Additional Revisions to the Nutrition Facts Label
	7/23/2015 - New Tools Would Advance Efforts to Ensure the Safety of Imported Foods
	7/17/2015 - FDA Makes Available New Food Related Emergency Exercise
	7/14/2015 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulation (ICCR) Meeting
	7/09/2015 - FDA Statement on Extension of Menu Labeling Compliance Date
	7/02/2015 - FDA Releases Supplement to the 2013 Food Code
	6/22/2015 - FDA Issues Final Rule to Add Selenium to List of Required Nutrients for Infant Formula
	6/18/2015 - FDA Issues Guidance on Food Allergen Labeling Exemptions
	6/16/2015 - FDA Takes Step to Remove Artificial Trans Fats from Processed Foods
	6/04/2015 - New FDA Program Will Benefit Both Importers and Consumers
	5/06/2015 - Draft Guidance on Mandatory Food Recalls Available for Comment
	4/29/2015 - FDA Seeks Public Comment on Risk Assessment of Drug Residues in Milk and Milk Products
	4/28/2015 - Recent FDA Action on Dietary Supplements Labeled as Containing DMBA
	4/27/2015 - FDA Issues a Letter for Manufacturers with Recommendations on Fluoride Added to Bottled Water
	4/23/2015 - Recent FDA Action on Dietary Supplements Labeled as Containing BMPEA
	4/13/2015 - FDA Encourages Comments to Help Update Food Ingredient Safety Assessment (Redbook)
	4/08/2015 - FDA Proposes to Amend Regulation on Registration of Food Facilities
	3/23/2015 - FDA Holding Public Meeting on FSMA Implementation Strategy
	3/17/2015 - Webcast Recording on Improved Method for Attributing Foodborne Illnesses
	3/16/2015 - FDA and EPA Sign a Data Sharing Memorandum of Understanding
	3/12/2015 - FDA Releases Small Entity Compliance Guide on Menu Labeling
	3/05/2015 - FDA’s Survey of Milk Finds Few Drug Residues
	2/26/2015 - FDA Launches FDA-iRISK 2.0
	2/24/2015 - FDA, Federal Partners Develop Improved Method for Attributing Foodborne Illness
	2/23/2015 - FDA Announces Availability of Grant For Food Products Database
	2/23/2015 - Comment Period for Fish Consumption Advice Closing
	2/06/2015 - FDA Announces Withdrawal of Guidance Regarding State and Local Menu and Vending Machine Labeling Laws
	2/04/2015 -FDA Announces a Dietetics and Nutrition Webinar Series Co-Sponsored with the Joint Institute for Food Safety and Applied Nutrition (JIFSAN)
	2/02/2015 - FDA Seeks Key Investments for Implementing FSMA
	1/30/2015 - FDA to Extend Comment Period on Updates to the Redbook
	1/30/2015 - FDA, Federal Partners to Hold Public Meeting on Progress toward Attribution of Foodborne Illness
	1/26/2015 - Susan Mayne Takes Helm at CFSAN
	1/26/2015 - New FDA Guidance Document Search Now Available
	1/15/2015 - FDA Announces Competitive Grant Program with NIFA to Fund Food Safety Training, Education and Technical Assistance
	1/12/2015 - Draft Environmental Impact Statement on Proposed Produce Rule Available for Comment 2014
	12/22/2014 - FDA Issues Final Guidance on Labeling of Certain Beers
	12/09/2014 - FDA Announces Uniform Compliance Date for Food Labeling Regulations
	11/26/2014 - Live Webcast for Several Sessions of the National Food Safety Education Conference
	11/25/2014 - FDA Issues Final Menu and Vending Machine Labeling Requirements
	11/18/2014 - FDA Published Updated Guidance for Industry on Food Facility Registration
	11/12/2014 - New CFSAN Center Director Announced
	10/31/2014 - National Food Safety Education Conference Early Bird Registration Rate Closes November 1
	10/29/2014 - FDA to Hold Public Meeting on Updates to Redbook
	10/24/2014 - FDA Develops Online Learning Module to Help Ensure Proper Labeling of Seafood Products
	10/22/2014 - FDA to Hold Food Safety Modernization Act Supplemental Notices of Proposed Rulemaking Public Meeting
	10/21/2014 - FDA Alerts Egg and Egg Product Exporters to New USDA Procedures
	10/17/2014 - FDA-SOT Colloquia on Emerging Toxicological Science Challenges in Food and Ingredient Safety
	10/01/2014 - Partnership for Food Safety Education Announces Student Scholarships for 2014 National Food Safety Education Conference
	9/26/2014 - Food Facility Biennial Registration Renewal
	9/19/2014 - FDA Seeks to Make FSMA Proposals More Flexible, Targeted
	9/16/2014 - FDA Announces Cooperative Agreement to Implement National Produce Safety Rule
	9/03/2014 - FDA Makes Available Training Videos on Food Defense Plan Builder Tool to Help Prevent Intentional Food Adulteration
	8/28/2014 - FDA Takes Steps to Strengthen Program to Assess the Safety of Chemicals in Foods, Other Products
	8/27/2014 - FDA Announces Dietetics and Nutrition Webinar Co-Sponsored with the Joint Institute for Food Safety and Applied Nutrition (JIFSAN)
	8/07/2014 - FDA Warns Consumers Not to Use Certain Tattoo Inks and Tattoo Kits Sold Online
	8/05/2014 - Foods Labeled Gluten-Free Must Now Meet FDA’s Definition
	7/11/2014 - FDA Posts Updated Results for its Total Diet Study
	6/26/2014 - FDA Issues Guidance on Use of Nanotechnology by Food and Cosmetics Industries
	6/25/2014 - FDA Announces Guide to Help Small Businesses Comply with Gluten-Free Labeling Requirements
	6/17/2014 - FDA to Reopen Comment Period on Reportable Food Registry ANPR
	6/11/2014 - Clarification on Using Wood Shelving in Artisanal Cheesemaking
	6/10/2014 -FDA Issues Net Effects Study on Fish Consumption
	6/09/2014 - FDA Issues Final Rule Setting Manufacturing Standards for Infant Formula
	6/06/2014 - FDA, Federal Partners Create Interagency Food Safety Analytics Collaboration (IFSAC) Web Resource
	6/03/2014 - FDA’s Read the Label Youth Outreach Campaign Empowers ‘Tweens’ to Make Healthy Food Choices
	6/02/2014 - FDA Issues Final Compliance Policy Guide on Food Facility Registration
	5/28/2014 - FDA to Hold Public Meeting on Proposed Rules on the Nutrition and Supplement Facts Labels
	5/22/2014 - FDA to Extend Comment Period on Proposed Rules on the Nutrition and Supplement Facts Labels
	5/20/2014 - FDA Extends Comment Period on Proposed Rule on Sanitary Transportation
	5/19/2014 - FDA Approves New High- Intensity Sweetener Advantame
	5/14/2014 - FDA, Partners Post Webinar Recording on Progress toward Attribution of Foodborne Illness
	5/09/2014 - FDA and USDA Sign MOU to Facilitate the Transfer of Primary Regulatory Oversight for Siluriformes Fish and Fish Products from FDA to FSIS
	5/05/2014 - FDA Issues Draft Guidance for Industry on Food Allergen Labeling Exemption Petitions and Notifications
	5/05/2014 - FDA Announces the 4th Annual Reportable Food Registry Report
	5/05/2014 - Partnership for Food Safety Education Seeks Abstracts for 2014 National Food Safety Education Conference
	5/02/2014 - FDA Releases FDA Food Safety Modernization Act (FSMA) Operational Strategy Document
	4/30/2014 - FDA to Hold Public Meeting in Preparation for International Cooperation on Cosmetics Regulatory Meeting
	4/25/2014 - FDA Finalizes Rule Prohibiting Certain Nutrient Content Claims for DHA, EPA, and ALA Omega-3 Fatty Acids
	4/21/2014 - FDA Releases Searchable Database - Food Code Reference System
	4/14/2014 - FDA Issues Final Guidance on Ackee Products
	4/11/2014 - FDA Allows Ionizing Radiation to Control Foodborne Pathogens in Crustaceans
	4/08/2014 - FDA Issues Draft Guidance Intended to Help Ensure the Proper Labeling of Honey and Honey Products
	4/03/2014 - FDA Issues Final Rule on Record Access Requirements and Announces Guidance for Industry
	3/25/2014 - FDA Announces Availability of Draft Guidance on Prior Notice of Imported Foods
	3/25/2014 - FDA Seeks Input on Information to be Submitted to FDA’s Reportable Food Registry and Used to Notify Consumers in Grocery Stores
	3/25/2014 - FDA Announces Extension of Comment Period on Draft Methodological Approach for Designating High-Risk Foods
	3/24/2014 - FDA Announces Extension of Comment Period on Proposed Rule on Intentional Adulteration
	3/12/2014 - FDA Statement on Generally Recognized as Safe Determinations
	3/10/2014 - FDA Announces Public Meeting, Extension of Comment Period, on Scope of Environmental Impact Statement for Produce Safety Proposed Rule
	3/04/2014 - FDA Reopens Comment Period on Draft Industry Guidance on Evaporated Cane Juice as a Food-Labeling Term
	2/27/2014 - FDA Proposes Updates to Nutrition Facts label on Food Packages
	2/21/2014 - FDA Announces Updated Foods Popular Topics
	2/13/2014 - FDA Announces Registration Now Open for Third Public Meeting on the FSMA Proposed Rule on Sanitary Transportation of Human and Animal Food
	2/06/2014 - FDA Sets Standards for Infant Formula
	2/05/2014 - FDA Reopening Comment Period on the Cosmetics and Foods Portions of its Guidance on Determining if Human Research Studies Require an Investigational New Drug Application
	2/03/2014 - FDA Requests Comments on Draft Methodological Approach for Designating High-Risk Foods Under Section 204 of FSMA
	1/31/2014 - Proposed Rule on Sanitary Transportation of Human and Animal Food
	1/31/2014 - FDA Extends Comment Period on Proposed Rule on Preventive Controls for Food for Animals and Draft Risk Assessment
	1/30/2014 - FDA to Hold Additional Public Meetings on FSMA Proposed Rule to Address Intentional Adulteration of Food
	1/16/2014 - FDA Issues the 2013 Voluntary National Retail Food Regulatory Program Standards
	1/16/2014 - FDA to Reopen Comment Period on the Cosmetics and Foods Portions of its Guidance on Determining if Human Research Studies Require an Investigational New Drug Application
	1/14/2014 - FDA Issues Industry Guidance to Clarify Requirements for Beverages Versus Liquid Dietary Supplements
	1/13/2014 - FDA Issues Draft Guidance on Changes to How Manufacturers of Acidified and Low-Acid Canned Foods Will Submit Information to FDA
	1/13/2014 - FDA Initiates New Online Reporting Method for Dietary Supplement Adverse Events to Facilitate Reporting
	1/07/2014 - FDA to Establish a List of U.S. Milk Product Manufacturers and Processors Interested in Exporting to China

                                                                                  Content current as of:
      01/30/2024
                  
                   
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