# Official Journal L 229/2011

| | ISSN 1725-2555
  doi:10.3000/17252555.L_2011.229.eng |
| --- | --- |
| Official Journal
  of the European Union | L 229 |
| | |
| English edition | Legislation | Volume 546 September 2011 |

ISSN 1725-2555

doi:10.3000/17252555.L_2011.229.eng

Official Journal

of the European Union

L 229

English edition

Legislation

Volume 546 September 2011

---

| Contents | | II   Non-legislative acts | page |
| --- | --- | --- | --- |
| | | REGULATIONS |
| | * | Commission Implementing Regulation (EU) No 884/2011 of 22 August 2011 concerning the classification of certain goods in the Combined Nomenclature | 1 |
| | * | Commission Implementing Regulation (EU) No 885/2011 of 5 September 2011 concerning the authorisation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches (holder of authorisation Kemin Europa N.V.) (
  1
  ) | 3 |
| | * | Commission Implementing Regulation (EU) No 886/2011 of 5 September 2011 concerning the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for sows (holder of authorisation Roal Oy) (
  1
  ) | 5 |
| | * | Commission Implementing Regulation (EU) No 887/2011 of 5 September 2011 concerning the authorisation of a preparation of Enterococcus faecium CECT 4515 as feed additive for chickens for fattening (holder of the authorisation Norel SA) (
  1
  ) | 7 |
| | * | Commission Implementing Regulation (EU) No 888/2011 of 5 September 2011 concerning the authorisation of diclazuril as a feed additive for turkeys for fattening (holder of authorisation Janssen Pharmaceutica N.V.) and amending Regulation (EC) No 2430/1999 (
  1
  ) | 9 |
| | | Commission Implementing Regulation (EU) No 889/2011 of 5 September 2011 establishing the standard import values for determining the entry price of certain fruit and vegetables | 12 |
| | | Commission Implementing Regulation (EU) No 890/2011 of 5 September 2011 amending the representative prices and additional import duties for certain products in the sugar sector fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year | 14 |

Contents

II   Non-legislative acts

page

REGULATIONS

*

Commission Implementing Regulation (EU) No 884/2011 of 22 August 2011 concerning the classification of certain goods in the Combined Nomenclature

1

*

Commission Implementing Regulation (EU) No 885/2011 of 5 September 2011 concerning the authorisation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches (holder of authorisation Kemin Europa N.V.) (
  1
  )

Bacillus subtilis

1

3

*

Commission Implementing Regulation (EU) No 886/2011 of 5 September 2011 concerning the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for sows (holder of authorisation Roal Oy) (
  1
  )

Trichoderma reesei

1

5

*

Commission Implementing Regulation (EU) No 887/2011 of 5 September 2011 concerning the authorisation of a preparation of Enterococcus faecium CECT 4515 as feed additive for chickens for fattening (holder of the authorisation Norel SA) (
  1
  )

Enterococcus faecium

1

7

*

Commission Implementing Regulation (EU) No 888/2011 of 5 September 2011 concerning the authorisation of diclazuril as a feed additive for turkeys for fattening (holder of authorisation Janssen Pharmaceutica N.V.) and amending Regulation (EC) No 2430/1999 (
  1
  )

1

9

Commission Implementing Regulation (EU) No 889/2011 of 5 September 2011 establishing the standard import values for determining the entry price of certain fruit and vegetables

12

Commission Implementing Regulation (EU) No 890/2011 of 5 September 2011 amending the representative prices and additional import duties for certain products in the sugar sector fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year

14

| | | Corrigenda |
| --- | --- | --- |
| | * | Corrigendum to Commission Regulation (EC) No 631/2009 of 22 July 2009 laying down detailed rules for the implementation of Annex I to Regulation (EC) No 78/2009 of the European Parliament and of the Council on the type-approval of motor vehicles with regard to the protection of pedestrians and other vulnerable road users, amending Directive 2007/46/EC and repealing Directives 2003/102/EC and 2005/66/EC ( OJ L 195, 25.7.2009 ) | 16 |
| | * | Corrigendum to Commission Regulation (EU) No 691/2010 of 29 July 2010 laying down a performance scheme for air navigation services and network functions and amending Regulation (EC) No 2096/2005 laying down common requirements for the provision of air navigation services ( OJ L 201, 3.8.2010 ) | 18 |

Corrigenda

*

Corrigendum to Commission Regulation (EC) No 631/2009 of 22 July 2009 laying down detailed rules for the implementation of Annex I to Regulation (EC) No 78/2009 of the European Parliament and of the Council on the type-approval of motor vehicles with regard to the protection of pedestrians and other vulnerable road users, amending Directive 2007/46/EC and repealing Directives 2003/102/EC and 2005/66/EC ( OJ L 195, 25.7.2009 )

( OJ L 195, 25.7.2009 )

16

*

Corrigendum to Commission Regulation (EU) No 691/2010 of 29 July 2010 laying down a performance scheme for air navigation services and network functions and amending Regulation (EC) No 2096/2005 laying down common requirements for the provision of air navigation services ( OJ L 201, 3.8.2010 )

( OJ L 201, 3.8.2010 )

18

| | |
| --- | --- |
| | (1)   Text with EEA relevance |

---

(1)   Text with EEA relevance

1

| EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
  The titles of all other Acts are printed in bold type and preceded by an asterisk. |
| --- | --- |

EN

Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.

The titles of all other Acts are printed in bold type and preceded by an asterisk.

---

II Non-legislative acts

REGULATIONS

| 6.9.2011 | EN | Official Journal of the European Union | L 229/1 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/1

---

COMMISSION IMPLEMENTING REGULATION (EU) No 884/2011

of 22 August 2011

concerning the classification of certain goods in the Combined Nomenclature

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (1), and in particular Article 9(1)(a) thereof,

Whereas:

| (1) | In order to ensure uniform application of the Combined Nomenclature annexed to Regulation (EEC) No 2658/87, it is necessary to adopt measures concerning the classification of the goods referred to in the Annex to this Regulation. |
| --- | --- |

(1)

In order to ensure uniform application of the Combined Nomenclature annexed to Regulation (EEC) No 2658/87, it is necessary to adopt measures concerning the classification of the goods referred to in the Annex to this Regulation.

| (2) | Regulation (EEC) No 2658/87 has laid down the general rules for the interpretation of the Combined Nomenclature. Those rules apply also to any other nomenclature which is wholly or partly based on it or which adds any additional subdivision to it and which is established by specific provisions of the Union, with a view to the application of tariff and other measures relating to trade in goods. |
| --- | --- |

(2)

Regulation (EEC) No 2658/87 has laid down the general rules for the interpretation of the Combined Nomenclature. Those rules apply also to any other nomenclature which is wholly or partly based on it or which adds any additional subdivision to it and which is established by specific provisions of the Union, with a view to the application of tariff and other measures relating to trade in goods.

| (3) | Pursuant to those general rules, the goods described in column (1) of the table set out in the Annex should be classified under the CN code indicated in column (2), by virtue of the reasons set out in column (3) of that table. |
| --- | --- |

(3)

Pursuant to those general rules, the goods described in column (1) of the table set out in the Annex should be classified under the CN code indicated in column (2), by virtue of the reasons set out in column (3) of that table.

| (4) | It is appropriate to provide that binding tariff information which has been issued by the customs authorities of Member States in respect of the classification of goods in the Combined Nomenclature but which is not in accordance with this Regulation can, for a period of three months, continue to be invoked by the holder, under Article 12(6) of Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code (2). |
| --- | --- |

(4)

It is appropriate to provide that binding tariff information which has been issued by the customs authorities of Member States in respect of the classification of goods in the Combined Nomenclature but which is not in accordance with this Regulation can, for a period of three months, continue to be invoked by the holder, under Article 12(6) of Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code (2).

| (5) | The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee, |
| --- | --- |

(5)

The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,

HAS ADOPTED THIS REGULATION:

Article 1

The goods described in column (1) of the table set out in the Annex shall be classified within the Combined Nomenclature under the CN code indicated in column (2) of that table.

Article 2

Binding tariff information issued by the customs authorities of Member States, which is not in accordance with this Regulation, can continue to be invoked for a period of three months under Article 12(6) of Regulation (EEC) No 2913/92.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 22 August 2011.

For the Commission, On behalf of the President,

Algirdas ŠEMETA

Member of the Commission

---

(1)  
  OJ L 256, 7.9.1987, p. 1.

1

(2)  
  OJ L 302, 19.10.1992, p. 1.

2

---

ANNEX

| Description of the goods | Classification
  (CN code) | Reasons |
| --- | --- | --- |
| (1) | (2) | (3) |
| Deoxyribonuclease enzyme, with an activity range of 10 000 to 25 000 units/mg, in an aqueous storage buffer of pH 6,5.
  The product is put up for retail sale for laboratory use in the reverse transcriptase polymerase chain reaction (RT-PCR). | 3507 90 90 | Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature and by the wording of CN codes 3507 , 3507 90 and 3507 90 90 .
  The form of preparation of the product enables enzyme activity to be maintained during storage. The product does not contain any other substances apart from the enzyme itself allowing a detection reaction to be carried out. Therefore classification under heading 3822 as a diagnostic or laboratory reagent is excluded.
  Given the product's composition, it is to be considered a prepared enzyme within the meaning of heading 3507 .
  The product is therefore to be classified under CN code 3507 90 90 as other prepared enzyme not elsewhere specified or included. |

Description of the goods

Classification

(CN code)

Reasons

(1)

(2)

(3)

Deoxyribonuclease enzyme, with an activity range of 10 000 to 25 000 units/mg, in an aqueous storage buffer of pH 6,5.

The product is put up for retail sale for laboratory use in the reverse transcriptase polymerase chain reaction (RT-PCR).

3507 90 90

Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature and by the wording of CN codes 3507 , 3507 90 and 3507 90 90 .

The form of preparation of the product enables enzyme activity to be maintained during storage. The product does not contain any other substances apart from the enzyme itself allowing a detection reaction to be carried out. Therefore classification under heading 3822 as a diagnostic or laboratory reagent is excluded.

Given the product's composition, it is to be considered a prepared enzyme within the meaning of heading 3507 .

The product is therefore to be classified under CN code 3507 90 90 as other prepared enzyme not elsewhere specified or included.

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/3 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/3

---

COMMISSION IMPLEMENTING REGULATION (EU) No 885/2011

of 5 September 2011

concerning the authorisation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches (holder of authorisation Kemin Europa N.V.)

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition (1), and in particular Article 9(2) thereof,

Whereas:

| (1) | Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. |
| --- | --- |

(1)

Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.

| (2) | In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the preparation of Bacillus subtilis (ATCC PTA-6737). The application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. |
| --- | --- |

(2)

In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the preparation of Bacillus subtilis (ATCC PTA-6737). The application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.

| (3) | The application concerns the authorisation of the preparation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches, to be classified in the additive category ‘zootechnical additives’. |
| --- | --- |

(3)

The application concerns the authorisation of the preparation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches, to be classified in the additive category ‘zootechnical additives’.

| (4) | The use of the preparation of Bacillus subtilis (ATCC PTA-6737) was authorised for 10 years for chickens for fattening by Commission Regulation (EU) No 107/2010 (2). |
| --- | --- |

(4)

The use of the preparation of Bacillus subtilis (ATCC PTA-6737) was authorised for 10 years for chickens for fattening by Commission Regulation (EU) No 107/2010 (2).

| (5) | New data were submitted in support of the application for the authorisation of Bacillus subtilis (ATCC PTA-6737) for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches. The European Food Safety Authority (the Authority) concluded in its opinion of 15 March 2011 (3) that, under the proposed conditions of use, Bacillus subtilis (ATCC PTA-6737) does not have an adverse effect on animal health, consumer health or the environment, and that the use of this preparation can improve the zootechnical performance of the animal species. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003. |
| --- | --- |

(5)

New data were submitted in support of the application for the authorisation of Bacillus subtilis (ATCC PTA-6737) for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches. The European Food Safety Authority (the Authority) concluded in its opinion of 15 March 2011 (3) that, under the proposed conditions of use, Bacillus subtilis (ATCC PTA-6737) does not have an adverse effect on animal health, consumer health or the environment, and that the use of this preparation can improve the zootechnical performance of the animal species. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003.

| (6) | The assessment of Bacillus subtilis (ATCC PTA-6737) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation. |
| --- | --- |

(6)

The assessment of Bacillus subtilis (ATCC PTA-6737) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation.

| (7) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
| --- | --- |

(7)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

HAS ADOPTED THIS REGULATION:

Article 1

The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex.

Article 2

This Regulation enters into force on the 20th day following its publication in the Official Journal of the European Union.

This Regulation is binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission

The President

José Manuel BARROSO

---

(1)  
  OJ L 268, 18.10.2003, p. 29.

1

(2)  
  OJ L 36, 9.2.2010, p. 1.

2

(3)  
  EFSA Journal 2011; 9(3):2114.

3

EFSA Journal

---

ANNEX

| Identification number of the additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method. | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
| --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| CFU /kg of complete feedingstuff with a moisture content of 12 % |
| Category of zootechnical additives. Functional group: gut flora stabilisers |
| 4b1823 | Kemin Europa N.V. | Bacillus subtilis (ATCC PTA-6737) | | Additive composition:

  Preparation of Bacillus subtilis (ATCC PTA-6737) containing a minimum of 1 × 1010 CFU/g additive |

Identification number of the additive

Name of the holder of authorisation

Additive

Composition, chemical formula, description, analytical method.

Species or category of animal

Maximum age

Minimum content

Maximum content

Other provisions

End of period of authorisation

CFU /kg of complete feedingstuff with a moisture content of 12 %

Category of zootechnical additives. Functional group: gut flora stabilisers

4b1823

Kemin Europa N.V.

Bacillus subtilis (ATCC PTA-6737)

Additive composition:

Preparation of Bacillus subtilis (ATCC PTA-6737) containing a minimum of 1 × 1010 CFU/g additive

| | Characterisation of the active substance:

  Spores of Bacillus subtilis (ATCC PTA-6737) |
| --- | --- |

Characterisation of the active substance:

Spores of Bacillus subtilis (ATCC PTA-6737)

| | Analytical method
   (1)
  : | Enumeration: spread plate method using tryptone soya agar with pre-heat treatment of feed samples |
| --- | --- | --- |

Analytical method
   (1)
  :

Enumeration: spread plate method using tryptone soya agar with pre-heat treatment of feed samples

| | Identification: pulsed-field gel electrophoresis (PFGE) method |
| --- | --- |

Identification: pulsed-field gel electrophoresis (PFGE) method

Chickens reared for laying

Ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening

Ostriches

—

1 × 107

—

| 1. | In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting |
| --- | --- |

1.

In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting

| 2. | The use is allowed in feed containing one of the authorised coccidiostats: diclazuril, decoquinate, salinomycin sodium, narasin/nicarbazin, lasalocid A sodium, maduramycin ammonium, monensin sodium, narasin or robenidine hydrochloride on condition that this coccidiostat is authorised for the relevant species |
| --- | --- |

2.

The use is allowed in feed containing one of the authorised coccidiostats: diclazuril, decoquinate, salinomycin sodium, narasin/nicarbazin, lasalocid A sodium, maduramycin ammonium, monensin sodium, narasin or robenidine hydrochloride on condition that this coccidiostat is authorised for the relevant species

26 September 2021

---

(1)  Details of the analytical methods are available at the following address of the Community Reference Laboratory: http://irmm.jrc.ec.europa.eu/EURLs/EURL_feed_additives/Pages/index.aspx

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/5 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/5

---

COMMISSION IMPLEMENTING REGULATION (EU) No 886/2011

of 5 September 2011

concerning the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for sows (holder of authorisation Roal Oy)

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition (1), and in particular Article 9(2) thereof,

Whereas:

| (1) | Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. |
| --- | --- |

(1)

Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.

| (2) | In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the enzyme preparation 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001). The application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. |
| --- | --- |

(2)

In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the enzyme preparation 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001). The application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.

| (3) | The application concerns the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for sows, to be classified in the additive category ‘zootechnical additives’. |
| --- | --- |

(3)

The application concerns the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) as a feed additive for sows, to be classified in the additive category ‘zootechnical additives’.

| (4) | The use of that preparation was authorised for 10 years for poultry for fattening and breeding other than turkeys for fattening, for poultry for laying and for pigs other than sows by Commission Regulation (EU) No 277/2010 (2), and for turkeys by Commission Regulation (EU) No 891/2010 (3). |
| --- | --- |

(4)

The use of that preparation was authorised for 10 years for poultry for fattening and breeding other than turkeys for fattening, for poultry for laying and for pigs other than sows by Commission Regulation (EU) No 277/2010 (2), and for turkeys by Commission Regulation (EU) No 891/2010 (3).

| (5) | New data were submitted in support of the application for the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) for sows. The European Food Safety Authority (‘the Authority’) concluded in its opinion of 15 March 2011 (4) that, under the proposed conditions of use, 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) does not have an adverse effect on animal health, human health or the environment, and that its use can improve the calcium and phosphorus digestibility in sows. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003. |
| --- | --- |

(5)

New data were submitted in support of the application for the authorisation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) for sows. The European Food Safety Authority (‘the Authority’) concluded in its opinion of 15 March 2011 (4) that, under the proposed conditions of use, 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) does not have an adverse effect on animal health, human health or the environment, and that its use can improve the calcium and phosphorus digestibility in sows. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003.

| (6) | The assessment of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation. |
| --- | --- |

(6)

The assessment of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation.

| (7) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
| --- | --- |

(7)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

HAS ADOPTED THIS REGULATION:

Article 1

The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex.

Article 2

This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission

The President

José Manuel BARROSO

---

(1)  
  OJ L 268, 18.10.2003, p. 29.

1

(2)  
  OJ L 86, 1.4.2010, p. 13.

2

(3)  
  OJ L 266, 9.10.2010, p. 4.

3

(4)  
  EFSA Journal 2011; 9(3):2111.

4

EFSA Journal

---

ANNEX

| Identification number of the additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
| --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| Units of activity /kg of complete feedingstuff with a moisture content of 12 % |
| Category of zootechnical additives. Functional group: digestibility enhancers |
| 4a12 | Roal Oy | 6-phytase EC 3.1.3.26 | | Additive composition:

  Preparation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) with a minimum activity of: | 40 000  PPU (1) /g in solid form |

Identification number of the additive

Name of the holder of authorisation

Additive

Composition, chemical formula, description, analytical method

Species or category of animal

Maximum age

Minimum content

Maximum content

Other provisions

End of period of authorisation

Units of activity /kg of complete feedingstuff with a moisture content of 12 %

Category of zootechnical additives. Functional group: digestibility enhancers

4a12

Roal Oy

6-phytase EC 3.1.3.26

Additive composition:

Preparation of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) with a minimum activity of:

40 000  PPU (1) /g in solid form

| | 10 000  PPU /g in liquid form |
| --- | --- |

10 000  PPU /g in liquid form

| | Characterisation of the active substance:

  of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001) |
| --- | --- |

Characterisation of the active substance:

of 6-phytase (EC 3.1.3.26) produced by Trichoderma reesei (CBS 122001)

| | Analytical method
   (2)
  :

  Colorimetric method quantifying the activity of 6-phytase by measuring released inorganic phosphate from sodium phytate by analysing the colour formed by reduction of a phosphomolybdate complex. |
| --- | --- |

Analytical method
   (2)
  :

Colorimetric method quantifying the activity of 6-phytase by measuring released inorganic phosphate from sodium phytate by analysing the colour formed by reduction of a phosphomolybdate complex.

Sows

—

250  PPU

—

| 1. | In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting. |
| --- | --- |

1.

In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.

| 2. | Maximum recommended dose per kilogram of complete feed for sows: 1 000  PPU. |
| --- | --- |

2.

Maximum recommended dose per kilogram of complete feed for sows: 1 000  PPU.

| 3. | For use in feed containing more than 0,23 % phytin- bound phosphorus. |
| --- | --- |

3.

For use in feed containing more than 0,23 % phytin- bound phosphorus.

| 4. | For safety: breathing protection, glasses and gloves shall be used during handling. |
| --- | --- |

4.

For safety: breathing protection, glasses and gloves shall be used during handling.

26 September 2021

---

(1)  1 PPU is the amount of enzyme which liberates 1 μmol of inorganic phosphate from sodium phytate per minute at pH =5,0 and 37 °C.

(2)  Details of the analytical methods are available at the following address of the Community Reference Laboratory: http://irmm.jrc.ec.europa.eu/EURLs/EURL_feed_additives/Pages/index.aspx

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/7 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/7

---

COMMISSION IMPLEMENTING REGULATION (EU) No 887/2011

of 5 September 2011

concerning the authorisation of a preparation of Enterococcus faecium CECT 4515 as feed additive for chickens for fattening (holder of the authorisation Norel SA)

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition (1), and in particular Article 9(2) thereof,

Whereas:

| (1) | Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. |
| --- | --- |

(1)

Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.

| (2) | In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the preparation of Enterococcus faecium CECT 4515. That application was accompanied by the particulars and documents required pursuant to Article 7(3) of Regulation (EC) No 1831/2003. |
| --- | --- |

(2)

In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of the preparation of Enterococcus faecium CECT 4515. That application was accompanied by the particulars and documents required pursuant to Article 7(3) of Regulation (EC) No 1831/2003.

| (3) | The application concerns the authorisation of the preparation set out in the Annex as a feed additive for chickens for fattening, to be classified in the additive category ‘zootechnical additives’. |
| --- | --- |

(3)

The application concerns the authorisation of the preparation set out in the Annex as a feed additive for chickens for fattening, to be classified in the additive category ‘zootechnical additives’.

| (4) | The European Food Safety Authority (‘the Authority’) concluded in its opinion of 16 March 2011 (2) that Enterococcus faecium CECT 4515, under the proposed conditions of use, does not have an adverse effect on animal health, consumer health or the environment, and that this additive has the potential to improve the body weight gain and feed to gain ratio in chickens for fattening. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003. |
| --- | --- |

(4)

The European Food Safety Authority (‘the Authority’) concluded in its opinion of 16 March 2011 (2) that Enterococcus faecium CECT 4515, under the proposed conditions of use, does not have an adverse effect on animal health, consumer health or the environment, and that this additive has the potential to improve the body weight gain and feed to gain ratio in chickens for fattening. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003.

| (5) | The assessment of the preparation of Enterococcus faecium CECT 4515 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation. |
| --- | --- |

(5)

The assessment of the preparation of Enterococcus faecium CECT 4515 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of this preparation should be authorised as specified in the Annex to this Regulation.

| (6) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
| --- | --- |

(6)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

HAS ADOPTED THIS REGULATION:

Article 1

The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.

Article 2

This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission

The President

José Manuel BARROSO

---

(1)  
  OJ L 268, 18.10.2003, p. 29.

1

(2)  EFSA Journal 2011; 9 (3):2118.

2

---

ANNEX

| Identification number of the additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
| --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| CFU/kg of complete feedingstuff with a moisture content of 12 % |
| Category of zootechnical additives. Functional group: gut flora stabilisers |
| 4b1713 | Norel SA | Enterococcus faecium CECT 4515 | | Additive composition:

  Preparation of Enterococcus faecium CECT 4515 containing a minimum of 1 × 109 CFU/g additive |

Identification number of the additive

Name of the holder of authorisation

Additive

Composition, chemical formula, description, analytical method

Species or category of animal

Maximum age

Minimum content

Maximum content

Other provisions

End of period of authorisation

CFU/kg of complete feedingstuff with a moisture content of 12 %

Category of zootechnical additives. Functional group: gut flora stabilisers

4b1713

Norel SA

Enterococcus faecium CECT 4515

Additive composition:

Preparation of Enterococcus faecium CECT 4515 containing a minimum of 1 × 109 CFU/g additive

| | Characterisation of the active substance:


  Enterococcus faecium CECT 4515 |
| --- | --- |

Characterisation of the active substance:

Enterococcus faecium CECT 4515

| | Method of Analysis
   (1): | Enumeration: spread plate method using bile esculin azide agar (EN 15788) |
| --- | --- | --- |

Method of Analysis
   (1):

Enumeration: spread plate method using bile esculin azide agar (EN 15788)

| | Identification: Pulsed-Field Gel Electrophoresis (PFGE) |
| --- | --- |

Identification: Pulsed-Field Gel Electrophoresis (PFGE)

Chickens for fattening

—

1 × 109

—

| 1. | In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting. |
| --- | --- |

1.

In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.

| 2. | The use is permitted in feed containing one of the authorised coccidiostats: monensin sodium, diclazuril, nicarbazin, decoquinate, robenidine hydrochloride, semduramycin sodium, narasin, salinomicin sodium, lasalocid sodium narasin/nicarbazin or maduramycin ammonium. |
| --- | --- |

2.

The use is permitted in feed containing one of the authorised coccidiostats: monensin sodium, diclazuril, nicarbazin, decoquinate, robenidine hydrochloride, semduramycin sodium, narasin, salinomicin sodium, lasalocid sodium narasin/nicarbazin or maduramycin ammonium.

| 3. | For safety: breathing protection shall be used during the handling. |
| --- | --- |

3.

For safety: breathing protection shall be used during the handling.

26 September 2021

---

(1)  Details of the analytical methods are available at the following address of the Community Reference Laboratory: http://irmm.jrc.ec.europa.eu/EURLs/EURL_feed_additives/Pages/index.aspx

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/9 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/9

---

COMMISSION IMPLEMENTING REGULATION (EU) No 888/2011

of 5 September 2011

concerning the authorisation of diclazuril as a feed additive for turkeys for fattening (holder of authorisation Janssen Pharmaceutica N.V.) and amending Regulation (EC) No 2430/1999

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition (1), and in particular Article 9(2) thereof,

Whereas:

| (1) | Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. Article 10 of that Regulation provides for the re-evaluation of additives authorised pursuant to Council Directive 70/524/EEC (2). |
| --- | --- |

(1)

Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. Article 10 of that Regulation provides for the re-evaluation of additives authorised pursuant to Council Directive 70/524/EEC (2).

| (2) | Diclazuril, CAS number 101831-37-2, was authorised for 10 years in accordance with Directive 70/524/EEC as a feed additive for use on chickens for fattening, chickens reared for laying up to 16 weeks and turkeys up to 12 weeks by Commission Regulation (EC) No 2430/1999 (3). The additive was subsequently entered in the Community Register of feed additives as an existing product, in accordance with Article 10(1) of Regulation (EC) No 1831/2003. Its use has further been authorised for 10 years for chickens for fattening by Commission Regulation (EU) No 1118/2010 (4), for guinea fowls by Commission Regulation (EU) No 169/2011 (5) and for rabbits by Commission Regulation (EC) No 971/2008 (6). |
| --- | --- |

(2)

Diclazuril, CAS number 101831-37-2, was authorised for 10 years in accordance with Directive 70/524/EEC as a feed additive for use on chickens for fattening, chickens reared for laying up to 16 weeks and turkeys up to 12 weeks by Commission Regulation (EC) No 2430/1999 (3). The additive was subsequently entered in the Community Register of feed additives as an existing product, in accordance with Article 10(1) of Regulation (EC) No 1831/2003. Its use has further been authorised for 10 years for chickens for fattening by Commission Regulation (EU) No 1118/2010 (4), for guinea fowls by Commission Regulation (EU) No 169/2011 (5) and for rabbits by Commission Regulation (EC) No 971/2008 (6).

| (3) | In accordance with Article 10(2) in conjunction with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the re-evaluation of diclazuril as a feed additive for turkeys for fattening, requesting that additive be classified in the additive category ‘coccidiostats and histomonostats’. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. |
| --- | --- |

(3)

In accordance with Article 10(2) in conjunction with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the re-evaluation of diclazuril as a feed additive for turkeys for fattening, requesting that additive be classified in the additive category ‘coccidiostats and histomonostats’. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.

| (4) | The European Food Safety Authority (the Authority) concluded in its opinion of 16 March 2011 (7) that, under the proposed conditions of use, diclazuril does not have an adverse effect on animal health, consumer health or the environment, and that it is effective in controlling coccidiosis in turkeys for fattening. It concluded that no safety concerns would arise for users provided that appropriate protective measures are taken. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003. |
| --- | --- |

(4)

The European Food Safety Authority (the Authority) concluded in its opinion of 16 March 2011 (7) that, under the proposed conditions of use, diclazuril does not have an adverse effect on animal health, consumer health or the environment, and that it is effective in controlling coccidiosis in turkeys for fattening. It concluded that no safety concerns would arise for users provided that appropriate protective measures are taken. It also verified the report on the method of analysis of the feed additive in feed submitted by the Community Reference Laboratory set up by Regulation (EC) No 1831/2003.

| (5) | The assessment of diclazuril shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of that preparation should be authorised as specified in the Annex to this Regulation. |
| --- | --- |

(5)

The assessment of diclazuril shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of that preparation should be authorised as specified in the Annex to this Regulation.

| (6) | As a consequence of a new authorisation being granted by this Regulation, the entry in Regulation (EC) No 2430/1999 concerning diclazuril should be deleted. |
| --- | --- |

(6)

As a consequence of a new authorisation being granted by this Regulation, the entry in Regulation (EC) No 2430/1999 concerning diclazuril should be deleted.

| (7) | Since the modifications to the conditions of authorisation are not related to safety reasons, it is appropriate to allow a transitional period for the disposal of existing stocks of premixtures and compound feed containing this preparation, as authorised by Regulation (EC) No 2430/1999 for use on turkeys up to 12 weeks. |
| --- | --- |

(7)

Since the modifications to the conditions of authorisation are not related to safety reasons, it is appropriate to allow a transitional period for the disposal of existing stocks of premixtures and compound feed containing this preparation, as authorised by Regulation (EC) No 2430/1999 for use on turkeys up to 12 weeks.

| (8) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
| --- | --- |

(8)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

HAS ADOPTED THIS REGULATION:

Article 1

The preparation specified in Annex, belonging to the additive category ‘coccidiostats and histomonostats’ is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.

Article 2

The entry in Annex II to Regulation (EC) No 2430/1999 concerning the diclazuril for turkeys, identified with registration number 27, is deleted.

Article 3

Premixtures and compound feed labelled in accordance with Directive 70/524/EEC and containing diclazuril, as authorised by Regulation (EC) No 2430/1999 for use on turkeys up to 12 weeks, may continue to be placed on the market and used until the existing stocks are exhausted.

Article 4

This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission

The President

José Manuel BARROSO

---

(1)  
  OJ L 268, 18.10.2003, p. 29.

1

(2)  
  OJ L 270, 14.12.1970, p. 1.

2

(3)  
  OJ L 296, 17.11.1999, p. 3.

3

(4)  
  OJ L 317, 3.12.2010, p. 5.

4

(5)  
  OJ L 49, 24.2.2011, p. 6.

5

(6)  
  OJ L 265, 4.10.2008, p. 3.

6

(7)  
  EFSA Journal 2011; 9(4):2115.

7

EFSA Journal 2011

---

ANNEX

| Identification number of the additive | Name of the holder of authorisation | Additive
  (Trade name) | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation | Maximum Residue Limits (MRLs) in the relevant foodstuffs of animal origin |
| --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| mg of active substance/kg of complete feedingstuff with a moisture content of 12 % |
| Coccidiostats and histomonostats |
| 5 1 771 | Janssen Pharmaceutica N.V. | Diclazuril 0,5 g/ 100 g
  (Clinacox 0,5 %) | | Additive composition: | Diclazuril: 0,50 g/100 g. |

Identification number of the additive

Name of the holder of authorisation

Additive

(Trade name)

Composition, chemical formula, description, analytical method

Species or category of animal

Maximum age

Minimum content

Maximum content

Other provisions

End of period of authorisation

Maximum Residue Limits (MRLs) in the relevant foodstuffs of animal origin

mg of active substance/kg of complete feedingstuff with a moisture content of 12 %

Coccidiostats and histomonostats

5 1 771

Janssen Pharmaceutica N.V.

Diclazuril 0,5 g/ 100 g

(Clinacox 0,5 %)

Additive composition:

Diclazuril: 0,50 g/100 g.

| | Protein-poor soybean meal: 99,25 g/100 g |
| --- | --- |

Protein-poor soybean meal: 99,25 g/100 g

| | Polyvidone K 30: 0,20 g/100 g |
| --- | --- |

Polyvidone K 30: 0,20 g/100 g

| | Sodium hydroxide: 0,05 g/100 g |
| --- | --- |

Sodium hydroxide: 0,05 g/100 g

| | Characterisation of the active substance:

  Diclazuril, C17H9Cl3N4O2,
  (±)-4-chlorophenyl[2,6-dichloro-4-(2,3,4,5-tetrahydro-3,5-dioxo-1,2,4-triazin-2-yl)phenyl]acetonitrile,
  CAS number: 101831-37-2
  Related impurities: | Degradation compound (R064318): ≤ 0,1 % |
| --- | --- | --- |

Characterisation of the active substance:

Diclazuril, C17H9Cl3N4O2,

(±)-4-chlorophenyl[2,6-dichloro-4-(2,3,4,5-tetrahydro-3,5-dioxo-1,2,4-triazin-2-yl)phenyl]acetonitrile,

CAS number: 101831-37-2

Related impurities:

Degradation compound (R064318): ≤ 0,1 %

| | Other related impurities (T001434, R066891, R068610, R070156, R070016): ≤ 0,5 % individually |
| --- | --- |

Other related impurities (T001434, R066891, R068610, R070156, R070016): ≤ 0,5 % individually

| | Total impurities: ≤ 1,5 % |
| --- | --- |

Total impurities: ≤ 1,5 %

| | Analytical method
   (1): | For determination of diclazuril in feed: reversed-phase high performance liquid chromatography (HPLC) using Ultraviolet detection at 280 nm (Regulation (EC) No 152/2009) |
| --- | --- | --- |

Analytical method
   (1):

For determination of diclazuril in feed: reversed-phase high performance liquid chromatography (HPLC) using Ultraviolet detection at 280 nm (Regulation (EC) No 152/2009)

| | For determination of diclazuril in poultry tissues: HPLC coupled to triple quadrupole mass spectrometer (MS/MS) using one precursor ion and two product ions. |
| --- | --- |

For determination of diclazuril in poultry tissues: HPLC coupled to triple quadrupole mass spectrometer (MS/MS) using one precursor ion and two product ions.

Turkeys for fattening

—

1

1

| 1. | The additive shall be incorporated in compound feed in the form of a premixture. |
| --- | --- |

1.

The additive shall be incorporated in compound feed in the form of a premixture.

| 2. | Diclazuril shall not be mixed with other coccidiostats. |
| --- | --- |

2.

Diclazuril shall not be mixed with other coccidiostats.

| 3. | For safety: breathing protection, glasses and gloves shall be used during handling. |
| --- | --- |

3.

For safety: breathing protection, glasses and gloves shall be used during handling.

| 4. | A post-market monitoring program on the resistance to bacteria and Eimeria spp. shall be planned and executed by the holder of authorisation. |
| --- | --- |

4.

A post-market monitoring program on the resistance to bacteria and Eimeria spp. shall be planned and executed by the holder of authorisation.

26 September 2021

1 500  μg diclazuril/kg of wet liver

1 000  μg diclazuril/kg of wet kidney

500 μg diclazuril/kg of wet muscle

500 μg diclazuril/kg of wet skin/fat

---

(1)  Details of the analytical methods are available at the following address of the Community Reference Laboratory: http://irmm.jrc.ec.europa.eu/EURLs/EURL_feed_additives/Pages/index.aspx

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/12 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/12

---

COMMISSION IMPLEMENTING REGULATION (EU) No 889/2011

of 5 September 2011

establishing the standard import values for determining the entry price of certain fruit and vegetables

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (1),

Having regard to Commission Implementing Regulation (EU) No 543/2011 of 7 June 2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors (2), and in particular Article 136(1) thereof,

Whereas:

Implementing Regulation (EU) No 543/2011 lays down, pursuant to the outcome of the Uruguay Round multilateral trade negotiations, the criteria whereby the Commission fixes the standard values for imports from third countries, in respect of the products and periods stipulated in Annex XVI, Part A thereto,

HAS ADOPTED THIS REGULATION:

Article 1

The standard import values referred to in Article 136 of Implementing Regulation (EU) No 543/2011 are fixed in the Annex hereto.

Article 2

This Regulation shall enter into force on 6 September 2011.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission, On behalf of the President,

José Manuel SILVA RODRÍGUEZ

Director-General for Agriculture and Rural Development

---

(1)  
  OJ L 299, 16.11.2007, p. 1.

1

(2)  
  OJ L 157, 15.6.2011, p. 1.

2

---

ANNEX

Standard import values for determining the entry price of certain fruit and vegetables

| (EUR/100 kg) |
| --- |
| CN code | Third country code (1) | Standard import value |
| 0702 00 00 | EC | 32,6 |
| MK | 49,0 |
| ZZ | 40,8 |
| 0707 00 05 | AR | 24,2 |
| TR | 130,3 |
| ZZ | 77,3 |
| 0709 90 70 | AR | 40,2 |
| EC | 39,5 |
| TR | 120,5 |
| ZZ | 66,7 |
| 0805 50 10 | AR | 76,8 |
| CL | 75,7 |
| MX | 39,8 |
| PY | 33,5 |
| TR | 66,0 |
| UY | 37,4 |
| ZA | 84,7 |
| ZZ | 59,1 |
| 0806 10 10 | EG | 128,0 |
| IL | 80,3 |
| MA | 175,2 |
| TR | 121,8 |
| ZA | 59,8 |
| ZZ | 113,0 |
| 0808 10 80 | CL | 106,6 |
| CN | 78,7 |
| NZ | 109,8 |
| US | 77,4 |
| ZA | 80,4 |
| ZZ | 90,6 |
| 0808 20 50 | CI | 48,9 |
| CN | 74,6 |
| TR | 124,8 |
| ZA | 121,5 |
| ZZ | 92,5 |
| 0809 30 | TR | 138,6 |
| ZZ | 138,6 |
| 0809 40 05 | BA | 41,6 |
| KE | 58,0 |
| ZZ | 49,8 |

(EUR/100 kg)

CN code

Third country code (1)

Standard import value

0702 00 00

EC

32,6

MK

49,0

ZZ

40,8

0707 00 05

AR

24,2

TR

130,3

ZZ

77,3

0709 90 70

AR

40,2

EC

39,5

TR

120,5

ZZ

66,7

0805 50 10

AR

76,8

CL

75,7

MX

39,8

PY

33,5

TR

66,0

UY

37,4

ZA

84,7

ZZ

59,1

0806 10 10

EG

128,0

IL

80,3

MA

175,2

TR

121,8

ZA

59,8

ZZ

113,0

0808 10 80

CL

106,6

CN

78,7

NZ

109,8

US

77,4

ZA

80,4

ZZ

90,6

0808 20 50

CI

48,9

CN

74,6

TR

124,8

ZA

121,5

ZZ

92,5

0809 30

TR

138,6

ZZ

138,6

0809 40 05

BA

41,6

KE

58,0

ZZ

49,8

---

(1)  Nomenclature of countries laid down by Commission Regulation (EC) No 1833/2006 (OJ L 354, 14.12.2006, p. 19). Code ‘
  ZZ
  ’ stands for ‘of other origin’.

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/14 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/14

---

COMMISSION IMPLEMENTING REGULATION (EU) No 890/2011

of 5 September 2011

amending the representative prices and additional import duties for certain products in the sugar sector fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (single CMO Regulation) (1),

Having regard to Commission Regulation (EC) No 951/2006 of 30 June 2006 laying down detailed rules for the implementation of Council Regulation (EC) No 318/2006 as regards trade with third countries in the sugar sector (2), and in particular Article 36(2), second subparagraph, second sentence thereof,

Whereas:

| (1) | The representative prices and additional duties applicable to imports of white sugar, raw sugar and certain syrups for the 2010/11 marketing year are fixed by Commission Regulation (EU) No 867/2010 (3). These prices and duties have been last amended by Commission Implementing Regulation (EU) No 861/2011 (4). |
| --- | --- |

(1)

The representative prices and additional duties applicable to imports of white sugar, raw sugar and certain syrups for the 2010/11 marketing year are fixed by Commission Regulation (EU) No 867/2010 (3). These prices and duties have been last amended by Commission Implementing Regulation (EU) No 861/2011 (4).

| (2) | The data currently available to the Commission indicate that those amounts should be amended in accordance with the rules and procedures laid down in Regulation (EC) No 951/2006, |
| --- | --- |

(2)

The data currently available to the Commission indicate that those amounts should be amended in accordance with the rules and procedures laid down in Regulation (EC) No 951/2006,

HAS ADOPTED THIS REGULATION:

Article 1

The representative prices and additional duties applicable to imports of the products referred to in Article 36 of Regulation (EC) No 951/2006, as fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year, are hereby amended as set out in the Annex hereto.

Article 2

This Regulation shall enter into force on 6 September 2011.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 5 September 2011.

For the Commission, On behalf of the President,

José Manuel SILVA RODRÍGUEZ

Director-General for Agriculture and Rural Development

---

(1)  
  OJ L 299, 16.11.2007, p. 1.

1

(2)  
  OJ L 178, 1.7.2006, p. 24.

2

(3)  
  OJ L 259, 1.10.2010, p. 3.

3

(4)  
  OJ L 220, 26.8.2011, p. 18.

4

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ANNEX

Amended representative prices and additional import duties applicable to white sugar, raw sugar and products covered by CN code 1702 90 95 from 6 September 2011

| (EUR) |
| --- |
| CN code | Representative price per 100 kg net of the product concerned | Additional duty per 100 kg net of the product concerned |
| 1701 11 10  (1) | 48,70 | 0,00 |
| 1701 11 90  (1) | 48,70 | 0,29 |
| 1701 12 10  (1) | 48,70 | 0,00 |
| 1701 12 90  (1) | 48,70 | 0,00 |
| 1701 91 00  (2) | 52,94 | 1,59 |
| 1701 99 10  (2) | 52,94 | 0,00 |
| 1701 99 90  (2) | 52,94 | 0,00 |
| 1702 90 95  (3) | 0,53 | 0,20 |

(EUR)

CN code

Representative price per 100 kg net of the product concerned

Additional duty per 100 kg net of the product concerned

1701 11 10  (1)

48,70

0,00

1701 11 90  (1)

48,70

0,29

1701 12 10  (1)

48,70

0,00

1701 12 90  (1)

48,70

0,00

1701 91 00  (2)

52,94

1,59

1701 99 10  (2)

52,94

0,00

1701 99 90  (2)

52,94

0,00

1702 90 95  (3)

0,53

0,20

---

(1)  For the standard quality defined in point III of Annex IV to Regulation (EC) No 1234/2007.

(2)  For the standard quality defined in point II of Annex IV to Regulation (EC) No 1234/2007.

(3)  Per 1 % sucrose content.

---

Corrigenda

| 6.9.2011 | EN | Official Journal of the European Union | L 229/16 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/16

---

Corrigendum to Commission Regulation (EC) No 631/2009 of 22 July 2009 laying down detailed rules for the implementation of Annex I to Regulation (EC) No 78/2009 of the European Parliament and of the Council on the type-approval of motor vehicles with regard to the protection of pedestrians and other vulnerable road users, amending Directive 2007/46/EC and repealing Directives 2003/102/EC and 2005/66/EC

(
  Official Journal of the European Union L 195 of 25 July 2009
  )

On page 20, Annex, Part II, Chapter 4: Upper legform to bonnet leading edge test, Figure 4 is replaced as follows:

Figure 4

Figure 4

Velocity of upper legform to bonnet leading edge tests with respect to vehicle shape

Velocity of upper legform to bonnet leading edge tests with respect to vehicle shape

On page 42, Annex, Part IV, Chapter IV: Upper legform to Frontal Protection System Leading Edge test, Figure 4 is replaced as follows:

Figure 4

Figure 4

Velocity of upper legform to frontal protection system leading edge

Velocity of upper legform to frontal protection system leading edge

---

| 6.9.2011 | EN | Official Journal of the European Union | L 229/18 |
| --- | --- | --- | --- |

6.9.2011

EN

Official Journal of the European Union

L 229/18

---

Corrigendum to Commission Regulation (EU) No 691/2010 of 29 July 2010 laying down a performance scheme for air navigation services and network functions and amending Regulation (EC) No 2096/2005 laying down common requirements for the provision of air navigation services

(
  Official Journal of the European Union L 201 of 3 August 2010
  )

| 1. | On page 7, Article 11(3): |
| --- | --- |

1.

On page 7, Article 11(3):

for:

‘appropriate provisions in Article 11(1) and (2) of Regulation (EC) No 1794/2006’,

read:

‘appropriate provisions in Article 11a of Regulation (EC) No 1794/2006’;

| 2. | on page 7, Article 13(2): |
| --- | --- |

2.

on page 7, Article 13(2):

for:

‘the Member State(s)’,

read:

‘the Member State(s) concerned’;

| 3. | on page 8, Article 14(2): |
| --- | --- |

3.

on page 8, Article 14(2):

for:

‘the Member State(s)’,

read:

‘the Member State(s) concerned’;

| 4. | on page 8, Article 15, title: |
| --- | --- |

4.

on page 8, Article 15, title:

for:

‘Performance plans and targets adopted after the beginning of the reference period’,

read:

‘Performance plans or corrective measures adopted after the beginning of the reference period’;

| 5. | on page 13, Annex I, Section 1, point 3.1 second subparagraph point (c): |
| --- | --- |

5.

on page 13, Annex I, Section 1, point 3.1 second subparagraph point (c):

for:

‘more that 100 000 commercial movements’,

read:

‘more than 100 000 commercial movements’;

| 6. | on page 13, Annex I, Section 2, point 1(a), last sentence: |
| --- | --- |

6.

on page 13, Annex I, Section 2, point 1(a), last sentence:

for:

‘these key performance indicators’,

read:

‘this key performance indicator’;

| 7. | on page 14, Annex I, Section 2, point 3.1 second subparagraph point (c): |
| --- | --- |

7.

on page 14, Annex I, Section 2, point 3.1 second subparagraph point (c):

for:

‘more that 100 000 commercial movements’,

read:

‘more than 100 000 commercial movements’;

| 8. | on page 14, Annex I, Section 2, point 4.2: |
| --- | --- |

8.

on page 14, Annex I, Section 2, point 4.2:

for:

‘a second national/FAB capacity KPI’,

read:

‘a second national/FAB cost-efficiency KPI’;

| 9. | on page 15, Annex II, point 1.2: |
| --- | --- |

9.

on page 15, Annex II, point 1.2:

for:

‘(traffic forecast, unit rate trend, etc.)’,

read:

‘(traffic forecast, etc.)’;

| 10. | on page 18, Annex IV, point 2, second sentence: |
| --- | --- |

10.

on page 18, Annex IV, point 2, second sentence:

for:

‘below the limit of this Article 1(2)’,

read:

‘below the limits of Article 1(3)’;

| 11. | on page 18, Annex IV, point 2.1(b): |
| --- | --- |

11.

on page 18, Annex IV, point 2.1(b):

for:

‘the common requirements Regulation’,

read:

‘Regulation (EC) No 2096/2005’;

| 12. | on page 20, Annex IV, point 3.1(p): |
| --- | --- |

12.

on page 20, Annex IV, point 3.1(p):

for:

‘ “Flight type” means “IFR” for aircraft flying according to instrument flight rules as defined in Annex 2 to the 1944 Chicago Convention (Tenth Edition — July 2005) or “VFR” for aircraft flying according to visual flight rules as defined in the same Annex;’,

read:

‘
  “Flight type” means the type of flight as defined in Appendix 2 of ICAO Doc 4444 (15th Edition — June 2007);’;

| 13. | on page 20 Annex IV, point 3.1(r): |
| --- | --- |

13.

on page 20 Annex IV, point 3.1(r):

for:

‘the runway used for take-off’,

read:

‘the runway used for landing and for take-off’.

---