FIRST STRIKE RATION

(FSR)

Updated 18-AUG-20

COMPONENT

1. GENERAL CODE CLASS

First Strike Ration FSR NA

Menu bag MBG NA M1C

FSR packaging PCK NA M1D

Shipping container CSE NA M1E

Unit Basic Load (pallets) UBL NA M1F

2. ENTREE COMPONENTS

Bacon Cheddar Pocket Sandwich BSCB PRIMARY FS1-01

Chicken Breast Fillets, Bar-B-Que CBBQ PRIMARY FS1-08

Chicken Breast Fillets, Garlic & Herb CBGH PRIMARY FS1-07

Chicken, Chunk CKC PRIMARY FS1-06

Filled Wrap, Shelf Stable, Barbecue seasoned Pork WQP PRIMARY FS1-09

Filled Wrap, Shelf Stable, Mexican style beef WMB PRIMARY FS1-10

French Toast Pocket, Filled FTF PRIMARY FS1-02

Honey BBQ Beef Pocket Sandwich SBBQ PRIMARY FS1-05

Italian Pocket Sandwich SIP PRIMARY FS1-03

Pepperoni Pocket Sandwich SPEP PRIMARY FS1-04

Sandwich, Shelf Stable, Nacho Flavored Beef SNFB PRIMARY FS1-11

Sandwich, Shelf Stable, Honey Barbeque Chicken SHQC PRIMARY FS1-12

Tuna, Albacore TUN PRIMARY M2B10

3. STARCHES AND SOUPS

Snack Bread, Wheat WSB SECONDARY M4Y

Tortillas TOR PRIMARY M3G

Crackers CRK SECONDARY M4M

Spread Soup Mix, Ched Potato w/ Artificial Bacon Bits CRK PRIMARY FS5-01

Bagel, Plain BPSS PRIMARY FS5-02

4. DESSERTS AND SNACKS

Beef Snack, Sweet BBQ BSBQ SECONDARY M10A2

Beef Snack, Teriyaki BSTE SECONDARY M10A1

Dessert Bar, Chocolate Banana Nut DBCB SECONDARY FS3-03

Dessert Bar, Mocha DBM SECONDARY FS3-04

Dessert Bar, Peanut Butter DBPB SECONDARY FS3-05

Energy Gel, Lemon Lime EGL SECONDARY FS3-14

Energy Gel, Mixed Berry EGB SECONDARY FS3-13

Energy Gel, Orange EGO SECONDARY FS3-15

First Strike Bar, Apple Cinnamon FSBA SECONDARY FS3-01

First Strike Bar, Chocolate FSBC SECONDARY FS3-02

First Strike Bar, Cran-Raspberry FSCR SECONDARY FS3-06

First Strike Bar, Mocha FSBM SECONDARY FS3-08

Nuts and Raisins with Pan Coated Chocolate Disks MMM PRIMARY FS3-09A

Nuts with Raw Sunflower Kernels and Infused Fruit NSF PRIMARY FS3-09

MONOGRAPH

COMPONENT AND CLASSIFICATION LIST

TABLE M

The below listed abbreviations for each component are provided for use when completing the 

inspection records.
FIRST STRIKE RATION

(FSR)

Nut Fruit Mix NRM SECONDARY M10S

Pound Cake, Lemon Poppy Seed LPP SECONDARY M4E1

Toaster Pastry, Brown Sugar Cinnamon TPC SECONDARY M4A1

5. FRUIT COMPONENTS

Applesauce, Sweetened, CHO Enhanced ACS SECONDARY M5L

6. SPREAD COMPONENTS

Cheese Spread CSP PRIMARY M6A M6L

Cheese, Jalapeno CSJ PRIMARY M6C M6L

Peanut Butter PBT SECONDARY M6E

7. BEVERAGE BASE COMPONENTS

Apple Cider Beverage Base BBA SECONDARY M7A

Beverage Base, no flavor specified BB SECONDARY M7K

Cherry Beverage Base BBC SECONDARY M7B

Grape Beverage Base BBG SECONDARY M7D

Lemon-Lime Beverage Base BBL SECONDARY M7E

Orange Beverage Base BBO SECONDARY M7F

Orange, Fortified, Beverage Base BOF SECONDARY M7G

Sugar Free Lemonade Beverage Base SFL SECONDARY M7I

Sugar Free, Fruit Punch Beverage Base SFF SECONDARY M7J

Chocolate Protein Drink Powder CPD PRIMARY FS2-01

8. CANDY COMPONENTS

None

9. ACCESSORY COMPONENTS

Coffee COF ANCILLARY M9B

Cream Substitute CRM ANCILLARY M9C

Gum, Caffeinated, Regular, Peppermint or Cinnamon CGC ANCILLARY FS6-01

Gum, Tablet, Reg, w/out Caf, Xylitol Swtnd, Pepp or Cinn CGWC ANCILLARY FS6-02

Gum, Tablet, Large, w/ caffeine, Pepp or Cinn, Reg CGC ANCILLARY FS6-03

Hot Sauce HSA ANCILLARY M9E

Salt SLT ANCILLARY M9F

Sugar SUG ANCILLARY M9G

Mayonnaise, Fat Free MFF ANCILLARY M9L

Tea Instant, Regular, Sweetened, Lemon Flavor TEA ANCILLARY M7Q

10. OTHER NON-FOOD COMPONENTS

Matches NA NA NA

Spoon NA NA NA

Tissue NA NA NA

Towelette NA NA NA

Zip-lock Pouch NA NA NA
FIRST STRIKE RATION

(FSR)