UGR-A SO FY23

Effective 1 Oct 2022

UGR-A FY23 Short Order Table II

KEY: Blue = FY17; Green = FY19; Orange = FY21; Pink = FY23; Yellow = Updates that occurred after FY23 

Table II was released.

NOTE: Where a brand name is shown in the item description, alternate product submissions 

must be equal to or better than the salient characteristics of that brand name item. These 

Warfighter tested & approved brands are the approved Product Demonstration Models and 

are in no way viewed as the preferred brand by the government. Also, all products must 

meet Table I requirements for serving size and number of servings. Sizes/weights are 

minimums. For Meat Items, no tenderizers, soy, filler, or added water permitted unless 

otherwise specified. All Meat Items specified by a NAMP number must have COC 

verification. Assemblers are required to have COC documentation and nutritional information 

on file. 

ALL RATION COMPONENTS MUST MEET THE APPROVED SOURCE REQUIREMENTS 

AS STATED IN PUBLIC HEALTH CENTER (PHC) CIRCULAR 40-1, APPENDIX A 

 MENU COMPONENTS/ ITEM DESCRIPTION (STANDARD)

LSN: FROZEN MEAT, POULTRY, SANDWICHES, AND KITS

8905-01-E10-2729 BEEF, ANGUS, FRANK, 6-1-6 ", FULLY COOKED, FRZN, Vacuum packed, 

NAMP 800D, Beef, water, salt, less than 2% of the following: flavoring, 

potassium lactate, sugar, sodium diacetate, paprika, NMT 22 g. Total Fat, 620 

g. Sodium per frank. (Kent Quality Foods, UPC 403616 **12/8/22 – Barb 

deleted “ANGUS” as a requirement for beef franks; opens up competition.**

8940-01-E10-2046 BEEF, PHILLY CHEESE STEAK KIT, FRZN, prepares 50–4 oz. beef steaks, sliced 

and formed (at least 80% lean); 4-24 oz. sealed poly bogs of 3/8 inch IQF onion 

strips, 3-18 oz. sealed poly bags of shredded low moisture, part skim mozzarella 

cheese, and 50 hinge-sliced cheese steak buns (3.0 oz. each, 0 Trans-Fat, and no 

more than 1.5 gram fat per bun; made from enriched, malted wheat flour). (JTM,

SKU 284) Cheese Required from an Approved Source

8905-01-E10-2000 BEEF PATTIES, FULLY COOKED, FRZN, all beef, natural shape hamburger, 

product derived from 85% lean (raw), flame broiled, min. 3.8 oz. each, not less than 

100 count per container, derived from NAMP 136. COC required verifying 85% lean 

(raw) beef. (Native American Enterprises, LLC; Advance Pierre)

8970-01-E10-2795 BEEF TACO KIT, FULLY COOKED, FRZN, Separate bags for cooked shredded 

seasoned beef shoulder, seasoned diced tomatoes, riced cauliflower, shredded 

Colby Jack cheese, 6” whole wheat tortilla. Shredded beef derived from USDA 

choice beef shoulder, NAMP #109B, verified by COC. 0 Trans-Fat, contains 

minimum 3.0 oz shredded beef, 2 tortilla, 2 oz. riced cauliflower, 2 oz. diced 

tomatoes, 1.50 oz. shredded cheese per 2 Taco serving size. 1 Kit/module (yields 50 

– 2 Taco servings/module). (Reveille Foods, LLC, Item #240719)

8905-01-E10-2468 CHICKEN WINGS, HICKORY SMOKED, FULLY-COOKED, FRZN, Naturally hickory 

smoked chicken wings (NAMP P1037, 1038 verified by COC), no artificial or 

chemical smoke added. Natural seasonings. 5-8 wings/drumettes per pound verified 

by COC. (Highlands Hickory Meat, SKU4043)

8905-01-E10-2724 CHICKEN WINGS, OVEN ROASTED, FULLY COOKED, FRZN, oven roasted 

chicken wings (NAMP P1036 verified by COC), natural seasonings, 6-11 
UGR-A SO FY23

Effective 1 Oct 2022

wings/drumettes per pound verified by COC. (Tyson produced for Coach Joe, SKU 

CJ4034)

8940-01-E10-2793 CHIK’N TENDERS, VEGAN, FULLY COOKED, FRZN, Oven ready, plant-based, 

lightly seasoned. NMT 4.5 g. Fat and 410450 mg. Sodium; and NLT 1311 g. Protein 

and 2 g. Dietary Fiber per 57 g. Avg. Wt. per Tender, verified by COC. 2 

Tenders/serving, 50 servings/module. (Morningstar Farms Incogmeato Chik’n 

Tenders, SKU 28989-10359) **2/23/24 – Based on Dec 2023 audit findings, Barb 

revised sodium and protein requirements; and inserted language “verified by COC”, 

new sentence to read: “NMT 4.5 g. Fat and 450 mg. Sodium; and NLT 11 g. Protein 

and 2 g. Dietary Fiber per 57 g. Avg. Wt. per Tender, verified by COC.**

8905-01-E10-2822 SHRIMP, PREMIUM BREADED, PRE-COOKED, FRZN, Peeled & deveined, whole 

grain breaded, reduced fat, butterfly cut, wild-caught, PUFI Labeled, Gulf shrimp (21-

25 CT). NMT 45% 50% breading, verified by COC. 0 Trans-Fat, NMT 9 g. 10 g. Fat,

NLT 12 g. Protein, NMT 450 mg. 575 mg. Sodium per 4 oz. Avg. Wt. serving. 6 

shrimp/serving, 50 servings/mod. (Ocean Direct, SKU 50229) **11/21/22 - Barb 

revised to add “Packaged Under Federal Inspection (PUFI) Labeled; and changed to 

NMT 50% breading, NMT 10 g. Fat, and NMT 575 mg. Sodium.**

FROZEN GROCERIES

8940-01-E10-2758 CHILI, VEGETARIAN, FULLY COOKED, FRZN. Homestyle chili containing 

vegetarian ground crumble, red kidney beans, tomatoes, green peppers, and onions 

in a sauce of garlic, chili powder, cilantro, and other flavorful spices. NMT 2.0 g. of 

Fat, 320 mg. of Sodium, 6.0 g. of Protein, and 3.0 g. of Dietary Fiber per 100 g. of 

product. 50 – 1/4 Cup portions/module. (Cuisine Solutions, UPC 1005454)

8940-01-E10-2721 CHILI, VEGETARIAN, READY TO COOK, FRZN, Boil-in-Bag, Meatless blend of 

vegetarian burger, black beans, red kidney beans, and pinto beans in chili sauce. 

NMT 2 g. of Fat, 300 mg. Sodium, 8 g. of protein and 1 g. of dietary fiber per 100 g. 

of product. 50 – 1/4 Cup portions/module. (JTM Foods, UPC 77621)

8920-01-E10-2756 PIE LOGS, APPLE, FRZN, Bake-able, Cylinder shaped, apple pie filling in an egg 

roll shell, 0 Trans-Fat, NMT 40mg. Sodium per serving, NLT 3g. Protein per serving, 

Avg. Wt. 2.3 oz., 50ct/box. (Finger Foods Products, Inc., SKU 835391-01775).

VEGETABLES (#10 Can)

8915-01-E10-0037 VEG, BEANS, GREEN, CANNED, US Grade A, Short Cut or Cut. (Seneca/Libby’s)

8915-01-E10-0038 BAKED BEANS, CANNED, US Grade A, Style A, In Brown sugar, Molasses or New 

England Style Sauce seasoned with bacon. (Bush Boston Baked Beans, UPC

039400019558)

8915-01-E10-2573 VEG, CORN, CANNED, whole kernel, super sweet grain, no salt added, US Grade 

A, #10 can. (Seneca, UPC 51953)

BAKERY, SNACKS, SHELF STABLE

8940-01-E10-2810 BAR, FRUIT FILLED, BLUEBERRY, Individually Wrapped, Shelf Stable, Soft baked 

breakfast bar, contains 1 oz. equivalent of grain. 0 Trans-Fat, NMT 4 g. Fat, NLT 2 g. 

Protein, NLT 3 g. Dietary Fiber per 44 g. Avg. Wt. (1 Bar) serving. 16 bars/carton, 2 

cartons/module. (Kellogg’s Nutri-Grain, UPC 38000-90819)

8940-01-E10-2807 BAR, FRUIT FILLED, STRAWBERRY, Individually Wrapped, Shelf Stable, Soft 

baked breakfast bar, contains 1 oz. equivalent of grain. 0 Trans-Fat, NMT 4 g. Fat, 

NLT 2 g. Protein, NLT 3 g. Dietary Fiber per 44 g. Avg. Wt. (1 Bar) serving. 16 

bars/carton, 2 cartons/module. (Kellogg’s Nutri-Grain, UPC 38000-59772)
UGR-A SO FY23

Effective 1 Oct 2022

8920-01-E10-2789 BAR, HONEY ALMOND FLAX CHEWY GRANOLA, Individually Wrapped, Shelf 

Stable, 0 Trans-Fat, NMT 4.5 g. Fat, NLT 3 g. Protein, NLT 3 g. Dietary Fiber per 35 

g. Avg. Wt. (1 Bar) serving. 12 bars/carton, 2 cartons/module. (Kellogg’s Kashi, UPC 

18627-37949)

8920-01-E10-2400 BAR, PEANUT BUTTER CHOCOLATE, Individually Wrapped, Shelf Stable, 45 g. 

Avg. Wt., 10 g. protein and 5 g. Fiber, 0 Trans-Fat. (Kellogg’s, UPC 38000-29189-0)

8920-01-E10-2791 BAR, TRAIL MIX CHEWY GRANOLA, Individually Wrapped, Shelf Stable, 0 TransFat, NMT 4.5 g. Fat, NLT 3 g. Protein, NLT 3 g. Dietary Fiber per 35 g. Avg. Wt. (1 

Bar) serving. 12 bars/carton, 2 cartons/module. (Kellogg’s Kashi, UPC 18627-37947)

BEVERAGES

8960-01-E10-0160 – bag

8960-01-E10-0043 – can

BEV BASE, LEMONADE, PINK, powder with nutritive carbohydrate sweeteners and 

ascorbic acid, composite can. (Country Time Brand) or bag (Thirster Brand)

8960-01-E10-1425 – co

8960-01-E10-1454 – 2.5 gal

8960-01-E10-1456 – 6 gal

8960-01-E10-1423-co

8960-01-E10-1442-2.5 gal

8960-01-E10-1444- 6 gal

BEV BASE, CARBOHYDRATE ELECTROLYTE, MIXED BERRY, Blend of 

blueberry, strawberry, grape and lime flavors, powder, 2 gal yield plastic container 

or 2.5 gal yield pouch or 6 gal yield pouch. (Gatorade Riptide Rush, UPC CO 33653, 

2.5 gal 33673, 6 gal 33672) **10/18/23 – Barb deleted 3 incorrectly cited LSNs 

and entered the 3 correct LSNs:

8960-01-E10-1425 – co

8960-01-E10-1454 – 2.5 gal

8960-01-E10-1456 – 6 gal **

8960-01-E29-4889 BEV BASE, HYDRATION, PEACH MANGO, Blend of peach and mango 

flavors, powder, 2.5 gal yield pouch. (Hoist Hydration Powder, UPC 

859520002458) 

8960-01-E19-6506 BEV BASE, HYDRATION, WATERMELON, watermelon flavor, powder, 2.5 

gal yield pouch. (Hoist Hydration Powder, UPC 859520002311)

8955-01-E10-0893

8960-01-E10-1425-co

8960-01-E10-1454-2.5 gal

8960-01-E10-1456- 6 gal

COFFEE, FILTER PACK, GROUND, Arabica blend. Filter pack. Will provide 30 6-

oz. cups of coffee. Minimum shelf-life 12 months. (Cain’s) **10/18/23 – Barb 

deleted 3 incorrectly cited LSNs and entered the 1 correct LSN: 8955-01-E10-

0893.**

SHELF STABLE COMPONENTS, DRY MIXES, SAUCES AND SPICES

8920-01-E10-0076 PASTA, ELBOW, DRY, regular cooking. (Prince Brand)

8950-01-E10-2798 PRIMAVERA SAUCE, Cooked, Freeze Dried, in a Boil-in-Bag (BIB) pouch with 

fitment. Creamy parmesan cheese sauce with zucchini, cauliflower, chopped broccoli, 

bell peppers, and green peas. NLT 30% Vegetable drain weight, verified by COC. 0 

Trans-Fat, NMT 7 g. Fat, NLT 4 g. Protein, NMT 740 mg. Sodium per serving. (25) 3/4 

Cup Servings per BIB, 2 BIB per module. (Mountain House, Oregon Freeze Dry, UPC 

00631939)

8920-01-E10-2668 RICE, BROWN WITH QUINOA, DRY, Long grain parboiled brown rice with red and 

black quinoa. (In Harvest, Brown Rice with Quinoa, Item #16505)

8950-01-E10-0193 SPICE BLEND, BARBECUE STYLE (salt, spices, red pepper, paprika, dehy garlic, 

and smoke flavor) tamper proof seal, 0.9 oz. polypropylene co w/ sprinkle style twistoff top. (Mandatory Item)

8950-01-E10-0196 SPICE BLEND, CINNAMON MAPLE SPRINKLES, (sugar spices, cornstarch, and 

natural flavors) tamper proof seal, 1.25 oz. polypropylene co w/sprinkle style twist-off 

top. (Mandatory Item)

8950-01-E10-0199 SPICE ONION, MINCED, DEHY, tamper proof seal, 0.70 oz. polypropylene co w/ 

sprinkle style twist-off top. (Mandatory Item)
UGR-A SO FY23

Effective 1 Oct 2022

8950-01-E10-0202 SPICE BLEND STEAK SEASONING, (salt, dehy garlic, black pepper, dehy onion, 

spices, and red pepper) tamper proof seal, 1.10 oz. polypropylene co w/ sprinkle style 

twist-off top. (Mandatory Item)

8950-01-E10-0204 SPICE PEPPER, BLACK, GRND tamper proof seal, .70 oz. polypropylene co w/ 

sprinkle style twist-off top, CID A-A-20001. (Mandatory Item)

8950-01-E10-0205 SALT, TABLE, iodized, tamper proof seal, polypropylene co w/ sprinkle style twist-off 

top, CID A-A-20001. (Mandatory Item)

CONDIMENTS

8940-01-E10-1429 BUTTER GRANULES, 100% Natural Butter Flavor, 2 oz. pouch. (Butter Buds) 

1/module

8950-01-E10-2465 SAUCE, BARBEQUE, 28 oz. bottle (Ken’s Foods Inc./Sweet Baby Ray’s Original 

BBQ, SKU340276ZM)

8950-01-E10-2591 SAUCE, ALL PURPOSE CONDIMENT 15 oz. bottle. (D.a.T. Sauce)

8950-01-E10-2376 SAUCE, HOT, Blend of 3 types of peppers with strong cayenne overtones, 6.0 oz. 

bottle. (Texas Pete® Original Hot Sauce, UPC 10.001) 1/module

8945-01-E10-0916 VEGETABLE OIL, PLAIN OR BUTTER FLAVORED, 4 oz. bottle. (Heartland Mist) 

NON-FOOD ITEMS

8105-01-521-6616 BAG, PLASTIC, Linear Low Density Polyethylene, Heavy duty, quality 34 gallon bag 

with good puncture and tear resistance. Translucent natural color, 32” x 44” features 

closure ties. 1.25 mil gauge, 75 pound load capacity for dry or wet loads. Bags will be 

4 bags per roll, twist ties included in roll and roll will be secured with label. Bags shall 

meet Degradable requirements of ASTM D3826-98. (Mandatory Item)

7350-01-E10-0112/75 ct

7350-01-E10-0810/100ct

CUPS, DISPOSABLE, PAPER, for hot and cold drinks, non-white, subdued color 

(tan/sand/brown), white interior and base approved 8 oz. capacity. (Mandatory Item)

7360-01-E10-0113

DINING PACKET, BIOBASED, fork, knife, spoon (tan/sand/beige), 2 sugar, 1

salt, 1 pepper and napkin/pkg, CID-A-A-3012A, type IV. (Mandatory Item)

8415-01-E10-1027 GLOVES, DISPOSABLE, foodservice, multipurpose, ambidextrous, latex free, 

polyethylene, 1.25 mil. thick, size large, 10 count pack. (American Health Products 1-

800-828-2964)

7350-01-411-5266 TRAY, MESS, 5 COMPARTMENT, rigid fiberboard only, grease and water resistant, 

smooth pressed finish, non-white, subdued color. (tan/sand/brown) CID A-A 5217 

(Lighthouse for the Blind) (Mandatory Item)