UGR-A FY21

Effective 1 Oct 20

Page | 1

UGR-A FY21 Table II

NOTE: Where a brand name is shown in the item description, alternate product submissions must be 

equal to or better than the salient characteristics of that brand name item. These Warfighter tested & 

approved brands are the approved Product Demonstration Models and are in no way viewed as the 

preferred brand by the government. Also, all products must meet Table I requirements for serving 

size and number of servings. Sizes/weights are minimums. For Meat Items, no tenderizers, soy, filler, 

or added water permitted unless otherwise specified. All Meat Items specified by a NAMP number 

must have COC verification. Assemblers are required to have COC documentation and nutritional 

information on file. 

ALL RATION COMPONENTS MUST MEET THE APPROVED SOURCE REQUIREMENTS AS 

STATED IN PUBLIC HEALTH CENTER (PHC) CIRCULAR 40-1, APPENDIX A 

 MENU COMPONENTS/ ITEM DESCRIPTION (STANDARD)

LSN: FROZEN MEAT, POULTRY, & SEAFOOD 

8905-01-E10-2641 BACON, BEEF BRISKET, LOW SODIUM, SMOKED, PITSMOKED SEASONED 

AND CURED, FRZN, NMT 2.5 g. of Fat, 0 Trans-Fat and NMT 100 mg. of Sodium 

per slice (15 g.). (Sadler’s Smoked Meats for Strategic Culinary, NSN 

890501E623783) 50 servings/mod 

8905-01-E10-2168 BACON, TURKEY, SPREAD OUT, FRZN, 25 slices per pound, NMT 4 g. fat, 0 

trans-fat and NMT 280 mg. sodium per 2 slice (36 g.) serving. (Godshall’s, UPC 

791241-507433) 50 servings/mod

8940-01-E10-2334 BEEF, BEEF AND VEGETABLES, FULLY COOKED, FRZN, separate Boil-in-Bags 

for beef, sauce, and IQF vegetables, Grade A (Blend Contains broccoli florets, sugar 

snap peas, and carrot sticks) Fully cooked beef (NAMP # 115D) Beef Slices 

Minimum Avg. raw weight 0.5 oz. verified by COC. Combined products contain not 

less than 30 % cooked beef, 38.5% vegetables and 30% sauce. Contains minimum 

3 oz. beef per Table I serving. (Sunrise Foods, UPC 37-1090) 50 servings/mod

8940-01-E10-2321 BEEF, BULGOGI, FULLY COOKED, FRZN, Boil-in-Bag, Korean Style Beef derived

from USDA Choice Chuck, NAMP 115D verified by COC, Boil-in-Bag Asian garlic 

soy sauce; Vegetables (onion, carrots (NLT35%), green onion). NLT 50% beef and 

NLT 25% vegetables, 0 trans-fat. (Sunrise Foods UPC 34 1180) 25 – 10 oz. 

servings/mod/split 

8905-01-E10-2443 BEEF, CRUMBLES, FULLY COOKED, FRZN, Boil-in-Bag, NMT 21 g. fat, 0 transfat, and NMT 250 mg. sodium per 3.0 oz. serving, verified by COC. (King’s 

Command Foods – SKU 72103) 

8940-01-E10-2444 BEEF, BREAKFAST TACO SCRAMBLER FILLING, FULLY COOKED, FRZN, Boilin-bag. A combination of beef, diced tomatoes, cooked black beans, corn and 

jalapeno peppers, with a hint of Mexican seasoning. NLT 15% beef by 

formulation. NMT 2.5 g. fat and NMT 400 mg. sodium per 100 g. NMT 3.5% Soy by 

formulation. COC required for % beef and % soy. (JTM Foodgroup, UPC 46510)

8905-01-E10-2546 BEEF, SHORT RIBS, BONELESS, SEASONED, FULLY COOKED, FRZ, Boil-inBag. Derived from NAMP 130A verified by COC, NMT 240 mg. sodium per 5.3 oz. 

Avg. Wt. serving size. (Freirich Foods, UPC 10544)

8905-01-E10-2518 BEEFSTEAK, TRI-TIP, BNLS, FRZN, USDA Select or higher, 5.5 oz. +/- 0.25 oz., 

NAMP 1185D, Bottom Sirloin Butt, Tri-Tip, NMT 12% solution, NMT 285 mg. sodium 

per 100 g., Papain, Ficin and Bromelain Free. 5 vacuum packed flat of 10/module. 

(Tru-Native, SKU 4401)
UGR-A FY21

Effective 1 Oct 20

Page | 2

8905-01-E10-2548 BEEFSTEAK, STRIP LOIN, BNLS, FRZN, USDA Select or higher, 10 oz. +/- 0.5 oz., 

NAMP 1180A, PSO 4, Center Cut, Beef Loin, Strip Loin Steak, fat caps NTE 0.25 

inch, NMT 10% natural marinade, 50 count, 5 vacuum packed flat of 10/module.

(Tru-Native, SKU 4204; National Steak & Poultry, SKU )

8940-01E-10-2674 CHICKEN, BREAKFAST CHICKEN FILLETS, FULLY COOKED, FRZN, Boneless, 

skinless whole grain breaded whole muscle chicken breast or tenderloins with rib 

meat, (NMT 30% breading). NMT 225 mg. Sodium, 0 Trans-Fat per 1.9 oz. Avg. Wt. 

piece. (Rich Chicks, UPC 13415) 1 each/50 servings/mod 

8940-01-E10-1812 CHICKEN, CORDON BLEU, FULLY COOKED, FRZN, Boneless, Breaded Stuffed 

chicken breasts, sectioned and formed with rib meat. Contains a filling of blended 

cheeses (Swiss and American) and water added cooked turkey ham. NMT16% 

filling, Avg. Wt. 6.7 oz., No MSG or hydrogenated oils used. COC required for % 

filling. (Barber Foods, UPC 97583) 50 servings/mod

8905-01-E10-1814 CHICKEN, FRIED, FULLY COOKED, FRZN, Breaded, Reduced Sodium, Ovenable, 

8 pc cut-up from a 2.3-2.5 lb. fryer or broiler WOG, May contain max 5% Soy. COC 

required verifying % soy. 0 trans-fat, NMT 22 g. total fat and 500 mg. sodium per 

100 g. (Perdue/Suzanna’s Kitchen, UPC 80946) 25 servings/mod/split menu

8940-01-E10-2445 CHICKEN, MONTEREY, FULLY COOKED, FRZN, Boil-in-bag, Diced and shredded 

chicken and vegetables in a zesty cheese sauce. Chicken diced approximately 1” x 

1” x natural thickness (1/2” – 7/8”). NLT 34% cooked chicken, NLT 23% vegetables 

(when fully rehydrated), and NLT 12% natural cheddar cheese. NMT 6 grams of 

Fat, 0 g. Trans-fat, and NMT 300 mg. sodium per 100 g. COC required for dice size 

of chicken raw material, percentages of cooked chicken, vegetables and natural 

cheddar cheese. (JTM Foodgroup, UPC 45160)

8905-01-E10-2710 CHICKEN, QUARTERS, FULLY COOKED, Sous Vide, Injected, Topically Herb 

Seasoned, Ovenable, Broiler breast and leg quarters from a 3 lb. Avg. broiler WOG. 

0 trans-fat, NMT 13 g. total fat and 450 mg. sodium per 85 g. portion (Tru-Native, 

SKU 2488) 1 each/50 servings/mod

8940-01-E10-2551 CHICKEN, THAI SWEET CHILI, FULLY COOKED, FRZN, Boil-in-Bag, NLT 70% 

chicken by formulation, verified by COC, chicken derived from P1031 Broiler Leg, 

NMT 6 g. Total Fat and NMT 880 mg. sodium per 5.7 Avg. Wt. serving. (Asian Food 

Solutions, UPC 83004) split mod/ 25 servings per mod

8940-01-E10-2674 CHICKEN THIGHS, KOREAN BBQ CHICKEN, FULLY COOKED, FRZN, NLT 60% 

Chicken thighs by formulation verified by COC in a Korean BBQ Sauce, NLT 30 g. 

protein, NMT 1230 mg. Sodium, NMT 11 g. Fat per 7.2 oz. Serving. (RPQ, UPC 

18075) 

8940-01-E10-2617 SHRIMP CREOLE: FRZN, Boil-in-bag, authentic CAJUN entrée procured from NLT 

42% (COC verified wild caught white 40/50 count) raw Gulf Shrimp, NLT 17% fresh 

onion, celery and garlic, NMT 27% sweet pepper and diced tomato in sauce, NMT 

14% wheat pasta. All % verified by COC. NMT 4g fat and NMT 860g sodium per 12-

ounce serving, 25.5-servings/mod/split menu, no trans fats, artificial flavors or 

additives. (Chef Kern’s, UPC ) 

8940-01-E10-2555 JAMBALYA, CHICKEN AND TURKEY SAUSAGE, FULLY COOKED, FRZN, Boil-inbag, authentic CAJUN entrée produced from NLT 26% (COC verified antibiotic free) 

diced chicken breast, NLT 17% (COC verified 97% lean low sodium) turkey 

sausage, NLT 17% fresh onion, garlic, celery, bell pepper, NMT 23% diced tomatoes 

in sauce, NMT 17% parboiled long grain white rice. All % verified by COC. NMT 11 

g. fat and 760 mg. sodium per 12-ounce serving, 25-servings/mod/split menu, no 

trans fats, artificial flavors or additives. (Chef Kern’s, UPC 855408005276)
UGR-A FY21

Effective 1 Oct 20

Page | 3

8905-01-E10-2382 PORK SPARERIBS, FULLY COOKED, FZN, ST LOUIS STYLE, Seasoned, all 

natural, gluten free, NAMP 559A; 0 trans-fat, NMT 14 g. total fat and 350 mg. 

sodium per 100 g., NLT 100 ribs per module. (Hormel Foods, Fire BraisedTM, Item 

#64998)

8905-01-E10-2559 SAUSAGE, BEEF, SPICY, SMOKED, BREAKFAST LINKS, FULLY COOKED, 

FRZN, Spicy split smoked beef sausage links (8-1-3 3/4”), contains NMT 15 g. Total 

Fat and NMT 460 mg. sodium per 2.0 oz. Avg. Wt. per 1 link serving. (Kent Quality 

Foods – UPC 103258)

8905-01-E10-2676 SAUSAGE, CHICKEN, BREAKFAST LINKS, FULLY COOKED, FRZN. Chicken 

sausage links w/casing, contains NMT 6 g. Fat, 0 Trans-Fat and NMT 340 mg. 

Sodium per 45 g, 2 link serving, COC required verifying nutrition. (Hormel, UPC 

37600) 2 each/50 servings/mod

8940-01-E10-2708 SHRIMP & GRITS, FULLY COOKED, FRZN, Separate boil-in-bags of Shrimp and 

Cheesy Grits, 40/50 ct./lb., USA Shrimp, wild caught, raw, whole, round, peeled & 

deveined. Stone ground grits made from whole kernel white corn with a blend of 4 

cheeses: cream cheese, American, parmesan, and cheddar. NLT 30 g. protein, and 

NMT 1090 mg. Sodium and 19 g. Fat per 8 oz. serving.(Quality Foods, UPC 

CJ0407) 35 servings/mod

8905-01-E10-2648 TILAPIA, WILD CAUGHT, FILLETS, OVEN-ABLE, LIGHTLY BREADED (NMT 

35%), FZN, 4-6 oz. per piece. (Tropic Star Seafood Inc., UPC# 63568299808) 1 

each/35 servings/mod

8940-01-E10-2524

 

TURKEY, BREAST, SLICES, WITH GRAVY, FULLY COOKED, FRZN, Boil-in-Bag, 

Whole muscle turkey breast slices in gravy, NMT 20% gravy per Boil-in-Bag. 2.5 oz. 

per slice, 2 slices per serving. (Tru-Native, UPC 2503) 50 servings/mod 

8905-01-E10-2561 TURKEY, POT ROAST, SEASONED, FULLY COOKED FRZN, Boil-in-Bag, derived 

from young turkey NAMP P2033. NLT 82% turkey meat, with NMT 15.25% solution 

and up to 2.75% rub prior to cooking; percentage contents verified by CoC. NMT 

395 mg. sodium per 100 g. (Karns Meats, UPC 83042)

FROZEN GROCERIES

8920-01-E10-2184 BAR, CHOCOLATE, COCONUT & ALMOND, FULLY BAKED, FRZN, Thaw & 

Serve, Multi Layered Bar, made with 100% real cream cheese,

liquid whole eggs, US Grade AA unsalted butter, sweetened coconut, CA almonds, 0 

Trans-Fat and NMT 12 g. fat per serving, pre-sliced, 24 -1.7 oz. Avg. Wt. portions 

per corrugated 1⁄4 sheet PET-lined tray, 2 trays/mod. (FGF Brands, Formerly Hill 

Country Bakery)

8920-01-E10-2685 BAR, LEMON, FULLY BAKED FRZN, Thaw & Serve, Multi-layered bar, with natural 

lemon filling, made with 100% real cream cheese, liquid whole eggs, US Grade AA 

unsalted butter, real buttermilk,, 0 Trans-Fat, and NMT 7 g. fat per serving, presliced, 24 – 1.6 oz. Avg. Wt. portions per corrugated 1⁄4 sheet PET-lined tray, 2 

trays/mod. (FGF Brands, UPC)

8920-01-E10-2449 BAR, RASPERRY, FULLY BAKED FRZN, Thaw & Serve, Sugar Cookie based 

layered with raspberry filling, topped with lightly spiced streusel, made with liquid 

whole eggs and US Grade AA butter, 0 Trans-Fat, and NMT 8 g. fat per serving, presliced, 24 – 1.7 oz. Avg. Wt. portions per corrugated 1⁄4 sheet PET-lined tray, 2 

trays/mod. (Hill Country, EONI, UPC 51615) 

8920-01-E10-2149 BISCUITS, WHOLE GRAIN, FULLY BAKED, FRZN, Easy Split /Sliced, 0 Trans-Fat, 

min 16 g. whole grain per serving, NLT 2.0 oz. each, NLT 2.7" inch diameter, 2 - 25 
UGR-A FY21

Effective 1 Oct 20

Page | 4

ct. ovenable paper trays wrapped in durable ovenable, Mylar® film. (Ralcorp/Bakery 

Chef Item #068615121036) 

8920-01-E10-2566 BREAD, BANANA WALNUT, FULLY BAKED, FRZN, Thaw & Serve, slice, 

individually wrapped, Avg. 0 Trans-Fat, Wt. 3.0 oz./slice, 48 ct. box. (Love & 

Quiches, UPC 032011015520)

8920-01-E10-2074 BREAD, CINNAMON, BITES, GLAZED, FULLY BAKED, FRZN, Heat & Serve, Pullapart bread with cinnamon glaze, bakeable tray, 1.7 oz. Avg. Wt. per serving, 18 

servings/tray, 3 trays/mod. 0 Trans-Fat. (Bridgeford Foods, Cinnamon Bites, UPC 

6831) 

8940-01-E10-2567 BREAKFAST SANDWICH, SOUTHERN FRIED CHICKEN & WAFFLE, FRZN. Fully 

cooked, individually wrapped in ovenable film. Chicken breast with rib meat breaded 

with whole wheat flour, NLT 3.9 oz., NMT 30% breading verified by COC, sweetened 

Belgium Style Waffle NLT 2.3 oz., Avg. Total weight NLT 6.2 oz. NAMP P-1016, 

verified by COC. (Coach Joe’s Enterprises, Inc, UPC CJ0332-25)

8920-01-E10-2716 BROWNIE, FUDGE, FULLY BAKED, FRZN, Thaw & Serve, 12-2.5 oz. Avg. Wt. 

portions per corrugated 1/4 sheet PET lined tray, 2 Trays per case, 0 Trans-Fat 

(Sterling Foods UPC S075075)

8940-01-E10-2646 BURRITO, EGG, CHICKEN, AND CHEESE, FRZN, Al Pastor white meat chicken, 

scrambled eggs, cheddar cheese and salsa, wrapped in a flour tortilla. NMT 620 mg. 

Sodium, 0 Trans-Fat per 7.7 oz. Avg. Wt. serving. (Baja, UPC ) 50/module

8940-01-E10-2362 CAKE, ANGEL, FULLY BAKED, FRZN, Thaw & Serve, Mini Bundt cakes, Light to 

medium golden color. Avg. Wt. 1.0 oz. each, 0 Trans-Fat, 48 ct./box. (SJR Foods, 

UPC 25239)

8920-01-E10-2706 CAKE, CHOCOLATE COLA FUDGE, FULLY BAKED, FRZN, Thaw & Serve. 

Medium dark and rich chocolate sheet cake made with real cola carbonated soda, 

topped with marshmallow cream and covered with a thick layer of double fudge 

icing. 0 Trans-Fat, Pre-sliced 24 – 2.7 oz. Avg. Wt. portions per corrugated 1⁄4 sheet 

PET-lined tray, 2 trays, shrink overwrapped/mod (Yahoo Baking Co, UPC

8920-01-E10-2679 CAKE, SALTED CARAMEL MINI BUNDT, FULLY BAKED, FRZN, Thaw & Serve, 

Mini Bundt cakes, , 24 – 1.2 oz. Avg. Wt. portions per recycled corrugated 1⁄4 sheet 

PET-lined tray, 2 trays/mod. (Love & Quiches, UPC 032011555101)

8920-01-E10-2570 CAKE, PECAN PRALINE, FULLY BAKED, FRZN, Thaw & Serve, 0 Trans-Fat and 

NMT 10 g. fat per serving, pre-sliced 24 – 1.8 oz. Avg. Wt. portions per corrugated 1⁄4 

sheet PET- lined tray, 2 trays/mod. (Sterling Foods, UPC S075084)

8920-01-E10-2571 CAKE, RED VELVET BUNDT WITH BUTTERCREAM ICING, Thaw & Serve, Mini 

Bundt cakes with buttercream frosting, Individually Wrapped, 0 Trans-Fat, Avg. Wt. 

2.0 oz. each, 48 ct./box. (Strategic Culinary Innovations, UPC 118476180)

8920-01-E10-2450 CAKE, STICKY BUN COFFEE MULTI-LAYERED WITH CINNAMON STREUSEL, 

FULLY BAKED, FRZN, Pre-sliced, Thaw & Serve, Multi-layered coffee cake with 

pecan cinnamon streusel made with 100% real sour cream, liquid whole eggs, US 

Grade AA butter, 0 Trans-Fat and NMT 14 g. fat per serving, pre-sliced 24 - 2.1 oz. 

Avg. Wt. portions per corrugated 1⁄4 sheet PET- lined tray, 2 trays/mod. (FGF, 

Formerly Hill Country Bakery, Item # 51629) 

8920-01-E10-2366 CAKE, ORANGE CREAMSICLE, FULLY BAKED, FRZN, Thaw & Serve. Orange 

citrus sheet cake with orange mousse cream frosting, sprinkled with golden crumb, 

made with real citrus juices. 0 Trans-Fat, pre-sliced, 24 – 1.7 oz. Avg. Wt. Portions 

per recycled corrugated 1⁄4 sheet PET-lined tray, 2 trays/mod. (Love & Quiches, 

UPC3040450-01094-0) 
UGR-A FY21

Effective 1 Oct 20

Page | 5

8920-01-E10-2691 CAKE, WHITE WHOLE WHEAT, ORANGE CRANBERRY, MINI LOAF, FULLY 

BAKED, FRZN, Thaw & Serve, Individually Wrapped, 0 Trans-Fat, Avg. Wt. 1.8 oz. 

each, 48 ct./box. (SJR Foods, UPC 04503)

8920-01-E10-1936 CHEESECAKE BITE, DULCE DE LECHE, MINI, FULLY BAKED, FRZN, bulk 

packed, cheesecake and caramel filling in a golden crunchy flour tortilla, 0 TransFat, Avg. Wt. 2 oz., 48 ct./box. (Ruiz Foods, UPC 23993)

8940-01-E10-2721 CHILI, VEGETARIAN, FULLY COOKED, FRZN, Boil-in-Bag, Meatless blend of 

vegetarian burger, black beans, red kidney beans, and pinto beans in a tomato 

based sauce. NMT 2 g. of Fat, 300 mg. Sodium, 8 g. of protein and 1 g. of dietary 

fiber per 100 g. product. (Ragozzino, UPC 6296) 25 portions/mod

8920-01-E10-2693 CORNBREAD, CHEDDAR CHEESE, FULLY BAKED, FRZN, Thaw & Serve, 

Individually wrapped, mini loaves, 0 Trans-Fat, Avg. Wt. 2.0 oz., 24 ct./box. (SJR 

Foods, UPC 04685)

8920-01-E10-2695 CORNBREAD, JALAPENO CHEDDAR, FULLY BAKED, FRZN, Thaw & Serve, 

Individually wrapped, mini loaves, 0 Trans-Fat, Avg. Wt. 2.0 oz., 24 ct./box. (SJR 

Foods, UPC 04635)

8920-01-E10-2687 DANISH, BLUEBERRY, WHOLE GRAIN, FULLY BAKED, FRZN, Thaw & Serve, 

Individually wrapped, Avg. Wt. 1.8 oz., NMT 4.5 g. Fat per serving, 0 Trans-Fat, 24 

ct./box. (SJR Foods, UPC 50261)

8920-01-E10-2689 DANISH, LEMON, WHOLE GRAIN, FULLY BAKED, FRZN, Thaw & Serve, 

Individually wrapped, Avg. Wt. 1.8 oz., NMT 4.5 g. Fat per serving, 0 Trans-Fat, 24 

ct./box. (SJR Foods, UPC 50222)

8920-01-E10-2198 DOUGHNUT STICK, WHOLE GRAIN, INDIVIDUALY WRAPPED, 0 Trans-Fat, Avg. 

wt. 2.0 oz., 48 ct./box. ( SJR Foods, UPC 502482)

8940-01-E10-2644 EGG, OMELET, CHEESE FILLED, SINGLE FOLD, FULLY COOKED, FRZN, Bulk 

Packed, Avg. Wt. 3.5 oz., NMT 550 mg. Sodium per serving and NLT 13% cheddar 

cheese filling verified by COC. (Asian Food Solutions, SKU 79501) 50 servings/mod

8940-01-E10-2650 EMPANADA, EGG AND TURKEY SAUSAGE, FRZN, Pastry filled with scrambled 

egg, turkey sausage and cheddar & Monterey jack cheese, Avg. Wt. 2.5 oz., NMT 

400 mg. Sodium per serving. (Baja, UPC) 50 servings/mod

8940-01-E10-2704 FRENCH TOAST APPLE BAKE, FULLY BAKED, FRZN, Thaw & Serve. Tart apple 

slices in a sweet cinnamon slurry, covered with rich brioche bread pudding. 0 TransFat, pre-sliced 24 – 2.1 oz. Avg. Wt. portions per corrugated 1⁄4 PET-lined tray, 2 

trays shrink overwrapped/mod (Yahoo Baking Co, UPC 

8940-01-E10-2677 FRITATTA, EGG & CHEESE, FRZN, Egg and a blend of Swiss, cheddar, 

mozzarella and parmesan cheese, and onion. 24 – 1.5 oz. Avg. Wt. Portions per 

recycled corrugated 1⁄4 sheet PET-lined tray, 2 trays/mod. (Love & Quiches, UPC 

032011015926)

FRUIT TOPPING, STRAWBERRY, SLICED, FRZN. Sliced strawberries in 

strawberry syrup. (Lyons Magnus, SKU )

8920-01-E10-2697 PANCAKES, WHOLE GRAIN BUTTERMILK, FULLY BAKED, FRZN, USDA Smart 

Snack, Nutritional Ratio: 17-0-14. Must Contain NLT 11.08, (55%) Whole Grain. 

Avg. Wt. 2.5 oz., NMT 3 g. Fat, 0 Trans-Fat, per 2 pancake serving. (Savory 

Secrets, Global Foods, UPC 00647616000255)
UGR-A FY21

Effective 1 Oct 20

Page | 6

8915-01-E10-2237 JUICE, 100%, APPLE, FRZN, aseptic, concentrate, unsweetened juice fortified with 

Calcium (minimum of 300 mg. per 8 oz. serving) and vitamin D (minimum of 100 IU 

per 8 oz. serving) equivalent to the amount of calcium/vitamin D provided in a glass 

of milk. COC required verifying fortification percentages. (Lyons-Magnus)

8915-01-E10-2239 JUICE, 100% FRUIT PUNCH, FRZN, aseptic, concentrate unsweetened blended 

apple, passion and pineapple juice, fortified with Calcium (minimum of 300 mg. per 8 

oz. serving) and vitamin D (minimum of 100 IU per 8 oz. serving) equivalent to the 

amount of calcium/vitamin D provided in a glass of milk. COC required verifying 

fortification percentages. (Lyons-Magnus) 

8915-01-E10-2241 JUICE, 100% GRAPE, PURPLE, FRZN, concentrate, unsweetened Juice fortified 

with Calcium (minimum of 300 mg. per 8 oz. serving) and vitamin D (minimum of 100 

IU per 8 oz. serving) equivalent to the amount of calcium/vitamin D provided in a 

glass of milk. COC required verifying fortification percentages. (Lyons-Magnus)

8915-01-E10-2243 JUICE, 100% ORANGE, FRZN, aseptic, concentrate, unsweetened, US Grade A, 

minimum 14:1 brix-acid ratio, US Standards for grades, product description. (4), 

style (a) Orange Juice fortified with Calcium (minimum of 300 mg. per 8 oz. serving) 

and vitamin D (minimum of 100 IU per 8 oz. serving) equivalent to the amount of 

calcium/vitamin D provided in a glass of milk. COC required verifying fortification 

percentages. (Lyons-Magnus)

8920-01-E10-1624 PIE, APPLE, FULLY BAKED, FRZN, Thaw & Serve, Individual slices with lattice 

crust. Individually packaged, 0 Trans-Fat, Avg. Wt. 4 oz. (Mrs. Smiths, SKU 

4010388) 

8920-01-E10-2020 PIE, SWEET POTATO, FULLY BAKED, FRZN, Thaw & Serve, Individual pies, 

Individually wrapped, 0 Trans-Fat, Avg. Wt. 3 oz. (Uncle Macs/Table Talk Pies, UPC 

03SPUM48)

8940-01-E10-2664 SAUSAGE, VEGETARIAN, PATTY, FRZN, Savory sausage flavor seasoned 

breakfast patty with herbs and spices to taste like pork sausage. One patty is equal 

to 1 oz. protein and is CN certified. 50 – 2.6 oz., 520 mg. sodium and 6 g. Fat per 2 

piece serving. (Morning Star Farms, UPC 28989-97152) 50 servings/mod

8940-01-E10-2574 SPRING ROLL, VEGETABLE, PAR BAKED, FRZN, Whole grain shell filled with 

cabbage, carrot, celery, and onion, Avg. Wt. 2.0 oz., NMT 6 g. Fat and NMT 290 mg. 

sodium, no MSG, no preservatives, and no artificial flavoring or color. 50 ct./case. 

(Chef One, UPC )

8920-01-E10-2200 TAQUITO, FRENCH TOAST AND TURKEY SAUSAGE, FULLY BAKED, FRZN, 

Bulk Packed, Avg. Wt. 2.9 oz., Breakfast Turkey Sausage wrapped in a Freshly 

Baked Battered Tortilla, Crisply Fried, 0 Trans-Fat. (Ruiz, UPC 86268) 48 ct./mod

8940-01-E10-2666 TORTELLINI, BASIL PESTO ALFREDO, FULLY COOKED, FRZN, NLT 28% Basil 

Pesto Tortellini verified by COC, combined with a creamy alfredo sauce and 

vegetables NMT 370 mg. Sodium, 4.5 g. Fat per 100 g. (Ragozinno, UPC 48484)

8915-01-E10-1245 VEG, COLLARD GREENS, WITH VEGETABLES AND SPICES, FULLY COOKED, 

PASTEURIZED, FRZN, Boil-in-Bag, Collard Greens with vegetables and spices. 

NMT 1% Fat, 0 Trans-Fat, and NMT 160 mg. sodium per 1⁄2 cup serving. No pork or 

pork by products allowed. (Cuisine Solutions, UPC 1005413)

 
UGR-A FY21

Effective 1 Oct 20

Page | 7

VEGETABLES, SHELF STABLE (#10 Can or Institutional Pouch)

8915-01-E10-0037 VEG, BEANS, GREEN, CANNED, US Grade A, Short Cut or Cut. (Seneca/Libby’s)

8915-01-E10-1281 VEG, CARROTS, CANNED, SLICED, 3⁄4” to 1 1⁄4 “ diameter sliced, US Grade A. 

(Sysco)

8915-01-E10-2573 VEG, CORN, CANNED, whole kernel, super sweet grain, no salt added, US Grade 

A, #10 can. (Seneca, UPC 51953)

8915-01-E10-2701 VEG, CORN, CREAM SAUCE CANNED, ISP, 98 oz., whole kernel in buttery cream 

sauce, (AmeriQual Foods, UPC )

8915-01-E10-0083 VEG, MIXED, PEAS & CARROTS, CANNED, US Grade A, Carrot dices shall be 1⁄4-

3/8“, Peas NLT 50% of drained weight, Carrots NLT 25% of drained weight. 

(Seneca/Libby’s) 

8915-01-E10-0082 VEG, PEAS, CANNED, early or sweet, US Grade A, NMT a number 4 sieve. (Sysco)

8915-01-E10-2702 VEG, PEAS, SEASONED BUTTER SAUCE, CANNED, ISP, 98 oz., sweet peas in a 

seasoned butter sauce (AmeriQual Foods, UPC 

8915-0-1E10-2584 VEG, POTATOES, LOADED, DEHY, Instant Mashed Potatoes, Loaded, Low 

sodium, NMT 240 mg. sodium/serving. (Idahoan ®, UPC 2970000348)

8915-01-E10-0087 VEG, POTATOES, DEHY, shredded hash browns, NMT 150 mg. sodium/serving. 

(Idahoan ®, UPC 1 00 29700 00348 4)

8915-01-E10-2586 VEG, YAMS, CANNED, Syrup Packed, Cut Yams (Princella, UPC )

FRUITS, SHELF STABLE

8915-01-E10-1115 FRUIT, MIXED, 4 oz. Individual cups, natural juices or light syrup pack. (Del Monte) 

24/module

8915-01-E10-2670 FRUIT, APPLESAUCE, APPLE MANGO, Squeeze Pouch, 90 g. individual squeeze 

pouches, 12/box (GoGoSqueeZ, UPC 120441)

8915-01-E10-2672 FRUIT, APPLESAUCE, APPLE STRAWBERRY, Squeeze Pouch, 90 g. individual 

squeeze pouches, 12/box (GoGoSqueeZ, UPC 120437) 

8915-01-E10-2454 FRUIT, APPLESAUCE, CHUNKY, NO SUGAR ADDED, 4 oz. Individual cups. 

(Mullen's) 24/module

8915-01-E10-0061 FRUIT, CRANBERRY SAUCE, CANNED, jellied or strained, US Grade A. No. 303 

or similar size. (Ocean Spray Brand) 

8915-01-E10-1527 FRUIT, PEACHES, 4 oz. Individual cups, in fruit juice. (Del Monte) 24/module

 

CEREALS

8920-01-E10-0070 HOMINY GRITS, QUICK, white, enriched, cylinder container not allowed. (Quaker 

Brand, UPC 04170) 

8920-01-E10-0050 CEREAL, OATMEAL, Rolled, Quick, 1 minute, 42 oz. canister. (Quaker Brand, UPC 

030000012000)
UGR-A FY21

Effective 1 Oct 20

Page | 8

BAKERY, SNACKS, SHELF STABLE

8940-01-E10-2681 BAR, ALMOND COCONUT, Individually Wrapped, Shelf Stable, 40 g. Avg. Wt., 3 g. 

protein and 4 g. fiber, 0 Trans-Fat. (KIND, UPC 60265217128-4)

8940-01-E10-2682 BAR, ASSORTED, DARK CHOCLATE NUTS & SEA SALT; CARAMEL ALMOND & 

SEASALT, Individually Wrapped, Shelf Stable, 20 g. Avg. Wt., 3 g. protein, 0 TransFat, 10 of each per box. (KIND MINIS, UPC 60265227963-8)

8940-01-E10-2662 BAR, CRANBERRY ALMOND, CHEWY NUT, Individually Wrapped, Shelf Stable, 

1.1 Avg. Wt., 3 g. protein and 2 g. fiber, 0 Trans-Fat. (KELLOGG’S Special K, UPC 

38000-14606)

8920-01-E10-1717 BAR, CRISP RICE AND MARSHMALLOW, Whole Grain, Individually Wrapped, 

Shelf Stable, Avg. Wt. 1.3 oz. (Kellogg’s Rice Krispie Treats, SKU 26547)

8920-01-E10-2400 BAR, PEANUT BUTTER CHOCOLATE, Individually Wrapped, Shelf Stable, 45 g. 

Avg. Wt., 10g protein and 5 g. Fiber, 0 Trans-Fat. (Kellogg’s, UPC 38000-29189-0) 

8920-01-E10-1721 COOKIE, CHOCOLATE CHIP, Bite Size, Shelf Stable, Avg. Wt. 2.0 oz. per pouch, 8 

pouches per carton. (Famous Amos, UPC 76677-98068)

8920-01-E10-2458 COOKIE, VANILLA CREAM, SANDWICH, Shelf Stable, Avg. Wt. 2.0 oz. per pouch. 

(Keebler Vienna Fingers, UPC 3010012306) 

8920-01-E10-2657 COOKIE, WAFER, SNICKERDOODLE, Individually Wrapped, Shelf Stable, 1.48 oz. 

Avg. Wt., 10 g. protein, 6 g. dietary fiber, 0 Trans-Fat (Rip Van Wafels, UPC 

851532008701) 

8920-01-E10-2659 COOKIE, WAFER, HONEY & OATS, Individually Wrapped, Shelf Stable, 1.48 oz. 

Avg. Wt., 10 g. protein, 6 g. dietary fiber, 0 Trans-Fats (Rip Van Wafels, UPC 

851532008664)

8920-01-E10-2717 CUPCAKES, CHOCOLATE, FULLY BAKED, Shelf Stable, Individually Portioned, 

12-1.1oz. Avg. Wt. portions per 1/4 sheet tray, 1 chocolate flavored pipeable icing 

bag containing 1.06 oz. of icing per cupcake, 0 Trans-Fat, 24 servings per case. 

(Sterling Foods, LLC, UPC S075086) 2/trays per mod

8920-01-E10-2720 CUPCAKES, VANILLA, FULLY BAKED, Shelf Stable, Individually Portioned, 12-

1.1oz Avg. Wt. portions per 1/4 sheet tray, 1 vanilla flavored pipeable icing bag 

containing 1.06 oz. of icing per cupcake, 0 Trans-Fat, 24 servings per case. (Sterling 

Foods, LLC, UPC S075085) 2/trays per mod

8920-01-E10-2459 MUFFIN, WHOLE GRAIN, CINNAMON STREUSAL, SHELF STABLE, Avg. Wt. 1.8 

oz. , 0 Trans-Fat, 15 servings per tray. (Sterling Foods, UPC S075032)

8920-01-E10-1603 TOASTER PASTRY, BLUEBERRY, FROSTED, 0 Trans-Fat, Individually wrapped, 

Avg. Wt. 1.69 oz. (Kellogg’s Pop-Tarts, SKU 38000 17196)

8920-01-E10-1950 TOASTER PASTRY, STRAWBERRY, FROSTED, Low Fat, Whole Grain, 

Individually wrapped, 0 Trans-Fat, Avg. Wt. 1.69 oz. (Kellogg’s® Grab ‘N Go PopTarts®, UPC 38000 55130)

8920-01-E10-1952 TOASTER PASTRY, FROSTED CINNAMON, Low Fat, Whole Grain, Individually 

wrapped, 0 Trans-Fat, Avg. Wt. 1.69 oz. (Kellogg’s® Grab ‘N Go Pop-Tarts®, UPC 

38000-36651).

BEVERAGES

8960-01-E10-0160 – bag

8960-01-E10-0043 - can

BEV BASE, LEMONADE, PINK, powder with nutritive carbohydrate sweeteners and 

ascorbic acid, composite can, (Country Time Brand) or bag (Thirster Brand)

8955-01-E10--2462 bag

8955-01-E10- 0249- can

BEV BASE, ICED TEA, Lemon Flavor, powder with nutritive carbohydrate 

sweeteners and ascorbic acid, instant, composite can (Lipton) or bag (Thirster 

Brand) 
UGR-A FY21

Effective 1 Oct 20

Page | 9

8955-01-E10-1670 BEV BASE, ICED TEA, Peach Flavor, powder with nutritive carbohydrate 

sweeteners, instant, composite can, 28 qt. yield. (4C Foods Brand UPC 10240) 

8960-01-E10-1423-co

8960-01-E10-1442-2.5 gal

8960-01-E10-1444- 6 gal

BEV BASE, CARBOHYDRATE ELECTROLYTE, LEMON LIME, powder, 2 gal yield 

plastic container or 2.5 gal yield pouch or 6 gal yield pouch. (Gatorade, UPC CO 

03962, 2.5 gal 03969, 6 gal 03967)

8960-01-E10-1425-co

8960-01-E10-1454-2.5 gal

8960-01-E10-1456- 6 gal

BEV BASE, CARBOHYDRATE ELECTROLYTE, MIXED BERRY, Blend of 

blueberry, strawberry, grape and lime flavors, powder, 2 gal yield plastic container 

or 2.5 gal yield pouch or 6 gal yield pouch. (Gatorade Riptide Rush, UPC CO 

33653, 2.5 gal 33673, 6 gal 33672)

8960-01-E10-2653 BEV BASE, HYDRATION, PEACH MANGO, Blend of peach and mango flavors, 

powder, 2.5 gal yield pouch. (Hoist Hydration Powder, UPC 859520002458)

8960-01-E10-2656 BEV BASE, HYDRATION, WATERMELON, watermelon flavor, powder, 2.5 gal yield 

pouch. (Hoist Hydration Powder, UPC 859520002311)

8960-01-E10-2114 BEV BASE, NON-NUTRITIVE SWEETENED, VARIETY PACK. 24 ct. box contains 

6 each Wild Berry Pomegranate, Cranberry Pomegranate, Fruit Punch, and 

Lemonade, powdered mix sticks, Individually Packaged, yield 16.9 - 20 oz. (4C 

Totally Light 2 Go, UPC 4138723442)

8955-01-E10-2116 BEV BASE, POWDERED, NON-NUTRITIVE SWEETENED, VARIETY PACK. 24 

ct. box contains 6 each Lemon Tea, Green Tea, Red Tea, and Half & Half powdered 

mix sticks, yield 16.9 - 20 oz. per stick. (4C Totally Light 2 Go, UPC 4138722442)

8960-01-E10-1755 BEV BASE, NON-NUTRITIVE SWEETENED, LEMON-LIME ELECTROLYTE, 

Individually packaged, yield 20 oz. (Tang Sport) 

8960-01-E10-1753 BEV BASE, NON-NUTRITIVE SWEETENED, FRUIT PUNCH ELECTROLYTE, 

Individually Packaged, yield 20 oz. (Tang Sport)

8955-01-E10-2588

CAPPUCCINO, BEV POWDER, INST, SWEETENED, 0 Trans-Fat, nonfortified, 

Almond Coconut flavor, individual packets, minimum 7 oz. yield. (The Old Glory 

Coffee Company, UPC 130) 20/module

8955-01-E10-2222 CAPPUCCINO, BEV POWDER, INST, SWEETENED, 0 Trans-Fat, nonfortified, 

French Vanilla flavor, individual packets, minimum 7 oz. yield. (The Old Glory 

Coffee Company) 20/module

8955-01-E10-2606 COFFEE, COLD BREW, FILTER PACK, GROUND, Arabica blend, provides 21 - 6 

oz. servings of coffee. Minimum shelf-life 12 months. (Brisk, UPC101MCB )

8955-01-E10-0893 COFFEE, FILTER PACK, GROUND, Arabica blend. Filter pack. Will provide 30 - 6 

oz. cups of coffee. Minimum shelf-life 12 months. (Brisk, Canteen Joe)

8940-01-E10-2290 CREAMER, NON-DAIRY, POWDER, BLENDED WITH SUGAR, VARIETY PACK, 

24 ct., 12 each Hazelnut and French Vanilla Flavors, 14 g. individual packs, 60 cal., 

0 Trans-fat. (Perfect Blend International – UPC 000204)
UGR-A FY21

Effective 1 Oct 20

Page | 10

SHELF STABLE COMPONENTS, DRY MIXES, SAUCES AND SPICES

8905-01-E10-2641 BACON, PORK, SMOKED, SPREAD OUT, PRECOOKED, SHELF STABLE, NMT 

7 g. of fat, 0 Trans-Fat and NMT 198 mg. of Sodium per 2 slice (15 g.) servings. 

(Hormel UPC-114133) 50 servings/mod

8910-02-E10-2206 EGG MIX, BUTTER FLAVORED, REDUCED CHOLESTEROL, Pasteurized, 

Uncooked, Dehydrated in a Boil-in-Bag pouch w/ fitment. Analytical requirements: 

NLT 10 g. egg protein, and NMT 110 mg. cholesterol and NMT 300 mg. sodium 

per serving. (Oregon Freeze Dried, UPC; Nutriom, UPC 2004)

8910-01-E10-2683 EGG SKILLET WITH SAUSAGE SEASONING, Pasteurized, Cooked, Freeze 

Dried, in a Boil in a Bag pouch w/fitment. Cooked Scrambled Eggs, Potatoes, 

Textured Vegetable Protein, Sausage Seasoning. Red and Green Bell Pepper, 

Onion. Analytical requirements: NMT 5g Fat, NMT 220mg Sodium per serving. 

(Nutriom UPC 8 95218-00020 7)

8940-01-E10-2208 GRAVY MIX, BISCUIT, instant, 0 Trans-Fat, no MSG, 1 gal yield. (Diamond 

Crystals, Chef’s Companion, UPC 57213)

8940-01-E10-2210 GRAVY MIX, BROWN, instant, Low Sodium, 0 Trans-Fat, no MSG, 1 gal yield. 

(Diamond Crystals, Chef’s Companion Low Sodium Brown, UPC 57774)

8940-01-E10-2661 HASH, SOUTHWEST, SHELF STABLE, #3 CAN, Beef, potato, pinto beans, sweet 

potato, sweet corn, onion and jalapeno, NLT 11 g. protein, NMT 380 mg. Sodium 

per 1⁄2 cup serving (Vanee Foods, UPC 739478505419)

8910-01-E10-2590 MILK, SWEETENED CONDENSED, CANNED, shelf-stable, 14 oz. Can.

(Carnation, UPC)

8920-01-E10-0076 PASTA, ELBOW, DRY, regular cooking. (Prince Brand)

8920-01-E10-2220 RICE, BASMATI, DRY, aged no less than 18 months, verified by COC. (In 

Harvest Basmati Rice, Item #10305)

8920-01-E10-2464 RICE, BLEND, DRY, with Country Chicken Seasoning, Blend of enriched long 

grain parboiled white rice, wheat berries, sweet potato orzo, and red quinoa, with 

separate packet of chicken seasoning. (In Harvest, Rio Medley, Item #16359)

8920-01-E10-2668 RICE, BROWN WITH QUINOA, DRY, Long grain parboiled brown rice with red 

and black quinoa. (In Harvest Brown Rice with Quinoa, Item #16505)

8920-01-E10-1954 RICE, PRIMAVERA, Parboiled Rice with a blend of vegetables. (New Orleans 

Style Cuisine/NuChoice Foods, SKU 747553122086 )

8920-01-E10-0154 STUFFING MIX, Chicken Flavor, 24.5 oz. breadcrumbs, 3.5 oz. seasoning packet, 

26 – 1⁄2 servings per package. (Foothill Farms T501-C80007)

8950-01-E10-0196 SPICE BLEND, CINNAMON MAPLE SPRINKLES, (sugar spices, cornstarch, and 

natural flavors) tamper proof seal, 1.25 oz. polypropylene co w/sprinkle style twistoff top. (Mandatory Item)

8950-01-E10-0197 SPICE, GARLIC, POWDER, tamper proof seal, 0.75 oz. polypropylene co 

w/sprinkle style twist-off top, CID A-A-20001 (Mandatory Item)

8950-01-E10-0199 SPICE, ONION, MINCED, DEHY, tamper proof seal, 0.70 oz. polypropylene co w/ 

sprinkle style twist-off top, CID A-A-20001. (Mandatory Item)

8950-01-E10-0201 SPICE BLEND POULTRY SEASONING, (may include black pepper, marjoram, 

nutmeg, rosemary, sage, and thyme) tamper proof seal, 0.40 oz. polypropylene co 

w/ sprinkle style twist-off top, CID A-A-20001. (Mandatory Item)
UGR-A FY21

Effective 1 Oct 20

Page | 11

8950-01-E10-0202 SPICE BLEND STEAK SEASONING, (salt, dehy garlic, black pepper, dehy onion, 

spices and red pepper) tamper proof seal, 1.10 oz. polypropylene co w/ sprinkle 

style twist-off top, CID A-A-20001. (Mandatory Item)

8950-01-E10-0203 SPICE BLEND VEG SEASONING, W/O SALT (dehy onion, spices, dehy garlic, 

and black pepper) tamper proof seal, .75 oz. polypropylene co w/ sprinkle style 

twist-off top, CID A-A-20001. (Mandatory Item)

8950-01-E10-0204 SPICE PEPPER, BLACK, GRND tamper proof seal, .70 oz. polypropylene co w/ 

sprinkle style twist-off top, CID A-A-20001 (Mandatory Item)

8950-01-E10-0205 SALT, TABLE, iodized, tamper proof seal, polypropylene co w/ sprinkle style twistoff top, 1.65 oz. co, CID A-A-20001 (Mandatory Item)

CONDIMENTS

8940-01-E10-1429 BUTTER GRANULES, 100% Natural Butter Flavor, 2 oz. pouch .(Butter Buds) 

1/module

8950-01-E10-2126 JALAPEÑOS, SHELF-STABLE, Slices, Portion Control, 1.0 oz. (Funacho, UPC 

1514; Kaiser Foods) 25/module

8930-01-E10-2726 JAM, STRAWBERY Portion Control, Individual Pack, NLT 25 g., 36 month shelf 

life. (ThermoPac, #900106 002 ) 12/module

8930-01-E10-2727 JELLY, GRAPE, Portion Control, Individual Pack, NLT 25 g., 36 month shelf life. 

(ThermoPac, #900101 002))12/module

8930-01-E10-2728 PEANUT BUTTER, SMOOTH, Portion Control, Individual Pack, stabilized, 

unfortified, NLT 28 g., 36 month shelf life. (ThermoPac, #900401 002))12/module

8930-01-E10-0080 PEANUT BUTTER AND STRAWBERRY JAM, Portion Control, twin pack, 1 oz. 

peanut butter, smooth, stabilized, unfortified, US Grade A or Fancy, and 1 oz. jam, 

strawberry, US Grade A, perforated common sides. (Squeezers Brand) 12/module

8930-01-E10-0079 PEANUT BUTTER AND GRAPE JELLY, Portion Control, twin pack, 1 oz. peanut 

butter, smooth, stabilized, unfortified, US Grade A or Fancy, and 1 oz. jelly, grape 

(Concord), US Grade A, perforated common sides. (Squeezers Brand) 12/module

8950-01-E10-2465 SAUCE, BARBEQUE, 28 oz. bottle. (Ken’s Foods Inc./Sweet Baby Ray’s Original 

BBQ, SKU340276ZM)

8950-01-E10-1958 SAUCE, CARAMEL, DESSERT TOPPING, Squeeze Bottle, 17 oz. bottle. (Lyons 

Magnus, Item # 2661) 2/module

8950-01-E10-2589 SAUCE, CHEESE, CHEDDAR, DRY MIX, 2 lb. bag yields 1 gal sauce, NMT 1 g. T 

Fat per serving and NMT 280 mg. sodium per 11 g. serving. (Butter Buds, UPC 

49002)

8950-01-E10-1864 SAUCE, ALL PURPOSE CONDIMENT, Extra Spicy, Portion Control, 19 gram 

(0.66 oz.) pouch. (Buffalo Bobs Everything Sauce, UPC AR5050) 50/module

8950-01-E10-2591 SAUCE, ALL PURPOSE, 15 oz. bottle. (D.a.T. Sauce, UPC 8-52088-00506-0)

8950-01-E10-2376 SAUCE, HOT, Blend of 3 types of peppers with strong cayenne overtones, 6.0 oz. 

bottle. (Texas Pete® Original Hot Sauce, UPC 10.001) 1/module

8950-01-E10-2378 SAUCE, SRIRACHA, Red Jalapeno Peppers, 18 oz. plastic squeeze bottle. (CHA! 

By Texas Pete®, UPC 14.520) 1/module

8950-01-E10-2517 SAUCE, WORCESTERSHIRE, Regular, 5 oz. bottle. (French’s) 1/module

8925-01-E10-0106 SYRUP, MAPLE, IMITATION, thick, 1.5 oz. Portion Control. (PPI; Log Cabin)

8945-01-E10-0916 VEGETABLE OIL, PLAIN OR BUTTER FLAVORED, 0 Trans-Fat, 4 oz. (Tryson 

Heartland Mist) 1/module
UGR-A FY21

Effective 1 Oct 20

Page | 12

NON-FOOD ITEMS

8105-01-521-6616 BAG, PLASTIC, Linear Low Density Polyethylene, Heavy duty, quality 34 gallon 

bag with good puncture and tear resistance. Translucent natural color, 32” x 44” 

features closure ties. 1.25 mil gauge, 75 pound load capacity for dry or wet loads. 

Bags will be 4 bags per roll, twist ties included in roll and roll will be secured with 

label. Bags shall meet Degradable requirements of ASTM D3826-98. (Mandatory 

Item)

7350-01-E10-0112/75ct

7350-01-E10-0810/100ct CUPS, DISPOSABLE, PAPER, for hot and cold drinks, non-white, subdued color 

(tan/sand/brown), white interior and base approved 8 oz. capacity. (Mandatory 

Item)

7360-01-E10-0113 DINING PACKET, BIOBASED, fork, knife, spoon (tan/sand/beige), 2 sugar, 1 

salt,1 pepper and napkin/pkg, CID-A-A-3012A, type IV. (Mandatory Item)

8415-01-E10-1027 GLOVES, DISPOSABLE, foodservice, multipurpose, ambidextrous, latex free, 

polyethylene, 1.25 mil thick, size large, 10 count pack. (American Health Products 

1-800-828-2964)

7350-01-411-5266 TRAY, MESS, 5 COMPARTMENT, rigid fiberboard only, grease and water 

resistant, smooth pressed finish, non-white, subdued color. (tan/sand/brown) CID 

A-A 52217C, Type I, Class 3. (Lighthouse for the Blind) (Mandatory Item)