AgDiscovery 2024

Summer Youth Program

Find Your 

Future 

With Us

1

Investing in the Future 

of American Agriculture

Are you a middle or high school student1 looking for a 

one-of-a-kind summer internship with an opportunity 

to live and study on a college campus and improve your 

résumé for college? 

Are you a teacher or parent looking for opportunities to 

expand your students’ view of agriculture? 

Look no further! The U.S. Department of Agriculture (USDA) 

offers you an opportunity of a lifetime.

AgDiscovery is a free summer outreach program to help 

teenagers explore careers in agricultural sciences. As an 

AgDiscovery student, you’ll live on a college campus for 

2–4 weeks and learn from university professors and USDA 

experts—plant and animal scientists, biotechnologists, 

veterinarians, wildlife biologists, administrative professionals, 

and others. You’ll gain hands-on experience through labs, 

workshops, and field trips; participate in character- and teambuilding activities; and join in many other fun and educational 

events. It’s a unique chance to get a first-hand look at the 

many exciting career paths in agriculture. 

This year, 20 colleges and universities are participating in 

AgDiscovery. Each school’s program focuses on a specific 

area of interest to our Nation’s agriculture, from plant health, 

entomology, and biotechnology to veterinary science, animal 

welfare, food science, and agribusiness. Read on to learn more 

about this year’s program, including dates, locations, and how 

to apply.

1

 Grade level requirements vary at participating universities. For details, see page 22. 
Alcorn State 

University

JUNE 9–22, 2024

Explore the amazing world of agriculture, animal science, plant and 

soil science, and veterinary medicine through the AgDiscovery summer 

enrichment program hosted by Alcorn State University’s School of 

Agriculture and Applied Sciences in Lorman, MS. Campers will participate 

in a variety of hands-on activities, visit research centers and labs, and 

go behind-the-scenes at a zoo. They will also learn about career 

opportunities from university and USDA professionals, veterinarians, and 

other specialists in agriculture and related fields.

Contacts

Dr. Dexter Wakefield, 601-877-6137, wakephd@alcorn.edu 

Manola C. Erby, 601-877-6128, mcerby@alcorn.edu

www.alcorn.edu/landgrant

Founded in 1871, Alcorn State University is the oldest public historically 

black land-grant institution in the United States and the second oldest 

State-supported institution of higher learning in Mississippi. Alcorn 

provides access and opportunity for diverse students to excel intellectually, 

build character, and overcome barriers so they can become productive 

leaders who make meaningful contributions to society. Enhancing its 

historic strengths in agriculture, education, and nursing, Alcorn State offers 

a range of undergraduate and graduate programs, including fine arts, 

business, humanities, social and behavioral sciences, and STEM (science, 

technology, engineering, and math). 

The University accomplishes its mission through high standards of 

academic excellence, scholarly research and discovery, and public service 

and outreach that address real-world challenges and the economic needs 

of the Southwest Mississippi River region, State of Mississippi, the Nation, 

and the world. Some of its noteworthy alumni include Alex Haley, Michael 

Clarke Duncan, Medgar Wiley Evers, Donald Driver, and Steve McNair, 

among others.

2
California State 

University, Fresno

JUNE 10–20, 2024

In a highly interactive environment, learn about career opportunities in a 

broad range of fields: animal and veterinary services, plant health and 

production, food safety and processing, and the overarching business skills 

needed to move agriculture from farm to fork. You will be introduced to the 

university’s 1,000-acre diversified farm and food processing facilities before 

being immersed in real-world experiences. Offered through the Jordan 

College of Agricultural Sciences and Technology, this program works to 

inform, prepare, and motivate young people to make positive contributions 

to the future successes of agriculture. 

Contacts

Dr. Avery Culbertson, (559) 278-2904, aculbertson@csufresno.edu

www.fresnostate.edu

fresnostate.edu/jcast

California State University, Fresno, was established in 1911 and is part of 

the 23-campus California State University system. This 1,400-acre campus 

is located in the heart of the Central San Joaquin Valley, one of the most 

productive agricultural regions in the world. With over 400 commodities 

in California, students have a wide variety of opportunities in food, 

agriculture, and natural resources. The Jordan College of Agricultural 

Sciences and Technology is one of eight schools/colleges at the university. 

The Jordan College enjoys a strong and mutually supportive relationship 

with the agricultural industry.
4

Coppin State 

University

JULY 14–26, 2024

Explore careers in plant, animal, and environmental sciences and 

agribusiness through experiential learning and workshops. You’ll learn 

directly from USDA scientists how the U.S. Government protects America’s 

food system. You will live on the university’s campus in Baltimore, MD, and 

interact with faculty and the neighboring community. You’ll be engaged 

in a variety of laboratory exercises, activities, and field trips to agricultural 

research centers and laboratories.

Contacts

Dr. Mintesinot Jiru, (410) 951-4139, mjiru@coppin.edu

www.coppin.edu

Coppin State University is a model urban, residential liberal arts university 

within the University System of Maryland, located in the northwest section 

of the City of Baltimore. The university offers academic programs in 

the arts and sciences, including biology, chemistry, nursing, graduate 

studies, and continuing education. An HBCU (historically black colleges 

and universities), Coppin State has a culturally rich history of delivering 

quality educational programs, research, and community outreach services. 

It offers 53 majors and 9 graduate degree programs. A fully accredited 

institution, Coppin State continues to grow and diversify its academic 

programs to contribute to the workforce demands of the State of 

Maryland and the country at large.
5

Delaware State 

University

JULY 7–20, 2024

Learn about protecting the health of plants and animals while exploring 

careers in agribusiness. This program is a comprehensive agriculture 

business experience. You’ll gain valuable information through unique 

learning challenges and learn about the inner workings of various careers 

in agriculture. You will live on the Delaware State University (DSU) campus 

in Dover and learn about a variety of administrative professions from 

university professors and agriculture employees.

Contacts

Harry Thayer, (302) 857-6434, hthayer@desu.edu 

www.desu.edu

DSU has a long and proud history as one of America’s HBCUs. It has a 

blend of both long-standing traditions and growing diversity. Founded 

in 1891 as the State College for Colored Students, DSU takes pride in its 

heritage as one of the country’s first land-grant educational institutions, 

rooted early on in agriculture and education. DSU’s current population 

includes 67-percent African-American enrollment and an increasing 

number of Caucasian, Hispanic, Asian, and international students. With 

a changing world comes a changing campus, and DSU prepares its 

students for the global challenges of the new millennium and beyond. The 

university is a welcome center of learning for people from many cultural 

backgrounds who speak several different languages and dialects. A melting 

pot for education, DSU today remains well in the vanguard of other 4-year 

institutions throughout the region and country. In keeping with the DSU 

motto, our students are truly “making their mark on the world.”
6

Florida Agricultural 

and Mechanical University

JUNE 9–22, 2024

Explore careers in animal science and related fields, 

including veterinary medicine; animal husbandry, management, and 

behavior; and other animal health and welfare concerns. You may live 

on the Florida Agricultural and Mechanical University (FAMU), Tallahassee 

campus and work with various animal species. You’ll apply your instruction 

and training in practical, hands-on activities, such as blood sample 

collection, animal health inspection role-playing, laboratory work, research 

and data processing, and field trips in various animal and related industries. 

This program offers many different experiences in animal science, team 

building, and life skills to help you better understand and refine your career 

path. It also gives you the opportunity to apply for early admission to FAMU. 

Contacts

Dr. Carmen Lyttle-N’guessan, (850) 412-5363, 

carmen.lyttlenguessa@famu.edu

Dr. Glen Wright, (850) 599-3546, glen.wright@famu.edu

cafs.famu.edu/outreach/AgDiscovery.php

FAMU is an 1890 land-grant institution dedicated to advancing knowledge, 

resolving complex issues, and empowering citizens and communities. 

The university offers a student-centered environment consistent with 

its core values. The faculty is committed to educating students at the 

undergraduate, graduate, doctoral, and professional levels, preparing 

graduates to apply their knowledge, critical thinking skills, and creativity in 

their service to society. FAMU’s distinction as a doctoral/research institution 

will continue offering ways to address emerging issues through local and 

global partnerships. Expanding on its land-grant status, the university 

enhances constituents’ lives through innovative research, engaging 

cooperative extension, and public service. While the university continues its 

historic mission of educating African Americans, FAMU embraces persons 

of all races, ethnic origins, and nationalities as life-long members of the 

university community.
7

Fort Valley

State University

JUNE 10–21, 2024

Come and explore all areas of veterinary 

medicine and animal science while enjoying 

university campus life. You’ll have the opportunity to work with many 

species, from fish to horses. There will be hands-on biotechnology and 

animal care laboratories. You will also interact with and learn from a 

diverse array of university researchers, USDA employees, and local farm 

owners and workers. The university’s College of Agriculture, Family 

Sciences and Technology hosts this program.

Contacts

Dr. Brou Kouakou, (478) 827-3091, kouakoub@fvsu.edu

Karla M. Hollis, (202) 253-4218, karla.hollis@usda.gov

Terrell Hollis, (478) 827-3078, hollist@fvsu.edu

www.fvsu.edu

Fort Valley State University (FVSU), located in Fort Valley, GA, is the only 

1890 land-grant university in the 26-member State University System of 

Georgia. FVSU offers bachelor’s degrees in more than 50 majors, including 

education, business administration, biology, and agriculture (which is most 

popular), as well as master’s degrees in animal science, biotechnology, 

and public health. As the second largest campus of public universities 

in Georgia, with 1,365 acres and over 2,500 students, FVSU engages the 

community through cooperative extension efforts with Federal, State, 

and county governments and agencies that enhance agriculture, the 

environment, natural resources, family health, and youth well-being.
8

Iowa State University

JULY 7–20, 2024

Learn about wildlife biology and conservation, laboratory technology and 

diagnostics, animal science, and veterinary medicine. You’ll gain handson experience on the farm, in wildlife environments, and in the laboratory. 

Activities will include field trips to several types of farms; lab exercises 

such as bacterial culture, egg candling and inoculations, animal necropsies 

(dissections), veterinary clinical procedures, and diagnostic testing; and 

field trips to conservation areas, zoological facilities, animal shelters, 

and research facilities. You will participate in team-building activities and 

explore the local culture. Students who have completed a general biology 

or animal science course will benefit most from the program activities. 

Contacts

Alexis Campbell, Ph.D., (515) 294-1390

Aura Baquero, (515) 766-8134

agdiscovery@iastate.edu

agdiscovery.cals.iastate.edu 

Iowa State University (ISU) is an international, prestigious, public land-grant 

and space-grant university with a friendly, welcoming personality, located 

in Ames, IA. It is the largest university in Iowa, home to the Nation’s first 

College of Veterinary Medicine, and the place where the world’s first 

electronic digital computer was invented. Over 35,000 students choose 

from over 110 majors, study with world-class scholars, and hone their 

leadership skills in more than 800 student organizations. ISU offers a 

great environment where students can enjoy reaching their potential and 

discovering their passions. The school’s culturally diverse student body 

represents all 50 States and more than 126 countries.
9

Kentucky State University

JUNE 9–22, 2024

Welcome to horse country, home of the thoroughbreds! 

Come and experience life on campus while learning 

about the many aspects of animal science and veterinary 

medicine. You’ll participate in a series of hands-on, experiential activities, 

such as animal dissection, venipuncture of goats, field trips to a horse farm 

and a dairy farm, and a behind-the-scenes tour of a local zoo. University 

professionals, veterinarians, and other specialists from various agricultural 

and animal science industries facilitate these experiences. 

Contacts

Dr. Jerusha Lay, (502) 597-6672, Jerusha.Lay@kysu.edu

Lawrence Caudle, (502) 597-6846, lawrence.caudle@kysu.edu

Dr. Shawn Gardner, (502) 597-6061

www.kysu.edu

Founded in 1887, Kentucky State University (KSU) is a historically black 

college that is strengthened by both its liberal arts and 1890 land-grant 

missions. Although KSU is the smallest of Kentucky’s public universities, with 

a student enrollment of about 2,700 students, the school takes pride in its 

legacy of achievement. KSU affords access to and prepares a diverse student 

population of traditional and nontraditional students to compete in a 

multifaceted, ever-changing global society. With a strong focus on studentcentered learning, the university integrates teaching, research, and service 

through high-quality undergraduate and select graduate programs.
10

Lincoln University 

in Missouri

JULY 7–20, 2024

Harvest products from the organic farm, examine fish species at our 

aquaculture center, learn how to detect plant disease in our plant and soil 

lab, and explore urban farming opportunities during your experience at 

Lincoln University. You’ll gain a new understanding of animal and plant 

science and its importance on a national and global scale through handson activities in many different areas: animal science, such as pregnancy 

examinations of cattle; aquaculture; biohazards; aquaponics; nutrition; 

and urban gardening. The program will help you develop as a leader and 

critical thinker. You will also learn about different cultures, career fields, 

and cutting-edge practices in agriculture. Part of your stay will be in 

air-conditioned log cabins nestled in the woods at the university-owned 

Busby Farm. The remainder of your nights will be spent in student housing 

on the main campus.

Contacts

Callie Newsom, (573) 681-5525, newsomc@lincolnu.edu 

www.lincolnu.edu

As the oldest of the 1890 land-grant schools, the 169-acre Lincoln 

University main campus is located in the hills with a panoramic view of 

Jefferson City, MO. The institution serves approximately 3,300 students, 

both undergraduate and graduate. Lincoln students can choose from 

an array of undergraduate majors, including agriculture, environmental 

science, agribusiness, biology, chemistry, criminal justice, medical 

technology, physics, and wellness. Those continuing their education can 

earn master’s degrees in business administration, history and sociology, 

environmental science, and several fields of education.
11

North Carolina

State University

JUNE 17–28, 2024

Learn about careers in plant and animal science. You’ll live on campus in 

dorms and learn field and laboratory research techniques from university 

professors and practicing entomologists, botanists, plant pathologists, 

and veterinarians who work for the U.S. Government. Students who 

have completed a freshman science course will benefit most from the 

program’s activities. The Science House at North Carolina State University 

(NCSU) facilitates this program. 

Contacts

Jayne Carlisle (919) 515-9402, ajcarli4@ncsu.edu 

Camille Morris, (919) 855-7340, camille.e.morris@usda.gov 

Jason Painter, (919) 515-5585, jlpainte@ncsu.edu

sciencehouse.ncsu.edu

With more than 31,000 students and nearly 8,000 faculty and staff, NCSU 

is a comprehensive university known for its leadership in education 

and research and is globally recognized for its science, technology, 

engineering, and mathematics leadership. As one of the leading landgrant institutions in the Nation, NCSU is committed to playing an active 

and vital role in improving the quality of life for the citizens of North 

Carolina, the Nation, and the world. Consistently ranked among the 

Nation’s top 50 public universities and ranked by The Princeton Review 

and Money Magazine as a best value for students, NCSU is a place where 

students can fit in—and dig in. NCSU students start work on their major as 

freshmen, whether it’s conducting research alongside faculty or starting a 

challenging co-op or internship.
12

Prairie View 

A&M University 

JUNE 3–14, 2024

The field of agriculture is not only about plants, animals, and farming. 

Agriculture covers a broad range of other industries and career possibilities. 

At Prairie View A&M University, you will learn about careers in animal 

sciences and related fields, including veterinary medicine, plant and soil 

science, natural resources, environmental sciences, and food science and 

sustainability. You’ll stay in on-campus housing, interact with our agriculture 

family and surrounding community, take part in team-building activities, 

meet with current Prairie View students, and delve into hands-on activities 

with professors using cutting-edge industry techniques. You will attend 

educational workshops and field trips to help set your career path and 

connect with the job industry. 

Contacts

Dr. Gerard D’Souza, (936) 261-2540, gedsouza@pvamu.edu

TeneInger Abrom-Johnson, (936) 261-2509, tdabrom-johnson@pvamu.edu

Dr. Jacklyn Sanders, (936) 261-2515, jssanders@pvamu,edu

Dr. Kwaku Addo, (936) 261-2513, kwaddo@pvamu.edu

www.pvamu.edu/cahs

Founded in 1876, Prairie View A&M University is the second oldest public 

institution of higher learning in the State of Texas. With an established 

reputation for producing engineers, nurses, and educators, Prairie View offers 

baccalaureate degrees in 50 academic majors, 37 master’s degree programs, 

and 4 doctoral degree programs through 9 colleges and schools. A member 

of the Texas A&M University System, Prairie View is dedicated to fulfilling its 

land-grant mission of achieving excellence in teaching, research, and service. 

The College of Agriculture and Human Sciences trains students to enter 

careers in the areas of agriculture and human sciences, animal science, plant 

and soil sciences, natural resources and environmental sciences, agricultural 

economics, human nutrition and food, and food sciences.
13

Purdue University

JULY 7–19, 2024

The AgDiscovery program at Purdue is a partnership between the 

university’s College of Agriculture (CoA), Purdue’s College of Veterinary 

Medicine (PVM), and USDA’s Agricultural Research Service (ARS). The 

program brings together new and exciting learning opportunities. For 

2 weeks, you’ll be immersed in various disciplines of study through a 

series of hands-on labs, workshops, and field trips designed to give you 

real-life experiences and help you apply practical skills within animal, 

plant, veterinary, and environmental science; agribusiness and related 

disciplines; and the many aspects of Indiana agriculture and veterinary 

health care. You will complete and deliver a career research presentation 

as one of the program requirements. You will also acquire information and 

tools to become a competitive college applicant within the Purdue CoA 

and PVM admissions framework.

Contacts

Zachary Brown, (765) 476-9035, brow1688@purdue.edu

Pamala V. Morris, (765) 494-8293, pmorris@purdue.edu

www.purdue.edu | ag.purdue.edu

www.vet.purdue.edu

Founded in 1869, Purdue is Indiana’s land-grant university. It is one 

of the Nation’s premier institutions, with more than 200 majors for 

undergraduates, over 70 master’s and doctoral programs, professional 

degrees in pharmacy and veterinary medicine, and renowned research 

initiatives. Purdue routinely ranks highly in accredited national and world 

university rankings like the U.S. News & World Report “Best Colleges” and 

the QS World University Rankings for its distinguished academic programs. 

Students from all 50 States and more than 130 countries bring rich 

diversity to the main campus in West Lafayette. Although a large university, 

Purdue maintains an intimate atmosphere that highly values individual 

needs and achievements. The Colleges of Agriculture and Veterinary 

Medicine are both located on the main campus in West Lafayette, IN.
14

South Carolina

State University

JUNE 9–21, 2024

The AgDiscovery program, hosted by the College of Agriculture, Family 

and Consumer Sciences, offers an exciting adventure of self-discovery and 

an exploration of agriculture with a focus on plant science, animal science 

and agribusiness. While residing on the university’s charming campus, 

you will participate in hands-on activities that include animal emergency 

response, plant and soil science, as well as go on exciting field trips. Your 

experience will also include interactions with agriculture industry leaders 

and professionals who will provide a first-hand look at potential career 

opportunities in the industry. A program highlight features a 2-week 

adventure with a 4-day, 3-night stay in McCormick, South Carolina at the 

South Carolina Governor’s School for Agriculture at John de la Howe. 

On this real working farm, you will experience equipment operations and 

tractor driving, beekeeping and pollination, equine lessons and horseback 

riding, and animal care. Additional planned activities at John de la Howe 

include a farm tour and nature boat tour, along with some “reel” fun with 

a youth fishing rodeo. The South Carolina State University (SCSU) College 

of Agriculture, Family and Consumer Sciences facilitates this program in 

collaboration with USDA partners and industry representatives.

Contacts

Ms. Demier Z. Richardson-Sanders, (803) 533-3664 or (803) 855-2502, 

dricha6@scsu.edu 

Dr. Edoe Agbojan, (803) 533-3672 or (803) 747-0128, eagbodjan@scsu.edu

scsu.edu

Since 1896, SCSU has maintained a legacy of excellence in education. 

It has been home to generations of scholars and leaders in business, 

military service, government, athletics, education, medicine, science, and 

engineering technology. Located in Orangeburg, SCSU was founded as a 

land-grant college with a mission of providing research, education, and 

service to the citizens of South Carolina.
15

Tuskegee University

JUNE 2–15, 2024

Learn about career opportunities in animal and plant 

health, focusing on areas such as environmental science, 

animal science, entomology, plant science, soil science, 

water quality, and related disciplines. The program also has a strong 

leadership component designed to empower you to achieve as you work 

toward your future career. 

Contacts

Dr. Jacqueline Jackson, (334) 724-4953, jjackson1@tuskegee.edu

www.tuskegee.edu/agritrek

Tuskegee University, founded in 1881 by Booker T. Washington, is a 

national, independent, and State-related institution of higher learning 

in Alabama that services a diverse, coeducational student body of more 

than 3,000. Tuskegee’s College of Agriculture, Environment and Nutrition 

Sciences (CAENS) offers an education that prepares future professionals 

and leaders in the life sciences through coursework along with research 

and outreach activities. CAENS programs are influenced by the college’s 

inherited legacy of George Washington Carver and his many contributions 

to teaching, research, and outreach in agriculture.
16

University of Arizona

JUNE 10–22, 2024

Learn about career opportunities in animal and plant 

health, including agricultural sciences, veterinary sciences, 

animal care, animal and plant disease eradication, plant 

pathology, botany, entomology, microbiology, food safety, 

soil science and conservation, natural resources, and 

emerging technologies in agriculture, including the use of drones. You will 

experience many aspects of agricultural science, agribusiness, and college 

campus life through various field and lab activities. The program begins at 

the University of Arizona’s satellite campus in Yuma, AZ, and ends at the 

main campus in Tucson. If selected to participate, you must be able to 

tolerate extreme summer temperatures.

Contacts

Tanya Hodges, (928) 271-9560, thodges@arizona.edu

Dustin C. Sandberg, (520) 285-5408, dustin.c.sandberg@usda.gov 

Gloria Magaña, (760) 890-3213, gloria.magana@usda.gov 

Baleshka Brenes, (928) 446-0253, bbrenes@arizona.edu

ag.arizona.edu

The University of Arizona (UArizona) is a premier, public research university. 

Established in 1885 as the first university in Arizona and the State’s landgrant university, UArizona is building a better Arizona through access, 

quality, and discovery. As the primary land-grant component of the 

university, the College of Agriculture and Life Sciences administers a variety 

of programs at its regional Agricultural Centers and engages in Cooperative 

Extension efforts with Federal, State, and county governments and agencies. 

These efforts enhance agriculture, the environment, natural resources, 

family and youth well-being, and the development of local communities.
17

University of Arkansas 

at Pine Bluff

JUNE 8–21, 2024

Work with plants and animals to discover the effects of 

insects and diseases on American agriculture. During 

this program, you’ll engage in hands-on training 

activities in regulatory science, agricultural career and educational 

paths, environmental biology, industrial health and safety, plant and 

soil science, animal science, aquaculture and fisheries, and human 

sciences. A field trip to the Little Rock Air Force Base allows you to 

learn about the purpose and significance of wildlife management near 

airports. Other activities include an overnight stay at the Heifer Ranch, 

where you’ll explore agriculture and living in other countries, a tour of 

the Environmental Toxicology Facility Farm Complex/Equine Center at 

Arkansas State University, and much more. The program also includes 

information on the University of Arkansas at Pine Bluff (UAPB) Regulatory 

Science program, which offers an undergraduate major in developing and 

writing governmental regulations. 

Contacts

Dr. Christopher Mathis, (870) 575-8543, mathisc@uapb.edu

Mr. Dameion White, (870) 575-7241, whiteda@uapb.edu

www.uapb.edu

Unique career choices are available at UAPB. The university’s Department 

of Agriculture offers bachelor’s degree programs in regulatory science 

(with agriculture, environmental biology, and industrial health and safety 

options); agricultural business agricultural economics; plant and soil 

science (agronomy/horticulture); and, animal science. It also offers a 

master’s degree plan in agricultural regulations. UAPB’s Aquaculture/

Fisheries Center of Excellence, created in 1988, is a recognized leader in 

aquaculture/fisheries teaching, research, and extension programs. UAPB 

is the only school in the University of Arkansas system to offer bachelor’s 

and master’s degree programs in aquaculture/fisheries. A doctoral degree 

plan in aquaculture/fisheries is now available at UAPB as well.
18

University of Hawaii 

at Mãnoa

JULY 7–20, 2024

During this exciting 2-week program, students will 

explore career and educational opportunities in the plant 

and animal science fields, with presentations by USDA and the University 

of Hawaii and visit local agribusinesses. Students will participate in a wide 

range of hands-on activities, such as pest identification, chocolate tasting, 

DNA barcoding, and plant inspections. Students will also get to experience 

Hawaiian culture by engaging in canoe paddling, lei making, and managing 

invasive species to protect the native ecosystem—all while absorbing 

college life in a tropical setting.

Contacts

Ania Wieczorek, (808) 956-6997, ania@hawaii.edu

Rachel Maglay, (808) 956-2160, rmaglay@hawaii.edu

Cheryl Young, (808) 838-2782, cheryl.l.young@usda.gov

www.hawaii.edu

Founded in 1907 as a land-grant college, the University of Hawaii (UH) 

at Mānoa offers hundreds of undergraduate, graduate, and professional 

degrees. Students and faculty come from across the Nation and the world 

to take advantage of UH Mānoa’s diversity and excellence in academics, 

unique research opportunities, athletics, community involvement, and 

breathtaking natural beauty. As one of only a handful of land-, sea-, and 

space-grant institutions, UH Mānoa’s strengths are in tropical agriculture; 

oceanography; astronomy; volcanology; and Hawaiian, Asian, and Pacific 

studies. UH Mānoa delivers a multicultural global experience in a Hawaiian 

place of learning, with a long history of adherence to the principles of 

sustainability and the essence of aloha. 
19

University of Texas 

Rio Grande Valley

JUNE 22–JULY 3, 2024

This 2-week program allows students to explore careers in plant and 

soil sciences, food inspection and distribution, natural resources, and 

wildlife biology. Every student will gain valuable hands-on experiences 

working with professionals on the farm, in the laboratory, and in wildlife 

environments. A variety of unique learning activities will focus on 

agronomy, entomology, plant pathology, soil ecology, organic farming, 

forestry, habitat restoration, and pest management. Students will live on 

the University of Texas Rio Grande Valley (UTRGV) campus in Edinburg and 

travel to exciting destinations throughout the Rio Grande Valley, including 

government and university laboratories, conventional and organic farms, 

agricultural inspection stations, South Padre Island National Seashore, and 

several National Wildlife Refuges.

Contacts

Dr. Christopher Gabler, (956) 882-5040, christopher.gabler@utrgv.edu

Dr. Robin Choudhury, (956) 665-8810, robin.choudhury@utrgv.edu 

www.utrgv.edu

Welcome to Vaquero Nation! UTRGV was established in 2015 through the 

merger of UT Pan-American and UT Brownsville. With 30,000 students, 

including over 5,000 Master’s and Ph.D. students, UTRGV is currently one 

of the largest Hispanic-Serving Institutions in the nation. The mission of 

UTRGV is to transform the Rio Grande Valley, the Americas, and the world 

through an innovative and accessible educational environment that promotes 

student success, research, creative works, health and well-being, community 

engagement, sustainable development, and commercialization of university 

discoveries. Innovation. Opportunity. Purpose. Careers. That’s what UTRGV is 

about. With campuses throughout southernmost Texas, UTRGV empowers 

successful futures, enhances daily life, and lets our region shine as a global 

innovator in higher education, bilingual education, health education, 

biomedical research, and emerging technology that inspires positive change.
20

University of 

the Virgin Islands

JULY 14–27, 2024

Engage in a diverse array of agriculture sciences, along 

with cultural and historical experiences while residing on the Albert A. 

Sheen Campus located on the beautiful island of St. Croix. Our interactive, 

hands-on, experiential learning curriculum will focus on animal science, 

agribusiness, aqua- and hydroponics, biotechnology, horticulture, and 

veterinary medicine. You’ll learn from experienced researchers about UVI’s 

role in seeing that both the Senepol cattle and the St. Croix White Hair 

sheep were officially recognized as breeds of livestock now known and 

successfully used in beef cow-calf and sheep breeding programs around 

the world. In partnership with the UVI Agriculture Experiment Station 

researchers, faculty, and students, the Cooperative Extension Service 

organizes this annual agricultural immersion program. In addition to the 

intensive educational and research components, participants will network 

and build lasting relationships, experience a new, vibrant, and unique 

culture, and meet and build lasting friendships with other youth from the 

Virgin Islands, Puerto Rico and across the United States all while exploring 

the rich history and cultural traditions of the Virgin Islands.

Contacts

Sarah Dahl-Smith, (340) 692-4084, sdahl@uvi.edu

Dr. Thomas Zimmerman, (340) 962-4074, tzimmer@uvi.edu

www.uvi.edu

Founded in 1962, the school slogan is “Historically American, Uniquely 

Caribbean, and Globally Interactive.” UVI offers a vital and exciting 

environment for educating the future leaders of the global 21st century 

community in a multicultural, international, and intellectually stimulating 

atmosphere. Located in the heart of the Caribbean Sea with two 

campuses—St. Croix and St. Thomas—UVI is a public, coed, 1862 landgrant HBCU with a current enrollment of approximately 1,550 students.
21

Virginia State University

JUNE 16–30, 2024

Participants in the Virginia State University 

AgDiscovery Program will explore animal science, 

food science and safety, and plant science through experiential learning. 

You will gain hands-on experience at Randolph Farm (VSU’s 416-acre 

research and demonstration farm) and laboratories. Activities will include 

field trips to the Virginia aquarium, farms, and a local zoo; and hands-on 

lab experiences in animal dissection, diagnostic testing, food safety, and 

plant pathology.

Contacts

Dr. Janine Parker-Woods, (804) 524-5262, jpwoods@vsu.edu

www.vsu.edu 

Founded in 1882, VSU holds the distinction of being the Nation’s first 

fully State-supported historically black college or university. Since the 

beginning, VSU’s motto has been “Greater Happens Here!” The University is 

situated in Chesterfield County at Ettrick on a bluff across the Appomattox 

River from the city of Petersburg. It serves approximately 4,500 students. 

As a public, comprehensive 1890 land-grant institution and historically 

black college/university, VSU is committed to preparing a diverse 

population of men and women through the advancement of academic 

programs and services that integrate instruction, research, extension, and 

outreach. The University endeavors to meet the educational needs of 

students, graduating lifelong learners who are well-equipped to serve their 

communities as informed citizens, globally competitive leaders, and highly 

effective, ethical professionals.
22

AgDiscovery 2024: 

General Information

COSTS

The AgDiscovery program is free. APHIS covers tuition, room and board, lab 

supplies, meals, and activity fees. You are only responsible for the cost of 

traveling to the university campus on opening day and returning home at the 

conclusion of the program.2

ELIGIBILITY

For admission to AgDiscovery, you must:

t Meet your selected school’s grade level requirement (see “Eligible Grades”);

t Be available to attend the program in its entirety, including weekends 

and opening- and closing-day activities; and

t Adhere to participation limits described on the next page.

SCHOOL ELIGIBLE GRADES (currently in)

Alcorn State University 7–11

California State University, Fresno 9–11 | Ages 15-17 only

Coppin State University 8–11 | Ages 14-17 only

Delaware State University 8–11

Florida A&M University 8–11

Fort Valley State University 9–11 | Ages 14-17 only

Iowa State University 9–11 | Ages 15-17 only

Kentucky State University 9–11 | Ages 16-17 only

Lincoln University – Missouri 8–11

North Carolina State University 10–11

Prairie View A&M University 9–12 | Ages 15-17 only

Purdue University 9–11 | Ages 15-17 only

South Carolina State University 8–11

Tuskegee University 9–11

University of Arizona 9–11 | Ages 16-17 only

University of Arkansas at Pine Bluff 8–11

University of Hawaii at Mānoa 9–11

University of Texas Rio Grande Valley 9–11

University of the Virgin Islands 7–12

Virginia State University 10–11

2 USDA and participating schools assume no liability for costs incurred by the families of AgDiscovery 

participants for travel or other expenses, in the event that unforeseen circumstances occur.
23

PARTICIPATION LIMITS

You can only apply to one AgDiscovery program each year. 

The programs are categorized into four disciplines. You cannot repeat 

participation within the same discipline. For example, if you previously 

attended a program in the animal area of discipline, you are only eligible 

to participate in a program in one of the three remaining disciplines 

(agribusiness, plant or combination).

DISCIPLINE SCHOOL

Agribusiness

(focuses on the business 

aspects of agriculture)

Delaware State University

Animal

(focuses on animal science 

and health)

Alcorn State University

Florida A&M University

Fort Valley State University

Kentucky State University

Virginia State University

Combination

(incorporates animal, plant, 

and agribusiness disciplines)

California State University, Fresno

Coppin State University

Iowa State University

Lincoln University

North Carolina State University

Prairie View A&M University

Purdue University

South Carolina State University

Tuskegee University

University of Arizona

University of Arkansas at Pine Bluff

University of Hawaii at Mānoa

University of the Virgin Islands

Plant

(focuses on plant science 

and health)

University of Texas Rio Grande Valley
24

HOW TO APPLY

t Apply online at www.aphis.usda.gov/agdiscovery

t Deadline: April 5, 2024

(by midnight, Eastern Standard Time)

For best consideration, submit your application ahead of the 

deadline. We only accept applications through our online system.

The university will notify you the week of May 12, 2024, if you’ve 

been selected for this summer’s AgDiscovery program. 

FOR MORE INFORMATION

If you have questions, contact us at (301) 851-4199

or agdiscovery@usda.gov.

To learn more about APHIS and all of

our student opportunities, go to 

www.aphis.usda.gov/careers.

www.aphis.usda.gov/agdiscovery

USDA is an equal opportunity provider, employer, and lender. 

APHIS-24-009 | Issued February 2024