OMB No. 0581-0189

CDGAC-1 (Exp. 01/31/2027). Destroy previous editions.)

CALIFORNIA DESERT GRAPE ADMINISTRATIVE COMMITTEE

PO Box 1269

Indio, CA 92202

Phone: (760) 342-4385 

Fax: (760) 200-9101

Email: Admin@CaliforniaDesertGrapes.com

ORGANICALLY GROWN GRAPES

The marketing of organically produced grapes below minimum size requirements shall be permitted only if the producer or 

shipper of such grapes has registered the organically-certified vineyard with this the California Desert Grape Administrative 

Committee (Committee) within 10 days of receipt of this form. The producer or shipper must certify to the Committee the 

location of the grapes being grown by completing and returning this form to the Committee.

________________________________________________________________________________________________________

Name of Firm or Business

________________________________________________________________________________________________________

Mailing Address

________________________________________________________________________________________________________

City State Zip Code

________________________________________________________________________________________________________

Owner or Representative of Firm

________________________________________________________________________________________________________

Telephone Number

________________________________________________________________________________________________________

Actual Location of Vineyards Producing Organic Grapes

________________________________________________________________________________________________________

Number of Acres of Each Variety Being Grown

________________________________________________________________________________________________________

County Organic Registration Number County Organic Certification Number (required after 1992)

DEFINITION OF ORGANICALLY PRODUCED GRAPES: For the purpose of administering Marketing Order No. 925, regulating

California desert grapes, organically produced grapes have been defined as those grapes produced and handled in accordance 

with the National Organic Program standards and labeled as “organic” or “100 percent organic” grapes.

INSPECTION REQUIREMENTS: The Federal-State Inspection Program office located in Indio, California, is designated by the 

Committee as the official shipping point inspection agency. All organically produced grapes must be inspected by the agency 

prior to shipment for market and must meet a “U. S. NO. 1, TABLE GRAPE STANDARD” (except for size). The handler is 

required to deliver the grapes to the shipping point agency for inspection, or make arrangements for other inspection locations.

CONTAINER REQUIREMENTS: All grape shipments must be in new unused boxes or RPC’s, and labeled in accordance with 

National Organic Program regulations.

I certify that the above report is true and correct to the best of my knowledge and that I will abide by all regulations issued by the 

Committee in the harvest of my organically produced grapes.

_____________________________________________ _____________________________ ________________________

Signature Title Date

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a 

collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is OMB 

0581-0189. The time required to complete this information collection is estimated to average 10 minutes per response, including the time for 

reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection 

of information.
OMB No. 0581-0189

CDGAC-1 (Exp. 01/31/2027). Destroy previous editions.)

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its 

Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on 

race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, 

family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in 

any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by 

program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American 

Sign Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA 

through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. 

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at 

http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office or write a letter addressed to USDA and provide in the letter all of 

the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to 

USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW 

Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. USDA is an equal opportunity provider, 

employer, and lender.