# L_2023143EN.01004001.xml

| 2.6.2023 | EN | Official Journal of the European Union | L 143/40 |
| --- | --- | --- | --- |

2.6.2023

EN

Official Journal of the European Union

L 143/40

---

COMMISSION REGULATION (EU) 2023/1069

of 1 June 2023

amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bixafen, cyprodinil, fenhexamid, fenpicoxamid, fenpyroximate, flutianil, isoxaflutole, mandipropamid, methoxyfenozide, and spinetoram in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1), point (a), thereof,

Whereas:

| (1) | On 13 December 2022, the Codex Alimentarius Commission adopted new Codex maximum residue limits (CXLs) for acetamiprid, bixafen, chlorothalonil, clofentezine, clothianidin, cyprodinil, difenoconazole, ethiprole, fenhexamid, fenpicoxamid, fenpyroximate, fluensulfone, fluopyram, flutianil, imazalil, isoprothiolane, isoxaflutole, mandipropamid, metconazole, methoprene, methoxyfenozide, prothioconazole, pydiflumetofen, pyrasulfotole, pyraziflumid, quinoxyfen, spinetoram, spiropidion, tebuconazole, thiamethoxam, trifloxystrobin, and trinexapac-ethyl (2). |
| --- | --- |

(1)

On 13 December 2022, the Codex Alimentarius Commission adopted new Codex maximum residue limits (CXLs) for acetamiprid, bixafen, chlorothalonil, clofentezine, clothianidin, cyprodinil, difenoconazole, ethiprole, fenhexamid, fenpicoxamid, fenpyroximate, fluensulfone, fluopyram, flutianil, imazalil, isoprothiolane, isoxaflutole, mandipropamid, metconazole, methoprene, methoxyfenozide, prothioconazole, pydiflumetofen, pyrasulfotole, pyraziflumid, quinoxyfen, spinetoram, spiropidion, tebuconazole, thiamethoxam, trifloxystrobin, and trinexapac-ethyl (2).

| (2) | Maximum residue levels (MRLs) had been set for those substances in Annexes II, III and V to Regulation (EC) No 396/2005, except for ethiprole, fluensulfone and pydiflumetofen, for which no specific MRLs were set nor were those substances included in Annex IV to Regulation (EC) No 396/2005, so the default value of 0,01 mg/kg laid down in Article 18(1), point (b), of that Regulation applies. |
| --- | --- |

(2)

Maximum residue levels (MRLs) had been set for those substances in Annexes II, III and V to Regulation (EC) No 396/2005, except for ethiprole, fluensulfone and pydiflumetofen, for which no specific MRLs were set nor were those substances included in Annex IV to Regulation (EC) No 396/2005, so the default value of 0,01 mg/kg laid down in Article 18(1), point (b), of that Regulation applies.

| (3) | In accordance with Article 5(3) of Regulation (EC) No 178/2002 of the European Parliament and of the Council (3), where international standards exist or their completion is imminent, they are to be taken into consideration in the development or adaptation of food law, except where such standards or relevant parts would be an ineffective or inappropriate means for the fulfilment of the legitimate objectives of food law or where there is a scientific justification, or where they would result in a different level of protection from the one determined as appropriate in the Union. Moreover, in accordance with Article 13, point (e), of that Regulation, the Union is to promote consistency between international technical standards and food law while ensuring that the high level of protection adopted in the Union is not reduced. |
| --- | --- |

(3)

In accordance with Article 5(3) of Regulation (EC) No 178/2002 of the European Parliament and of the Council (3), where international standards exist or their completion is imminent, they are to be taken into consideration in the development or adaptation of food law, except where such standards or relevant parts would be an ineffective or inappropriate means for the fulfilment of the legitimate objectives of food law or where there is a scientific justification, or where they would result in a different level of protection from the one determined as appropriate in the Union. Moreover, in accordance with Article 13, point (e), of that Regulation, the Union is to promote consistency between international technical standards and food law while ensuring that the high level of protection adopted in the Union is not reduced.

| (4) | The European Food Safety Authority (‘the Authority’) assessed the risks to consumers and produced a scientific report (4). In cases where the Authority had identified a potential consumer health risk, the Union presented reservations (5), (6) to the Codex Committee on Pesticides Residues on the CXLs proposed. This was the case for the following pesticide/product combinations: acetamiprid (all products), chlorothalonil (all products), clofentezine (all products), clothianidin (all products), difenoconazole (all products), ethiprole (all products), fenpyroximate (lemons and lime, pummelo and grapefruits), fluensulfone (all products), imazalil (all products), isoprothiolane (all products), metconazole (all products), methoprene (all products), prothioconazole (all products), pydiflumetofen (all products), pyrasulfotole (all products), pyraziflumid (all products), quinoxyfen (all products), spinetoram (tea, green, black), spiropidion (all products), tebuconazole (all products), thiamethoxam (all products), trifloxystrobin (all products), and trinexapac-ethyl (all products). |
| --- | --- |

(4)

The European Food Safety Authority (‘the Authority’) assessed the risks to consumers and produced a scientific report (4). In cases where the Authority had identified a potential consumer health risk, the Union presented reservations (5), (6) to the Codex Committee on Pesticides Residues on the CXLs proposed. This was the case for the following pesticide/product combinations: acetamiprid (all products), chlorothalonil (all products), clofentezine (all products), clothianidin (all products), difenoconazole (all products), ethiprole (all products), fenpyroximate (lemons and lime, pummelo and grapefruits), fluensulfone (all products), imazalil (all products), isoprothiolane (all products), metconazole (all products), methoprene (all products), prothioconazole (all products), pydiflumetofen (all products), pyrasulfotole (all products), pyraziflumid (all products), quinoxyfen (all products), spinetoram (tea, green, black), spiropidion (all products), tebuconazole (all products), thiamethoxam (all products), trifloxystrobin (all products), and trinexapac-ethyl (all products).

| (5) | Those CXLs for which the Union did not present a reservation to the Codex Committee on Pesticides Residues since the Authority did not identify risks for consumers in the Union, can therefore be considered safe. This is the case for certain CXLs for bixafen, cyprodinil, fenhexamid, fenpicoxamid, fenpyroximate, flutianil, isoxaflutole, mandipropamid, methoxyfenozide and spinetoram. Those CXLs should therefore be included in Regulation (EC) No 396/2005, except where they relate to products which are not listed in Annex I to that Regulation or where they are at a lower level than the current MRLs. Thus, no change should be made as regards the MRLs for fluopyram. |
| --- | --- |

(5)

Those CXLs for which the Union did not present a reservation to the Codex Committee on Pesticides Residues since the Authority did not identify risks for consumers in the Union, can therefore be considered safe. This is the case for certain CXLs for bixafen, cyprodinil, fenhexamid, fenpicoxamid, fenpyroximate, flutianil, isoxaflutole, mandipropamid, methoxyfenozide and spinetoram. Those CXLs should therefore be included in Regulation (EC) No 396/2005, except where they relate to products which are not listed in Annex I to that Regulation or where they are at a lower level than the current MRLs. Thus, no change should be made as regards the MRLs for fluopyram.

| (6) | Based on the scientific report of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, the appropriate modifications to the MRLs fulfil the requirements of that article. |
| --- | --- |

(6)

Based on the scientific report of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, the appropriate modifications to the MRLs fulfil the requirements of that article.

| (7) | Regulation (EC) No 396/2005 should therefore be amended accordingly. |
| --- | --- |

(7)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

| (8) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, |
| --- | --- |

(8)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 1 June 2023.

For the Commission

The President

Ursula VON DER LEYEN

---

(1)  
  OJ L 70, 16.3.2005, p. 1.

1

(2)  https://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FMeetings%252FCX-701-45%252FFinal%252520Report%252520CAC45%252FCompiled%2BREP22_CAC.pdf

2

Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission. Appendix III. Forty-fifth Session. Virtual, 21-25 November, 12-13 and 19 December 2022 and 6 February 2023.

(3)  Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1).

3

(4)  Scientific support for preparing an EU position for the 53rd Session of the Codex Committee on Pesticide Residues (CCPR). EFSA Journal 2022;20(9):7521.

4

(5)  European Union comments on Codex CX/PR 22/53/5: https://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FMeetings%252FCX-718-53%252FCRDs%252Fpr53_crd13revx.pdf.

5

(6)  Report of the 53rd session of the Codex Committee on Pesticide Residues REP22/PR53: https://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FMeetings%252FCX-718-53%252FREPORT%252FFINAL%2BREPORT%252FREP22_PR53e.pdf.

6

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ANNEX

In Annex II to Regulation (EC) No 396/2005, the columns for bixafen, cyprodinil, fenhexamid, fenpicoxamid, fenpyroximate, flutianil, isoxaflutole, mandipropamid, methoxyfenozide and spinetoram are replaced by the following:

‘
  Pesticide residues and maximum residue levels (mg/kg)

| Code number | Groups and examples of individual products to which the MRLs apply
   (1) | Bixafen (R) (F) | Cyprodinil (R) (F) | Fenhexamid (F) | Fenpicoxamid (R) (F) | Fenpyroximate (R) (F) (A) | Flutianil | Isoxaflutole (sum of isoxaflutole and its diketonitrile-metabolite, expressed as isoxaflutole) | Mandipropamid (any ratio of constituent isomers) | Methoxyfenozide (F) | Spinetoram (sum of spinetoram-J and spinetoram-L) (F) (A) |
| --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- |
| (1) | (2) | (3) | (4) | (5) | (6) | (7) | (8) | (9) | (10) | (11) | (12) |
| 0100000 | FRUITS, FRESH or FROZEN; TREE NUTS | 0,01  ((*)) | | | | | | 0,02  ((*)) | | | |
| 0110000 | Citrus fruits | | 0,02  ((*)) | 0,01  ((*)) | 0,01  ((*)) | 0,5 (+) | 0,01  ((*)) | | | 2 | |
| 0110010 | Grapefruits | | | | | (+) | | | 0,2 | | 0,02  ((*)) |
| 0110020 | Oranges | | | | | (+) | | | 0,4 | | 0,07 |
| 0110030 | Lemons | | | | | (+) | | | 0,5 | | 0,02  ((*)) |
| 0110040 | Limes | | | | | (+) | | | 0,5 | | 0,02  ((*)) |
| 0110050 | Mandarins | | | | | (+) | | | 0,5 | | 0,15 |
| 0110990 | Others (2) | | | | | (+) | | | 0,5 | | 0,02  ((*)) |
| 0120000 | Tree nuts | | | 0,02  ((*)) | 0,01  ((*)) | 0,05 | 0,01  ((*)) | | 0,01  ((*)) | 0,1 | 0,02  ((*)) |
| 0120010 | Almonds | | 0,02  ((*))(+) | | | | | | | | (+) |
| 0120020 | Brazil nuts | | 0,04 | | | | | | | | (+) |
| 0120030 | Cashew nuts | | 0,04 | | | | | | | | (+) |
| 0120040 | Chestnuts | | 0,04 | | | | | | | | (+) |
| 0120050 | Coconuts | | 0,04 | | | | | | | | (+) |
| 0120060 | Hazelnuts/cobnuts | | 0,04 | | | | | | | | (+) |
| 0120070 | Macadamias | | 0,04 | | | | | | | | (+) |
| 0120080 | Pecans | | 0,04 | | | | | | | | (+) |
| 0120090 | Pine nut kernels | | 0,04 | | | | | | | | (+) |
| 0120100 | Pistachios | | 0,02  ((*)) | | | | | | | | (+) |
| 0120110 | Walnuts | | 0,04 | | | | | | | | (+) |
| 0120990 | Others (2) | | 0,04 | | | | | | | | |
| 0130000 | Pome fruits | | 2 | | 0,01  ((*)) | | | | 0,01  ((*)) | | 0,15 |
| 0130010 | Apples | | | 0,01  ((*)) | | 0,3 (+) | 0,15 | | | 0,01  ((*)) | (+) |
| 0130020 | Pears | | | 6 | | 0,3 (+) | 0,01  ((*)) | | | 0,01  ((*)) | (+) |
| 0130030 | Quinces | | | 0,01  ((*)) | | 0,2 (+) | 0,01  ((*)) | | | 2 | (+) |
| 0130040 | Medlars | | | 0,01  ((*)) | | 0,2 (+) | 0,01  ((*)) | | | 2 | (+) |
| 0130050 | Loquats/Japanese medlars | | | 0,01  ((*)) | | 0,2 (+) | 0,01  ((*)) | | | 2 | (+) |
| 0130990 | Others (2) | | | 0,01  ((*)) | | 0,01  ((*)) | 0,01  ((*)) | | | 0,01  ((*)) | |
| 0140000 | Stone fruits | | 2 | | 0,01  ((*)) | | | | 0,01  ((*)) | | |
| 0140010 | Apricots | | | 10 | | 0,3 (+) | 0,01  ((*)) | | | 2 | 0,2 (+) |
| 0140020 | Cherries (sweet) | | | 7 | | 2 (+) | 0,4 | | | 2 | 2 |
| 0140030 | Peaches | | | 10 | | 0,3 (+) | 0,01  ((*)) | | | 0,01  ((*)) | 0,3 |
| 0140040 | Plums | | | 2 | | 0,1 (+) | 0,01  ((*)) | | | 2 | 0,02  ((*)) |
| 0140990 | Others (2) | | | 0,01  ((*)) | | 0,01  ((*)) | 0,01  ((*)) | | | 0,01  ((*)) | 0,02  ((*)) |
| 0150000 | Berries and small fruits | | | | 0,01  ((*)) | | | | | | |
| 0151000 | (a) | grapes |

Code number

Groups and examples of individual products to which the MRLs apply
   (1)

Bixafen (R) (F)

Cyprodinil (R) (F)

Fenhexamid (F)

Fenpicoxamid (R) (F)

Fenpyroximate (R) (F) (A)

Flutianil

Isoxaflutole (sum of isoxaflutole and its diketonitrile-metabolite, expressed as isoxaflutole)

Mandipropamid (any ratio of constituent isomers)

Methoxyfenozide (F)

Spinetoram (sum of spinetoram-J and spinetoram-L) (F) (A)

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(11)

(12)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0,01  ((*))

0,02  ((*))

0110000

Citrus fruits

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,5 (+)

0,01  ((*))

2

0110010

Grapefruits

(+)

0,2

0,02  ((*))

0110020

Oranges

(+)

0,4

0,07

0110030

Lemons

(+)

0,5

0,02  ((*))

0110040

Limes

(+)

0,5

0,02  ((*))

0110050

Mandarins

(+)

0,5

0,15

0110990

Others (2)

(+)

0,5

0,02  ((*))

0120000

Tree nuts

0,02  ((*))

0,01  ((*))

0,05

0,01  ((*))

0,01  ((*))

0,1

0,02  ((*))

0120010

Almonds

0,02  ((*))(+)

(+)

0120020

Brazil nuts

0,04

(+)

0120030

Cashew nuts

0,04

(+)

0120040

Chestnuts

0,04

(+)

0120050

Coconuts

0,04

(+)

0120060

Hazelnuts/cobnuts

0,04

(+)

0120070

Macadamias

0,04

(+)

0120080

Pecans

0,04

(+)

0120090

Pine nut kernels

0,04

(+)

0120100

Pistachios

0,02  ((*))

(+)

0120110

Walnuts

0,04

(+)

0120990

Others (2)

0,04

0130000

Pome fruits

2

0,01  ((*))

0,01  ((*))

0,15

0130010

Apples

0,01  ((*))

0,3 (+)

0,15

0,01  ((*))

(+)

0130020

Pears

6

0,3 (+)

0,01  ((*))

0,01  ((*))

(+)

0130030

Quinces

0,01  ((*))

0,2 (+)

0,01  ((*))

2

(+)

0130040

Medlars

0,01  ((*))

0,2 (+)

0,01  ((*))

2

(+)

0130050

Loquats/Japanese medlars

0,01  ((*))

0,2 (+)

0,01  ((*))

2

(+)

0130990

Others (2)

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0140000

Stone fruits

2

0,01  ((*))

0,01  ((*))

0140010

Apricots

10

0,3 (+)

0,01  ((*))

2

0,2 (+)

0140020

Cherries (sweet)

7

2 (+)

0,4

2

2

0140030

Peaches

10

0,3 (+)

0,01  ((*))

0,01  ((*))

0,3

0140040

Plums

2

0,1 (+)

0,01  ((*))

2

0,02  ((*))

0140990

Others (2)

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0150000

Berries and small fruits

0,01  ((*))

0151000

(a)

grapes

3

15

0,3

0,7

2

1

0,4

0151010

Table grapes

(+)

(+)

0151020

Wine grapes

(+)

(+)

0152000

| (b) | strawberries |
| --- | --- |

(b)

strawberries

5

10

0,3

0,3

0,01  ((*))

2

0,2

0153000

| (c) | cane fruits |
| --- | --- |

(c)

cane fruits

15

0,01  ((*))

0,01  ((*))

0,01  ((*))

1

0153010

Blackberries

3

0,7 (+)

(+)

0153020

Dewberries

0,02  ((*))

0,5 (+)

(+)

0153030

Raspberries (red and yellow)

3

1,5 (+)

0153990

Others (2)

0,02  ((*))

0,01  ((*))

0154000

| (d) | other small fruits and berries |
| --- | --- |

(d)

other small fruits and berries

0,01  ((*))

0,01  ((*))

0154010

Blueberries

8

20

0,4 (+)

4

0,4

0154020

Cranberries

8

20

0,5 (+)

0,7

0,4 (+)

0154030

Currants (black, red and white)

8

20

0,4 (+)

0,01  ((*))

0,5

0154040

Gooseberries (green, red and yellow)

8

20

0,4 (+)

0,01  ((*))

0,4 (+)

0154050

Rose hips

3

5

0,4 (+)

0,01  ((*))

0,4 (+)

0154060

Mulberries (black and white)

3

5

0,4 (+)

0,01  ((*))

0,4 (+)

0154070

Azaroles/Mediterranean medlars

3

15

0,4 (+)

0,01  ((*))

0,4 (+)

0154080

Elderberries

3

5

0,4 (+)

0,01  ((*))

0,4 (+)

0154990

Others (2)

3

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,4

0160000

Miscellaneous fruitswith

0,01  ((*))

0161000

| (a) | edible peel |
| --- | --- |

(a)

edible peel

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0161010

Dates

0,02  ((*))

0,01  ((*))

0,02  ((*))

0161020

Figs

0,02  ((*))

0,01  ((*))

0,02  ((*))

0161030

Table olives

0,02  ((*))

0,01  ((*))

0,07 (+)

0161040

Kumquats

0,02  ((*))

0,5

0,02  ((*))

0161050

Carambolas

0,02  ((*))

0,01  ((*))

0,02  ((*))

0161060

Kaki/Japanese persimmons

2

0,01  ((*))

0,02  ((*))

0161070

Jambuls/jambolans

0,02  ((*))

0,01  ((*))

0,02  ((*))

0161990

Others (2)

0,02  ((*))

0,01  ((*))

0,02  ((*))

0162000

| (b) | inedible peel, small |
| --- | --- |

(b)

inedible peel, small

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0162010

Kiwi fruits (green, red, yellow)

15

0,02  ((*))

0162020

Litchis/lychees

0,01  ((*))

0,015

0162030

Passionfruits/maracujas

0,01  ((*))

0,4

0162040

Prickly pears/cactus fruits

0,01  ((*))

0,5

0162050

Star apples/cainitos

0,01  ((*))

0,02  ((*))

0162060

American persimmons/Virginia kaki

0,01  ((*))

0,02  ((*))

0162990

Others (2)

0,01  ((*))

0,02  ((*))

0163000

| (c) | inedible peel, large |
| --- | --- |

(c)

inedible peel, large

0,01  ((*))

0,01  ((*))

0,02  ((*))

0163010

Avocados

1

0,01  ((*))

0,2

0,7

0163020

Bananas

0,02  ((*))

0,15

0,01  ((*))

0,01  ((*))

0163030

Mangoes

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163040

Papayas

0,02  ((*))

0,01  ((*))

0,01  ((*))

1

0163050

Granate apples/pomegranates

5

0,01  ((*))

0,01  ((*))

0,6

0163060

Cherimoyas

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163070

Guavas

1,5

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163080

Pineapples

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163090

Breadfruits

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163100

Durians

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163110

Soursops/guanabanas

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0163990

Others (2)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,02  ((*))

0211000

| (a) | potatoes |
| --- | --- |

(a)

potatoes

0,06

0,02  ((*))

0,05

0,1

0,01  ((*))

0212000

| (b) | tropical root and tuber vegetables |
| --- | --- |

(b)

tropical root and tuber vegetables

0,06

0,02  ((*))

0,01  ((*))

0,01  ((*))

0212010

Cassava roots/manioc

0,01  ((*))

0212020

Sweet potatoes

0,02

0212030

Yams

0,01  ((*))

0212040

Arrowroots

0,01  ((*))

0212990

Others (2)

0,01  ((*))

0213000

| (c) | other root and tuber vegetables except sugar beets |
| --- | --- |

(c)

other root and tuber vegetables except sugar beets

0,09

0,01  ((*))

0213010

Beetroots

(+)

1,5

0,1

0,01  ((*))

0213020

Carrots

(+)

1,5

0,01  ((*))

0,5

0213030

Celeriacs/turnip rooted celeries

(+)

0,3

0,01  ((*))

0,01  ((*))

0213040

Horseradishes

(+)

1,5

0,01  ((*))

0,01  ((*))

0213050

Jerusalem artichokes

(+)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0213060

Parsnips

(+)

1,5

0,01  ((*))

0,01  ((*))

0213070

Parsley roots/Hamburg roots parsley

(+)

1,5

0,01  ((*))

0,01  ((*))

0213080

Radishes

(+)

0,3

0,3

0,4

0213090

Salsifies

(+)

1,5

0,01  ((*))

0,01  ((*))

0213100

Swedes/rutabagas

(+)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0213110

Turnips

(+)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0213990

Others (2)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0220000

Bulb vegetables

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0220010

Garlic

0,07

3

0,01  ((*))

0,02  ((*))

0220020

Onions

0,3

3

0,1 (+)

0,02  ((*))

0220030

Shallots

0,07

3

0,01  ((*))

0,02  ((*))

0220040

Spring onions/green onions and Welsh onions

0,8

0,01  ((*))

7 (+)

0,8

0220990

Others (2)

0,02  ((*))

3

0,01  ((*))

0,02  ((*))

0230000

Fruiting vegetables

0,01  ((*))

0,01  ((*))

0,02  ((*))

0231000

| (a) | Solanaceae and Malvaceae |
| --- | --- |

(a)

Solanaceae and Malvaceae

0,01  ((*))

0231010

Tomatoes

1,5

2

0,3

3 (+)

0,6

0,06

0231020

Sweet peppers/bell peppers

1,5

3

0,3 (+)

1

2

0,4

0231030

Aubergines/eggplants

1,5

2

0,3

3

0,6 (+)

0,05

0231040

Okra/lady's fingers

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0231990

Others (2)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0232000

| (b) | cucurbits with edible peel |
| --- | --- |

(b)

cucurbits with edible peel

0,5

1

0,08

0,3

0,06

0232010

Cucumbers

(+)

0,03

0,2

0232020

Gherkins

(+)

0,01  ((*))

0,01  ((*))

0232030

Courgettes

(+)

0,03

0,2 (+)

0232990

Others (2)

0,01  ((*))

0,01  ((*))

0233000

| (c) | cucurbits with inedible peel |
| --- | --- |

(c)

cucurbits with inedible peel

0,6

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,03

0233010

Melons

0,5

0,3

0233020

Pumpkins

0,3

0,3

0233030

Watermelons

0,3

0,01  ((*))

0233990

Others (2)

0,3

0,01  ((*))

0234000

| (d) | sweet corn |
| --- | --- |

(d)

sweet corn

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,02  ((*))

0239000

| (e) | other fruiting vegetables |
| --- | --- |

(e)

other fruiting vegetables

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,02  ((*))

0241000

| (a) | flowering brassica |
| --- | --- |

(a)

flowering brassica

2

0241010

Broccoli

2

0241020

Cauliflowers

0,3

0241990

Others (2)

0,01  ((*))

0242000

| (b) | head brassica |
| --- | --- |

(b)

head brassica

0242010

Brussels sprouts

0,02  ((*))

0,2

0242020

Head cabbages

0,7

3

0242990

Others (2)

0,02  ((*))

0,01  ((*))

0243000

| (c) | leafy brassica |
| --- | --- |

(c)

leafy brassica

0,02  ((*))

25

0243010

Chinese cabbages/pe-tsai

0243020

Kales

0243990

Others (2)

0244000

| (d) | kohlrabies |
| --- | --- |

(d)

kohlrabies

0,02  ((*))

0,1

0250000

Leaf vegetables, herbs and edible flowers

0251000

| (a) | lettuces and salad plants |
| --- | --- |

(a)

lettuces and salad plants

0,01  ((*))

15

50

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

25

0251010

Lamb's lettuces/corn salads

4

4

0251020

Lettuces

4

1,5

0251030

Escaroles/broad-leaved endives

0,01  ((*))

0,02  ((*))

0251040

Cresses and other sprouts and shoots

4

4

0251050

Land cresses

4

4

0251060

Roman rocket/rucola

4

4

0251070

Red mustards

4

4

0251080

Baby leaf crops (including brassica species)

4

4

0251990

Others (2)

0,01  ((*))

0,02  ((*))

0252000

| (b) | spinaches and similar leaves |
| --- | --- |

(b)

spinaches and similar leaves

0,01  ((*))

15

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

25

4

0252010

Spinaches

0,9

0252020

Purslanes

4

0252030

Chards/beet leaves

1,5

0252990

Others (2)

0,02  ((*))

0253000

| (c) | grape leaves and similar species |
| --- | --- |

(c)

grape leaves and similar species

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

25

0,01  ((*))

0,02  ((*))

0254000

| (d) | watercresses |
| --- | --- |

(d)

watercresses

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

25

0,01  ((*))

0,02  ((*))

0255000

| (e) | witloofs/Belgian endives |
| --- | --- |

(e)

witloofs/Belgian endives

0,01  ((*))

0,06

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,15

0,01  ((*))

0,02  ((*))

0256000

| (f) | herbs and edible flowers |
| --- | --- |

(f)

herbs and edible flowers

0,02  ((*))

40

50

0,02  ((*))

0,02  ((*))

0,02  ((*))

0,05  ((*))

30

4

0256010

Chervil

4

0256020

Chives

4

0256030

Celery leaves

4

0256040

Parsley

4

0256050

Sage

4

0256060

Rosemary

4

0256070

Thyme

4

0256080

Basil and edible flowers

80

0256090

Laurel/bay leaves

4

0256100

Tarragon

4

0256990

Others (2)

4

0260000

Legume vegetables

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0260010

Beans (with pods)

2

15

0,7 (+)

1

2

0,05

0260020

Beans (without pods)

0,08

0,01  ((*))

0,05

0,01  ((*))

0,3

0,02  ((*))

0260030

Peas (with pods)

2

0,01  ((*))

0,01  ((*))

0,01  ((*))

2

0,02  ((*))

0260040

Peas (without pods)

0,08

0,01  ((*))

0,01  ((*))

0,3

0,3

0,02  ((*))

0260050

Lentils

2

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0260990

Others (2)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270000

Stem vegetables

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0270010

Asparagus

0,02  ((*))

0,02

0,01  ((*))

0,02  ((*))

0270020

Cardoons

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270030

Celeries

30

0,01  ((*))

20

0,02  ((*))

0270040

Florence fennels

4

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270050

Globe artichokes

4

0,01  ((*))

0,3

0,02  ((*))

0270060

Leeks

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,05

0270070

Rhubarbs

2

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270080

Bamboo shoots

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270090

Palm hearts

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0270990

Others (2)

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0280000

Fungi, mosses and lichens

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0300000

PULSES

0,04

0,2

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,02  ((*))

0300010

Beans

0,5

0300020

Lentils

0,01  ((*))

0300030

Peas

5

0300040

Lupins/lupini beans

0,01  ((*))

0300990

Others (2)

0,01  ((*))

0400000

OILSEEDS AND OIL FRUITS

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0401000

Oilseeds

0,02  ((*))

0401010

Linseeds

0,05

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401020

Peanuts/groundnuts

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,03

0401030

Poppy seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401040

Sesame seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401050

Sunflower seeds

3

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401060

Rapeseeds/canola seeds

0,08

0,02

0,02  ((*))

0,01  ((*))

0401070

Soyabeans

0,08

0,3

0,04

0,01  ((*))

(+)

0401080

Mustard seeds

0,05

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401090

Cotton seeds

0,3

0,02  ((*))

0,02  ((*))

7

(+)

0401100

Pumpkin seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401110

Safflower seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401120

Borage seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401130

Gold of pleasure seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401140

Hemp seeds

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401150

Castor beans

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0401990

Others (2)

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0402000

Oil fruits

0,01  ((*))

0,02  ((*))

0,02  ((*))

0,01  ((*))

0402010

Olives for oil production

0,06 (+)

0402020

Oil palms kernels

0,02  ((*))

0402030

Oil palms fruits

0,02  ((*))

0402040

Kapok

0,02  ((*))

0402990

Others (2)

0,02  ((*))

0500000

CEREALS

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,02  ((*))

0500010

Barley

1,5

4

0,01  ((*))

0,01  ((*))

0500020

Buckwheat and other pseudocereals

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0500030

Maize/corn

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,02  ((*))

(+)

0500040

Common millet/proso millet

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0500050

Oat

0,4

4

0,01  ((*))

0,01  ((*))

0500060

Rice

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

(+)

0500070

Rye

0,05

0,5

0,6

0,01  ((*))

0500080

Sorghum

2

0,02  ((*))

0,01  ((*))

0,01  ((*))

0500090

Wheat

0,3

0,5

0,6

0,01  ((*))

0500990

Others (2)

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,1  ((*))

0610000

Teas

0,05  ((*))

0,1  ((*))

8

0,05  ((*))

80

0620000

Coffee beans

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,15

0630000

Herbal infusions from

0,05  ((*))

0,05  ((*))

0,05  ((*))

0631000

| (a) | flowers |
| --- | --- |

(a)

flowers

0,05  ((*))

0,1  ((*))

0631010

Chamomile

0631020

Hibiscus/roselle

0631030

Rose

0631040

Jasmine

0631050

Lime/linden

0631990

Others (2)

0632000

| (b) | leaves and herbs |
| --- | --- |

(b)

leaves and herbs

0,05  ((*))

0,1  ((*))

0632010

Strawberry

0632020

Rooibos

0632030

Mate/maté

0632990

Others (2)

0633000

| (c) | roots |
| --- | --- |

(c)

roots

0,9

0633010

Valerian

(+)

1,5 (+)

0633020

Ginseng

(+)

3 (+)

0633990

Others (2)

1,5 (+)

0639000

| (d) | any other parts of the plant |
| --- | --- |

(d)

any other parts of the plant

0,05  ((*))

0,1  ((*))

0640000

Cocoa beans

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,06

0,05  ((*))

0650000

Carobs/Saint John's breads

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0700000

HOPS

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

15 (+)

0,05  ((*))

0,1  ((*))

90

0,05  ((*))

0,1  ((*))

0800000

SPICES

0810000

Seed spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0810010

Anise/aniseed

0810020

Black caraway/black cumin

0810030

Celery

0810040

Coriander

0810050

Cumin

0810060

Dill

0810070

Fennel

0810080

Fenugreek

0810090

Nutmeg

0810990

Others (2)

0820000

Fruit spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0820010

Allspice/pimento

0820020

Sichuan pepper

0820030

Caraway

0820040

Cardamom

0820050

Juniper berry

0820060

Peppercorn (black, green and white)

0820070

Vanilla

0820080

Tamarind

0820990

Others (2)

0830000

Bark spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0830010

Cinnamon

0830990

Others (2)

0840000

Root and rhizome spices

0840010

Liquorice

0,05  ((*))

1,5 (+)

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0840020

Ginger (10)

0840030

Turmeric/curcuma

0,05  ((*))

1,5 (+)

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0840040

Horseradish (11)

0840990

Others (2)

0,05  ((*))

1,5 (+)

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0850000

Bud spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0850010

Cloves

0850020

Capers

0850990

Others (2)

0860000

Flower pistil spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0860010

Saffron

0860990

Others (2)

0870000

Aril spices

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0,05  ((*))

0,05  ((*))

0,1  ((*))

0870010

Mace

0870990

Others (2)

0900000

SUGAR PLANTS

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,02  ((*))

0900010

Sugar beet roots

0,09 (+)

0,3

0900020

Sugar canes

0,01  ((*))

0,015

0900030

Chicory roots

0,09 (+)

0,01  ((*))

0900990

Others (2)

0,01  ((*))

0,01  ((*))

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Commodities from

(+)

0,05  ((*))

0,01  ((*))

0,02  ((*))

1011000

| (a) | swine |
| --- | --- |

(a)

swine

0,02  ((*))(+)

1011010

Muscle

0,8

(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1011020

Fat

2

(+)

0,015

0,2

0,02  ((*))

0,02

0,3 (+)

1011030

Liver

4

(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1011040

Kidney

4

(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1011050

Edible offals (other than liver and kidney)

4

(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1011990

Others (2)

0,02  ((*))

(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1012000

| (b) | bovine |
| --- | --- |

(b)

bovine

1012010

Muscle

0,8

0,02  ((*))(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1012020

Fat

2

0,02  ((*))(+)

0,015

0,2

0,02  ((*))

0,02

0,3 (+)

(+)

1012030

Liver

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

(+)

1012040

Kidney

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

(+)

1012050

Edible offals (other than liver and kidney)

4

0,02  ((*))(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1012990

Others (2)

0,02  ((*))

0,02  ((*))(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1013000

| (c) | sheep |
| --- | --- |

(c)

sheep

1013010

Muscle

0,8

0,02  ((*))(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1013020

Fat

2

0,02  ((*))(+)

0,015

0,2

0,02  ((*))

0,02

0,3 (+)

1013030

Liver

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1013040

Kidney

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1013050

Edible offals (other than liver and kidney)

4

0,02  ((*))(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1013990

Others (2)

0,02  ((*))

0,02  ((*))(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1014000

| d) | goat |
| --- | --- |

d)

goat

1014010

Muscle

0,8

0,02  ((*))(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1014020

Fat

2

0,02  ((*))(+)

0,015

0,2

0,02  ((*))

0,02

0,3 (+)

1014030

Liver

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1014040

Kidney

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1014050

Edible offals (other than liver and kidney)

4

0,02  ((*))(+)

0,02

0,8

0,1

0,01  ((*))

0,2 (+)

1014990

Others (2)

0,02  ((*))

0,02  ((*))(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

1015000

| (e) | equine |
| --- | --- |

(e)

equine

1015010

Muscle

0,8

0,02  ((*))(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))

1015020

Fat

2

0,02  ((*))(+)

0,015

0,2

0,02  ((*))

0,02

0,3

(+)

1015030

Liver

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2

(+)

1015040

Kidney

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2

(+)

1015050

Edible offals (other than liver and kidney)

4

0,02  ((*))(+)

0,02

0,8

0,1

0,01  ((*))

0,2

1015990

Others (2)

0,02  ((*))

0,02  ((*))(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

1016000

| (f) | poultry |
| --- | --- |

(f)

poultry

0,02  ((*))(+)

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

1016010

Muscle

0,02  ((*))

(+)

0,02  ((*))

(+)

1016020

Fat

0,05

(+)

0,02  ((*))

(+)

(+)

1016030

Liver

0,05

(+)

0,2

(+)

(+)

1016040

Kidney

0,02  ((*))

0,2

1016050

Edible offals (other than liver and kidney)

0,05

(+)

0,2

1016990

Others (2)

0,02  ((*))

(+)

0,02  ((*))

1017000

| (g) | other farmed terrestrial animals |
| --- | --- |

(g)

other farmed terrestrial animals

1017010

Muscle

0,8

0,02  ((*))(+)

0,015

0,02

0,02  ((*))

0,01  ((*))

0,01  ((*))

1017020

Fat

2

0,02  ((*))(+)

0,015

0,2

0,02  ((*))

0,02

0,3

1017030

Liver

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2

1017040

Kidney

4

0,05 (+)

0,02

0,8

0,1

0,01  ((*))

0,2

1017050

Edible offals (other than liver and kidney)

4

0,02  ((*))(+)

0,02

0,8

0,1

0,01  ((*))

0,2

1017990

Others (2)

0,02  ((*))

0,02  ((*))(+)

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

1020000

Milk

0,2

0,02  ((*))(+)

0,01  ((*))

0,015

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,05 (+)

0,02  ((*))

1020010

Cattle

(+)

(+)

1020020

Sheep

(+)

(+)

1020030

Goat

(+)

(+)

1020040

Horse

(+)

1020990

Others (2)

(+)

1030000

Birds eggs

0,05

0,02  ((*))(+)

0,05  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))(+)

0,02  ((*))

1030010

Chicken

(+)

(+)

(+)

1030020

Duck

(+)

(+)

(+)

1030030

Geese

(+)

(+)

(+)

1030040

Quail

(+)

(+)

(+)

1030990

Others (2)

(+)

(+)

1040000

Honey and other apiculture products (7)

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

0,05  ((*))

1050000

Amphibians and Reptiles

0,02  ((*))

0,02  ((*))

0,05  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

1060000

Terrestrial invertebrate animals

0,02  ((*))

0,02  ((*))

0,05  ((*))

0,01  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

1070000

Wild terrestrial vertebrate animals

0,02  ((*))

0,02  ((*))

0,05  ((*))

0,01  ((*))

0,02

0,01  ((*))

0,02  ((*))

0,01  ((*))

0,01  ((*))

0,02  ((*))

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

Bixafen (R) (F)

(R) The residue definition differs for the following combinations pesticide-code number: Bixafen- code 1000000 except 1040000: sum of bixafen and desmethyl bixafen expressed as bixafen

(F) Fat soluble

MRL derived from rotational crops.

0213010 Beetroots

0213020 Carrots

0213030 Celeriacs/turnip rooted celeries

0213040 Horseradishes

0213050 Jerusalem artichokes

0213060 Parsnips

0213070 Parsley roots/Hamburg roots parsley

0213080 Radishes

0213090 Salsifies

0213100 Swedes/rutabagas

0213110 Turnips

0633010 Valerian

0633020 Ginseng

0900010 Sugar beet roots

0900030 Chicory roots

Cyprodinil (R) (F)

(R) The residue definition differs for the following combinations pesticide-code number: Cyprodinil - code 1000000 except 1020000, 1040000: Cyprodinil (sum of cyprodinil and CGA 304075 (free), expressed as cyprodinil)\n\rCyprodinil-1020000: Cyprodinil (Sum of cyprodinil and CGA 304075 (free and conjugated), expressed as cyprodinil)

(F) Fat soluble

The European Food Safety Authority identified some information on analytical and/or confirmatory methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it.

0120010 Almonds

0633000 (c) roots

0633010 Valerian

0633020 Ginseng

0633990 Others (2)

0840010 Liquorice

0840030 Turmeric/curcuma

0840990 Others (2)

1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000 Commodities from

1011000 (a) swine

1011010 Muscle

1011020 Fat

1011030 Liver

1011040 Kidney

1011050 Edible offals (other than liver and kidney)

1011990 Others (2)

1012000 (b) bovine

1012010 Muscle

1012020 Fat

1012030 Liver

1012040 Kidney

1012050 Edible offals (other than liver and kidney)

1012990 Others (2)

1013000 (c) sheep

1013010 Muscle

1013020 Fat

1013030 Liver

1013040 Kidney

1013050 Edible offals (other than liver and kidney)

1013990 Others (2)

1014000 d) goat

1014010 Muscle

1014020 Fat

1014030 Liver

1014040 Kidney

1014050 Edible offals (other than liver and kidney)

1014990 Others (2)

1015000 (e) equine

1015010 Muscle

1015020 Fat

1015030 Liver

1015040 Kidney

1015050 Edible offals (other than liver and kidney)

1015990 Others (2)

1016000 (f) poultry

1016010 Muscle

1016020 Fat

1016030 Liver

1016050 Edible offals (other than liver and kidney)

1016990 Others (2)

1017000 (g) other farmed terrestrial animals

1017010 Muscle

1017020 Fat

1017030 Liver

1017040 Kidney

1017050 Edible offals (other than liver and kidney)

1017990 Others (2)

1020000 Milk

1020010 Cattle

1020020 Sheep

1020030 Goat

1030000 Birds eggs

1030010 Chicken

1030020 Duck

1030030 Geese

1030040 Quail

1030990 Others (2)

Fenhexamid (F)

(F) Fat soluble

Fenpicoxamid (R) (F)

(R) The residue definition differs for the following combinations pesticide-code number: Fenpicoxamid - code 1000000 except 1040000: X12326349 expressed as fenpicoxamid

(F) Fat soluble

Fenpyroximate (R) (F) (A)

(R) The residue definition differs for the following combinations pesticide-code number: Fenpyroximate — codes 1012030, 1012040, 1013030, 1013040, 1014030, 1014040, 1015030, 1015040, 1017030, 1017040: Fenpyroximate (metabolite M-3, expressed as fenpyroximate (F))

(F) Fat soluble

(A) (A) The EU reference labs identified the reference standard for the M-3 metabolite as commercially not available. When re-viewing the MRL, the Commission will take into account the commercial availability of the reference standard referred to in the first sentence by 7 April 2018, or, if that reference standard is not commercially available by that date, the unavailability of it.

The European Food Safety Authority identified some information on residue trials and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.

0110000 Citrus fruits

0110010 Grapefruits

0110020 Oranges

0110030 Lemons

0110040 Limes

0110050 Mandarins

0110990 Others (2)

0130010 Apples

0130020 Pears

0140010 Apricots

0140020 Cherries (sweet)

0140040 Plums

The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.

0130030 Quinces

0130040 Medlars

0130050 Loquats/Japanese medlars

0140030 Peaches

0151010 Table grapes

0151020 Wine grapes

The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.

0153010 Blackberries

0153030 Raspberries (red and yellow)

0154010 Blueberries

0154030 Currants (black, red and white)

0154040 Gooseberries (green, red and yellow)

0154050 Rose hips

0154060 Mulberries (black and white)

0154070 Azaroles/Mediterranean medlars

0154080 Elderberries

0260010 Beans (with pods)

The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.

0153020 Dewberries

0154020 Cranberries

0231020 Sweet peppers/bell peppers

0232010 Cucumbers

0232020 Gherkins

0232030 Courgettes

The European Food Safety Authority identified some information on metabolism, analytical methods, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.

0700000 HOPS

Isoxaflutole (sum of isoxaflutole and its diketonitrile-metabolite, expressed as isoxaflutole)

(O) RPA 202248 is 2-cyano-3-cyclopropyl-1-(2-methylsulfonyl-4-trifluoromethylphenyl) propane-1,3-dione. RPA 203328 is 2-methanesulfonyl-4-trifluoromethylbenzoic acid.

Mandipropamid (any ratio of constituent isomers)

The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it.

0220020 Onions

0220040 Spring onions/green onions and Welsh onions

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it.

0231010 Tomatoes

0232030 Courgettes

Methoxyfenozide (F)

(F) Fat soluble

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

0231030 Aubergines/eggplants

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

1011000 (a) swine

1011010 Muscle

1011020 Fat

1011030 Liver

1011040 Kidney

1011050 Edible offals (other than liver and kidney)

1011990 Others (2)

1012000 (b) bovine

1012010 Muscle

1012020 Fat

1012030 Liver

1012040 Kidney

1012050 Edible offals (other than liver and kidney)

1012990 Others (2)

1013000 (c) sheep

1013010 Muscle

1013020 Fat

1013030 Liver

1013040 Kidney

1013050 Edible offals (other than liver and kidney)

1013990 Others (2)

1014000 d) goat

1014010 Muscle

1014020 Fat

1014030 Liver

1014040 Kidney

1014050 Edible offals (other than liver and kidney)

1014990 Others (2)

1016010 Muscle

1016020 Fat

1016030 Liver

1020000 Milk

1020010 Cattle

1020020 Sheep

1020030 Goat

1020040 Horse

1020990 Others (2)

1030000 Birds eggs

1030010 Chicken

1030020 Duck

1030030 Geese

1030040 Quail

1030990 Others (2)

Spinetoram (sum of spinetoram-J and spinetoram-L) (F) (A)

(F) Fat soluble

(A) The EU reference laboratories identified the reference standard for spinetoram-J and spinetoram- L as commercially not available. When reviewing the MRLs, the Commission will take into account the commercial availability of the reference standard referred to it in the first sentence by 07/07/2022, or, if that reference standard is not commercially available by that date, the unavailability of it.

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 2 June 2025, or, if that information is not submitted by that date, the lack of it.

0120010 Almonds

0120020 Brazil nuts

0120030 Cashew nuts

0120040 Chestnuts

0120050 Coconuts

0120060 Hazelnuts/cobnuts

0120070 Macadamias

0120080 Pecans

0120090 Pine nut kernels

0120100 Pistachios

0120110 Walnuts

0161030 Table olives

0401070 Soyabeans

0401090 Cotton seeds

0402010 Olives for oil production

0500030 Maize/corn

0500060 Rice

1012020 Fat

1012030 Liver

1012040 Kidney

1015020 Fat

1015030 Liver

1015040 Kidney

1016020 Fat

1016030 Liver

1030010 Chicken

1030020 Duck

1030030 Geese

1030040 Quail

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 2 June 2025, or, if that information is not submitted by that date, the lack of it.

0130010 Apples

0130020 Pears

0130030 Quinces

0130040 Medlars

0130050 Loquats/Japanese medlars

0140010 Apricots

0151010 Table grapes

0151020 Wine grapes

0153010 Blackberries

0153020 Dewberries

0154020 Cranberries

0154040 Gooseberries (green, red and yellow)

0154050 Rose hips

0154060 Mulberries (black and white)

0154070 Azaroles/Mediterranean medlars

0154080 Elderberries’

---

((*))  Indicates lower limit of analytical determination

(*)

(1)  For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

1

---