Appendix M 

Rejected Papers Based on Indoor CO2 Use 

1. Badour, S. S. and Waygood, E. R. (1971). Glyoxylate Carboxy-Lyase Activity in the Unicellular Green Alga 

Gloeomonas sp. Biochim.Biophys.Acta 242: 493-499. 

Chem Codes: Chemical of Concern: CBNDO 

 2. Bailey, S., Rebbeck, J., and Loats, K. V. (1999). Interactive Effects of Elevated Ozone plus Carbon Dioxide on 

Duckweeds Exposed in Open-Top Chambers. Ohio J.Sci. 99: 19-25. 

Chem Codes: Chemical of Concern: CBNDO 

 3. Balaguer, L., Valladares, F., Ascaso, C., Barnes, J. D., Rios, A., Manrique, E., and Smith, E. C. (1996). 

Potential Effects of Rising Tropospheric Concentrations of CO2 and O3 on Green-Algal Lichens. New 

Phytol. 132: 641-652. 

Chem Codes: Chemical of Concern: CBNDO 

 4. Bavis, R. W. (2000). Physiological Consequences of Exposure to Elevated Carbon Dioxide During 

Development of Birds. Ph.D.Thesis, Univ.of Montana, Missoula, MT 165 p. 

Chem Codes: Chemical of Concern: CBNDO 

 5. Bencic, D. C., Ingermann, R. L., and Cloud, J. G. (2001). Does Co2 Enhance Short-Term Storage Success of 

Chinook Salmon (Oncorhynchus tshawytscha) Milt? Theriogenology 56: 157-166. 

Chem Codes: Chemical of Concern: CBNDO 

 6. Chen, D. X., Coughenour, M. B., Eberts, D., and Thullen, J. S. (1994). Interactive Effects of Co2 Enrichment 

and Temperature on the Growth of Dioecious Hydrilla verticillata. Environ.Exp.Bot. 34: 345-353. 

Chem Codes: Chemical of Concern: CBNDO 

 7. Clinton, B. D. and Vose, J. M. (1999). Fine Root Respiration in Mature Eastern White Pine (Pinus strobus) In 

Situ: The Importance of Co Inferior 2 in Controlled Environments. Tree Physiol. 19: 475-479. 

Chem Codes: Chemical of Concern: CBNDO 

 8. Collins, S., Sueltemeyer, D., and Bell, G. (2006). Changes in C Uptake in Populations of Chlamydomonas 

Reinhardtii Selected at High Co2. Plant Cell Environ. 29: 1812-1819. 

Chem Codes: Chemical of Concern: CBNDO 

 9. Derner, J. D., Polley, H. W., Johnson, H. B., and Tischler, C. R. (2001). Root System Response of C4 Grass 

Seedlings to Co2and Soil Water. Plant Soil 231: 97-104. 

Chem Codes: Chemical of Concern: CBNDO 

10. Everaert, N., De Smit, L., Debonne, M., Witters, A., Kamers, B., Decuypere, E., and Bruggeman, V. (2008). 

Changes in Acid-Base Balance and Related Physiological Responses as a Result of External 

Hypercapnia During the Second Half of Incubation in the Chicken Embryo. Poult.Sci. 87: 362-367. 

Chem Codes: Chemical of Concern: CBNDO 

11. Fakhimzadeh, K. (2001). Acute Impact on the Honey Bee (Apis mellifera) After Treatment with Powdered 

Sugar and Co2 for the Control of Varroa Destructor. Am.Bee J. 141: 817-820. 

Chem Codes: Chemical of Concern: CBNDO 

12. Fitter, A. H., Self, G. K., Wolfenden, J., Van, Brown, T. K., Williamson, L., Graves, J. D., and Robinson, D. 

(1996). Root Production and Mortality Under Elevated Atmospheric Carbon Dioxide. Plant Soil 187: 

299-306. 
Chem Codes: Chemical of Concern: CBNDO 

13. Fivelstad, S., Waagbo, R., Zeitz, S. F., Hosfeld, A. C. D., Olsen, A. B., and Stefansson, S. (2003). A Major 

Water Quality Problem in Smolt Farms: Combined Effects of Carbon Dioxide, Reduced pH and 

Aluminium on Atlantic Salmon (Salmo salar L.) Smolts: Physiology and Growth. Aquaculture 215: 

339-357. 

Chem Codes: EcoReference No.: 103033 

Chemical of Concern: CBNDO 

14. Fox, D. L. ( 1981). Presumed Carbaminoprotein Equilibria and Free Energy Exchanges in Reversible Carbon 

Dioxide Narcosis of Protoplasm. J.Theor.Biol. 90: 441-443. 

Chem Codes: Chemical of Concern: CBNDO 

15. Gelperin, A. (1975). Rapid Food-Aversion Learning by a Terrestrial Mollusk. Science 189: 567-570. 

Chem Codes: Chemical of Concern: CBNDO 

16. Gil Martens, L., Witten, P. E., Fivelstad, S., Huysseune, A., Saevareid, B., Vikesa, V., and Obach, A. (2006). 

Impact of high Water Carbon Dioxide Levels on Atlantic Salmon Smolts (Salmo salar L.): Effects on 

Fish Performance, Vertebrae Composition and Structure. Aquaculture 261: 80-88. 

Chem Codes : EcoReference No.: 103032 

Chemical of Concern: CBNDO 

17. Gregory, P. J., Palta, J. A., and Batts, G. R. (1996). Root Systems and Root: Mass Ratio - Carbon Allocation 

Under Current and Projected Atmospheric Conditions in Arable Crops. Plant Soil 187: 221-228. 

Chem Codes: Chemical of Concern: CBNDO 

18. Hiller, R. G. (1969). Light Driven Scattering Changes and Increased 515 Nm Absorbance Changes Associated 

with Fatty Acid Inhibition of Photosynthesis in Chlorella. Biochim.Biophys.Acta 172: 546-552. 

Chem Codes: Chemical of Concern: CBNDO 

19. Idso, S. B., Allen, S. G., and Kimball, B. A. (1990). Growth Response of Water Lily to Atmospheric Co2 

Enrichment. Aquat.Bot. 37: 87-92. 

Chem Codes: Chemical of Concern: CBNDO 

20. Janssens, I. A., Crookshanks, M., and Ceulemans, R. (1997). Fine Root and Rhizosphere Respiration of Young 

Scots Pine Seedlings Under Elevated and Ambient Co-2. For.Sci. 52: 187-192. 

Chem Codes: Chemical of Concern: CBNDO 

21. Jeschke, W. D. and Simonis, W. (1967). Effect of Co2 on Photophosphorylation In Vivo as Revealed by the 

Light-Dependent Cl Minus Uptake in Elodea densa. Z.Naturforsch.Sect.B 22: 873-876. 

Chem Codes: Chemical of Concern: CBNDO 

22. Jordan, J. E., White, R. H., Thomas, J. C., Hale, T. C., and Vietor, D. M. (2005). Irrigation Frequency Effects 

on Turgor Pressure of Creeping Bentgrass and Soil Air Composition. Hortscience 40: 232-236. 

Chem Codes: Chemical of Concern: CBNDO 

23. Kitaya, Y., Kibe, S., Oguchi, M., Tanaka, H., Miyatake, K., and Nakano, Y. (1988). Effects of Co2 and O2 

Concentrations and Light Intensity on Growth of Microalgae (Euglena gracilis) in Celss. Life Support 

Biosph.Sci. 5: 243-247. 

Chem Codes: Chemical of Concern: CBNDO 

24. Kitaya, Y., Okayama, T., Murakami, K., and Takeuchi, T. (2003). Effects of Co2 Concentration and Light 

Intensity on Photosynthesis of a Rootless Submerged Plant, Ceratophyllum Demersum L., Used for 

Aquatic Food Production in Bioregenerative Life Support Systems. Adv.Space Res. 31: 1743-1749. 

Chem Codes: Chemical of Concern: CBNDO 
25. Kitaya, Y., Yabuki, K., Kiyota, M., Tani, A., Hirano, T., and Aiga, I. (2002). Gas Exchange and Oxygen 

Concentration in Pneumatophores and Prop Roots of Four Mangrove Species. Trees Struct.Funct. 16: 

155-158. 

Chem Codes: Chemical of Concern: CBNDO 

26. Koehler, R. C., Jones, M. D., and Traystman, R. J. (1982). Cerebral Circulatory Response to Carbon Monoxide 

and Hypoxic Hypoxia in the Lamb. Am.J.Physiol. 243: 27-32. 

Chem Codes: Chemical of Concern: CBNDO 

27. Koziov, D., Lang, E. V., Bamhart, W., Digirolamo, U., and Gossler, A. (2002). Adverse Effects of Intra-arterial 

Carbon Dioxide on Perfusion In Vitro and In Vivo. Acad.Radiol. 9: 438-340. 

Chem Codes: Chemical of Concern: CBNDO 

28. Kuenzi, D. S. and Thiel, D. A. (1980). Carbon Dioxide Toxicity in Oxygen-Activated Secondary Treatment 

Effluent. Tappi 63: 60-62. 

Chem Codes: Chemical of Concern: CBNDO 

29. Kurihara, H., Shimode, S., and Shirayama, Y. (2004). Effects of Raised CO2 Concentration on the Egg 

Production Rate and Early Development of Two Marine Copepods (Acartia steueri and Acartia 

erythraea). Mar.Pollut.Bull. 49: 721-727. 

Chem Codes: EcoReference No.: 103031 

Chemical of Concern: CBNDO 

30. Laws, E. A. and Berning, J. L. (1991). A Study of the Energetics and Economics of Microalgal Mass Culture 

with the Marine Chlorophyte Tetraselmis Suecica: Implications for Use of Power Plant Stack Gases.

Biotechnol.Bioeng. 37: 936-947. 

Chem Codes: Chemical of Concern: CBNDO 

31. Ledergerber, S., Leadley, P. W., Stocklin, J., and Baur, B. (1998). Feeding Behaviour of Juvenile Snails (Helix 

pomatia) to Four Plant Species Grown at Elevated Atmospheric Co2. Acta Oecol. 19: 89-95. 

Chem Codes: Chemical of Concern: CBNDO 

32. Lee, B. D., Apel, W. A., and Walton, M. R. (2004). Screening of Cyanobacterial Species for Calcification.

Biotechnol.Prog. 20: 1345-1351. 

Chem Codes: Chemical of Concern: CBNDO 

33. Lewenstein, A. and Bachofen, R. (1972). Transient Induced Oscillations in the Level of ATP in Chlorella fusca.

Biochim.Biophys.Acta 267: 80-85. 

Chem Codes: Chemical of Concern: CBNDO 

34. Li, A., Berntson, G. M., Godbold, D. L., and Bazzaz, F. A. (1998). The Dynamics of Root Production and Loss 

in Betula Papyrifera Seedlings in Response to Elevated Co2 and an Aluminium Pulse.

Z.Pflanzenernaehr.Bodenkd. 161: 17-21. 

Chem Codes: Chemical of Concern: CBNDO 

35. Linstedt, U., Link, J., Grabener, M., and Kloess, W. (1997). Effects of Selective Angiography of the Carotid 

Artery with Carbon Dioxide on Electroencephalogram Somatosensory Evoked Potentials and 

Histopathologic Findings. A Pilot Study in Pigs. Investig.Radiol. 32: 507-510. 

Chem Codes: Chemical of Concern: CBNDO 

36. Malhotra, Y. R., Jyoti, M. K., and Sehgal, Harjeet (1979). Causes of Size and Sex Restricted Kill of Puntius 

conchonius in a Subtropical Lake in Jammu. Indian J.Exp.Biol. 17: 836-837. 

Chem Codes: Chemical of Concern: CBNDO 

37. Mayer, K. L., Ho, H. S., Mathiesen, K. A., and Wolfe, B. M. (1998). Cardiopulmonary Responses to 
Experimental Venous Carbon Dioxide Embolism. Surg.Endosc. 12: 1025-1030. 

Chem Codes: EcoReference No.: 103034 

Chemical of Concern: CBNDO 

38. Mayor, D. J., Matthews, C., Cook, K., Zuur, A. F., and Hay, S. (2007). Co2-Induced Acidification Affects 

Hatching Success in Calanus finmarchicus. Mar.Ecol.Prog.Ser. 350: 97-91. 

Chem Codes: Chemical of Concern: CBNDO 

39. Miyasaka, H., Ohnishi, Y., Akano, T., Fukatsu, K., Mizoguchi, T., Yagi, K., Maeda, I., Ikuta, Y., Matsumoto, 

H., Shioji, N., and Miura, Y. (1998). Excretion of Glycerol by the Marine Chlamydomonas sp. Strain 

W-80 in high Co2 Cultures. J.Ferment.Bioeng. 85: 122-124. 

Chem Codes: Chemical of Concern: CBNDO 

40. Morita, M., Watanabe, Y., and Saiki, H. (2000). High Photosynthetic Productivity of Green Microalga Chlorella 

sorokiniana. Appl.Biochem.Biotechnol.Part A 87: 203-218. 

Chem Codes: Chemical of Concern: CBNDO 

41. Muller, M., Grill, D., and Guttenberger, H. (1994). The Effects of Interactions Between Ozone and Co2 on the 

Chromosomes of Norway Spruce Root Meristems. Phyton (Horn) 34: 321-335. 

Chem Codes: Chemical of Concern: CBNDO 

42. Negoro, M., Shioji, N., Miyamoto, K., and Miura, Y. (1991). Growth of Microalgae in high Co2 Gas and 

Effects of SoX and NoX. Appl.Biochem.Biotechnol. 28/29: 877-886. 

Chem Codes: Chemical of Concern: CBNDO 

43. O'Connor, B., Kovacs, T., Gibbons, S., and Strang, A. (2000). Carbon Dioxide in Pulp and Paper Mill Effluents 

from Oxygen-Activated Sludge Treatment Plants as a Potential Source of Distress and Toxicity to 

Fish. Water Qual.Res.J.Can. 35: 189-200. 

Chem Codes: Chemical of Concern: CBNDO 

44. Paffen, B. and Roelofs, J. (1991). Impact of Carbon Dioxide and Ammonium on the Growth of Submerged 

Sphagnum cuspidatum. Aquat.Bot. 40: 61-72. 

Chem Codes: Chemical of Concern: CBNDO 

45. Paterson, B. D., Rimmer, M. A., Meikle, G. M., and Semmens, G. L. (2003). Physiological Responses of the 

Asian Sea Bass, Lates calcarifer to Water Quality Deterioration During Simulated Live Transport: 

Acidosis, Red-Cell Swelling, and Levels of Ions and Ammonia in the Plasma. Aquaculture 218: 717-

728. 

Chem Codes: EcoReference No.: 103030 

Chemical of Concern: CBNDO,NH 

46. Pollock, G. H. and Wang, R. I. N. (1953). Synergistic Actions of Carbon Dioxide with DDT in the Central 

Nervous System. Science 117: 596-597. 

Chem Codes: Chemical of Concern: CBNDO 

47. Puche, J., Barrera-Calva, E., and Barrera-Mera, B. (1993). Protocerebral Deafferentation Effects on Crayfish 

Glycemic Response: A Protocerebral Circadian Pacemaker Regulates the Hemolymph Sugar 

Concentration. Rev.Esp.Fisiol. 49: 151-155. 

Chem Codes: Chemical of Concern: CBNDO 

48. Reich, T., Tait, J., Suga, T., Naftchi, N. E., and Demeny, M. (1972). Pathogenesis of Pulmonary Oxygen 

Toxicity: Role of Systemic Hyperoxia and Convulsions. J.Appl.Physiol. 32: 374-349 . 

Chem Codes: Chemical of Concern: CBNDO 

49. Rogers, H. H., Prior, S. A., Runion, G. B., and Mitchell, R. J. (1996). Root to Shoot Ratio of Crops as 
Influenced by Co2. Plant Soil 187: 229-248. 

Chem Codes: Chemical of Concern: CBNDO 

50. Seneweera, S. P. and Conroy, J. P. (1997). Growth, Grain Yield and Quality of Rice (Oryza sativa L.) in 

Response to Elevated CO2 and Phosphorus Nutrition. Soil Sci.Plant Nutr. 43: 1131-1136. 

Chem Codes: Chemical of Concern: CBNDO 

51. Shapiro, J. (1973). Blue-Green Algae: Why they Become Dominant. Science 179: 382-384. 

Chem Codes: Chemical of Concern: CBNDO 

52. Siikavuopio, S. I., Mortensen, A., Dale, T., and Foss, A. (2007). Effects of Carbon Dioxide Exposure on Feed 

Intake and Gonad Growth in Green Sea Urchin, Stronglyocentrotus droebachiensis. Aquaculture 266: 

97-101. 

Chem Codes: EcoReference No.: 103036 

Chemical of Concern: CBNDO 

53. Stewart, W. D. and Lex, M. (1970). Nitrogenase Activity in the Blue-Green Alga Plectonema boryanum Strain 

594. Arch.Mikrobiol. 73: 250-260. 

Chem Codes: Chemical of Concern: CBNDO 

54. Sugden, E. A., Williams, K. R., and Webster, T. C. (1995). Attractiveness of CO2 and Synthetic Honey Bee 

(Apis mellifera L.) (Hymenoptera: Apidae) Cuticular Hydrocarbons to the Honey Bee Tracheal Mite, 

Acarapis woodi (Rennie) (Acari: Tarsonemidae). Int.J.Acarol. 21: 283-292. 

Chem Codes: Chemical of Concern: CBNDO 

55. Sustr, V. and Simek, M. (1996). Behavioural Responses to and Lethal Effects of Elevated Carbon Dioxide 

Concentration in Soil Invertebrates. Eur.J.Soil Biol. 32: 149-155. 

Chem Codes: Chemical of Concern: CBNDO 

56. Thistle, D., Sedlacek, L., Carman, K. R., Fleeger, J. W., Brewer, P. G., and Barry, J. P. (2007). Exposure to 

Carbon Dioxide-Rich Seawater is Stressful for Some Deep-Sea Species: An In Situ, Behavioral Study.

Mar.Ecol.Prog.Ser. 340: 9-17. 

Chem Codes: Chemical of Concern: CBNDO 

57. Thom, R. M. (1996). Co2-Enrichment Effects on Eelgrass (Zostera marina L.) and Bull Kelp (Nereocystis 

luetkeana (Mert.) P. And R.). Water Air Soil Pollut. 88: 383-391. 

Chem Codes: Chemical of Concern: CBNDO 

58. Tingey, D. T., Johnson, M. G., and Phillips, D. L. (2005). Independent and Contrasting Effects of Elevated Co2 

and N-Fertilization on Root Architecture in Pinus ponderosa. Trees Struct.Funct. 19: 43-50. 

Chem Codes: Chemical of Concern: CBNDO 

59. Tortell, P. D., DiTullio, G. R., Sigman, D. M., and Morel, F. M. M. (2002). CO2 Effects on Taxonomic 

Composition and Nutrient Utilization in an Equatorial Pacific Phytoplankton Assemblage.

Mar.Ecol.Prog.Ser. 236: 37-43. 

Chem Codes: EcoReference No.: 103035 

Chemical of Concern: CBNDO 

60. Van der Westhuizen, M. M. and Cramer, M. D. (1998). The Influence of Elevated Rhizosphere Dissolved 

Inorganic Carbon Concentrations on Respiratory O2 and CO2 Flux in Tomato Roots. J.Exp.Bot. 49: 

1977-1985. 

Chem Codes: EcoReference No.: 103037 

Chemical of Concern: CBNDO 

61. Williams, R. S., Lincoln, D. E., and Thomas, R. B. (1994). Loblolly Pine Grown Under Elevated CO2 Affects 
Early Instar Pine Sawfly Performance. Oecologia (Berl.) 98: 64-71. 

Chem Codes: Chemical of Concern: CBNDO 

62. Yun, Park, and Wang (1996). Enhancement of Co2 Tolerance of Chlorella vulgaris by Gradual Increase of Co2 

Concentration. Biotechnol.Tech. 10: 713-716. 

Chem Codes: Chemical of Concern: CBNDO 

63. Zhang, J., Liang, J., and Wong, M. H. (1995). The Effect of high Carbon Dioxide and low Oxygen 

Concentrations in Simulated Landfill Gas on the Growth and Nodule Activity of Leucaena 

leucocephala. Plant Cell Physiol. 36: 1431-1438. 

Chem Codes: Chemical of Concern: CBNDO