# L_2022166EN.01000101.xml

| 22.6.2022 | EN | Official Journal of the European Union | L 166/1 |
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22.6.2022

EN

Official Journal of the European Union

L 166/1

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COMMISSION IMPLEMENTING REGULATION (EU) 2022/964

of 10 June 2022

granting a Union authorisation for the biocidal product family ‘SOPUROXID’

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EU) No 528/2012 of the European Parliament and of the Council of 22 May 2012 concerning the making available on the market and use of biocidal products (1), and in particular the first subparagraph of Article 44(5) thereof,

Whereas:

| (1) | On 1 September 2017, SOPURA N.V. submitted an application in accordance with Article 43(1) of Regulation (EU) No 528/2012 for authorisation of a biocidal product family named ‘SOPUROXID’ of product-types 2, 3 and 4, as described in Annex V to that Regulation, providing written confirmation that the competent authority of Belgium had agreed to evaluate the application. The application was recorded under case number BC-KV033704-17 in the Register for Biocidal Products. |
| --- | --- |

(1)

On 1 September 2017, SOPURA N.V. submitted an application in accordance with Article 43(1) of Regulation (EU) No 528/2012 for authorisation of a biocidal product family named ‘SOPUROXID’ of product-types 2, 3 and 4, as described in Annex V to that Regulation, providing written confirmation that the competent authority of Belgium had agreed to evaluate the application. The application was recorded under case number BC-KV033704-17 in the Register for Biocidal Products.

| (2) | ‘SOPUROXID’ contains peracetic acid, as the active substance, which is included in the Union list of approved active substances referred to in Article 9(2) of Regulation (EU) No 528/2012. |
| --- | --- |

(2)

‘SOPUROXID’ contains peracetic acid, as the active substance, which is included in the Union list of approved active substances referred to in Article 9(2) of Regulation (EU) No 528/2012.

| (3) | On 27 August 2020, the evaluating competent authority submitted, in accordance with Article 44(1) of Regulation (EU) No 528/2012, an assessment report and the conclusions of its evaluation to the European Chemicals Agency (‘the Agency’). |
| --- | --- |

(3)

On 27 August 2020, the evaluating competent authority submitted, in accordance with Article 44(1) of Regulation (EU) No 528/2012, an assessment report and the conclusions of its evaluation to the European Chemicals Agency (‘the Agency’).

| (4) | On 31 March 2021, the Agency submitted to the Commission an opinion (2), including the draft summary of the biocidal product characteristics (‘SPC’) of ‘SOPUROXID’ and the final assessment report on the biocidal product family in accordance with Article 44(3) of Regulation (EU) No 528/2012. |
| --- | --- |

(4)

On 31 March 2021, the Agency submitted to the Commission an opinion (2), including the draft summary of the biocidal product characteristics (‘SPC’) of ‘SOPUROXID’ and the final assessment report on the biocidal product family in accordance with Article 44(3) of Regulation (EU) No 528/2012.

| (5) | The opinion concludes that ‘SOPUROXID’ is a ‘biocidal product family’ within the meaning of Article 3(1), point (s), of Regulation (EU) No 528/2012, that it is eligible for Union authorisation in accordance with Article 42(1) of that Regulation and that subject to compliance with the draft SPC, it meets the conditions laid down in Article 19(1) and (6) of that Regulation. |
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(5)

The opinion concludes that ‘SOPUROXID’ is a ‘biocidal product family’ within the meaning of Article 3(1), point (s), of Regulation (EU) No 528/2012, that it is eligible for Union authorisation in accordance with Article 42(1) of that Regulation and that subject to compliance with the draft SPC, it meets the conditions laid down in Article 19(1) and (6) of that Regulation.

| (6) | On 28 April 2021, the Agency transmitted to the Commission the draft SPC in all the official languages of the Union in accordance with Article 44(4) of Regulation (EU) No 528/2012. |
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(6)

On 28 April 2021, the Agency transmitted to the Commission the draft SPC in all the official languages of the Union in accordance with Article 44(4) of Regulation (EU) No 528/2012.

| (7) | The Commission concurs with the opinion of the Agency and considers it therefore appropriate to grant a Union authorisation for ‘SOPUROXID’. |
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(7)

The Commission concurs with the opinion of the Agency and considers it therefore appropriate to grant a Union authorisation for ‘SOPUROXID’.

| (8) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Biocidal Products, |
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(8)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Biocidal Products,

HAS ADOPTED THIS REGULATION:

Article 1

A Union authorisation with authorisation number EU-0026179-0000 is granted to SOPURA N.V. for the making available on the market and use of the biocidal product family ‘SOPUROXID’ in accordance with the summary of the biocidal product characteristics set out in the Annex.

The Union authorisation is valid from 12 July 2022 until 30 June 2032.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 10 June 2022.

For the Commission

The President

Ursula VON DER LEYEN

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(1)  
  OJ L 167, 27.6.2012, p. 1.

1

(2)  ECHA opinion of 4 March 2021 on the Union authorisation of ‘SOPUROXID’ (ECHA/BPC/279/2021), https://echa.europa.eu/bpc-opinions-on-union-authorisation

2

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ANNEX

Summary of product characteristics for a biocidal product family

SOPUROXID

Product type 2 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Product type 3 - Veterinary hygiene (Disinfectants)

Product type 4 - Food and feed area (Disinfectants)

Authorisation number: EU-0026179-0000

R4BP asset number: EU-0026179-0000

PART I

FIRST INFORMATION LEVEL

1.   ADMINISTRATIVE INFORMATION

1.1.   Family name

| Name | SOPUROXID |
| --- | --- |

Name

SOPUROXID

1.2.   Product type(s)

| Product type(s) | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)
  PT03 - Veterinary hygiene (Disinfectants)
  PT04 - Food and feed area (Disinfectants) |
| --- | --- |

Product type(s)

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

PT03 - Veterinary hygiene (Disinfectants)

PT04 - Food and feed area (Disinfectants)

1.3.   Authorisation holder

| Name and address of the authorisation holder | Name | SOPURA |
| --- | --- | --- |
| Address | rue de Trazegnies 199, 6180 COURCELLES Belgium |
| Authorisation number | EU-0026179-0000 |
| R4BP asset number | EU-0026179-0000 |
| Date of the authorisation | 12 July 2022 |
| Expiry date of the authorisation | 30 June 2032 |

Name and address of the authorisation holder

Name

SOPURA

Address

rue de Trazegnies 199, 6180 COURCELLES Belgium

Authorisation number

EU-0026179-0000

R4BP asset number

EU-0026179-0000

Date of the authorisation

12 July 2022

Expiry date of the authorisation

30 June 2032

1.4.   Manufacturer(s) of the biocidal products

| Name of manufacturer | SOPURA N.V. |
| --- | --- |
| Address of manufacturer | Rue de Trazegnies 199, 6180 COURCELLES Belgium |
| Location of manufacturing sites | Rue de Trazegnies 199, 6180 COURCELLES Belgium |

Name of manufacturer

SOPURA N.V.

Address of manufacturer

Rue de Trazegnies 199, 6180 COURCELLES Belgium

Location of manufacturing sites

Rue de Trazegnies 199, 6180 COURCELLES Belgium

| Name of manufacturer | SOPURA QUIMICA |
| --- | --- |
| Address of manufacturer | Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain |
| Location of manufacturing sites | Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain |

Name of manufacturer

SOPURA QUIMICA

Address of manufacturer

Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain

Location of manufacturing sites

Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain

| Name of manufacturer | HYPRED SAS (KERSIA Group) |
| --- | --- |
| Address of manufacturer | 55, Boulevard Jules Verger (BP 10180), 35803 DINARD France |
| Location of manufacturing sites | 55, Boulevard Jules Verger (BP 10180), 35803 DINARD France
  Niepruszewo, ul. Kasztanowa, 64-320 Buk Poland |

Name of manufacturer

HYPRED SAS (KERSIA Group)

Address of manufacturer

55, Boulevard Jules Verger (BP 10180), 35803 DINARD France

Location of manufacturing sites

55, Boulevard Jules Verger (BP 10180), 35803 DINARD France

Niepruszewo, ul. Kasztanowa, 64-320 Buk Poland

1.5.   Manufacturer(s) of the active substance(s)

| Active substance | Peracetic acid |
| --- | --- |
| Name of manufacturer | SOPURA N.V. |
| Address of manufacturer | Rue de Trazegnies 199, 6180 COURCELLES Belgium |
| Location of manufacturing sites | Rue de Trazegnies 199, 6180 COURCELLES Belgium |

Active substance

Peracetic acid

Name of manufacturer

SOPURA N.V.

Address of manufacturer

Rue de Trazegnies 199, 6180 COURCELLES Belgium

Location of manufacturing sites

Rue de Trazegnies 199, 6180 COURCELLES Belgium

| Active substance | Peracetic acid |
| --- | --- |
| Name of manufacturer | SOPURA QUIMICA |
| Address of manufacturer | Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain |
| Location of manufacturing sites | Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain |

Active substance

Peracetic acid

Name of manufacturer

SOPURA QUIMICA

Address of manufacturer

Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain

Location of manufacturing sites

Poligon "La Canaleta", Avinguda Júpiter 7, 25300 TARREGA Spain

| Active substance | Peracetic acid |
| --- | --- |
| Name of manufacturer | HYPRED SAS (KERSIA Group) |
| Address of manufacturer | 55, Boulevard Jules Verger (BP 10180), 35803 DINARD France |
| Location of manufacturing sites | 55, Boulevard Jules Verger (BP 10180), 35803 DINARD France
  Niepruszewo, ul. Kasztanowa, 64-320 Buk Poland |

Active substance

Peracetic acid

Name of manufacturer

HYPRED SAS (KERSIA Group)

Address of manufacturer

55, Boulevard Jules Verger (BP 10180), 35803 DINARD France

Location of manufacturing sites

55, Boulevard Jules Verger (BP 10180), 35803 DINARD France

Niepruszewo, ul. Kasztanowa, 64-320 Buk Poland

2.   PRODUCT FAMILY COMPOSITION AND FORMULATION

2.1.   Qualitative and quantitative information on the composition of the family

| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| --- | --- | --- | --- | --- | --- |
| Min | Max |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 3,2 | 15,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,2 | 24,04 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 16,5 | 23,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 5,5 | 16,7 |

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Min

Max

Peracetic acid

Active Substance

79-21-0

201-186-8

3,2

15,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,2

24,04

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

16,5

23,5

Acetic acid

Non-active substance

64-19-7

200-580-7

5,5

16,7

2.2.   Type(s) of formulation

| Formulation(s) | SL - Soluble concentrate |
| --- | --- |

Formulation(s)

SL - Soluble concentrate

PART II

SECOND INFORMATION LEVEL - META SPC(S)

META SPC 1

1.   META SPC 1 ADMINISTRATIVE INFORMATION

1.1.   Meta SPC 1 identifier

| Identifier | Meta SPC1 |
| --- | --- |

Identifier

Meta SPC1

1.2.   Suffix to the authorisation number

| Number | 1-1 |
| --- | --- |

Number

1-1

1.3.   Product type(s)

| Product type(s) | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)
  PT03 - Veterinary hygiene (Disinfectants)
  PT04 - Food and feed area (Disinfectants) |
| --- | --- |

Product type(s)

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

PT03 - Veterinary hygiene (Disinfectants)

PT04 - Food and feed area (Disinfectants)

2.   META SPC 1 COMPOSITION

2.1.   Qualitative and quantitative information on the composition of the meta SPC 1

| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| --- | --- | --- | --- | --- | --- |
| Min | Max |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 5,0 | 5,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,2 | 24,04 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 16,5 | 22,0 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 5,5 | 9,55 |

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Min

Max

Peracetic acid

Active Substance

79-21-0

201-186-8

5,0

5,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,2

24,04

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

16,5

22,0

Acetic acid

Non-active substance

64-19-7

200-580-7

5,5

9,55

2.2.   Type(s) of formulation of the meta SPC 1

| Formulation(s) | SL - Soluble concentrate |
| --- | --- |

Formulation(s)

SL - Soluble concentrate

3.   HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 1

| Hazard statements | May intensify fire; oxidiser
  May be corrosive to metals.
  Harmful if swallowed. Harmful in contact with skin. Harmful if inhaled.
  Causes severe skin burns and eye damage.
  Causes serious eye damage.
  May cause respiratory irritation.
  Very toxic to aquatic life with long lasting effects. |
| --- | --- |
| Precautionary statements | Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.
  Wear protective gloves.
  Wear eye protection.
  Wear face protection.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
  IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  Immediately call a POISON CENTER/doctor.
  Take any precaution to avoid mixing with combustibles.
  Avoid breathing vapours.
  Wash hands thoroughly after handling.
  Do not eat, drink or smoke when using this product.
  Use only outdoors or in a well-ventilated area.
  Specific treatment (see information on this label).
  Rinse mouth.
  Wash contaminated clothing before reuse.
  IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
  IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
  IF ON SKIN: Wash with plenty of water.
  IF INHALED: Remove person to fresh air and keep comfortable for breathing.
  Take off immediately all contaminated clothing. And wash it before reuse.
  Store locked up.
  Store in a well-ventilated place. Keep container tightly closed.
  Dispose of contents to in accordance with local/regional/national/international regulations.
  Wear protective clothing.
  Dispose of container to in accordance with local/regional/national/international regulations.
  Keep cool.
  Avoid release to the environment.
  Collect spillage.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.
  Avoid breathing spray.
  Do not breathe spray.
  Do not breathe vapours. |

Hazard statements

May intensify fire; oxidiser

May be corrosive to metals.

Harmful if swallowed. Harmful in contact with skin. Harmful if inhaled.

Causes severe skin burns and eye damage.

Causes serious eye damage.

May cause respiratory irritation.

Very toxic to aquatic life with long lasting effects.

Precautionary statements

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.

Wear protective gloves.

Wear eye protection.

Wear face protection.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.

IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Immediately call a POISON CENTER/doctor.

Take any precaution to avoid mixing with combustibles.

Avoid breathing vapours.

Wash hands thoroughly after handling.

Do not eat, drink or smoke when using this product.

Use only outdoors or in a well-ventilated area.

Specific treatment (see information on this label).

Rinse mouth.

Wash contaminated clothing before reuse.

IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.

IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.

IF ON SKIN: Wash with plenty of water.

IF INHALED: Remove person to fresh air and keep comfortable for breathing.

Take off immediately all contaminated clothing. And wash it before reuse.

Store locked up.

Store in a well-ventilated place. Keep container tightly closed.

Dispose of contents to in accordance with local/regional/national/international regulations.

Wear protective clothing.

Dispose of container to in accordance with local/regional/national/international regulations.

Keep cool.

Avoid release to the environment.

Collect spillage.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.

Avoid breathing spray.

Do not breathe spray.

Do not breathe vapours.

4.   AUTHORISED USE(S) OF THE META SPC 1

4.1.   Use description

Table 1

Use # 1 – Disinfection of surfaces in industrial, public and non-medical healthcare areas - manual treatment (mopping)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In Industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning |
| Application method(s) | Method: Manual treatment (mopping).
  Detailed description:
  Diluted product is applied by mopping with the appropriate tool (e.g. flat mop or cleaning cloths).
  After application, the diluted product is drained. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2

  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In Industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning

Application method(s)

Method: Manual treatment (mopping).

Detailed description:

Diluted product is applied by mopping with the appropriate tool (e.g. flat mop or cleaning cloths).

After application, the diluted product is drained.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1.   Use-specific instructions for use

Items to be disinfected by mopping have to stay sufficiently wet during the required contact time to allow optimal disinfection.

4.1.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing and loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Re-entry is only permitted once the air concentrations of peracetic acid and hydrogen peroxide have dropped below the respective reference values (AEC). After the application, the room must be ventilated, preferably by mechanical ventilation. The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by the authorization holder).

4.1.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2.   Use description

Table 2

Use # 2 – Disinfection of surfaces in industrial, public and non-medical healthcare areas. - manual treatment (spraying)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In Industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning |
| Application method(s) | Method: Manual treatment (spraying)
  Detailed description:
  Diluted product is applied by spraying using a small spraying can |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In Industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning

Application method(s)

Method: Manual treatment (spraying)

Detailed description:

Diluted product is applied by spraying using a small spraying can

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1.   Use-specific instructions for use

See general directions for use

4.2.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

“The treated surface should not be allowed to dry prior to rinsing.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3.   Use description

Table 3

Use # 3 – Clean in Place (CIP) in the pharmaceutical and cosmetic industry

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In pharmaceutical and cosmetic industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: By CIP procedure
  Detailed description:
  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.
  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,032 % PAA (Dilution of the product at 0,64 % i.e. 640 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In pharmaceutical and cosmetic industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: By CIP procedure

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,032 % PAA (Dilution of the product at 0,64 % i.e. 640 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1.   Use-specific instructions for use

See general directions for use

4.3.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance”

4.3.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4.   Use description

Table 4

Use # 4 – Surface disinfection in greenhouses via spraying by user with personal enclosure (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In greenhouses:
  Disinfection of hard/non-porous surfaces by spraying |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions via a spraying device
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In greenhouses:

Disinfection of hard/non-porous surfaces by spraying

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions via a spraying device

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1.   Use-specific instructions for use

See general directions for use.

4.4.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5.   Use description

Table 5

Use # 5 – Surface disinfection in greenhouses via spraying by user without personal enclosure (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In greenhouses:
  Disinfection of hard/non-porous surfaces by spraying |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions via a spraying device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In greenhouses:

Disinfection of hard/non-porous surfaces by spraying

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions via a spraying device.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1.   Use-specific instructions for use

See general directions for use.

4.5.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6.   Use description

Table 6

Use # 6 – Disinfection of agriculture & horticulture equipment by soaking (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning. |
| Application method(s) | Method: Open system: immersion
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning.

Application method(s)

Method: Open system: immersion

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1.   Use-specific instructions for use

See general directions for use.

4.6.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

4.6.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7.   Use description

Table 7

Use # 7 – Disinfection of surfaces and agriculture/horticulture equipment by spraying (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1.   Use-specific instructions for use

See general directions for use.

4.7.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.7.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8.   Use description

Table 8

Use # 8 – Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is applied by spraying in an automated way
  Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is applied by spraying in an automated way

Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1.   Use-specific instructions for use

See general directions for use.

4.8.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.8.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.9.   Use description

Table 9

Use # 9 – Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (closed room) (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: By spraying.
  Detailed description:
  Diluted product is applied by spraying in an automated way without any operator being present |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: By spraying.

Detailed description:

Diluted product is applied by spraying in an automated way without any operator being present

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.9.1.   Use-specific instructions for use

See general directions for use.

4.9.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.9.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.9.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.9.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.10.   Use description

Table 10

Use # 10 – Disinfection of animal housing – via low-pressure spraying by user with personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 300 mL/m2

  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 300 mL/m2

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.10.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.10.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.10.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.10.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.10.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.11.   Use description

Table 11

Use # 11 – Disinfection of animal housing via low-pressure manual spraying by user without personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device |
| Application rate(s) and frequency | Application Rate: Between 20 and 300 mL/m2

  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e.1 280 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device

Application rate(s) and frequency

Application Rate: Between 20 and 300 mL/m2

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e.1 280 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.11.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.11.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.11.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.11.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.11.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.12.   Use description

Table 12

Use # 12 – Disinfection of boots in footbaths in animal housing/husbandries

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  in animal housing/husbandries:
  Disinfection of boots by dipping (not for walk-through) with prior cleaning. |
| Application method(s) | Method: Dipping
  Detailed description:
  Diluted product is put in the footbath
  No rinse needed |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

in animal housing/husbandries:

Disinfection of boots by dipping (not for walk-through) with prior cleaning.

Application method(s)

Method: Dipping

Detailed description:

Diluted product is put in the footbath

No rinse needed

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.12.1.   Use-specific instructions for use

See general directions for use.

4.12.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.12.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.12.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.12.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.13.   Use description

Table 13

Use # 13 – Disinfection of equipment by dipping

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning |
| Application method(s) | Method: Soaking.
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning

Application method(s)

Method: Soaking.

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.13.1.   Use-specific instructions for use

See general directions for use.

4.13.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance

4.13.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.13.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.13.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.14.   Use description

Table 14

Use # 14 – Disinfection in Aseptic Filling Lines (crown corks, cheese moulds and food crates) - Automated spraying closed systems

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is sprayed on the surfaces in an automated way without any operator being present |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is sprayed on the surfaces in an automated way without any operator being present

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.14.1.   Use-specific instructions for use

See general directions for use.

4.14.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance

The treated surface should not be allowed to dry prior to rinsing.

4.14.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.14.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.14.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.15.   Use description

Table 15

Use # 15 – Disinfection of equipment in the food and beverage industry by immersion

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning |
| Application method(s) | Method: Soaking.
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning

Application method(s)

Method: Soaking.

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.15.1.   Use-specific instructions for use

See general directions for use.

4.15.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.15.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.15.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.15.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.16.   Use description

Table 16

Use # 16 – Disinfection of heat and ion exchangers, membrane filters and glass and PET bottles – CIP procedures

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: Closed system
  Detailed description:
  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.
  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: Closed system

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.16.1.   Use-specific instructions for use

See general directions for use.

4.16.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance

4.16.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.16.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.16.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.17.   Use description

Table 17

Use # 17 – Disinfection of surfaces and equipment by low pressure spraying – spraying with personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device). |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.17.1.   Use-specific instructions for use

See general directions for use.

4.17.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.17.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.17.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.17.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.18.   Use description

Table 18

Use # 18 – Disinfection of surfaces and equipment by low pressure spraying – spraying without personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:

  Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.18.1.   Use-specific instructions for use

See general directions for use.

4.18.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance

The treated surface should not be allowed to dry prior to rinsing.

4.18.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.18.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.18.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.19.   Use description

Table 19

Use # 19 – Disinfection of surfaces and equipment by low pressure spraying, manually

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Manual application - spraying.
  Detailed description:
  Diluted product is manually applied by low-pressure spraying, only downwards and horizontal. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Manual application - spraying.

Detailed description:

Diluted product is manually applied by low-pressure spraying, only downwards and horizontal.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.19.1.   Use-specific instructions for use

See general directions for use.

4.19.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.19.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.19.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.19.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.20.   Use description

Table 20

Use # 20 – Disinfection of surfaces and equipment by low pressure spraying, automatically

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  The diluted product is sprayed on the equipment, on conveyor belt, automatically.
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
  Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

The diluted product is sprayed on the equipment, on conveyor belt, automatically.

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).

Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.20.1.   Use-specific instructions for use

See general directions for use.

.

4.20.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the operator remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.20.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.20.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.20.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.21.   Use description

Table 21

Use # 21 – Disinfection of surfaces and equipment by low pressure spraying – automatic spraying (closed room)

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  The diluted solution is sprayed on the surfaces in an automated way without any user being present. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

The diluted solution is sprayed on the surfaces in an automated way without any user being present.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.21.1.   Use-specific instructions for use

See general directions for use.

4.21.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) is not mandatory during the application phase, on condition that the operator do not enter the treated area and remains in the control room.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

The treated surface should not be allowed to dry prior to rinsing.

4.21.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.21.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.21.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.22.   Use description

Table 22

Use # 22 – Disinfection of inner surfaces (pipelines, tanks, vessels, ...) by CIP

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: Closed system
  Detailed description:
  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.
  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: Closed system

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL/100 L) in 15 min contact time , efficient use temperature from + 4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.22.1.   Use-specific instructions for use

See general directions for use.

4.22.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Rinse the pump and disconnect it from the installation before maintenance”

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

4.22.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.22.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.22.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.23.   Use description

Table 23

Use # 23 – Disinfection of water used for rinsing of recycled items during the washing process

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in an extent to avoid cross-contamination of inner bottle surfaces |
| Application method(s) | Method: Closed system
  Detailed description:
  Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.
  Dilution of the product to the intended in-use concentration occurs in the water stream.
  This application is a closed, automated process. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0.008 % PAA (Dilution of the product at 0.16 % i.e. 160 mL/100 L) at Room Temperature in 15 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in an extent to avoid cross-contamination of inner bottle surfaces

Application method(s)

Method: Closed system

Detailed description:

Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.

Dilution of the product to the intended in-use concentration occurs in the water stream.

This application is a closed, automated process.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0.008 % PAA (Dilution of the product at 0.16 % i.e. 160 mL/100 L) at Room Temperature in 15 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.23.1.   Use-specific instructions for use

See general directions for use.

4.23.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection: Not mandatory.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

4.23.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.23.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.23.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5.   GENERAL DIRECTIONS FOR USE (1) OF THE META SPC 1

5.1.   Instructions for use

| 1. | All the surfaces to be disinfected must be cleaned before the disinfection procedure |
| --- | --- |

1.

| 2. | Disinfection cycle:






  — | Products must be diluted in potable water before use. |
| --- | --- | --- |

2.

—

Products must be diluted in potable water before use.

| — | Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use. |
| --- | --- |

—

Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.

| — | Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use. |
| --- | --- |

—

Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

Only for use in areas that are inaccessible to the general public and companion animals.

No access for the general public during treatment.

Disinfection procedures by CIP: Final rinsing step (with potable water).

After the disinfection procedure, CIP vessels (pipework and tanks) are drained and rinsed with water under closed system conditions

Disinfection procedures by dipping: The bath is not intended to be re-used. Use the bath only once a day after work & replace it by a fresh solution daily.

Disinfection procedures by spraying: the surfaces to be disinfected must be wet enough in order to keep them wet during the required contact time for optimal disinfection. Then, the user should pay attention to wet surfaces completely with the disinfectant solution.

The Application Rate for spraying of diluted product must be between 20 and 30 mL/m2

5.2.   Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3.   Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two theoretical products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

Ø   General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Ø   Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Ø   Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Ø   Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ø   Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Ø   Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Ø   Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Ø   Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4.   Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets...) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5.   Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below + 30 °C.

6.   OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA: AECinhal = 0,5 mg/m3

HP: AECinhal = 1,25 mg/m3

7.   THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 1

7.1.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | SOPUROXID 5 | Market area: EU |
| --- | --- | --- |
| | HyPro Biocide 5-22 | Market area: EU |
| AGRIOXID 5 | Market area: EU |
| TECMA CUAR HPA | Market area: EU |
| Authorisation number | EU-0026179-0001 1-1 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 5,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,2 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 22,0 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 9,55 |

Trade name(s)

SOPUROXID 5

Market area: EU

HyPro Biocide 5-22

Market area: EU

AGRIOXID 5

Market area: EU

TECMA CUAR HPA

Market area: EU

Authorisation number

EU-0026179-0001 1-1

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

5,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,2

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

22,0

Acetic acid

Non-active substance

64-19-7

200-580-7

9,55

7.2.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | SOPUROXID 5C | Market area: EU |
| --- | --- | --- |
| | DEPTIL TR 5 | Market area: EU |
| DIS OXI-5+ | Market area: EU |
| ANTI-GERM DES OXI-50 TC | Market area: EU |
| Peracid ATR + | Market area: EU |
| FOR-Acid TR + | Market area: EU |
| X-CID TR 50 + | Market area: EU |
| Authorisation number | EU-0026179-0002 1-1 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 5,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 24,04 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 16,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 5,8 |

Trade name(s)

SOPUROXID 5C

Market area: EU

DEPTIL TR 5

Market area: EU

DIS OXI-5+

Market area: EU

ANTI-GERM DES OXI-50 TC

Market area: EU

Peracid ATR +

Market area: EU

FOR-Acid TR +

Market area: EU

X-CID TR 50 +

Market area: EU

Authorisation number

EU-0026179-0002 1-1

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

5,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

24,04

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

16,5

Acetic acid

Non-active substance

64-19-7

200-580-7

5,8

META SPC 2

1.   META SPC 2 ADMINISTRATIVE INFORMATION

1.1.   Meta SPC 2 identifier

| Identifier | Meta SPC2 |
| --- | --- |

Identifier

Meta SPC2

1.2.   Suffix to the authorisation number

| Number | 1-2 |
| --- | --- |

Number

1-2

1.3.   Product type(s)

| Product type(s) | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)
  PT04 - Food and feed area (Disinfectants)
  PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |

Product type(s)

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

PT04 - Food and feed area (Disinfectants)

PT03 - Veterinary hygiene (Disinfectants)

2.   META SPC 2 COMPOSITION

2.1.   Qualitative and quantitative information on the composition of the meta SPC 2

| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| --- | --- | --- | --- | --- | --- |
| Min | Max |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 3,2 | 3,2 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,8 | 1,0 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 23,5 | 23,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 6,45 | 7,5 |

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Min

Max

Peracetic acid

Active Substance

79-21-0

201-186-8

3,2

3,2

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,8

1,0

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

23,5

23,5

Acetic acid

Non-active substance

64-19-7

200-580-7

6,45

7,5

2.2.   Type(s) of formulation of the meta SPC 2

| Formulation(s) | SL - Soluble concentrate |
| --- | --- |

Formulation(s)

SL - Soluble concentrate

3.   HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 2

| Hazard statements | May intensify fire; oxidiser
  May be corrosive to metals.
  Causes severe skin burns and eye damage.
  Causes serious eye damage.
  May cause respiratory irritation.
  Very toxic to aquatic life with long lasting effects.
  Harmful if swallowed. Harmful in contact with skin. |
| --- | --- |
| Precautionary statements | Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.
  Wear face protection.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
  IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  Immediately call a POISON CENTER/doctor.
  Wear eye protection.
  Wear protective gloves.
  Take any precaution to avoid mixing with combustibles.
  Avoid breathing vapours.
  Wash hands thoroughly after handling.
  Do not eat, drink or smoke when using this product.
  Use only outdoors or in a well-ventilated area.
  Specific treatment (see information on this label).
  Rinse mouth.
  Wash contaminated clothing before reuse.
  IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
  IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
  IF ON SKIN: Wash with plenty of water.
  IF INHALED: Remove person to fresh air and keep comfortable for breathing.
  Take off contaminated clothing. And wash it before reuse.
  Store locked up.
  Store in a well-ventilated place. Keep container tightly closed.
  Dispose of contents to in accordance with local/regional/national/international regulations.
  Wear protective clothing.
  Dispose of container to in accordance with local/regional/national/international regulations.
  Keep cool.
  Avoid release to the environment.
  Collect spillage.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.
  Avoid breathing spray.
  Do not breathe spray.
  Do not breathe vapours. |

Hazard statements

May intensify fire; oxidiser

May be corrosive to metals.

Causes severe skin burns and eye damage.

Causes serious eye damage.

May cause respiratory irritation.

Very toxic to aquatic life with long lasting effects.

Harmful if swallowed. Harmful in contact with skin.

Precautionary statements

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.

Wear face protection.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.

IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Immediately call a POISON CENTER/doctor.

Wear eye protection.

Wear protective gloves.

Take any precaution to avoid mixing with combustibles.

Avoid breathing vapours.

Wash hands thoroughly after handling.

Do not eat, drink or smoke when using this product.

Use only outdoors or in a well-ventilated area.

Specific treatment (see information on this label).

Rinse mouth.

Wash contaminated clothing before reuse.

IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.

IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.

IF ON SKIN: Wash with plenty of water.

IF INHALED: Remove person to fresh air and keep comfortable for breathing.

Take off contaminated clothing. And wash it before reuse.

Store locked up.

Store in a well-ventilated place. Keep container tightly closed.

Dispose of contents to in accordance with local/regional/national/international regulations.

Wear protective clothing.

Dispose of container to in accordance with local/regional/national/international regulations.

Keep cool.

Avoid release to the environment.

Collect spillage.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.

Avoid breathing spray.

Do not breathe spray.

Do not breathe vapours.

4.   AUTHORISED USE(S) OF THE META SPC 2

4.1.   Use description

Table 24

Use # 1 – Room Disinfection by fogging - In industrial, public and non-medical healthcare areas. (pharmaceutical and cosmetic industry)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage: |
| Field(s) of use | Indoor
  In industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by fogging. |
| Application method(s) | Method: Fogging
  Detailed description:
  By fogging with the diluted product |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Active against bacteria (including bacterial spores) and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Field(s) of use

Indoor

In industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by fogging.

Application method(s)

Method: Fogging

Detailed description:

By fogging with the diluted product

Application rate(s) and frequency

Application Rate: -

Dilution (%): Active against bacteria (including bacterial spores) and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1.   Use-specific instructions for use

See general directions for use.

4.1.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2.   Use description

Table 25

Use # 2 – Room Disinfection by fogging - In agriculture & horticulture areas (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces by fogging with prior cleaning |
| Application method(s) | Method: Fogging
  Detailed description:
  By fogging with the diluted product |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces by fogging with prior cleaning

Application method(s)

Method: Fogging

Detailed description:

By fogging with the diluted product

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1.   Use-specific instructions for use

See general directions for use.

4.2.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3.   Use description

Table 26

Use # 3 – Room Disinfection by fogging – In animal housing

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In animal housing:
  Disinfection of hard/non-porous surfaces by fogging with prior cleaning |
| Application method(s) | Method: Fogging
  Detailed description:
  By fogging with the diluted product |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In animal housing:

Disinfection of hard/non-porous surfaces by fogging with prior cleaning

Application method(s)

Method: Fogging

Detailed description:

By fogging with the diluted product

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1.   Use-specific instructions for use

See general directions for use.

4.3.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.3.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4.   Use description

Table 27

Use # 4 – Room Disinfection by fogging – In storage rooms with special device in storage cellar or room

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | .. |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage: |
| Field(s) of use | Indoor
  In food/feed areas (storage rooms):
  Disinfection of hard/non-porous surfaces by fogging. |
| Application method(s) | Method: Fogging
  Detailed description:
  By fogging with the diluted product |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Active against bacteria (including bacterial spores) and yeasts With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

..

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Field(s) of use

Indoor

In food/feed areas (storage rooms):

Disinfection of hard/non-porous surfaces by fogging.

Application method(s)

Method: Fogging

Detailed description:

By fogging with the diluted product

Application rate(s) and frequency

Application Rate: -

Dilution (%): Active against bacteria (including bacterial spores) and yeasts With 5,6 mL/m3 (Dilution of the product at 40 % i.e. 40 L/100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1.   Use-specific instructions for use

See general directions for use.

4.4.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5.   GENERAL DIRECTIONS FOR USE (2) OF THE META SPC 2

5.1.   Instructions for use

| 1. | All the surfaces to be disinfected must be cleaned before the disinfection procedure.
  For exceptions, please refer to the description of application method related to each use. |
| --- | --- |

1.

For exceptions, please refer to the description of application method related to each use.

| 2. | Disinfection cycle:






  — | Products must be diluted in potable water before use. |
| --- | --- | --- |

2.

—

Products must be diluted in potable water before use.

| — | Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use. |
| --- | --- |

—

Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.

| — | Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use. |
| --- | --- |

—

Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

Meta SPC2: Disinfection procedures by fogging

The product SOPUROXID 3.2 is a liquid disinfectant to be applied (after dilution at 40 %) by fogging for airborne surface disinfection and to be used indoor by professional users only.

Always check compatibility of the products with the hard/non-porous surfaces to be disinfected.

The product SOPUROXID 3.2 has been developed and demonstrated as efficacious (via efficacy studies performed according to the NF T 72 281 standard), using one device HYSPRAY, for rooms with a volume between 30 & 150 m3 (volume per application and per device) with a flow rate of 0,047 mL/min/m3.

The use of other devices is possible. They must be designed to work with PAA-based products and to ensure a fog production able to stay suspended in the air and provided that these devices meet following characteristics:

| 1) | Particle (medium droplet) size: between 1 and 15 μm |
| --- | --- |

1)

Particle (medium droplet) size: between 1 and 15 μm

| 2) | Flow rate: 0,047 mL/min/m3 |
| --- | --- |

2)

Flow rate: 0,047 mL/min/m3

| 3) | Application rate: 5,6 mL/m3 |
| --- | --- |

3)

Application rate: 5,6 mL/m3

| 4) | Room volume between 30 and 150 m3 per application and per device (i.e. diffusion time between 5 and 30 min)






  — | Airborne disinfection should be done only after thorough cleaning and rinsing. |
| --- | --- | --- |

4)

Room volume between 30 and 150 m3 per application and per device (i.e. diffusion time between 5 and 30 min)

—

Airborne disinfection should be done only after thorough cleaning and rinsing.

The surfaces to be disinfected should be dried before the disinfection procedure. Please pay attention to open the cupboard doors. Please check the temperature and the relative room humidity (to be set between 40 and 80 %) to obtain an optimal level for the product efficiency.

| — | The room where the fogging activity takes place is tightly sealed during fogging, no user is present: |
| --- | --- |

—

The room where the fogging activity takes place is tightly sealed during fogging, no user is present:

Before the start of the disinfection cycle by fogging, the treated room is sealed. All the safety tasks for the implementation of decontamination are entrusted to an user who has completed the necessary training. Among them, first step is shutting down the air handling units and closing the air intake and return, so the product is not spread in the other rooms. The door or doors to the outside of the area are then locked and, if the joints are not tight enough, they are taped to seal. An orange tape, or bright colour, is preferably chosen to attract attention and a sign "Access ban, room disinfection in progress" is put on. Only for use in areas that are inaccessible to the general public and companion animals”.

| — | The user shall always carry out a microbiological validation of the disinfection in the rooms to be disinfected (or in a suitable "standard room", if applicable) with the devices to be used, after which a protocol for disinfection of these rooms can be made and used thereafter. Each device or specific installation is systematically validated when it is set up. |
| --- | --- |

—

The user shall always carry out a microbiological validation of the disinfection in the rooms to be disinfected (or in a suitable "standard room", if applicable) with the devices to be used, after which a protocol for disinfection of these rooms can be made and used thereafter. Each device or specific installation is systematically validated when it is set up.

5.2.   Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

+ Additional specific RMM for fogging applications:

| | Only for use in areas that are inaccessible to the general public and companion animals.






  — | After disinfection product’s application by fogging & required contact time for optimal disinfection (2h), the room must be ventilated, preferably by mechanical ventilation at least for 60 min. |
| --- | --- | --- |

Only for use in areas that are inaccessible to the general public and companion animals.

—

After disinfection product’s application by fogging & required contact time for optimal disinfection (2h), the room must be ventilated, preferably by mechanical ventilation at least for 60 min.

The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by the authorisation holder within the product information).

| — | After ventilation, re-entry in the disinfected area is only permitted after the air concentrations of peracetic acid and hydrogen peroxide have been checked and seen as dropped below the respective reference values (AEC): |
| --- | --- |

—

After ventilation, re-entry in the disinfected area is only permitted after the air concentrations of peracetic acid and hydrogen peroxide have been checked and seen as dropped below the respective reference values (AEC):

| — | The air concentration of PAA must have dropped to 0,5 mg/m3. |
| --- | --- |

—

The air concentration of PAA must have dropped to 0,5 mg/m3.

5.3.   Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

Ø   General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Ø   Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Ø   Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Ø   Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ø   Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Ø   Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Ø   Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Ø   Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4.   Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets...) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5.   Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below + 30 °C.

6.   OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA: AECinhal = 0,5 mg/m3

HP: AECinhal = 1,25 mg/m3

7.   THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 2

7.1.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | SOPUROXID 3.2 | Market area: EU |
| --- | --- | --- |
| | HyPro Biocide 3.2-23 | Market area: EU |
| Authorisation number | EU-0026179-0003 1-2 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 3,2 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,8 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 23,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 6,45 |

Trade name(s)

SOPUROXID 3.2

Market area: EU

HyPro Biocide 3.2-23

Market area: EU

Authorisation number

EU-0026179-0003 1-2

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

3,2

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,8

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

23,5

Acetic acid

Non-active substance

64-19-7

200-580-7

6,45

META SPC 3

1.   META SPC 3 ADMINISTRATIVE INFORMATION

1.1.   Meta SPC 3 identifier

| Identifier | Meta SPC3 |
| --- | --- |

Identifier

Meta SPC3

1.2.   Suffix to the authorisation number

| Number | 1-3 |
| --- | --- |

Number

1-3

1.3.   Product type(s)

| Product type(s) | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)
  PT04 - Food and feed area (Disinfectants)
  PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |

Product type(s)

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

PT04 - Food and feed area (Disinfectants)

PT03 - Veterinary hygiene (Disinfectants)

2.   META SPC 3 COMPOSITION

2.1.   Qualitative and quantitative information on the composition of the meta SPC 3

| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| --- | --- | --- | --- | --- | --- |
| Min | Max |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 3,2 | 3,2 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,6 | 1,0 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 23,5 | 23,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 5,5 | 7,1 |

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Min

Max

Peracetic acid

Active Substance

79-21-0

201-186-8

3,2

3,2

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,6

1,0

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

23,5

23,5

Acetic acid

Non-active substance

64-19-7

200-580-7

5,5

7,1

2.2.   Type(s) of formulation of the meta SPC 3

| Formulation(s) | SL - Soluble concentrate |
| --- | --- |

Formulation(s)

SL - Soluble concentrate

3.   HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 3

| Hazard statements | May intensify fire; oxidiser
  May be corrosive to metals.
  Harmful if swallowed. Harmful in contact with skin.
  Causes severe skin burns and eye damage.
  Causes serious eye damage.
  May cause respiratory irritation.
  Very toxic to aquatic life with long lasting effects. |
| --- | --- |
| Precautionary statements | Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.
  Wear protective gloves.
  Wear face protection.
  Wear eye protection.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
  IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  Immediately call a POISON CENTER/doctor.
  Take any precaution to avoid mixing with combustibles.
  Avoid breathing vapours.
  Wash hands thoroughly after handling.
  Do not eat, drink or smoke when using this product.
  Use only outdoors or in a well-ventilated area.
  Specific treatment (see information on this label).
  Rinse mouth.
  Wash contaminated clothing before reuse.
  IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
  IF ON SKIN: Wash with plenty of water.
  IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
  IF INHALED: Remove person to fresh air and keep comfortable for breathing.
  Take off immediately all contaminated clothing. And wash it before reuse.
  Store locked up.
  Store in a well-ventilated place. Keep container tightly closed.
  Dispose of contents to in accordance with local/regional/national/international regulations.
  Wear protective clothing.
  Dispose of container to in accordance with local/regional/national/international regulations.
  Keep cool.
  Avoid release to the environment.
  Collect spillage.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.
  Avoid breathing spray.
  Do not breathe vapours.
  Do not breathe vapours. |

Hazard statements

May intensify fire; oxidiser

May be corrosive to metals.

Harmful if swallowed. Harmful in contact with skin.

Causes severe skin burns and eye damage.

Causes serious eye damage.

May cause respiratory irritation.

Very toxic to aquatic life with long lasting effects.

Precautionary statements

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.

Wear protective gloves.

Wear face protection.

Wear eye protection.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.

IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Immediately call a POISON CENTER/doctor.

Take any precaution to avoid mixing with combustibles.

Avoid breathing vapours.

Wash hands thoroughly after handling.

Do not eat, drink or smoke when using this product.

Use only outdoors or in a well-ventilated area.

Specific treatment (see information on this label).

Rinse mouth.

Wash contaminated clothing before reuse.

IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.

IF ON SKIN: Wash with plenty of water.

IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.

IF INHALED: Remove person to fresh air and keep comfortable for breathing.

Take off immediately all contaminated clothing. And wash it before reuse.

Store locked up.

Store in a well-ventilated place. Keep container tightly closed.

Dispose of contents to in accordance with local/regional/national/international regulations.

Wear protective clothing.

Dispose of container to in accordance with local/regional/national/international regulations.

Keep cool.

Avoid release to the environment.

Collect spillage.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.

Avoid breathing spray.

Do not breathe vapours.

Do not breathe vapours.

4.   AUTHORISED USE(S) OF THE META SPC 3

4.1.   Use description

Table 28

Use # 1 – Disinfection of surfaces in industrial, public and non-medical healthcare areas. – foam application on surfaces

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  By foaming via a small foaming can with the diluted product |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1500 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2

  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

By foaming via a small foaming can with the diluted product

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1500 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1.   Use-specific instructions for use

See general directions for use.

4.1.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2.   Use description

Table 29

Use # 2 – Disinfection of surfaces and agriculture/horticulture equipment by foaming, manually (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  By foaming via a small foaming can with the diluted product
  Foaming is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

By foaming via a small foaming can with the diluted product

Foaming is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1.   Use-specific instructions for use

See general directions for use.

4.2.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3.   Use description

Table 30

Use # 3 – Disinfection of surfaces and agriculture/horticulture equipment by automatic foaming (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is foamed on the equipment in an automated way while the user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
  Foaming is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is foamed on the equipment in an automated way while the user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).

Foaming is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1.   Use-specific instructions for use

See general directions for use.

4.3.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

4.3.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4.   Use description

Table 31

Use # 4 – Disinfection of surfaces and agriculture/horticulture equipment by automatic foaming (closed rooms) (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is foamed on the surfaces in an automated way without any user being present. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is foamed on the surfaces in an automated way without any user being present.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1.   Use-specific instructions for use

See general directions for use.

4.4.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

4.4.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5.   Use description

Table 32

Use # 5 – Disinfection of animal houses by foaming – foaming with personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing
  Disinfection of hard/non-porous surfaces by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is automatically foamed in all directions on the surfaces/walls, via a foaming device.
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing

Disinfection of hard/non-porous surfaces by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is automatically foamed in all directions on the surfaces/walls, via a foaming device.

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.5.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading and of a factor of 10 during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6.   Use description

Table 33

Use # 6 – Disinfection of animal houses by foaming – foaming without personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing
  Disinfection of hard/non-porous surfaces by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing

Disinfection of hard/non-porous surfaces by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.6.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.6.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7.   Use description

Table 34

Use # 7 – Disinfection of surfaces by foaming – foaming with personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device.
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) at Room Temperature in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device.

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) at Room Temperature in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1.   Use-specific instructions for use

See general directions for use.

4.7.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Respiratory protection with an APF of 10 is required during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.7.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8.   Use description

Table 35

Use # 8 – Disinfection of surfaces by foaming – without personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  Indoor – In food industry:
  Disinfection of hard/non-porous surfaces by foaming with prior cleaning |
| Application method(s) | Method: Foam application
  Detailed description:
  The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) at Room Temperature in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

Indoor – In food industry:

Disinfection of hard/non-porous surfaces by foaming with prior cleaning

Application method(s)

Method: Foam application

Detailed description:

The diluted product is automatically foamed on the surfaces/walls, in all directions, via a foaming device.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1.5 % i.e. 1 500 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL/100 L) at Room Temperature in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1.   Use-specific instructions for use

See general directions for use.

4.8.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.8.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5.   GENERAL DIRECTIONS FOR USE (3) OF THE META SPC 3

5.1.   Instructions for use

| 1. | All the surfaces to be disinfected must be cleaned before the disinfection procedure |
| --- | --- |

1.

| 2. | Disinfection cycle:






  — | Products must be diluted in potable water before use. |
| --- | --- | --- |

2.

—

Products must be diluted in potable water before use.

| — | Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use. |
| --- | --- |

—

Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.

| — | Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use. |
| --- | --- |

—

Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

Meta SPC 3: Disinfection procedures by foaming

Only for use in areas that are inaccessible to the general public and companion animals.

No access for the general public during treatment.

The surfaces to be disinfected must be wet enough in order to keep them wet during the required contact time for optimal disinfection. Then, the user should pay attention to wet surfaces completely with the disinfectant solution.

5.2.   Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3.   Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

Ø   General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Ø   Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Ø   Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Ø   Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ø   Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Ø   Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Ø   Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Ø   Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4.   Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets...) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5.   Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below + 30 °C.

6.   OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA: AECinhal = 0,5 mg/m3

HP: AECinhal = 1,25 mg/m3

7.   THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 3

7.1.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | ACIDOFOAM CF | Market area: EU |
| --- | --- | --- |
| | HyPro Biocide 3.2-23a | Market area: EU |
| TECHMA OXI PB | Market area: EU |
| Authorisation number | EU-0026179-0004 1-3 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 3,2 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,8 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 23,5 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 6,1 |

Trade name(s)

ACIDOFOAM CF

Market area: EU

HyPro Biocide 3.2-23a

Market area: EU

TECHMA OXI PB

Market area: EU

Authorisation number

EU-0026179-0004 1-3

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

3,2

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,8

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

23,5

Acetic acid

Non-active substance

64-19-7

200-580-7

6,1

META SPC 4

1.   META SPC 4 ADMINISTRATIVE INFORMATION

1.1.   Meta SPC 4 identifier

| Identifier | Meta SPC4 |
| --- | --- |

Identifier

Meta SPC4

1.2.   Suffix to the authorisation number

| Number | 1-4 |
| --- | --- |

Number

1-4

1.3.   Product type(s)

| Product type(s) | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)
  PT03 - Veterinary hygiene (Disinfectants)
  PT04 - Food and feed area (Disinfectants) |
| --- | --- |

Product type(s)

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

PT03 - Veterinary hygiene (Disinfectants)

PT04 - Food and feed area (Disinfectants)

2.   META SPC 4 COMPOSITION

2.1.   Qualitative and quantitative information on the composition of the meta SPC 4

| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| --- | --- | --- | --- | --- | --- |
| Min | Max |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 15,0 | 15,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,78 | 0,78 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 22,0 | 22,0 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 16,7 | 16,7 |

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Min

Max

Peracetic acid

Active Substance

79-21-0

201-186-8

15,0

15,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,78

0,78

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

22,0

22,0

Acetic acid

Non-active substance

64-19-7

200-580-7

16,7

16,7

2.2.   Type(s) of formulation of the meta SPC 4

| Formulation(s) | SL - Soluble concentrate |
| --- | --- |

Formulation(s)

SL - Soluble concentrate

3.   HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 4

| Hazard statements | Heating may cause a fire.
  May be corrosive to metals.
  Harmful if swallowed. Harmful if inhaled.
  Causes severe skin burns and eye damage.
  Causes serious eye damage.
  May cause respiratory irritation.
  Very toxic to aquatic life with long lasting effects.
  Flammable liquid and vapour.
  Toxic in contact with skin. |
| --- | --- |
| Precautionary statements | Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.
  Wear protective gloves.
  Wear eye protection.
  Wear face protection.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
  IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
  Immediately call a POISON CENTER/doctor.
  Take any precaution to avoid mixing with combustibles.
  Avoid breathing vapours.
  Wash hands thoroughly after handling.
  Do not eat, drink or smoke when using this product.
  Use only outdoors or in a well-ventilated area.
  Specific treatment (see information on this label).
  Rinse mouth.
  Wash contaminated clothing before reuse.
  IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
  IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
  IF ON SKIN: Wash with plenty of water.
  IF INHALED: Remove person to fresh air and keep comfortable for breathing.
  Take off immediately all contaminated clothing. And wash it before reuse.
  Store locked up.
  Store in a well-ventilated place. Keep container tightly closed.
  Dispose of contents to local/regional/national/international regulations.
  Wear protective clothing.
  Dispose of container to local/regional/national/international regulations.
  Keep cool.
  Avoid release to the environment.
  Collect spillage.
  IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.
  Do not breathe spray.
  Avoid breathing spray.
  Do not breathe vapours. |

Hazard statements

Heating may cause a fire.

May be corrosive to metals.

Harmful if swallowed. Harmful if inhaled.

Causes severe skin burns and eye damage.

Causes serious eye damage.

May cause respiratory irritation.

Very toxic to aquatic life with long lasting effects.

Flammable liquid and vapour.

Toxic in contact with skin.

Precautionary statements

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. - No smoking.

Wear protective gloves.

Wear eye protection.

Wear face protection.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.

IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Immediately call a POISON CENTER/doctor.

Take any precaution to avoid mixing with combustibles.

Avoid breathing vapours.

Wash hands thoroughly after handling.

Do not eat, drink or smoke when using this product.

Use only outdoors or in a well-ventilated area.

Specific treatment (see information on this label).

Rinse mouth.

Wash contaminated clothing before reuse.

IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.

IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.

IF ON SKIN: Wash with plenty of water.

IF INHALED: Remove person to fresh air and keep comfortable for breathing.

Take off immediately all contaminated clothing. And wash it before reuse.

Store locked up.

Store in a well-ventilated place. Keep container tightly closed.

Dispose of contents to local/regional/national/international regulations.

Wear protective clothing.

Dispose of container to local/regional/national/international regulations.

Keep cool.

Avoid release to the environment.

Collect spillage.

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with shower.

Do not breathe spray.

Avoid breathing spray.

Do not breathe vapours.

4.   AUTHORISED USE(S) OF THE META SPC 4

4.1.   Use description

Table 36

Use # 1 – Disinfection of surfaces in industrial, public and non-medical healthcare areas. - manual treatment (mopping)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In Industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning |
| Application method(s) | Method: Manual treatment (mopping).
  Detailed description:
  Diluted product is applied by mopping with the appropriate tool (e.g. flat mops or cleaning cloths).
  After application, the diluted product is drained. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In Industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning

Application method(s)

Method: Manual treatment (mopping).

Detailed description:

Diluted product is applied by mopping with the appropriate tool (e.g. flat mops or cleaning cloths).

After application, the diluted product is drained.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1.   Use-specific instructions for use

Items to be disinfected by mopping have to stay sufficiently wet during the required contact time to allow optimal disinfection.

4.1.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

Re-entry is only permitted once the air concentrations of peracetic acid and hydrogen peroxide have dropped below the respective reference values (AEC). After the application, the room must be ventilated, preferably by mechanical ventilation. The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by authorization holder).

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2.   Use description

Table 37

Use # 2 – Disinfection of surfaces in industrial, public and non-medical healthcare areas. - manual treatment (spraying)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In Industrial, public and non-medical healthcare areas:
  Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning |
| Application method(s) | Method: Manual treatment (spraying)
  Detailed description:
  Diluted product is applied by spraying using a small spraying can. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In Industrial, public and non-medical healthcare areas:

Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning

Application method(s)

Method: Manual treatment (spraying)

Detailed description:

Diluted product is applied by spraying using a small spraying can.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m2. Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature. Application rate: 30 mL/m2.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1.   Use-specific instructions for use

See general directions for use.

4.2.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3.   Use description

Table 38

Use # 3 – Clean in Place (CIP) in the pharmaceutical and cosmetic industry

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In pharmaceutical and cosmetic industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: By CIP procedure
  Detailed description:

  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.


  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria & yeasts: With 0,032 % PAA (Dilution of the product at 0.2133 % i.e.213.33 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In pharmaceutical and cosmetic industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: By CIP procedure

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria & yeasts: With 0,032 % PAA (Dilution of the product at 0.2133 % i.e.213.33 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1.   Use-specific instructions for use

See general directions for use.

4.3.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance.

4.3.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4.   Use description

Table 39

Use # 4 – Surface disinfection in greenhouses via spraying by user with personal enclosure (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In greenhouses:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions by spraying via a spraying device
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In greenhouses:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions by spraying via a spraying device

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1.   Use-specific instructions for use

See general directions for use.

4.4.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5.   Use description

Table 40

Use # 5 – Surface disinfection in greenhouses via spraying by user without personal enclosure (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In greenhouses:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions by spraying via a spraying device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In greenhouses:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions by spraying via a spraying device.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1.   Use-specific instructions for use

See general directions for use.

4.5.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6.   Use description

Table 41

Use # 6 – Disinfection of agriculture & horticulture equipment by soaking (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning |
| Application method(s) | Method: Open system: immersion
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning

Application method(s)

Method: Open system: immersion

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1.   Use-specific instructions for use

See general directions for use.

4.6.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

4.6.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7.   Use description

Table 42

Use # 7 – Disinfection of surfaces and agriculture/horticulture equipment by spraying (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1.   Use-specific instructions for use

See general directions for use.

4.7.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance

“The treated surface should not be allowed to dry prior to rinsing”.

4.7.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8.   Use description

Table 43

Use # 8 – Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is applied by spraying in an automated way
  Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | Pack sizes and packaging material
  HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is applied by spraying in an automated way

Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1.   Use-specific instructions for use

See general directions for use.

4.8.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

4.8.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.9.   Use description

Table 44

Use # 9 – Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (closed room) (in absence of plants - for general hygiene purpose only)

| Product type | PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In agriculture/horticulture areas:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: By spraying.
  Detailed description:
  Diluted product is applied by spraying in an automated way without any operator being present |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT02 - Disinfectants and algaecides not intended for direct application to humans or animals (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In agriculture/horticulture areas:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: By spraying.

Detailed description:

Diluted product is applied by spraying in an automated way without any operator being present

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.9.1.   Use-specific instructions for use

See general directions for use.

4.9.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

4.9.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.9.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.9.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.10.   Use description

Table 45

Use # 10 – Disinfection of animal housing via low-pressure spraying by user with personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device.
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 300 mL/m2

  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device.

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 300 mL/m2

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.10.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.10.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.10.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.10.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.10.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.11.   Use description

Table 46

Use # 11 – Disinfection of animal housing via low-pressure manual spraying by user without personal enclosure

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  In animal housing:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Open system: spray treatment
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 300 mL/m2

  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

In animal housing:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Open system: spray treatment

Detailed description:

Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device.

Application rate(s) and frequency

Application Rate: Between 20 and 300 mL/m2

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.11.1.   Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.11.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.11.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.11.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.11.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.12.   Use description

Table 47

Use # 12 – Disinfection of boots in footbaths in animal houses/husbandries

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  in animal housing/husbandries:
  Disinfection of boots by dipping (not for walk-through) with prior cleaning. |
| Application method(s) | Method: Dipping
  Detailed description:
  Diluted product is put in the footbath
  No rinse needed |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

in animal housing/husbandries:

Disinfection of boots by dipping (not for walk-through) with prior cleaning.

Application method(s)

Method: Dipping

Detailed description:

Diluted product is put in the footbath

No rinse needed

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.12.1.   Use-specific instructions for use

See general directions for use.

4.12.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.12.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.12.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.12.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.13.   Use description

Table 48

Use # 13 – Disinfection of equipment by dipping

| Product type | PT03 - Veterinary hygiene (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Viruses
  Development stage: |
| Field(s) of use | Indoor
  Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning |
| Application method(s) | Method: Soaking.
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT03 - Veterinary hygiene (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Viruses

Development stage:

Field(s) of use

Indoor

Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning

Application method(s)

Method: Soaking.

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.13.1.   Use-specific instructions for use

See general directions for use.

4.13.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

4.13.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.13.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.13.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.14.   Use description

Table 49

Use # 14 – Disinfection in Aseptic Filling Lines (crown corks, cheese moulds and food crates) - Automated spraying closed systems

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is sprayed on the surfaces in an automated way without any user being present. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is sprayed on the surfaces in an automated way without any user being present.

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.14.1.   Use-specific instructions for use

See general directions for use.

4.14.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

4.14.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.14.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.14.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.15.   Use description

Table 50

Use # 15 – Disinfection of equipment in the food and beverage industry by immersion

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | - |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning |
| Application method(s) | Method: Soaking.
  Detailed description:
  The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

-

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ..) by immersion in soaking baths with prior cleaning

Application method(s)

Method: Soaking.

Detailed description:

The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.15.1.   Use-specific instructions for use

See general directions for use.

4.15.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.15.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.15.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.15.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.16.   Use description

Table 51

Use # 16 – Disinfection of heat and ion exchangers, membrane filters and glass and PET bottles – CIP procedures

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food and beverage industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: Closed system
  Detailed description:
  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.
  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food and beverage industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: Closed system

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.16.1.   Use-specific instructions for use

See general directions for use.

4.16.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance”

4.16.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.16.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.16.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.17.   Use description

Table 52

Use # 17 – Disinfection of surfaces and equipment by low pressure spraying – spraying with personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device) |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.17.1.   Use-specific instructions for use

See general directions for use.

4.17.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.17.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.17.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.17.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.18.   Use description

Table 53

Use # 18 – Disinfection of surfaces and equipment by low pressure spraying – spraying without personal enclosure

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | Not relevant |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

Not relevant

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.18.1.   Use-specific instructions for use

See general directions for use.

4.18.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.18.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.18.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.18.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.19.   Use description

Table 54

Use # 19 – Disinfection of surfaces and equipment by low pressure spraying, manually

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning |
| Application method(s) | Method: Manual application - spraying.
  Detailed description:
  Diluted product is manually applied by low-pressure spraying, only downwards and horizontal. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning

Application method(s)

Method: Manual application - spraying.

Detailed description:

Diluted product is manually applied by low-pressure spraying, only downwards and horizontal.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.19.1.   Use-specific instructions for use

See general directions for use.

4.19.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.19.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.19.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.19.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.20.   Use description

Table 55

Use # 20 – Disinfection of surfaces and equipment by low pressure spraying, automatically

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  The diluted product is sprayed on the equipment
  The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
  Spraying is only applied downwards and in a horizontal direction. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

The diluted product is sprayed on the equipment

The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).

Spraying is only applied downwards and in a horizontal direction.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.20.1.   Use-specific instructions for use

See general directions for use.

4.20.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the user remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.20.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.20.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.20.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.21.   Use description

Table 56

Use # 21 – Disinfection of surfaces and equipment by low pressure spraying – automatic spraying (closed room)

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning |
| Application method(s) | Method: Spraying
  Detailed description:
  The diluted solution is sprayed on the surfaces in an automated way without any user being present. |
| Application rate(s) and frequency | Application Rate: Between 20 and 200 mL/m2

  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning

Application method(s)

Method: Spraying

Detailed description:

The diluted solution is sprayed on the surfaces in an automated way without any user being present.

Application rate(s) and frequency

Application Rate: Between 20 and 200 mL/m2

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e.320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e.426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.21.1.   Use-specific instructions for use

See general directions for use.

4.21.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the user remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

“The treated surface should not be allowed to dry prior to rinsing”.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.21.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.21.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.21.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.22.   Use description

Table 57

Use # 22 – Disinfection of inner surfaces (pipelines, tanks, vessels, ...) by CIP

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage:
  Common name: Bacterial spores
  Development stage:
  Common name: Viruses
  Development stage:
  Common name: Bacteriophages
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning |
| Application method(s) | Method: Closed system
  Detailed description:
  Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.
  After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Common name: Bacterial spores

Development stage:

Common name: Viruses

Development stage:

Common name: Bacteriophages

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning

Application method(s)

Method: Closed system

Detailed description:

Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.

After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.

Application rate(s) and frequency

Application Rate: -

Dilution (%): - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0.32 % i.e. 320 mL/100 L) in 15 min contact time, efficient use temperature from + 4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0.42 % i.e. 426.6 mL/100 L) in 60 min contact time, efficient use temperature from + 4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.22.1.   Use-specific instructions for use

See general directions for use.

4.22.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance”

4.22.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.22.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.22.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.23.   Use description

Table 58

Use # 23 – Disinfection of water used for rinsing of recycled items during the washing process

| Product type | PT04 - Food and feed area (Disinfectants) |
| --- | --- |
| Where relevant, an exact description of the authorised use | . |
| Target organism(s) (including development stage) | Common name: Bacteria
  Development stage:
  Common name: Yeasts
  Development stage: |
| Field(s) of use | Indoor
  In food industry:
  Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in an extent to avoid cross-contamination of inner bottle surfaces |
| Application method(s) | Method: Closed system
  Detailed description:
  Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.
  Dilution of the product to the intended in-use concentration occurs in the water stream.
  This application is a closed, automated process. |
| Application rate(s) and frequency | Application Rate: -
  Dilution (%): Against bacteria and yeasts: With 0.008 % PAA (Dilution of the product at 0.0533 % i.e. 53.3 mL/100L) at Room Temperature in 15 min contact time.
  Number and timing of application:
  / |
| Category(ies) of users | Industrial
  Professional |
| Pack sizes and packaging material | HDPE with screw and venting caps (weight depends on density of product):
  Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery. |

Product type

PT04 - Food and feed area (Disinfectants)

Where relevant, an exact description of the authorised use

.

Target organism(s) (including development stage)

Common name: Bacteria

Development stage:

Common name: Yeasts

Development stage:

Field(s) of use

Indoor

In food industry:

Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in an extent to avoid cross-contamination of inner bottle surfaces

Application method(s)

Method: Closed system

Detailed description:

Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.

Dilution of the product to the intended in-use concentration occurs in the water stream.

This application is a closed, automated process.

Application rate(s) and frequency

Application Rate: -

Dilution (%): Against bacteria and yeasts: With 0.008 % PAA (Dilution of the product at 0.0533 % i.e. 53.3 mL/100L) at Room Temperature in 15 min contact time.

Number and timing of application:

/

Category(ies) of users

Industrial

Professional

Pack sizes and packaging material

HDPE with screw and venting caps (weight depends on density of product):

Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.23.1.   Use-specific instructions for use

See general directions for use.

4.23.2.   Use-specific risk mitigation measures

Dermal protection:

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance”

4.23.3.   Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.23.4.   Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.23.5.   Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5.   GENERAL DIRECTIONS FOR USE (4) OF THE META SPC 4

5.1.   Instructions for use

| 1. | All the surfaces to be disinfected must be cleaned before the disinfection procedure.






  1. | Disinfection cycle:






  — | Products must be diluted in potable water before use. |
| --- | --- | --- | --- |

1.

1.

Disinfection cycle:

—

Products must be diluted in potable water before use.

| — | Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use. |
| --- | --- |

—

Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.

| — | Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use. |
| --- | --- |

—

Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

Only for use in areas that are inaccessible to the general public and companion animals.

No access for the general public during treatment.

Disinfection procedures by CIP: Final rinsing step (with potable water).

After the disinfection procedure, CIP vessels (pipework and tanks) are drained and rinsed with water under closed system conditions

Disinfection procedures by dipping: The bath is not intended to be re-used. Use the bath only once a day after work & replace it by a fresh solution daily.

Disinfection procedures by spraying: the surfaces to be disinfected must be wet enough in order to keep them wet during the required contact time for optimal disinfection. Then, the user should pay attention to wet surfaces completely with the disinfectant solution.

The Application Rate for spraying of diluted product must be between 20 and 30 mL/m2

5.2.   Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3.   Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

Ø   General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Ø   Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Ø   Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Ø   Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ø   Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Ø   Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Ø   Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Ø   Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4.   Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets...) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5.   Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place. Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at Ambient Temperature.

6.   OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA: AECinhal = 0,5 mg/m3

HP: AECinhal = 1,25 mg/m3

7.   THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 4

7.1.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | SOPUROXID 15 | Market area: EU |
| --- | --- | --- |
| | HORTICLEAN 15 FORT | Market area: EU |
| AGRIOXID 15 | Market area: EU |
| HyPro Biocide 15-22 | Market area: EU |
| Authorisation number | EU-0026179-0005 1-4 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 15,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,78 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 22,0 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 16,7 |

Trade name(s)

SOPUROXID 15

Market area: EU

HORTICLEAN 15 FORT

Market area: EU

AGRIOXID 15

Market area: EU

HyPro Biocide 15-22

Market area: EU

Authorisation number

EU-0026179-0005 1-4

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

15,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,78

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

22,0

Acetic acid

Non-active substance

64-19-7

200-580-7

16,7

7.2.   Trade name(s), authorisation number and specific composition of each individual product

| Trade name(s) | Oxypur CS | Market area: EU |
| --- | --- | --- |
| Authorisation number | EU-0026179-0006 1-4 |
| Common name | IUPAC name | Function | CAS number | EC number | Content (%) |
| Peracetic acid | | Active Substance | 79-21-0 | 201-186-8 | 15,0 |
| Sulphuric acid | | Non-active substance | 7664-93-9 | 231-639-5 | 0,78 |
| Hydrogen peroxide | | Non-active substance | 7722-84-1 | 231-765-0 | 22,0 |
| Acetic acid | | Non-active substance | 64-19-7 | 200-580-7 | 16,7 |

Trade name(s)

Oxypur CS

Market area: EU

Authorisation number

EU-0026179-0006 1-4

Common name

IUPAC name

Function

CAS number

EC number

Content (%)

Peracetic acid

Active Substance

79-21-0

201-186-8

15,0

Sulphuric acid

Non-active substance

7664-93-9

231-639-5

0,78

Hydrogen peroxide

Non-active substance

7722-84-1

231-765-0

22,0

Acetic acid

Non-active substance

64-19-7

200-580-7

16,7

---

(1)  Instructions for use, risk mitigation measures and other directions for use under this section are valid for any authorised uses within the meta SPC 1.

(2)  Instructions for use, risk mitigation measures and other directions for use under this section are valid for any authorised uses within the meta SPC 2.

(3)  Instructions for use, risk mitigation measures and other directions for use under this section are valid for any authorised uses within the meta SPC 3.

(4)  Instructions for use, risk mitigation measures and other directions for use under this section are valid for any authorised uses within the meta SPC 4.

---