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| 24.11.2022 | EN | Official Journal of the European Union | L 304/97 |

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Corrigendum to Commission Regulation (EU) 2022/1440 of 31 August 2022 amending Regulation (EU) No 284/2013 as regards the information to be submitted for plant protection products and the specific data requirements for plant protection products containing micro-organisms

(
[Official Journal of the European Union L 227 of 1 September 2022](http://publications.europa.eu/resource/oj/JOL_2022_227_R_TOC)
)

On page 46, Annex II, the following Table of contents shall be inserted after the title ‘PART B – PLANT PROTECTION PRODUCTS CONTAINING AN ACTIVE SUBSTANCE THAT IS A MICRO-ORGANISM
’:

‘
Table of contents

INTRODUCTION TO PART B

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| 1. | Identity of the applicant, identity of the plant protection product and manufacturing information | |

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| 1.1. | Applicant | |

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| 1.2. | Producer of the preparation and the micro-organism(s) | |

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| 1.3. | Trade name or proposed trade name, and producer’s development code number of the preparation if appropriate | |

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| 1.4. | Detailed quantitative and qualitative information on the composition of the preparation | |

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| 1.5. | Physical state and nature of the preparation | |

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| 1.6. | Method of production of the preparation and quality control | |

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| 1.7. | Packaging and compatibility of the preparation with proposed packaging materials | |

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| 2. | Physical, chemical and technical properties of the plant protection product | |

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| 2.1. | Appearance (colour and odour) | |

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| 2.2. | Explosivity and oxidising properties | |

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| 2.3. | Flash point and other indications of flammability or spontaneous ignition | |

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| 2.4. | Acidity, alkalinity and if necessary pH value | |

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| 2.5. | Viscosity and surface tension | |

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| 2.6. | Storage stability and shelf life | |

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| 2.6.1. | Use concentration | |

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| 2.6.2. | Effects of temperature and packaging | |

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| 2.6.3. | Other factors affecting stability | |

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| 2.7. | Technical characteristics of the plant protection product | |

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| 2.7.1. | Wettability | |

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| 2.7.2. | Persistent foaming | |

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| 2.7.3. | Suspensibility, spontaneity of dispersion and dispersion stability | |

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| 2.7.4. | Dry sieve test and wet sieve test | |

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| 2.7.5. | Particle size distribution (dustable and wettable powders, granules), content of dust/fines (granules), attrition and friability (granules) | |

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| 2.7.6. | Emulsifiability, re-emulsifiability and emulsion stability | |

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| 2.7.7. | Flowability, pourability (rinsability) and dustability | |

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| 2.8. | Physical and chemical compatibility with other plant protection products including plant protection products with which its use is to be authorised | |

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| 2.8.1. | Physical compatibility | |

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| 2.8.2. | Chemical compatibility | |

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| 2.9. | Adherence and distribution to seeds | |

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| 3. | Data on application | |

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| 3.1. | Field of use envisaged | |

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| 3.2. | Mode of action on the target organism | |

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| 3.3. | Function, target organisms and plants or plants products to be protected and possible risk mitigation measures | |

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| 3.4. | Application rate | |

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| 3.5. | Content of micro-organism in material used (e.g. in the diluted spray, baits or treated seed) | |

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| 3.6. | Method of application | |

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| 3.7. | Number and timing of applications on the same crop, duration of protection and waiting period(s) | |

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| 3.8. | Proposed instructions for use | |

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| 3.9. | Safety intervals and other precautions to protect human health, animal health and the environment | |

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| 4. | Further information on the plant protection product | |

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| 4.1. | Procedures for cleaning and decontaminating of application equipment | |

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| 4.2. | Recommended methods and precautions concerning: handling, storage, transport, fire or use | |

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| 4.3. | Measures in case of accident | |

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| 4.4. | Procedures for destruction or decontamination of the plant protection product and its packaging | |

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| 4.4.1. | Controlled incineration | |

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| 4.4.2. | Others | |

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| 5. | Analytical methods | |

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| 5.1. | Methods for the analysis of the preparation | |

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| 5.2. | Methods to determine and quantify residues | |

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| 6. | Efficacy data | |

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| 6.1. | Preliminary tests | |

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| 6.2. | Minimum effective dose | |

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| 6.3. | Testing effectiveness | |

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| 6.4. | Information on possible development of resistance in target organisms | |

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| 6.5. | Adverse effects on treated crops | |

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| 6.5.1. | Phytotoxicity to target plants (including different cultivars), or to target plant products | |

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| 6.5.2. | Effects on the yield of treated plants or plant products | |

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| 6.5.3. | Effects on the quality of plants or plant products | |

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| 6.5.4. | Effects on transformation processes | |

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| 6.5.5. | Impact on treated plants or plant propagating material | |

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| 6.6. | Observations on undesirable or unintended side-effects on succeeding crops and other plants | |

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| 6.6.1. | Impact on succeeding crops | |

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| 6.6.2. | Impact on other plants, including adjacent crops | |

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| 6.7. | Compatibility in plant protection programmes | |

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| 7. | Effect on human health | |

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| 7.1. | Medical data | |

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| 7.2. | Assessment of potential toxicity of the plant protection product | |

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| 7.3. | Acute toxicity | |

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| 7.3.1. | Acute oral toxicity | |

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| 7.3.2. | Acute dermal toxicity | |

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| 7.3.3. | Acute inhalation toxicity | |

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| 7.3.4. | Skin irritation | |

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| 7.3.5. | Eye irritation | |

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| 7.3.6. | Skin sensitisation | |

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| 7.4. | Additional toxicity information | |

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| 7.5. | Data on exposure | |

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| 7.6. | Available toxicological data relating to non-active substances | |

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| 7.7. | Supplementary studies for combinations of plant protection products | |

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| 8. | Residues in or on treated products, food and feed | |

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| 9. | Fate and behaviour in the environment | |

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| 10. | Effects on non-target organisms | |

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| 10.1. | Effects on terrestrial vertebrates | |

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| 10.2. | Effects on aquatic organisms | |

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| 10.2.1. | Effects on fish | |

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| 10.2.2. | Effects on aquatic invertebrates | |

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| 10.2.3. | Effects on algae | |

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| 10.2.4. | Effects on aquatic macrophytes | |

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| 10.3. | Effects on bees | |

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| 10.4. | Effects on non-target arthropods other than bees | |

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| 10.5. | Effects on non-target meso- and macroorganisms in soil | |

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| 10.6. | Effects on non-target terrestrial plants | |

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| 10.7. | Additional toxicity studies’. | |

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