# Patent

## Title
Cucumber hybrid SV1096CN and parents thereof

## Abstract

The invention provides seed and plants of cucumber hybrid SV1096CN and the parent lines thereof. The invention thus relates to the plants, seeds and tissue cultures of cucumber hybrid SV1096CN and the parent lines thereof, and to methods for producing a cucumber plant produced by crossing such plants with themselves or with another cucumber plant, such as a plant of another genotype. The invention further relates to seeds and plants produced by such crossing. The invention further relates to parts of such plants, including the fruit and gametes of such plants.

## Background
FIELD OF THE INVENTION
The present invention relates to the field of plant breeding and, more specifically, to the development of cucumber hybrid SV1096CN and the inbred cucumber lines API45-12T011GY and APD74-12T015MO.
BACKGROUND OF THE INVENTION
The goal of vegetable breeding is to combine various desirable traits in a single variety/hybrid. Such desirable traits may include any trait deemed beneficial by a grower and/or consumer, including greater yield, resistance to insects or disease, tolerance to environmental stress, and nutritional value.
Breeding techniques take advantage of a plant's method of pollination. There are two general methods of pollination: a plant self-pollinates if pollen from one flower is transferred to the same or another flower of the same plant or plant variety. A plant cross-pollinates if pollen comes to it from a flower of a different plant variety.
Plants that have been self-pollinated and selected for type over many generations become homozygous at almost all gene loci and produce a uniform population of true breeding progeny, a homozygous plant. A cross between two such homozygous plants of different genotypes produces a uniform population of hybrid plants that are heterozygous for many gene loci. Conversely, a cross of two plants each heterozygous at a number of loci produces a population of hybrid plants that differ genetically and are not uniform. The resulting non-uniformity makes performance unpredictable.
The development of uniform varieties requires the development of homozygous inbred plants, the crossing of these inbred plants, and the evaluation of the crosses. Pedigree breeding and recurrent selection are examples of breeding methods that have been used to develop inbred plants from breeding populations. Those breeding methods combine the genetic backgrounds from two or more plants or various other broad-based sources into breeding pools from which new lines and hybrids derived therefrom are developed by selfing and selection of desired phenotypes. The new lines and hybrids are evaluated to determine which of those have commercial potential.
SUMMARY OF THE INVENTION
In one aspect, the present invention provides a cucumber plant of the hybrid designated SV1096CN, the cucumber line API45-12T011GY or cucumber APD74-12T015MO. Also provided are cucumber plants having all the physiological and morphological characteristics of such a plant. Parts of these cucumber plants are also provided, for example, including pollen, an ovule, scion, a rootstock, a fruit, and a cell of the plant.
In another aspect of the invention, a plant of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO comprising an added heritable trait is provided. The heritable trait may comprise a genetic locus that is, for example, a dominant or recessive allele. In one embodiment of the invention, a plant of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO is defined as comprising a single locus conversion. In specific embodiments of the invention, an added genetic locus confers one or more traits such as, for example, herbicide tolerance, insect resistance, disease resistance, and modified carbohydrate metabolism. In further embodiments, the trait may be conferred by a naturally occurring gene introduced into the genome of a line by backcrossing, a natural or induced mutation, or a transgene introduced through genetic transformation techniques into the plant or a progenitor of any previous generation thereof. When introduced through transformation, a genetic locus may comprise one or more genes integrated at a single chromosomal location.
The invention also concerns the seed of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO. The cucumber seed of the invention may be provided as an essentially homogeneous population of cucumber seed of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO. Essentially homogeneous populations of seed are generally free from substantial numbers of other seed. Therefore, seed of hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO may be defined as forming at least about 97% of the total seed, including at least about 98%, 99% or more of the seed. The seed population may be separately grown to provide an essentially homogeneous population of cucumber plants designated SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO.
In yet another aspect of the invention, a tissue culture of regenerable cells of a cucumber plant of hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO is provided. The tissue culture will preferably be capable of regenerating cucumber plants capable of expressing all of the physiological and morphological characteristics of the starting plant, and of regenerating plants having substantially the same genotype as the starting plant. Examples of some of the physiological and morphological characteristics of the hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO include those traits set forth in the tables herein. The regenerable cells in such tissue cultures may be derived, for example, from embryos, meristems, cotyledons, pollen, leaves, anthers, roots, root tips, pistils, flowers, seed and stalks. Still further, the present invention provides cucumber plants regenerated from a tissue culture of the invention, the plants having all the physiological and morphological characteristics of hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO.
In still yet another aspect of the invention, processes are provided for producing cucumber seeds, plants and fruit, which processes generally comprise crossing a first parent cucumber plant with a second parent cucumber plant, wherein at least one of the first or second parent cucumber plants is a plant of cucumber line API45-12T011GY or cucumber APD74-12T015MO. These processes may be further exemplified as processes for preparing hybrid cucumber seed or plants, wherein a first cucumber plant is crossed with a second cucumber plant of a different, distinct genotype to provide a hybrid that has, as one of its parents, a plant of cucumber line API45-12T011GY or cucumber APD74-12T015MO. In these processes, crossing will result in the production of seed. The seed production occurs regardless of whether the seed is collected or not.
In one embodiment of the invention, the first step in “crossing” comprises planting seeds of a first and second parent cucumber plant, often in proximity so that pollination will occur for example, mediated by insect vectors. Alternatively, pollen can be transferred manually. Where the plant is self-pollinated, pollination may occur without the need for direct human intervention other than plant cultivation.
A second step may comprise cultivating or growing the seeds of first and second parent cucumber plants into plants that bear flowers. A third step may comprise preventing self-pollination of the plants, such as by emasculating the flowers (i.e., killing or removing the pollen).
A fourth step for a hybrid cross may comprise cross-pollination between the first and second parent cucumber plants. Yet another step comprises harvesting the seeds from at least one of the parent cucumber plants. The harvested seed can be grown to produce a cucumber plant or hybrid cucumber plant.
The present invention also provides the cucumber seeds and plants produced by a process that comprises crossing a first parent cucumber plant with a second parent cucumber plant, wherein at least one of the first or second parent cucumber plants is a plant of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO. In one embodiment of the invention, cucumber seed and plants produced by the process are first generation (F1) hybrid cucumber seed and plants produced by crossing a plant in accordance with the invention with another, distinct plant. The present invention further contemplates plant parts of such an F1 hybrid cucumber plant, and methods of use thereof. Therefore, certain exemplary embodiments of the invention provide an F1 hybrid cucumber plant and seed thereof.
In still yet another aspect, the present invention provides a method of producing a plant derived from hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO, the method comprising the steps of: (a) preparing a progeny plant derived from hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO, wherein said preparing comprises crossing a plant of the hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO with a second plant; and (b) crossing the progeny plant with itself or a second plant to produce a seed of a progeny plant of a subsequent generation. In further embodiments, the method may additionally comprise: (c) growing a progeny plant of a subsequent generation from said seed of a progeny plant of a subsequent generation and crossing the progeny plant of a subsequent generation with itself or a second plant; and repeating the steps for an additional 3-10 generations to produce a plant derived from hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO. The plant derived from hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO may be an inbred line, and the aforementioned repeated crossing steps may be defined as comprising sufficient inbreeding to produce the inbred line. In the method, it may be desirable to select particular plants resulting from step (c) for continued crossing according to steps (b) and (c). By selecting plants having one or more desirable traits, a plant derived from hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO is obtained which possesses some of the desirable traits of the line/hybrid as well as potentially other selected traits.
In certain embodiments, the present invention provides a method of producing food or feed comprising: (a) obtaining a plant of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO, wherein the plant has been cultivated to maturity, and (b) collecting at least one cucumber from the plant.
In still yet another aspect of the invention, the genetic complement of cucumber hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO is provided. The phrase “genetic complement” is used to refer to the aggregate of nucleotide sequences, the expression of which sequences defines the phenotype of, in the present case, a cucumber plant, or a cell or tissue of that plant. A genetic complement thus represents the genetic makeup of a cell, tissue or plant, and a hybrid genetic complement represents the genetic make up of a hybrid cell, tissue or plant. The invention thus provides cucumber plant cells that have a genetic complement in accordance with the cucumber plant cells disclosed herein, and seeds and plants containing such cells.
Plant genetic complements may be assessed by genetic marker profiles, and by the expression of phenotypic traits that are characteristic of the expression of the genetic complement, e.g., isozyme typing profiles. It is understood that hybrid SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO could be identified by any of the many well known techniques such as, for example, Simple Sequence Length Polymorphisms (SSLPs) (Williams et al., Nucleic Acids Res., 1 8:6531-6535, 1990), Randomly Amplified Polymorphic DNAs (RAPDs), DNA Amplification Fingerprinting (DAF), Sequence Characterized Amplified Regions (SCARs), Arbitrary Primed Polymerase Chain Reaction (AP-PCR), Amplified Fragment Length Polymorphisms (AFLPs) (EP 534 858, specifically incorporated herein by reference in its entirety), and Single Nucleotide Polymorphisms (SNPs) (Wang et al., Science, 280:1077-1082, 1998).
In still yet another aspect, the present invention provides hybrid genetic complements, as represented by cucumber plant cells, tissues, plants, and seeds, formed by the combination of a haploid genetic complement of a cucumber plant of the invention with a haploid genetic complement of a second cucumber plant, preferably, another, distinct cucumber plant. In another aspect, the present invention provides a cucumber plant regenerated from a tissue culture that comprises a hybrid genetic complement of this invention.
Any embodiment discussed herein with respect to one aspect of the invention applies to other aspects of the invention as well, unless specifically noted.
The term “about” is used to indicate that a value includes the standard deviation of the mean for the device or method being employed to determine the value. The use of the term “or” in the claims is used to mean “and/or” unless explicitly indicated to refer to alternatives only or the alternatives are mutually exclusive. When used in conjunction with the word “comprising” or other open language in the claims, the words “a” and “an” denote “one or more,” unless specifically noted otherwise. The terms “comprise,” “have” and “include” are open-ended linking verbs. Any forms or tenses of one or more of these verbs, such as “comprises,” “comprising,” “has,” “having,” “includes” and “including,” are also open-ended. For example, any method that “comprises,” “has” or “includes” one or more steps is not limited to possessing only those one or more steps and also covers other unlisted steps. Similarly, any plant that “comprises,” “has” or “includes” one or more traits is not limited to possessing only those one or more traits and covers other unlisted traits.
Other objects, features and advantages of the present invention will become apparent from the following detailed description. It should be understood, however, that the detailed description and any specific examples provided, while indicating specific embodiments of the invention, are given by way of illustration only, since various changes and modifications within the spirit and scope of the invention will become apparent to those skilled in the art from this detailed description.


DETAILED DESCRIPTION OF THE INVENTION
The invention provides methods and compositions relating to plants, seeds and derivatives of cucumber hybrid SV1096CN, cucumber line API45-12T011GY and cucumber APD74-12T015MO.
Cucumber hybrid SV1096CN, also known as 13-M3-POP-0506, is a Gynoecious American Pickling cucumber hybrid for open field production. Plant habit is indeterminate and produces predominantly female flowers. Hybrid can be blended with a Monoecious pollinator for optimum production. It has higher levels of resistance to Downy mildew, a fungal pathogen, compared to existing hybrids in the market (Expedition, Vlaspik). Besides Downy mildew resistance it may also have resistance to the following diseases: Anthracnose, Angular leaf spot, Powdery mildew, Scab and Cucumber Mosaic Virus. The plant produces concentrated fruits with LD 3-3.1 and are suitable for machine harvest or in hand harvest situation where long fruits are desired. Fruits of this hybrid are dark green in color, blocky shape with blunt ends and attractive shape.
A. Origin and Breeding History of Cucumber Hybrid SV1096CN
The parents of hybrid SV1096CN are API45-12T011GY and APD74-12T015MO. The parent lines are uniform and stable, as is a hybrid produced therefrom. A small percentage of variants can occur within commercially acceptable limits for almost any characteristic during the course of repeated multiplication. However no variants are expected.
B. Physiological and Morphological Characteristics of Cucumber Hybrid SV1096CN, Cucumber Line API45-12T011GY and Cucumber APD74-12T015MO
In accordance with one aspect of the present invention, there is provided a plant having the physiological and morphological characteristics of cucumber hybrid SV1096CN and the parent lines thereof. A description of the physiological and morphological characteristics of such plants is presented in Tables 1-3.







TABLE 1







Physiological and Morphological Characteristics


of Hybrid SV1096CN











Characteristic
SV1096CN
Expedition














1.
Type





predominant usage
pickling
pickling



predominant culture
outdoor
outdoor


2.
Maturity



days from seeding to
63
63  



market maturity


3.
Plant



habit
vine
vine



cotyledon: bitterness
present
absent



growth type
indeterminate
indeterminate



time of development of
early
early



female flowers (80% of



plants with at least one



female flower)



sex
100%
100%




gynoecious
gynoecious




(plant species with




all female flowers




on the same plant)



sex expression
gynoecious (When
gynoecious




all nodes have only




female flowers.




Under certain




conditions [dark-




ness, cold, chem-




ical treatment], a




few male flowers




will develop)



number of female flowers
mostly 1
mostly 1



per node

to 2



flower color
yellow
yellow



flower color
 9A
 12A



(RHS color chart value)


4.
Main Stem













main stem length
107
cm
110.4
cm











number of nodes from
 1
1.1



cotyledon leaves to node



bearing the first pistillate



flower













internode length
6
cm
3.8
cm











stem form
grooved,
grooved,




ridged
ridged



plant: total length of
long
long



first 15 internodes



leaf blade: attitude
horizontal
horizontal


5.
Leaf













mature blade of third
135.9
mm
142.8
mm



leaf: leaf length



mature blade of third
142.8
mm
149.4
mm



leaf: leaf width



mature blade of
12.4
cm
13.6
cm



third leaf: petiole



length











length
long
long



ratio length of terminal
medium
medium



lobe/length of blade



shape of apex of
acute
right-



terminal lobe

angled



intensity of green color
very dark
very dark



blistering
very strong
strong



undulation of margin
strong
strong



dentation of margin
strong
strong



ovary: color of vestiture
white
white


7.
Fruit Set



parthenocarpy
absent
absent



length
medium
medium


6.
Fruit













at edible maturity:
14.2
cm
13.2
cm



fruit length











diameter
medium
medium













at edible maturity:
5.4
cm
4.9
cm



fruit diameter at medial











ratio length/diameter
large
large



core diameter in relation
medium
medium



to diameter of fruit



shape in transverse
round to
round to



section
angular
angular



shape of stem end
obtuse
obtuse



shape of calyx end
obtuse
rounded













at edible maturity:
241.8
gm
182.2
gm



fruit gram weight











skin color/mottling
mottled or
mottled or




speckled
speckled




with yellow
with yellow



at edible maturity:
extended more
extended more



yellowish blossom
than 1⁄3 of the
than 1⁄3 of the



end stripes
fruit length
fruit length



at edible maturity:
dark green
dark green



predominant color



at stem end



at edible maturity:
137A
139A



Predominant color



at stem end (RHS



Color Chart value)



at edible maturity:
medium green
medium green



predominant color



at blossom end



at edible maturity:
143A
144A



predominant color



at blossom end (RHS



Color Chart value)



at edible maturity:
not necked
not necked



fruit neck shape



at edible maturity:
ends blunt
ends blunt



fruit tapering
or rounded
or rounded



at edible maturity:
triangular
circular



stem end cross section



at edible maturity:
triangular
circular



medial cross section



at edible maturity:
triangular
circular



blossom end cross



section



ground color of skin
yellow
green



at market stage



intensity of ground
light
light



color of skin



(Excluding white



varieties)



at edible maturity:
thick
thin



skin thickness



at edible maturity:
weak
medium



(ribs in the skin)



sutures
sutures are
present




slightly depressed




in relation to




the fruit surface



creasing
present
present



degree of creasing
very weak
weak



at edible maturity:
tough
tender



skin toughness



at edible maturity:
dull
dull



skin luster



at edible maturity:
white
white



spine color



at edible maturity:
fine
fine



spine quality



at edible maturity:
few
few



spine density



type of vestiture
prickles only
prickles only



density of vestiture
very sparse
sparse



density of vestiture
white
white



(only varieties with



white ovary vestiture)



warts
absent
absent



at edible maturity:
bitterfree
bitterfree



flavor



length of stripes
long
very long



distribution of dots
evenly
evenly




distributed
distributed



length of fruit
whole length
whole length



containing dots



density of dots
dense
dense



glaucosity
absent or
absent or




very weak
very weak



length of peduncle
long
medium



ground color of skin
yellow
yellow



at physiological



ripeness


7.
Fruit seed at harvest



maturity













measurements fruit
.92
cm
0.90
cm



seed length



measurements fruit
.32
cm
0.36
cm



seed diameter at medial











color
cream
cream



color RHS Color
159C
158C



Chart value



color pattern
not striped
not striped



surface
smooth
smooth



netting
slight or none
slight or none


8.
Seeds



number of seeds per
130 
127.7 



fruit













grams per 1,000 seeds
26.8
gm
33.2
gm







*These are typical values. Values may vary due to environment. Other values that are substantially equivalent are also within the scope of the invention.













TABLE 2







Physiological and Morphological


Characteristics of API45-12T011GY











Characteristic
API45-12T011GY
API-45-5298-GY














1.
Type





predominant usage
pickling
pickling



predominant culture
outdoor
outdoor


2.
Maturity



days from seeding to
62  
68  



market maturity


3.
Plant



habit
vine
vine



cotyledon: bitterness
present
absent



growth type
indeterminate
indeterminate



time of development of
early
early



female flowers (80% of



plants with at least one



female flower)



sex
100%
100%




gynoecious
gynoecious




(plant species with




all female flowers




on the same plant)



sex expression
gynoecious (When
gynoecious




all nodes have only




female flowers.




Under certain




conditions [dark-




ness, cold, chem-




ical treatment], a




few male flowers




will develop)



number of female flowers
mostly 1
mostly 1



per node



flower color
yellow
yellow



flower color
 13B
 9C



(RHS color chart value)


4.
Main Stem













main stem length
99.9
cm
94.6
cm











number of nodes from
 1.7
 2.4



cotyledon leaves to node



bearing the first pistillate



flower













internode length
5.3
cm
4.8
cm











stem form
grooved,
grooved,




ridged
ridged



plant: total length
medium
medium



of first 15



internodes



leaf blade: attitude
drooping
horizontal


5.
Leaf













mature blade of third
130.6
mm
117.2
mm



leaf: leaf length



mature blade of third
135.8
mm
123.2
mm



leaf: leaf width



mature blade of third
9.8
cm
10.9
cm



leaf: petiole length











length
long
medium



ratio length of terminal
medium
small



lobe/length of blade



shape of apex of
right-
right-



terminal lobe
angled
angled



intensity of green color
dark
dark



blistering
medium
strong



undulation of margin
moderate
moderate



dentation of margin
weak
medium



ovary: color of vestiture
white
white


7.
Fruit Set



parthenocarpy
absent
absent



length
short
short


6.
Fruit













at edible maturity:
11.7
cm
11.4
cm



fruit length











diameter
medium
medium













at edible maturity:
4.9
cm
4.7
cm



fruit diameter at medial











ratio length/diameter
medium
medium



core diameter in relation
medium
small



to diameter of fruit



shape in transverse
round
round to



section

angular



shape of stem end
obtuse
obtuse



shape of calyx end
obtuse
rounded













at edible maturity:
167.3
gm
146.8
gm



fruit gram weight











skin color/mottling
mottled or
mottled or




speckled
speckled




with yellow
with yellow



at edible maturity:
extended more
extended more



yellowish blossom
than 1⁄3 of the
than 1⁄3 of the



end stripes
fruit length
fruit length



at edible maturity:
dark green
dark green



predominant color



at stem end



at edible maturity:
137A
147A



Predominant color



at stem end (RHS



Color Chart value)



at edible maturity:
light green
light green



predominant color



at blossom end



at edible maturity:
143C
145A



predominant color



at blossom end (RHS



Color Chart value)



at edible maturity:
not necked
not necked



fruit neck shape



at edible maturity:
ends blunt
ends blunt



fruit tapering
or rounded
or rounded



at edible maturity:
circular
circular



stem end cross section



at edible maturity:
circular
circular



medial cross section



at edible maturity:
circular
circular



blossom end cross



section



ground color of skin
green
green



at market stage



intensity of ground
medium
medium



color of skin



(Excluding white



varieties)



at edible maturity:
thin
thin



skin thickness



at edible maturity:
weak
weak



(ribs in the skin)



sutures
present
present



creasing
present
present



degree of creasing
very weak
very weak



at edible maturity:
tender
tender



skin toughness



at edible maturity:
dull
dull



skin luster



at edible maturity:
white
white



spine color



at edible maturity:
fine
fine



spine quality



at edible maturity:
few
few



spine density



type of vestiture
prickles only
prickles only



density of vestiture
very sparse
sparse



density of vestiture
white
white



(only varieties with



white ovary vestiture)



warts
absent
absent



at edible maturity:
bitter
bitter



flavor



length of stripes
medium
long



dots
present
present



distribution of dots
evenly
evenly




distributed
distributed



length of fruit
excluding area
whole length



containing dots
around peduncle



density of dots
sparse
medium



glaucosity
absent or
absent or




very weak
very weak



length of peduncle
long
long



ground color of skin
yellow
yellow



at physiological



ripeness


7.
Fruit seed at harvest



maturity













measurements fruit
0.8
cm
0.9
cm



seed length



measurements fruit
0.3
cm
0.3
cm



seed diameter at medial











color
cream
cream



color RHS Color
159C
159A



Chart value



color pattern
not striped
not striped



surface
smooth
smooth



netting
slight or none
slight or none


8.
Seeds



number of seeds per
56.5
51.5



fruit













grams per 1,000 seeds
26.0
gm
26.0
gm







*These are typical values. Values may vary due to environment. Other values that are substantially equivalent are also within the scope of the invention.













TABLE 3







Physiological and Morphological


Characteristics of APD74-12T015MO













APD-74-




APD74-
574-MO *



Characteristic
12T015MO
HP 574














1.
Type





predominant usage
pickling
pickling



predominant culture
outdoor
outdoor


2.
Maturity



days from seeding to
61 
61 



market maturity


3.
Plant



habit
vine
vine



cotyledon: bitterness
present
absent



growth type
determinate
determinate



time of development of
late
medium



female flowers (80% of



plants with at least one



female flower)



sex
monoecious
monoecious




(plant species




in which male +




female organs are




found on the




same plant but




in different




flowers -




for example




maize)



sex expression
monoecious
monoecious




When all nodes




on the plant have




both male +




female flowers,




with more male




then female




flowers on each




node.



number of female flowers
mostly 1
mostly 1



per node



flower color
yellow
yellow



flower color
 12A
 7A



(RHS color chart value)


4.
Main Stem













main stem length
70.6
cm
63.4
cm











number of nodes from
 1.7
 1.8



cotyledon leaves to node



bearing the first pistillate



flower













internode length
3.6
cm
4.2
cm











stem form
grooved,
grooved,




ridged
ridged



plant: total length of
medium
medium



first 15 internodes



leaf blade: attitude
horizontal
horizontal


5.
Leaf













mature blade of third
118.7
mm
123.6
mm



leaf: leaf length



mature blade of third
121.8
mm
133.2
mm



leaf: leaf width



mature blade of third
8
cm
9.2
cm



leaf: petiole length











length
medium
medium



ratio length of terminal
medium
medium



lobe/length of blade



shape of apex of
right-
right-



terminal lobe
angled
angled



intensity of green color
dark
very dark



blistering
weak
very strong



undulation of margin
moderate
strong



dentation of margin
weak
medium



ovary: color of vestiture
white
white


7.
Fruit Set



parthenocarpy
absent
absent



length
short
short


6.
Fruit













at edible maturity:
12.6
cm
12.2
cm



fruit length











diameter
large
large













at edible maturity:
4.2
cm
4.6
cm



fruit diameter at medial











ratio length/diameter
large
large



core diameter in relation
large
large



to diameter of fruit



shape in transverse
round to
round



section
angular



shape of stem end
obtuse
obtuse



shape of calyx end
round
obtuse













at edible maturity:
137.8
gm
155.8
gm



fruit gram weight











skin color/mottling
mottled or
mottled or




speckled
speckled




with yellow
with yellow



at edible maturity:
extended more
extended more



yellowish blossom
than 1⁄3 of the
than 1⁄3 of the



end stripes
fruit length
fruit length



at edible maturity:
dark green
dark green



predominant color



at stem end



at edible maturity:
147A
147A



Predominant color



at stem end (RHS



Color Chart value)



at edible maturity:
medium green
medium green



predominant color



at blossom end



at edible maturity:
144A
144B



predominant color



at blossom end (RHS



Color Chart value)



at edible maturity:
not necked
not necked



fruit neck shape



at edible maturity:
ends blunt
ends blunt



fruit tapering
or rounded
or rounded



at edible maturity:
circular
circular



stem end cross section



at edible maturity:
circular
circular



medial cross section



at edible maturity:
circular
circular



blossom end cross



section



ground color of skin
yellow
yellow



at market stage



intensity of ground
light
light



color of skin



(Excluding white



varieties)



at edible maturity:
thin
thin



skin thickness



at edible maturity:
weak
absent



(ribs in the skin)



sutures
sutures are
sutures are




slightly depressed
slightly depressed




in relation to
in relation to




the fruit surface
the fruit surface



creasing
present
absent



degree of creasing
very weak
n/a



at edible maturity:
tender
tender



skin toughness



at edible maturity:
dull
dull



skin luster



at edible maturity:
white
white



spine color



at edible maturity:
fine
fine



spine quality



at edible maturity:
few
few



spine density



type of vestiture
prickles only
prickles only



density of vestiture
sparse
sparse



density of vestiture
white
white



(only varieties with



white ovary vestiture)



warts
absent
absent



at edible maturity:
bitterfree
bitterfree



flavor



length of stripes
very long
medium



dots
present
present



distribution of dots
evenly
predominantly




distributed
in bands



length of fruit
whole length
excluding



containing dots

area around





peduncle



density of dots
dense
dense



glaucosity
absent or
medium




very weak



length of peduncle
medium
long



ground color of skin
white
green



at physiological



ripeness


7.
Fruit seed at harvest



maturity













measurements fruit
.84
cm
0.80
cm



seed length



measurements fruit
.3
cm
0.2
cm



seed diameter at medial











color
cream
cream



color RHS Color
159B
159C



Chart value



color pattern
not striped
not striped



surface
smooth
smooth



netting
slight or none
slight or none


8.
Seeds



number of seeds per
196.8
152.8



fruit













grams per 1,000 seeds
25
gm
24
gm







* These are typical values. Values may vary due to environment. Other values that are substantially equivalent are also within the scope of the invention.






C. Breeding Cucumber Plants
One aspect of the current invention concerns methods for producing seed of cucumber hybrid SV1096CN involving crossing cucumber lines API45-12T011GY and APD74-12T015MO. Alternatively, in other embodiments of the invention, hybrid SV1096CN, line API45-12T011GY, or APD74-12T015MO may be crossed with itself or with any second plant. Such methods can be used for propagation of hybrid SV1096CN and/or the cucumber lines API45-12T011GY and APD74-12T015MO, or can be used to produce plants that are derived from hybrid SV1096CN and/or the cucumber lines API45-12T011GY and APD74-12T015MO. Plants derived from hybrid SV1096CN and/or the cucumber lines API45-12T011GY and APD74-12T015MO may be used, in certain embodiments, for the development of new cucumber varieties.
The development of new varieties using one or more starting varieties is well known in the art. In accordance with the invention, novel varieties may be created by crossing hybrid SV1096CN followed by multiple generations of breeding according to such well known methods. New varieties may be created by crossing with any second plant. In selecting such a second plant to cross for the purpose of developing novel lines, it may be desired to choose those plants which either themselves exhibit one or more selected desirable characteristics or which exhibit the desired characteristic(s) when in hybrid combination. Once initial crosses have been made, inbreeding and selection take place to produce new varieties. For development of a uniform line, often five or more generations of selfing and selection are involved.
Uniform lines of new varieties may also be developed by way of double-haploids. This technique allows the creation of true breeding lines without the need for multiple generations of selfing and selection. In this manner true breeding lines can be produced in as little as one generation. Haploid embryos may be produced from microspores, pollen, anther cultures, or ovary cultures. The haploid embryos may then be doubled autonomously, or by chemical treatments (e.g. colchicine treatment). Alternatively, haploid embryos may be grown into haploid plants and treated to induce chromosome doubling. In either case, fertile homozygous plants are obtained. In accordance with the invention, any of such techniques may be used in connection with a plant of the invention and progeny thereof to achieve a homozygous line.
Backcrossing can also be used to improve an inbred plant. Backcrossing transfers a specific desirable trait from one inbred or non-inbred source to an inbred that lacks that trait. This can be accomplished, for example, by first crossing a superior inbred (A) (recurrent parent) to a donor inbred (non-recurrent parent), which carries the appropriate locus or loci for the trait in question. The progeny of this cross are then mated back to the superior recurrent parent (A) followed by selection in the resultant progeny for the desired trait to be transferred from the non-recurrent parent. After five or more backcross generations with selection for the desired trait, the progeny have the characteristic being transferred, but are like the superior parent for most or almost all other loci. The last backcross generation would be selfed to give pure breeding progeny for the trait being transferred.
The plants of the present invention are particularly well suited for the development of new lines based on the elite nature of the genetic background of the plants. In selecting a second plant to cross with SV1096CN and/or cucumber lines API45-12T011GY and APD74-12T015MO for the purpose of developing novel cucumber lines, it will typically be preferred to choose those plants which either themselves exhibit one or more selected desirable characteristics or which exhibit the desired characteristic(s) when in hybrid combination. Examples of desirable traits may include, in specific embodiments, high seed yield, high seed germination, seedling vigor, high fruit yield, disease tolerance or resistance, and adaptability for soil and climate conditions. Consumer-driven traits, such as a fruit shape, color, texture, and taste are other examples of traits that may be incorporated into new lines of cucumber plants developed by this invention.
D. Performance Characteristics
As described above, hybrid SV1096CN exhibits desirable agronomic traits. The performance characteristics of hybrid SV1096CN were the subject of an objective analysis of the performance traits relative to other varieties. The results of the analysis are presented below.







TABLE 4







Performance date of hybrid SV1096CN and comparative varieties.





























Weight of

Weight of













1A-3B
bu/Acre
3A & 3B
bu/Acre of


Hybrid
WT. 1A
Wt. 1B
Wt. 2A
Wt. 2B
Wt. 3A
Wt. 3B
OS Wt.
Cull Wt.
(g)
1A-3B
(g)
3A & 3B
L:D























EXPEDITION
157
221
273
1365
3839
5249
3390
1753
11103
426
9087
349
3.1


VLASPIK
143
183
345
1073
2558
3027
2301
743
7329
281
5585
214
3.1


SV1096CN
238
277
622
1279
3116
5231
2025
587
10763
413
8347
320
3.0





2014 Machine Harvest yield trials Almond, WI






E. Further Embodiments of the Invention
In certain aspects of the invention, plants described herein are provided modified to include at least a first desired heritable trait. Such plants may, in one embodiment, be developed by a plant breeding technique called backcrossing, wherein essentially all of the morphological and physiological characteristics of a variety are recovered in addition to a genetic locus transferred into the plant via the backcrossing technique. The term single locus converted plant as used herein refers to those cucumber plants which are developed by a plant breeding technique called backcrossing, wherein essentially all of the morphological and physiological characteristics of a variety are recovered in addition to the single locus transferred into the variety via the backcrossing technique. By essentially all of the morphological and physiological characteristics, it is meant that the characteristics of a plant are recovered that are otherwise present when compared in the same environment, other than an occasional variant trait that might arise during backcrossing or direct introduction of a transgene.
Backcrossing methods can be used with the present invention to improve or introduce a characteristic into the present variety. The parental cucumber plant which contributes the locus for the desired characteristic is termed the nonrecurrent or donor parent. This terminology refers to the fact that the nonrecurrent parent is used one time in the backcross protocol and therefore does not recur. The parental cucumber plant to which the locus or loci from the nonrecurrent parent are transferred is known as the recurrent parent as it is used for several rounds in the backcrossing protocol.
In a typical backcross protocol, the original variety of interest (recurrent parent) is crossed to a second variety (nonrecurrent parent) that carries the single locus of interest to be transferred. The resulting progeny from this cross are then crossed again to the recurrent parent and the process is repeated until a cucumber plant is obtained wherein essentially all of the morphological and physiological characteristics of the recurrent parent are recovered in the converted plant, in addition to the single transferred locus from the nonrecurrent parent.
The selection of a suitable recurrent parent is an important step for a successful backcrossing procedure. The goal of a backcross protocol is to alter or substitute a single trait or characteristic in the original variety. To accomplish this, a single locus of the recurrent variety is modified or substituted with the desired locus from the nonrecurrent parent, while retaining essentially all of the rest of the desired genetic, and therefore the desired physiological and morphological constitution of the original variety. The choice of the particular nonrecurrent parent will depend on the purpose of the backcross; one of the major purposes is to add some commercially desirable trait to the plant. The exact backcrossing protocol will depend on the characteristic or trait being altered and the genetic distance between the recurrent and nonrecurrent parents. Although backcrossing methods are simplified when the characteristic being transferred is a dominant allele, a recessive allele, or an additive allele (between recessive and dominant), may also be transferred. In this instance it may be necessary to introduce a test of the progeny to determine if the desired characteristic has been successfully transferred.
In one embodiment, progeny cucumber plants of a backcross in which a plant described herein is the recurrent parent comprise (i) the desired trait from the non-recurrent parent and (ii) all of the physiological and morphological characteristics of cucumber the recurrent parent as determined at the 5% significance level when grown in the same environmental conditions.
New varieties can also be developed from more than two parents. The technique, known as modified backcrossing, uses different recurrent parents during the backcrossing. Modified backcrossing may be used to replace the original recurrent parent with a variety having certain more desirable characteristics or multiple parents may be used to obtain different desirable characteristics from each.
With the development of molecular markers associated with particular traits, it is possible to add additional traits into an established germ line, such as represented here, with the end result being substantially the same base germplasm with the addition of a new trait or traits. Molecular breeding, as described in Moose and Mumm, 2008 (Plant Physiology, 147: 969-977), for example, and elsewhere, provides a mechanism for integrating single or multiple traits or QTL into an elite line. This molecular breeding-facilitated movement of a trait or traits into an elite line may encompass incorporation of a particular genomic fragment associated with a particular trait of interest into the elite line by the mechanism of identification of the integrated genomic fragment with the use of flanking or associated marker assays. In the embodiment represented here, one, two, three or four genomic loci, for example, may be integrated into an elite line via this methodology. When this elite line containing the additional loci is further crossed with another parental elite line to produce hybrid offspring, it is possible to then incorporate at least eight separate additional loci into the hybrid. These additional loci may confer, for example, such traits as a disease resistance or a fruit quality trait. In one embodiment, each locus may confer a separate trait. In another embodiment, loci may need to be homozygous and exist in each parent line to confer a trait in the hybrid. In yet another embodiment, multiple loci may be combined to confer a single robust phenotype of a desired trait.
Many single locus traits have been identified that are not regularly selected for in the development of a new inbred but that can be improved by backcrossing techniques. Single locus traits may or may not be transgenic; examples of these traits include, but are not limited to, herbicide resistance, resistance to bacterial, fungal, or viral disease, insect resistance, modified fatty acid or carbohydrate metabolism, and altered nutritional quality. These comprise genes generally inherited through the nucleus.
Direct selection may be applied where the single locus acts as a dominant trait. For this selection process, the progeny of the initial cross are assayed for viral resistance and/or the presence of the corresponding gene prior to the backcrossing. Selection eliminates any plants that do not have the desired gene and resistance trait, and only those plants that have the trait are used in the subsequent backcross. This process is then repeated for all additional backcross generations.
Selection of cucumber plants for breeding is not necessarily dependent on the phenotype of a plant and instead can be based on genetic investigations. For example, one can utilize a suitable genetic marker which is closely genetically linked to a trait of interest. One of these markers can be used to identify the presence or absence of a trait in the offspring of a particular cross, and can be used in selection of progeny for continued breeding. This technique is commonly referred to as marker assisted selection. Any other type of genetic marker or other assay which is able to identify the relative presence or absence of a trait of interest in a plant can also be useful for breeding purposes. Procedures for marker assisted selection are well known in the art. Such methods will be of particular utility in the case of recessive traits and variable phenotypes, or where conventional assays may be more expensive, time consuming or otherwise disadvantageous. Types of genetic markers which could be used in accordance with the invention include, but are not necessarily limited to, Simple Sequence Length Polymorphisms (SSLPs) (Williams et al., Nucleic Acids Res., 1 8:6531-6535, 1990), Randomly Amplified Polymorphic DNAs (RAPDs), DNA Amplification Fingerprinting (DAF), Sequence Characterized Amplified Regions (SCARs), Arbitrary Primed Polymerase Chain Reaction (AP-PCR), Amplified Fragment Length Polymorphisms (AFLPs) (EP 534 858, specifically incorporated herein by reference in its entirety), and Single Nucleotide Polymorphisms (SNPs) (Wang et al., Science, 280:1077-1082, 1998).
F. Plants Derived by Genetic Engineering
Many useful traits that can be introduced by backcrossing, as well as directly into a plant, are those which are introduced by genetic transformation techniques. Genetic transformation may therefore be used to insert a selected transgene into a plant of the invention or may, alternatively, be used for the preparation of transgenes which can be introduced by backcrossing. Methods for the transformation of plants that are well known to those of skill in the art and applicable to many crop species include, but are not limited to, electroporation, microprojectile bombardment, Agrobacterium-mediated transformation and direct DNA uptake by protoplasts.
To effect transformation by electroporation, one may employ either friable tissues, such as a suspension culture of cells or embryogenic callus or alternatively one may transform immature embryos or other organized tissue directly. In this technique, one would partially degrade the cell walls of the chosen cells by exposing them to pectin-degrading enzymes (pectolyases) or mechanically wound tissues in a controlled manner.
An efficient method for delivering transforming DNA segments to plant cells is microprojectile bombardment. In this method, particles are coated with nucleic acids and delivered into cells by a propelling force. Exemplary particles include those comprised of tungsten, platinum, and preferably, gold. For the bombardment, cells in suspension are concentrated on filters or solid culture medium. Alternatively, immature embryos or other target cells may be arranged on solid culture medium. The cells to be bombarded are positioned at an appropriate distance below the macroprojectile stopping plate.
An illustrative embodiment of a method for delivering DNA into plant cells by acceleration is the Biolistics Particle Delivery System, which can be used to propel particles coated with DNA or cells through a screen, such as a stainless steel or Nytex screen, onto a surface covered with target cells. The screen disperses the particles so that they are not delivered to the recipient cells in large aggregates. Microprojectile bombardment techniques are widely applicable, and may be used to transform virtually any plant species.
Agrobacterium-mediated transfer is another widely applicable system for introducing gene loci into plant cells. An advantage of the technique is that DNA can be introduced into whole plant tissues, thereby bypassing the need for regeneration of an intact plant from a protoplast. Modern Agrobacterium transformation vectors are capable of replication in E. coli as well as Agrobacterium, allowing for convenient manipulations (Klee et al., Bio-Technology, 3(7):637-642, 1985). Moreover, recent technological advances in vectors for Agrobacterium-mediated gene transfer have improved the arrangement of genes and restriction sites in the vectors to facilitate the construction of vectors capable of expressing various polypeptide coding genes. The vectors described have convenient multi-linker regions flanked by a promoter and a polyadenylation site for direct expression of inserted polypeptide coding genes. Additionally, Agrobacterium containing both armed and disarmed Ti genes can be used for transformation.
In those plant strains where Agrobacterium-mediated transformation is efficient, it is the method of choice because of the facile and defined nature of the gene locus transfer. The use of Agrobacterium-mediated plant integrating vectors to introduce DNA into plant cells is well known in the art (Fraley et al., Bio/Technology, 3:629-635, 1985; U.S. Pat. No. 5,563,055).
Transformation of plant protoplasts also can be achieved using methods based on calcium phosphate precipitation, polyethylene glycol treatment, electroporation, and combinations of these treatments (see, e.g., Potrykus et al., Mol. Gen. Genet., 199:183-188, 1985; Omirulleh et al., Plant Mol. Biol., 21(3):415-428, 1993; Fromm et al., Nature, 312:791-793, 1986; Uchimiya et al., Mol. Gen. Genet., 204:204, 1986; Marcotte et al., Nature, 335:454, 1988). Transformation of plants and expression of foreign genetic elements is exemplified in Choi et al. (Plant Cell Rep., 13: 344-348, 1994), and Ellul et al. (Theor. Appl. Genet., 107:462-469, 2003).
A number of promoters have utility for plant gene expression for any gene of interest including but not limited to selectable markers, scoreable markers, genes for pest tolerance, disease resistance, nutritional enhancements and any other gene of agronomic interest. Examples of constitutive promoters useful for plant gene expression include, but are not limited to, the cauliflower mosaic virus (CaMV) P-35S promoter, which confers constitutive, high-level expression in most plant tissues (see, e.g., Odel et al., Nature, 313:810, 1985), including in monocots (see, e.g., Dekeyser et al., Plant Cell, 2:591, 1990; Terada and Shimamoto, Mol. Gen. Genet., 220:389, 1990); a tandemly duplicated version of the CaMV 35S promoter, the enhanced 35S promoter (P-e35S); 1 the nopaline synthase promoter (An et al., Plant Physiol., 88:547, 1988); the octopine synthase promoter (Fromm et al., Plant Cell, 1:977, 1989); and the figwort mosaic virus (P-FMV) promoter as described in U.S. Pat. No. 5,378,619 and an enhanced version of the FMV promoter (P-eFMV) where the promoter sequence of P-FMV is duplicated in tandem; the cauliflower mosaic virus 19S promoter; a sugarcane bacilliform virus promoter; a commelina yellow mottle virus promoter; and other plant DNA virus promoters known to express in plant cells.
A variety of plant gene promoters that are regulated in response to environmental, hormonal, chemical, and/or developmental signals can also be used for expression of an operably linked gene in plant cells, including promoters regulated by (1) heat (Callis et al., Plant Physiol., 88:965, 1988), (2) light (e.g., pea rbcS-3A promoter, Kuhlemeier et al., Plant Cell, 1:471, 1989; maize rbcS promoter, Schaffner and Sheen, Plant Cell, 3:997, 1991; or chlorophyll a/b-binding protein promoter, Simpson et al., EMBO J., 4:2723, 1985), (3) hormones, such as abscisic acid (Marcotte et al., Plant Cell, 1:969, 1989), (4) wounding (e.g., wunl, Siebertz et al., Plant Cell, 1:961, 1989); or (5) chemicals such as methyl jasmonate, salicylic acid, or Safener. It may also be advantageous to employ organ-specific promoters (e.g., Roshal et al., EMBO J., 6:1155, 1987; Schernthaner et al., EMBO J., 7:1249, 1988; Bustos et al., Plant Cell, 1:839, 1989).
Exemplary nucleic acids which may be introduced to plants of this invention include, for example, DNA sequences or genes from another species, or even genes or sequences which originate with or are present in the same species, but are incorporated into recipient cells by genetic engineering methods rather than classical reproduction or breeding techniques. However, the term “exogenous” is also intended to refer to genes that are not normally present in the cell being transformed, or perhaps simply not present in the form, structure, etc., as found in the transforming DNA segment or gene, or genes which are normally present and that one desires to express in a manner that differs from the natural expression pattern, e.g., to over-express. Thus, the term “exogenous” gene or DNA is intended to refer to any gene or DNA segment that is introduced into a recipient cell, regardless of whether a similar gene may already be present in such a cell. The type of DNA included in the exogenous DNA can include DNA which is already present in the plant cell, DNA from another plant, DNA from a different organism, or a DNA generated externally, such as a DNA sequence containing an antisense message of a gene, or a DNA sequence encoding a synthetic or modified version of a gene.
Many hundreds if not thousands of different genes are known and could potentially be introduced into a cucumber plant according to the invention. Non-limiting examples of particular genes and corresponding phenotypes one may choose to introduce into a cucumber plant include one or more genes for insect tolerance, such as a Bacillus thuringiensis (B.t.) gene, pest tolerance such as genes for fungal disease control, herbicide tolerance such as genes conferring glyphosate tolerance, and genes for quality improvements such as yield, nutritional enhancements, environmental or stress tolerances, or any desirable changes in plant physiology, growth, development, morphology or plant product(s). For example, structural genes would include any gene that confers insect tolerance including but not limited to a Bacillus insect control protein gene as described in WO 99/31248, herein incorporated by reference in its entirety, U.S. Pat. No. 5,689,052, herein incorporated by reference in its entirety, U.S. Pat. Nos. 5,500,365 and 5,880,275, herein incorporated by reference in their entirety. In another embodiment, the structural gene can confer tolerance to the herbicide glyphosate as conferred by genes including, but not limited to Agrobacterium strain CP4 glyphosate resistant EPSPS gene (aroA:CP4) as described in U.S. Pat. No. 5,633,435, herein incorporated by reference in its entirety, or glyphosate oxidoreductase gene (GOX) as described in U.S. Pat. No. 5,463,175, herein incorporated by reference in its entirety.
Alternatively, the DNA coding sequences can affect these phenotypes by encoding a non-translatable RNA molecule that causes the targeted inhibition of expression of an endogenous gene, for example via antisense- or cosuppression-mediated mechanisms (see, for example, Bird et al., Biotech. Gen. Engin. Rev., 9:207, 1991). The RNA could also be a catalytic RNA molecule (i.e., a ribozyme) engineered to cleave a desired endogenous mRNA product (see for example, Gibson and Shillito, Mol. Biotech., 7:125, 1997). Thus, any gene which produces a protein or mRNA which expresses a phenotype or morphology change of interest is useful for the practice of the present invention.
G. Definitions
In the description and tables herein, a number of terms are used. In order to provide a clear and consistent understanding of the specification and claims, the following definitions are provided:
Allele: Any of one or more alternative forms of a gene locus, all of which alleles relate to one trait or characteristic. In a diploid cell or organism, the two alleles of a given gene occupy corresponding loci on a pair of homologous chromosomes.
Backcrossing: A process in which a breeder repeatedly crosses hybrid progeny, for example a first generation hybrid (F1), back to one of the parents of the hybrid progeny. Backcrossing can be used to introduce one or more single locus conversions from one genetic background into another.
Crossing: The mating of two parent plants.
Cross-pollination: Fertilization by the union of two gametes from different plants.
Diploid: A cell or organism having two sets of chromosomes.
Emasculate: The removal of plant male sex organs or the inactivation of the organs with a cytoplasmic or nuclear genetic factor or a chemical agent conferring male sterility.
Enzymes: Molecules which can act as catalysts in biological reactions.
F1 Hybrid: The first generation progeny of the cross of two nonisogenic plants.
Genotype: The genetic constitution of a cell or organism.
Haploid: A cell or organism having one set of the two sets of chromosomes in a diploid.
Linkage: A phenomenon wherein alleles on the same chromosome tend to segregate together more often than expected by chance if their transmission was independent.
Marker: A readily detectable phenotype, preferably inherited in codominant fashion (both alleles at a locus in a diploid heterozygote are readily detectable), with no environmental variance component, i.e., heritability of 1.
Phenotype: The detectable characteristics of a cell or organism, which characteristics are the manifestation of gene expression.
Quantitative Trait Loci (QTL): Quantitative trait loci (QTL) refer to genetic loci that control to some degree numerically representable traits that are usually continuously distributed.
Resistance: As used herein, the terms “resistance” and “tolerance” are used interchangeably to describe plants that show no symptoms to a specified biotic pest, pathogen, abiotic influence or environmental condition. These terms are also used to describe plants showing some symptoms but that are still able to produce marketable product with an acceptable yield. Some plants that are referred to as resistant or tolerant are only so in the sense that they may still produce a crop, even though the plants are stunted and the yield is reduced.
Regeneration: The development of a plant from tissue culture.
Royal Horticultural Society (RHS) color chart value: The RHS color chart is a standardized reference which allows accurate identification of any color. A color's designation on the chart describes its hue, brightness and saturation. A color is precisely named by the RHS color chart by identifying the group name, sheet number and letter, e.g., Yellow-Orange Group 19A or Red Group 41B.
Self-pollination: The transfer of pollen from the anther to the stigma of the same plant.
Single Locus Converted (Conversion) Plant: Plants which are developed by a plant breeding technique called backcrossing, wherein essentially all of the morphological and physiological characteristics of a cucumber variety are recovered in addition to the characteristics of the single locus transferred into the variety via the backcrossing technique and/or by genetic transformation.
Substantially Equivalent: A characteristic that, when compared, does not show a statistically significant difference (e.g., p=0.05) from the mean.
Tissue Culture: A composition comprising isolated cells of the same or a different type or a collection of such cells organized into parts of a plant.
Transgene: A genetic locus comprising a sequence which has been introduced into the genome of a cucumber plant by transformation.
H. Deposit Information
A deposit of cucumber hybrid SV1096CN and inbred parent lines API45-12T011GY and APD74-12T015MO, disclosed above and recited in the claims, has been made with the American Type Culture Collection (ATCC), 10801 University Blvd., Manassas, Va. 20110-2209. The date of deposit was Oct. 22, 2015. The accession numbers for those deposited seeds of cucumber hybrid SV1096CN and inbred parent lines API45-12T011GY and APD74-12T015MO, are ATCC Accession No. PTA-122635, PTA-122636, and PTA-122637, respectively. Upon issuance of a patent, all restrictions upon the deposits will be removed, and the deposits are intended to meet all of the requirements of 37 C.F.R. §1.801-1.809. The deposits will be maintained in the depository for a period of 30 years, or 5 years after the last request, or for the effective life of the patent, whichever is longer, and will be replaced if necessary during that period.
Although the foregoing invention has been described in some detail by way of illustration and example for purposes of clarity and understanding, it will be obvious that certain changes and modifications may be practiced within the scope of the invention, as limited only by the scope of the appended claims.
All references cited herein are hereby expressly incorporated herein by reference.

## Claims

1. A cucumber plant comprising at least a first set of the chromosomes of cucumber line API45-12T011GY or cucumber line APD74-12T015MO, a sample of seed of said lines having been deposited under ATCC Accession Number PTA-122636 and ATCC Accession Number PTA-122637, respectively.

2. A cucumber seed comprising at least a first set of the chromosomes of cucumber line API45-12T011GY or cucumber line APD74-12T015MO, a sample of seed of said lines having been deposited under ATCC Accession Number PTA-122636 and ATCC Accession Number PTA-122637, respectively.

3. The plant of claim 1, which is an inbred.

4. The plant of claim 1, which is a hybrid.

5. The seed of claim 2, which is an inbred.

6. The seed of claim 2, which is a hybrid.

7. The plant of claim 4, wherein the hybrid plant is cucumber hybrid SV1096CN, a sample of seed of said hybrid SV1096CN having been deposited under ATCC Accession Number PTA-122635.

8. The seed of claim 6, defined as a seed of cucumber hybrid SV1096CN, a sample of seed of said hybrid SV1096CN having been deposited under ATCC Accession Number PTA-122635.

9. The seed of claim 2, defined as a seed of line API45-12T011GY or line APD74-12T015MO.

10. A plant part of the plant of claim 1, the plant part comprising said first set of the chromosomes of cucumber line API45-12T011GY or cucumber line APD74-12T015MO.

11. The plant part of claim 10, further defined as a leaf, an ovule, pollen, a fruit, or a cell.

12. A cucumber plant having all the physiological and morphological characteristics of the cucumber plant of claim 7.

13. A tissue culture of regenerable cells of the plant of claim 1, the regenerable cells comprising said first set of the chromosomes of cucumber line API45-12T011GY or cucumber line APD74-12T015MO.

14. The tissue culture according to claim 13, comprising cells or protoplasts from a plant part selected from the group consisting of embryos, meristems, cotyledons, pollen, leaves, anthers, roots, root tips, pistil, flower, seed and stalks.

15. A cucumber plant regenerated from the tissue culture of claim 13.

16. A method of vegetatively propagating the cucumber plant of claim 1, the method comprising the steps of:
(a) collecting tissue capable of being propagated from the plant according to claim 1;
(b) cultivating said tissue to obtain proliferated shoots; and
(c) rooting said proliferated shoots to obtain rooted plantlets.

17. The method of claim 16, further comprising growing at least a first cucumber plant from said rooted plantlets.

18. A method of introducing a desired trait into a cucumber line, the method comprising:
(a) utilizing as a recurrent parent a plant of either cucumber line API45-12T011GY or cucumber line APD74-12T015MO, by crossing a plant of cucumber line API45-12T011GY or cucumber line APD74-12T015MO with a second donor cucumber plant that comprises a desired trait to produce F1 progeny, a sample of seed of said lines having been deposited under ATCC Accession Number PTA-122636, and ATCC Accession Number PTA-122637, respectively;
(b) selecting an F1 progeny that comprises the desired trait;
(c) backcrossing the selected F1 progeny with a plant of the same cucumber line used as the recurrent parent in step (a), to produce backcross progeny;
(d) selecting backcross progeny comprising the desired trait and the physiological and morphological characteristics of the recurrent parent cucumber line used in step (a); and
(e) repeating steps (c) and (d) three or more times to produce selected fourth or higher backcross progeny that comprise the desired trait and otherwise comprise all of the morphological and physiological characteristics of the recurrent parent cucumber line used in step (a).

19. A cucumber plant produced by the method of claim 18.

20. A method of producing a cucumber plant comprising an added trait, the method comprising introducing a transgene conferring the trait into a plant of cucumber hybrid SV1096CN, cucumber line API45-12T011GY or cucumber line APD74-12T015MO, a sample of seed of said hybrid and lines having been deposited under ATCC Accession Number PTA-122635, ATCC Accession Number PTA-122636, and ATCC Accession Number PTA-122637, respectively.

21. A plant of cucumber hybrid SV1096CN, cucumber line API45-12T011GY or cucumber line APD74-12T015MO further comprising a transgene, wherein said plant otherwise comprises all of the morphological and physiological characteristics of cucumber hybrid SV1096CN, cucumber line API45-12T011GY or cucumber line APD74-12T015MO, a sample of seed of said hybrid and lines having been deposited under ATCC Accession Number PTA-122635, ATCC Accession Number PTA-122636, and ATCC Accession Number PTA-122637, respectively.

22. The plant of claim 21, wherein the transgene confers a trait selected from the group consisting of male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, modified fatty acid metabolism, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism.

23. A converted plant produced by introducing a single locus conversion into a plant of cucumber line API45-12T011GY or cucumber line APD74-12T015MO, wherein said converted plant comprises said single locus conversion and otherwise comprises all of the morphological and physiological characteristics of cucumber line API45-12T011GY or cucumber line APD74-12T015MO, a sample of seed of said lines having been deposited under ATCC Accession Number PTA-122636 and ATCC Accession Number PTA-122637, respectively.

24. The plant of claim 23, wherein the single locus conversion confers a trait selected from the group consisting of male sterility, herbicide tolerance, insect resistance, pest resistance, disease resistance, modified fatty acid metabolism, environmental stress tolerance, modified carbohydrate metabolism and modified protein metabolism.

25. A method for producing a seed of a cucumber plant derived from at least one of cucumber hybrid SV1096CN, cucumber line API45-12T011GY or cucumber line APD74-12T015MO, the method comprising the steps of:
(a) crossing a cucumber plant of hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO with itself or a second cucumber plant; a sample of seed of said hybrid and lines having been deposited under ATCC Accession Number PTA-122635, ATCC Accession Number PTA-122636, and ATCC Accession Number PTA-122637, respectively; and
(b) allowing seed of a hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant to form.

26. A method of producing a seed of a hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant, the method comprising the steps of:
(a) producing a hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant from a seed produced by crossing a cucumber plant of hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO with itself or a second cucumber plant, a sample of seed of said hybrid and lines having been deposited under ATCC Accession Number PTA-122635, ATCC Accession Number PTA-122636, and ATCC Accession Number PTA-122637, respectively; and
(b) crossing the hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant with itself or a different cucumber plant to obtain a seed of a further hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant.

27. The method of claim 26, further comprising repeating said producing and crossing steps of (a) and (b) using a seed from said step (b) for at least one generation to produce a seed of an additional hybrid SV1096CN, line API45-12T011GY or line APD74-12T015MO-derived cucumber plant.

28. A plant part of the plant of claim 7, wherein the plant part comprises a cell of cucumber hybrid SV1096CN.

29. The plant part of claim 28, further defined as a leaf, a flower, a fruit, an ovule, pollen, or a cell.

30. A method of producing a cucumber seed, the method comprising crossing the plant of claim 1 with itself or a second cucumber plant and allowing seed to form.

31. A method of producing a cucumber fruit, the method comprising:
(a) obtaining the plant according to claim 1, wherein the plant has been cultivated to maturity; and
(b) collecting a cucumber from the plant.