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# Medically Tailored Meals

Medically tailored meals help to meet the needs of program participants with health conditions that require specific diets such as heart disease, diabetes, and HIV. Programs that plan and prepare these meals can expand their reach and help those in need stay healthy. Learn more about medically tailored meals and best practices for adding them to your program’s menu.

## Guides

                    - Nourishing Seniors Through Medically Tailored Meals  — Opportunities and examples of  providing medically tailored meals
                    - Food as Medicine Research Guides: Master List — Compilation of guides, studies, news articles, and more from the Center For Food As Medicine

## Best Practices

                    - Implementing a Medically Tailored Meals Program (YouTube) — Network spotlight about contracting with health care plans in California to implement a medically tailored meals program
                    - California Food is Medicine Coalition — Providing nourishing medically  tailored meals and nutrition services to individuals with chronic and acute illnesses
                    - The Medically Tailored Meal Intervention — Definitions, history, and standards for Medically Tailored Meals from the Food is Medicine Coalition
                    - Humana Well Dine — Meal program for eligible post-discharge or DSNP Humana members
                    - Massachusetts Food is Medicine State Plan — Pilot program to address nutritional needs of participants to prevent, manage, and treat diet-related illnesses

*Last modified on 12/29/2023*

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ACL funds the Nutrition and Aging Resource Center to build the capacity of senior nutrition programs funded by the Older Americans Act to provide high-quality, person-centered services and enhance program sustainability and resiliency.

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An official website of the Administration for Community Living, an operating division of the U.S. Department of Health and Human Services.