# C_2022488EN.01000901.xml

| 22.12.2022 | EN | Official Journal of the European Union | C 488/9 |
| --- | --- | --- | --- |

22.12.2022

EN

Official Journal of the European Union

C 488/9

---

COMMON CATALOGUE OF VARIETIES OF VEGETABLE SPECIES

Supplement 2022/12

(Text with EEA relevance)

(2022/C 488/02)

CONTENTS

| Legend | 10 |
| --- | --- |

| List of vegetable species | 11 |
| --- | --- |

| 1. | Allium cepa L. | 11 |
| --- | --- | --- |

1.

| 1.1. | Allium cepa L. Aggregatum Group - Shallot | 11 |
| --- | --- | --- |

1.1.

| 1.2. | Allium cepa L. Cepa Group - Onion, Echalion | 11 |
| --- | --- | --- |

1.2.

| 10. | Brassica oleracea L. | 11 |
| --- | --- | --- |

10.

| 10.1. | Brassica oleracea L. Kale Group | 11 |
| --- | --- | --- |

10.1.

| 10.2. | Brassica oleracea L. Cauliflower Group | 11 |
| --- | --- | --- |

10.2.

| 10.3. | Brassica oleracea L. Broccoli Group (Calabrese type and sprouting type) | 11 |
| --- | --- | --- |

10.3.

| 10.4. | Brassica oleracea L. Brussels Sprouts Group | 11 |
| --- | --- | --- |

10.4.

| 10.5. | Brassica oleracea L. Savoy Cabbage Group | 11 |
| --- | --- | --- |

10.5.

| 10.6. | Brassica oleracea L. Capitata Group - White cabbage | 11 |
| --- | --- | --- |

10.6.

| 10.7. | Brassica oleracea L. Capitata Group - Red cabbage | 11 |
| --- | --- | --- |

10.7.

| 10.8. | Brassica oleracea L. Kohlrabi Group | 11 |
| --- | --- | --- |

10.8.

| 10.9. | Brassica oleracea L. Palm Kale Group | 11 |
| --- | --- | --- |

10.9.

| 10.10. | Brassica oleracea L. Tronchuda Group (Portuguese cabbage) | 11 |
| --- | --- | --- |

10.10.

| 11. | Brassica rapa L. | 12 |
| --- | --- | --- |

11.

| 11.1. | Brassica rapa L. Chinese Cabbage Group | 12 |
| --- | --- | --- |

11.1.

| 11.2. | Brassica rapa L. Vegetable Turnip Group | 12 |
| --- | --- | --- |

11.2.

| 12. | Capsicum annuum L. Chili, Pepper | 12 |
| --- | --- | --- |

12.

| 16. | Cucumis melo L. Melon | 12 |
| --- | --- | --- |

16.

| 17. | Cucumis sativus L. Cucumber/Gherkin | 13 |
| --- | --- | --- |

17.

| 17.1. | Cucumis sativus L. Cucumber Group | 13 |
| --- | --- | --- |

17.1.

| 17.2. | Cucumis sativus L. Gherkin Group | 13 |
| --- | --- | --- |

17.2.

| 22. | Foeniculum vulgare Mill. Fennel - Azoricum Group | 13 |
| --- | --- | --- |

22.

| 24. | Solanum lycopersicum L. Tomato | 13 |
| --- | --- | --- |

24.

| 25. | Petroselinum crispum (Mill.) Nyman ex A. W. Hill Parsley | 14 |
| --- | --- | --- |

25.

| 29. | Raphanus sativus L. | 14 |
| --- | --- | --- |

29.

| 29.1. | Raphanus sativus L. Radish Group | 14 |
| --- | --- | --- |

29.1.

| 29.2. | Raphanus sativus L. Black Radish Group | 14 |
| --- | --- | --- |

29.2.

| 32. | Solanum melongena L. Aubergine/Egg plant | 14 |
| --- | --- | --- |

32.

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LEGEND

| 1. | This supplement to the 2021 consolidated version of the common catalogue of varieties of vegetable species (1) takes up the modifications which have been necessary to add, in order to take into account information that the Commission has received from the Member States. |
| --- | --- |

1.

| 2. | The present supplement follows the subdivision adopted in the 2021 consolidated version. Reference can be made to the legend of this edition. |
| --- | --- |

2.

| 3. | This supplement covers the notifications received from 1 to 31 October 2022. |
| --- | --- |

3.

| 4. | The modifications made to the 2021 consolidated version are indicated in column 4 in the following way:








  — | (add.) | : | means a new position introduced into the common catalogue; |
| --- | --- | --- | --- | --- |
| — | (mod.) | : | means a modification to an existing position. The indications relating to this position in the current supplement replace those in the 2021 consolidated version; |
| — | (del.) | : | means that the position and all indications which relate to it are deleted from the common catalogue. |

4.

—

(add.)

:

means a new position introduced into the common catalogue;

—

(mod.)

:

means a modification to an existing position. The indications relating to this position in the current supplement replace those in the 2021 consolidated version;

—

(del.)

:

means that the position and all indications which relate to it are deleted from the common catalogue.

| 5. | This supplement concerns the varieties notified for which the provisions laid down in Article 16(1) of Council Directive 2002/55/EC (2) apply. |
| --- | --- |

5.

| 6. | When the code of a maintainer does not appear in the 2021 consolidated version, the name of the maintainer and his address may be obtained from the authority indicated in the list for the Member State or EFTA country concerned. |
| --- | --- |

6.

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(1)  Consolidated version of 13 December 2021:

https://ec.europa.eu/food/plant/plant_propagation_material/plant_variety_catalogues_databases_en

(2)  OJ L 193, 20.7.2002, p. 33.

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1.   Allium cepa L. -

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| | Allium cepa L. - Aggregatum Group - Shallot | | |
| Cassandre | a NL 246 | | (add.) |
| | Allium cepa L. - Cepa Group - Onion, Echalion | | |
| Prelesco | a NL 105 | | H (add.) |
| Tina | a NL 36 | | (add.) |

1

2

3

4

Allium cepa L. - Aggregatum Group - Shallot

Cassandre

a NL 246

(add.)

Allium cepa L. - Cepa Group - Onion, Echalion

Prelesco

a NL 105

H (add.)

Tina

a NL 36

(add.)

10.   Brassica oleracea L. -

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| | Brassica oleracea L. - Kale Group | | |
| | | | |
| | Brassica oleracea L. - Cauliflower Group | | |
| Jennings | a NL 108 | | H (add.) |
| Prestique | a NL 26 | | H (add.) |
| | Brassica oleracea L. - Broccoli Group (Calabrese type and sprouting type) | | |
| | | | |
| | Brassica oleracea L. - Brussels Sprouts Group | | |
| | | | |
| | Brassica oleracea L. - Savoy Cabbage Group | | |
| | | | |
| | Brassica oleracea L. - Capitata Group - White cabbage | | |
| Cataleya | a NL 105 | | H (add.) |
| Tyson | a NL 105 | | H (add.) |
| | Brassica oleracea L. - Capitata Group - Red cabbage | | |
| | | | |
| | Brassica oleracea L. - Kohlrabi Group | | |
| Keyah | a NL 26 | | H (add.) |
| | Brassica oleracea L. - Palm Kale Group | | |
| | | | |
| | Brassica oleracea L. - Tronchuda Group (Portuguese cabbage) | | |
| | | | |

1

2

3

4

Brassica oleracea L. - Kale Group

Brassica oleracea L. - Cauliflower Group

Jennings

a NL 108

H (add.)

Prestique

a NL 26

H (add.)

Brassica oleracea L. - Broccoli Group (Calabrese type and sprouting type)

Brassica oleracea L. - Brussels Sprouts Group

Brassica oleracea L. - Savoy Cabbage Group

Brassica oleracea L. - Capitata Group - White cabbage

Cataleya

a NL 105

H (add.)

Tyson

a NL 105

H (add.)

Brassica oleracea L. - Capitata Group - Red cabbage

Brassica oleracea L. - Kohlrabi Group

Keyah

a NL 26

H (add.)

Brassica oleracea L. - Palm Kale Group

Brassica oleracea L. - Tronchuda Group (Portuguese cabbage)

11.   Brassica rapa L. -

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| | Brassica rapa L. - Chinese Cabbage Group | | |
| | | | |
| | Brassica rapa L. - Vegetable Turnip Group | | |
| Goldana | b NL x | | (mod.) |

1

2

3

4

Brassica rapa L. - Chinese Cabbage Group

Brassica rapa L. - Vegetable Turnip Group

Goldana

b NL x

(mod.)

12.   Capsicum annuum L. - Chili, Pepper

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Davanzo | a NL 26 | | H (add.) |
| Hungarian Yellow Wax Hot | b ES 6381 | | H (add.) |
| Orvalay | a NL 26 | | H (add.) |
| PA15 191 | a NL 50 | | H (add.)(1) |
| PA15 199 | a NL 50 | | H (add.)(1) |
| PA17 1162 | a NL 50 | | H (add.)(1) |
| PA18 1736 | a NL 50 | | (add.)(1) |
| WLS 1452 | b NL 33 | | H (add.)(1) |
| WLS 1454 | b NL 33 | | H (add.)(1) |
| WLS 1688 | b NL 33 | | H (add.)(1) |
| Xaro | a NL 10a | | (add.) |
| Zazu | a NL 10a | | (add.) |

1

2

3

4

Davanzo

a NL 26

H (add.)

Hungarian Yellow Wax Hot

b ES 6381

H (add.)

Orvalay

a NL 26

H (add.)

PA15 191

a NL 50

H (add.)(1)

PA15 199

a NL 50

H (add.)(1)

PA17 1162

a NL 50

H (add.)(1)

PA18 1736

a NL 50

(add.)(1)

WLS 1452

b NL 33

H (add.)(1)

WLS 1454

b NL 33

H (add.)(1)

WLS 1688

b NL 33

H (add.)(1)

Xaro

a NL 10a

(add.)

Zazu

a NL 10a

(add.)

12.   Capsicum annuum L. - Chili, Pepper - Conservation varieties

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Seixalbo | a ES 398 | | (add.) Region of origin:Galicia |

1

2

3

4

Seixalbo

a ES 398

(add.) Region of origin:Galicia

12.   Capsicum annuum L. - Chili, Pepper - Varieties developed for growing under particular conditions

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Agudo | b NL 1124 | | H (add.)(4) |
| Paragon | b NL 1122 | | (add.) |
| Reggae | b NL 728 | | H (add.)(4) |

1

2

3

4

Agudo

b NL 1124

H (add.)(4)

Paragon

b NL 1122

(add.)

Reggae

b NL 728

H (add.)(4)

16.   Cucumis melo L. - Melon

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Sirope | b ES 6313 | | H (add.) |

1

2

3

4

Sirope

b ES 6313

H (add.)

17.   Cucumis sativus L. - Cucumber/Gherkin

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| | Cucumis sativus L. - Cucumber Group | | |
| Nikodem | a NL 105 | | H (add.) |
| Cucko | NL a 741 | | H (add.) |
| | Cucumis sativus L. - Gherkin Group | | |
| | | | |

1

2

3

4

Cucumis sativus L. - Cucumber Group

Nikodem

a NL 105

H (add.)

Cucko

NL a 741

H (add.)

Cucumis sativus L. - Gherkin Group

22.   Foeniculum vulgare Mill. - Fennel - Azoricum Group

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Clodio | a NL 26 | | H (add.) |

1

2

3

4

Clodio

a NL 26

H (add.)

24.   Solanum lycopersicum L. - Tomato

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Applenorangty | b ES 530 | | H (add.) |
| Appleorangety | b ES 530 | | H (add.) |
| Appleredty | b ES 530 | | H (add.) |
| Axyellow | a NL 99 | | H (add.) |
| Blacklin | b ES 530 | | H (add.) |
| Cypry | a NL 108 | | H (add.) |
| Engelyta | a NL 108 | | H (add.) |
| Galadriel | a NL 79 | | H (add.) |
| Irvin | a NL 79 | | H (add.) |
| KT Norang TY | b ES 530 | | H (add.) |
| KT Orange TY | b ES 530 | | H (add.) |
| Ktredty | b ES 530 | | H (add.) |
| Lanetto | a NL 108 | | H (add.) |
| Pellinore | a NL 26 | | H (add.) |
| Pizzutello | a NL 99 | | H (add.) |
| Ranse | a NL 108 | | H (add.) |
| Stellaxis | a NL 99 | | H (add.) |
| Suncery | a NL 108 | | H (add.) |
| Sweet Maxine | a NL 99 | | H (add.) |
| Trinaxio | a NL 99 | | H (add.) |
| Viverino | a NL 108 | | H (add.) |
| Whitejoy TY | b ES 530 | | H (add.) |
| Whitney | b ES 6313 | | H (add.) |

1

2

3

4

Applenorangty

b ES 530

H (add.)

Appleorangety

b ES 530

H (add.)

Appleredty

b ES 530

H (add.)

Axyellow

a NL 99

H (add.)

Blacklin

b ES 530

H (add.)

Cypry

a NL 108

H (add.)

Engelyta

a NL 108

H (add.)

Galadriel

a NL 79

H (add.)

Irvin

a NL 79

H (add.)

KT Norang TY

b ES 530

H (add.)

KT Orange TY

b ES 530

H (add.)

Ktredty

b ES 530

H (add.)

Lanetto

a NL 108

H (add.)

Pellinore

a NL 26

H (add.)

Pizzutello

a NL 99

H (add.)

Ranse

a NL 108

H (add.)

Stellaxis

a NL 99

H (add.)

Suncery

a NL 108

H (add.)

Sweet Maxine

a NL 99

H (add.)

Trinaxio

a NL 99

H (add.)

Viverino

a NL 108

H (add.)

Whitejoy TY

b ES 530

H (add.)

Whitney

b ES 6313

H (add.)

25.   Petroselinum crispum (Mill.) Nyman ex A. W. Hill - Parsley

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Favorit | b NL 275 | | (mod.)(5) |
| Greenso | a NL 275 | | (mod.)(5) |
| Paloma | a NL 275 | | (mod.)(5) |
| Prairie | a NL 275 | | (mod.)(5) |

1

2

3

4

Favorit

b NL 275

(mod.)(5)

Greenso

a NL 275

(mod.)(5)

Paloma

a NL 275

(mod.)(5)

Prairie

a NL 275

(mod.)(5)

29.   Raphanus sativus L. -

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| | Raphanus sativus L. - Radish Group | | |
| Fortunella | a NL 105 | | H (add.) |
| Sexta | | | (del.) |
| | Raphanus sativus L. - Black Radish Group | | |
| | | | |

1

2

3

4

Raphanus sativus L. - Radish Group

Fortunella

a NL 105

H (add.)

Sexta

(del.)

Raphanus sativus L. - Black Radish Group

32.   Solanum melongena L. - Aubergine / Egg plant

| 1 | 2 | 3 | 4 |
| --- | --- | --- | --- |
| Amanda | a NL 26 | | H (add.) |
| Gioleta | b ES 84 | | H (add.) |
| Mayinda | b ES 84 | | H (add.) |

1

2

3

4

Amanda

a NL 26

H (add.)

Gioleta

b ES 84

H (add.)

Mayinda

b ES 84

H (add.)

---