|01.01       | LIVE HORSES,
ASSES, MULES AND HINNIES.                                                                                                                                                                                                                        |                                          
|----------- | ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- | -----------------------------------------
|0101.1      | Horses
:                                                                                                                                                                                                                                                      |                                          
|0101.11.000 | -- Pure-bred
breeding animals                                                                                                                                                                                                                                 | free of
duty                             
|0101.19     | --
Other                                                                                                                                                                                                                                                      |                                          
|0101.19.100 | --- For
slaughter                                                                                                                                                                                                                                             | 5.00%                                    
|0101.19.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|101.2       | - Asses, mules
and hinnies                                                                                                                                                                                                                                    |                                          
|0101.20.100 | ---
Asses                                                                                                                                                                                                                                                     | 5.00%                                    
|0101.20.900 | --- mules and
hinnies                                                                                                                                                                                                                                         | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|01.02       | LIVE BOVINE
ANIMALS.                                                                                                                                                                                                                                          |                                          
|0102.10.000 | - Pure-bred
breeding animals                                                                                                                                                                                                                                  | free of
duty                             
|0102.9      | - Other                                                                                                                                                                                                                                                       |                                          
|0102.90.1   | --- Domestic
species                                                                                                                                                                                                                                          |                                          
|0102.90.100 | --- Of a weight
not exceeding 220 kg                                                                                                                                                                                                                          | 5.00%                                    
|0102.90.3   | --- Of a weight
exceeding 220 kg                                                                                                                                                                                                                              |                                          
|0102.90.310 | ---- Heifers
(females bovines that have never calved)                                                                                                                                                                                                         | 5.00%                                    
|0102.90.330 | ----
Cows                                                                                                                                                                                                                                                     | 5.00%                                    
|0102.90.350 | ----
Bulls                                                                                                                                                                                                                                                    | 5.00%                                    
|0102.90.370 | ---- Steers
(bullocks)                                                                                                                                                                                                                                        | 5.00%                                    
|0102.90.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|01.03       | LIVE
SWINE.                                                                                                                                                                                                                                                   |                                          
|0103.10.000 | - Pure-bred
breeding animals                                                                                                                                                                                                                                  | free of
duty                             
|0103.9      | - Other
:                                                                                                                                                                                                                                                     |                                          
|0103.91     | -- Weighing less
than 50 kg                                                                                                                                                                                                                                   |                                          
|0103.91.100 | --- Domestic
species                                                                                                                                                                                                                                          | 5.00%                                    
|0103.91.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0103.92     | -- Weighing 50
kg or more--- domestic species                                                                                                                                                                                                                 |                                          
|0103.92.110 | ---- Sows having
farrowed at least once Of a weight Of not                                                                                                                                                                                                    | 5.00%                                    
|0103.92.190 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|0103.92.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|01.04       | LIVE SHEEP
AND GOATS.                                                                                                                                                                                                                                         |                                          
|0104.1      | -
Sheep                                                                                                                                                                                                                                                       |                                          
|0104.10.100 | --- Pure-bred
breeding animals                                                                                                                                                                                                                                | free of
duty                             
|0104.10.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|0104.2      | - Goats                                                                                                                                                                                                                                                       |                                          
|0104.20.100 | --- Pure-bred
breeding animals                                                                                                                                                                                                                                | free of
duty                             
|0104.20.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|01.05       | LIVE
POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS
DOMOMESTIC, DUCKS, GEES,
TURKEYS AND GUINEA FOWLS                                                                                                                                                   |                                          
|0105.1      | - Weighing not
more than 185 g :                                                                                                                                                                                                                              |                                          
|0105.11.000 | -- Fowls Of the
species gallus domesticus                                                                                                                                                                                                                     | 5.00%                                    
|0105.19     | --
Other                                                                                                                                                                                                                                                      |                                          
|0105.19.100 | --- Ducks and
turkeys                                                                                                                                                                                                                                         | 5.00%                                    
|0105.19.900 | --- Ducks and
guinea Fowls                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|105.9       | - Other
:                                                                                                                                                                                                                                                     |                                          
|0105.91.000 | -- Fowls Of the
species gallus domesticus                                                                                                                                                                                                                     | 5.00%                                    
|0105.99     | --
Other                                                                                                                                                                                                                                                      |                                          
|0105.99.100 | ---
Ducks                                                                                                                                                                                                                                                     | 5.00%                                    
|0105.99.200 | ---
Geese                                                                                                                                                                                                                                                     | 5.00%                                    
|0105.99.300 | ---
turkeys                                                                                                                                                                                                                                                   | 5.00%                                    
|0105.99.500 | --- guinea
Fowls                                                                                                                                                                                                                                              | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0106        | Other live
animals.                                                                                                                                                                                                                                           |                                          
|0106.00.100 | --- Domestic
rabbits                                                                                                                                                                                                                                          | 5.00%                                    
|0106.00.200 | ---
Pigeons                                                                                                                                                                                                                                                   | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0106.00.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0106.00.910 | ---- Primarily For
human consumption                                                                                                                                                                                                                          | 5.00%                                    
|0106.00.990 | ---- Other * live
animals For scientific purposes: id  0 %                                                                                                                                                                                                    | free of
duty                             
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|02.01       | MEAT OF
BOVINE ANIMALS, FRESH OR CHILLED.                                                                                                                                                                                                                     |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0201.1      | - Carcasses and
half-Carcasses                                                                                                                                                                                                                                |                                          
|0201.10.100 | --- Of a weight
not exceeding 136 kg for carcasses or of a weight not exceeding 68 kgs for half
carcasses                                                                                                                                                     | 15.00%                                   
|0201.10.900 | --- Of a weight
exceeding 136 kg for carcasses or of a  weight exceeding 68 kgs for half carcasses                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0201.2      | - Other cuts with
bone in                                                                                                                                                                                                                                     |                                          
|0201.20.2   | --- Compensated
quarters :                                                                                                                                                                                                                                    |                                          
|0201.20.210 | ---- Of a weight
not exceeding 68 kgs                                                                                                                                                                                                                         | 15.00%                                   
|0201.20.290 | ---- Of a weight
exceeding 68 kgs                                                                                                                                                                                                                             | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0201.20.3   | --- Unseparated
or separated forequarters :                                                                                                                                                                                                                   |                                          
|0201.20.310 | ---- Of a weight
not exceeding 60 kg for unseparated  forequarters or of  a weight not exceeding 30 kgs for
separeted forequartes                                                                                                                             | 15.00%                                   
|0201.20.390 | ---- Of a weight
exceeding 60 kg for unseparated    forequarters or of  a weight exceeding 30 kgs for separeted
forequartes                                                                                                                                   | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0201.20.5   | --- Unseparated
or separated hinquarters                                                                                                                                                                                                                      |                                          
|0201.20.510 | ---- Of a weight
not exceeding 75 kg for unseparated hindquarters or of a weight not exeeding 40 kgs for
separated hindquarters                                                                                                                               | 15.00%                                   
|0201.20.590 | ---- Of a weight
not exceeding 75 kg for unseparated hindquarters or of a weight  exeeding 40 kgs for separated
hindquarters                                                                                                                                  | 15.00%                                   
|0201.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0201.30.000 | -
Boneless                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.02       | MEAT OF
BOVINE ANIMALS, FROZEN.                                                                                                                                                                                                                               |                                          
|0202.10.000 | - Carcasses and
half-Carcasses                                                                                                                                                                                                                                | 15.00%                                   
|0202.2      | - Other cuts with
bone in                                                                                                                                                                                                                                     |                                          
|0202.20.100 | ---
"compensated" quarters                                                                                                                                                                                                                                    | 15.00%                                   
|0202.20.300 | --- Unsepareted
or separated forequarters                                                                                                                                                                                                                     | 15.00%                                   
|0202.20.500 | --- Unsepareted
or separated hindquarters                                                                                                                                                                                                                     | 15.00%                                   
|0202.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0202.3      | -
Boneless                                                                                                                                                                                                                                                    |                                          
|0202.30.100 | --- forequarters,
whole or cut into a maximum Of five pieces, each quarters being in a singl block,
"compensated" quarters in two blocks, one of which contains the forequarters,
excluding the tenderlion in one piece                                       | 15.00%                                   
|0202.30.500 | --- Crop, chuck
and blade and brisket cuts                                                                                                                                                                                                                    | 15.00%                                   
|0202.30.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.03       | MEAT OF
SWINE, FRESH, CHILLED OR FROZEN.                                                                                                                                                                                                                      |                                          
|0203.1      | - Fresh or chilled
:                                                                                                                                                                                                                                          |                                          
|0203.11     | -- Carcasses and
half-Carcasses                                                                                                                                                                                                                               |                                          
|0203.11.100 | --- Of Domestic
swine                                                                                                                                                                                                                                         | 15.00%                                   
|0203.11.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0203.12     | -- Hams,
shoulders and cuts thereof, with bone in Kazakstan                                                                                                                                                                                                   |                                          
|0203.12.1   | --- Of Domestic
swine                                                                                                                                                                                                                                         |                                          
|0203.12.110 | ---- Hams and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|0203.12.190 | ---- shoulders
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0203.12.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0203.19     | --
Other                                                                                                                                                                                                                                                      |                                          
|0203.19.1   | --- Of domestic
swine :                                                                                                                                                                                                                                       |                                          
|0203.19.110 | ---- Fore-ends
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0203.19.130 | ---- Loins and
cuts thereof, with bone in                                                                                                                                                                                                                     | 15.00%                                   
|0203.19.150 | ---- Bellies
(streaky) and cuts thereof---- Other                                                                                                                                                                                                             | 15.00%                                   
|0203.19.550 | ----
Boneless                                                                                                                                                                                                                                                 | 15.00%                                   
|0203.19.590 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0203.19.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0203.2      | - Frozen
:                                                                                                                                                                                                                                                    |                                          
|0203.21     | -- Carcasses and
half-Carcasses                                                                                                                                                                                                                               |                                          
|0203.21.100 | --- Of Domestic
swine                                                                                                                                                                                                                                         | 15.00%                                   
|0203.21.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0203.22     | -- Hams,
shoulders and cuts thereof, with bone in                                                                                                                                                                                                             |                                          
|0203.22.1   | --- Of Domestic
swine                                                                                                                                                                                                                                         |                                          
|0203.22.110 | ---- Hams and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|0203.22.190 | ---- shoulders
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0203.22.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0203.29     | --
Other                                                                                                                                                                                                                                                      |                                          
|0203.29.1   | --- Of Domestic
swine                                                                                                                                                                                                                                         |                                          
|0203.29.110 | ---- Fore-ends
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0203.29.130 | ---- Loins and
cuts thereof                                                                                                                                                                                                                                   | 15.00%                                   
|0203.29.150 | ---- Bellies
(streaky) and cuts thereof                                                                                                                                                                                                                       | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0203.29.5   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0203.29.550 | ----
Boneless                                                                                                                                                                                                                                                 | 15.00%                                   
|0203.29.590 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0203.29.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.04       | MEAT OF
SHEEP OR GOATS, FRESH, CHILLED OR FROZEN.                                                                                                                                                                                                             |                                          
|0204.10.000 | - Carcasses and
half-Carcasses Of lamb, Fresh or chilled                                                                                                                                                                                                      | 15.00%                                   
|0204.2      | - Other meat of
sheep, fresh or chilled :                                                                                                                                                                                                                     |                                          
|0204.21.000 | -- Carcasses and
half-Carcasses                                                                                                                                                                                                                               | 15.00%                                   
|0204.22     | -- Other cuts
with bone in                                                                                                                                                                                                                                    |                                          
|0204.22.100 | --- Short
forequarters                                                                                                                                                                                                                                        | 15.00%                                   
|0204.22.300 | --- Chines and or
best ends                                                                                                                                                                                                                                   | 15.00%                                   
|0204.22.500 | ---
Legs                                                                                                                                                                                                                                                      | 15.00%                                   
|0204.22.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0204.23.000 | --
Boneless                                                                                                                                                                                                                                                   | 15.00%                                   
|0204.30.000 | - Carcasses and
half-Carcasses Of lamb, Frozen                                                                                                                                                                                                                | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0204.4      | - Other meat of
sheep, frozen :                                                                                                                                                                                                                               |                                          
|0204.41.000 | -- Carcasses and
half-Carcasses                                                                                                                                                                                                                               | 15.00%                                   
|0204.42     | -- Other cuts
with bone in                                                                                                                                                                                                                                    |                                          
|0204.42.100 | --- Short
forequarters                                                                                                                                                                                                                                        | 15.00%                                   
|0204.42.300 | --- Chines and or
best ends                                                                                                                                                                                                                                   | 15.00%                                   
|0204.42.500 | ---
Legs                                                                                                                                                                                                                                                      | 15.00%                                   
|0204.42.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0204.43.000 | --
Boneless                                                                                                                                                                                                                                                   | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0204.5      | - meat Of
Goats                                                                                                                                                                                                                                               |                                          
|0204.50.1   | --- Fresh or
chilled                                                                                                                                                                                                                                          |                                          
|0204.50.110 | ---- Carcasses
and half-Carcasses                                                                                                                                                                                                                             | 15.00%                                   
|0204.50.130 | ---- Short
forequarters                                                                                                                                                                                                                                       | 15.00%                                   
|0204.50.150 | ---- Chines and
or best ends                                                                                                                                                                                                                                  | 15.00%                                   
|0204.50.190 | ----
Legs                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0204.50.3   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0204.50.310 | ---- cuts with
bone in                                                                                                                                                                                                                                        | 15.00%                                   
|0204.50.390 | ---- Boneless
cuts                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0204.50.5   | ---
Frozen                                                                                                                                                                                                                                                    |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0204.50.510 | ---- Carcasses
and half-Carcasses                                                                                                                                                                                                                             | 15.00%                                   
|0204.50.530 | ---- Short
forequarters                                                                                                                                                                                                                                       | 15.00%                                   
|0204.50.550 | ---- Chines and
or best ends                                                                                                                                                                                                                                  | 15.00%                                   
|0204.50.590 | ----
Legs                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0204.50.7   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0204.50.710 | ---- cuts with
bone in                                                                                                                                                                                                                                        | 15.00%                                   
|0204.50.790 | ---- Boneless
cuts                                                                                                                                                                                                                                            | 15.00%                                   
|0205.00.000 | Meat of horses,
asses, mules or hinnies, fresh, chilled orfr                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.06       | EDIBLE OFFAL
OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES,
ASSES, MULES OR HINNIES, FRESH,
CHILLED OR FROZEN                                                                                                                                                |                                          
|0206.1      | - Of bovine
animals, Fresh or chilled                                                                                                                                                                                                                         |                                          
|0206.10.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.10.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0206.10.910 | ----
Livers                                                                                                                                                                                                                                                   | 15.00%                                   
|0206.10.950 | ---- Thick skirt
and thin skirt                                                                                                                                                                                                                               | 15.00%                                   
|0206.10.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.2      | - Of bovine
animals, frozen :                                                                                                                                                                                                                                 |                                          
|0206.21.000 | --
Tongues                                                                                                                                                                                                                                                    | 2.80ecu/KG                               
|206.22      | --
Livers                                                                                                                                                                                                                                                     |                                          
|0206.22.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.22.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|206.29      | --
Other                                                                                                                                                                                                                                                      |                                          
|0206.29.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            |                                          
|0206.29.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0206.29.910 | ---- Thick skirt
and thin skirt                                                                                                                                                                                                                               | free of
duty                             
|0206.29.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.3      | - Of swine, Fresh
or chilled                                                                                                                                                                                                                                  |                                          
|0206.30.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.30.2   | --- Other--- Of
Domestic swine                                                                                                                                                                                                                                |                                          
|0206.30.210 | ----
Livers                                                                                                                                                                                                                                                   | 15.00%                                   
|0206.30.310 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0206.30.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.4      | - Of swine, frozen
:                                                                                                                                                                                                                                          |                                          
|0206.41     | --
Livers                                                                                                                                                                                                                                                     |                                          
|0206.41.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.41.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0206.41.910 | ---- Of Domestic
swine                                                                                                                                                                                                                                        | 15.00%                                   
|0206.41.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.49     | --
Other                                                                                                                                                                                                                                                      |                                          
|0206.49.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.49.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0206.49.910 | ---- Of Domestic
swine                                                                                                                                                                                                                                        | 15.00%                                   
|0206.49.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.8      | - Other, Fresh or
chilled                                                                                                                                                                                                                                     |                                          
|0206.80.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.80.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0206.80.910 | ---- Of Horses,
Asses, mules and hinnies                                                                                                                                                                                                                      | 15.00%                                   
|0206.80.990 | ---- Of sheeps
and Goats                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0206.9      | - Other,
Frozen                                                                                                                                                                                                                                               |                                          
|0206.90.100 | --- For the
manufacture Of pharmaceutical products                                                                                                                                                                                                            | free of
duty                             
|0206.90.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0206.90.910 | ---- Of Horses,
Asses, mules and hinnies                                                                                                                                                                                                                      | 15.00%                                   
|0206.90.990 | ---- Of sheeps
and Goats                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.07       | MEAT AND
EDIBLE OFFAL, OF THE POULTRY OF HEADING NO. 01.05,
FRESH, CHILLED OR FROZEN                                                                                                                                                                          |                                          
|0207.1      | - Poultry not cut
in pieces, Fresh or chilled                                                                                                                                                                                                                 |                                          
|0207.10.1   | --- Fowls Of the
species gallus domesticus                                                                                                                                                                                                                    |                                          
|0207.10.110 | ---- Plucked and
gutted, with heads and feet, known as "83 % chicken                                                                                                                                                                                          | 25.00%                                   
|0207.10.150 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "70%
chicken"                                                                                                                                           | 25.00%                                   
|0207.10.190 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"65% chicken" or otherwise presented                                                                                                                 | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.10.3   | ---
turkeys                                                                                                                                                                                                                                                   |                                          
|0207.10.310 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "80%
turkey"                                                                                                                                            | 15.00%                                   
|0207.10.390 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"73% chicken" or otherwise presented                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.10.5   | ---
Ducks                                                                                                                                                                                                                                                     |                                          
|0207.10.510 | ---- Plucked and
drawn, without heads and feet, known  as "85% ducks"                                                                                                                                                                                         | 15.00%                                   
|0207.10.550 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "70%
ducks"                                                                                                                                             | 15.00%                                   
|0207.10.590 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"80% ducks"                                                                                                                                          | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.10.7   | ---
Geese                                                                                                                                                                                                                                                     |                                          
|0207.10.710 | ---- Plucked,
bled, not drawn, with heads and feet, known as "82% geese"                                                                                                                                                                                      | 15.00%                                   
|0207.10.790 | ---- Plucked and
drawn, without heads and feet, with or without necks, hearts, livers and gizzards, known as
"75% geese" or otherwise presented                                                                                                               | 15.00%                                   
|0207.10.900 | --- guinea
Fowls                                                                                                                                                                                                                                              | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.2      | - Poultry not cut
in pieces, frozen :                                                                                                                                                                                                                         |                                          
|0207.21     | -- Fowls Of the
species gallus domesticus                                                                                                                                                                                                                     |                                          
|0207.21.100 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "70%
chicken"                                                                                                                                           | 25.00%                                   
|0207.21.900 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"65% chicken"                                                                                                                                        | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.22     | ---
turkeys                                                                                                                                                                                                                                                   |                                          
|0207.22.100 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "85%
turkey"                                                                                                                                            | 15.00%                                   
|0207.22.900 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"73% chicken" or otherwise presented                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.23     | -- Ducks, Geese
and guinea Fowls                                                                                                                                                                                                                              |                                          
|0207.23.1   | ---
Ducks                                                                                                                                                                                                                                                     |                                          
|0207.23.110 | ---- Plucked and
drawn, without heads and feet, but with necks, hearts, livers and gizzards, known as "70%
ducks"                                                                                                                                             | 15.00%                                   
|0207.23.190 | ---- Plucked and
drawn, without heads and feet, but without necks, hearts, livers and gizzards, known as
"63% ducks" or otherwise presented                                                                                                                   | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.23.5   | ---
Geese                                                                                                                                                                                                                                                     |                                          
|0207.23.510 | ---- Plucked,
bled, not drawn, with heads and feet, known as "82% geese"                                                                                                                                                                                      | 15.00%                                   
|0207.23.590 | ---- Plucked and
drawn, without heads and feet, with or without necks, hearts, livers and gizzards, known as
"82% geese" or otherwise presented                                                                                                               | 15.00%                                   
|0207.23.900 | --- guinea
Fowls                                                                                                                                                                                                                                              | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.3      | - Poultry cuts
and offal (including Livers), Fresh or chille                                                                                                                                                                                                  |                                          
|0207.31.000 | -- Fatty Livers
Of Geese or Ducks                                                                                                                                                                                                                             | 13.6
ecu/KG                              
|0207.39     | -- Other--- Fowls
Of the species gallus domesticus                                                                                                                                                                                                            |                                          
|0207.39.1   | --- cuts                                                                                                                                                                                                                                                      |                                          
|0207.39.110 | ----
Boneless                                                                                                                                                                                                                                                 | 25.00%                                   
|0207.39.130 | ---- Halves or
quarters                                                                                                                                                                                                                                       | 25.00%                                   
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0207.39.150 | ---- whole wings
with or without tips                                                                                                                                                                                                                         | 25.00%                                   
|0207.39.170 | ---- Backs,
necks, Backs with necks attached, rumps, wing, tips                                                                                                                                                                                               | 25.00%                                   
|0207.39.210 | ---- Breasts and
cuts thereof                                                                                                                                                                                                                                 | 25.00%                                   
|0207.39.230 | ---- Legs and
cuts thereof                                                                                                                                                                                                                                    | 25.00%                                   
|0207.39.250 | ----
Other                                                                                                                                                                                                                                                    | 25.00%                                   
|0207.39.270 | ---- Offals Other
than Livers                                                                                                                                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.39.3   | --- Of turkeys----
Poultry cuts                                                                                                                                                                                                                               |                                          
|0207.39.310 | ---- Boneless-----
with bone in                                                                                                                                                                                                                               | 15.00%                                   
|0207.39.330 | ---- Halves or
quarters                                                                                                                                                                                                                                       | 15.00%                                   
|0207.39.350 | ---- whole wings
with or without tips                                                                                                                                                                                                                         | 15.00%                                   
|0207.39.370 | ---- Backs,
necks, Backs with necks attached, rumps, wing tips                                                                                                                                                                                                | 15.00%                                   
|0207.39.410 | ---- Breasts and
cuts thereof------ Legs and cuts                                                                                                                                                                                                             | 15.00%                                   
|0207.39.430 | ---- Drumsticks
and cuts Of Drumsticks                                                                                                                                                                                                                        | 15.00%                                   
|0207.39.450 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0207.39.470 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0207.39.510 | ---- Offals Other
than Livers--- Ducks,Geese and guinea fowles                                                                                                                                                                                                | 15.00%                                   
|0207.39.530 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.550 | ---- Of Ducks
and guinea Fowls * Ducks meat: id 15% with bone  in                                                                                                                                                                                             | 25.00%                                   
|0207.39.570 | ---- Of
Ducks                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.610 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.630 | ---- Of guinea
Fowls                                                                                                                                                                                                                                          | 25.00%                                   
|0207.39.650 | ---- whole wings,
with or without tips * Ducks and Geese meat: id=15%                                                                                                                                                                                         | 25.00%                                   
|0207.39.670 | ---- Backs,
necks, Backs with necks attached, rumps and wing tips * ducks and geese meat: id =
15%                                                                                                                                                            | 25.00%                                   
|0207.39.710 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.730 | ---- Of Ducks
and guinea Fowls *Ducks meat: id 15%                                                                                                                                                                                                            | 25.00%                                   
|0207.39.750 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.770 | ---- Of Ducks
and guinea Fowls * Ducks meat:id   15%                                                                                                                                                                                                          | 25.00%                                   
|0207.39.810 | ---- Goose or
duck paletots                                                                                                                                                                                                                                   | 15.00%                                   
|0207.39.830 | ---- Other *
Ducks and Geese meat:id 15%                                                                                                                                                                                                                      | 25.00%                                   
|0207.39.850 | ---- Offals Other
than Livers                                                                                                                                                                                                                                 | 15.00%                                   
|0207.39.900 | --- Poultry
Livers, Other than Fatty Livers Of Geese or ducks                                                                                                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.4      | - Poultry cuts and
offal other than livers, frozen :                                                                                                                                                                                                          |                                          
|0207.41     | -- Of Fowls Of
the species gallus domesticus--- Poultry cuts                                                                                                                                                                                                  |                                          
|0207.41.100 | --- Boneless----
with bone in                                                                                                                                                                                                                                 | 25.00%                                   
|0207.41.110 | ---- Halves or
quarters                                                                                                                                                                                                                                       | 25.00%                                   
|0207.41.210 | ---- whole wings
with or without tips                                                                                                                                                                                                                         | 25.00%                                   
|0207.41.310 | ---- Backs,
necks, Backs with necks attached, rumps, wing tips                                                                                                                                                                                                | 25.00%                                   
|0207.41.410 | ---- Breasts and
cuts thereof                                                                                                                                                                                                                                 | 25.00%                                   
|0207.41.510 | ---- Legs and
cuts thereof                                                                                                                                                                                                                                    | 25.00%                                   
|0207.41.710 | ----
Other                                                                                                                                                                                                                                                    | 25.00%                                   
|0207.41.900 | --- offal, Other
than Livers                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.42     | -- Of turkeys---
Poultry cuts                                                                                                                                                                                                                                 |                                          
|0207.42.100 | --- Boneless----
with bone in                                                                                                                                                                                                                                 | 15.00%                                   
|0207.42.110 | ---- Halves or
quarters                                                                                                                                                                                                                                       | 15.00%                                   
|0207.42.210 | ---- whole wings
with or without tips                                                                                                                                                                                                                         | 15.00%                                   
|0207.42.310 | ---- Backs,
necks, Backs with necks attached, rumps, wing tips                                                                                                                                                                                                | 15.00%                                   
|0207.42.410 | ---- Breasts and
cuts thereof----- Legs and cuts thereof                                                                                                                                                                                                      | 15.00%                                   
|0207.42.510 | ---- Drumsticks
and cuts Of Drumsticks                                                                                                                                                                                                                        | 15.00%                                   
|0207.42.590 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0207.42.710 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0207.42.900 | --- offal, Other
than Livers                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.43     | -- Of Ducks,
Geese or guinea Fowls--- poyltry curs                                                                                                                                                                                                            |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0207.43.1   | ---
Boneless                                                                                                                                                                                                                                                  |                                          
|0207.43.110 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.43.150 | ---- Of Ducks
and guinea Fowls * Ducks meat: id  15% with bone in                                                                                                                                                                                             | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0207.43.2   | --- Halves or
quarters                                                                                                                                                                                                                                        |                                          
|0207.43.210 | ---- Of
Ducks                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.43.230 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.43.250 | ---- Of guinea
Fowls                                                                                                                                                                                                                                          | 25.00%                                   
|0207.43.310 | ---- whole wings,
with or without tips * Ducks and Geese meat id=15%                                                                                                                                                                                          | 25.00%                                   
|0207.43.410 | ---- Backs,
necks, Backs with necks attached, rumps, wing Ducks and Geese meat id=15%                                                                                                                                                                         | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.43.5   | --- Breasts and
cuts thereof                                                                                                                                                                                                                                  |                                          
|0207.43.510 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.43.530 | ---- Of Ducks
and guinea Fowls * Ducks meat : id   15%                                                                                                                                                                                                        | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.43.6   | --- Legs and cuts
thereof                                                                                                                                                                                                                                     |                                          
|0207.43.610 | ---- Of
Geese                                                                                                                                                                                                                                                 | 15.00%                                   
|0207.43.630 | ---- Of Ducks
and guinea Fowls * Ducks meat : id  15%                                                                                                                                                                                                         | 25.00%                                   
|0207.43.710 | ---- Goose or
duck paletots                                                                                                                                                                                                                                   | 15.00%                                   
|0207.43.810 | ---- Other *
Ducks and Geese meat: id   15%                                                                                                                                                                                                                   | 25.00%                                   
|0207.43.900 | --- Offals Other
than Livers                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0207.5      | - Poultry Livers,
Frozen                                                                                                                                                                                                                                      |                                          
|0207.50.100 | --- Fatty Livers
Of Geese or Ducks                                                                                                                                                                                                                            | 15.00%                                   
|0207.50.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.08       | OTHER MEAT
AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN.                                                                                                                                                                                                   |                                          
|0208.1      | - Of rabbits or
hares                                                                                                                                                                                                                                         |                                          
|0208.10.100 | --- Of Domestic
rabbits                                                                                                                                                                                                                                       | 15.00%                                   
|0208.10.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0208.20.000 | - Frogs'
legs                                                                                                                                                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0208.9      | - Other                                                                                                                                                                                                                                                       |                                          
|0208.90.100 | --- Of Domestic
Pigeons                                                                                                                                                                                                                                       | 15.00%                                   
|0208.90.300 | --- Of game,
Other than Of rabbits or hares                                                                                                                                                                                                                   | 15.00%                                   
|0208.90.500 | --- Whale and
seal meat                                                                                                                                                                                                                                       | 15.00%                                   
|0208.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0209        | Pig fat free of
lean meat and poultry fat (not rendered),fresh, chilled, frozen,
salted, in brine, dried or smoked
subcutaneous pork fat                                                                                                                      |                                          
|0209.00.110 | ---- Fresh,
chilled, Frozen, salted, in brine                                                                                                                                                                                                                 | 15.00%                                   
|0209.00.190 | ---- Dried or
smoked                                                                                                                                                                                                                                          | 15.00%                                   
|0209.00.300 | --- Pig fat, other
than falling in headings 02.09 00 110 or 02 09 00 190                                                                                                                                                                                      | 15.00%                                   
|0209.00.900 | --- Poultry
fat                                                                                                                                                                                                                                               | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|02.1        | MEAT AND
EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED ORSMOKED                                                                                                                                                                                                  |                                          
|0210.1      | - Meat of swine
:                                                                                                                                                                                                                                             |                                          
|0210.11     | -- Hams,
shoulders and cuts thereof, with bone in--- Of domestic swine                                                                                                                                                                                        |                                          
|0210.11.110 | ---- Hams and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|0210.11.190 | ---- shoulders
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.11.3   | --- Dried or
smoked                                                                                                                                                                                                                                           |                                          
|0210.11.310 | ---- Hams and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|0210.11.390 | ---- shoulders
and cuts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0210.11.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.12     | -- Bellies
(streaky) and cuts thereof--- of domestic swine:                                                                                                                                                                                                   |                                          
|0210.12.110 | ---- salted or in
brine                                                                                                                                                                                                                                       | 15.00%                                   
|0210.12.190 | ---- Dried or
smoked                                                                                                                                                                                                                                          | 15.00%                                   
|0210.12.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.19     | -- Other--- Of
Domestic swine---- salted or in brine                                                                                                                                                                                                          |                                          
|0210.19.100 | --- Bacon sides
or spencers                                                                                                                                                                                                                                   | 15.00%                                   
|0210.19.200 | --- Three
quarters sides or middles                                                                                                                                                                                                                           | 15.00%                                   
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0210.19.300 | --- Fore-ends and
parts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0210.19.400 | --- Loins and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.19.5   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0210.19.510 | ----
Boneless                                                                                                                                                                                                                                                 | 15.00%                                   
|0210.19.590 | ---- Other----
Dried or smoked                                                                                                                                                                                                                                | 15.00%                                   
|0210.19.600 | --- Fore-ends and
parts thereof                                                                                                                                                                                                                               | 15.00%                                   
|0210.19.700 | --- Loins and
cuts thereof                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.19.8   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0210.19.810 | ----
Boneless                                                                                                                                                                                                                                                 | 15.00%                                   
|0210.19.890 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0210.19.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.2      | - meat Of bovine
animals                                                                                                                                                                                                                                      |                                          
|0210.20.100 | --- with bone
in                                                                                                                                                                                                                                              | 15.00%                                   
|0210.20.900 | ---
Boneless                                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.9      | - Other,
including edible flours and meals Of meat or meat offal                                                                                                                                                                                              |                                          
|0210.90.1   | --- Meat
:                                                                                                                                                                                                                                                    |                                          
|0210.90.100 | --- Horsemeat,
salted, in brine or Dried                                                                                                                                                                                                                      | 15.00%                                   
|0210.90.11  | ---- Of Sheep
and Goats                                                                                                                                                                                                                                       |                                          
|0210.90.110 | ---- with bone
in                                                                                                                                                                                                                                             | 15.00%                                   
|0210.90.190 | ----
Boneless                                                                                                                                                                                                                                                 | 15.00%                                   
|0210.90.200 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.90.3   | ---
Offal:                                                                                                                                                                                                                                                    |                                          
|0210.90.31  | ---- Of domestic
swine:                                                                                                                                                                                                                                       |                                          
|0210.90.310 | ----
Livers                                                                                                                                                                                                                                                   | 15.00%                                   
|0210.90.390 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.90.4   | --- Of bovine
animals                                                                                                                                                                                                                                         |                                          
|0210.90.410 | ---- Thick skirt
and thinskirt                                                                                                                                                                                                                                | 15.00%                                   
|0210.90.490 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0210.90.600 | --- Of Sheep and
Goats                                                                                                                                                                                                                                        | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0210.90.7   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0210.90.71  | ---- Poultry
liver:                                                                                                                                                                                                                                           |                                          
|0210.90.710 | ---- Faty Livers
Of Geese or Ducks, salted or in brine                                                                                                                                                                                                        | 15.00%                                   
|0210.90.790 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0210.90.800 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0210.90.900 | --- edible flours
and meals Of meat or meat offal                                                                                                                                                                                                             | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|03.01       | LIVE
FISH.                                                                                                                                                                                                                                                    |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0301.1      | - Ornamental
fish                                                                                                                                                                                                                                             |                                          
|0301.10.100 | --- Freshwater
fish                                                                                                                                                                                                                                           | 10.00%                                   
|0301.10.900 | --- Saltwater
fish                                                                                                                                                                                                                                            | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0301.9      | - Other live fish
:                                                                                                                                                                                                                                           |                                          
|0301.91.000 | -- Trout (salmo
trutta, salmo gairdneri, salmo clarki, salmo clarki, salmo aquabonita, salmo gilae)                                                                                                                                                           | 10.00%                                   
|0301.92.000 | -- Eels (anguilla
spp.)                                                                                                                                                                                                                                       | 10.00%                                   
|0301.93.000 | -- Carp                                                                                                                                                                                                                                                       | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0301.99     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0301.99.1   | --- Freshwater
fish                                                                                                                                                                                                                                           |                                          
|0301.99.110 | ---- Pacific
salmon (oncorhynchus spp.), atlantic salmon (salmo salar) and danube salmon (hucho
hucho)                                                                                                                                                        | 10.00%                                   
|0301.99.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0301.99.900 | --- Saltwater
fish                                                                                                                                                                                                                                            | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|03.02       | FISH, FRESH
OR CHILLED, EXCLUDING FISH FILLETS AND OTHERFISH                                                                                                                                                                                                  |                                          
|0302.1      | - Salmonidae,
excluding livers and roes :                                                                                                                                                                                                                     |                                          
|0302.11.000 | -- Trout (salmo
trutta, salmo gairdneri, salmo clarki, salmo aquabonita, salmo gilae)                                                                                                                                                                         | 10.00%                                   
|0302.12.000 | -- Pacific salmon
(oncorhynchus spp.), atlantic salmon   (salmo salar) and danube salmon (hucho hucho)                                                                                                                                                        | 10.00%                                   
|0302.19.000 | --
Other                                                                                                                                                                                                                                                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.2      | - Flat fish
(pleuronectidae, bothidae, cynoglossidae,  soleidae, scophthalmidae and
citharidae, exluding livers and
roes):                                                                                                                                    |                                          
|0302.21     | -- Halibut
(reinhardtius hippoglossoides, hippoglossus   hippoglossus
hippoglossus stanolepis)                                                                                                                                                                |                                          
|0302.21.100 | --- Lesser or
greenland halibut (reinhardtius    hippoglossoides)                                                                                                                                                                                             | 10.00%                                   
|0302.21.300 | --- atlantic
Halibut (hippoglossus hippoglossus) Í                                                                                                                                                                                                            | 10.00%                                   
|0302.21.900 | --- Pacific
Halibut (hippoglossus stenolepis)                                                                                                                                                                                                                 | 10.00%                                   
|0302.22.000 | -- Plaice
(pleuronectes platessa)                                                                                                                                                                                                                             | 10.00%                                   
|0302.23.000 | -- Sole (solea
spp.)                                                                                                                                                                                                                                          | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.29     | --
Other                                                                                                                                                                                                                                                      |                                          
|0302.29.100 | ---
Megrim(lepidorhombus spp.)                                                                                                                                                                                                                                | 10.00%                                   
|0302.29.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.3      | - Tunas (Of the
genus thunnus), skipjack or stripebellied  bonito (euthynnus
(katsuwonus) pelemis), excluding livers and
roes:                                                                                                                                |                                          
|0302.31     | -- Albacore or
longfinned Tunas (thunnus alalunga)                                                                                                                                                                                                            |                                          
|0302.31.100 | --- For the
industrial manufacture Of products falling within headings no 16.04                                                                                                                                                                               | 10.00%                                   
|0302.31.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.32     | -- Yellowfin
Tunas (thunnus albacares)                                                                                                                                                                                                                        |                                          
|0302.32.100 | --- For the
industrial manufacture Of products falling    within headings no 16.04                                                                                                                                                                            | 10.00%                                   
|0302.32.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.33     | -- skipjack or
stripe-bellied bonito                                                                                                                                                                                                                          |                                          
|0302.33.100 | --- For the
industrial manufacture Of products falling    within headings no 16.04                                                                                                                                                                            | 10.00%                                   
|0302.33.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.39     | --
Other                                                                                                                                                                                                                                                      |                                          
|0302.39.100 | --- For the
industrial manufacture Of products falling   within headings no 16.04                                                                                                                                                                             | 10.00%                                   
|0302.39.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.4      | - Herrings
(clupea harengus, clupea pallasii) excluding  livers and roes                                                                                                                                                                                      |                                          
|0302.40.100 | --- From 15
february to 15 june                                                                                                                                                                                                                               | 10.00%                                   
|0302.40.900 | --- From 16 june
to 14 february                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.5      | - Cod (gadus
morhua, gadus ogac, gadus macrocephalus),  excluding  livers and roes                                                                                                                                                                            |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0302.50.100 | --- Of the species
gadus morhua                                                                                                                                                                                                                               | 10.00%                                   
|0302.50.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.6      | - Other fish,
excluding livers and roes :                                                                                                                                                                                                                     |                                          
|0302.61     | -- Sardines
(sardina pilchardus, sardinops spp.), sardinella brisling of sprats
(sprattus sprattus) (sardinella spp.) brisling
of sprats (sprattus sprattus)                                                                                                  |                                          
|0302.61.100 | --- Sardines Of
the species sardina pilchardus                                                                                                                                                                                                                | 10.00%                                   
|0302.61.300 | --- Sardines of
the genus sardinops, sardinellas (sardinella spp.)                                                                                                                                                                                            | 10.00%                                   
|0302.61.910 | ---- From 15
february to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0302.61.990 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0302.62.000 | -- Haddock
(merlanogrammus aeglefinus)                                                                                                                                                                                                                        | 10.00%                                   
|0302.63.000 | -- Coalfish
(pollachius virens)                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.64     | -- Mackerel
(scomber scombrus, scomber australasicus,   scomber japonicus)                                                                                                                                                                                    |                                          
|0302.64.100 | --- From 15
february to 15 june                                                                                                                                                                                                                               | 10.00%                                   
|0302.64.900 | --- From 16 june
to 14 february                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.65     | -- Dogfish and
Other sharks                                                                                                                                                                                                                                   |                                          
|0302.65.200 | --- Dogfish Of
the species squalus acanthias                                                                                                                                                                                                                  | 10.00%                                   
|0302.65.500 | --- Dogfish Of
the species scyliorhinus spp.                                                                                                                                                                                                                  | 10.00%                                   
|0302.65.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0302.66.000 | -- Eels (anguilla
spp.)                                                                                                                                                                                                                                       | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.69     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0302.69.1   | --- Freshwater
fish                                                                                                                                                                                                                                           |                                          
|0302.69.110 | ----
Carp                                                                                                                                                                                                                                                     | 10.00%                                   
|0302.69.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.69.2   | --- Saltwater
fish                                                                                                                                                                                                                                            |                                          
|0302.69.21  | ---- fish Of the
genus euthynnus, Other than the skipjack or stripe-bellied bonitos
(euthinnus (katsuwonus) pelemis) mentioned
in sub-heading 03.02.33:                                                                                                       |                                          
|0302.69.210 | ---- For the
industrial manufacture Of products falling                                                                                                                                                                                                       | 10.00%                                   
|0302.69.250 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0302.69.3   | --- Redfish
(sebastes spp.)                                                                                                                                                                                                                                   |                                          
|0302.69.310 | ---- Of the
species sebastes marinus                                                                                                                                                                                                                          | 10.00%                                   
|0302.69.330 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0302.69.350 | ---- fish Of the
species boreogadus saida                                                                                                                                                                                                                     | 10.00%                                   
|0302.69.410 | ---- Whiting
(merlangus merlangus)                                                                                                                                                                                                                            | 10.00%                                   
|0302.69.450 | ---- Ling (molva
spp)                                                                                                                                                                                                                                         | 10.00%                                   
|0302.69.510 | ---- Alaska
pollack (theragra chalcogramma) and pollack (palachius pllachius)                                                                                                                                                                                 | 10.00%                                   
|0302.69.550 | ---- Anchovies
(engraulis spp)                                                                                                                                                                                                                                | 10.00%                                   
|0302.69.610 | ---- Sea bream
(dentex dentex and pagellus spp)                                                                                                                                                                                                               | 10.00%                                   
|0302.69.650 | ---- Hake
(merluccius spp., urophycis spp.)                                                                                                                                                                                                                   | 10.00%                                   
|0302.69.750 | ---- Ray's bream
(brama spp.)                                                                                                                                                                                                                                 | 10.00%                                   
|0302.69.810 | ---- Monkfish
(lophius spp.)                                                                                                                                                                                                                                  | 10.00%                                   
|0302.69.850 | ---- Blue whiting
(micromesistius poutassou or gadus     poutassou                                                                                                                                                                                            | 10.00%                                   
|0302.69.950 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0302.70.000 | - Livers and
roes                                                                                                                                                                                                                                             | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|03.03       | FISH, FROZEN,
EXCLUDING FISH FILLETS AND OTHER FISH MEAT OFH                                                                                                                                                                                                  |                                          
|0303.10.000 | - Pacific salmon
(oncorhynchus spp.), excluding Livers and roes                                                                                                                                                                                               | 10.00%                                   
|0303.2      | - Other
salmonidae, excluding livers and roes :                                                                                                                                                                                                               |                                          
|0303.21.000 | -- Trout (salmo
trutta, salmo gairdneri, salmo clarki, salmo equabonita, salmo gilae)                                                                                                                                                                         | 10.00%                                   
|0303.22.000 | -- Atlantic
salmon (salmo salar) and danube salmon (hucho hucho)                                                                                                                                                                                              | 10.00%                                   
|0303.29.000 | --
Other                                                                                                                                                                                                                                                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.3      | - Flat fish
(pleuronectidae, bothidae, cynoglossidae,  soleidae, scophthalmidae
and catharidae), excluding livers and
roes:                                                                                                                                   |                                          
|0303.31     | -- Halibut
(reinhardtius hippoglossoides, hippoglossus   hippoglossus,
hippoglossus stenolepis)                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0303.31.100 | --- Lesser or
greenland halibut (reinhardtius    hippoglossoides)                                                                                                                                                                                             | 10.00%                                   
|0303.31.300 | --- atlantic
Halibut (hippoglossus hippoglossus)                                                                                                                                                                                                              | 10.00%                                   
|0303.31.900 | --- Pacific halibut
((hippoglossus stenolepis)                                                                                                                                                                                                                | 10.00%                                   
|0303.32.000 | -- Plaice
(pleuronectes platessa)                                                                                                                                                                                                                             | 10.00%                                   
|0303.33.000 | -- Sole (solea
spp.)                                                                                                                                                                                                                                          | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.39     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0303.39.100 | --- Flounder
(platichthys flesus)                                                                                                                                                                                                                             | 10.00%                                   
|0303.39.200 | --- Megrim
(lepidorhombus spp.)                                                                                                                                                                                                                               | 10.00%                                   
|0303.39.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.4      | - Tunas (Of the
genus thunnus), skipjack or stripebellied  bonito (euthynnus
(katsuwonus) pelamis), excluding livers and
roes                                                                                                                                 |                                          
|0303.41     | -- Albacore or
longfinned Tunas (thunnus alalunga)
--- For the industrial manufacture of
products falling into heading no 16.04                                                                                                                               |                                          
|0303.41.110 | ----
whole                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.41.130 | ---- Gilled and
gutted                                                                                                                                                                                                                                        | 10.00%                                   
|0303.41.190 | ---- Other (for
example "heads off")                                                                                                                                                                                                                          | 10.00%                                   
|0303.41.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.42     | -- Yellowfin
Tunas (thunnus albacares)
--- For the industrial manufacture of
products falling into heading no 16.04                                                                                                                                           |                                          
|0303.42.1   | ---
whole                                                                                                                                                                                                                                                     |                                          
|0303.42.120 | ---- Weighing
more than 10 kg each                                                                                                                                                                                                                            | 10.00%                                   
|0303.42.180 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.42.3   | --- Gilled and
gutted                                                                                                                                                                                                                                         |                                          
|0303.42.320 | ---- Weighing
more than 10 kg each                                                                                                                                                                                                                            | 10.00%                                   
|0303.42.380 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.42.5   | --- Other (for
example "heads off")                                                                                                                                                                                                                           |                                          
|0303.42.520 | ---- Weighing
more than 10 kg each                                                                                                                                                                                                                            | 10.00%                                   
|0303.42.580 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.42.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.43     | -- skipjack or
stripe-bellied bonito                                                                                                                                                                                                                          |                                          
|0303.43.1   | --- For the
industrial manufacture Of products falling into manufacture of products
falling into heading no 16.04                                                                                                                                             |                                          
|0303.43.110 | ----
whole                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.43.130 | ---- Gilled and
gutted                                                                                                                                                                                                                                        | 10.00%                                   
|0303.43.190 | ---- Other (for
example "heads off")                                                                                                                                                                                                                          | 10.00%                                   
|0303.43.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.49     | --
Other                                                                                                                                                                                                                                                      |                                          
|0303.49.1   | --- For the
industrial manufacture Of products falling into manufacture of products
falling into heading no 16.04                                                                                                                                             |                                          
|0303.49.110 | ----
whole                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.49.130 | ---- Gilled and
gutted                                                                                                                                                                                                                                        | 10.00%                                   
|0303.49.190 | ---- Other (for
example "heads off")                                                                                                                                                                                                                          | 10.00%                                   
|0303.49.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.5      | - Herrings
(clupea harengus, clupea pallasii), excluding  livers and roes                                                                                                                                                                                     |                                          
|0303.50.100 | --- From february
15 to 15 june                                                                                                                                                                                                                               | 10.00%                                   
|0303.50.900 | --- From 16 june
to 14 february                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.6      | - Cod (gadus
morhua, gadus ogac, gadus macrocephalus),  excluding  livers and roes                                                                                                                                                                            |                                          
|0303.60.110 | ---- Of the
species gadus morhua                                                                                                                                                                                                                              | 10.00%                                   
|0303.60.190 | ---- Of the
species gadus ogac                                                                                                                                                                                                                                | 10.00%                                   
|0303.60.900 | --- Of the species
gadus macrocephalus                                                                                                                                                                                                                        | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.7      | - Other fish,
excluding livers and roes :                                                                                                                                                                                                                     |                                          
|0303.71     | -- Sardines
(sardina pilchardus, sardinops spp.), sardinella (sardinella spp.),
brisling of sprats (sprattus
sprattus)                                                                                                                                        |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0303.71.100 | --- Sardines Of
the species sardina pilchardus                                                                                                                                                                                                                | 10.00%                                   
|0303.71.300 | --- Sardines of
the species sardinops; sardinella (sardinella spp.)                                                                                                                                                                                           | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.71.9   | --- Brisling or
sprats (sprattus sprattus)                                                                                                                                                                                                                    |                                          
|0303.71.910 | ---- From
february 15 to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0303.71.990 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0303.72.000 | -- Haddock
(melanogrammus aeglefinus)                                                                                                                                                                                                                         | 10.00%                                   
|0303.73.000 | -- Coalfish
(pollachius virens)                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.74     | -- Mackerel
(scomber scombrus, scomber autralasicus, scomber juponicus)                                                                                                                                                                                       |                                          
|0303.74.1   | --- Of the species
scomber scombrus, and scomber japonicus                                                                                                                                                                                                    |                                          
|0303.74.110 | ---- From
february 15 to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0303.74.190 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0303.74.900 | --- Of the species
scomber autralasicus                                                                                                                                                                                                                       | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.75     | -- Dogfish and
Other sharks                                                                                                                                                                                                                                   |                                          
|0303.75.200 | --- Dogfish Of
the species squalus acanthias                                                                                                                                                                                                                  | 10.00%                                   
|0303.75.500 | --- Dogfish Of
the species scyliorhinus spp.                                                                                                                                                                                                                  | 10.00%                                   
|0303.75.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0303.76.000 | -- Eels (anguilla
spp.)                                                                                                                                                                                                                                       | 10.00%                                   
|0303.77.000 | -- Sea bass
(dicentrarchus labrax, dicentrarchus punctatus)                                                                                                                                                                                                   | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.78     | -- Hake
(merluccius spp., urophycis spp.)                                                                                                                                                                                                                     |                                          
|0303.78.100 | --- Hake
merluccius spp.,                                                                                                                                                                                                                                     | 10.00%                                   
|0303.78.900 | --- Hake Of the
genus urophycis                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.79     | --
Other                                                                                                                                                                                                                                                      |                                          
|0303.79.1   | --- Fresh water
fish                                                                                                                                                                                                                                          |                                          
|0303.79.110 | ----
Carp                                                                                                                                                                                                                                                     | 10.00%                                   
|0303.79.190 | ---- Other--- salt
water fish
---- fish For the genus euthynnus other than
the skipjack or stripe-bellied bonitos (euthynnus (katsuwonus) pelamis) mentioned in sub-heading
0302.33                                                                           | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.79.2   | --- For the
industrial manufacture Of products falling intoheading no 16.04                                                                                                                                                                                   |                                          
|0303.79.210 | ----
whole                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.79.230 | ---- Gilled and
gutted                                                                                                                                                                                                                                        | 10.00%                                   
|0303.79.290 | ---- Other (for
example "heads off")                                                                                                                                                                                                                          | 10.00%                                   
|0303.79.310 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.79.350 | ---- Of the
species sebastes marinus                                                                                                                                                                                                                          | 10.00%                                   
|0303.79.370 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.79.410 | ---- fish Of the
species boreogadus saida                                                                                                                                                                                                                     | 10.00%                                   
|0303.79.450 | ---- Whiting
(merlangus merlangus)                                                                                                                                                                                                                            | 10.00%                                   
|0303.79.510 | ---- Ling (molva
spp.)                                                                                                                                                                                                                                        | 10.00%                                   
|0303.79.550 | ---- Alaska
pollack (theragra chalcogramma) and pollack (pallachius pallachius)                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0303.79.6   | --- fish Of the
species orcynopsis unicolor                                                                                                                                                                                                                   |                                          
|0303.79.610 | ---- From
february 15 to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0303.79.630 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0303.79.650 | ---- Anchovies
(engraulis spp.)                                                                                                                                                                                                                               | 10.00%                                   
|0303.79.710 | ---- Sea bream
(dentex and pagellus spp.)                                                                                                                                                                                                                     | 10.00%                                   
|0303.79.750 | ---- Ray's bream
(brama spp.)                                                                                                                                                                                                                                 | 10.00%                                   
|0303.79.810 | ---- Monkfish
(lophius spp.)                                                                                                                                                                                                                                  | 10.00%                                   
|0303.79.830 | ---- Blue whiting
(micromesistius poutassou or gadus     poutassou)                                                                                                                                                                                           | 10.00%                                   
|0303.79.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0303.80.000 | - Livers,caviar
and roes                                                                                                                                                                                                                                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|03.04       | FISH FILLETS
AND OTHER FISH MEAT (WHETHER OR NOT MINCED),
FRESH CHILLED OR FROZEN                                                                                                                                                                             |                                          
|0304.1      | - Fresh or
chilled-- fillet                                                                                                                                                                                                                                   |                                          
|0304.10.1   | --- Of Fresh
water fish                                                                                                                                                                                                                                       |                                          
|0304.10.110 | ---- Of trout
(salmo trutta, salmo gairdneri, salmo clarki, salmo aguabonita, salmo gilae)                                                                                                                                                                    | 10.00%                                   
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0304.10.130 | ---- Of Pacific
salmon (oncorhynchus spp.) atlantic salmon (salmo salar) and danube salmon (hucho
hucho)                                                                                                                                                      | 10.00%                                   
|0304.10.190 | ---- Of Other
Freshwater fish                                                                                                                                                                                                                                 | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.10.3   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0304.10.310 | ---- Of Cod
(gadus morhua, gadus ogac, gadus macrocephalus) and of fish of the species boregadus
saida                                                                                                                                                        | 10.00%                                   
|0304.10.390 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.10.9   | --- Other fish
meat (whether or not minced)                                                                                                                                                                                                                   |                                          
|0304.10.910 | ---- Of Other
Fresh water fish--- Other---- sliced herring                                                                                                                                                                                                    | 10.00%                                   
|0304.10.920 | ---- From
february 15 to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0304.10.930 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0304.10.980 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.2      | - Frozen
fillets                                                                                                                                                                                                                                              |                                          
|0304.20.1   | --- Of freshwater
fish :                                                                                                                                                                                                                                      |                                          
|0304.20.110 | ---- Of trout
(salmo trutta, salmo gairdneri, salmo clarki, salmo aguabonita, salmo gilae)                                                                                                                                                                    | 10.00%                                   
|0304.20.130 | ---- Of Pacific
salmon (oncorhynchus spp.) atlantic salmon (salmo salar) and danube salmon (hucho
hucho)                                                                                                                                                      | 10.00%                                   
|0304.20.190 | ---- Of Other
Freshwater fish                                                                                                                                                                                                                                 | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.20.2   | --- Of cod (gadus
morhua, gadus ogac, gadus macrocephalus and of fish
of the species gadus
macrocephalus                                                                                                                                                      |                                          
|0304.20.210 | ---- Of Cod Of
the species gadus macrocephalus                                                                                                                                                                                                                | 10.00%                                   
|0304.20.290 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0304.20.310 | ---- Of coal fish
(pollachius virens)                                                                                                                                                                                                                         | 10.00%                                   
|0304.20.330 | ---- Of Haddock
(merlanogrammus aeglefinus)-- Of Redfish sebastes spp.                                                                                                                                                                                        | 10.00%                                   
|0304.20.350 | ---- Of the
species sebastes marinus                                                                                                                                                                                                                          | 10.00%                                   
|0304.20.370 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0304.20.410 | ---- Of Whiting
(merlangus merlangus)                                                                                                                                                                                                                         | 10.00%                                   
|0304.20.430 | ---- Of Ling
(molva spp.)                                                                                                                                                                                                                                     | 10.00%                                   
|0304.20.450 | ---- Of tuna ( Of
the genus thunnus) and Of fish Of the gennus euthynnus                                                                                                                                                                                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.20.5   | --- Of mackerel
(scomber scombrus, scomber australacicus, juponicus) fish
Of the species orcynopsis unicolor                                                                                                                                                  |                                          
|0304.20.510 | ---- Of mackerel
of the species scomber australacicus,                                                                                                                                                                                                        | 10.00%                                   
|0304.20.530 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0304.20.570 | ---- Of Hake Of
the genus merluccius                                                                                                                                                                                                                          | 10.00%                                   
|0304.20.590 | ---- Of Hake Of
the genus urophycis                                                                                                                                                                                                                           | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.20.6   | --- Of Dogfish
and Other sharks                                                                                                                                                                                                                               |                                          
|0304.20.610 | ---- Of Dogfish
(squalus acanthias and scyliorhinus spp.)                                                                                                                                                                                                     | 10.00%                                   
|0304.20.690 | ---- Of Other
sharks                                                                                                                                                                                                                                          | 10.00%                                   
|0304.20.710 | ---- Of Plaice
(pleuronectes platessa)                                                                                                                                                                                                                        | 10.00%                                   
|0304.20.730 | ---- Of Flounder
(platichthys flesus)                                                                                                                                                                                                                         | 10.00%                                   
|0304.20.750 | ---- Of herring
(clupea harengus, clupea pallasii)                                                                                                                                                                                                            | 10.00%                                   
|0304.20.790 | ---- Of Megrim
(lepidorhombus spp.)                                                                                                                                                                                                                           | 10.00%                                   
|0304.20.810 | ---- Of ray's
bream (brama spp.)                                                                                                                                                                                                                              | 10.00%                                   
|0304.20.830 | ---- Of Monkfish
(lophius spp.)                                                                                                                                                                                                                               | 10.00%                                   
|0304.20.850 | ---- Of Alaska
pollack (theragra chalcogramma)                                                                                                                                                                                                                | 10.00%                                   
|0304.20.980 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0304.9      | - Other                                                                                                                                                                                                                                                       |                                          
|0304.90.100 | --- Of freshwater
fish :other                                                                                                                                                                                                                                 | 10.00%                                   
|0304.90.2   | --- Of herring
(clupea harengus, clupea pallasii)                                                                                                                                                                                                             |                                          
|0304.90.210 | ---- From
february 15 to 15 june                                                                                                                                                                                                                              | 10.00%                                   
|0304.90.250 | ---- From 16 june
to 14 february                                                                                                                                                                                                                              | 10.00%                                   
|0304.90.310 | ---- Of redfish
(sebastes spp:)                                                                                                                                                                                                                               | 10.00%                                   
|0304.90.350 | ---- Of Cod Of
the species gadus macrocephalus                                                                                                                                                                                                                | 10.00%                                   
|0304.90.380 | ---- Of Cod Of
the species gadus morhua                                                                                                                                                                                                                       | 10.00%                                   
|0304.90.390 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0304.90.410 | ---- Of Coalfish
(pollachius virens)                                                                                                                                                                                                                          | 10.00%                                   
|0304.90.450 | ---- Of Haddock
(merlanogrammus aeglefinus)                                                                                                                                                                                                                   | 10.00%                                   
|0304.90.470 | ---- Of Hake Of
the genus merluccius                                                                                                                                                                                                                          | 10.00%                                   
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0304.90.490 | ---- Of Hake Of
the genus urophycis                                                                                                                                                                                                                           | 10.00%                                   
|0304.90.510 | ---- Of Megrim
(lepidorhombus spp.)                                                                                                                                                                                                                           | 10.00%                                   
|0304.90.550 | ---- Of ray's
bream (brama spp.)                                                                                                                                                                                                                              | 10.00%                                   
|0304.90.570 | ---- Of Monkfish
(lophius spp.)                                                                                                                                                                                                                               | 10.00%                                   
|0304.90.590 | ---- Blue whiting
(micromesistius poutassou or gadus     poutassou)                                                                                                                                                                                           | 10.00%                                   
|0304.90.610 | ---- Of Alaska
pollack (theragra chalcogramma)                                                                                                                                                                                                                | 10.00%                                   
|0304.90.980 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|03.05       | FISH, DRIED,
SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT
COOKED BEFORE OR DURING THE
SMOKING PROCESS;FISH MEAL FIT FOR HUMAN
CONSUMPTION.                                                                                                                 |                                          
|0305.10.000 | - fish meal fit For
human consumption                                                                                                                                                                                                                         | 5.00%                                    
|0305.20.000 | - Livers and roes,
Dried, smoked, salted or in brine                                                                                                                                                                                                          | 5.00%                                    
|0305.3      | - fish fillets,
Dried, salted or in brine, but not smoked                                                                                                                                                                                                     |                                          
|0305.30.1   | --- Of cod (gadus
morhua, gadus ogac, gadus macrocephalus
and the  fish of the species boreogadus
saida                                                                                                                                                       |                                          
|0305.30.110 | ---- Of Cod Of
the species gadus macrocephalus                                                                                                                                                                                                                | 10.00%                                   
|0305.30.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0305.30.300 | --- Of Pacific
salmon (oncorhynchus spp.) atlantic salmon (salmo salar) and danube salmon (hucho hucho),
salted or in brine                                                                                                                                   | 10.00%                                   
|0305.30.500 | --- Of lesser or
greenland halibut (rheinhardtius hippoglossoides) salted or in brine                                                                                                                                                                         | 10.00%                                   
|0305.30.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0305.4      | - Smoked fish,
including fillets :                                                                                                                                                                                                                            |                                          
|0305.41.000 | -- Pacific salmon
(oncorhynchus spp.), atlantic salmon (salm salar) and danube salmon (hucho hucho)                                                                                                                                                           | 16.1 ecu
/kg                             
|0305.42.000 | -- Herrings
(clupea harengus, clupea pallasii)                                                                                                                                                                                                                | 10.00%                                   
|0305.49     | --
Other                                                                                                                                                                                                                                                      |                                          
|0305.49.100 | --- Lesser or
greenland halibut (rheinhardtius    hippoglossoides)                                                                                                                                                                                            | 10.00%                                   
|0305.49.200 | --- atlantic
Halibut (hippoglossus hippoglossus)                                                                                                                                                                                                              | 10.00%                                   
|0305.49.300 | --- Mackerel
(scomber scombrus, scomber autralasicus, scombe japonicus)                                                                                                                                                                                       | 10.00%                                   
|0305.49.400 | --- Trout (salmo
trutta, salmo gairdneri, salmo clarki,    salmo aguabonita, salmo gilae)                                                                                                                                                                     | 20.00%                                   
|0305.49.500 | --- Eels (anguilla
spp.)                                                                                                                                                                                                                                      | 20.00%                                   
|0305.49.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0305.5      | - Dried fish,
whether or not salted but not smoked :                                                                                                                                                                                                          |                                          
|0305.51     | -- Cod (gadus
morhua, gadus ogac, gadus macrocephalus)                                                                                                                                                                                                        |                                          
|0305.51.100 | --- Dried
unsalted                                                                                                                                                                                                                                            | 10.00%                                   
|0305.51.900 | --- Dried,
salted                                                                                                                                                                                                                                             | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0305.59     | --
Other                                                                                                                                                                                                                                                      |                                          
|0305.59.1   | --- fish Of the
species boreogadus saida                                                                                                                                                                                                                      |                                          
|0305.59.110 | ---- Dried
unsalted                                                                                                                                                                                                                                           | 10.00%                                   
|0305.59.190 | ---- Dried,
salted                                                                                                                                                                                                                                            | 10.00%                                   
|0305.59.300 | --- Herrings
(clupea harengus, clupea pallasii)                                                                                                                                                                                                               | 10.00%                                   
|0305.59.500 | --- Anchovies
(engraulis species)                                                                                                                                                                                                                             | 10.00%                                   
|0305.59.600 | --- Lesser or
greenland halibut (rheinhardtius hippoglossoides) and passific halibut (hippoglossus hippoglossus)                                                                                                                                              | 10.00%                                   
|0305.59.700 | --- atlantic
Halibut (hippoglossus hippoglossus)                                                                                                                                                                                                              | 10.00%                                   
|0305.59.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0305.6      | - Fish, salted but
not dried or smoked and fish in brine :                                                                                                                                                                                                    |                                          
|0305.61.000 | -- Herrings
(clupea harengus, clupea pallasii)                                                                                                                                                                                                                | 10.00%                                   
|0305.62.000 | -- Cod (gadus
morhua, gadus ogac, gadus macrocephalus)                                                                                                                                                                                                        | 10.00%                                   
|0305.63.000 | -- Anchovies
(engraulis spp.)                                                                                                                                                                                                                                 | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0305.69     | --
Other                                                                                                                                                                                                                                                      |                                          
|0305.69.100 | --- fish Of the
species boreogadus saida                                                                                                                                                                                                                      | 10.00%                                   
|0305.69.200 | --- Lesser or
greenland halibut (rheinhardtius hippoglossoides and pacific salmon halibut (hippoglossus
stenolepis)                                                                                                                                           | 10.00%                                   
|            | --- atlantic
Halibut (hippoglossus hippoglossus)                                                                                                                                                                                                              | 10.00%                                   
|0305.69.500 | --- Pacific
salmon (oncorhynchus spp.) atlantic salmon    (salmo salar) and danube salmon (hucho
hucho)                                                                                                                                                       | 10.00%                                   
|0305.69.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|03.06       | CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH,
CHILLED, FROZEN,
DRIED, SALTED  OR IN BRINE,
CRUSTACEANS, IN SHELL, COOKED BY STEAMINGOR BY BOILING IN WATER, WHETHER
OR NOT CHILLED, FROZEN, DRIED,SALTED OR IN BRINE                                     |                                          
|0306.1      | - Frozen
:                                                                                                                                                                                                                                                    |                                          
|0306.11.000 | -- Rock lobster
and other sea crawfish (palinurus spp.,   palinurus spp., jasus)                                                                                                                                                                              | 10.00%                                   
|0306.12     | -- Lobsters
(homarus spp.)                                                                                                                                                                                                                                    |                                          
|0306.12.100 | ---
whole                                                                                                                                                                                                                                                     | 10.00%                                   
|0306.12.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.13     | -- Shrimps and
prawns                                                                                                                                                                                                                                         |                                          
|0306.13.100 | --- Of the family
pandalidae                                                                                                                                                                                                                                  | 10.00%                                   
|0306.13.300 | --- Shrimps Of
the genus cangron                                                                                                                                                                                                                              | 10.00%                                   
|0306.13.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.14     | --
Crabs                                                                                                                                                                                                                                                      |                                          
|0306.14.100 | --- Crabs of the
species paralithodes camchaticus, chionoecetes spp. and gallinectees sapidus                                                                                                                                                                 | 10.00%                                   
|0306.14.300 | --- Crabs Of the
species cancer pagurus                                                                                                                                                                                                                       | 10.00%                                   
|0306.14.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.19     | -- Other,
including flours, meals and pellets Of crustacean fit for human concumption                                                                                                                                                                         |                                          
|0306.19.100 | --- Freshwater
cray fish                                                                                                                                                                                                                                      | 10.00%                                   
|0306.19.300 | --- Norway
lobster (nephrops norvegicus)                                                                                                                                                                                                                      | 10.00%                                   
|0306.19.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.2      | - Not frozen
:                                                                                                                                                                                                                                                |                                          
|0306.21.000 | -- Rock lobster
and other sea crawfish (palinurus spp.,   panilirus spp., jasus spp.)                                                                                                                                                                         | 10.00%                                   
|0306.22     | -- Lobsters
(homarus spp.)                                                                                                                                                                                                                                    |                                          
|0306.22.100 | --- live                                                                                                                                                                                                                                                      | 10.00%                                   
|0306.22.9   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0306.22.910 | ----
whole                                                                                                                                                                                                                                                    | 10.00%                                   
|0306.22.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.23     | -- Shrimps and
prawns                                                                                                                                                                                                                                         |                                          
|0306.23.100 | --- Of the family
pandalidae                                                                                                                                                                                                                                  | 10.00%                                   
|0306.23.3   | --- Shrimps Of
the genus cangron                                                                                                                                                                                                                              |                                          
|0306.23.310 | ---- Fresh, chilled
or cooked by steaming or boiling in water                                                                                                                                                                                                 | 10.00%                                   
|0306.23.390 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0306.23.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.24     | --
Crabs                                                                                                                                                                                                                                                      |                                          
|0306.24.100 | --- Crabs of the
species paralithodes camchaticus, chinoe-cetes spp. and gallinectes sapidus                                                                                                                                                                  | 10.00%                                   
|0306.24.300 | --- Crabs Of the
species cancer pagurus                                                                                                                                                                                                                       | 10.00%                                   
|0306.24.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0306.29     | -- Other,
including flours, meals and pellets Of crustacean fit for human consumption                                                                                                                                                                         |                                          
|0306.29.100 | --- Freshwater
cray fish                                                                                                                                                                                                                                      | 10.00%                                   
|0306.29.300 | --- Norway
lobster (nephrops norvegicus)                                                                                                                                                                                                                      | 10.00%                                   
|0306.29.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|03.07       | MOLLUSCS,
WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED,FROZEN, DRIED,
SALTED OR IN BRINE; AQUATIC
INVERTEBRATES OTHER THAN CRUSTACEANSAND MOLLUSCS, LIVE, FRESH,
CHILLED, FROZEN, DRIED, SALTED OR IN BRINE                                                  |                                          
|0307.1      | -
Oysters                                                                                                                                                                                                                                                     |                                          
|0307.10.100 | --- Flat Oysters
(Of the genus ostrea), live and Weighing (shell included) not more than 40 g each                                                                                                                                                            | 10.00%                                   
|0307.10.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.2      | - Scallops,
including queen scallops, of the genera pecten, clamys or placopecten:                                                                                                                                                                            |                                          
|0307.21.000 | -- live, Fresh or
chilled                                                                                                                                                                                                                                     | 10.00%                                   
|0307.29     | --
Other                                                                                                                                                                                                                                                      |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0307.29.100 | --- Coquilles st.
jacques (pecten maximus), Frozen                                                                                                                                                                                                            | 10.00%                                   
|0307.29.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.3      | - Mussels
(mytilus spp., perna spp.) :                                                                                                                                                                                                                        |                                          
|0307.31     | -- live, Fresh or
chilled                                                                                                                                                                                                                                     |                                          
|0307.31.100 | --- mytilus
spp.                                                                                                                                                                                                                                              | 10.00%                                   
|0307.31.900 | --- perna
spp.                                                                                                                                                                                                                                                | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.39     | --
Other                                                                                                                                                                                                                                                      |                                          
|0307.39.100 | --- mytilus
spp.                                                                                                                                                                                                                                              | 10.00%                                   
|0307.39.900 | --- perna
spp.                                                                                                                                                                                                                                                | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.4      | - Cuttle fish
(sepia officinalis, rossia macrosoma, sepiola spp.) and squid
(ommastrephes spp., loligo spp., nototodar
spp., sepioteuthis spp.)                                                                                                               |                                          
|0307.41     | -- live, Fresh or
chilled                                                                                                                                                                                                                                     |                                          
|0307.41.100 | --- Cuttle fish
(sepia officinalis, rossia macrosoma, sepiolla spp.)                                                                                                                                                                                          | 10.00%                                   
|0307.41.9   | --- Squid
(ommastrephes spp., loligo spp., nototodarus spp., sepioteuthis spp.)                                                                                                                                                                               |                                          
|0307.41.910 | ---- loligo spp.,
ommastrephes sagittatus                                                                                                                                                                                                                     | 10.00%                                   
|0307.41.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.49     | -- Other---
Frozen                                                                                                                                                                                                                                            |                                          
|0307.49.1   | --- Cuttle fish
(sepia officinalis, rossia macrosoma,    sepiolla spp.)                                                                                                                                                                                       |                                          
|0307.49.110 | ---- Of the genus
sepiola Other than sepiola rondeleti                                                                                                                                                                                                        | 10.00%                                   
|0307.49.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.49.3   | --- Squid
(ommastrephes spp., loligo spp., notodarus spp sepioteuthis spp.)                                                                                                                                                                                   |                                          
|0307.49.310 | ---- loligo
vulgaris                                                                                                                                                                                                                                          | 10.00%                                   
|0307.49.330 | ---- loligo
paelei                                                                                                                                                                                                                                            | 10.00%                                   
|0307.49.350 | ---- loligo
patagonica                                                                                                                                                                                                                                        | 10.00%                                   
|0307.49.380 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0307.49.510 | ----
ommastrephes sagittatus                                                                                                                                                                                                                                  | 10.00%                                   
|0307.49.590 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.49.7   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0307.49.710 | ---Cuttle fish
sepia officinalis, rossiamacrosoma,sepeolla spp)                                                                                                                                                                                               | 10.00%                                   
|0307.49.9   | --- Squid
(ommastrephes spp., loligo spp., notodarus spp sepioteuthis spp.)                                                                                                                                                                                   |                                          
|0307.49.910 | ---- loligo spp.,
ommastrephes sagittatus                                                                                                                                                                                                                     | 10.00%                                   
|0307.49.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.5      | - Octopus
(octopus spp.) :                                                                                                                                                                                                                                    |                                          
|0307.51.000 | -- live, Fresh or
chilled                                                                                                                                                                                                                                     | 10.00%                                   
|0307.59     | --
Other                                                                                                                                                                                                                                                      |                                          
|0307.59.100 | ---
Frozen                                                                                                                                                                                                                                                    | 10.00%                                   
|0307.59.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0307.60.000 | - Snails, Other
than Sea Snails                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0307.9      | - Other,
including flours, meals and pellets Of aquatic  invertibrates other than
crustaceans, fir for human
consumption                                                                                                                                      |                                          
|0307.91.000 | -- live, Fresh or
chilled                                                                                                                                                                                                                                     | 10.00%                                   
|0307.99     | --
Other                                                                                                                                                                                                                                                      |                                          
|0307.99.1   | ---
Frozen                                                                                                                                                                                                                                                    |                                          
|0307.99.110 | ---- Illex
spp.                                                                                                                                                                                                                                               | 10.00%                                   
|0307.99.130 | ---- Stripped
venus, Other species Of the family veneridae                                                                                                                                                                                                    | 10.00%                                   
|0307.99.190 | ---- Other
aquatic invertebrates                                                                                                                                                                                                                              | 10.00%                                   
|0307.99.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|04.01       | MILK AND
CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR
OR OTHER SWEETING
MATTER                                                                                                                                                                          |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0401.1      | - Of a fat content,
by weight, not exceeding 1%                                                                                                                                                                                                               |                                          
|0401.10.100 | --- in immediate
packings Of a net content not exceeding two litres                                                                                                                                                                                           | 15.00%                                   
|0401.10.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0401.2      | - Of a fat
content, by weight, exceeding 1% but not  exceeding 6%                                                                                                                                                                                             |                                          
|0401.20.1   | --- Not exceeding
3%:                                                                                                                                                                                                                                         |                                          
|0401.20.110 | ---- In immediate
packings of a net content not exceeding 2 litres                                                                                                                                                                                            | 15.00%                                   
|0401.20.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0401.20.9   | --- Exceeding
3%:                                                                                                                                                                                                                                             |                                          
|0401.20.910 | ---- In immediate
packings of a net content not exceeding 2 litres                                                                                                                                                                                            | 15.00%                                   
|0401.20.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0401.3      | - Of a fat content,
by weight, exceeding 6%:                                                                                                                                                                                                                  |                                          
|0401.30.1   | --- Not exceeding
21%:                                                                                                                                                                                                                                        |                                          
|0401.30.110 | ---- In immediate
packings of a net content not exceeding 2 litres                                                                                                                                                                                            | 15.00%                                   
|0401.30.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0401.30.3   | --- Exceeding
21% but not exceeding 45%:                                                                                                                                                                                                                      |                                          
|0401.30.310 | ---- In immediate
packings of a net content not exceeding 2 litres                                                                                                                                                                                            | 15.00%                                   
|0401.30.390 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0401.30.9   | --- Exceeding
45%:                                                                                                                                                                                                                                            |                                          
|0401.30.910 | ---- In immediate
packings of a net content not exceeding 2 litres                                                                                                                                                                                            | 15.00%                                   
|0401.30.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|04.02       | MILK AUD
CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR
OR OTHER SWEETENING
MATTER:                                                                                                                                                                            |                                          
|0402.1      | - in powder,in
granules or Other solid forms, Of a fat ,  content by weight,
not exceeding 2,5 kg                                                                                                                                                             |                                          
|0402.10.1   | --- Not containing
added sugar or other sweetening matter:                                                                                                                                                                                                    |                                          
|0402.10.110 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 10.00%                                   
|0402.10.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.10.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0402.10.910 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 10.00%                                   
|0402.10.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.2      | - In powder,
granules or other solid foms, of a fat content, by weight exceeding 1.5%                                                                                                                                                                         |                                          
|0402.21     | -- Not containing
added sugar or other sweetening matter:                                                                                                                                                                                                     |                                          
|0402.21.1   | --- Of a fat
content, by weight, not exceeding 27%:                                                                                                                                                                                                           |                                          
|0402.21.110 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 10.00%                                   
|0402.21.170 | ---- Of a fat
content, by weight, not exceeding 11%                                                                                                                                                                                                           | 10.00%                                   
|0402.21.190 | ---- Of a fat
content, by weight, exceeding 11% but not exceeding 27%                                                                                                                                                                                         | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.21.9   | --- Of a fat
content, by weight, exceeding 27%                                                                                                                                                                                                                |                                          
|0402.21.910 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 10.00%                                   
|0402.21.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.29     | --
Other                                                                                                                                                                                                                                                      |                                          
|0402.29.1   | --- Of a fat
content, by weight, not exceeding 27%:                                                                                                                                                                                                           |                                          
|0402.29.110 | ---- Special milk,
For infants, in hermetically sealed Of a fat content, by weight,, exceeding 10% containers of a net
content not exceeding 500g                                                                                                             | 10.00%                                   
|0402.29.15  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0402.29.150 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 10.00%                                   
|0402.29.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.29.9   | --- Of a fat
content, by weight, exceeding 27%:                                                                                                                                                                                                               |                                          
|0402.29.910 | ---- in immediate
packings Of a net content not exceeding                                                                                                                                                                                                     |                                          
|0402.29.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0402.9      | - Other;                                                                                                                                                                                                                                                      |                                          
|0402.91     | -- Not containing
added sugar or other sweetening matter:                                                                                                                                                                                                     |                                          
|0402.91.1   | --- Of a fat
content, by weight, not exceeding 8%:                                                                                                                                                                                                            |                                          
|0402.91.110 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 15.00%                                   
|0402.91.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.91.3   | --- Of a fat
content, by weight, exceeding 8% but not    excceeding 10%                                                                                                                                                                                       |                                          
|0402.91.310 | ---- in immediate
packings Of a net content not exceeding                                                                                                                                                                                                     | 15.00%                                   
|0402.91.390 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.91.5   | --- Of a fat
content, by weight, exceeding 10% but not  exceeding 45%                                                                                                                                                                                         |                                          
|0402.91.510 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 15.00%                                   
|0402.91.590 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.91.9   | --- Of a fat
content, by weight, exceeding 45%:                                                                                                                                                                                                               |                                          
|0402.91.910 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 15.00%                                   
|0402.91.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.99     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0402.99.1   | --- Of a fat
content, by weight,not exceeding 9,5%                                                                                                                                                                                                            |                                          
|0402.99.110 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 15.00%                                   
|0402.99.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.99.3   | --- Of a fat
content, by weight, exceeding 9.5% but not exceeding 45%                                                                                                                                                                                         |                                          
|0402.99.310 | ---- in immediate
packings Of a net content not exceeding 2,5 kg                                                                                                                                                                                              | 15.00%                                   
|0402.99.390 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0402.99.9   | --- Of a fat
content, by weight, exceeding 45%:                                                                                                                                                                                                               |                                          
|0402.99.910 | ---- in immediate
packings Of a net content not exceeding                                                                                                                                                                                                     | 15.00%                                   
|0402.99.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|04.03       | BUTTERMILK
CURDLED MILK AND CREAM, YOGURT, KEPHIR AND OTHER
FERMENTED OR ACIDIFIED MILK AND
CREAM, WHETHER OR NOTCONCENTRATED OR CONTAININING
ADDED SUGER OR OTHER SWEETENINGMATTER OR FLAVOURED OR ADDED
FRUIT OR COCOA:                                     |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.1      | -
Yogurt:                                                                                                                                                                                                                                                     |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.10.1   | --- Not flavoured
nor containing added fruit, nuts or cocoa:                                                                                                                                                                                                  |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.10.11  | ---- Not
containing added sugar or other sweetening matter, of a fat content, by weight:                                                                                                                                                                      |                                          
|0403.10.110 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.10.130 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.10.190 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.10.3   | --- Other, of a fat
content, by weight:                                                                                                                                                                                                                       |                                          
|0403.10.310 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.10.330 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.10.390 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.10.5   | --- Flavoured or
containing added fruit, nuts or cocoa:                                                                                                                                                                                                       |                                          
|0403.10.51  | ---- in powder,
granules or Other solid forms, Of a milkfat                                                                                                                                                                                                   |                                          
|0403.10.510 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 5.00%                                    
|0403.10.530 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 5.00%                                    
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0403.10.590 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 5.00%                                    
|0403.10.9   | --- Other, of a
milkfat content, by weight:                                                                                                                                                                                                                   |                                          
|0403.10.910 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.10.930 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.10.990 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.9      | - Not flavoured
nor containing added fruit, nuts or cocoa:                                                                                                                                                                                                    |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.1   | --- In powder,
granules or other solid forms:                                                                                                                                                                                                                 |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.11  | ---- Not
containing added sugar or other sweetening matter,                                                                                                                                                                                                   |                                          
|0403.90.110 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 5.00%                                    
|0403.90.130 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 5.00%                                    
|0403.90.190 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.3   | --- Other, of a fat
content by weight:                                                                                                                                                                                                                        |                                          
|0403.90.310 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 5.00%                                    
|0403.90.330 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 5.00%                                    
|0403.90.390 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.5   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0403.90.51  | ---- Not
containing added sugar or other sweetening matter, of a fat content, by weight:                                                                                                                                                                      |                                          
|0403.90.510 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.90.530 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.90.590 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.6   | --- Other, of a fat
content by weight:                                                                                                                                                                                                                        |                                          
|0403.90.610 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.90.630 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.90.690 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.90.7   | --- Flavoured or
containing added fruit, nuts or cocoa:                                                                                                                                                                                                       |                                          
|0403.90.71  | ---- in powder,
granules or Other solid forms, Of a milkfat                                                                                                                                                                                                   |                                          
|0403.90.710 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 5.00%                                    
|0403.90.730 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 5.00%                                    
|0403.90.790 | ---- Exceeding
27%--- other of a fat contant by weight                                                                                                                                                                                                        | 5.00%                                    
|0403.90.910 | ---- Not
exceeding 3%                                                                                                                                                                                                                                         | 5.00%                                    
|0403.90.930 | ---- Exceeding
3% but not exceeding 6%                                                                                                                                                                                                                        | 5.00%                                    
|0403.90.990 | ---- Exceeding
6%                                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0403.99     | -- Other, of a
milkfat content, by weight:                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|04.04       | WHEY,
WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR
OTHER SWEETENING MATTER;
PRODUCTS CONSISTING OF NATURAL MILKCONSTITUENTS, WHETHER OR NOT
CONTAINING ADDED SUGAR OR OTHERSWEETENING MATTER, NOT
ELSEWHERE SPECIFIED OR INCLUDED                 |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0404.1      | - Whey and
modified Whey, whether or not concentrated or  cocontaining added sugar
or other sweeting matter                                                                                                                                                   |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0404.10.1   | --- In powder,
granules or other solid forms:                                                                                                                                                                                                                 |                                          
|0404.10.110 | ---- not
containing added sugar or Other sweetening matter                                                                                                                                                                                                    | 15.00%                                   
|0404.10.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0404.10.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0404.10.910 | ---- not
containing added sugar or Other sweetening matter                                                                                                                                                                                                    | 15.00%                                   
|0404.10.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0404.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0404.9      | - not containing
added sugar or Other sweetening matter, Of a proteign content
(nitrogen content  x  6.38), by
weight                                                                                                                                         |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0404.90.1   | --- Not exceeding
42% and of a fat content, by weight:                                                                                                                                                                                                        |                                          
|0404.90.110 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 15.00%                                   
|0404.90.130 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 15.00%                                   
|0404.90.190 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0404.90.3   | --- Exceeding
42% and of a fat content, by weight:                                                                                                                                                                                                            |                                          
|0404.90.310 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 15.00%                                   
|0404.90.330 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 15.00%                                   
|0404.90.390 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0404.90.5   | --- Other, of a
protein content (nitrogen content x 6.38), by weight                                                                                                                                                                                          |                                          
|0404.90.51  | ---- Not
exceeding 42%, and of a fat content, by weight:                                                                                                                                                                                                      |                                          
|0404.90.510 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 15.00%                                   
|0404.90.530 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 15.00%                                   
|0404.90.590 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0404.90.9   | --- Exceeding
42%, and of a fat content, by weight:                                                                                                                                                                                                           |                                          
|0404.90.910 | ---- Not
exceeding 1.5%                                                                                                                                                                                                                                       | 15.00%                                   
|0404.90.930 | ---- Exceeding
1.5% but not exceeding 27%                                                                                                                                                                                                                     | 15.00%                                   
|0404.90.990 | ---- Exceeding
27%                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0405        | Butter and other
fats and oils derived from milk:                                                                                                                                                                                                             |                                          
|0405.00.100 | --- Of a fat
content, by weight, not exceeding 85%                                                                                                                                                                                                            | 20.00%                                   
|0405.00.900 | ---
Other                                                                                                                                                                                                                                                     | 20.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|04.06       | CHEESE AND
CURD:                                                                                                                                                                                                                                              |                                          
|0406.1      | - Fresh
(unripened or uncured) cheese, including Whey  cheese, and curd:                                                                                                                                                                                      |                                          
|0406.10.100 | --- Of a fat
content, by weight, not exceeding 40%                                                                                                                                                                                                            | 15.00%                                   
|0406.10.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.2      | - Grated or
powdered cheese, of all kinds:                                                                                                                                                                                                                    |                                          
|0406.20.100 | --- Glarus herb
cheese (known as schabziger) made From    skimmed milk and mixed with finely ground
herbs                                                                                                                                                     | 15.00%                                   
|0406.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.3      | - Processed
cheese, not grated or powdered:                                                                                                                                                                                                                   |                                          
|0406.30.100 | - in the
manufacture Of which no cheeses Other than emmentaler, gruyer and appenzell have been used
and which may coutain, as an addition, glarus herb cheese; put up for retail sale, of a fat contant
by weight in the dry matter not exceeding 56% - other | 15.00%                                   
|0406.30.3   | --- Of a fat
content, by weight, not exceeding 36% and of a fat content, by weight
in the dry matter                                                                                                                                                          |                                          
|0406.30.310 | ---- Not
exceeding 48%                                                                                                                                                                                                                                        | 15.00%                                   
|0406.30.390 | ---- Exceeding
48%                                                                                                                                                                                                                                            | 15.00%                                   
|0406.30.900 | --- Of a fat
content, by weight, exceeding 36%                                                                                                                                                                                                                | 15.00%                                   
|0406.40.000 | - Blue-veined
cheese                                                                                                                                                                                                                                          | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.9      | - Other
cheese:                                                                                                                                                                                                                                               |                                          
|0406.90.110 | ---- For
processing                                                                                                                                                                                                                                           | 15.00%                                   
|0406.90.13  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|0406.90.130 | ----
Emmentaler                                                                                                                                                                                                                                               | 15.00%                                   
|0406.90.150 | ---- Gruyere,
sbrinz                                                                                                                                                                                                                                          | 15.00%                                   
|0406.90.170 | ---- Bergkgse,
appenzell, fromage fribourgeois, vacherin mont d'or and tete de moine                                                                                                                                                                          | 15.00%                                   
|0406.90.190 | ---- Glarus herb
cheese (known as schabziger) made from skimmed milk and mixed with finety ground
herbs                                                                                                                                                       | 15.00%                                   
|0406.90.210 | ----
Cheddar                                                                                                                                                                                                                                                  | 15.00%                                   
|0406.90.230 | ----
Edam                                                                                                                                                                                                                                                     | 15.00%                                   
|0406.90.250 | ----
Tilsit                                                                                                                                                                                                                                                   | 15.00%                                   
|0406.90.270 | ----
Butterkase                                                                                                                                                                                                                                               | 15.00%                                   
|0406.90.290 | ----
Kashkaval                                                                                                                                                                                                                                                | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.90.3   | ---
Feta:                                                                                                                                                                                                                                                     |                                          
|0406.90.310 | ---- Of sheep's
milk or buffalo milk in containers containing brine, or in sheep or goatskin bottles                                                                                                                                                          | 15.00%                                   
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0406.90.330 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0406.90.350 | ----
Kefalo-tyri                                                                                                                                                                                                                                              | 15.00%                                   
|0406.90.370 | ----
Finlandia                                                                                                                                                                                                                                                | 15.00%                                   
|0406.90.390 | ----
Jarlsberg                                                                                                                                                                                                                                                | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.90.5   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0406.90.500 | --- Cheese of
sheep's milk or buffalo milk in containers containing brine, or in sheep or goatskin bottles
--other                                                                                                                                            | 15.00%                                   
|0406.90.6   | --- Of a fat
content, by weight, not exceeding 40% and a water content calculated,
by weight, of the non-fatty matter:                                                                                                                                        |                                          
|0406.90.61  | ---- Not
exceeding 47%:                                                                                                                                                                                                                                       |                                          
|0406.90.610 | ---- Grana
padano, parmigiano reggiano                                                                                                                                                                                                                        | 15.00%                                   
|0406.90.630 | ---- Fiore sardo,
pecarino                                                                                                                                                                                                                                    | 15.00%                                   
|0406.90.690 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.90.7   | --- Exceeding
47% but not exceeding 72%:                                                                                                                                                                                                                      |                                          
|0406.90.710 | ---- Fresh cheese,
fermented                                                                                                                                                                                                                                  | 15.00%                                   
|0406.90.730 | ----
Provolone                                                                                                                                                                                                                                                | 15.00%                                   
|0406.90.750 | ---- Asiago,
caciocavallo, montasio, ragusano                                                                                                                                                                                                                 | 15.00%                                   
|0406.90.770 | ---- Danbo,
fontal, fontina, fynbo, gouda, havarti, maribo, samsoe                                                                                                                                                                                            | 15.00%                                   
|0406.90.790 | ---- Esrom,
italico, kernhem, saint-nectaire, saint paulin, taleggio                                                                                                                                                                                          | 15.00%                                   
|0406.90.810 | ---- Cantal,
cheshire, weusleydale, lancaster, double     gloucester, blarney, colby, montery                                                                                                                                                                 | 15.00%                                   
|0406.90.830 | ---- Riccotta,
salted                                                                                                                                                                                                                                         | 15.00%                                   
|0406.90.850 | ----
Kefalograviera, kasseri                                                                                                                                                                                                                                  | 15.00%                                   
|0406.90.890 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0406.90.9   | --- Exceeding
72%:                                                                                                                                                                                                                                            |                                          
|0406.90.910 | ---- Fresh cheese,
fermented                                                                                                                                                                                                                                  | 15.00%                                   
|0406.90.930 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0406.90.970 | ---- Fresh cheese,
fermented                                                                                                                                                                                                                                  | 15.00%                                   
|0406.90.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0407        | Birds' eggs, in
shell, fresh, preserved or cooked:                                                                                                                                                                                                            |                                          
|0407.00.1   | --- Of
poultry:                                                                                                                                                                                                                                               |                                          
|0407.00.11  | ---- For
hatching:                                                                                                                                                                                                                                            |                                          
|0407.00.110 | ---- Of turkeys or
Geese                                                                                                                                                                                                                                      | 15.00%                                   
|0407.00.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0407.00.300 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0407.00.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|04.08       | BIRDS' EGGS,
NOT IN SHELL, AND EGG YOLKS, FRESH, DRIED,COOKEd BY
STEAMING OR BY BOLLING IN
WATER, MOULED, FROZEN OR OTHERWISEPRESERVED, WHETHER OR NOT
CONTAINING ADDED SUGAR OR OTHERSWEETENING MATTER:                                                      |                                          
|0408.1      | - Egg
yolks:                                                                                                                                                                                                                                                  |                                          
|0408.11     | --
Dried:                                                                                                                                                                                                                                                     |                                          
|0408.11.100 | --- Suitable For
human consumption                                                                                                                                                                                                                            | 10.00%                                   
|0408.11.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0408.19     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0408.19.1   | --- Suitable for
human consumption:                                                                                                                                                                                                                           |                                          
|0408.19.110 | ----
Liquid                                                                                                                                                                                                                                                   | 15.00%                                   
|0408.19.190 | ----
Frozen                                                                                                                                                                                                                                                   | 15.00%                                   
|0408.19.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0408.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0408.91     | --
Dried:                                                                                                                                                                                                                                                     |                                          
|0408.91.100 | --- Suitable For
human consumption                                                                                                                                                                                                                            | 15.00%                                   
|0408.91.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            | maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0408.99     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0408.99.100 | --- Suitable For
human consumption                                                                                                                                                                                                                            | 15.00%                                   
|0408.99.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0409.00.000 | Natural
honey                                                                                                                                                                                                                                                 | 15.00%                                   
|0410.00.000 | Edible products
of animal origin, not elsewhere specified or included                                                                                                                                                                                         | 15.00%                                   
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0501.00.000 | Human hair,
unworked, whether or not washed or scoured; waste of human hair                                                                                                                                                                                   | 10.00%                                   
|05.02       | PIGS', HOGS,
OR BOARS, BRISTLES AND HAIR; BADGER HAIR AND OTHER
BRUSH MACKING HAIR; WASTE OF
SUCH BRISTLES AND HAIR:                                                                                                                                          |                                          
|502.1       | - Pigs', hogs' or
boars, bristles and hair and waste thereof                                                                                                                                                                                                  |                                          
|0502.10.100 | --- Unworked
bristles or hair, whether or not washed, degreased or disinfected; waste                                                                                                                                                                         | 10.00%                                   
|0502.10.900 | --- Other bristles
or hair                                                                                                                                                                                                                                    | 10.00%                                   
|0502.90.000 | - Other                                                                                                                                                                                                                                                       | 10.00%                                   
|0503.00.000 | Horsehair and
horsehair waste, whether or not put up as a layer with or without supporting materials                                                                                                                                                          | 10.00%                                   
|0504.00.000 | Guts, bladders
and stomachs of animals (other than fish),whole and pieces thereof                                                                                                                                                                             | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|05.05       | SKINS AND
OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN,
FEARTHERS AND PARTS OF
FEATHERS  AND DOWN, NOT FURTHER WORKEDTHAN CLEANED, DESINFECTED OR
TREATED FOR PRESENTATION; POWDERAND WASTE OF FEATHERS OR PARTS
OF FEATHERS:                            |                                          
|0505.1      | - Feathers of a
kind used for stuffing; down:                                                                                                                                                                                                                 |                                          
|0505.10.100 | ---
Raw                                                                                                                                                                                                                                                       | 10.00%                                   
|0505.10.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0505.90.000 | - Other                                                                                                                                                                                                                                                       | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|05.06       | BONES AND
HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED
(BUT NOT CUT TO SHAPE), TREATED
WITH ACID OR DEGELLATINISED;POWDER AND WASTE OF THESE
PRODUCTS:                                                                                                     |                                          
|0506.10.000 | - Ossein and
bones treated with acid                                                                                                                                                                                                                          | 10.00%                                   
|0506.90.000 | - Other                                                                                                                                                                                                                                                       | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|05.07       | IVORY,
TORTOISE-SHELL, WHALEBONE AND WHALEBONE HAIR, HORNS,
ANTLERS, HOOVES, NAILS, CLAWS
AND BEAKS, UNWORKED OR SIMPLYPREPARED BUT NOT CUT TO SHAPE;
POWDER AND WASTE OFTHESE PRODUCTS                                                                       |                                          
|0507.10.000 | - Tusk and
claws;powder and waste thereof                                                                                                                                                                                                                     | 10.00%                                   
|0507.90.000 | - Other                                                                                                                                                                                                                                                       | 10.00%                                   
|0508.00.000 | Coral and similar
materials, unworked or simply prepared but not otherwise worked; shells and tests of molluscs,
crustaceans, or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape,
powder and waste thereof                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0509        | Natural sponges
of animal origin:                                                                                                                                                                                                                             |                                          
|0509.00.100 | ---
Raw                                                                                                                                                                                                                                                       | 10.00%                                   
|0509.00.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0510.00.000 | Ambergris,
castoreum, civet and.musk; cantharides; bile,whether or not dried; glands
and other animal products used in the
preparation of pharmaceutical products, fresh,chilled, frozen or otherwise provisionally
preserved                                 | free of
duty                             
|05.11       | ANIMAL
PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED; DEAD ANIMALS
OF CHAPTER 1 OR 3, UNFIT FOR
HUMAN CONSUMPTION:                                                                                                                                             |                                          
|0511.10.000 | - bovine
semen                                                                                                                                                                                                                                                | free of
duty                             
|0511.9      | - Other
:                                                                                                                                                                                                                                                     |                                          
|0511.91     | -- products Of
fish or crustaceans, molluscs or Other   aquatic invertebrates; dead
animals of CHAPTER 3;                                                                                                                                                     |                                          
|0511.91.100 | --- fish
waste                                                                                                                                                                                                                                                | 10.00%                                   
|0511.91.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0511.99     | -- Others
:                                                                                                                                                                                                                                                   |                                          
|0511.99.100 | --- Sinews or
tendons; parings and similar waste of raw hides or skins                                                                                                                                                                                        | 10.00%                                   
|0511.99.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|06.01       | BULBS,
TUBERS, TUBEROUS ROOTS, CORMS, CROWNS AND RHIZOMES,
DORMANT, IN GROWTH OR FLOWER;
CHICORY PLAUTS AND ROOTS OTHERTHAN ROOTS OF HEADING NO.
12.12:                                                                                                       |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0601.1      | - Bulbs, tubers,
tuberous roots, corms, crowns and rhizomes, dormant                                                                                                                                                                                          |                                          
|0601.10.100 | ---
Hyacinths                                                                                                                                                                                                                                                 | 5.00%                                    
|0601.10.200 | ---
Narcissi                                                                                                                                                                                                                                                  | 5.00%                                    
|0601.10.300 | ---
Tulips                                                                                                                                                                                                                                                    | 5.00%                                    
|0601.10.400 | ---
Gladioli                                                                                                                                                                                                                                                  | 5.00%                                    
|0601.10.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0601.2      | - Bulbs, tubers,
tuberous roots, corms, crowns and rhizomes, in growth or in flower;
chicory plants and roots:                                                                                                                                                |                                          
|0601.20.100 | --- Chicory
plants and roots                                                                                                                                                                                                                                  | 5.00%                                    
|0601.20.300 | --- Orchids,
Hyacinths, Narcissi and Tulips                                                                                                                                                                                                                   | 5.00%                                    
|0601.20.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|06.02       | OTHER LIVE
PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS
MUSHROOM SPAWN                                                                                                                                                                                  |                                          
|0602.1      | - Unrooted
cuttings and slips:                                                                                                                                                                                                                                |                                          
|0602.10.100 | --- Of
vines                                                                                                                                                                                                                                                  | 5.00%                                    
|0602.10.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0602.2      | - Trees, shrubs
and bushes, grafted or not, Of kinds which bear edible fruit or nuts:                                                                                                                                                                         |                                          
|0602.20.100 | --- Vine slips,
grafted or rooted                                                                                                                                                                                                                             | 5.00%                                    
|0602.20.9   | ---
Other:                                                                                                                                                                                                                                                    | 5.00%                                    
|0602.20.910 | ---- Neither
budded nor grafted                                                                                                                                                                                                                               | 5.00%                                    
|0602.20.990 | ---- budded or
grafted                                                                                                                                                                                                                                        | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0602.3      | - Rhododendrons
and azaleas, grafted or not:                                                                                                                                                                                                                  | 5.00%                                    
|0602.30.100 | ---
Rhododendron simsii (azalea indica)                                                                                                                                                                                                                       | 5.00%                                    
|0602.30.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               | 5.00%                                    
|0602.4      | - Roses, grafted
or not:                                                                                                                                                                                                                                      |                                          
|0602.40.1   | --- Neither
budded nor grafted:                                                                                                                                                                                                                               | 5.00%                                    
|0602.40.110 | ---- With stock of
a diamter uot exceeding 10 mm                                                                                                                                                                                                              | 5.00%                                    
|0602.40.190 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|0602.40.900 | --- budded or
grafted                                                                                                                                                                                                                                         | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0602.9      | - Other:                                                                                                                                                                                                                                                      | 5.00%                                    
|0602.91.000 | -- Mushroom
spawn                                                                                                                                                                                                                                             | 5.00%                                    
|0602.99     | --
Other:                                                                                                                                                                                                                                                     | 5.00%                                    
|0602.99.100 | --- Pineapple
plants                                                                                                                                                                                                                                          | 5.00%                                    
|0602.99.3   | ---
Other:                                                                                                                                                                                                                                                    | 5.00%                                    
|0602.99.300 | --- Vegetable and
strawberry plants                                                                                                                                                                                                                           | 5.00%                                    
|0602.99.4   | ---
Other:
---- Outdoor plants :------ Trees, shrubs and bushes                                                                                                                                                                                               | 5.00%                                    
|0602.99.410 | ---- Forest
Trees                                                                                                                                                                                                                                             | 5.00%                                    
|0602.99.45  | ----
Other:                                                                                                                                                                                                                                                   | 5.00%                                    
|0602.99.450 | ---- rooted
cuttings and young plants                                                                                                                                                                                                                         | 5.00%                                    
|0602.99.490 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0602.99.5   | --- Other outdoor
plants :                                                                                                                                                                                                                                    | 5.00%                                    
|0602.99.510 | ---- Perennial
plants                                                                                                                                                                                                                                         | 5.00%                                    
|0602.99.590 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0602.99.7   | --- Indoor
plants                                                                                                                                                                                                                                             | 5.00%                                    
|0602.99.700 | --- rooted
cuttings and young plants, excluding cacti                                                                                                                                                                                                         | 5.00%                                    
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0602.99.9   | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|0602.99.910 | ---- Flowering
plants with buds or flowers,excluding cacti                                                                                                                                                                                                    | 5.00%                                    
|0602.99.990 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|06.03       | CUT FLOWERS
AND FLOWER BUDS OF A KIND SUITABLE FOR BOUQUETS OR
FOR ORNAMENTAL PURPOSES,
FRESH, DRIED, DYED, BLEACHED,IMPREGATE OR OTHERWISE
PREPARED:                                                                                                         |                                          
|0603.1      | - Fresh
:                                                                                                                                                                                                                                                     |                                          
|0603.10.1   | --- From 1 june to
31 october:                                                                                                                                                                                                                                |                                          
|0603.10.110 | ----
Roses                                                                                                                                                                                                                                                    | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.130 | ----
Carnations                                                                                                                                                                                                                                               | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.150 | ----
Orchids                                                                                                                                                                                                                                                  | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.210 | ----
Gladioli                                                                                                                                                                                                                                                 | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.250 | ----
Chrysanthemums                                                                                                                                                                                                                                           | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.290 | ----
Other                                                                                                                                                                                                                                                    | 25% but not less
than 0.08 ecu per 1 unit
|            |                                                                                                                                                                                                                                                               |                                          
|0603.10.5   | --- From 1
november to 31 may:                                                                                                                                                                                                                                |                                          
|0603.10.510 | ----
Roses                                                                                                                                                                                                                                                    | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.530 | ----
Carnations                                                                                                                                                                                                                                               | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.550 | ----
Orchids                                                                                                                                                                                                                                                  | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.610 | ----
Gladioli                                                                                                                                                                                                                                                 | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.650 | ----
Chrysanthemums                                                                                                                                                                                                                                           | 25% but not less
than 0.08 ecu per 1 unit
|0603.10.690 | ----
Other                                                                                                                                                                                                                                                    | 25% but not less
than 0.08 ecu per 1 unit
|0603.90.000 | - Other                                                                                                                                                                                                                                                       | 25% but not less
than 0.08 ecu per 1 unit
|            |                                                                                                                                                                                                                                                               |                                          
|06.04       | FOLIAGE,
BRANCHES AND OTHER PARTS OF PLANTS, WITHOUT FLOWERS AND FLOWER
BUDS, AND GRASSES, MOSSES AND LICHENS, BEING GOODS OF A KIND SUITABLE
FOR BOUQUETS OR FOR ORNEMENTAL PURPOSES, FRESH, DRIED,
DYED,BLEACHED, IMPREGNATED OR OTHERWISE PREPARED:        |                                          
|0604.1      | - Mosses and
lichens:                                                                                                                                                                                                                                         |                                          
|0604.10.100 | --- Reindeer
moss                                                                                                                                                                                                                                             | 5.00%                                    
|0604.10.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0604.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0604.91     | --
Fresh:                                                                                                                                                                                                                                                     |                                          
|0604.91.100 | --- Christmas
Trees and conifer branches                                                                                                                                                                                                                      | 5.00%                                    
|0604.91.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0604.99     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0604.99.100 | --- not further
prepared than Dried                                                                                                                                                                                                                           | 5.00%                                    
|0604.99.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|07.01       | POTATOES,
FRESH OR CHILLED:                                                                                                                                                                                                                                   |                                          
|0701.10.000 | - Seed                                                                                                                                                                                                                                                        | free of
duty                             
|0701.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0701.90.100 | --- For the
manufacture Of starch                                                                                                                                                                                                                             | 25.00%                                   
|0701.90.5   | --- Other---
New:                                                                                                                                                                                                                                             |                                          
|0701.90.510 | ---- From 1
january to 15 may                                                                                                                                                                                                                                 | 25.00%                                   
|0701.90.590 | ---- From 16 may
to 30 june                                                                                                                                                                                                                                   | 25.00%                                   
|0701.90.900 | ---
Other                                                                                                                                                                                                                                                     | 25.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0702        | Tomatoes fresh
or chilled:                                                                                                                                                                                                                                    |                                          
|0702.00.100 | --- From 1
november to 14 may                                                                                                                                                                                                                                 | 15.00%                                   
|0702.00.900 | --- From 15 may
to 31 october                                                                                                                                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.03       | ONIONS,
SHALLOTS, GARLIC, LEEKS AND OTHER ALLIACEOUS VEGETABLES,
FRESH OR CHILLED:                                                                                                                                                                            |                                          
|0703.1      | - Onions and
shallots:                                                                                                                                                                                                                                        |                                          
|0703.10.1   | ---
Onions:                                                                                                                                                                                                                                                   |                                          
|0703.10.110 | ----
Sets                                                                                                                                                                                                                                                     | 15.00%                                   
|0703.10.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0703.10.900 | ---
shallots                                                                                                                                                                                                                                                  | 15.00%                                   
|0703.20.000 | -
Garlics                                                                                                                                                                                                                                                     | 15.00%                                   
|0703.90.000 | - Leeks and
Other alliaceous vegetables                                                                                                                                                                                                                       | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.04       | CABBAGES,
CAULIFLOWERS, KOHLRABI, KALE AND SIMILAR EDIBLE,
BRASSICAS, FRESH OR
CHILLED                                                                                                                                                                        |                                          
|0704.1      | - Cauliflowers
and headed broccoli:                                                                                                                                                                                                                           |                                          
|0704.10.100 | --- From 15 april
to 30 november                                                                                                                                                                                                                              | 15.00%                                   
|0704.10.900 | --- From 1
december to 14 april                                                                                                                                                                                                                               | 15.00%                                   
|0704.20.000 | - Brussels
sprouts                                                                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0704.9      | - Other;                                                                                                                                                                                                                                                      |                                          
|0704.90.100 | --- White
cabbages and red cabbages                                                                                                                                                                                                                           | 15.00%                                   
|0704.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.05       | LETTUCE
(LACTUCA SATIVA) AND CHICORY (CICHORIUM SPP.),
FRESH OR CHILLED                                                                                                                                                                                       |                                          
|0705.1      | -
Lettuce:                                                                                                                                                                                                                                                    |                                          
|0705.11     | -- Cabbage
Lettuce (head Lettuce)                                                                                                                                                                                                                             |                                          
|0705.11.100 | --- From 1 april
to 30 november                                                                                                                                                                                                                               | 15.00%                                   
|0705.11.900 | --- From 1
december to 31 march                                                                                                                                                                                                                               | 15.00%                                   
|0705.19.000 | --
Other                                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0705.2      | -
Chicory:                                                                                                                                                                                                                                                    |                                          
|0705.21.000 | -- Witloof
Chicory (cichorium intybus var. foliosum)                                                                                                                                                                                                          | 15.00%                                   
|0705.29.000 | --
Other                                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.06       | CARROTS,
TURNIPS, SALAD BEETROOT, SALSIFY, CELERIAC, RADISHES
AND SIMULAR EDIBLE ROOTS, FRESH
OR CHILLED:                                                                                                                                                     |                                          
|0706.10.000 | - Carrots and
turnips                                                                                                                                                                                                                                         | 15.00%                                   
|0706.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0706.90.1   | --- Celeriac
(rooted celery or german celery):                                                                                                                                                                                                                |                                          
|0706.90.110 | ---- From 1 may
to 30 september                                                                                                                                                                                                                               | 15.00%                                   
|0706.90.190 | ---- From 1
october to 30 april                                                                                                                                                                                                                               | 15.00%                                   
|0706.90.300 | --- Horsa-radish
(cochlearia armoracia)                                                                                                                                                                                                                       | 15.00%                                   
|0706.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0707        | Cucumbers and
gherkins, fresh or chilled:                                                                                                                                                                                                                     |                                          
|0707.00.1   | ---
Cucumbers:                                                                                                                                                                                                                                                |                                          
|0707.00.110 | ---- From 1
november to 15 may                                                                                                                                                                                                                                | 15.00%                                   
|0707.00.190 | ---- From 16 may
to 31 october                                                                                                                                                                                                                                | 15.00%                                   
|0707.00.900 | ---
Gherkins                                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.08       | LEGUMINOUS
VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED                                                                                                                                                                                                 |                                          
|0708.1      | - Peas (pisum
sativum):                                                                                                                                                                                                                                       |                                          
|0708.10.100 | --- From 1
september to 31 may                                                                                                                                                                                                                                | 15.00%                                   
|0708.10.900 | --- From 1 june to
31 august                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0708.2      | - Beans (vigna
spp., phaseolus spp.):                                                                                                                                                                                                                         |                                          
|0708.20.100 | --- From 1
october to 30 june                                                                                                                                                                                                                                 | 15.00%                                   
|0708.20.900 | --- From 1 july to
30 september                                                                                                                                                                                                                               | 15.00%                                   
|0708.90.000 | - Other
leguminous vegetables                                                                                                                                                                                                                                 | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.09       | OTHER
VEGETABLES, FRESH OR CHILLED:                                                                                                                                                                                                                           |                                          
|0709.10.000 | - Globe
artichokes                                                                                                                                                                                                                                            | 15.00%                                   
|0709.20.000 | -
Asparagus                                                                                                                                                                                                                                                   | 15.00%                                   
|0709.30.000 | - Aubergines
(egg-plants)                                                                                                                                                                                                                                     | 15.00%                                   
|0709.40.000 | - celery Other
than Celeriac                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0709.5      | - Mushrooms and
truffles:                                                                                                                                                                                                                                     |                                          
|0709.51     | --
Mushrooms:                                                                                                                                                                                                                                                 |                                          
|0709.51.100 | --- Cultivated
Mushrooms                                                                                                                                                                                                                                      | 15.00%                                   
|0709.51.300 | ---
Chantarelles                                                                                                                                                                                                                                              | 15.00%                                   
|0709.51.500 | --- Flap
Mushrooms                                                                                                                                                                                                                                            | 15.00%                                   
|0709.51.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0709.52.000 | --
truffles                                                                                                                                                                                                                                                   | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0709.6      | - Fruits of the
genus capsicum or of the genus pimenta:                                                                                                                                                                                                       |                                          
|0709.60.100 | --- Sweet
peppers                                                                                                                                                                                                                                             | 15.00%                                   
|0709.60.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0709.60.910 | ---- Of the genus
capsicum, For the manufacture Of capsicin or cupsicum oleoresin dyes                                                                                                                                                                        | 15.00%                                   
|0709.60.950 | ---- For the
industrial manufacture Of essential oils or resinoids                                                                                                                                                                                            | 15.00%                                   
|0709.60.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0709.70.000 | - Spinach, nev
zealand spinach and orache spinach (garden spinach)                                                                                                                                                                                            | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0709.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0709.90.100 | --- Salad
vegetables, Other than Lettuce (lactuca sativa) and chicory (cichorium spp.)                                                                                                                                                                        | 15.00%                                   
|0709.90.200 | --- Chard (or
White beet) and cardoons                                                                                                                                                                                                                        | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0709.90.3   | ---
Olives:                                                                                                                                                                                                                                                   |                                          
|0709.90.310 | ---- For uses
Other than the production Of oil                                                                                                                                                                                                                | 15.00%                                   
|0709.90.390 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0709.90.400 | ---
Capers                                                                                                                                                                                                                                                    | 15.00%                                   
|0709.90.500 | ---
Fennel                                                                                                                                                                                                                                                    | 15.00%                                   
|0709.90.600 | --- Sweet
corn                                                                                                                                                                                                                                                | 15.00%                                   
|0709.90.700 | ---
Courgettes                                                                                                                                                                                                                                                | 15.00%                                   
|0709.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.1        | VEGETABLES
(UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER,
FROZEN                                                                                                                                                                                        |                                          
|0710.10.000 | -
Potatoes                                                                                                                                                                                                                                                    | 15.00%                                   
|0710.2      | - Leguminous
vegetables, shelled or unshelled:                                                                                                                                                                                                                |                                          
|0710.21.000 | -- Peas (pisum
sativum)                                                                                                                                                                                                                                       | 15.00%                                   
|0710.22.000 | -- Beans (vigua
spp., phaseolus spp.)                                                                                                                                                                                                                         | 15.00%                                   
|0710.29.000 | --
Other                                                                                                                                                                                                                                                      | 15.00%                                   
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0710.30.000 | - Spinach, new
zealand spinach and orache spinach (garden spinach)                                                                                                                                                                                            | 15.00%                                   
|0710.40.000 | - Sweet
corn                                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0710.8      | - Other
vegetables:                                                                                                                                                                                                                                           |                                          
|0710.80.100 | ---
Olives                                                                                                                                                                                                                                                    | 15.00%                                   
|0710.80.5   | --- Fruits of the
genus capsicum or of the genus pimenta:                                                                                                                                                                                                     |                                          
|0710.80.510 | ---- Sweet
peppers                                                                                                                                                                                                                                            | 15.00%                                   
|0710.80.590 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0710.80.600 | ---
Mushrooms                                                                                                                                                                                                                                                 | 15.00%                                   
|0710.80.700 | ---
Tomatoes                                                                                                                                                                                                                                                  | 15.00%                                   
|0710.80.800 | ---
artichokes                                                                                                                                                                                                                                                | 15.00%                                   
|0710.80.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0710.90.000 | - Mixtures Of
vegetables                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.11       | VEGETABLES
PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR
DIOXID GAS, IN BRINE, IN SULPHUR
WATER OR IN OTHER PRESERVATIVESOLUTIONS), BUT UNSUITABLE IN
THAT STATE FOR IMMEDIATE CONSUMPTION:                                                                |                                          
|0711.10.000 | -
Onions                                                                                                                                                                                                                                                      | 15.00%                                   
|0711.2      | -
Olives:                                                                                                                                                                                                                                                     |                                          
|0711.20.100 | --- For uses
Other than the production Of oil                                                                                                                                                                                                                 | 15.00%                                   
|0711.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0711.30.000 | -
Capers                                                                                                                                                                                                                                                      | 15.00%                                   
|0711.40.000 | - Cucumbers and
Gherkins                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0711.9      | - Other
vegetables; mixtures of vegetables:                                                                                                                                                                                                                   |                                          
|0711.90.1   | ---
Vegetables:                                                                                                                                                                                                                                               |                                          
|0711.90.100 | --- Fruits of the
genus capsicum or of the genus pimenta, excluding sweet peppers                                                                                                                                                                             | 15.00%                                   
|0711.90.300 | --- Sweet
corn                                                                                                                                                                                                                                                | 15.00%                                   
|0711.90.500 | ---
Mushrooms                                                                                                                                                                                                                                                 | 15.00%                                   
|0711.90.700 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|0711.90.900 | --- Mixtures Of
vegetables                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.12       | DRIED
VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER,BUtT
NOT FURTHER PREPARED:                                                                                                                                                                          |                                          
|0712.10.000 | - Potatoes,
whether or not cut or sliced but not further  prepared                                                                                                                                                                                            | 15.00%                                   
|0712.20.000 | -
Onions                                                                                                                                                                                                                                                      | 15.00%                                   
|0712.30.000 | - Mushrooms
and truffles                                                                                                                                                                                                                                      | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0712.9      | - Other
vegetables; mixtures of vegetables:                                                                                                                                                                                                                   |                                          
|0712.90.1   | --- Sweet com
(zea mays var. saccharata):                                                                                                                                                                                                                     |                                          
|0712.90.110 | ---- Hybrids For
sowing                                                                                                                                                                                                                                       | 15.00%                                   
|0712.90.300 | ---
Tomatoes                                                                                                                                                                                                                                                  | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.13       | DRIED
LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SPLIT:                                                                                                                                                                                                   |                                          
|0713.1      | - Peas (pisum
sativum):                                                                                                                                                                                                                                       |                                          
|0713.10.1   | --- For
sowing:                                                                                                                                                                                                                                               |                                          
|0713.10.110 | ---- Forage Peas
(pisum arvense l.)                                                                                                                                                                                                                           | 15.00%                                   
|0713.10.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0713.10.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.2      | - Chickpeas
(garbanzos):                                                                                                                                                                                                                                      |                                          
|0713.20.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.3      | - Beans (vigna
spp., phaseolus spp.):                                                                                                                                                                                                                         |                                          
|0713.31     | -- Beans Of the
species vigna mungo (l. ) hepper or vigna radiata (1.) wilczek:                                                                                                                                                                               |                                          
|0713.31.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.31.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0713.32     | -- Small red
(adzuki) beans (phaseolus or vigna angularis):                                                                                                                                                                                                   |                                          
|0713.32.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.32.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.33     | -- Kidney beans,
including white pea beans (phaseolus   vulgarus)                                                                                                                                                                                             |                                          
|0713.33.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.33.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.39     | --
Other:                                                                                                                                                                                                                                                     |                                          
|0713.39.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.39.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.4      | -
Lentils:                                                                                                                                                                                                                                                    |                                          
|0713.40.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.40.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.5      | - Broad beans
(vicia faba var mayor and horse beans var.  equina, vicia faba var. minor):                                                                                                                                                                     |                                          
|0713.50.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.50.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0713.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0713.90.100 | --- For
sowing                                                                                                                                                                                                                                                | 15.00%                                   
|0713.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|07.14       | MANIOC,
ARROWROOT, SALOP, JERUSALEM ARTICHOKES, SWEET POTATOES
AND SIMMILLAR ROOTS AND
TUBERS WITH HIGH STARCH OR INULIN CONTENT,FRESH OR DRIED, WHETHER OR NOT
SLICED OR IN THE FORM OF PELLETS;SAGO PITH:                                                   |                                          
|0714.1      | - Manioc
(cassava):                                                                                                                                                                                                                                           |                                          
|0714.10.100 | --- pellets Of
flour and meal                                                                                                                                                                                                                                 | 15.00%                                   
|0714.10.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0714.10.910 | ---- Of a kind
used For human consumption, in immediate  packing of net content not exceeding 28 kg, either
fresh or without skin and frozen, whether or not sliced                                                                                           | 15.00%                                   
|0714.10.990 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0714.2      | - Sweet patatoes
:                                                                                                                                                                                                                                            |                                          
|0714.20.100 | --- Fresh, whole,
intended For human consumption                                                                                                                                                                                                              | 15.00%                                   
|0714.20.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0714.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0714.90.1   | --- Arrowroot,
salep and similar roots and tubers with high                                                                                                                                                                                                   |                                          
|0714.90.110 | ---- Of a kind
used For human consumption, in immediate  packing of net content not exceeding 28 kg, either
fresh and whole or without skin and frozen, whether or not sliced                                                                                 | 15.00%                                   
|0714.90.190 | ----
Other                                                                                                                                                                                                                                                    | 15.00%                                   
|0714.90.900 | ---
Other                                                                                                                                                                                                                                                     | 15.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|08.01       | COCONUTS,
BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED,WHETHER
OR NOT SHELLED OR
PEELED:                                                                                                                                                                       |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0801.1      | -
Coconuts:                                                                                                                                                                                                                                                   |                                          
|0801.10.100 | --- Desiccated
coconut                                                                                                                                                                                                                                        | 5.00%                                    
|0801.10.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|0801.20.000 | - Brazil
nuts                                                                                                                                                                                                                                                 | 5.00%                                    
|0801.30.000 | - Cashew
nuts                                                                                                                                                                                                                                                 | 5.00%                                    
|            |                                                                                                                                                                                                                                                               | 5.00%                                    
|08.02       | OTHER NUTS,
FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED                                                                                                                                                                                                  |                                          
|0802.1      | - Almonds
:                                                                                                                                                                                                                                                   |                                          
|0802.11     | -- in peel:
Í                                                                                                                                                                                                                                                 |                                          
|0802.11.100 | ---
Bitter                                                                                                                                                                                                                                                    | 5.00%                                    
|0802.11.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|802.12      | -- Peeled:
Í                                                                                                                                                                                                                                                  | 5.00%                                    
|0802.12.100 | ---
Bitter                                                                                                                                                                                                                                                    | 5.00%                                    
|0802.12.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0802.2      | - Hazelnuts or
filberts (corylus spp.):                                                                                                                                                                                                                       |                                          
|0802.21.000 | -- in
shell                                                                                                                                                                                                                                                   | 5.00%                                    
|0802.22.000 | --
shelled                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0802.3      | -
Walnuts:                                                                                                                                                                                                                                                    |                                          
|0802.31.000 | -- in
shell                                                                                                                                                                                                                                                   | 5.00%                                    
|0802.32.000 | --
shelled                                                                                                                                                                                                                                                    | 5.00%                                    
|0802.40.000 | - Chestnuts
(castanea spp.)                                                                                                                                                                                                                                   | 5.00%                                    
|0802.50.000 | -
Pistachios                                                                                                                                                                                                                                                  | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0802.9      | - Other:                                                                                                                                                                                                                                                      | 5.00%                                    
|0802.90.100 | ---
Pecans                                                                                                                                                                                                                                                    | 5.00%                                    
|0802.90.300 | --- Areca (or
betel) and cola                                                                                                                                                                                                                                 | 5.00%                                    
|0802.90.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0803        | Bananas,
including plantains, fresh or dried:                                                                                                                                                                                                                 |                                          
|0803.00.100 | ---
Fresh                                                                                                                                                                                                                                                     | 5.00%                                    
|0803.00.900 | ---
Dried                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|08.04       | DATES, FIGS,
PINEAPPLES, AVOCADOS, GUAVAS, MANGOES AND
MANGOSTEENS,  FRESH OR
DRIED:                                                                                                                                                                          |                                          
|0804.10.000 | - Dates                                                                                                                                                                                                                                                       | 5.00%                                    
|0804.2      | - Figs:                                                                                                                                                                                                                                                       |                                          
|0804.20.100 | ---
Fresh                                                                                                                                                                                                                                                     | 5.00%                                    
|0804.20.900 | ---
Dried                                                                                                                                                                                                                                                     | 5.00%                                    
|0804.30.000 | -
Pineapples                                                                                                                                                                                                                                                  | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0804.4      | -
Avocados:                                                                                                                                                                                                                                                   |                                          
|0804.40.100 | --- From 1
december to 31 may                                                                                                                                                                                                                                 | 5.00%                                    
|0804.40.900 | --- From 1 june to
30 november                                                                                                                                                                                                                                | 5.00%                                    
|0804.50.000 | - Guavas,
mangoes and mangosteens                                                                                                                                                                                                                             | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|08.05       | CITRUS FRUIT,
FRESH OR DRIED:                                                                                                                                                                                                                                 |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0805.1      | -
Oranges:                                                                                                                                                                                                                                                    |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.1   | --- Sweet
oranges, fresh:                                                                                                                                                                                                                                     |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.11  | ---- From 1 to 30
april:                                                                                                                                                                                                                                      |                                          
|0805.10.110 | ---- Sanguines
and semi-Sanguines                                                                                                                                                                                                                             | 5.00%                                    
|            | Maintenance
Facilities                                                                                                                                                                                                                                        |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0805.10.15  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|0805.10.150 | ---- Navels,
navelines, navelates, salustianas, vernas, valincia lates, maltese, shamoutise, ovalis, trovita and
hamlins                                                                                                                                      | 5.00%                                    
|0805.10.190 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.2   | --- From 1 to 15
may:                                                                                                                                                                                                                                         |                                          
|0805.10.210 | ---- Sanguines
and semi-Sanguines                                                                                                                                                                                                                             | 5.00%                                    
|0805.10.25  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|0805.10.250 | ---- Navels,
navelines, navelates, salustianas, vernas, valincia lates, maltese, shamoutise, ovalis, trovita and
hamlins                                                                                                                                      | 5.00%                                    
|0805.10.290 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.3   | --- From 16 may
to 15 october:                                                                                                                                                                                                                                |                                          
|0805.10.310 | ---- Sanguines
and semi-Sanguines                                                                                                                                                                                                                             | 5.00%                                    
|0805.10.35  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|0805.10.350 | ---- Navels,
navelines, navelates, salustianas, vernas, valincia lates, maltese, shamoutise, ovalis, trovita and
hamlins                                                                                                                                      | 5.00%                                    
|0805.10.390 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.4   | --- From 16
october to 31 march:                                                                                                                                                                                                                              |                                          
|0805.10.410 | ---- Sanguines
and semi-Sanguines                                                                                                                                                                                                                             | 5.00%                                    
|0805.10.45  | ----
Other:                                                                                                                                                                                                                                                   |                                          
|0805.10.450 | ---- Navels,
navelines, navelates, salustianas, vernas, valincia lates, maltese, shamoutise, ovalis, trovita and
hamlins                                                                                                                                      | 5.00%                                    
|0805.10.490 | ----
Other                                                                                                                                                                                                                                                    | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.10.7   | ---
Other                                                                                                                                                                                                                                                     |                                          
|0805.10.700 | --- From 1 april
to 15 october                                                                                                                                                                                                                                | 5.00%                                    
|0805.10.900 | --- From 16
october to 31 march                                                                                                                                                                                                                               | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.2      | - Mandarins
(including tangerines and satsumas); clementines wilkings and
simular citrus hybrids:                                                                                                                                                             |                                          
|0805.20.100 | ---
Clementines                                                                                                                                                                                                                                               | 5.00%                                    
|0805.20.300 | --- Monreales
and satsumas                                                                                                                                                                                                                                    | 5.00%                                    
|0805.20.500 | --- Mandarins
and wilkings                                                                                                                                                                                                                                    | 5.00%                                    
|0805.20.700 | ---
tangerines                                                                                                                                                                                                                                                | 5.00%                                    
|0805.20.900 | ---
Other                                                                                                                                                                                                                                                     | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|0805.3      | - Lemons (citrus
limon, citrus limonum) and limes (citrus  a                                                                                                                                                                                                  |                                          
|0805.30.100 | --- Lemons
(citrus limon, citrus limonum)                                                                                                                                                                                                                     | 5.00%                                    
|0805.30.900 | --- limes (citrus
aurantifolia)                                                                                                                                                                                                                               | 5.00%                                    
|0805.40.000 | -
Grapefruit                                                                                                                                                                                                                                                  | 5.00%                                    
|0805.90.000 | - Other                                                                                                                                                                                                                                                       | 5.00%                                    
|            |                                                                                                                                                                                                                                                               |                                          
|08.06       | GRAPES,
FRESH OR DRIED:                                                                                                                                                                                                                                       |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0806.1      | - Fresh:                                                                                                                                                                                                                                                      |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0806.10.1   | --- Table
grapes:                                                                                                                                                                                                                                             |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|0806.10.11  | ---- From 1
november to 14 july:                                                                                                                                                                                                                              |                                          
|0806.10.110 | ---- Of the
variety emperor (vitis vinifera cv.) from 1 desember to31 january                                                                                                                                                                                 | 10.00%                                   
|0806.10.150 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0806.10.190 | ---- From 15 july
to 31 october                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0806.10.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0806.10.910 | ---- From 1
november to 14 july                                                                                                                                                                                                                               | 10.00%                                   
|0806.10.990 | ---- From 15 july
to 31 october                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0806.2      | - Dried:                                                                                                                                                                                                                                                      |                                          
|0806.20.1   | --- In imediate
containers of a net capacity not exceeding 2 kg                                                                                                                                                                                               |                                          
|0806.20.110 | ----
Currants                                                                                                                                                                                                                                                 | 10.00%                                   
|0806.20.120 | ----
Sultanas                                                                                                                                                                                                                                                 | 10.00%                                   
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0806.20.180 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0806.20.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0806.20.910 | ----
Currants                                                                                                                                                                                                                                                 | 10.00%                                   
|0806.20.920 | ----
Sultanas                                                                                                                                                                                                                                                 | 10.00%                                   
|0806.20.980 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.07       | MELONS
(INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH:                                                                                                                                                                                                   |                                          
|0807.1      | - Melons
(including watermelons):                                                                                                                                                                                                                             |                                          
|0807.10.100 | ---
watermelons                                                                                                                                                                                                                                               | 10.00%                                   
|0807.10.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|0807.20.000 | - Papaws
(papayas)                                                                                                                                                                                                                                            | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.08       | APPLES, PEARS
AND QUINCES, FRESH:                                                                                                                                                                                                                             |                                          
|0808.1      | -
Apples:                                                                                                                                                                                                                                                     |                                          
|0808.10.100 | --- Cider apples,
in bulk, from 16 september to 15 december                                                                                                                                                                                                   | 0.20/KG                                  
|0808.10.9   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0808.10.910 | ---- From 1
august to 31 december                                                                                                                                                                                                                             | 0.20/KG                                  
|0808.10.930 | ---- From 1
january to 31 march                                                                                                                                                                                                                               | 0.20/KG                                  
|0808.10.990 | ---- From 1 april
to 31 july                                                                                                                                                                                                                                  | 0.20/KG                                  
|            |                                                                                                                                                                                                                                                               |                                          
|0808.2      | - Pears and
quinces:                                                                                                                                                                                                                                          |                                          
|0808.20.1   | ---
Pears:                                                                                                                                                                                                                                                    |                                          
|0808.20.100 | --- Perry pears, in
bulk, from 1 august to 31 december                                                                                                                                                                                                        | 10.00%                                   
|0808.20.3   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0808.20.310 | ---- From 1
january to 31 march                                                                                                                                                                                                                               | 10.00%                                   
|0808.20.330 | ---- From 1 april
to 15 july                                                                                                                                                                                                                                  | 10.00%                                   
|0808.20.350 | ---- From 16 july
to 31 july                                                                                                                                                                                                                                  | 10.00%                                   
|0808.20.390 | ---- From 1
august to 31 december                                                                                                                                                                                                                             | 10.00%                                   
|0808.20.900 | ---
quinces                                                                                                                                                                                                                                                   | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.09       | APRICOTS,
CHERRIES, PEACHES (INCLUDING NECTARINES),
PLUMS AND SLOES, FRESH                                                                                                                                                                                    |                                          
|0809.10.000 | -
Apricots                                                                                                                                                                                                                                                    | 10.00%                                   
|0809.2      | -
Cherries:                                                                                                                                                                                                                                                   |                                          
|0809.20.100 | --- From 1 may to
15 july                                                                                                                                                                                                                                     | 10.00%                                   
|0809.20.900 | --- From 16 july
to 30 april                                                                                                                                                                                                                                  | 10.00%                                   
|0809.30.000 | - Peaches,
including nectarines                                                                                                                                                                                                                               | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0809.4      | - Plums and
sloes:                                                                                                                                                                                                                                            |                                          
|0809.40.1   | ---
Plums:                                                                                                                                                                                                                                                    |                                          
|0809.40.110 | ---- From 1 july
to 30 september                                                                                                                                                                                                                              | 10.00%                                   
|0809.40.190 | ---- From 1
october to 30 june                                                                                                                                                                                                                                | 10.00%                                   
|0809.40.900 | ---
sloes                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.1        | OTHER FRUIT.
FRESH:                                                                                                                                                                                                                                           |                                          
|0810.1      | -
Strawberries:                                                                                                                                                                                                                                               |                                          
|0810.10.100 | --- From 1 may to
31 july                                                                                                                                                                                                                                     | 10.00%                                   
|0810.10.900 | --- From 1 august
to 30 april                                                                                                                                                                                                                                 | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0810.2      | - Raspberries,
blackberries, mulberries and loganberries:                                                                                                                                                                                                     |                                          
|0810.20.100 | ---
Raspberries                                                                                                                                                                                                                                               | 10.00%                                   
|0810.20.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0810.3      | - Black, white or
red currants and gooseberries:                                                                                                                                                                                                              |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0810.30.100 | --- Black
Currants                                                                                                                                                                                                                                            | 10.00%                                   
|0810.30.300 | --- red
Currants                                                                                                                                                                                                                                              | 10.00%                                   
|0810.30.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0810.4      | - Cranberries,
bilberries and other fruits of the genus  "vaccinium"                                                                                                                                                                                          |                                          
|0810.40.100 | --- Cowberries,
foxberries or mountain cranberries (fruit of the species vaccinium vitis idaea)                                                                                                                                                               | 10.00%                                   
|0810.40.300 | --- fruit Of the
species vaccinium mytillus                                                                                                                                                                                                                   | 10.00%                                   
|0810.40.500 | --- fruit Of the
species vaccinium -acrocarpon and vaccini bosum                                                                                                                                                                                              | 10.00%                                   
|0810.40.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0810.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0810.90.100 | --- Kiwifruit
(actinidia chinensis planch.)                                                                                                                                                                                                                   | 10.00%                                   
|0810.90.300 | --- Tamarinds,
Cashew Apples, lychees, jackfruit, sapodill                                                                                                                                                                                                    | 10.00%                                   
|0810.90.800 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.11       | FRUIT AND
NUTS, UNCOOKED OR COOKED BY STEAMING OR BOILING
IN WATER, FROZEN, WHETHER OR
NOT CONTAINING ADDED SUGAR OROTHER SWEETENING
MATTER:                                                                                                                  |                                          
|0811.1      | -
Strawberries:                                                                                                                                                                                                                                               |                                          
|0811.10.1   | --- containing
added sugar or Other sweetening matter                                                                                                                                                                                                         |                                          
|0811.10.110 | ---- With a sugar
content exceeding 13% by weight                                                                                                                                                                                                             | 10.00%                                   
|0811.10.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0811.10.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0811.2      | - Raspberries,
blackberries, mulberries, loganberries,  black, white, or red currants
and gooseberries:                                                                                                                                                       |                                          
|0811.20.1   | --- containing
added sugar or Other sweetening matter                                                                                                                                                                                                         |                                          
|0811.20.110 | ---- With a sugar
content exceeding 13% by weight                                                                                                                                                                                                             | 10.00%                                   
|0811.20.190 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0811.20.3   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0811.20.310 | ----
Raspberries                                                                                                                                                                                                                                              | 10.00%                                   
|0811.20.390 | ---- Black
Currants                                                                                                                                                                                                                                           | 10.00%                                   
|0811.20.510 | ---- red
Currants                                                                                                                                                                                                                                             | 10.00%                                   
|0811.20.590 | ---- blackberries
and mulberries                                                                                                                                                                                                                              | 10.00%                                   
|0811.20.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0811.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0811.90.1   | --- containing
added sugar or Other sweetening matter                                                                                                                                                                                                         |                                          
|0811.90.100 | --- With a sugar
content exceeding 13% by weight                                                                                                                                                                                                              | 10.00%                                   
|0811.90.300 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0811.90.5   | ---
Other:                                                                                                                                                                                                                                                    |                                          
|0811.90.500 | --- fruit Of the
species vaccinium myrtillus                                                                                                                                                                                                                  | 10.00%                                   
|0811.90.700 | --- fruit Of the
species vaccinium myrtilloides and    vacci                                                                                                                                                                                                  | 10.00%                                   
|0811.90.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.12       | FRUIT AND
NUTS, PROVISIONALLY PRESERVED (FOR EXAMPLE., BY SULPHUR
DIOXIDE GAS, IN BRINE, INOF THE
SULPHUR WATER OR OTHER PRESERVATIONSOLUTIONS), BUT UNABLE IN THAT
STATE FOR IMMIDIATE CONSUMPTION:                                                          |                                          
|0812.10.000 | -
Cherries                                                                                                                                                                                                                                                    | 10.00%                                   
|0812.20.000 | -
Strawberries                                                                                                                                                                                                                                                | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0812.9      | - Other:                                                                                                                                                                                                                                                      |                                          
|0812.90.100 | ---
Apricots                                                                                                                                                                                                                                                  | 10.00%                                   
|0812.90.200 | ---
Oranges                                                                                                                                                                                                                                                   | 10.00%                                   
|0812.90.300 | --- Papaws
(papayas)                                                                                                                                                                                                                                          | 10.00%                                   
|0812.90.400 | --- fruit Of the
species vaccinium mytillus                                                                                                                                                                                                                   | 10.00%                                   
|0812.90.500 | --- Black
Currants                                                                                                                                                                                                                                            | 10.00%                                   
|0812.90.600 | ---
Raspberries                                                                                                                                                                                                                                               | 10.00%                                   
|0812.90.900 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|08.13       | FRUIT, DRIED,
OTHER THAN THAT OF HEADINGS NOS. 08.01 TO08.06 MIXTURES
OF NUTS OR FRUITS OF THIS
CHAPTER:                                                                                                                                                      |                                          
|            | aintenance
Facilities                                                                                                                                                                                                                                         |                                          
|            |                                                                                                                                                                                                                                                               |                                          
|15/07/96    |                                                                                                                                                                                                                                                               | ID                                       
|0813.10.000 | -
Apricots                                                                                                                                                                                                                                                    | 10.00%                                   
|0813.20.000 | -
Prunes                                                                                                                                                                                                                                                      | 10.00%                                   
|0813.30.000 | -
Apples                                                                                                                                                                                                                                                      | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0813.4      | - Other
fruit:                                                                                                                                                                                                                                                |                                          
|0813.40.100 | --- Peaches,
including nectarines                                                                                                                                                                                                                             | 10.00%                                   
|0813.40.300 | ---
Pears                                                                                                                                                                                                                                                     | 10.00%                                   
|0813.40.500 | --- Papaws
(papayas)                                                                                                                                                                                                                                          | 10.00%                                   
|0813.40.600 | ---
Tamarinds                                                                                                                                                                                                                                                 | 10.00%                                   
|0813.40.800 | ---
Other                                                                                                                                                                                                                                                     | 10.00%                                   
|            |                                                                                                                                                                                                                                                               |                                          
|0813.5      | - Mixtures of
nuts or dried fruits of this chapter:-- other mixtures                                                                                                                                                                                          |                                          
|0813.50.1   | --- fruit salads Of
Dried fruit, Other than that Of headings no 08. 01 to 08.06                                                                                                                                                                               |                                          
|0813.50.110 | ---- not
containing Prunes                                                                                                                                                                                                                                    | 10.00%                                   
|0813.50.190 | ---- containing
Prunes                                                                                                                                                                                                                                        | 10.00%                                   
|0813.50.300 | --- Mixtures
exlusively of dried nuts of headings nos. 08.01and 08 .02                                                                                                                                                                                        | 10.00%                                   
|0813.50.910 | ---- not
containing Prunes or Figs                                                                                                                                                                                                                            | 10.00%                                   
|0813.50.990 | ----
Other                                                                                                                                                                                                                                                    | 10.00%                                   
|0814.00.000 | Peel of citrus fruit
or melons (including vatermalms), fresh frozen, dried or provisionally
preserved in brine, in sulphur water or in
other preservative solutions                                                                                           | 5.00%