# L_2021131EN.01005501.xml

| 16.4.2021 | EN | Official Journal of the European Union | L 131/55 |
| --- | --- | --- | --- |

16.4.2021

EN

Official Journal of the European Union

L 131/55

---

COMMISSION REGULATION (EU) 2021/618

of 15 April 2021

amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for diclofop, fluopyram, ipconazole and terbuthylazine in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof,

Whereas:

| (1) | For diclofop, fluopyram, ipconazole and terbuthylazine maximum residue levels (MRLs) were set in Part A of Annex III to Regulation (EC) No 396/2005. |
| --- | --- |

(1)

For diclofop, fluopyram, ipconazole and terbuthylazine maximum residue levels (MRLs) were set in Part A of Annex III to Regulation (EC) No 396/2005.

| (2) | For diclofop the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (2). It proposed to change the residue definition. The Authority concluded that concerning the MRLs for barley and wheat, some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation. |
| --- | --- |

(2)

For diclofop the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (2). It proposed to change the residue definition. The Authority concluded that concerning the MRLs for barley and wheat, some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

| (3) | For fluopyram the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (3). It recommended lowering the MRLs for mulberries (black and white), elderberries, cassava roots/manioc, arrowroots, beetroots, garlic, onions, shallots, chervil, chives, celery leaves, parsley, sage, rosemary, thyme, laurel/bay leaves, tarragon, lentils, buckwheat and other pseudocereals and herbal infusions from roots. For other products, the Authority recommended raising or keeping the existing MRLs. Based on rotational crops studies and taking into account that the uptake of residues in succeeding crops cannot be fully avoided, specific MRLs reflecting uptake of residues from soil were derived for cassava roots/manioc, sweet potatoes, yams, arrowroots, other root and tuber vegetables except sugar beets, chicory roots, broccoli, cauliflowers, Brussels sprouts, head cabbages, kales, kohlrabies, watercresses, herbal infusions from roots, root and rhizome spices, sugar beet roots, sweet corn, maize/corn, buckwheat and other pseudocereals and common millet/proso millet. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. The Authority further concluded that concerning the MRLs for lemons, mandarins, bananas, spring onions/green onions and Welsh onions, tomatoes, melons, watermelons, Chinese cabbage/pe-tsai, escaroles/broad-leaved endives, land cresses, red mustards, spinaches, chards/beet leaves, globe artichokes and leeks some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation. |
| --- | --- |

(3)

For fluopyram the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (3). It recommended lowering the MRLs for mulberries (black and white), elderberries, cassava roots/manioc, arrowroots, beetroots, garlic, onions, shallots, chervil, chives, celery leaves, parsley, sage, rosemary, thyme, laurel/bay leaves, tarragon, lentils, buckwheat and other pseudocereals and herbal infusions from roots. For other products, the Authority recommended raising or keeping the existing MRLs. Based on rotational crops studies and taking into account that the uptake of residues in succeeding crops cannot be fully avoided, specific MRLs reflecting uptake of residues from soil were derived for cassava roots/manioc, sweet potatoes, yams, arrowroots, other root and tuber vegetables except sugar beets, chicory roots, broccoli, cauliflowers, Brussels sprouts, head cabbages, kales, kohlrabies, watercresses, herbal infusions from roots, root and rhizome spices, sugar beet roots, sweet corn, maize/corn, buckwheat and other pseudocereals and common millet/proso millet. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. The Authority further concluded that concerning the MRLs for lemons, mandarins, bananas, spring onions/green onions and Welsh onions, tomatoes, melons, watermelons, Chinese cabbage/pe-tsai, escaroles/broad-leaved endives, land cresses, red mustards, spinaches, chards/beet leaves, globe artichokes and leeks some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

| (4) | For ipconazole the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (4). It recommended keeping the existing MRLs. The MRLs for the products concerned should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. |
| --- | --- |

(4)

For ipconazole the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (4). It recommended keeping the existing MRLs. The MRLs for the products concerned should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority.

| (5) | For terbuthylazine the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (5). The Authority proposed to change the residue definition for milk. It recommended lowering the MRLs for maize/corn and sorghum. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The Authority further concluded that concerning the MRLs for sweet corn, lupins/lupini beans, sunflower seeds, cotton seeds, bovine (muscle, fat, liver, kidney, milk) and equine (muscle, fat, liver, kidney, milk) some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation. |
| --- | --- |

(5)

For terbuthylazine the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (5). The Authority proposed to change the residue definition for milk. It recommended lowering the MRLs for maize/corn and sorghum. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The Authority further concluded that concerning the MRLs for sweet corn, lupins/lupini beans, sunflower seeds, cotton seeds, bovine (muscle, fat, liver, kidney, milk) and equine (muscle, fat, liver, kidney, milk) some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

| (6) | Existing Codex maximum residue limits (CXLs) were taken into account in the reasoned opinions of the Authority. CXLs, which are safe for consumers in the Union, were considered for MRL setting. |
| --- | --- |

(6)

Existing Codex maximum residue limits (CXLs) were taken into account in the reasoned opinions of the Authority. CXLs, which are safe for consumers in the Union, were considered for MRL setting.

| (7) | As regards products on which the use of the plant protection product concerned is not authorised in the EU, and for which no import tolerances or CXLs exist, MRLs should be set at the specific Limit of Determination (‘LOD’) or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005. |
| --- | --- |

(7)

As regards products on which the use of the plant protection product concerned is not authorised in the EU, and for which no import tolerances or CXLs exist, MRLs should be set at the specific Limit of Determination (‘LOD’) or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.

| (8) | The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LOD. As regards all substances concerned by this Regulation, those laboratories concluded that for certain commodities technical development requires the setting of specific LOD. |
| --- | --- |

(8)

The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LOD. As regards all substances concerned by this Regulation, those laboratories concluded that for certain commodities technical development requires the setting of specific LOD.

| (9) | Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005. |
| --- | --- |

(9)

Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

| (10) | Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account. |
| --- | --- |

(10)

Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.

| (11) | Regulation (EC) No 396/2005 should therefore be amended accordingly. |
| --- | --- |

(11)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

| (12) | In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained. |
| --- | --- |

(12)

In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.

| (13) | A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs. |
| --- | --- |

(13)

A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.

| (14) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, |
| --- | --- |

(14)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 6 November 2021.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

It shall apply from 6 November 2021.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 15 April 2021.

For the Commission

The President

Ursula VON DER LEYEN

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(1)  
  OJ L 70, 16.3.2005, p. 1.

1

(2)  European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for diclofop according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2020; 18(1): 5981.

2

EFSA Journal

(3)  European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for fluopyram according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2020; 18(4): 6059.

3

EFSA Journal

(4)  European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for ipconazole according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2020; 18(1): 5961.

4

EFSA Journal

(5)  European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for terbuthylazine according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2020; 18(1): 5980.

5

EFSA Journal

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ANNEX

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

| (1) | in Annex II, the following columns for diclofop, fluopyram, ipconazole and terbuthylazine are added:
  Pesticide residues and maximum residue levels (mg/kg)











  Code number | Groups and examples of individual products to which the MRLs apply
   (1) | Sum of diclofop-methyl, diclofop acid and its salts, expressed as diclofop-methyl (sum of isomers) | Fluopyram (R) | Ipconazole (F) | Terbuthylazine (F), (R) |
| --- | --- | --- | --- | --- | --- | --- |
| 0100000 | FRUITS, FRESH or FROZEN; TREE NUTS | 0,02
   (*1) | | 0,01 (*1) | 0,01
   (*1) |
| 0110000 | Citrus fruits | | | | |
| 0110010 | Grapefruits | | 0,5 | | |
| 0110020 | Oranges | | 0,5 | | |
| 0110030 | Lemons | | 0,9 (+) | | |
| 0110040 | Limes | | 0,01
   (*1) | | |
| 0110050 | Mandarins | | 0,9 (+) | | |
| 0110990 | Others (2) | | 0,01 (*1) | | |
| 0120000 | Tree nuts | | 0,03 | | |
| 0120010 | Almonds | | | | |
| 0120020 | Brazil nuts | | | | |
| 0120030 | Cashew nuts | | | | |
| 0120040 | Chestnuts | | | | |
| 0120050 | Coconuts | | | | |
| 0120060 | Hazelnuts/cobnuts | | | | |
| 0120070 | Macadamias | | | | |
| 0120080 | Pecans | | | | |
| 0120090 | Pine nut kernels | | | | |
| 0120100 | Pistachios | | | | |
| 0120110 | Walnuts | | | | |
| 0120990 | Others (2) | | | | |
| 0130000 | Pome fruits | | 0,8 | | |
| 0130010 | Apples | | | | |
| 0130020 | Pears | | | | |
| 0130030 | Quinces | | | | |
| 0130040 | Medlars | | | | |
| 0130050 | Loquats/Japanese medlars | | | | |
| 0130990 | Others (2) | | | | |
| 0140000 | Stone fruits | | | | |
| 0140010 | Apricots | | 1,5 | | |
| 0140020 | Cherries (sweet) | | 2 | | |
| 0140030 | Peaches | | 1,5 | | |
| 0140040 | Plums | | 0,6 | | |
| 0140990 | Others (2) | | 0,01 (*1) | | |
| 0150000 | Berries and small fruits | | | | |
| 0151000 | (a) | grapes |

(1)

in Annex II, the following columns for diclofop, fluopyram, ipconazole and terbuthylazine are added:

Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply
   (1)

Sum of diclofop-methyl, diclofop acid and its salts, expressed as diclofop-methyl (sum of isomers)

Fluopyram (R)

Ipconazole (F)

Terbuthylazine (F), (R)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0110000

Citrus fruits

0110010

Grapefruits

0,5

0110020

Oranges

0,5

0110030

Lemons

0,9 (+)

0110040

Limes

0,01
   (*1)

0110050

Mandarins

0,9 (+)

0110990

Others (2)

0,01 (*1)

0120000

Tree nuts

0,03

0120010

Almonds

0120020

Brazil nuts

0120030

Cashew nuts

0120040

Chestnuts

0120050

Coconuts

0120060

Hazelnuts/cobnuts

0120070

Macadamias

0120080

Pecans

0120090

Pine nut kernels

0120100

Pistachios

0120110

Walnuts

0120990

Others (2)

0130000

Pome fruits

0,8

0130010

Apples

0130020

Pears

0130030

Quinces

0130040

Medlars

0130050

Loquats/Japanese medlars

0130990

Others (2)

0140000

Stone fruits

0140010

Apricots

1,5

0140020

Cherries (sweet)

2

0140030

Peaches

1,5

0140040

Plums

0,6

0140990

Others (2)

0,01 (*1)

0150000

Berries and small fruits

0151000

(a)

grapes

0151010

Table grapes

2

0151020

Wine grapes

1,5

0152000

| (b) | strawberries |
| --- | --- |

(b)

strawberries

2

0153000

| (c) | cane fruits |
| --- | --- |

(c)

cane fruits

5

0153010

Blackberries

0153020

Dewberries

0153030

Raspberries (red and yellow)

0153990

Others (2)

0154000

| (d) | other small fruits and berries |
| --- | --- |

(d)

other small fruits and berries

0154010

Blueberries

7

0154020

Cranberries

4

0154030

Currants (black, red and white)

4

0154040

Gooseberries (green, red and yellow)

4

0154050

Rose hips

3

0154060

Mulberries (black and white)

4

0154070

Azaroles/Mediterranean medlars

0,01
   (*1)

0154080

Elderberries

4

0154990

Others (2)

3

0160000

Miscellaneous fruitswith

0161000

| (a) | edible peel |
| --- | --- |

(a)

edible peel

0,01 (*1)

0161010

Dates

0161020

Figs

0161030

Table olives

0161040

Kumquats

0161050

Carambolas

0161060

Kaki/Japanese persimmons

0161070

Jambuls/jambolans

0161990

Others (2)

0162000

| (b) | inedible peel, small |
| --- | --- |

(b)

inedible peel, small

0,01 (*1)

0162010

Kiwi fruits (green, red, yellow)

0162020

Litchis/lychees

0162030

Passionfruits/maracujas

0162040

Prickly pears/cactus fruits

0162050

Star apples/cainitos

0162060

American persimmons/Virginia kaki

0162990

Others (2)

0163000

| (c) | inedible peel, large |
| --- | --- |

(c)

inedible peel, large

0163010

Avocados

0,01 (*1)

0163020

Bananas

0,8 (+)

0163030

Mangoes

0,01
   (*1)

0163040

Papayas

0,01 (*1)

0163050

Granate apples/pomegranates

0,01 (*1)

0163060

Cherimoyas

0,01 (*1)

0163070

Guavas

0,01 (*1)

0163080

Pineapples

0,01 (*1)

0163090

Breadfruits

0,01 (*1)

0163100

Durians

0,01 (*1)

0163110

Soursops/guanabanas

0,01 (*1)

0163990

Others (2)

0,01 (*1)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0211000

| (a) | potatoes |
| --- | --- |

(a)

potatoes

0,08

0212000

| (b) | tropical root and tuber vegetables |
| --- | --- |

(b)

tropical root and tuber vegetables

0212010

Cassava roots/manioc

0,06 (+)

0212020

Sweet potatoes

0,15 (+)

0212030

Yams

0,15 (+)

0212040

Arrowroots

0,06 (+)

0212990

Others (2)

0,01
   (*1)

0213000

| (c) | other root and tuber vegetables except sugar beets |
| --- | --- |

(c)

other root and tuber vegetables except sugar beets

0213010

Beetroots

0,2 (+)

0213020

Carrots

0,4 (+)

0213030

Celeriacs/turnip rooted celeries

0,4 (+)

0213040

Horseradishes

0,4 (+)

0213050

Jerusalem artichokes

0,4 (+)

0213060

Parsnips

0,4 (+)

0213070

Parsley roots/Hamburg roots parsley

0,4 (+)

0213080

Radishes

0,4 (+)

0213090

Salsifies

0,4 (+)

0213100

Swedes/rutabagas

0,4 (+)

0213110

Turnips

0,4 (+)

0213990

Others (2)

0,4

0220000

Bulb vegetables

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0220010

Garlic

0,07

0220020

Onions

0,07

0220030

Shallots

0,07

0220040

Spring onions/green onions and Welsh onions

3 (+)

0220990

Others (2)

0,07

0230000

Fruiting vegetables

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0231000

| (a) | Solanaceae and Malvaceae |
| --- | --- |

(a)

Solanaceae and Malvaceae

0231010

Tomatoes

0,5 (+)

0231020

Sweet peppers/bell peppers

2

0231030

Aubergines/eggplants

0,4

0231040

Okra/lady's fingers

0,01 (*1)

0231990

Others (2)

0,01 (*1)

0232000

| (b) | cucurbits with edible peel |
| --- | --- |

(b)

cucurbits with edible peel

0,6

0232010

Cucumbers

0232020

Gherkins

0232030

Courgettes

0232990

Others (2)

0233000

| (c) | cucurbits with inedible peel |
| --- | --- |

(c)

cucurbits with inedible peel

0233010

Melons

0,9 (+)

0233020

Pumpkins

0,4

0233030

Watermelons

0,4 (+)

0233990

Others (2)

0,01
   (*1)

0234000

| (d) | sweet corn |
| --- | --- |

(d)

sweet corn

0,02 (+)

(+)

0239000

| (e) | other fruiting vegetables |
| --- | --- |

(e)

other fruiting vegetables

0,01 (*1)

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0241000

| (a) | flowering brassica |
| --- | --- |

(a)

flowering brassica

0241010

Broccoli

0,5 (+)

0241020

Cauliflowers

0,3 (+)

0241990

Others (2)

0,3

0242000

| (b) | head brassica |
| --- | --- |

(b)

head brassica

0242010

Brussels sprouts

0,4 (+)

0242020

Head cabbages

0,3 (+)

0242990

Others (2)

0,3

0243000

| (c) | leafy brassica |
| --- | --- |

(c)

leafy brassica

0243010

Chinese cabbages/pe-tsai

2 (+)

0243020

Kales

0,15 (+)

0243990

Others (2)

2

0244000

| (d) | kohlrabies |
| --- | --- |

(d)

kohlrabies

0,15 (+)

0250000

Leaf vegetables, herbs and edible flowers

0251000

| (a) | lettuces and salad plants |
| --- | --- |

(a)

lettuces and salad plants

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0251010

Lamb's lettuces/corn salads

20

0251020

Lettuces

15

0251030

Escaroles/broad-leaved endives

2 (+)

0251040

Cresses and other sprouts and shoots

20

0251050

Land cresses

2 (+)

0251060

Roman rocket/rucola

20

0251070

Red mustards

2 (+)

0251080

Baby leaf crops (including brassica species)

20

0251990

Others (2)

0,01
   (*1)

0252000

| (b) | spinaches and similar leaves |
| --- | --- |

(b)

spinaches and similar leaves

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0252010

Spinaches

2 (+)

0252020

Purslanes

20

0252030

Chards/beet leaves

2 (+)

0252990

Others (2)

0,01
   (*1)

0253000

| (c) | grape leaves and similar species |
| --- | --- |

(c)

grape leaves and similar species

0,02
   (*1)

0,01 (*1)

0,01 (*1)

0,01
   (*1)

0254000

| (d) | watercresses |
| --- | --- |

(d)

watercresses

0,02
   (*1)

0,15 (+)

0,01 (*1)

0,01
   (*1)

0255000

| (e) | witloofs/Belgian endives |
| --- | --- |

(e)

witloofs/Belgian endives

0,02
   (*1)

0,3

0,01 (*1)

0,01
   (*1)

0256000

| (f) | herbs and edible flowers |
| --- | --- |

(f)

herbs and edible flowers

0,05 (*1)

0,02
   (*1)

0,02
   (*1)

0256010

Chervil

6

0256020

Chives

6

0256030

Celery leaves

6

0256040

Parsley

6

0256050

Sage

6

0256060

Rosemary

6

0256070

Thyme

6

0256080

Basil and edible flowers

60

0256090

Laurel/bay leaves

6

0256100

Tarragon

6

0256990

Others (2)

0,01
   (*1)

0260000

Legume vegetables

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0260010

Beans (with pods)

3

0260020

Beans (without pods)

0,15

0260030

Peas (with pods)

3

0260040

Peas (without pods)

0,15

0260050

Lentils

0,15

0260990

Others (2)

0,01
   (*1)

0270000

Stem vegetables

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0270010

Asparagus

0,01 (*1)

0270020

Cardoons

0,01 (*1)

0270030

Celeries

20

0270040

Florence fennels

0,01 (*1)

0270050

Globe artichokes

4 (+)

0270060

Leeks

0,8 (+)

0270070

Rhubarbs

0,01 (*1)

0270080

Bamboo shoots

0,01 (*1)

0270090

Palm hearts

0,01 (*1)

0270990

Others (2)

0,01 (*1)

0280000

Fungi, mosses and lichens

0,02
   (*1)

0,01 (*1)

0,01 (*1)

0,01
   (*1)

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens

0290000

Algae and prokaryotes organisms

0,02
   (*1)

0,01 (*1)

0,01 (*1)

0,01
   (*1)

0300000

PULSES

0,02
   (*1)

0,5

0,01 (*1)

0,01
   (*1)

0300010

Beans

0300020

Lentils

0300030

Peas

0300040

Lupins/lupini beans

(+)

0300990

Others (2)

0400000

OILSEEDS AND OIL FRUITS

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0401000

Oilseeds

0401010

Linseeds

0,01
   (*1)

0401020

Peanuts/groundnuts

0,02

0401030

Poppy seeds

0,4

0401040

Sesame seeds

0,01
   (*1)

0401050

Sunflower seeds

0,7

(+)

0401060

Rapeseeds/canola seeds

1

0401070

Soyabeans

0,08

0401080

Mustard seeds

0,4

0401090

Cotton seeds

0,8

(+)

0401100

Pumpkin seeds

0,01
   (*1)

0401110

Safflower seeds

0,01
   (*1)

0401120

Borage seeds

0,01
   (*1)

0401130

Gold of pleasure seeds

0,01
   (*1)

0401140

Hemp seeds

0,01
   (*1)

0401150

Castor beans

0,01
   (*1)

0401990

Others (2)

0,01
   (*1)

0402000

Oil fruits

0,01
   (*1)

0402010

Olives for oil production

0402020

Oil palms kernels

0402030

Oil palms fruits

0402040

Kapok

0402990

Others (2)

0500000

CEREALS

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0500010

Barley

(+)

0,2

0500020

Buckwheat and other pseudocereals

0,02 (+)

0500030

Maize/corn

0,02 (+)

0500040

Common millet/proso millet

0,02 (+)

0500050

Oat

0,2

0500060

Rice

0,02

0500070

Rye

0,07

0500080

Sorghum

4

0500090

Wheat

(+)

0,9

0500990

Others (2)

0,01 (*1)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,1
   (*1)

0,05
   (*1)

0,05 (*1)

0610000

Teas

0,05 (*1)

0620000

Coffee beans

0,05 (*1)

0630000

Herbal infusions from

0631000

| (a) | flowers |
| --- | --- |

(a)

flowers

40

0631010

Chamomile

0631020

Hibiscus/roselle

0631030

Rose

0631040

Jasmine

0631050

Lime/linden

0631990

Others (2)

0632000

| (b) | leaves and herbs |
| --- | --- |

(b)

leaves and herbs

40

0632010

Strawberry

0632020

Rooibos

0632030

Mate/maté

0632990

Others (2)

0633000

| (c) | roots |
| --- | --- |

(c)

roots

1

0633010

Valerian

(+)

0633020

Ginseng

(+)

0633990

Others (2)

0639000

| (d) | any other parts of the plant |
| --- | --- |

(d)

any other parts of the plant

0,05 (*1)

0640000

Cocoa beans

0,05 (*1)

0650000

Carobs/Saint John's breads

0,05 (*1)

0700000

HOPS

0,1
   (*1)

60

0,05
   (*1)

0,05
   (*1)

0800000

SPICES

0810000

Seed spices

0,1
   (*1)

0,05
   (*1)

0,05
   (*1)

0810010

Anise/aniseed

0,05 (*1)

0810020

Black caraway/black cumin

0,05 (*1)

0810030

Celery

0,05 (*1)

0810040

Coriander

0,05 (*1)

0810050

Cumin

0,05 (*1)

0810060

Dill

70

0810070

Fennel

0,05 (*1)

0810080

Fenugreek

0,05 (*1)

0810090

Nutmeg

0,05 (*1)

0810990

Others (2)

0,05 (*1)

0820000

Fruit spices

0,1
   (*1)

0,05 (*1)

0,05
   (*1)

0,05 (*1)

0820010

Allspice/pimento

0820020

Sichuan pepper

0820030

Caraway

0820040

Cardamom

0820050

Juniper berry

0820060

Peppercorn (black, green and white)

0820070

Vanilla

0820080

Tamarind

0820990

Others (2)

0830000

Bark spices

0,1
   (*1)

0,05 (*1)

0,05
   (*1)

0,05 (*1)

0830010

Cinnamon

0830990

Others (2)

0840000

Root and rhizome spices

0840010

Liquorice

0,1
   (*1)

1 (+)

0,05
   (*1)

0,05 (*1)

0840020

Ginger (10)

0840030

Turmeric/curcuma

0,1
   (*1)

1 (+)

0,05
   (*1)

0,05 (*1)

0840040

Horseradish (11)

0840990

Others (2)

0,1
   (*1)

1

0,05
   (*1)

0,05 (*1)

0850000

Bud spices

0,1
   (*1)

0,05 (*1)

0,05
   (*1)

0,05 (*1)

0850010

Cloves

0850020

Capers

0850990

Others (2)

0860000

Flower pistil spices

0,1
   (*1)

0,05 (*1)

0,05
   (*1)

0,05 (*1)

0860010

Saffron

0860990

Others (2)

0870000

Aril spices

0,1
   (*1)

0,05 (*1)

0,05
   (*1)

0,05 (*1)

0870010

Mace

0870990

Others (2)

0900000

SUGAR PLANTS

0,02
   (*1)

0,01 (*1)

0,01
   (*1)

0900010

Sugar beet roots

0,1 (+)

0900020

Sugar canes

0,01 (*1)

0900030

Chicory roots

0,1 (+)

0900990

Others (2)

0,01 (*1)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Commodities from

0,01
   (*1)

0,01
   (*1)

0,01
   (*1)

1011000

| (a) | swine |
| --- | --- |

(a)

swine

1011010

Muscle

0,1

1011020

Fat

0,09

1011030

Liver

0,5

1011040

Kidney

0,08

1011050

Edible offals (other than liver and kidney)

0,5

1011990

Others (2)

0,02 (*1)

1012000

| (b) | bovine |
| --- | --- |

(b)

bovine

1012010

Muscle

0,15

(+)

1012020

Fat

0,15

(+)

1012030

Liver

0,8

(+)

1012040

Kidney

0,15

(+)

1012050

Edible offals (other than liver and kidney)

0,8

1012990

Others (2)

0,02 (*1)

1013000

| (c) | sheep |
| --- | --- |

(c)

sheep

1013010

Muscle

0,15

1013020

Fat

0,15

1013030

Liver

0,8

1013040

Kidney

0,15

1013050

Edible offals (other than liver and kidney)

0,8

1013990

Others (2)

0,02 (*1)

1014000

| (d) | goat |
| --- | --- |

(d)

goat

1014010

Muscle

0,15

1014020

Fat

0,15

1014030

Liver

0,8

1014040

Kidney

0,15

1014050

Edible offals (other than liver and kidney)

0,8

1014990

Others (2)

0,02 (*1)

1015000

| (e) | equine |
| --- | --- |

(e)

equine

1015010

Muscle

0,15

(+)

1015020

Fat

0,15

(+)

1015030

Liver

0,8

(+)

1015040

Kidney

0,15

(+)

1015050

Edible offals (other than liver and kidney)

0,8

1015990

Others (2)

0,02 (*1)

1016000

| (f) | poultry |
| --- | --- |

(f)

poultry

1016010

Muscle

0,07

1016020

Fat

0,07

1016030

Liver

0,3

1016040

Kidney

0,02
   (*1)

1016050

Edible offals (other than liver and kidney)

0,3

1016990

Others (2)

0,02 (*1)

1017000

| (g) | other farmed terrestrial animals |
| --- | --- |

(g)

other farmed terrestrial animals

1017010

Muscle

0,15

1017020

Fat

0,15

1017030

Liver

0,8

1017040

Kidney

0,15

1017050

Edible offals (other than liver and kidney)

0,8

1017990

Others (2)

0,02 (*1)

1020000

Milk

0,01 (*1)

0,01
   (*1)

0,02
   (*1)

1020010

Cattle

0,07

(+)

1020020

Sheep

0,06

1020030

Goat

0,06

1020040

Horse

0,07

(+)

1020990

Others (2)

0,02
   (*1)

1030000

Birds eggs

0,01 (*1)

0,15

0,01
   (*1)

0,01
   (*1)

1030010

Chicken

1030020

Duck

1030030

Geese

1030040

Quail

1030990

Others (2)

1040000

Honey and other apiculture products (7)

0,05
   (*1)

0,05 (*1)

0,05
   (*1)

0,05
   (*1)

1050000

Amphibians and Reptiles

0,01 (*1)

0,02 (*1)

0,01
   (*1)

0,01
   (*1)

1060000

Terrestrial invertebrate animals

0,01 (*1)

0,02 (*1)

0,01
   (*1)

0,01
   (*1)

1070000

Wild terrestrial vertebrate animals

0,01 (*1)

0,02
   (*1)

0,01
   (*1)

0,01
   (*1)

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

Sum of diclofop-methyl, diclofop acid and its salts, expressed as diclofop-methyl (sum of isomers)

| (+) | The European Food Safety Authority identified some information on residue trials and toxicological data on conjugates of diclofop acid, conjugates Mx and metabolite 6a as unavailable. Pending submission and evaluation of confirmatory data, livestock should not be fed with straw from treated barley. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0500010 Barley |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials and toxicological data on conjugates of diclofop acid, conjugates Mx and metabolite 6a as unavailable. Pending submission and evaluation of confirmatory data, livestock should not be fed with straw from treated barley. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0500010 Barley

| (+) | The European Food Safety Authority identified some information on residue trials and toxicological data on conjugates of diclofop acid, conjugates Mx and metabolite 6aas unavailable. Pending submission and evaluation of confirmatory data, livestock should not be fed with straw from treated wheat. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0500090 Wheat |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials and toxicological data on conjugates of diclofop acid, conjugates Mx and metabolite 6aas unavailable. Pending submission and evaluation of confirmatory data, livestock should not be fed with straw from treated wheat. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0500090 Wheat

Fluopyram (R)

(R) = The residue definition differs for the following combinations pesticide-code number:

Fluopyram - code 1000000 except 1040000: sum of fluopyram and fluopyram-benzamide (M25) expressed as fluopyram

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0110030 Lemons


  0110050 Mandarins


  0163020 Bananas |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0110030 Lemons

0110050 Mandarins

0163020 Bananas

| (+) | MRL derived from rotational crops.

  0212010 Cassava roots/manioc |
| --- | --- |

(+)

MRL derived from rotational crops.

0212010 Cassava roots/manioc

| (+) | MRL derived from rotational crops

  0212020 Sweet potatoes


  0212030 Yams


  0212040 Arrowroots


  0213010 Beetroots


  0213020 Carrots


  0213030 Celeriacs/turnip rooted celeries


  0213040 Horseradishes


  0213050 Jerusalem artichokes


  0213060 Parsnips


  0213070 Parsley roots/Hamburg roots parsley


  0213080 Radishes


  0213090 Salsifies


  0213100 Swedes/rutabagas


  0213110 Turnips |
| --- | --- |

(+)

MRL derived from rotational crops

0212020 Sweet potatoes

0212030 Yams

0212040 Arrowroots

0213010 Beetroots

0213020 Carrots

0213030 Celeriacs/turnip rooted celeries

0213040 Horseradishes

0213050 Jerusalem artichokes

0213060 Parsnips

0213070 Parsley roots/Hamburg roots parsley

0213080 Radishes

0213090 Salsifies

0213100 Swedes/rutabagas

0213110 Turnips

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0220040 Spring onions/green onions and Welsh onions


  0231010 Tomatoes


  0233010 Melons


  0233030 Watermelons |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0220040 Spring onions/green onions and Welsh onions

0231010 Tomatoes

0233010 Melons

0233030 Watermelons

| (+) | MRL derived from rotational crops

  0234000 (d) sweet corn


  0241010 Broccoli


  0241020 Cauliflowers


  0242010 Brussels sprouts


  0242020 Head cabbages |
| --- | --- |

(+)

MRL derived from rotational crops

0234000 (d) sweet corn

0241010 Broccoli

0241020 Cauliflowers

0242010 Brussels sprouts

0242020 Head cabbages

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0243010 Chinese cabbages/pe-tsai |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0243010 Chinese cabbages/pe-tsai

| (+) | MRL derived from rotational crops

  0243020 Kales


  0244000 (d) kohlrabies |
| --- | --- |

(+)

MRL derived from rotational crops

0243020 Kales

0244000 (d) kohlrabies

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0251030 Escaroles/broad-leaved endives


  0251050 Land cresses


  0251070 Red mustards


  0252010 Spinaches |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0251030 Escaroles/broad-leaved endives

0251050 Land cresses

0251070 Red mustards

0252010 Spinaches

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it

  0252030 Chards/beet leaves |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it

0252030 Chards/beet leaves

| (+) | MRL derived from rotational crops

  0254000 (d) watercresses |
| --- | --- |

(+)

MRL derived from rotational crops

0254000 (d) watercresses

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it

  0270050 Globe artichokes


  0270060 Leeks |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it

0270050 Globe artichokes

0270060 Leeks

| (+) | MRL derived from rotational crops

  0500020 Buckwheat and other pseudocereals


  0500030 Maize/corn


  0500040 Common millet/proso millet


  0633010 Valerian


  0633020 Ginseng


  0840010 Liquorice


  0840030 Turmeric/curcuma


  0900010 Sugar beet roots


  0900030 Chicory roots |
| --- | --- |

(+)

MRL derived from rotational crops

0500020 Buckwheat and other pseudocereals

0500030 Maize/corn

0500040 Common millet/proso millet

0633010 Valerian

0633020 Ginseng

0840010 Liquorice

0840030 Turmeric/curcuma

0900010 Sugar beet roots

0900030 Chicory roots

Ipconazole (F)

(F) = Fat soluble

Terbuthylazine (F), (R)

(F) = Fat soluble

(R) = The residue definition differs for the following combinations pesticide-code number: Terbuthylazine - code 1020000 Sum of terbuthylazine and desethyl-terbuthylazine, expressed as terbuthylazine (F)

| (+) | The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0234000 (d) sweet corn |
| --- | --- |

(+)

The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0234000 (d) sweet corn

| (+) | The European Food Safety Authority identified some information on residue trials and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0300040 Lupins/lupini beans |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0300040 Lupins/lupini beans

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  0401050 Sunflower seeds |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0401050 Sunflower seeds

| (+) | The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it. |
| --- | --- |

(+)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

0401090 Cotton seeds

| (+) | The European Food Safety Authority identified some information on livestock metabolism and feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  1012010 Muscle


  1012020 Fat


  1012030 Liver


  1012040 Kidney


  1015010 Muscle


  1015020 Fat


  1015030 Liver


  1015040 Kidney |
| --- | --- |

(+)

The European Food Safety Authority identified some information on livestock metabolism and feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

1012010 Muscle

1012020 Fat

1012030 Liver

1012040 Kidney

1015010 Muscle

1015020 Fat

1015030 Liver

1015040 Kidney

| (+) | The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

  1020010 Cattle


  1020040 Horse |
| --- | --- |

(+)

The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by [Office of Publication: please insert date 2 years after publication], or, if that information is not submitted by that date, the lack of it.

1020010 Cattle

1020040 Horse

| (2) | in Part A of Annex III, the columns for diclofop, fluopyram, ipconazole and terbuthylazine are deleted. |
| --- | --- |

(2)

in Part A of Annex III, the columns for diclofop, fluopyram, ipconazole and terbuthylazine are deleted.

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(*1)  Limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.

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