U.S. Department of Commerce

Seafood Inspection Program

NOAA

2010

As of 5/24/10

USDC PARTICIPANTS LIST

FOR

FIRMS, FACILITIES

AND PRODUCTS
INTRODUCTION

This document has been developed by the Seafood Inspection Program, NOAA Fisheries, U.S. Department of

Commerce (USDC). It is to be used as a reference for determining which fishery products have been produced in fish

establishments approved by USDC. Only those processing establishments or vessels which have been sanitarily

inspected, approved, and certified as being capable of producing safe, wholesome products in accordance with specific 

quality regulations promulgated by the USDC are listed.

To provide the user with a ready reference, the establishments or vessels are divided into four categories:

All establishments or vessels approved for sanitation and to produce inspected fishery products which

may bear the official USDC Inspection and/or Grade Marks

Establishments approved for sanitation and to produce animal feed products

Establishments Contracting for Lot Inspection

Approved International Facilities

The firms and vessels listed in this document, at their own expense, voluntarily contracted with USDC for inspection 

services. They have demonstrated their ability to meet rigid standards of sanitation and the capability to produce safe, 

wholesome fishery products. NOAA Fisheries does not infer that plants not appearing on this list fail to meet rigid hygienic 

standards. This list is a compilation of those firms participating in the National USDC Seafood Inspection Program. 

Products that are officially inspected may bear USDC Inspection Marks, i.e., U.S. Grade A, and/or Processed Under 

Federal Inspection (PUFI). Financially interested parties may request certification on products bearing or not bearing 

marks which is a written report that certifies the type of inspection, class, grade, quality, size, quantity, or condition of 

products (including the compliance of product with applicable specifications).

This document is published semi-annually and may be obtained by submitting your request to the address below stating 

your desire to be placed on the mailing list for the USDC Participants List for Firm, Facilities, and Products.

U.S. Department of Commerce

NOAA Fisheries

Seafood Inspection Program

Documentation Approval and Supply Services Section

P.O. Drawer 1207

Pascagoula, MS 39568-1207

Phone: (228)762-1892 or 762-1894

Fax: (228)769-1436

This document may also be viewed and downloaded from our website: seafood.nmfs.noaa.gov
CONTENTS

MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS ...........................1

OFFICIAL COOKED FISH YIELDS FOR SEAFOOD..........................................................................................2

U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED 

FISHERY PRODUCTS...............................................................................................................................................3

ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS.......................................................22

ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION .....................................................................23

APPROVED INTERNATIONAL FACILITIES ....................................................................................................28

LISTING BY ESTABLISHMENT NUMBERS......................................................................................................32

INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS............................34

FISH FRESH/REFRIGERATED..........................................................................................................................34

RAW PORTIONS, STICKS, NUGGETS, ETC...............................................................................................................................................34

RAW STEAKS................................................................................................................................................................................................34

RAW FILLETS................................................................................................................................................................................................34

RAW DRESSED HEAD OFF/ON ..................................................................................................................................................................34

RAW DRESSED AND SKINNED..................................................................................................................................................................34

RAW DRESSED AND BONED.....................................................................................................................................................................34

RAW BREADED PORTIONS, STICKS, NUGGETS ....................................................................................................................................34

RAW BREADED STUFFED..........................................................................................................................................................................34

RAW BREADED FILLETS............................................................................................................................................................................34

BREADED PRECOOKED FILLETS..............................................................................................................................................................34

FISH FROZEN .......................................................................................................................................................34

RAW PORTIONS, STICKS, NUGGETS, ETC...............................................................................................................................................34

RAW STUFFED..............................................................................................................................................................................................34

RAW FILLETS................................................................................................................................................................................................34

RAW MINCED...............................................................................................................................................................................................35

RAW BLOCKS...............................................................................................................................................................................................35

RAW DRESSED HEAD OFF/ON ..................................................................................................................................................................35

RAW DRESSED AND BONED.....................................................................................................................................................................35

RAW STEAKS................................................................................................................................................................................................35

RAW CAKES, PATTIES OR BURGERS.......................................................................................................................................................35

BREADED RAW PORTIONS, STICKS, NUGGETS, ETC. ..........................................................................................................................35

BREADED RAW STRIPS ..............................................................................................................................................................................35

BREADED RAW FILLETS............................................................................................................................................................................35

BREADED RAW MEAT................................................................................................................................................................................35

BREADED RAW WHOLE.............................................................................................................................................................................35

BREADED RAW CRESSED AND WHOLE .................................................................................................................................................36

BREADED PRECOOKED CROQUETTES...................................................................................................................................................36

BREADED PRECOOKED PORTIONS, STICKS, NUGGETS, ETC.............................................................................................................36

BREADED PRECOOKED STRIPS................................................................................................................................................................36

BREADED PRECOOKED FILLETS..............................................................................................................................................................36

BREADED FULLY COOKED PORTIONS, STICKS, NUGGETS, ETC. .....................................................................................................36

BREADED FULLY COOKED FILLETS .......................................................................................................................................................36

BATTER COATED PRECOOKED PORTIONS, STICKS, NUGGETS, ETC. ..............................................................................................37

BATTER COATED PRECOOKED STRIPS ..................................................................................................................................................37

BATTER COATED PRECOOKED FILLETS ................................................................................................................................................37

BATTER COATED PRECOOKED CRISPS..................................................................................................................................................37

BREADED RAW MINCED PORTIONS, STICKS, NUGGETS, ETC...........................................................................................................37

BREADED PRECOOKED MINCED PORTIONS, STICKS, NUGGETS, ETC. ...........................................................................................37

BREADED PRECOOKED MINCED CAKES, PATTIES OR BURGERS ....................................................................................................37

BREADED FULLY COOKED MINCED PORTIONS, STICKS, NUGGETS, ETC......................................................................................37

BATTER COATED PRECOOKED MINCED PORTIONS, STICKS, NUGGETS, ETC...............................................................................37
FARM RAISED CATFISH FRESH/REFRIGERATED.....................................................................................38

RAW BELLIES...............................................................................................................................................................................................38

RAW PORTIONS, STICKS, NUGGETS, ETC...............................................................................................................................................38

RAW STEAKS................................................................................................................................................................................................38

RAW STRIPS..................................................................................................................................................................................................38

RAW FILLETS................................................................................................................................................................................................38

RAW DRESSED AND SKINNED..................................................................................................................................................................38

MARINATED FILLETS .................................................................................................................................................................................38

MARINATED DRESSED AND SKINNED ...................................................................................................................................................38

FARM RAISED CATFISH FROZEN...................................................................................................................38

RAW STRIPS..................................................................................................................................................................................................38

RAW FILLETS................................................................................................................................................................................................38

RAW DRESSED AND SKINNED..................................................................................................................................................................39

RAW PORTIONS, STICKS, NUGGETS, ETC...............................................................................................................................................39

RAW STEAKS................................................................................................................................................................................................39

BREADED RAW PORTIONS, STICKS, NUGGETS, ETC. ..........................................................................................................................39

BREADED RAW STRIPS ..............................................................................................................................................................................39

BREADED PRECOOKED PORTIONS, STICKS, NUGGETS, ETC.............................................................................................................39

BREADED PRECOOKED STRIPS................................................................................................................................................................39

SEAFOOD FROZEN .............................................................................................................................................39

BREADED PRECOOKED MINCED CAKES, PATTIES OR BURGERS ....................................................................................................39

CRAB FROZEN .....................................................................................................................................................39

BREADED RAW STUFFED..........................................................................................................................................................................39

LOBSTER FRESH/REFRIGERATED ................................................................................................................39

LIVE................................................................................................................................................................................................................39

SHRIMP FRESH/REFRIGERATED...................................................................................................................39

RAW HEADLESS...........................................................................................................................................................................................39

SHRIMP FROZEN.................................................................................................................................................39

RAW HEADLESS...........................................................................................................................................................................................39

RAW WHOLE ................................................................................................................................................................................................39

MARINATED MEATS...................................................................................................................................................................................39

BREADED RAW IMITATION.......................................................................................................................................................................40

BREADED RAW MEATS..............................................................................................................................................................................40

BREADED RAW WHOLE.............................................................................................................................................................................40

BREADED PRECOOKED CRISPS ...............................................................................................................................................................40

BREADED PRECOOKED DINNERS............................................................................................................................................................40

BREADED PRECOOKED MEATS ...............................................................................................................................................................40

BATTER COATED PRECOOKED MEATS..................................................................................................................................................40

BREADED PRECOOKED MINCED FORMED............................................................................................................................................40

PEELED RAW MEATS..................................................................................................................................................................................40

PEELED RAW P&D MEATS.........................................................................................................................................................................40

PEELED RAW P&D MEATS.........................................................................................................................................................................40

OYSTER FRESH/REFRIGERATED...................................................................................................................40

RAW SHUCKED............................................................................................................................................................................................40

OYSTER FROZEN ................................................................................................................................................40

BREADED RAW WHOLE.............................................................................................................................................................................40

SCALLOP FRESH/REFRIGERATED ................................................................................................................41

RAW SHUCKED............................................................................................................................................................................................41

BREADED RAW MEATS..............................................................................................................................................................................41

SCALLOP FROZEN..............................................................................................................................................41

RAW SHUCKED............................................................................................................................................................................................41

BREADED RAW MEATS..............................................................................................................................................................................41

BREADED PRECOOKED MEATS ...............................................................................................................................................................41

SURIMI FRESH/REFRIGERATED ....................................................................................................................41
COOKED ANALOG.......................................................................................................................................................................................41

SURIMI FROZEN..................................................................................................................................................41

COOKED ANALOG.......................................................................................................................................................................................41

BREADED PRECOOKED MINCED ANALOG............................................................................................................................................41

SHELLFISH FROZEN ..........................................................................................................................................41

BREADED RAW MEATS..............................................................................................................................................................................41

EGGS, CHEESE, ETC ...........................................................................................................................................41

SEAFOOD INSPECTION PROGRAM OFFICES ................................................................................................42

HEADQUARTERS.........................................................................................................................................................................................42

TECHNICAL SERVICES BRANCH..............................................................................................................................................................42

Training Services.......................................................................................................................................................................................42

Document Approval and Supply Services..................................................................................................................................................42

NATIONAL SEAFOOD INSPECTION LABORATORY...............................................................................................................................42

NORTHEAST REGION INSPECTION OFFICES..........................................................................................................................................42

SOUTHEAST REGION INSPECTION OFFICES..........................................................................................................................................43

WESTERN REGION INSPECTION OFFICES ..............................................................................................................................................44
1

MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS

This list of minimum flesh requirements for standardized and non-standardized breaded and battered products is provided to assure all users of 

USDC inspected fishery products are aware of the minimum flesh requirements. These requirements apply to all species of battered and breaded 

fish and shellfish. 

NOTE: USDC will certify coated, non-graded products without a standard of identity, etc., such as breaded fish sticks, breaded portions, and 

similar breaded fish products that contain less than 50% fish flesh if a statement immediately follows as part of the statement of identity declaring 

the amount of fish flesh actually present; e.g., “Breaded Fish Sticks Containing 45% Fish”.

USDC GRADE PUFI

MARK MARK

FISH

Raw Breaded Fillets --- 50%1

Precooked Breaded Fillets --- 50%

Precooked Crispy/Crunchy Fillets --- 50%

Precooked Battered Fillets --- 40%

Raw Breaded Portions 75% 50%

Precooked Breaded Portions 65% 50%

Precooked Battered Portions --- 40%

Raw Breaded Sticks 72% 50%

Precooked Breaded Sticks 60% 50%

Precooked Battered Sticks --- 40%

SCALLOPS

Raw Breaded Scallops 50% 50%

Precooked Breaded Scallops 50% 50%

Precooked Crispy/Crunchy Scallops --- 50%

Precooked Battered Scallops --- 40%

SHRIMP

Lightly Breaded Shrimp 65% 65%2

Raw Breaded Shrimp 50% 50%2

Precooked Crispy/Crunchy Shrimp --- 50%

Precooked Battered Shrimp --- 40%

Imitation Breaded Shrimp --- NO MINIMUM.

Encouraged to put percent on lbl.3

OYSTERS

Raw Breaded Oysters --- 50%4

Precooked Breaded Oysters --- 50%4

Precooked Crispy/Crunchy Oysters --- 50%4

Precooked Battered Oysters --- 40%4

MISCELLANEOUS

Fish and Seafood Cakes --- 35%

Extruded and Breaded Products --- 35%

1 No USDC grading standard exists for products without Grade A percentages.

2 FDA Standard of Identity requires product have 50% shrimp flesh by weight. If a product is labeled “lightly” breaded it must contain 65% shrimp flesh.

3 Any product with a Standard of Identity which contains less flesh than the standard requires must be labeled imitation.

4 Flesh content on oyster products can only be determined on an input weight basis during production.
2

OFFICIAL COOKED FISH YIELDS FOR SEAFOOD

The following list has been developed for both standardized and non-standardized products to make all users of USDC inspected fishery products aware of the 

official cooked yield factors approved to date for use when establishing the meat/meat alternate yields for USDA/FNS approved Child Nutrition statements. 

These factors, developed using standard AOAC* cooking procedures, can be used to determine seafood yield (converting the raw edible seafood weight to 

cooked seafood weight by multiplying the weight of raw seafood in the product by its yield factor).

COOKED YIELD FACTORS FOR SEAFOODS BASED UPON STANDARD

AOAC COOKING PROCEDURES

(1) Products cut from regular frozen fish blocks

(2) Fresh or frozen fish fillets, skin-on or skinless

(3) Products made from frozen minced fish blocks

(4) Products made from fresh or frozen minced clams

(5) Products made from fresh or frozen minced shrimp

(6) Rehydrated dry salted cod (before cooking)

78%

70%

75%

66%

58%

75%

* Association of Official Analytical Chemists, 15th Edition, Section 971.13.

COOKED YIELD FACTORS FOR SEAFOODS AS LISTED IN THE USDA FOOD BUYING GUIDE FOR 

CHILD NUTRITION PROGRAMS*

Seafood, Fresh or Frozen

Crabmeat (fresh or frozen)

Crawfish (cooked, peeled)

Fish Fillets (fresh or frozen)

Fish Portions, frozen unbreaded (block)

Minced Clams (raw, shelled)

Minced Clams (canned, drained)

Minced Fish, (raw, frozen, block)

Minced Shrimp (raw, peeled)

Octopus (frozen)l

Oysters, (fresh or frozen, shucked, drained)

Scallops

Shrimp, minced (raw, frozen)

Shrimp, whole

Cooked, peeled, and cleaned

Thawed, ready-to-eat

Frozen (all sizes except salad size)

Frozen, salad size (150-200 count)

Raw, peeled and cleaned

Frozen

Squid (frozen, block)

Squid rings (frozen)

97%

90%

70%

78%

66%

87%

75%

58%

67%

50%

53%

58%

100%

83%

80%

62%

73%

67%

*Selected yield information for seafood from the Revised Food Buying Guide for Child Nutrition Programs. The complete Food Buying Guide for Child Nutrition Programs can be viewed on the 

Healthy School Meal Resource System website at: Uhttp://schoolmeals.nal.usda.gov/FBG/buyingguide.html
3

U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

These establishments or vessels are certified to meet U.S. Department of Commerce regulations governing the

construction and maintenance of facilities and equipment, processing techniques, and employee practices in the

production of fishery products for human consumption. These firms contract for sanitation inspection and actual

product inspection at the location(s) listed. The products (with approved labels) eligible to bear Federal inspection or

grade marks are listed starting on page 35.

All establishments or vesselslisted below are eligible to produce many types of fishery products for purchase by federal

agencies. Products from these plants may be listed herein at the option of the establishment.

*** A ***

Alaska General Seafoods (seasonal) 1120

(Ketchikan Division) HACCP QMP

6425 NE 175th Street

Kenmore, WA 98028

Location #1: Alaska General Seafoods – Ketchikan

980 Stedman

Ketchikan, AK 99901

Location #2: Alaska General Seafoods – Naknek

Mile 1, Peninsula Hwy (P.O. Box 149)

Naknek, AK 99633

Phone: 425-485-7755

FAX: 425-485-5172

Alaska Glacier Seafoods, Inc. (seasonal) 1238

13555 Glacier Highway HACCP QMP

Juneau, AK 99801

Phone: 907-790-3585

FAX: 907-790-4286

Alaskan Leader Fisheries, LLC (seasonal) 1279

8874 Bender Road, Suite 201 HACCP QMP

Lynden, WA 98264

Phone: 360-318-1280

FAX: 360-318-1440

Vessel(s): F/V Alaskan Leader/Bristol Leader

Bering Leader

Alber Seafoods, Inc. (seasonal) 1213

Pier 45, Shed B, Unit 4 HACCP QMP

San Francisco, CA 94133

Location: 161 Starfish Way

Crescent City, CA 95531

Phone: 415-292-1640

FAX: 415-292-1645

Alyeska Seafoods, Inc. 1137

551 West Broadway HACCP QMP

Unalaska, AK 99685

Phone: 907-581-1211

FAX: 907-581-1695

America’s Catch, Inc. 0397

P O Box 584

Itta Bena, MS 38941

Location: Sunflower Road

Phone: 662-254-7200

FAX: 662-254-9776

American Fish and Seafood 0548

5501 Opportunity Court

Minnetonka, MN 55343

Phone: 952-935-3474

FAX: 952-935-7861

American Fish and Seafood Co. 0280

625 Kohler Street

Los Angeles, CA 90021

Phone: 213-612-0350

FAX: 213-489-3891

American Seafoods Company 1151

2025 First Avenue, #900 HACCP QMP

Seattle, WA 98121

Vessel(s): F/T American Triumph/Northern

Eagle/Northern Hawk/Northern Jaeger/Katie

Ann/American Dynasty/Ocean Rover/Highland Light

Phone: 206-256-2628

FAX: 206-256-2627
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

4

American Seafoods International, LLC 041

40 Herman Melville Boulevard HACCP QMP

New Bedford, MA 02741

Phone: 508-991-0031

FAX: 

American Seafoods Processing, LLC 1063

40 Herman Melville Boulevard

New Bedford, MA 02741

Phone: 508-997-0031

FAX: 508-997-0933

Anderson Seafood, Inc. 0416

4780 Bryson Street

Anaheim, CA 92807

Phone: 714-777-7100

FAX: 714-777-7116

Annette Island Packing Co. 1175

P.O. Box 10 HACCP QMP

Metlakatla, AK 99926

Phone: 907-886-4661

FAX: 907-886-1160

AquaMar, Inc. 1198

10888 7th Street

Rancho Cucamonga, CA 91730

Phone: 909-481-4700

FAX: 909-481-4701

Arica Fishing Company (seasonal) 1113

4257 24th Ave West

Seattle, WA 98199

Vessel: F/V Arica HACCP QMP

Phone: 206-286-1661

FAX: 206-286-1793

Artic Sole Seafoods, Inc. 1255

4005 20th Ave. W., Suite 118 HACCP QMP

Seattle, WA 98119

Vessel: F/V Ocean Cape

Phone: 206-290-9232

Email: dolney602@aol.com

Arctic Storm Management Group, LLC 1254

400 North 34th St., Suite 306 HACCP QMP

Seattle, WA 98103

Vessel(s): C/P Arctic Storm, C/P Arctic Fjord 

Phone: 206-547-6557

FAX: 206-547-3165

Astoria Holdings, Inc. 1130

 (Seasonal Jun-Sep) HACCP QMP

12 Bellwether Way #209

Bellingham, WA 98225

Location: One 9th Street, Astoria, OR

Phone: 360-671-0976

FAX:

Astoria Pacific Seafoods 1173

(Seasonal Jun-Oct) HACCP QMP

P O Box 1180

Astoria, OR 97103

Location: 55 Pier 2 Port Docks

Phone: 503-325-3156

FAX: 503-325-3229

Astoria Seafoods, LLC 1195

11808 Northup Way, Suite W105 HACCP QMP

Bellevue, WA 98005-1922

Location: PB Atlantis

Wards Cove Dock, Craig, AK

Phone: 206-232-8682

FAX: 206-267-0081

*** B ***

Bama Sea Products 0582

P.O. Box 209

St Petersburg, FL 33731

Location: 756 28th Street S

Phone: 727-327-3474

FAX: 727-321-2392

Barnacle Seafood, Inc. 1214

5301 NW 35th Avenue

Ft. Lauderdale, FL 33309

Phone:

FAX:

Bay Ocean Seafood Company, LLC 1176

(Seasonal Aug-Oct)

P.O. Box 348

Garibaldi, OR 97118

Location: 608S Commercial Drive

Phone: 503-322-9629

FAX: 503-322-0049
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

5

Bayou Shrimp Processors 0850

(Sims Bayou)

P.O. Box 247

Delcambre, LA 70528

Location: 9818 J. Dooley Road

Phone: 337-685-5773

FAX: 337-685-5776

Bear & Wolf Salmon Company 1180

(Seasonal Jan-Feb & May-Sep) HACCP QMP

4209 21st Avenue West, Suite 400

Seattle, WA 98199

Location: 301 Seafood Lane

Cordova, AK

Phone: 206-281-7777

FAX: 206-281-7767

Beaver Street Fisheries, Inc. 0545

P.O. Box 41430

Jacksonville, FL 32203-1430

Location #1: 1741 W. Beaver Street

Location #2: Burris Refrigerated Logistics

4501 Dignam St.

Location #3: Preferred Freezers

1780 W. Beaver St., Jacksonville, FL

Phone: 904-354-8533

FAX: 904-633-7271

Bering Select Seafoods Company 1127

641 West Ewing Street HACCP QMP

Seattle, WA 98119

Vessel(s): F/V Aleutian Lady, F/V Clipper Epic, F/V 

Clipper Surprise, F/V Clipper Endeavor, F/V Clipper 

Express, F/V Frontier Explorer, F/V Frontier Mariner, 

F/V Frontier Spirit

Phone: 206-838-1140

FAX: 206-283-1442

Best Sea-Pak of TX, Inc. 1111

P O Box 139

Danbury, TX 77534

Location: 12901 County Road 171

Phone: 281-393-3500

FAX: 281-581-9351

Blue North Fisheries Yakutat, Inc. 1154

2930 Westlake Ave North #300 HACCP QMP

Seattle, WA 98109

Vessel(s): F/V Blue North/Blue Pacific/

Blue Attu/Blue Gadus

Phone: 206-352-9252

FAX: 206-352-9380

Boja’s Foods, Inc. 0518

P.O. Box 602 HACCP QMP

Bayou La Batre, AL 36509

Location: 13120 N Wintzell Avenue

Phone: 251-824-4186

FAX: 251-824-7339

Bon Secour Fisheries, Inc. 0132

P.O. Box 60

Bon Secour, AL 36511

Location: 17449 County Line Road 49 S

Phone: 251-949-7411

FAX: 251-949-6478

Bornstein Seafood, Inc. 1236

9 Portway Drive HACCP QMP

Astoria, OR 97103

Phone: 503-325-6164

FAX: 503-325-0403

Location #1: same as above

Location #2: 1001 Hilton Avenue

Bellingham, WA 98225

Phone: 360-734-7990

FAX: 360-734-5732

Boundary Fish Co., Inc. 1248

223 Sigurdson Avenue HACCP QMP

Blaine, WA 98230

Phone: 360-323-6715

FAX: 360-332-6205

*** C ***

California Shellfish Co., Inc. (seasonal) 1237

(dba Point Adams Packing Co.) HACCP QMP

482 Fleet Street

Hammond, OR 97121

Phone: 503-861-2226

FAX: 503-861-2312
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

6

Cape Horn Fisheries 1114

4257 24th Avenue West

Seattle, WA 98199

Vessel: F/V Cape Horn HACCP QMP

(seasonal)

Phone: 206-286-1661

FAX: 206-286-1793

Carlos Seafoods 0472

4041 NW 28th Street

Miami, FL 33142

Phone: 305-871-4653

FAX: 305-871-7229

Carolina Classics Catfish, Inc. 0738

P.O. Box 10 HACCP QMP

Ayden, NC 28513

Location: Rt 11 South

Phone: 252-746-2818

FAX: 252-746-3947

Channel Fish Processing 0282

18 Foodmart Road

Boston, MA 02118

Phone: 617-464-3366

FAX: 617-464-3377

Chesapeake Fish Company 1264

535 Harbor Lane HACCP QMP

San Diego, CA 92101

Phone: 619-238-0526

FAX: 619-238-5592

Chicken of the Sea International 0986

9330 Scranton Road, Suite 500

San Diego, CA 92121

Location: Cos Samoa Packing 

America Samoa

Phone: 858-558-9662

FAX: 858-597-4213

Clear Springs Foods, Inc. 0287

P.O. Box 712 HACCP QMP

Buhl, ID 83316

Phone: 208-543-3488

FAX: 208-543-4332

Coast Seafoods Company 0551

1200 Robert Bush Drive HACCP QMP

South Bend, WA 98586

Phone: 360-875-5557

FAX: 360-875-5559

Cod & Capers Seafood Corp. 0740

4128 PGA Boulevard

Palm Beach, FL 33410

Phone: 561-622-0963

FAX: 561-622-1016

Consolidated Catfish Producers, LLC 0205

P.O. Box 271 HACCP QMP

Isola, MS 38754

Location: Hwy 7 South Belzoni

South City Limits Road

Isola, MS 38754

Phone: 662-962-3101

FAX: 662-962-0114

Copper River Seafood 1219

1400 E. 1st Avenue HACCP QMP

Anchorage, AK 99501

Phone: 907-522-7806

FAX: 907-222-0348

www.copperriverseafood.com

Location #1: same as above

Location #2: 300 Cannery Row (seasonal)

P.O. Box 158

Cordova, AK 99574

Phone: 907-424-3721

FAX: 907-424-7435

Cowart Seafood 0743

755 Lake Landing Drive

Lottsburg, VA 22511

Location: Route 627

Phone: 804-529-6101

FAX: 804-529-7374

Cox’s Wholesale Seafood, Inc. 0476

5806 N. Occident Street

Tampa, FL 33614

Phone: 813-888-9800

FAX: 813-884-2970

Cozy Harbor Seafood, Inc. (seasonal) 1244

75 St. John Street

Portland, ME 04102

Phone: 207-879-2665

FAX: 207-879-2666
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

7

*** D ***

Da Yang Seafood, Inc. 1201

 (Seasonal May-Oct)

2148 Westlake Avenue, North

Seattle, WA 98109

Location: 45 Portway Pier #2,

Astoria, OR 97103

Phone: 503-325-1461

FAX: 503-325-1462

Del Mar Seafoods, Inc. 1030

331 Ford Street HACCP QMP

Watsonville, CA 95076

Location #2: 1000 South Seaside Avenue

Terminal Island, CA 90731

Location #3: #2 Hanger Way, Astoria, OR 97103

Phone: 831-763-3000

FAX: 831-763-2444

DoRan Sea-Pak, LLC 1251

P.O. Box 38

Independence, LA 70443

Location: 136 E. Railroad Ave.

Independence, LA 70443

Phone: 985-878-2255

FAX:

*** E ***

E Frank Hopkins 0814

3427 S Lawrence Street HACCP QMP

Philadelphia, PA 19148

Phone: 215-468-9190

FAX: 215-468-9189

E. C. Phillips & Son, Inc. 1157

1775 Tongass Avenue HACCP QMP

Ketchikan, AK 99901

Phone: 907-247-7975

FAX: 907-225-7250

Eastern Fisheries, Inc. 1186

200-R Herman Melville Boulevard

New Bedford, MA 02740

Location: 14 Hervey Tichon Avenue

Phone: 508-993-5300

FAX: 508-991-2226

Ekuk Fisheries, LLC 1241

2442 NW Market St., #625 HACCP QMP

Seattle, WA 98107

Phone: 206-547-1074

FAX: 206-547-1259

Location: 202 Cannery Dr.

Ekuk, AK 99576

Empire Seafood, Inc. 0787

3595 NW 125th Street

Miami, FL 33167

Phone: 305-953-4900

FAX: 305-953-4800

Exclusive Fresh, Inc. 1181

165 Airport Street

El Granada, CA 94018

Phone: 650-728-7321

FAX: 650-728-7372

*** F ***

Fisherman’s Reef 0390

 (Farmer Boy’s Catfish Kitchen)

P.O. Box 26006

Beaumont, TX 77720-6006

Location: 5192 Fannett Road

Phone: 409-842-9528

FAX: 409-842-1212

Fishery Products International, Inc. 0004

18 Electronics Avenue HACCP QMP

Danvers, MA 01923

Phone: 978-777-2660

FAX: 978-750-5223

Fishhawk Fisheries, Inc. (seasonal) 1275

#1 4th Street HACCP QMP

Astoria, OR 97103

Phone: 503-325-5252

FAX: 503-325-8786

Freshwater Farms Products, LLC 0269

P O Box 850

Belzoni, MS 39038

Location: 4554 Hwy 12 East

Phone: 662-247-4205

FAX: 662-247-4442
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

8

Friendly Fruit, Inc. 0959

 (Sid Wainer & Son) HACCP QMP

2301 Purchase Street

New Bedford, MA 02746

Phone: 508-999-6408

FAX: 508-999-6795

*** G ***

Glacier Fish Company, LLC 1147

1200 Westlake Ave North, Suite 900 HACCP QMP

Seattle, WA 98109

Location: F/V Glacier Bay

Phone: 206-298-3131

FAX: 206-298-3136

Glacier Fish Company, LLC 1161

1200 Westlake Ave North, Ste. 900 HACCP QMP

Seattle, WA 98109

Vessel(s): F/V Norton Sound, F/T Pacific

Glacier, F/T Northern Glacier, F/T Alaska Ocean

Phone: 206-298-1200

FAX: 206-298-4750

Global Seafoods North America, LLC 1146

11100 NE 8th Street Suite 310 HACCP QMP

Bellevue, WA 98004

Location: 800 Marine Way East

Kodiak, AK 99615

Phone: 907-486-0355

FAX: 907-486-0253

Golden Alaska Seafoods, LLC 1135

 (GASLLC, LLC) HACCP QMP

2200 6th Avenue, Suite 707

Seattle, WA 98121

Vessel: M/V Golden Alaska

Phone:

FAX:

Good Harbor Fillet Co, LLC 0414

21 Great Republic Drive HACCP QMP

Gloucester, MA 01930

Phone: 978-675-9125

FAX: 978-675-9190

Gorton’s 0001

128 Rogers Street

Gloucester, MA 01930

Phone: 978-675-8415

FAX: 978-281-8256

Great Pacific Seafood, Inc. 1227

650 South Orcas Street, Suite 100 HACCP QMP

Seattle, WA 98108-1165

Location #1: 4402 Old International Airport Rd.

Anchorage, AK 99502

Location #2: 710 Whittier Ave

Whittier, AK 99693

Phone: 206-746-7180

FAX: 206-764-7187

Guidry’s Catfish, Inc. 0900

1093 Henderson Hwy

Breaux Bridge, LA 70517

Phone: 318-228-7545

FAX: 318-228-7544

Gulf Crown Seafood, Inc. 0519

P.O. Box 198

Delcambre, LA 70528-4821

Location: 306 Jon Floyd Road

Phone: 337-685-4721

FAX: 337-685-4241

Gunn Sea Venture, LLC 1274

1445 NW 65th Street HACCP QMP

Seattle, WA 98107

Vessel(s): F/V Sea Venture

Phone: 206-281-7208

FAX: 206-281-7208

*** H ***

H.E.B. Central Market 0754

 (H.E.Butt Food & Drug Co.) HACCP QMP

646 South Main Street

San Antonio, TX 78204

Location: Austin, San Antonio

Houston , Fort Worth, Plano

Phone: 210-938-8000

FAX: 512-421-1005

Handy International, Inc. 0266

P O Box 309 HACCP QMP

Crisfield, MD 21817

Location: 101 N 7th Street

Phone: 410-968-1772

FAX: 410-968-1771
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

9

Hansan Resources Development, LLC 1200

 (Seasonal Aug-Sep) HACCP QMP

3330 226th Avenue SE

Sammamish, WA 98075

Vessel: M/V Pacfic Producer

Phone: 206-245-4010

FAX: 425-427-8518

Haring’s Pride Catfish, Inc. 0367

 (Wisner Minnow Hatchery)

681 Pete Haring Road

Wisner, LA 71378

Phone: 850-724-6133

FAX: 850-724-6140

Harvest Select Catfish 0636

P.O. Box 769

Uniontown, AL 36786

Phone: 334-628-3474

FAX: 334-628-2111

Southern Pride Catfish 0609

P.O. Box 436

Greensboro, AL 36744

Location: Highway 69 N

Phone: 334-624-4021

FAX: 334-624-5793

Heartland Catfish Co. 0872

 (TT&W Farm Products) HACCP QMP

55001 Hwy 82 West

Itta Bena, MS 38941

Phone: 662-254-7100

FAX: 662-254-7155

Henry’s Seafood, Inc. 1189

P.O. Box 164

Wrightsville, PA 17368

Phone: 717-252-1112

FAX: 717-252-3178

Highliner Foods (USA), Inc. 0002

P.O. Box 839 HACCP QMP

Portsmouth, NH 03801

Location: 1 Highliner Ave

Phone: 603-431-6865

FAX: 603-431-7463

*** I ***

Icelandic USA, Inc. 0045

190 Enterprise Drive HACCP QMP

Oakland Industrial Park 

Newport News, VA 23603

Phone: 757-820-4045

FAX: 757-888-3012

Location #1: same as above

Location #2: Icelandic USA Distribution

 and Mixing Center

121 Harwood Drive

Newport News, VA 23603

Icicle Seafoods, Inc. 0309

4019 21st Avenue West HACCP QMP

Seattle, WA 98199

Phone: 206-282-0988

FAX: 206-282-0329

Location #1: Petersburg Fisheries HACCP QMP

P.O. Box 1147, Petersburg, AK 99833

Location #2: Seward Fisheries HACCP QMP

 (seasonal)

601 Port Avenue, Seward, AK 99664

Location #3: Icicle Seafoods, Inc. HACCP QMP

 (seasonal)

1 Cannery Row, Egegik, AK 99579

Location #4: Icicle Seafoods, Inc. HACCP QMP

 (seasonal)

No. 1 End of Country Rd., Larsen Bay, AK 99624

Vessels: HACCP QMP

F/T Northern Victor (seasonal), Bering Star 

(seasonal), Discovery Star (seasonal); P/V Arctic Star

(seasonal); M/V Stellar Sea (seasonal)

Icy Strait Seafoods, Inc. 1247

2825 Roeder Avenue HACCP QMP

Bellingham, WA 98225

Location: 550 S. Franklin Stree

Juneau, AK 99201

Phone: 360-734-8175

FAX: 360-734-2203
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

10

Indian Ridge Shrimp Company 1072

 (Div of Pearl, Inc.)

P O Box 177

Chauvin, LA 70344

Location: 120 Dr. Hugh St. Martin Dr.

Phone: 985-594-3361

FAX: 985-594-9641

Inland Fresh Seafood Corp. of America 0323

1651 Montreal Circle

Atlanta, GA 30084

Location: 1222 Menlo Drive, NW

Phone: 404-350-5850

FAX: 404-350-5870

Inlet Fish Producers, Inc. 1249

P.O. Box 114 HACCP QMP

Kenai, AK 99611

Location #1: 2000 Columbia Street (seasonal)

Kenai, AK 99611

Phone: 907-283-9275

FAX: 907-283-6013

Location #2: 52490 Skein Avenue (seasonal)

Kasilof, AK 99610

Phone: 907-283-7322

FAX: 907-283-4097

International Juice Concentrate 1233

625 W. Anaheim Street HACCP QMP

Long Beach, CA 90813

Phone: 562-599-5831

FAX: 562-599-5107

International Seafoods 1152

 of Alaska, Inc. HACCP QMP

517 Shelikof Street

Kodiak, AK 99615

Phone:

FAX:

*** J ***

J.B.S. Packing, Inc. 0643

P.O. Box 399

Port Arthur, TX 77640

Location: 101 Houston Avenue

Phone: 409-982-3216

FAX: 409-982-3549

J.C. Fisheries, Inc. 0776

42 Antonio Costa Avenue HACCP QMP

New Bedford, MA 02740

Phone:

FAX:

Jessie’s Ilwaco Fish Company, Inc. 1156

 (Seasonal Apr-Oct) HACCP QMP

117 Howerton Way

Ilwaco, WA 98624

Phone: 360-642-3773

FAX: 360-642-3362

*** K ***

KDS, Inc. 1234

3 Davis Road HACCP QMP

Chinook, WA 98614

Vessel(s): F/V Patricia Lee

Phone: 360-777-0012

FAX: 360-287-3183

Kamco Seafood, Inc. 1253

128 South Orcas St. HACCP QMP

Seattle, WA 98108

Phone: 206-762-5182

FAX: 206-762-1348

Key Largo Fisheries, Inc. 0699

P O Box 273

Key Largo, FL 33037

Location: 1313 Ocean Bay Drive

Phone: 305-451-3782

FAX: 305-451-3215

Keys Fisheries, Inc. 0258

3320 Gulfview Avenue

Marathon, FL 33050

Phone: 305-743-6727

FAX: 305-743-3562

King & Prince Seafood, Inc. 0366

P.O. Box 899

Brunswick, GA 31521

Location: 100 Lanier Blvd

Phone: 912-265-5155

FAX: 912-264-4812

King & Prince Seafood Corporation 1252

15110 NE 90th Street

Redmond, WA 98252

Phone:

FAX:
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

11

Klawock Oceanside, Inc. 1199

 (Seasonal Jul-Aug) HACCP QMP

280 Bayview Boulevard

Klawock, AK 99925

Phone: 360-697-2836

FAX: 360-779-8064

*** L ***

LM Foods, LLC 1197

100 Raskulinecz Road HACCP QMP

Carteret, NJ 07008

Phone: 732-855-9500

FAX: 732-855-7474

Leader Creek Fisheries, LLC 1240

122 N. 84th Street HACCP QMP

Seattle, WA 98103

Phone: 206-782-5456

FAX: 206-706-2594

Location: Mile 3.5 Alaska Peninsula Hwy

Naknek, AK 99633

Liberator Fisheries, LLC (seasonal) 1260

5470 Shilshole Ave. NW Suite 300 HACCP QMP

Seattle, WA 98107

Vessel: F/P U.S. Liberator

Phone: 206-784-5000

FAX: 206-284-5500

Lund’s Fisheries, Inc. 1126

928 E. 3rd Street HACCP QMP

Oxnard, CA 93030

Phone: 805-385-0056

FAX: 805-385-9056

*** M ***

M/V Savage Inc. 1145

3600 15th Avenue West HACCP QMP

Seattle, WA 98119

Vessel: F/T Seafisher

Phone: 206-282-3277

FAX: 206-282-6738

Marcus Food Company 1025

 (Fisheries Division) HACCP QMP

1532 Sausalito Drive

Camarillo, CA 93010

Location #1: 6108 E. Shelia, Commerce, CA

Location #2: 2100 E. 55th St Vernon, CA

Phone: 805-383-2041

FAX: 805-383-4152

Mar-Lees Seafood, LLC 1235

10 North Front Street HACCP QMP

New Bedford, MA 02740

Phone: 508-991-6026

FAX: 508-990-3468

Mar-Lees Seafood, LLC 1278

10 North Front Street

New Bedford, MA 02740

Phone: 774-206-8605

FAX:

Mayport Wholesale Seafood, Inc. 0599 

P.O. Box 458 

Green Cove Springs, FL 32043 

Location: 979 Worthington Avenue 

Phone: 904-284-6053 

FAX: 904-284-0452

Monterey Fish Company, Inc. 1038

960 South Sanborn Rd. HACCP QMP

Salinas, CA 93901

Phone: 831-775-0522

FAX: 831-442-8956

*** N ***

NAFCO Wholesale Fish Dealers 0802

 (S P E, Inc) HACCP QMP

7901 Oceano Avenue

Jessup, MD 20794

Location: Maryland Wholesale Seafood Warehouse

Phone: 410-799-7655

FAX: 410-799-1394

Nakamura (USA), Inc. 1280

600 University Street, Suite 2324

Seattle, WA 98101

Phone:

FAX:

National Fish & Seafood, Inc. 0693

11-15 Parker Street HACCP QMP

Gloucester, MA 01930

Phone: 978-282-7880

FAX: 978-282-7883
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

12

Neptune Foods 0018

4510 South Alameda Street

Los Angeles, CA 90058

Phone: 323-232-8300

FAX: 323-232-8833

Norquest Seafoods, Inc 1131

5245 Shilshole Avenue NW HACCP QMP

Seattle, WA 98107

Phone: 206-281-7022

FAX: 206-285-8159

Location #1 545 Railroad Ave. (seasonal)

Cordova, AK 99574

Location #2: 1705 Tongass Ave.

Ketchikan, AK 99901

Location #3: 301 Harbor Way (seasonal)

Petersburg, AK 99833

Location #4: Mitkof Cannery (seasonal)

1200 South Nordic Dr., Petersburg, AK 99833

Vessels: M/V Aleutian Falcon, M/V Pribilof

North Atlantic Fish 0011

Company, Inc. HACCP QMP

88 Commercial Street

Gloucester, MA 01930

Phone: 978-283-4121

FAX: 978-283-5948

North Atlantic Lobster 0835

 (Amalgamated Enterprises) HACCP QMP

107 Water Street

Danvers, MA 01923

Phone: 978-777-0010

FAX: 978-762-6436

North Coast Seafood, Ltd. 1174

5 Drydock Avenue HACCP QMP

Boston, MA 02210

Phone: 617-345-4410

FAX: 617-345-4415

North Coast Seafoods Corp. 0482

43 Blackmere Street

New Bedford, MA 02744

Phone: 508-997-6115

FAX: 508-997-6119

North Pacific Fishing, Inc. 1128

1532 NW 56th Street HACCP QMP

Seattle, WA 98107

Vessel: F/V American No. 1

(Seasonal Jan-Nov)

Phone: 206-282-1137

FAX: 206-281-8681

North Pacific Seafoods, Inc. 1119

4 Nickerson, Suite 400 HACCP QMP

Seattle, WA 98109

Phone: 206-726-9900

FAX: 206-726-1517

Location #1: North Pacific Seafoods, Inc.

Penderson Point (seasonal)

P.O. Box 99, Naknek, AK 99633

Location #2: Sitka Sound Seafoods (seasonal)

329 Katilian Street, Sitka, AK 99835

Location #3: Alaska Pacific Seafoods 

627 Shelikof Street, Kodiak, AK 99615

Location #4: Togiak Fisheries (seasonal)

P.O. Box 30, Togiak, AK 99678

North Star Cold Storage, Inc. 1182

27100 Pioneer Highway HACCP QMP

Stanwood, WA 98292

Phone: 425-778-8189

FAX: 425-778-8440

Northeast Seafood, Inc. 0479

4555 Kingston Street

Denver, CO 80239

Phone: 303-373-2226

FAX: 303-373-2956
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

13

Northland Fisheries, LLC 1256

3900 Railway Avenue HACCP QMP

Everett, WA 98207

Location: Big Creek Shore Plant (seasonal)

Egegik, AK 995679

Phone: 425-742-8609

FAX: 425-742-8699

*** O ***

Ocean Beauty Seafoods, Inc. 0583

1100 West Ewing Street HACCP QMP

Seattle, WA 98107

Phone: 206-285-6800

FAX: 206-281-5897

Location #1: 621 1⁄2 Mile Alaska Peninsula Highway 

(P.O. Box 139) Naknek, AK 99633

Location #2: 14651 172nd SE

Monroe, WA 98272

Location #3: 1100 W. Ewing St. HACCP QMP

Seattle, WA 98132

Location #4: 301 Seafood Lane HACCP QMP

Cordova, AK 99574

Location #5: Alitak Plant HACCP QMP

#1 Woodster Way

P.O. Box ALZ, Kodiak, AK 99697

Location #6: Kodiak City HACCP QMP

P.O. Box 1457, Kodiak, AK 99615

Location #7: Bristol Bay Plant HACCP QMP

Mile 1⁄2 Peninsula Hwy 

P.O. Box 162, Naknek, AK 99633

Location #8: Cook Inlet – Nikiski HACCP QMP

Mile 26.5 Spur Highway

P.O. Box 8163, Nikiski, AK 99635

Location #9: 101 Harbor Way HACCP QMP

P.O. Box 429, Petersburg, AK 99833

Location #10: Excursion Inlet HACCP QMP

101 Coho Way, P.O. Box EXI

Juneau, AK 99801

Location #11: 813 SW Bay Blvd. HACCP QMP

Newport, OR 97365

Ocean Fresh Seafood Company 1192

4257 24th Avenue West HACCP QMP

Seattle, WA 98199-1214

Vessel: M/V Ocean Fresh

Phone: 206-285-2815

FAX: 206-282-5938

Ocean Peace, Inc.1206

(Seasonal Jan-Nov) HACCP QMP

4201 21st Avenue West

Seattle, WA 98199

Vessel: F/T Ocean Peace

Phone: 206-282-6100

FAX: 206-282-6103

Ocean Pro Industries, Ltd. 0993

1900 Fenwick Street NE HACCP QMP

Washington, DC 20002

Phone: 202-529-3003

FAX: 202-832-3245

Orca Bay Seafoods, Inc. 0622

900 Powell Avenue SW

Renton, WA 98057

Phone: 425-204-9100

FAX: 425-204-9200

*** P ***

Pacific Longline Company 1150

2025 First Avenue, #900 HACCP QMP

Seattle, WA 98121

Location: F/V Deep Pacific/

Lilli Ann/North Cape

Phone:

FAX:

Pacific Seafood Group 1059

16797 SE 130th Avenue

Clackamas, OR 97015

Phone: 503-905-4500

FAX: 503-905-4200

Location #1: Ocean Gold (seasonal)

(aka Merino’s Seafood) HACCP QMP

1804 North Nyhus, Westport, WA 98595

Phone: 360-268-0242
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

14

Location #2: Pacific Seafood Woodland

(dba Pacific Seafood Group) HACCP QMP

1635 Downriver Drive, Woodland, WA 98674

Phone: 360-225-8553

Location #3: Island Seafood HACCP QMP

(dba Pacific Seafood)

317 Shelikof Street, Kodiak, AK 99616

Phone: 907-486-8575

Location #4: Pacific Choice Seafood

(dba Pacific Seafood) HACCP QMP

#1 Commercial Street, Eureka, CA 95501

Phone: 707-442-2981

Location #5: Pacific Seafood Group Co.

(dba Pacific Coast Seafood Co.) HACCP QMP

450 NE Skipanon Drive, Warrenton, OR 97146

Phone: 503-861-2201

Location #6: Pacific Shrimp Co.

(dba Pacific Seafood) HACCP QMP

213 & 617 W. Bay Blvd, 

Newport, OR 97365

Phone: 541-265-4215

Location #7: Washington Crab Producers

1980 N. Nyhus Street (seasonal) HACCP QMP

Westport, WA 98595

Location #8: Sea Level Seafood HACCP QMP

1204 Zimovia Highway (seasonal)

Wrangell, AK 99929

Pacific Star Seafoods, Inc. (seasonal) 1259

3625 1st Avenue South HACCP QMP

Seattle, WA 98134

Location: 520 Bridge Access Rd

Kenai, AK 99611

Phone: 206-768-8979

FAX: 206-768-8986

Pathfinder Fisheries, LLC (seasonal) 1261

5470 Shilshole Ave., NW, Suite 300 HACCP QMP

Seattle, WA 98107

Vessel: F/P Pathfinder

Phone: 206-784-5000

FAX: 206-284-5500

Paul Piazza & Son, Inc. 0677

1552 St. Louis Street

New Orleans, LA 70112

Phone: 504-524-6011

FAX: 504-566-1322

Perishable Distributors 0954

 of Iowa, Ltd.

2741 PDI Place

Ankeny, IA 50021

Phone: 515-965-6300

FAX: 515-965-1105

Peter Pan Seafoods, Inc. (seasonal) 0999

2200 6th Avenue, 10th Floor HACCP QMP

Seattle, WA 98121-1820

Phone: 206-728-6000

FAX: 206-441-9090

Location #1: 219 South Harbor Dr.

Valdez, AK 99686

Location #2: 500 K Cannery Row

King Cove, AK

Location #3: Port Moller, P.O. Box PML

Cold Bay, AK 99571

Location #4: P.O. Box 410

Dillingham, AK 99576

Pier Fish Company, Inc. 1074

68 Conway Street

New Bedford, MA 02740

Phone: 508-990-9997

FAX: 508-993-0400

Polar Equipment, Inc. 1223

dba Polar Seafoods HACCP QMP

1035 West Northern Lights Blvd.

Anchorage, AK 99503

Phone: 907-272-0404

FAX: 907-272-8542

Location: Seward Marine Industrial Center

Mile 7 Nash Road, Seward, AK

Phone: 907-224-7066

FAX: 907-224-8748
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

15

Premier Pacific Seafoods, Inc. 1160

(Seasonal Jan-Mar & Jun-Sep) HACCP QMP

111 West Harrison 

Seattle, WA 98119

Vessel: S.S. Ocean Phoenix

Phone: 206-286-8584

FAX: 206-286-8810

*** Q ***

Quality Foods from the Sea, Inc. 0492

P O Box 1837

Elizabeth City, NC 27909

Location: 177 Knobb’s Creek Drive

Phone: 252-338-5455

FAX: 252-338-0311

Qualy-Pak Specialty Foods, Inc. 1026

2202 Signal Place HACCP QMP

San Pedro, CA 90731

Location #1: Versacold Cold Storage

4224 District Blvd, Vernon, CA 90058

Location #2: Qualy-Pak Specialty Foods, Inc.

640 North Fries Ave., Wilmington, CA 90744

Location #3: Terminal Cold Storage

924 E. 3rd St., Oxnard, CA 93030

Phone: 310-832-7661

FAX: 310-832-7641

*** R ***

Raw Seafoods, Inc. 1282

481 Currant Road HACCP QMP

Fall River, MA 02720

Phone: 508-673-0111

FAX: 

Rebecca Irene Fisheries (seasonal) 1115

4257 24th Avenue West

Seattle, WA 98199

Vessel: F/V Rebecca Irene HACCP QMP

Phone: 206-286-1661

FAX: 206-286-1793

Rich Products Corporation 0096

P.O. Box 245

Buffalo, NY 14240

Location #1: 200 Glyndale Drive 

Brunswick, GA 31520

Phone: 912-264-0097

FAX: 912-267-1298

Location #2: 3555 E. 14th St.

Brownsville, TX 78521

Phone: 956-542-0001

FAX: 956-504-4401

*** S ***

Samuels and Son Seafood Co, Inc. 1039

3407 S. Lawrence Street HACCP QMP

Philadelphia, PA 19148

Phone: 215-336-7810

FAX: 215-336-6990

Save On Seafood Co., Inc. 0553

 dba Bay-n-Gulf 

4550 8th Avenue, S

St. Petersburg, FL 33711

Phone: 727-321-0425

FAX: 727-327-9514

Sea Pearl Seafoods Co., Inc. 0121

P O Box 673 HACCP QMP

Bayou La Batre, AL 36509

Location: 14120 Shellbelt Road

Phone: 251-824-2129

FAX: 251-824-7796

Sea Snack Foods, Inc. 0299

914 E 11th Street

Los Angeles, CA 90021

Phone: 213-622-2204

FAX: 213-622-7845

Sea Star Seafood Corporation 0444

128 Bartlett Street HACCP QMP

Marlborough, MA 01752

Phone: 508-429-6860

FAX: 508-429-7662

Sea Watch International, Ltd. 1070

242 S. Rehoboth Boulevard

Milford, DE 19963

Phone: 302-422-3400

FAX: 302-422-3550

SeaPac of Idaho, Inc. 0811

P O Box 546

Buhl, ID 83316

Location: 4074 N 2000 E., Filer, ID 83328

Phone: 208-326-3100

FAX: 208-326-5935
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

16

Seafood Producers Cooperative 1144

2875 Roeder Avenue HACCP QMP

Bellingham, WA 98225

Location: 507 Katlian, Sitka, AK 99835

Phone: 360-733-0120

FAX: 360-733-0513

Seafood Supply Co., Inc. 0652

1500 E Griffin Street

Dallas, TX 75215

Phone: 214-565-1851

FAX: 214-421-2831

Seaport Fish Company, Inc. 0658

 (A Division of Y.M.B.D., Inc.)

842 North Pioneer Avenue

Wilmington, CA 90744

Phone: 310-549-4992

FAX: 310-549-4389

Seattle Fish Company, Inc. 0469

6211 E 42nd Avenue

Denver, CO 80216

Phone: 303-329-9595

FAX: 303-329-4157

Shining Ocean 0598

 (True World Foods Int'l)

1515 Puyallup Street

Sumner, WA 98390

Phone: 253-826-3700

FAX: 253-826-2534

Siberian Sea Fisheries, LLC (seasonal) 1262

5470 Shilshole Ave, NW, Suite 300 HACCP QMP

Seattle, WA 98107

Vessel: F/P Siberian Sea

Phone: 206-784-5000

FAX: 206-284-5500

Signature Seafoods (seasonal) 1158

4257 24th Avenue West HACCP QMP

Seattle, WA 98199-1214

Vessel: P/B Lucky Buck

Phone: 206-285-2815

FAX: 206-282-5938

Silver Bay Seafoods, LLC 1242

4400 Sawmill Creek Rd., Suite B HACCP QMP

Sitka, AK 99835

Phone: 907-747-7996

FAX: 907-747-7998

Location #1: same as above (seasonal)

Location #2: 111 JT Brown Street (seasonal)

Craig, AK 99921

Simmons Farm-Raised Catfish 0222

2628 Erickson Road

Yazoo City, MS 39194

Location: MS Highway 49 West

Phone: 662-746-5687

FAX: 662-764-8625

Snopac Products, Inc. 1162

6118 12th Avenue South HACCP QMP

Seattle, WA 98108-2768

Location: 3500 Yako Road (Seasonal June-Aug)

Dillingham, AK 99576

Vessel: Snopac Innovator (Seasonal Mar-Sept)

Phone: 206-764-9230

FAX: 206-764-5540

South Fresh Farms, Inc. 0383

P O Box 848

Indianola, MS 38751

Location: 267 Three Way Rd, Baird, MS/

PO Box 191, Eutaw, AL

Phone: 662-887-1765

FAX: 662-887-5635

Southern Cal Seafood, Inc. (seasonal) 1257

1187 Coast Village Road, #383 HACCP QMP

Santa Barbara, CA 93108

Location: Dreisbach Pajaro Bldg.

125 Salinas Road, Watsonville, CA 95076

Phone: 

FAX: 

Southwind Foods Company 1001

2900 Ayers Avenue

Vernon, CA 90023

Phone: 323-262-8222

FAX: 323-263-2321

Star Fisheries, Inc. 0398

2198 Signal Place

San Pedro, CA 90731

Phone: 310-832-8395

FAX: 310-832-7967

Location #1: Same As Above

Location #2: 2206 Signal, San Pedro, CA
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

17

Location #3: 842 North Pioneer Ave.

Wilmington, CA 90744

Location #4: 6525 South Industrial Park Ave.

Suite 7, Tempe, AZ 85282

Phone: 480-921-0800

StarKist Samoa Company 0663

323 North Shore Drive, Suite 600

Pittsburgh, PA 15212

Location: StarKist Samoa Company

American Samoa, Pago Pago

Phone: 412-222-8394

FAX: 412-222-1913

Starbound, LLC 1179

5470 Shilshole Avenue NW, HACCP QMP

Suite 300

Seattle, WA 98107

Vessel: C/P Starbound

Phone: 206-784-5000

FAX: 206-784-5500

State Fish Company 0216

2194 Signal Place HACCP QMP

San Pedro, CA 90731

Location #1: 1130 West "C" St, 

Wilmington, CA

Location #2: 505 E Harry Bridges, 

Wilmington, CA

Phone: 310-832-2633

FAX: 310-732-4407

www.statefish.com

Stellar Seafoods, Inc. 1172

2200 Sixth Avenue, Suite 720 HACCP QMP

Seattle, WA 98121

Vessel: M/V Stellar Sea

Phone: 206-448-3107

FAX: 206-770-3149

Sugiyo USA, Inc. 0386

3200 T Street HACCP QMP

Anacortes, WA 90744

Phone: 360-293-0180

FAX: 360-293-6964

Supreme Alaska Seafoods, Inc. 1155

4200 23rd Avenue West, #300 HACCP QMP

Seattle, WA 98199

Vessel: M/V Excellence

Phone: 206-281-8311

FAX: 206-281-8481

*** T ***

T R Fishing Company, LLC (seasonal) 1210

(Seasonal Jan-Sep)

4257 24th Avenue West

Seattle, WA 98199

Vessel: F/V Tremont HACCP QMP

Phone: 206-286-1661

FAX: 206-286-1793

Talbot Company (seasonal) 1132

 dba Summit Seafoods HACCP QMP

192 Nickerson Street, Suite 301

Seattle, WA 98109

Location: F/V Constellation Defender/Enterprise/

Golden Fleece/Vaerdal

Phone: 206-282-5365

FAX: 206-281-9040

Tampa Bay Fisheries, Inc. 0671

P.O. Box 750

Dover, FL 33527

Phone: 813-752-8883

FAX: 813-752-3168

Location: 3060 Gallagher Rd.

Dover, FL 33527

Tampa Maid Foods, Inc. 0063

P O Box 3709

Lakeland, FL 33802-3709

Location: 1600 Kathleen Road

Phone: 800-237-7637

FAX: 863-683-8713

Tex-Mex Cold Storage, Inc. 0945

P O Box 4960

Brownsville, TX 78523

Location: 6665 E. 14th Street

Phone: 956-831-4145

FAX: 956-831-4531
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

18

Texas Pack, Inc. 0149

P O Box 1643

Port Isabel, TX 78578

Location: Port Isabel, San Benito

Navigation Dist

Phone: 956-943-5461

FAX: 956-943-6630

The Fishing Company of Alaska, Inc. 1170

 (FCA Holdings, Inc.) Seasonal HACCP QMP

200 West Thomas, Suite 440 

Seattle, WA 98119

Vessel(s): F/V Alaska Patriot/Alaska Warrior/Alaska 

Spirit/Alaska Juris/Alaska Pioneer/Alaska Victory

Phone: 206-284-1559

FAX: 206-284-2338

Tomich Brothers Fish Company 1035

 (dba Tomich Brothers Seafood) HACCP QMP

338 Cannery Street

Terminal Island, CA 90731

Location #1: 541 North Sanford Ave.

Wilmington, CA 90744

Location #2: 125 Salina Rd, Bldg. 2

Pajaro, CA 95076

Phone: 310-832-5363

FAX: 310-832-9578

Trans-Ocean Products, Inc. 1098

350 West Orchard Drive HACCP QMP

Bellingham, WA 98225

Phone: 360-671-6886

FAX: 360-671-0354

Tri Marine Fish Company 1027

220 Cannery Street HACCP QMP

San Pedro, CA 90731

Phone: 310-547-1144

FAX: 310-547-1166

Trident Seafoods Corporation 0391

5303 Shilshole Avenue, NW HACCP QMP

Seattle, WA 98107

Phone: 206-783-3818

FAX: 206-782-7195

Location #1: 1400 4th Street HACCP QMP

Anacortes, WA 98221

Location #2: Pier 91, Bldg. 392 HACCP QMP

Seattle, WA 98132

Location #3: 1 Salmon Lane HACCP QMP

P.O. Box 9, Akutan, AK 99553

Location #4: Sand Point Plant HACCP QMP

229 Main Street (seasonal)

P.O. Box 229, Sand Point, AK 99661

Location #5: Kodiak Plant HACCP QMP

111 Marine Way (seasonal)

P.O. Box 646, Kodiak, AK 99615

Location #6: St. Paul Plant HACCP QMP

300 Harbor Blvd. (seasonal)

P.O. Box 909, St. Paul, AK 99660

Location #7: Newport Plant HACCP QMP

623 SW Bay Blvd.

P.O. Box 1243, Newport, OR 97365

Location #8: Naknek Plant HACCP QMP

1⁄2 Mile Alaska Peninsula Highway (P.O. Box 139) 

Naknek, AK 99633

Location #9: Ketchikan Cannery HACCP QMP

P.O. Box 5120

Ketchikan, AK 99901

Location #10: Trident Seafoods HACCP QMP

dba Louis Kemp Seafood Company

1348 Highway 10 South

Motley, MN 56466

Location #11: Bellingham Plant 

2825 Roeder Ave., Bellingham, WA 98227

Vessels: M/V Independence HACCP QMP

P/V Alaska Packer/Arctic Enterprise

F/T Island Enterprise/Kodiak Enterprise/Seattle 

Enterprise, C/P Bountiful

True World Foods New York, LLC 1222

32-34 Papetti Plaza

Elizabeth, NJ 07207-1188

Phone: 908-351-1400

FAX: 908-351-8465

Location #1: TWF-Gloucester, LLC HACCP QMP

 dba International Lobster & Maguro, LLC

111 East Main Street

Gloucester, MA 0l930

Phone: 978-283-1324

FAX: 978-283-3058
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

19

Location #2: TWF-Boston, LLC HACCP QMP

 aka Rocky Neck Seafood

22 Foodmart Road

Boston, MA 02118

Phone: 617-269-9988

FAX: 617-268-8986

Location #3: TWF-New York, LLC HACCP QMP

(dba New York Fish House)

32-34 Papetti Plaza

Elizabeth, NJ 07207-1188

Phone: 908-351-1400

FAX: 908-351-8465

Location #4: TWF-Philadelphia, LLC

530 Foundry Road HACCP QMP

Norristown, PA 19401

Phone: 610-635-1250

FAX: 610-635-1270

Location #5: TWF-D.C., LLC HACCP QMP

3331 75th Avenue

Landover, MD 20785

Phone: 301-386-5355

FAX: 301-386-5360

Location #6: TWF-Chicago, LLC HACCP QMP

950 Chase Avenue

Elk Grove Village, IL 60007

Phone: 847-718-0088

FAX: 847-718-0011

Location #7: TWF-Columbus, LLC HACCP QMP

3004 East 14th Avenue

Columbus, OH 43219

Phone: 614-340-7575

FAX: 614-340-9055

Location: #8: TWF–Detroit, LLC

11876 Belden Court

Livonia, MI 48150

Phone: 734-425-5748

FAX: 734-425-6089

Location #9: TWF-Hartford, LLC HACCP QMP

2091 Meriden Rd.

Cheshire, CT 06410

Phone: 203-879-4099

FAX: 203-879-4437

Location #10: TWF-Raleigh, LLC HACCP QMP

300 Dominion Drive, Suite 500

Morrisville, NC 27560

Phone: 919-655-1290

Fax: 919-655-1294

Location #11: TWF-Atlanta, LLC HACCP QMP

4554 Stone Gate Industrial Boulevard

Stone Mountain, GA 30083

Phone: 678-317-9200

FAX: 678-317-9201

Location #12: TWF-Miami, LLC HACCP QMP

11205 NM 36th Avenue

Miami, FL 33167

Phone: 305-687-4303

FAX: 305-687-0747

Location #13: TWF–Orlando, LLC HACCP QMP

5129 Forsyth Commerce Road

Orlando, FL 32807

Phone: 407-384-8531

FAX: 407-384-8741

Location #14: TWF-Dallas, LLC HACCP QMP

8919 Governors Row

Dallas, TX 75247

Phone: 214-887-8009

FAX: 214-887-8098

Location #15: TWF-Denver, LLC HACCP QMP

6727 East 50th Avenue

Commerce City, CO 80022

Phone: 303-227-1344

FAX: 303-227-1322

Location #16: TWF-Seattle, LLC HACCP QMP

1501 South 92nd Place, Suite D

Seattle, WA 98108

Phone: 206-766-8006

FAX: 206-766-8176

Location #17: TWF-Portland, LLC HACCP QMP

301 East Grand Boulevard

Vancouver, WA 98661

Phone: 360-695-9577

FAX: 360-695-9578
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

20

Location #20: TWF-Los Angeles, LLC

4200 South Alameda Street 

Vernon, CA 90058

Phone: 323-846-3300

FAX: 323-232-5694

Location #21: TWF-Arizona, LLC

835 West 22nd St., Unit 7

Tempe, AZ 85282

Phone: 480-377-8783

FAX: 480-377-9379

Location #22: TWF-San Francisco, LLC

1815 Williams Street 

San Leandro, CA 94577

Phone: 510-352-8140

FAX: 510-895-5544

Location #23: TWF-Sacramento, LLC

8384 Rovana Circle

Sacramento, CA 95828

Phone: 916-383-6007

FAX: 916-383-4799

*** U ***

U.S. Fishing, LLC 1129

1532 NW 56th Street HACCP QMP

Seattle, WA 98107

Vessel: F/V U.S. Intrepid (Seasonal)

Phone: 206-282-1137

FAX: 206-281-8681

Unimak Vessel, LLC (seasonal) 1117

4257 24th Avenue NW

Seattle, WA 98199

Vessel: F/V Unimak HACCP QMP

Phone: 206-286-1611

FAX: 206-286-1793

Unisea, Inc. 1118

15110 NE 90th Street HACCP QMP

Redmond, WA 98052

Location #2: 88 Salmon Way

Dutch Harbor, AK

Phone: 425-881-8181

FAX: 425-882-1660

United States Seafoods, LLC 1164

9461 Olson Place SW HACCP QMP

Seattle, WA 98106

Vessel(s): F/T Seafreeze Alaska/Ocean 

Alaska/Legacy/Alliance

Phone: 206-763-3133

FAX: 206-763-3323

*** V ***

Viking Seafoods, Inc. 0116

50 Crystal Street HACCP QMP

Malden, MA 02148

Phone: 800-225-3920

FAX: 781-397-0527

Vince’s Shellfish Company, Inc. 0644

1063 Montgomery Avenue

San Bruno, CA 94066

Phone: 650-589-5385

FAX: 650-871-6733

*** W ***

Wakefern Food Corporation 0148

505 Division Street

Elizabeth, NJ 07207

Phone: 908-527-3300

FAX: 908-527-7531

Walter Thomas Corporation 0619

P O Box 132

Rolling Bay, WA 98061-0132

Location: Peter Pan Seafoods

Valdez, AK (Seasonal)

Phone: 206-842-3517

FAX: 206-842-9786

Wanchese Fish Company 1088

2000 Northgate Commerce Parkway HACCP QMP

Suffolk, VA 23435

Phone: 757-673-4500

FAX: 757-673-4522

West Bay Marketing, Inc. 1169

1600 Potrero Grande Drive, #7 HACCP QMP

Rosemead, CA 91770

Location: 49 Pier #2, Port of Astoria, OR, 97103

Phone: 503-325-6636

FAX: 503-325-3373

www.westbaymarketing.com
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

21

Western Alaska Fisheries, Inc. 1138

2101 4th Ave., Suite 1700 HACCP QMP

Seattle, WA 98121

Location: 521 Shelikof Avenue, Kodiak, AK

Mailing address: P.O. Box 2367, Kodiak, AK 99615

Phone: 907-486-4112

FAX:

Western Fish Company, Inc. 1148

740 South Seaside Avenue HACCP QMP

Terminal Island, CA 90731

Location #1: same as above

Location #2: 842 Flint Avenue,

Wilmington, CA 90744

Phone: 310-519-0254

FAX: 310-519-3707

Westport Seafood, Inc. 1272

609 Neddie Rose Drive HACCP QMP

Westport, WA 98595

Phone: 360-268-0133

FAX: 360-268-0134

Westward Seafoods, Inc. 1139

2101 4th Avenue, Suite 1700 HACCP QMP

Seattle, WA 98121-2377

Location: One Captain’s Bay, Dutch Harbor, AK

Phone: 206-682-5949

FAX: 206-682-1825

HUwww.westwardseafoods.comU

Whole Foods Market 1077

1180 Upper Hembre Road HACCP QMP

Roswell, GA 30076

Location(s): Marietta, Duluth,

Atlanta, Sandy Springs; Raleigh, NC; Cary, NC; 

Greenville, SC; Mt. Pleasant, SC

Phone: 770-960-1405

FAX: 770-968-5286

Wild Planet Foods, Inc. (seasonal) 1277

1585 Heartwood Drive, Suite F HACCP QMP

McKinleyville, CA 95519

Location: 1194 Cherry Avenue

San Bruno, CA 94066

Phone: 707-830-3270

FAX: 707-839-3260

Wrangell Seafoods, Inc. 1166

 (Seasonal Jun-Sep) HACCP QMP

641 Shakes Street 

Wrangell, AK 99929

Phone: 907-874-3346

FAX: 907-874-3035

*** Y ***

Yardarm Knot, Inc. 1167

2440 W. Commodore Way, Suite 200

Seattle, WA 98199

Location: Mile 1.5 AK Peninsula

Naknek, AK 99633 (seasonal)

Vessel: M/V Westward Wind HACCP QMP

(seasonal)

Phone: 206-216-0220

FAX: 206-216-0988
22

ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS

The following establishments are certified as producing hygienically acceptable animal feed ingredients according to 

the applicable sections of the Code of Federal Regulations, Title 50, Part 260.

Daybrook Fisheries, Inc. FM02

P.O. Box 128

Empire, LA 70050

Location: Highway 11 S

Phone: 985-657-9711

FAX: 985-657-9916

Kodiak Fishmeal Company FM22

915 Gibson Cove Road 

Kodiak, Alaska 

Phone: 907-486-3171 

Fax: 907-486-2670

Omega Protein, Inc. FM05

391 Gulf Beach Hwy

Cameron, LA 70631

Location: 391 Gulf Beach Hwy

Phone: 337-775-2314

FAX: 337-775-3100

Omega Protein, Inc. FM07

P.O. Box 8663

Moss Point, MS 39562

Location: 5735 Elder Ferry Road

Phone: 228-475-1252

FAX: 228-475-1049

Omega Protein, Inc. FM08

P.O. Box 175

Reedville, VA 22539

Location: 610 Menhaden Road

Phone: 804-453-4211

FAX: 804-453-4475

Omega Protein, Inc. FM10

P.O. Box 369

Abbeville, LA 70510

Location: Highway 333

Phone: 337-893-2933

FAX: 37-898-0134

Unisea, Inc. FM21

P.O. Box 920008

Dutch Harbor, AK 99692-0008

Location: 88 Salmon Way

Phone: 907-581-7300

FAX: 907-581-7228
23

ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION

These establishments are certified to meet U.S. Department of Commerce regulations governing the Lot inspection and 

official sampling of finished products according to USDC approved specifications for imported or domestically produced 

products for human consumption. These firms contract for lot inspection in which product specifications and labels must 

be USDC approved.

All establishments listed below are eligible to produce many types of fishery products for purchase by Federal agencies 

and are also eligible to bear Federal lot inspection marks.

Apollo Ship Chandlers, Inc. 1009

1775 NW 70th Avenue

Miami, FL 33326

Phone: 305-592-8790

FAX: 305-592-8790

Aqua Star, Inc. 0735

(Admirality Island Fisheries)

2025 First Avenue, Suite #200

Seattle, WA 98121 

Phone: 206-448-5400

FAX: 206-448-2818

Azuma Foods International, Inc. 1205

1787 Sabre Street

Hayward, CA 94545

Phone: 510-782-1112

FAX: 510-782-1188

Blackhawk Marketing 1202

6220 Stoneridge Mall Road

Pleasanton, CA 94588-3299

Location: Dreisbach Enterprises

900 Marina Bay Parkway

Richmond, CA 94804

Phone: 

FAX:

C.F. Gollot & Son Seafood, Inc. 0666

P.O. Box 1191

Biloxi, MS 39533

Location: 9357 Central Ave.

D’Iberville, MS 39532

Phone: 228-392-7181

FAX: 228-392-8848

Cape Seafoods, Inc. 1079

3 State Pier

Gloucester, MA 01930

Phone: 978-283-8522

FAX: 978-283-3133

Capital Sales & Marketing, Inc. 1190

2100 W. 76th St., Suite 301

Hialeah, FL 33016

Location: 6960 NW 36th Ave.

Miami, FL 33147

Phone:

FAX:

Cargill Food Distribution Company 1020

14645 NW 77th Ave., Suite 101

Miami Lakes, FL 33014

Phone: 305-884-7024

FAX: 305-884-5161

Chesapeake Bay Packing, L.L.C. 1055

800 Terminal Boulevard

Newport News, VA 23607

Phone: 757-244-8400

FAX: 757-244-8500

Chicago Seafood & Restaurant Supply, Inc. 1211

4433 W. 42nd Place

Chicago, IL 60632 

Phone: 773-254-4700

FAX: 847-750-0386

City Seafoods 1245

590 NE 185th Stree, Bay 16

North Miami, FL 33179

Phone: 305-652-7685

FAX: 305-652-9189

Coast Seafoods Company 0551

1200 Robert Bush Drive 

South Bend, WA 98586

Phone: 360-875-5557

FAX: 360-875-5559
ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION

24

Colorado Boxed Beef/Great Fish Co. 1134

P.O. Box 899

Winterhaven, FL 33882-0899

Phone: 800-855-0636

FAX: 863-967-0036 

Location: 3205 SE 32th Avenue

Port Everglades, FL 33316

Phone: 954-764-1781

FAX: 954-764-2392

Consolidate Catfish Producers, LLC 0988

P.O. Box 271

Isola, MS

Location #1: South City Limits Road

Location #2: 1301 Indianola Industrial Park

Drive, Indianola, MS 38751

Phone: 662-962-3101

FAX: 662-962-0114

Fishery Products International, Inc. 1080

18 Electronics Avenue

Danvers, MA 03223

Location: Peninsular Transfer

Boston, MA 02210

Phone: 978-777-2660 

FAX: 978-750-5223

Icicle Seafoods, Inc. 0309

4032 21st Avenue West,

Seattle, WA 98132

Location: Astoria Warehousing (seasonal)

71 West Marine Drive, Astoria, OR

Phone: 206-282-0988 

FAX: 206- 282-7222

Kansas Marine 1209

555 NE 185th Street, Suite 107

Miami, FL 33179

Phone: 305-628-5555

FAX: 305-628-5540

Key West Fresh Frozen 1263

333 16th Avenue, South

St. Petersburg, FL 33701

Phone: 727-821-0023

FAX: 727-821-0043

Lankford Sysco Food Services, LLC 1229

33239 Costen Road

Pocomoke, MD 21851

Phone:

FAX:

Los Angeles Cold Storage Co. 0726

400 South Central Avenue 

Los Angeles, CA 90013

Phone: 213-624-1831 

FAX: 213-680-4723

Mazzetta Company 0586

1990 St. John’s Ave.

Highland Park, IL 60035

Phone: 847-433-1150

FAX: 847-433-8973

Location #1: Londonderry Freezer Warehouse

219 Rockingham Rd., Londonderry, NH 03053

Phone: 603-421-9525

FAX: 603-216-3705

Location #2: Highwood Cold Storage

6 Rockingham Rd., Londonderry, NH 03053 

Phone: 603-216-3700 

FAX: 603-216-3705

National Fish & Seafood, Inc. 1225

11-15 Parker Street

Gloucester, MA 01930

Phone:

FAX:

National Fish & Seafood 0911

Location: P & O Cold Storage

5140 Catron Dr., Dallas, TX 75227

Phone: 214-381-7000

FAX: 214-381-7200

North Star Seafood, Inc. 1281

2213 NW 30th Place, #7A

Pompano Beach, FL 33069

Phone: 954-984-0006

FAX:

Ocean Beauty Seafoods, Inc. 1107

110 Prince Henry Drive

Taunton, MA 02780

Phone: 774-961-0000

FAX: 774-961-0023

Ocean Beauty Seafoods, Inc. 0583

1100 W. Ewing St.

Seattle, WA 98107

Phone: 214-241-7500

FAX: 214-243-3897

Location #1: Kent Labeling Warehouse

22615 64th Avenue South, Kent, WA 98019
ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION

25

Location 2: Ocean Beauty Seafood, Inc.

110 Prince Henry Drive, Taunton, MA 02780

Ocean Garden Products, Inc. (Seasonal) 0172

3585 Corporate Court

San Diego, CA 92123

Phone: 632-571-5002

FAX: 632-571-2009

Location #1: Sierra Refrigeration Co. 

634 South Mission Road 

Los Angeles, CA 90023 

Phone: 323-263-6635

FAX: 323-263-6002

Location #2: Tex-Mex Cold Storage

6665 East 14th Street

Brownsville, TX

Orca Bay Seafoods, Inc. 0622

1227 124th Ave, NE, Suite 100

Bellevue, WA 98005

Phone: 425-204-9100

FAX: 425-204-9200

Pacific Seafood Group 1059

16797 SE 130th Avenue 

Clackamas, OR 97015

Phone: 503-905-4500 

FAX: 503-905-4200

Location #1: same as above

Location #2: Washington Crab Products 

3280 North Nyhus 

Westport, WA 98595 

Location #3: Pacific Coast Seafood 

450 NE Skipanon Drive

Warrenton, OR 97145

Location #4: Pacific Shrimp

213 SW Bay Blvd, Newport, OR 97365

Location #5: Bandon Pacific

8101 Albacore Avenue

Charleston, OR 97402

Location #6: Columbia Cold Storage

1625 Down River Dr. (P.O. Box 220)

Woodland, WA 98647

Location #7: Eugene Freezing & Cold Storage

310 Seneca Road, Eugene, OR 97402

Location #8: Pacific Seafood Utah

1415 South 700 W. Suite 6

Salt Lake City, UT 84104

Phone 801-908-8292

Location #9: Pacific Seafood Company

1635 Downriver Drive

Woodland, WA 98674

Pacific Seafood Group of Texas 1194

3321 Belgium Lane

San Antonio, TX 78219

Phone: 210-226-4343 

FAX: 210-226-4393

PriceSmart, Inc. 1045

4649 Morena Blvd.

San Diego, CA 92117

Phone: 858-581-4774

Location #1: 10800 NW 100th St., #100

Miami, FL 33178

Location #2: 18770 NE 6th Ave.

Miami, FL 33179

Phone: 858-581-4807

FAX: 207-563-2345

Quality Crab Company, Inc. 0978

P.O. Box 1837

Elizabeth City, NC 27909

Location: 177 Knobb’s Creek Drive

Phone: 252-338-0808

FAX: 252-338-6290

Quirch Foods Company 1060

P.O. Box 66-9250

Miami, FL 33166

Location: 7007 NW 37th Ave.

Miami, FL 33147

Phone: 305-691-3535

FAX: 305-696-1635

Richmond Wholesale Meat Company 1058

2920 Regatta Blvd. 

Richmond, CA 94804

Phone: 510-223-5113 

FAX: 510-234-6186

Location #1: 2041 Factory Street 

Richmond, CA 94801

Location #2: 2920 Regatta Blvd. 

Richmond, CA 94804
ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION

26

Royal Caribbean Cruise Lines 1187

2798 SW 32nd Avenue

Pembroke Park, FL

Phone: 305-982-2690

FAX: 305-539-0562

Rubicon Resources 1221

5730 Uplander Way, Suite 200

Culver city, CA 90230

Location: 5450 South Center

Summit, IL 60501

Phone: 708-924-1137

Sea Star Seafood Corporation 0985

128 Bartlett Street

Marlborough, MA 01752

Phone: 508-429-6860

FAX: 508-429-7662

Seatrade International Co., Inc. 1105

105 Bartlett Street

Portsmouth, NH 03801

Phone: 508-990-4502

FAX: 508-996-3884

South Florida Foods, International 1204

5900 NW 97th Avenue, Suite 19

Miami, FL 33178

Phone: 305-462-7307

FAX: 305-463-7508

Supreme Lobster & Seafood Company 1010

220 E. North Ave.

Villa Park, IL 60181

Phone: 630-832-6700

FAX: 630-832-6688

Suram Trading Corporation 1062

2655 Lejeune Road, #1006

Coral Gables, FL 33134

Phone: 305-448-7165

FAX:

Location #1: Americold Logisitcs

1740 Westgate Pkwy., Atlanta, GA

Phone: 404-629-3075

Location #2: Preferred Freezers

13700 NW 115th Ave, Medley, FL 33178

Sysco Food Services 1108

12500 Sysco Way

Medley, FL 33178

Phone: 305-651-5421

FAX: 305-853-2095

The Fishin’ Company 1196

P.O. Box 3006 

Pittsburgh, PA 15120

Location: Merchants Terminal Corp.

501 Kresson Street, Baltimore, MD

Phone: 412-342-9300

FAX: 410-522-1163

The Kroger Company 0832

1014 Vine St.

Cincinnati, OH 45202

Phone: 513-762-4914

FAX: 513-762-4161

Location #1: same as above

Location #2: Interstate Warehouse Inc.

1301 S. Keystone Ave. 

Indianapolis, IN 46203 

Phone: 317-781-4285 

FAX: 317-781-4292

Trident Seafoods Corporation 0391

5303 Shilshole Avenue Northwest 

Seattle, WA 98107

Phone: 206-783-3818 

FAX: 206-782-7325

Location #1: LSI Inc., 20844 2nd Ave. S. (seasonal)

Kent, WA 98032 

Location #2: Salmon Terminals Inc. (seasonal)

8220 South 212th, Kent, WA 98035 

Location #3: SCS, 2302 Milwaukee Way 

Tacoma, WA 98421 

Location #4: SCS, 502 10th Ave North 

Algona, WA 98001 

Location #5: Americold, 391 South Walnut

Burlington, WA 98223 

Location #6: Konoike Pacific

2602 Port of Tacoma Road, Tacoma, WA 98401

Location #7: Capital Cold Storage 

1440 Salem Industrial Drive, Salem, OR 97303 

Location #8: City Ice Cold Storage 

Pier 91, Bldg. 391, Seattle, WA 98119

Location #9: Bellingham Plant 

2825 Roeder Ave., Bellingham, WA 98227
ESTABLISHMENTS CONTRACTING FOR LOT INSPECTION

27

Location #10: Trident Seafoods Corp.

1400 4th Street, Anacortes, WA 98221

Location #11: Trident Seafoods Corp.

Pier 91, Bldg. 392, Seattle, WA 98119

Location #12: SCS, 303 S. River Street

Seattle, WA 98108

Location #13: Seafreeze Cold Storage

206 SW. Michigan, Seattle, WA 98106

True North Salmon Company LTD 1067

14 Magaguadavic Dr.

St. George NB, Canada E5C 3H8

Location: Araho Transport Co, Boston, MA

Phone: 506-755-1324

FAX: 506-755-1334

Vita Foods Products, Inc. 1019

2222 W. Lake Street

Chicago, IL 60612

Phone: 312-738-4500

FAX: 312-738-3215

Wanchese Fish Company 1141

2000 Northgate Commerce Parkway

Suffolk, VA 23435

Phone: 757-673-4510

FAX: 757-673-4522

Worldwide Perishables Enterprise 1268

195 Cottage Street

Chelsea, MA 02150

Phone: 857-776-7701

FAX:
28

APPROVED INTERNATIONAL FACILITIES

These establishments are verified by on-site audits to meet U.S. Food and Drug Administration and U.S. Department 

of Commerce regulations governing the construction and maintenance of facilities and equipment, processing 

techniques, and employee practices in the production of fishery products for human consumption. Inclusion on this list 

is contingent upon the firm’s continued ability to maintain these requirements as verified by not less than two audits per 

year. Products of these establishments are not USDC inspected, graded or certified in the foreign country.

AXSA de C.V.

Km. 1589 Carret. Internacional

Gabriel Leyva Solano 

Guasave, Sinaloa, Mexico 

Phone: 687-877-0154 

FAX: 687-877-0902 

ChangRong Developing Co., LTD

Chegang Industrial Development Zone

Guangdong Province, China

China Star Fisheries Co., LTD

Jingling Industrial Zone

Jihongtan Chengyang District

Qingdao, Shandong, China 266000

Phone: 86-532-87909115

FAX: 86-532-87909279

E-Mail: DWU@aquastar.com

Citra Mina Seafood Market

004 Cabe Subdivision, Lagao Road

Tambler

General Santos City, Philippines

Phone: 6383-552-8136

FAX: 6383-552-2654

E-Mail: ecbustamante@citraminagroup.com

Dalian Haiqing Food Co., LTD

No. 8 Section 2 Jianshe Street

Zhuanghe City

Dalian, China

Dragon Waves Frozen Food Factory Co., LTD

Lot C Suoi Dau Industrial Zone

Khanh Hoa, Vietnam

Phone: 8458-743590

E-Mail: td.thuy@dragonwaves.com

Evergreen Enterprises 

#2 Tomas Claudio St.

7000 Zamboanga City Philippines 

UPlant Location

Philippine Kingford, Inc.

Tambler

General Santos City, Philippines 

Phone: 6383-380-7301 

FAX: 6383-380-7333 

E-Mail: kingford@pacific.net.ph 

Far East Seafood, Inc.

Davao Fish Port Complex

Lizada, Toril District

Davao City, Philippines

Phone: 6382-291-3397

FAX: 6382-291-3398

E-Mail: hyoshi7@attglobal.net

Gaoyao City Evergreen Aquatic Product

Jindu Industrial Area

Gaoyao City, Zhaoqing, Guangdong Province, China

Hainan Quebec Ocean Fishing Co., LTD

Junmin Road, Qinglang Town

Wenchang City, Hainan Province, China 571342

Phone: 86-898-36902888

FAX: 86-898-36900288

Haiyang Gold Sun Food Processing Co., LTD

Dayanjia Town East

Haiyang

Shandong, China

Phone: 86-136-6532-9162

E-Mail: john@citicafoods.com
APPROVED INTERNATIONAL FACILITIES

29

Luen Thai Fishing Venture LTD (Pohnpei)

P.O. Box 1833

Kolonia, Pohnpei

Federated States of Micronesia 96941

Phone: +691-320-2061

FAX: +691-320-3244

E-Mail: hilohsueh@aol.com

Marshall Island Fishing Venture LTD

P.O. Box 437

Majuro, Marshall Islands 96960

Phone: +692-625-3190

FAX: +692-625-3182

E-Mail: hilohsueh@aol.com

Mommy Gina Tuna Resources 

004 Cabe Subdivision, Lagao Road 

Tambler 

General Santos City, Philippines 

Phone: 6383-552-8136 

FAX: 6383-552-2654 

E-Mail: mommyginatunaresources@yahoo.com

New Marine Inc.

Unit 2 Villa Josefa Carmela

Townhouse 183 Roxas Boulevard

Tambo, Parañaque City, Pilippines

UPlant Location 

Philippine Kingford, Inc. Compound

Tambler, General Santos City,

Philippines

Phone: 6383-380-7301 

FAX: 6383-380-7333 

E-Mail: kingford@pldtdsl.net

Philippine Cinmic Industrial Corp. 

C/O 181 Roxas Boulevard, Baclaran 

1700 Paranaque, Metro Manila 

Philippines 

UPlant Location UPhilippine Kingford, Inc. Tambler 

General Santos City, Philippines 

Phone: 6383-380-7301 

FAX: 6383-380-7333 

E-Mail: kingford@pacific.net.ph 

Philippine Kingford, Inc. 

181 Roxas Boulevard, Baclaran 

1700 Paranaque, Metro Manila 

Philippines 

Phone: 6383-380-7301 

FAX: 6383-380-7333 

E-Mail: kingford@pldtdsl.net

Pritipaul Singh Investments, Inc.

Mid Atlantic Seafoods

McDoom Village Plant

East Bank Demerara

Georgetown, Guyana

Phone: 592-226-9934

FAX: 592-226-6006

E-Mail: priti@Networksgy.com

Pritipaul Singh Investments, Inc.

Mid Atlantic Seafoods

Providence Plant

East Bank Demerara

Georgetown, Guyana

Phone: 592-265-2816

FAX: 592-265-6136

E-Mail: priti@Networksgy.com

PT. Balinusa Windumas

Jalan Ikan Tuna 2

Pelabuhan Benoa, Denpasar

Bali, Indonesia

Phone: 62-361-722688

FAX: 62-361-723636

E-Mail: balinusa@dps.centrin.net.id

PT. Chen Woo Fishery

Jalan Kima 4 Block K9/B2

Makassar, South Sulawesi

Indonesia

Phone: 62411-515263

FAX: 62411-515484

E-Mail: fergun@indosat.net.id

PT. Hatindo Makmur

Jl. Ikan Tuna III No. 2

Pelabuhan Benoa

Denpasar - Bali

Phone: 62-361-724095

Fax: 62-361-724097

E-Mail: rani_hatindomakmur@yahoo.co.id
APPROVED INTERNATIONAL FACILITIES

30

PT. Intimas Surya 

Jalan Ikan Tuna Barat

Pelabuhan Benoa

Bali, Indonesia

Phone: 62-361-724246

FAX: 62-361-721159 

Cell: 62-81138-6289

E-Mail: jorgih@indo.net.id 

PT. Intisamudera Citra Perkasa 

Jalan Ikan Tunaraya Blok No. 1 

Pelabuhan Benoa, Denpasar Bali 

Indonesia 

Phone: 62-361-724526 

FAX: 62-361-724527 

E-Mail: stevenshih11@yahoo.com.tw

PT. Makmur Jaya Sejahtera 

Jalan Ikan Tuna Blok B2 

Pelabuhan Benoa 

Bali, Indonesia 

Phone: 62-361-724246 

FAX: 62-361-721159 

E-Mail: jorgih@indo.net.id 

PT. Mega Pratama Indonesia

Marine Products and General Trading

Pelabuhan Benoa 

Kawasan Industri Makassar

Sulawesi Selatan, Indonesia 

Phone: 62 411514338 

FAX: 62 411514339 

E-Mail: mpi.bucho@telkom.net 

QVD Dong Thap Food Co., LTD

037 My Hung Section

Nguyen Van Linh Boulevard

Tan Phong Ward, District 7

Ho Chi Minh City, Vietnam

Phone: 8484-128999

FAX: 8484-128666

E-Mail: ducquy@hc.fpt.vn

Qingdao Fusheng Foodstuffs Co., Ltd.

Taiwan Industrial District

Lanzhou East Road JiaoZhou City

Qingdao, China

Phone: 86-532-88266093

FAX: 86-532-88266007

E-Mail: fsspyxgs@public.qd.sd.cn

Qingdao Hongfu Yingshui Foods Ltd

Ocean Technological Development Area

Chengyang District

Qingdao, Shandong Province

P.R. China

Phone: 86-532-87036966/87035866

FAX: 86-532-87036166

E-Mail: quality@hongfufood.cn/helenhongfu@163.com

Qingdao Lenfeng Foodstuffs Co., LTD

No. 320 Jiushui East Road

Licang District

Qingdao, China

Phone: 86-532-87602595

FAX: 86-532-87602166

E-mail: d-gao@miho-jadan.co.jp

RDEX Food International Philippines, Inc.

RDEX Calumpang Plant

General Santos City 9500 Philippines

Phone: 6383-552-2541

FAX: 6383-554-3178

E-Mail: mddemafeliz@rdex.com.ph

Savvy Seafood Inc.

No.8 Yong-ping South Road

Zhanjiang, Guangdong, China 524022

Phone: 86-759-3616999

FAX: 86-759-3616988

Santa Cruz Seafoods, Inc. 

General Santos Fish Port Complex

Tambler, General Santos City 9500

Philippines

Phone: 63 835534102

FAX: 63 835534103

E-Mail: stacruz@mozcom.com

Shenzhen Allied Aquatic Produce Dev. LTD

Shaomaling Industrial Zone

Buji Town, Longgang District

Shenzhen, China 518112

Phone: 86-755-82379085

FAX: 86-755-82379398

Thai Ocean Venture Co., Ltd

64/213 Moo 7 Anupaspuketkan Road

T. Ratsada, A. Muang

Phuket, 83000

Thailand

Phone: 667-625-2582

FAX: 667-625-2597

E-Mail: tovpaolyu@phuketinternet.co.th
APPROVED INTERNATIONAL FACILITIES

31

Vinh Hoan

National Road 30

Cao Lanh City, Dong Thap Province

Vietnam

Phone: 84908091225

E-Mail: vitam@vinhhoan.com.vn

Weihai Dong Won Food Co., LTD

Hainan-lu 15

Weihai Economic & Tech Dev. Zone

Shandong, China 264205

Phone: 86-631-592-8401 

FAX: 86-631-592-8404

E-Mail: taewang@dwfish.co.kr
32

LISTING BY ESTABLISHMENT NUMBERS

Type I, HACCP, and Lot Inspection

0001 Gorton’s

0002 Highliner Foods (USA), Inc.

0004 Fishery Products International, Inc

0011 North Atlantic Fish Company, Inc.

0018 Neptune Foods

0041 American Seafoods International

0045 Icelandic USA, Inc.

0063 Tampa Maid Foods, Inc.

0096 Rich Products Corp.

0116 Viking Seafoods, Inc.

0121 Sea Pearl Seafoods Co., Inc.

0132 Bon Secour Fisheries, Inc.

0148 Wakefern Food Corporation

0149 Texas Pack, Inc.

0172 Ocean Garden Products, Inc.

0205 Consolidated Catfish, LLC -

Belzoni

0216 State Fish Company

0222 Simmons Farm-Raised Catfish

0258 Keys Fisheries, Inc.

0266 Handy International, Inc.

0269 Freshwater Farms Products, LLC

0280 American Fish and Seafood Co.

(Prospect Enterprises, Inc.)

0282 Channel Fish Processing

0287 Clear Springs Foods, Inc.

0299 Sea Snack Foods, Inc.

0309 Icicle Seafoods, Inc.

0323 Inland Fresh Sfd. Corp. of America

0366 King & Prince Seafood, Inc.

0367 Haring’s Pride Catfish, Inc. 

(Wisner Minnow Hatchery)

0383 South Fresh Farms, Inc.

0386 Sugiyo USA, Inc.

0390 Fisherman’s Reef (Farmer Boy’s 

Catfish Kitchen)

0391 Trident Seafoods Corporation

0397 America’s Catch, Inc.

0398 Star Fisheries, Inc.

0414 Good Harbor Fillet Co, LLC

0416 Anderson Seafood, Inc.

0444 Sea Star Seafood Corporation

0469 Seattle Fish Company, Inc.

0472 Carlos Seafoods

0476 Cox’s Wholesale Seafood, Inc.

0479 Northeast Seafood, Inc.

0482 North Coast Seafoods Corp.

0492 Quality Foods from the Sea, Inc.

0518 Boja’s Foods, Inc.

0519 Gulf Crown Seafood, Inc.

0545 Beaver Street Fisheries, Inc.

0548 American Fish and Seafood

0551 Coast Seafoods Company

0553 Save On Seafood Co., Inc.

0582 Bama Sea Products (Pinellas 

Seafood)

0583 Ocean Beauty Seafoods, Inc.

0586 Mazzetta Company

0598 Shining Ocean (True World Foods 

Int’l)

0599 Mayport Wholesale Seafood

0609 Heartland Catfish Alabama, LLC

0619 Walter Thomas Corporation

0622 Orca Bay Seafoods, Inc.

0636 Harvest Select Catfish

0643 J.B.S. Packing, Inc.

0644 Vince’s Shellfish Company, Inc.

0652 Seafood Supply Co., Inc.

0658 Seaport Fish Company, Inc. (A 

Division of Y.M.B.D., Inc.)

0663 StarKist Foods, Inc. (A Division of 

Del Monte Foods)

0666 C.F. Gollot & Son Seafood, Inc.

0671 Tampa Bay Fisheries, Inc. (Variety 

Seafoods)

0677 Paul Piazza & Son, Inc.

0693 National Fish & Seafood, Inc.

0699 Key Largo Fisheries, Inc.

0726 Los Angeles Cold Storage

0735 Aqua Star, Inc.

0738 Carolina Classics Catfish, Inc.

0740 Cod & Capers Seafood Corp.

0743 Cowart Seafood

0754 H.E.B. Central Market (H.E.Butt 

Food & Drug Company)

0776 J.C. Fisheries, Inc.

0787 Empire Seafood, Inc.

0802 NAFCO Wholesale Fish Dealers 

(S P E, Inc)

0811 SeaPac Of Idaho, Inc.

0814 E Frank Hopkins

0832 The Kroger Company

0835 North Atlantic Lobster

(Amalgamated Enterprises)

0850 Bayou Shrimp Processors (Sims 

Bayou)

0872 Heartland Catfish Co. (T T & W 

Farm Products)

0900 Guidry’s Catfish, Inc.

0911 National fish & Seafood

0945 Tex-Mex Cold Storage, Inc.

0954 Perishable Distributors of Iowa, 

Ltd.

0959 Friendly Fruit, Inc. (Sid Wainer & 

Son)

0978 Quality Crab Company

0985 Sea Star Seafood Corp.

0986 Chicken of the Sea International

0988 Confish, Inc.

0993 Ocean Pro Industries, Ltd

0999 Peter Pan Seafoods, Inc.

1001 Southwind Foods Company

1009 Apollo Ship Chandlers, Inc.

1010 Supreme Lobster & Seafood, Co.,

1019 Vita Foods Products, Inc.

1020 Cargill Food Distribution

1025 Marcus Food Company (Fisheries 

Division)

1026 Qualy Pak Specialty Foods, Inc.

1027 Tri Marine Fish Company

1030 Del Mar Seafoods, Inc.

1035 Tomich Brothers Seafoods 

(Tomich Brothers Fish Co., Inc.)

1038 Monterey Fish Company, Inc.

1039 Samuels and Son Seafood Co., Inc.

1045 PriceSmart, Inc.

1055 Chesapeake Bay Packing, LLC.

1058 Richmond Wholesale Meat, Co.

1059 Pacific Seafood Group

1060 Quirch Foods Company

1062 Suram Trading Corporation

1063 American Seafoods Processing, 

LLC
LISTING BY ESTABLISHMENT NUMBER

33

1067 True North Salmon Company

1070 Sea Watch International, Ltd.

1072 Indian Ridge Shrimp Company

(Div of Pearl, Inc.)

1074 Pier Fish Company, Inc.

1077 Whole Foods Market

1079 Cape Seafoods, Inc.

1080 Fishery Products International

1088 Wanchese Fish Company

1098 Trans Ocean Products, Inc.

1105 Seatrade International Co.

1107 Ocean Beauty Seafoods

1108 Sysco Foods Services

1111 Best Sea-Pak of TX, Inc.

1113 Arica Fishing Company

1114 Cape Horn Fisheries

1115 Rebecca Irene Fisheries

1117 Unimak Fisheries

1118 Unisea, Inc.

1119 North Pacific Processors, Inc.

1120 Alaska General Seafoods 

(Ketchikan Division)

1126 Lund's Fisheries, Inc.

1127 Bering Select Seafoods Company

1128 North Pacific Fishing, Inc.

1129 U.S. Fishing, LLC

1130 Astoria Holdings, Inc. 

1131 Norquest Seafoods, Inc.

1132 Talbot Company

1134 Colorado boxed Beef/Great Fish 

Company

1135 Golden Alaska Seafoods, LLC 

(GASLLC, LLC)

1137 Alyeska Seafoods, Inc.

1138 Western Alaska Fisheries, Inc.

1139 Westward Seafoods, Inc.

1141 Wanchese Fish Company

1144 Seafood Producers Cooperative

1145 M/V Savage Inc.

1146 Global Seafoods North America, 

LLC

1147 Glacier Fish Company, LLC

1148 Western Fish Company, Inc. 

1150 Pacific Longline Company

1151 American Seafoods Company

1152 International Seafoods of Alaska, 

Inc.

1154 Blue North Fisheries

1155 Supreme Alaska Seafoods, Inc.

1156 Jessie’s Ilwaco Fish Company, Inc.

1157 E. C. Phillips & Son, Inc.

1158 Signature Seafood

1160 Premier Pacific Seafoods, Inc. 

1161 Glacier Fish Company, LLC

1162 Snopac Products, Inc.

1164 United States Seafoods, LLC

1166 Wrangell Seafoods, Inc. 

1167 Yardarm Knot, Inc.

1169 West Bay Marketing, Inc.

1170 The Fishing Company of Alaska, 

Inc. (FCA Holdings, Inc.)

1172 Stellar Seafoods, Inc.

1173 Astoria Pacific Seafoods 

1174 North Coast Seafood, Ltd

1175 Annette Island Packing Co.

1176 Bay Ocean Seafood Company, 

LLC 

1179 Starbound, LLC

1180 Bear & Wolf Salmon Company

1181 Exclusive Fresh, Inc.

1182 North Star Cold Storage, Inc.

1186 Eastern Fisheries, Inc.

1187 Royal Caribbean Cruise Lines

1189 Henry’s Seafood, Inc.

1190 Capital Sales & Marketing

1192 Ocean Fresh Seafood Company

1193 Q Sea Specialty Services, LLC

1194 Pacific Seafood Group of Texas

1195 Astoria Seafoods, LLC

1196 The Fishin’ Company

1197 LM Foods, LLC

1198 AquaMar, Inc.

1199 Klawock Oceanside, Inc. 

1200 Hansan Resources Development, 

LLC

1201 Da Yang Seafood, Inc. 

1202 Blackhawk Marketing

1204 South Florida Foods, International

1205 Azuma Foods International

1206 Ocean Peace, Inc. 

1209 Kansas Marine

1210 T R Fishing Company, LLC 

1211 Chicago Seafood & Restaurant 

Supply, Inc.

1213 Alber Seafoods, Inc.

1214 Barnacle Seafood, Inc.

1216 True World Foods, Inc., of Hawaii

1219 Copper River Seafood

1221 Rubicon Resources

1222 True World Foods

1223 Polar Equipment, Inc. dba Polar 

Seafoods

1225 National Fish & Seafood, Inc.

1227 Great Pacific Seafoods, Inc.

1229 Lankford Sysco Food Services

1233 International Juice Concentrate

1234 KDS, Inc.

1235 Mar-Lees Seafood, LLC

1236 Bornstein Seafoods, Inc.

1237 California Shellfish Co.

1238 Alaska Glacier Seafoods, Inc.

1240 Leader Creek Fisheries, LLC

1241 Ekuk Fisheries, LLC

1242 Silver Bay Seafoods, LLC

1244 Cozy Harbor Seafood, Inc.

1245 City Seafoods

1247 Icy Strait Seafoods

1248 Boundary Fish Company

1249 Inlet Fish Producers

1251 DoRan Sea-Pak, LLC

1252 King & Prince Seafood Corp.

1253 Kamco Seafood, Inc.

1254 Arctic Storm Management Group

1255 Artic Sole Seafoods, Inc.

1256 Northland Fisheries, LLC

1257 Southern Cal Seafood, Inc.

1259 Pacific Star Seafoods, Inc.

1260 Liberator Fisheries, LLC

1261 Pathfinder Fisheries, LLC

1262 Siberian Sea Fisheries, LLC

1263 Key West Fresh Frozen

1264 Chesapeake Fish Company

1268 Worldwide Perishables 

Enterprise

1272 Westport Seafood, Inc.

1274 Gunn Sea Venture, LLC

1275 Fishhawk Fisheries, Inc.

1277 Wild Planet Foods, Inc.

1278 Mar-Lees Seafood

1279 Alaskan Leader Fisheries, LLC

1280 Nakamura (USA), Inc.

1281 North Star Seafood, Inc.

1282 Raw Seafoods, Inc.
*Child Nutrition (School Lunch Program) 34

INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

ESTABLISHMENT USDC

NUMBER MARK CN*

**** FISH FRESH/REFRIGERATED

RAW PORTIONS, STICKS, NUGGETS, ETC.

 0004 PUFI

 0045 GRADE A

 0414 PUFI

RAW STEAKS

 0652 PUFI

 1077 GRADE A

RAW FILLETS

 0282 PUFI

 0287 GRADE A

 0652 PUFI

 1077 GRADE A

 1222 GRADE A

RAW DRESSED HEAD OFF/ON

 0287 GRADE A

 0652 PUFI

 1077 GRADE A

 1222 GRADE A

RAW DRESSED AND SKINNED

 1077 GRADE A

RAW DRESSED AND BONED

 0287 GRADE A

RAW BREADED PORTIONS, STICKS, 

NUGGETS

 0693 PUFI

RAW BREADED STUFFED

 0004 PUFI CN

ESTABLISHMENT USDC

NUMBER MARK CN*

RAW BREADED FILLETS

 0414 PUFI

 0693 PUFI

BREADED PRECOOKED FILLETS

 0045 PUFI CN

 0693 PUFI

**** FISH FROZEN

RAW PORTIONS, STICKS, NUGGETS, ETC.

 0004 PUFI CN

 0011 PUFI

 0011 GRADE A

 0041 GRADE A

 0045 PUFI

 0045 PUFI CN

 0045 GRADE A

 0116 PUFI

 0116 PUFI CN

 0116 GRADE A

 0282 PUFI

 0282 GRADE A

 0391 GRADE A

 0414 PUFI

 0414 GRADE A

 0693 PUFI

 0693 GRADE A

 1219 GRADE A

RAW STUFFED

0116 PUFI

RAW FILLETS

 0045 PUFI

 0282 GRADE A

 0287 GRADE A

 0391 GRADE A
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 35

ESTABLISHMENT USDC

NUMBER MARK CN*

RAW MINCED

 0414 PUFI

 0693 PUFI

 RAW BLOCKS

 0693 PUFI

RAW WHOLE 

 0287 GRADE A

RAW DRESSED HEAD OFF/ON

 0287 GRADE A

RAW DRESSED AND BONED

 0287 GRADE A

RAW STEAKS

 0652 PUFI

RAW CAKES, PATTIES OR BURGERS

 0266 PUFI

BREADED RAW PORTIONS, STICKS, 

NUGGETS, ETC.

 0001 PUFI

 0002 PUFI CN

 0004 PUFI

 0004 PUFI CN

 0004 GRADE A

 0011 PUFI

 0011 GRADE A

 0018 PUFI

 0041 PUFI

 0041 PUFI CN

 0041 GRADE A

 0045 PUFI

 0045 PUFI CN

 0045 GRADE A

 0096 PUFI

 0116 PUFI

 0116 PUFI CN

ESTABLISHMENT USDC

NUMBER MARK CN*

 0116 GRADE A

 0282 PUFI

 0282 GRADE A

 0391 PUFI

 0391 PUFI CN

 0391 GRADE A

 0414 PUFI

 0414 PUFI CN

 0414 GRADE A

 0693 PUFI

 0693 PUFI CN

 0693 GRADE A

BREADED RAW STRIPS

 0004 PUFI

 0041 PUFI

 0041 PUFI CN

 0045 PUFI

 0391 PUFI

 0414 PUFI

 0693 PUFI

BREADED RAW STUFFED

 0116 PUFI CN

BREADED RAW FILLETS

 0004 PUFI

 0041 PUFI

 0045 PUFI

 0096 PUFI

 0116 PUFI

 0282 PUFI

 0391 PUFI

 0414 PUFI

 0693 PUFI

BREADED RAW MEAT

 0414 PUFI

 0693 PUFI

BREADED RAW WHOLE

 0414 PUFI
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 36

ESTABLISHMENT USDC

NUMBER MARK CN*

BREADED RAW DRESSED AND WHOLE

 0287 GRADE A

BREADED PRECOOKED CROQUETTES

 0391 PUFI

BREADED PRECOOKED PORTIONS, 

STICKS, NUGGETS, ETC.

 0002 PUFI

 0002 PUFI CN

 0002 GRADE A

 0004 PUFI

 0004 PUFI CN

 0004 GRADE A CN

 0011 PUFI

 0011 PUFI CN

 0011 GRADE A

 0011 GRADE A CN

 0041 PUFI

 0041 PUFI CN

 0041 GRADE A

 0041 GRADE A CN

 0045 PUFI

 0045 PUFI CN

 0045 GRADE A

 0045 GRADE A CN

 0116 PUFI

 0116 PUFI CN

 0116 GRADE A

 0116 GRADE A CN

 0391 PUFI CN

 0391 GRADE A

 0391 GRADE A CN

 0414 PUFI

 0414 PUFI CN

 0414 GRADE A

 0414 GRADE A CN

 0693 PUFI

 0693 PUFI CN

 0693 GRADE A

 0693 GRADE A CN

ESTABLISHMENT USDC

NUMBER MARK CN*

BREADED PRECOOKED STRIPS

 0002 PUFI CN

 0004 PUFI

 0004 PUFI CN

 0041 PUFI CN

 0045 PUFI

 0045 PUFI CN

 0414 PUFI

 0414 PUFI CN

 0693 PUFI

 0693 PUFI CN

BREADED PRECOOKED FILLETS

 0002 PUFI

 0004 PUFI

 0045 PUFI

 0116 PUFI

 0391 PUFI

 0414 PUFI

 0693 PUFI

BREADED FULLY COOKED PORTIONS, 

STICKS, NUGGETS, ETC.

 0041 PUFI CN

 0045 PUFI

 0045 PUFI CN

 0414 PUFI

 0693 PUFI

BREADED FULLY COOKED FILLETS

 0414 PUFI

 0693 PUFI
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 37

ESTABLISHMENT USDC

NUMBER MARK CN*

BATTER COATED PRECOOKED PORTIONS, 

STICKS, NUGGETS, ETC.

 0002 PUFI

 0004 PUFI

 0004 PUFI CN

 0041 PUFI

 0041 PUFI CN

 0045 PUFI

 0045 PUFI CN

 0116 PUFI

 0116 PUFI CN

 0391 PUFI

 0391 PUFI CN

 0414 PUFI

 0414 PUFI CN

 0693 PUFI

 0693 PUFI CN

BATTER COATED PRECOOKED STRIPS

 0004 PUFI CN

 0414 PUFI

 0693 PUFI

BATTER COATED PRECOOKED FILLETS

 0002 PUFI

 0004 PUFI

 0041 PUFI

 0045 PUFI

 0116 PUFI

 0391 PUFI

 0414 PUFI

 0693 PUFI

-BATTER COATED PRECOOKED CRISPS.

 0004 PUFI

BREADED RAW MINCED PORTIONS, 

STICKS, NUGGETS, ETC.

 0414 PUFI

 0693 PUFI

ESTABLISHMENT USDC

NUMBER MARK CN*

BREADED PRECOOKED MINCED 

PORTIONS, STICKS, NUGGETS, ETC.

 0001 PUFI CN

 0002 PUFI

 0002 PUFI CN

 0004 PUFI

 0004 PUFI CN

 0011 PUFI CN

 0041 PUFI

 0041 PUFI CN

 0045 PUFI

 0045 PUFI CN

 0116 PUFI

 0391 PUFI CN

 0414 PUFI

 0414 PUFI CN

 0693 PUFI

 0693 PUFI CN

BREADED PRECOOKED MINCED CAKES, 

PATTIES OR BURGERS

 0045 PUFI 

BREADED FULLY COOKED MINCED 

PORTIONS, STICKS, NUGGETS, ETC.

 0045 PUFI CN

 0693 PUFI

BATTER COATED PRECOOKED MINCED 

PORTIONS, STICKS, NUGGETS, ETC.

 0041 PUFI

 0045 PUFI 

 0414 PUFI 

 0693 PUFI
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 38

ESTABLISHMENT USDC

NUMBER MARK CN*

**** FARM RAISED CATFISH 

FRESH/REFRIGERATED

RAW BELLIES

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0269 PUFI

 0609 PUFI

 0636 PUFI

 0738 GRADE A

RAW PORTIONS, STICKS, NUGGETS, ETC.

 0193 PUFI

 0193 GRADE A

RAW STEAKS

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0269 PUFI

 0609 PUFI

 0636 PUFI

 0988 PUFI

 0988 GRADE A

RAW STRIPS 

 0193 PUFI

 0193 GRADE A

 0269 PUFI

 0636 PUFI

RAW FILLETS

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0205 GRADE A

 0269 PUFI

 0609 PUFI

 0636 PUFI

 0738 GRADE A

 0988 PUFI

 0988 GRADE A

ESTABLISHMENT USDC

NUMBER MARK CN*

RAW DRESSED AND SKINNED

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0269 PUFI

 0609 PUFI

 0636 PUFI

 0738 GRADE A

 0988 PUFI

 0988 GRADE A

MARINATED RAW PORTIONS, STICKS, 

NUGGETS, ETC. 

 0193 PUFI

MARINATED FILLETS

0193 PUFI

 0205 PUFI

 0998 PUFI

MARINATED DRESSED AND SKINNED

 0193 PUFI

**** FARM RAISED CATFISH FROZEN

RAW STRIPS

 0193 PUFI

 0193 GRADE A

 0397 PUFI

 0609 PUFI

 0636 GRADE A

RAW FILLETS

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0205 GRADE A

 0397 GRADE A

 0609 PUFI

 0636 GRADE A
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 39

ESTABLISHMENT USDC

NUMBER MARK CN*

RAW DRESSED AND SKINNED

 0193 PUFI

 0193 GRADE A

 0205 PUFI

 0205 GRADE A

RAW PORTIONS, STICKS, NUGGETS, ETC

 0193 PUFI

 0193 GRADE A

 0609 PUFI

RAW STEAKS

 0193 PUFI

 0193 GRADE A

 0609 PUFI

 0636 GRADE A

 

BREADED RAW PORTIONS, STICKS, 

NUGGETS ETC.

 0011 PUFI

 0193 PUFI

 0414 PUFI

 0609 PUFI

BREADED RAW STRIPS

 0041 PUFI CN

 0609 PUFI

BREADED PRECOOKED PORTIONS, 

STICKS, NUGGETS, ETC.

 0041 PUFI CN

 0193 PUFI

 0205 PUFI

BREADED PRECOOKED STRIPS.

 0193 PUFI

ESTABLISHMENT USDC

NUMBER MARK CN*

**** SEAFOOD FROZEN

 -BREADED PRECOOKED MINCED CAKES, 

PATTIES OR BURGERS

 0045 PUFI

  CRAB FROZEN

BREADED RAW STUFFED

 0518 PUFI

** ** LOBSTER FRESH/REFRIGERATED

LIVE.

 0835 PUFI

  SHRIMP FRESH/REFRIGERATED

RAW HEADLESS.

 0582 GRADE A

** ** SHRIMP FROZEN

RAW HEADLESS

 0121 PUFI

 0121 GRADE A 

 0476 GRADE A

 0582 PUFI

 0582 GRADE A

 0643 GRADE A

RAW WHOLE

 0121 GRADE A

 MARINATED MEATS

 0096 PUFI
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 40

ESTABLISHMENT USDC

NUMBER MARK CN*

BREADED RAW IMITATION

 0004 PUFI

BREADED RAW MEATS

 0004 PUFI

 0004 GRADE A

 0011 PUFI

 0011 GRADE A

 0063 PUFI

 0063 GRADE A

 0096 GRADE A

 0366 GRADE A

 0518 GRADE A

 0582 PUFI

 0582 GRADE A

 0671 GRADE A

BREADED RAW WHOLE

 0011 PUFI

 0011 GRADE A

BREADED PRECOOKED CRISPS

 0096 PUFI

BREADED PRECOOKED DINNERS

 0004 PUFI CN

BREADED PRECOOKED MEATS

 0063 PUFI

 0063 PUFI CN

 0096 PUFI

 0096 GRADE A

 0391 PUFI

 0582 PUFI

 0671 PUFI

 0671 PUFI CN

BATTER COATED PRECOOKED MEATS

 0004 PUFI CN

 0391 PUFI

ESTABLISHMENT USDC

NUMBER MARK CN*

BREADED PRECOOKED MINCED FORMED

 0002 PUFI 

 0002 PUFI

 0004 PUFI

 0063 PUFI

 0063 PUFI CN

 0096 PUFI

PEELED RAW MEATS

 0121 GRADE A

 0643 GRADE A

PEELED RAW P&D MEATS

 0121 PUFI

 0121 GRADE A

 0582 GRADE A

 0643 GRADE A

 0671 GRADE A

PEELED COOKED P&D MEATS

 0011 PUFI

 0299 GRADE A

 0582 GRADE A

 0671 GRADE A

CANNED MEATS

 0004 PUFI CN

**** OYSTER FRESH/REFRIGERATED

RAW SHUCKED

 0551 PUFI CN

**** OYSTER FROZEN

BREADED RAW WHOLE

 0063 PUFI
INSPECTED FISHERY PRODUCTS PRODUCED IN APPROVED ESTABLISHMENTS

*Child Nutrition (School Lunch Program) 41

ESTABLISHMENT USDC

NUMBER MARK CN*

**** SCALLOP FRESH/REFRIGERATED

RAW SHUCKED

 0011 GRADE A

 1063 GRADE A

 1088 PUFI

BREADED RAW MEATS

 0063 GRADE A

 0116 PUFI

  SCALLOP FROZEN

RAW SHUCKED

 0671 GRADE A

 1063 GRADE A

 1088 PUFI

 1186 GRADE A

 1235 GRADE A

BREADED RAW MEATS

 0011 GRADE A

 0063 GRADE A

 0282 PUFI

 0366 PUFI

 0366 GRADE A

 0671 GRADE A

BREADED PRECOOKED MEATS

 0011 PUFI

 0011 GRADE A

 0045 PUFI

** ** SQUID FROZEN

BREADED RAW RINGS

 0116 PUFI

**** SURIMI FRESH/REFRIGERATED

COOKED ANALOG

 0309 PUFI

ESTABLISHMENT USDC

NUMBER MARK CN*

**** SURIMI FROZEN

COOKED ANALOG

 0309 PUFI

 0386 PUFI

BREADED PRECOOKED MINCED ANALOG

 0391 PUFI

  SHELLFISH FROZEN

BREADED RAW MEATS

 0671 GRADE A

** **EGGS, CHEESE, ETC.

0002 PUFI CN

 0414 PUFI

 0414 PUFI CN
42

SEAFOOD INSPECTION PROGRAM OFFICES

Please contact the office in your area for additional information.

SEAFOOD INSPECTION PROGRAM 

HEADQUARTERS

NOAA Fisheries

Seafood Inspection Program

1315 East-West Highway, F/SI

Silver Spring, MD 20910

Phone: 301-713-2355

FAX: 301-713-1081

Director - Timothy E. Hansen

 Email: Timothy.Hansen@noaa.gov

Industry and Consumer Liaison - Kimberly Young

 Email: Kim.Young@noaa.gov

Chief Quality Officer - Steven E. Wilson

 Email: Steven.Wilson@noaa.gov

TECHNICAL SERVICES BRANCH 

NOAA Fisheries

55 Great Republic Drive

Gloucester, MA 01930

Phone: 978-281-9292

FAX: 978-281-9134

Chief – John Creeden

 Email: John.Creeden@noaa.gov

Training Services 

Karla Ruzicka

 Email: Karla.Ruzicka@noaa.gov

Phone: 978-281-9124

FAX: 978-281-9134

Document Approval and Supply Services

NOAA Fisheries

3209 Frederic Street

Pascagoula, MS 39567

Phone: 228-762-1892

Alternate Phones: 228-243-2465/243-2449

FAX: 228-769-1436/769-2581

Susan Linn (Approving Officer)

 Email: Susan.Linn@noaa.gov

NATIONAL SEAFOOD INSPECTION 

LABORATORY

NOAA Fisheries

P O Drawer 1207

Pascagoula, MS 39568-1207

Phone: 228-762-7402

FAX: 228-762-7144

Laboratory Director - E. Spencer Garrett

 Email: Spencer.Garrett@noaa.gov

(Phone: 228-769-8964 - FAX: 228-762-7144)

Program Coordinator - Dr. Tony Lowery

 Email: Tony.Lowery@noaa.gov

Chief, Risk Evaluation and Analysis Div. – Dr. John 

Tennyson

 Email: John.Tennyson@noaa.gov

NORTHEAST REGION INSPECTION OFFICES

NORTHEAST INSPECTION BRANCH

NOAA Fisheries

55 Great Republic Drive, Suite 01-500

Gloucester, MA 01930

Phone: 978-281-9228

FAX: 978-281-9134/281-9125

Chief - David L. Moisan

 Email: David.Moisan@noaa.gov

Gloucester Lot Inspection Office

NOAA Fisheries

55 Great Republic Drive, Suite 00-300

Gloucester, MA 01930

Phone: 978-281-9303

FAX: 978-281-9223

Supervisory Consumer Safety Officer – Lawrence 

Biondo

 Email: Lawrence.Biondo@noaa.gov

Consumer Safety Officer In Charge – Alden Sweet

 Email: Alden.Sweet@noaa.gov
SEAFOOD INSPECTION PROGRAM OFFICES

43

Fairhaven Lot Inspection Office

NOAA Fisheries

147-B Washington Street

Fairhaven, MA 02719

Phone: 508-993-9309

FAX: 508-990-0804

Supervisory Consumer Safety Officer - Brian Lynch

 Email: Brian.Lynch@noaa.gov

Consumer Safety Officer In Charge - Robert Pierce

 Email: Robert.Pierce@noaa.gov

Virginia Inspection Office

NOAA Fisheries

1026G Settler’s Landing Road

Hampton, VA 23669

Phone: 757-722-0664

FAX: 757-723-6074

Supervisory Consumer Safety Officer – Howard 

Thomas

 Email: Howard.Thomas@noaa.gov 

Minnesota Department of Agriculture

Dairy and Food Inspection Division

625 Robert Street North

St. Paul, MN 55155-2538

Phone: 651-201-6596

FAX: 651-201-6119

Assistant Director - David Read

 Email: David.Read@state.mn.us

New York State/Federal Inspection Office

State of New York

Dept. of Agriculture and Markets

Suffolk State Office Building, 

250 Veteran’s Memorial Hwy

Hauppauge, NY 11787-5532

Phone: 631-952-3079

FAX: 631-952-3390

Supervisor - Stephen Macomber

Email: Steve.Macomber@agmkt.stateny.us

Philadelphia Lot Inspection Office

DPSC-USDA

Bldg. 5D, Room 5D308

700 Robbins Avenue

Philadelphia, PA 19111

Phone: 215-737-2598

FAX: 215-737-7965

USDA Inspector - Bill Michener

 Email: William.Michener@dla.mil

New Jersey State/Federal Inspection Office

State of New Jersey

Dept. of Agriculture, 

Div. of Marketing & Development

PO Box 330

Trenton, NJ 08625

Phone: 609-292-5556

Supervisor - Ricky Climacosa

Email: agclim@nj.state.us

Richmond Lot Inspection Office

USDA Agricultural Marketing Service

Processed Products Branch

600 North 5th Street, Room B38

Richmond, VA 23219

Phone: 804-786-2422

Supervisor - Kathy Hernandez

Email: Kathryn.hernandez@vdacs.virginia.gov

SOUTHEAST REGION INSPECTION OFFICES

SOUTHEAST INSPECTION BRANCH

NOAA Fisheries

USDC, Southeast Inspection Office

9887 - 4th Street North, Suite 220

St. Petersburg, FL 33702

Phone: 727-570-5383

FAX: 727-570-5387

Chief - Robert J. Buckley

 Email: Robert.Buckley@noaa.gov

Supervisory Consumer Safety Officer - Monty Berg

 Email: Monty.Berg@noaa.gov

South Florida Lot Inspection Office

NOAA Fisheries

5701 West Hollywood Blvd., Suite C

Hollywood, FL 33021

Phone: 954-961-2846

FAX: 954-961-7197

Supervisory Consumer Safety Officer - Kirk L. Brown

 Email: southfloridainspection@noaa.gov

Northern Gulf Inspection Office

NOAA Fisheries

5650 Old Pascagoula Road, Suite 208

Mobile, AL 36619

Phone: 251-653-9475

FAX: 251-653-2579

Supervisory Consumer Safety Officer - Robert Kell

 Email: Bob.Kell@noaa.gov
SEAFOOD INSPECTION PROGRAM OFFICES

44

Central Florida Lot Inspection Office

NOAA Fisheries

2318 South Parsons Avenue

Seffner, FL 33584

Phone: 813-653-7238/7381

FAX: 813-689-3789

Supervisory Consumer Safety Officer – Monty Berg

 Email: Monty.Berg@noaa.gov

 Cell Phone: 727-642-9935

South Texas Lot Inspection Office

NOAA Fisheries

c/o Tex-Mex Cold Storage, Inc.

6665 E. 14th Street

Brownsville, TX 78520

Phone: 956-831-7243

FAX: 956-548-2718

Consumer Safety Officer In Charge - Mauro Ramirez

 Email: Mauro.Ramirez@noaa.gov

North Texas Lot Inspection Office

714 North Watson Road, Suite 324 C

Arlington, TX 76011

Phone: 817-652-1298

FAX: 817-652-1297

Consumer Safety Officer In Charge - Larry Freeman

 Email: Larry.Freeman@noaa.gov 

Louisiana State/Federal Inspection Office

State of Louisiana 

Dept. of Agriculture and Forestry

P O Box 1951

Baton Rouge, LA 70821

Phone: 225-922-1358

FAX: 225-925-4103

Director – Carolyn Patin-Jones

 Email: carol_j@ldaf.state.la.us 

Mississippi Delta Lot Inspection Office

NOAA Fisheries

612 N. Sunflower Avenue, Extended

Building #14

Indianola, MS 38751

Phone: 662-887-7020

FAX: 662-887-4090

Lead Consumer Safety Officer – Gregg Geoghagan

 Email: Gregg.Geoghagan@noaa.gov

WESTERN REGION INSPECTION OFFICES

WESTERN INSPECTION BRANCH

NOAA Fisheries

7600 Sand Point Way N. E.

Building 32, Room 286A

Seattle, WA 98115-6349

Phone: 206-526-4259

FAX: 206-526-4265

Chief - Eric W. Staiger

 Email: Eric.Staiger@noaa.gov

Los Angeles Lot Inspection Office

NOAA Fisheries

501 West Ocean Boulevard, Suite 1200

Long Beach, CA 90802

Phone: 562-388-7346

FAX: 562-388-7353

Supervisory Consumer Safety Officer - Mike Stadler

 Email: Mike.Stadler@noaa.gov

Seattle Lot Inspection Office

NOAA Fisheries

7600 Sand Point Way N.E.

Bldg. 32, Room 135

Seattle, WA 98115-6349

Phone: 206-526-4259

FAX: 206-526-4264

Supervisory Consumer Safety Officer - Roxy G. 

Triplett

 Email: Roxy.Triplett@noaa.gov

Supervisory Consumer Safety Officer - Brian Vaubel

 Email: Brian.Vaubel@noaa.gov

Bellingham Lot Inspection Office

NOAA Fisheries

2875 Roeder Avenue

Bellingham, WA 98225

Phone: 360-734-2176

FAX: 360-734-2376

Consumer Safety Officer in Charge - Orlando 

Gasgonia

 Email: Orlando.Gasgonia@noaa.gov
SEAFOOD INSPECTION PROGRAM OFFICES

45

Oregon State Inspection Office

State of Oregon, Dept. of Agriculture, 

 Food Safety Division

635 Capitol Street N.E.

Salem, OR 97301

Phone: 503-986-4720

FAX: 503-986-4729

Field Operations Manager - Michael Govro

Alaska Inspection Service

NOAA Fisheries

1414 Denali Street, Apt. B

Anchorage, AK 99501

Phone: 907-278-4059

Consumer Safety Officer in Charge - Frederick H. 

Minshall

 Email: Frederick.Minshall@noaa.gov

Dutch Harbor Inspection Office

NOAA Fisheries

P.O. Box 1053

Unalaska, AK 99686

Phone: 907-581-2017

Consumer Safety Officer in Charge - Steve Johnson

Email: Stephen.Johnson@noaa.gov

Alaska State Inspection Office

State of Alaska

Dept. of Environmental Conservation,

Division of Environmental Health

555 Cordova St., 5th Floor

Anchorage, AK 99501

Phone: 907-269-7501

FAX: 907-269-7510

Seafood Section Chief - Manny Soares

Washington State Inspection Office

State of Washington, Dept. of Agriculture

Food Safety, Animal Health & Consumer Services Div

P.O. Box 42560

Olympia, WA 98504-2560

Phone: 360-902-1905

FAX: 360-902-2087

Program Manager - Claudia Coles

Hawaii State Inspection Office

Hawaii Department of Agriculture

Commodities Branch, Quality Assurance Division

1851 Auiki Street

Honolulu, HI 96819-3100

Phone: 808- 832-0713

FAX: 808-832-0683

Program Specialist - Brenda Okazaki

 Email: brenda.m.okazaki@hawaii.gov