OFFICE OF INTERNATIONAL AFFAIRS, TRADE, AND COMMERCE

U.S. Department of Commerce

Approved Establishments

2023 | As of 9.19.2023
INTRODUCTION

This document has been developed by the Seafood Inspection Program, NOAA Fisheries, U.S. Department of

Commerce (USDC). It is to be used as a reference for determining which fishery products have been produced in fish

establishments approved by USDC. Only those processing establishments or vessels which have been sanitarily

inspected, approved, and certified as being capable of producing safe, wholesome products in accordance with specific 

quality regulations promulgated by the USDC are listed.

To provide the user with a ready reference, the establishments or vessels are divided into three categories:

All establishments or vessels approved for sanitation and to produce inspected fishery products which

may bear the official USDC Inspection and/or Grade Marks

Establishments approved for sanitation and to produce animal feed products

Approved International Facilities

The firms and vessels listed in this document, at their own expense, voluntarily contracted with USDC for inspection 

services. They have demonstrated their ability to meet rigid standards of sanitation and the capability to produce safe, 

wholesome fishery products. NOAA Fisheries does not infer that plants not appearing on this list fail to meet rigid 

hygienic standards. This list is a compilation of those firms participating in the National USDC Seafood Inspection 

Program. 

Products that are officially inspected may bear USDC Inspection Marks, i.e., U.S. Grade A, and/or Processed Under 

Federal Inspection (PUFI). Financially interested parties may request certification on products bearing or not bearing 

marks which is a written report that certifies the type of inspection, class, grade, quality, size, quantity, or condition of

products (including the compliance of product with applicable specifications).
CONTENTS

MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS........................... 1

OFFICIAL COOKED FISH YIELDS FOR SEAFOOD ......................................................................................... 2

U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED 

FISHERY PRODUCTS ....................................................................................................................................... 3

ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS ......................................................24

SEAFOOD INSPECTION PROGRAM OFFICES................................................................................................27

HEADQUARTERS.........................................................................................................................................................................................27

WORKFORCE AND PROGRAM DEVELOPMENT....................................................................................................................................27

PASCAGOULA OFFICE................................................................................................................................................................................27

NATIONAL SEAFOOD INSPECTION LABORATORY .............................................................................................................................27

NORTHEAST REGION INSPECTION OFFICES.........................................................................................................................................27

SOUTHEAST REGION INSPECTION OFFICES .........................................................................................................................................28

NORTHWEST REGION INSPECTION OFFICES........................................................................................................................................28

SOUTHWEST REGION INSPECTION OFFICES ........................................................................................................................................29
1

MINIMUM FLESH CONTENT REQUIREMENTS FOR USDC INSPECTED PRODUCTS

This list of minimum flesh requirements for standardized and non-standardized breaded and battered products is provided to assure all users of 

USDC inspected fishery products are aware of the minimum flesh requirements. These requirements apply to all species of battered and breaded 

fish and shellfish. 

NOTE: USDC will certify coated, non-graded products without a standard of identity, etc., such as breaded fish sticks, breaded portions, and 

similar breaded fish products that contain less than 50% fish flesh if a statement immediately follows as part of the statement of identity declaring 

the amount of fish flesh actually present; e.g., “Breaded Fish Sticks Containing 45% Fish”.

USDC GRADE PUFI

MARK MARK

FISH

Raw Breaded Fillets --- 50%1 

Precooked Breaded Fillets --- 50%

Precooked Crispy/Crunchy Fillets --- 50%

Precooked Battered Fillets --- 40%

Raw Breaded Portions 75% 50%

Precooked Breaded Portions 65% 50%

Precooked Battered Portions --- 40%

Raw Breaded Sticks 72% 50%

Precooked Breaded Sticks 60% 50%

Precooked Battered Sticks --- 40%

SCALLOPS

Raw Breaded Scallops 50% 50%

Precooked Breaded Scallops 50% 50%

Precooked Crispy/Crunchy Scallops --- 50%

Precooked Battered Scallops --- 40%

SHRIMP

Lightly Breaded Shrimp 65% 65%2

Raw Breaded Shrimp 50% 50%2

Precooked Crispy/Crunchy Shrimp --- 50%

Precooked Battered Shrimp --- 40%

Imitation Breaded Shrimp --- NO MINIMUM.

Encouraged to put percent on lbl.3

OYSTERS

Raw Breaded Oysters --- 50%4

Precooked Breaded Oysters --- 50%4

Precooked Crispy/Crunchy Oysters --- 50%4

Precooked Battered Oysters --- 40%4

MISCELLANEOUS

Fish and Seafood Cakes --- 35%

Extruded and Breaded Products --- 35%

1 No USDC grading standard exists for products without Grade A percentages.

2 FDA Standard of Identity requires product have 50% shrimp flesh by weight. If a product is labeled “lightly” breaded it must contain 65% shrimp flesh.

3 Any product with a Standard of Identity which contains less flesh than the standard requires must be labeled imitation.

4 Flesh content on oyster products can only be determined on an input weight basis during production.
2

OFFICIAL COOKED FISH YIELDS FOR SEAFOOD

The following list has been developed for both standardized and non-standardized products to make all users of USDC inspected fishery products aware of 

the official cooked yield factors approved to date for use when establishing the meat/meat alternate yields for USDA/FNS approved Child Nutrition 

statements. These factors, developed using standard AOAC* cooking procedures, can be used to determine seafood yield (converting the raw edible seafood 

weight to cooked seafood weight by multiplying the weight of raw seafood in the product by its yield factor).

COOKED YIELD FACTORS FOR SEAFOODS BASED UPON STANDARD

AOAC COOKING PROCEDURES

(1) Products cut from regular frozen fish blocks

(2) Fresh or frozen fish fillets, skin-on or skinless

(3) Products made from frozen minced fish blocks

(4) Products made from fresh or frozen minced clams

(5) Products made from fresh or frozen minced shrimp

(6) Rehydrated dry salted cod (before cooking)

78%

70%

75%

66%

58%

75%

* Association of Official Analytical Chemists, 15th Edition, Section 971.13.

COOKED YIELD FACTORS FOR SEAFOODS AS LISTED IN THE USDA FOOD BUYING GUIDE FOR 

CHILD NUTRITION PROGRAMS* 

Seafood, Fresh or Frozen

Crabmeat (fresh or frozen)

Crawfish (cooked, peeled)

Fish Fillets (fresh or frozen)

Fish Portions, frozen unbreaded (block)

Minced Clams (raw, shelled)

Minced Clams (canned, drained)

Minced Fish, (raw, frozen, block)

Minced Shrimp (raw, peeled)

Octopus (frozen)l 

Oysters, (fresh or frozen, shucked, drained)

Scallops

Shrimp, minced (raw, frozen)

Shrimp, whole

Cooked, peeled, and cleaned

Thawed, ready-to-eat

Frozen (all sizes except salad size)

Frozen, salad size (150-200 count)

Raw, peeled and cleaned

Frozen

Squid (frozen, block)

Squid rings (frozen)

97% 

90% 

70% 

78%

66% 

87% 

75% 

58% 

67% 

50% 

53%

58%

100%

83%

80%

62%

73%

67%

*Selected yield information for seafood from the Revised Food Buying Guide for Child Nutrition Programs. The complete Food Buying Guide for Child Nutrition Programs can be viewed on 

the Healthy School Meal Resource System website at https://foodbuyingguide.fns.usda.gov/. 
3

U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR PRODUCING USDC INSPECTED FISHERY 

PRODUCTS

These establishments or vessels are certified to meet U.S. Department of Commerce regulations governing the

construction and maintenance of facilities and equipment, processing techniques, and employee practices in the

production of fishery products for human consumption. These firms contract for sanitation inspection and actual

product inspection at the location(s) listed. 

All establishments or vessels listed below are eligible to produce many types of fishery products for purchase by

federal agencies. Products from these plants may be listed herein at the option of the establishment.

13th Avenue Fishmarket 1696

4301 15th Avenue

Brooklyn, NY 11219

Location: 360 Crystal Run Rd.

Middletown, NY 10941

Phone: 845: 703-8172

58th Place Seafood, Inc. 1673

131 Liberty Avenue

Mineola, NY 11501

Phone: 917-642-3951

*** A ***

A&B Famous Gefilite Fish, Inc. 1605

 Dba Ocean Gourmet

209 McClean Boulevard

Paterson, NJ 07504

Phone: 973-523-4101

AA Food, Inc. 1395

 dba Lobster Import Export HACCP QMP

3625 Placentia Court

Chino, CA 91710

AIFA Seafood, Inc. 1470

30 NW 12th Street

Florida City, FL 33034

Phone: 954-907-3668

AIFA Seafood, WA, LLC 1371

21813 88th Pl., S. HACCP QMP

Kent, WA 98031

Phone: 206-427-8815

AK Victory, Inc. 1632

4201 21st Avenue West HACCP QMP

Seattle, WA 98119

Vessel: F/T Alaska Victory

OSI Dock, Mile 4 Captains Bay Road

Dutch Harbor, AK 99692

Phone: 202-282-6100 x.21

Ace Group Seafood International 1485

 Trading Corporation

22-30 119 Street

College Point, NY 11356

Location: 18-32 127th Street

College Point, NY 11356

Phone: 718-886-1177

FAX: 

Air Sky, Inc. 1343

 dba Wei San Ocean Bay HACCP QMP

2201 West Valley Highway N, Unit D

Auburn, WA 98001

Phone: 206-432-0885

FAX: 253-872-6553
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

4 

Aker BioMarine Manufacturing, LLC 1512

4494 Campbell Road HACCP QMP

Houston, TX 77041-9100

Phone: 201-440-5000

Alaska’s Best, LLC (seasonal) 1608

P.O. Box 542 HACCP QMP

Dillingham, AK 99578

Phone: 907-842-506

FAX: 

Location: 123 Ekuk Beach, Ekuk, AK 99576

Alaska General Seafoods (seasonal) 1120

6425 NE 175th Street

Kenmore, WA 98028

Location #1: Ketchikan Division

980 Stedman, Ketchikan, AK 99901 HACCP QMP

Location #2: Naknek Division

Mile 1, Peninsula Highway HACCP QMP

Naknek, AK 99633

Location #3: Naknek Division

Mile 1.5, Peninsula Highway HACCP QMP

Naknek, AK 99633

Phone: 425-485-7755

FAX: 425-485-5172

www.akgen.com

Alaska Glacier Seafoods, Inc. (seasonal) 1238

13555 Glacier Highway HACCP QMP

Juneau, AK 99801

Location #1: same as above

Location #2: 8895 Mallard St.

Juneau, AK 99801

Phone: 907-790-3585

FAX: 907-790-4286

Alaska Ice Seafoods 1308

 dba Fathom Seafood HACCP QMP

1690 Marine View Dr. Suite C

Tacoma, WA 98422

Phone: 253-777-5889

www.alaskaiceseafoods.com

Alaska Wild Seafood Partners, LLC 1651

129 Harbor Loop Road (seasonal) HACCP QMP

Cordova, AK 99574

Phone: 907-424-3124

Alaskan Leader Fisheries, LLC (seasonal) 1279

8874 Bender Road, Suite 201 HACCP QMP

Lynden, WA 98264

Phone: 360-318-1280

FAX: 360-318-1440

Vessel(s): F/V Alaskan Leader/Bristol Leader

Bering Leader/Northern Leader 

Alle/Schreiber Processing Corporation 1652

5620 59th Street (seasonal)

Maspeth, NY 11378

Phone: 718-894-2000

Aleutian Longline, LLC 1664

2157 North Northlake Way, Suite 210 HACCP QMP

Seattle, WA 98103

Vessels: F/V Arctic Prowler/Siberian Sea/U.S. 

Liberator

Phone: 206-784-5000

Alyeska Seafoods, Inc. 1137

3015 112th Ave., NE, Suite 100 HACCP QMP

Bellevue, WA 98004

Location: 551 West Broadway

Unalaska, AK 99685

Phone: 907-581-1211

FAX: 907-581-1695

America New York Ri Wang Food 1522

 Group Co., Inc.

30 Inez Drive

Bay Shore, NY 11706

Phone: 718-628-8999

America’s Finest Fishing, LLC 1647

570 Kirkland Way, Suite 200 HACCP QMP

Kirkland, WA 98033

Vessel: F/V America’s Finest

Phone: 206-283-1137
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

5 

American Fish and Seafood 0548

5501 Opportunity Court

Minnetonka, MN 55343

Phone: 952-935-3474

FAX: 952-935-7861

American Seafoods Company (seasonal) 1151

2025 First Avenue, Suite #900 HACCP QMP

Seattle, WA 98121

Vessel(s): F/T American Triumph/Northern

Eagle/Northern Jaeger/Katie Ann

American Dynasty/Ocean Rover/American

Empress II

Phone: 206-256-2628

FAX: 206-256-2627

www.americanseafoods.com

Anderson Seafoods, Inc. 0416

4780 Bryson Street

Anaheim, CA 92807

Phone: 714-777-7100

FAX: 714-777-7116

Aqua Best, Inc. 1379

276 Grand Street, #A

New York, NY 10002

Location: 17 Spencer St., Brooklyn, NY 11205

Phone: 212-285-1422

FAX: 

Arctic Sablefish, LLC 1456

200 W. 34th Avenue, #1220 HACCP QMP

Anchorage, AK 99503

Vessel(s): F/V Aleutian Sable

Phone: 206-545-9501

Atlantic Capes Fisheries, Inc. 1620

 dba Galilean Seafoods

16 Broad Common Road

Bristol, RI 02809

Phone: 401-253-3030

FAX: 

Arctic Fjord, Inc. 1670

2727 Alaskan Way, Pier 69 HACCP QMP

Seattle, WA 98121

Vessel: C/P Arctic Fjord

Phone: 206-547-6557

Arctic Storm, Inc. 1671

2727 Alaskan Way, Pier 69 HACCP QMP

Seattle, WA 98121

Vessel: C/P Arctic Storm

Phone: 206-547-6557

Augello Enterprises, LLC 1550

 dba Southern Coast Trading Co. HACCP QMP

740 S. Seaside Avenue

San Pedro, CA 90731-7328

Phone: 562-491-2000

FAX: 562-491-2007

Azuma Foods International, Inc., USA 1205

20201 Mack Street

Hayward, CA 94545

Phone: 510-782-1112

FAX: 510-782-1188

www.azumafoods.com/index.html

*** B ***

Bama Sea Products 0582

P.O. Box 209 HACCP QMP

St Petersburg, FL 33731

Location: 756 28th Street S

Phone: 727-327-3474

FAX: 727-321-2392

Bayou Barataria Foods, LLC 1460

2944 Jean Lafitte Blvd. HACCP QMP

Lafitte, LA 70067

Phone: 504-689-2041

Bayou Shrimp Processors, Inc. 1722

9818 J. Dooley Road

Delcambre, LA 70528

Phone: 337-316-4256

Bean Maine Lobster, Inc. 1595

29 Gordon Drive

Rockland, ME 04841

Phone: 207-593-7699

Beauty Bay of Washington, LLC (seasonal) 1585

23929 22ND Drive, SE HACCP QMP

Bothell, WA 98021

Vessel: F/V Beauty Bay

Phone: 425-486-8173

Beaver Street Fisheries, Inc. 0545

1741 W. Beaver Street

Jacksonville, FL 32209

Phone: 904-354-8533

FAX: 904-633-7271
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

6 

Bellingham Cold Storage Co., LLC 1314

2825 Roeder Avenue

Bellingham, WA 98225

Location #1: same as above

Location #2: Bellingham Cold Storage - Stanwood

10408 Saratoga Drive

Stanwood, WA 98292

Location #3: Burlington Cold Storage

301 S. Walnut Street

Burlington, WA 98223

Phone: 360-733-1640

FAX: 360-671-1259

www.bellcold.com

Bai Sheng Seafood Trading, LLC (seasonal) 1654

1856 NW 38th Ave. HACCP QMP

Fort Lauderdale, FL 33311

Phone: 954-514-7646

Bering Select, LLC (seasonal) 1558

641 W. Ewing Street HACCP QMP

Seattle, WA 98119

Location: 365 East Point Rd

Dutch Harbor, AK 99692

Blue Ocean (NY) Trading, Inc. 1462

45 Washington Avenue

Brooklyn, NY 11205

Phone: 718-858-8032

Blue Ocean Seafood, Inc. 1689

350 Pine Point Road

Scarborough, ME 04074

Phone: 207-289-6549

Blue River Seafood, Inc. 1685

25447 Industrial Blvd. 

Hayward, CA 94545

Phone: 510-300-6800

FAX: 510-300-6805

www.Puccifoods.com

Boja’s Foods, Inc. 0518

P.O. Box 602 HACCP QMP

Bayou La Batre, AL 36509

Location: 13120 N Wintzell Avenue

Phone: 251-824-4186 

FAX: 251-824-7339

Bon Secour Fisheries, Inc. 0132

P.O. Box 60

Bon Secour, AL 36511

Location: 17449 County Line Road 49 S

Phone: 251-949-7411

FAX: 251-949-6478

Bornstein Seafood, Inc. 1236

9 Portway Drive HACCP QMP

Astoria, OR 97103

Phone: 503-325-6164

FAX: 503-325-0403

Location #1: same as above

Location #2: 1001 Hilton Avenue

Bellingham, WA 98225

Mailing Address: Box 188

Bellingham, WA 98225

Phone: 360-734-7990

FAX: 360-734-5732

Location #3: 813 SW Bay Blvd.

Newport, OR 97365

Location #4: Astoria Pacific Seafoods

55 Pier 2

Astoria, OR 97103

Phone: 503-325-3156

FAX: 503-325-3229

www.bornstein.com

Location #5: 3201 Sorrel Rd.

Seward, AK 99664

Mailing Address: Box 674

Seward, AK 99664

Location #6: 161 Robert Gray Drive

Ilwaco, WA 98624

Boston Lobster Company 1403

345 West First Street

Boston, MA 02127

Phone: 617-464-1500
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

7 

Boundary Fish Co., Inc. 1248

P.O. Box 2929 

Blaine, WA 98231

Location: 223 Sigurdson Avenue

Blaine, WA 98230

Phone: 360-323-6715

FAX: 360-332-6205

Bristol Wave Seafoods, LLC 1666

641 West Ewing Street HACCP QMP

Seattle, WA 98119

Vessels: F/V Clipper Surprise/Clipper 

Endeavor/Frontier Explorer/Frontier 

Mariner/Frontier Spirit/Blue North/Clipper Epic

Phone: 206-353-4678

Bumble Bee Foods, LLC 1480

280 10th Avenue HACCP QMP

San Diego, CA 92101

Location: 13100 Arctic Circle

Santa Fe Springs, CA 90670

Phone: 562-483-7474

FAX: 858-694-9599

Buy New England Lobsters, LLC. 1715

50 Terminal Street HACCP QMP

Charlestown, MA 02129

Phone: 781-801-4719

*** C ***

C.F. Gollot & Son Seafood, Inc. 0666

P.O. Box 1191

Biloxi, MS 39533

Location: 9357 Central Ave.

D’Iberville, MS 39540

Phone: 228-392-2770

FAX: 228-392-8848

Cal Marine Fish Company, LLC 1662

201 E. Wharf Street HACCP QMP

San Pedro, CA 90731

Phone: 310-548-2762

FAX: 310-547-1798

California Shellfish Co., Inc. (seasonal) 1237

 (dba Point Adams Packing Co.) HACCP QMP

482 Fleet Street

Hammond, OR 97121

Phone: 503-861-2226

FAX: 503-861-2312

Can Am Lobster and Shellfish 1660

21 Ranger Drive HACCP QMP

Kittery, ME 03904

Phone: 207-451-2525

Cape Fisheries Management Company 1392

Eastgate Office Park III, Suite 280 

15375 SE 30th Place

Bellevue, WA 98007

Vessels: LP Cape Cod Fishing/Cape Elizabeth

Fishing/Cape Ferrat Fishing/Cape Breton

Fishing/Cape Finisterre Fishing

Phone: 425-688-1288

FAX: 425-688-1388

Captain’s Fine Foods 1285

111 S. Armenia Avenue, Suite 101 HACCP QMP

Tampa, FL 33609

Location: 333 16th Avenue South

St. Petersburg, FL 33701

Phone: 727-498-8576

FAX: 813-341-4534

Carlos Seafoods 0472

4041 NW 28th Street HACCP QMP

Miami, FL 33142

Phone: 305-871-4653

FAX: 305-871-7229

Catalina Offshore Products, Inc. (seasonal) 1616

5202 Lovelock Street

San Diego, CA 92110

Phone: 619-297-9797

FAX: 619-297-9799

Carlsbad Aquafarms, Inc. 1691

4600 Carlsbad Blvd HACCP QMP

Carlsbad, CA 92008

Champlain Seafood USA 1706

 dba Boston Wholesale Lobster HACCP QMP

78 Marine Boulevard 

Lynn, MA 01950

Phone: 781-592-2000

Channel Fish Company, Inc. 0957

370 East Eagle St.

East Boston, MA 02128

Phone: 617-569-3200
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

8 

Channel Fish Processing 0011

200 Commerce Drive HACCP QMP

Braintree, MA 02184

Phone: 617-464-3366

Chesapeake Bay Packing, LLC 1337

800 Terminal Avenue HACCP QMP

Newport News, VA 23607

Location: 703 Jefferson Avenue

Newport News, VA 23607

Phone: 757-244-8440

Coastal Villages Pollock, LLC 1294

711 H Street, Suite 200 HACCP QMP

Anchorage, AK 99501

Vessel(s): F/T Northern Hawk

Phone: 888-795-5151

FAX: 206-784-2502

Coastal Villages Longline, LLC (seasonal) 1321

711 H Street, Suite 200 HACCP QMP

Anchorage, AK 99501

Vessel(s): F/V Flicka, Lilli Ann

Phone: 907-278-5151

FAX: 907-278-5150

www.coastalvillages.org

Cod & Capers Seafood Corp. 0740

1201 US Highway 1, Suite 47

North Palm Beach, FL 33408

Phone: 561-622-0963

FAX: 561-622-1016

Commercial Cold Storage 1447

1011 South First Street

Mount Vernon, WA 98273

Phone: 360-336-6625

Copper River Seafood (seasonal) 1219

1118 E. 5th Avenue HACCP QMP

Anchorage, AK 99501

Phone: 907-522-7806

FAX: 907-222-0348

www.copperriverseafood.com

Location #1: Copper River Seafoods – Anchorage

1400 E. 1st Avenue

Anchorage, AK 99501

Location #2: Copper River Seafoods – Anchorage 

West (seasonal)

1304 Laona Circle, Anchorage, AK 99518

Location #3: 300 Cannery Row – Cordova 

(seasonal)

P.O. Box 158

Cordova, AK 99574

Phone: 907-424-3721

FAX: 907-424-7435

Location #4: Copper River Seafoods – Togiak

(seasonal)

Yellow Bldg., Togiak, AK 99678

Location #5: Copper River Seafoods – Naknek 

.5 Mile AK Pennisula Hwy (seasonal)

Naknek, AK 99633

Mailing Address: 2nd Ave., Naknek, AK 99633

*** D ***

D&D Seafood Corporation 1352

2771 NW 24th Street

Miami, FL 33142

Location #1: same HACCP QMP

Location #2: 38 Coco Plum Drive (seasonal)

Marathon, FL 33050

Phone: 305-498-3992

FAX: 305-634-4411

DC Air & Seafood, Inc. 1692

258 Newman Street

Winter Harbor, ME 04693

Phone: 207-963-7139

DSM Nutritional Products, LLC 1382

501 Washington Street HACCP QMP

Arcadia, WI 54612

Phone: 608-323-8883

Da Yang Seafood, Inc. 1201

 (Seasonal May-Oct) HACCP QMP

45 Pier 2, Building A

Astoria, OR 97103

Phone: 503-325-1461

FAX: 206-577-4527

www.dayangseafoods.com
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

9 

Daily Wholesale, Inc. 1580

3325 126th Place

Corona, NY 11368

Phone: 718-335-1345

Daway Seafood, LLC 

 dba Apex Wild Seafood 1539

3320 Hancock Street HACCP QMP

San Diego, CA 92110

Phone: 858-442-9154

FAX: 619-795-7810

www.apexwildseafood.com

Daybrook Fisheries, Inc. 1342

P.O. Box 128 HACCP QMP

Empire, LA 70050

Location: 136 Daybrook Lane, Highway 11 S.

Empire, LA 70050

Phone: 504-561-6163

FAX: 

Deep Sea Fisheries, Inc. (seasonal) 1426

3900 Railway Avenue HACCP QMP

Everett, WA 98201

Vessel(s): F/V Alaska Mist

Mailing Address: 

Gulf Mist, Inc.

3900 Railway Ave.

Everett, WA 98201

F/V Pavlof

Mailing Address:

Pavlof Fisheries, LLC

3900 Railway Ave.

Everett, WA 98201

Phone: 425-742-8609

Del Mar Seafoods, Inc. 1030

331 Ford Street HACCP QMP

Watsonville, CA 95076

Location #1: same as above

Location #2: 924 East 3rd Street, Oxnard, CA 93030

 (seasonal)

Phone: 831-763-3000

FAX: 831-763-2444

*** E ***

E&E Foods, Inc. (seasonal) 1428

900 Powell Ave., SW HACCP QMP

Renton, WA 98057

Location #1: same as above

Location #2: Pacific Star Seafoods, Inc.

520 Bridge Access Rd. HACCP QMP

Kenai, AK 99611

Location #3: Pacific Star Seafoods, Inc.

672 Bridge Access Rd. HACCP QMP

Kenai, AK 99611

Location #4: Big Creek Fisheries HACCP QMP

 (Big Creek Shore Plant) 

Egegik, AK 99579

Vessel: P/V Cape Greig HACCP QMP

Phone: 206-768-8979

FAX: 206-768-8986

E. C. Phillips & Son, Inc. 1157

1775 Tongass Avenue HACCP QMP

Ketchikan, AK 99901

Phone: 907-247-7975

FAX: 907-225-7250

East Atlantic Seafood, LLC 1700

10 Snow Canning Rd., Suite 6

Scarborough, ME 04074

Phone: 207-239-2222

Eastern Fisheries, Inc. 1186

214 Samuel Barnett Blvd HACCP QMP

New Bedford, MA 02745

Phone: 508-993-5300

FAX: 508-991-2226

Ekuk Fisheries, LLC (seasonal) 1241

2442 NW Market St., #625 HACCP QMP

Seattle, WA 98107

Phone: 206-547-1074

FAX: 206-547-1259

Location: 202 Cannery Dr., Ekuk, AK 99576
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

10

Elite Sky International, Inc. 1475

1100 Overseas Highway HACCP QMP

Marathon, FL 33050

Phone: 305-735-4274

Empire Seafood, Inc. 0787

3595 NW 125th Street

Miami, FL 33167

Phone: 305-953-4900

FAX: 305-953-4800

*** F ***

Fair Weather Management Corp. 1494

 dba Premier Packing HACCP QMP

P.O. Box 2736 

Ferndale, WA 98248

Location #1: Premier Packing, 406 2nd St.

Lynden, WA 98264

Location #2: Americold, 406 2nd St.

Lynden, WA 98264

Phone: 360-312-4229

Florida Smoked Fish, LLC 1720

550 NE 185th Street

Miami, FL 33179

Phone: 305-655-0444

Friesland Fishing Company LLC 1619

2535 Kettner Blvd. #1A2

San Diego, CA 92101

Vessel: M/V Friesland

Phone: 619-239-1147

*** G ***

Glacier Fish Company, LLC 1161

2001 W. Garfield St., Terminal 91 HACCP QMP

Building A-1 

Seattle, WA 98119 

Vessel(s): F/T Northern Glacier, F/T Alaska Ocean

Phone: 206-298-1200

FAX: 206-298-4750

www.glacierfish.com

Golden Alaska Seafoods, LLC 1135

 (GASLLC, LLC) HACCP QMP

2200 Alaskan Way, Suite 420

Seattle, WA 98121

Vessel: M/V Golden Alaska

Phone: 206-441-1990

FAX: 206-441-8112

www.goldenalaska.com

Golden Bay Seafood, LLC1331

13730 161st Place, SE HACCP QMP

Renton, WA 98059

Location #1: 21003 66th Ave. S.

Kent, WA 98032

Phone: 206-235-0065

Golden Dragon Seafood, Inc. 1465

890 15th Street Ocean HACCP QMP

Marathon, FL, 33050

Phone: 305-517-6785

Golden Island International (seasonal) 1721

1389 Riverside Drive

Townsend, GA 31331

Phone: 912-437-6699

Grayzone Seafood & Trade, LLC 1529

5836 S. 228th St., Suite C HACCP QMP

Kent, WA 98032

Phone: 206-214-5962

Greenhead Lobster, LLC 1446

25 London Lane

Seabrook, NH 03874

Phone: 207-266-0177

Gulf Crown Seafood Co., Inc. 1482

306 Jon Floyd Road

Delcambre, LA 70528

Phone: 337-685-4721

Gulf Marine Products Company, Inc. 1538

501 Louisiana Street

Westwego, LA 70094

Phone: 504-436-2682

FAX: 504-436-1585

Gulf Pride Enterprises, Inc. 623

P.O. Box 355 HACCP QMP

Biloxi, MS 39533

Location: 391 Bayview Avenue

Biloxi, Mississippi 39530-2502

Phone: 228-432-2488
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

11

*** H ***

Harbin Century Yu Chen International 1568

 Trading Corp.

328 W. Arrow Highway

San Dimas, CA 91773

Phone: 909-592-8888

FAX: 909-592-8878

Highliner Foods (USA), Inc. 0002

P.O. Box 839 HACCP QMP

Portsmouth, NH 03801

Location: 1 Highliner Ave

Phone: 603-431-6865

FAX: 603-431-7463

Hollis Bay Seafoods, LLC 1615

P.O. Box 873 HACCP QMP

Craig, AK 99921

Location: Lot 3 Old Hollis Drive

Hollis, AK 99921

Phone: 907-209-1575

Home Port Seafoods, Inc. 1412

2875 Roeder Avenue, Suite 11

Bellingham, WA 98225

Phone: 360-676-4707

Honey Smoked Fish Holding, LLC 1704

 dba Macknight Smokehouse

5725 N. Broadway, Suite 100

Denver, CO 80216

Location: 550 NE 185th Street

Miami, FL 33179

Phone: 303-371-8660

Honour Lobsters, LLC 1639

275 Monitor Street

Brooklyn, NY 11222

Phone: 347-224-6891

Hoskie Company, Inc. 1483

132 Harrison Place

Brooklyn, NY 11237

Phone: 718-628-8672

*** I ***

IQF Custom Packing, LLC 1302

140 Waldron Road HACCP QMP

Fall River, MA 02720

Phone: 508-646-0400

ISF (USA), LLC 0045

190 Enterprise Drive HACCP QMP

Oakland Industrial Park 

Newport News, VA 23603

Phone: 757-820-3558

FAX: 757-888-3012

Location #1: same as above

Location #2: Icelandic USA Distribution and Mixing

Center

121 Harwood Drive

Newport News, VA 23603

ISF Trading, Inc. 1656

390 Commercial Street

Portland, ME 04101

Phone: 307-8791575

Icy Strait Seafoods, Inc. 1247

2825 Roeder Avenue HACCP QMP

Bellingham, WA 98225

Location: Southeast Alaska Smoked Salmon Co.

 dba Taku Smokeries

550 South Franklin Street 

Juneau, AK 99801

Phone: 360-734-8175

FAX: 360-734-2203

www.icystraitseafoods.com

Independent Packers Corporation 1519

2001 West Garfield Street

Pier 91, Building 40, Suite C-102

Seattle, WA 98119

Phone: 206-285-6000
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

12

Inland Seafood 1598

116 Dartmouth Street

S. Portland, ME 04106

Phone: 207-619-8691

Intershell International Corp. 1518

9 Blackburn Drive

Gloucester, MA 01930

Phone: 978-815-2361

Impact Fisheries, LLC 1726

2 Industrial Drive

Piedmont, MO 63957

Phone: 573-523-5023

Ipswich Shellfish Company 1339

8 Hayward Street HACCP QMP

Ipswich, MA 01938

Phone: 978-356-4371

*** J ***

JM Fisheries LLC 1625

2535 Kettner BLVD. #1A2

San Diego, CA 92101

Vessel: M/V Capt. Vincent Gann

Phone: 619-239-1147

J. DeLuca Fish Company, Inc. 1265

2204 Signal Place HACCP QMP

San Pedro, CA 90731

Location: 505 E. Harry Bridges Blvd.

Wilmington, CA 90744

Phone: 310-221-6500

FAX: 310-221-6519

J.B.S. Packing, Inc. 0643

P.O. Box 399 HACCP QMP

Port Arthur, TX 77640

Location #1: 101 Houston Avenue

Location #2: 111 Houston Avenue

Phone: 409-982-3216

FAX: 409-982-3549

*** K ***

KLF Fisheries 1703

1313 Ocean Bay Drive

Key Largo, FL 33037

Phone 305-600-8985

Keys Fisheries, Inc. (seasonal) 0258

3390 Gulfview Avenue

Marathon, FL 33050

Phone: 305-743-6727

FAX: 305-743-3562

Kingfisher Trading Co., Inc. 1438

9320 Mabel Avenue HACCP QMP

S. El Monte, CA 91733

Phone: 626-488-9222

FAX: 626-488-1333

King & Prince Seafood, Inc. 0366

1 King & Prince Boulevard

Brunswick, GA 31520

Location #1: same as above

Location #2: Burris Logistics

4501 Dignan St.

Jackson, FL 32254

Phone: 912-265-5155

FAX: 912-264-4812

King & Prince Seafood Corporation 1252

15400 NE 90th Street, Suite 300

Redmond, WA 98052

Phone: 912-261-7025

Kloosterboer Dutch Harbor 1705

1503 Ballyhoo Rd.

Dutch Harbor, AK 99692

Phone: 206-727-2799

Kohala Mountain Fish Company, LLC 1675

P.O. Box 511 HACCP QMP

Hawi, HI 96719

Phone: 480-717-96719

Location: 53-496 Iole Road

Kapaau, HI 96755

Phone: 888-459-2438/808-720-6020
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

13

*** L ***

L&C Seafood, LLC 1523

1530 22nd Street, NW, Suite 101

Auburn, WA 98001 HACCP QMP

Phone: 917-584-2625

L.D. Amory & Company 1606

101 S. King Street

Hampton, VA 23669

Phone: 757-722-1915

LM Foods, LLC 1197

100 Raskulinecz Road HACCP QMP

Carteret, NJ 07008

Phone: 732-855-9500

FAX: 732-855-7474

Lafitte Frozen Foods Corporation 1575

2521 Packenham Road HACCP QMP

Violet, LA 70092

Phone: 504-343-4640

Leader Creek Fisheries, Inc. (seasonal) 1240

4601 Shilshole Ave., NW HACCP QMP

Seattle, WA 98107

Phone: 206-547-6900

FAX: 206-706-2594

Location: Mile 3.5 Alaska Peninsula Hwy

Naknek, AK 99633

Little Bay Lobster Company, Inc. 0813

158 Shattuck Way HACCP QMP

Newington, NH 03801

Phone: 603-431-3170

FAX: 

Lobsterboys, LLC 1698

40 New York Avenue HACCP QMP

Halesite, NY 11743

Phone: 312-805-1811

Lobster Trap Co., Inc. 1548

290 Shore Road

Bourne, MA 02532

Phone: 508-356-9222

Lund’s Fisheries, Inc. 1345

997 Ocean Drive HACCP QMP

Cape May, NJ 08204

Location #1: same as above

Location #2: N. Industrial Blvd.

Bridgeton, NJ 08302

Phone: 609-884-7600

Luxe Seafood Company 1566

732 S. Alameda Street

Los Angeles, CA 90021

Phone: 213-223-9000

FAX: 213-223-9226

luxe-seafood.com

*** M ***

M/V Savage Inc. 1145

4201 21st Avenue West HACCP QMP

Seattle, WA 98199

Vessel: F/T Seafisher

OSI Dock, Mile 4 Captains Bay Road

Dutch Harbor, AK 99692

Phone: 206-282-6100 x21

FAX: 206-282-6103

Maine Lobster Outlet, LLC 1398

360 US Route 1 HACCP QMP

York, ME 03909

Phone: 207-363-0614

Maine Shellfish Co., Inc. 1354

5 Alewive Park Road HACCP QMP

Kennebunk, ME 04043

Phone: 207-985-5500

Maine Seafood Ventures 1525

340 Pine Point Road

Scarborough, ME 04074

Phone: 207-838-4983
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

14

Marder Trawling 1434

57 Hassey Street

New Bedford, MA 02740

Phone: 508-991-3200

Marinelli Shellfish 1505

2383 South 200th Street HACCP QMP

Seattle, WA 98198

Phone: 206-870-0233

Millenarian Trading, Inc. 1420

57-25 58th Place

Maspeth, NY 11378

Monterey Fish Company, Inc. 1038

960 South Sanborn Rd. HACCP QMP

Salinas, CA 93901

Phone: 831-775-0522

FAX: 831-442-8956

Moon River Foods, Inc. 1510

267 Baird Road

Indianola, MS 38751

Phone: 662-887-7740

Mortillaro Lobster, Inc. 1390

60 Commercial Street

Gloucester, MA 01930

Phone: 978-281-0959

*** N ***

NGC, Inc. (dba The Town Dock) 1410

45 State Street

Narragansett, RI 02882

Phone: 401-789-2200

NSD Seafood, Inc. 693

 dba Atlantic Fish & Seafood HACCP QMP

159 E. Main Street 

Gloucester, MA 01930

Phone: 978-879-5510

Neptune Foods 0018

4510 South Alameda Street

Los Angeles, CA 90058

Phone: 323-232-8300

FAX: 323-232-8833

Location #1: same as above

Location #2: 888 S. Ways Street HACCP QMP

San Pedro, CA 90731

Phone: 310-514-8806

FAX: 310-514-8706

Neptune Seafood 1571

1121 E. 26th Street HACCP QMP

Tacoma, WA 98421

Phone: 253-327-1255

FAX: 253-327-1068

NewCold Seattle Operations, LLC 1646

4601 S. Orchard St. HACCP QMP

Tacoma, WA 98466

Phone: 253-753-9815

Nordic Naturals Manufacturing, Inc. 1717

 dba Select Supplements, Inc.

2390 Oak Ridge Way

Vista, CA 92081

Phone: 760-431-7509

North America Natural Seafood, Inc. 1472

619 SW 12th Street HACCP QMP

Renton, WA 98057

Phone: 206-778-8314

North Coast Seafoods, Ltd. 1174

5 Drydock Avenue HACCP QMP

Boston, MA 02210

Phone: 617-345-4410

FAX: 617-345-4415

North Coast Seafoods Corp. 0482

43 Blackmere Street HACCP QMP

New Bedford, MA 02744

Phone: 508-997-6115

FAX: 508-997-6119

North Pacific Fishing, LLC 1128

570 Kirkland Way, Suite 200 HACCP QMP

Kirkland, WA 98033

Vessel: F/V American No. 1 

(Seasonal Jan-Nov)

Phone: 206-283-1137

FAX: 206-281-8681

North Pacific Seafoods, Inc. 1119

4 Nickerson, Suite 400 HACCP QMP

Seattle, WA 98109

Phone: 206-726-9900

FAX: 206-726-1517

Location #1: North Pacific Seafoods, Inc.

Pederson Point (seasonal)

3.5 Miles North Beach Rd., Naknek, AK 99633

Mailing address: P.O. Box 99, Naknek, AK 99633

Location #2: Red Salmon Cannery (seasonal)

1.5 AK Peninsula, Naknek, AK 99633
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

15

Location #3: Sitka Sound Seafoods (seasonal)

329 Katilian Street, Sitka, AK 99835

Location #4: Alaska Pacific Seafoods 

627 Shelikof Street, Kodiak, AK 99615

Location #5: Togiak Fisheries (seasonal)

2.5 Miles East of Togiak Post Office

Togiak, AK 99678

Mailing address: P.O. Box 30, Togiak, AK 99678

North Star Cold Storage 1427

27100 Pioneer Highway HACCP QMP

Stanwood, WA 98292

Phone: 360-629-9591

FAX: 360-629-0100

North Star Fishing Company, LLC 1641

2320 W. Commodore Way, Suite 200 HACCP QMP

Seattle, WA 98119

Vessel(s): F/T Arica/Cape Horn/Unimak/North Star 

Phone: 206-298-1200

Northern Pelagic Group, LLC-Norpel 1359

4 Fish Island

New Bedford, MA 02740

Phone: 401-849-2160

Northern Wind 32781226

16 Hassey Street HACCP QMP

New Bedford, MA 02740

Location #1: same as above

Location #2: 50 Hassey Street

New Bedford, MA 02740

Location #3: 75 MacArthur Blvd.

New Bedford, MA 02740

Phone: 508-997-0727

FAX: 508-990-8792

Noyes Island Smokehouse (seasonal) 1535

116 JT Brown Drive HACCP QMP

Craig, AK 99921

Phone: 907-209-2756

*** O ***

OBI Seafoods, LLC 1674

1100 W. Ewing Street

Seattle, WA, 98119

Phone: 206-285-6800

Location #1: OBI Seafoods, LLC – Cordova Plant

313 Jim Poor Avenue HACCP QMP

Cordova, AK 99574

Location #2: OBI Seafoods, LLC – Kodiak City 

Plant HACCP QMP

621 Shelikof Street

P.O.B Box 1457

Kodiak, AK 99615

Location #3: OBI Seafoods, LLC – Naknek Plant 

Mile 1⁄2 Peninsula Hwy. HACCP QMP

Naknek, AK 99633

Location #4: OBI Seafoods, LLC – Petersburg Plant

411 N. Nordic Drive HACCP QMP

Petersburg, AK 99833

Mailing Address: P.O. Box 1147

Petersburg, AK 99833

Location #5: OBI Seafoods, LLC – Seward Plant

601 Port Avenue HACCP QMP

Seward, AK 99664

Location #6: OBI Seafoods, LLC – Egegik Plant

1 Cannery Road HACCP QMP

Egegik, AK 99579

Location #7: OBI Seafoods, LLC – Larsen Bay Plant

#1 End of Country Rd. HACCP QMP

Larsen Bay, AK 99624

Location #8: OBI Seafoods, LLC – Wood River 

Plant HACCP QMP

3700 Yako Drive

Dillingham, AK 99576

Mailing Address:

P.O Box 1810

Dillingham, AK 99576

OM Seafood Co., Inc. 1418

3514 SE 76th Avenue HACCP QMP

Portland, OR 97206

Phone: 508-788-1984

www.omseafood.com
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

16

O’Hara Corporation 1363

120 Tillson Avenue HACCP QMP

Rockland, ME 04841

Vessel(s): F/T

Constellation/Defender/Enterprise/Alaska

Spirit/Araho

Phone: 207-594-4444

FAX: 207-594-0407

Ocean Beauty Seafoods, LLC. 0583

1100 West Ewing Street

Seattle, WA 98119

Phone: 206-285-6800

FAX: 206-281-5897

Location: OBS Smoked & Distribution, LLC

600 Powell Ave., SW HACCP QMP

Renton, WA 98057

Ocean C Star, LLC 1629

35 Homer’s Wharf, Unit A HACCP QMP

New Bedford, MA 02740

Phone: 646-264-8870

Ocean Empire Seafood, Inc 1586

274 Harbor Way, South HACCP QMP

San Francisco, CA 94080

Phone: 650-873-8407

FAX: 650-873-8418

Ocean King Market 1455

14930 SE Mill Plain Blvd., Suite 108 HACCP QMP

Vancouver, WA 98684

Phone: 503-327-3028

Ocean Mac, Inc. 1435

176 Shirley Avenue

Revere, MA 02151

Phone: 781-286-2888

Ocean Peace, Inc. 1206

 (Seasonal Jan-Nov) HACCP QMP

4201 21st Avenue West

Seattle, WA 98199

Vessel: F/T Ocean Peace

OSI Dock, Mile 4 Captain’s Bay Road

Dutch Harbor, AK 99692

Phone: 206-282-6100

FAX: 206-282-6103

Ocean Pro Industries, Ltd. 0993

1900 Fenwick Street NE

Washington, DC 20002

Phone: 202-529-3003

FAX: 202-832-3245

Ocean Seafood International, Inc. 1409

845B Sandwich Road

P.O. Box 141

Sagamore, MA 02561

Phone: 508-759-8822

Offshore Systems, Inc. 1718

12019 76th Place, NE HACCP QMP

Kirkland, WA 98034

Phone: 907-581-1827

Location: Mile 4, Captains Bay Road

Dutch Harbor, AK 99692

Optimums, LLC 1530

21003 66th Avenue, South HACCP QMP

Kent, WA 98032

Location: 7600 S. 212th St., Kent, WA 98032

Phone: 206-303-9198

Optimus, Inc. 1338

 dba Marky’s

1000 Northwest 159th Street

Miami Gardens, FL 33138

Phone: 305-758-9288

FAX: 305-758-0008

Orca Bay Foods, LLC (seasonal) 1429

2729 6th Avenue South, Suite 200 HACCP QMP

Seattle, WA 98134

Phone: 206-285-7445

Location: Orca Bay Foods, LLC

206 SW Michigan Street

Seattle, WA 98106

Phone: 206-762-7256

Orient Seafood 1534

1494 46th Avenue, East

Fife, WA 98424

Phone: 253-926-1389
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

17

*** P ***

Pacific Dream Seafoods, Inc. 1411

 aka Trading NW, Inc. HACCP QMP

116 O Avenue

Anacortes, WA 98221

Phone: 360-927-8543

Pacific Seafood Group 1059

16797 SE 130th Avenue

Clackamas, OR 97015

Phone: 503-905-4500

FAX: 503-905-4200

www.pacseafood.com

Location #1: Pacific Seafood – Kodiak, LLC

317 Shelikof Street HACCP QMP

Kodiak, AK 99616

Phone: 907-486-8575

Location #2: Pacific Seafood – Wrangell, LLC 

1204 Zimovia Highway (seasonal) HACCP QMP

Wrangell, AK 99929

Location #3: Clear Ocean Seafoods HACCP QMP

1601 Yearout Drive

Westport, WA 98595

Location #4: Pacific Seafood – Woodland, LLC

1635 Downriver Dr. HACCP QMP

Woodland, WA 98674

Phone: 360-225-8553

FAX: 360-225-9956

Location #5: Pacific Shellfish – South Bend, LLC

1200 Robert Bush Drive West HACCP QMP

South Bend, WA 98586

Location #6: Ocean Gold Seafoods, Inc. (seasonal)

1804 North Nyhus HACCP QMP

Westport, WA 98595

Phone: 360-268-0242

Location #7: Pacific Seafood – Westport, LLC

1980 N. Nyhus Street (office) HACCP QMP

− Processing: 220 E. Dock Street

Westport, WA 98595

Phone: 360-268-9161

Location #8: Pacific Seafood – Westport, LLC

1980 N. Nyhus Street (office) HACCP QMP

− Processing: 1989 North Nyhus Street

Westport, WA 98595

Phone: 360-268-9161

Location #9: Pacific Seafood – Charleston LLC

(seasonal) HACCP QMP

63501 Boat Basin Road

Charleston, OR 97420

Location #10: Pacific Seafood – Newport, LLC

213 SW. Bay Blvd. HACCP QMP

Newport, OR 97365

Phone: 541-265-4215

Location #11: Pacific Seafood – Newport, LLC

617 SW. Bay Blvd. HACCP QMP

Newport, OR 97365

Location #12: Pacific Seafood – Newport, LLC

761 SW Bay Blvd.. HACCP QMP

Newport, OR 97365

Location #13: Pacific Seafood – Eureka, LLC

1 Commercial Street HACCP QMP

Eureka, CA 95501

Phone: 707-442-2981

Location #14: Pacific Surimi – Newport, LLC

623 SW Bay Blvd. (seasonal) HACCP QMP

Newport, OR 97365

Location #15: Pacific Seafood – Warrenton, LLC

450 NE Skipanon Drive HACCP QMP

Warrenton, OR 97146

Location #16: Pacific Seafood – Brooking, LLC

16263 Harbor Dr. HACCP QMP

Brookings, OR 97415

Location #17: Galveston Shrimp Company

8011 Harborside Dr. HACCP QMP

Galveston, TX 77553
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

18 

Location #18: Pacific Seafood – Brookings, LLC

16263 Harbor Dr.

Brookings, OR 97415

Location #19: Pacific Seafood – Portland, LLC

16797 SE 130th Avenue HACCP QMP

Clackamas, OR 97015

Paul Piazza & Son, Inc. 0677

1552 St. Louis Street HACCP QMP

New Orleans, LA 70112

Phone: 504-524-6011

FAX: 504-566-1322

Penn Cove Shellfish, LLC 1631

106 N. Sherman Road HACCP QMP

Coupeville, WA 98239

Phone: 360-678-4803

Perishable Distributors 0954

 of Iowa, Ltd.

2741 PDI Place

Ankeny, IA 50021

Phone: 515-965-6300

FAX: 515-965-1105

Peter Pan Seafood, Co., LLC (seasonal) 0999

3015 112th Avenue, NE, Suite 100 HACCP QMP

Bellevue, WA 98004

Phone: 206-728-6000

FAX: 206-441-9090

Location #1: 219 South Harbor Dr. HACCP QMP

Valdez, AK 99686

Location #2: 500 K Cannery Row HACCP QMP

King Cove, AK 99612

Location #3: Port Moller HACCP QMP

P.O. Box 181

Cold Bay, AK 99571

Location #4: 1 Denny Way HACCP QMP

Suite 410

Dillingham, AK 99576

Pier Fish Company, Inc. 1074

68 Conway Street

New Bedford, MA 02740

Phone: 508-990-9997

FAX: 508-993-0400

Phoenix Processor Limited Partnership 1160

 (seasonal) HACCP QMP

200 W Mercer St, Ste 101

Seattle, WA 98119

Vessel(s): M/V Excellence

Physical address: Unalaska Marine Center Dock

748 Ballyhoo Road

Dutch Harbor, AK 99692

Phone: 206-286-8584

FAX: 206-286-8810

www.prempac.com

*** Q ***

Q Sea Specialty Services, LLC 1471

2875 Roeder Avenue, Suite 7

Bellingham, WA 98225

Phone: 360-733-1715

Quality Custom Packing, Inc. 1524

18 Wright Street

New Bedford, MA 02740

Location #1: same as above

Location #2: 8 South St., New Bedford, MA 02740

Phone: 508-993-0717

FAX: 508-993-0665

Quality Seafood Services, LLC 1649

 dba Marine View Cold Storage

424 Greenleaf Avenue

Burlington, WA 98233

Phone: 360-755-5707

*** R ***

RPMM, LLC 1693

 dba Jolly Roger Seafood HACCP QMP

1840 Year Our Drive

Westport, WA 98595

Phone: 360-268-0310

Rappahannock River Oysters, LLC 1563

 dba Rappahannock Oyster Co.

784 Locklies Creek Road

Topping, VA 23169

Phone: 804-204-1709

Red Lake Nation Fisheries, Inc. 1725

19050 Hwy 1

Redby, MN 56670

Phone: 218-214-1478
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

19

Ready Seafood, Inc. 1370

40 Commercial Street HACCP QMP

Portland, ME 04101

Phone: 207-541-3672

Ready Seafood, Inc. 1414

15 Hannaford Drive, Unit #2 HACCP QMP

York, ME 03909

Rich Products Corporation 0096

3555 East 14th Street HACCP QMP

Brownsville, TX 78521

Phone: 956-542-0001

FAX: 956-504-4401

Rich Products Corporation 1380

1218 Highway 10 South HACCP QMP

Motley, MN 56466

Phone: 218-352-2128

Riverence Provisions, LLC 0287

P.O. Box 712 HACCP QMP

Buhl, ID 83316

Location: Riverence Provisions, LLC – Buhl Plant

1579-A Clear Lake Rd.

Buhl, ID 83316

Phone: 208-543-3488

FAX: 208-543-4332 

Romanzof Fishing Company, LLC 1388

4502 14th Avenue, NW HACCP QMP

Seattle, WA 98107-4618

Vessel: M/V Baranof

Phone: 206-545-9501

FAX: 206-545-9536

Royal Executive Suites, Inc. 1617

 dba Gateway Seafood & Smokehouse HACCP QMP

1600 Tongass Avenue

Ketchikan, AK 99901

Phone: 907-228-2321

*** S ***

S&M Fisheries 1401

 dba The Lobster Company HACCP QMP

1272 Portland Road

Arundel, ME 04046

Phone: 207-985-3456

Safe Coast Seafoods, LLC 1684

Pier 45, Suite B4A HACCP QMP

San Francisco, CA 94133

Phone: 415-292-1640

FAX: 415-292-1645

www.safecoastseafoods.com

Schafer Fisheries, Inc. 1496

2112 Sandridge Road HACCP QMP

Thomson, IL 61285

Phone: 815-259-4300

Sea Cucumber, Inc. (seasonal) 1645

538 S. 6th Avenue

City of Industry, CA 91746

Phone: 626-581-5555

Sea Fresh USA, Inc. 1423

45 All American Way

North Kingstown, RI 02852

Phone: 401-583-0200

FAX: 401-583-0222

Sea Pearl Seafoods Co., Inc. 0121

P O Box 673 HACCP QMP

Bayou La Batre, AL 36509

Location: 14120 Shellbelt Road

Phone: 251-824-2129

FAX: 251-824-7796

Sea Wealth, LLC 1609

2355 s. 200th Street HACCP QMP

SeaTac, WA 98198

Phone 360-672-8081

Sea Win, Inc. 1406

526 Stanford Avenue HACCP QMP

Los Angeles, CA 90013

Location: 530 Gladys Avenue,

Los Angeles, CA 90013

Phone: 213-688-2899

FAX: 213-688-2952

Seafood Producers Cooperative 1144

2417 Meridian Street, Suite 105 HACCP QMP

Bellingham, WA 98225

Location: 507 Katlian, Sitka, AK 99835

Phone: 360-733-0120

FAX: 360-733-0513
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

20

Seafood Supply Co., Inc. 0652

1500 E Griffin Street

Dallas, TX 75215

Phone: 214-565-1851

FAX: 214-421-2831

Seafreeze, LTD. 1364

100 Davisville Pier Road

North Kingstown, RI 02852

Location #1: same as above

Location #2: Seafreeze Shoreside, Inc.

75 State Street

Narrangansett, RI 02882

Vessel(s): F/V Relentless/Persistence

Phone: 401-295-2585

Seapeak, Inc. 1709

2361 S. 200th Street HACCP QMP

Seatac, WA 98198

Phone: 206-824-2556

Seaproducks, Inc. 1307

3011 S. Chandler Street HACCP QMP

Tacoma, WA 98409

Phone: 253-566-3115

FAX: 253-566-1178

www.seaproducks.com

Seatrade International LLC 1105

10 North Front Street

New Bedford, MA 02740

Location #1: same as above

Location #2: 310 R. Kenneth Welch Drive

Lakeville, MA 02347

Phone: 508-990-4502/978-561-3810

Seawater Seafood Company 1724

3807 S.E. Ash St., Unit 200 HACCP QMP

Newport, OR 97365

Location: 267 SW Bay Blvd.

Newport, OR 97365

Phone: 541-574-2698

Silver Bay Seafoods, LLC 1242

4039 21st Avenue, W. Suite 201 HACCP QMP

Seattle, WA 98199

Phone: 206-693-3158

www.silverbayseafoods.com

Location #1: Silver Bay Seafoods, LLC

4400 Sawmill Creek Rd., Suite B (seasonal)

Sitka, AK 99835

Location #2: Silver Bay Seafoods, LLC

622 Frontier St., (seasonal)

P.O. Box 622

Naknek, AK 99633

Phone: 907-246-3656

Location #3: Silver Bay Seafoods, LLC 

209 S. Harbor Dr., P.O. Box 1129 (seasonal)

Valdez, AK 99686 

Location #4: Silver Bay Seafoods, LLC – 

California–Wilmington

541 North Sanford Avenue

Wilmington, CA 90744

Location #5: Silver Bay Seafoods California, LLC - 

Hilltop

3050 Hilltop Road

Moss Landing, CA 95039 

Location #6: Silver Bay Seafoods, LLC – False Pass, 

100 Beach Front Rd.

False Pass, AK 99583

Location #7: Silver Bay Seafoods, LLC

517 Shelikof Street

Kodiak, AK 99615

Location #8: Silver Bay Seafoods California, LLC – 

Fullerton

700 S. Raymond Ave.

Fullerton, CA 92831

Location #9: Silver Bay Seafoods, LLC

111 JT Brown Street

P.O. Box 808

Craig, AK 99921

Southern Cal Seafood, Inc. 1257

P.O. Box 2815 HACCP QMP

Camarillo, CA 93011

Location: 125 Salinas Road

Royal Oaks, CA 95076

Phone: 805-698-8261

Star Fish, Inc. 1679

301 Marine Drive HACCP QMP

Blaine, WA 98230

Phone: 306-332-8066
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

21

Starkist Samoa Company (seasonal) 663

1875 Explorer Street, 10th Fl.

Reston, VA 20190

Location #1: P.O. Box 368

Pago Pago, American Samoa 96799

Location #2: CJ Logistics

17789 Harvill Ave.

Perris, CA 92570

Phone: 412-323-7400

FAX: 412-323-7535

Sterling Caviar, LLC 25752740

9149 E. Levee Road HACCP QMP

Elverta, CA 95626

Phone: 916-991-4420

FAX: 415-991-4334

Sugiyo USA, Inc. 0386

3200 T Street HACCP QMP

Anacortes, WA 90744

Phone: 360-293-0180

FAX: 360-293-6964

Sunrise Foods, Inc. 1702

2351 52nd Street

Hampton, VA 23661

Phone: 757-3387438

Sun Coast Calamari, Inc. 1126

928 East 3rd Street HACCP QMP

Oxnard, CA 93030

Phone: 805-385-0056

FAX: 805-385-9056

Location #1: same

Location #2: 555 Walker St., Unit B HACCP QMP

Watsonville, CA 95076

Phone: 805-575-7075

FAX: 831-726-5166

Superior Lobster and Seafood, LLC 1682

8 Gallo Road HACCP QMP

Sandwich, MA 02537

Phone: 774-773-5048

*** T ***

TJ Kings Lobster, Inc. 1430

220 26th Street

Brooklyn, NY 11232

Phone: 347-219-1271

Tampa Bay Fisheries 0671

1804 Turkey Creek Road

Plant City, FL 33563

Location #1: same

Location #2: 3060 Gallager Rd

Dover, FL 33527

Phone: 813-752-8883

FAX: 813-752-3168

Taylor Shellfish Company, Inc. 1305

130 SE Lynch Road HACCP QMP

Shelton, WA 98584

Phone: 360-426-6178

FAX: 360-427-0327

www.taylorshellfishfarms.com 

Texas Pack, Inc. 0149

508 Port Road HACCP QMP

Port Isabel, TX 78578

Location: Port Isabel, San Benito

Navigation Dist

Phone: 956-943-5461

FAX: 956-943-6630

The Fishing Company of Alaska, Inc. 1633

4201 21st Avenue West (seasonal) HACCP QMP

Seattle, WA 98199

Vessel: F/T Alaska Warrior

Phone: 202-282-6100 x22

Tommy’s Seafood, Inc. 1628

148 Harbor Circle

New Orleans, LA 70126

Phone: 225-288-6391

Tonka Seafoods, Inc. 1710

1200 South Nordic Dr. HACCP QMP

Petersburg, AK 99833

Phone: 907-772-3662

Trident Seafoods Corporation 0391

5303 Shilshole Avenue, NW

Seattle, WA 98107

Phone: 206-783-3818

FAX: 206-782-7195

www.tridentseafoods.com

Location #1: Trident Seafoods Corporation

Bellingham Plant HACCP QMP

2825 Roeder Ave.

Bellingham, WA 98225 
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

22

Location #2: Trident Seafoods Corporation

Pier 91, Bldg. 392 HACCP QMP

Seattle, WA 98119

Location #3: Trident Seafoods Corporation

Anacortes Plant HACCP QMP

1400 4th St.

Anacortes, WA 98221

Location #4: Trident Seafoods Corporation

Carrollton Plant. HACCP QMP

100 Jerry Dowd, Dr.

Carrollton, GA 30117

Location #5: Trident Seafoods Corporation

Akutan Plant HACCP QMP

73 Trident Way

Akutan, AK 99553

Location #6: Trident Seafoods Corporation

Sand Point Plant (seasonal) HACCP QMP

229 Main Street 

Sand Point, AK 99661

Location #7: Trident Seafoods Corp. (seasonal)

Star of Kodiak Plant HACCP QMP

111 Marine Way

Kodiak, AK 99615

Location #8: Trident Seafoods Corp. (seasonal)

Kodiak Pillar Mountain HACCP-QMP

521 Shelikof St.

Kodiak, Ak 99615

Location #9: Trident Seafoods Corp. (seasonal)

Motley Plant HACCP QMP

1348 Highway 10 South

Motley, MN 56466

Location #10: Trident Seafoods Corp. (seasonal)

St. Paul Plant HACCP QMP

1027 Harbor Road

St. Paul, AK 99660

Location #11: Trident Seafoods Corp. (seasonal)

North Naknek Plant HACCP QMP

1⁄2 Mile Post Alaska Peninsula Highway

Naknek, AK 99633

Location #12: Trident Seafoods Corp. (seasonal)

Cordova North Plant HACCP QMP

301 Jim Poor Avenue

Cordova, AK 99574

Location #13: Trident Seafoods Corp. (seasonal)

Cordova South Plant HACCP QMP

545 Railroad Ave.

Cordova, AK 99574

Location #14: Trident Seafoods Corp. (seasonal) 

Ketchikan Plant HACCP QMP

720 Stedman Road

Ketchikan, AK 99901

Location #15: Trident Seafoods Corp. (seasonal)

Petersburg Plant HACCP QMP

301 Harbor Way

Petersburg, AK 99833

Location #16: Trident Seafoods Corporation

Everett Plant HACCP QMP

19308-B Merrill Creek Parkway

Everett, WA 98203

Location #17: False Pass Seafoods, LLC 

101 Beach Road HACCP QMP

False Pass, AK 99583

Location #18: Trident Seafoods Corporation

Wrangell Plant HACCP QMP

641 Shakes St.

Wrangell, AK 99929

Vessels: (seasonal) HACCP QMP

P/V Independence, F/T Island Enterprise/Seattle

Enterprise/Bountiful

P/B Alaskan Venturer/C/P Starbound

Tropic Star Seafood, Inc. (seasonal) 1517

3620 Ventura Drive East

Lakeland, FL 33807

Phone: 863-619-2278
U.S. ESTABLISHMENTS APPROVED FOR SANITATION AND FOR 

PRODUCING USDC INSPECTED FISHERY PRODUCTS

23

Tu Balu Group, Inc. 1386

(formerly Elite Sky Int’l, Inc.) HACCP QMP

205 Gardner Avenue

Brooklyn, NY 11237

Phone: 718-326-3336

*** U ***

U.S. Fishing, LLC 1129

570 Kirkland Way, Suite 200 HACCP QMP

Kirkland, WA 98033

Vessel(s): F/V U.S. Intrepid

Phone: 206-283-1137

Unisea, Inc. 1118

15110 NE 90th Street HACCP QMP

Redmond, WA 98052

Location #1: same

Location #2: 88 Salmon Way

Dutch Harbor, AK 99692

Phone: 425-881-8181

FAX: 425-882-1660

www.unisea.com

United States Seafoods, LLC 1164

1801 Fairview Ave., East, Suite 100 HACCP QMP

Seattle, WA 98102

Vessel(s): F/T Seafreeze Alaska/F/T Seafreeze

America

Phone: 206-763-3133

FAX: 206-763-3323

www.unitedstatesseafoods.com

*** W ***

W&T Seafood, Inc. 1394

50 Franklin Avenue

Brooklyn, NY 11205

Phone: 718-858-8808

Wakefern Food Corporation 0148

505 Division Street HACCP QMP

Elizabeth, NJ 07201 

Phone: 908-527-3395

FAX: 985-537-5159

Wanchese Fish Company 1088

2000 Northgate Commerce Parkway HACCP QMP

Suffolk, VA 23435

Phone: 757-673-4500

FAX: 757-673-4522

West Coast Sea Product, LLC 1669

913 Industry Drive HACCP QMP

Tukwila, WA 98188

Phone: 253-656-9961

Western United Fish Co., Inc. 1498

 dba ANNASEA Foods Group HACCP QMP

1025 6th Avenue, North

Kent, WA 98032 

Phone: 425-558-7809

Westlake Seafood, LLC 1623

2615 E. N Street HACCP QMP

Tacoma, WA 98421

Phone: 516-302-5878

FAX: 

Westport Seafood, Inc. 1272

609 Neddie Rose Drive HACCP QMP

Westport, WA 98595

Phone: 360-268-0133

FAX: 360-268-0134

Westward Seafoods, Inc. 1139

3015 112th Avenue, NE, Suite 100 HACCP QMP

Bellevue, WA 98004

Location #1: 1 Mile Captain’s Bay Rd.

Dutch Harbor, AK 99692

Location #2: Northern Victor

1829 Ballyhoo Rd.

Dutch Harbor, AK 99692

Phone: 907-581-1660

FAX: 206-682-1825

www.westwardseafoods.com

Whittier Seafood, LLC (seasonal) 1610

375 East Whittier Street HACCP QMP

Whittier, AK 99693

Phone 907-472-2000

Wildfish, LLC 1562

 dba Red’s Best

37 Boston Fish Pier

Boston, MA 02210

Phone: 617-428-0033

Wiley Companies 1463

 dba Organic Technologies HACCP QMP

545 Walnut Street

Coshocton, OH 43812

Location: 1245 S. 6th Street

Coshocton, OH 43812

Phone: 740-622-0755
24

ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS

The following establishments are certified as producing hygienically acceptable animal feed ingredients according to

the applicable sections of the Code of Federal Regulations, Title 50, Part 260.

Aker Biomarine Manufacturing, LLC

4494 Campbell Road FEI: 3010865990

Houston, TX 77041

Phone: 201-440-5000

Alyeska Seafoods, Inc (seasonal) FEI: 3013904

3015 112th Ave NE, Suite 100

Bellevue, WA 98004

Phone: 206-682-5949

American Seafood Company

2025 1st Ave, Suite 900

Seattle, WA

Phone: 206-448-0330

Vessel(s): 

Northern Eagle FEI: 3025960

Northern Jaeger FEI: 3025964

American Dynasty FEI: 3025916

American Triumph FEI: 3025919

Ocean Rover FEI: 3025034

Arctic Storm Management Group 

2727 Alaskan Way, Pier #: 69

Seattle, WA 98121

Phone: 206-547-6557

Vessel: C/P Arctic Storm FEI: 3025921

Bornstein Seafood, Inc. 1236

9 Portway Drive

Astoria, OR 97103

Phone: 503-325-6164

FAX: 503-325-0403

Channel Fish Company 0957

370 East Eagle St.

East Boston, MA 02128

Phone: 617-569-3200

Coastal Villages Pollock, LLC FEI: 1000126306

711 H Street, Suite 200

Anchorage, AK 99501

Phone: 907-278-5151

Vessel: Northern Hawk 

Daybrook Fisheries, Inc. FEI: 2314981

136 Daybrook Lane

Empire, LA 70050

Phone: 504-561-6163

FAX: 985-657-9916

Fat-Cat Fish Company FEI: 3011074492

6069 Hannegan Road

Bellingham, WA 98226

Phone: 360-927-5675

Glacier Fish Company, LLC FEI: 3025904/1161

2001 W. Garfield St., Terminal 91 HACCP QMP

Building A-1 

Seattle, WA 98119

Vessel(s): F/T Northern Glacier, F/T Alaska Ocean

Phone: 206-298-1200

FAX: 206-298-4750

Golden Alaska Seafoods

2200 Alaskan Way, Suite 420

Seattle, WA 98121

Phone: 206-441-1990

Vessel: M/V Golden Alaska FEI: 3023588

Kodiak Fishmeal Company FEI: 2000002356

915 Gibson Cove Road 

Kodiak, Alaska 

Phone: 425-670-1212

www.kodiakfishmealcompany.com

OBI Seafoods, LLC 1674

1100 W. Ewing Street

Seattle, WA, 98119

Phone: 206-285-6800

Location #1: Cordova Plant

313 Jim Poor Avenue

Cordova, AK 99574
ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS

25

Location #2: Petersburg Plant

411 N. Nordic Drive

Petersburg, AK 99833

Mailing Address: 

P.O. Box 1147

Petersburg, AK 99833

Location #3: Seward Plant 

601 Port Avenue

Seward, AK 99664

Omega Protein 1367

2105 City West Blvd., Suite 500

Houston, TX 77042

Phone: 281-723-3789

Location #1: 5735 Elder Ferry Road

Moss Point, MS 39562

Phone: 228-475-1252

FAX: 228-475-1049

Location #2: 610 Menhaden Rd. HACCP QMP

Reedville, VA 22539

Location #3: 9730 Andrew Rd. 

Abbeville, LA 70510

Location #4: 243 Menhaden Rd. HACCP QMP

Reedville, VA 22539

Pacific Seafood Group

Pacific Bio Products

Location #1: Warrenton, LLC FEI: 2000041400

1935 NW Warrenton Drive

Warrenton, OR 97146

Phone: 503-861-2256

Location #2: Newport, LLC FEI: 3004276108

1310 SE Bay Blvd

Newport, OR 97365

Phone: 503-265-8764

Peter Pan Seafoods FEI: 3014053

500 K Cannery Row King Cove

AK 99612

Phone: 206-728-6000

Premier Pacific Seafoods

333 1st Avenue W. 

Seattle, WA 98119

Phone: 206-286-8584

Vessel: M/V Excellence FEI: 3025941

The Ballard Group, Inc. 1699

2407 Ashland Avenue

Cincinnati, OH 45206

Location: 1117 Cleveland Avenue

Glasgow, KY 42141

Phone: 270-651-2146

Trident Seafoods Corporation

5303 Shilshole Avenue, NW

Seattle, WA 98107

Phone: 206-783-3818

FAX: 206-782-7195

www.tridentseafoods.com

Location #1: North Naknek Plant FEI: 3014275

1⁄2 Mile Post Peninsula Highway

Naknek, AK 99633

Location #2: dba Alaska Naturals

400 W. Orchard FEI: 3009626309

Bellingham, WA 98225

Location #3: Akutan Plant FEI: 3021852

73 Trident Way

Akutan, AK 99553-0010

Location #4: Cordova North FEI: 3004522933

Plant 301 Jim Poor Avenue (seasonal)

Cordova, AK 99574

Vessel(s): F/T Island Enterprise FEI: 3025952

P/B Alaskan Venturer FEI: 3006388231

C/P Starbound

Unisea, Inc. FEI: 3017615

P.O. Box 920008

Dutch Harbor, AK 99692-0008

Location: 88 Salmon Way

Phone: 907-581-7300

Werner G. Smith 1681

1730 Train Avenue

Cleveland, OH 44113

Phone: 216-861-3676
ESTABLISHMENTS APPROVED FOR PRODUCING ANIMAL FOODS

26

Westward Seafoods, Inc. FEI: 3026057

1 Mile Captain's Bay Rd

Dutch Harbor, AK 99692

Phone: 907-581-1660

Wiley Companies dba Organic Technologies

545 Walnut Street

Coshocton, OH 43812

Location: 1245 S. 6th Street FEI: 1000122503

Coshocton, OH 43812

Phone: 740-622-0755

Zeigler Brothers, Inc. PA-PFO-0005

400 Gardners Station Road

Gardners, PA 17624

Phone: 717-677-6181

Location: 619 West King Street

East Berlin, PA 17316
27

SEAFOOD INSPECTION PROGRAM OFFICES

Please contact the office in your area for additional information.

SEAFOOD INSPECTION PROGRAM 

HEADQUARTERS 

NOAA Fisheries

Seafood Inspection Program

1315 East-West Highway, F/SI

Silver Spring, MD 20910

Phone: 301-427-8300

FAX: 301-713-1081

Director: Steven Wilson

 Email: Steven.Wilson@noaa.gov

WORKFORCE AND PROGRAM 

DEVELOPMENT 

NOAA Fisheries

55 Great Republic Drive, Suite 01-500

Gloucester, MA 01930

Phone: 978-281-9124

FAX: 978-281-9134

Chief – Karla Ruzicka

Email: Karla.Ruzicka@noaa.gov

PASCAGOULA OFFICE 

NOAA Fisheries

3209 Frederic Street

Pascagoula, MS 39567

Phone: 228-762-1892

Alternate Phones: 228-243-2465/243-2449

FAX: 228-769-1436/769-2581

Approving Officer – Susan Rademacher

Email: Susan.Rademacher@noaa.gov

NATIONAL SEAFOOD INSPECTION

LABORATORY

NOAA Fisheries

P O Drawer 1207

Pascagoula, MS 39568-1207

Phone: 228-762-7402

FAX: 228-762-7144

Laboratory Director – Dr. Jon Bell

 Email: Jon.Bell@noaa.gov

 (Phone: 228-769-8964 - FAX: 228-762-7144)

Program Coordinator - Dr. Tony Lowery

 Email: Tony.Lowery@noaa.gov

NORTHEAST REGION INSPECTION

OFFICES 

NORTHEAST INSPECTION BRANCH

NOAA Fisheries

55 Great Republic Drive, Suite 01-500

Gloucester, MA 01930

Phone: 978-281-9228

FAX: 978-281-9134/281-9125

Chief – Lawrence Biondo

 Email: Lawrence.Biondo@noaa.gov

Gloucester Lot Inspection Office

NOAA Fisheries

55 Great Republic Drive, Suite 00-300

Gloucester, MA 01930

Phone: 978-281-9303

FAX: 978-281-9223

Supervisory Consumer Safety Officer – Ryan 

Vendshus

 Email: Ryan.Vendshus@noaa.gov 

US Custom House

Seafood Inspection Office

37 North Second St.

New Bedford, MA 02740

Phone: 508-993-9309 or 508-997-5615

Fax: 508-990-0804

Supervisory Consumer Safety Officer – Chris Pramas

 Email: Christopher.Pramas@noaa.gov

Consumer Safety Officer in Charge – Scott Reese

 Email: Scott.Reese@noaa.gov

Virginia Inspection Office

NOAA Fisheries

1026G Settler’s Landing Road

Hampton, VA 23669

Phone: 757-722-0664

FAX: 757-723-6074

Supervisory Consumer Safety Officer – Luke Sexton

 Email: Luke.Sexton@noaa.gov

Minnesota Department of Agriculture

Dairy and Food Inspection Division

625 Robert Street North

St. Paul, MN 55155-2538

Phone: 651-201-6596

FAX: 651-201-6119

Supervisory Consumer Safety Officer – Luke Sexton

 Email: Luke.Sexton@noaa.gov
SEAFOOD INSPECTION PROGRAM OFFICES

28

New York Inspection Office 

P.O. Box #540897

Linden Hill, NY 11354

Cell: 978-290-2691

FAX: 718-535-7680

Consumer Safety Officer – Pradeep Amberpet 

Email: Pradeep.Amberpet@noaa.gov

New Jersey Inspection Office

Preferred Freezer Services

2710 Extension of Allen Street

Linden, NJ 07036

Phone: 908-282-6500 ext. 8

Fax: 908-282-6502

SOUTHEAST REGION INSPECTION OFFICES

SOUTHEAST INSPECTION BRANCH

NOAA Fisheries

USDC, Southeast Inspection Office

263 13th Avenue South, 3rd Floor

St. Petersburg, FL 33701

Phone: 727-551-5708

FAX: 727-551-5612

Chief – Brian Vaubel

 Email: Brian.Vaubel@noaa.gov

South Florida Lot Inspection Office

NOAA Fisheries

5701 West Hollywood Blvd., Suite C 

Hollywood, FL 33021

Phone: 954-961-2846

FAX: 954-961-7197

Supervisory Consumer Safety Officer - Kirk L.

Brown

 Email: southfloridainspection@noaa.gov

Central Florida Lot Inspection Office

NOAA Fisheries

2318 South Parsons Avenue

Seffner, FL 33584

Phone: 813-653-7238/7381

FAX: 813-689-3789

Supervisory Consumer Safety Officer – Lester Dykes

 Email: Lester.Dykes@noaa.gov

Louisiana State/Federal Inspection Office

State of Louisiana 

Dept. of Agriculture and Forestry

5825 Florida Boulevard, Suite 4003

Baton Rouge, LA 70806

Phone: 225-922-1358

FAX: 225-237-5908

Director – Daniel Gueho 

 Email: dgueho@ldaf.state.la.us

NORTHWEST REGION INSPECTION

OFFICES

NORTHWEST INSPECTION BRANCH

NOAA Fisheries

7600 Sand Point Way N. E.

Building 1

Seattle, WA 98115-6349

Phone: 206-526-4259

FAX: 206-526-4264

Chief – Eric W. Staiger

 Email: Eric.Staiger@noaa.gov

Bellingham Lot Inspection Office

NOAA Fisheries

820 Harris Ave

Bellingham, WA 98225

Mailing address:

1310 9th Street

Box 70

Bellingham, WA 98225

Phone: 360-389-5950

Consumer Safety Officer in Charge – Vacant

Email: bellinghamlot@noaa.gov

Seattle Lot Inspection Office

NOAA Fisheries

7600 Sand Point Way N.E.

Bldg. 32, Room 135

Seattle, WA 98115-6349

Phone: 206-526-4259

FAX: 206-526-4264

Supervisory Consumer Safety Officer – Chris Pratt

Email: Christopher.Pratt@noaa.gov

Supervisory Consumer Safety Officer – Milton Chiu

Email: Milton.Chiu@noaa.gov

Supervisory Consumer Safety Officer – Dave

Hunsaker

Email: David.Hunsaker@noaa.gov
SEAFOOD INSPECTION PROGRAM OFFICES

29

Portland Inspection Office

NOAA Fisheries

1201 NE Lloyd Boulevard, Suite 1100

Portland, OR 97232

Phone: (503) 231- 2099

FAX: 

Consumer Safety Officer in Charge – Vacant

 Email:

Alaska Department of Environmental Conservation

Division of Environmental Health Food Safety and 

Sanitation

555 Cordova St., 5th Floor

Anchorage, Alaska 99501 

Phone: 907-269-6288

FAX: 907-269-7510

Environmental Program Manager I: Jeremy Ayers

Washington State Department of Health

Office of Shellfish and Water Protection

P.O. Box 47824

Olympia, WA 98504-7824

Phone: 360-236-3341

FAX: 360-236-2257

Shellfish Inspection Supervisor - Darin Klein

Dutch Harbor Inspection Office

NOAA Fisheries

2387 Airport Beach Road, #507

Dutch Harbor, AK 99692

Phone: 907-581-4214

Cell: 907-359-5438

FAX: 907-581-4293

Consumer Safety Officer in Charge – Dmitri Dela

Cruz

Email: Dmitri.DelaCruz@noaa.gov

SOUTHWEST REGION INSPECTION 

OFFICES

SOUTHWEST INSPECTION BRANCH

NOAA Fisheries

501 West Ocean Boulevard, Suite 1200

Long Beach, CA 90802

Phone: 562-388-7346

FAX: 562-388-7353

Chief – Briana Hurley

 Email: Briana.Hurley@noaa.gov

Los Angeles Lot Inspection Office

NOAA Fisheries

501 West Ocean Boulevard, Suite 1200

Long Beach, CA 90802

Phone: 562-388-7346

FAX: 562-388-7353

Assistant Region Chief – Briana Hurley

 Email: Briana.Hurley@noaa.gov

Assistant Region Chief – Mauro Ramirez

 Email: Mauro.Ramirez@noaa.gov

Supervisory Consumer Safety Officer – Don Barker

 Email: Don.Barker@noaa.gov

Supervisory Consumer Safety Officer – Shahara 

Warren

 Email: Shahara.Warren@noaa.gov

State of Hawaii

Hawaii Department of Agriculture

Quality Assurance Division 

1851 Auiki Street

Honolulu, HI 96819-3100

Phone: 562-388-7346

FAX: 562-388-7353