NOTICE OF INTENT 

to be covered under 

NPDES GENERAL PERMIT AK-G52-0000 

for 

SEAFOOD PROCESSORS IN ALASKA 

(See Part IV.C. of the Permit, reissued 2001) 

> 

Please submit this NOI to: 

EPA Region 10. NPDES Permits Unit, OW.130, 

1200 Sixth Ave., Seattle, WA 98101 

and a copy 10 

ADEC Ann: Air and Water Quality Division, 

555 Cordova Stftet. Anchorage. AK 99501 

Submittal of this document constitutes notice that the party identified in Section 1 intends to be covered by the NPDES 

general permit authorizing discharges from seafood processing activities in Alaska and obligates the permittee to 

comply with the terms and conditions of the permit. 

Please fill in all information. Attach supplemental information sheets as appropriate. 

i SECTION 1 - PERMIT INFORMATION 

r NPDES PERMIT NO. . " I AK-G52 - t)t)/)~ 

L_SECTION 2 - OPERATOR INFORMATION 

I Company Name 

Address 

i City/StatelZip 

I_RepresentatiVefTitie £~ I SECTION 3 - OWNER INFORMATION 

Address 

City/State/Zi 

ADEC Number 

( Seafood Processor license) 

SECTION 4 - FACILITY or VESSEL INFORMATION (Part IV.CA) 

Address 

City/State/Zip 

Latitude and Longitude of Discharge(s) o 

533 / 

Previous facility/vessel name(s) 

Type of vessel USCG no. 

SECTION 5 - FACILITY CLASSIFICATION (Part IV.C.5; Check each that applies) 

7-1C 

E-mail 

I 

Vessel length 

i Offshore floating seafood processor operating and discharging .more than on.<:(1) nautical mile from shore at MLLW 

f------1-

Nearshore f:oating seafood processor: operating and discharging from one (1) to one half (0.5) nautical mile from shore at 

MLLW 

Shore-based seafood processor: operating and discharging less than one ha'f (0.5) nautical mile from shore at MLLW 

(Includes vessels that meet discharge location criteria) 

This form is provided under the State of Alaska Certification of the permit and OMS Control Numbers 2040-0086 and 2040-0110. Page 1 of 3 
_._ ........... _- - --

SECTION 6 - PROJECTED PRODUCTION INFORMATION (Part IV.C.6; Check all that apply) 

Whole Head-on & Gutted V Headed & Gutted Fillets '-I-' Cured, salted or smoked 

V Canned Fish meal Surimi, fish paste Mince, dryl washed Mince, weV unwashed 

V i--'Roe Crab: whole, pieces Shrimp, scallops, clams, oysters, snails, urchins, cucumbers Other (identify): 

(circle appropriate items) 

Catch Processed Finished Product 24-hour Design Capacity Location Anticipated Processing Activity - Number of days per month 

(by type, e.g., cod, (by type, e.g., fillets, in Ibs of processing raw (LaVLong or 

pollock, salmon) surimi, canned) product ADJ'&G areas) Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 

~9hjJhnm, Kd(fand 9trP (!?t) J.2':t. -li:: rz ~ 

!-

"" dJ) 1 / / ( ---

-

-

------ '-

------ ----- --I--

SECTION 7 - RECEIVING WATER INFORMATION (Part IV.C.7) 

Name(s) of waterbody(ies) receiving discharges of the facility 

Name of any larger, adjacent receiving waterbOdY(ieS)~ './/h~ ,1 j}, /'A:.. 'g..r ~ tt/)/lA1' At p./ ( 

List any areas within three (3) nautical miles of operation which are excluc.t6d fr~rVcoverage under the General Permit (e.g., Parks, Preserves, Refuges, Critical Habitats etc.) 

Nature of Receiving Water: Discharge is to marine water ')( Discharge is to fresh water Discharge is to estuary or tidal tributary 

. 

I 

Attention: Nearshore and Shore-based Processors must submit a bathymetric map of the receiving water within one (1) nautical mile of the discharge 

showing the location of the facility and all discharge point(s) 

This form is provided under the State of Alaska Certification of the permit and OMB Control Numbers 2040-0086 and 2040·0110. Page 2 of 3 
\ 

SECTION 8 v DESCRIPTION of DISCHARGES (Part IV.C.S) 

Sanitary Wastes ~ 

Package Treatment Plant V' Municipal System ~ '77f.:(j.e!J..-"'AA,-- ~ 

On-site septic system Community Septic system 

USCG Approved System (MSD) Type: Capacity (gals/day): 

Seafood Processing Wastes 

Outfall depth: ft. I Outfall distance from shore: ttz; D ft. I Water depth at outfall: f'1) ft. 

Vessels indicate the range of water column depths at which vessel discharges processing wastes: to ft. 

Grinder - Type/Nam(:j) ~~ r. / h L (~"'- Grinds seafood wastes to: ,/) inch width 

Other Wastewaters (Check all that ap!/y) 

I ..... ~ . infectants f.,./" Transfer water 

~ Cooling water Gray water 

V'" Boiler water Live tank water I 

V' Cooking water Air scrubber water 

V Refrigerated seawater Other (name): 

Projected Maximum Quantity in Ibs of Process Waste Solids that are Discharged 

• Sp~ific.Species Processed TOTAL DAILY Amount of Solids Discharged TOTAL ANNUAL Amount of Solids Discharged 

<. ~ ./1'7 ""--- ~.:', (.. f I ('(1 (1 Ibs. ) I ~ ,-, ., tA, I' . I " ' &i? Ibs. 

" Ibs. ~ <: \v...d.tJ s A~' Sl',·~ ck),~s. 

Ibs. Ibs. 

SECTION 9 - REFUELING CAPABILITY and PROXIMITY TO FUELING STATIONS (Part VI.C.9) 

Does your facilitylvessel refuel fishing vessels? Yes c§) 

If yes, what is the capacity of your refueling tanks? 

If no, what is the locatio and distance /dJare~:z~ueJing 

statjon?~ fl. ..I ~ .. fjL~I-dYi..J..I- ~~J.<.J\' £c.t1,.,A-. 

SECTION 10 - SUBMITTALS (Part IV.C.10; to be attached to this NOI) 

* (. (/ shore-based & near-shore processors only 

Letter certifying that the facility has developed and operates in accordance with a Best Management Practices Plan 

Location Map showing the location of the facility in the context of the coastal area of Alaska * 

Bathymetric Map of Receiving Water showing facility, outfall and water depths within one mile of the discharge * 

Waiver Request (for seafloor survey, discharging to excluded areas (Part III.A,B,C), if applicable 

SECTION 11- SIGNATURE and CERTIFICATION (Part IV.C.11) 

I certify under penalty of law that this document and all attachments were prepared under my direction or supervision in accordance with a system 

designed to assure that qualified personnel properly gather and evaluate the information submitted. Based on my inquiry of the person or persons 

who manage the system or those persons directly responsible for gathering the information, the information submitted is, to the best of my 

knowledge and belief, true, accurate, and complete. I am aware thai there are significant penalties for submitting false information, including the 

possibility of fine and imprisonment for knowing violations. 

Signature ~ ~! IL' ;.utJ Principal or Partner L'~--f-) , Title/Company u() / it1

Cjutt'/zI'r',/ I/PfJr,/j 

Print Name t:=?J-tU.- 141 hb,/lI/(. e Date 

t; 1'5'ID (, / 

This form is prOVided under the State of Alaska Certification of the permit and OMS Control Numbers 2040-0086 and 2040-0110. Page 3 of 3 
'-' 8127120058:01 PM TR Ketchikan Cannin~mary FINAL 2005.x1s Outfall 

2005 Trident Ketchikan cannery outfall pumped to Cachalot 

Estimated Canned Pounds in Difference: 

48 tall cases total pOunds & roe Product OUTFALL YTD 

07/04/05 First Day of Canning 

07/04/05 958 70,431 45.25 43,361 27,071 27,071 

07/05/05 2,429 178,532 45.25 109,912 68,619 95,690 

07/06/05 2,415 177,503 45.25 109,279 68,224 163.914 

07/08105 4,384 322,206 45.25 198,365 123,841 287.755 

07/09/05 4,659 342,400 45.25 210,797 131,603 419,357 

07/10/05 4,303 316,271 45.25 194,711 121,560 540,917 

07/11/05 4,734 347,912 45.25 214,191 133.721 674,638 

07/12105 5,458 401,163 45.25 246,975 154.189 828,827 

07/13/05 3,918 287,936 45.25 177,267 110.669 939.496 

07/15105 8,228 604.721 45.25 372,294 232,427 1,171,923 

07/16/05 8,916 655.326 45.25 403,449 251,877 1,423,800 

07/17/05 9,909 728,275 45.25 448.360 279,915 1,703,715 

07/18/05 3,679 270,407 45.25 166,475 103.932 1,807,647 

07/19/05 11,178 821,583 45.25 505.805 315,779 2,123,425 

07/20/05 10,703 786.671 45.25 484,311 302.360 2.425,785 

07/21/05 9,714 713,942 45.25 439,536 274,406 2,700,192 

07/22105 8.747 642,923 45.25 395,813 247,110 2,947,301 

07/23/05 11.366 835,401 45.25 514,312 321,090 3,268,391 

07/24/05 11.285 829,448 45.25 510,646 318.801 3,587.192 

07/25/05 10,920 802,583 45.25 494,107 308,476 3,895,668 

07/26/05 11,393 837,349 45.25 515,511 321.838 4,217,506 

07/27/05 11,350 834.188 45.25 513,565 320,623 4,538,129 

07/28/05 10.704 786,744 45.25 484,356 302,388 4.840,517 

07/29/05 11,148 819,341 45.25 504,424 314,917 5,155,434 

07/30/05 9,192 675,575 45.25 415,915 259,660 5,415,094 

07/31/05 11.379 876,145 45.25 514,877 361,267 5,776.362 

08/01/05 11,270 867,752 45.25 509,945 357,807 6,134.168 

08/02105 11,345 873,565 45.25 513,361 360,204 6,494,372 

08/03/05 11,180 860,860 45.25 505,895 354,965 6.849,337 

08/04/05 8,863 682,413 45.25 401.028 281,384 7,130,721 

08/05105 11.233 864.941 45.25 508,293 356,648 7,487.369 

08/06/05 11,230 864.672 45.25 508.135 356.537 7,843.906 

08107/05 11.507 886.039 45.25 520.692 365.347 8,209.253 

08/08/05 10.370 798,490 45.25 469.243 329,248 8,538.500 

08109/05 9,421 725,379 45.25 426.278 299,101 8,837.601 

08/10/05 7,623 586.952 45.25 344,929 242,022 9,079,624 

08/11/05 9,686 745.784 45.25 438.269 307,515 9,387.138 

08/12105 4.443 342,130 45.25 201,057 141,073 9.528.211 

08/13105 7,496 577,211 45.25 339.205 238,006 9.766.217 

08/15105 9.280 714,560 45.25 419.920 294,640 10,060.857 

08116/05 3.230 248,691 45.25 146,146 102,545 10,163,402 

08/17/05 5,672 436,763 45.25 256,669 180,094 10,343,496 

08/18/05 8,524 656,367 45.25 385,722 270,645 10,614,141 

page 1012 
· , \w 812712005 8:01 PM TR KetchIkan canni~mmary FINAL 2005.xl8 Outfall 

2005 Trident Ketchikan cannery outfall pumped to Cachalot 

48 tall cases 

08/20105 2,396 

08/21/05 7,450 

08/22105 3,700 

08/23/05 3,743 

08/24/05 4,644 

08/26/05 3,514 

08/27/05 3,255 

08/27 was the final day at 

01/00100 0 

01/00100 0 

01/00/00 0 

01/00/00 0 

Estimated 

total pounds 

184,492 

573,650 

284,900 

288,230 

357,588 

270,578 

250,635 

08130103 was the last day of canning 

28,907,614 

Canned 

& roe 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

45.25 

Pounds in 

Product 

108,419 

337,113 

167,425 

169.382 

210,141 

159,009 

147,289 

Difference: 

OUTFALL 

76,073 

236,538 

117,475 

118,848 

147,447 

111,570 

103,346 

17 ,382,1 n 11 ,525,437 i 

ITotailbs pumped to the cachalot 

YTD 

10.690,214 

10,926,751 

11,044,226 

11,163,075 

11,310,522 

11,422,091 

11,525,437 

11,525,437 

11,525,437 

11,525,437 

11,525,437 

11,525,437 

page2of2 
• f ." ~ 

2005 Ketchikan Cannery NPDES Data Summary 

July August 

Raw Lbs. Finished Lbs. Discharge Lbs. Raw Lbs. Finished Lbs. Discharge Lbs. 

70,431 43.361 27.071 867.752 509,945 357.807 

178.532 109,912 68.619 873.565 513.361 360.204 

177.503 109,279 68,224 860,860 505,895 354.965 

322.206 198.365 123,841 682,413 401,028 281,384 

342,400 210,797 131.603 864,941 508,293 356.648 

316.271 194.711 121,560 864,672 508,135 356.537 

347.912 214,191 133,721 886,039 520.692 365.347 

401.163 246,975 154,189 798,490 469.243 329,248 

287,936 177,267 110,669 725.379 426,278 299,101 

604,721 372,294 232,427 586,952 344,929 242,022 

655,326 403,449 251,877 745,784 438,269 307.515 

728.275 448,360 279,915 342,130 201,057 141,073 

270,407 166,475 103,932 577,211 339,205 238,006 

821.583 505,805 315.779 714,560 419,920 294,640 

786.671 484.311 302,360 248.691 146.146 102,545 

713.942 439.536 274,406 436,763 256,669 180,094 

642,923 395,813 247,110 656,367 385,722 270,645 

835,401 514.312 321,090 184,492 108,419 76,073 

829,448 510.646 318,801 573.650 337,113 236.538 

802,583 494.107 308,476 284,900 167,425 117,475 

837.349 515.511 321.838 288.230 169,382 118,848 

834,188 513.565 320,623 357.588 210,141 147,447 

786,744 484.356 302,388 270,578 159,009 111,570 

819,341 504,424 314.917 250,635 147.289 103,346 

675.575 415,915 259,660 

876145 514877 361,267 

Total Raw Lbs. 14.964.976 Total Raw Lbs. 13.942.642 

Total Finished Lbs. 9.188.614 Total Finished Lbs. 8.193.565 

Total Discharge Lbs. 5,776.363 Total Discharge Lbs. 5749.078 

Total Annual Raw Lbs. 28.907.618 

Total Annual Finished Lbs. 17.382,179 

Total Annual Discharge Lbs. 11.525,439