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###### Department of Defense

###### Department of the Army

          - [Docket ID: USA-2018-HQ-0022]

# AGENCY:

U.S. Army Public Health Center, DoD

# ACTION:

30-day information collection notice.

# SUMMARY:

The Department of Defense has submitted to OMB for clearance the following proposal for collection of information under the provisions of the Paperwork Reduction Act.

# DATES:

Consideration will be given to all comments received by January 25, 2019.

# ADDRESSES:

                        Comments and recommendations on the proposed information collection should be emailed to Ms. Jasmeet Seehra, DoD Desk Officer, at                         *oira_submission@omb.eop.gov.*                         Please identify the proposed information collection by DoD Desk Officer, Docket ID number, and title of the information collection.                    

# FOR FURTHER INFORMATION CONTACT:

                        Fred Licari, 571-372-0493, or                         *whs.mc-alex.esd.mbx.dd-dod-information-collections@mail.mil.*

# SUPPLEMENTARY INFORMATION:

*Title; Associated Form; and OMB Number:*                     Application for Temporary Food Establishment; DD Form 2970; OMB Control Number 0702-0132.                

*Type of Request:*                     Extension.                

*Number of Respondents:*                     91.                

*Responses per Respondent:*                     1.                

*Annual Responses:*                     91.                

*Average Burden per Response:*                     15 minutes.                

*Annual Burden Hours:*                     23.                

*Needs and Uses:*                     The information collection requirement is necessary for the installation Preventive Medicine or Public Health Activity to evaluate a food vendor's ability to prepare and dispense safe food on the installation. The form, submitted one time by a food vendor requesting to operate a food establishment on a military installation, characterizes the types of foods, daily volume of food, supporting food equipment, and sanitary controls. Approval to operate the food establishment is determined by the installation's medical authority; the Preventive Medicine or Public Health Activity conducts an operational assessment based on the food safety criteria prescribed in the Tri-Service Food Code (TB MED 530/NAVMED P-5010-1/AFMAN 48-147_IP). Food vendors who are deemed inadequately prepared to provide safe food service are disapproved for operating on the installation.                

*Affected Public:*                     Business or other for-profit; Not-for-profit institutions.                

*Frequency:*                     On occasion.                

*Respondent's Obligation:*                     Voluntary.                

*OMB Desk Officer:*                     Ms. Jasmeet Seehra.                

You may also submit comments and recommendations, identified by Docket ID number and title, by the following method:
    -  Federal eRulemaking Portal: http://www.regulations.gov.                      Follow the instructions for submitting comments.                

*Instructions:*                     All submissions received must include the agency name, Docket ID number, and title for this                     **Federal Register**                     document. The general policy for comments and other submissions from members of the public is to make these submissions available for public viewing on the internet at                     *http://www.regulations.gov*                     as they are received without change, including any personal identifiers or contact information.                

*DOD Clearance Officer:*                     Mr. Frederick Licari.                

                    Requests for copies of the information collection proposal should be sent to Mr. Licari at                     *whs.mc-alex.esd.mbx.dd-dod-information-collections@mail.mil.*

Dated: December 14, 2018.

Aaron T. Siegel,

Alternate OSD Federal Register Liaison Officer, Department of Defense.

[FR Doc. 2018-27476 Filed 12-24-18; 8:45 am]

 BILLING CODE 5001-06-P