ANNUAL REPORT FOR YEAR ZOOv "..... 

NPDES GENERAL PERMIT AK·G52·0( f' ~~~ 0Wa 

SEAFOOD PROCESSORS IN ALA J A. 26 an; I~ TO BE SUBMITTED BY FEBRUARY \4th 

FOLLOWING EACH YEA~ OF '-'r~:SCfPA R.11., •.f;?­ J (See Part VLB. of the Permit) I OFFICI OFCOMPlIANc;~f;;~ 10 -­

_. 

7he annual repon serves to inform the regulatory agencies of the use and potential degradation of pubhe water resources 

by facilities discharging pollutants to receiving waters in Alaska ur.der this perm:!. 

I'JPDES SEAFOOD ADEC Seafood 

GENERAL PERMIT NO. AK-G52- 02.44 Processor License No. Al< S(()- V 

CompanvName ?~e- PAN sert-fWf6 UJC. 

Owner/Operator 

Address 1-ZCX2 (p1!f PrV~ gu I~ la;O Telephone 11.x.r; ­ 7z8- (/")nCtJ 

Cilv/Sla:e/Zip ~eFf~ wEt tfg'21- ISUI FAX 2-0(0 - tf~ 1- crcRD .~ 

Representative 

Owner or Manaqinq Comoanv 

Address Telephone 

Cltv/State/Zip FAX 

RePresentative 

Facilttv Name r -Y1.IlVl&' fA1\\ ge1\ftX.) [.:h' liJC - VA-LIA?Z,,· 

,\dJress ?o· eox '02--1 Telephone 

CitV/Sl9h1iZip VA-l,..t/~l.- Arc. qq08~ 102-1 FAX 

'/0":;$81 Narne USCG Vessel Number 

I

SUMMARY OF PERIODS OF NONCOMPLIANCE WITH ANY REQUIREMENTS BETWEEN JANUARY 1 

AND DECEMBER 31 AND THE REASONS FOR SUCH NONCOMPLIANCE (attach list if needed) 

PLEASE PROVIDE THE FOLLOWING INFORMATION IF A MOBILE PROCESSOR OPERATES AND 

DISCHARGES WITHIN 3 MILES OF SHORE FOR ANY CONTINUOUS 24·HOUR PERIOD OR MORE 

Datefs) :-.iame of Receiving Water(s) Latitude/Longitude Depth of Dischar\i6 Location(s) 

. h,s fnrm" prov!dM under !he SIOI$ of AlaSka Car1i'icallOn 01 NPOES PermIt No. AK·"S2·aOOO. Page 1 of 2 

I 

i 

SUMMARY OF PRODUCTION AND DISCHARGE DATA 

DJ.tes of Ty;:Je and Amourt of Type and Amount of Type and .Arnount Location -Water Body 

O!~ "2r3.tion Raw Product in Ibs Finished Product in Ibs of Discharae in Ibs and Latitude/Longitude 

JM~ 

I 

FEB I 

MAR 

APR Ol-~ 

MAY Ol-~' 

,JUN 01- ~O It 

JUL I 

I ol-'PI " 

AUG i 01-'3/ 

SEP 01-11 1/ 

OCT 

NOV 

DEC 

Total Days Ibs !bs Ibs 

REFUELING ··IF YOUR FACILITY OR VESSEL HAS REFUELING CAPABILITY, PLEASE ATTACH A 

LIST SHOWING DATES; TIME; TYPE OF PRODUCT; AMOUNT EACH VESSEL RECEIVED; WATER 

BODY AND LATITUDE/LONGITUDE LOCATION; IF BIRDS WERE IN THE VICINITY (YES/NO) ,IF YES 

WHAT TYPE OF BIRDS; AMOUNT OF ANY FUEL SPILLED INTO THE WATER; AND IF SPILLED, WHAT 

WAS THE CLEANUP RESPONSE; WHEN REPORTED; ANY BIRDS AFFECTED (YES/NO) 

ATTACH NEW NOTICE OF INTENT TO BE COVERED (ESPECIALLY PROCESS CHANGES, 

PRODUCTION LEVELS, ADDITIONAL DISCHARGE LOCATION WITH LATITUDE/LONGITUDE) 

SUBMITTALS (attached) 

I 

H New NOI (if chanjles, increases are planned) l\l O}",\ ~ 

H Reports of Noncompliance NON~ 

W 

"

Sea Surface and Shoreline Monitoring (Part VI.D.) 

Seafloor MOnitoring (Part VI.C.)tJo1.feQUIW DISCttIrlCtfe' e,~ll'fArJ 120 PI 

Best Management Practices Plan Certification (Part VI.A.) 

SIGNATURE AND CERTIFICATION 

I certify under penalty of law that this document and all attachments were prepared under my direction or 

supervision in accordance with a system designed to assure that qualified personnel properly gather and 

evaluate the information submitted. Based on my inquiry of the person or persons who manage the system or 

those persons directly responsible for gathering the information, the information submitted is, to the best of my 

knowledge and belief, true, accurate, and complete. I am aware that there are Significant penalties for submitting 

fAlse informatior, including the possibility of fine and imprisonment for knowing Violations. 

Page 2 012 

This form to be submitted to EPA Region 10, NPDES Compliance Unit, OW·133, 1200 Sixth Avenue, Seattle, WA 98101 

or FAX 10 EPA 206 ..5S:H2BO and a copy to ADEC Attn: Air and Water Quality Div., 555 Cordova Street., Anchorage, AK 99501 
Peter Pan Seafoods, Inc. 

Summary of Product and Discharge Data 

Valdez Plant 2006 

AK-G52-0244 

TYfle of raw 

Dates of Operation product 

4/1/2006 to .Black Cod 

4/30/2006 IHalibut 

5/1/2006 to lBlack Cod 

5/31/2006 IHalibut 

iSalmon 

6/1/2006 to Black Cod 

6/30/2006 IHalibut 

ISalmon 

Salmon 

7/1J2006 to Black Cod 

7/31/2006 Halihut 

iSalrnon 

ISalmon 

8/1/2006 to Black Cod 

9/17/2006 Halibut 

Salmon 

Salmon 

Amount of 

Raw Product 

17,082 

102,768 

, 64,808 

155,481 

I 163994 

69,579 

200,475 

1,616,694 

1,438,299 

32,060 

67,564 

1,675,977 

6,773,804 

19,644 

57,155 

2,076,024 

9,629,094 

Type of Amount of 

finished Product finished product 

Fresh/Frozen 17,082 

Fresh/Frozen 74,885 

Fresh/Frozen 64,908, 

Fresh/Frozen 150,464 

F resh/F rozen 119,908 

Fresh/Frozen 69,679 

F resh/F rozen 177,733 

F resh/F rozen 1,220,336 

Canned 450,643 

Fresh/Frozen 32,108 

Fresh/Frozen 65,234 

Fresh/Frozen 1,206,704 

Canned 5,115,994 

Fresh/Frozen 19,644 

Fresh/Frozen 45,284 

Fresh/Frozen 1,494,737 

Canned 6,531,385 

Type of Amount of 

Discharge Discharge 

Head&Gut 0 

Head&Gut 27,883 

Head&Gut -100 

Head&Gut 5,017 

Head&Gut 44,086 

Head&Gut -100 

Head&Gut 22,742 

Head&Gut 396,358 

Head&Gut 987,656 

Head&Gut -48 

Head&Gut 2,330 

Head&Gut 469,273 

Head&Gut 1,657,810 

Head&Gut 0 

Head&Gut 11,871 

Head&Gut 581,287 

Head&Gut 3,097,709 

total discharge 7,303,774 

Dicharge Location at Valdez Bay 

All AmoLlnt in Pounds 

Discharge \Vaste Ground to Less Than 112 Inch. 
, ............--==-====~--....----........----==--~""""~----, 

; I i ANNUAL REPORT FOR YEAR rr""'WJ@:r!£:l~1€ t:'~ 

NPDES GENERAL PERMIT AK-GS2-Cl ~. ~ PWRZ 3.Q/ V . SEAFOOD PROCESSORS IN AL ~~l~~;;o~ ~ORCfM TO BE SUBMITTED BY FEBRUARY \4'"FOLLOWING EACH YEAR OF OPERATION ---..;;.: r;r 

(See Part VI.B. of the Permit) 

::;~I 

The annual report serves to Inform the regulatory agencies of the use and potential degradation of public water resources 

by facilities discharging pollutants to recelvina waters In Alaska under this permit. 

NPDES SEAFOOD f} r} ALi. 

GENERAL PERMIT NO. AK-G52- Ual TT 

ADEC Seafood A1/ V 

Processor License No. 1\ Vj Lo - . 

Owner/Operator 

Address 'J').»b Ia.f1.... Av ~\kl+ t" It1){') Telephone f 20 it: =t-bl~ ({J DOt) 

CIty/StatelZlp V td}{L \Ai A q 12- I - i~.20 

Representative 

FAX 

Owner or Managing ComDanY 

Address Telephone 

City/StatelZip FAX 

Representative 

Address 'PD fu)( /()2-1­ Telephone (l>JO?­ ~3? {)o ~O 

City/State/Zip \Ja ttl, ~ A-k... qq to 911n -1{)2.1 

Vessel Name "­ USCG Vessel Number 

SUMMARY OF PERIODS OF NONCOMPLIANCE WITH ANY REQUIREMENTS BETWEEN JANUARY 1 

AND DECEMBER 31 AND THE REASONS FOR SUCH NONCOMPLIANCE (attach list If neededl 

PLEASE PROVIDE THE FOLLOWING INFORMATION IF A MOBILE PROCESSOR OPERATES AND 

DISCHARGES WITHIN 3 MILES OF SHORE FOR ANY CONTINUOUS 24-HOUR PERIOD OR MORE 

Date(s) Name of Receiving Water!s) LatitudeILongitude De~h 01 Discharge Locatlon(sl 

This lorm .s prOVIded under the Slal& of Alaska Carljfication of NPOeS Peflmt No. AK-G52·0000. Page 1012 

J{!, 5 03/1tiD (.J::­ i) .,:-.., 
~-" , 

SUMMARY OF PRODUCTION AND DISCHARGE DATA 

Dates of Type and Amount of Type and Amount of Type and Amount Location -Water Body 

Operation Raw Product in Ibs Finished Product in Ibs of Discharge in Ibs and Latitude/Longitude 

JAN 

FEB 

MAR 

0/- ~() SEG" , APR 

MAY 01'- 3/ MTACltED 

JUN D/- :;SO " 

JUL f)/- '6/ /1 

AUG 0/-3/ II 

SEP ol-I? I' 

OCT 

NOV 

DEC 

Total Days 1:'?,7 Ibs Ibs Ibs '({{{{{I..-l:1lll-l 

REFUELING -IF YOUR FACILITY OR VESSEL HAS REFUELING CAPABILITY, PLEASE ATTACH A 

LIST SHOWING DATES; TIME; TYPE OF PRODUCT; AMOUNT EACH VESSEL RECEIVED; WATER 

BODY AND LATITUDEJLONGITUDE LOCATION; IF BIRDS WERE IN THE VICINITY (YESlNO) • IF YES 

WHAT TYPE OF BIRDS; AMOUNT OF ANY FUEL SPILLED INTO THE WATER; AND IF SPILL.:ED, WHAT 

WAS THE CLEANUP RESPONSEj WHEN REPORTED; ANY BIRDS AFFECTED (YES/NO) 

ATTACH NEW NOTICE OF INTENT TO BE COVERED (ESPECIALLY PROCESS CHANGES, 

PRODUCTION LEVELS, ADDITIONAL DISCHARGE LOCATION WITH LATITUDEILONGITUDE) 

SUBMITTALS (attached) 

New NOI (If changes, Increases are planned) ~((J f.J [; 

Reports of Noncompliance NONG 

X. Sea Surface and Shoreline Monitoring (Part VI.D.) 

Seafloor Monitoring (Part VI.c.)Mor R.£QlJi RLD."DlscHAR&z. DZPrl+ (hfFlFrrJ2.7J14tJ 120 

1)( Best Management Practices Plan Certification (Part VI.A.t 

SIGNATURE AND CERTIFICATION 

I certify under penalty of law that this document and all attachments were prepared under my direction or 

supervision In .8ccordance with a system designed to assure that qualified personnel properly gather and 

evaluate the . Information submitted. Based on my Inquiry of the person or persons who manage the system or . 

those persons directly responsible for gathering the information, the Information submitted Is, to the best of my 

knowledge and belief, true, accurate, and complete. lam aware that there are significant penalties for submitting 

false infor~lo." Including the possibility of fine and Imprisonment for knowing violations. 

Signature )/ ~ 'XL.~ u,<J Title/Company 9f1-~ , ~~. . . ire,,' i'e , Print Name t-I 7id.5{,rl~ 1;'11'1} fit: If­ Date /-/Y.. ot

Page 2 012 

This form to be submitted to EPA Region 10, NPDES Compliance Unit, OW·133. 1200 Sixth Avenue, Seattle, WA 98101 

or FAX to EPA 206-553·1280 and a copy to ADEC Attn: Air and Water Quality Dlv •• 555 Cordova Street.. Anchorage. AK 99501 

':::.T 

Peter Pan Seafoods, Inc. 


Summary of Product and Discharge Data 


Valdez Plant 2007 


Dates of Operation 

Type of raw 

product 

Amount of 

Raw Product 

Type of 

finished Product 

Amount of 

finished product 

Type of 

Discharge 

Amount of 

Discharge 

11/2007 to 

4/3012007 

Black Cod 86,240 Fresh/Frozen 86,240 Head&Gut 0 

Halibut 92,050 Fresh/Frozen 72,995 Head&Gut 19,055 

5/1/2007 to 

5/3112007 

Salmon Roe 10.303 -10,303 

Black Cod 243,070 Fresh/Frozen 243,070 Head&Gut 0 

Halibut 330,035 Fresh/Frozen 245,393 Head&Gut 84,642 

Salmon 389,000 Fresh/Frozen 260,029 HdlGutlBones 128.971 

6/112007 to 

613012007 

Salmon Roe 121343 -121343 

Black Cod 23,954 Fresh/Frozen 23,954 Head&Gut 0 

Halibut 20,801 Fresh/Frozen 16,342 Head&Gut 4,459 

Salmon 2,490,655 Fresh/Frozen 1,625,909 HdlGutIBones 864,746 

Salmon 3,298,941 Canned 1,839,548 HdlGutlBones 1.459,393 

112007 to 

1/2007 

Salmon Roe 424,067 -424,067 

Black Cod 29.654 Fresh/Frozen 29.654 Head&Gut 

Halibut 112,563 Fresh/Frozen 89,713 Head&Gut 22,850 

°

Salmon 1,975.747 Fresh/Frozen 1,276,730 HdlGutIBones 699,017 

Salmon 19,627.933 Canned 12,221,870 HdlGutlBones 7,406,063 

8/1/2007 to 

9/1712007 

Salmon Roe 379,716 -379,716 

Black Cod 12,641 Fresh/Frozen 12,641 Head&Gut 0 

Halibut 250,546 Fresh/Frozen 190,985 Head&Gut 59,561 

Salmon 3,060,002 Fresh/Frozen 2,035,216 HdlGutIBones 1,024,786 

Salmon _ 13,935,622 , Canned 8,42~,804 Hd/GutIBones 5,512,818 

100.00% 

79.30% 

100.00% 

74.35% 

66.85% 

100.000/0 

78.56% 

65.28% 

55.76% 

100.00% 

79.70% 

64.62% 

62.27% 

100.00% 

76.23% 

66.51% 

60.44% 

45,979,454 29,628,522 

total discharge 16,350,932 
> .j 

ANNUAL REPORT FOR YEAR· 2°o~ 

NPDES GENERAL PERMIT AK-G52-0000 FOR 

. SEAFOOD PROCESSORS IN ALASKA 

.... TO BE SUBMITTED BY FEBRUARY'~ FOLLOWING EACH YEAR OF OPERATION 

. . (See Part VI.B. of the Permit) . 

ihe annual report serves to inform the regulatory agencies of the use and potential degradation of public water resources 

by facilities discharging QQllutants to receiving waters In Alaska under this permit. 

NPDES SEAFOOD ADEC Seafood 

GENERAL PERMIT NO. AK-G52- 02LfiJ Processor License No. A k - V 

Company Name Pe-fu PdV'l Sed+Ooc/( ~t1"J 

Owner/Operator 

Address 22..00 ,t-J... Ave Su.'fe /(){)O Telephone (2;~) 7z.. ~ - , 0 00 

Cltv/StatelZlp 5~(.{ ffle. VIA <iil2-l-l~W FAX (2.0,) Ji41'" ClO'o 

Representative 

Owner or ManaQlnQ Company 

Address Telephone 

City/StatelZip FAX 

R~esentative 

FacilityName Pe.te.t ?e(n 5U1.fooJ~ Xl'll. - Veddez, 

P,O. B"x IOl7 , 

Address Telephone Uto I) K~5 - 2.0~ 0

Cfty/State/Zip Valde..z A/( '" g,-10Z 7 FAX ('lD7)q,?,S ... 2070 , Vessel Name USCG Vessel Number 

SUMMARY OF PERIODS OF NONCOMPLIANCE WITH ANY REQUIREMENTS 8ETWEEN JANUARY 1 

AND DECEMBER 31 AND THE REASONS FOR SUCH NONCOMPLIANCE (attach list If needed) 

PLEASE PROVIDE THE FOLLOWING INFORMATION IF A MOBILE PROCESSOR OPERATES AND 

DISCHARGES WITHIN 3 MILES OF SHORE FOR ANY CONTINUOUS 24·HOUR PERIOD OR MORE 

Date(sl Name of ReceivinIJ Water(sl Latitude/Longitude Depth of Discharge Location{sl

!!. !I !'. 

This form ,s prollldad under the SIal6 of Alaska Cen,ftcat,on of NPOES Pem1i1 No. AK·GS2·0000. Page 1 012 
, 


'".. , 

SUMMARY OF PRODUCTION AND DISCHARGE DATA 

Location -Water Body Dates of Type and Amount of Type and Amount of Type and Amount 

Operation Raw Product in Ibs Finished Product in Ibs of Discharoe in Ibs and Latitude/L0rl9itude 

JAN 

FEB 

MAR 

,Ol- 30 S~~ , 

APR 

MAY 01-30 A11Ac.){£D 

JUN ol-30 H 

JUL _01- ?l1 I ( 

AUG 0(-3,1 If 

SEP ol-15 It 

OCT 

NOV 

DEC 

Total Days 1b1 Ibs Ibs Ibs .~{{{{{{:l:l{{{l 

REFUELING -IF YOUR FACILITY OR VESSEL HAS REFUELING CAPABILITY, PLEASE ATTACH A 

LIST SHOWING DATES; TIME; TYPE OF PRODUCT; AMOUNT EACH VESSEL RECEIVED; WATER 

BODY AND LATITUDEILONGITUDE LOCATION; IF BIRDS WERE IN THE VICINITY (YESlNO) I IF YES 

WHAT TYPE OF BIRDS; AMOUNT OF ANY FUEL SPILLED INTO THE WATER; AND IF SPILL:ED, WHAT 

WAS THE CLEANUP RESPONSE; WHEN REPORTED; ANY BIRDS AFFECTED (YES/NO) 

ATTACH NEW NOTICE OF INTENT TO BE COVERED (ESPECIALLY PROCESS CHANGES, 

PRODUCTION LEVELS ADDITIONAL DISCHARGE LOCATION WITH LATITUDEILONGITUDE) . 

SUBMITTALS (attached) 

New NOI (If changes, Increases are planned} .IV'0 111 ~ 

Reports of Noncompliance !V()N~ 

X Sea Surface and Shoreline Monitoring (Part VI.D.) 

Seafloor Monitoring (Part VI.c.)IVOT Re.tUj((~ dl'SC."'t1It1~ d,,~+t... 4(Jf~I-PJ fI..JA leo!t 

~stMana.emenIF".ti." Flan Certifi.ation (Fart VI.Ao) 

..., -....J 

ATURE AND CERTIFICATION 

. I certify under penalty of law that this document and all attachments were prepared under my direction or 

supervision in .accordance wtth a system designed to assure that qualified personnel properly gather and 

evaluate the .information submitted. Based on my inquiry of the person or persons who manage the system or 

those persons directly responsible for gathering the information, the Information submitted Is, to the best of my 

knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting 

false infol'!1lltlol\ Including ttae possibility of fine and imprisonment for knowing violations. 

. Signature .,. Wkr p !\~:.J/ U-.... TitielComir!~l J}"tii;';~ ~'f t"/r ,i;57n"lf,­ ........,..., I..." G ~.1..f . 

Print Name ~IYG-ttvlftt-zt:;.;I.1""t::-JJ- Date l-l(-tJ f 

Page 2 of2 

This form to be submitted to EPA Region 10, NPOES CompHance Unit, OW·133, 1200 Sixth Avenue. Seattle, WA 98101 


or FAX to EPA 206-553-.1280 and a copy to AOEC Attn: Air and Water Quality Dlv., 555 Cordova Street., Anchorage, AK 99501 . 

Peter Pan Seafoods, Inc. 


Summary of Product and Discharge Data 


Valdez Plant 2008 


AK·G52·0244 


Dates of Operation 

Type of raw 

product 

Amount of 

Raw Product 

Type of 

finished Product 

Amount of 

finished product 

Type of 

Discharge 

Amount of 

Discharge 

4/1/2008 to 

4/30/2008 

Black Cod 105,722 Fresh/Frozen 105,722 Head&Gut 0 

Halibut 122,710 Fresh/Frozen 92,798 Head&Gut 29,912 

51112008 to 

5130/2008 

Black: Cod 136,544 Fresh/Frozen 136,544 Head&Gut 0 

Halibut 152,222 Fresh/Frozen 117,241 Head&Gut 34.981 

Salmon 96,426 Fresh/Frozen/Cured 75,474 Head&Gut 20,952 

61112008 to 

6/3012008 

Black Cod 82,303 FreshIFrozen 82,303 Head&Gut 0 

Halibut 82,997 Fresh/Frozen 64,290 Head&Gut 16,707 

Salmon 5,847,620 FreshlFrozen 

Canned&Cured Roe 

3,927,636 Head&Gut 1,919,984 

711/2008 to 

713112008 

Black Cod 74,699 Fresh/Frozen 74,699 Head&Gut 0 

Halibut 142,566 Fresh/Frozen 112,281 Head&Gut 30285 

Salmon 12,938,167 Fresh/Frozen 

Canned&Cured Roe 

8,578,666 Head&Gut 4,359,501 

81112008 to 

911512008 

Black Cod 53,054 Fresh/Frozen 53,054 Head&Gut 0 

Halibut 74,594 Fresh/Frozen 57,832 Head&Gut 16.762 

Salmon 15,638,210 Fresh/Frozen 

Canned&Cured Roe 

10,165,015 Head&Gut 5,473,195 

o 

0.243762 

o 

0.229803 

0.217286 

o 

0.225394 

0.328336 

o 

0.212428 

0.336949 

o 

0.22471 

0.349989 

35,547,834 23,643,555 

Total Discharge 11,904,279 

Dicharge Location at Valdez Bay 

All Amount in Pounds 

Discharge Waste Ground to Less Than 1/2 Inch. 
> ., 

. , ANNUAL REPORT FOR YEAR 2L;o9 

NPDES GENERAL PERMIT AK-GS2-0000 FOR 

. SEAFOOD PROCESSORS IN ALASKA 

TO BE SUBMITTED BY FEBRUARY li'"FOLLOWING EACH YEAR OF OPERATION 

(See Part VI.B. of the Permit) 

The annual report serves to inform the regulatory agencies of the use and potential degradation of public water resources 

by facilities discharging pollutants to receiving waters in Alaska under this jlermlt. 

NPDES SEAFOOD ADEC Seafood AI(~~' 1/

GENERAL PERMIT NO. AK-G52- {J 2,'1 If Processor License No. 6(9 ­

Company Name Pe ff!.. ( Pa./I Se«~ds :L/I~ . 

Owner/Operator 

Address Z z..OO (;fh Ave 5"" 'Ie IClOD Telephone (z,,,,) 7~ cg - 000 

Clty/StatelZlp SedHIe I WA 91 /z.-{ -IfjZoo FAX (z.o' ) '141 - tto!lo 

Representative 

OwnerorManagingComoany 

Address Telephone 

City/StatelZlp FAX 

Representative 

Facility Name Pefu Pd..jI'\ ~p.MCoDd..s .x~ t:. -- Vdfdl'! ~ 

Address P.O. ~x 102-7 Telephone (90') ~.~.5. 2.010 

City/StatelZip Vttlde. '¥. A K '19'2'1. -/Ol-7 FAX (~07) S2'l~ -lo'0 

Vessel Name USCG Vessel Number 

SUMMARY OF PERIODS OF NONCOMPLIANCE WITH ANY REQUIREMENTS BETWEEN JANUARY 1 

AND DECEMBER 31 AND THE REASONS FOR SUCH NONCOMPLIANCE (attach list If needed) 

PLEASE PROVIDE THE FOLLOWING INFORMATION IF A MOBILE PROCESSOR OPERATES AND 

DISCHARGES WITHIN 3 MILES OF SHORE FOR ANY CONTINUOUS 24-HOUR PERIOD OR MORE 

Dale(s} Name of Receiving Water(s) latitude/Longitude Depth of Discharge Location(s} 

This fonn IS proVided UIlI:ktr the State of Alaska Certification of NPDES Pennlt No. AK·G52·000Q, Page 1 012 
r.1: ,

SUMMARY OF PRODUCTION AND DISCHARGE DATA 

Dates of 

<:>paration 

Type and Amount of 

Raw Product in Ibs 

Type and Amount of 

Finished Product in Ibs 

Type and Amount 

of Discharge in Ibs 

location -Water Body 

and LatiludeILol')gitude 

JAN 

FEB 

MAR 

APR 6/- _je:' , 

MAY ()t ­ 30 

JUN 0/- 30 SGt=. 

JUL bf- 3/ AffAUI£D 

AUG 6i-Jl 

SEP 01 -15 

OCT 

NOV 

DEC 

Total Days It. 7 Ibs Ibs Ibs ,(l:({ll.l{lll~-(x 

REFUELING -IF YOUR FACILITY OR VESSEL HAS REFUELING CAPABILITY, PLEASE ATTACH A 

LIST SHOWING DATES; TIME; TYPE OF PRODUCT; AMOUNT EACH VESSEL RECEIVED; WATER 

BODY AND LATITUDEILONGITUDE LOCATION; IF BIRDS WERE IN THE VICINITY (YESlNO) I IF YES 

WHAT TYPE OF BIRDS: AMOUNT OF ANY FUEL SPILLED INTO THE WATER; AND IF SPILL:ED, WHAT 

WAS THE CLEANUP RESPONSE: WHEN REPORTED; ANY BIRDS AFFECTEDJYESlNO) 

ATTACH NEW NOTICE OF INTENT TO BE COVERED (ESPECIALLY PROCESS CHANGES, 

PRODUCTION LEVELS, ADDITIONAL DISCHARGE LOCATION WITH LATITUDEILONGITUDE) 

SUBMITTALS (attached) 

New NOI (if changes, Increases are PlannedlNo" f.. 

Reports of Noncompliance .AIIJIt!t. II 

X Sea Surface and Shoreline Monitoring (Part VI.D.) 

Seafloor Monitoring (Part VI.C.) NO t R.e~ u.'(t. J r}.l~I'_t.d{I/A.'- D(!A)fl--t L'AJ'-.! ft..dA IUla

- X \,; 

Best Management Practices Plan Certification (Part VI.A.) 

SIGNATURE AND CERTIFICATION 

I certify under penalty of law that this document and all attachments were prepared under my direction or 

supervision In accordance with a system designed to assure that qualified personnel properly gather and 

evaluate the,informatlon submitted. Based on my Inquiry of the person or persons who manage the system or 

those persons directly responsible for gathering the information, the Information submitted Is, to the best of my 

knowledge and belief, true, accurate, and complete. I am aware that there are significant penalties for submitting 

false informatlo ,Including the possibility of fine and Imprisonment for knowing violations. 

""'I 

Signature k~~li ffJl i ~~tle/~j;pany I'N. ~ r a", II. I. f..-, ".5"''(Ii", c-t"

, 

Print Name 1\r{T S (l+g.,ttuJIII1Itt.jJ Date Ie ,­ '1. O~ Page 2 of2 

This form to be submitted to EPA Region 10, NPDES Compliance Unit, OW-133. 1200 Sixth Avenue, Seattle. WA 98101 

or FAX to EPA 208-553-1280 and a copy to ADEC Attn: Air and Water Quality Dlv., 555 Cordova Street., Anchorage, AK 99501 
Peter Pan Seafoods, Inc. 

Summary of Product and Discharge Data 

Valdez Plant 2009 

AK-GS2-0244 

Type of raw Amount of Type of Amount of 

Dates of Operation product Raw Product 

4/1/2009 to Black Cod 

4/30/2009 Halibut 

5/112009 to Black Cod 

5/3012009 Halibut 

Salmon 

6/1/2009 to Black Cod 

6/30/2009 Halibut 

Salmon 

Figured into Fresh/Frozen Discharge 

, 

7/1/2009 to Black Cod 

7/31/2009 Halibut 

Salmon 

Figured into Fresh/Frozen Discharge 

8/1/2009 to Black Cod 

9/15/2009 Halibut 

Salmon 

Figured into Fresh/Frozen Discharge 

42,949 

36,052 

110,283 

218,092 

260,139 

52,506 

91,818 

1,290,484 

7,287 

57,884 

1,576,899 

58,033 

106,145 

4,513,294 

8,421,865 

finished Product finished product 

Fresh/Frozen 41,303 

Fresh/Frozen 34,395 

Fresh/Frozen 109,246 

Fresh/Frozen 148,472 

Fresh/Frozen/Cured 172,883 

Fresh/Frozen 51,968 

Fresh/Frozen 68,454 

Fresh/Frozen 624,440 

Canned&Cured Roe 39,434 

Fresh/Frozen 6,005 

Fresh/Frozen 56,988 

Fresh/Frozen 444,411 

Canned&Cured Roe 783,801 

Fresh/Frozen 57,779 

F resh/F rozen 88,052 

Fresh/F rozen 96,096 

Canned&Cured Roe 3,121,073 

Type of Amount of 

Discharge Discharge 

Head&Gut 1,646 

Head&Gut 1,657 

Head&Gut 1,037 

Head&Gut 69,620 

Head&Gut 87,256 

Head&Gut 538 

Head&Gut 23,364 

Head&Gut 626,610 

Head&Gut 1,282 

Head&Gut 896 

Head&Gut 348,687 

Head&Gut 254 

Head&Gut 18,093 

Head&Gut 1,296,125 

5,944,800 

Total Discharge 2,477,065 

Discharge Location at Valdez Bay 

All Amount in Pounds 

Discharge Waste Ground to Less Than 112 Inch.