# Official Journal L 83/2014

| | ISSN 1977-0677
  doi:10.3000/19770677.L_2014.083.eng |
| --- | --- |
| Official Journal
  of the European Union | L 83 |
| | |
| English edition | Legislation | Volume 5720 March 2014 |

ISSN 1977-0677

doi:10.3000/19770677.L_2014.083.eng

Official Journal

of the European Union

L 83

English edition

Legislation

Volume 5720 March 2014

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| Contents | | II   Non-legislative acts | page |
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| | | REGULATIONS |
| | * | Commission Regulation (EU) No 274/2014 of 14 March 2014 correcting the Lithuanian language version of Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health (
  1
  ) | 1 |

Contents

II   Non-legislative acts

page

REGULATIONS

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Commission Regulation (EU) No 274/2014 of 14 March 2014 correcting the Lithuanian language version of Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health (
  1
  )

1

1

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| | (1)   Text with EEA relevance |

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(1)   Text with EEA relevance

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| EN | Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
  The titles of all other Acts are printed in bold type and preceded by an asterisk. |
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EN

Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.

The titles of all other Acts are printed in bold type and preceded by an asterisk.

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II Non-legislative acts

REGULATIONS

| 20.3.2014 | EN | Official Journal of the European Union | L 83/1 |
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20.3.2014

EN

Official Journal of the European Union

L 83/1

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COMMISSION REGULATION (EU) No 274/2014

of 14 March 2014

correcting the Lithuanian language version of Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods (1), and in particular Article 13(3) thereof,

Whereas:

| (1) | There are errors in the Lithuanian language version of Commission Regulation (EU) No 432/2012 (2) which should be corrected. Due to the high number of repetitive corrections, the Annex in the Lithuanian language version should be replaced in full. The other language versions are not affected. |
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(1)

There are errors in the Lithuanian language version of Commission Regulation (EU) No 432/2012 (2) which should be corrected. Due to the high number of repetitive corrections, the Annex in the Lithuanian language version should be replaced in full. The other language versions are not affected.

| (2) | Regulation (EU) No 432/2012 should therefore be corrected accordingly. |
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(2)

Regulation (EU) No 432/2012 should therefore be corrected accordingly.

| (3) | The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health, |
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(3)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

HAS ADOPTED THIS REGULATION:

Article 1

Concerns only the Lithuanian language version.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 14 March 2014.

For the Commission

The President

José Manuel BARROSO

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(1)  
  OJ L 404, 30.12.2006, p. 9.

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(2)  Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health (OJ L 136, 25.5.2012, p. 1).

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