You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe instructions. 
                       - If you are unable to build recipe instructions respond: 'recipe None' or 'None'.
                        - format your response in the form: 
                        {
                        "instructions":["1. Combine milk and flour in a large mixing bowl.", "2. Add sugar and butter to the bowl and mix until well combined.", "3. Form dough into buscuits and put on sheet pan", "4. Cook at 375 degrees for 15 minutes"],
                        }
                        
                       - article/recipe to examine - content:<p>Get ready for a flavor explosion that will leave you craving for more. This Pesto and Tomato Bruschetta recipe is a game-changer for any gathering, and it&#8217;s ridiculously easy to make.</p>
<p><img src='https://www.thechunkychef.com/wp-content/uploads/2023/08/Pesto-and-Tomato-Bruschetta-Recipe-220x275.jpg'></p>
<p>First, let&#8217;s talk about the magic of bruschetta. It&#8217;s not just about toasted bread, folks. It&#8217;s about the perfect combination of flavors and textures that will make your taste buds do the happy dance. And the best part? You can customize it to your heart&#8217;s content.</p>
<p>So, what makes this recipe so special? For starters, we&#8217;re adding a layer of creamy basil pesto to give it an extra boost of flavor. And if you&#8217;re feeling fancy, you can drizzle it with a bit of balsamic glaze. Trust us, it&#8217;s a total game-changer.</p>
<p><img src='https://www.thechunkychef.com/wp-content/uploads/2023/08/how-to-make-basil-pesto-bruschetta-680x453.png'></p>
<p>Now, let&#8217;s get to the fun part – making it. First, you&#8217;ll need to slice your baguette on the bias. Yes, it&#8217;s a thing, and it makes all the difference. You want to get those slices nice and thin so they can hold all the delicious toppings.</p>
<p>Next, you&#8217;ll need to toast your bread. You can do this in the oven or on the <a target='_blank' href='https://www.amazon.com/s?k=grill&hvadid=719737736360&hvdev=c&hvexpln=67&hvlocphy=9014016&hvnetw=g&hvocijid=4304362975742278753--&hvqmt=e&hvrand=4304362975742278753&hvtargid=kwd-332465824708&hydadcr=28544_14555830&linkCode=ll2&tag=recipe-aisle-20&linkId=1efe785d11207b6cec7af25b776bd528&language=en_US&ref_=as_li_ss_tl'>grill</a> – whichever you prefer. Just make sure it&#8217;s nice and crispy.</p>
<p><img src='https://www.thechunkychef.com/wp-content/uploads/2023/08/bread-knife-680x680.jpg'></p>
<p>While your bread is toasting, you can start prepping your toppings. You&#8217;ll need some juicy tomatoes, fresh basil, garlic, and a bit of olive oil. Chop those tomatoes up nice and fine, and mix them with some minced garlic and a sprinkle of salt.</p>
<p>Now it&#8217;s time to assemble your bruschetta. Spread a layer of pesto on each slice of toasted bread, followed by a spoonful of your tomato mixture. Top it off with some fresh basil leaves and a drizzle of balsamic glaze (if you&#8217;re feeling fancy).</p>
<p><img src='https://www.thechunkychef.com/wp-content/uploads/2023/08/Pesto-and-Tomato-Bruschetta-Recipe-3-680x850.jpg'></p>
<p>And that&#8217;s it. You&#8217;ve got yourself a delicious Pesto and Tomato Bruschetta that&#8217;s sure to impress. It&#8217;s perfect for parties, gatherings, or just a quick snack. So go ahead, get creative, and make it your own.</p>
<p>This recipe is all about flexibility, so don&#8217;t be afraid to experiment with different toppings and flavors. Want to add some mozzarella cheese? Go for it. How about some <a target='_blank' href='https://www.amazon.com/s?k=grill&hvadid=719737736360&hvdev=c&hvexpln=67&hvlocphy=9014016&hvnetw=g&hvocijid=4304362975742278753--&hvqmt=e&hvrand=4304362975742278753&hvtargid=kwd-332465824708&hydadcr=28544_14555830&linkCode=ll2&tag=recipe-aisle-20&linkId=1efe785d11207b6cec7af25b776bd528&language=en_US&ref_=as_li_ss_tl'>grill</a>ed chicken? The possibilities are endless.</p>
<p><img src='https://www.thechunkychef.com/wp-content/uploads/2023/08/Pesto-and-Tomato-Bruschetta-Recipe-5-680x850.jpg'></p>
<p>So, what are you waiting for? Get in the kitchen and start making some delicious Pesto and Tomato Bruschetta. Your taste buds will thank you.</p>
<p>Prep Time: 20 minutes</p>
<p>Cook Time: 10 minutes</p>
<p>Total Time: 30 minutes</p>
<p>Servings: 6-8</p>
<p>Difficulty: Easy</p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not explain. Do not introduce. - ONLY output valid json formatted responses. Do not summarize or explain in any way.