Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "208fcfbb18fe4431ae1af9da001fd5b4",
    "updated": "2025-04-24T02:16:41.384Z",
    "title": "Asian Glass Noodle Salad Wraps",
    "subtitle": "A unique take on glass noodle salad, served in a convenient and flavorful wrap. This recipe combines the best elements of a classic glass noodle salad with crunchy cashews, resulting in a portable East Asian delight.",
    "description": "Enjoy a refreshing and flavorful Asian-inspired meal with these Glass Noodle Salad Wraps.  Tender glass noodles and crisp vegetables are tossed in a creamy coconut sauce and wrapped in a soft tortilla with crunchy cashews and a tangy sweet and sour drizzle. Perfect for a quick lunch or a light dinner.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "zucchini",
          "z (75g) glass noodles",
          "scallions",
          "onion",
          "red pepper",
          "garlic clove",
          "piece of fresh ginger",
          "cashew nuts",
          "sunflower oil",
          "soy sauce",
          "coconut milk",
          "chopped cilantro leaves",
          "sea salt",
          "freshly ground black pepper",
          "lime juice",
          "iceberg lettuce",
          "wraps",
          "vegan sweet and sour sauce"
        ]
      }
    ],
    "instructions": [
      "Using a spiralizer, create zucchini noodles by slicing the zucchini into spaghetti-like strands.",
      "If you don't have a spiralizer, thinly slice the zucchini lengthwise with a potato peeler, then cut the slices into thin strips.",
      "Place the zucchini noodles and glass noodles in a large bowl filled with warm water. Let them soak for 10 minutes, or until the noodles are soft.",
      "Drain the noodles and zucchini in a strainer.  Return the drained noodles and zucchini to the bowl and set aside.",
      "Thinly slice the scallions and onion.",
      "Cut the red pepper into quarters, remove the seeds, and slice into thin strips.",
      "Peel and finely chop the garlic and ginger.",
      "In a dry frying pan, toast the cashew nuts until golden brown.",
      "Heat the sunflower oil in a pan.",
      "Sauté the sliced scallions, onion, and red pepper strips over high heat.",
      "Add the chopped garlic and ginger to the pan and cook briefly.",
      "Pour in the soy sauce and coconut milk. Add the chopped cilantro.",
      "Add the toasted cashew nuts to the pan and stir.",
      "Combine the vegetable mixture from the pan with the zucchini noodles and glass noodles in the bowl. Season with salt, pepper, and lime juice to taste.",
      "Separate the iceberg lettuce leaves and shred them slightly.",
      "Warm the wraps briefly and place them on a flat surface.",
      "Spread vegan sweet and sour sauce on each wrap.  Top with shredded lettuce and the glass noodle salad mixture.  Roll the wraps up tightly.",
      "For easy transport and to prevent mess, wrap each filled wrap in parchment paper, aluminum foil, or plastic wrap."
    ],
    "notes_ingredients": null,
    "notes_instructions": "For a neat presentation and easier handling, wrap each finished salad wrap in parchment paper and cut it diagonally in half."
  }
]