Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Kimchi Beef-Noodle Soup Serves 2 | Calories per Serving: 590","description":"Though traditionally used as a condiment, tangy, spicy fermented kimchi makes a fantastic base for a soup since it brings so much flavor to the pot. We enhanced the kimchi's inherent umami with meaty steak tips. Doubling up on kimchi by incorporating 1 cup of its brine allowed its bold flavor to shine in our soup, while a combination of beef broth, mirin, soy sauce, and ginger gave us a balanced, aromatic broth. To make the soup hearty, we added tender rice noodles.","ingredients":[{"section":"For the recipe","ingredients":["6 ounces (½-inch-wide) rice noodles","6 ounces sirloin steak tips, trimmed and cut into ½-inch pieces","½ teaspoon table salt","½ teaspoon pepper","1 teaspoon vegetable oil","2 teaspoons grated fresh ginger","1½ cups beef broth","1 cup water","½ cup mirin","¾ cup drained kimchi, chopped coarse, plus ½ cup kimchi brine","1½ teaspoons soy sauce","2 scallions, sliced thin"]}],"instructions":["Pour 2 quarts boiling water over noodles in bowl and stir to separate.","Let noodles soak until soft and pliable but not fully tender, stirring once halfway through soaking, 8 to 10 minutes.","Drain noodles and rinse with cold water until water runs clear, shaking to remove excess water.","While noodles soak, pat beef dry with paper towels and sprinkle with salt and pepper.","Heat oil in large saucepan over medium-high heat until just smoking.","Add beef and cook until well browned on all sides, 6 to 8 minutes.","Stir in ginger and cook until fragrant, about 30 seconds.","Stir in broth, water, mirin, kimchi brine, and soy sauce, scraping up any browned bits, then bring to boil.","Reduce heat to low, cover, and simmer until meat is tender, about 25 minutes.","Stir in noodles, return to boil, and cook until noodles are tender, about 1 minute.","Season with salt and pepper to taste.","Divide noodles, beef, and broth among individual serving bowls then top with kimchi and sprinkle with scallions.","Serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }