Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Tomato Eggflower Soup null","description":"Tomatoes were first introduced into China less than 200 years ago, probably brought by the Portuguese. They were gradually adopted into southern Chinese cuisine, and have become one of its most popular ingredients. Their intense, sweet flavour, brilliant colour and versatility lend them perfectly to Chinese cookery. Here they are used to enhance my adaptation of lightly beaten eggs, which lie flat on the surface of the soup like lilies on a pond. This effect is created by gently guiding the eggs over the soup in strands instead of dropping the mixture in all at once, which would cause the egg to lump together. The egg mixture slightly thickens the soup, which nevertheless remains very light.\nThis is an impressive-looking soup but it is very easy to make. It is especially delightful in summer, when fresh tomatoes are at their most plentiful. Although tinned tomatoes are acceptable, fresh ones are always preferable.","ingredients":[{"section":"For the recipe","ingredients":["1.2 litres (2 pints) Chicken Stock","225g (8oz) fresh or tinned tomatoes","2 eggs","2 teaspoons sesame oil","1 teaspoon sugar","1 tablespoon light soy sauce","salt","3 tablespoons finely chopped spring onions, white part only"]},{"section":"For the garnish","ingredients":["3 tablespoons finely chopped green spring onion tops"]}],"instructions":["Put the chicken stock into a pan and bring it to a simmer.","If you are using fresh tomatoes, peel, seed and cut them into 2.5cm (1in) cubes. If you are using tinned tomatoes, chop them into small chunks.","Lightly beat the eggs and combine them with the sesame oil in a small bowl.","Add the sugar, soy sauce and 1 teaspoon of salt to the simmering stock, and stir to mix them in well.","Then add the tomatoes and simmer for 2 minutes.","Stir in the spring onions, then add the egg mixture in a very slow, thin stream. Using a chopstick or a fork, pull the egg slowly into strands. (I have found that stirring the egg in a figure of eight works quite well.)","Garnish the soup with the finely chopped green spring onion tops and serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }