Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en hi.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : hi (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "f61f71c07f744d0799f3c2b62615a8c2",
    "updated": "2025-04-25T20:48:09.538Z",
    "title": "Spiced Pumpkin Smoothie Bowl with Caramelized Bananas",
    "subtitle": "PALEO I VEGAN",
    "description": "Experiencing the vibrant colors of autumn, especially the pumpkins, is truly inspiring.  The arrival of pumpkins signals the start of cozy fall days and the opportunity to create delicious pumpkin-centric recipes. This spiced pumpkin smoothie bowl offers a sweet and satisfying taste of the season, almost like a dessert.  Enjoy every spoonful and savor the essence of autumn.",
    "ingredients": [
      {
        "section": "Toppings",
        "ingredients": [
          "organic extra virgin coconut oil",
          "firm but ripe banana, cut into (25.4 mm) slices",
          "maple sugar (such as coombs family farms brand)",
          "pumpkin spice mix",
          "pumpkin granola, for serving"
        ]
      },
      {
        "section": "Smoothie Bowl",
        "ingredients": [
          "(125 g) homemade or canned pumpkin puree",
          "(135 g) frozen banana, sliced in three large pieces",
          "(50 g) raw almond butter",
          "medjool dates, pitted and finely chopped",
          "(80 g) almond milk",
          "(70 g) ice cubes",
          "pumpkin spice mix"
        ]
      }
    ],
    "instructions": [
      "To prepare the toppings, melt the coconut oil in a skillet over medium heat.",
      "Place the banana slices in the skillet and sprinkle with 1 teaspoon of maple sugar.  Cook for 2 to 3 minutes, allowing the sugar to melt and caramelize the bananas. Gently flip the banana slices and sprinkle with the remaining teaspoon of maple sugar. Cook until caramelized on the other side, for another 2 to 3 minutes.",
      "Remove the caramelized bananas from the skillet and place them on a plate. Sprinkle a pinch of pumpkin spice mix over the bananas.",
      "To make the smoothie bowl, combine the pumpkin puree, frozen banana pieces, almond butter, chopped dates, almond milk, ice cubes, and pumpkin spice mix in a high-powered blender. Blend until the mixture achieves a smooth, ice cream-like consistency, using the tamper as needed to push down the ingredients.",
      "Pour the blended mixture into a bowl. Top with the caramelized bananas and granola. Serve immediately."
    ],
    "notes_ingredients": "To Make this Recipe AIP:\nFor the Smoothie Bowl:\nUse coconut butter instead of almond butter.\nUse coconut milk instead of almond milk.\nSubstitute the Pumpkin Spice Mix with 1 teaspoon of ground cinnamon and ½ teaspoon of ground cloves.\nFor the Toppings:\nReplace the Pumpkin Granola with Granola with Tigernuts, Mulberries, and Pineapple.\nUse ground cinnamon instead of the Pumpkin Spice Mix.",
    "notes_instructions": null
  }
]