Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Sweet and Sour Chicken Balls Friday nights just wouldn't be the same without these balls of chicken loveliness.","description":"","ingredients":[{"section":"For the recipe","ingredients":["125g (1 cup) plain (all-purpose) flour","2 tsp baking powder (soda)","1 tsp salt","2 eggs","160ml (½ cup) semi-skimmed milk","1 tbsp groundnut oil, plus enough for deep-frying","4 chicken breast fillets, cut into 3cm (1%in) cubes"]},{"section":"For the sweet and sour sauce","ingredients":["240ml (1 cup) orange juice","3 tbsp sugar","1 tbsp tomato purée","1 tbsp tomato ketchup","3 tbsp white wine vinegar","3 tbsp cornflour (cornstarch) mixed with 6 tbsp water"]}],"instructions":["First make the sauce - put all the ingredients, apart from the cornflour mixture, into a large saucepan over a medium heat.","Bring to the boil and then simmer for 5 minutes.","Slowly pour the cornflour mixture into the sauce a little at a time, stirring continuously, until you have the desired consistency, then take off the heat and set to one side.","Mix the flour, baking powder and salt in a large bowl.","In a separate bowl, beat the eggs, milk and the 1 tablespoon of oil together.","Pour the wet mixture into the flour and mix well to create a smooth paste.","Add the chicken and mix, making sure each piece is thoroughly coated.","Heat oil to 170°C (345°F) in a deep-sided saucepan or wok, ensuring you have enough oil in the wok so that the chicken will fry without touching the bottom.","Carefully lower the chicken into the oil one piece at a time and fry in batches of 5 pieces for about 5-6 minutes, until golden brown and cooked thoroughly.","If you have a food probe thermometer the internal temperature should reach 78°C (175°F).","Remove the chicken from the oil and drain on a wire rack or on a plate lined with kitchen paper.","Repeat until you've fried all the chicken, then serve with the sweet and sour dipping sauce."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }