Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Bánh Tiêu (Vietnamese Donuts) Hollow-inside sesame brioches that are soft and fluffy are just waiting for your favorite filling! A savory sauce or even a chocolate spread are all possibilities! On their own, these fried brioches are a delectable treat.","description":null,"ingredients":[{"section":"For the recipe","ingredients":["1½ cup all-purpose flour","3/4 teaspoon baking powder","1/4 teaspoon salt","½ cup and 2 tablespoons almond milk at room temperature (or other plant-based milk)","2½ tablespoons sugar","1 teaspoon dry yeast","½ teaspoon vanilla extract","1/4 cup white sesame seeds","1½ cup of oil, for frying"]}],"instructions":["Whisk together the flour, baking powder, and salt in a large basin.","2 tablespoons of almond milk, sugar, dry yeast, and vanilla essence should be combined in a small dish.","Add the remaining almond milk and vanilla essence to the flour mixture and stir until well-combined.","The dough should be smooth and slightly sticky after kneading for 5-7 minutes. If it's too wet, add a tablespoon of flour at a time until it's the right consistency. Add extra almond milk if it's too thick.","To protect the dough, wrap it in plastic wrap and leave it in a warm area until it has doubled in size, approximately 1 hour and 30 minutes.","Make 6 equal-sized balls out of the deflated dough.","To flatten the balls, roll them in white sesame seeds and then pat them out to a thickness of 3-4 millimeters. Repeat the process with the remaining balls.","Add the oil to a large saucepan and bring it to a boil over medium heat.","Focus on 1 disc at a time, using 2 wooden spatulas (or chopsticks) to rotate it every 5-7 seconds while the oil is heated.","The disc will begin to become a golden brown and blow out like a balloon as it oxidizes. Remove from the oil when it's golden brown and transfer to a dish lined with kitchen paper towel to remove any excess oil.","Make a second set by repeating Step 2.","You may eat it as is, or cut it open and stuff it with chocolate spread or caramel sauce!","These donuts are best served fresh, but they may be stored at room temperature in an airtight container for up to 2 days."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }