Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"MINI PARTY SAUSAGE ROLLS null","description":"Even though I only recently added this savoury bake to my blog, these beauties have been insanely popular and 100% deserve a place in this book. I have always loved a mini sausage roll and as the name suggests, they're great for a party! The charm of these is that you can prep them in advance, freeze and then bake just before your event. I flavour the sausagemeat with some simple but delicious spices for the best results - I hope you love them as much as I do.","ingredients":[{"section":"For the recipe","ingredients":["400g sausagemeat","2 garlic cloves, crushed","½ tsp chilli flakes (optional)","1 tsp mixed herbs","Pinch of salt and pepper","65ml water","Plain flour, for dusting","350g ready-made puff pastry","1 egg, beaten"]}],"instructions":["Preheat the oven to 210°C/190°C fan and line two large baking trays with parchment paper.","In a large bowl, add the sausagemeat, garlic, chilli flakes, mixed herbs, salt and pepper and the water and mix together.","Alternatively, add to a food processor and blitz together until smooth and combined.","On a lightly floured work surface, roll out the pastry into a rectangle until it is about 35 x 23cm in size and cut down the middle to give two long lengths.","Spread half of the sausagemeat mixture 1cm in from one of the long edges along one length of the pastry.","Repeat with the other half of the sausagemeat and pastry.","Fold the pastry over on each strip, covering the sausagemeat with pastry.","Seal where the pastry meets, using a pastry brush dipped in the beaten egg.","Once both lengths of pastry are rolled and sealed, cut each roll into 12 pieces (24 in total).","Place the sausage rolls onto the lined baking trays, with each sitting on the sealed side of the pastry.","Brush the top of each sausage roll with more beaten egg and bake in the oven for 28-32 minutes until the pastry has puffed up nicely and the meat has cooked through.","Cool for 10 minutes and then enjoy hot, or cool completely and enjoy chilled straight from the fridge."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }