Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Tomato Rosemary Scones fragrant savory scone that's a pretty orange color and flecked with fresh rosemary. They are sure to class up the joint. I love the olive-y notes from the olive oil, but if you're a cheap-skate, use canola oil.","description":null,"ingredients":[{"section":"For the recipe","ingredients":["3 cups all-purpose flour","2 tablespoons baking powder","¼ cup sugar","½ teaspoon salt","½ teaspoon ground black pepper","1/3 cup olive oil","1 fourteen-ounce can tomato sauce (about 1½ cups)","1 teaspoon apple cider vinegar","2 tablespoons fresh chopped rosemary (about 4 sprigs worth)"]}],"instructions":["Preheat the oven to 400°F. Lightly grease a baking sheet.","In a large mixing bowl, combine the flour, baking powder, sugar, salt, and pepper.","Measure the olive oil into a large measuring cup (3 cups or larger) and whisk in the tomato sauce, vinegar, and rosemary. You can mix it all directly in the measuring cup, so you don't have to dirty up another dish.","Make a well in the center of the flour and add the wet ingredients. Gently mix, using a wooden spoon. Once the batter is loosely holding together, lightly flour a clean work surface and turn your dough onto it. Gently knead until a soft dough forms; it's important not to overmix it or it will become gummy. (To give you an idea of what it should look like, some patches of flour are great.)","If the dough seems sticky, add a little flour as you knead, until it's easier to work with.","Divide dough in two and form each section into a 6-inch disk. Slice each disk into six pieces, like a pizza pie. (To do this, cut in half and then cut each half into thirds.) Place scones on a baking sheet and bake for 14 to 16 minutes; the tops should be firm.","Remove the scones from the oven and let cool a bit on a plate or cooling rack. Serve either warm or at room temperature."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }