Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"CAULIFLOWER STEAK WITH A RICH CHINESE GRAVY null","description":"I love a big pile of rice smothered in gravy; for me it is comfort on a plate. This recipe is quite simply, 'food for your soul'. A huge Cantonese marinated cauliflower steak that is juicy on the inside and deliciously crispy on the outside, smothered in a rich dark aromatic gravy - it's a win-win dish.","ingredients":[{"section":"For the recipe","ingredients":["½ tsp salt","½ tsp black pepper","½ tsp garlic powder","½ tsp onion powder","½ tsp Chinese five spice","1 large head of cauliflower","2 Tbsp groundnut oil","2 tsp sesame oil"]},{"section":"For the gravy","ingredients":["2 Tbsp Mushroom Stir-Fry Sauce (or use shop-bought)","1 Tbsp rice wine","1 tsp dark soy sauce","pinch of white pepper","250ml (1 cup) vegetable stock","1 tsp cornflour (cornstarch)","1 tsp groundnut oil","2 garlic cloves, roughly chopped"]}],"instructions":["Preheat the oven to 200°C (400°F).","Combine the salt, black pepper, garlic powder, onion powder and Chinese five spice in a large bowl and set aside.","Remove the outer leaves and tough stalk from the cauliflower, then slice the head into 4cm (1½in) thick steaks.","Rub groundnut oil into both sides of the cauliflower steak and sprinkle liberally with the seasoning mixture, then place the steaks on a lined baking sheet and tightly cover with foil.","Bake in the oven for 8 minutes, then remove the foil and continue to roast for a further 8 minutes.","While the cauliflower is roasting make the gravy: combine the stir-fry sauce, rice wine, dark soy sauce, white pepper, vegetable stock and cornflour in a bowl and mix well.","Heat a wok over a medium-high heat.","Add the oil and fry the garlic until fragrant, then add the stock mixture and bring to the boil.","Turn down to simmer for 2 minutes, then remove from the heat and set aside.","Remove the roasted cauliflower from the oven and transfer to a hot frying pan.","Fry the cauliflower steaks on both sides to form a rich, dark golden crust.","Transfer to your serving plate, drizzle with the sesame oil and pour over the gravy."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }