Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de {
   {
"data": "Imagine a vibrant and colorful plate showcasing a modern Moroccan dish featuring black quinoa cooked to perfection, surrounded by golden roasted pumpkin cubes seasoned with ras el-hanout and drizzled with honey, creating a sweet and savory contrast. Scattered on top, fresh pomegranate seeds glisten like jewels, providing bursts of juicy flavor. Finely chopped flat-leaf parsley and coriander offer a fresh green touch, while toasted pine nuts and cumin seeds introduce a crunchy texture. A creamy, nutty tahini dressing swirls around the quinoa, enhancing its rich flavors. The presentation is completed with a drizzle of olive oil and a sprinkle of sea salt, all arranged artfully on a rustic wooden table. The ambiance is set in an exotic and vibrant North African setting with warm, golden lighting that highlights the dish’s rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table features intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns create an inviting and authentic Maghreb atmosphere, radiating warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. The photographic style is warm and inviting, with a shallow depth of field that softly blurs the background while accentuating the vibrant colors and textures of the dish."{
    "data": "Imagine a vibrant and colorful plate showcasing a modern Moroccan dish featuring black quinoa cooked to perfection, surrounded by golden roasted pumpkin cubes seasoned with ras el-hanout and drizzled with honey, creating a sweet and savory contrast. Scattered on top, fresh pomegranate seeds glisten like jewels, providing bursts of juicy flavor. Finely chopped flat-leaf parsley and coriander offer a fresh green touch, while toasted pine nuts and cumin seeds introduce a crunchy texture. A creamy, nutty tahini dressing swirls around the quinoa, enhancing its rich flavors. The presentation is completed with a drizzle of olive oil and a sprinkle of sea salt, all arranged artfully on a rustic wooden table. The ambiance is set in an exotic and vibrant North African setting with warm, golden lighting that highlights the dish’s rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table features intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns create an inviting and authentic Maghreb atmosphere, radiating warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. The photographic style is warm and inviting, with a shallow depth of field that softly blurs the background while accentuating the vibrant colors and textures of the dish."
}.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        {
   {
"data": "Imagine a vibrant and colorful plate showcasing a modern Moroccan dish featuring black quinoa cooked to perfection, surrounded by golden roasted pumpkin cubes seasoned with ras el-hanout and drizzled with honey, creating a sweet and savory contrast. Scattered on top, fresh pomegranate seeds glisten like jewels, providing bursts of juicy flavor. Finely chopped flat-leaf parsley and coriander offer a fresh green touch, while toasted pine nuts and cumin seeds introduce a crunchy texture. A creamy, nutty tahini dressing swirls around the quinoa, enhancing its rich flavors. The presentation is completed with a drizzle of olive oil and a sprinkle of sea salt, all arranged artfully on a rustic wooden table. The ambiance is set in an exotic and vibrant North African setting with warm, golden lighting that highlights the dish’s rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table features intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns create an inviting and authentic Maghreb atmosphere, radiating warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. The photographic style is warm and inviting, with a shallow depth of field that softly blurs the background while accentuating the vibrant colors and textures of the dish."{
    "data": "Imagine a vibrant and colorful plate showcasing a modern Moroccan dish featuring black quinoa cooked to perfection, surrounded by golden roasted pumpkin cubes seasoned with ras el-hanout and drizzled with honey, creating a sweet and savory contrast. Scattered on top, fresh pomegranate seeds glisten like jewels, providing bursts of juicy flavor. Finely chopped flat-leaf parsley and coriander offer a fresh green touch, while toasted pine nuts and cumin seeds introduce a crunchy texture. A creamy, nutty tahini dressing swirls around the quinoa, enhancing its rich flavors. The presentation is completed with a drizzle of olive oil and a sprinkle of sea salt, all arranged artfully on a rustic wooden table. The ambiance is set in an exotic and vibrant North African setting with warm, golden lighting that highlights the dish’s rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table features intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns create an inviting and authentic Maghreb atmosphere, radiating warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. The photographic style is warm and inviting, with a shallow depth of field that softly blurs the background while accentuating the vibrant colors and textures of the dish."
}