Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Beef Stew Castle in the Sky null","description":"Sheeta, an innocent girl with secrets about a castle in the sky, makes a hearty stew for a band of pirates who become her unlikely family.  This enormous pot of stew, filled with meat, potatoes, and carrots, is a symbol of family and connection.","ingredients":[{"section":"For the recipe","ingredients":["1 pound stew beef, such as chuck roast","4 carrots","3 onions","10 medium waxy potatoes","Sea salt for boiling water","2 cups uncooked rice","1/4 cup veal stock","2 tablespoons unsalted butter","Olive oil for frying","3/4 cup flour","1/2 cup red wine","3 tablespoons white miso paste","1 bouquet garni (thyme and bay leaf)","14 ounces tomato sauce","Salt and pepper"]}],"instructions":["1 Cut the meat into large cubes. Peel the carrots and onions, and slice them into rounds. Divide the carrot rounds into two equal portions. Peel and quarter the potatoes.","2: Drop the potatoes and half of the carrots into a saucepan of boiling, salted water. In another saucepan, prepare the rice by boiling in water for 15 minutes. In a third saucepan, heat 4 cups of water and add the veal stock. Bring to a boil.","3 Warm the butter and olive oil in a large stewpot over medium heat. Add the cubes of meat, and brown on each side.","4 Remove the meat to a plate, sprinkle with the flour, and set aside.","5 Brown the remaining carrots and the onions in the same stewpot; then remove them and set aside.","6 Pour the oil out of the stewpot, and deglaze with the wine. Put the meat back into the stewpot, along with the white miso paste, browned carrots and onions, bouquet garni, tomato sauce, and broth from the third saucepan..","7 Add the potatoes and carrots from the first saucepan to the stewpot. Season with salt and pepper. Cover and simmer over low heat for 4 to 5 hours. Serve with the rice."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }