Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de {
   {
"data": "A visually stunning presentation of 'Revisited Chakchouka', showcasing a vibrant mix of colors and textures. The dish features large pieces of roasted red and green bell peppers, and golden fennel, contrasted with the rich purple of eggplant and fresh green zucchini. The base is a thick and hearty sauce made from juicy diced tomatoes and a generous amount of tomato purée, gently simmered to perfection. Garnish the platter with a sprinkle of cumin and finely chopped fresh parsley and cilantro for a pop of color. The dish is elegantly drizzled with high-quality olive oil, adding a touch of glossiness to the surface. Include a few whole chilies for heat, and arrange crusty bread or pita on the side for a rustic appeal. The ambiance is inspired by an exotic and vibrant North African setting with warm, golden lighting that highlights the dish's rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table is adorned with intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, there are hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns, creating an inviting and authentic Maghreb atmosphere. The scene radiates warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. Captured in vibrant detail, using a warm, soft focus photographic style to emphasize the inviting nature of the dish and its surroundings."{
    "data": "A visually stunning presentation of 'Revisited Chakchouka', showcasing a vibrant mix of colors and textures. The dish features large pieces of roasted red and green bell peppers, and golden fennel, contrasted with the rich purple of eggplant and fresh green zucchini. The base is a thick and hearty sauce made from juicy diced tomatoes and a generous amount of tomato purée, gently simmered to perfection. Garnish the platter with a sprinkle of cumin and finely chopped fresh parsley and cilantro for a pop of color. The dish is elegantly drizzled with high-quality olive oil, adding a touch of glossiness to the surface. Include a few whole chilies for heat, and arrange crusty bread or pita on the side for a rustic appeal. The ambiance is inspired by an exotic and vibrant North African setting with warm, golden lighting that highlights the dish's rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table is adorned with intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, there are hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns, creating an inviting and authentic Maghreb atmosphere. The scene radiates warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. Captured in vibrant detail, using a warm, soft focus photographic style to emphasize the inviting nature of the dish and its surroundings."
}.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        {
   {
"data": "A visually stunning presentation of 'Revisited Chakchouka', showcasing a vibrant mix of colors and textures. The dish features large pieces of roasted red and green bell peppers, and golden fennel, contrasted with the rich purple of eggplant and fresh green zucchini. The base is a thick and hearty sauce made from juicy diced tomatoes and a generous amount of tomato purée, gently simmered to perfection. Garnish the platter with a sprinkle of cumin and finely chopped fresh parsley and cilantro for a pop of color. The dish is elegantly drizzled with high-quality olive oil, adding a touch of glossiness to the surface. Include a few whole chilies for heat, and arrange crusty bread or pita on the side for a rustic appeal. The ambiance is inspired by an exotic and vibrant North African setting with warm, golden lighting that highlights the dish's rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table is adorned with intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, there are hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns, creating an inviting and authentic Maghreb atmosphere. The scene radiates warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. Captured in vibrant detail, using a warm, soft focus photographic style to emphasize the inviting nature of the dish and its surroundings."{
    "data": "A visually stunning presentation of 'Revisited Chakchouka', showcasing a vibrant mix of colors and textures. The dish features large pieces of roasted red and green bell peppers, and golden fennel, contrasted with the rich purple of eggplant and fresh green zucchini. The base is a thick and hearty sauce made from juicy diced tomatoes and a generous amount of tomato purée, gently simmered to perfection. Garnish the platter with a sprinkle of cumin and finely chopped fresh parsley and cilantro for a pop of color. The dish is elegantly drizzled with high-quality olive oil, adding a touch of glossiness to the surface. Include a few whole chilies for heat, and arrange crusty bread or pita on the side for a rustic appeal. The ambiance is inspired by an exotic and vibrant North African setting with warm, golden lighting that highlights the dish's rich colors and textures. The food is served in a traditional ceramic tagine or ornate brass platter, accompanied by couscous, olives, and harissa in small decorative bowls. The table is adorned with intricate mosaic patterns, engraved tea glasses filled with fresh mint tea, and woven baskets of warm, freshly baked bread. In the background, there are hand-carved wooden panels, colorful zellige tiles, and softly glowing lanterns, creating an inviting and authentic Maghreb atmosphere. The scene radiates warmth, hospitality, and the deep culinary traditions of Morocco and Tunisia. Captured in vibrant detail, using a warm, soft focus photographic style to emphasize the inviting nature of the dish and its surroundings."
}