Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "c623d2e83f5c460b983453de5ff9eff0",
    "updated": "2025-04-24T11:23:30.719Z",
    "title": "Fried Potato and Cheese Pancake",
    "subtitle": "This pancake offers a delightful contrast of textures, with a crispy exterior and a creamy interior. Enjoy it as a savory side dish, or elevate it with toppings like Spiced Green Sauce, Pickle Salsa Verde, or a vibrant mix of spicy greens, herbs, olive oil, lemon, and a sprinkle of cheese.",
    "description": null,
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "yukon gold potatoes (2 large), peeled and quartered",
          "kosher salt and freshly ground black pepper",
          "extra-virgin olive oil",
          "thinly sliced onion",
          "parmigiano-reggiano cheese, finely grated (about 2 cups)"
        ]
      }
    ],
    "instructions": [
      "Place the potatoes in a large pot, cover with water, and add salt until the water tastes like seawater.",
      "Bring the water to a rolling boil, then reduce the heat to a gentle simmer and cook the potatoes until tender, approximately 20 to 25 minutes.",
      "Drain the potatoes thoroughly.",
      "While the potatoes are cooking, pour a generous amount of olive oil into a medium skillet and heat over medium heat.",
      "Add the sliced onion to the skillet and cook until softened and fragrant, about 8 minutes, avoiding browning.",
      "Transfer the cooked potatoes to a large bowl and mash them with a potato masher or a wooden spoon until relatively smooth.  A few small chunks are acceptable.",
      "Incorporate the cooked onion and grated Parmigiano-Reggiano cheese into the mashed potatoes. Season generously with salt and pepper, and mix well.",
      "Taste the mixture and adjust the seasoning as needed.",
      "Heat a generous drizzle of olive oil in a 9-inch nonstick skillet over medium-high heat.",
      "Once the oil is hot, drop a small amount of the potato mixture into the skillet. If it sizzles immediately, add the remaining mixture and gently press it into an even layer. If it doesn't sizzle, allow the pan to heat further.",
      "Regulate the heat to ensure the bottom of the pancake browns nicely without burning.",
      "Cook until the pancake develops a rich golden crust and the potatoes are heated through.",
      "Carefully slide the pancake from the skillet onto a plate or other flat surface.",
      "Using oven mitts or hot pads, carefully invert the skillet over the pancake. Holding the skillet and plate firmly together, quickly flip the entire assembly to transfer the pancake back into the skillet.",
      "If the pancake breaks slightly during the flip, simply press it back together in the skillet.",
      "Return the skillet to the heat and cook until the second side achieves a desirable crispness.",
      "If the pancake appears excessively oily, you can briefly blot it with paper towels, but this is optional.",
      "Serve the pancake immediately."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]