Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de [
 [
{
  "recipeCode": "1e678036a33b47f39b920d154cb5e813",
  "updated": "2025-03-18T13:11:31.317Z",
  "title": "Roasted Cauliflower with Honey and Zaatar",
  "subtitle": "with honey and zaatar",
  "description": "The combination of honey and zaatar offers a unique taste experience that enhances the cauliflower. This dish can be enjoyed hot or cold as a salad the next day.",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "1 cauliflower",
        "1 bunch of cilantro",
        "1 bunch of dill",
        "4 cloves of garlic",
        "100 g of honey",
        "1 tbsp of harissa",
        "100 g of pistachios",
        "100 g of pitted dates",
        "50 g of butter",
        "100 g of zaatar",
        "Olive oil",
        "Salt",
        "Pepper"
      ]
    }
  ],
  "instructions": [
    "Blanch the whole cauliflower for 15 minutes in salted boiling water so that it remains slightly crunchy.",
    "Let it cool.",
    "In a mortar or blender, crush the other ingredients, except for the zaatar, to prepare the marinade.",
    "Preheat the oven to 220°C.",
    "Using a brush or your hands, apply the marinade over the entire surface of the cauliflower.",
    "Bake and roast for 25 minutes until nicely caramelized.",
    "Once out of the oven, sprinkle with zaatar and enjoy."
  ],
  "notes_ingredients": "The combination of honey and zaatar enhances the flavor of the cauliflower.",
  "notes_instructions": "This dish can be served hot or cold the next day as a salad."
}[
  {
    "recipeCode": "1e678036a33b47f39b920d154cb5e813",
    "updated": "2025-03-18T13:11:31.317Z",
    "title": "Roasted Cauliflower with Honey and Zaatar",
    "subtitle": "with honey and zaatar",
    "description": "The combination of honey and zaatar offers a unique taste experience that enhances the cauliflower. This dish can be enjoyed hot or cold as a salad the next day.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "1 cauliflower",
          "1 bunch of cilantro",
          "1 bunch of dill",
          "4 cloves of garlic",
          "100 g of honey",
          "1 tbsp of harissa",
          "100 g of pistachios",
          "100 g of pitted dates",
          "50 g of butter",
          "100 g of zaatar",
          "Olive oil",
          "Salt",
          "Pepper"
        ]
      }
    ],
    "instructions": [
      "Blanch the whole cauliflower for 15 minutes in salted boiling water so that it remains slightly crunchy.",
      "Let it cool.",
      "In a mortar or blender, crush the other ingredients, except for the zaatar, to prepare the marinade.",
      "Preheat the oven to 220°C.",
      "Using a brush or your hands, apply the marinade over the entire surface of the cauliflower.",
      "Bake and roast for 25 minutes until nicely caramelized.",
      "Once out of the oven, sprinkle with zaatar and enjoy."
    ],
    "notes_ingredients": "The combination of honey and zaatar enhances the flavor of the cauliflower.",
    "notes_instructions": "This dish can be served hot or cold the next day as a salad."
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        [
 [
{
  "recipeCode": "1e678036a33b47f39b920d154cb5e813",
  "updated": "2025-03-18T13:11:31.317Z",
  "title": "Roasted Cauliflower with Honey and Zaatar",
  "subtitle": "with honey and zaatar",
  "description": "The combination of honey and zaatar offers a unique taste experience that enhances the cauliflower. This dish can be enjoyed hot or cold as a salad the next day.",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "1 cauliflower",
        "1 bunch of cilantro",
        "1 bunch of dill",
        "4 cloves of garlic",
        "100 g of honey",
        "1 tbsp of harissa",
        "100 g of pistachios",
        "100 g of pitted dates",
        "50 g of butter",
        "100 g of zaatar",
        "Olive oil",
        "Salt",
        "Pepper"
      ]
    }
  ],
  "instructions": [
    "Blanch the whole cauliflower for 15 minutes in salted boiling water so that it remains slightly crunchy.",
    "Let it cool.",
    "In a mortar or blender, crush the other ingredients, except for the zaatar, to prepare the marinade.",
    "Preheat the oven to 220°C.",
    "Using a brush or your hands, apply the marinade over the entire surface of the cauliflower.",
    "Bake and roast for 25 minutes until nicely caramelized.",
    "Once out of the oven, sprinkle with zaatar and enjoy."
  ],
  "notes_ingredients": "The combination of honey and zaatar enhances the flavor of the cauliflower.",
  "notes_instructions": "This dish can be served hot or cold the next day as a salad."
}[
  {
    "recipeCode": "1e678036a33b47f39b920d154cb5e813",
    "updated": "2025-03-18T13:11:31.317Z",
    "title": "Roasted Cauliflower with Honey and Zaatar",
    "subtitle": "with honey and zaatar",
    "description": "The combination of honey and zaatar offers a unique taste experience that enhances the cauliflower. This dish can be enjoyed hot or cold as a salad the next day.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "1 cauliflower",
          "1 bunch of cilantro",
          "1 bunch of dill",
          "4 cloves of garlic",
          "100 g of honey",
          "1 tbsp of harissa",
          "100 g of pistachios",
          "100 g of pitted dates",
          "50 g of butter",
          "100 g of zaatar",
          "Olive oil",
          "Salt",
          "Pepper"
        ]
      }
    ],
    "instructions": [
      "Blanch the whole cauliflower for 15 minutes in salted boiling water so that it remains slightly crunchy.",
      "Let it cool.",
      "In a mortar or blender, crush the other ingredients, except for the zaatar, to prepare the marinade.",
      "Preheat the oven to 220°C.",
      "Using a brush or your hands, apply the marinade over the entire surface of the cauliflower.",
      "Bake and roast for 25 minutes until nicely caramelized.",
      "Once out of the oven, sprinkle with zaatar and enjoy."
    ],
    "notes_ingredients": "The combination of honey and zaatar enhances the flavor of the cauliflower.",
    "notes_instructions": "This dish can be served hot or cold the next day as a salad."
  }
]