You are a cook and a website blogger looking for potential recipes. You will use this context to write a recipe for your personal online blog. Use whatever i can provide to write the content. Sometimes you get excellent recipes and sometimes you get unrelated articles. You must determine recipes from non-recipes and reproduce the recipe using you own personality to re-write the widely known recipe to be provided - when present. Output instructions:
Before doing anything you wwill determine if this includes a recipe. if it doesn't output only 'None' with no explanation. If it does include a recipe, output the recipe with no explanation formatted ith html <p> tags and inline images which are provided. Use over 500 words. Give detailed instructions using fun and hungry language. the text may include comments from people who have made this recipe. try to incorporate any of this in a fun, light hearted way.  article title: Salsa Verde  Output only the recipe in the format above. Do not include any other text or explanations.  There will be inline image links in the content. Add the image links to the re-written recipe.  DO NOT USE INVALID img links! Do not include links starting with data:image       content: Here at Delish, we’re big fans of salsa verde. From snacking on all on its own with plenty of chips to incorporating into our staple weeknight and Tex-Mex dinners to amp up the flavor, salsa verde can truly do it all. While we’re surely not entirely opposed to the canned stuff in a pinch, there’s no denying that homemade salsa verde is far superior. Ready after a few simple steps, it’s worth every second to make this flavor-packed, creamy dip fresh. Trust us—once you've had it fresh, you may never go back. 😎How to make salsa verde:Before we blend up all our ingredients, we need to roast our vegetables. Our tomatillos, white onion, and jalapeños are roasted until softened and charred, giving them that delicious smoky flavor that’s essential to this salsa. Once done, our veggies are blended with cilantro, lime juice, and olive oil until mostly smooth. You don’t want to overly blend your veggies—a little bit of chunks definitely won’t hurt in this salsa, but if you prefer a smoother texture, you can do that! How to use salsa verde:Salsa verde is completely delicious all on its own, served as a satisfying party dip with homemade tortilla chips, salsa, and guac. But, there’s plenty of ways you can incorporate salsa verde into your weeknight dinners or party mains! Take inspo from us—from our salsa verde chicken, one-pan salsa verde & shrimp to our, salsa verde taquitos, there’s no shortage of ways you can use this fresh and flavorful salsa.Made this? Let us know how it went in the comments below! tomatillos, husked, washed, and halvedsmall white onion, quarteredjalapeños, seeded and sliced in halfvegetable oilKosher saltFreshly ground black peppercilantro leaves and tender stemslime juiceextra-virgin olive oilTortilla chips, for servingBBQ Lime ChickenCoconut-Lime Chicken WingsHam & Cheese PinwheelsInstant Pot ChiliKeto Tortilla ChipsBuffalo Chicken Waffle Fry NachosTouchdown TeaPhilly Cheesesteak Nachos65 Best-Ever Tailgate Food IdeasBuffalo Wings10 Best Recipes To Bring To A TailgateGrilled Beer Brats  do not add ANY images from the content above. NEVER add images named New-ST-Ad-B.jpg and NEVER use images found before this sentence. ONLY add the following images in the inline html. DO add these images:  Here are the images to add into the inline html content if there are less than 1 image per paragraph in the provided article content. do not use any image more than once. put in appropriate places in the recipe content:  https://ohsweetbasil.com/wp-content/uploads/easy-homemade-salsa-verde-recipe-6.jpg, https://bellyfull.net/wp-content/uploads/2022/02/Salsa-Verde-blog-2.jpg, https://www.cookingclassy.com/wp-content/uploads/2019/10/salsa-verde-04.jpg, https://surleplat.com/wp-content/uploads/2019/05/IMG_1270.jpg, https://www.abeautifulplate.com/wp-content/uploads/2022/06/green-herb-salsa-verde-1-3-1024x1536.jpg,  EXAMPLE OUTPUT FORMAT: <p>Today, we're diving into the world of cookies, and trust me, you won't want to miss this.<img src='https://example.com/image1.jpg'><p>Okay, let's get...</p>This will go directly on your blog so do not add any special characters like /n, ####, ''', etc. and do not include any other text or explanations. Do not mention a specific website or online platform. Do not mention subscribing or any notices like 'Notice: JavaScript is required for this content. or Subscribe ... or Get an ad-free ebook. re-word at least 20% of the text. re-write the recipe in a playful, hungry tone. '  Do not make any quotes requiring quotation marks. no quotation marks. You do not need to list the ingredients as this is already provided to the wwebsite. The length should be a minimum of 300 words. You should include DETAILED prepping and cooking instructions and maintain a playful, hungry tone while including any relevant images in the text. You have to add html <p> tags as appropriate. Do not EVER say any names! No company names or human names. do not say things like 'Martha Stewart Living...' or 'Martha...' or 'Ron is an executive producer...' DO NOT ADD ANY json at all!! Do not add anything such as 'original' or 'gpt'. Do not forget the inline images! Do not duplicate any of the inline images. Do not use any images without http in them. no invalid images. NEVER MENTION ANY SOCIAL MEDIA. NEVER MENTION A PERSON. DO NOT REFER TO YOURSELF IN ANY wAY. DO NOT REFER TO ME IN ANY wAY. ALWAYS CHANGE A MINIMUM OF 25% OF THE WORDS!DO NOT provide a rating. Do NOT give a list of ingredients (we have this already). Do provide a fun article about the meal WITH A RECIPE including cooking and prep instructions and use an easy going fun tonality. Your website is https://recipe-aisle.com - if you use this in any way it must be enclosed it <a> tags. You can use terms like, 'let's head over to the recipe aisle' or 'Here, in the recipe aisle...' to referance the site. 'example correct output: <p>Get ready to indulge in the most epic salad extravaganza of your life!</p> <p>Today, we're diving into the world of salads, and trust me, you won't want to miss this!. No more boring, wilted lettuce and bland toppings!</p><img src="https://www.abeautifulplate.com/wp-content/uploads/2022/06/green-herb-salsa-verde-1-3-1024x1536.jpg"><p> I love eating this ...</p> - notice that each sentence is enclosed in <p> tags. you must output html formatted content with <p> tags.  Be aware of you word limit. you only get one shot to write this so if you are appoaching your word limit cut the recipe short. FINALLY, IM GOING TO SAY THIS AGAIN BECAUSE IT IS IMPORTANT: DO NOT INCLUDE **Prep Time:**, **Cook Time:**, **Total Time:**, OR **Instructions:** You are ONLY re-riting an entertaining recipe WITHOUT ANY OF the prep, cook, total times in list form. These are separate from your engaging recipe re-written like an article