Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Stir-fried Beef with Orange A flavorful and easy stir-fry dish from northern and western China, adapted with fresh orange peel for a unique twist.","description":"This stir-fried beef dish offers a delightful twist on traditional Chinese cuisine. The fresh orange peel adds a unique tartness that balances the rich beef flavor, creating a harmonious and satisfying meal. Easy to prepare and bursting with authentic flavors, it's a perfect weeknight dinner option.","ingredients":[{"section":"For the marinade","ingredients":["450g (11b) beef fillet","1 tablespoon light soy sauce","1 tablespoon Shaoxing rice wine or dry sherry","1½ teaspoons finely chopped fresh ginger","2 teaspoons cornflour","4 teaspoons sesame oil"]},{"section":"For stir-frying","ingredients":["65ml (2½fl oz) groundnut or vegetable oil","2 dried red chillies, halved lengthways","1 tablespoon fresh or dried orange peel, soaked and coarsely chopped","2 teaspoons roasted and finely ground Sichuan peppercorns, optional","1 tablespoon dark soy sauce","1½ teaspoons sugar","salt and black pepper"]}],"instructions":["Cut the beef into thick slices 5cm (2in) long, cutting against the grain.","Put them into a bowl with the soy sauce, rice wine, ginger, cornflour and 2 teaspoons of sesame oil.","Mix well, then let the mixture marinate for about 20 minutes.","Heat a wok or a large frying pan over a high heat until it is very hot.","Add the groundnut or vegetable oil, and when it is very hot and slightly smoking, remove the beef from the marinade with a slotted spoon, add it to the pan and stir-fry for 2 minutes, until it browns.","Remove the meat and leave to drain in a colander or sieve.","Pour off most of the oil, leaving about 2 teaspoons.","Reheat the wok or pan over a high heat, add the dried chillies, and stir-fry them for 10 seconds.","Then return the beef to the pan, add the remaining 2 teaspoons of sesame oil and the rest of the ingredients, and season with 1/2 teaspoon each of salt and black pepper.","Stir-fry for 4 minutes, mixing well.","Serve the dish at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }