Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de [
 [
{
  "recipeCode": "91ad7d40b4874fe8abcafb90b54da388",
  "updated": "2025-04-14T21:38:46.754Z",
  "title": "Creamy White Bean Soup",
  "subtitle": "",
  "description": "A creamy and delicious soup that brings comfort and warmth.",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "500 g of white beans",
        "30 cl of liquid cream",
        "30 cl of milk",
        "30 g of butter",
        "1 carrot",
        "1 onion",
        "1 cube of chicken broth",
        "1 bunch of chervil",
        "Salt and pepper"
      ]
    }
  ],
  "instructions": [
    "The day before, place the beans in a large amount of cold water and let them soak for 12 hours.",
    "On the same day, peel the carrot and onion, then chop them into pieces.",
    "Drain the beans and put them in a large pot of cold water, along with the carrot and onion.",
    "Bring to a boil, then reduce the heat to simmer for 1 hour. The beans should become very tender.",
    "Drain again.",
    "Remove the onion, then blend the beans and carrot in a blender.",
    "Heat the milk, cream, and butter in a pot.",
    "Add the crumbled chicken broth cube.",
    "Mix until the liquid starts to simmer.",
    "Pour in the bean puree, then mix on low heat until you get a smooth soup.",
    "Season with salt, pepper, add the chopped chervil and serve immediately."
  ],
  "notes_ingredients": "It is important to moderate the consumption of whole milk and full-fat dairy products, such as butter, heavy cream, and cheeses.",
  "notes_instructions": ""
}[
  {
    "recipeCode": "91ad7d40b4874fe8abcafb90b54da388",
    "updated": "2025-04-14T21:38:46.754Z",
    "title": "Creamy White Bean Soup",
    "subtitle": "",
    "description": "A creamy and delicious soup that brings comfort and warmth.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "500 g of white beans",
          "30 cl of liquid cream",
          "30 cl of milk",
          "30 g of butter",
          "1 carrot",
          "1 onion",
          "1 cube of chicken broth",
          "1 bunch of chervil",
          "Salt and pepper"
        ]
      }
    ],
    "instructions": [
      "The day before, place the beans in a large amount of cold water and let them soak for 12 hours.",
      "On the same day, peel the carrot and onion, then chop them into pieces.",
      "Drain the beans and put them in a large pot of cold water, along with the carrot and onion.",
      "Bring to a boil, then reduce the heat to simmer for 1 hour. The beans should become very tender.",
      "Drain again.",
      "Remove the onion, then blend the beans and carrot in a blender.",
      "Heat the milk, cream, and butter in a pot.",
      "Add the crumbled chicken broth cube.",
      "Mix until the liquid starts to simmer.",
      "Pour in the bean puree, then mix on low heat until you get a smooth soup.",
      "Season with salt, pepper, add the chopped chervil and serve immediately."
    ],
    "notes_ingredients": "It is important to moderate the consumption of whole milk and full-fat dairy products, such as butter, heavy cream, and cheeses.",
    "notes_instructions": ""
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        [
 [
{
  "recipeCode": "91ad7d40b4874fe8abcafb90b54da388",
  "updated": "2025-04-14T21:38:46.754Z",
  "title": "Creamy White Bean Soup",
  "subtitle": "",
  "description": "A creamy and delicious soup that brings comfort and warmth.",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "500 g of white beans",
        "30 cl of liquid cream",
        "30 cl of milk",
        "30 g of butter",
        "1 carrot",
        "1 onion",
        "1 cube of chicken broth",
        "1 bunch of chervil",
        "Salt and pepper"
      ]
    }
  ],
  "instructions": [
    "The day before, place the beans in a large amount of cold water and let them soak for 12 hours.",
    "On the same day, peel the carrot and onion, then chop them into pieces.",
    "Drain the beans and put them in a large pot of cold water, along with the carrot and onion.",
    "Bring to a boil, then reduce the heat to simmer for 1 hour. The beans should become very tender.",
    "Drain again.",
    "Remove the onion, then blend the beans and carrot in a blender.",
    "Heat the milk, cream, and butter in a pot.",
    "Add the crumbled chicken broth cube.",
    "Mix until the liquid starts to simmer.",
    "Pour in the bean puree, then mix on low heat until you get a smooth soup.",
    "Season with salt, pepper, add the chopped chervil and serve immediately."
  ],
  "notes_ingredients": "It is important to moderate the consumption of whole milk and full-fat dairy products, such as butter, heavy cream, and cheeses.",
  "notes_instructions": ""
}[
  {
    "recipeCode": "91ad7d40b4874fe8abcafb90b54da388",
    "updated": "2025-04-14T21:38:46.754Z",
    "title": "Creamy White Bean Soup",
    "subtitle": "",
    "description": "A creamy and delicious soup that brings comfort and warmth.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "500 g of white beans",
          "30 cl of liquid cream",
          "30 cl of milk",
          "30 g of butter",
          "1 carrot",
          "1 onion",
          "1 cube of chicken broth",
          "1 bunch of chervil",
          "Salt and pepper"
        ]
      }
    ],
    "instructions": [
      "The day before, place the beans in a large amount of cold water and let them soak for 12 hours.",
      "On the same day, peel the carrot and onion, then chop them into pieces.",
      "Drain the beans and put them in a large pot of cold water, along with the carrot and onion.",
      "Bring to a boil, then reduce the heat to simmer for 1 hour. The beans should become very tender.",
      "Drain again.",
      "Remove the onion, then blend the beans and carrot in a blender.",
      "Heat the milk, cream, and butter in a pot.",
      "Add the crumbled chicken broth cube.",
      "Mix until the liquid starts to simmer.",
      "Pour in the bean puree, then mix on low heat until you get a smooth soup.",
      "Season with salt, pepper, add the chopped chervil and serve immediately."
    ],
    "notes_ingredients": "It is important to moderate the consumption of whole milk and full-fat dairy products, such as butter, heavy cream, and cheeses.",
    "notes_instructions": ""
  }
]