Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "023e54cdfbef4fdd8a0711a4e6197b9e",
    "updated": "2025-05-17T18:39:52.003Z",
    "title": "Egg and Potato Hash",
    "subtitle": "Traditionally served as a breakfast dish, this hash was also one of my mother's favorite quick meals for lunch or dinner on busy days when time was limited. Paired with Labaneh and fresh vegetables, it offers a balanced meal with carbohydrates, protein, dairy, and vegetables, all prepared in about 30 minutes. You can also enhance the dish by adding vegetables such as onions, garlic, and bell peppers—just be sure to sauté those with the longest cooking time first.",
    "description": "",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "potatoes (about 5 small or ), chopped into 1 cm cubes",
          "nine spice mix (page 24, or use ground allspice).",
          "salt",
          "black pepper (optional).",
          "eggs, lightly beaten",
          "fresh herbs and chilli flakes, to garnish"
        ]
      },
      {
        "section": "To serve",
        "ingredients": [
          "pita bread, homemade or store-bought"
        ]
      }
    ],
    "instructions": [
      "Heat the olive oil in a large nonstick or cast-iron skillet with a lid over medium-high heat.",
      "Add the potatoes and cook them for 20-25 minutes, tossing frequently, until they are golden brown and crispy on all sides.",
      "Sprinkle in the Nine Spice Mix, salt, and pepper, then toss once more to combine.",
      "If the potatoes are not yet tender (a fork should slide easily into a piece when ready), add 1-2 teaspoons of water, cover the pan, and cook for an additional 5 minutes, tossing once or twice during cooking.",
      "Pour the beaten eggs over the potatoes and gently fold with a rubber spatula until the potatoes are fully coated.",
      "Continue stirring the mixture for 2-3 minutes until the eggs are cooked and evenly distributed throughout the potatoes.",
      "Remove from heat, garnish with fresh herbs and chilli flakes, and serve warm with pita bread."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]