Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de {
   {
"data": "A beautifully plated dish featuring poached guinea fowl breasts, elegantly sliced into escalopes. The guinea fowl is moist and tender, with a delicate sheen. Surrounding the slices is a luscious wakame seaweed cream, drizzled artistically across the plate, with a subtle green hue reflecting the flavors of kombu and wakame. Garnished with a sprinkle of fleur de sel, this dish is served on a minimalist white plate that highlights the vibrant colors and textures. The setting is a refined, Michelin-star kitchen with gleaming stainless steel countertops under soft, focused lighting. The dish is plated on a modern, minimalist plate, surrounded by high-end culinary tools like a sharp chef’s knife and elegant sauce ladles. In the background, a top-tier restaurant atmosphere comes to life with sous-vide machines, an open flame from a professional stove, and neatly organized spices. The overall aesthetic is professional and polished, exuding expertise, precision, and a passion for gastronomy, captured in a soft-focus, high-definition photography style that enhances the gourmet appeal."{
    "data": "A beautifully plated dish featuring poached guinea fowl breasts, elegantly sliced into escalopes. The guinea fowl is moist and tender, with a delicate sheen. Surrounding the slices is a luscious wakame seaweed cream, drizzled artistically across the plate, with a subtle green hue reflecting the flavors of kombu and wakame. Garnished with a sprinkle of fleur de sel, this dish is served on a minimalist white plate that highlights the vibrant colors and textures. The setting is a refined, Michelin-star kitchen with gleaming stainless steel countertops under soft, focused lighting. The dish is plated on a modern, minimalist plate, surrounded by high-end culinary tools like a sharp chef’s knife and elegant sauce ladles. In the background, a top-tier restaurant atmosphere comes to life with sous-vide machines, an open flame from a professional stove, and neatly organized spices. The overall aesthetic is professional and polished, exuding expertise, precision, and a passion for gastronomy, captured in a soft-focus, high-definition photography style that enhances the gourmet appeal."
}.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        {
   {
"data": "A beautifully plated dish featuring poached guinea fowl breasts, elegantly sliced into escalopes. The guinea fowl is moist and tender, with a delicate sheen. Surrounding the slices is a luscious wakame seaweed cream, drizzled artistically across the plate, with a subtle green hue reflecting the flavors of kombu and wakame. Garnished with a sprinkle of fleur de sel, this dish is served on a minimalist white plate that highlights the vibrant colors and textures. The setting is a refined, Michelin-star kitchen with gleaming stainless steel countertops under soft, focused lighting. The dish is plated on a modern, minimalist plate, surrounded by high-end culinary tools like a sharp chef’s knife and elegant sauce ladles. In the background, a top-tier restaurant atmosphere comes to life with sous-vide machines, an open flame from a professional stove, and neatly organized spices. The overall aesthetic is professional and polished, exuding expertise, precision, and a passion for gastronomy, captured in a soft-focus, high-definition photography style that enhances the gourmet appeal."{
    "data": "A beautifully plated dish featuring poached guinea fowl breasts, elegantly sliced into escalopes. The guinea fowl is moist and tender, with a delicate sheen. Surrounding the slices is a luscious wakame seaweed cream, drizzled artistically across the plate, with a subtle green hue reflecting the flavors of kombu and wakame. Garnished with a sprinkle of fleur de sel, this dish is served on a minimalist white plate that highlights the vibrant colors and textures. The setting is a refined, Michelin-star kitchen with gleaming stainless steel countertops under soft, focused lighting. The dish is plated on a modern, minimalist plate, surrounded by high-end culinary tools like a sharp chef’s knife and elegant sauce ladles. In the background, a top-tier restaurant atmosphere comes to life with sous-vide machines, an open flame from a professional stove, and neatly organized spices. The overall aesthetic is professional and polished, exuding expertise, precision, and a passion for gastronomy, captured in a soft-focus, high-definition photography style that enhances the gourmet appeal."
}