Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"CHICKEN THIGHS WITH PARSNIPS AND POTATOES A generous amount of ghee gives the simple sauce for this chicken rich, buttery flavor that is brightened with lemon and briny green olives.","description":"A generous amount of ghee gives the simple sauce for this chicken rich, buttery flavor that is brightened with lemon and briny green olives.","ingredients":[{"section":"For the recipe","ingredients":["2 teaspoons garlic powder","2 teaspoons dried oregano","1 teaspoon salt","½ teaspoon paprika","½ teaspoon black pepper","8 boneless, skinless chicken thighs (about 2 pounds total)","1 lemon, thinly sliced","½ cup chopped Whole30-compliant pitted green olives","2 medium parsnips, peeled and sliced ½-inch thick","2 medium russet potatoes, peeled and sliced ½-inch thick","¼ cup melted Clarified Butter (page 296) or ghee","2 tablespoons tapioca flour"]}],"instructions":["IN a small bowl, combine the garlic powder, oregano, salt, paprika, and pepper.","Sprinkle 2 teaspoons of the garlic seasoning over the chicken.","Place the chicken in a 6-quart slow cooker.","Add ½ cup water, the lemon slices, and olives.","IN a medium bowl, combine the parsnips and potatoes; sprinkle with the remaining garlic seasoning.","Add to the slow cooker and pour the melted butter over all.","COVER and cook on low for 6 hours or on high for 3 hours.","Transfer the chicken, potatoes, and parsnips to a platter; cover and keep warm.","TURN the slow cooker to high if using the low setting.","In a small bowl, stir together the tapioca powder and ¼ cup water; add to the cooking liquid.","Stir until the sauce is thickened, about 3 minutes.","Serve the sauce over the chicken, potatoes, and parsnips.","INSTANT POT VARIATION Follow the directions the first two steps using a 6-quart Instant Pot.","Lock the lid in place.","Select Manual and cook at high pressure for 15 minutes.","Use natural release for 5 minutes, then quick release.","After stirring in the tapioca slurry, select Sauté and adjust to Less/Low.","Follow the remaining directions."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }