User: 
Assistant: Understood. I will strictly follow these instructions in this conversation.
User: 
    Analyze the following restaurant menu content and answer the following questions clearly and concisely. Please respond in valid JSON format as shown below. Never shorten the output for brevity.

    **Expected Output Format:**
    {
      "allergen_dishes_json": [{"dish_name": "string", "alergen": "string"}],
      "allergen_disclosure": "Yes or No",
      "product_origin_disclosure": "Yes or No",
      "raw_or_undercooked": "Yes or No",
      "dietary_options": "List any explicitly mentioned dietary options (e.g., vegan, kosher, halal), or 'None'",
      "serves_alcohol": "Yes or No",
      "serves_hard_liquor": "Yes or No",
      "deep_frying": "Yes or No",
      "open_fire_grilling": "Yes or No",
      "flambeed": "Yes or No",
      "wood_fired_oven": "Yes or No",
      "total_dishes": "integer",
      "dish_list_json": [{"dish_name": "string", "price": "integer", "currency": "string", "steamed_boiled": "boolean", "temp_sensitive": "boolean", "foreign_object_risk": "boolean"}],
      "proportion_steamed_boiled": "float",
      "proportion_temp_sensitive": "float",
      "proportion_foreign_object_risk": "float",
      "kids_menu": "Yes or No",
      "typos_found": [{"detected_typo": "string", "suggested_correct_version": "string"}]"
    }

    **Questions:**
    1. Are they serving dishes that can cause allergic reactions (Big 9 allergens: Peanuts, Tree Nuts, Milk, Eggs, Fish, Shellfish, Soy, Wheat, Sesame, Celery)? List the dishes if yes.
    2. Do they have a disclosure for allergens on the website or on the menu?
    3. Does this restaurant declare the origin of their ingredients, in particular, meat?
    4. Does this restaurant serve raw or not fully cooked meat, fish, eggs, or milk which can cause foodborne illness (e.g., salmonella)?
    5. Does this restaurant explicitly list vegan, vegetarian, organic, kosher, or halal options?
    6. Does this restaurant serve alcohol?
    7. Does this restaurant serve hard liquor, e.g., whisky, cocktails, or vodka?
    8. Does the restaurant offer food that requires deep frying?
    9. Does the restaurant offer food that requires grilling on an open fire?
    9. Does the restaurant offer food that is flambéed in front of the client?
    10. Does the restaurant offer food from a wood-fired oven?
    11. What is the total number of dishes served overall?
    12. List all dishes and their corresponding prices in CHF.
    13. What is the rough proportion of dishes that require steaming or boiling (e.g., soups)?
    15. What is the rough proportion of dishes that include temperature-sensitive ingredients (e.g., ice cream, raw meat/fish)?
    16. What is the rough proportion of dishes with ingredients that can cause foreign objects in food (e.g., bones, seeds, pits)?
    17. Does the restaurant offer a kids menu?
    18. Do you see any typos in the menu?

    **Content to Analyze:**
    Alle Preise sind in CHF und inklusive der gesetzlich vorgeschriebenen Mehrwertsteuer. 
 
SILVESTERMENÜ 
 
 
 
Champagner Apero 
 
 
Amuse Bouche 
 
 
*** 
 
Garnelen Carpaccio 
Miso | Zitronen Vinaigrette | Aioli | Lachskaviar 
 
 
Ingwer-Karotten Suppe 
Karotten Espuma | Lauchchip 
 
 
Avocado Rote Bete Tatar 
Cherry Tomaten | Mango Vinaigrette | Sprossen 
 
 
Lammkarre 
Kartoffelgratin | Ofen Wintergemüse | Minz-Jus 
 
 
Crêpes-Lasagne 
Schokomousse | Karamellisiertes Obs | Erdbeersauce 
 
 
 
 
5 Gang 129 
 

    
Assistant: