Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Curried Chicken Coconut Noodle Soup null","description":"In many Asian countries, rice sticks are a common ingredient in soups. At the Vietnamese restaurant Bo Ky on Bayard\nStreet in New York City, I was inspired to create this dish by a flavorful soup.","ingredients":[{"section":"For the recipe","ingredients":["2 garlic cloves, minced","2 tablespoons vegetable oil","4 tablespoons curry powder","3 cups chicken broth","2 (14 oz.) cans unsweetened coconut milk","1 cup water","2 stalks of lemongrass, the outer leaves discarded, ends trimmed, and 5 inches of the lower stalks minced","10 (½ inch thick) slices of peeled fresh gingerroot","1 teaspoon black peppercorns","1 whole chicken breast with skin and bones","½ lb. dried rice-stick noodles","6 tablespoons fresh lime juice","6 tablespoons Asian fish sauce, such as nuoc mam","½ cup chopped fresh coriander","Asian chili oil, to taste"]}],"instructions":["Garlic, oil, and curry powder are cooked together in a large pot over moderately low heat, stirring, until the garlic is aromatic, about 30 seconds.","Cook for a few minutes before removing from heat and straining through a fine-mesh sieve into an airtight container.","It should take around 20 minutes of poaching until the chicken is cooked thoroughly.","With a slotted spoon, transfer the chicken to a basin and allow it to cool while reserving the heated poaching sauce.","In a large bowl, soak the noodles in warm water to cover for 5 minutes.","Drain them and cook the noodles in a big pot of salted boiling water for 5 minutes.","Using a colander, rinse the noodles in cold water before draining well.","Squeeze lime juice over the poaching mixture before adding in shredded chicken and a generous amount of fish sauce.","Divide the noodles among 6 to 8 bowls and pour the boiling soup over them.","Cook the soup over medium heat, stirring occasionally, until hot.","Incorporate the coriander and chili oil into the soup."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }