Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"FIVE SPICE RIBS To all you carnivores out there, this one's for you! Sink your teeth into a lip-smackingly sweet sticky rib and\ndon't forget your bib. It's gonna get messy!","description":"","ingredients":[{"section":"For the marinade","ingredients":["2 tbsp Chinese rice wine","1 tbsp light soy sauce","½ tbsp dark soy sauce","1 tbsp rice vinegar","2 tsp sesame oil","1 tbsp cornflour (cornstarch)"]},{"section":"For the recipe","ingredients":["1kg (2lb 4oz) pork ribs, cut into 8cm (3½ in) lengths","groundnut oil for deep-frying","2 garlic cloves, crushed","1½ tbsp Chinese five spice","2 spring onions (scallions), finely chopped","3 tbsp sugar","3 tbsp Chinese rice wine","240ml (1 cup) chicken stock","1½ tbsp light soy sauce","1 tbsp grated orange zest","120ml (½ cup) rice vinegar"]}],"instructions":["Mix the marinade ingredients together in a large bowl.","Add the ribs and massage the marinade into the meat.","Leave to marinate for at least 30 minutes, then remove the ribs from the marinade and drain on a wire rack for 10 minutes.","Heat enough oil in a large wok or saucepan to deep-fry the ribs.","Once the oil has reached 170°C (340°F), carefully and slowly fry the ribs in batches of 5, until they have browned - this will take around 10 minutes.","Remove from the oil and drain on a wire rack.","In a large pan, put the garlic, five spice, spring onions, sugar, rice wine, chicken stock, soy sauce, orange zest and rice vinegar and bring to the boil.","Add the deep-fried ribs and turn the heat to very low.","Cover the pan and allow the ribs to blip away for 40 minutes, stirring occasionally (add more water if the sauce becomes too dry).","Remove the lid, turn up the heat and reduce the sauce (taking care not to burn anything) until it clings to the ribs.","Transfer to a serving plate and enjoy."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }