You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe instructions. 
                       - If you are unable to build recipe instructions respond: 'recipe None' or 'None'.
                        - format your response in the form: 
                        {
                        "instructions":["1. Combine milk and flour in a large mixing bowl.", "2. Add sugar and butter to the bowl and mix until well combined.", "3. Form dough into buscuits and put on sheet pan", "4. Cook at 375 degrees for 15 minutes"],
                        }
                        
                       - article/recipe to examine - content:<p>Who&#8217;s ready for a finger-lickin&#8217; good time? Today, we&#8217;re talkin&#8217; about the ultimate comfort food: crispy, juicy, and oh-so-delicious baked chicken nuggets!</p>
<p>Imagine sinking your teeth into a tender piece of chicken, coated in a crunchy parmesan crust, and served with your favorite dipping sauce. It&#8217;s a match made in heaven, folks!</p>
<p><img decoding="async" src="https://i1.wp.com/www.freshfitkitchen.com/wp-content/uploads/2019/09/Homemade-Baked-Chicken-Nuggets-3-1.jpg?fit=3389%2C4519&amp;ssl=1"></p>
<p>Now, I know what you&#8217;re thinkin&#8217;, &#8220;Baked chicken nuggets? That sounds like a healthy alternative to the usual fried stuff.&#8221; And you&#8217;re right! By baking these bad boys, we&#8217;re cutting out all the extra fat and calories, without sacrificing any of that finger-lickin&#8217; flavor.</p>
<p>So, how do we make these magic nuggets? It&#8217;s easy peasy, lemon squeezy! Simply preheat your oven to 400°F, and get ready to get your hands dirty.</p>
<p>First, you&#8217;ll need to prepare your breading station. In one bowl, mix together some panko breadcrumbs, parmesan cheese, and a pinch of salt. In another, <a target='_blank' href='https://www.amazon.com/s?k=whisk&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl'>whisk</a> together some eggs and melted butter. Yes, it&#8217;s a little messy, but trust me, it&#8217;s worth it!</p>
<p><img decoding="async" src="https://theforkedspoon.com/wp-content/uploads/2020/08/Homemade-Chicken-Nuggets-8-1024x1536.jpg"></p>
<p>Now, it&#8217;s time to coat those chicken breasts in the breading mixture. Make sure to press the crumbs onto the chicken to ensure they stick. You don&#8217;t want any bare spots!</p>
<p>Place the coated chicken on a <a target='_blank' href='https://www.amazon.com/s?k=baking+sheet&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl'>baking sheet</a> lined with <a target='_blank' href='https://www.amazon.com/s?k=parchment+paper&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl'>parchment paper</a>, and drizzle with a little olive oil. You can never have too much oil, am I right?</p>
<p><img decoding="async" src="https://www.tasteofhome.com/wp-content/uploads/2023/01/how-to-make-baked-chicken-nuggets-step-6-GHT22_271535_ST_11_29_6.jpg?resize=2048"></p>
<p>Pop that <a target='_blank' href='https://www.amazon.com/s?k=baking+sheet&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl'>baking sheet</a> into the oven, and let the magic happen. Bake for 20-30 minutes, or until the chicken is cooked through and the breading is golden brown. Flip those nuggets halfway through to ensure even crispiness.</p>
<p>And that&#8217;s it! Serve those babies up with your favorite dipping sauce, and get ready for a flavor explosion. I&#8217;m talkin&#8217; honey mustard, BBQ sauce, ranch dressing – the possibilities are endless!</p>
<p><img decoding="async" src="https://www.budgetbytes.com/wp-content/uploads/2019/05/Homemade-Baked-Chicken-Nuggets-close.jpg"></p>
<p>So, what are you waiting for? Get in the kitchen, and start baking those nuggets! Your taste buds (and your kids) will thank you.</p>
<p><img decoding="async" src="https://www.tasteofhome.com/wp-content/uploads/2023/01/how-to-make-baked-chicken-nuggets-FT22_271535_ST_11_29_2.jpg?resize=2048%2C1365"></p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not explain. Do not introduce. - ONLY output valid json formatted responses. Do not summarize or explain in any way.