Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Polenta Rancheros null","description":"This might have been my first-ever brunch invention way back when I was a teenager. I really missed the softness of an egg over saucy rancheros beans. Creamy polenta really does the trick, plus has the added benefit of delicate corn flavor that fits in just right. This recipe is really simple but can be fancied up by adding Cashew Sour Cream (page 211) and a big spoonful of Guacamole (page 221). A cherry tomato on top couldn't hurt, either. The Creamy Avocado Potato Salad (page 123) makes a great accompaniment, too.","ingredients":[{"section":"For the rancheros sauce and beans","ingredients":["2 teaspoons cumin seeds","2 teaspoons coriander seeds","2 tablespoons oil","1 large yellow onion, diced medium","2 Serrano peppers, seeded and chopped","4 garlic cloves, chopped","1 fifteen-ounce can tomato sauce","½ teaspoon salt","1 teaspoon pure maple syrup or agave nectar","2 fifteen-ounce cans black beans, drained and rinsed"]},{"section":"For the soft polenta","ingredients":["5 cups vegetable broth","½ teaspoon salt","1 cup polenta cornmeal","2 tablespoons olive oil"]},{"section":"Optional items for garnish","ingredients":["Chopped green onions","Cashew Sour Cream (page 211)","Guacamole (page 221)","Cherry tomatoes"]}],"instructions":["PREPARE THE BEANS AND SAUCE","Preheat a large, heavy-bottomed pan, preferably cast iron, over medium heat.","Dry toast the seeds in the pan for about 2 minutes, stirring frequently, until they're fragrant and a few shades darker (just be careful not to burn them).","Raise the heat to medium high, add the oil, and sauté the onion, peppers, and garlic for about 10 minutes, until onion is browned.","Add the tomato sauce, salt, and syrup and cook for about 5 minutes.","Transfer the onion mixture to a blender or food processor and blend until smooth. If using a blender, intermittently lift the lid to let steam escape so that it doesn't build up and explode.","Return the sauce to the pan and add the beans.","Cook over medium heat until the beans are heated through, about 5 minutes.","PREPARE THE POLENTA","In a saucepan, bring the broth and salt to a boil.","Add the polenta in a slow, steady stream, whisking as you pour it.","Add the olive oil and lower the heat to simmer.","Let cook for 12 minutes, stirring often.","Turn off the heat, cover, and let sit for 10 more minutes, stirring occasionally.","TO SERVE","I like to use wide, shallow bowls for this dish, but any bowl should be just fine.","Ladle some beans into the bowl and top with a big spoonful of polenta.","Dot with the sour cream by drizzling drops slowly from a tablespoon, and top with a dollop of guacamole.","Finish it off with chopped green onions and a cherry tomato.","Voilà!"]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }