Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Stir-fried Rice Noodles with Beef Chilli Bean Sauce null","description":"People in southern China habitually eat late meals. With a mild climate for much of the year, and restaurants open all night, they live a very Mediterranean type of life. Being in Canton reminds me of my stays in Naples, where at 11pm you can satisfy your urge for a quick pasta dish. This popular noodle dish is one of my favourites.","ingredients":[{"section":"For the recipe","ingredients":["225g (8oz) Chinese dried thin or wide rice noodles","450g (11b) beef fillet","3 tablespoons groundnut or vegetable oil","2 garlic cloves","2 teaspoons fresh ginger","3 fresh red chillies, seeded and shredded","2 tablespoons chilli bean sauce","2 teaspoons dark soy sauce","50ml (2fl oz) Chicken Stock","2 teaspoons sugar","2 teaspoons Shaoxing rice wine or dry sherry","2 teaspoons sesame oil"]},{"section":"FOR THE MARINADE","ingredients":["1 egg white","2 teaspoons light soy sauce","2 teaspoons Shaoxing rice wine or dry sherry","1 teaspoon sesame oil","1 teaspoon cornflour","salt and black pepper"]},{"section":"FOR THE GARNISH","ingredients":["3 tablespoons finely chopped spring onions"]}],"instructions":["Soak the noodles in a bowl of warm water for 20 minutes, or until they are soft and pliable.","Drain and set aside.","Place the beef fillet in the freezer for about 20 minutes, or until it is firm to the touch.","Then cut it into slices against the grain.","Put it into a bowl with the marinade ingredients, add ½ teaspoon of salt and some black pepper to taste and refrigerate for 20 minutes.","Heat a wok or a large frying pan until it is hot and add the oil.","Add the beef and stir-fry for 1 minute, then immediately drain in a colander set over a bowl.","Coarsley chop the garlic and finely chop the ginger.","Reheat the wok and return 1 tablespoon of the drained oil.","Add the garlic, ginger, chillies, chilli bean sauce and dark soy sauce and stir-fry for 30 seconds.","Add the drained rice noodles and the stock, mix well, and stir-fry for 2 minutes.","Return the drained meat to the pan and stir-fry for 2 more minutes, then add the sugar, rice wine, and sesame oil and give the mixture a final stir.","Ladle on to a platter, garnish with the spring onions and serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }