Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Tagliatelle alla Norma Bowl null","description":"Pasta alla norma makes for a hearty, vegetable-filled pasta bowl with its lively combination of tender eggplant, robust tomato sauce, al dente pasta, and salty, milky ricotta salata. For our spin on the classic, we sautéed the eggplant separate from the sauce to create flavorful browning. A can of whole peeled tomatoes, processed in a food processor, was the perfect consistency and favor to start off our sauce, giving us a brighter, fresher sauce than crushed tomatoes would. We used simple aromatics, onion and garlic, but also added in anchovy for savoriness and red pepper flakes for some spice. A little sugar helped balance the flavors. To finish off our bowl, ricotta salata added bite, and some fresh basil added herby depth.","ingredients":[{"section":"For the recipe","ingredients":["1 (14.5-ounce) can whole peeled tomatoes","2 tablespoons extra-virgin olive oil, divided","8 ounces eggplant, cut into >>-inch pieces","½ teaspoon table salt, plus salt for cooking pasta","¼ teaspoon pepper","1 garlic clove, minced","1 anchovy fillet, rinsed, patted dry, and minced","½ teaspoon red pepper flakes","1 teaspoon sugar","6 ounces tagliatelle","3 tablespoons chopped fresh basil, divided","1 ounce ricotta salata cheese, shredded (½ cup)"]}],"instructions":["Process tomatoes and their juice in food processor until smooth, about 30 seconds; set aside.","Heat 1 tablespoon oil in 12-inch nonstick skillet over medium-high heat until just smoking.","Add eggplant, salt, and pepper and cook, stirring occasionally, until eggplant is tender and deeply browned, 8 to 10 minutes.","Transfer to bowl, cover with aluminum foil to keep warm, and set aside until ready to serve.","Add remaining 1 tablespoon oil, garlic, anchovy, and pepper flakes to now-empty skillet and cook over medium heat until fragrant, about 30 seconds.","Stir in processed tomatoes, 1/4 cup water, and sugar, bring to simmer, and cook over medium-low heat until slightly thickened, 12 to 15 minutes.","Meanwhile, bring 2 quarts water to boil in large saucepan.","Add pasta and 1 tablespoon salt and cook, stirring often, until al dente.","Reserve 1/4 cup cooking water, then drain pasta and return it to pot.","Add tomato mixture and 1 tablespoon basil and toss to combine, adjusting consistency with reserved cooking water as needed; season with salt and pepper to taste.","Divide among individual serving bowls, then top with eggplant and ricotta salata and sprinkle with remaining 2 tablespoons basil.","Serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }