Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de {
   {
"data": "A beautifully plated dish of poached guinea fowl supremes, elegantly sliced into escalopes showcasing their juicy, tender texture. The meat has a light golden hue and is artfully arranged on a contrasting white plate. Surrounding the guinea fowl is a vibrant, creamy wakame seaweed sauce that adds a touch of green, dotted with flecks of fleur de sel for an exquisite finish. A delicate garnish of fresh herbs complements the dish, enhancing its freshness and visual appeal. The ambiance is inspired by an elegant French restaurant, with soft, ambient lighting creating an intimate atmosphere. The background features subtle hints of rustic wooden tables and delicate, stylish tableware, evoking a sense of gourmet sophistication. The photographic style is a combination of high-end food photography with shallow depth of field, emphasizing the dish in vivid detail while softly blurring the background. The color palette is warm and inviting, with natural lighting accentuating the dish's textures and colors."{
    "data": "A beautifully plated dish of poached guinea fowl supremes, elegantly sliced into escalopes showcasing their juicy, tender texture. The meat has a light golden hue and is artfully arranged on a contrasting white plate. Surrounding the guinea fowl is a vibrant, creamy wakame seaweed sauce that adds a touch of green, dotted with flecks of fleur de sel for an exquisite finish. A delicate garnish of fresh herbs complements the dish, enhancing its freshness and visual appeal. The ambiance is inspired by an elegant French restaurant, with soft, ambient lighting creating an intimate atmosphere. The background features subtle hints of rustic wooden tables and delicate, stylish tableware, evoking a sense of gourmet sophistication. The photographic style is a combination of high-end food photography with shallow depth of field, emphasizing the dish in vivid detail while softly blurring the background. The color palette is warm and inviting, with natural lighting accentuating the dish's textures and colors."
}.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        {
   {
"data": "A beautifully plated dish of poached guinea fowl supremes, elegantly sliced into escalopes showcasing their juicy, tender texture. The meat has a light golden hue and is artfully arranged on a contrasting white plate. Surrounding the guinea fowl is a vibrant, creamy wakame seaweed sauce that adds a touch of green, dotted with flecks of fleur de sel for an exquisite finish. A delicate garnish of fresh herbs complements the dish, enhancing its freshness and visual appeal. The ambiance is inspired by an elegant French restaurant, with soft, ambient lighting creating an intimate atmosphere. The background features subtle hints of rustic wooden tables and delicate, stylish tableware, evoking a sense of gourmet sophistication. The photographic style is a combination of high-end food photography with shallow depth of field, emphasizing the dish in vivid detail while softly blurring the background. The color palette is warm and inviting, with natural lighting accentuating the dish's textures and colors."{
    "data": "A beautifully plated dish of poached guinea fowl supremes, elegantly sliced into escalopes showcasing their juicy, tender texture. The meat has a light golden hue and is artfully arranged on a contrasting white plate. Surrounding the guinea fowl is a vibrant, creamy wakame seaweed sauce that adds a touch of green, dotted with flecks of fleur de sel for an exquisite finish. A delicate garnish of fresh herbs complements the dish, enhancing its freshness and visual appeal. The ambiance is inspired by an elegant French restaurant, with soft, ambient lighting creating an intimate atmosphere. The background features subtle hints of rustic wooden tables and delicate, stylish tableware, evoking a sense of gourmet sophistication. The photographic style is a combination of high-end food photography with shallow depth of field, emphasizing the dish in vivid detail while softly blurring the background. The color palette is warm and inviting, with natural lighting accentuating the dish's textures and colors."
}