Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"LA Galbi KOREAN-STYLE SHORT RIBS","description":"There's a bit of contention as to where the 'LA' in 'LA Galbi comes from. Some say that it's proof that the dish originated among the Korean-American population of Los Angeles, others say it comes from the word 'lateral', because of the way the ribs are cut. Whichever is true, this dish is a popular choice for Korean BBQ and it's one we ate a lot as I was growing up.","ingredients":[{"section":"For the recipe","ingredients":["1.5kg (3lb 5oz) beef ribs, cut into LA galbi-style strips (see Tip)","1 tablespoon vegetable oil"]},{"section":"MARINADE","ingredients":["2 spring onions, trimmed and finely chopped","1½ Asian pear, peeled, cored and finely chopped","onion, finely chopped","12 garlic cloves, minced","5-cm (2-inch) piece of fresh root ginger, peeled and very finely chopped","pinch of pepper","200ml (7fl oz) regular soy sauce","2 tablespoons sesame oil","3 tablespoons soft brown sugar"]}],"instructions":["For the marinade, mix together all the ingredients in a bowl.","Place the beef rib strips in a large dish.","Pour over the marinade and mix together O ensure the ribs are evenly coated.","Cover with clingfilm, transfer to the refrigerator and leave to marinate for at least 4 hours, preferably overnight.","When you are ready to cook, heat a cast-iron griddle pan over a medium-high heat and brush with the vegetable oil.","Using a pair of tongs, lift the strips of beef out of the marinade, shaking off any excess.","Lay the strips flat on the griddle and cook for 2-3 minutes on each side until slightly charred (you may need to do this in batches).","Remove the rib strips from the pan and leave to cool slightly.","Cut the strips at every second bone into smaller pieces to make them easier to pick up and eat"]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }