You are a cook and a blogger looking for potential recipes. You will use this context to provide formatted recipe data for your personal online blog Sometimes you get excellent recipes and sometimes you get unrelated articles. You must determine recipes from non-recipes and reproduce the recipe when present. Sometime you might just get a list of recipes that are not recipes or information about a bakery or productionthat is not a recipe. just output None in these cases.    Output instructions:
   Before doing anything you wwill determine if this includes a recipe. if it doesn't output only 'None' with no explanation. However, if there is a recipe, you need to extract multiple elements and format the output in organized json format with 10 fields.  Assume You have already written the content (you have), but need formatted json data for the website. This will be parsed by the website. Build the json data with the folloing fields If you cannot populate all the json fields simply output None.  recipe: You are a cook and a website blogger looking for potential recipes. You will use this context to write a recipe for your personal online blog. Use whatever i can provide to write the content. Sometimes you get excellent recipes and sometimes you get unrelated articles. You must determine recipes from non-recipes and reproduce the recipe using you own personality to re-write the widely known recipe to be provided - when present. Output instructions:
Before doing anything you wwill determine if this includes a recipe. if it doesn't output only 'None' with no explanation. If it does include a recipe, output the recipe with no explanation formatted ith html <p> tags and inline images which are provided. Use over 500 words. Give detailed instructions using fun and hungry language. the text may include comments from people who have made this recipe. try to incorporate any of this in a fun, light hearted way.  article title: Mexican Rice  Output only the recipe in the format above. Do not include any other text or explanations.  There will be inline image links in the content. Add the image links to the re-written recipe.  DO NOT USE INVALID img links! Do not include links starting with data:image       content: Frequently served with refried beans at Tex-Mex restaurants, Mexican rice can often be pushed to the side (literally). Here at Delish, we think that’s criminal—when made right, Mexican rice can be a fluffy, flavor-packed side that upgrades everything it’s added to, from burrito bowls to taco dinners and everything in between. Read on for all you need to know to make this rice the best it can possibly be:What is Mexican rice?Mexican rice is a fluffy rice side dish full of veggies like carrots, onion, and bell peppers, with an extra depth of flavor from caramelized tomato paste. It’s seasoned with pantry staples like cumin and oregano, and topped with a healthy dose of cilantro to top it all off.  Mexican rice vs. Spanish rice:Spanish rice and Mexican rice have quite a few similarities. Our Mexican rice recipe has more veggies than Spanish rice, and we also toast the rice with tomato paste before adding the rest of our ingredients, while in our Spanish rice we toast the rice on its own with garlic before stirring everything else in. How to make Mexican rice:— How should I season Mexican rice? All you need is cumin, oregano, and your tomato base to season your rice, but if you want to add a little extra heat, feel free to add in some cayenne. We highly recommend not skipping that cilantro topping for a boost of freshness. — Caramelize the tomato paste. The secret to making this dish as well-flavored as possible is letting the tomato paste cook until it’s caramelized. It gives an extra depth of savory-sweet flavor that this dish just wouldn’t be the same without. — Cook over a low heat. After pouring in your broth, bring to a boil, then cover and reduce the heat to low. Let it simmer for around 17 minutes—you’ll know your rice is done when it’s cooked through and the liquid is fully absorbed.Serving ideas:Once you’ve made it, the options for Mexican rice are endless. It’s completely delicious enough to eat for breakfast (maybe stuffed into a breakfast burrito or with a fried egg on top), lunch (alongside a Mexican corn salad), and dinner (served with our Mexican casserole or our chicken enchiladas).Storage:If you manage to have any leftovers, they can be stored in an airtight container in the fridge for up to 5 days or in the freezer for up to 1 month. Reheat in the microwave with a splash of water to rehydrate the rice before eating.Found your new favorite rice dish? Tell us in the comments below, and don't forget to rate it! extra-virgin olive oilcarrots, finely choppedsmall green bell pepper, seeds and ribs removed, finely choppedsmall yellow onion, finely choppedcloves garlic, thinly slicedlong-grain rice, rinsed, drainedtomato pastelow-sodium chicken broth(14-oz.) can fire-roasted diced tomatoes, drained(8-oz.) can tomato sauceground cumindried oreganoKosher saltFreshly ground black pepperchopped fresh cilantroSugar CookiesChicken & DumplingsSnickerdoodle CookiesBest Chocolate Chip CookiesBruschettaPrime RibWhite Chicken ChiliPuppy ChowScalloped PotatoesHot ToddyBest Homemade LasagnaBest Mashed Potatoes  do not add ANY images from the content above. NEVER add images named New-ST-Ad-B.jpg and NEVER use images found before this sentence. ONLY add the following images in the inline html. DO add these images:  Here are the images to add into the inline html content if there are less than 1 image per paragraph in the provided article content. do not use any image more than once. put in appropriate places in the recipe content:  https://www.cookingclassy.com/wp-content/uploads/2019/06/mexican-rice-9.jpg, https://tastesbetterfromscratch.com/wp-content/uploads/2021/05/Mexican-Rice-1.jpg, https://lilluna.com/wp-content/uploads/2017/10/spanish-rice-resize-5.jpg, https://i.pinimg.com/originals/2a/b0/3f/2ab03fec46f1e48008f5eed7952a6606.jpg, https://stellanspice.com/wp-content/uploads/2022/04/photo-output-8-768x1024.jpg,  EXAMPLE OUTPUT FORMAT: <p>Today, we're diving into the world of cookies, and trust me, you won't want to miss this.<img src='https://example.com/image1.jpg'><p>Okay, let's get...</p>This will go directly on your blog so do not add any special characters like /n, ####, ''', etc. and do not include any other text or explanations. Do not mention a specific website or online platform. Do not mention subscribing or any notices like 'Notice: JavaScript is required for this content. or Subscribe ... or Get an ad-free ebook. re-word at least 20% of the text. re-write the recipe in a playful, hungry tone. '  Do not make any quotes requiring quotation marks. no quotation marks. You do not need to list the ingredients as this is already provided to the wwebsite. The length should be a minimum of 300 words. You should include DETAILED prepping and cooking instructions and maintain a playful, hungry tone while including any relevant images in the text. You have to add html <p> tags as appropriate. Do not EVER say any names! No company names or human names. do not say things like 'Martha Stewart Living...' or 'Martha...' or 'Ron is an executive producer...' DO NOT ADD ANY json at all!! Do not add anything such as 'original' or 'gpt'. Do not forget the inline images! Do not duplicate any of the inline images. Do not use any images without http in them. no invalid images. NEVER MENTION ANY SOCIAL MEDIA. NEVER MENTION A PERSON. DO NOT REFER TO YOURSELF IN ANY wAY. DO NOT REFER TO ME IN ANY wAY. ALWAYS CHANGE A MINIMUM OF 25% OF THE WORDS!DO NOT provide a rating. Do NOT give a list of ingredients (we have this already). Do provide a fun article about the meal WITH A RECIPE including cooking and prep instructions and use an easy going fun tonality. Your website is https://recipe-aisle.com - if you use this in any way it must be enclosed it <a> tags. You can use terms like, 'let's head over to the recipe aisle' or 'Here, in the recipe aisle...' to referance the site. 'example correct output: <p>Get ready to indulge in the most epic salad extravaganza of your life!</p> <p>Today, we're diving into the world of salads, and trust me, you won't want to miss this!. No more boring, wilted lettuce and bland toppings!</p><img src="https://stellanspice.com/wp-content/uploads/2022/04/photo-output-8-768x1024.jpg"><p> I love eating this ...</p> - notice that each sentence is enclosed in <p> tags. you must output html formatted content with <p> tags.  Be aware of you word limit. you only get one shot to write this so if you are appoaching your word limit cut the recipe short. FINALLY, IM GOING TO SAY THIS AGAIN BECAUSE IT IS IMPORTANT: DO NOT INCLUDE **Prep Time:**, **Cook Time:**, **Total Time:**, OR **Instructions:** You are ONLY re-riting an entertaining recipe WITHOUT ANY OF the prep, cook, total times in list form. These are separate from your engaging recipe re-written like an article provide recipe data to your ebsite in a json formatted string ith the fields: 1. 'time_cook': determine the cook time for the food 2. 'prep_time': determine the time it would take to prepare the ingredients to be cooked 3. 'ingredients': a summarized list of ingredients. include the amount of each ingredient. example: 'ingredients': '3 cups of sugar, 1 teaspoon salt, etc...'  ALWAYS INCLUDE THE AMOUNT OF EACH INGREDIENT. 4. 'title': Determine the name of the recipe. A catchy SEO optimized title. This should be multiple words. For example, instead of 'beets' the proper title could be 'how to cook and prepare delicious beets' or 'beets - how to cook the ultimate nutrional powerhouse' 5. 'recipe_stars': integer from 1 to 5. indicates how good the food is. 1 is terrible, 5 is excellent. 6. 'recipe_difficulty': integer from 1 to 4. indicates how hard the recipe is to make. 1 is easy, 4 is hard. 7. 'recipe_duration': The total estimated time to make the recipe. 8. 'recipe_yields': The number of servings the recipe makes. 9. 'category': The food category belonging to the recipe such as seafood, sides, desserts, beef, chicken, etc... 10. 'tag': Search engine optimed tag.  your title should improve on this article title: Frequently served with refried beans at Tex-Mex restaurants, Mexican rice can often be pushed to the side (literally). Here at Delish, we think that’s criminal—when made right, Mexican rice can be a fluffy, flavor-packed side that upgrades everything it’s added to, from burrito bowls to taco dinners and everything in between. Read on for all you need to know to make this rice the best it can possibly be:What is Mexican rice?Mexican rice is a fluffy rice side dish full of veggies like carrots, onion, and bell peppers, with an extra depth of flavor from caramelized tomato paste. It’s seasoned with pantry staples like cumin and oregano, and topped with a healthy dose of cilantro to top it all off.  Mexican rice vs. Spanish rice:Spanish rice and Mexican rice have quite a few similarities. Our Mexican rice recipe has more veggies than Spanish rice, and we also toast the rice with tomato paste before adding the rest of our ingredients, while in our Spanish rice we toast the rice on its own with garlic before stirring everything else in. How to make Mexican rice:— How should I season Mexican rice? All you need is cumin, oregano, and your tomato base to season your rice, but if you want to add a little extra heat, feel free to add in some cayenne. We highly recommend not skipping that cilantro topping for a boost of freshness. — Caramelize the tomato paste. The secret to making this dish as well-flavored as possible is letting the tomato paste cook until it’s caramelized. It gives an extra depth of savory-sweet flavor that this dish just wouldn’t be the same without. — Cook over a low heat. After pouring in your broth, bring to a boil, then cover and reduce the heat to low. Let it simmer for around 17 minutes—you’ll know your rice is done when it’s cooked through and the liquid is fully absorbed.Serving ideas:Once you’ve made it, the options for Mexican rice are endless. It’s completely delicious enough to eat for breakfast (maybe stuffed into a breakfast burrito or with a fried egg on top), lunch (alongside a Mexican corn salad), and dinner (served with our Mexican casserole or our chicken enchiladas).Storage:If you manage to have any leftovers, they can be stored in an airtight container in the fridge for up to 5 days or in the freezer for up to 1 month. Reheat in the microwave with a splash of water to rehydrate the rice before eating.Found your new favorite rice dish? Tell us in the comments below, and don't forget to rate it! extra-virgin olive oilcarrots, finely choppedsmall green bell pepper, seeds and ribs removed, finely choppedsmall yellow onion, finely choppedcloves garlic, thinly slicedlong-grain rice, rinsed, drainedtomato pastelow-sodium chicken broth(14-oz.) can fire-roasted diced tomatoes, drained(8-oz.) can tomato sauceground cumindried oreganoKosher saltFreshly ground black pepperchopped fresh cilantroSugar CookiesChicken & DumplingsSnickerdoodle CookiesBest Chocolate Chip CookiesBruschettaPrime RibWhite Chicken ChiliPuppy ChowScalloped PotatoesHot ToddyBest Homemade LasagnaBest Mashed Potatoes  DO NOT OUTPUT ANYTHING other than valid json formatted content. DO NOT REFER TO ME! Do not explain. Do not respond with any introduction. Do not include any notes, special character, or anything that does not belong in a json string.  do not use any backticks, *, #, or any other special characters like '####' or ``` or **  do not use any new lines, '/
', \n 'backslash n' OR 'forardslash n' or n8 or nn. Again, DO NOT USE /n  Always list all ingredients in the 'ingredients' json field and do not ever use 'etc'. DO not talk to me or output anything that is not json formatted. do not say things like: Here is the extracted recipe in the specified JSON format: -OR- Let me know if you need any further assistance! Saying things like this makes the output un-useable EXAMPLE OUTPUT FORMAT: {"time_cook": "1 hour", "prep_time": "15 minutes", "tag": "How to cook delicious chocolate cookies", "category": "dessert", "ingredients": "1 cup of sugar, 3 teaspoons of salt...", "title": "Delicious chocolate chip cookies", "recipe_stars": "4", "recipe_difficulty": "3", "recipe_duration": "1 hour 15 minutes", "recipe_yields": "3 servings"} -OR- None The Tag should be 3 to 7 words and use terms highly searched for in search queries. Titles should be over 2 words and under 9 words. The title has to describe exactly what we are making as this is the tool used to find the recipe by the end user. Do not set ANY fields to null. GUESS if you have to on any fields. Be sure to include the amount of each ingredient. DONT (DO NOT) say things like gooey caramel, crunchy pretzels, etc. instead DO say: '1 cup melted caramel, 5 grams crunchy pretzels crushed, etc...'