Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Spicy Bok Choy and Miki Noodle Soup null","description":"A few years ago Ky and I took the (business) trip of a lifetime, to Southeast Asia. Singapore, Malaysia, Indonesia, and the Philippines are all very different places with their own food cultures, but one thing we ate in almost every country was soup for breakfast. I lived for it: spicy broth, beautiful noodles, pork belly or seafood, and always a crispy fried egg. Each soup had a perfect balance of vinegar and spice that made me sweat... a lot. Totally worth it, and surprisingly made me feel cooler in the scorching temperatures. Functional and tasty.","ingredients":[{"section":"For the recipe","ingredients":["3 tablespoons (45 mL) canola oil, divided","¾ cup (175 mL) finely diced celery","¾ cup (175 mL) finely diced onion","2 cloves garlic, minced","1 teaspoon (5 mL) grated fresh ginger","2 teaspoons (10 mL) salt","½ teaspoon (2 mL) Thai seasoning (I use Club House brand)","1 Thai red chili pepper, sliced","1 cup (250 mL) thinly sliced carrots","4 Roma tomatoes, diced","Juice of 2 limes","10 cups (2.5 L) water, divided","8 baby bok choy","1 cup (250 mL) cilantro leaves, plus more for garnish","4 large eggs","14 ounces (400 g) precooked miki, udon, or chow mein noodles","2 teaspoons (10 mL) sesame seeds"]}],"instructions":["BUILDING YOUR MASTER STOCK","Heat 2 tablespoons (30 mL) canola oil in a large pot over medium-high heat.","Add the celery, onion, garlic, and ginger and sauté for 2 to 3 minutes, stirring constantly.","Season the mixture with salt and Thai seasoning and sauté for another 2 minutes.","Add the chili pepper, carrots, tomatoes, and lime juice.","Continue to cook, stirring continuously, for 2 to 3 minutes, until the tomatoes begin to break down.","Add 5 cups (1.25 L) water and bring to a boil.","Turn the heat down and simmer for 20 minutes, or until reduced by a quarter.","Add the bok choy and the remaining 5 cups (1.25 L) water.","Bring everything back up to a simmer and cook for another 10 minutes.","Turn the heat off and stir in the cilantro.","JUST LIKE THE REST OF THE BOOK, PUT AN EGG ON IT!","In a medium frying pan, heat the remaining 1 tablespoon (15 mL) canola oil over medium-high heat.","Crack the eggs into the oil and turn the heat down to medium.","Cook the eggs sunny side up for about 5 minutes.","To serve, divide the miki noodles evenly among 4 bowls.","Ladle the hot soup over top.","Top each serving with a sunny-side-up egg and garnish with sesame seeds and cilantro leaves."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }