Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Octopus Hot Dogs with Scrambled Eggs, Shiba Inu Onigiri, Pig Onigiri, Mini Meatballs, and Karaage Bento Anime-Inspired Bento Box","description":"◄ BENTO INSPIRATION\nWhen Ryuu takes the toddlers from the daycare on a field trip to the zoo, they enjoy a bento. Bentos\n(lunch boxes) are common in Japan and can be comprised of lots of different foods for adults and\nchildren. The bento I made here is inspired by the toddlers in the anime and includes kawaii elements\nand easy-to-eat handheld foods.","ingredients":[{"section":"Octopus Hot Dogs with Scrambled Eggs","ingredients":["6 cocktail wieners (or 3 small hot dogs, cut in half horizontally)","1 tablespoon oil, divided, for cooking","2 large eggs, beaten","Salt and black pepper, to taste","1 sheet dried seaweed (nori)"]},{"section":"Shiba Inu Onigiri","ingredients":["3 cups (615 g) freshly cooked, warm short-grain white rice","Ketchup","1 sheet dried seaweed (nori)"]},{"section":"Pig Onigiri","ingredients":["3 cups (615 g) freshly cooked, warm short-grain white rice","Ketchup","2 slices ham","1 sheet dried seaweed (nori)","1 slice white cheddar cheese"]},{"section":"Mini Meatballs","ingredients":["12 recipe Hamburg Steak (from Mystery Sizzling Steak on this page; make only the meat mixture in step 4 and form it into 12 mini meatballs)","½ tablespoon oil, for cooking","Ketchup","2 leaves lettuce"]},{"section":"Karaage","ingredients":["recipe Karaage To-Go (here)","4 leaves lettuce","4 cherry tomatoes"]}],"instructions":["1 To make the octopus hotdogs with scrambled eggs: Slice half of each hot dog lengthwise four times to make 8 legs. In a medium skillet, heat ½ tablespoon of the oil over medium heat. Add the hot dogs and panfry for 5 minutes, or until warmed through and the legs have opened. Transfer from the pan to a plate. Heat the remaining 2 tablespoon in the same pan over medium or medium-low heat. Add the beaten eggs, season with salt and pepper, and scramble for 2 minutes, or until desired firmness, stirring every 30 seconds with a spatula. Assemble by topping the scrambled eggs with the hotdogs. For the octopus eyes, use kitchen shears to cut out 12 small circles from the nori sheet, then place them on the hotdogs.","2 To make the Shiba Inu onigiri: Reserve 4 grains of the cooked rice for decorating, then add enough ketchup to the rest of the rice to make an orange-pink color. Form a rice ball and ears with your hands (use the same method as steps 6 and 7 for Cat Onigiri on this page). Use kitchen shears to cut out details from the nori sheet: 4 semicircles for the ears, 4 upside- down U shapes for the eyes, 2 ovals for the noses, and 2 horizontal number-three (3) shapes for the mouths. Stick half of the these details onto the onigiri. Lastly, place 2 reserved rice grains for the eyebrows. Repeat the shaping of the onigiri and placing the face details for the second Shiba Inu onigiri.","3 To make the pig onigiri: Add enough ketchup to the cooked rice to make an orange-pink color. Form a rice ball and ears with your hands (use the same method as steps 6 and 7 for Cat Onigiri on this page). Use kitchen shears to cut out details from the ham: 4 triangles with softened corners for the ears and 4 ovals for the cheek blush. For each nose, overlap 2 pieces of ham and cut out 2 identical oval shapes, larger than the blush ovals, through the layers. Cut out 2 smaller vertical ovals in the middle of one of the larger ovals for the nose holes. Layer the 2 nose shapes again with the one with the nose holes on top. For the eyes, cut out 4 small circles from the nori sheet. Place half of the ham and nori details on the onigiri. Lastly, for the bows, cut out 4 triangles with softened corners as big as the ham ears and 2 small circles from the cheese. Place 2 triangles, with one of their edges touching on top of the right ham ear, then place a small cheese circle on the center of the bow. Repeat the shaping of the onigiri and placing of the face and bow details for the second pig onigiri","4 To make the mini meatballs: In a medium skillet, heat the ½ tablespoon oil over medium heat, then panfry the 12 mini meatballs until browned on all sides, about 8 minutes, or until the internal temperature on an instant-read thermometer reaches 160°F (71°C).","5 To assemble: Place a Shiba Inu and pig together in one compartment of each bento. In a separate compartment(s), place 6 meatballs on a lettuce leaf and squirt ketchup on top of the meatballs; 3 octopus hotdogs on top of scrambled eggs; and half of the karaage on a lettuce leaf with a side of 2 cherry tomatoes."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }