Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"FATAYER BI SABANEKH null","description":"Traversing the streets of the Levant, from the bustling markets of Beirut to the old-city souks of Damascus, one cannot escape the enticing aroma of freshly baked Fatayer. These savory spinach pies, dating back to the Ottoman Empire, are a staple in Middle Eastern cuisine, often enjoyed as a snack or part of a meze platter. This triangular pastry symbolizes the harmonious blend of simple ingredients coming together to create a complex tapestry of flavors.","ingredients":[{"section":"INGREDIENTS","ingredients":["3 cups all-purpose flour, plus extra for dusting.","1 tablespoon granulated sugar","1 teaspoon salt","1 tablespoon instant yeast","1 cup warm water, approximately","3 tablespoons olive oil, plus extra for the bowl","500 grams fresh spinach, roughly chopped","1 large onion, finely diced","1/4 cup pine nuts, toasted (optional)","2 tablespoons lemon juice","2 tablespoons pomegranate molasses (optional)","1 teaspoon sumac","Salt and pepper, to taste"]}],"instructions":["Dough Preparation:","1.In a large mixing bowl, combine flour, sugar, salt, and instant yeast.","2.Gradually add warm water while stirring, until a dough begins to form.","3.Drizzle in olive oil and knead into the dough until it's smooth and elastic, roughly 10 minutes by hand or 5 minutes with a stand mixer.","4. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.","Spinach Filling:","1.While the dough is rising, prepare the spinach filling.","2.In a large bowl, combine chopped spinach, diced onion, toasted pine nuts (if using), lemon juice, pomegranate molasses, sumac, and season with salt and pepper.","3.Mix well and set aside for 10 minutes. After resting, squeeze out excess liquid from the spinach mixture to avoid a soggy pie.","Forming the Fatayer:","1.Preheat your oven to 200°C (390°F) and line a baking sheet with parchment paper.","2.Once the dough has risen, punch it down and divide it into golf ball-sized pieces.","3.On a lightly floured surface, roll each piece into a circle, approximately 5 inches in diameter.","4. Place a spoonful of the spinach filling in the center of each circle.","5.To shape into triangles, lift three sides of the dough circle up and pinch the corners closed, leaving a small opening at the center to vent.","Baking:","1. Place the formed Fatayer on the prepared baking sheet.","2. Bake for 15-20 minutes in the preheated oven, or until the pies are golden brown.","3. Remove from oven and let cool slightly before serving."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }