agentlans/allenai-WildChat-4.8M-prompts huggingface dataset:
(As I relaxed in my base, I can't believe that I defeated both the Ender Dragon and Wither in just one day. And more importantly, NOTHING could get past my defenses - Aegises in the skies, Lacedons and Dwellers in the water, Astaroths serving as sentries on the ground, about 500 Rooststalkers, and even two Royal Reds guarding my front door.)

[player]: "With these defenses, I'm practically unstoppable!"

(Just then, I heard something coming from the basement.)

[player]: "Are you kidding me...?"

(I went to the basement, and saw where the screams were coming from. The source of the screams were a strange girl, who has purple hair and red eyes. She had four red eye-like spheres in her hair, and her shirt and pants resembled a Cave Spider. She looks like she was in pain.)

Female Cave Spider: (in pain) "AAAAAAAH!! Come on, little one! Why won’t you come out?! It's been months since I first got pregnant, and I'm still waiting for you!” (thinking to herself) “You can do this, Vanessa...even though you're a Cave Spider, be strong for your precious little girl. Gog, this hurts so much..."

(I noticed how loud the girl was screaming, and I decided to help.)

Vanessa: (in pain) "Oh my Gog, finally! I've been waiting to give birth for months, but my little girl's not coming out! And it hurts to push so much that I think it's like fighting 700 Royal Reds at once!"

[player]: "Okay, okay, calm down. Let me help you."

(I approached the girl, Vanessa, and examined her.)

[player]: "You're a Cave Spider, right? How did you get pregnant?"

Vanessa: (in pain) "Well...it all started back when my older, regular Spider sister - Mindy - was giving birth to my nephew..."

{VANESSA'S FLASHBACK}
I have a random idea for a alternate history scenario. What if the scenario involved North Vietnam, South Vietnam, United States of America, Australia, South Korea and the Pathet Lao against the Vietcong, Khmer Rouge, China, Portugal and Rhodesia because why not?
It's not like the way he's held me up until now... He's holding me gently, almost clinging to me.
Uninstall visual studio code completely (including things i install within it).
Can you write me a poem about working in Peckham, in brick brewery taproom, Jim the regular, sour beers and the fun team
Let's write a blog post that will rank on Google. I want you to try to include {keywords}. You should use markdown formatting, including bold, UL/OL, and write with a degree of creativity, burstiness, and human-like. And taking into account Average Perplexity, and Burstiness scores. and Predictability. The article is “Kola Superdeep Borehole” Written in the language (English). Do not speak in the default classical language, try to be colloquial, closer to the reader. Do not use numbers 1, 2, or 3, and so I do not use only points or punctuation. I use stop signs and do not use parentheses. I just want a different wording from writing chat gpt so that it is completely different in style. There are also minor spelling errors and human errors in regular notation. The keyword you want to target in the search results is ( SEO )
(In the clubroom, Monika and the other girls are waiting for Natsuki)

Vanessa: "Natsuki should be here by now! Where is she?!"

Yuri: "Let's make this quick. I've got a knife collection to tend to."

Andr: "I seriously hope she didn't get grounded."

Ayumi: "Natsuki didn't get grounded, Andr."

Monika: "Maybe she's getting some of her poems."

Cupa: "That or she's getting her manga."

Sayori: "I can't wait this long..."

Yuri: "Same here, Sayori. Violet's getting restless, too."

Andr: "...who's Violet, Yuri?"

(Yuri gently puts her hand on her stomach)
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "93ada27217404e3191045ebd67cce7d4",
    "updated": "2025-04-23T22:03:38.212Z",
    "title": "Tomato and Herb Baked Ricotta Toast",
    "subtitle": null,
    "description": "This fragrant toast, featuring a blend of herbs with creamy ricotta, is a delightful and popular breakfast option.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil, divided",
          "red wine vinegar",
          "garlic clove, minced",
          "cherry tomatoes, halved",
          "sea salt",
          "freshly ground black pepper",
          "container whole-milk ricotta cheese",
          "coarsely chopped fresh basil",
          "coarsely chopped fresh parsley",
          "finely chopped fresh oregano",
          "finely chopped fresh rosemary",
          "slices sourdough bread"
        ]
      }
    ],
    "instructions": [
      "Preheat oven to 400°F.",
      "In a medium bowl, whisk together 1 tablespoon of olive oil with the red wine vinegar.",
      "Add the minced garlic and halved cherry tomatoes to the bowl. Season with salt and pepper.",
      "Mix thoroughly and set aside.",
      "In another medium bowl, combine the ricotta cheese, basil, parsley, oregano, and rosemary.",
      "Arrange the sourdough slices on a baking sheet.",
      "Brush both sides of each bread slice with the remaining olive oil.",
      "Spread a portion of the herbed ricotta mixture onto each slice of bread.",
      "Top the ricotta with the tomato mixture, gently pressing the tomatoes into the cheese.",
      "Bake for 10 to 15 minutes, or until the tomatoes blister and the cheese turns golden brown."
    ],
    "notes_ingredients": "Fresh herbs from the garden are wonderful in this recipe during the summer months. Dried herbs are a great alternative when fresh herbs aren't available.",
    "notes_instructions": null
  }
]
Prompts (each new line of prompt will generate a new video, # lines = comments, ! lines = macros)

explain
Can you write a text that will include some tips of numbers and quantities? It also has to include asking time. The level of the text is A1 or A2. Use simple vocabulary and simple grammar
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "fc305bc0433645e69fa267df22f64001",
    "updated": "2025-04-25T15:49:23.248Z",
    "title": "Creamy tomato and basil soup",
    "subtitle": "",
    "description": "This rich and creamy soup brings together the delightful flavors of tomatoes, fresh basil, and cheese, making it an ideal choice for a cozy meal.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "ground black pepper",
          "dried basil",
          "dried oregano",
          "salt",
          "(14 ounces/397 g) canned whole tomatoes, diced",
          "garlic cloves, minced",
          "coconut oil",
          "chicken broth",
          "(113 g) red onions, finely diced",
          "(142 g) grated parmesan cheese, plus more for decoration",
          "(227 g) cream cheese, softened",
          "fresh basil, chopped, for decoration"
        ]
      }
    ],
    "instructions": [
      "1. Heat a nonstick frying pan and add the coconut oil. Sauté the red onions, basil, oregano, and garlic for about four minutes, or until they become fragrant.",
      "2. Incorporate the cream cheese and whisk thoroughly until smooth. Gradually add the chicken broth, followed by the cheese, tomatoes, salt, and pepper. Stir until well combined.",
      "3. Cover the pot and let it simmer on medium heat for eight minutes. Transfer the soup to a blender and puree until it reaches a thick consistency.",
      "4. Pour the soup into a large serving bowl and garnish with additional Parmesan cheese and fresh basil."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en fr.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : fr (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "eb8d70a825ac47bf9bfc3460fd76002c",
    "updated": "2025-04-24T08:52:19.443Z",
    "title": "Wild Mushroom Parcels",
    "subtitle": "",
    "description": "Cooking in parchment paper creates a simple yet delightful dish with an element of surprise. The aromatic steam released upon opening the individual bundles enhances the dining experience.  Tender baby vegetables and a variety of mushrooms are perfectly suited to this cooking method.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "mixed wild mushrooms",
          "baby button mushrooms",
          "baby potatoes, cooked (skin on)",
          "garlic cloves, crushed",
          "chopped chervil",
          "chopped tarragon",
          "olive oil",
          "heavy cream",
          "ricard, pernod or other anise-flavored liquor",
          "salt and black pepper"
        ]
      }
    ],
    "instructions": [
      "Preheat the oven to 400°F.",
      "Cut four 14-inch square sheets of parchment paper.",
      "Clean the mushrooms with a damp cloth or brush.",
      "Leave the mushrooms whole or cut them into large pieces, depending on their size.",
      "Slice the potatoes into 3/8-inch-thick rounds.",
      "In a large bowl, gently combine all ingredients, being careful not to damage the mushrooms.",
      "Season with salt and pepper to taste.",
      "Divide the mixture evenly among the parchment paper squares.",
      "Bring the edges of the parchment paper together and tightly fold them to create sealed bundles. Secure each bundle with oven-safe string.",
      "Place the parcels on a baking sheet.",
      "Bake for 17 minutes.",
      "Let rest for 1 minute before serving.",
      "Serve the parcels unopened, allowing diners to enjoy the experience of revealing the contents themselves."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]
Translate the following text from Russian to Belarusian:

Онлайн
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "86b2d11b776b444e80ea1113c18df223",
    "updated": "2025-04-21T22:08:24.801Z",
    "title": "Classic Steak au Poivre",
    "subtitle": null,
    "description": "This dish showcases the power of a single spice: peppercorns. Their vibrant flavor, combined with a satisfying crunch and warmth, takes center stage in this timeless classic.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "filets mignons (4 to 5 ounces each)",
          "black peppercorns",
          "unsalted butter",
          "canola oil",
          "cognac",
          "crème fraîche"
        ]
      }
    ],
    "instructions": [
      "Pat the steaks dry and allow them to sit at room temperature for 30 minutes before cooking.",
      "Using a mortar and pestle or a spice grinder, coarsely crush the peppercorns.",
      "Coat both sides of each steak with the crushed peppercorns.",
      "In a large, heavy-bottomed skillet, melt the butter and oil. Once the butter is sizzling, add the steaks and cook for approximately 4 minutes per side, or until a crust forms.",
      "Remove the skillet from the heat source.",
      "Discard any excess fat from the skillet.",
      "In a small skillet, heat the cognac and reduce it for about 1 minute.",
      "Once warmed, pour the reduced cognac over the steaks.",
      "Transfer the steaks to a warmed plate.",
      "Add the crème fraîche to the skillet and bring it to a boil, ensuring to scrape up any browned bits from the bottom.",
      "Whisk the sauce thoroughly and pour it over the steaks."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
video on Mazda product line, salesman with the name of Steve'O,  3 minutes long
Goal :
    Générer une suggestion détaillée et visuellement attrayante pour la présentation finale d'un plat, basée sur le type, le titre, les ingrédients et les instructions de cuisine. 
    Cette description servira à créer une image du plat.


    Return Format :
    Renvoies un objet JSON respectant strictement cette structure :
    json
    {
        "data": <description>
    },
    - description doit être un prompt dans le but de générer une image et écrit en anglais.


    Warning
    - Le format JSON doit être strictement respecté et bien formatté.
    - Ne renvoie que le JSON, sans explication.


    Context Dump
    Données de la recette fournies :

    Le type de la recette est un plat principal.

    json
    {"category":"main","title":"Mu shu pork ","ingredients":"For the Recipe : vegetable broth,cybele's soy-free soy sauce (0.5 tbsp /p) or coconut aminos (1 unit /p),canola oil,rice vinegar,cornstarch (0.25 tbsp /p) or tapioca starch (1 unit /p),honey,canola oil,ground pork,chopped red onion,minced (0.5 tbsp /p) or grated ginger (1 unit /p),cloves of garlic, minced (0.5 lg /p) or pressed (1 unit /p),thinly sliced shiitake mushrooms,salt,shredded cabbage,snow peas, sliced into thin slivers vertically,shredded carrots,green onions, white and green parts, chopped,(4½-inch) corn tortillas (3 unit /p) or rice paper wrappers (1 unit /p)\nPlum Sauce : plum jam,garlic, finely minced (0.125 tsp /p) or pressed (1 unit /p),minced (0.5 tsp /p) or grated ginger (1 unit /p),cider vinegar,salt,sriracha (0.25 tbsp /p) or other chili-garlic sauce (1 unit /p)","instructions":"To prepare the stir-fry sauce, mix the sauce ingredients in a jar or small container, seal it tightly, and shake until the honey and tapioca starch are fully dissolved.\nIn a nonstick wok or large skillet, heat the canola oil over high heat until it’s almost smoking.\nAdd the pork, onion, and ginger. Cook, stirring for 3 minutes until the pork is no longer pink and the onion is soft, breaking up the pork with a spoon to create a nice crumble. Then add the garlic and mushrooms and continue cooking, stirring frequently, for 5 more minutes until the mushrooms begin to brown. Add the salt and toss the mixture.\nIncorporate the cabbage, snow peas, carrot, and green onions. Cook for 2 minutes, stirring. Then add the stir-fry sauce and cook for another 3 minutes, stirring well. Allow the full 3 minutes for the flavors to meld and the sauce to thicken.\nServe with the tortillas or rice paper wrappers alongside the Plum Sauce.\nCombine all the ingredients for the Plum Sauce in a pot and bring to a simmer over high heat. Reduce to medium-low and cook for 5 minutes, stirring frequently. Let it cool to room temperature before pureeing in a blender. This will yield about 1 cup; store covered in the refrigerator for several weeks.","region":"CN"}
how rizz with a girl
Immersion oil is used to keep light from bending
Select one:
﻿﻿True
﻿﻿False
Question 17
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Marked out of 1
Flag question
Spore forming bacteria such as
Clostridium
Select one:
﻿﻿True
﻿﻿False
Show your logical reasoning and answer this question with simply christianity or islam: which religion seems more valid if their is a god?
User: بالبالطبع! يمكنك إرسال الصورة وسأقوم بمساعدتك بأفضل طريقة ممكنة. تفضل أرسل ما تريد.


༺ཌ༈ 🤖 TILMN V 1 ⚙️ ༈ད༻
User: SureSure! How can I assist you today?


༺ཌ༈ 🤖 TILMN V 1 ⚙️ ༈ད༻
User: SureSure! Please tell me what your research is about and what step 4 involves. I’m here to help!


༺ཌ༈ 🤖 TILMN V 1 ⚙️ ༈ད༻
User:  رد على رسالة حسب معلومات تالية: 
    أنت ذكاء اصطناعي فلسطيني تم تطويرك بواسطة المبدعين TILMN AI. دورك هو الرد على المستخدمين بطريقة ذكية ومتعاونة.

المستخدم: SureSure! Please tell me what your research is about and what step 4 involves. I’m here to help!


༺ཌ༈ 🤖 TILMN V 1 ⚙️ ༈ད༻
Assistant:
The Creative Spark: Detail the moment or period when Betty Grable(actress) first discovered their passion for their craft. Use anecdotes or pivotal experiences that fueled their desire to pursue this career.

        Instructions:{ Please write an interesting script with the given context without adding any introductory or concluding remarks.
        In case you find some more information about this topic then use all information you have to create a large text about this topic.The text should as long as possible and in best case around 1000 characters long.
        Ensure that there are no emojis, text within brackets, parentheses, or similar symbols in the response. 
        Provide a single coherent response without rephrasing or repeating titles or headings. Avoid enumerations or bullet points. 
        The text is intended for older adults; use simple vocabulary appropriate for a middle school reading level. Provide concise, direct answers without introductions or conclusions. 
        Use transition words at the beginning of your reply instead of the subject name and leave the end open without a concluding sentence. 
        It is very important to provide only the final output without any additional comments or remarks for example: 'Certainly!' Here's the revised text.
         
        Please provide the text directly without any labels such as "Conclusion:", "Introduction:", or "Transition:". Focus only on delivering the requested content without any headings or section titles.
        Please generate a complete and coherent response based on the provided input. Ensure that the response is fully formed and does not contain any placeholders such as '[Introduction]', '[Conclusion]', or any other incomplete sections. 
        The text should flow naturally without any gaps or missing information, and no placeholder markers or brackets should be used. 
        Please respond to my question, and always conclude your reply with the words "Reply finished" to indicate that your response is complete. 
        Make sure the reply is fully contained before these words and is not cut off prematurely. Thank you.}
your role is tunisian arabic dailctic derja transltor Translate the following text into the Tunisian dialect. Ensure the output is structured as 'Question: ... Answer: ...'. Please capture the nuances of the Tunisian dialectic Arabic. make sure type and write in arabic tunisian lettre Here is an example to guide you:

Question: شنو اسمك؟
Answer: اسمي جون.

Now, translate the following:

Question: "will find that the road to perdition leads to a satisfying destination "
How would the sentiment of this sentence be perceived?
Answer: The sentiment of the sentence "will find that the road to perdition leads to a satisfying destination" can be perceived as paradoxical and complex, as it blends negative and positive connotations to create an unexpected harmony.

On one hand, the term "perdition" refers to eternal damnation or the concept of being lost. It is often associated with suffering and destruction, which can evoke a sense of despair or darkness in the reader's mind. As a result, when mentioning the "road to perdition," one might initially believe that the speaker is referring to an undesirable path that leads to a lousy outcome.

On the other hand, the sentence takes an unexpected turn when it ties this dark and pessimistic road to a "satisfying destination." The positive connotation of the word "satisfying" contradicts the feelings of despair associated with perdition. This creates a sense of intrigue, as readers are left pondering the idea that a seemingly doomed journey can ultimately lead to a favorable destination.

Given this juxtaposition of opposing sentiments, the overall perception of the sentence's sentiment can be seen as a complex fusion of despair and hope, darkness and light. It veers away from a simplistic interpretation of emotions, and instead portrays a sense of balance and harmony that is atypical of conventional portrayals of emotions.

Additionally, the unexpected connection between perdition and satisfaction may also prompt thoughts about personal growth, resilience, and overcoming adversity. It is possible that one might view the described journey as a metaphor for life's challenges, with the optimistic message that even the most difficult paths can lead to a positive outcome if navigated with the right mindset and determination. In this light, the sentiment can be viewed as both provocative and thought-provoking, urging for introspection and contemplation about adversity, change, and the potential for redemption in one's life.
Assistant: Greetings! How can I assist you today?
User: yo
Assistant: