You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe instructions. 
                       - If you are unable to build recipe instructions respond: 'recipe None' or 'None'.
                        - format your response in the form: 
                        {
                        "ingredients":["1 cup milk", "3 cup flour", "1 teaspoon sugar", "1/4 tablesoon butter"],
                        }
                        
                       - article/recipe to examine - content:<p>Get ready to indulge in the fluffiest, most tender scrambled eggs of your life!</p>
<p>Today, we&#8217;re diving into the world of breakfast, and trust me, you won&#8217;t want to miss this!. No more rubbery, overcooked eggs and bland breakfasts!</p>
<p><img decoding="async" src="https://www.simplyrecipes.com/thmb/YZ-f1XMc6PitT8tm11mNP1ax_Jo=/960x0/filters:no_up<a target='_blank' href='https://www.amazon.com/s?k=scale&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">scale</a>():max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__06__Scrambled-Eggs-2-ee4ddb21d1654bc699f5f957df7fd363.jpg&#8221;></p>
<p>Let&#8217;s head over to the recipe aisle and get cracking on the perfect scrambled eggs recipe!</p>
<p>First things first, you&#8217;ll want to beat those eggs like they owed you money. Place them in a medium bowl, and <a target='_blank' href='https://www.amazon.com/s?k=whisk&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">whisk</a> until the yolk and whites are thoroughly combined.</p>
<p><img decoding="async" src="https://cdn.loveandlemons.com/wp-content/uploads/2021/05/scrambled-eggs-1.jpg"></p>
<p>Next, add a splash of milk or water to the eggs, and <a target='_blank' href='https://www.amazon.com/s?k=whisk&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">whisk</a> again! The beaten eggs should be an even yellow color, with no translucent spots or streaks.</p>
<p>Now it&#8217;s time to heat things up! Gently preheat a small nonstick <a target='_blank' href='https://www.amazon.com/s?k=skillet&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">skillet</a> over medium heat. Brush it with a little bit of olive oil or melt some butter inside it.</p>
<p><img decoding="async" src="https://tastefullygrace.com/wp-content/uploads/2022/12/How-to-Make-Scrambled-Eggs-2-<a target='_blank' href='https://www.amazon.com/s?k=scale&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">scale</a>d.jpg&#8221;></p>
<p>Pour in the egg mixture, and let it cook for a few seconds, undisturbed. Then, pull a rubber <a target='_blank' href='https://www.amazon.com/s?k=spatula&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">spatula</a> across the bottom of the pan to form large, soft curds of scrambled eggs.</p>
<p>Continue cooking over medium-low heat, folding and stirring the eggs every few seconds. As you work, make sure to scrape your <a target='_blank' href='https://www.amazon.com/s?k=spatula&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">spatula</a> along the bottom and sides of the pan to continue to form curds and to prevent any part of the eggs from drying out.</p>
<p><img decoding="async" src="https://www.mymommystyle.com/wp-content/uploads/2013/08/02-5011-post/scrambled-eggs.jpeg"></p>
<p>For a soft, creamy scramble, stop when the eggs are mostly set, but a little liquid egg remains. Remove the pan from the heat, and season to taste with salt and pepper.</p>
<p>And that&#8217;s it! The whole process will be over in under 5 minutes. You&#8217;ll be left with a plate of fluffy, tender scrambled eggs that are sure to satisfy your breakfast cravings.</p>
<p><img decoding="async" src="https://cdn.loveandlemons.com/wp-content/uploads/2021/05/how-to-make-scrambled-eggs.jpg"></p>
<p>Here, in the recipe aisle, we love serving our scrambled eggs with a side of toast, a bagel, or some fresh fruit. You can also add them to breakfast tacos or burritos for an extra boost of protein.</p>
<p>So, what are you waiting for? Get cracking on the perfect scrambled eggs recipe and start your day off right!</p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not forget the amounts of each ingredient. Do not explain. Do not introduce. - ONLY output valid json formatted responses. Do not summarize or explain in any way.