Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de {
 {
"title": "Creamy Bean and Olive Dip",
"description": "This creamy bean dip is a delightful accompaniment for fresh vegetables and crispy crackers. Simple to prepare, it serves as an excellent appetizer for any gathering.",
"subtitle": "",
"ingredients": [
  {
    "section": "For the recipe",
    "ingredients": [
      "2 15-oz. cans, rinsed and drained, or 3 1/2 cups cooked garbanzo or navy beans",
      "2/3 cup fat-free sour cream",
      "2 tsp minced garlic",
      "4 tbsp balsamic vinegar",
      "1/4 cup chopped sun-dried tomatoes (not in oil)",
      "1/4 cup finely chopped fresh or dried parsley",
      "2 tbsp chopped Kalamata or ripe olives",
      "Kalamata olives, for garnish",
      "Assorted vegetables and crackers for serving"
    ]
  }
],
"instructions": [
  "Place the beans, garlic, sour cream, and vinegar in a food processor and blend until smooth.",
  "Stir in the sun-dried tomatoes, parsley, and olives until well combined.",
  "Transfer the mixture into a serving bowl and garnish with a few olives.",
  "Serve the dip with an assortment of fresh vegetables and crackers.",
  "Prepare the dip 2 to 3 hours in advance or refrigerate overnight for best flavor."
],
"notes_ingredients": "",
"notes_instructions": ""{
  "title": "Creamy Bean and Olive Dip",
  "description": "This creamy bean dip is a delightful accompaniment for fresh vegetables and crispy crackers. Simple to prepare, it serves as an excellent appetizer for any gathering.",
  "subtitle": "",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "2 15-oz. cans, rinsed and drained, or 3 1/2 cups cooked garbanzo or navy beans",
        "2/3 cup fat-free sour cream",
        "2 tsp minced garlic",
        "4 tbsp balsamic vinegar",
        "1/4 cup chopped sun-dried tomatoes (not in oil)",
        "1/4 cup finely chopped fresh or dried parsley",
        "2 tbsp chopped Kalamata or ripe olives",
        "Kalamata olives, for garnish",
        "Assorted vegetables and crackers for serving"
      ]
    }
  ],
  "instructions": [
    "Place the beans, garlic, sour cream, and vinegar in a food processor and blend until smooth.",
    "Stir in the sun-dried tomatoes, parsley, and olives until well combined.",
    "Transfer the mixture into a serving bowl and garnish with a few olives.",
    "Serve the dip with an assortment of fresh vegetables and crackers.",
    "Prepare the dip 2 to 3 hours in advance or refrigerate overnight for best flavor."
  ],
  "notes_ingredients": "",
  "notes_instructions": ""
}.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        {
 {
"title": "Creamy Bean and Olive Dip",
"description": "This creamy bean dip is a delightful accompaniment for fresh vegetables and crispy crackers. Simple to prepare, it serves as an excellent appetizer for any gathering.",
"subtitle": "",
"ingredients": [
  {
    "section": "For the recipe",
    "ingredients": [
      "2 15-oz. cans, rinsed and drained, or 3 1/2 cups cooked garbanzo or navy beans",
      "2/3 cup fat-free sour cream",
      "2 tsp minced garlic",
      "4 tbsp balsamic vinegar",
      "1/4 cup chopped sun-dried tomatoes (not in oil)",
      "1/4 cup finely chopped fresh or dried parsley",
      "2 tbsp chopped Kalamata or ripe olives",
      "Kalamata olives, for garnish",
      "Assorted vegetables and crackers for serving"
    ]
  }
],
"instructions": [
  "Place the beans, garlic, sour cream, and vinegar in a food processor and blend until smooth.",
  "Stir in the sun-dried tomatoes, parsley, and olives until well combined.",
  "Transfer the mixture into a serving bowl and garnish with a few olives.",
  "Serve the dip with an assortment of fresh vegetables and crackers.",
  "Prepare the dip 2 to 3 hours in advance or refrigerate overnight for best flavor."
],
"notes_ingredients": "",
"notes_instructions": ""{
  "title": "Creamy Bean and Olive Dip",
  "description": "This creamy bean dip is a delightful accompaniment for fresh vegetables and crispy crackers. Simple to prepare, it serves as an excellent appetizer for any gathering.",
  "subtitle": "",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "2 15-oz. cans, rinsed and drained, or 3 1/2 cups cooked garbanzo or navy beans",
        "2/3 cup fat-free sour cream",
        "2 tsp minced garlic",
        "4 tbsp balsamic vinegar",
        "1/4 cup chopped sun-dried tomatoes (not in oil)",
        "1/4 cup finely chopped fresh or dried parsley",
        "2 tbsp chopped Kalamata or ripe olives",
        "Kalamata olives, for garnish",
        "Assorted vegetables and crackers for serving"
      ]
    }
  ],
  "instructions": [
    "Place the beans, garlic, sour cream, and vinegar in a food processor and blend until smooth.",
    "Stir in the sun-dried tomatoes, parsley, and olives until well combined.",
    "Transfer the mixture into a serving bowl and garnish with a few olives.",
    "Serve the dip with an assortment of fresh vegetables and crackers.",
    "Prepare the dip 2 to 3 hours in advance or refrigerate overnight for best flavor."
  ],
  "notes_ingredients": "",
  "notes_instructions": ""
}