You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and completing the article if necessary. The content is formatted in html and can use bootstrap based styles.
                       respond with either: '<!-- start recipe -->' when re-writing the entire recipe or '<!-- continue recipe ->' when finishing the article from where was left off. 
                       - recipe to examine - content:
                       <p>Wake up your taste buds and get ready for a cozy breakfast that’s bursting with flavor! This High-Protein Cinnamon-Roll Oatmeal is not just any bowl of oats; it’s like getting a cuddle from your favorite dessert, but totally guilt-free. Imagine a warm, gooey bowl of oatmeal that screams cinnamon roll goodness, and you&#8217;ve got this recipe!</p>
<p> <img src='https://www.fitmamarealfood.com/wp-content/uploads/2022/02/Cinnamon-Roll-Oatmeal-8-585x468.jpg'> </p>
<p>First things first, grab a medium saucepan and pour in 2 cups of nonfat milk. Place it over medium heat, and let&#8217;s make those oats sing! You want to bring that milk to a gentle boil, like the excitement bubbling inside you when you spot your favorite treat! Once you&#8217;ve achieved that lovely boil, it’s time for the star of the show—1 cup of old-fashioned rolled oats! Stir those in with a flourish and reduce the heat just a tad to maintain a gentle simmer.</p>
<p>Now comes the fun part—keep stirring that mixture! You should keep things moving for about 7 to 9 minutes until the oats soften up and thicken to creamy perfection. Look at that, creamy and delicious! It&#8217;s almost time to take this cozy concoction to the next level.</p>
<p> <img src='https://www.thebalancedberry.com/wp-content/uploads/2014/12/Title-Photo.jpg'> </p>
<p>Once the oats have reached the desired consistency, remove the pan from the heat and get ready to add the magic ingredients. Toss in 3 teaspoons of pure maple syrup, 1 teaspoon of cinnamon, 1 teaspoon of vanilla extract, and, of course, a pinch of salt. Give it a good stir, and watch as the aroma fills the air, making your kitchen smell like a warm bakery on a Sunday morning!</p>
<p>Now that we’ve got our base looking so divine, it’s time to dish them up! Spoon that gorgeous oatmeal into two bowls and prepare for the grand finale! In a little bowl, mix together 2 tablespoons of nonfat plain Greek yogurt with the remaining 1 teaspoon of maple syrup. This is your frosting, and let me tell you, it’s the cherry on top!</p>
<p> <img src='https://delightfulmomfood.com/wp-content/uploads/2022/03/protein-oatmeal-recipe-4.jpg'> </p>
<p>Drizzle that luscious Greek yogurt frosting over the oats like you’re a famous pastry chef showcasing your masterpiece. If you’re feeling fancy—or just really hungry—don’t hold back! Add some toasted chopped walnuts on top for that crunchy texture! Seriously, once you take a bite, you might just swoon. The creamy oats with the sweet, rich frosting and that satisfying crunch? Pure heaven!</p>
<p>People who’ve tried this recipe are raving about how it’s transformed their breakfast routine. One gal said she felt like she was indulging in dessert for breakfast! And let’s be honest, who doesn’t want to start their day on a sweet note? Bonus points—this oatmeal is packed with protein, keeping you full and energized for hours!</p>
<p>If you want to make mornings even easier, consider having your utensils ready to go. I love using my <a href='https://www.amazon.com/s?k=cooking+search&#038;linkCode=ll2&#038;linkId=97c44a88fdd6c3685c4483a38fd261f9&#038;tag=recipe-aisle-20&#038;ref=as_li_ss_tl'>spatulas</a> for perfect stirring and serving! Now, get ready to enjoy your cozy bowl of goodness! Mmm, isn’t breakfast just the best?</p>
<p> <img src='https://mattsfitchef.com/wp-content/uploads/2022/10/oatmeal-cinnamon-roll-recipe-2-683x1024.jpg'> </p>
<p>Dig in and savor every spoonful, because you definitely deserve it! Enjoy your cozy, cinnamon-roll oatmeal experience that will leave you feeling warm and fuzzy inside and out!</p>
 
                        - recipe to examine - ingredient_list: 2 cups of nonfat milk, 1 cup of old-fashioned rolled oats, 3 teaspoons of pure maple syrup, 1 teaspoon of cinnamon, 1 teaspoon of vanilla extract, 1 pinch of salt, 2 tablespoons of nonfat plain Greek yogurt, 1 teaspoon of maple syrup for frosting, 2 tablespoons of toasted chopped walnuts 
                        - Try to finish the recipe if it is not complete. Do not include lists of ingredients in your response. The ingredients are already in the sidebar of the recipe page. 
                       - If the recipe is complete, respond with '<!-- recipe finished -->'. If the recipe does not need to be finished or is already finished respond with '<!-- recipe already complete -->' only.
                       - Always put '<!-- recipe finished -->' at the end of any article content.                        - Do not explain. Do not introduce. Do not use 'section' tags. Do use bootstrap styles like: <div class='col'> - ONLY output valid html formatted responses. continue exaclty where the article left off in the same style and tone of the article. Do not summarize or explain in any way.