You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe information. 
                       - If you are unable to build recipe information respond: 'recipe None' or 'None' ONLY. Do not set any field values to None.
                        - format your response in the form: 
                        {
                        "recipe_duration_cook":"45 minutes",
                        "recipe_yields":"4 servings",
                        "recipe_duration_prep":"15 minutes",
                        "recipe_calories":"500 calories",
                        "recipe_protein":"150 grams",
                        "recipe_fat":"300 grams",
                        }
                        
                       - article/recipe to examine - content:<p>Hey there, fellow foodies! Are you ready for a culinary adventure that will leave you wanting more? Look no further than this incredible <a target='_blank' href='https://www.amazon.com/s?k=sheet+pan&hvadid=719737736360&hvdev=c&hvexpln=67&hvlocphy=9014016&hvnetw=g&hvocijid=4304362975742278753--&hvqmt=e&hvrand=4304362975742278753&hvtargid=kwd-332465824708&hydadcr=28544_14555830&linkCode=ll2&tag=recipe-aisle-20&linkId=1efe785d11207b6cec7af25b776bd528&language=en_US&ref_=as_li_ss_tl'>sheet pan</a> steak dinner!</p>
<p><img decoding="async" src="https://thewholecook.com/wp-content/uploads/2022/03/Sheet-Pan-Steak-Dinner-1-4-1024x1536.jpg"></p>
<p>Imagine a tender and juicy steak, perfectly seasoned with a Brazilian steakhouse marinade, paired with crispy baby potatoes and fresh green beans, all cooked to perfection on one convenient <a target='_blank' href='https://www.amazon.com/s?k=sheet+pan&hvadid=719737736360&hvdev=c&hvexpln=67&hvlocphy=9014016&hvnetw=g&hvocijid=4304362975742278753--&hvqmt=e&hvrand=4304362975742278753&hvtargid=kwd-332465824708&hydadcr=28544_14555830&linkCode=ll2&tag=recipe-aisle-20&linkId=1efe785d11207b6cec7af25b776bd528&language=en_US&ref_=as_li_ss_tl'>sheet pan</a>. It&#8217;s a match made in heaven, folks!</p>
<p>To start, place your steak in a resealable plastic bag and <a target='_blank' href='https://www.amazon.com/s?k=whisk&hvadid=719737736360&hvdev=c&hvexpln=67&hvlocphy=9014016&hvnetw=g&hvocijid=4304362975742278753--&hvqmt=e&hvrand=4304362975742278753&hvtargid=kwd-332465824708&hydadcr=28544_14555830&linkCode=ll2&tag=recipe-aisle-20&linkId=1efe785d11207b6cec7af25b776bd528&language=en_US&ref_=as_li_ss_tl'>whisk</a> together the marinade mix, oil, water, and red wine vinegar in a small bowl. Pour the marinade into the bag, making sure to coat the steak evenly, and refrigerate for at least 30 minutes or overnight.</p>
<p><img decoding="async" src="https://thewholecook.com/wp-content/uploads/2022/03/Sheet-Pan-Steak-Dinner-1-4-1024x1536.jpg"></p>
<p>While the steak is marinating, preheat your oven to 325 degrees F and line</p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not explain. Do not introduce. Do not set any values to 'None'. instead you can say '0 minutes' or 'not applicable' if needed. - ONLY output valid json formatted responses. Do not summarize or explain in any way.