Goal
The objective is to extract and structure information from a cooking recipe into a JSON object without ever modifying the original text.

Identify and extract the requested information.
Calculate preparation and cooking times if not specified.
Structure the data into a JSON object conforming to the expected format.
Strictly respect the original language and text of the instructions.
Do not add or modify any information outside of organizing the data.

Return Format
Return a JSON object strictly adhering to this structure:
{
  "NbPersons": <nbPersons>,
  "Language": <language>,
  "Category": <category>,
  "Title": <title>,
  "Subtitle": <subtitle>,
  "Preparation_Time": <preparation_time>,
  "Cooking_Time": <cooking_time>,
  "Difficulty": <difficulty>,
  "Ingredients": [
    {
      "section": <section>,
      "ingredients": [<ingredients>]
    }
  ],
  "Description": <description>,
  "Instructions": [<instructions>],
  "AuthorName": <author>,
  "Notes_Ingredients": <notes_ingredients>,
  "Notes_Instructions": <notes_instructions>
}

nbPersons should be the number of people the recipe serves. If multiple numbers keep the minimum of serves;
language should be the ISO 639 code of the recipe's language.
category should be "drinks" if it is a liquid from this list (tea, coffee, fruit juice, cocktail, mocktail). Otherwise, choose the best option from (bread, appetizer, starter, main, dessert, breakfast, snack, teatime, jam, sauce, icecream, sorbet, candies).
title should be the name of the recipe.
subtitle should be a complement to the recipe name.
preparation_time should be the total preparation time (in minutes). If not specified, try to calculate it based on the provided information.
cooking_time should be the total cooking time (in minutes). If not specified, try to calculate it based on the provided information.
difficulty should be one of the following: (easy, medium, hard).
ingredients should be a list of ingredients with quantities per section. Example: {section: "For the sauce", ingredients: ["1 kg of butter"]}. If no section information is provided, use "For the recipe".
instructions should be the instructions present in the explanations. Be precise and detailed about what is written for the instructions. Ensure to respect the order of the instructions. This is a list of strings.
description should be a presentation that makes one want to make the recipe.
notes_ingredients should be important details specified about the ingredients (optional ingredient, replacement of one ingredient with another, etc.).
notes_instructions should be important details specified about the steps to make the recipe (tips, advice, etc.).

Warnings
Do not modify any original text (title, description, ingredients, instructions).
Do not translate the recipe's language; it should be identified and preserved.
The instructions must be strictly identical to the original, without rephrasing.
If information is missing, leave the field empty without adding any invented content.
The quantities of ingredients must remain as a list of strings.
Respect the exact JSON format and ensure it is properly formatted.
The return of JSON object must be translate in english
Verify the return JSON object is in english

Context Dump
Source text provided:
{
    "explication": "LEBANESE LENTIL SOUP\nTime To Prepare: fifteen minutes\nTime to Cook: 60 minutes\nYield: Servings 6\nIngredients:\nDirections:\n1 cup brown lentils\n1 lemon juiced\n1 medium onion\n1 tablespoon olive oil\n2 medium carrots\n2 teaspoons cinnamon\n2 teaspoons cumin\n3 stalks celery\n4 cloves garlic\n4\ncups chicken broth low sodium\n4 cups water\n8 cups spinach\nsalt & pepper to taste\n1. Over moderate heat, heat oil in a soup pot, Put in & cook carrots, celery & onions until become soft for seven minutes, put in\npepper & salt to taste.\n2. Stir cumin, cinnamon & garlic heat it for 30-60 minutes. Put in lentils & heat for a couple of minutes to slightly toast. Pour in the\nlemon juice, water & chicken broth, then bring the pot to its boiling point. When lentils are soft, decrease the heat to low &\nsimmer, approximately 30-45 minutes.\n3. Before you serve, mix in the spinach, cook until the color is green, now served to put in pepper, lemon juice & salt.\nNutritional Info: Calories: 102 kcal II Protein: 6.33 g II Fat: 4.58 g II Carbohydrates: 11.6 g"
}