Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Gammon Steaks, Broad Beans and Mustard Seeds null","description":"Pink meat, green beans.","ingredients":[{"section":"For the recipe","ingredients":["gammon steaks","broad beans","butter","brown mustard seeds"]},{"section":"Gammon, crème fraîche, two mustards","ingredients":["gammon steaks","butter","crème fraîche","Dijon mustard","grain mustard","black pepper","salt","lemon juice"]},{"section":"Ham sandwich, soured cream and mustard mayo","ingredients":["mayonnaise","soured cream","smooth Dijon mustard","York ham","iceberg lettuce","Cheddar"]}],"instructions":["Boil 100g shelled broad beans in deep, lightly salted water for 8-10 minutes, till tender, then drain them and return to the pan.","Using a fork or potato masher, crush the beans a little.","Melt 75g butter in a shallow, non-stick pan, let it sizzle, then add two 125g gammon steaks.","Cook for 3 or 4 minutes on each side, spooning over the butter as you go.","Remove the meat to a warm plate, then add a teaspoon of brown mustard seeds to the butter and let them cook briefly - they may start to pop.","Stir in the crushed broad beans and a grinding of black pepper.","When all is sizzling, briefly return the gammon to the pan, then serve with the broad beans.","Mix together equal quantities of mayonnaise and soured cream (the cream will sharpen and lighten it a little), then season with smooth Dijon mustard.","Add to a classic York ham sandwich with some torn iceberg lettuce and paper-thin toothsome Cheddar.","Fry a couple of gammon steaks in butter, then remove them to warm plates.","Add a small tub of crème fraîche to the pan, together with a couple of tablespoons of mustard - I suggest one each of Dijon and grain.","Season with black pepper and a very little salt.","Bring to a slow bubble, add a squeeze of lemon juice and serve with the gammon steaks."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }