Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Vietnamese Beef Pho null","description":"Assembled just before serving and customized at the table with plentiful garnishes, pho is the pinnacle of bowl food. While the fragrant broth traditionally simmers for hours, our dead-simple approach infuses aromatic flavor into store-bought beef broth in just 30 minutes using onion, ginger, cinnamon, star anise, and cloves. Instead of painstakingly slicing steak, which cooks at the last second in the hot broth, store-bought shaved steak (often used for steak sandwiches) stood in perfectly.","ingredients":[{"section":"For the broth","ingredients":["1 small onion, quartered through root end, divided","3 cups beef broth","1 tablespoon fish sauce, plus extra for serving","1 (1-inch) piece ginger, sliced into thin rounds","1 cinnamon stick","2 teaspoons sugar","2 star anise pods","4 whole cloves"]},{"section":"For the noodles and toppings","ingredients":["6 ounces (½-inch-wide) rice noodles","8 ounces shaved steak","1 ounce (½ cup) bean sprouts","½ cup fresh cilantro leaves","Lime wedges"]}],"instructions":["Slice 1 onion quarter as thin as possible; set aside until ready to serve.","Bring remaining 3 onion quarters, broth, 1 cup water, fish sauce, ginger, cinnamon, sugar, star anise, and cloves to boil in large saucepan, then reduce heat to medium-low and simmer for 30 minutes.","While broth simmers, pour 2 quarts boiling water over noodles in bowl and stir to separate.","Let noodles soak until soft and pliable but not fully tender, stirring once halfway through soaking, 8 to 10 minutes.","Drain noodles and rinse with cold water until water runs clear, shaking to remove excess water.","Strain broth through fine-mesh strainer into 4-cup liquid measuring cup, adding water as needed to equal 3 cups. Discard solids.","Combine noodles and broth in now-empty saucepan, return to boil, and cook until noodles are tender, about 1 minute.","Season with salt and pepper to taste.","Divide hot broth and noodles among individual serving bowls then stir in thinly sliced onion and steak.","Top with sprouts and cilantro.","Serve immediately, passing lime wedges and extra fish sauce separately."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }