Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"WHITE CHOCOLATE RASPBERRY SCONES null","description":"I absolutely love a classic scone, but why not add some flavours? White chocolate and raspberry is a winning combination - so inside a\nscone it's even better. Serve the scones with some raspberry jam and clotted cream and you have a perfect marriage of a dessert and\nscone.","ingredients":[{"section":"For the recipe","ingredients":["400g self-raising flour, plus extra for dusting","100g chilled unsalted butter, cubed","1 tsp baking powder","Pinch of salt","50g caster sugar","200ml full-fat milk","2 tbsp lemon juice","150g white chocolate chips or chunks","100g raspberries (fresh or frozen)","1 egg, beaten, for glazing","Raspberry jam and clotted cream, to serve"]}],"instructions":["Preheat the oven to 220°C/200°C fan and place a baking tray lined with parchment paper into the oven to preheat.","Tip the self-raising flour, butter, baking powder and salt into a food processor and pulse until the mixture resembles breadcrumbs. Alternatively, you\ncan rub the mixture together with your fingertips to get the breadcrumb texture.","Pour the mixture into a large bowl and stir in the caster sugar.","Heat the milk in a pan until it starts to steam - you want it to be warm, but not too hot.","Add the warm milk and lemon juice to the bowl and stir with\nspatula as it will be very wet at first.","Mix the dough as little as possible until it just combines, then add the white chocolate chips and raspberries and\nfold through a few times.","Sprinkle some extra flour onto a work surface and turn the dough out onto it.","Gently roll it out, or press it down until it is about 4cm thick.","Using a\n5cm cutter, cut out the scones - you will have to re-roll the mixture a couple of times to get them all out of the mix.","Take the tray out of the oven, and arrange the scones on it.","Brush the top of the scones with the beaten egg and bake for 10-12 minutes.","Leave to\ncool for about 20 minutes before serving with raspberry jam and clotted cream."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }