Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Hot-and-Sour Soup null","description":null,"ingredients":[{"section":"Marinade","ingredients":["100 G (3% OZ) PORK TENDERLOIN","200 G (7 OZ) REHYDRATED SHIITAKE MUSHROOMS\n(30G (10Z) DEHYDRATED)","100 G (3% OZ) REHYDRATED BLACK FUNGUS\n(20G (OZ) DEHYDRATED)","200 G (7 OZ) BAMBOO SHOOTS","200 G (7 OZ) TOFU","2 STEMS SPRING ONION","15 G (% OZ) GINGER","A DRIZZLE VEGETABLE OIL","10 G (% OZ) GARLIC","4 TEASPOONS LIGHT SOY SAUCE","2 TEASPOONS DARK SOY SAUCE","20G (OZ) WHITE (GRANULATED) SUGAR","3 TABLESPOONS CHINKIANG BLACK VINEGAR","1 TEASPOON WHITE PEPPER"]},{"section":"For the recipe","ingredients":["3 TABLESPOONS CORNFLOUR+WATER MIXTURE\n(1:3 CORNFLOUR TO WATER RATIO)","EGGS","3 STEMS CORIANDER","1TABLESPOON OIL FOR FRYING","1TABLESPOON EGG WHITE","CORNFLOUR","SHAOKING WINE","2 PINCHES SALT","2 PINCHES FRESHLY GROUND BLACK PEPPER"]}],"instructions":["Combine all the marinade ingredients.","Marinate the pork for 20 to 30 minutes.","Rinse and cut the shiitake mushrooms and black fungus into thin matchsticks.","Cut the bamboo shoots, tofu, pork, spring onion and ginger into thin matchsticks.","Fry the pork quickly in oil at 120°C (250°F).","Pour a drizzle of oil into a deep Dutch oven or large casserole dish, then fry all the other ingredients cut into matchsticks and the chopped garlic.","Deglaze with soy sauces (light and dark) and cover with water so that the water is 3 cm (14 inches) above the ingredients.","Bring to a boil, then simmer over low heat for 20 minutes.","Add the pork, sugar, vinegar and white pepper, and taste.","The soup should be sour, spicy and salty.","Adjust the seasoning if necessary with white pepper, vinegar and soy sauce (light) to your taste.","Add two-thirds of the cornflour and water mixture and let it thicken.","If the soup is still quite liquid, add the remaining one-third of the mixture.","Beat the eggs in a bowl, then slowly pour into the soup to form long strands of egg by stirring with chopsticks using your other hand.","Remove from the heat and serve with coriander."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }