Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de ```json
{
  "title": "Deep Dish Pizza with Italian Sausage",
  "subtitle": "Deep dish gluten-free, allergy-free pizza",
  "description": "Can you really make a gluten-free and allergy-free deep dish pizza? It seemed unlikely to me until I realized that my biscuit recipe could easily transform into a cornmeal crust. This recipe is a labor of love dedicated to my husband, Adam, who has a passion for deep dish pizza. When we lived in Chicago during our first year of marriage, he indulged in plenty of deep dish pizza. Even now, whenever we return to Chicago, he orders a whole pizza just for himself. However, since he is gluten intolerant and has a mild dairy allergy, this presents a challenge. This pizza is for him, and for all of you who have been craving a deep dish pie!",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "2 cups Basic Gluten-Free Flour Mix or Authentic Foods GF Classical Blend",
        "2 tablespoons cornmeal",
        "½ teaspoon xanthan gum",
        "1 tablespoon baking powder",
        "½ teaspoon salt",
        "½ cup dairy-free, soy-free shortening, chilled",
        "1 cup plain vegan yogurt",
        "1 tablespoon rice milk",
        "½ pound (2 links) Italian sausage, sweet or hot",
        "¾ cup pizza sauce",
        "½ cup shredded Dalya vegan cheddar",
        "¼ cup shredded Daiya vegan mozzarella",
        "Dried oregano"
      ]
    }
  ],
  "instructions": [
    "Preheat the oven to 450°F. Grease an 8-inch round cake pan with shortening and sprinkle the bottom and sides with a little cornmeal, tapping out any excess.",
    "In a large bowl, whisk together the flour mix, cornmeal, xanthan gum, baking powder, and salt. Incorporate the shortening and use a pastry blender or two knives to cut it in until it resembles pea-sized crumbs. If quicker, you can use your fingers to blend the shortening into the mixture. Add the yogurt and use a rubber spatula to gently mix until just combined. Transfer the dough into the prepared pan using the spatula.",
    "Flour your hands generously and press the dough evenly into the bottom of the pan, using your thumbs to form the crust up the sides until it is just below the rim. You may need to flour your hands several times during this process to prevent sticking. Don’t worry if the dough appears thin; it will rise while baking.",
    "Brush the crust evenly with the rice milk using a pastry brush.",
    "Bake in the center of the oven for 18 minutes, or until it begins to turn golden.",
    "Meanwhile, take the sausage out of its casings. Heat a nonstick skillet over medium-high heat. Add the sausage and cook for 8 minutes, breaking it apart with a wooden spoon or spatula until browned and crumbly.",
    "Heat the pizza sauce in the microwave for 1 minute, or until hot.",
    "Once the crust is removed from the oven, adjust the oven rack to the top third of the oven and preheat the broiler.",
    "Spread the vegan cheddar evenly across the bottom of the crust, topping it with the sausage. Spoon the sauce over the sausage, then sprinkle with the vegan mozzarella and some oregano.",
    "Broil the pizza 6 inches from the heat source for.
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        ```json
{
  "title": "Deep Dish Pizza with Italian Sausage",
  "subtitle": "Deep dish gluten-free, allergy-free pizza",
  "description": "Can you really make a gluten-free and allergy-free deep dish pizza? It seemed unlikely to me until I realized that my biscuit recipe could easily transform into a cornmeal crust. This recipe is a labor of love dedicated to my husband, Adam, who has a passion for deep dish pizza. When we lived in Chicago during our first year of marriage, he indulged in plenty of deep dish pizza. Even now, whenever we return to Chicago, he orders a whole pizza just for himself. However, since he is gluten intolerant and has a mild dairy allergy, this presents a challenge. This pizza is for him, and for all of you who have been craving a deep dish pie!",
  "ingredients": [
    {
      "section": "For the recipe",
      "ingredients": [
        "2 cups Basic Gluten-Free Flour Mix or Authentic Foods GF Classical Blend",
        "2 tablespoons cornmeal",
        "½ teaspoon xanthan gum",
        "1 tablespoon baking powder",
        "½ teaspoon salt",
        "½ cup dairy-free, soy-free shortening, chilled",
        "1 cup plain vegan yogurt",
        "1 tablespoon rice milk",
        "½ pound (2 links) Italian sausage, sweet or hot",
        "¾ cup pizza sauce",
        "½ cup shredded Dalya vegan cheddar",
        "¼ cup shredded Daiya vegan mozzarella",
        "Dried oregano"
      ]
    }
  ],
  "instructions": [
    "Preheat the oven to 450°F. Grease an 8-inch round cake pan with shortening and sprinkle the bottom and sides with a little cornmeal, tapping out any excess.",
    "In a large bowl, whisk together the flour mix, cornmeal, xanthan gum, baking powder, and salt. Incorporate the shortening and use a pastry blender or two knives to cut it in until it resembles pea-sized crumbs. If quicker, you can use your fingers to blend the shortening into the mixture. Add the yogurt and use a rubber spatula to gently mix until just combined. Transfer the dough into the prepared pan using the spatula.",
    "Flour your hands generously and press the dough evenly into the bottom of the pan, using your thumbs to form the crust up the sides until it is just below the rim. You may need to flour your hands several times during this process to prevent sticking. Don’t worry if the dough appears thin; it will rise while baking.",
    "Brush the crust evenly with the rice milk using a pastry brush.",
    "Bake in the center of the oven for 18 minutes, or until it begins to turn golden.",
    "Meanwhile, take the sausage out of its casings. Heat a nonstick skillet over medium-high heat. Add the sausage and cook for 8 minutes, breaking it apart with a wooden spoon or spatula until browned and crumbly.",
    "Heat the pizza sauce in the microwave for 1 minute, or until hot.",
    "Once the crust is removed from the oven, adjust the oven rack to the top third of the oven and preheat the broiler.",
    "Spread the vegan cheddar evenly across the bottom of the crust, topping it with the sausage. Spoon the sauce over the sausage, then sprinkle with the vegan mozzarella and some oregano.",
    "Broil the pizza 6 inches from the heat source for