Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Haemul Bol Jjim SPICY SEAFOOD STEW","description":"My cousin Ji Hyun stayed with us in the UK for a few months one summer so that he could study English and, while he loved it here, the thing he really craved from home was this spicy cod stew. I don't think I'd even tried it back then, but I remember him speaking longingly about it. Having had it since, I can confirm that there really is nothing like it - the seafood gives the delicious spicy sauce loads of flavour, the cod just flakes apart, and the bean sprouts are soft and slippery. If you're a seafood lover, you'll love this.","ingredients":[{"section":"For the recipe","ingredients":["300g (10%oz) mussels","400g (14oz) bean sprouts","250ml (9fl oz) Myeulchi Gookmul","200g (7oz) large raw whole prawns","450g (1 lb) cod fillet, deboned and cut into 5-cm (2-inch) squares","50g (1%oz) chives","cooked short-grain rice, to serve"]},{"section":"SAUCE","ingredients":["3 tablespoons gochujang (Korean red chilli paste)","4 tablespoons gochugaru (Korean red chilli powder)","2 tablespoons mirin","8 garlic cloves, finely sliced","1 tablespoon regular soy sauce","1 spring onion, trimmed and finely chopped","1 tablespoon sweet rice flour or corn flour"]}],"instructions":["Sort through the mussels, tapping any that are open lightly on a surface to see if they close shut. Discard the ones that remain open, or any that are damaged. Pull off the beards and scrape any barnacles off using the back of a knife, then rinse.","Bring a saucepan of water to the boil, drop in the bean sprouts and cook for 3-4 minutes until just tender. Drain and rinse under cold running water to cool. Set aside.","Pour the stock into a large heavy-based saucepan and bring to the boil. Reduce the heat to a simmer, add the mussels and prawns and simmer for 3 minutes. Add the cod, cover the pan with a lid and simmer for a further 3-4 minutes until everything is cooked through and the mussels have opened (discard any that remain closed). Remove the pan from the heat and drain away most of the stock, reserving 150ml (1/4 pint) in the pan.","Mix the sauce ingredients together in a bowl. Set aside.","Return the pan to a medium-high heat, add the bean sprouts, chives and sauce and gently stir together, being careful not to break up the cod. Simmer for 3-4 minutes, until the chives have wilted and everything is heated through.","Ladle the stew into a large sharing dish and serve in the middle of the table with lots of rice to mop up the spicy sauce."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }