Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en hi.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : hi (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "90312b7c9deb4a88a07f5ae53c546e3f",
    "updated": "2025-04-23T23:19:02.811Z",
    "title": "Barcelona Breakfast Burrito",
    "subtitle": null,
    "description": "This recipe brings together our favorite fried breakfast components in a convenient wrap. The thyme, smoked paprika, garlic, and lemon create a delicious tapas-inspired flavor profile.  Using wholemeal tortillas adds a boost of fiber.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "garlic clove",
          "shallot",
          "mixed mushrooms",
          "cherry tomatoes",
          "x 400g tin chickpeas",
          "fresh thyme",
          "fresh baby spinach leaves",
          "ripe avocado (about 70g)",
          "olive oil",
          "smoked paprika",
          "soy sauce",
          "lemon",
          "wholemeal tortillas",
          "salt and black pepper"
        ]
      }
    ],
    "instructions": [
      "Begin by preparing the ingredients. Peel and grate the garlic clove.",
      "Peel and finely chop the shallot.",
      "Clean the mushrooms and slice them into bite-sized pieces.",
      "Roughly chop the cherry tomatoes.",
      "Drain and rinse the chickpeas. Transfer them to a bowl and lightly mash with a fork or potato masher.",
      "Remove the thyme leaves from the sprigs and chop roughly.",
      "Wash, dry, and roughly chop the spinach.",
      "Halve the avocado and remove the pit by firmly tapping it with the heel of a knife. Twist and remove the lodged pit. Scoop out the avocado flesh and slice it.",
      "Next, prepare the filling. Heat the olive oil in a frying pan over medium-low heat.",
      "Add the shallot and a pinch of salt. Stir for 30 seconds.",
      "Add the grated garlic and stir for another minute.",
      "Add the mushrooms, half of the chopped tomatoes, and the thyme. Cook for 2-3 minutes.",
      "Incorporate the mashed chickpeas, smoked paprika, and soy sauce. Sauté for 5-6 minutes, stirring frequently with a wooden spoon.",
      "Squeeze the juice of half a lemon over the mixture. Sprinkle with the remaining tomatoes and stir to combine.",
      "Season with salt and pepper to taste.",
      "Remove the pan from the heat and gently fold in the spinach.",
      "Spoon the mixture onto the center of the tortillas. Arrange the avocado slices on top and serve immediately. The burritos can be wrapped at the table."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]