Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de [
 [
{
  "recipeCode": "40e3b95b93bb406f9e5acb520a31a50e",
  "updated": "2025-03-18T15:04:47.404Z",
  "title": "Harira Soup",
  "subtitle": "A must-try Moroccan dish",
  "description": "This soup is a true symbol of Moroccan cuisine, traditionally served during Ramadan to stimulate the appetite.",
  "ingredients": [
    {
      "section": "Ingredients for the recipe",
      "ingredients": [
        "200 g of shoulder lamb meat",
        "5 tomatoes",
        "2 white onions",
        "1 bunch of parsley",
        "1 bunch of cilantro",
        "3 stalks of celery",
        "125 ml of sunflower oil",
        "1 tsp of tomato paste",
        "100 g of dried chickpeas soaked the night before",
        "50 g of lentils",
        "50 g of fine wheat vermicelli",
        "50 g of flour",
        "1 tsp of ground ginger",
        "salt, pepper"
      ]
    }
  ],
  "instructions": [
    "Cut the lamb into small cubes and sauté in a tablespoon of oil in the bottom of a large pot over low heat. Season with salt and pepper.",
    "Peel the onions and tomatoes. Blend them in a blender, adding the celery, parsley, cilantro, sunflower oil, ground ginger, as well as salt and pepper, until you achieve a smooth mixture.",
    "Pour this mixture into the pot with the lamb, add 2 liters of water and the tomato paste. Let simmer over low heat for 30 minutes. Incorporate the chickpeas and lentils, and let boil for another 10 minutes.",
    "Mix the flour with 500 ml of water, then gradually incorporate it into the harira while stirring to avoid lumps. Let cook for another 5 minutes over low heat, continuing to stir. Add the vermicelli 3 minutes before the end of cooking.",
    "Serve the harira accompanied by dates."
  ],
  "notes_ingredients": "",
  "notes_instructions": ""
}[
  {
    "recipeCode": "40e3b95b93bb406f9e5acb520a31a50e",
    "updated": "2025-03-18T15:04:47.404Z",
    "title": "Harira Soup",
    "subtitle": "A must-try Moroccan dish",
    "description": "This soup is a true symbol of Moroccan cuisine, traditionally served during Ramadan to stimulate the appetite.",
    "ingredients": [
      {
        "section": "Ingredients for the recipe",
        "ingredients": [
          "200 g of shoulder lamb meat",
          "5 tomatoes",
          "2 white onions",
          "1 bunch of parsley",
          "1 bunch of cilantro",
          "3 stalks of celery",
          "125 ml of sunflower oil",
          "1 tsp of tomato paste",
          "100 g of dried chickpeas soaked the night before",
          "50 g of lentils",
          "50 g of fine wheat vermicelli",
          "50 g of flour",
          "1 tsp of ground ginger",
          "salt, pepper"
        ]
      }
    ],
    "instructions": [
      "Cut the lamb into small cubes and sauté in a tablespoon of oil in the bottom of a large pot over low heat. Season with salt and pepper.",
      "Peel the onions and tomatoes. Blend them in a blender, adding the celery, parsley, cilantro, sunflower oil, ground ginger, as well as salt and pepper, until you achieve a smooth mixture.",
      "Pour this mixture into the pot with the lamb, add 2 liters of water and the tomato paste. Let simmer over low heat for 30 minutes. Incorporate the chickpeas and lentils, and let boil for another 10 minutes.",
      "Mix the flour with 500 ml of water, then gradually incorporate it into the harira while stirring to avoid lumps. Let cook for another 5 minutes over low heat, continuing to stir. Add the vermicelli 3 minutes before the end of cooking.",
      "Serve the harira accompanied by dates."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
        [
 [
{
  "recipeCode": "40e3b95b93bb406f9e5acb520a31a50e",
  "updated": "2025-03-18T15:04:47.404Z",
  "title": "Harira Soup",
  "subtitle": "A must-try Moroccan dish",
  "description": "This soup is a true symbol of Moroccan cuisine, traditionally served during Ramadan to stimulate the appetite.",
  "ingredients": [
    {
      "section": "Ingredients for the recipe",
      "ingredients": [
        "200 g of shoulder lamb meat",
        "5 tomatoes",
        "2 white onions",
        "1 bunch of parsley",
        "1 bunch of cilantro",
        "3 stalks of celery",
        "125 ml of sunflower oil",
        "1 tsp of tomato paste",
        "100 g of dried chickpeas soaked the night before",
        "50 g of lentils",
        "50 g of fine wheat vermicelli",
        "50 g of flour",
        "1 tsp of ground ginger",
        "salt, pepper"
      ]
    }
  ],
  "instructions": [
    "Cut the lamb into small cubes and sauté in a tablespoon of oil in the bottom of a large pot over low heat. Season with salt and pepper.",
    "Peel the onions and tomatoes. Blend them in a blender, adding the celery, parsley, cilantro, sunflower oil, ground ginger, as well as salt and pepper, until you achieve a smooth mixture.",
    "Pour this mixture into the pot with the lamb, add 2 liters of water and the tomato paste. Let simmer over low heat for 30 minutes. Incorporate the chickpeas and lentils, and let boil for another 10 minutes.",
    "Mix the flour with 500 ml of water, then gradually incorporate it into the harira while stirring to avoid lumps. Let cook for another 5 minutes over low heat, continuing to stir. Add the vermicelli 3 minutes before the end of cooking.",
    "Serve the harira accompanied by dates."
  ],
  "notes_ingredients": "",
  "notes_instructions": ""
}[
  {
    "recipeCode": "40e3b95b93bb406f9e5acb520a31a50e",
    "updated": "2025-03-18T15:04:47.404Z",
    "title": "Harira Soup",
    "subtitle": "A must-try Moroccan dish",
    "description": "This soup is a true symbol of Moroccan cuisine, traditionally served during Ramadan to stimulate the appetite.",
    "ingredients": [
      {
        "section": "Ingredients for the recipe",
        "ingredients": [
          "200 g of shoulder lamb meat",
          "5 tomatoes",
          "2 white onions",
          "1 bunch of parsley",
          "1 bunch of cilantro",
          "3 stalks of celery",
          "125 ml of sunflower oil",
          "1 tsp of tomato paste",
          "100 g of dried chickpeas soaked the night before",
          "50 g of lentils",
          "50 g of fine wheat vermicelli",
          "50 g of flour",
          "1 tsp of ground ginger",
          "salt, pepper"
        ]
      }
    ],
    "instructions": [
      "Cut the lamb into small cubes and sauté in a tablespoon of oil in the bottom of a large pot over low heat. Season with salt and pepper.",
      "Peel the onions and tomatoes. Blend them in a blender, adding the celery, parsley, cilantro, sunflower oil, ground ginger, as well as salt and pepper, until you achieve a smooth mixture.",
      "Pour this mixture into the pot with the lamb, add 2 liters of water and the tomato paste. Let simmer over low heat for 30 minutes. Incorporate the chickpeas and lentils, and let boil for another 10 minutes.",
      "Mix the flour with 500 ml of water, then gradually incorporate it into the harira while stirring to avoid lumps. Let cook for another 5 minutes over low heat, continuing to stir. Add the vermicelli 3 minutes before the end of cooking.",
      "Serve the harira accompanied by dates."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]