Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Chili-Spiced Potato Chips Inspired by Chips Oman","description":"When driving through the Sultanate, at least a few times an hour, we would hear: \"Nahnoo buhiboo Chips\nOman! Buhiboo Chips Omaaaaaan! Chips Oman!\" (\"We love Chips Oman! Love Chips Omaaaan! Chips\nOman!\") It was the maddeningly catchy theme song of the beloved tart, mildly spicy chili-flavored potato\nchips that have been made in the Al Wadi Al Kabir neighborhood of Muscat since 1989. This recipe is\ninspired by the ubiquitous chips that are eaten by the bagful, crumbled into khubz ragag with cheese and\negg, and sprinkled over bread and Puck cheese spread for \"Chips Oman sandwiches.\" Use small potatoes,\nsliced super-thin, to achieve the classic wavy shape and super-crisp texture of these chips.","ingredients":[{"section":"For the chips","ingredients":["5 or 6 small russet potatoes, peeled and sliced 1/16 inch thick using a mandoline","1/4 cup distilled white vinegar","Canola oil, for frying"]},{"section":"For the spice mix","ingredients":["1 to 2 green scallion tops","Zest of 1 lime","1 tablespoon sweet paprika","1 tablespoon kosher salt, plus more as needed","½ teaspoon cayenne","1/2 tablespoon sugar","½ teaspoon granulated garlic or garlic powder","1/4 teaspoon black lime powder"]}],"instructions":["As the potatoes are sliced, place them in a bowl of cold water to prevent browning.","When finished, drain the potatoes and cover with fresh cold water and the vinegar; mix and let soak until ready to fry.","To make homemade dried scallions, thinly slice the green scallion tops, spread out the bits between two paper towels, and microwave on high 3 minutes.","To make dried lime zest, do the same, but microwave 1 to 2 minutes. Set aside.","Pulse the paprika, salt, cayenne, sugar, garlic, lime powder, ½ teaspoon of the dried scallions, and ½ tablespoon of the lime zest in a spice grinder and transfer to a large bowl; set aside.","Drain the potatoes and use a salad spinner to dry them, working in small batches. Alternatively, spread them out in a single layer on paper towels to dry.","Heat about 2 inches of oil in a medium saucepan or pot over medium to medium-high heat until a deep-fry thermometer reads 300° to 325°F.","Working in batches, fry the potatoes until golden and crisp, 3 to 6 minutes, adjusting the heat as necessary.","Using a slotted spoon, transfer to a baking sheet lined with paper towels to drain briefly, then place all the chips in the bowl with the spices and toss to combine."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }