Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Fish in Wine Sauce An elegant Shanghai fish dish.","description":"This is an elegant Shanghai fish dish served in many homes as well as in the best restaurants. Even though it calls for a rich wine sauce, it is surprisingly easy to make. Because it is so delicious and so easy to make, this is an excellent recipe for a special dinner party.","ingredients":[{"section":"For the recipe","ingredients":["50g (2oz) Chinese dried mushrooms","450g (11b) fresh firm white fish, such as sea bass, halibut or cod","1 egg white","2 teaspoons cornflour","salt and white pepper","600ml (1 pint) groundnut or peanut oil or water"]},{"section":"For the Wine Sauce","ingredients":["3 tablespoons Shaoxing rice wine or dry sherry","2 teaspoons dark soy sauce","1 teaspoon light soy sauce","1½ tablespoons Chinese rock sugar or granulated sugar","150ml (5fl oz) Chicken Stock","2 teaspoons cornflour, mixed with 1 tablespoon water","salt and white pepper"]}],"instructions":["Soak the mushrooms in warm water for 20 minutes.","Then drain them and squeeze out the excess liquid.","Remove and discard the stems and finely shred the caps.","Cut the fish into 5cm (2in) pieces and combine them with the egg white, cornflour 1 teaspoon of salt and ½ teaspoon of white pepper in a medium-sized bowl.","Mix well and refrigerate for 20 minutes.","Heat a wok until it is very hot and add the oil (if using water).","When it is very hot, remove the wok from the heat and immediately add the fish, stirring vigorously to keep the pieces from sticking together.","After about 2 minutes, when the fish has turned white, quickly drain it in a stainless steel colander set over a bowl.","Discard the oil.","If you choose to use water instead of oil, bring it to a boil in a pan.","Remove the pan from the heat and immediately add the fish pieces, stirring vigorously to keep them from sticking together.","After about 2 minutes, when the fish has turned white, quickly drain it in a stainless steel colander set over a bowl.","Discard the water.","Put the sauce ingredients with 1 teaspoon each of salt and white pepper in a pan and bring to a simmer.","Add the mushrooms and cook for about 2 minutes, then add the fish pieces and heat through.","Serve at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }