You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe instructions. 
                       - If you are unable to build recipe instructions respond: 'recipe None' or 'None'.
                        - format your response in the form: 
                        {
                        "ingredients":["1 cup milk", "3 cup flour", "1 teaspoon sugar", "1/4 tablesoon butter"],
                        }
                        
                       - article/recipe to examine - content:<p>Cozy up with a warm, comforting bowl of Homemade Chicken Gnocchi Soup, perfect for chilly evenings!</p>
<p>This easy soup recipe tastes like it&#8217;s straight from a restaurant kitchen, but only takes one pot and 30 minutes to make on the stove. It&#8217;s packed with tender chicken, veggies, and soft gnocchi dumplings in the silkiest cream broth.</p>
<p><img decoding="async" src="https://recipe-aisle.com/wp-content/uploads/2024/09/000002-265.jpg"></p>
<p>Imagine a rich and creamy soup that&#8217;s filled with juicy chunks of chicken and little pillows of tender gnocchi, all soaked in a silky, dreamy broth. And the best part? You can make it in under 30 minutes!</p>
<p>Gnocchi is a traditional Italian dumpling recipe, made from potatoes, eggs, and flour. You can find it in the pasta aisle or frozen/refrigerated with other fresh pasta at most grocery stores.</p>
<p>To make this heavenly soup, combine chicken stock, bouillon, milk, and <a target='_blank' href='https://www.amazon.com/s?k=whisk&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl'>whisk</a> until smooth. Add in cubed chicken and let it simmer for a bit.</p>
<p><img decoding="async" src="https://recipe-aisle.com/wp-content/uploads/2024/09/000003-265.jpg"></p>
<p>After 10 minutes, add in frozen gnocchi and let it cook until tender, about 3 minutes. Then, stir in chopped spinach and heavy cream, and take the pot off the heat.</p>
<p>Season with salt and pepper to taste, and serve hot! This soup is perfect for a cozy night in, and you can customize it to your heart&#8217;s content.</p>
<p><img decoding="async" src="https://recipe-aisle.com/wp-content/uploads/2024/09/000004-261.jpg"></p>
<p>Try adding some croutons or grated parmesan for an extra burst of flavor, or serve with a side of roasted veggies or Air Fryer Asparagus.</p>
<p>This soup is best enjoyed right away, but you can refrigerate it for up to 3 days or reheat it in the microwave or on the stovetop.</p>
<p><img decoding="async" src="https://recipe-aisle.com/wp-content/uploads/2024/09/000005-260.jpg"></p>
<p>So go ahead, grab a spoon, and dig into this comforting, creamy, and utterly delicious Homemade Chicken Gnocchi Soup!</p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not forget the amounts of each ingredient. Do not explain. Do not introduce. - ONLY output valid json formatted responses. Do not summarize or explain in any way.