Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Red-cooked Oxtail Stew ","description":"Oxtail can make a rich and tasty dish because it lends itself to long stewing. This long cooking process allows it both to impart and absorb flavours slowly. Chinese aromatics and spices are a perfect foil for the strong taste of the oxtail. The beauty of this dish is that it can be made days ahead and is even better reheated.","ingredients":[{"section":"For the recipe","ingredients":["3 tablespoons groundnut or vegetable oil","1.5kg (31b) oxtail, separated into sections","450g (11b) carrots"]},{"section":"FOR THE SAUCE","ingredients":["2 tablespoons coarsely chopped garlic","6 cubes of red fermented beancurd or chilli fermented beancurd","3 slices of fresh ginger","3 tablespoons Shaoxing rice wine or dry sherry","6 tablespoons hoisin sauce","5 tablespoons dark soy sauce","1 tablespoon five-spice powder","1 tablespoon whole yellow bean sauce","3 whole star anise","3 pieces of Chinese cinnamon bark or cinnamon stick","50g (2oz) Chinese rock sugar or granulated sugar","2.8 litres (5 pints) water","salt and black pepper"]}],"instructions":["Heat a wok or a large frying pan over a high heat until it is hot.","Add the oil, and when it is very hot and slightly smoking, add the oxtail, turn the heat down and brown the meat.","Remove the oxtail and set aside.","Drain off most of the oil and fat from the wok, leaving 1 tablespoon.","Discard the rest of the oil.","Reheat the wok and the tablespoon of oil, and when it is hot, add the garlic and fermented beancurd and stir-fry the mixture for 30 seconds.","Add the rest of the sauce ingredients along with some salt and black pepper and bring the mixture to a simmer, then transfer the sauce to a large flameproof casserole and add the oxtail.","Bring to the boil, then turn the heat to very low, cover, and cook for 2 hours, or until the meat is very tender.","While the oxtail is cooking, peel the carrots and cut them into 5cm (2in) segments.","When the meat is cooked, add the carrots and cook for an additional 40 minutes.","Skim off all the surface fat, then put the stew on a platter and serve at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }