Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Deep-fried Milk One of the most interesting dishes I have encountered in Hong Kong is this dish of so-called Deep-fried Milk, which has become quite popular in Chinese restaurants in the West.","description":"The cooking process allows the milk to be digested by people who ordinarily cannot take milk. Milk custard is lightly battered and deep-fried, and the result is a crispy exterior with a creamy custard-like interior, a combination of textures that appeals to the Chinese taste.","ingredients":[{"section":"For the recipe","ingredients":["350ml (12fl oz) milk","175ml (6fl oz) evaporated milk","salt and white pepper","6 tablespoons cornflour","450ml (15fl oz) groundnut or vegetable oil, plus 1 tablespoon for oiling the pan","sugar, for dipping"]},{"section":"For the batter","ingredients":["75g (3oz) plain flour","4 tablespoons cornflour","2 teaspoons baking powder","175ml (6fl oz) water"]}],"instructions":["In a medium-sized bowl, combine the two types of milk with 2 teaspoons of salt, 1 teaspoon of pepper and the cornflour.","Beat the mixture until it is smooth and pour into a pan.","Simmer the mixture over a low heat for about 10 minutes, or until the mixture has thickened.","Oil a 15cm (6in) square baking tin, then pour in the cooked mixture and allow it to cool thoroughly.","Cover with clingfilm and refrigerate. This can be done the night before.","In a medium-sized bowl, mix the batter ingredients and allow to sit at room temperature for 30 minutes.","Cut the milk curd into 5cm (2in) cubes.","Heat a wok or a large frying pan over a high heat until it is hot.","Add the oil, and when it is very hot and slightly smoking, dip several of the milk curd cubes into the batter with chopsticks or a slotted spoon and deep-fry them for 3 minutes, or until they are golden and crispy.","Drain them on kitchen paper and repeat the process until you have fried all the milk cubes.","Serve the fried milk with a small dish of sugar for dipping."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }