Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"NO-BAKE SPECULOOS CHEESECAKE null","description":"This spiced biscuit and spread give\na wonderful, caramelised flavour to the base and cheesecake. Speculoos biscuit spread is SO good, and baking with it (or no-baking on\nthis occasion) is the dreamiest of dreams.","ingredients":[{"section":"BASE","ingredients":["• 300g speculoos biscuits (I use Biscoff)","• 100g melted unsalted butter"]},{"section":"FILLING","ingredients":["• 500g full-fat soft cheese","• 1 tsp vanilla extract","⚫ 100g icing sugar","• 250g speculoos biscuit spread (I use Biscoff)","• 300ml double cream"]},{"section":"DECORATION (OPTIONAL)","ingredients":["• 75g speculoos biscuit spread, melted","• 150ml double cream","• 2 tbsp icing sugar","• Speculoos biscuits"]}],"instructions":["Blitz the biscuits to a fine crumb in a food processor, or bash with a rolling pin in a bowl.","Mix the melted butter into the biscuits, then press the\nmixture into the base of a deep, 20cm springform cake tin and refrigerate while you make the filling.","In a large bowl, add the soft cheese, vanilla extract and icing sugar and whisk until smooth.","Add the biscuit spread and whisk again until smooth.","Pour in the double cream and whisk again. (Alternatively, you can whip the cream separately to soft peaks, and then fold through the cheesecake\nmix.)","Once the mixture has thickened, spread the mixture over the biscuit base and leave the cheesecake to set in the fridge for at least 6 hours, or\npreferably overnight.","Once set, carefully remove the cheesecake from the tin.","Drizzle over some melted biscuit spread - you can use a teaspoon or a piping bag.","Whip\ndouble cream and icing sugar together to soft peaks and then pipe onto your cheesecake in swirls.","Add a biscuit to each swirl of cream, and then\nsprinkle over some crushed biscuit crumbs."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }