Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Bulgur & Herb Salad with Pomegranate Molasses Kısır","description":"Crimson from tomato and red pepper pastes and pomegranate molasses, with flecks of green mint, parsley, and scallion, this salad is tabbouleh's prettier, gutsier cousin. Its bold flavors reflect its Syrian origins. In Hatay, the salad is often served alongside a plain or herbed omelette, or with preserved grape leaves for wrapping. It's also delicious with grilled lamb or fish. Plan to make it at least 1 and as many as 24 hours ahead. Serve at room temperature.","ingredients":[{"section":"For the recipe","ingredients":["1 cup fine bulgur","2 teaspoons sweet or hot Turkish red pepper paste","2 teaspoons tomato paste","2 scallions, white and green parts, thinly sliced","1 packed cup finely chopped fresh flat-leaf parsley","½ packed cup finely chopped fresh mint","2 tablespoons plus 2 teaspoons pomegranate molasses, or to taste","1 tablespoon plus 2 teaspoons olive oil","1/4 teaspoon fine sea salt","Turkish or other crushed red pepper flakes (optional)"]},{"section":"For serving","ingredients":["Crisp lettuce leaves, preserved grape leaves (rinsed, soaked for at least 2 hours in several changes of cold water, rinsed again, and patted dry), and/or lavash or other flatbread"]}],"instructions":["Place the bulgur in a medium bowl, add cool water to cover, and swish the grains with your fingers.","Tilt the bowl to drain off the water, and repeat until the water remains clear.","Drain thoroughly and set the bulgur aside for 30 minutes.","Add the pepper and tomato pastes to the bulgur and use a spoon or your fingers (wear latex gloves) to work the pastes into the grains.","Hands work best: Pick up a handful of bulgur and rub the grains between your palms, letting them fall into the bowl. Repeat.","After 2 or 3 minutes, the bulgur should be crimson, every grain infused with the flavors of red pepper and tomato.","Continue to massage the bulgur, now adding cold water 1 teaspoon at a time.","Test for \"doneness\" by squeezing a clump of bulgur between your palm and fingers; it should hold its shape when released.","The grains should be al dente, soft on the outside with some resistance within.","Add the scallions, parsley, and mint.","The flavor benefits if you use your hands to mix and lightly crush the grains and herbs together, but you can also mix with a fork.","Add the pomegranate molasses and olive oil and mix gently.","Taste the salad, add salt, and add more pomegranate molasses by the ½ teaspoon if needed.","If the salad isn't spicy enough for your taste, add red pepper flakes 1 teaspoon at a time.","Set the salad aside at room temperature for at least an hour and up to 4 hours before serving, or cover and refrigerate for up to 24 hours.","Serve at room temperature."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }