Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9a29c861023f435d9761c33997160ef4",
    "updated": "2025-05-04T20:45:44.733Z",
    "title": "Instant Pot Chinese Sesame Chicken",
    "subtitle": "From Alex Snodgrass of The Defined Dish",
    "description": "This is my Whole30-inspired version of a classic Chinese takeout favorite. It’s wholesome, incredibly tasty, and sure to satisfy your cravings. Even better, it’s a hit with the whole family!",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "boneless, skinless chicken breasts, sliced into thin strips",
          "black pepper",
          "plus 1 teaspoon arrowroot powder",
          "avocado oil",
          "whole30 compliant chicken broth or chicken bone broth",
          "coconut aminos",
          "rice vinegar",
          "toasted sesame oil",
          "whole30 compliant fish sauce",
          "red pepper flakes (optional).",
          "frozen broccoli florets, or broccoli florets, steamed",
          "sesame seeds, toasted",
          "green onions, sliced"
        ]
      }
    ],
    "instructions": [
      "Place the chicken in a medium bowl and season with black pepper. Add 1 tablespoon of arrowroot powder and toss well to coat.",
      "On a 6-quart Instant Pot, select the Sauté function and set to Normal/Medium. Add the avocado oil. Once hot, add half of the chicken and cook, stirring once, until golden brown, about 6 minutes. Transfer to a plate. Repeat with the remaining chicken. Press Cancel to stop sautéing.",
      "Meanwhile, in a small bowl, whisk together the chicken broth, coconut aminos, rice vinegar, sesame oil, fish sauce, and the remaining 1 teaspoon of arrowroot powder until the arrowroot dissolves. Add red pepper flakes if desired.",
      "Return all the chicken to the Instant Pot and pour the sauce mixture over it. Close and lock the lid. Select Manual and cook for 6 minutes. Use quick release when the cooking is complete. Stir the chicken, then let it rest for 5 to 10 minutes until the sauce thickens slightly. In the meantime, cook the broccoli according to package instructions.",
      "Serve the chicken over the broccoli and garnish with toasted sesame seeds and sliced green onions."
    ],
    "notes_ingredients": null,
    "notes_instructions": "To toast sesame seeds, heat them in a skillet over medium heat, stirring frequently, until fragrant and light golden brown, about 2 minutes.\nTo steam fresh broccoli florets, place them in a microwave-safe bowl with 3 tablespoons of water. Cover and microwave on high for 3 minutes or until crisp-tender."
  }
]