Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Crepes null","description":"These recipes produce light and delicate crepes. You can serve them in so many ways: stuffed with bananas and zigzagged with Chocolate Drizzle or stuffed with one of the fruit fillings of your choice. You can also just fold them up, sprinkle on powdered sugar, and serve with lemon wedges and maple syrup. Or, get a little fancier and try the sweet Lemon Cashew-Stuffed Crepes.","ingredients":[{"section":"Whole Wheat Crepes","ingredients":["1 cup almond milk (or your favorite nondairy milk)","1 cup water","1½ cups whole wheat pastry flour","2 tablespoons tapioca flour","1 teaspoon salt","2 tablespoons vegetable oil","2 tablespoons agave nectar or pure maple syrup"]},{"section":"Classic Crepes","ingredients":["1½ cups almond milk (or your favorite nondairy milk)","¼ cup water","2 tablespoons agave nectar or pure maple syrup","3/4 cup all-purpose flour","1/4 cup chickpea flour","1 tablespoon tapioca flour (cornstarch or arrowroot is okay, too)","½ teaspoon salt","Cooking spray"]}],"instructions":["Put all the ingredients into a food processor or blender.","Blend for about 30 seconds, scraping the sides of the blender once, until everything is smooth.","The batter will be very thin.","Refrigerate batter for about an hour.","I just put the whole blender container in the fridge.","Preheat a crepe pan or large, nonstick skillet over medium-high heat.","The pan is ready when a few drops of water flicked onto it sizzle.","Lightly spray the pan with oil.","Ladle about 3 to ½ cup of batter (use the bigger amount for a bigger pan) in the center of the pan.","Lift the pan off the burner and tilt in a circular motion so that the batter spreads in a thin layer across the bottom.","Cook until the top of the crepe is dry, the center is bubbling, and the edges are lightly browned and crinkly and are pulling away from the sides of the pan, usually about 1 to 1½ minutes.","Gently run the spatula under the crepe to loosen, then carefully flip and cook on the other side for 30 seconds.","Slide the crepe onto a dinner plate.","Repeat with the remaining crepes."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }