Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Steakhouse Salad Bowl null","description":"This sumptuous bowl combines juicy steak, elegant pear, bright quick-pickled fennel, and a bold dressing in a salad with all the allure of a steakhouse dinner. For starters, we opted for steak tips, which are inexpensive but full of delicious marbling. Thinly sliced fresh pear gave our salad subtle sweetness, while quickly pickled fennel (steeped for a mere 30 minutes) brought acidity, crunch, and a mild anise-like flavor. For a dressing, we were drawn to a sweet-savory cider and sage vinaigrette made by reducing apple cider to concentrate its flavor. Lastly, a quick shaving of Parmesan cheese brought the perfect amount of saltiness for a mouthwatering, weeknight steak dinner in a bowl.","ingredients":[{"section":"For the recipe","ingredients":["8 ounces sirloin steak tips, trimmed and cut into 3-inch pieces","¼ teaspoon table salt","¼ teaspoon pepper","1 teaspoon vegetable oil","5 ounces (5 cups) baby arugula","¼ cup Apple Cider Sage Vinaigrette (this page)","½ ripe but firm pear, cored and sliced thin","½ cup chopped Quick Pickled Fennel (this page)","1 ounce Parmesan cheese, shaved"]}],"instructions":["Pat steak dry with paper towels and sprinkle with salt and pepper.","Heat oil in 10-inch nonstick skillet over medium-high heat until just smoking.","Add steak and cook until well browned all over and meat registers 125 degrees (for medium-rare), 8 to 10 minutes.","Transfer to cutting board, tent with aluminum foil, and let rest for 5 minutes.","Slice steak 1/4 inch thick against grain.","Toss arugula with half of vinaigrette to coat then season with salt and pepper to taste.","Divide among individual serving bowls then top with steak, pear, and fennel.","Drizzle with remaining vinaigrette and top with Parmesan cheese.","Serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }