Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"NEW BACON-INGS BURGER SEASON 1, EPISODE 1: HUMAN FLESH","description":"A classic all-beef patty topped with lettuce, cheddar cheese, onion, tomato, and bacon. It's what George Washington was fighting for. It's what the Statue of Liberty wishes it was holding instead of a dumb torch. So use the freshest ingredients you can find, down to the bun.","ingredients":[{"section":"For the recipe","ingredients":["1 pound bacon","French fries, page 9","1 pound ground beef","1 cup whole milk","1 large egg","4 buns","Green leaf lettuce","1 large tomato, sliced","1 red onion, sliced"]}],"instructions":["Preheat your oven to 400°F. If you prefer to cook your bacon in a skillet, chop all but 8 slices and fry over medium heat until almost crisp and most of the fat has rendered.","Drain the chopped bacon on paper towels, wipe out the skillet, and fry the remaining slices till crisp. Drain and reserve. Or, spread the strips onto a rack placed in a rimmed baking sheet and bake in the oven until brown and crisp, about 15 to 20 minutes. Reserve 8 slices and finely chop the rest. Keep the oven on.","Following the steps on page 9, cook your French fries through the blanching stage but do not deep-fry. Drain and let cool.","Combine the milk and egg in a large bowl. Coat the blanched, cooled fries in the mixture and spread on a parchment-lined backing sheet. Toss the coated fries with the chopped bacon and return to the oven for 10 to 15 minutes, until the bacon-y fries are extra crispy.","Meanwhile, make 4 patties, season both sides with salt and pepper, and cook your burgers. When they're just about done, top with the cheese.","BUILD YOUR BURGER: Bottom bun, lettuce, cheeseburger, tomato, bacon slices, onion, top bun.","Serve with bacon-y fries."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }