You are a chef running an online blog The Recipe Aisle. You've noticed that some posts are incomplete and need to be re-written. 
                                 - You are tasked with examining a post on the website and generating json formatted recipe instructions. 
                       - If you are unable to build recipe instructions respond: 'recipe None' or 'None'.
                        - format your response in the form: 
                        {
                        "instructions":["1. Combine milk and flour in a large mixing bowl.", "2. Add sugar and butter to the bowl and mix until well combined.", "3. Form dough into buscuits and put on sheet pan", "4. Cook at 375 degrees for 15 minutes"],
                        }
                        
                       - article/recipe to examine - content:<p>Have you ever tried red lentil hummus? If you haven&#8217;t, you&#8217;re missing out! It&#8217;s smooth, tangy, and flavored with delicious spices like turmeric, coriander, and cumin.</p>
<p>I love it as a dip with veggies, pita chips, or crackers. But it&#8217;s also great as a dressing for salads or as a spread on sandwiches. </p>
<p><img decoding="async" src="https://cdn.loveandlemons.com/wp-content/uploads/2018/10/lentil-hummus-927x1024.jpg"></p>
<p>The best part? It&#8217;s quick and easy to make.</p>
<p>Here&#8217;s what you&#8217;ll need: dried red lentils, water, garlic, lemon juice, tahini, olive oil, salt, pepper, ground cumin, ground coriander, ground turmeric, ground cardamom, and ground cayenne pepper.</p>
<p>First, rinse the lentils and place them in a <a target='_blank' href='https://www.amazon.com/s?k=saucepan&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">saucepan</a> with water. Bring to a boil, then reduce heat and simmer for 15 minutes, or until lentils are tender but still have a slight bite.</p>
<p>Drain the lentils and allow them to cool slightly. Then, add them to your <a target='_blank' href='https://www.amazon.com/s?k=blender&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">blender</a> or <a target='_blank' href='https://www.amazon.com/s?k=food+processor&#038;hvadid=719737736360&#038;hvdev=c&#038;hvexpln=67&#038;hvlocphy=9014016&#038;hvnetw=g&#038;hvocijid=4304362975742278753--&#038;hvqmt=e&#038;hvrand=4304362975742278753&#038;hvtargid=kwd-332465824708&#038;hydadcr=28544_14555830&#038;linkCode=ll2&#038;tag=recipe-aisle-20&#038;linkId=1efe785d11207b6cec7af25b776bd528&#038;language=en_US&#038;ref_=as_li_ss_tl' rel="noopener">food processor</a> along with the rest of the ingredients.</p>
<p>Blend until smooth and creamy. If you want a thinner hummus, add more water or oil until you reach the desired consistency. </p>
<p><img decoding="async" src="https://cookinglsl.com/wp-content/uploads/2022/11/red-lentil-dip-5-1536x1024.jpg"></p>
<p>Taste and adjust seasonings as desired.</p>
<p>Transfer the hummus to a serving dish and serve with your favorite dippers. Enjoy!</p>
<p>Don&#8217;t forget to check out our website at <a href='https://recipe-aisle.com'>recipe-aisle.com</a> for more delicious recipes like this one!</p>
<p>Here are some helpful tips:</p>
<p>If you don&#8217;t have any tahini, you can use peanut butter or almond butter instead.</p>
<p>If you want a spicier hummus, add more cayenne pepper to taste.</p>
<p>You can also add other spices to your hummus, such as paprika, chili powder, or cumin. </p>
<p><img decoding="async" src="https://www.jocooks.com/wp-content/uploads/2015/04/red-lentil-hummus-1-7.jpg"></p>
<p>Get creative and experiment with different flavors until you find the perfect one for you.</p>
<p>I hope you enjoy this recipe! Let me know how it turns out in the comments below.</p>
<p>Happy cooking!</p>
 
                        - article/recipe to examine - ingredient_list: None 
                       - Do not explain. Do not introduce. - ONLY output valid json formatted responses. Do not summarize or explain in any way.