Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Lionhead Pork Meatball Casserole A hearty and delicious dish popular in China, featuring light and fluffy meatballs resembling a lion's head.","description":"This dish has a fanciful name and is very popular in eastern as well as other parts of China. The meatballs are said to resemble a lion's head and the leaves its mane. It is a hearty and delicious dish. The secret of its distinctive texture may be found in the combination of cold water and egg white with fatty minced pork, the result being a light and fluffy meatball.","ingredients":[{"section":"For the recipe","ingredients":["450g (11b) Chinese leaves","175g (6oz) water chestnuts, fresh or tinned","450g (11b) minced fatty pork","1 egg white","4 tablespoons cold water","2 tablespoons light soy sauce","1 tablespoon dark soy sauce","2 tablespoons Shaoxing rice wine or dry sherry","1½ tablespoons sugar","salt and black pepper","cornflour, for dusting","3-5 tablespoons groundnut or vegetable oil","4 garlic cloves, peeled and crushed","450ml (15fl oz) Chicken Stock"]}],"instructions":["Separate the stalks from the Chinese leaves and cut them into 5cm (2in) strips.","If you are using fresh water chestnuts, peel and chop them finely. If you are using tinned water chestnuts, first rinse them well in cold water. Drain in a colander and then chop them finely.","Mix together the pork, egg white and cold water by hand. The mixture should be light and fluffy. Do not use a blender, as it would make the mixture too dense.","Add the water chestnuts, soy sauces, rice wine, sugar, 2 teaspoons of salt and ½ teaspoon of black pepper and mix for another 30 seconds.","Divide the mixture into 6 equal parts and roll each one into a large meatball.","Dust each meatball with cornflour.","Heat a wok over a high heat until it is hot. Add 3-4 tablespoons of oil, and when it is very hot and slightly smoking, add the meatballs, turn the heat down and brown them slowly.","Remove the meatballs from the wok and drain on kitchen paper.","Wipe the wok clean with kitchen paper and reheat it over a high heat until it is hot. Add 2 more teaspoons of oil, and when it is very hot and slightly smoking, add the garlic and stir-fry for 10 seconds.","Then add the Chinese leaves and stir-fry for 20 seconds.","Add the chicken stock and continue to cook for 2 minutes, until the leaves are soft.","Transfer the mixture to a flameproof casserole.","Lay the meatballs on top of the leaves, bring the mixture to a boil, then turn the heat to very low, cover and simmer for 1½ hours.","Arrange the Chinese leaves on a platter or in individual bowls, lay the meatballs on top, pour the sauce over the dish and serve at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }