Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Laban Immo Mother's Yogurt","description":"Laban Immo, meaning \"mother's yogurt\", is a cherished dish from Lebanese cuisine that expertly combines the heartiness of lamb with the tang of yogurt. This stew embodies the warmth and nurturance associated with traditional home cooking in Lebanon. Thought to have been passed down through generations, it perfectly showcases the Levantine philosophy of balancing richness with refreshing yogurt tartness.","ingredients":[{"section":"For the recipe","ingredients":[".2 lbs of lamb shoulder, cut into 1/2- inch chunks","4 cups of plain whole-milk yogurt","3 cloves of garlic, minced","1 large egg","2 tablespoons of cornstarch","1 tablespoon of dried mint","2 tablespoons of olive oil","1 teaspoon of salt, or to taste","1/2 teaspoon of black pepper, or to taste","Cooked rice, for serving","Fresh mint leaves, for garnish"]}],"instructions":["Season lamb chunks with salt and pepper generously.","In a large pot, heat the olive oil over medium-high heat. Add the lamb and brown on all sides, approximately 7 to 10 minutes.","Lower the heat to medium-low and add enough water to cover the lamb. Cover the pot and let it simmer for about 1.5 hours or until the lamb is tender. Skim off any foam that forms on the surface.","In a separate bowl, whisk the yogurt with the egg and cornstarch until smooth.","Gently stir the yogurt mixture into the pot with the lamb. Bring the mixture to a simmer while continuously stirring in the same direction to prevent the yogurt from curdling.","Once the stew begins to simmer, stir in the minced garlic and dried mint, and cook for another 10 minutes, stirring frequently.","Adjust salt and pepper according to taste.","Serve the laban immo hot over cooked rice and garnish with fresh mint leaves."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }