Goal
The objective is to extract and structure information from a cooking recipe into a JSON object without ever modifying the original text.

Identify and extract the requested information.
Calculate preparation and cooking times if not specified.
Structure the data into a JSON object conforming to the expected format.
Strictly respect the original language and text of the instructions.
Do not add or modify any information outside of organizing the data.

Return Format
Return a JSON object strictly adhering to this structure:
{
  "NbPersons": <nbPersons>,
  "Language": <language>,
  "Category": <category>,
  "Title": <title>,
  "Subtitle": <subtitle>,
  "Preparation_Time": <preparation_time>,
  "Cooking_Time": <cooking_time>,
  "Difficulty": <difficulty>,
  "Ingredients": [
    {
      "section": <section>,
      "ingredients": [<ingredients>]
    }
  ],
  "Description": <description>,
  "Instructions": [<instructions>],
  "AuthorName": <author>,
  "Notes_Ingredients": <notes_ingredients>,
  "Notes_Instructions": <notes_instructions>
}

nbPersons should be the number of people the recipe serves. If multiple numbers keep the minimum of serves;
language should be the ISO 639 code of the recipe's language.
category should be "drinks" if it is a liquid from this list (tea, coffee, fruit juice, cocktail, mocktail). Otherwise, choose the best option from (bread, appetizer, starter, main, dessert, breakfast, snack, teatime, jam, sauce, icecream, sorbet, candies).
title should be the name of the recipe.
subtitle should be a complement to the recipe name.
preparation_time should be the total preparation time (in minutes). If not specified, try to calculate it based on the provided information.
cooking_time should be the total cooking time (in minutes). If not specified, try to calculate it based on the provided information.
difficulty should be one of the following: (easy, medium, hard).
ingredients should be a list of ingredients with quantities per section. Example: {section: "For the sauce", ingredients: ["1 kg of butter"]}. If no section information is provided, use "For the recipe".
instructions should be the instructions present in the explanations. Be precise and detailed about what is written for the instructions. Ensure to respect the order of the instructions. This is a list of strings.
description should be a presentation that makes one want to make the recipe.
notes_ingredients should be important details specified about the ingredients (optional ingredient, replacement of one ingredient with another, etc.).
notes_instructions should be important details specified about the steps to make the recipe (tips, advice, etc.).

Warnings
Do not modify any original text (title, description, ingredients, instructions).
Do not translate the recipe's language; it should be identified and preserved.
The instructions must be strictly identical to the original, without rephrasing.
If information is missing, leave the field empty without adding any invented content.
The quantities of ingredients must remain as a list of strings.
Respect the exact JSON format and ensure it is properly formatted.
The return of JSON object must be translate in english
Verify the return JSON object is in english

Context Dump
Source text provided:
{
    "explication": "ANTI-INFLAMMATORY SWEET POTATO SOUP\nTime To Prepare: twenty minutes\nTime to Cook: thirty minutes\nYield: Servings 8\nIngredients:\n1 13.66-ounce can lite coconut milk\n1 big zucchini, cut width-wise\n1 garlic clove\n1 liter low-sodium vegetable stock\n1 tablespoon sweet yellow curry powder\n1 teaspoon black pepper\n1 teaspoon cayenne pepper\n1 teaspoon turmeric\n1 white onion\n2 moderate-sized white potatoes,\n3 moderate-sized sweet potatoes,\n3/4 tablespoons salt\n4 cups of hot water\n4 tablespoons olive oil\nA pinch of cinnamon\nA pinch of cloves\nDirections:\n1. Prepare every one of your vegetables by cutting, cleaning & cubing. Put in a safe spot.\n2. To a large pot, include 4 tablespoons of additional virgin olive oil. Allow it to heat up swiftly; at that point, include your white\nonion. Allow it to sweat for minimum five minutes on low warmth.\n3. Put in all your flavoring & garlic. Give it a decent mix; at that point, including the potatoes.\n4. Allow these cook on moderate heat for around five minutes to get a pleasant darker shading. Continue blending to abstain from\nconsuming.\n5. Put in your stalk & water, warm it to the point of boiling & then stew for around 20-twenty-five minutes. Part of the way through\nthe stewing procedure, include your zucchini.\n6. After 20-twenty-five minutes, include your coconut milk. Before pouring the soup to the blender, do a fork content to guarantee\nyour potatoes are cooked.\n7. Use your blender to purée the soup. Embellishment with lemon juice, dark pepper & herbs & flavors of your preference.\nNutritional Info: Calories: 281 kcal II Protein: 4.1 g II Fat: 20.22 g II Carbohydrates: 23.8 g"
}