Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Cantonese Style Sweet and Sour Pork 'Life is a pair of chopsticks, serving us sweet, sour, bitter and spicy. Where possible let's make life sweet.'","description":"The original sweet and sour sauce originated in the province of Hunan, China. The sauce was a light vinegar and sugar mixture with very little resemblance to the bright orange dish served in many restaurants today.","ingredients":[{"section":"For the recipe","ingredients":["groundnut oil for frying","300g (10%oz) pork loin, chopped into 2cm (in) cubes","1 egg, beaten","¼ tsp salt","50g (½ cup) cornflour (cornstarch)"]},{"section":"For the sweet and sour sauce","ingredients":["240ml (1 cup) orange juice","2 tbsp sugar","1 tbsp tomato purée","1 tbsp tomato ketchup","3 tbsp white wine vinegar","½ red (bell) pepper, de-seeded and roughly chopped","% small onion, roughly chopped","a handful of pineapple chunks (fresh or tinned)","3 tbsp cornflour (cornstarch) mixed with 6 tbsp water"]}],"instructions":["Put all the sauce ingredients, except the cornflour mixture, into a large saucepan over a medium heat.","Bring to the boil.","lower the heat and simmer for 5 minutes.","Slowly stir the cornflour mixture into the sauce a little at a time, stirring continuously, until you have the desired consistency.","The sauce should be thick enough to coat the back of a spoon.","Leave to one side.","Heat enough oil in a large saucepan for the pork nuggets to float without touching the bottom of the pan, to 170°C (340°F).","Place the pork loin in a large bowl, add the beaten egg and salt and mix well, ensuring all the pork is coated in egg.","Tip the cornflour into a separate bowl then add the pork and stir to coat in cornflour, shaking off any excess.","Gently lower the coated pork pieces into the oil and fry for around 5 minutes, or until completely cooked.","(If you have a food thermometer probe, the internal temperature should be 75°C/170°F.)","Remove the pork and drain on a wire rack or a plate lined with kitchen paper.","Arrange the pork on a plate, spoon over your sweet and sour sauce and serve."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }