Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Soondubu Jjigae SPICY SILKEN TOFU STEW","description":"This is my go-to order whenever I go to a Korean restaurant. Spicy, punchy and with a lovely creamy texture from the silken tofu that could change the minds of even the toughest of tofu cynics, it's pretty irresistible. The clams are the magic ingredient here, giving the stew an unbeatable depth of flavour.","ingredients":[{"section":"For the recipe","ingredients":["150g (5oz) clams","1 tablespoon salt","1 tablespoon vegetable oil","100g (3½oz) stewing beef","onion, thinly sliced","½ courgette, thinly sliced","4-5 fresh shiitake mushrooms, trimmed and finely sliced","2 bird's eye chillies, finely sliced","1 litre (1% pints) Myeulchi Gookmul","250g (9oz) extra-soft silken tofu","2 eggs","1 spring onion, trimmed and finely sliced, to garnish"]},{"section":"SEASONING PASTE","ingredients":["1 teaspoon sesame oil","3 tablespoons gochugaru (Korean red chilli powder)","6 garlic cloves, minced","1 tablespoon regular soy sauce"]}],"instructions":["Sort through the clam shells, discarding any that are broken or don't close when tapped gently.","Put the remaining clams in a large bowl with the salt and cover with cold water.","Cover with aluminium foil, transfer to the refrigerator and leave to soak for 2 hours, then drain and rinse the clams thoroughly under cold running water.","For the seasoning paste, mix together the sesame oil, gochugaru, garlic and soy sauce in a bowl.","Heat the vegetable oil in a large saucepan or stockpot over a medium heat.","Add the seasoning paste and fry for 2 minutes, making sure to keep stirring as it catches easily, until fragrant.","Add the beef and fry for a further 2-3 minutes, stirring, until browned.","Stir in the onion, courgette, mushrooms and chillies ensuring everything is evenly coated in the paste, then pour over the stock.","Bring the soup to a boil, reduce the heat to a simmer and cook gently for 5 minutes, until the vegetables have softened.","Stir in the tofu and clams and simmer for a further 3-4 minutes, until the clams have opened (discard any that are still shut).","Return to the boil, add the eggs and stir through briefly, then remove from the heat.","Ladle into bowls, scatter over the spring onions and serve bubbling hot."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }