Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Summer Ramen Corn Broth, Tomatoes, Basil","description":"Corncobs provide a clear, summery corn flavor in this broth, which pairs beautifully with the kombu and the spiciness of fresh ginger. That summery flavor gets reinforced with raw corn kernels, ripe tomatoes, and a handful of basil at the very end. Definitely cook the eggs to a soft or molten yolk, which thickens the broth slightly when you stir it into the soup.","ingredients":[{"section":"For the recipe","ingredients":["3 ears corn, husked","1 white or yellow onion, coarsely chopped","3 plump garlic cloves, smashed","½ ounce fresh ginger (1 thumb-sized piece), peeled and sliced into thin rounds","10 cups water","Four 2-inch squares kombu","1 teaspoon fine sea salt","8 ounces dried or 12 ounces fresh ramen noodles","½ cup halved cherry tomatoes","4 large boiled eggs, molten yolks (optional)","½ cup fresh basil leaves, coarsely chopped","2 scallions, green and white parts, thinly sliced on the bias","Rayu or Chili Oil, for serving","Togarashi Blend (store-bought), for serving"]}],"instructions":["Cut the kernels off the corn: Place each corncob in the middle of a big cutting board. You can hold each piece upright or on its side. Using a sturdy chef's knife, cut downward or across to remove strips of kernels, rotating the cob as needed until you've worked all the way around the cob. Reserve the kernels.","Place the stripped ears in a saucepan with the onion, garlic, ginger, and the water. Bring to a boil, reduce the heat to low, cover the pan partially, and simmer for 25 minutes. Add the kombu and remove from the heat. Cover and let stand for 20 minutes. Strain the broth and discard the solids, wipe out the saucepan, and then return the strained broth to the saucepan. Add the salt and taste, adding additional salt if needed. Let stand, covered, over low heat until ready to serve.","Bring another saucepan of salted water to boil. Add the noodles, in a strainer basket or the pasta insert that comes with your stockpot, if you have one, and cook until tender, usually 4 to 7 minutes for dried (or according to the package instructions), or 60 to 90 seconds for fresh. Lift out the noodles, reserving the cooking water, and thoroughly rinse the noodles under cold running water in order to remove excess starch. Quickly dunk them back into the hot water to reheat. Divide among four bowls.","Divide the tomatoes, reserved corn kernels, and eggs, if serving, over the noodles in each bowl. Cover each serving with the hot broth and scatter the basil and scallions on top. Serve immediately, passing the condiments at the table."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }