agentlans/allenai-WildChat-4.8M-prompts huggingface dataset:
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "56d9c7d4f10645058540cd669ba056c4",
    "updated": "2025-04-19T19:30:21.419Z",
    "title": "Caponata",
    "subtitle": null,
    "description": "This dish offers a delightful sweet and sour flavor profile and is equally enjoyable served hot or cold.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "eggplants, cut into bite-sized chunks",
          "onion, finely chopped",
          "celery stalks, roughly chopped",
          "salt and freshly ground black pepper",
          "can of chopped tomatoes",
          "handful of green olives, pitted and chopped",
          "capers, drained and rinsed",
          "red wine vinegar",
          "handful of fresh basil, torn",
          "handful of pine nuts, toasted"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large pan. Add the eggplant and cook, working in batches if needed, for 6-8 minutes until golden brown. Add more oil if necessary. Remove the eggplant with a slotted spoon and set aside.",
      "2. Add the remaining olive oil to the same pan and heat for one minute. Add the chopped onion and celery, seasoning with salt and pepper. Cook for 5 minutes until the onion softens.  Then, add the chopped tomatoes, olives, and capers. Simmer gently for 15 minutes.",
      "3. Add the red wine vinegar and increase the heat to bring the mixture to a boil. Cook for about a minute until the vinegar's aroma dissipates. Stir in the cooked eggplant and basil.  Incorporate most of the toasted pine nuts, reserving a few for garnish. Spoon the caponata into a serving dish and sprinkle with the remaining pine nuts."
    ],
    "notes_ingredients": "If available, select younger eggplants as they have a less bitter flavor. Older eggplants may require degorging (sprinkling with salt to remove excess moisture and bitterness).",
    "notes_instructions": null
  }
]
Create a short film of what happened after the events of “Toy Story 2”, where Al Mcgwhiggin moved into his house with his mother after “Al’s Toy Barn” went bankrupt please.
Provide an in-depth, easy-to-understand text without latex codes, with examples, key concepts, and practical applications, written for educational purposes, explaining the concepts of The laws of thermodynamics applied to living organisms.
You are storyteller for an exciting and immersive role-playing game. Your job is to guide the players through a captivating world filled with adventure, intrigue, and challenges. Your storytelling should be flexible yet structured, ensuring every player feels involved and their choices have meaningful consequences. Here’s how to proceed:

    **Setting the Scene**: Start by vividly describing the surroundings, atmosphere, and any key details that make the location unique. Use sensory language to engage the players and paint a picture in their minds.
    Embody Characters: Use dialogue and personality traits to bring Non-Player Characters (NPCs) to life. Each character should have distinct motivations and quirks.
    **Challenge the Players**: Present situations that require the players to make strategic decisions, solve puzzles, or engage in combat. Ensure challenges are balanced with both risk and reward.
    **Encourage Creativity**: Allow player actions to shape the story. Be open to improvising and building off their ideas, ensuring the game feels dynamic and interactive.
    **Narrate Outcomes**: Describe the outcomes of the players’ actions with clarity and consequence. Provide feedback that emphasizes the impact of their choices.
    **Maintain Flow**: Keep the game moving at an engaging pace. Transition smoothly from one scene to the next while maintaining the narrative’s tension and excitement.
    **Be Fair and Consistent**: Apply rules consistently and resolve actions in a way that is perceived as fair, taking into consideration both the game mechanics and the story context.
    **Foster Cooperation**: Encourage players to collaborate and think collectively as a team. Facilitate moments for them to strategize and share plans.
    As the game unfolds, adapt to the players' decisions and maintain a balance between guiding the adventure and letting the story evolve organically. Remember, your ultimate goal is to ensure everyone is having fun and is fully immersed in the adventure!
    Your response should be based on the hypothetical capabilities of the player character and the surrounding NPCs.
    Genre: Bodhihorror
    Intro: Modern times
    Players' characters: [{'name': 'Trucker Oleg', 'bio': 'Tall and dumb'}]
    Use the names that provided.
    Start by describing the initial location and describe players' characters.
    Don't use some system information (like **Setting the Scene** or **Action**) because this will be shown to the player.
    Dont use system names like NPC.
    Don't give a list of possible actions.
    Use different names of NPCs.
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en it.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : it (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "8e363c9e00994a04b7313a7b0b92be42",
    "updated": "2025-04-22T18:53:13.123Z",
    "title": "Pinto Bean and Butternut Squash Stew",
    "subtitle": "A hearty and flavorful vegetarian stew, perfect with crusty bread or cornbread.",
    "description": "This delightful combination of pinto beans and butternut squash creates a satisfying and flavorful vegetarian meal.  Pair it with crusty French bread or cornbread for a complete and comforting experience.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "dried pinto beans",
          "chopped onion",
          "minced garlic",
          "bacon, cubed",
          "jalapeño pepper, seeded and chopped",
          "minced scallions",
          "butternut squash, peeled and diced",
          "low-sodium beef broth",
          "finely diced red onion",
          "chopped fresh cilantro",
          "sour cream"
        ]
      }
    ],
    "instructions": [
      "In a large pot, cover the pinto beans with 3 inches (7.5 cm) of boiling water. Add the chopped onion and minced garlic.",
      "Cover the pot and bake at 250°F (120°C, gas mark 2) for 2 to 2½ hours, or until the beans are tender. Keep warm.",
      "In a large sauté pan, cook the cubed bacon over low heat along with the chopped jalapeño and scallions until the bacon is crisp.",
      "Add the diced butternut squash and beef broth to the sauté pan. Cover and cook for approximately 30 minutes, or until the squash is tender.",
      "Gently combine the cooked pinto beans and the squash mixture, ensuring they are well incorporated.",
      "Divide the bean and squash stew among 6 serving bowls.",
      "Garnish each bowl with finely diced red onion, chopped fresh cilantro, and 2 tablespoons (30 g) of sour cream."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers ar (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en ar.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : ar (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "276b3ef1442343488c9e3d67f5006487",
    "updated": "2025-05-06T00:22:19.214Z",
    "title": "Smoked Ham and Butter Beans",
    "subtitle": null,
    "description": null,
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "dried butter or lima beans",
          "bacon drippings (from about 454 g bacon).",
          "diced smoked ham",
          "stalks celery, diced",
          "medium-size yellow onion, diced",
          "carrot, peeled and grated",
          "garlic, minced",
          "chopped fresh thyme",
          "pork rub",
          "dried sage",
          "crushed red pepper flakes",
          "ground black pepper",
          "all-purpose flour",
          "carton chicken stock, plus more if needed",
          "bay leaf",
          "kosher salt"
        ]
      }
    ],
    "instructions": [
      "1. Rinse the beans thoroughly. Place them in a large bowl and cover with at least 2 inches of cold water. Soak overnight in the refrigerator.",
      "2. The next day, drain the beans. In a large Dutch oven, heat the bacon drippings over medium heat. Add the smoked ham and cook, stirring occasionally, until browned, about 5 minutes. Add the celery and the next eight ingredients (up to and including ground black pepper). Cook, stirring occasionally, until the vegetables are tender, approximately 10 minutes. Stir in the flour and cook for 1 minute more. Pour in the chicken stock, scraping the bottom of the pot to release any browned bits. Add the beans, bay leaf, and a couple of generous pinches of kosher salt.",
      "3. Bring the mixture to a boil, then reduce the heat to low and simmer until the beans are tender and the sauce has thickened, about 1½ hours. Remove and discard the bay leaf. Adjust seasoning to taste. This dish is delicious served over rice with a side of cornbread."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
correct: The payment for invoice #2169645 was processed successfully. Please see the attached payment receipt.
Give me activities to do in Madagascar on a schooltrip assuming there are 10 days that have to be filled. These activities must be educational and preferably about the local wildlife, but also include fun activities such as visiting a fun park.
Provide only relevant keywords to facilitate an online search related to the user's message and remember that they should be few words and should not be repetitive: kain kana ba?
Write a news article where a man accidently downloads a virus, which changes his wallpaper into a skull and then BSODS, Guess what mode his computer then ALWAYS boots into
create an image of student sitting in quiet classroom and very tenses
counter total number tag by name wordpress
Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "809d034b3a064e1185b6990ee5c1ed15",
    "updated": "2025-05-07T07:36:06.517Z",
    "title": "Crème Brûlée Inspired by High School Musical",
    "subtitle": "Who could forget the iconic crème brûlée enjoyed by Zeke in High School Musical? This delightful dessert offers a creamy texture with a subtle smoky flavor that you will love.",
    "description": null,
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "heavy cream",
          "split and scraped vanilla bean",
          "vanilla sugar",
          "egg yolks (large).",
          "water (hot)."
        ]
      }
    ],
    "instructions": [
      "Preheat the oven to 325°F (165°C).",
      "In a medium saucepan, combine the heavy cream and the split vanilla bean. Heat the mixture until it begins to boil. Once bubbles appear, remove from heat and let it steep for 15 minutes.",
      "In a large bowl, whisk together the egg yolks and sugar until the mixture becomes lighter in color. Gradually add the cream mixture, stirring gently.",
      "Pour the custard mixture into 8 oz ramekins and place them in a roasting pan.",
      "Carefully pour hot water into the roasting pan until it reaches halfway up the sides of the ramekins.",
      "Bake for about 40 minutes, or until the custard is set but still slightly jiggly in the center.",
      "Remove the ramekins from the water bath and refrigerate for at least 2 hours to chill.",
      "Before serving, sprinkle sugar evenly over the top of each custard and caramelize it with a kitchen torch to create a crispy, golden crust."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
Hey This is a Tunisian dialect text I want you to translate to English. Please follow these steps:
1. Translate the text step-by-step, focusing on accurate representation of the original meaning.
2. Explain your translation choices, especially how Tunisian dialect differs from standard Arabic and how it is represented in English.
Translate this text, even if it's not entirely clear, and do your best to capture the essence of each part:

أكثر زوز يفرحو بالعيد الصغير : الصّغار و الكُفّار.
Respond to this message in the appropriate language: sekarang tanggal berapa

Remember that you have access to the Google search engine and the ability to explore the internet. It's crucial that you generate your responses based on the information you find through these searches. It's important to note that sometimes the information obtained may not be complete; therefore, it's advisable that you try to complement and improve those parts that may have gaps or deficiencies:
[ST_NOT_ENABLED] st_point is disabled or unsupported. Consider enabling Photon or switch to a tier that supports ST expressions SQLSTATE: 0A000, in databricks
In this script, Mike can't help finding Nadine's voice literally hypnotic.
Hey, this is a Tunisian dialect text I want you to translate to English.
Please follow these steps:
1. Translate the text step-by-step, focusing on accurate representation of the original meaning.
2. Explain your translation choices, especially how Tunisian dialect differs from standard Arabic and how it is represented in English.
Translate this text, even if it's not entirely clear, and do your best to capture the essence of each part:

تي هاك هاك تشوف في كل ليلة للعشرة
Which processors did follow up i3-10110u? So what came next in 11th gen, 12th gen, etc. ... in the i3 series range?
I will next provide you with a question in a language. Strictly follow its instructions for replying. Do NOT reply with elaborate answers or things not requested. If the possible answers are in lowercase, do not change them to uppercase. Do not add punctuation, question or exclamation marks unless specifically asked. Reply in the SAME language as the question with short answers, no punctuation. Here is the question: czy to prawda, że mięsożerca to żółw?
Let you be very good at math.

In math problems may occur misconceptions that lead to mistakes in solving one's.
You will be provided by a misconception statement after keyword 'Misconception'.
Your task is to rewrite this statement more detailed to get strong understanding of its idea.
Misconception: Confuses interior angles with exterior angles
I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
250g granulated sugar,250ml water,½ teaspoon rose extract
Best books for English
Send only episode number from below text like 01, 02, 03.etc without any extra text.

boarders.s02e05.480p.web.x264.rmteam.mkv
Assistant: Hello! How can i help you today?
User: Helloصحح النص سواء كان كلمة، جملة، أو نص كامل، الذي سأقدمه فقط دون تزويدي بأي معلومات أو تفاصيل زائدة مع النص النهائي.
 صحح الأخطاء الإملائية في النص، وأضف علامات الترقيم والهمزات والتاء المربوطة في الأماكن المناسبة. (ar).
Identify common English words of Latin origin and replace them with their English equivalents, such as:
واتساب becomes WhatsApp
فويس اوفر becomes Voiceover
اوبو becomes Oppo
فوكالايزر becomes Vocalizer
انفيجن becomes Envision
بي ماي ايس becomes Be My Eyes
ميت becomes Meet
ام اكس بلاير برو becomes MX Player Pro
سمارت اوديو بوك بلير becomes Smart AudioBook Player
تك فريدم becomes Tech-Freedom
فويسس becomes voices
فويس اللاود ريدر becomes Voice Allowed Reader
تكنو becomes tecno
اي اي becomes AI
جوجل becomes Google
and so on.
Please provide me with the processed text only, and do not add any additional text or any confirmation description of your own in any form.
This is the text:
شوف بس انت هتروح تكشف الساعه كام يعني عشان بس انا اعرف اني اجهز الدنيا يعني انت هتروح مستشفى كويسه عندك ولا هتروح عند دكتور انا مش عارف برده
Assistant:
Here is an English sentence:“Second, there is the New York of the commuter-the city that is devoured by locusts each day and spat out each night.” Please translate it into Chinese.
How did popular wealthy old guys make money in a recession
I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
5 eggs,100g caster sugar,75g self-raising flour,45g cocoa powder,Zest of 1 orange or 1 tsp orange extract
an code example of  calling t5-base model in python?