Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Vietnamese Crepes (Banh Xeo) null","description":"Vietnam's southern provinces are known for their love of bahn xeo (pronounced bahn SAY-oh). Swirling pancakes or\ncrepes are what the term alludes to, and the sound they create when they strike a hot griddle inspired the name. Once the\nshrimp-filled crepe is wrapped in lettuce and dipped in nuoc cham, it's ready to be eaten. A garnish of fresh herbs is a\nnice touch.","ingredients":[{"section":"For the batter","ingredients":["1 cup rice flour","½ teaspoon white sugar","½ teaspoon salt","1/4 teaspoon ground turmeric","1 cup coconut milk","½ cup water"]},{"section":"Filling","ingredients":["2 tablespoons vegetable oil, divided, or as needed","2 tablespoons minced shallot","2 cloves garlic, minced, or more to taste","3/4 lb. fresh shrimp, peeled and deveined","2 tablespoons fish sauce, or more to taste","Salt, to taste","1 lb. mung bean sprouts","4 lettuce leaves, or as needed"]}],"instructions":["In a large basin, combine rice flour, sugar, salt, and turmeric for the batter.","Beat in the coconut milk until it forms a thick paste.","A thin crepe batter is the ideal consistency for this recipe.","Prepare the filling: In a large skillet, heat 1 ½ tablespoons of oil over medium-high heat.","Add shallots and garlic; cook and stir until fragrant but not browned, about 1 to 2 minutes, then remove from the heat and set aside.","Sauté the shrimp for 3 to 4 minutes, or until they are opaque and cooked through.","Salt and fish sauce should be added to the mix.","Add the filling to a bowl and mix it all together.","The oven should be preheated at 200 degrees Fahrenheit (95 degrees C).","Reheat over medium heat after cleaning the skillet.","Pour in the remaining 1 ½ teaspoons of oil and mix well.","Pour half a cup of crepe batter onto a heated pan, stirring to coat the bottom, and cook until golden brown.","On the bottom half of the crepe, place 3 or 4 cooked shrimp.","Add a few bean sprouts on top for color and crunch.","Batter will be ready when it seems set and begins to brown around the edges, which will take around 1 minute to achieve.","Slide crepe onto an oven-safe dish and flip it over.","To keep the crepe warm, place it in the oven.","Cook the remaining crepes in the same manner.","Serve a serving of lettuce with the crepes that have been filled.","In order to consume, tear off a piece of crepe and wrap it up in some lettuce."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }