Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de  [
[
  {
    "recipeCode": "6804001ea5bc4ef8815ad6dbd9479f3f",
    "updated": "2025-05-16T09:45:14.375Z",
    "title": "ISLAND OCTOPUS SKEWERS",
    "subtitle": null,
    "description": null,
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "octopus",
          "red bell pepper",
          "yellow bell pepper",
          "onions",
          "garlic clove",
          "West Indian bay leaves",
          "thyme",
          "mild chili peppers",
          "smoked paprika",
          "juice of",
          "olive oil",
          "salt",
          "pepper"
        ]
      }
    ],
    "instructions": [
      "Prepare the octopus by carefully cleaning each suction cup and removing the hard part, that is, the beak. Cut the head in half and then empty it.",
      "Cut the tentacles into pieces.",
      "Drizzle the pieces with lime juice.",
      "Bring a large pot of water to a boil with 1 onion, thyme, 2 mild chili peppers, the West Indian bay leaves, then season.",
      "Dip the octopus in this flavored water and cook over medium heat for 45 minutes.",
      "Remove the octopus from its spice bath and cut it into 3 to 4 cm pieces on a board.",
      "In a bowl, mix the octopus pieces with the crushed garlic clove, 1 chopped mild chili pepper, then sprinkle with smoked paprika.",
      "Add a drizzle of olive oil and mix everything well.",
      "Wash and cut the bell peppers into squares.",
      "On skewers, alternate pieces of bell pepper and octopus.",
      "Grill the skewers for one minute on a barbecue or griddle.",
      "Serve with sweet potato fries."
    ],
    "notes_ingredients": null,
    "notes_instructions": "To tenderize fresh octopus, start by cleaning it well, or ask your fishmonger to do it. To prevent the flesh from being too tough, several methods are possible: freezing to break the fibers, or beating it. In the Caribbean, papaya peels are often used during cooking to tenderize the flesh. To check the cooking, a knife tip should easily pierce the octopus."
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
         [
[
  {
    "recipeCode": "6804001ea5bc4ef8815ad6dbd9479f3f",
    "updated": "2025-05-16T09:45:14.375Z",
    "title": "ISLAND OCTOPUS SKEWERS",
    "subtitle": null,
    "description": null,
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "octopus",
          "red bell pepper",
          "yellow bell pepper",
          "onions",
          "garlic clove",
          "West Indian bay leaves",
          "thyme",
          "mild chili peppers",
          "smoked paprika",
          "juice of",
          "olive oil",
          "salt",
          "pepper"
        ]
      }
    ],
    "instructions": [
      "Prepare the octopus by carefully cleaning each suction cup and removing the hard part, that is, the beak. Cut the head in half and then empty it.",
      "Cut the tentacles into pieces.",
      "Drizzle the pieces with lime juice.",
      "Bring a large pot of water to a boil with 1 onion, thyme, 2 mild chili peppers, the West Indian bay leaves, then season.",
      "Dip the octopus in this flavored water and cook over medium heat for 45 minutes.",
      "Remove the octopus from its spice bath and cut it into 3 to 4 cm pieces on a board.",
      "In a bowl, mix the octopus pieces with the crushed garlic clove, 1 chopped mild chili pepper, then sprinkle with smoked paprika.",
      "Add a drizzle of olive oil and mix everything well.",
      "Wash and cut the bell peppers into squares.",
      "On skewers, alternate pieces of bell pepper and octopus.",
      "Grill the skewers for one minute on a barbecue or griddle.",
      "Serve with sweet potato fries."
    ],
    "notes_ingredients": null,
    "notes_instructions": "To tenderize fresh octopus, start by cleaning it well, or ask your fishmonger to do it. To prevent the flesh from being too tough, several methods are possible: freezing to break the fibers, or beating it. In the Caribbean, papaya peels are often used during cooking to tenderize the flesh. To check the cooking, a knife tip should easily pierce the octopus."
  }
]