Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Zucchini Spelt Muffins ","description":"I like my zucchini muffins unobstructed-no nuts, no raisins, thank you very much. Just pure zucchini goodness with a few sweet spices gets me excited. And since you're already baking a muffin with a vegetable in it, why not go the extra healthy step and include some ground flax seeds for Omega-3s and spelt flour instead of white? P.S.-Just 'cause I don't like raisins doesn't mean you have to neglect them. If you like, add a cup for some extra sweetness.","ingredients":[{"section":"THE BREAD BASKET","ingredients":["1 cup almond milk (or your favorite nondairy milk)","3 tablespoons ground flax seeds","1 teaspoon apple cider vinegar","2½ cups spelt flour (see spelt tip page 171)","1 teaspoon baking powder","1 teaspoon baking soda.","1/2 teaspoon salt","2 teaspoons ground cinnamon","1/2 teaspoon ground allspice","1/4 teaspoon ground nutmeg","1/3 cup canola oil","1/2 cup packed light brown sugar","1 teaspoon pure vanilla extract","2 cups grated zucchini (about 1 pound or 2 small zucchinis)"]}],"instructions":["Preheat the oven to 350°F.","Lightly grease a muffin tin.","Combine the milk and ground flax seeds in a measuring cup and mix vigorously with a fork.","Mix in the vinegar and set aside to curdle.","In a large mixing bowl, stir together the flour, baking powder, baking soda, salt, and spices.","Make a well in the center and add the milk mixture, canola oil, brown sugar, and vanilla.","Stir to combine.","Fold in the zucchini.","Use an ice cream scoop to pour the batter into the muffin tin; it should almost fill the entire tin.","Bake for 25 to 28 minutes, until the muffin tops are firm.","A knife or toothpick inserted through a muffin may still come out steamy, because of the zucchinis, but it's still worth testing to make sure no batter is sticking.","Zucchini makes these muffins so moist, be sure to let them cool in the tins for at least 20 minutes before removing them so that the tops don't break off.","Transfer the muffins to a wire rack to cool completely."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }