Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Bean Sauce Noodles A popular Northern Chinese noodle dish adapted for home cooking.","description":"Noodles are so popular in northern China that they are even eaten for breakfast, usually in soup. They are a common snack for the millions of patrons of the food stalls throughout the capital city of Beijing (Peking). This recipe is an adaptation of a common noodle dish, of which there are hundreds of variations. Once you have mastered this recipe you can add your own touches, just as the Chinese do.","ingredients":[{"section":"For the recipe","ingredients":["450g (11b) Chinese fresh or dried egg noodles","1½ tablespoons sesame oil"]},{"section":"FOR THE SAUCE","ingredients":["1½ tablespoons groundnut or vegetable oil","1½ tablespoons finely chopped garlic","1 tablespoon finely chopped fresh ginger","3 tablespoons finely chopped spring onions","450g (11b) minced pork","3 tablespoons whole yellow bean sauce","1 tablespoon chilli bean sauce","1½ tablespoons Shaoxing rice wine or dry sherry","2 tablespoons dark soy sauce","2 teaspoons Chilli Oil","2 teaspoons sugar","300ml (10fl oz) Chicken Stock or water","salt and black pepper"]},{"section":"FOR THE GARNISH","ingredients":["3 tablespoons coarsely chopped spring onions"]}],"instructions":["Cook the fresh or dried noodles for 3-5 minutes in a pan of boiling water.","Cool them in cold water, drain them thoroughly, then toss them in the sesame oil and put them aside until you are ready to use them.","They can be kept in this state, if tightly covered with clingfilm, for up to 2 hours in the fridge.","Heat a wok or a large frying pan over a high heat until it is hot.","Add the oil, and when it is very hot and slightly smoking, add the garlic, ginger and spring onions.","Stir-fry for 15 seconds, then add the pork.","Stir well to break it up and continue to stir-fry for about 2 minutes or more, until the pork loses its pink colour.","Then add the rest of the sauce ingredients, stirring all the time, and season with 2 teaspoons of salt and ½ teaspoon of black pepper.","Bring the mixture to the boil, turn the heat down to low and simmer for 5 minutes.","Plunge the noodles into boiling water for 30 seconds or until they are just heated through, then drain them well in a colander or sieve.","Quickly tip them into a large bowl and pour the hot sauce over the top.","Sprinkle over the spring onions, mix everything together well and serve at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }