Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de  [
[
  {
    "recipeCode": "26c9bf6a7c3f4a6796da80b514c60741",
    "updated": "2025-05-06T22:10:06.108Z",
    "title": "Caramelized Pork with Vanilla",
    "subtitle": "",
    "description": "A flavorful dish of caramelized pork enhanced with vanilla, combining delicate flavors and a light caramel.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "pork (lean meat).",
          "vanilla bean",
          "garlic cloves",
          "oyster sauce",
          "soy sauce",
          "cane sugar",
          "cassava starch (optional)."
        ]
      }
    ],
    "instructions": [
      "Start by slicing the pork into thin pieces about 1/2 cm thick.",
      "Next, crush or blend the garlic and ginger together. Add a tablespoon of oyster sauce and a pinch of pepper. Mix with the pork pieces and let marinate in the fridge for about 20 minutes.",
      "Meanwhile, split the vanilla pod lengthwise and scrape out the seeds using the tip of a knife.",
      "In a small bowl, mix the vanilla seeds with oyster sauce, soy sauce, cassava starch, and about 100 ml of hot water. Stir well and let infuse.",
      "Heat a little oil over high heat in a pan or wok, then add the pork.",
      "Stir-fry the pieces for a few minutes until they are nicely browned.",
      "Then add the sugar and stir constantly for a few seconds so the sugar caramelizes quickly. Be careful not to burn it.",
      "Finally, deglaze with the vanilla oyster sauce.",
      "Keep stirring for a few minutes, then remove the pan from heat."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
         [
[
  {
    "recipeCode": "26c9bf6a7c3f4a6796da80b514c60741",
    "updated": "2025-05-06T22:10:06.108Z",
    "title": "Caramelized Pork with Vanilla",
    "subtitle": "",
    "description": "A flavorful dish of caramelized pork enhanced with vanilla, combining delicate flavors and a light caramel.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "pork (lean meat).",
          "vanilla bean",
          "garlic cloves",
          "oyster sauce",
          "soy sauce",
          "cane sugar",
          "cassava starch (optional)."
        ]
      }
    ],
    "instructions": [
      "Start by slicing the pork into thin pieces about 1/2 cm thick.",
      "Next, crush or blend the garlic and ginger together. Add a tablespoon of oyster sauce and a pinch of pepper. Mix with the pork pieces and let marinate in the fridge for about 20 minutes.",
      "Meanwhile, split the vanilla pod lengthwise and scrape out the seeds using the tip of a knife.",
      "In a small bowl, mix the vanilla seeds with oyster sauce, soy sauce, cassava starch, and about 100 ml of hot water. Stir well and let infuse.",
      "Heat a little oil over high heat in a pan or wok, then add the pork.",
      "Stir-fry the pieces for a few minutes until they are nicely browned.",
      "Then add the sugar and stir constantly for a few seconds so the sugar caramelizes quickly. Be careful not to burn it.",
      "Finally, deglaze with the vanilla oyster sauce.",
      "Keep stirring for a few minutes, then remove the pan from heat."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]