Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Bean Sauce Chicken A straightforward chicken dish, redolent with the aroma of rich yellow bean sauce and enlivened by the textural crunch of nuts.","description":"This straightforward chicken dish, redolent with the aroma of rich yellow bean sauce and enlivened by the textural crunch of nuts, is easy to make. You may substitute your own favourite ingredients. Simply follow the same procedure for a delicious result.","ingredients":[{"section":"For the recipe","ingredients":["450g (11b) boneless, skinless chicken breasts","1 egg white","2 teaspoons cornflour","salt","175g (6oz) water chestnuts, fresh or tinned","225g (8oz) red pepper (about 2), seeded","450ml (15fl oz) groundnut or vegetable oil or water, plus 1 tablespoon oil","100g (4oz) raw peanuts","1 tablespoon light soy sauce","2 teaspoons Shaoxing rice wine or dry sherry","1½ tablespoons whole yellow bean sauce","2 tablespoons hoisin sauce","2 teaspoons sesame oil"]}],"instructions":["Cut the chicken into 0.5cm (in) cubes and combine them with the egg white, cornflour and 1 teaspoon of salt in a bowl.","Mix well and place in the fridge for about 20 minutes.","Meanwhile, if you are using fresh water chestnuts, peel them and chop them into roughly 1cm (in) dice.","If you are using tinned water chestnuts, first rinse them well in cold water.","Drain in a colander and then chop them into roughly 1cm (in) dice.","Do the same with the red pepper.","Heat a wok until it is very hot and add the 450ml (15fl oz) of oil (if using water).","When it is very hot, remove the wok from the heat and immediately add the chicken cubes, stirring vigorously to keep them from sticking together.","After about 2 minutes, when the chicken has turned white, quickly drain it in a stainless steel colander set over a bowl.","Discard the oil.","If you choose to use water instead of oil, bring it to a boil in a pan.","Remove the pan from the heat and immediately add the chicken pieces, stirring vigorously to keep them from sticking together.","After about 2 minutes, when the chicken has turned white, quickly drain it in a stainless steel colander set over a bowl.","Discard the water.","Heat the wok until it is hot, add the remaining tablespoon of oil, then add the peanuts and stir-fry for 1 minute or until they are lightly browned.","Add the vegetables and stir-fry for 1 minute.","Finally, add the soy sauce, rice wine, yellow bean sauce and hoisin sauce and continue to stir-fry for 2 minutes.","Return the drained chicken to the wok, stir to mix well, and add the sesame oil.","Give the mixture a few more stirs and then turn it on to a warm serving platter.","Serve at once."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }