Goal:
You are a world-class expert in culinary recipe classification. Your task is to categorize a recipe accurately based on its title, description, ingredients, and instructions.

Context:
A recipe can either be a beverage or a food item. If it's a beverage, classify it as "drinks". If it's food, choose the most appropriate category among the following:

"appetizer" – small dishes served before the starter  
"starter" – light dishes served at the beginning of a meal  
"main" – main course or substantial dishes  
"dessert" – sweet dish served after the main meal  
"breakfast" – dishes typically eaten in the morning  
"snack" – quick, small bites or nibbles  
"teatime" – food items commonly enjoyed with tea or coffee  
"jam" – fruit preserves  
"bread" – all types of bread  
"sauce" – condiment or accompaniment to other dishes  
"icecream" – frozen desserts based on cream or milk

Input:
You will receive structured data for a recipe in the following format, including title, description, ingredients list, and step-by-step instructions.

json
{"title":"Leblebi Cookies Leblebili Kurabiye","description":"Meryem Kadife told me about these toasty, nutty little cookies made with flour ground from leblebi, roasted chickpeas.\nSince that is hard to find in the United States, I make Meryem's recipe with chickpea flour instead. The result is a\nsandy-textured, not-too-sweet cookie that's perfect with tea or coffee.","ingredients":[{"section":"For the recipe","ingredients":["Butter or vegetable oil, for the baking sheets (optional)","1 cup (about 3½ ounces) sifted chickpea flour","1 large egg","8 tablespoons (1 stick) unsalted butter, melted","1/4 cup vegetable or olive oil","½ cup sifted confectioners' sugar","2 cups (8 ounces) all-purpose flour","½ teaspoon baking soda","½ teaspoon fine sea salt"]}],"instructions":["Place the racks in the upper and lower thirds of the oven and heat the oven to 350°F. Grease two baking sheets or line\nthem with parchment paper.","Toast the chickpea flour in a dry skillet over medium-low heat, stirring slowly and constantly, until light brown and\nnutty smelling, 6 to 8 minutes. The flour will not color for the first 4 or so minutes, but then it will begin to change\ncolor dramatically; do not let it get darker than medium toast. Immediately spread the flour on a plate and let cool.","Whisk the egg in a large bowl to mix the yolk and white, then stir in the butter and oil. Stir in the confectioners\nsugar. In another bowl, whisk together the cooled chickpea flour, all-purpose flour, baking soda, and salt. Add to the egg\nmixture and stir to combine. The dough should be fairly stiff but not dry.","Roll mounded teaspoons of the dough into balls and place them an inch or so apart on the baking sheets (the cookies\nwill not spread as they bake). Press them into plump disks 2 to 2½ inches in diameter with the heel of your hand or the\nbottom of a glass.","Bake the cookies until they begin to color on top (the bottoms will be lightly brown), 15 to 18 minutes, switching the\nsheets top to bottom and front to back halfway through. Transfer the cookies to a wire rack to cool."]}

Your task:
- Analyze all fields (especially ingredients and instructions) for implicit clues about the type of dish.
- Avoid over-relying on the title alone.
- Choose the **most precise and relevant** category from the list.
- Always prefer specificity over generalization.

Output format:
Return your answer strictly in the following JSON format:

json
{ "data": "<category>" }