Goal
       Corriger les erreurs de formatage dans une réponse contenant un JSON mal structuré afin de rendre le JSON exploitable et valide.

        1. Extraire et corriger uniquement la partie JSON de  [
[
  {
    "recipeCode": "08f1a4aebd264541afa473b202b4e6cb",
    "updated": "2025-05-06T21:20:13.240Z",
    "title": "Massalé Pork with Potatoes",
    "subtitle": "",
    "description": "",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "pork",
          "potatoes, about or .",
          "garlic cloves",
          "or onions",
          "tomato (or more according to your taste).",
          "or massalé seasoning",
          "half an inch of ginger",
          "cumin",
          "cloves",
          "caloupilé leaves",
          "tamarind paste",
          "level teaspoon of salt",
          "half a level teaspoon of pepper"
        ]
      }
    ],
    "instructions": [
      "Start by cutting the pork into medium-sized pieces, then season them with a pinch or two of salt and pepper.",
      "Mix well and let rest in the fridge while preparing the spices.",
      "Peel the garlic cloves and the onions.",
      "Thinly slice the onions and prepare the crushed spice mix by pounding or blending the garlic with salt, pepper, ginger, cloves, and cumin.",
      "Cut the tomato into small dice.",
      "Peel the potatoes and cut them into medium-sized pieces.",
      "In a pot, heat a little oil and once hot, add the pork pieces to brown them.",
      "Then add the sliced onions and turmeric.",
      "Stir for one to two minutes, then incorporate the crushed spice mix.",
      "Sauté everything for another one to two minutes to lightly toast the spices.",
      "Add the crushed tomato, caloupilé leaves, and massalé seasoning.",
      "Mix well and let simmer for about one minute over high heat.",
      "Add the potatoes then cover everything with hot water.",
      "Cook over medium heat, covered.",
      "Let reduce until almost dry.",
      "When the sauce has thickened well, dissolve the tamarind paste in about 200 ml of hot water, then add this mixture to the preparation.",
      "Also add a few caloupilé leaves and coriander (cotomili).",
      "Cook again until the sauce is almost dry."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
].
        2. S'assurer que la syntaxe JSON est strictement valide.
        3. Ne pas modifier les valeurs, seulement le format si nécessaire.
    
        Return Format
        Tu dois renvoyer un JSON strictement valide.
        - Respecte la structure originale du JSON (pas d'ajout, suppression ou modification des données).
        - Corrige les erreurs de formatage éventuelles (guillemets manquants, virgules, accolades, etc.).

        Warnings
        - Ne modifie pas le contenu des valeurs, seulement le format si nécessaire.
        - Ne renvoie que le JSON corrigé, sans explication.
        - Assure-toi que le JSON est bien formatté et exploitable.

        Context Dump
        Données à corriger :
         [
[
  {
    "recipeCode": "08f1a4aebd264541afa473b202b4e6cb",
    "updated": "2025-05-06T21:20:13.240Z",
    "title": "Massalé Pork with Potatoes",
    "subtitle": "",
    "description": "",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "pork",
          "potatoes, about or .",
          "garlic cloves",
          "or onions",
          "tomato (or more according to your taste).",
          "or massalé seasoning",
          "half an inch of ginger",
          "cumin",
          "cloves",
          "caloupilé leaves",
          "tamarind paste",
          "level teaspoon of salt",
          "half a level teaspoon of pepper"
        ]
      }
    ],
    "instructions": [
      "Start by cutting the pork into medium-sized pieces, then season them with a pinch or two of salt and pepper.",
      "Mix well and let rest in the fridge while preparing the spices.",
      "Peel the garlic cloves and the onions.",
      "Thinly slice the onions and prepare the crushed spice mix by pounding or blending the garlic with salt, pepper, ginger, cloves, and cumin.",
      "Cut the tomato into small dice.",
      "Peel the potatoes and cut them into medium-sized pieces.",
      "In a pot, heat a little oil and once hot, add the pork pieces to brown them.",
      "Then add the sliced onions and turmeric.",
      "Stir for one to two minutes, then incorporate the crushed spice mix.",
      "Sauté everything for another one to two minutes to lightly toast the spices.",
      "Add the crushed tomato, caloupilé leaves, and massalé seasoning.",
      "Mix well and let simmer for about one minute over high heat.",
      "Add the potatoes then cover everything with hot water.",
      "Cook over medium heat, covered.",
      "Let reduce until almost dry.",
      "When the sauce has thickened well, dissolve the tamarind paste in about 200 ml of hot water, then add this mixture to the preparation.",
      "Also add a few caloupilé leaves and coriander (cotomili).",
      "Cook again until the sauce is almost dry."
    ],
    "notes_ingredients": "",
    "notes_instructions": ""
  }
]