Agricultural revolutions denote periods of technological transformation and increased farm productivity. Agricultural revolutions include the First Agricultural Revolution, the Arab Agricultural Revolution, the &lt;a href="British%20Agricultural%20Revolution"&gt;British/Second Agricultural Revolution&lt;/a&gt;, the Scottish Agricultural Revolution, and the &lt;a href="Green%20Revolution"&gt;Green Revolution/Third Agricultural Revolution&lt;/a&gt;. Despite boosting agricultural productivity, past agricultural revolutions left many problems unsolved. For example, the Green Revolution had unintended consequences, like inequality and environmental damage. First, the Green Revolution exacerbated inter-farm and interregional inequality, typically biased toward large farmers with the capital to invest in new technologies. Second, critics say its policies promoted heavy input use and dependence on agrochemicals, which led to adverse environmental effects like soil degradation and chemical runoff. Digital agriculture technologies have the potential to address negative side effects of the Green Revolution.