The history of Harbin beer dates back to 1900, when Jan Wróblewski, a Pole from Tarczyn, then located in the Russian Partition of Poland, founded a brewery in Northeast China (then called Manchuria), which he named after himself. The initial objective of the Brewery was to supply Russians working on the Trans-Manchurian Railway project started in 1898. In 1908, the company was renamed Gloria. In 1932, the brewery was renamed Harbin Brewery Factory, when it went into joint control of Chinese and Czech nationals. Later, in 1946, after the Soviet Red Army captured Manchuria, the company was controlled by Soviet nationals, who called it Quilin Stock Company Limited. This situation prevailed until 1950 when Stalin ordered the return of Chinese assets, and ownership was returned to the Chinese government. The Chinese renamed it Harbin Brewery and operated it as a state-owned entity. Driven by the famine the company became the first to brew beer with corn instead of rice, in 1959. Through the 1960s, the company focused on investing to improve its technology, and in 1973 it installed its first sterilization machine in Heilongjiang Province. In June 2003, SABMiller acquired a 29.6% equity stake in Harbin. In 2004 it was taken over by Anheuser-Busch after a bitter takeover battle with SABMiller.