Easy Homemade Potato Gnocchi Recipe by cookpad.japan
Cooking Instructions 1 Boil water in a pot. Peel the potatoes and cut into bite-sizes. Soak the potatoes in water. 2 When the water boils, add a pinch of salt and cook the potatoes until soft. 3 When cooked, drain in a colander. Transfer into a bowl and mash with a masher. 4 When mostly cooled, add the flour and knead well with your hands. 5 Gather the gnocchi dough together. Divide into 4 equal portions and shape into long sausage shapes. Cut into 1.5 - 2 cm rounds. 6 Roll up the cut pieces into a ball. Press onto the back of a fork to flatten and make grooved patterns on their surfaces. Do the same for both sides. 7 Boil some water in a pot, and cook the gnocchi. 8 When the gnocchi floats to the top, drain in a colander. 9 [ Meat sauce: ] Mince the onion and garlic. 10 Spread some oil in a frying pan and sauté the garlic until fragrant. Add the onion and mixed ground meat, and sauté well over medium heat. 11 When cooked, add all ◇ ingredients and simmer to reduce until thick. 12 Add the cooked gnocchi into the frying pan with the meat sauce and bring everything to a simmer to finish. 13 Serve with grated cheese, basil, black pepper, or tabasco to your liking. 1 Boil water in a pot. Peel the potatoes and cut into bite-sizes. Soak the potatoes in water. 1 Boil water in a pot. Peel the potatoes and cut into bite-sizes. Soak the potatoes in water. 2 When the water boils, add a pinch of salt and cook the potatoes until soft. 2 When the water boils, add a pinch of salt and cook the potatoes until soft. 3 When cooked, drain in a colander. Transfer into a bowl and mash with a masher. 3 When cooked, drain in a colander. Transfer into a bowl and mash with a masher. 4 When mostly cooled, add the flour and knead well with your hands. 4 When mostly cooled, add the flour and knead well with your hands. 5 Gather the gnocchi dough together. Divide into 4 equal portions and shape into long sausage shapes. Cut into 1.5 - 2 cm rounds. 5 Gather the gnocchi dough together. Divide into 4 equal portions and shape into long sausage shapes. Cut into 1.5 - 2 cm rounds. 6 Roll up the cut pieces into a ball. Press onto the back of a fork to flatten and make grooved patterns on their surfaces. Do the same for both sides. 6 Roll up the cut pieces into a ball. Press onto the back of a fork to flatten and make grooved patterns on their surfaces. Do the same for both sides. 7 Boil some water in a pot, and cook the gnocchi. 7 Boil some water in a pot, and cook the gnocchi. 8 When the gnocchi floats to the top, drain in a colander. 8 When the gnocchi floats to the top, drain in a colander. 9 [ Meat sauce: ] Mince the onion and garlic. 9 [ Meat sauce: ] Mince the onion and garlic. 10 Spread some oil in a frying pan and sauté the garlic until fragrant. Add the onion and mixed ground meat, and sauté well over medium heat. 10 Spread some oil in a frying pan and sauté the garlic until fragrant. Add the onion and mixed ground meat, and sauté well over medium heat. 11 When cooked, add all ◇ ingredients and simmer to reduce until thick. 11 When cooked, add all ◇ ingredients and simmer to reduce until thick. 12 Add the cooked gnocchi into the frying pan with the meat sauce and bring everything to a simmer to finish. 12 Add the cooked gnocchi into the frying pan with the meat sauce and bring everything to a simmer to finish. 13 Serve with grated cheese, basil, black pepper, or tabasco to your liking. 13 Serve with grated cheese, basil, black pepper, or tabasco to your liking. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Lemon chicken Chocolate Fudge Frosting. Spaghetti carbonara Crispy Chocolate Chip Cookies Caramel Pie Lemon chicken Chocolate Fudge Frosting. Spaghetti carbonara Crispy Chocolate Chip Cookies Caramel Pie Meltingly Tender Simmered Pork Belly Cubes in a Rice Cooker Swirly Flat Cookies Simple Eggs Benedict and Hollandaise Sauce Melt in Your Mouth Pork in Kakuni-don (Simmered Pork Rice Bowl) Our Family's Mackerel Namero Potato Gnocchi with Cream Sauce Sardine Umeboshi Ginger Simmer Chilled Spaghetti with Basil Sauce and Yogurt Lasagna Noodles in a Bread Machine Simple Absolutely Delicious Meat Sauce Meltingly Tender Simmered Pork Belly Cubes in a Rice Cooker Swirly Flat Cookies Simple Eggs Benedict and Hollandaise Sauce Melt in Your Mouth Pork in Kakuni-don (Simmered Pork Rice Bowl) Our Family's Mackerel Namero Potato Gnocchi with Cream Sauce Sardine Umeboshi Ginger Simmer Chilled Spaghetti with Basil Sauce and Yogurt Lasagna Noodles in a Bread Machine Simple Absolutely Delicious Meat Sauce