Tacos, Tortillas, And Enchiladas Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I used to work at a Mexican restaurant. The experience came in handy when I put together this recipe. Enjoy it with fillings of your choice: tomatoes, lettuce, cheese… etc. It's a sure hit for parties. Deep-fry the dough to make delicious chips. For 3-4 servings. Recipe by Engel I used to work at a Mexican restaurant. The experience came in handy when I put together this recipe. Enjoy it with fillings of your choice: tomatoes, lettuce, cheese… etc. It's a sure hit for parties. Deep-fry the dough to make delicious chips. For 3-4 servings. Recipe by Engel Tacos, Tortillas, and Enchiladas Share its first Cooksnap! I used to work at a Mexican restaurant. The experience came in handy when I put together this recipe. Enjoy it with fillings of your choice: tomatoes, lettuce, cheese… etc. It's a sure hit for parties. Deep-fry the dough to make delicious chips. For 3-4 servings. Recipe by Engel I used to work at a Mexican restaurant. The experience came in handy when I put together this recipe. Enjoy it with fillings of your choice: tomatoes, lettuce, cheese… etc. It's a sure hit for parties. Deep-fry the dough to make delicious chips. For 3-4 servings. Recipe by Engel Ingredients 3 servings 250 grams Corn flour (fine-milled corn) 150 grams Semi-strong flour or strong (bread) flour (I used Type 550) 6 tbsp ◆Olive oil 1 tsp ◆Salt 1 approx. 250 ml ◆Water 250 grams Corn flour (fine-milled corn) 150 grams Semi-strong flour or strong (bread) flour (I used Type 550) 6 tbsp ◆Olive oil 1 tsp ◆Salt 1 approx. 250 ml ◆Water Cooking Instructions 1 Add all ◆ ingredients (except for water) in a bowl and mix well. Add water in small batches and knead (You don't need to use up the water). 2 Divide the dough into 4-5 portions. Roll it out thinly with a rolling pin. Ideally, roll to 2 mm thick. 3 Heat a decent amount of oil in a frying pan and pan-fry both sides of the dough. 4 After it's browned, transfer onto a plate and cover with aluminum foil to keep warm. 1 Add all ◆ ingredients (except for water) in a bowl and mix well. Add water in small batches and knead (You don't need to use up the water). 1 Add all ◆ ingredients (except for water) in a bowl and mix well. Add water in small batches and knead (You don't need to use up the water). 2 Divide the dough into 4-5 portions. Roll it out thinly with a rolling pin. Ideally, roll to 2 mm thick. 2 Divide the dough into 4-5 portions. Roll it out thinly with a rolling pin. Ideally, roll to 2 mm thick. 3 Heat a decent amount of oil in a frying pan and pan-fry both sides of the dough. 3 Heat a decent amount of oil in a frying pan and pan-fry both sides of the dough. 4 After it's browned, transfer onto a plate and cover with aluminum foil to keep warm. 4 After it's browned, transfer onto a plate and cover with aluminum foil to keep warm. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on October 31, 2013 10:05 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Taco Enchilada Lasagna Taco Enchilada Lasagna I love this dish! It's an awesome way to make Mexicanish food that isn't the same ol taco/burrito formula. I actually thought I invented this until I started downloading recipie apps, lookin around and found a bunch of takes on this haha oh well. I dig it. Whitetrash Gastronome Crispy Tortilla Bowls for Taco Salad Crispy Tortilla Bowls for Taco Salad I almost talked myself outta even attempting this because I thought it would be difficult & time-consuming and I'd probably screw it up. Wrong! Don't be intimidated! Pretty quick and easy, and if this disabled great-granny can do it so can you! This recipe is just to explain making the tortilla bowls. The filling ingredients are just suggestions. You know what you like and don't like in/on a Taco salad. Maggie Conlon Tacos Tacos My family taco recipe for brunch on days off. -You can use a bread maker for step 10! It takes about 15 minutes on "dough mode." -Adding avacados is also delicious. -If you like it spicy, add more tabasco sauce. -Eat them while the tortillas are fresh. Once they cool, they would lose their flavor. Recipe by Anchamin cookpad.japan Enchiladas Enchiladas When we make enchiladas we can't decide which ones we like better Beef or Chicken. So we usually make both but if you just want one or the other than double up on the beef or the chicken and take out the other meat for this recipe. Adrianne Meszaros Enchiladas Enchiladas My husband and I both love enchiladas! We tried a lot of enchiladas and chose this as our family enchilada recipe. If you can't find McCormick's taco seasoning mix or chili seasoning mix, you can use taco mix and chili powder that's usually available in Japanese supermarkets. I use Old El Paso enchilada sauce. Recipe by carino11 cookpad.japan Beef Enchiladas Beef Enchiladas You can eat enchiladas at Mexican restaurants. I thought it would be even tastier if I cooked it at home! So I gave it a go. You can also make the filling with chicken or pork. For 12 servings. Recipe by American food cookpad.japan [Mexican Cuisine] Enchiladas (Burritos) [Mexican Cuisine] Enchiladas (Burritos) My husband loves Mexican food. Here's my try on copying his quick and easy enchilada recipe as well as using some tips and hints from the Food Network. -Also use 3 small pieces of a chocolate bar or cocoa powder instead of chocolate sauce. -Add 2 kinds of cheese to enhance the taste. -Also try making tortillas at home. For 2 servings. Recipe by Abey's cookpad.japan Taco Enchilada Lasagna Taco Enchilada Lasagna I love this dish! It's an awesome way to make Mexicanish food that isn't the same ol taco/burrito formula. I actually thought I invented this until I started downloading recipie apps, lookin around and found a bunch of takes on this haha oh well. I dig it. Whitetrash Gastronome Taco Enchilada Lasagna Taco Enchilada Lasagna I love this dish! It's an awesome way to make Mexicanish food that isn't the same ol taco/burrito formula. I actually thought I invented this until I started downloading recipie apps, lookin around and found a bunch of takes on this haha oh well. I dig it. Whitetrash Gastronome Crispy Tortilla Bowls for Taco Salad Crispy Tortilla Bowls for Taco Salad I almost talked myself outta even attempting this because I thought it would be difficult & time-consuming and I'd probably screw it up. Wrong! Don't be intimidated! Pretty quick and easy, and if this disabled great-granny can do it so can you! This recipe is just to explain making the tortilla bowls. The filling ingredients are just suggestions. You know what you like and don't like in/on a Taco salad. Maggie Conlon Crispy Tortilla Bowls for Taco Salad Crispy Tortilla Bowls for Taco Salad I almost talked myself outta even attempting this because I thought it would be difficult & time-consuming and I'd probably screw it up. Wrong! Don't be intimidated! Pretty quick and easy, and if this disabled great-granny can do it so can you! This recipe is just to explain making the tortilla bowls. The filling ingredients are just suggestions. You know what you like and don't like in/on a Taco salad. Maggie Conlon Tacos Tacos My family taco recipe for brunch on days off. -You can use a bread maker for step 10! It takes about 15 minutes on "dough mode." -Adding avacados is also delicious. -If you like it spicy, add more tabasco sauce. -Eat them while the tortillas are fresh. Once they cool, they would lose their flavor. Recipe by Anchamin cookpad.japan Tacos Tacos My family taco recipe for brunch on days off. -You can use a bread maker for step 10! It takes about 15 minutes on "dough mode." -Adding avacados is also delicious. -If you like it spicy, add more tabasco sauce. -Eat them while the tortillas are fresh. Once they cool, they would lose their flavor. Recipe by Anchamin cookpad.japan Enchiladas Enchiladas When we make enchiladas we can't decide which ones we like better Beef or Chicken. So we usually make both but if you just want one or the other than double up on the beef or the chicken and take out the other meat for this recipe. Adrianne Meszaros Enchiladas Enchiladas When we make enchiladas we can't decide which ones we like better Beef or Chicken. So we usually make both but if you just want one or the other than double up on the beef or the chicken and take out the other meat for this recipe. Adrianne Meszaros Enchiladas Enchiladas My husband and I both love enchiladas! We tried a lot of enchiladas and chose this as our family enchilada recipe. If you can't find McCormick's taco seasoning mix or chili seasoning mix, you can use taco mix and chili powder that's usually available in Japanese supermarkets. I use Old El Paso enchilada sauce. Recipe by carino11 cookpad.japan Enchiladas Enchiladas My husband and I both love enchiladas! We tried a lot of enchiladas and chose this as our family enchilada recipe. If you can't find McCormick's taco seasoning mix or chili seasoning mix, you can use taco mix and chili powder that's usually available in Japanese supermarkets. I use Old El Paso enchilada sauce. Recipe by carino11 cookpad.japan Beef Enchiladas Beef Enchiladas You can eat enchiladas at Mexican restaurants. I thought it would be even tastier if I cooked it at home! So I gave it a go. You can also make the filling with chicken or pork. For 12 servings. Recipe by American food cookpad.japan Beef Enchiladas Beef Enchiladas You can eat enchiladas at Mexican restaurants. I thought it would be even tastier if I cooked it at home! So I gave it a go. You can also make the filling with chicken or pork. For 12 servings. Recipe by American food cookpad.japan [Mexican Cuisine] Enchiladas (Burritos) [Mexican Cuisine] Enchiladas (Burritos) My husband loves Mexican food. Here's my try on copying his quick and easy enchilada recipe as well as using some tips and hints from the Food Network. -Also use 3 small pieces of a chocolate bar or cocoa powder instead of chocolate sauce. -Add 2 kinds of cheese to enhance the taste. -Also try making tortillas at home. For 2 servings. Recipe by Abey's cookpad.japan [Mexican Cuisine] Enchiladas (Burritos) [Mexican Cuisine] Enchiladas (Burritos) My husband loves Mexican food. Here's my try on copying his quick and easy enchilada recipe as well as using some tips and hints from the Food Network. -Also use 3 small pieces of a chocolate bar or cocoa powder instead of chocolate sauce. -Add 2 kinds of cheese to enhance the taste. -Also try making tortillas at home. For 2 servings. Recipe by Abey's cookpad.japan More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! 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