Cabbage Soup Recipe by straub536
 Ingredients 20 mins 6 servings 1/2 stick butter 1/2 medium onion, diced 1 large carrot, diced 1 large head cabbage, chopped 2 (48 Oz) box or can Swanson chicken broth 1/2 tsp thyme 1/2 tsp garlic powder 1/2 tsp salt and pepper each or to taste 1/3 cup flour 1 bay leaf 3 potatoes, diced 1 packages (14 oz.) smoked sausage or kielbasa sliced 1/2 stick butter 1/2 medium onion, diced 1 large carrot, diced 1 large head cabbage, chopped 2 (48 Oz) box or can Swanson chicken broth 1/2 tsp thyme 1/2 tsp garlic powder 1/2 tsp salt and pepper each or to taste 1/3 cup flour 1 bay leaf 3 potatoes, diced 1 packages (14 oz.) smoked sausage or kielbasa sliced Cooking Instructions 20 mins 1 Add flour and cabbage, cabbage will wilt down after about 8 to 10 minutes. 2 Melt butter over medium heat, add onion and carrot. Sautee for 5 minutes. Add spices mix together. 3 Add broth and potatoes, bring to a boil. Lower to a simmer. Taste for spices. Add more if needed. Also add the bay leaf. 4 Simmer for about an hour when about 15 minutes left add the sausage. Enjoy! 1 Add flour and cabbage, cabbage will wilt down after about 8 to 10 minutes. 1 Add flour and cabbage, cabbage will wilt down after about 8 to 10 minutes. 2 Melt butter over medium heat, add onion and carrot. Sautee for 5 minutes. Add spices mix together. 2 Melt butter over medium heat, add onion and carrot. Sautee for 5 minutes. Add spices mix together. 3 Add broth and potatoes, bring to a boil. Lower to a simmer. Taste for spices. Add more if needed. Also add the bay leaf. 3 Add broth and potatoes, bring to a boil. Lower to a simmer. Taste for spices. Add more if needed. Also add the bay leaf. 4 Simmer for about an hour when about 15 minutes left add the sausage. Enjoy! 4 Simmer for about an hour when about 15 minutes left add the sausage. Enjoy! Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 23, 2015 19:11 Chicago, IL Comments Similar Recipes Cabbage Soup Cabbage Soup My grandma makes this recipe, and I love the taste, so I asked for the recipe so I could make it myself while I live in Japan. Hailey Perlitz-Young Cabbage Soup Cabbage Soup Someone shared this with me at our weekly Weight Watchers meeting. It turned out being much more delicious than I expected. guardianjeff Cabbage vegetable soup Cabbage vegetable soup I been on an off eating This since before I got pregnant with my first son who is 12 now. While pregnant with him I lost 25lbs. This is a good soup to eat and lose weight and get full! Ashley Lynn Cabbage diet soup Cabbage diet soup You can create this any way you like. So delish and I love taking this to work and eating chilled or heated. Can be frozen if you like to make huge batches. And if you want you can also add cooked pasta for a different taste. Crystalina Cabbage Beef Soup Cabbage Beef Soup My family used to eat at Shoney's when traveling because there weren't any near our home town and we loved the food. I really enjoyed their soup and salad bar and my favorite soup was their cabbage beef which I never saw in a can in the grocery store so I came up with my own recipe. This recipe tastes even better after it's been refrigerated over night. I put a few clean jars of this soup in the refrigerator while it's hot and store it for up to a week after making. You can use less broth if you want lower sodium but make sure you add water in place of it. Billy Cabbage Soup Cabbage Soup My grandma makes this recipe, and I love the taste, so I asked for the recipe so I could make it myself while I live in Japan. Hailey Perlitz-Young Cabbage Soup Cabbage Soup My grandma makes this recipe, and I love the taste, so I asked for the recipe so I could make it myself while I live in Japan. Hailey Perlitz-Young Cabbage Soup Cabbage Soup Someone shared this with me at our weekly Weight Watchers meeting. It turned out being much more delicious than I expected. guardianjeff Cabbage Soup Cabbage Soup Someone shared this with me at our weekly Weight Watchers meeting. It turned out being much more delicious than I expected. guardianjeff Cabbage vegetable soup Cabbage vegetable soup I been on an off eating This since before I got pregnant with my first son who is 12 now. While pregnant with him I lost 25lbs. This is a good soup to eat and lose weight and get full! Ashley Lynn Cabbage vegetable soup Cabbage vegetable soup I been on an off eating This since before I got pregnant with my first son who is 12 now. While pregnant with him I lost 25lbs. This is a good soup to eat and lose weight and get full! Ashley Lynn Cabbage diet soup Cabbage diet soup You can create this any way you like. So delish and I love taking this to work and eating chilled or heated. Can be frozen if you like to make huge batches. And if you want you can also add cooked pasta for a different taste. Crystalina Cabbage diet soup Cabbage diet soup You can create this any way you like. So delish and I love taking this to work and eating chilled or heated. Can be frozen if you like to make huge batches. And if you want you can also add cooked pasta for a different taste. Crystalina Cabbage Beef Soup Cabbage Beef Soup My family used to eat at Shoney's when traveling because there weren't any near our home town and we loved the food. I really enjoyed their soup and salad bar and my favorite soup was their cabbage beef which I never saw in a can in the grocery store so I came up with my own recipe. This recipe tastes even better after it's been refrigerated over night. I put a few clean jars of this soup in the refrigerator while it's hot and store it for up to a week after making. You can use less broth if you want lower sodium but make sure you add water in place of it. Billy Cabbage Beef Soup Cabbage Beef Soup My family used to eat at Shoney's when traveling because there weren't any near our home town and we loved the food. I really enjoyed their soup and salad bar and my favorite soup was their cabbage beef which I never saw in a can in the grocery store so I came up with my own recipe. This recipe tastes even better after it's been refrigerated over night. I put a few clean jars of this soup in the refrigerator while it's hot and store it for up to a week after making. You can use less broth if you want lower sodium but make sure you add water in place of it. 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