Salmon Sushi Bake Recipe by Jea
 Ingredients 15 minutes 2 servings Salmon Mixture 1 cup Shredded salmon 2 tbsp Kewpie mayo 1 tbsp Sriracha 1 tsp Soy sauce Seasoned Rice 1 cup Cooked rice 1 tsp Sugar 1 tsp Sesame oil 1 tsp Rice wine vinegar Toppings 1 tsp Kewpie mayo (for topping) 1 tsp Sriracha (for topping) 1 tbsp Furikake (for topping) 2 packs Seaweed Snacks (for wrapping) Salmon Mixture 1 cup Shredded salmon 2 tbsp Kewpie mayo 1 tbsp Sriracha 1 tsp Soy sauce Seasoned Rice 1 cup Cooked rice 1 tsp Sugar 1 tsp Sesame oil 1 tsp Rice wine vinegar Toppings 1 tsp Kewpie mayo (for topping) 1 tsp Sriracha (for topping) 1 tbsp Furikake (for topping) 2 packs Seaweed Snacks (for wrapping) Cooking Instructions 15 minutes 1 Mix shredded salmon, 2 tbsp mayo, 1 tbsp sriracha, and soy sauce in a bowl. 2 In another bowl, mix rice with sugar, sesame oil, and rice wine vinegar. 3 Layer seasoned rice in a baking dish, then spread the salmon mixture on top. 4 Drizzle with 1 tbsp mayo and 1 tbsp sriracha, then sprinkle furikake. 5 Air fry at 200°C (390°F) for 5 minutes. 6 Serve with seaweed sheets for wrapping. 1 Mix shredded salmon, 2 tbsp mayo, 1 tbsp sriracha, and soy sauce in a bowl. 1 Mix shredded salmon, 2 tbsp mayo, 1 tbsp sriracha, and soy sauce in a bowl. 2 In another bowl, mix rice with sugar, sesame oil, and rice wine vinegar. 2 In another bowl, mix rice with sugar, sesame oil, and rice wine vinegar. 3 Layer seasoned rice in a baking dish, then spread the salmon mixture on top. 3 Layer seasoned rice in a baking dish, then spread the salmon mixture on top. 4 Drizzle with 1 tbsp mayo and 1 tbsp sriracha, then sprinkle furikake. 4 Drizzle with 1 tbsp mayo and 1 tbsp sriracha, then sprinkle furikake. 5 Air fry at 200°C (390°F) for 5 minutes. 5 Air fry at 200°C (390°F) for 5 minutes. 6 Serve with seaweed sheets for wrapping. 6 Serve with seaweed sheets for wrapping. Tips Air fry for 5 minutes for a crispy top. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on August 23, 2025 01:08 Los Angeles, CA finding the joys in everyday, cook with me ♥️ Comments (3) Similar Recipes More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Red Velvet Chocolate Chip Cookies Mashed Sweet Potato Waffles Chicken Marinade Cheesy Pork Caldereta Lower Sodium Taco Seasoning Red Velvet Chocolate Chip Cookies Mashed Sweet Potato Waffles Chicken Marinade Cheesy Pork Caldereta Lower Sodium Taco Seasoning Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai River’s Edge Soup Funfetti Dip / 90’s Dunkaroo Dip / cake Dip Million Dollar Baked Ziti Garlic butter prawns Worlds BEST HONEST Sous Vide Beef topside injected with bone Marrow Korui Begun diye Moong Dal / Moong Dal with Small Eggplants for lunch in Thakurbari style Roti Jala : Popular Malaysian Net Bread Recipe Methi Thepla – The Travel-Friendly My best-ever scent leaf soup(obe efirin) Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai River’s Edge Soup Funfetti Dip / 90’s Dunkaroo Dip / cake Dip Million Dollar Baked Ziti Garlic butter prawns Worlds BEST HONEST Sous Vide Beef topside injected with bone Marrow Korui Begun diye Moong Dal / Moong Dal with Small Eggplants for lunch in Thakurbari style Roti Jala : Popular Malaysian Net Bread Recipe Methi Thepla – The Travel-Friendly My best-ever scent leaf soup(obe efirin) Cookpad Premium Find the most popular recipes on the top of your search results.