Island Glazed Pork Tenderloin Recipe by cindybear
 Island Glazed Pork Tenderloin cindybear @cindybearcooks #CA2025 I have this recipe written in my notebook so I have no idea where I came across it. I see I rated it as 5 stars meaning family approved. Please be sure to use a pork tenderloin not a pork loin. A 1-2 lb tender loin is ready in 30 to 40 minutes #CA2025 I have this recipe written in my notebook so I have no idea where I came across it. I see I rated it as 5 stars meaning family approved. Please be sure to use a pork tenderloin not a pork loin. A 1-2 lb tender loin is ready in 30 to 40 minutes Island Glazed Pork Tenderloin Share its first Cooksnap! cindybear @cindybearcooks #CA2025 I have this recipe written in my notebook so I have no idea where I came across it. I see I rated it as 5 stars meaning family approved. Please be sure to use a pork tenderloin not a pork loin. A 1-2 lb tender loin is ready in 30 to 40 minutes #CA2025 I have this recipe written in my notebook so I have no idea where I came across it. I see I rated it as 5 stars meaning family approved. Please be sure to use a pork tenderloin not a pork loin. A 1-2 lb tender loin is ready in 30 to 40 minutes Ingredients 30-40 minutes 4 - 6 servings 1 1/2-2 pound pork tenderloin 2 tablespoons olive oil Rub ingredients 1 teaspoon cumin powder 1 teaspoon chili powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 teaspoon pepper 1/4 teaspoon smoked paprika Glaze ingredients 1/2 cup brown sugar 1/4 cup pineapple juice 2 cloves minced garlic 1 tablespoon sriracha 1/4 teaspoon liquid smoke 1/4 teaspoon ground ginger Pinch salt 1 1/2-2 pound pork tenderloin 2 tablespoons olive oil Rub ingredients 1 teaspoon cumin powder 1 teaspoon chili powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 teaspoon pepper 1/4 teaspoon smoked paprika Glaze ingredients 1/2 cup brown sugar 1/4 cup pineapple juice 2 cloves minced garlic 1 tablespoon sriracha 1/4 teaspoon liquid smoke 1/4 teaspoon ground ginger Pinch salt Cooking Instructions 30-40 minutes 1 Preheat oven to 350 degrees Fahrenheit. 2 Mix rub ingredients in a small bowl and rub on tenderloin. 3 Use a oven proof skillet heat olive oil add tenderloin and sear 2-3 minutes. 4 Place skillet in oven, bake for 20 minutes then drizzle with glaze. Bake additional 15 minutes or until pork is about 145 degrees. Let rest covered 15 minutes then slice and serve. 1 Preheat oven to 350 degrees Fahrenheit. 1 Preheat oven to 350 degrees Fahrenheit. 2 Mix rub ingredients in a small bowl and rub on tenderloin. 2 Mix rub ingredients in a small bowl and rub on tenderloin. 3 Use a oven proof skillet heat olive oil add tenderloin and sear 2-3 minutes. 3 Use a oven proof skillet heat olive oil add tenderloin and sear 2-3 minutes. 4 Place skillet in oven, bake for 20 minutes then drizzle with glaze. Bake additional 15 minutes or until pork is about 145 degrees. Let rest covered 15 minutes then slice and serve. 4 Place skillet in oven, bake for 20 minutes then drizzle with glaze. Bake additional 15 minutes or until pork is about 145 degrees. Let rest covered 15 minutes then slice and serve. Jon Michelena and others reacted its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps cindybear @cindybearcooks on July 25, 2025 23:07 I retired in 2014 after a nursing career spanning 38 years. I have cooked/baked since age 8. Love cooking for family and friends. Comments Add a comment 0/0 Similar Recipes Island Glazed Pork Tenderloin Island Glazed Pork Tenderloin This is very yummy, sweet and slightly spicy. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Recipe adapted from : lecremedelacrumb.com Christina Apricot Glazed Pork Tenderloin Apricot Glazed Pork Tenderloin I made up this recipe when I was craving pork for dinner and this was all they had at the store! Berettachic Orange Glazed Pork Tenderloin Orange Glazed Pork Tenderloin hope u like mikey..let me know :-) :excited summerplace Chipotle Honey Glazed Pork Tenderloin Chipotle Honey Glazed Pork Tenderloin Found this recipe online, took a few items off to simplify. Beware. It is very spicy. Beck Hawaiian Pork Tenderloin Hawaiian Pork Tenderloin Not only does this make a tasty main dish, the leftovers can be chopped and heated with additional BBQ sauce for delicious sandwiches. Steve Benton Herb Crusted Pork Tenderloin Herb Crusted Pork Tenderloin This is one of my favorite ways to cook tenderloin. Roasting keeps it tender and juicy. kellysuepeak64 Cranberry Glazed Pork Tenderloin Cranberry Glazed Pork Tenderloin YUM!!! kwx9876 BBQ Pork Tenderloin BBQ Pork Tenderloin I saw this in the supermarket. Usually, I pass it by. They have all kinds of varieties that are usually preseasoned. I opted for the “original” pork tenderloin. I don’t know what they’re putting in that seasoning. Anyway, I realized that for six dollars... I could make my sandwiches for work with BBQ pork instead of spending a fortune on deli meat... Anyway, for those of you who walked past the pork tenderloin like me, I suggest giving it a shot. Karl Dutch Oven Pork Tenderloin Dutch Oven Pork Tenderloin I was gifted part of a pork tenderloin and I didn’t want to cut into pork chops. Feel free to add potatoes, I didn’t have any Elyse Rose Pork Tenderloin Pork Tenderloin I created a marinade using ingredients I found in my refrigerator. I like experimenting and I lucked out the meat was so tender. Aunty M Herb Roasted Pork Tenderloin Herb Roasted Pork Tenderloin This herbed pork tenderloin is moist, delicious and bursting with flavor!! Enjoy!! Bridget Grilled Pork Tenderloin Grilled Pork Tenderloin For the Performance Triad, please use the nutrient & serving size information provided below. Recipe Analysis: (1 serving = 1 tenderloin ) Per Serving: 348 calories; 49 g protein; 15 g fat, 1 g carbs (0 carbs: 1 protein) Recipe = 0 servings of vegetables, 0 servings of fruit (0 vegetable per serving, 0 fruit per serving) *This recipe is from Operation Live Well: Grill and Chill cookbook. * Most pork tenderloins comes in a package of two. Delicious served with a simple tomato or mixed green salad. Performance Triad Island Glazed Pork Tenderloin Island Glazed Pork Tenderloin This is very yummy, sweet and slightly spicy. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Recipe adapted from : lecremedelacrumb.com Christina Island Glazed Pork Tenderloin Island Glazed Pork Tenderloin This is very yummy, sweet and slightly spicy. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Recipe adapted from : lecremedelacrumb.com Christina Apricot Glazed Pork Tenderloin Apricot Glazed Pork Tenderloin I made up this recipe when I was craving pork for dinner and this was all they had at the store! Berettachic Apricot Glazed Pork Tenderloin Apricot Glazed Pork Tenderloin I made up this recipe when I was craving pork for dinner and this was all they had at the store! Berettachic Orange Glazed Pork Tenderloin Orange Glazed Pork Tenderloin hope u like mikey..let me know :-) :excited summerplace Orange Glazed Pork Tenderloin Orange Glazed Pork Tenderloin hope u like mikey..let me know :-) :excited summerplace Chipotle Honey Glazed Pork Tenderloin Chipotle Honey Glazed Pork Tenderloin Found this recipe online, took a few items off to simplify. Beware. It is very spicy. Beck Chipotle Honey Glazed Pork Tenderloin Chipotle Honey Glazed Pork Tenderloin Found this recipe online, took a few items off to simplify. Beware. It is very spicy. Beck Hawaiian Pork Tenderloin Hawaiian Pork Tenderloin Not only does this make a tasty main dish, the leftovers can be chopped and heated with additional BBQ sauce for delicious sandwiches. Steve Benton Hawaiian Pork Tenderloin Hawaiian Pork Tenderloin Not only does this make a tasty main dish, the leftovers can be chopped and heated with additional BBQ sauce for delicious sandwiches. Steve Benton Herb Crusted Pork Tenderloin Herb Crusted Pork Tenderloin This is one of my favorite ways to cook tenderloin. Roasting keeps it tender and juicy. kellysuepeak64 Herb Crusted Pork Tenderloin Herb Crusted Pork Tenderloin This is one of my favorite ways to cook tenderloin. Roasting keeps it tender and juicy. kellysuepeak64 Cranberry Glazed Pork Tenderloin Cranberry Glazed Pork Tenderloin YUM!!! kwx9876 Cranberry Glazed Pork Tenderloin Cranberry Glazed Pork Tenderloin YUM!!! kwx9876 BBQ Pork Tenderloin BBQ Pork Tenderloin I saw this in the supermarket. Usually, I pass it by. They have all kinds of varieties that are usually preseasoned. I opted for the “original” pork tenderloin. I don’t know what they’re putting in that seasoning. Anyway, I realized that for six dollars... I could make my sandwiches for work with BBQ pork instead of spending a fortune on deli meat... Anyway, for those of you who walked past the pork tenderloin like me, I suggest giving it a shot. Karl BBQ Pork Tenderloin BBQ Pork Tenderloin I saw this in the supermarket. Usually, I pass it by. They have all kinds of varieties that are usually preseasoned. I opted for the “original” pork tenderloin. I don’t know what they’re putting in that seasoning. Anyway, I realized that for six dollars... I could make my sandwiches for work with BBQ pork instead of spending a fortune on deli meat... Anyway, for those of you who walked past the pork tenderloin like me, I suggest giving it a shot. Karl Dutch Oven Pork Tenderloin Dutch Oven Pork Tenderloin I was gifted part of a pork tenderloin and I didn’t want to cut into pork chops. Feel free to add potatoes, I didn’t have any Elyse Rose Dutch Oven Pork Tenderloin Dutch Oven Pork Tenderloin I was gifted part of a pork tenderloin and I didn’t want to cut into pork chops. Feel free to add potatoes, I didn’t have any Elyse Rose Pork Tenderloin Pork Tenderloin I created a marinade using ingredients I found in my refrigerator. I like experimenting and I lucked out the meat was so tender. Aunty M Pork Tenderloin Pork Tenderloin I created a marinade using ingredients I found in my refrigerator. I like experimenting and I lucked out the meat was so tender. Aunty M Herb Roasted Pork Tenderloin Herb Roasted Pork Tenderloin This herbed pork tenderloin is moist, delicious and bursting with flavor!! Enjoy!! Bridget Herb Roasted Pork Tenderloin Herb Roasted Pork Tenderloin This herbed pork tenderloin is moist, delicious and bursting with flavor!! Enjoy!! Bridget Grilled Pork Tenderloin Grilled Pork Tenderloin For the Performance Triad, please use the nutrient & serving size information provided below. Recipe Analysis: (1 serving = 1 tenderloin ) Per Serving: 348 calories; 49 g protein; 15 g fat, 1 g carbs (0 carbs: 1 protein) Recipe = 0 servings of vegetables, 0 servings of fruit (0 vegetable per serving, 0 fruit per serving) *This recipe is from Operation Live Well: Grill and Chill cookbook. * Most pork tenderloins comes in a package of two. Delicious served with a simple tomato or mixed green salad. Performance Triad Grilled Pork Tenderloin Grilled Pork Tenderloin For the Performance Triad, please use the nutrient & serving size information provided below. Recipe Analysis: (1 serving = 1 tenderloin ) Per Serving: 348 calories; 49 g protein; 15 g fat, 1 g carbs (0 carbs: 1 protein) Recipe = 0 servings of vegetables, 0 servings of fruit (0 vegetable per serving, 0 fruit per serving) *This recipe is from Operation Live Well: Grill and Chill cookbook. * Most pork tenderloins comes in a package of two. Delicious served with a simple tomato or mixed green salad. 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