Cheesy Meat & Potatoes Recipe by supernanny
Cheesy Meat & Potatoes Cooking Instructions 1 Brown beef and onions in a skillet, season with salt and pepper to taste. 2 While meat is browning, slice potatoes. Layer half in a large greased casserole dish. 3 Drain hamburger and layer on top of potatoes. Top with remaining potatoes. 4 Sauce: melt butter in a large skillet. 5 Whisk in flour and spices. Stir and cook a few minutes. 6 Begin adding milk, a cup at a time. Whisking continually as it thickens. 7 Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened. 8 Pour sauce evenly over potatoes. 9 Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender. 10 Broil a few minutes to get a golden brown top if desired. 11 Let cool a good 10-15 minutes before serving so you don't burn your face off! 1 Brown beef and onions in a skillet, season with salt and pepper to taste. 1 Brown beef and onions in a skillet, season with salt and pepper to taste. 2 While meat is browning, slice potatoes. Layer half in a large greased casserole dish. 2 While meat is browning, slice potatoes. Layer half in a large greased casserole dish. 3 Drain hamburger and layer on top of potatoes. Top with remaining potatoes. 3 Drain hamburger and layer on top of potatoes. Top with remaining potatoes. 4 Sauce: melt butter in a large skillet. 4 Sauce: melt butter in a large skillet. 5 Whisk in flour and spices. Stir and cook a few minutes. 5 Whisk in flour and spices. Stir and cook a few minutes. 6 Begin adding milk, a cup at a time. Whisking continually as it thickens. 6 Begin adding milk, a cup at a time. Whisking continually as it thickens. 7 Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened. 7 Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened. 8 Pour sauce evenly over potatoes. 8 Pour sauce evenly over potatoes. 9 Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender. 9 Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender. 10 Broil a few minutes to get a golden brown top if desired. 10 Broil a few minutes to get a golden brown top if desired. 11 Let cool a good 10-15 minutes before serving so you don't burn your face off! 11 Let cool a good 10-15 minutes before serving so you don't burn your face off! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 "Crack Cookies" AKA S'mores Cookies Cheesecake Lava Cookies "Pecan Tarts" Mike's American Home Fries Mini Cheeseburgers/Sliders "Crack Cookies" AKA S'mores Cookies Cheesecake Lava Cookies "Pecan Tarts" Mike's American Home Fries Mini Cheeseburgers/Sliders Lemon and Italian herb shrimp Spicy yellow rice with diced tomatoes Mocha Ganache Kimchi-jjigae Mike's American Home Fries Easy Shredded Beef and Cheese Enchiladas Grilled Corn Salad Cheesecake Lava Cookies Savory Roasted Chicken Frittata Lemon and Italian herb shrimp Spicy yellow rice with diced tomatoes Mocha Ganache Kimchi-jjigae Mike's American Home Fries Easy Shredded Beef and Cheese Enchiladas Grilled Corn Salad Cheesecake Lava Cookies Savory Roasted Chicken Frittata