Crispy Shankarpali Recipe by Shital Jataniya
 Crispy Shankarpali Shital Jataniya @shital10 #DDC #DDC Crispy Shankarpali Share its first Cooksnap! Shital Jataniya @shital10 #DDC #DDC Ingredients 40 minutes 300 grams maida 300 grams wheat flour 1 bowl milk 1 bowl sugar 1 bowl ghee Oil for frying 300 grams maida 300 grams wheat flour 1 bowl milk 1 bowl sugar 1 bowl ghee Oil for frying Cooking Instructions 40 minutes 1 Mix the flour with wheat flour Now mix milk and sugar in a pan and dissolve it, then mix it and when the mixture is cool, add flour little by little and start mixing. 2 Now keep mixing your flour till it becomes hard. Now roll the dough, cut the border of the thick roti, cut it horizontally and vertically, cut it into pieces of the size of your choice and pour it. 3 Now when the oil is hot in the pan, fry all the shankarpali on medium flame. So, this is how your very crispy shankarpali is prepared, now we will serve it. 4 1 Mix the flour with wheat flour Now mix milk and sugar in a pan and dissolve it, then mix it and when the mixture is cool, add flour little by little and start mixing. 1 Mix the flour with wheat flour Now mix milk and sugar in a pan and dissolve it, then mix it and when the mixture is cool, add flour little by little and start mixing. 2 Now keep mixing your flour till it becomes hard. Now roll the dough, cut the border of the thick roti, cut it horizontally and vertically, cut it into pieces of the size of your choice and pour it. 2 Now keep mixing your flour till it becomes hard. Now roll the dough, cut the border of the thick roti, cut it horizontally and vertically, cut it into pieces of the size of your choice and pour it. 3 Now when the oil is hot in the pan, fry all the shankarpali on medium flame. So, this is how your very crispy shankarpali is prepared, now we will serve it. 3 Now when the oil is hot in the pan, fry all the shankarpali on medium flame. So, this is how your very crispy shankarpali is prepared, now we will serve it. 4 4 Rosalyn John and others reacted its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps Shital Jataniya @shital10 on November 06, 2023 05:00 I love cooking.❤️❤️ I like to cook different recipes.😋😋 Comments (2) Jyoti Prakash Assudani @cook_24726422 November 06, 2023 08:04 Yummy 😋 Add a comment 0/0 Similar Recipes Crispy Onion Khasta Crispy Onion Khasta #Jhatpat Sonali Gupta Pahariya Achari mathri Achari mathri It's very tasty Rajni Aggarwal Lachey dar paratha Lachey dar paratha Nargis shaikh Shaukat Kannu vecha pathiri Kannu vecha pathiri #deepfried kannu vecha pathiri is a traditional malabar fried bread. in some place this is also known as poo pathiri, which means flower pathiri as it does resemble a flower and in some places it is known as madakku pathiri, which means folded pathiri. payaljain Crispy Namak paray Crispy Namak paray Yummyy #ReferSAMIYA FAHEEM Muskan Ali Shankarpali Shankarpali A Diwali Special Indian snack. 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