Chicken Biryani Or Chicken Rice Recipe by Shadab Nayyer
Cooking Instructions 1 In a pot boil water add lil oil salt and add rice to it. Cook until soft to touch. Drain water set a side. 2 Now boil chicken on high heat for 10 minutes drain water and set a side. U can use chicken broth for cooking rice too. 3 Now in a pot fry onions until golden brown add garlic paste stir fry it 2 minutes. Then add tomatoes and all the spices cook it at least for 10 minutes on high heat until the tomatoes are nicely cooked. 4 Now add chicken to the mixture stir fry 5 minutes on medium heat then cover the lid and cook more 5 minutes on low heat. 5 When the oil separates now layer up the rice and chicken in rice pot. 6 Layer rice then add chicken mixture then add rice repeat 2 or 3 layers. Now cover and cook on low heat for 10 minutes then ready to serve with salsa yogurt or pickles. Add a drink soda drink 🥃 too. Enjoy 😊 1 In a pot boil water add lil oil salt and add rice to it. Cook until soft to touch. Drain water set a side. 1 In a pot boil water add lil oil salt and add rice to it. Cook until soft to touch. Drain water set a side. 2 Now boil chicken on high heat for 10 minutes drain water and set a side. U can use chicken broth for cooking rice too. 2 Now boil chicken on high heat for 10 minutes drain water and set a side. U can use chicken broth for cooking rice too. 3 Now in a pot fry onions until golden brown add garlic paste stir fry it 2 minutes. Then add tomatoes and all the spices cook it at least for 10 minutes on high heat until the tomatoes are nicely cooked. 3 Now in a pot fry onions until golden brown add garlic paste stir fry it 2 minutes. Then add tomatoes and all the spices cook it at least for 10 minutes on high heat until the tomatoes are nicely cooked. 4 Now add chicken to the mixture stir fry 5 minutes on medium heat then cover the lid and cook more 5 minutes on low heat. 4 Now add chicken to the mixture stir fry 5 minutes on medium heat then cover the lid and cook more 5 minutes on low heat. 5 When the oil separates now layer up the rice and chicken in rice pot. 5 When the oil separates now layer up the rice and chicken in rice pot. 6 Layer rice then add chicken mixture then add rice repeat 2 or 3 layers. Now cover and cook on low heat for 10 minutes then ready to serve with salsa yogurt or pickles. Add a drink soda drink 🥃 too. Enjoy 😊 6 Layer rice then add chicken mixture then add rice repeat 2 or 3 layers. Now cover and cook on low heat for 10 minutes then ready to serve with salsa yogurt or pickles. Add a drink soda drink 🥃 too. Enjoy 😊 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Fool-Proof Poached Eggs 🥚 French Dip sandwiches Spicy, Bold Chicken Salad California Farm Ahi Tuna Sushi Dinner Mango Shrikhand & Strawberry Shrikhand Fool-Proof Poached Eggs 🥚 French Dip sandwiches Spicy, Bold Chicken Salad California Farm Ahi Tuna Sushi Dinner Mango Shrikhand & Strawberry Shrikhand Pancake Cucumber & Onion Salad Larded beef Spicy Yum-Yum Meat & Cabbage Wrap Mango Shrikhand & Strawberry Shrikhand Avocado 🥑 Combinations Black Grape Juice California Farm Ahi Tuna Sushi Dinner White Bean Tahini Sauce Spring onion omelet Pancake Cucumber & Onion Salad Larded beef Spicy Yum-Yum Meat & Cabbage Wrap Mango Shrikhand & Strawberry Shrikhand Avocado 🥑 Combinations Black Grape Juice California Farm Ahi Tuna Sushi Dinner White Bean Tahini Sauce Spring onion omelet