Savory Turkey And Sweet Potato Pot Pie Recipe by Taylor Topp Comacho
Savory turkey and sweet potato pot pie Cooking Instructions 40 mins 1 Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor. 2 Peel and mash patotoes with butter and 1/2 of the salt. 3 Blend in cream cheese until incorporated. Set aside. 4 In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes. 5 Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce. 6 In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes. 7 Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash. 8 Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden. 9 You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes. 1 Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor. 1 Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor. 2 Peel and mash patotoes with butter and 1/2 of the salt. 2 Peel and mash patotoes with butter and 1/2 of the salt. 3 Blend in cream cheese until incorporated. Set aside. 3 Blend in cream cheese until incorporated. Set aside. 4 In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes. 4 In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes. 5 Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce. 5 Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce. 6 In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes. 6 In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes. 7 Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash. 7 Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash. 8 Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden. 8 Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden. 9 You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes. 9 You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Meatloaf (Homestyle) Bloody Severed Fingers ( hot dogs with ketchup ) halloween Homemade hot fudge sauce Maple pecan shortbread cookies SHEREE's SIMPLE BAKED SWEET POTATO... Meatloaf (Homestyle) Bloody Severed Fingers ( hot dogs with ketchup ) halloween Homemade hot fudge sauce Maple pecan shortbread cookies SHEREE's SIMPLE BAKED SWEET POTATO... Homemade hot fudge sauce Feta and cottage cheese squares Chocolate and coconut surprise cookies Homemade Burgers Black Pepper Udon Noodle Baked Chikuwa with Mentaiko and Cheese Easy Pan-Fried Chikuwa with Mayonnaise and Grated Cheese Easy Shrimp with Mayonnaise Sauce (and Fluffy Eggs) Chikuwa with Mentaiko and Mayonnaise Crusty Fluffy Fried Hanpen with Ham and Cheese Homemade hot fudge sauce Feta and cottage cheese squares Chocolate and coconut surprise cookies Homemade Burgers Black Pepper Udon Noodle Baked Chikuwa with Mentaiko and Cheese Easy Pan-Fried Chikuwa with Mayonnaise and Grated Cheese Easy Shrimp with Mayonnaise Sauce (and Fluffy Eggs) Chikuwa with Mentaiko and Mayonnaise Crusty Fluffy Fried Hanpen with Ham and Cheese