Peanuts & Dry Ginger Powder Modak Recipe by Ketki Dave
 Cooking Instructions 30 minutes 1 Roast the peanuts for 2 minutes. ​After a short break, roast them again for another 2 minutes. ​Let them cool down, then remove the skins.​Put the peanuts in a mixer jar and grind them into a powder. 2 Add the powdered sugar, cardamom powder, and dry ginger powder to the mixture and mix well. Then, add hot ghee to it and knead it into a dough. Press this dough firmly into a modak mold to form the modaks. 3 After 10 minutes, unmold the modaks and transfer them to a Decorated serving dish. 4 1 Roast the peanuts for 2 minutes. ​After a short break, roast them again for another 2 minutes. ​Let them cool down, then remove the skins.​Put the peanuts in a mixer jar and grind them into a powder. 1 Roast the peanuts for 2 minutes. ​After a short break, roast them again for another 2 minutes. ​Let them cool down, then remove the skins.​Put the peanuts in a mixer jar and grind them into a powder. 2 Add the powdered sugar, cardamom powder, and dry ginger powder to the mixture and mix well. Then, add hot ghee to it and knead it into a dough. Press this dough firmly into a modak mold to form the modaks. 2 Add the powdered sugar, cardamom powder, and dry ginger powder to the mixture and mix well. Then, add hot ghee to it and knead it into a dough. Press this dough firmly into a modak mold to form the modaks. 3 After 10 minutes, unmold the modaks and transfer them to a Decorated serving dish. 3 After 10 minutes, unmold the modaks and transfer them to a Decorated serving dish. 4 4 Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on September 04, 2025 03:26 Ahmedabad Comments (14) Similar Recipes Rava Nutty Modak Rava Nutty Modak #heirloom Celebrating bappa festival brings joy and happiness in our lives and devotees make many kinds of prasads for bappa. This prasad is one of the type I learnt from one of my mom. Originally, it was ladoo (the one my mom used to make) but I infused a little of my fusion into it and turned it into modak. Shikha Yashu Jethi Fried modak Fried modak A traditional sweet usually prepared as offering to Lord Ganesha Surekha Dongargaonkar Puran poli modak Puran poli modak #Festive Modak is the most popular dish of the festival Ganesh Chaturthi. Generally modak is made with rice flour and coconut stuffing. I made these modak little different from the traditional one, with the flavor of Puran poli which is also a very famous festive dish. Sabrina Yasmin 2 Minutes Peda Modak 2 Minutes Peda Modak #heirloom The recipe of peda I got from my mom. My mom used to make them, and though I was not that fond of sweets, I loved to taste them as her mouth-melting pedas were really awesome! Now, on Ganpati Bappa's visit at our home, I recalled this recipe and tried to make modaks out of peda. Hope you all like it. Shikha Yashu Jethi Fried Modak Fried Modak #flavour2 #sweet # specially made for Lord Ganesh on chaturthi.it is a symbol of happiness ☺️ Pradnya Khadpekar Rava Nutty Modak Rava Nutty Modak #heirloom Celebrating bappa festival brings joy and happiness in our lives and devotees make many kinds of prasads for bappa. This prasad is one of the type I learnt from one of my mom. Originally, it was ladoo (the one my mom used to make) but I infused a little of my fusion into it and turned it into modak. Shikha Yashu Jethi Rava Nutty Modak Rava Nutty Modak #heirloom Celebrating bappa festival brings joy and happiness in our lives and devotees make many kinds of prasads for bappa. This prasad is one of the type I learnt from one of my mom. Originally, it was ladoo (the one my mom used to make) but I infused a little of my fusion into it and turned it into modak. Shikha Yashu Jethi Fried modak Fried modak A traditional sweet usually prepared as offering to Lord Ganesha Surekha Dongargaonkar Fried modak Fried modak A traditional sweet usually prepared as offering to Lord Ganesha Surekha Dongargaonkar Puran poli modak Puran poli modak #Festive Modak is the most popular dish of the festival Ganesh Chaturthi. Generally modak is made with rice flour and coconut stuffing. I made these modak little different from the traditional one, with the flavor of Puran poli which is also a very famous festive dish. Sabrina Yasmin Puran poli modak Puran poli modak #Festive Modak is the most popular dish of the festival Ganesh Chaturthi. Generally modak is made with rice flour and coconut stuffing. I made these modak little different from the traditional one, with the flavor of Puran poli which is also a very famous festive dish. Sabrina Yasmin 2 Minutes Peda Modak 2 Minutes Peda Modak #heirloom The recipe of peda I got from my mom. My mom used to make them, and though I was not that fond of sweets, I loved to taste them as her mouth-melting pedas were really awesome! Now, on Ganpati Bappa's visit at our home, I recalled this recipe and tried to make modaks out of peda. Hope you all like it. Shikha Yashu Jethi 2 Minutes Peda Modak 2 Minutes Peda Modak #heirloom The recipe of peda I got from my mom. My mom used to make them, and though I was not that fond of sweets, I loved to taste them as her mouth-melting pedas were really awesome! Now, on Ganpati Bappa's visit at our home, I recalled this recipe and tried to make modaks out of peda. Hope you all like it. Shikha Yashu Jethi Fried Modak Fried Modak #flavour2 #sweet # specially made for Lord Ganesh on chaturthi.it is a symbol of happiness ☺️ Pradnya Khadpekar Fried Modak Fried Modak #flavour2 #sweet # specially made for Lord Ganesh on chaturthi.it is a symbol of happiness ☺️ Pradnya Khadpekar More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Creamy Bacon & Chicken Sausage Cellentani Shrimp teriyaki bowl Lemongrass Pork Taco Spaghetti Fishless pero Fabulous ✨💥 Creamy Bacon & Chicken Sausage Cellentani Shrimp teriyaki bowl Lemongrass Pork Taco Spaghetti Fishless pero Fabulous ✨💥 Open-Faced Sourdough Smoked Salmon Sandwich Monster of the Sea Tacos with Ananas Cosmosus Salsa – Scottish halibut and pineapple tacos Patissiere Cream Shrimp teriyaki bowl Choux Pastry Dough Mushroom egg sandwich Sadeko Badam - Nepali Style Peanut Salad Chainsoo/Chaisu Bhaat - Uttarakhand Special Pahadi Daal Sattu delight (healthy breakfast) Student-Friendly Roti Guide (Using Electric Mixer) Open-Faced Sourdough Smoked Salmon Sandwich Monster of the Sea Tacos with Ananas Cosmosus Salsa – Scottish halibut and pineapple tacos Patissiere Cream Shrimp teriyaki bowl Choux Pastry Dough Mushroom egg sandwich Sadeko Badam - Nepali Style Peanut Salad Chainsoo/Chaisu Bhaat - Uttarakhand Special Pahadi Daal Sattu delight (healthy breakfast) Student-Friendly Roti Guide (Using Electric Mixer)