Play Dough Without Cream Of Tartar Recipe by Shikha Yashu Jethi
Cooking Instructions 1 Mix all the ingredients together,except the food colours. 2 Cook over low to medium flame and keep stirring. 3 Once it starts getting thick, add the food colour. 4 Continue stirring until the mixture is much thicker and begins to gather around the spatula. 5 Remove the dough into a plate to cool. 6 Store in a zip Lock or a in a air tight container. 7 Note 1:: I tried this recipe first with 1 cup of flour and 2 teaspoons of vinegar AS i ready (Substitute to cream of tartar is an equal amount of white vinegar.)) But it failed with this recipe But i got failed as i got sticky dough then i tried with 1.5 cup of flour and 3 tablespoons of vinegar. 8 Note 2:: I have added few drops of lavender oil just for fragrance. You can omit it too. 1 Mix all the ingredients together,except the food colours. 1 Mix all the ingredients together,except the food colours. 2 Cook over low to medium flame and keep stirring. 2 Cook over low to medium flame and keep stirring. 3 Once it starts getting thick, add the food colour. 3 Once it starts getting thick, add the food colour. 4 Continue stirring until the mixture is much thicker and begins to gather around the spatula. 4 Continue stirring until the mixture is much thicker and begins to gather around the spatula. 5 Remove the dough into a plate to cool. 5 Remove the dough into a plate to cool. 6 Store in a zip Lock or a in a air tight container. 6 Store in a zip Lock or a in a air tight container. 7 Note 1:: I tried this recipe first with 1 cup of flour and 2 teaspoons of vinegar AS i ready (Substitute to cream of tartar is an equal amount of white vinegar.)) But it failed with this recipe But i got failed as i got sticky dough then i tried with 1.5 cup of flour and 3 tablespoons of vinegar. 7 Note 1:: I tried this recipe first with 1 cup of flour and 2 teaspoons of vinegar AS i ready (Substitute to cream of tartar is an equal amount of white vinegar.)) But it failed with this recipe But i got failed as i got sticky dough then i tried with 1.5 cup of flour and 3 tablespoons of vinegar. 8 Note 2:: I have added few drops of lavender oil just for fragrance. You can omit it too. 8 Note 2:: I have added few drops of lavender oil just for fragrance. You can omit it too. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chicken Pot Pie Tennessee caviar Italian sausage ravioli Crab Cakes w/ Spicy Avocado Purée *EASY* Easy chicken pot pie Chicken Pot Pie Tennessee caviar Italian sausage ravioli Crab Cakes w/ Spicy Avocado Purée *EASY* Easy chicken pot pie #winters Yellow dal Narikolor pitha -Assamese traditional pitha Carrot juice Mayonnaise Veg Sandwich Raw material Dosa 🌈 Poha - Flattened Rice Dish Common mistakes while making fruit salads 🍎 🍓 🥝 🍌 Fresh Toast, fruits Salad& Mixed fruits drink#Plateaustate Matar Mushroom and methi #winters Yellow dal Narikolor pitha -Assamese traditional pitha Carrot juice Mayonnaise Veg Sandwich Raw material Dosa 🌈 Poha - Flattened Rice Dish Common mistakes while making fruit salads 🍎 🍓 🥝 🍌 Fresh Toast, fruits Salad& Mixed fruits drink#Plateaustate Matar Mushroom and methi