Easy Eggs Benedict Recipe by Chez-k
Easy Eggs Benedict Cooking Instructions 1 English Muffins & Crunchy Bacon: 2 Slice the English muffins in half and set aside until use. 3 Cook 4 slices of crunchy bacon and set aside until use. 4 Poached Egg: 5 Add one egg to a coffee cup. 6 Pour a half cup of water into the coffee cup to cover the egg. 7 Microwave for 50 seconds or until the egg has solidified. 8 Drain the water and place the egg on a kitchen towel. Set aside until use. 9 Repeat the same operation for the second poached egg. 10 Easy Hollandaise Sauce: 11 Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well. 12 Pour the melted butter into the mixture and whisk well 13 Add a splash of lemon juice and whisk well (as you like). 14 Assembly: 15 Place the 2 slices of crunchy bacon on the pieces of English muffin. 16 Place the poached egg on top. 17 Pour the hollandaise sauce over the egg and sprinkle with black pepper. 18 Decorate as you like. Enjoy! 1 English Muffins & Crunchy Bacon: 1 English Muffins & Crunchy Bacon: 2 Slice the English muffins in half and set aside until use. 2 Slice the English muffins in half and set aside until use. 3 Cook 4 slices of crunchy bacon and set aside until use. 3 Cook 4 slices of crunchy bacon and set aside until use. 4 Poached Egg: 4 Poached Egg: 5 Add one egg to a coffee cup. 5 Add one egg to a coffee cup. 6 Pour a half cup of water into the coffee cup to cover the egg. 6 Pour a half cup of water into the coffee cup to cover the egg. 7 Microwave for 50 seconds or until the egg has solidified. 7 Microwave for 50 seconds or until the egg has solidified. 8 Drain the water and place the egg on a kitchen towel. Set aside until use. 8 Drain the water and place the egg on a kitchen towel. Set aside until use. 9 Repeat the same operation for the second poached egg. 9 Repeat the same operation for the second poached egg. 10 Easy Hollandaise Sauce: 10 Easy Hollandaise Sauce: 11 Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well. 11 Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well. 12 Pour the melted butter into the mixture and whisk well 12 Pour the melted butter into the mixture and whisk well 13 Add a splash of lemon juice and whisk well (as you like). 13 Add a splash of lemon juice and whisk well (as you like). 14 Assembly: 14 Assembly: 15 Place the 2 slices of crunchy bacon on the pieces of English muffin. 15 Place the 2 slices of crunchy bacon on the pieces of English muffin. 16 Place the poached egg on top. 16 Place the poached egg on top. 17 Pour the hollandaise sauce over the egg and sprinkle with black pepper. 17 Pour the hollandaise sauce over the egg and sprinkle with black pepper. 18 Decorate as you like. Enjoy! 18 Decorate as you like. Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Bell Pepper Steak Best Steak Marinade Perfect Pizza Dough Mike's Grilled Skewered Asian Chicken Yakitori Appetizers Mike's Chicken Shish Kebabs & Tzatziki Sauce Bell Pepper Steak Best Steak Marinade Perfect Pizza Dough Mike's Grilled Skewered Asian Chicken Yakitori Appetizers Mike's Chicken Shish Kebabs & Tzatziki Sauce Pink Browns Fried egg sandwich with avocado and honey goat cheese Onion Hot Biscuit (Scone) Tomato & Basil Hot Biscuit (Scone) Whole Wheat Hot Biscuit (Scone) Perfect Pizza Dough Sweet Porkchops and Savory Potato "Fries" Guilt free Banana Bread Braised Kohlrabi and Red Potatoes Ginger Chicken Balls Pink Browns Fried egg sandwich with avocado and honey goat cheese Onion Hot Biscuit (Scone) Tomato & Basil Hot Biscuit (Scone) Whole Wheat Hot Biscuit (Scone) Perfect Pizza Dough Sweet Porkchops and Savory Potato "Fries" Guilt free Banana Bread Braised Kohlrabi and Red Potatoes Ginger Chicken Balls