Egg In Hell 🥚🍅🔥 | A Mediterranean Home Brunch Delight Recipe by All Day Meal
Cooking Instructions 30 Minutes 1 Cut sausage, bacon and mushroom into bite-sized pieces. 2 Wash garlic and onion thoroughly and chop them. 3 Wash the basil thoroughly and wipe the water off. 4 Heat olive oil in a pan. 5 Stir-fry sausage, bacon, and mushroom. 6 Put the minced garlic, onion and red pepper in a pan and stir-fry over a medium heat for 5 minutes until the onion is transparent. 7 Put 1/2 bottle of tomato sauce in pan. 8 Add a little salt and pepper powder and mix well. Cover and simmer over low heat for about 15 minutes. 9 When the sauce is slightly concentrated, add parsley and mix. 10 Crack the eggs one by one over the sauce. 11 Cover again and simmer over low heat for about 5 minutes until the eggs are cooked. (Tip. Cook the egg yolk gently until softened) 12 Finish with mozzarella cheese. 13 You can just eat it, and it tastes better with bread. 1 Cut sausage, bacon and mushroom into bite-sized pieces. 1 Cut sausage, bacon and mushroom into bite-sized pieces. 2 Wash garlic and onion thoroughly and chop them. 2 Wash garlic and onion thoroughly and chop them. 3 Wash the basil thoroughly and wipe the water off. 3 Wash the basil thoroughly and wipe the water off. 4 Heat olive oil in a pan. 4 Heat olive oil in a pan. 5 Stir-fry sausage, bacon, and mushroom. 5 Stir-fry sausage, bacon, and mushroom. 6 Put the minced garlic, onion and red pepper in a pan and stir-fry over a medium heat for 5 minutes until the onion is transparent. 6 Put the minced garlic, onion and red pepper in a pan and stir-fry over a medium heat for 5 minutes until the onion is transparent. 7 Put 1/2 bottle of tomato sauce in pan. 7 Put 1/2 bottle of tomato sauce in pan. 8 Add a little salt and pepper powder and mix well. Cover and simmer over low heat for about 15 minutes. 8 Add a little salt and pepper powder and mix well. Cover and simmer over low heat for about 15 minutes. 9 When the sauce is slightly concentrated, add parsley and mix. 9 When the sauce is slightly concentrated, add parsley and mix. 10 Crack the eggs one by one over the sauce. 10 Crack the eggs one by one over the sauce. 11 Cover again and simmer over low heat for about 5 minutes until the eggs are cooked. (Tip. Cook the egg yolk gently until softened) 11 Cover again and simmer over low heat for about 5 minutes until the eggs are cooked. (Tip. Cook the egg yolk gently until softened) 12 Finish with mozzarella cheese. 12 Finish with mozzarella cheese. 13 You can just eat it, and it tastes better with bread. 13 You can just eat it, and it tastes better with bread. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls French Ratatouille Recipe ｜ Traditional Home Cooking from Pixar’s Ratatouille 🍆🍅 Stove top apple crisp 🍎 Vin Chaud – A Warm Embrace in a Cup 🍷 Fruit kuchen Homemade Brunch Recipe | Shrimp & Tomato Olive Oil Pasta 🫒🍽️ French Ratatouille Recipe ｜ Traditional Home Cooking from Pixar’s Ratatouille 🍆🍅 Stove top apple crisp 🍎 Vin Chaud – A Warm Embrace in a Cup 🍷 Fruit kuchen Homemade Brunch Recipe | Shrimp & Tomato Olive Oil Pasta 🫒🍽️ Nei Choru (Ghee Rice) Tofu Bhurji Strawberry Candle Wreath Dessert 🍓 Vin Chaud – A Warm Embrace in a Cup 🍷 French Ratatouille Recipe ｜ Traditional Home Cooking from Pixar’s Ratatouille 🍆🍅 Apple Ginger Cake (GF, DF) Homemade Brunch Recipe | Shrimp & Tomato Olive Oil Pasta 🫒🍽️ Paneer Kadhi Polo kado Fruit kuchen Nei Choru (Ghee Rice) Tofu Bhurji Strawberry Candle Wreath Dessert 🍓 Vin Chaud – A Warm Embrace in a Cup 🍷 French Ratatouille Recipe ｜ Traditional Home Cooking from Pixar’s Ratatouille 🍆🍅 Apple Ginger Cake (GF, DF) Homemade Brunch Recipe | Shrimp & Tomato Olive Oil Pasta 🫒🍽️ Paneer Kadhi Polo kado Fruit kuchen