Kiwi Smoothie Recipe by cookpad.japan
Cooking Instructions 1 Wash and peel the kiwis, then dice them into 2-3 cm pieces. Wrap in plastic wrap and put them in the freezer. It's convenient to divide them into individual portions before you freeze them. 2 Chill the glasses in the freezer for a few minutes. Here are the ingredients. 3 Put all the ingredients into the mixer and blend. This is the blender I used. 4 Pour the mixture into the chilled glasses, and it's done. I made enough to fill two glasses. 5 If you have any left over, put it in a freezer bag, spread it out and freeze it. It makes a nice sherbet! When you are ready to eat it, let it defrost a little, then gently break it apart while it's still in the bag. 6 It's tasty made with other fruits such as strawberries or bananas. 1 Wash and peel the kiwis, then dice them into 2-3 cm pieces. Wrap in plastic wrap and put them in the freezer. It's convenient to divide them into individual portions before you freeze them. 1 Wash and peel the kiwis, then dice them into 2-3 cm pieces. Wrap in plastic wrap and put them in the freezer. It's convenient to divide them into individual portions before you freeze them. 2 Chill the glasses in the freezer for a few minutes. Here are the ingredients. 2 Chill the glasses in the freezer for a few minutes. Here are the ingredients. 3 Put all the ingredients into the mixer and blend. This is the blender I used. 3 Put all the ingredients into the mixer and blend. This is the blender I used. 4 Pour the mixture into the chilled glasses, and it's done. I made enough to fill two glasses. 4 Pour the mixture into the chilled glasses, and it's done. I made enough to fill two glasses. 5 If you have any left over, put it in a freezer bag, spread it out and freeze it. It makes a nice sherbet! When you are ready to eat it, let it defrost a little, then gently break it apart while it's still in the bag. 5 If you have any left over, put it in a freezer bag, spread it out and freeze it. It makes a nice sherbet! When you are ready to eat it, let it defrost a little, then gently break it apart while it's still in the bag. 6 It's tasty made with other fruits such as strawberries or bananas. 6 It's tasty made with other fruits such as strawberries or bananas. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Italian chicken sausage and pasta buffalo chicken meatballs Soft and thick snickerdoodles Hollandaise blender method shocks nacho bake Italian chicken sausage and pasta buffalo chicken meatballs Soft and thick snickerdoodles Hollandaise blender method shocks nacho bake Cafe-style Banana Juice How to Freeze Leftover Curry!! Microwaved Rich Royal Milk Tea White & Frothy Cappuccino Green Smoothie for Breakfast Green Smoothie For Dieters Basil and Tomato Garlic Rice Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings Surprisingly Tasty! Avocado in Miso Vinegar Easy Basic White Sauce Cafe-style Banana Juice How to Freeze Leftover Curry!! Microwaved Rich Royal Milk Tea White & Frothy Cappuccino Green Smoothie for Breakfast Green Smoothie For Dieters Basil and Tomato Garlic Rice Chilled Tomato, Avocado and Shrimp Pasta With Japanese Seasonings Surprisingly Tasty! Avocado in Miso Vinegar Easy Basic White Sauce