Stuffed Cabbage Leaf Recipe by Subhashree
Cooking Instructions 1 Heat mustard oil in the pan on low heat & then add grated cauliflower to it with beans.Sauté it till brown. 2 Then add tomatoes & mashed potatoes to it & properly mix them for 30 seconds. 3 Sprinkle the cumin powder,corainder powder,turmeric powder,chilli powder & salt over the mixture.Mix them thoroughly on low heat for 2-3 minutes. 4 Bring the cooked/boiled cabbage leaf.Put the prepared mixture at the centre of the leaf & fold it to form a triangular shape.Insert a clove in the middle intersection of the cabbage leaf's fold so that they wouldn't open later i.e to prevent the stuffings from coming out. 5 Repeat the 4th step for other 3 cabbage leaves as well. 6 Heat 1 tablespoon vegetable oil in a pan on low heat.Place the stuffed cabbage leaf on it for 3-4 minutes & then flip it over so that the other side may be cooked light-brown(in oil) as well. 7 Repeat the 6th step for the other 3 stuffed cabbage leafs.Serve them hot with Tomato Ketchup/Chilli Sauce. 1 Heat mustard oil in the pan on low heat & then add grated cauliflower to it with beans.Sauté it till brown. 1 Heat mustard oil in the pan on low heat & then add grated cauliflower to it with beans.Sauté it till brown. 2 Then add tomatoes & mashed potatoes to it & properly mix them for 30 seconds. 2 Then add tomatoes & mashed potatoes to it & properly mix them for 30 seconds. 3 Sprinkle the cumin powder,corainder powder,turmeric powder,chilli powder & salt over the mixture.Mix them thoroughly on low heat for 2-3 minutes. 3 Sprinkle the cumin powder,corainder powder,turmeric powder,chilli powder & salt over the mixture.Mix them thoroughly on low heat for 2-3 minutes. 4 Bring the cooked/boiled cabbage leaf.Put the prepared mixture at the centre of the leaf & fold it to form a triangular shape.Insert a clove in the middle intersection of the cabbage leaf's fold so that they wouldn't open later i.e to prevent the stuffings from coming out. 4 Bring the cooked/boiled cabbage leaf.Put the prepared mixture at the centre of the leaf & fold it to form a triangular shape.Insert a clove in the middle intersection of the cabbage leaf's fold so that they wouldn't open later i.e to prevent the stuffings from coming out. 5 Repeat the 4th step for other 3 cabbage leaves as well. 5 Repeat the 4th step for other 3 cabbage leaves as well. 6 Heat 1 tablespoon vegetable oil in a pan on low heat.Place the stuffed cabbage leaf on it for 3-4 minutes & then flip it over so that the other side may be cooked light-brown(in oil) as well. 6 Heat 1 tablespoon vegetable oil in a pan on low heat.Place the stuffed cabbage leaf on it for 3-4 minutes & then flip it over so that the other side may be cooked light-brown(in oil) as well. 7 Repeat the 6th step for the other 3 stuffed cabbage leafs.Serve them hot with Tomato Ketchup/Chilli Sauce. 7 Repeat the 6th step for the other 3 stuffed cabbage leafs.Serve them hot with Tomato Ketchup/Chilli Sauce. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grands Chicken Potpie Pizza baked pasta Buckeyes For Days Greek Apple Salad Amazing meatloaf Grands Chicken Potpie Pizza baked pasta Buckeyes For Days Greek Apple Salad Amazing meatloaf Sous Vide Asparagus With A Creamy Mustard Sauce Burnt Garlic Fried Rice Sous Vide Pickled Pearl Onions Grilled cheese avocado Sous Vide Acorn Squash With Browned Butter And Rosemary Healthy shake Almond Milk Breakfast sandwiches Stuffed jalapeños Bread And Banana Tea Cup Pudding Sous Vide Asparagus With A Creamy Mustard Sauce Burnt Garlic Fried Rice Sous Vide Pickled Pearl Onions Grilled cheese avocado Sous Vide Acorn Squash With Browned Butter And Rosemary Healthy shake Almond Milk Breakfast sandwiches Stuffed jalapeños Bread And Banana Tea Cup Pudding