Yogurt Sandesh Recipe by Ratna Lalwani
 Yogurt Sandesh Ratna Lalwani @ratna62 Kolkata #FA Easy simple recipe to prepare for Raksha Bandhan Festival. #FA Easy simple recipe to prepare for Raksha Bandhan Festival. Yogurt Sandesh Share its first Cooksnap! Ratna Lalwani @ratna62 Kolkata #FA Easy simple recipe to prepare for Raksha Bandhan Festival. #FA Easy simple recipe to prepare for Raksha Bandhan Festival. Ingredients 30mins 4 people 200 ml yogurt 10 gm milk powder 1 tbsp custard powder 2 tbsp sugar 1 tsp rava 1 tbsp melted chocolate 200 ml yogurt 10 gm milk powder 1 tbsp custard powder 2 tbsp sugar 1 tsp rava 1 tbsp melted chocolate Cooking Instructions 30mins 1 Mix milk powder with 10ml of lukewarm water. 2 Take hung curd. Beat the curd thoroughly. Add sugar, rava, dissolved milk powder and custard powder into the beaten curd and mix well. Collect the mixture into a container suitable for the pressure cooker. 3 Cover the container with aluminum foil. Remove the whistle of the pressure cooker. Add two cup water into the pressure cooker and preheat. When the water starts boiling keep the container with yogurt mixture inside the pressure cooker on a separator. Cover the lid and steam for 20 minutes in high flame. 4 Switch off the burner. Bring out the container and allow it to cool down. Cut into pieces. Place them on a serving plate. Decorate with chocolate. 1 Mix milk powder with 10ml of lukewarm water. 1 Mix milk powder with 10ml of lukewarm water. 2 Take hung curd. Beat the curd thoroughly. Add sugar, rava, dissolved milk powder and custard powder into the beaten curd and mix well. Collect the mixture into a container suitable for the pressure cooker. 2 Take hung curd. Beat the curd thoroughly. Add sugar, rava, dissolved milk powder and custard powder into the beaten curd and mix well. Collect the mixture into a container suitable for the pressure cooker. 3 Cover the container with aluminum foil. Remove the whistle of the pressure cooker. Add two cup water into the pressure cooker and preheat. When the water starts boiling keep the container with yogurt mixture inside the pressure cooker on a separator. Cover the lid and steam for 20 minutes in high flame. 3 Cover the container with aluminum foil. Remove the whistle of the pressure cooker. Add two cup water into the pressure cooker and preheat. When the water starts boiling keep the container with yogurt mixture inside the pressure cooker on a separator. Cover the lid and steam for 20 minutes in high flame. 4 Switch off the burner. Bring out the container and allow it to cool down. Cut into pieces. Place them on a serving plate. Decorate with chocolate. 4 Switch off the burner. Bring out the container and allow it to cool down. Cut into pieces. Place them on a serving plate. Decorate with chocolate. 𝘉é𝘤𝘩𝘢𝘮𝘦𝘭𝘭𝘪𝘤𝘪𝘰𝘶𝘴 💕 ⁽ᴹᵃʳⁱᵃ⁾ and others reacted its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps Ratna Lalwani @ratna62 on August 08, 2025 03:26 Kolkata I am a senior citizen. At present, kitchen is my laboratory. I think more and cook less. I try something whenever new idea comes to mind. My recipes are simple but interesting, tasty, diet friendly and quick with minimum oil and ingredients . I belong to Jain community , therefore my dishes are strictly vegetarian cuisine. Comments (12) ifuchi @cook_112236741 August 13, 2025 11:48 Looks delish 👍🌹 Add a comment 0/0 Similar Recipes Yogurt chocolate cake Yogurt chocolate cake Mariem Strawberry Yogurt Custard Parfait Strawberry Yogurt Custard Parfait I came up with this recipe using strained yogurt as I went It's more refreshing than using heavy cream, so my family loves it. Adjust the amount of sugar according to your yogurt. For a strawberry chocolate parfait, seeFor a banana and strawberry parfait, see. 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If you use store-bought jam, just add water to loosen it into a sauce. Step 4: Use 1/2 a recipe worth of custard cream. Adjust to taste. You can top the parfait with cookies or wafers. Recipe by Yuuyuu0221 cookpad.japan Strawberry Yogurt Custard Parfait Strawberry Yogurt Custard Parfait I came up with this recipe using strained yogurt as I went It's more refreshing than using heavy cream, so my family loves it. Adjust the amount of sugar according to your yogurt. For a strawberry chocolate parfait, seeFor a banana and strawberry parfait, see. Step 2: Warm the strawberry sauce for a bit longer than instructed in the recipe (3 minutes + 2 minutes). If you use store-bought jam, just add water to loosen it into a sauce. Step 4: Use 1/2 a recipe worth of custard cream. Adjust to taste. You can top the parfait with cookies or wafers. 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Alfia Faisal Mango magic - Baked yogurt Mango magic - Baked yogurt It’s one of my favorite desert which is healthy easy to prepare and extremely delicious!!! 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