Baking A Better Brownie Recipe by Adam Janowski
Cooking Instructions 1 hour 1 Spray the bottom of a 9" square baking pan with baking spray. 2 In a large mixing bowl, whisk together water, egg, melted butter and instant coffee granules. 3 Add in brownie mix and stir together until batter is completely wet. 4 Gently stir in chopped walnuts and chocolate chips. 5 Pour into 9" baking pan and bake for approximately 40-45 minutes. (Check it at 40 minutes). 6 Cool on rack until brownies come to room temperature. Cut into 25 squares (They will be very rich!) 7 NOTE: How to toast walnuts. Heat oven to 300 degrees. Coarsely chop walnuts and put in a single layer on a baking pan. Bake for 4-5 minutes. Remove the nuts from the oven and pour them onto a plate (paper plate is good) so that they don't continue to bake in the hot pan. Allow to cool thoroughly before using. 1 Spray the bottom of a 9" square baking pan with baking spray. 1 Spray the bottom of a 9" square baking pan with baking spray. 2 In a large mixing bowl, whisk together water, egg, melted butter and instant coffee granules. 2 In a large mixing bowl, whisk together water, egg, melted butter and instant coffee granules. 3 Add in brownie mix and stir together until batter is completely wet. 3 Add in brownie mix and stir together until batter is completely wet. 4 Gently stir in chopped walnuts and chocolate chips. 4 Gently stir in chopped walnuts and chocolate chips. 5 Pour into 9" baking pan and bake for approximately 40-45 minutes. (Check it at 40 minutes). 5 Pour into 9" baking pan and bake for approximately 40-45 minutes. (Check it at 40 minutes). 6 Cool on rack until brownies come to room temperature. Cut into 25 squares (They will be very rich!) 6 Cool on rack until brownies come to room temperature. Cut into 25 squares (They will be very rich!) 7 NOTE: How to toast walnuts. Heat oven to 300 degrees. Coarsely chop walnuts and put in a single layer on a baking pan. Bake for 4-5 minutes. Remove the nuts from the oven and pour them onto a plate (paper plate is good) so that they don't continue to bake in the hot pan. Allow to cool thoroughly before using. 7 NOTE: How to toast walnuts. Heat oven to 300 degrees. Coarsely chop walnuts and put in a single layer on a baking pan. Bake for 4-5 minutes. Remove the nuts from the oven and pour them onto a plate (paper plate is good) so that they don't continue to bake in the hot pan. Allow to cool thoroughly before using. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Beef Stroganoff Shallow Fried Boneless Milkfish | Bangus Fish Recipes Copy-Cay Crunch Wrap Supreme 🔔 Easiest Orange Chicken ever Taco Bake Beef Stroganoff Shallow Fried Boneless Milkfish | Bangus Fish Recipes Copy-Cay Crunch Wrap Supreme 🔔 Easiest Orange Chicken ever Taco Bake Momos Alu chicken Kuttu ki pakodi Simple jam and Nutella toast 😋 Chapli kabab Fresh pineapple cake 🎂 Orange & Walnut Cake 🍊🎂| Moist Cake Rava upma Chocolate Peanut Butter Mousse 'Box' Cake! Fig flavored milk Momos Alu chicken Kuttu ki pakodi Simple jam and Nutella toast 😋 Chapli kabab Fresh pineapple cake 🎂 Orange & Walnut Cake 🍊🎂| Moist Cake Rava upma Chocolate Peanut Butter Mousse 'Box' Cake! Fig flavored milk