Diane's Pad Thai Noodles Recipe by skalouris
 Ingredients 20 mins 4 servings 8 oz Rice Stick Noodles 3 tbsp vegetable oil 2 eggs beaten 1/2 cup Bean sprouts 4 tbsp crushed peanuts 2 packages pad thai noodles spice paste cilantro lime 8 oz Rice Stick Noodles 3 tbsp vegetable oil 2 eggs beaten 1/2 cup Bean sprouts 4 tbsp crushed peanuts 2 packages pad thai noodles spice paste cilantro lime Cooking Instructions 20 mins 1 Soak Rice stick noodles in cold water for about 10 minutes. 2 Heat oil in non-stick saucepan on high heat. Add eggs and cook for 1 minute. 3 Add noodles and spice paste, stir fry for 3 minutes or until fairly dry. 4 Add bean sprouts, stir fry for 1 minute. Add peanuts and mix well. Garnish and serve. 1 Soak Rice stick noodles in cold water for about 10 minutes. 1 Soak Rice stick noodles in cold water for about 10 minutes. 2 Heat oil in non-stick saucepan on high heat. Add eggs and cook for 1 minute. 2 Heat oil in non-stick saucepan on high heat. Add eggs and cook for 1 minute. 3 Add noodles and spice paste, stir fry for 3 minutes or until fairly dry. 3 Add noodles and spice paste, stir fry for 3 minutes or until fairly dry. 4 Add bean sprouts, stir fry for 1 minute. Add peanuts and mix well. Garnish and serve. 4 Add bean sprouts, stir fry for 1 minute. Add peanuts and mix well. Garnish and serve. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on November 22, 2014 20:02 Comments Similar Recipes Chicken Pad Thai Chicken Pad Thai So we cooked this today ... Its different and does not use tamarind like some others we have made ....and it taste really good :). @chefcraig Homemade Pad Thai Homemade Pad Thai #Mycookbook I love thai food and have been playing around with flavors in the kitchen to make this dish more simple. Quick to make and super delish! You don't need to use shrimp, add whatever protein you wish :) Kels Ro Chicken Pad Thai Chicken Pad Thai While this isn't exactly authentic, it is easy to make and has most of the authentic flavors you are looking for without having to go get take-out icancervive10 Simple Pad Thai Simple Pad Thai I love Thai foods, even though I’m not Thai. For time to time in my kitchen I prepare Thai foods. They are simple and delicious 😋 Desi Susi Anggraini Easy Chicken Pad Thai Easy Chicken Pad Thai Pad Thai is one of my favourite meals, but I never used to cook it myself, because I did not want to deal with the complications of a sauce(tamarind paste, oyster sauce etc.). So, drawing inspiration from several online recipes I came up with this easy recipe involving a store-bought sauce. Hope you'll like it! Adelik Pad Thai: Thai-style Stir fried Noodles Pad Thai: Thai-style Stir fried Noodles I watch the people in the food courts of Bangkok and Singapore make this so quickly and skillfully with amazement. I've cut down on the spice. If you like it spicy, add some Thai chili pepper powder or chili flakes at Step 3, or serve the noodles with some chili powder on the side. Mix it in as you eat! Rehydrate the sen lek (Thai rice noodles) following the package instructions. If you use boiling water the noodles will melt so be careful. It's safest to rehydrate them in cold water for 2 to 3 hours, even though it takes time. Work through Steps 2 to 4 in one go. Speed is of the essence during these stages! Serve the noodles with raw Chinese chives and bean sprouts to make this even more authentic! For 2 servings. Recipe by Koyokkoyo cookpad.japan Vegetarian Pad Thai Vegetarian Pad Thai Thanks to Recipe Tin. I used coconut noodles to make it low carb and it was delicious. I reduced coconut sugar to 1 tbsp and it made little difference to the final results. There is fish sauce, otherwise vegetarian. 2 Cancerians cook, Libra eats Chicken Pad Thai Chicken Pad Thai So we cooked this today ... Its different and does not use tamarind like some others we have made ....and it taste really good :). @chefcraig Chicken Pad Thai Chicken Pad Thai So we cooked this today ... Its different and does not use tamarind like some others we have made ....and it taste really good :). @chefcraig Homemade Pad Thai Homemade Pad Thai #Mycookbook I love thai food and have been playing around with flavors in the kitchen to make this dish more simple. Quick to make and super delish! You don't need to use shrimp, add whatever protein you wish :) Kels Ro Homemade Pad Thai Homemade Pad Thai #Mycookbook I love thai food and have been playing around with flavors in the kitchen to make this dish more simple. Quick to make and super delish! You don't need to use shrimp, add whatever protein you wish :) Kels Ro Chicken Pad Thai Chicken Pad Thai While this isn't exactly authentic, it is easy to make and has most of the authentic flavors you are looking for without having to go get take-out icancervive10 Chicken Pad Thai Chicken Pad Thai While this isn't exactly authentic, it is easy to make and has most of the authentic flavors you are looking for without having to go get take-out icancervive10 Simple Pad Thai Simple Pad Thai I love Thai foods, even though I’m not Thai. For time to time in my kitchen I prepare Thai foods. They are simple and delicious 😋 Desi Susi Anggraini Simple Pad Thai Simple Pad Thai I love Thai foods, even though I’m not Thai. For time to time in my kitchen I prepare Thai foods. They are simple and delicious 😋 Desi Susi Anggraini Easy Chicken Pad Thai Easy Chicken Pad Thai Pad Thai is one of my favourite meals, but I never used to cook it myself, because I did not want to deal with the complications of a sauce(tamarind paste, oyster sauce etc.). So, drawing inspiration from several online recipes I came up with this easy recipe involving a store-bought sauce. Hope you'll like it! Adelik Easy Chicken Pad Thai Easy Chicken Pad Thai Pad Thai is one of my favourite meals, but I never used to cook it myself, because I did not want to deal with the complications of a sauce(tamarind paste, oyster sauce etc.). So, drawing inspiration from several online recipes I came up with this easy recipe involving a store-bought sauce. Hope you'll like it! Adelik Pad Thai: Thai-style Stir fried Noodles Pad Thai: Thai-style Stir fried Noodles I watch the people in the food courts of Bangkok and Singapore make this so quickly and skillfully with amazement. I've cut down on the spice. If you like it spicy, add some Thai chili pepper powder or chili flakes at Step 3, or serve the noodles with some chili powder on the side. Mix it in as you eat! Rehydrate the sen lek (Thai rice noodles) following the package instructions. If you use boiling water the noodles will melt so be careful. It's safest to rehydrate them in cold water for 2 to 3 hours, even though it takes time. Work through Steps 2 to 4 in one go. Speed is of the essence during these stages! Serve the noodles with raw Chinese chives and bean sprouts to make this even more authentic! For 2 servings. Recipe by Koyokkoyo cookpad.japan Pad Thai: Thai-style Stir fried Noodles Pad Thai: Thai-style Stir fried Noodles I watch the people in the food courts of Bangkok and Singapore make this so quickly and skillfully with amazement. I've cut down on the spice. If you like it spicy, add some Thai chili pepper powder or chili flakes at Step 3, or serve the noodles with some chili powder on the side. Mix it in as you eat! Rehydrate the sen lek (Thai rice noodles) following the package instructions. If you use boiling water the noodles will melt so be careful. It's safest to rehydrate them in cold water for 2 to 3 hours, even though it takes time. Work through Steps 2 to 4 in one go. Speed is of the essence during these stages! Serve the noodles with raw Chinese chives and bean sprouts to make this even more authentic! For 2 servings. Recipe by Koyokkoyo cookpad.japan Vegetarian Pad Thai Vegetarian Pad Thai Thanks to Recipe Tin. I used coconut noodles to make it low carb and it was delicious. I reduced coconut sugar to 1 tbsp and it made little difference to the final results. There is fish sauce, otherwise vegetarian. 2 Cancerians cook, Libra eats Vegetarian Pad Thai Vegetarian Pad Thai Thanks to Recipe Tin. I used coconut noodles to make it low carb and it was delicious. I reduced coconut sugar to 1 tbsp and it made little difference to the final results. There is fish sauce, otherwise vegetarian. 2 Cancerians cook, Libra eats More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Avocado Tuna Salad My Grandmothers Chicken Soup! 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