Rick's Melt In Your Mouth Liver And Onions With Bacon Recipe by ricmarkr
Rick's Melt-in-your-Mouth Liver and Onions with Bacon Cooking Instructions 1 Preheat oven to 325°F 2 Cut bacon strips into 3 pieces each and slice onions 3 Fry bacon and 1 tablespoon of butter in large fry pan over medium heat until just before crisp 4 Remove bacon pieces to plate or paper towels 5 Add sliced onion and remaining 3 tablespoons of butter to bacon grease and sautee until soft and transparent (about 5 to 7 minutes) 6 Spray roasting pan or baking dish with non-stick cooking spray 7 Salt and pepper liver slices and dust lightly with flour on both sides 8 Arrange liver slices in prepared dish or roasting pan in a single layer (note: if doing 2 pounds of liver stagger second layer, but single layer preferred) 9 Arrange bacon pieces over liver 10 Carefully pour onion and bacon grease/butter mixture over liver 11 Add additional salt and pepper if desired and cover pan/dish with lid or cover tightly with aluminum foil 12 Bake in center of oven for 45 minutes at 325°F 13 Remove from oven sprinkle with brown sugar and soy sauce, recover and return to oven fo 15 minutes 14 Remove from oven and let rest for 5 to 10 minutes 15 Enjoy! (suggested sides: mashed potatoes and creamed corn) 1 Preheat oven to 325°F 1 Preheat oven to 325°F 2 Cut bacon strips into 3 pieces each and slice onions 2 Cut bacon strips into 3 pieces each and slice onions 3 Fry bacon and 1 tablespoon of butter in large fry pan over medium heat until just before crisp 3 Fry bacon and 1 tablespoon of butter in large fry pan over medium heat until just before crisp 4 Remove bacon pieces to plate or paper towels 4 Remove bacon pieces to plate or paper towels 5 Add sliced onion and remaining 3 tablespoons of butter to bacon grease and sautee until soft and transparent (about 5 to 7 minutes) 5 Add sliced onion and remaining 3 tablespoons of butter to bacon grease and sautee until soft and transparent (about 5 to 7 minutes) 6 Spray roasting pan or baking dish with non-stick cooking spray 6 Spray roasting pan or baking dish with non-stick cooking spray 7 Salt and pepper liver slices and dust lightly with flour on both sides 7 Salt and pepper liver slices and dust lightly with flour on both sides 8 Arrange liver slices in prepared dish or roasting pan in a single layer (note: if doing 2 pounds of liver stagger second layer, but single layer preferred) 8 Arrange liver slices in prepared dish or roasting pan in a single layer (note: if doing 2 pounds of liver stagger second layer, but single layer preferred) 9 Arrange bacon pieces over liver 9 Arrange bacon pieces over liver 10 Carefully pour onion and bacon grease/butter mixture over liver 10 Carefully pour onion and bacon grease/butter mixture over liver 11 Add additional salt and pepper if desired and cover pan/dish with lid or cover tightly with aluminum foil 11 Add additional salt and pepper if desired and cover pan/dish with lid or cover tightly with aluminum foil 12 Bake in center of oven for 45 minutes at 325°F 12 Bake in center of oven for 45 minutes at 325°F 13 Remove from oven sprinkle with brown sugar and soy sauce, recover and return to oven fo 15 minutes 13 Remove from oven sprinkle with brown sugar and soy sauce, recover and return to oven fo 15 minutes 14 Remove from oven and let rest for 5 to 10 minutes 14 Remove from oven and let rest for 5 to 10 minutes 15 Enjoy! (suggested sides: mashed potatoes and creamed corn) 15 Enjoy! (suggested sides: mashed potatoes and creamed corn) More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Channa Masala (Indian chickpea with gravvy) borderline breakfast dogs Coconut Laddoo Amish White Bread My Mom's Game-Day Chili Channa Masala (Indian chickpea with gravvy) borderline breakfast dogs Coconut Laddoo Amish White Bread My Mom's Game-Day Chili Blueberries Muffins Coconut shrimp soup Goulash my way Crack Potatoes Laura's Chocolate Chip Cookies Laura's Chocolate Chip Cookies borderline breakfast dogs Brownies Sig's sauerkraut in hot dressing :) Amish White Bread Blueberries Muffins Coconut shrimp soup Goulash my way Crack Potatoes Laura's Chocolate Chip Cookies Laura's Chocolate Chip Cookies borderline breakfast dogs Brownies Sig's sauerkraut in hot dressing :) Amish White Bread