Healthy Cassata Recipe by Prati's Food Mania
Cooking Instructions 1 Take heavy bottom kadhai pour 1 liter of milk boil it add Suger mix it..Separate 1 cup milk in the khadai. 2 In this 1 cup milk add wheat flour slowly whisk it.prepare without lumps. 3 Pour this mixture in to the khadai slowly- slowly keep stirring add salt. Cook it 3,4 minutes it becomes thick add cardamom powder. Mix well. Cool it 4 Now In take Grinder jar pour this mixture and Churn it 4 minutes it became fluffy. Now take airtight container pour this mixture.cover with aluminum foil and Lid And refrigerate it 1 hour. 5 After 1 hour churn it in grinder. And divided mixture into 2 parts 6 Take 1st part add Strawberry emulsion and churn it.keep aside. Wash grinder. Take 2 nd part add skyblue colour and Vanilla essence churn it 3 minutes. 7 Now take airtight containe sprinkles some dryfruits.Now pour strawberry milk refrigerate covered with Aluminum foil and cover with Lid.after 1 hour pour blue mixture with the help of spoon. Shown below. Sprinkles dry fruits. And cover again with foil & lid Deep freeze 7,8 hour.whole night. 8 Now remove the lid & foil afer1 minute demoud it and Cuts & sprinkle some golden balls & dry fruits. 1 Take heavy bottom kadhai pour 1 liter of milk boil it add Suger mix it..Separate 1 cup milk in the khadai. 1 Take heavy bottom kadhai pour 1 liter of milk boil it add Suger mix it..Separate 1 cup milk in the khadai. 2 In this 1 cup milk add wheat flour slowly whisk it.prepare without lumps. 2 In this 1 cup milk add wheat flour slowly whisk it.prepare without lumps. 3 Pour this mixture in to the khadai slowly- slowly keep stirring add salt. Cook it 3,4 minutes it becomes thick add cardamom powder. Mix well. Cool it 3 Pour this mixture in to the khadai slowly- slowly keep stirring add salt. Cook it 3,4 minutes it becomes thick add cardamom powder. Mix well. Cool it 4 Now In take Grinder jar pour this mixture and Churn it 4 minutes it became fluffy. Now take airtight container pour this mixture.cover with aluminum foil and Lid And refrigerate it 1 hour. 4 Now In take Grinder jar pour this mixture and Churn it 4 minutes it became fluffy. Now take airtight container pour this mixture.cover with aluminum foil and Lid And refrigerate it 1 hour. 5 After 1 hour churn it in grinder. And divided mixture into 2 parts 5 After 1 hour churn it in grinder. And divided mixture into 2 parts 6 Take 1st part add Strawberry emulsion and churn it.keep aside. Wash grinder. Take 2 nd part add skyblue colour and Vanilla essence churn it 3 minutes. 6 Take 1st part add Strawberry emulsion and churn it.keep aside. Wash grinder. Take 2 nd part add skyblue colour and Vanilla essence churn it 3 minutes. 7 Now take airtight containe sprinkles some dryfruits.Now pour strawberry milk refrigerate covered with Aluminum foil and cover with Lid.after 1 hour pour blue mixture with the help of spoon. Shown below. Sprinkles dry fruits. And cover again with foil & lid Deep freeze 7,8 hour.whole night. 7 Now take airtight containe sprinkles some dryfruits.Now pour strawberry milk refrigerate covered with Aluminum foil and cover with Lid.after 1 hour pour blue mixture with the help of spoon. Shown below. Sprinkles dry fruits. And cover again with foil & lid Deep freeze 7,8 hour.whole night. 8 Now remove the lid & foil afer1 minute demoud it and Cuts & sprinkle some golden balls & dry fruits. 8 Now remove the lid & foil afer1 minute demoud it and Cuts & sprinkle some golden balls & dry fruits. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Pancake mix drop biscuits Sayur Bening Bayam (Indonesian Spinach Clear Soup) Honey glazed brisket! The Wong Butter Cake Glazed lemon cake Pancake mix drop biscuits Sayur Bening Bayam (Indonesian Spinach Clear Soup) Honey glazed brisket! The Wong Butter Cake Glazed lemon cake Arhar dal ki khichdi Spicy chicken spaghetti Dolgano coffee Veggie alfredo salad Plum Chutney (Aloo Bukkhara) Cheesy Empanada Szechuan Eggplant Meatballs Korean Pancake NAAN BREAD😋. #themechallenge Arhar dal ki khichdi Spicy chicken spaghetti Dolgano coffee Veggie alfredo salad Plum Chutney (Aloo Bukkhara) Cheesy Empanada Szechuan Eggplant Meatballs Korean Pancake NAAN BREAD😋. #themechallenge