Tofu & Rice Crackers Vegetarian Hamburger Recipe by cookpad.japan
Cooking Instructions 1 Put the tofu into a bowl and use a masher, etc. to mash into a paste. There's no need to drain it. 2 Break up the rice cracker into pieces and use a blender, etc. to grind into a powder. 3 Add Step 2 and the soy sauce to Step 1 and knead well. 4 Mince all of the ☆ vegetables and cook in a frying pan with vegetable oil. Flavor with salt and pepper. 5 Add Step 4 to 3, coat with katakuriko and mix well. 6 Make into burger patties and cook both sides golden brown in a frying pan with vegetable oil. 7 In my house, we top the burger with teriyaki sauce and sandwich it between bread for a Japanese-style burger. 1 Put the tofu into a bowl and use a masher, etc. to mash into a paste. There's no need to drain it. 1 Put the tofu into a bowl and use a masher, etc. to mash into a paste. There's no need to drain it. 2 Break up the rice cracker into pieces and use a blender, etc. to grind into a powder. 2 Break up the rice cracker into pieces and use a blender, etc. to grind into a powder. 3 Add Step 2 and the soy sauce to Step 1 and knead well. 3 Add Step 2 and the soy sauce to Step 1 and knead well. 4 Mince all of the ☆ vegetables and cook in a frying pan with vegetable oil. Flavor with salt and pepper. 4 Mince all of the ☆ vegetables and cook in a frying pan with vegetable oil. Flavor with salt and pepper. 5 Add Step 4 to 3, coat with katakuriko and mix well. 5 Add Step 4 to 3, coat with katakuriko and mix well. 6 Make into burger patties and cook both sides golden brown in a frying pan with vegetable oil. 6 Make into burger patties and cook both sides golden brown in a frying pan with vegetable oil. 7 In my house, we top the burger with teriyaki sauce and sandwich it between bread for a Japanese-style burger. 7 In my house, we top the burger with teriyaki sauce and sandwich it between bread for a Japanese-style burger. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Mike's Dessert For 4 In 5 Ray's' Ooey Gooey Peanut Butter Treats Baked Pork Belly In Hoisin Sauce Crockpot BBQ Beef Brisket Waldorf-like Chicken Salad Mike's Dessert For 4 In 5 Ray's' Ooey Gooey Peanut Butter Treats Baked Pork Belly In Hoisin Sauce Crockpot BBQ Beef Brisket Waldorf-like Chicken Salad Super-Spicy! Cold Chinese Noodles Pesto alla Genovese For White Fish or Chicken Meat Juicy Pan-Fried Chicken with Mayonnaise Singapore Chicken Rice Okra Indian Style Doggie Birthday Cake easy chicken pad thai Coffee Almond Protein Softbars Banana & Butterscotch Pancakes Spinach And Mushroom Soup Super-Spicy! Cold Chinese Noodles Pesto alla Genovese For White Fish or Chicken Meat Juicy Pan-Fried Chicken with Mayonnaise Singapore Chicken Rice Okra Indian Style Doggie Birthday Cake easy chicken pad thai Coffee Almond Protein Softbars Banana & Butterscotch Pancakes Spinach And Mushroom Soup