Apple Muffins With Pancake Mix Recipe by cookpad.japan
Cooking Instructions 1 Cut the apple into 8 even pieces, and slice. Soak in salted water, and transfer into a pot with the ● ingredients. Simmer for about 15 minutes. 2 When the water has evaporate, add cinnamon power, and mix. Let it cook, and mix maple syrup (Set a small amount aside for decoration during Step 5). 3 Melt batter in a microwave. Add sugar and egg, and mix well. 4 Add pancake mix and milk into Step 3, and mix some more. Add the remaining Step 2 apple filling, and fold it in with a spatula. 5 Pour the mixture from Step 4 into muffin cups, and put the apple fillings set aside at Step 2. Bake in the preheated oven at 170℃ (340℉) for about 30 minutes, and it's done. 1 Cut the apple into 8 even pieces, and slice. Soak in salted water, and transfer into a pot with the ● ingredients. Simmer for about 15 minutes. 1 Cut the apple into 8 even pieces, and slice. Soak in salted water, and transfer into a pot with the ● ingredients. Simmer for about 15 minutes. 2 When the water has evaporate, add cinnamon power, and mix. Let it cook, and mix maple syrup (Set a small amount aside for decoration during Step 5). 2 When the water has evaporate, add cinnamon power, and mix. Let it cook, and mix maple syrup (Set a small amount aside for decoration during Step 5). 3 Melt batter in a microwave. Add sugar and egg, and mix well. 3 Melt batter in a microwave. Add sugar and egg, and mix well. 4 Add pancake mix and milk into Step 3, and mix some more. Add the remaining Step 2 apple filling, and fold it in with a spatula. 4 Add pancake mix and milk into Step 3, and mix some more. Add the remaining Step 2 apple filling, and fold it in with a spatula. 5 Pour the mixture from Step 4 into muffin cups, and put the apple fillings set aside at Step 2. Bake in the preheated oven at 170℃ (340℉) for about 30 minutes, and it's done. 5 Pour the mixture from Step 4 into muffin cups, and put the apple fillings set aside at Step 2. Bake in the preheated oven at 170℃ (340℉) for about 30 minutes, and it's done. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Bacon Roasted Brussel Sprouts Apple Chips Caramels Sausage Hash Brown Breakfast Casserole better than deviled eggs Bacon Roasted Brussel Sprouts Apple Chips Caramels Sausage Hash Brown Breakfast Casserole better than deviled eggs Tortillas ♪ Wrap Anything You Like ♪ chicken in a nest of cabbage Easy Tiramisu Easy & Small Starbucks-style Chocolate Scones Christmas Tree Sandwiches Christmas Potato Salad Wreath Brown Sugar Kiffern Simmered Beef and Shimeji Mushrooms for Bento Lemon Cookies Made with Vegetable Oil Langue de Chat Cakes (to use up egg whites) Tortillas ♪ Wrap Anything You Like ♪ chicken in a nest of cabbage Easy Tiramisu Easy & Small Starbucks-style Chocolate Scones Christmas Tree Sandwiches Christmas Potato Salad Wreath Brown Sugar Kiffern Simmered Beef and Shimeji Mushrooms for Bento Lemon Cookies Made with Vegetable Oil Langue de Chat Cakes (to use up egg whites)