Mexican Style Rice Recipe by craftycookingmama
Cooking Instructions 35 mins 1 In a medium saucepan heat olive oil over medium heat. Add rice and brown. Stir often - do not let it burn - this will take a few minutes. 2 Add water, salsa, bouillion, garlic, salt, cumin, salt and cilantro. Stir well and bring to a boil. Let boil for a minute or two, put a tight fitting lid on pot and reduce heat to low. 3 Without removing lid - cook on low heat for 25 minutes. After 25 minutes - remove pot from heat, remove lid, fluff rice with a fork. Recover and let rice sit for another 10 - 15 minutes before serving. 4 Fluff rice again and mix in olives. Serve with chipotle hot sauce if ya like it hot. Enjoy :) 1 In a medium saucepan heat olive oil over medium heat. Add rice and brown. Stir often - do not let it burn - this will take a few minutes. 1 In a medium saucepan heat olive oil over medium heat. Add rice and brown. Stir often - do not let it burn - this will take a few minutes. 2 Add water, salsa, bouillion, garlic, salt, cumin, salt and cilantro. Stir well and bring to a boil. Let boil for a minute or two, put a tight fitting lid on pot and reduce heat to low. 2 Add water, salsa, bouillion, garlic, salt, cumin, salt and cilantro. Stir well and bring to a boil. Let boil for a minute or two, put a tight fitting lid on pot and reduce heat to low. 3 Without removing lid - cook on low heat for 25 minutes. After 25 minutes - remove pot from heat, remove lid, fluff rice with a fork. Recover and let rice sit for another 10 - 15 minutes before serving. 3 Without removing lid - cook on low heat for 25 minutes. After 25 minutes - remove pot from heat, remove lid, fluff rice with a fork. Recover and let rice sit for another 10 - 15 minutes before serving. 4 Fluff rice again and mix in olives. Serve with chipotle hot sauce if ya like it hot. Enjoy :) 4 Fluff rice again and mix in olives. Serve with chipotle hot sauce if ya like it hot. Enjoy :) More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Soft-baked M&M/Chocolate Chip Cookies Oreo Pudding Pie Graham Cracker Crust Double Coated Cinnamon French Toast Mike's Garlic Peppercorn Pickled Eggs Soft-baked M&M/Chocolate Chip Cookies Oreo Pudding Pie Graham Cracker Crust Double Coated Cinnamon French Toast Mike's Garlic Peppercorn Pickled Eggs Easy Chocolate Chip Cookies Made in the Microwave Tender Fluffy Tsukune Meatball Steamed Bread with Rice Flour Apple Bread Delicious Spinach with shrimps. Graham Cracker Crust Grilled salt and pepper lamb loin chop Slow Cooker Black Bean Soup Oreo Pudding Pie Genuine Chinese Congee (Ready in About 10 Minutes) Easy Chocolate Chip Cookies Made in the Microwave Tender Fluffy Tsukune Meatball Steamed Bread with Rice Flour Apple Bread Delicious Spinach with shrimps. Graham Cracker Crust Grilled salt and pepper lamb loin chop Slow Cooker Black Bean Soup Oreo Pudding Pie Genuine Chinese Congee (Ready in About 10 Minutes)