Paul's Pizza Sauce Recipe by Paul Rybak
 Paul Rybak @cook_24799189 Western NC Mountains Another I came up with after experimenting. No cooking and freezes well. I make 4 containers for our 11" pizzas. Use the best sauce/paste you can find. Hunts, to me is bland. Another I came up with after experimenting. No cooking and freezes well. I make 4 containers for our 11" pizzas. Use the best sauce/paste you can find. Hunts, to me is bland. Paul's Pizza Sauce Share its first Cooksnap! Another I came up with after experimenting. No cooking and freezes well. I make 4 containers for our 11" pizzas. Use the best sauce/paste you can find. Hunts, to me is bland. Another I came up with after experimenting. No cooking and freezes well. I make 4 containers for our 11" pizzas. Use the best sauce/paste you can find. Hunts, to me is bland. Ingredients About 20 minutes to measure and mix. 2-15"pizzas or 4-11" pizzas 224 g (8 oz) Tomato Paste 308 g (11 oz) Tomato Sauce 112 g (4 oz) Water 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried) 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried) 1/2 tsp +1/8 tsp dried McCormick Crushed Rosemary 1/2 tsp +1/8 tsp Fennel Seed 1/2 tsp +1/8 tsp Kosher Salt 1/8 tsp or to taste Tubed Anchovy Paste 224 g (8 oz) Tomato Paste 308 g (11 oz) Tomato Sauce 112 g (4 oz) Water 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried) 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried) 1/2 tsp +1/8 tsp dried McCormick Crushed Rosemary 1/2 tsp +1/8 tsp Fennel Seed 1/2 tsp +1/8 tsp Kosher Salt 1/8 tsp or to taste Tubed Anchovy Paste Cooking Instructions About 20 minutes to measure and mix. 1 Measure all ingredients and whisk thoroughly. 2 Add more water if to thick or touch of paste if too thin 3 Weigh out portions you'll be using and put in freezer or refrigerator 1 Measure all ingredients and whisk thoroughly. 1 Measure all ingredients and whisk thoroughly. 2 Add more water if to thick or touch of paste if too thin 2 Add more water if to thick or touch of paste if too thin 3 Weigh out portions you'll be using and put in freezer or refrigerator 3 Weigh out portions you'll be using and put in freezer or refrigerator Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on July 06, 2020 20:32 Western NC Mountains Retired at age 55 and enjoying the mountains. I'm now 72, married for 50 years. :) I love to cook but I don't care if ingredients are Organic nor GMO, Gluten-free, low calorie, or low Cholesterol! And Never use low/no-Fat as I enjoy good food. I never take procedural pictures as most cooks know how to boil water and stir sauces. Comments Similar Recipes Easy Pizza Sauce Easy Pizza Sauce Just an easy recipe I use for sauce when we make pizza. Makes a great dipping sauce too. It makes enough for 2-4 16" pizzas, depending how saucy you like them. For freezing it, see step 4. Christina Basic Pizza Sauce Basic Pizza Sauce Weekends are for pizza! I like big pizzas. I wanted to make a simple sauce that brings out the flavor of the pizza toppings. If you're topping with cheese or ham, they already contain salt, so it's okay to reduce the amount of salt in the sauce. Reduce the sauce until it's no longer watery to bring out the sweetness of the tomatoes. Recipe by makkocafe cookpad.japan Simple Pizza Sauce Simple Pizza Sauce I'm guessing on the measurements for all seasonings because I didn't measure originally, I just did a very light sprinkle of all seasoning. In the picture, I included some of the items and brands I used Elizabeth Homemade Pizza Sauce Homemade Pizza Sauce I make a good deal of homemade pizza simply because everyone here loves it and living in rural Colorado, the nearest decent pizza place is 2 1/2 hours away. I'm really picky about the sauce and dough. The dough I have down but it took me some time to get the sauce to "my" liking. Yes I do use canned tomato sauce but I am ok with that. Enjoy! Bill Easy Pizza Sauce Easy Pizza Sauce Just an easy recipe I use for sauce when we make pizza. Makes a great dipping sauce too. It makes enough for 2-4 16" pizzas, depending how saucy you like them. For freezing it, see step 4. Christina Easy Pizza Sauce Easy Pizza Sauce Just an easy recipe I use for sauce when we make pizza. Makes a great dipping sauce too. It makes enough for 2-4 16" pizzas, depending how saucy you like them. For freezing it, see step 4. Christina Basic Pizza Sauce Basic Pizza Sauce Weekends are for pizza! I like big pizzas. I wanted to make a simple sauce that brings out the flavor of the pizza toppings. If you're topping with cheese or ham, they already contain salt, so it's okay to reduce the amount of salt in the sauce. Reduce the sauce until it's no longer watery to bring out the sweetness of the tomatoes. Recipe by makkocafe cookpad.japan Basic Pizza Sauce Basic Pizza Sauce Weekends are for pizza! I like big pizzas. I wanted to make a simple sauce that brings out the flavor of the pizza toppings. If you're topping with cheese or ham, they already contain salt, so it's okay to reduce the amount of salt in the sauce. Reduce the sauce until it's no longer watery to bring out the sweetness of the tomatoes. Recipe by makkocafe cookpad.japan Simple Pizza Sauce Simple Pizza Sauce I'm guessing on the measurements for all seasonings because I didn't measure originally, I just did a very light sprinkle of all seasoning. In the picture, I included some of the items and brands I used Elizabeth Simple Pizza Sauce Simple Pizza Sauce I'm guessing on the measurements for all seasonings because I didn't measure originally, I just did a very light sprinkle of all seasoning. In the picture, I included some of the items and brands I used Elizabeth Homemade Pizza Sauce Homemade Pizza Sauce I make a good deal of homemade pizza simply because everyone here loves it and living in rural Colorado, the nearest decent pizza place is 2 1/2 hours away. I'm really picky about the sauce and dough. The dough I have down but it took me some time to get the sauce to "my" liking. Yes I do use canned tomato sauce but I am ok with that. Enjoy! Bill Homemade Pizza Sauce Homemade Pizza Sauce I make a good deal of homemade pizza simply because everyone here loves it and living in rural Colorado, the nearest decent pizza place is 2 1/2 hours away. I'm really picky about the sauce and dough. The dough I have down but it took me some time to get the sauce to "my" liking. Yes I do use canned tomato sauce but I am ok with that. Enjoy! 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