Meatball Wellington Recipe by fenway
Cooking Instructions 1 hr 1 Broil meatballs for 10 minutes. At 5 minutes turn the meatballs. This is to just brown the meatballs. After taking out the meatballs set the oven to bake at 400°F. 2 Thaw out one pastry sheet. Cut into fourths. Should be at least 4” square. 3 Place about 1/4 cup cheese on each pastry square. Place a meatball in the center. Bring up each corner to cover meatball. Squeeze the pastry to tighten. 4 Place each one, seam side down, on a baking pan lined with parchment paper. Brush melted butter on each one. Place pan in a 400°F oven for 25 minutes. 5 To serve, pour some tomato sauce on a plate and place a meatball Wellington in the middle. Garnish with chopped basil and shaved cheese or grated parmesan cheese. 1 Broil meatballs for 10 minutes. At 5 minutes turn the meatballs. This is to just brown the meatballs. After taking out the meatballs set the oven to bake at 400°F. 1 Broil meatballs for 10 minutes. At 5 minutes turn the meatballs. This is to just brown the meatballs. After taking out the meatballs set the oven to bake at 400°F. 2 Thaw out one pastry sheet. Cut into fourths. Should be at least 4” square. 2 Thaw out one pastry sheet. Cut into fourths. Should be at least 4” square. 3 Place about 1/4 cup cheese on each pastry square. Place a meatball in the center. Bring up each corner to cover meatball. Squeeze the pastry to tighten. 3 Place about 1/4 cup cheese on each pastry square. Place a meatball in the center. Bring up each corner to cover meatball. Squeeze the pastry to tighten. 4 Place each one, seam side down, on a baking pan lined with parchment paper. Brush melted butter on each one. Place pan in a 400°F oven for 25 minutes. 4 Place each one, seam side down, on a baking pan lined with parchment paper. Brush melted butter on each one. Place pan in a 400°F oven for 25 minutes. 5 To serve, pour some tomato sauce on a plate and place a meatball Wellington in the middle. Garnish with chopped basil and shaved cheese or grated parmesan cheese. 5 To serve, pour some tomato sauce on a plate and place a meatball Wellington in the middle. Garnish with chopped basil and shaved cheese or grated parmesan cheese. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Italian Pasta Salad Japanese Shrimp Toast or Hatoshi (ハトシの作り方) with gluten free option Apple Almond Cake Chocolate whoopie pie Vegetable pasta 🍝 Italian Pasta Salad Japanese Shrimp Toast or Hatoshi (ハトシの作り方) with gluten free option Apple Almond Cake Chocolate whoopie pie Vegetable pasta 🍝 California Farm Barbecued Lamb Sandwiches Coriander and chili hot pot dipping sauce 🌶🌿 Brownies with Brownies cup cake Special Kheer Chicken Yogurt Corn spinach Tortilla wraps Blue Cheesed Buffalo Chicken Baked Potato Butter Chicken in 10min Chatpate aalu Cornbread Pizza California Farm Barbecued Lamb Sandwiches Coriander and chili hot pot dipping sauce 🌶🌿 Brownies with Brownies cup cake Special Kheer Chicken Yogurt Corn spinach Tortilla wraps Blue Cheesed Buffalo Chicken Baked Potato Butter Chicken in 10min Chatpate aalu Cornbread Pizza