Chicken Meatballs Recipe by Emre Bakan
 Emre Bakan @cook_emre Istanbul, Turkey You can enjoy meat patties by themselves or with anything (rice, french fries, or pasta). You can make sandwiches out of them. This is a chicken patty recipe, I hope you like it and give it a try. You can enjoy meat patties by themselves or with anything (rice, french fries, or pasta). You can make sandwiches out of them. This is a chicken patty recipe, I hope you like it and give it a try. Chicken Meatballs Share its first Cooksnap! You can enjoy meat patties by themselves or with anything (rice, french fries, or pasta). You can make sandwiches out of them. This is a chicken patty recipe, I hope you like it and give it a try. You can enjoy meat patties by themselves or with anything (rice, french fries, or pasta). You can make sandwiches out of them. This is a chicken patty recipe, I hope you like it and give it a try. Cooking Instructions 30 mins 1 In a bowl, chop the onion finely, crack the egg, add the meat, spices, breadcrumbs and vinegar. 2 Mix all the ingredients thoroughly and rest it in the refregerator for 15 mins covered. 3 Make small patties out of the mixture. You can fry them in a pan or grill them in the oven. 4 I grilled them in the oven set max temperature setting for 10 mins. Just check them in the oven and let your eyes decide if they’re done or not. 1 In a bowl, chop the onion finely, crack the egg, add the meat, spices, breadcrumbs and vinegar. 1 In a bowl, chop the onion finely, crack the egg, add the meat, spices, breadcrumbs and vinegar. 2 Mix all the ingredients thoroughly and rest it in the refregerator for 15 mins covered. 2 Mix all the ingredients thoroughly and rest it in the refregerator for 15 mins covered. 3 Make small patties out of the mixture. You can fry them in a pan or grill them in the oven. 3 Make small patties out of the mixture. You can fry them in a pan or grill them in the oven. 4 I grilled them in the oven set max temperature setting for 10 mins. Just check them in the oven and let your eyes decide if they’re done or not. 4 I grilled them in the oven set max temperature setting for 10 mins. Just check them in the oven and let your eyes decide if they’re done or not. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on May 10, 2021 15:45 Istanbul, Turkey I’ll be posting my recipes and my tips about cooking here as much as I know and love. All for cooking desire! . . . Can’t wait to try new recipes from the platform as well! Be safe! Comments Similar Recipes Healthy Meatballs Healthy Meatballs I used Ground Chicken this time because it's what I had and it's healthier. For a tastier meatball and less healthy, you can use Country Breakfast Pork Sausage. Brees knees Recipes Italian Chicken Meatballs Italian Chicken Meatballs I made the Italian version of my regular chicken meatballs. Use any combination of ground chicken thigh and breast, or stick with one cut of meat. Your meat patties will end up juicier if you just use thigh meat. If you just use breast meat, it'll turn out simple but a little tougher. My family likes these with a higher ratio of thigh meat. Recipe by Mayu dish cookpad.japan Meatballs Meatballs These meatballs are very moist, garlicky, and juicy with a great beef flavor. They can be used any way you would like; in a marinara sauce, in a sub or slider. As an appetizer. Sliced on pizza or a sandwich. There are endless uses for them ! I do not like dense meatballs so I think the use of the croissants and heavy cream help make these soft and moist. fenway Meatballs Meatballs These are THE best meatballs. Period. People literally beg me for them. People offer to pay me for them. I make a lot, and it's never enough. They are time consuming. Make a lot. This recipe scales nicely. They are moist. They are delicious. You will not eat just one. They freeze really well. I put 6 plus sauce in quart freezer bags. Throw in a pot with lid on low heat for 45 or so minutes and you've got a super easy, super delicious meal. Kamado John Wayne Meatballs Meatballs I found this recipe somewhere, and I use it all the time for meatball marinara or drunken meatballs. Scott E. Healthy Meatballs Healthy Meatballs I used Ground Chicken this time because it's what I had and it's healthier. For a tastier meatball and less healthy, you can use Country Breakfast Pork Sausage. Brees knees Recipes Healthy Meatballs Healthy Meatballs I used Ground Chicken this time because it's what I had and it's healthier. For a tastier meatball and less healthy, you can use Country Breakfast Pork Sausage. Brees knees Recipes Italian Chicken Meatballs Italian Chicken Meatballs I made the Italian version of my regular chicken meatballs. Use any combination of ground chicken thigh and breast, or stick with one cut of meat. Your meat patties will end up juicier if you just use thigh meat. If you just use breast meat, it'll turn out simple but a little tougher. My family likes these with a higher ratio of thigh meat. Recipe by Mayu dish cookpad.japan Italian Chicken Meatballs Italian Chicken Meatballs I made the Italian version of my regular chicken meatballs. Use any combination of ground chicken thigh and breast, or stick with one cut of meat. Your meat patties will end up juicier if you just use thigh meat. If you just use breast meat, it'll turn out simple but a little tougher. My family likes these with a higher ratio of thigh meat. Recipe by Mayu dish cookpad.japan Meatballs Meatballs These meatballs are very moist, garlicky, and juicy with a great beef flavor. They can be used any way you would like; in a marinara sauce, in a sub or slider. As an appetizer. Sliced on pizza or a sandwich. There are endless uses for them ! I do not like dense meatballs so I think the use of the croissants and heavy cream help make these soft and moist. fenway Meatballs Meatballs These meatballs are very moist, garlicky, and juicy with a great beef flavor. They can be used any way you would like; in a marinara sauce, in a sub or slider. As an appetizer. Sliced on pizza or a sandwich. There are endless uses for them ! I do not like dense meatballs so I think the use of the croissants and heavy cream help make these soft and moist. fenway Meatballs Meatballs These are THE best meatballs. Period. People literally beg me for them. People offer to pay me for them. I make a lot, and it's never enough. They are time consuming. Make a lot. This recipe scales nicely. They are moist. They are delicious. You will not eat just one. They freeze really well. I put 6 plus sauce in quart freezer bags. Throw in a pot with lid on low heat for 45 or so minutes and you've got a super easy, super delicious meal. Kamado John Wayne Meatballs Meatballs These are THE best meatballs. Period. People literally beg me for them. People offer to pay me for them. I make a lot, and it's never enough. They are time consuming. Make a lot. This recipe scales nicely. They are moist. They are delicious. You will not eat just one. They freeze really well. I put 6 plus sauce in quart freezer bags. Throw in a pot with lid on low heat for 45 or so minutes and you've got a super easy, super delicious meal. Kamado John Wayne Meatballs Meatballs I found this recipe somewhere, and I use it all the time for meatball marinara or drunken meatballs. Scott E. Meatballs Meatballs I found this recipe somewhere, and I use it all the time for meatball marinara or drunken meatballs. Scott E. 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