Chilled Curry Pasta With Daikon Radish And Honey Recipe by cookpad.japan
Cooking Instructions 1 Boil the pasta until al dente and then soak in ice water. 2 Grate the daikon radish. 3 Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve. 4 When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices. 5 Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill. 6 Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite. 1 Boil the pasta until al dente and then soak in ice water. 1 Boil the pasta until al dente and then soak in ice water. 2 Grate the daikon radish. 2 Grate the daikon radish. 3 Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve. 3 Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve. 4 When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices. 4 When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices. 5 Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill. 5 Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill. 6 Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite. 6 Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Dinner Rolls Ladybirds Choc Molten Lava Cake . fruit salad Amish chicken Brazilian Pastel Dough Dinner Rolls Ladybirds Choc Molten Lava Cake . fruit salad Amish chicken Brazilian Pastel Dough Sweet and Sour Pork Simple Your Standard French Dressing Dinner Rolls Broccoli & Shrimp Salad Avocado & Tomato Salad Non Baking Cheesecake Chilled Tomato Pasta with Shrimp & Scallops Pesto quinoa with roasted veggies Chilled Cappellini with Grilled Eggplant and Tomatoes Avocado, Spam and Mayonnaise Chilled Pasta Sweet and Sour Pork Simple Your Standard French Dressing Dinner Rolls Broccoli & Shrimp Salad Avocado & Tomato Salad Non Baking Cheesecake Chilled Tomato Pasta with Shrimp & Scallops Pesto quinoa with roasted veggies Chilled Cappellini with Grilled Eggplant and Tomatoes Avocado, Spam and Mayonnaise Chilled Pasta