Keto, Low Carb Bacon And Cheese Stuffed Courgette/Zucchini Recipe by Sharna Walker
Cooking Instructions 20 mins 1 Take two chopsticks or wooden spoons and place them either side of the courgette. Slice along the length of the courgette approx half a cm apart from end to end. Slice down until you hit the wooden spoons/sticks so you don't slice all the way through. 2 Place a slice of cheese in every other slice. It is easiest to hold he courgette whilst doing this so it can bend a little. On a hard surface it is more likely to snap. 3 Cut bacon and place slices into remaining empty slots 4 Melt butter and add garlic powder. Mix and pour over courgette. Optional extra: season with salt and pepper and coat the top with cream cheese. You can also sprinkle the remaining cheese over the top here. 5 Bake in preheated oven at 200 c for 15 minutes 1 Take two chopsticks or wooden spoons and place them either side of the courgette. Slice along the length of the courgette approx half a cm apart from end to end. Slice down until you hit the wooden spoons/sticks so you don't slice all the way through. 1 Take two chopsticks or wooden spoons and place them either side of the courgette. Slice along the length of the courgette approx half a cm apart from end to end. Slice down until you hit the wooden spoons/sticks so you don't slice all the way through. 2 Place a slice of cheese in every other slice. It is easiest to hold he courgette whilst doing this so it can bend a little. On a hard surface it is more likely to snap. 2 Place a slice of cheese in every other slice. It is easiest to hold he courgette whilst doing this so it can bend a little. On a hard surface it is more likely to snap. 3 Cut bacon and place slices into remaining empty slots 3 Cut bacon and place slices into remaining empty slots 4 Melt butter and add garlic powder. Mix and pour over courgette. Optional extra: season with salt and pepper and coat the top with cream cheese. You can also sprinkle the remaining cheese over the top here. 4 Melt butter and add garlic powder. Mix and pour over courgette. Optional extra: season with salt and pepper and coat the top with cream cheese. You can also sprinkle the remaining cheese over the top here. 5 Bake in preheated oven at 200 c for 15 minutes 5 Bake in preheated oven at 200 c for 15 minutes More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein Pineapple Teriyaki Chicken Arabic pita breads Easy Homemade Chicken Teriyaki (Gluten free) Strawberry Cheesecake Muffins Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein Pineapple Teriyaki Chicken Arabic pita breads Easy Homemade Chicken Teriyaki (Gluten free) Strawberry Cheesecake Muffins Horlicks cake Ginger-Orange Houmous Besan barfi Dryfruit chikki Rawa dhokla idli Strawberry Cheesecake Muffins Instant masala rice with curd & papad No Bake Triple Chocolate Cheesecake Green protein smoothie Moussaka Horlicks cake Ginger-Orange Houmous Besan barfi Dryfruit chikki Rawa dhokla idli Strawberry Cheesecake Muffins Instant masala rice with curd & papad No Bake Triple Chocolate Cheesecake Green protein smoothie Moussaka