Shahi Lachha Pheni Recipe by ZMA
Cooking Instructions 10 minutes 1 Bring milk to a rolling boil on a high heat at first and then simmer on a low heat with sugar added to it. 2 After about 8-10 minutes of incessant boiling, add condensed milk as well. As it is amul gold milk is super thick and creamy and hence it's absolutely luscious and done in no time at all. Take it off the heat after the stipulated time. 3 Now let it cool down first before refrigerating it. Allow it to chill for an hour. Or better still overnight for best results. Use it next day as desired. 4 Arrange the pheni in a deep plate or a wide serving bowl. Top it up with chilled thick milk and finally garnish with a lot of chopped and fried nuts of one's own choice. Enjoy! 5 PS : This pheni can be served with both hot and cold milk and one's own choice of nuts and toppings. Both the ways it's absolutely amazing. Yum! 1 Bring milk to a rolling boil on a high heat at first and then simmer on a low heat with sugar added to it. 1 Bring milk to a rolling boil on a high heat at first and then simmer on a low heat with sugar added to it. 2 After about 8-10 minutes of incessant boiling, add condensed milk as well. As it is amul gold milk is super thick and creamy and hence it's absolutely luscious and done in no time at all. Take it off the heat after the stipulated time. 2 After about 8-10 minutes of incessant boiling, add condensed milk as well. As it is amul gold milk is super thick and creamy and hence it's absolutely luscious and done in no time at all. Take it off the heat after the stipulated time. 3 Now let it cool down first before refrigerating it. Allow it to chill for an hour. Or better still overnight for best results. Use it next day as desired. 3 Now let it cool down first before refrigerating it. Allow it to chill for an hour. Or better still overnight for best results. Use it next day as desired. 4 Arrange the pheni in a deep plate or a wide serving bowl. Top it up with chilled thick milk and finally garnish with a lot of chopped and fried nuts of one's own choice. Enjoy! 4 Arrange the pheni in a deep plate or a wide serving bowl. Top it up with chilled thick milk and finally garnish with a lot of chopped and fried nuts of one's own choice. Enjoy! 5 PS : This pheni can be served with both hot and cold milk and one's own choice of nuts and toppings. Both the ways it's absolutely amazing. Yum! 5 PS : This pheni can be served with both hot and cold milk and one's own choice of nuts and toppings. Both the ways it's absolutely amazing. Yum! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chicken Teriyaki with Crispy Skin Summer Shrimp Pasta Salad Vietnamese Pandan Coconut Waffles (bánh kẹp lá dứa) Crockpot Cowboy Beans Strawberry & Lemon Cake! 🍓🍋 Chicken Teriyaki with Crispy Skin Summer Shrimp Pasta Salad Vietnamese Pandan Coconut Waffles (bánh kẹp lá dứa) Crockpot Cowboy Beans Strawberry & Lemon Cake! 🍓🍋 Rice flour mini vada Sizzler Chicken Makhni Malai Boti Restaurant Style With Sauted Veggies Galaka (Nenua) fritters California Farm Fresh Fava Beans in Bearnaise Sauce Chicken Teriyaki with Crispy Skin Homemade Digestive Biscuits Mutton Mince Quesadillas Mexican Tacos with Avocado Salsa Aurora solar spiced aubergine baked with desi baked chips Nylon Poha Chivda/Thin Poha Chivda😋 Rice flour mini vada Sizzler Chicken Makhni Malai Boti Restaurant Style With Sauted Veggies Galaka (Nenua) fritters California Farm Fresh Fava Beans in Bearnaise Sauce Chicken Teriyaki with Crispy Skin Homemade Digestive Biscuits Mutton Mince Quesadillas Mexican Tacos with Avocado Salsa Aurora solar spiced aubergine baked with desi baked chips Nylon Poha Chivda/Thin Poha Chivda😋