Mix Veg Poha Paddu Recipe by Anuradha Saxena
 Anuradha Saxena @anu_kaleidoscope Bangalore It was honestly an experiment. I had planned to make poha cutlets but then thought of adding veggies and mozzarella cheese as well to up the flavors :) It was honestly an experiment. I had planned to make poha cutlets but then thought of adding veggies and mozzarella cheese as well to up the flavors :) Mix-veg poha paddu Share its first Cooksnap! It was honestly an experiment. I had planned to make poha cutlets but then thought of adding veggies and mozzarella cheese as well to up the flavors :) It was honestly an experiment. I had planned to make poha cutlets but then thought of adding veggies and mozzarella cheese as well to up the flavors :) Ingredients 1 cup soaked and strained medium thick poha 2 boiled potatoes 1 cup chopped veggies of choice - carrot, capsicum etc 1/2 cup diced mozzarella cheese cubes to taste salt chat masala, red chilli powder, garam masala 1 cup soaked and strained medium thick poha 2 boiled potatoes 1 cup chopped veggies of choice - carrot, capsicum etc 1/2 cup diced mozzarella cheese cubes to taste salt chat masala, red chilli powder, garam masala Cooking Instructions 1 Mix soaked strained poha and chopped veggies in a mixing bowl 2 Mash boiled potatoes and add to above mix 3 Add salt to taste and about 1tsp of red chilli powder, 1 1/2 tsp of chat masala, 1 tsp garam masala. Crumble and mix it well. Now, roll out balls with 1 cheese cube dunked in centre. 4 Grease appam patra and add balls to it, cover with lid and allow to slow roast for 15-20 mins rotating balls in between. 5 Enjoy with green chutney or tomato ketchup. It's a great breakfast option as well as snacking option. 1 Mix soaked strained poha and chopped veggies in a mixing bowl 1 Mix soaked strained poha and chopped veggies in a mixing bowl 2 Mash boiled potatoes and add to above mix 2 Mash boiled potatoes and add to above mix 3 Add salt to taste and about 1tsp of red chilli powder, 1 1/2 tsp of chat masala, 1 tsp garam masala. Crumble and mix it well. Now, roll out balls with 1 cheese cube dunked in centre. 3 Add salt to taste and about 1tsp of red chilli powder, 1 1/2 tsp of chat masala, 1 tsp garam masala. Crumble and mix it well. Now, roll out balls with 1 cheese cube dunked in centre. 4 Grease appam patra and add balls to it, cover with lid and allow to slow roast for 15-20 mins rotating balls in between. 4 Grease appam patra and add balls to it, cover with lid and allow to slow roast for 15-20 mins rotating balls in between. 5 Enjoy with green chutney or tomato ketchup. It's a great breakfast option as well as snacking option. 5 Enjoy with green chutney or tomato ketchup. It's a great breakfast option as well as snacking option. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on August 30, 2020 15:51 Bangalore I am an IT professional. In midst of busy routine, I still prefer home-cooked meals over fast food or grab-n-go snacks from outside or even from my office cafeteria for that matter. Since I have always been picky with veggies, I keep on devising hacks to include more and more veggies in my meal. That's why you will find that even with most conventional recipes, I always have my own versions ;) Creativity to the rescue!! All of my cooking is "satvik" i.e. without onion-garlic & usually I try to prepare food in a quiet ambiance & with quiet mind. Comments Similar Recipes Mix veg poha Mix veg poha # comfort ABOUT THE RECIPE Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition. This traditional recipe is easy to make and can be made with easily available ingredients in your kitchen. Poha recipe makes for a perfect breakfast recipe. However, with the growing health consciousness, this recipe is perfect for someone looking forward to shed some weight. This quick recipe is an amalgamation of veggies, Tina matta Mix Veg Poha/Flattened Rice Mix Veg Poha/Flattened Rice Poha is a popular breakfast made from flattened rice. Its a nutritious, light and easy option offering energizing kickstart to the day. It can be prepared in various ways with vegetables, curd or herbs. Rich in Carbohydrates and Fiber. Can be opted once in while for a tiffin or there are many ways to turn poha into cutlets. Kalpna Poha Poha #mommasrecipe #my_cookbook #cookpad #post_9 Poha is very healthy food which we usually take it during breakfast and very easy to make Arpita Mukherjee Lentils Stuffed Crispy Poha Cutlets Lentils Stuffed Crispy Poha Cutlets #goldenapron #post17 #deepfried Monsoon is around the corner so chana dal stuffed Crispy Poha Cutlets would be just perfect to be served as a delectable starter in any party or a special occasion. It is crunchy outside and soft inside with flavourful chana dal filling in the centre. These can also be enjoyed with evening tea. Sanchita Mittal Easy Frittata Loaf Easy Frittata Loaf So I had veggies needing to be used and eggs... but alas..no cast iron skillet, which is standard for a frittata. This was the result and it got rave reviews and was remarkably easy. Any veggies will do...but I simple love the flavor of bacon and brocolli with eggs. jessicadpaxton Mix veg poha Mix veg poha # comfort ABOUT THE RECIPE Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition. This traditional recipe is easy to make and can be made with easily available ingredients in your kitchen. Poha recipe makes for a perfect breakfast recipe. However, with the growing health consciousness, this recipe is perfect for someone looking forward to shed some weight. This quick recipe is an amalgamation of veggies, Tina matta Mix veg poha Mix veg poha # comfort ABOUT THE RECIPE Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition. This traditional recipe is easy to make and can be made with easily available ingredients in your kitchen. Poha recipe makes for a perfect breakfast recipe. However, with the growing health consciousness, this recipe is perfect for someone looking forward to shed some weight. This quick recipe is an amalgamation of veggies, Tina matta Mix Veg Poha/Flattened Rice Mix Veg Poha/Flattened Rice Poha is a popular breakfast made from flattened rice. Its a nutritious, light and easy option offering energizing kickstart to the day. It can be prepared in various ways with vegetables, curd or herbs. Rich in Carbohydrates and Fiber. Can be opted once in while for a tiffin or there are many ways to turn poha into cutlets. Kalpna Mix Veg Poha/Flattened Rice Mix Veg Poha/Flattened Rice Poha is a popular breakfast made from flattened rice. Its a nutritious, light and easy option offering energizing kickstart to the day. It can be prepared in various ways with vegetables, curd or herbs. Rich in Carbohydrates and Fiber. Can be opted once in while for a tiffin or there are many ways to turn poha into cutlets. Kalpna Poha Poha #mommasrecipe #my_cookbook #cookpad #post_9 Poha is very healthy food which we usually take it during breakfast and very easy to make Arpita Mukherjee Poha Poha #mommasrecipe #my_cookbook #cookpad #post_9 Poha is very healthy food which we usually take it during breakfast and very easy to make Arpita Mukherjee Lentils Stuffed Crispy Poha Cutlets Lentils Stuffed Crispy Poha Cutlets #goldenapron #post17 #deepfried Monsoon is around the corner so chana dal stuffed Crispy Poha Cutlets would be just perfect to be served as a delectable starter in any party or a special occasion. It is crunchy outside and soft inside with flavourful chana dal filling in the centre. These can also be enjoyed with evening tea. Sanchita Mittal Lentils Stuffed Crispy Poha Cutlets Lentils Stuffed Crispy Poha Cutlets #goldenapron #post17 #deepfried Monsoon is around the corner so chana dal stuffed Crispy Poha Cutlets would be just perfect to be served as a delectable starter in any party or a special occasion. It is crunchy outside and soft inside with flavourful chana dal filling in the centre. These can also be enjoyed with evening tea. Sanchita Mittal Easy Frittata Loaf Easy Frittata Loaf So I had veggies needing to be used and eggs... but alas..no cast iron skillet, which is standard for a frittata. This was the result and it got rave reviews and was remarkably easy. Any veggies will do...but I simple love the flavor of bacon and brocolli with eggs. jessicadpaxton Easy Frittata Loaf Easy Frittata Loaf So I had veggies needing to be used and eggs... but alas..no cast iron skillet, which is standard for a frittata. This was the result and it got rave reviews and was remarkably easy. 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