Chole Bhature Recipe by DrSwati Verma
Cooking Instructions 1 hour 1 Bhatura :- Sieve the flour, salt and baking soda, add rava & sugar add curd and mix well. 2 Add water and knead to a smooth and soft dough. 3 Cover the dough with a wet napkin and keep aside for 2 hours. 4 Make medium sized balls. Apply oil while rolling and roll into an oval or round shape. 5 Drop the bhautra in hot oil and it with start puffing within a minute. 6 When the sizzling of the oil stop turn over and fry the other side. When light golden remove the bhatura and drain on paper towel. 7 Choley:- Heat oil in a pan add cumin seeds & whole garam masala fry for a minute, add onion+ tomato+ garlic+ ginger+ green chilli paste saute till the oil starts to leave the sides of the masala paste. 8 Next add all dry spice powder mix very well and saute for a minute. 9 Now add cooked chickpeas and stir. Add 1 to 1.5 cup water and salt simmer on medium flame for 15 minute till the curry thickens. 10 Serve choley with onion slices or lemon wedges & Enjoy choley bhatura. 1 Bhatura :- Sieve the flour, salt and baking soda, add rava & sugar add curd and mix well. 1 Bhatura :- Sieve the flour, salt and baking soda, add rava & sugar add curd and mix well. 2 Add water and knead to a smooth and soft dough. 2 Add water and knead to a smooth and soft dough. 3 Cover the dough with a wet napkin and keep aside for 2 hours. 3 Cover the dough with a wet napkin and keep aside for 2 hours. 4 Make medium sized balls. Apply oil while rolling and roll into an oval or round shape. 4 Make medium sized balls. Apply oil while rolling and roll into an oval or round shape. 5 Drop the bhautra in hot oil and it with start puffing within a minute. 5 Drop the bhautra in hot oil and it with start puffing within a minute. 6 When the sizzling of the oil stop turn over and fry the other side. When light golden remove the bhatura and drain on paper towel. 6 When the sizzling of the oil stop turn over and fry the other side. When light golden remove the bhatura and drain on paper towel. 7 Choley:- Heat oil in a pan add cumin seeds & whole garam masala fry for a minute, add onion+ tomato+ garlic+ ginger+ green chilli paste saute till the oil starts to leave the sides of the masala paste. 7 Choley:- Heat oil in a pan add cumin seeds & whole garam masala fry for a minute, add onion+ tomato+ garlic+ ginger+ green chilli paste saute till the oil starts to leave the sides of the masala paste. 8 Next add all dry spice powder mix very well and saute for a minute. 8 Next add all dry spice powder mix very well and saute for a minute. 9 Now add cooked chickpeas and stir. Add 1 to 1.5 cup water and salt simmer on medium flame for 15 minute till the curry thickens. 9 Now add cooked chickpeas and stir. Add 1 to 1.5 cup water and salt simmer on medium flame for 15 minute till the curry thickens. 10 Serve choley with onion slices or lemon wedges & Enjoy choley bhatura. 10 Serve choley with onion slices or lemon wedges & Enjoy choley bhatura. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Baby Bok Choy Stir Fry with Oyster Sauce Mushroom Onion Sauce Chicken and broccoli stuffed shells Steak Rub Star Berry Cream Puff Baby Bok Choy Stir Fry with Oyster Sauce Mushroom Onion Sauce Chicken and broccoli stuffed shells Steak Rub Star Berry Cream Puff Baked crutons Baby Bok Choy Stir Fry with Oyster Sauce Red velvet Bhadku Chilla(Moong/Bajra/Rice Pancake) VEGAN BROWNIES (eggless home baked): Khajoor Mawa Roti Healthy meal Cinder toffee French Toast Paneer Shimla Mirch White Gravy Baked crutons Baby Bok Choy Stir Fry with Oyster Sauce Red velvet Bhadku Chilla(Moong/Bajra/Rice Pancake) VEGAN BROWNIES (eggless home baked): Khajoor Mawa Roti Healthy meal Cinder toffee French Toast Paneer Shimla Mirch White Gravy