Chocolate Cake With Avocado Recipe by Spacecadet2222
 Chocolate Cake with Avocado Spacecadet2222 @cook_6127398 This is a found on the internet recipe.. not my own creation. All kudos go to them. This is a found on the internet recipe.. not my own creation. All kudos go to them. Chocolate Cake with Avocado Share its first Cooksnap! Spacecadet2222 @cook_6127398 This is a found on the internet recipe.. not my own creation. All kudos go to them. This is a found on the internet recipe.. not my own creation. All kudos go to them. Ingredients 3 cups Almond flour 5 Tbsp cacao powder 2 Tsp baking powder 2 Tsp baking soda 3/4 Tsp sea salt 1/4 Cup avocado or coconut oil 1 ripe avocado (blend until smooth) 2 Cups water 2 Tbsp apple cider vinegar 2 Tsp vanilla extract 2 Tbsp Maple Syrup 1 1/4 Cup raw cane sugar Frosting Ingredients 2 ripe avocados 2 Cups confection sugar 1 Tsp vanilla extract 3 cups Almond flour 5 Tbsp cacao powder 2 Tsp baking powder 2 Tsp baking soda 3/4 Tsp sea salt 1/4 Cup avocado or coconut oil 1 ripe avocado (blend until smooth) 2 Cups water 2 Tbsp apple cider vinegar 2 Tsp vanilla extract 2 Tbsp Maple Syrup 1 1/4 Cup raw cane sugar Frosting Ingredients 2 ripe avocados 2 Cups confection sugar 1 Tsp vanilla extract Cooking Instructions 1 Preheat oven 350 degrees F 2 Grease and flour 2x9"round cake pans 3 In large bowl, mix all dry cake ingredients, except sugar 4 In 2nd bowl, mix all wet ingredients, once combined add the sugar 5 Pour wet mixture into dry mixture and mix until cake batter is smooth 6 Divide the batter between the 2 pans 7 Bake for 30 mins 8 While cake is baking mix all frosting ingredients in a bowl 9 Let cake cool at least 15-20 mins before frosting 1 Preheat oven 350 degrees F 1 Preheat oven 350 degrees F 2 Grease and flour 2x9"round cake pans 2 Grease and flour 2x9"round cake pans 3 In large bowl, mix all dry cake ingredients, except sugar 3 In large bowl, mix all dry cake ingredients, except sugar 4 In 2nd bowl, mix all wet ingredients, once combined add the sugar 4 In 2nd bowl, mix all wet ingredients, once combined add the sugar 5 Pour wet mixture into dry mixture and mix until cake batter is smooth 5 Pour wet mixture into dry mixture and mix until cake batter is smooth 6 Divide the batter between the 2 pans 6 Divide the batter between the 2 pans 7 Bake for 30 mins 7 Bake for 30 mins 8 While cake is baking mix all frosting ingredients in a bowl 8 While cake is baking mix all frosting ingredients in a bowl 9 Let cake cool at least 15-20 mins before frosting 9 Let cake cool at least 15-20 mins before frosting its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps Spacecadet2222 @cook_6127398 on March 13, 2017 14:29 Comments Add a comment 0/0 Similar Recipes Chocolate Cake Chocolate Cake This is my favorite and a a no fail recipe of cake. Try it and enjoy with your family and friends.#EidKiMeethas Saniya Sameer Chocolate Cake Chocolate Cake Made this few week ago we frozen the slices and had 60g each every Saturday and Sunday with ice cream. This time I used butter instead of margarine and added 1 egg plus used large instead of medium. This cake is soft with crunchy top and sides. And everyone who tried it had it eat whole portion in 1 go as apposed to wanting to save some. Irmgard Gater Chocolate Cake Chocolate Cake I made this cake imagining a cake which was made in a cartoon on Valentine. If you know what I am talking about, please give it a try. The amount of sugar for the pound cake is for the cake to be slightly sweetened. 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