Easy Homemade Burgers! Recipe by Caroline
Easy homemade burgers! Cooking Instructions 1 Put mince beef in a Pyrex bowl, and mix up with a fork 2 Add egg to bowl, and mix up throughly. Then add finely chopped up onion to mix.... mix again 3 Add black pepper, and garlic, mix 4 Using a fork and your hands, squeeze together into balls to make 5 burgers, pat down to flatten (or 4 thicker ones) 5 Pop in fridge for around 1 hour 6 Using a griddle or frying pan, add a drizzle of oil, heat pan, and put burger in pan, sprinkle with a little salt.... cook each side of burgers for around 4 minutes each side! (Possiably you could put them in oven for cooking. Around 180c for 30 minutes but i haven't tried this) 7 Once cooked serve in burger buns, and add desired filling (cheese is good!) Enjoy 1 Put mince beef in a Pyrex bowl, and mix up with a fork 1 Put mince beef in a Pyrex bowl, and mix up with a fork 2 Add egg to bowl, and mix up throughly. Then add finely chopped up onion to mix.... mix again 2 Add egg to bowl, and mix up throughly. Then add finely chopped up onion to mix.... mix again 3 Add black pepper, and garlic, mix 3 Add black pepper, and garlic, mix 4 Using a fork and your hands, squeeze together into balls to make 5 burgers, pat down to flatten (or 4 thicker ones) 4 Using a fork and your hands, squeeze together into balls to make 5 burgers, pat down to flatten (or 4 thicker ones) 5 Pop in fridge for around 1 hour 5 Pop in fridge for around 1 hour 6 Using a griddle or frying pan, add a drizzle of oil, heat pan, and put burger in pan, sprinkle with a little salt.... cook each side of burgers for around 4 minutes each side! (Possiably you could put them in oven for cooking. Around 180c for 30 minutes but i haven't tried this) 6 Using a griddle or frying pan, add a drizzle of oil, heat pan, and put burger in pan, sprinkle with a little salt.... cook each side of burgers for around 4 minutes each side! (Possiably you could put them in oven for cooking. Around 180c for 30 minutes but i haven't tried this) 7 Once cooked serve in burger buns, and add desired filling (cheese is good!) Enjoy 7 Once cooked serve in burger buns, and add desired filling (cheese is good!) Enjoy More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Upma😋 薑檸豬肉 (Ginger Lemon Pork) Restaurant style Paneer Makhani Tortilla Nachos Coco Sugar Fried Saba : Banana Caramel : Banana Cue (dessert / snack) Upma😋 薑檸豬肉 (Ginger Lemon Pork) Restaurant style Paneer Makhani Tortilla Nachos Coco Sugar Fried Saba : Banana Caramel : Banana Cue (dessert / snack) Samosa Crepe Rainbow Bread Pakoda Orange Cherry Gluten Free Muffins Spring protein salad Potatoes Chips Chatai samosa Veggi pasta #newcookschallenge Dalgona coffee ☕ 😋 Kanda Bhaji Samosa Crepe Rainbow Bread Pakoda Orange Cherry Gluten Free Muffins Spring protein salad Potatoes Chips Chatai samosa Veggi pasta #newcookschallenge Dalgona coffee ☕ 😋 Kanda Bhaji