Pork Schnitzel Recipe by bloodshotshanks
Pork Schnitzel Cooking Instructions 16 mins 1 Pound Pork Cutlets 1/4 inch thinner is good then cut small slits in sides to prevent curling 2 In large pan preheat to and add a thin layer of cooking oil 3 First Station in a large bowl add flour and seasoning salt and pepper stir lightly 4 Second Station Add milk and eggs mix well into a bowl 5 Third Station Add bread crumbs and paprika 6 Optional: When Finished either put in fridge for hour or put right into pan 7 Take the pork and dip and flip in each station to well covered then once each station complete put each cutlet on plate 8 Cook them in the pan 6-8mins untill golden Brown then flip then another 6-8 mins 9 Heat tomato sauce in seperate pan and add to schnitzel for and then add parmesan 1 Pound Pork Cutlets 1/4 inch thinner is good then cut small slits in sides to prevent curling 1 Pound Pork Cutlets 1/4 inch thinner is good then cut small slits in sides to prevent curling 2 In large pan preheat to and add a thin layer of cooking oil 2 In large pan preheat to and add a thin layer of cooking oil 3 First Station in a large bowl add flour and seasoning salt and pepper stir lightly 3 First Station in a large bowl add flour and seasoning salt and pepper stir lightly 4 Second Station Add milk and eggs mix well into a bowl 4 Second Station Add milk and eggs mix well into a bowl 5 Third Station Add bread crumbs and paprika 5 Third Station Add bread crumbs and paprika 6 Optional: When Finished either put in fridge for hour or put right into pan 6 Optional: When Finished either put in fridge for hour or put right into pan 7 Take the pork and dip and flip in each station to well covered then once each station complete put each cutlet on plate 7 Take the pork and dip and flip in each station to well covered then once each station complete put each cutlet on plate 8 Cook them in the pan 6-8mins untill golden Brown then flip then another 6-8 mins 8 Cook them in the pan 6-8mins untill golden Brown then flip then another 6-8 mins 9 Heat tomato sauce in seperate pan and add to schnitzel for and then add parmesan 9 Heat tomato sauce in seperate pan and add to schnitzel for and then add parmesan More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips