ademchaoua/GeneralTextCorpus huggingface dataset:
Kadai Paneer Recipe by Shubhi Mishra
Cooking Instructions 1 Ek pan me zeera,saunf,dalchini,laung,blackpepper and dhaniya ko bhuun le. 2 Ab in sab masalo ko mixer me ache se grind kar ke powder bana le. 3 1/2 cup Onion,1/2 cup tomatoes and kaju ko thoda pani dalker grind kar ke paste bana le. 4 Pan me oil garam karein. 5 Abb usme capsicum and onion dalker saute karein. 6 Ab onion,tomatoes and kaju ka paste dalker bhuune. 7 Ab ginger,garlic paste dalker bhuune. 8 Ab kadai paneer masala or sare dry masale dalker ache se mix karein. 9 Jab masala ache se bhuun jaye to usme paneer cubes,salt and kasori methi dal de. 10 5 mins dahk kar cook karein. 11 Last me cream se garnish kar ke serve karein. 1 Ek pan me zeera,saunf,dalchini,laung,blackpepper and dhaniya ko bhuun le. 1 Ek pan me zeera,saunf,dalchini,laung,blackpepper and dhaniya ko bhuun le. 2 Ab in sab masalo ko mixer me ache se grind kar ke powder bana le. 2 Ab in sab masalo ko mixer me ache se grind kar ke powder bana le. 3 1/2 cup Onion,1/2 cup tomatoes and kaju ko thoda pani dalker grind kar ke paste bana le. 3 1/2 cup Onion,1/2 cup tomatoes and kaju ko thoda pani dalker grind kar ke paste bana le. 4 Pan me oil garam karein. 4 Pan me oil garam karein. 5 Abb usme capsicum and onion dalker saute karein. 5 Abb usme capsicum and onion dalker saute karein. 6 Ab onion,tomatoes and kaju ka paste dalker bhuune. 6 Ab onion,tomatoes and kaju ka paste dalker bhuune. 7 Ab ginger,garlic paste dalker bhuune. 7 Ab ginger,garlic paste dalker bhuune. 8 Ab kadai paneer masala or sare dry masale dalker ache se mix karein. 8 Ab kadai paneer masala or sare dry masale dalker ache se mix karein. 9 Jab masala ache se bhuun jaye to usme paneer cubes,salt and kasori methi dal de. 9 Jab masala ache se bhuun jaye to usme paneer cubes,salt and kasori methi dal de. 10 5 mins dahk kar cook karein. 10 5 mins dahk kar cook karein. 11 Last me cream se garnish kar ke serve karein. 11 Last me cream se garnish kar ke serve karein. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Jamun Spinach Smoothie Boiled yam Chicken Nizami Spourt tikki Palak Moongfali ka stuffed parantha Korean spicy tofu hot pot Spaghetti Tamarind sauce Methi besan mix paratha Suji palak chilla Jamun Spinach Smoothie Boiled yam Chicken Nizami Spourt tikki Palak Moongfali ka stuffed parantha Korean spicy tofu hot pot Spaghetti Tamarind sauce Methi besan mix paratha Suji palak chilla
Korean Spicy Tofu Hot Pot Recipe by Silky
Cooking Instructions 1 Drain and rinse tofu; pat dry. Cut the block into 1-inch cubes. 2 Heat oil over medium heat. Add ginger and garlic; cook, stirring, until fragrant, about 1 minute. 3 Add mushrooms and cook until slightly soft, 2 to 3 minutes. 4 Stir in sugar, broth, soy sauce and chile-garlic sauce; cover and bring to a boil. 5 Add bok choy and tofu, cover and simmer until greens are wilted, about 2 minutes. 6 Rise heat to high and add the noodles, pushing them down into the broth. 7 Cook, covered, until the noodles are tender, 2 to 3 minutes. Remove from the heat and stir in cilantro 1 Drain and rinse tofu; pat dry. Cut the block into 1-inch cubes. 1 Drain and rinse tofu; pat dry. Cut the block into 1-inch cubes. 2 Heat oil over medium heat. Add ginger and garlic; cook, stirring, until fragrant, about 1 minute. 2 Heat oil over medium heat. Add ginger and garlic; cook, stirring, until fragrant, about 1 minute. 3 Add mushrooms and cook until slightly soft, 2 to 3 minutes. 3 Add mushrooms and cook until slightly soft, 2 to 3 minutes. 4 Stir in sugar, broth, soy sauce and chile-garlic sauce; cover and bring to a boil. 4 Stir in sugar, broth, soy sauce and chile-garlic sauce; cover and bring to a boil. 5 Add bok choy and tofu, cover and simmer until greens are wilted, about 2 minutes. 5 Add bok choy and tofu, cover and simmer until greens are wilted, about 2 minutes. 6 Rise heat to high and add the noodles, pushing them down into the broth. 6 Rise heat to high and add the noodles, pushing them down into the broth. 7 Cook, covered, until the noodles are tender, 2 to 3 minutes. Remove from the heat and stir in cilantro 7 Cook, covered, until the noodles are tender, 2 to 3 minutes. Remove from the heat and stir in cilantro More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Boiled yam Chicken Nizami Spourt tikki Palak Moongfali ka stuffed parantha Kadai paneer Spaghetti Tamarind sauce Methi besan mix paratha Suji palak chilla Methi mutter aalu Boiled yam Chicken Nizami Spourt tikki Palak Moongfali ka stuffed parantha Kadai paneer Spaghetti Tamarind sauce Methi besan mix paratha Suji palak chilla Methi mutter aalu
Spourt Tikki Recipe by Karuna Naveen Chandwani
Cooking Instructions 1 Blend the sprouted mong in a mixture with lill water & ginger garlic, green peas blend.. 2 Transerf it to a bowl, add, mint leaves, besan, salt, asafoetida & mix well, red chilli powder, dhaniya powder, garam masala powder, 3 Divide the mixture into equal portions 4. Heat a non stick pan(tava) grease oil... 4 Cook tikkis untile it become golden borwn in colour 5 Serve hot with mint &corinder leaves chutni 1 Blend the sprouted mong in a mixture with lill water & ginger garlic, green peas blend.. 1 Blend the sprouted mong in a mixture with lill water & ginger garlic, green peas blend.. 2 Transerf it to a bowl, add, mint leaves, besan, salt, asafoetida & mix well, red chilli powder, dhaniya powder, garam masala powder, 2 Transerf it to a bowl, add, mint leaves, besan, salt, asafoetida & mix well, red chilli powder, dhaniya powder, garam masala powder, 3 Divide the mixture into equal portions 4. Heat a non stick pan(tava) grease oil... 3 Divide the mixture into equal portions 4. Heat a non stick pan(tava) grease oil... 4 Cook tikkis untile it become golden borwn in colour 4 Cook tikkis untile it become golden borwn in colour 5 Serve hot with mint &corinder leaves chutni 5 Serve hot with mint &corinder leaves chutni More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 🌟🌟🌟🌟🌟Meatloaf Lemon Basil & Garlic Pasta Beef Roast Spicy Grilled Chicken Pan ki firni Spicy Tomato Pepper Sauce Jamun Spinach Smoothie Boiled yam Chicken Nizami Palak Moongfali ka stuffed parantha Kadai paneer Korean spicy tofu hot pot Spaghetti Tamarind sauce Pan ki firni Spicy Tomato Pepper Sauce Jamun Spinach Smoothie Boiled yam Chicken Nizami Palak Moongfali ka stuffed parantha Kadai paneer Korean spicy tofu hot pot Spaghetti Tamarind sauce
Crock Pot Stuffing 🥖 Recipe by Mad Cook
Slow Cooker Sausage Stuffing/Dressing Slow Cooker Sausage Stuffing/Dressing I love stuffing. It is my favorite part of any holiday meal. When I was younger, my mom would make extra stuffing, because she knew how much I loved it. People have come close to hers, but none can top her stuffing. Not saying that no one else makes good stuffing, but to me hers was the best. I wish that she still made it, but after cooking for 6 children and 11 grandchildren, she is done cooking My mother-in-law is a close second. Both of stuffings are basic. Bread, sausage, with herbs & spices. This stuffing is very close, but I added Italian sausage and cranberries. Why? The better question is why have I not done it sooner? I hope you like it as much as my family and friends do. As for the Stuffing vs. Dressing debate, here is my stance. Does it really matter? If you really like it, then it should not matter. If you want to call this Holiday Breading Concoction, then have at it. It is good, no matter what you call it. Cook and let eat. Enjoy! J.A.B.
Mike's Ez Crock Pot Chicken & Stuffing Recipe by MMOBRIEN
I'm a Certified Sushi Chef, Certified Culinary Youth Instructor [6 thru 21 year olds] Licensed CYFD Foster Parent, Certified Mixologist, avid Scuba and Spear Diver, fisherman, camper, big game hunter and crazy avid gardener. Hense my love for the year round super fresh meats, seafoods and crispy fresh vegetables my students have consistently listed for your families picky approval! With that, cooking, teaching and feeding others are obviously 3 of my absolute passions in life. My culinary specialties as an easy going Chef include Asian, Mexican, Cajun, BBQing, Grilling, Irish Pub food, Low Country foods, anything seafood related, extra spicy foods, fresh meat, extra fresh vegetables, US comfort, kid friendly and super fast, quick and easy foods. But, I'll literally put anything in my mouth at least once. Pfft! My daddy didn't nickname me, "Goat," at two years of age for nothin'! Yup! I'll literally put anything in my mouth at least once! P.S. Most ALL of my recipes posted on this site were soley submitted by my youngest 6, 7 and 8 year old culinary students. Mostly recipes for the homeless and battered women's shelters they regularly cook for. That means ANYONE can make these super easy, crazy delicious recipes! Lastly, my only culinary motto? Be sure to marry a Cook or a Chef. After all, looks fade. Hunger sure as hell doesn't." Anyway, hit me up with any questions. I'm happy to help all y'all out if I possibly can!
Cauliflower Manchurian Recipe by Shammo Khanam
Cooking Instructions 1 Take cauliflower cut into small pieces add salt & boil it for 5 mins.Then take out all the water from it 2 Take a bowl add gram flour, corn flour, maida, Red chilli powder, coriander powder, cumin powder & salt as required mix it well 3 Then add boiled cauliflower & mix it well.Take a kadhai add oil heat the pain. Deep fry the batter 4 Then take a pan add 2 tablespoon oil add onion, curry leaves, coriander leaves & ginger garlic paste saute it 5 Then add all the sauce & ketchup then add deep fried cauliflower then mix til well leave for 5 mins on low flame 6 Take in a plate garnish with coriander leaves.Your cauliflower Manchurian is ready to serve 1 Take cauliflower cut into small pieces add salt & boil it for 5 mins.Then take out all the water from it 1 Take cauliflower cut into small pieces add salt & boil it for 5 mins.Then take out all the water from it 2 Take a bowl add gram flour, corn flour, maida, Red chilli powder, coriander powder, cumin powder & salt as required mix it well 2 Take a bowl add gram flour, corn flour, maida, Red chilli powder, coriander powder, cumin powder & salt as required mix it well 3 Then add boiled cauliflower & mix it well.Take a kadhai add oil heat the pain. Deep fry the batter 3 Then add boiled cauliflower & mix it well.Take a kadhai add oil heat the pain. Deep fry the batter 4 Then take a pan add 2 tablespoon oil add onion, curry leaves, coriander leaves & ginger garlic paste saute it 4 Then take a pan add 2 tablespoon oil add onion, curry leaves, coriander leaves & ginger garlic paste saute it 5 Then add all the sauce & ketchup then add deep fried cauliflower then mix til well leave for 5 mins on low flame 5 Then add all the sauce & ketchup then add deep fried cauliflower then mix til well leave for 5 mins on low flame 6 Take in a plate garnish with coriander leaves.Your cauliflower Manchurian is ready to serve 6 Take in a plate garnish with coriander leaves.Your cauliflower Manchurian is ready to serve More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Oven Roasted Potatoes Biscuits and gravy breakfast bake Choliya pulao Air fry Cauliflower Cheese Chocolate-Vanilla Pudding Shots Oven Roasted Potatoes Biscuits and gravy breakfast bake Choliya pulao Air fry Cauliflower Cheese Chocolate-Vanilla Pudding Shots Chicken rice Chickpeas With Egg and Salted Cod Spring roll Jollof macroni Maggi pizza Chilli cauliflower! Mango squash Sultan fried rice Gravy wali aalu ki bhaji(without onion garlic) Fish fry Chicken rice Chickpeas With Egg and Salted Cod Spring roll Jollof macroni Maggi pizza Chilli cauliflower! Mango squash Sultan fried rice Gravy wali aalu ki bhaji(without onion garlic) Fish fry
Cauliflower Manchurian Dry Recipe by shwetha28
Cooking Instructions 1 Cut cauliflower into small florets, chop the onions, tomatoes and capsicum 2 In a bowl take plain flour n mix 1tspn ginger garlic paste n salt. Add water n make a thick batter so that it coats the cauliflower florets well. 3 add the florets n deepfry in hot oil till light brown. 4 in a wok, take a little oil. Add chopped garlic. Fry onions till cooked n then add green chillies, capsicum and tomatoes. Add ajinomoto, salt, soya sauce, n tomato sauce. mix well. 5 now add the fried cauliflower florets n coat it well with tha sauce. 6 Garnish with spring onion greens n serve hot. 1 Cut cauliflower into small florets, chop the onions, tomatoes and capsicum 1 Cut cauliflower into small florets, chop the onions, tomatoes and capsicum 2 In a bowl take plain flour n mix 1tspn ginger garlic paste n salt. Add water n make a thick batter so that it coats the cauliflower florets well. 2 In a bowl take plain flour n mix 1tspn ginger garlic paste n salt. Add water n make a thick batter so that it coats the cauliflower florets well. 3 add the florets n deepfry in hot oil till light brown. 3 add the florets n deepfry in hot oil till light brown. 4 in a wok, take a little oil. Add chopped garlic. Fry onions till cooked n then add green chillies, capsicum and tomatoes. Add ajinomoto, salt, soya sauce, n tomato sauce. mix well. 4 in a wok, take a little oil. Add chopped garlic. Fry onions till cooked n then add green chillies, capsicum and tomatoes. Add ajinomoto, salt, soya sauce, n tomato sauce. mix well. 5 now add the fried cauliflower florets n coat it well with tha sauce. 5 now add the fried cauliflower florets n coat it well with tha sauce. 6 Garnish with spring onion greens n serve hot. 6 Garnish with spring onion greens n serve hot. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips
Chicken And Cauliflower Manchurian Recipe by sunita.potdar.5
Cooking Instructions 25 mins 1 For the batter mix all the ingredients and add water to make the batter semi solid 2 Dip the chicken pieces and the cauliflower florets into the batter and deep fry 3 After flying place it aside 4 Take a pan put 2 table spoon of cooking oil 5 Put the onion and fry them till it becomes pink 6 Add all the sauces (chilli sauce, soya sauce, tomato ketchup, white vinegar ) to the onion 7 Stir for 5 min 8 Add water and boil it for 5 min 9 Add the chicken and floret and cook for 15 min 10 Garnish with coriander and serve 1 For the batter mix all the ingredients and add water to make the batter semi solid 1 For the batter mix all the ingredients and add water to make the batter semi solid 2 Dip the chicken pieces and the cauliflower florets into the batter and deep fry 2 Dip the chicken pieces and the cauliflower florets into the batter and deep fry 3 After flying place it aside 3 After flying place it aside 4 Take a pan put 2 table spoon of cooking oil 4 Take a pan put 2 table spoon of cooking oil 5 Put the onion and fry them till it becomes pink 5 Put the onion and fry them till it becomes pink 6 Add all the sauces (chilli sauce, soya sauce, tomato ketchup, white vinegar ) to the onion 6 Add all the sauces (chilli sauce, soya sauce, tomato ketchup, white vinegar ) to the onion 7 Stir for 5 min 7 Stir for 5 min 8 Add water and boil it for 5 min 8 Add water and boil it for 5 min 9 Add the chicken and floret and cook for 15 min 9 Add the chicken and floret and cook for 15 min 10 Garnish with coriander and serve 10 Garnish with coriander and serve More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Better than fries imperial chocolate chip cookies Banana Breakfast Smoothies Brownies Hot water cornbread Better than fries imperial chocolate chip cookies Banana Breakfast Smoothies Brownies Hot water cornbread Melting Moments Egg free cookies (Easy) Pam's Kunafa(my version).... sarah's pulled pork Cornbread casserole Stuffed Bell Pepper Duritos Stuffed bread Banana-Berry Frozen Yogurt Bars Baba ghanoush Melting Moments Egg free cookies (Easy) Pam's Kunafa(my version).... sarah's pulled pork Cornbread casserole Stuffed Bell Pepper Duritos Stuffed bread Banana-Berry Frozen Yogurt Bars Baba ghanoush
Cabbage Manchurian Recipe Recipe by Sangha Mondal
Cooking Instructions 20 minutes 1 Take one large bowl and add 2 cup finely chopped cabbage and ½ grated carrot.add½ tsp chilli powder, ½ tsp ginger garlic paste, ½ tsp salt, ½ cup maida and 2 tbsp corn flour. Mix well and make cabbage balls. 2 Take one pan and pour oil,bring it hot to deep fry cabbage ball. 3 Now in large kadhai heat 1 tbsp oil and sauté clove garlic,onions,green chilli,capsicum. saute well. Add chilli sauce, soy sauce, vinegar, tomato sauce, salt, pepper. Saute on high flame till the sauce thickens. 4 Now add fried cabbage balls and mix gently. cabbage manchurian is ready to serve by garnishing with chopped coriander leaves. 1 Take one large bowl and add 2 cup finely chopped cabbage and ½ grated carrot.add½ tsp chilli powder, ½ tsp ginger garlic paste, ½ tsp salt, ½ cup maida and 2 tbsp corn flour. Mix well and make cabbage balls. 1 Take one large bowl and add 2 cup finely chopped cabbage and ½ grated carrot.add½ tsp chilli powder, ½ tsp ginger garlic paste, ½ tsp salt, ½ cup maida and 2 tbsp corn flour. Mix well and make cabbage balls. 2 Take one pan and pour oil,bring it hot to deep fry cabbage ball. 2 Take one pan and pour oil,bring it hot to deep fry cabbage ball. 3 Now in large kadhai heat 1 tbsp oil and sauté clove garlic,onions,green chilli,capsicum. saute well. Add chilli sauce, soy sauce, vinegar, tomato sauce, salt, pepper. Saute on high flame till the sauce thickens. 3 Now in large kadhai heat 1 tbsp oil and sauté clove garlic,onions,green chilli,capsicum. saute well. Add chilli sauce, soy sauce, vinegar, tomato sauce, salt, pepper. Saute on high flame till the sauce thickens. 4 Now add fried cabbage balls and mix gently. cabbage manchurian is ready to serve by garnishing with chopped coriander leaves. 4 Now add fried cabbage balls and mix gently. cabbage manchurian is ready to serve by garnishing with chopped coriander leaves. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cream Cheese Bacon Cheddar Chicken Mango cake Batata Nu Shaak No-Oil Spinach Chillas Garlic Turkey Club Cream Cheese Bacon Cheddar Chicken Mango cake Batata Nu Shaak No-Oil Spinach Chillas Garlic Turkey Club Yam boll Tikka masala Meat pie Waran indomie Fried potatoes and tomato sauce Tandoori Chicken Garlic Turkey Club Homemade white sauce pasta recipe IN 5 EASY STEPS Beef Biryani Oreo milkshake Yam boll Tikka masala Meat pie Waran indomie Fried potatoes and tomato sauce Tandoori Chicken Garlic Turkey Club Homemade white sauce pasta recipe IN 5 EASY STEPS Beef Biryani Oreo milkshake