Mild Fish Broth (For Salt Broth Ramen) Recipe by cookpad.japan
Cooking Instructions 1 1) Flying Fish Broth. Soak the fish, dried shiitake mushrooms, dried clams, and konbu in water overnight. 2 Transfer everything, including the water, into a pot and lightly boil on low heat. 3 Let it simmer gently for a long time. Only add more water if necessary. (I simmered for 4 hours this time. Don't let it come to a full boil.) 4 Strain through a paper towel lined colander. 5 2) Bonito Broth. Pour 300 ml of water into a small pot and turn on the heat. 6 Turn off the heat right before it starts to boil, and add in the bonito flakes. 7 Heat on medium for 2 minutes. 8 Remove from the heat and let it sit for 5 minutes. 9 Strain through a paper towel lined strainer. 10 Mix the bonito broth into the flying fish broth, and it's done! 11 Taste the flying fish broth while making it. The taste of the shiitake mushrooms might seem a bit strong, but once the bonito broth is added and mixed in, it becomes mild and delicious. 1 1) Flying Fish Broth. Soak the fish, dried shiitake mushrooms, dried clams, and konbu in water overnight. 1 1) Flying Fish Broth. Soak the fish, dried shiitake mushrooms, dried clams, and konbu in water overnight. 2 Transfer everything, including the water, into a pot and lightly boil on low heat. 2 Transfer everything, including the water, into a pot and lightly boil on low heat. 3 Let it simmer gently for a long time. Only add more water if necessary. (I simmered for 4 hours this time. Don't let it come to a full boil.) 3 Let it simmer gently for a long time. Only add more water if necessary. (I simmered for 4 hours this time. Don't let it come to a full boil.) 4 Strain through a paper towel lined colander. 4 Strain through a paper towel lined colander. 5 2) Bonito Broth. Pour 300 ml of water into a small pot and turn on the heat. 5 2) Bonito Broth. Pour 300 ml of water into a small pot and turn on the heat. 6 Turn off the heat right before it starts to boil, and add in the bonito flakes. 6 Turn off the heat right before it starts to boil, and add in the bonito flakes. 7 Heat on medium for 2 minutes. 7 Heat on medium for 2 minutes. 8 Remove from the heat and let it sit for 5 minutes. 8 Remove from the heat and let it sit for 5 minutes. 9 Strain through a paper towel lined strainer. 9 Strain through a paper towel lined strainer. 10 Mix the bonito broth into the flying fish broth, and it's done! 10 Mix the bonito broth into the flying fish broth, and it's done! 11 Taste the flying fish broth while making it. The taste of the shiitake mushrooms might seem a bit strong, but once the bonito broth is added and mixed in, it becomes mild and delicious. 11 Taste the flying fish broth while making it. The taste of the shiitake mushrooms might seem a bit strong, but once the bonito broth is added and mixed in, it becomes mild and delicious. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cheesesteak Spring Rolls AMIEs Friend Apple Cake High Heel Cupcakes Vickys Homemade Chocolate, GF DF EF SF NF Baked Chicken In Chinese BBQ Sauce ( Char Siew ) Cheesesteak Spring Rolls AMIEs Friend Apple Cake High Heel Cupcakes Vickys Homemade Chocolate, GF DF EF SF NF Baked Chicken In Chinese BBQ Sauce ( Char Siew ) Vegetable Soup made with Soy Milk and Cheese Octopus Carpaccio with Genovese Sauce Chinese-style Corn and Egg Soup AMIEs Friend Apple Cake Salted Tofu Fluffy Brioche (3 Types) Fish Somay with Spicy Peanut sauce Spicy Soy Milk & Sesame Noodle Sauce Avacado smoothie Simple pasta pie Vegetable Soup made with Soy Milk and Cheese Octopus Carpaccio with Genovese Sauce Chinese-style Corn and Egg Soup AMIEs Friend Apple Cake Salted Tofu Fluffy Brioche (3 Types) Fish Somay with Spicy Peanut sauce Spicy Soy Milk & Sesame Noodle Sauce Avacado smoothie Simple pasta pie