Moist Jiffy Cornbread Recipe by Karl
 Karl @knice1on1 Boston, USA I really do enjoy a good cornbread. I noticed when I get cornbread from the supermarket, it’s moist, almost cake-like. Delicious. When I make cornbread from home, boxed, it tastes a little grainy even when I follow the directions to the T. By adding and altering an ingredient, I was able to achieve a moist cornbread. *** I noticed that I had evaporated milk in the ingredients list and I totally meant condensed milk. I apologize to anyone if it turned out lousy with evaporated milk. If it turned out good... you’re welcome. I really do enjoy a good cornbread. I noticed when I get cornbread from the supermarket, it’s moist, almost cake-like. Delicious. When I make cornbread from home, boxed, it tastes a little grainy even when I follow the directions to the T. By adding and altering an ingredient, I was able to achieve a moist cornbread. *** I noticed that I had evaporated milk in the ingredients list and I totally meant condensed milk. I apologize to anyone if it turned out lousy with evaporated milk. If it turned out good... you’re welcome. MOIST Jiffy Cornbread Share its first Cooksnap! I really do enjoy a good cornbread. I noticed when I get cornbread from the supermarket, it’s moist, almost cake-like. Delicious. When I make cornbread from home, boxed, it tastes a little grainy even when I follow the directions to the T. By adding and altering an ingredient, I was able to achieve a moist cornbread. *** I noticed that I had evaporated milk in the ingredients list and I totally meant condensed milk. I apologize to anyone if it turned out lousy with evaporated milk. If it turned out good... you’re welcome. I really do enjoy a good cornbread. I noticed when I get cornbread from the supermarket, it’s moist, almost cake-like. Delicious. When I make cornbread from home, boxed, it tastes a little grainy even when I follow the directions to the T. By adding and altering an ingredient, I was able to achieve a moist cornbread. *** I noticed that I had evaporated milk in the ingredients list and I totally meant condensed milk. I apologize to anyone if it turned out lousy with evaporated milk. If it turned out good... you’re welcome. Cooking Instructions 25 Minutes 1 Prepare the Jiffy Cornbread almost exactly as the box says. EXCEPT: Use a half can of condensed milk. Stir in. It will look too thick to pour. Add just enough milk to get it to a pourable consistency. 2 Bake about 25 minutes at 400 F. The cornbread will take a little longer than usual because of the addition of the condensed milk. Check with a toothpick for doneness. 1 Prepare the Jiffy Cornbread almost exactly as the box says. EXCEPT: Use a half can of condensed milk. Stir in. It will look too thick to pour. Add just enough milk to get it to a pourable consistency. 1 Prepare the Jiffy Cornbread almost exactly as the box says. EXCEPT: Use a half can of condensed milk. Stir in. It will look too thick to pour. Add just enough milk to get it to a pourable consistency. 2 Bake about 25 minutes at 400 F. The cornbread will take a little longer than usual because of the addition of the condensed milk. Check with a toothpick for doneness. 2 Bake about 25 minutes at 400 F. The cornbread will take a little longer than usual because of the addition of the condensed milk. Check with a toothpick for doneness. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on October 12, 2020 23:23 Boston, USA When you can create something from nothing, it’s almost mythical. Comments (6) Mari Covet @Claude1979 This also says 1/2 a can of condensed milk, but it does not say what size of can to use Similar Recipes Better than Jiffy Cornbread Better than Jiffy Cornbread Southern style Cornbread is good, sure, but growing up my mom always made cornbread from the Jiffy brand box mix. That sweet hint to the Cornbread is what I'm so accustomed to that any other Cornbread seems bland by comparison, except this recipe. Fluffy, moist, and just the right amount of sweetness to bring it all together. Like Jiffy, but we think even better! StephieCanCook Skillet un-Jiffy Corn Bread Skillet un-Jiffy Corn Bread This recipe is based on a recipe by KeyToMyLime.com and the many skillet corn bread recipes I found on Food Network. Sweet and spicy, moist and flavorful, it's a great accompaniment to our spicy Instapot chili. We make our own copycat Jiffy Muffin Mix to forgo the lard in the boxed version, but the boxes work just fine. andreafwood Easy Moist Cornbread Easy Moist Cornbread I came up with this recipe because whenever I have cornbread, I always wish it could be fluffier and less sweet. These aren't that sweet, so they're great to have with your main meal. You can also serve them with chili beans. Adjust the amount of sugar to your liking! I used a gas oven. Adjust the cooking time according to your oven. Recipe by Miniature basil cookpad.japan In A Jif Corn Bread In A Jif Corn Bread Just plain cornbread doesn't do it for us. A bit of zip makes it more fun to eat. I keep a box of mix in my pantry so if the urge hits, we can have this almost in an instant. Great side to chilli, meatloaf or a roast chicken. Enjoy the taste and simplicity. Taylor Topp Comacho Simple Cornbread Simple Cornbread This is my grandma's recipe, it's different from american cornbread; I never tried it sweet. I usually eat it with yoghurt or soup red.queen Better than Jiffy Cornbread Better than Jiffy Cornbread Southern style Cornbread is good, sure, but growing up my mom always made cornbread from the Jiffy brand box mix. That sweet hint to the Cornbread is what I'm so accustomed to that any other Cornbread seems bland by comparison, except this recipe. Fluffy, moist, and just the right amount of sweetness to bring it all together. Like Jiffy, but we think even better! StephieCanCook Better than Jiffy Cornbread Better than Jiffy Cornbread Southern style Cornbread is good, sure, but growing up my mom always made cornbread from the Jiffy brand box mix. That sweet hint to the Cornbread is what I'm so accustomed to that any other Cornbread seems bland by comparison, except this recipe. Fluffy, moist, and just the right amount of sweetness to bring it all together. Like Jiffy, but we think even better! StephieCanCook Skillet un-Jiffy Corn Bread Skillet un-Jiffy Corn Bread This recipe is based on a recipe by KeyToMyLime.com and the many skillet corn bread recipes I found on Food Network. Sweet and spicy, moist and flavorful, it's a great accompaniment to our spicy Instapot chili. We make our own copycat Jiffy Muffin Mix to forgo the lard in the boxed version, but the boxes work just fine. andreafwood Skillet un-Jiffy Corn Bread Skillet un-Jiffy Corn Bread This recipe is based on a recipe by KeyToMyLime.com and the many skillet corn bread recipes I found on Food Network. Sweet and spicy, moist and flavorful, it's a great accompaniment to our spicy Instapot chili. We make our own copycat Jiffy Muffin Mix to forgo the lard in the boxed version, but the boxes work just fine. andreafwood Easy Moist Cornbread Easy Moist Cornbread I came up with this recipe because whenever I have cornbread, I always wish it could be fluffier and less sweet. These aren't that sweet, so they're great to have with your main meal. You can also serve them with chili beans. Adjust the amount of sugar to your liking! I used a gas oven. Adjust the cooking time according to your oven. Recipe by Miniature basil cookpad.japan Easy Moist Cornbread Easy Moist Cornbread I came up with this recipe because whenever I have cornbread, I always wish it could be fluffier and less sweet. These aren't that sweet, so they're great to have with your main meal. You can also serve them with chili beans. Adjust the amount of sugar to your liking! I used a gas oven. Adjust the cooking time according to your oven. Recipe by Miniature basil cookpad.japan In A Jif Corn Bread In A Jif Corn Bread Just plain cornbread doesn't do it for us. A bit of zip makes it more fun to eat. I keep a box of mix in my pantry so if the urge hits, we can have this almost in an instant. Great side to chilli, meatloaf or a roast chicken. Enjoy the taste and simplicity. Taylor Topp Comacho In A Jif Corn Bread In A Jif Corn Bread Just plain cornbread doesn't do it for us. A bit of zip makes it more fun to eat. I keep a box of mix in my pantry so if the urge hits, we can have this almost in an instant. Great side to chilli, meatloaf or a roast chicken. Enjoy the taste and simplicity. Taylor Topp Comacho Simple Cornbread Simple Cornbread This is my grandma's recipe, it's different from american cornbread; I never tried it sweet. I usually eat it with yoghurt or soup red.queen Simple Cornbread Simple Cornbread This is my grandma's recipe, it's different from american cornbread; I never tried it sweet. I usually eat it with yoghurt or soup red.queen More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Zucchini Bread Roasted Ranch Potatoes Cinnamon Swirl Banana Bread Orange 🍊 Juice Glaze Bologna Cake Zucchini Bread Roasted Ranch Potatoes Cinnamon Swirl Banana Bread Orange 🍊 Juice Glaze Bologna Cake Christmas coal cookies Buttery boiled shrimp and Asparagus Irish and sweet patotes nuggets Anabolic Power Oatmeal Cream pineapple cake 3 pounds Yummy chili Chilli mushroom Garlic and cheese knots Soya chunks/ nuggets and broccoli fry Chocolate Scones [Eggless Recipe] Christmas coal cookies Buttery boiled shrimp and Asparagus Irish and sweet patotes nuggets Anabolic Power Oatmeal Cream pineapple cake 3 pounds Yummy chili Chilli mushroom Garlic and cheese knots Soya chunks/ nuggets and broccoli fry Chocolate Scones [Eggless Recipe] Cookpad Premium Find the most popular recipes on the top of your search results.