Cranberry Champagne Cocktail
Learn how to make a champagne cocktail inspired by a classic cosmopolitan. This sparkling cocktail is pretty, delicious, and super simple! I love a good champagne cocktail, and this one, inspired by a cosmo with cranberry juice and vodka, is so delicious. It’s easy to make for one or a crowd, and I am pretty convinced that it will make just about anyone happy! For more bubbly cocktails with champagne, see our kir royale, classic mimosa, and this St. Germain cocktail. Key Ingredients Champagne: I use chilled, dry sparkling wine in my cocktails. Choose wine you genuinely enjoy. Use Champagne, Cava (from Spain), an American sparkling wine, or dry Prosecco (from Italy). Vodka: I go for something mid- to high-range. A citrus vodka tastes incredible, too. Cranberry Juice or Cranberry Cocktail: You can use sweetened cranberry juice (often called “cranberry juice cocktail”) or unsweetened plain cranberry juice. If you use unsweetened, you will likely need to add a bit of extra simple syrup or agave since it can be tart. Substitute for white cranberry juice to make a white cocktail! Orange Liqueur: I recommend Cointreau, but you can use Triple Sec, Cointreau, or Grand Marnier. Fresh Lime Juice: I’m a stickler for using fresh lime juice instead of bottled juice. We realize it’s a little more work, but the taste is much better. Simple Syrup: Use our recipe as a guide and add simple syrup as needed. Agave or maple syrup are good alternatives. Champagne: I use chilled, dry sparkling wine in my cocktails. Choose wine you genuinely enjoy. Use Champagne, Cava (from Spain), an American sparkling wine, or dry Prosecco (from Italy). Vodka: I go for something mid- to high-range. A citrus vodka tastes incredible, too. Cranberry Juice or Cranberry Cocktail: You can use sweetened cranberry juice (often called “cranberry juice cocktail”) or unsweetened plain cranberry juice. If you use unsweetened, you will likely need to add a bit of extra simple syrup or agave since it can be tart. Substitute for white cranberry juice to make a white cocktail! Orange Liqueur: I recommend Cointreau, but you can use Triple Sec, Cointreau, or Grand Marnier. Fresh Lime Juice: I’m a stickler for using fresh lime juice instead of bottled juice. We realize it’s a little more work, but the taste is much better. Simple Syrup: Use our recipe as a guide and add simple syrup as needed. Agave or maple syrup are good alternatives. Cranberry Champagne Cocktail PREP 5 mins TOTAL 5 mins PREP 5 mins TOTAL 5 mins This is a light and sparkling take on one of our favorite cocktails, the cosmopolitan. Tips for making this champagne cocktail for a crowd are below. If you prefer slightly sweeter cocktails, consider adding a dash of simple syrup to the cocktail. One 750ml bottle of champagne will serve 10 to 12 people. Makes 1 drink You Will Need 1 ½ ounces vodka or citrus vodka 1/2 ounce triple sec, Cointreau, or Grand Marnier 1/2 ounce cranberry juice cocktail 1/2 ounce fresh lime juice Dash simple syrup or agave, as needed 2 ounces chilled dry champagne or sparkling wine Directions 1Combine vodka, triple sec, cranberry juice, lime juice, and ice in a cocktail shaker. Shake until very cold. Taste and add a dash of simple syrup if the mixture seems to tart. 2Pour into a chilled martini glass, then top it with champagne or sparkling wine. 1Combine vodka, triple sec, cranberry juice, lime juice, and ice in a cocktail shaker. Shake until very cold. Taste and add a dash of simple syrup if the mixture seems to tart. 2Pour into a chilled martini glass, then top it with champagne or sparkling wine. Adam and Joanne's Tips Make for a crowd: Add the vodka mixture to a large pitcher for the number of cocktails you plan to serve, but leave out the champagne. Stir and refrigerate until cold. When ready to serve, divide between glasses and finish with chilled champagne. The nutrition facts provided below are estimates. Make for a crowd: Add the vodka mixture to a large pitcher for the number of cocktails you plan to serve, but leave out the champagne. Stir and refrigerate until cold. When ready to serve, divide between glasses and finish with chilled champagne. The nutrition facts provided below are estimates. Nutrition Per Serving Serving Size 1 cocktail / Calories 227 / Protein 0g / Carbohydrate 17g / Dietary Fiber 0g / Total Sugars 11g / Total Fat 0g / Saturated Fat 0g / Cholesterol 0mg / Sodium 5mg AUTHOR: Adam Gallagher We’re Adam and Joanne, a couple passionate about cooking and sharing delicious, reliable recipes since 2009. Our goal? To inspire you to get in the kitchen and confidently cook fresh and flavorful meals.More About Us Previous Post: Perfect Shrimp Scampi Next Post: Ginger Hibiscus Mocktail