Green Lentil Falafel Recipe by Felice
Green Lentil Falafel Cooking Instructions 30 mins 1 Soak lentils overnight and drain. (Note: Do not use cooked lentils!! they will fall apart when frying) 2 Combine all the ingredients for falafel (except cooking oil of course) in a food processor. Work in batches if needed. 3 Process until the lentils are chopped into a grainy mixture. You don't want it to be come a paste. 4 Form into balls using about 2 Tbsp of the lentil mix each. (it helps to wet your hands a little to prevent the mixture from sticking). If they are falling apart, add more flour to the mixture. 5 Heat enough oil for frying in a frying pot. One the temperature is hot, fry the falafel in batches. When one side is golden brown turn over and fry the other side. 6 When all sides are golden remove from oil and let drain on a rack or on paper towels. 7 Mix together the yoghurt dip ingredients if using that. Serve and enjoy with the yogurt dip! 1 Soak lentils overnight and drain. (Note: Do not use cooked lentils!! they will fall apart when frying) 1 Soak lentils overnight and drain. (Note: Do not use cooked lentils!! they will fall apart when frying) 2 Combine all the ingredients for falafel (except cooking oil of course) in a food processor. Work in batches if needed. 2 Combine all the ingredients for falafel (except cooking oil of course) in a food processor. Work in batches if needed. 3 Process until the lentils are chopped into a grainy mixture. You don't want it to be come a paste. 3 Process until the lentils are chopped into a grainy mixture. You don't want it to be come a paste. 4 Form into balls using about 2 Tbsp of the lentil mix each. (it helps to wet your hands a little to prevent the mixture from sticking). If they are falling apart, add more flour to the mixture. 4 Form into balls using about 2 Tbsp of the lentil mix each. (it helps to wet your hands a little to prevent the mixture from sticking). If they are falling apart, add more flour to the mixture. 5 Heat enough oil for frying in a frying pot. One the temperature is hot, fry the falafel in batches. When one side is golden brown turn over and fry the other side. 5 Heat enough oil for frying in a frying pot. One the temperature is hot, fry the falafel in batches. When one side is golden brown turn over and fry the other side. 6 When all sides are golden remove from oil and let drain on a rack or on paper towels. 6 When all sides are golden remove from oil and let drain on a rack or on paper towels. 7 Mix together the yoghurt dip ingredients if using that. Serve and enjoy with the yogurt dip! 7 Mix together the yoghurt dip ingredients if using that. Serve and enjoy with the yogurt dip! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Espagueti Verde- Green Spaghetti Crock Pot Stuffing Chicken Cauliflower Manchurian Cheesy hash brown egg nests Pumpkin Upside Down Cake Espagueti Verde- Green Spaghetti Crock Pot Stuffing Chicken Cauliflower Manchurian Cheesy hash brown egg nests Pumpkin Upside Down Cake Pineapple Casserole Crockpot Taco Soup Tortilla Pizza Loaded Sweet Potato Cheesy hash brown egg nests Simple and delicious Meatloaf- Hubby's Favorite "Picadillo" Hash- My Grandmother's Recipe Fish & Chips Pronto Chocolate birthday cake Sunshines Pineapple Baked Pineapple Casserole Crockpot Taco Soup Tortilla Pizza Loaded Sweet Potato Cheesy hash brown egg nests Simple and delicious Meatloaf- Hubby's Favorite "Picadillo" Hash- My Grandmother's Recipe Fish & Chips Pronto Chocolate birthday cake Sunshines Pineapple Baked