Potato Chips With Paprika Recipe by Freidorasinaceiteya
Potato Chips with Paprika Cooking Instructions 27 minutes 1 Start by peeling the two potatoes. 2 Once peeled, slice them very thinly. 3 Place them in a bowl with water for 20 minutes to remove excess starch. 4 Lay them on a paper towel. 5 Use another paper towel to dry them. 6 Put them back in a bowl. 7 Add the olive oil and mix. 8 Preheat the air fryer for 15 minutes at 392°F (200°C). 9 After preheating, place the potatoes in the basket. 10 Set the air fryer for 6 minutes at 392°F (200°C). 11 Every two to three minutes, open and stir the potatoes. 12 After 6 minutes, set the air fryer for 13 minutes at 266°F (130°C). 13 Stir every two to three minutes for perfect cooking. 14 Once done, serve on a plate and add salt and paprika to taste. 1 Start by peeling the two potatoes. 1 Start by peeling the two potatoes. 2 Once peeled, slice them very thinly. 2 Once peeled, slice them very thinly. 3 Place them in a bowl with water for 20 minutes to remove excess starch. 3 Place them in a bowl with water for 20 minutes to remove excess starch. 4 Lay them on a paper towel. 4 Lay them on a paper towel. 5 Use another paper towel to dry them. 5 Use another paper towel to dry them. 6 Put them back in a bowl. 6 Put them back in a bowl. 7 Add the olive oil and mix. 7 Add the olive oil and mix. 8 Preheat the air fryer for 15 minutes at 392°F (200°C). 8 Preheat the air fryer for 15 minutes at 392°F (200°C). 9 After preheating, place the potatoes in the basket. 9 After preheating, place the potatoes in the basket. 10 Set the air fryer for 6 minutes at 392°F (200°C). 10 Set the air fryer for 6 minutes at 392°F (200°C). 11 Every two to three minutes, open and stir the potatoes. 11 Every two to three minutes, open and stir the potatoes. 12 After 6 minutes, set the air fryer for 13 minutes at 266°F (130°C). 12 After 6 minutes, set the air fryer for 13 minutes at 266°F (130°C). 13 Stir every two to three minutes for perfect cooking. 13 Stir every two to three minutes for perfect cooking. 14 Once done, serve on a plate and add salt and paprika to taste. 14 Once done, serve on a plate and add salt and paprika to taste. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheesy bacon omelette Ninja Pressure cooker Chicken & Rice Grandma's apple pie 🍎 My special chocolate milk Tom Kha Gai Cheesy bacon omelette Ninja Pressure cooker Chicken & Rice Grandma's apple pie 🍎 My special chocolate milk Tom Kha Gai Hash Brown's Bacon and fried Eggs Healthy fruits bowl Cream cheese spread Energy PBC (pomegranate, beetroot, carrot) juice Leph Macchi fry Famous Matka biryani or clay pot biryani Tutti fruity Veg maggi Daal Makhani Sago and sewai Kheer/Tapioca and Vermicelli Dessert Hash Brown's Bacon and fried Eggs Healthy fruits bowl Cream cheese spread Energy PBC (pomegranate, beetroot, carrot) juice Leph Macchi fry Famous Matka biryani or clay pot biryani Tutti fruity Veg maggi Daal Makhani Sago and sewai Kheer/Tapioca and Vermicelli Dessert