Brookies Brownies & Cookies Recipe by Pinkblanket's Kitchen
Cooking Instructions 25-30 minutes 1 BROWNIE LAYER - In a bowl, microwave butter until it's melted. Whisk melted butter, brown sugar & granulated sugar. Add the eggs & vanila extract. Whisk until well-combined. 2 Next, sift in cocoa powder, flour, baking soda and salt. Mix well & set aside. 3 COOKIE LAYER - In another bowl, combine & mix butter, brown sugar & granulated sugar until light & fluffy. Add vanilla extract and egg. Mix everything well. 4 Next, fold in flour, baking soda, salt and add chocolate chips. Mix ingredients until JUST combined. 5 Line the baking pan OR LIGHTLY GREASE your oven safe pan with butter. Note: If you use baking paper, make sure to leave 2 sides of the pan with overhang pieces. This will help to transfer out brookies. Place a good amount of brownie batter throughout the pan apart from each other, continue to do the same with the cookie batter until all gaps are covered. 6 Bake for 25 minutes and bake for additional 5 minutes if needed at 350F. Brookies will be very soft when it's out from the oven. The residual heat, will continue to 'bake' this brookies. Slice brookies into squares when it's completely cool. 1 BROWNIE LAYER - In a bowl, microwave butter until it's melted. Whisk melted butter, brown sugar & granulated sugar. Add the eggs & vanila extract. Whisk until well-combined. 1 BROWNIE LAYER - In a bowl, microwave butter until it's melted. Whisk melted butter, brown sugar & granulated sugar. Add the eggs & vanila extract. Whisk until well-combined. 2 Next, sift in cocoa powder, flour, baking soda and salt. Mix well & set aside. 2 Next, sift in cocoa powder, flour, baking soda and salt. Mix well & set aside. 3 COOKIE LAYER - In another bowl, combine & mix butter, brown sugar & granulated sugar until light & fluffy. Add vanilla extract and egg. Mix everything well. 3 COOKIE LAYER - In another bowl, combine & mix butter, brown sugar & granulated sugar until light & fluffy. Add vanilla extract and egg. Mix everything well. 4 Next, fold in flour, baking soda, salt and add chocolate chips. Mix ingredients until JUST combined. 4 Next, fold in flour, baking soda, salt and add chocolate chips. Mix ingredients until JUST combined. 5 Line the baking pan OR LIGHTLY GREASE your oven safe pan with butter. Note: If you use baking paper, make sure to leave 2 sides of the pan with overhang pieces. This will help to transfer out brookies. Place a good amount of brownie batter throughout the pan apart from each other, continue to do the same with the cookie batter until all gaps are covered. 5 Line the baking pan OR LIGHTLY GREASE your oven safe pan with butter. Note: If you use baking paper, make sure to leave 2 sides of the pan with overhang pieces. This will help to transfer out brookies. Place a good amount of brownie batter throughout the pan apart from each other, continue to do the same with the cookie batter until all gaps are covered. 6 Bake for 25 minutes and bake for additional 5 minutes if needed at 350F. Brookies will be very soft when it's out from the oven. The residual heat, will continue to 'bake' this brookies. Slice brookies into squares when it's completely cool. 6 Bake for 25 minutes and bake for additional 5 minutes if needed at 350F. Brookies will be very soft when it's out from the oven. The residual heat, will continue to 'bake' this brookies. Slice brookies into squares when it's completely cool. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Mozzarella Salad Cheesy Crockpot Kielbasa Hashbrowns Quick Shrimp and Broccoli Stir-Fry Pan-Fried German Potato Cakes (Reibekuchen) Roasted Tomato Basil Pasta Mozzarella Salad Cheesy Crockpot Kielbasa Hashbrowns Quick Shrimp and Broccoli Stir-Fry Pan-Fried German Potato Cakes (Reibekuchen) Roasted Tomato Basil Pasta Zesty Chickpea & Cucumber Salad Salmon and Spinach Egg Bake GF DF Lemon Bars Roasted Tomato Basil Pasta Pan-Fried German Potato Cakes (Reibekuchen) Masala sweet corn Lemon Curd Sauce Crunchy Samak Besan Cookies Chicken kebab ❦ Mini Vanilla Delight Cakes (Eggless) - An ideal tea-time treat! Zesty Chickpea & Cucumber Salad Salmon and Spinach Egg Bake GF DF Lemon Bars Roasted Tomato Basil Pasta Pan-Fried German Potato Cakes (Reibekuchen) Masala sweet corn Lemon Curd Sauce Crunchy Samak Besan Cookies Chicken kebab ❦ Mini Vanilla Delight Cakes (Eggless) - An ideal tea-time treat!