Leftover Rice Rasgulla Recipe by mamta
Cooking Instructions 1 One pan and heat the gas,take 1cup of sugar and to that add 2 cupsof water mix well and allow it to boil on low flame for 10-12 mins. 2 Then in a mixer grinder,add one cup of leftover rice and 2 tsp of Rava and grind into the sticky paste. 3 To that add 1tsp of all purpose flour,1 tsp of corn flour and one tsp ghee and start kneading dough. 4 Once dough leaves it stickiness,grease your hands with ghee or oil and start making small round rasgulla. 5 Now add all the round rasgullas to the sugar syrup and boil until Rasgullas get soft and fluffy. 6 Press and cheak the rasgullas before turning off the flame.Once done allow it to cool down completely. 7 Serve with chilled Rasgullas. 1 One pan and heat the gas,take 1cup of sugar and to that add 2 cupsof water mix well and allow it to boil on low flame for 10-12 mins. 1 One pan and heat the gas,take 1cup of sugar and to that add 2 cupsof water mix well and allow it to boil on low flame for 10-12 mins. 2 Then in a mixer grinder,add one cup of leftover rice and 2 tsp of Rava and grind into the sticky paste. 2 Then in a mixer grinder,add one cup of leftover rice and 2 tsp of Rava and grind into the sticky paste. 3 To that add 1tsp of all purpose flour,1 tsp of corn flour and one tsp ghee and start kneading dough. 3 To that add 1tsp of all purpose flour,1 tsp of corn flour and one tsp ghee and start kneading dough. 4 Once dough leaves it stickiness,grease your hands with ghee or oil and start making small round rasgulla. 4 Once dough leaves it stickiness,grease your hands with ghee or oil and start making small round rasgulla. 5 Now add all the round rasgullas to the sugar syrup and boil until Rasgullas get soft and fluffy. 5 Now add all the round rasgullas to the sugar syrup and boil until Rasgullas get soft and fluffy. 6 Press and cheak the rasgullas before turning off the flame.Once done allow it to cool down completely. 6 Press and cheak the rasgullas before turning off the flame.Once done allow it to cool down completely. 7 Serve with chilled Rasgullas. 7 Serve with chilled Rasgullas. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Everything Dough 🍞 Crockpot Chicken 🐓 Chili 🌶 Chili Mac and cheese Baby/Toddler Fave Chicken and Rice Soup Pan Fry Potato Cake Without Egg Everything Dough 🍞 Crockpot Chicken 🐓 Chili 🌶 Chili Mac and cheese Baby/Toddler Fave Chicken and Rice Soup Pan Fry Potato Cake Without Egg Bread,beans and onioñ sauce Rice Ball (Onigiri) Veg aloo gobhi Shengoli Laddu Banana Milkshake Ghau Na Jada Lot Badam No Sheero/ Atta Badaam Ka Sheera / Coarse Wheat FLour Almond Halwa Maharashtrian Aamti Golden onion dry fruit rice Masoor Dalia Idli (Red lentil and whole cracked wheat steam cake) Vegan Teriyaki Tofu with Rice Bread,beans and onioñ sauce Rice Ball (Onigiri) Veg aloo gobhi Shengoli Laddu Banana Milkshake Ghau Na Jada Lot Badam No Sheero/ Atta Badaam Ka Sheera / Coarse Wheat FLour Almond Halwa Maharashtrian Aamti Golden onion dry fruit rice Masoor Dalia Idli (Red lentil and whole cracked wheat steam cake) Vegan Teriyaki Tofu with Rice