Mochi Brownies Recipe by ayaeats | Ayaka
Cooking Instructions 1 Melt the butter on stovetop over low-medium heat. Once melted, take the pot off the heat and cool slightly before adding in the cocoa powder to bloom. 2 In a bowl, whisk together the eggs and sugar. You want the sugar to dissolve in the eggs, and until the color turns a pale yellow. 3 Mix in the cocoa butter mixture to the whipped eggs. 4 Mix in the mochiko, baking powder, and vanilla. 5 Mix in the milk until there are no clumps of batter. Batter will be runny. 6 Pour into an 8x8 pan. Sprinkle the finely chopped chocolate on top. 7 Bake at 350 for 50 minutes, or until a toothpick inserted in the middle comes out mostly clean. 8 Let cool completely before slicing. Enjoy :) 1 Melt the butter on stovetop over low-medium heat. Once melted, take the pot off the heat and cool slightly before adding in the cocoa powder to bloom. 1 Melt the butter on stovetop over low-medium heat. Once melted, take the pot off the heat and cool slightly before adding in the cocoa powder to bloom. 2 In a bowl, whisk together the eggs and sugar. You want the sugar to dissolve in the eggs, and until the color turns a pale yellow. 2 In a bowl, whisk together the eggs and sugar. You want the sugar to dissolve in the eggs, and until the color turns a pale yellow. 3 Mix in the cocoa butter mixture to the whipped eggs. 3 Mix in the cocoa butter mixture to the whipped eggs. 4 Mix in the mochiko, baking powder, and vanilla. 4 Mix in the mochiko, baking powder, and vanilla. 5 Mix in the milk until there are no clumps of batter. Batter will be runny. 5 Mix in the milk until there are no clumps of batter. Batter will be runny. 6 Pour into an 8x8 pan. Sprinkle the finely chopped chocolate on top. 6 Pour into an 8x8 pan. Sprinkle the finely chopped chocolate on top. 7 Bake at 350 for 50 minutes, or until a toothpick inserted in the middle comes out mostly clean. 7 Bake at 350 for 50 minutes, or until a toothpick inserted in the middle comes out mostly clean. 8 Let cool completely before slicing. Enjoy :) 8 Let cool completely before slicing. Enjoy :) More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Tikka Masala Pasta Marinated Veggies with Pepperoni Fresh papaya chia pudding 😋 Onion Pakora California Farm Tuna & Green Beans in Butter Tikka Masala Pasta Marinated Veggies with Pepperoni Fresh papaya chia pudding 😋 Onion Pakora California Farm Tuna & Green Beans in Butter Quinoa and White Kidney Beans Salad Kathiyawadi Khichu Banana suji cake (eggless, on stove) Urad dal vada (gluten-free, Protein-rich) Leftover roti cone Marinated Veggies with Pepperoni Malai Kofta Fresh papaya chia pudding 😋 Chewy diet cookies, with brown sugar 🍪 🍪 California Farm Tuna & Green Beans in Butter Quinoa and White Kidney Beans Salad Kathiyawadi Khichu Banana suji cake (eggless, on stove) Urad dal vada (gluten-free, Protein-rich) Leftover roti cone Marinated Veggies with Pepperoni Malai Kofta Fresh papaya chia pudding 😋 Chewy diet cookies, with brown sugar 🍪 🍪 California Farm Tuna & Green Beans in Butter