Pasta With Eggplant Cream And Crispy Guanciale Recipe by Elodia
Cooking Instructions 30 minutes 1 Cut the guanciale into strips and cook in a high-sided skillet until golden and crispy. Set aside, leaving the rendered fat in the pan. 2 Wash, dry, and cut the eggplants into strips. Sauté them in the pan with the guanciale fat, seasoning lightly with salt. 3 Once the eggplants are browned, add enough water to cover them. Add a few basil leaves and cook over medium heat for about 10 minutes. Meanwhile, bring a pot of water to a boil for the pasta. 4 When the eggplants are cooked, transfer 3/4 of them to a container suitable for an immersion blender, removing the basil. Add the grated cheese and blend until creamy, adding a few more basil leaves if desired. 5 When the water boils, salt it and add the pasta. Meanwhile, pour the eggplant cream back into the pan with the remaining whole eggplant pieces. 6 Using a slotted spoon, transfer the cooked pasta directly into the pan with the sauce and toss to combine. 7 Serve and top with the crispy guanciale and a few fresh basil leaves. 1 Cut the guanciale into strips and cook in a high-sided skillet until golden and crispy. Set aside, leaving the rendered fat in the pan. 1 Cut the guanciale into strips and cook in a high-sided skillet until golden and crispy. Set aside, leaving the rendered fat in the pan. 2 Wash, dry, and cut the eggplants into strips. Sauté them in the pan with the guanciale fat, seasoning lightly with salt. 2 Wash, dry, and cut the eggplants into strips. Sauté them in the pan with the guanciale fat, seasoning lightly with salt. 3 Once the eggplants are browned, add enough water to cover them. Add a few basil leaves and cook over medium heat for about 10 minutes. Meanwhile, bring a pot of water to a boil for the pasta. 3 Once the eggplants are browned, add enough water to cover them. Add a few basil leaves and cook over medium heat for about 10 minutes. Meanwhile, bring a pot of water to a boil for the pasta. 4 When the eggplants are cooked, transfer 3/4 of them to a container suitable for an immersion blender, removing the basil. Add the grated cheese and blend until creamy, adding a few more basil leaves if desired. 4 When the eggplants are cooked, transfer 3/4 of them to a container suitable for an immersion blender, removing the basil. Add the grated cheese and blend until creamy, adding a few more basil leaves if desired. 5 When the water boils, salt it and add the pasta. Meanwhile, pour the eggplant cream back into the pan with the remaining whole eggplant pieces. 5 When the water boils, salt it and add the pasta. Meanwhile, pour the eggplant cream back into the pan with the remaining whole eggplant pieces. 6 Using a slotted spoon, transfer the cooked pasta directly into the pan with the sauce and toss to combine. 6 Using a slotted spoon, transfer the cooked pasta directly into the pan with the sauce and toss to combine. 7 Serve and top with the crispy guanciale and a few fresh basil leaves. 7 Serve and top with the crispy guanciale and a few fresh basil leaves. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Mapo Tofu with Wagyu Ground Beef Avocado pesto zoodles Wagyu Beef Massaman Curry Cream of mushroom soup Easy Beef Jerky Mapo Tofu with Wagyu Ground Beef Avocado pesto zoodles Wagyu Beef Massaman Curry Cream of mushroom soup Easy Beef Jerky Golap Sandesh تڑکے والا نمکین دلیہ Ginger Salmon Veggie Stew Corner filling sauce pizza Bondi raita Black pepper chicken handi Vegetables pulao কাতলা মাছের মুইঠা(katla macher muitha recipe in bengali) Mexican cheesy vegetable quesadilla Thai nuea kae (mutton) Golap Sandesh تڑکے والا نمکین دلیہ Ginger Salmon Veggie Stew Corner filling sauce pizza Bondi raita Black pepper chicken handi Vegetables pulao কাতলা মাছের মুইঠা(katla macher muitha recipe in bengali) Mexican cheesy vegetable quesadilla Thai nuea kae (mutton)