Italian Meatball Spaghetti Recipe by Jj
Italian Meatball Spaghetti Cooking Instructions 60 mins 1 Mix the meatball ingredients in a bowl with your hands 2 With your hands, make round balls of meat and place them on a tray. Refrigerate until sauce is ready 3 In a pan, heat up the olive oil and fry for 3 minutes. Add in garlic and fry for 3 more. 4 Add the whole tomatoes in along with tomato paste and the 4 cheese pasta sauce. Mix well. Add salt and pepper with basil leaves and lemon zest, cayenne powder, paprika, bouillon cube and water 5 Mix everything cover and cook under low heat for 20 minutes 6 After 20 minutes add it 2 teaspoon of sugar then cook again on low heat for another 5 minutes until tomatoes are tender and the sauce is thick 7 Add in the meatballs slowly one by one (make sure they have space between echother) cover it and let it simmer under low heat for 15 minutes 8 After 15 minutes, flip the meatballs to the other side so it could cook for another 15 minutes on low heat (at this point, meatballs won't break) 9 The meatballs are fully cooked! Serve on top of spaghetti and garnished with chopped parsley . For the real deal, serve with garlic bread ! 1 Mix the meatball ingredients in a bowl with your hands 1 Mix the meatball ingredients in a bowl with your hands 2 With your hands, make round balls of meat and place them on a tray. Refrigerate until sauce is ready 2 With your hands, make round balls of meat and place them on a tray. Refrigerate until sauce is ready 3 In a pan, heat up the olive oil and fry for 3 minutes. Add in garlic and fry for 3 more. 3 In a pan, heat up the olive oil and fry for 3 minutes. Add in garlic and fry for 3 more. 4 Add the whole tomatoes in along with tomato paste and the 4 cheese pasta sauce. Mix well. Add salt and pepper with basil leaves and lemon zest, cayenne powder, paprika, bouillon cube and water 4 Add the whole tomatoes in along with tomato paste and the 4 cheese pasta sauce. Mix well. Add salt and pepper with basil leaves and lemon zest, cayenne powder, paprika, bouillon cube and water 5 Mix everything cover and cook under low heat for 20 minutes 5 Mix everything cover and cook under low heat for 20 minutes 6 After 20 minutes add it 2 teaspoon of sugar then cook again on low heat for another 5 minutes until tomatoes are tender and the sauce is thick 6 After 20 minutes add it 2 teaspoon of sugar then cook again on low heat for another 5 minutes until tomatoes are tender and the sauce is thick 7 Add in the meatballs slowly one by one (make sure they have space between echother) cover it and let it simmer under low heat for 15 minutes 7 Add in the meatballs slowly one by one (make sure they have space between echother) cover it and let it simmer under low heat for 15 minutes 8 After 15 minutes, flip the meatballs to the other side so it could cook for another 15 minutes on low heat (at this point, meatballs won't break) 8 After 15 minutes, flip the meatballs to the other side so it could cook for another 15 minutes on low heat (at this point, meatballs won't break) 9 The meatballs are fully cooked! Serve on top of spaghetti and garnished with chopped parsley . For the real deal, serve with garlic bread ! 9 The meatballs are fully cooked! Serve on top of spaghetti and garnished with chopped parsley . For the real deal, serve with garlic bread ! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Parmesan Crusted Chicken Garlic Snow Peas With Lemon Zest and Parmesan CHOCOLATE ZUCCHINI CAKE Grilled Chicken Breasts with Creamy Basil Sauce Vanilla Cake Roll Parmesan Crusted Chicken Garlic Snow Peas With Lemon Zest and Parmesan CHOCOLATE ZUCCHINI CAKE Grilled Chicken Breasts with Creamy Basil Sauce Vanilla Cake Roll Jalapeño red sauce Rib, pork rub Ribs in an oven Baeckoeffe (adapted ver.) Hot Link Dump Dish Mushroom stuffed tomatoes Earthquake cake Fruit Jelly The soup recipe Pork Stir Fry Jalapeño red sauce Rib, pork rub Ribs in an oven Baeckoeffe (adapted ver.) Hot Link Dump Dish Mushroom stuffed tomatoes Earthquake cake Fruit Jelly The soup recipe Pork Stir Fry