Super Hot Barbecued Wings Recipe by Rae
Cooking Instructions 1 In a bowl mix all the ingredients together with the chicken wings. coat well. 2 Let it sit in fridge 3 hours or more before barbecuing. 3 When your ready to cook, place the wings on the barbecue for about 30-35 minutes. 4 Turn the wings every 10 minutes or so. 5 Put chicken wings in a pan with a lid once cooked, it keeps them warm and it'll be easier to coat the wings in the butter later. 6 To do the sauce: Put the butter in a bowl or cup. 7 Crush the garlic using your knife blade, be careful not to cut yourself though. 8 Add the garlic, salt and lemon. 9 Then on 30 second intervals melt in the microwave. 10 Drizzle over the chicken wings. 11 Shake the pan to coat the wings with the butter. 12 And serve 1 In a bowl mix all the ingredients together with the chicken wings. coat well. 1 In a bowl mix all the ingredients together with the chicken wings. coat well. 2 Let it sit in fridge 3 hours or more before barbecuing. 2 Let it sit in fridge 3 hours or more before barbecuing. 3 When your ready to cook, place the wings on the barbecue for about 30-35 minutes. 3 When your ready to cook, place the wings on the barbecue for about 30-35 minutes. 4 Turn the wings every 10 minutes or so. 4 Turn the wings every 10 minutes or so. 5 Put chicken wings in a pan with a lid once cooked, it keeps them warm and it'll be easier to coat the wings in the butter later. 5 Put chicken wings in a pan with a lid once cooked, it keeps them warm and it'll be easier to coat the wings in the butter later. 6 To do the sauce: Put the butter in a bowl or cup. 6 To do the sauce: Put the butter in a bowl or cup. 7 Crush the garlic using your knife blade, be careful not to cut yourself though. 7 Crush the garlic using your knife blade, be careful not to cut yourself though. 8 Add the garlic, salt and lemon. 8 Add the garlic, salt and lemon. 9 Then on 30 second intervals melt in the microwave. 9 Then on 30 second intervals melt in the microwave. 10 Drizzle over the chicken wings. 10 Drizzle over the chicken wings. 11 Shake the pan to coat the wings with the butter. 11 Shake the pan to coat the wings with the butter. 12 And serve 12 And serve More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Smores Pie Elisa's Bacardi Apple Piña Colada Chocolate Cookie Vanilla Chip Bars Bubble and Squeek Cakes with Kale and Bacon Avocado Refreshing Summer Smoothie by Pam... Smores Pie Elisa's Bacardi Apple Piña Colada Chocolate Cookie Vanilla Chip Bars Bubble and Squeek Cakes with Kale and Bacon Avocado Refreshing Summer Smoothie by Pam... "Doctor Yellow" Bullet Train Bento Mofy Bunny Bento Easy Daikon Radish Kimchi Banana Cake w/Buttercream Frosting Elisa's Bacardi Apple Piña Colada Cobbler on the Barbecue Cream Chicken Enchiladas Barbecued Halloumi Cheese Super Easy Peanut Butter Cookies Mike's Easy Garlic Butter Spread "Doctor Yellow" Bullet Train Bento Mofy Bunny Bento Easy Daikon Radish Kimchi Banana Cake w/Buttercream Frosting Elisa's Bacardi Apple Piña Colada Cobbler on the Barbecue Cream Chicken Enchiladas Barbecued Halloumi Cheese Super Easy Peanut Butter Cookies Mike's Easy Garlic Butter Spread