Fennel And Tomato Soup 🥣 🍅 Recipe by Kanaaneko
 Kanaaneko @kanaaneko Bristol, England, United Kingdom Last weekend, I went to the vegetable market called “Reg the Veg” in Clifton, Bristol. I got really excited to see seasonal fresh ingredients and decided to buy what I have never cooked before, which is fennel. I made this soup for the first time, but it’s really delicious, healthy and fragrant! #dinner #lunch #jan9 #vege Last weekend, I went to the vegetable market called “Reg the Veg” in Clifton, Bristol. I got really excited to see seasonal fresh ingredients and decided to buy what I have never cooked before, which is fennel. I made this soup for the first time, but it’s really delicious, healthy and fragrant! #dinner #lunch #jan9 #vege Fennel and tomato soup 🥣 🍅 Share its first Cooksnap! Last weekend, I went to the vegetable market called “Reg the Veg” in Clifton, Bristol. I got really excited to see seasonal fresh ingredients and decided to buy what I have never cooked before, which is fennel. I made this soup for the first time, but it’s really delicious, healthy and fragrant! #dinner #lunch #jan9 #vege Last weekend, I went to the vegetable market called “Reg the Veg” in Clifton, Bristol. I got really excited to see seasonal fresh ingredients and decided to buy what I have never cooked before, which is fennel. I made this soup for the first time, but it’s really delicious, healthy and fragrant! #dinner #lunch #jan9 #vege Cooking Instructions 20 mins 1 Cut tomato and fennel in diced pieces. 2 Heat some olive oil in a pot, cook fennel until it becomes fragrant. Add tomatoes. 3 Pour 500cc of water and add 1 cube of chicken stop stock. 4 Cook until the ingredients become soft. 5 Adjust the taste with salt and pepper. Enjoy! 😋 1 Cut tomato and fennel in diced pieces. 1 Cut tomato and fennel in diced pieces. 2 Heat some olive oil in a pot, cook fennel until it becomes fragrant. Add tomatoes. 2 Heat some olive oil in a pot, cook fennel until it becomes fragrant. Add tomatoes. 3 Pour 500cc of water and add 1 cube of chicken stop stock. 3 Pour 500cc of water and add 1 cube of chicken stop stock. 4 Cook until the ingredients become soft. 4 Cook until the ingredients become soft. 5 Adjust the taste with salt and pepper. Enjoy! 😋 5 Adjust the taste with salt and pepper. Enjoy! 😋 Linked Recipes Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on January 10, 2022 19:19 Bristol, England, United Kingdom 🇯🇵 🇬🇧 Japanese, living in Bristol 😋 Lived in Singapore & Indonesia for 10 years and have traveled over 10 Asian countries. And my husband is Korean. So I’m cooking many different Asian food! 🍳 Cooking almost everyday 💝 Please follow me, feel free to ask me any questions about my recipes and let's enjoy cooking together!! Comments (5) Similar Recipes Chicken and Corn Soup Chicken and Corn Soup When I was a child, my mom often cooked soup for my siblings and yours truly whenever we were sick. 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I had a whole bag of asparagus tips to use up so I saved them and added to the soup, the asparagus are what give this soup the flavour. This tastes a bit like split pea soup. Cooking the juices out of the carcasses and bones is a great way to add fantastic flavour to soups. Rae Clam Soup Clam Soup I got lucky to find clams in our local seafood market. These clams are usually sold out by dawn and I only get to go to the market at late morning. I got really really lucky this time - just in time for lunch! bemski Clam Soup Clam Soup I got lucky to find clams in our local seafood market. These clams are usually sold out by dawn and I only get to go to the market at late morning. I got really really lucky this time - just in time for lunch! bemski More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! 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