Shrimp Fondue Recipe by melisa88
 Cooking Instructions 10 mins 1 Cut up all the veggies; tomatoes, green peppers, onions, jalapeños and cilantro. 2 Add the lime juice, and this will be consider "pico de gallo" 3 In a saucepan, heat up the alfredo sauce, and a few mins later add the cheese. After te cheese is melted into the sayce add the cut up shrimp. 4 Let the shrimp cook for about 5 mins, dont let it overheat because the shrimp will get rubbery. Then add the pico de gallo. 5 This is a good appertizer with Tostitos chip. 1 Cut up all the veggies; tomatoes, green peppers, onions, jalapeños and cilantro. 1 Cut up all the veggies; tomatoes, green peppers, onions, jalapeños and cilantro. 2 Add the lime juice, and this will be consider "pico de gallo" 2 Add the lime juice, and this will be consider "pico de gallo" 3 In a saucepan, heat up the alfredo sauce, and a few mins later add the cheese. After te cheese is melted into the sayce add the cut up shrimp. 3 In a saucepan, heat up the alfredo sauce, and a few mins later add the cheese. After te cheese is melted into the sayce add the cut up shrimp. 4 Let the shrimp cook for about 5 mins, dont let it overheat because the shrimp will get rubbery. Then add the pico de gallo. 4 Let the shrimp cook for about 5 mins, dont let it overheat because the shrimp will get rubbery. Then add the pico de gallo. 5 This is a good appertizer with Tostitos chip. 5 This is a good appertizer with Tostitos chip. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on April 25, 2015 00:17 Comments Similar Recipes Fondue Fondue We made this tonight. You can use any variation of vegetables and meat you like. Great for a sit down together. There's no set amount, use how ever much and what you want of ingredients. I've added here a list of what I used in the past in a fondue. 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