Deviled Eggs On Easter Recipe by skunkmonkey101
Cooking Instructions 1 2 week before Easter, add 6 boiled eggs to the pickling brine. I used a jar of pickled sausage I had just finished off. On Easter cut the eggs in half remove the yolk add to a bowl with mayonnaise and half the ham chopped up. 2 For the non pickled eggs do the same except add the mustard to the mixture. If you add the mustard to the pickled eggs the will be too twangy. 3 Add the egg halves to a dish as you emptied out the yokes. Mix the egg yolk mixture well. Add the pickled egg yolk mixture to the red egg halves and the non pickled mixture with mustard to the white eggs. 4 Cut the olives in half. I had my oldest 7 year old granddaughter helping me. Add the olive halves to the top of the deviled eggs. Finish with the paprika. Serve I hope you enjoy!!! 1 2 week before Easter, add 6 boiled eggs to the pickling brine. I used a jar of pickled sausage I had just finished off. On Easter cut the eggs in half remove the yolk add to a bowl with mayonnaise and half the ham chopped up. 1 2 week before Easter, add 6 boiled eggs to the pickling brine. I used a jar of pickled sausage I had just finished off. On Easter cut the eggs in half remove the yolk add to a bowl with mayonnaise and half the ham chopped up. 2 For the non pickled eggs do the same except add the mustard to the mixture. If you add the mustard to the pickled eggs the will be too twangy. 2 For the non pickled eggs do the same except add the mustard to the mixture. If you add the mustard to the pickled eggs the will be too twangy. 3 Add the egg halves to a dish as you emptied out the yokes. Mix the egg yolk mixture well. Add the pickled egg yolk mixture to the red egg halves and the non pickled mixture with mustard to the white eggs. 3 Add the egg halves to a dish as you emptied out the yokes. Mix the egg yolk mixture well. Add the pickled egg yolk mixture to the red egg halves and the non pickled mixture with mustard to the white eggs. 4 Cut the olives in half. I had my oldest 7 year old granddaughter helping me. Add the olive halves to the top of the deviled eggs. Finish with the paprika. Serve I hope you enjoy!!! 4 Cut the olives in half. I had my oldest 7 year old granddaughter helping me. Add the olive halves to the top of the deviled eggs. Finish with the paprika. Serve I hope you enjoy!!! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Deviled Eggs Strawberry Shortcake Smoked Sausage Taco Cheesy Mac & Cheese 🧀 Cauliflower and cheese cakes in chile ancho sauce Dahi vada Deviled Eggs Strawberry Shortcake Smoked Sausage Taco Cheesy Mac & Cheese 🧀 Cauliflower and cheese cakes in chile ancho sauce Dahi vada Alices's Chicken Hawaiian Asparagus topped with Garlic, Bacon and Blue Cheese Joy's Tuna Macaroni Casserole Instapot Easter Collard Greens Ethel's Rice Pudding Oven Grilled Chicken Lemon Blueberry Trifle Light and soft carrot cake muffins Deviled Eggs Mayonnaise In Egg White Alices's Chicken Hawaiian Asparagus topped with Garlic, Bacon and Blue Cheese Joy's Tuna Macaroni Casserole Instapot Easter Collard Greens Ethel's Rice Pudding Oven Grilled Chicken Lemon Blueberry Trifle Light and soft carrot cake muffins Deviled Eggs Mayonnaise In Egg White