Aloo Paratha Recipe Recipe by Purvee’s Tasty Kitchen
Cooking Instructions 1 hr 1 In a Mixing bowl add Boiled potatoes and mash it. 2 Add all the spices along with salt. 3 Add chopped coriander, mint and red onions 4 Mix everything well. 5 Make uniform balls from paratha dough. Take one ball and dust the rolling surface with plain flour & roll it about 6 inch and add aloo stuffing in the middle. 6 Now gather all the sides together one by one making pleats and join it in the middle. Take the excess dough by pinching out from the middle and flatten it using hands. 7 Keep dusting with plain flour as needed. Flatten it by rolling gently by rotating it clockwise so stuffing doesn't spread out or stick in the bottom. 8 Heat roti Tava or iron skillet. Now gently transfer rolled paratha on skillet. 9 Flip after 2-3 minutes and let it cook. Add Oil or Ghee and cook on both sides until golden brown. 10 Apply ghee or butter and enjoy with Chai, Pickle or Chutney. 1 In a Mixing bowl add Boiled potatoes and mash it. 1 In a Mixing bowl add Boiled potatoes and mash it. 2 Add all the spices along with salt. 2 Add all the spices along with salt. 3 Add chopped coriander, mint and red onions 3 Add chopped coriander, mint and red onions 4 Mix everything well. 4 Mix everything well. 5 Make uniform balls from paratha dough. Take one ball and dust the rolling surface with plain flour & roll it about 6 inch and add aloo stuffing in the middle. 5 Make uniform balls from paratha dough. Take one ball and dust the rolling surface with plain flour & roll it about 6 inch and add aloo stuffing in the middle. 6 Now gather all the sides together one by one making pleats and join it in the middle. Take the excess dough by pinching out from the middle and flatten it using hands. 6 Now gather all the sides together one by one making pleats and join it in the middle. Take the excess dough by pinching out from the middle and flatten it using hands. 7 Keep dusting with plain flour as needed. Flatten it by rolling gently by rotating it clockwise so stuffing doesn't spread out or stick in the bottom. 7 Keep dusting with plain flour as needed. Flatten it by rolling gently by rotating it clockwise so stuffing doesn't spread out or stick in the bottom. 8 Heat roti Tava or iron skillet. Now gently transfer rolled paratha on skillet. 8 Heat roti Tava or iron skillet. Now gently transfer rolled paratha on skillet. 9 Flip after 2-3 minutes and let it cook. Add Oil or Ghee and cook on both sides until golden brown. 9 Flip after 2-3 minutes and let it cook. Add Oil or Ghee and cook on both sides until golden brown. 10 Apply ghee or butter and enjoy with Chai, Pickle or Chutney. 10 Apply ghee or butter and enjoy with Chai, Pickle or Chutney. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Albondigas Soup (Mexican Meatball Soup) Korean sticky rice donuts (꽈배기) Hot Honey Glazed Salmon “Japanese” Brioche!! Fresh Tomato Salsa 🍅 & Deep Fried Tortilla Chips Albondigas Soup (Mexican Meatball Soup) Korean sticky rice donuts (꽈배기) Hot Honey Glazed Salmon “Japanese” Brioche!! Fresh Tomato Salsa 🍅 & Deep Fried Tortilla Chips Arugula and Tofu Salada California Farm Young Green Cabbage KimChi Fruit Custard Simple Cheese Spread/Dip Sesame Seeds Mouth Freshener/ Til Mukhvas Ajwain Khari Mathri Deconstructed Wonton Soup Rabdi Gulab Jamun Festival Harmony Salad 🥗A celebration in every bite! Fresh Tomato Salsa 🍅 & Deep Fried Tortilla Chips Arugula and Tofu Salada California Farm Young Green Cabbage KimChi Fruit Custard Simple Cheese Spread/Dip Sesame Seeds Mouth Freshener/ Til Mukhvas Ajwain Khari Mathri Deconstructed Wonton Soup Rabdi Gulab Jamun Festival Harmony Salad 🥗A celebration in every bite! Fresh Tomato Salsa 🍅 & Deep Fried Tortilla Chips