Snowman Toast – A Cozy Winter Treat ⛄️🍞 Recipe by All Day Meal
 All Day Meal @alldaymeal Melted Cheese & Playful Charm on Toast Wearing a tomato-and-mushroom hat, with olive buttons and a carrot nose, the little snowman lies on a slice of bread, gently melting into gooey cheese. Its playful look brings a smile before the very first bite, while the crisp bread, rich tomato sauce, and creamy mozzarella combine to deliver the comforting taste of winter. Perfect for a festive breakfast or a fun holiday cooking project with kids, this Snowman Toast ****will brighten up any Christmas morning. Melted Cheese & Playful Charm on Toast Wearing a tomato-and-mushroom hat, with olive buttons and a carrot nose, the little snowman lies on a slice of bread, gently melting into gooey cheese. Its playful look brings a smile before the very first bite, while the crisp bread, rich tomato sauce, and creamy mozzarella combine to deliver the comforting taste of winter. Perfect for a festive breakfast or a fun holiday cooking project with kids, this Snowman Toast ****will brighten up any Christmas morning. Snowman Toast – A Cozy Winter Treat ⛄️🍞 Share its first Cooksnap! Melted Cheese & Playful Charm on Toast Wearing a tomato-and-mushroom hat, with olive buttons and a carrot nose, the little snowman lies on a slice of bread, gently melting into gooey cheese. Its playful look brings a smile before the very first bite, while the crisp bread, rich tomato sauce, and creamy mozzarella combine to deliver the comforting taste of winter. Perfect for a festive breakfast or a fun holiday cooking project with kids, this Snowman Toast ****will brighten up any Christmas morning. Melted Cheese & Playful Charm on Toast Wearing a tomato-and-mushroom hat, with olive buttons and a carrot nose, the little snowman lies on a slice of bread, gently melting into gooey cheese. Its playful look brings a smile before the very first bite, while the crisp bread, rich tomato sauce, and creamy mozzarella combine to deliver the comforting taste of winter. Perfect for a festive breakfast or a fun holiday cooking project with kids, this Snowman Toast ****will brighten up any Christmas morning. Cooking Instructions 10 Minutes 1 Preparation 2 Gently wipe the mushroom with a paper towel and slice thinly. 3 Cut the carrot into a small triangle to shape the snowman’s nose. 4 Slice the sun-dried tomato into a neat triangle for the snowman’s hat. 5 Use the black olive to create the eyes, mouth, and buttons of the snowman. 6 Slice the fresh mozzarella into flat rounds. 7 Cooking 8 Spread tomato sauce evenly over one side of the bread. 9 Arrange the mozzarella slices to form a snowman. Decorate with olive eyes and buttons, a carrot nose, mushroom slices, and the sun-dried tomato hat. Add rosemary for a touch of greenery. 10 Toast in a pan or oven over medium-low heat for about 5 minutes, until the cheese melts gently and the bread is crisp. 1 Preparation 1 Preparation 2 Gently wipe the mushroom with a paper towel and slice thinly. 2 Gently wipe the mushroom with a paper towel and slice thinly. 3 Cut the carrot into a small triangle to shape the snowman’s nose. 3 Cut the carrot into a small triangle to shape the snowman’s nose. 4 Slice the sun-dried tomato into a neat triangle for the snowman’s hat. 4 Slice the sun-dried tomato into a neat triangle for the snowman’s hat. 5 Use the black olive to create the eyes, mouth, and buttons of the snowman. 5 Use the black olive to create the eyes, mouth, and buttons of the snowman. 6 Slice the fresh mozzarella into flat rounds. 6 Slice the fresh mozzarella into flat rounds. 7 Cooking 7 Cooking 8 Spread tomato sauce evenly over one side of the bread. 8 Spread tomato sauce evenly over one side of the bread. 9 Arrange the mozzarella slices to form a snowman. Decorate with olive eyes and buttons, a carrot nose, mushroom slices, and the sun-dried tomato hat. Add rosemary for a touch of greenery. 9 Arrange the mozzarella slices to form a snowman. Decorate with olive eyes and buttons, a carrot nose, mushroom slices, and the sun-dried tomato hat. Add rosemary for a touch of greenery. 10 Toast in a pan or oven over medium-low heat for about 5 minutes, until the cheese melts gently and the bread is crisp. 10 Toast in a pan or oven over medium-low heat for about 5 minutes, until the cheese melts gently and the bread is crisp. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on August 31, 2025 07:15 Simple & Delicious Recipes Comments Similar Recipes Made With Frozen Bread! Easy and Fluffy French Toast Made With Frozen Bread! Easy and Fluffy French Toast If you live alone, you end up with lots of extra frozen bread... So I was wondering what I could do to make it into a delicious dish, and ended up with this fluffy french toast. Piercing holes in the bread with a fork helps the flavors penetrate easily. Also, microwaving the bread allows it to soak up the egg liquid while thawing at the same time. If you are making it for 2, you can double the recipe. Or, you can increase the amount of milk and butter only! If you prefer to let the flavors soak into the bread even more, soak the bread at Step 3 for 5-20 minutes. Do not forget to flip the bread. Recipe by cherry* cookpad.japan Cinnamon Toast (Done 2 ways) Cinnamon Toast (Done 2 ways) I've been making this since I was kid. I love them both ways. Sometimes I I have one piece of toast with peanut butter and the other piece without. So easy and very kid friendly especially for the kids who use the app Cara Cinnamon toast bread pudding Cinnamon toast bread pudding This is a scaled down version of my bread pudding recipe and different bread. I’m trying to fake my grandkids out and make them think it’s French toast. Little beggars are picky! But of course, Grammy will try anything. SherryRandall: The Leftover Chronicles Hearty and Nutritious Stuffed Toast Hearty and Nutritious Stuffed Toast This is a great breakfast my family loves on busy mornings. Someone taught this to me, but I changed it up a bit. The mayonnaise in the filling makes it richer!! The ham and cheese has some salt, so please adjust the salt and pepper to taste. Using leftover curry or stew and cheese as fillings is good too. Recipe by Ryoka mama cookpad.japan Morning Toast Morning Toast Toasted Japanese Shokupan from Suzuya for your morning toast! Great scrambled eggs are all about slow, sleepy strokes and low heat that takes all of 60 seconds. Add chives on top to make it look restaurant-quality! Original recipe from: Suzuya_Patisserie Made With Frozen Bread! Easy and Fluffy French Toast Made With Frozen Bread! Easy and Fluffy French Toast If you live alone, you end up with lots of extra frozen bread... So I was wondering what I could do to make it into a delicious dish, and ended up with this fluffy french toast. Piercing holes in the bread with a fork helps the flavors penetrate easily. Also, microwaving the bread allows it to soak up the egg liquid while thawing at the same time. If you are making it for 2, you can double the recipe. Or, you can increase the amount of milk and butter only! If you prefer to let the flavors soak into the bread even more, soak the bread at Step 3 for 5-20 minutes. Do not forget to flip the bread. Recipe by cherry* cookpad.japan Made With Frozen Bread! Easy and Fluffy French Toast Made With Frozen Bread! Easy and Fluffy French Toast If you live alone, you end up with lots of extra frozen bread... So I was wondering what I could do to make it into a delicious dish, and ended up with this fluffy french toast. Piercing holes in the bread with a fork helps the flavors penetrate easily. Also, microwaving the bread allows it to soak up the egg liquid while thawing at the same time. If you are making it for 2, you can double the recipe. Or, you can increase the amount of milk and butter only! If you prefer to let the flavors soak into the bread even more, soak the bread at Step 3 for 5-20 minutes. Do not forget to flip the bread. Recipe by cherry* cookpad.japan Cinnamon Toast (Done 2 ways) Cinnamon Toast (Done 2 ways) I've been making this since I was kid. I love them both ways. Sometimes I I have one piece of toast with peanut butter and the other piece without. So easy and very kid friendly especially for the kids who use the app Cara Cinnamon Toast (Done 2 ways) Cinnamon Toast (Done 2 ways) I've been making this since I was kid. I love them both ways. Sometimes I I have one piece of toast with peanut butter and the other piece without. So easy and very kid friendly especially for the kids who use the app Cara Cinnamon toast bread pudding Cinnamon toast bread pudding This is a scaled down version of my bread pudding recipe and different bread. I’m trying to fake my grandkids out and make them think it’s French toast. Little beggars are picky! But of course, Grammy will try anything. SherryRandall: The Leftover Chronicles Cinnamon toast bread pudding Cinnamon toast bread pudding This is a scaled down version of my bread pudding recipe and different bread. I’m trying to fake my grandkids out and make them think it’s French toast. Little beggars are picky! But of course, Grammy will try anything. SherryRandall: The Leftover Chronicles Hearty and Nutritious Stuffed Toast Hearty and Nutritious Stuffed Toast This is a great breakfast my family loves on busy mornings. Someone taught this to me, but I changed it up a bit. The mayonnaise in the filling makes it richer!! The ham and cheese has some salt, so please adjust the salt and pepper to taste. Using leftover curry or stew and cheese as fillings is good too. Recipe by Ryoka mama cookpad.japan Hearty and Nutritious Stuffed Toast Hearty and Nutritious Stuffed Toast This is a great breakfast my family loves on busy mornings. Someone taught this to me, but I changed it up a bit. The mayonnaise in the filling makes it richer!! The ham and cheese has some salt, so please adjust the salt and pepper to taste. Using leftover curry or stew and cheese as fillings is good too. Recipe by Ryoka mama cookpad.japan Morning Toast Morning Toast Toasted Japanese Shokupan from Suzuya for your morning toast! Great scrambled eggs are all about slow, sleepy strokes and low heat that takes all of 60 seconds. Add chives on top to make it look restaurant-quality! Original recipe from: Suzuya_Patisserie Morning Toast Morning Toast Toasted Japanese Shokupan from Suzuya for your morning toast! Great scrambled eggs are all about slow, sleepy strokes and low heat that takes all of 60 seconds. Add chives on top to make it look restaurant-quality! 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