Cheeseburger Macaroni Recipe by Paul
Cooking Instructions 30-40 minutes 1 Brown the ground beef in a dutch oven or pot. 2 Cook the macaroni separately; set aside if it finishes before everything else. You want it to be a little undercooked, as it will finish up when you add the macaroni to the main pot. 3 Back at your meat, stir in your basil, oregano, garlic, salt, and any other spices that tickle your fancy. 4 Stir in the chopped onion. 5 In a separate measuring glass or bowl, mix your tomato paste and the hot water to form a sauce. If you wanted to use pre-made tomato sauce instead of paste+water you can, just find the consistency that you like. 6 Add the tomato mix to the beef mixture, and if you're using it, splash in the fish sauce. If the macaroni is not done yet, let this simmer while you wait. 7 Once the macaroni is cooked and set aside, dump the shredded cheese into the pot and stir until it's all melted. 8 Combine with the cooked macaroni and mix well. 9 Add the velveeta and continue mixing until it's all melted. 10 It's done, serve it and eat it! 1 Brown the ground beef in a dutch oven or pot. 1 Brown the ground beef in a dutch oven or pot. 2 Cook the macaroni separately; set aside if it finishes before everything else. You want it to be a little undercooked, as it will finish up when you add the macaroni to the main pot. 2 Cook the macaroni separately; set aside if it finishes before everything else. You want it to be a little undercooked, as it will finish up when you add the macaroni to the main pot. 3 Back at your meat, stir in your basil, oregano, garlic, salt, and any other spices that tickle your fancy. 3 Back at your meat, stir in your basil, oregano, garlic, salt, and any other spices that tickle your fancy. 4 Stir in the chopped onion. 4 Stir in the chopped onion. 5 In a separate measuring glass or bowl, mix your tomato paste and the hot water to form a sauce. If you wanted to use pre-made tomato sauce instead of paste+water you can, just find the consistency that you like. 5 In a separate measuring glass or bowl, mix your tomato paste and the hot water to form a sauce. If you wanted to use pre-made tomato sauce instead of paste+water you can, just find the consistency that you like. 6 Add the tomato mix to the beef mixture, and if you're using it, splash in the fish sauce. If the macaroni is not done yet, let this simmer while you wait. 6 Add the tomato mix to the beef mixture, and if you're using it, splash in the fish sauce. If the macaroni is not done yet, let this simmer while you wait. 7 Once the macaroni is cooked and set aside, dump the shredded cheese into the pot and stir until it's all melted. 7 Once the macaroni is cooked and set aside, dump the shredded cheese into the pot and stir until it's all melted. 8 Combine with the cooked macaroni and mix well. 8 Combine with the cooked macaroni and mix well. 9 Add the velveeta and continue mixing until it's all melted. 9 Add the velveeta and continue mixing until it's all melted. 10 It's done, serve it and eat it! 10 It's done, serve it and eat it! Tips For extra flavor, consider adding a dash of hot sauce or your favorite seasoning blend. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cast Iron Hawaiian Pizza 15” Japanese Smashed Cucumber with Umeboshi 🍊 Easy Orange Mochi （橘子麻薯） Spinach Artichoke Dip (Vegan) Asian Chicken Wraps Cast Iron Hawaiian Pizza 15” Japanese Smashed Cucumber with Umeboshi 🍊 Easy Orange Mochi （橘子麻薯） Spinach Artichoke Dip (Vegan) Asian Chicken Wraps Mango Chia Pudding Cast Iron Hawaiian Pizza 15” Kathiyawadi Sev Galka nu Shak (sponge gourd and sev curry) Mandaki upakaari –Masala Puffed rice Stuffed Mango Kulfi Nenua(Sponge Gourd) And Urad Badi Sabzi Cheese Stuffed Stewed Hamburgers (Beef Patties) Japanese Teriyaki Chicken Pizza Andhra Gongura Chicken Surf and Turf Pasta 🍝✨ Mango Chia Pudding Cast Iron Hawaiian Pizza 15” Kathiyawadi Sev Galka nu Shak (sponge gourd and sev curry) Mandaki upakaari –Masala Puffed rice Stuffed Mango Kulfi Nenua(Sponge Gourd) And Urad Badi Sabzi Cheese Stuffed Stewed Hamburgers (Beef Patties) Japanese Teriyaki Chicken Pizza Andhra Gongura Chicken Surf and Turf Pasta 🍝✨