Rolled Pork Cutlet (Kuru Kuru Tonkatsu) With Thinly Sliced Pork Loin Recipe by けいちゃん♡♡♡♡♡
 けいちゃん♡♡♡♡♡ @cook_40427882 Make crispy tonkatsu using thinly sliced pork loin! The easy-to-remember batter makes this simple to prepare. Enjoy it fresh and hot. Featured in popular search rankings on 2023.11.4. Recipe background: My mom used to make this often at home. It’s easy because there’s not much prep work needed. You can make more by increasing the amount of meat, or try different fillings. Thanks to the batter, it always turns out crispy! Make crispy tonkatsu using thinly sliced pork loin! The easy-to-remember batter makes this simple to prepare. Enjoy it fresh and hot. Featured in popular search rankings on 2023.11.4. Recipe background: My mom used to make this often at home. It’s easy because there’s not much prep work needed. You can make more by increasing the amount of meat, or try different fillings. Thanks to the batter, it always turns out crispy! Rolled Pork Cutlet (Kuru Kuru Tonkatsu) with Thinly Sliced Pork Loin Make crispy tonkatsu using thinly sliced pork loin! The easy-to-remember batter makes this simple to prepare. Enjoy it fresh and hot. Featured in popular search rankings on 2023.11.4. Recipe background: My mom used to make this often at home. It’s easy because there’s not much prep work needed. You can make more by increasing the amount of meat, or try different fillings. Thanks to the batter, it always turns out crispy! Make crispy tonkatsu using thinly sliced pork loin! The easy-to-remember batter makes this simple to prepare. Enjoy it fresh and hot. Featured in popular search rankings on 2023.11.4. Recipe background: My mom used to make this often at home. It’s easy because there’s not much prep work needed. You can make more by increasing the amount of meat, or try different fillings. Thanks to the batter, it always turns out crispy! Ingredients Makes 15 pieces 10 1/2 oz thinly sliced pork loin (300g) Batter 1 egg 3 1/2 tablespoons water (50ml) 5 tablespoons all-purpose flour as needed Panko breadcrumbs, as needed Vegetable oil for frying, Tonkatsu sauce or your favorite sauce, as much as you like 10 1/2 oz thinly sliced pork loin (300g) Batter 1 egg 3 1/2 tablespoons water (50ml) 5 tablespoons all-purpose flour as needed Panko breadcrumbs, as needed Vegetable oil for frying, Tonkatsu sauce or your favorite sauce, as much as you like Cooking Instructions 1 Roll up the pork slices as shown in the photo. 2 Coat each roll in the batter, then in panko breadcrumbs. 3 Fry in oil at 390°F (200°C) until golden brown. 4 Drain the oil and serve on a plate. Enjoy with sauce of your choice. 5 Recommended side: Crispy skillet potatoes (cookpad.com/recipe/21622613). 6 For just the batter recipe: Easy crispy fry batter (cookpad.com/recipe/21628713). 1 Roll up the pork slices as shown in the photo. 1 Roll up the pork slices as shown in the photo. 2 Coat each roll in the batter, then in panko breadcrumbs. 2 Coat each roll in the batter, then in panko breadcrumbs. 3 Fry in oil at 390°F (200°C) until golden brown. 3 Fry in oil at 390°F (200°C) until golden brown. 4 Drain the oil and serve on a plate. Enjoy with sauce of your choice. 4 Drain the oil and serve on a plate. Enjoy with sauce of your choice. 5 Recommended side: Crispy skillet potatoes (cookpad.com/recipe/21622613). 5 Recommended side: Crispy skillet potatoes (cookpad.com/recipe/21622613). 6 For just the batter recipe: Easy crispy fry batter (cookpad.com/recipe/21628713). 6 For just the batter recipe: Easy crispy fry batter (cookpad.com/recipe/21628713). Cooksnaps (5) Copied! on October 25, 2023 09:36 閲覧ありがとうございます♡毎日の献立を簡単にお手伝いしたい♫ 手間のかからない簡単で美味しいレシピを目指してます☆ キャラチョコプレートの作り方も載せていますので是非見て行って下さいね♡ Similar Recipes More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chocolate Chip Cookies Simple Apple Dumplings Brown sugar, Balsamic roasted carrots Hogao Sauce (Colombia Empanada Sauce) Almond and Apple Empanadas Chocolate Chip Cookies Simple Apple Dumplings Brown sugar, Balsamic roasted carrots Hogao Sauce (Colombia Empanada Sauce) Almond and Apple Empanadas Baby Potato Manchurian Curd Poha Grilled Tofu Baby potatoes with cornflour Green Beans and Black Eyed Peas GF DF Tofu matar gravy Sama Rice Dhokla BABY Potato Chat Casata poha Oats cold coffee Baby Potato Manchurian Curd Poha Grilled Tofu Baby potatoes with cornflour Green Beans and Black Eyed Peas GF DF Tofu matar gravy Sama Rice Dhokla BABY Potato Chat Casata poha Oats cold coffee