Hummus
4 servings (about 1 LB) Who doesn’t enjoy this Mediterranean delicacy called Hummus? You will also be surprised by how easy it is to prepare! You simply place all ingredients into a food processor, process, and you are ready to serve! It is that simple and is one of the most popular vegan meals. x saved Tom the Chef Founder October 20, 2023 15 min.15 min.1/5 15 min. 15 min. 1/5 Tools: 1x Measuring Cups1x Measuring Spoons1x Measuring Pitcher or Small Glass/Ceramic Bowl1x Medium Mixing Bowl (3 – 4 QT)1x Silicone Spatula1x Kitchen Food Processor1x Lemon Squeezer 1x Measuring Cups 1x Measuring Spoons 1x Measuring Pitcher or Small Glass/Ceramic Bowl 1x Medium Mixing Bowl (3 – 4 QT) 1x Silicone Spatula 1x Kitchen Food Processor 1x Lemon Squeezer Directions: 1. Optional topping: 1.1. Prepare the topping by putting these ingredients in a small mixing bowl: ¼ cup of roasted peppers – finely chopped ¼ cup of sundried tomatoes – finely chopped ¼ cup of black olives – finely chopped Optionally: 1 TSP of crushed pepper flakes (spicy) 2 TBSP of Extra Virgin Olive Oil Pinch of salt Pinch of ground pepper Mix together with a spatula. 1.2. Taste and add salt and/or pepper if needed. 1.3. Place hummus into a small food container and let it cool in the refrigerator until you serve it. 2. Process: 2.1. Place into your kitchen food processor: 2 cups of chickpeas 1 TBSP of liquid from chickpea can ¼ cup of Extra Virgin Olive Oil Juice from one large lemon ¼ cup tahini paste 1 clove of garlic – whole ½ TSP of salt ¼ TSP of ground pepper Process on high speed until perfectly smooth and a creamy texture without chunks is reached (about 7 – 9 minutes). 2.2. Taste and add salt and/or pepper if needed. 3. Assemble: 3.1 Place hummus into a small food container and place part or all of the optional toppings on the top (if you plan to plate your hummus later, you can keep the optional toppings separated until then). 3.2. Refrigerate overnight for best results (ingredients will be able to settle completely). 4. Serve from a small food container or serve in a bowl or deep plate. If parts of the ingredients stick on the side of the food processor during processing, stop the food processor and use a spatula to mix it back in. Then, continue processing. About the Author: Tom the ChefFounder # 1 120 Followers Published Recipes: 268Av. Recipe Evaluation: Location: Iowa, USAMember since: 2023-02-02 Published Recipes: 268 Av. 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Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.