Spring Cabbage And Bacon Pasta Recipe by Felice
Spring Cabbage and Bacon Pasta Cooking Instructions 15 mins 1 Slice bacon into 1cm pieces. Thinly slice onions or leeks, and roughly chop cabbage into bite-size pieces. 2 Heat about 1 Tablespoon olive oil in a heavy pot or sauce pan. Add bacon and onions/leeks until bacon begins to curl. 3 Add 400 ml (1 2/3 US cups) to the pot and bring to a simmer. 4 Add salt, pasta, cabbage and thyme. It might look like too much cabbage, but don't worry, it'll shrink as it cooks! 5 Cover with lid and simmer on low for the time on the pasta package. Covering with the lid is important as it brings out the sweetness of the cabbage and helps flavor the pasta just right ;) 6 When pasta is cooked, serve onto plates and sprinkle with pepper, along with extra salt if needed. Drizzle with a bit of olive oil to taste and enjoy! As you can see in the picture, you can make this with spaghetti too ;) 1 Slice bacon into 1cm pieces. Thinly slice onions or leeks, and roughly chop cabbage into bite-size pieces. 1 Slice bacon into 1cm pieces. Thinly slice onions or leeks, and roughly chop cabbage into bite-size pieces. 2 Heat about 1 Tablespoon olive oil in a heavy pot or sauce pan. Add bacon and onions/leeks until bacon begins to curl. 2 Heat about 1 Tablespoon olive oil in a heavy pot or sauce pan. Add bacon and onions/leeks until bacon begins to curl. 3 Add 400 ml (1 2/3 US cups) to the pot and bring to a simmer. 3 Add 400 ml (1 2/3 US cups) to the pot and bring to a simmer. 4 Add salt, pasta, cabbage and thyme. It might look like too much cabbage, but don't worry, it'll shrink as it cooks! 4 Add salt, pasta, cabbage and thyme. It might look like too much cabbage, but don't worry, it'll shrink as it cooks! 5 Cover with lid and simmer on low for the time on the pasta package. Covering with the lid is important as it brings out the sweetness of the cabbage and helps flavor the pasta just right ;) 5 Cover with lid and simmer on low for the time on the pasta package. Covering with the lid is important as it brings out the sweetness of the cabbage and helps flavor the pasta just right ;) 6 When pasta is cooked, serve onto plates and sprinkle with pepper, along with extra salt if needed. Drizzle with a bit of olive oil to taste and enjoy! As you can see in the picture, you can make this with spaghetti too ;) 6 When pasta is cooked, serve onto plates and sprinkle with pepper, along with extra salt if needed. Drizzle with a bit of olive oil to taste and enjoy! As you can see in the picture, you can make this with spaghetti too ;) More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Pizza Dough Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting AMIEs Special TIRAMISU Cake Manti (Turkish Dumplings) Sausage &Beef Rigatoni Pizza Dough Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting AMIEs Special TIRAMISU Cake Manti (Turkish Dumplings) Sausage &Beef Rigatoni Garlic parmesan baked potato stacks Manti (Turkish Dumplings) Chicken Cordon Bleu Casserole Cajun chicken meatballs with kale & collard green a brown rice Perfect egg Schezwan Paratha AMIEs Special TIRAMISU Cake Spicy applesauce and sausage with eggs Tuna Stuffed Potatoes Jenn's Curry Chicken Garlic parmesan baked potato stacks Manti (Turkish Dumplings) Chicken Cordon Bleu Casserole Cajun chicken meatballs with kale & collard green a brown rice Perfect egg Schezwan Paratha AMIEs Special TIRAMISU Cake Spicy applesauce and sausage with eggs Tuna Stuffed Potatoes Jenn's Curry Chicken