Mini Strawberry And Chocolate Parfait Recipe by cookpad.japan
Cooking Instructions 1 2 Lightly wash the strawberries and pat dry. Remove the stems and cut in half. Cut the sponge cake into bite-sized pieces. 3 Pour the strawberry sauce in the glasses and add some whipped cream. Add the sponge cake. 4 Add the custard cream and use a spoon to smooth the surface. Add the cream and garnish with strawberries. Top with chocolate sauce. 5 6 7 You can also use store-bought whipped cream. I recommend using cream with at least 35% fat. 8 Use a small amount of cream at the top. You can also decrease the amount of strawberries and add more cream on top. 9 If you use store-bought jam instead of strawberry sauce, add a bit of water loosen into a sauce. 10 It's also delicious if you replace the chocolate sauce with more strawberry sauce.. 11 1 1 2 Lightly wash the strawberries and pat dry. Remove the stems and cut in half. Cut the sponge cake into bite-sized pieces. 2 Lightly wash the strawberries and pat dry. Remove the stems and cut in half. Cut the sponge cake into bite-sized pieces. 3 Pour the strawberry sauce in the glasses and add some whipped cream. Add the sponge cake. 3 Pour the strawberry sauce in the glasses and add some whipped cream. Add the sponge cake. 4 Add the custard cream and use a spoon to smooth the surface. Add the cream and garnish with strawberries. Top with chocolate sauce. 4 Add the custard cream and use a spoon to smooth the surface. Add the cream and garnish with strawberries. Top with chocolate sauce. 5 5 6 6 7 You can also use store-bought whipped cream. I recommend using cream with at least 35% fat. 7 You can also use store-bought whipped cream. I recommend using cream with at least 35% fat. 8 Use a small amount of cream at the top. You can also decrease the amount of strawberries and add more cream on top. 8 Use a small amount of cream at the top. You can also decrease the amount of strawberries and add more cream on top. 9 If you use store-bought jam instead of strawberry sauce, add a bit of water loosen into a sauce. 9 If you use store-bought jam instead of strawberry sauce, add a bit of water loosen into a sauce. 10 It's also delicious if you replace the chocolate sauce with more strawberry sauce.. 10 It's also delicious if you replace the chocolate sauce with more strawberry sauce.. 11 11 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Fried Rice With Roasted Chicken Buttermilk biscuits Lime Tart Marquita's Southern Fried chicken Best Mexican Rice Fried Rice With Roasted Chicken Buttermilk biscuits Lime Tart Marquita's Southern Fried chicken Best Mexican Rice Fluffy Sponge Cake Omg Tater Tot Casserole Strawberry and Custard Parfait BBQ Chicken Sandwiches Rich Chocolate Ganache ＊ Fragrant ＊ Buttery French Bread ＊ For Bento How to Freeze Fried Foods Salad-Style Chilled Peach Pasta Veggie-Packed Healthy Gyoza Juicy Meat Gyoza Fluffy Sponge Cake Omg Tater Tot Casserole Strawberry and Custard Parfait BBQ Chicken Sandwiches Rich Chocolate Ganache ＊ Fragrant ＊ Buttery French Bread ＊ For Bento How to Freeze Fried Foods Salad-Style Chilled Peach Pasta Veggie-Packed Healthy Gyoza Juicy Meat Gyoza