Bruschetta Recipe by Swati Keshri 👩‍🍳
Bruschetta Cooking Instructions 10 minutes 1 Heat 1tbsp olive oil in a pan add garlic with skin. Cook for 5 minutes or till it turn golden. Remove from heat and let it cool. Now remove skin and finely chopped garlic. 2 In a bowl toss together tomatoe, onion, roasted chopped garlic, 1tbsp olive oil, Italian herbs, chilli flakes, salt, roughly chopped basil leaves. 3 Cut loaf in slices. Then Brush bread slice on both sides lightly with olive oil. Toast bread until turn golden in pan or oven. Spoon prepared tomatoe mix and cheese on top of bread slice. 4 Cover and cook until cheese melted. 5 Bruschetta is ready to eat. Serve hot. 1 Heat 1tbsp olive oil in a pan add garlic with skin. Cook for 5 minutes or till it turn golden. Remove from heat and let it cool. Now remove skin and finely chopped garlic. 1 Heat 1tbsp olive oil in a pan add garlic with skin. Cook for 5 minutes or till it turn golden. Remove from heat and let it cool. Now remove skin and finely chopped garlic. 2 In a bowl toss together tomatoe, onion, roasted chopped garlic, 1tbsp olive oil, Italian herbs, chilli flakes, salt, roughly chopped basil leaves. 2 In a bowl toss together tomatoe, onion, roasted chopped garlic, 1tbsp olive oil, Italian herbs, chilli flakes, salt, roughly chopped basil leaves. 3 Cut loaf in slices. Then Brush bread slice on both sides lightly with olive oil. Toast bread until turn golden in pan or oven. Spoon prepared tomatoe mix and cheese on top of bread slice. 3 Cut loaf in slices. Then Brush bread slice on both sides lightly with olive oil. Toast bread until turn golden in pan or oven. Spoon prepared tomatoe mix and cheese on top of bread slice. 4 Cover and cook until cheese melted. 4 Cover and cook until cheese melted. 5 Bruschetta is ready to eat. Serve hot. 5 Bruschetta is ready to eat. Serve hot. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Avocado tuna salad Creamy Cajun Chicken Sausage Pasta BBQ Meatloaf with a Kick! Eazy-Peazy AirFryer BBQ Chicken Thai Coconut Red Curry Soup with Udon Noodles, Carrots, Green Bell Pepper, Bok Choy & Blackened Tofu Avocado tuna salad Creamy Cajun Chicken Sausage Pasta BBQ Meatloaf with a Kick! Eazy-Peazy AirFryer BBQ Chicken Thai Coconut Red Curry Soup with Udon Noodles, Carrots, Green Bell Pepper, Bok Choy & Blackened Tofu Easy Fish fry Recipe Simple Air Fryer Fish - Pompano with moist meat - Pomfret Raw papaya pickle Thai Coconut Red Curry Soup with Udon Noodles, Carrots, Green Bell Pepper, Bok Choy & Blackened Tofu Besan Toast Paneer palak toast Turnip Cake Deep sausages Sweets Toast Paneer tikka Easy Fish fry Recipe Simple Air Fryer Fish - Pompano with moist meat - Pomfret Raw papaya pickle Thai Coconut Red Curry Soup with Udon Noodles, Carrots, Green Bell Pepper, Bok Choy & Blackened Tofu Besan Toast Paneer palak toast Turnip Cake Deep sausages Sweets Toast Paneer tikka