Green Onion Alfredo Recipe by A-Bomb
Green Onion Alfredo Cooking Instructions 1 Grate cheese if not already grated 2 Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor. 3 Chop scallions 4 Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner. 5 Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken. 6 Cook pasta while chicken or shrimp is cooking 7 Cut chicken into bite size pieces 8 Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high 9 Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides. 10 Add an appropriate amount of pasta for the number of servings of sauce and mix well. 11 Heat until the noodles are well-coated with sauce and serve 1 Grate cheese if not already grated 1 Grate cheese if not already grated 2 Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor. 2 Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor. 3 Chop scallions 3 Chop scallions 4 Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner. 4 Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner. 5 Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken. 5 Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken. 6 Cook pasta while chicken or shrimp is cooking 6 Cook pasta while chicken or shrimp is cooking 7 Cut chicken into bite size pieces 7 Cut chicken into bite size pieces 8 Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high 8 Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high 9 Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides. 9 Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides. 10 Add an appropriate amount of pasta for the number of servings of sauce and mix well. 10 Add an appropriate amount of pasta for the number of servings of sauce and mix well. 11 Heat until the noodles are well-coated with sauce and serve 11 Heat until the noodles are well-coated with sauce and serve More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Crustless Blueberry Pie Cream Cheese Stuffed Mushrooms Sheet-Pan Hash Browns Open Faced Philly Cheese Steak Sandwich 五香炆牛腩 (Five Favor Beef Brisket) Crustless Blueberry Pie Cream Cheese Stuffed Mushrooms Sheet-Pan Hash Browns Open Faced Philly Cheese Steak Sandwich 五香炆牛腩 (Five Favor Beef Brisket) Lemon Sheet Cake with Lemon Glaze Beetroot Hearts ‘Loco Moco’ Hamburger Rice Bowl Cream Cheese Stuffed Mushrooms Open Faced Philly Cheese Steak Sandwich Focaccia bread Chocolate Sass Garlic chutney Rava veggie toast Roasted almonds homemade Lemon Sheet Cake with Lemon Glaze Beetroot Hearts ‘Loco Moco’ Hamburger Rice Bowl Cream Cheese Stuffed Mushrooms Open Faced Philly Cheese Steak Sandwich Focaccia bread Chocolate Sass Garlic chutney Rava veggie toast Roasted almonds homemade