Mushroom, Spinach Parcel With Feta Cheese Recipe by Eva Jones
Cooking Instructions 25 minutes 1 In a large frying pan Sautee the onion until translucent, add mushroom and cook for 5-7 minutes. Add the minced garlic then the spinach, herbs, sprinkle with salt and pepper. Continue to cook for a further 3 -4 minutes then set aside. 2 Roll out the puff pastry onto a baking sheet, cut the sides in an angle (braided style), or if you prefer just wrap the pastry around the filling. Place the sauteed mushroom and spinach in the middle, sprinkle the feta cheese on top. Lay the rectangular end of the puff pastry over the filling, starting on one side then continue the other side. Brush with beaten egg. 3 Once the entire puff pastry is wrapped up, transfer it onto a baking sheet and bake for 25 -30 minutes. Enjoy ! 1 In a large frying pan Sautee the onion until translucent, add mushroom and cook for 5-7 minutes. Add the minced garlic then the spinach, herbs, sprinkle with salt and pepper. Continue to cook for a further 3 -4 minutes then set aside. 1 In a large frying pan Sautee the onion until translucent, add mushroom and cook for 5-7 minutes. Add the minced garlic then the spinach, herbs, sprinkle with salt and pepper. Continue to cook for a further 3 -4 minutes then set aside. 2 Roll out the puff pastry onto a baking sheet, cut the sides in an angle (braided style), or if you prefer just wrap the pastry around the filling. Place the sauteed mushroom and spinach in the middle, sprinkle the feta cheese on top. Lay the rectangular end of the puff pastry over the filling, starting on one side then continue the other side. Brush with beaten egg. 2 Roll out the puff pastry onto a baking sheet, cut the sides in an angle (braided style), or if you prefer just wrap the pastry around the filling. Place the sauteed mushroom and spinach in the middle, sprinkle the feta cheese on top. Lay the rectangular end of the puff pastry over the filling, starting on one side then continue the other side. Brush with beaten egg. 3 Once the entire puff pastry is wrapped up, transfer it onto a baking sheet and bake for 25 -30 minutes. Enjoy ! 3 Once the entire puff pastry is wrapped up, transfer it onto a baking sheet and bake for 25 -30 minutes. Enjoy ! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Sweet and Spicy Salmon Bites A Quick Chicken Chili Verde Easy Steamed Mussels - Traditional Spanish Tapa/Appetizer 🇪🇸 Well Ranch Dressing Paul's Salad Dressing Sweet and Spicy Salmon Bites A Quick Chicken Chili Verde Easy Steamed Mussels - Traditional Spanish Tapa/Appetizer 🇪🇸 Well Ranch Dressing Paul's Salad Dressing Coconut Ladoo With Chocolate chips Khira Gaitha Pitha Raw Mango onion salad (कांदा कैरी) 2 lentils, delicious food Chicken Curry Bengali New Year/ Poila Baishak Special Mango lassi French salad with a difference Soothing Raw Mango Lassi Punjabi Baisakhi special Aate ka halwa Paruppu payasam / moong dal kheer Coconut Ladoo With Chocolate chips Khira Gaitha Pitha Raw Mango onion salad (कांदा कैरी) 2 lentils, delicious food Chicken Curry Bengali New Year/ Poila Baishak Special Mango lassi French salad with a difference Soothing Raw Mango Lassi Punjabi Baisakhi special Aate ka halwa Paruppu payasam / moong dal kheer