Taco Seasoning Recipe
Craving authentic taco flavor? This simple recipe combines chili powder, cumin, and other essential spices for a vibrant, homemade taco seasoning recipe that will elevate your next Mexican-inspired meal. x saved Chef Jeff Cool Cook February 26, 2025 5 min.5 min.1/5 5 min. 5 min. 1/5 Tools: 1x Measuring Spoons1x Medium Mixing Bowl (3 – 4 QT)1x French Whisk1x Container to store it 1x Measuring Spoons 1x Medium Mixing Bowl (3 – 4 QT) 1x French Whisk 1x Container to store it Directions: 1. Preparation: Let’s start with the preparation of an Taco Seasoning Recipe. 1.1. Place all ingredients into the medium mixing bowl: 1 TBSP of chili powder 1 TSP of ground cumin ½ TSP of paprika ½ TSP of dried oregano ¼ TSP of garlic powder ¼ TSP of onion powder Optional: ½ TSP of crushed red pepper flakes or Cayenne pepper ½ TSP of salt ½ TSP of ground black pepper Thoroughly stir using a whisk until fully combined (usually for about 30 seconds). 2. Storage of Taco Seasoning Recipe: 2.1. Use it right away. 2.2. Or place it into the closeable, airtight container. 2.3. Store in a dark and cool place for several months. Note: Spices and seasonings usually don’t go bad, but they may lose flavor strength and aroma, and can also start tasting stale – that is the best time to dispose of them. About the Author: Chef JeffCool Cook # 7 32 Followers Published Recipes: 18Av. Recipe Evaluation: Location: Florida, USAMember since: 2024-09-15 Published Recipes: 18 Av. Recipe Evaluation: Location: Florida, USA Member since: 2024-09-15 Disclaimer All content and information (including recipes, articles, and other materials) on CookingHub.com are the opinions of the authors and are not intended to provide dietary, medical, legal, or political advice. Consult with a professional before deciding to follow these opinions. Authors and www.CookingHub.com (operated by CookingHub Foundation) are not responsible for any part of any possible outcome or its consequences, which include (but are not limited to): Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines). Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation. Improper performance of cooking techniques. Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines). Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation. Improper performance of cooking techniques. Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.