Lemon Spaghetti With Shrimp Recipe by Heide
Cooking Instructions 1 Season shrimp with s&p. Sautee in oo heated to med. 2-3 mins per side in single layer. Cook until no longer gray and translucent 2 Cook the pasta in the very salted water in very large pot until a la dente or to your liking or follow directions on box. You will save 1 cup of pasta water before you drain 3 Whisk olive oil, parm cheese, 4 Lemon zest and juice in lg bowl, blend. Toss the shrimp and the pasta into sauce and add reserved pasta water 1/4 cup at a time to moisten, and toss to get to desired sauce consistency 5 Season with salt and pepper, mix in basil and capers 6 Sprinkle with extra parm cheese (optional) Mine verses theirs. I think mine looks better 1 Season shrimp with s&p. Sautee in oo heated to med. 2-3 mins per side in single layer. Cook until no longer gray and translucent 1 Season shrimp with s&p. Sautee in oo heated to med. 2-3 mins per side in single layer. Cook until no longer gray and translucent 2 Cook the pasta in the very salted water in very large pot until a la dente or to your liking or follow directions on box. You will save 1 cup of pasta water before you drain 2 Cook the pasta in the very salted water in very large pot until a la dente or to your liking or follow directions on box. You will save 1 cup of pasta water before you drain 3 Whisk olive oil, parm cheese, 3 Whisk olive oil, parm cheese, 4 Lemon zest and juice in lg bowl, blend. Toss the shrimp and the pasta into sauce and add reserved pasta water 1/4 cup at a time to moisten, and toss to get to desired sauce consistency 4 Lemon zest and juice in lg bowl, blend. Toss the shrimp and the pasta into sauce and add reserved pasta water 1/4 cup at a time to moisten, and toss to get to desired sauce consistency 5 Season with salt and pepper, mix in basil and capers 5 Season with salt and pepper, mix in basil and capers 6 Sprinkle with extra parm cheese (optional) Mine verses theirs. I think mine looks better 6 Sprinkle with extra parm cheese (optional) Mine verses theirs. I think mine looks better More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cheesy chicken and mushroom casserole Butter Pie Crust (2 Crusts) Bacon wrapped Cheddar Chicken Chocolate Chia Pudding with Almond Milk Left over baguette bread 🥖 breakfast Cheesy chicken and mushroom casserole Butter Pie Crust (2 Crusts) Bacon wrapped Cheddar Chicken Chocolate Chia Pudding with Almond Milk Left over baguette bread 🥖 breakfast Mssale chole Apple Oatmeal Muffins Sabudana Raita Onion poha 🍌🍇🍊 Fruit custard🍌🍍🍇 Curd chura Cheesecake Toast Lemon butter elegant sauce Fluffer Nutter Panini Main course Cauliflower Cheese Mssale chole Apple Oatmeal Muffins Sabudana Raita Onion poha 🍌🍇🍊 Fruit custard🍌🍍🍇 Curd chura Cheesecake Toast Lemon butter elegant sauce Fluffer Nutter Panini Main course Cauliflower Cheese