Teriyaki Chicken Meatballs With Garlic Chives Recipe by 単！！
This recipe is translated from Cookpad Japan. See original: にら入り鶏つくねの照焼き Teriyaki Chicken Meatballs with Garlic Chives Cooking Instructions 1 Finely chop the garlic chives. 2 In a bowl, mix together the egg, ground chicken, garlic chives, ginger, salt, and panko breadcrumbs. 3 Divide the mixture into 4 portions and shape each into an oval patty. Coat each patty lightly with potato starch. 4 Heat a little vegetable oil (not listed in ingredients) in a skillet and cook the patties on both sides until browned. 5 Once the patties are cooked through, add the sauce ingredients (mirin, soy sauce, sugar) mixed together, and coat the patties with the sauce. 6 Serve the meatballs on a plate with your choice of vegetables on the side. 1 Finely chop the garlic chives. 1 Finely chop the garlic chives. 2 In a bowl, mix together the egg, ground chicken, garlic chives, ginger, salt, and panko breadcrumbs. 2 In a bowl, mix together the egg, ground chicken, garlic chives, ginger, salt, and panko breadcrumbs. 3 Divide the mixture into 4 portions and shape each into an oval patty. Coat each patty lightly with potato starch. 3 Divide the mixture into 4 portions and shape each into an oval patty. Coat each patty lightly with potato starch. 4 Heat a little vegetable oil (not listed in ingredients) in a skillet and cook the patties on both sides until browned. 4 Heat a little vegetable oil (not listed in ingredients) in a skillet and cook the patties on both sides until browned. 5 Once the patties are cooked through, add the sauce ingredients (mirin, soy sauce, sugar) mixed together, and coat the patties with the sauce. 5 Once the patties are cooked through, add the sauce ingredients (mirin, soy sauce, sugar) mixed together, and coat the patties with the sauce. 6 Serve the meatballs on a plate with your choice of vegetables on the side. 6 Serve the meatballs on a plate with your choice of vegetables on the side. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Oven Baked BBQ pork chops Easiest Chocolate Buttercream frosting ever !! Shrimp Alfredo sauce Enchilada Stack Little Apple Pies Oven Baked BBQ pork chops Easiest Chocolate Buttercream frosting ever !! Shrimp Alfredo sauce Enchilada Stack Little Apple Pies Little Apple Pies Smoky Lentil Chili Chicken Fried Rice with Vegetables SuperSONIC Bacon Double Cheeseburger Pork Teriyaki Noodles Fasoulia Stout Braised Short Ribs /w Molasses-Bourbon BBQ Sauce Easiest Chocolate Buttercream frosting ever !! Shrimp Alfredo sauce Beef and broccoli stir fry Little Apple Pies Smoky Lentil Chili Chicken Fried Rice with Vegetables SuperSONIC Bacon Double Cheeseburger Pork Teriyaki Noodles Fasoulia Stout Braised Short Ribs /w Molasses-Bourbon BBQ Sauce Easiest Chocolate Buttercream frosting ever !! Shrimp Alfredo sauce Beef and broccoli stir fry