Parle G Ice Cream Cake Recipe by Joyeta Biswas
Cooking Instructions 1 Take the Parle-G biscuits in a packet and crumble them. Then add the melted butter and mix it properly. 2 Take the chilled cream in a bowl and beat it with the help of a whisker or an electric beater for 2 to 3 mins. 3 Add the condensed milk, if you don't have condensed milk you can surely add sugar instead of condensed milk. Beat again till soft peaks form. 4 Take a round cake mould and add half of the biscuit crumbs into it. Spread well with the help of a spoon. 5 Now add a layer of the cream and spread evenly then a layer of mango slices. 6 Repeat the layerings and then refrigerate it overnight. 7 Garnish it with mango or any other way of your choice. 8 Your ice cream is ready to serve. 1 Take the Parle-G biscuits in a packet and crumble them. Then add the melted butter and mix it properly. 1 Take the Parle-G biscuits in a packet and crumble them. Then add the melted butter and mix it properly. 2 Take the chilled cream in a bowl and beat it with the help of a whisker or an electric beater for 2 to 3 mins. 2 Take the chilled cream in a bowl and beat it with the help of a whisker or an electric beater for 2 to 3 mins. 3 Add the condensed milk, if you don't have condensed milk you can surely add sugar instead of condensed milk. Beat again till soft peaks form. 3 Add the condensed milk, if you don't have condensed milk you can surely add sugar instead of condensed milk. Beat again till soft peaks form. 4 Take a round cake mould and add half of the biscuit crumbs into it. Spread well with the help of a spoon. 4 Take a round cake mould and add half of the biscuit crumbs into it. Spread well with the help of a spoon. 5 Now add a layer of the cream and spread evenly then a layer of mango slices. 5 Now add a layer of the cream and spread evenly then a layer of mango slices. 6 Repeat the layerings and then refrigerate it overnight. 6 Repeat the layerings and then refrigerate it overnight. 7 Garnish it with mango or any other way of your choice. 7 Garnish it with mango or any other way of your choice. 8 Your ice cream is ready to serve. 8 Your ice cream is ready to serve. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chicken tikka pizza Salisbury Steak Auntie’s Sautéed Mushrooms Arabic ice cream Montreal Baked Chicken Chicken tikka pizza Salisbury Steak Auntie’s Sautéed Mushrooms Arabic ice cream Montreal Baked Chicken Shepherd's pie Mashed potatoes with beef stew Egusi with grilled chicken and fufu Bonless Aloo murgi salan Crispy springrolls nd samosa Meat Pie Shredded beef and chicken sauce Chicken cheese balls Meat pie Fried sweet potato with onion and egg sauce Shepherd's pie Mashed potatoes with beef stew Egusi with grilled chicken and fufu Bonless Aloo murgi salan Crispy springrolls nd samosa Meat Pie Shredded beef and chicken sauce Chicken cheese balls Meat pie Fried sweet potato with onion and egg sauce