Oven Baked Garlic Potatoes Recipe by karapoindexter
Oven-baked garlic potatoes Cooking Instructions 45 mins 1 Preheat oven to 400°F (F) 2 Cut up potato into small, bite-sized cubes. 3 Put potatoes in oven-safe pan along with olive oil, and coat evenly by stirring together with spoon (or your hands). To cut down on mess, line pan with foil. 4 Chop up garlic clove into small pieces, and add to to the potatoes. Coat evenly. (If you really love garlic, you can use 2 cloves) If you don't have garlic, subsitute with 1-2 teaspoons garlic powder. 5 Add italian seasoning, salt, and pepper. Stir to coat evenly. Feel free to add more seasoning if you wish. 6 Bake in oven for 45 minutes, or until done. Covering the potatoes with foil will help cook them faster. 7 If you want the potatoes to be crispy, take off the foil that's covering the potatoes about half way through the cooking process. 8 Optional: if you want cheesy potatoes, sprinkle parmesan cheese over the top 5 minutes before you plan to take them out of the oven. 1 Preheat oven to 400°F (F) 1 Preheat oven to 400°F (F) 2 Cut up potato into small, bite-sized cubes. 2 Cut up potato into small, bite-sized cubes. 3 Put potatoes in oven-safe pan along with olive oil, and coat evenly by stirring together with spoon (or your hands). To cut down on mess, line pan with foil. 3 Put potatoes in oven-safe pan along with olive oil, and coat evenly by stirring together with spoon (or your hands). To cut down on mess, line pan with foil. 4 Chop up garlic clove into small pieces, and add to to the potatoes. Coat evenly. (If you really love garlic, you can use 2 cloves) If you don't have garlic, subsitute with 1-2 teaspoons garlic powder. 4 Chop up garlic clove into small pieces, and add to to the potatoes. Coat evenly. (If you really love garlic, you can use 2 cloves) If you don't have garlic, subsitute with 1-2 teaspoons garlic powder. 5 Add italian seasoning, salt, and pepper. Stir to coat evenly. Feel free to add more seasoning if you wish. 5 Add italian seasoning, salt, and pepper. Stir to coat evenly. Feel free to add more seasoning if you wish. 6 Bake in oven for 45 minutes, or until done. Covering the potatoes with foil will help cook them faster. 6 Bake in oven for 45 minutes, or until done. Covering the potatoes with foil will help cook them faster. 7 If you want the potatoes to be crispy, take off the foil that's covering the potatoes about half way through the cooking process. 7 If you want the potatoes to be crispy, take off the foil that's covering the potatoes about half way through the cooking process. 8 Optional: if you want cheesy potatoes, sprinkle parmesan cheese over the top 5 minutes before you plan to take them out of the oven. 8 Optional: if you want cheesy potatoes, sprinkle parmesan cheese over the top 5 minutes before you plan to take them out of the oven. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Dark Chocolate Avocado Truffles Tinklee's Peanut Butter Pudding Cake Anti-Aging Drink Mimi's Baked Beans Ashlee's carbonara Dark Chocolate Avocado Truffles Tinklee's Peanut Butter Pudding Cake Anti-Aging Drink Mimi's Baked Beans Ashlee's carbonara Sautéed Chicken Marinated in My Special Sauce Tinklee's Peanut Butter Pudding Cake How To Choose and Prepare Daikon Radishes How To Cut a Mango Restaurant Style Chicken mince curry White chocolate blondies Chocolate cake with whipping cream Pasta with Pumpkin Sausage Chex Crispy Treats Weight Watchers Potato Soup Sautéed Chicken Marinated in My Special Sauce Tinklee's Peanut Butter Pudding Cake How To Choose and Prepare Daikon Radishes How To Cut a Mango Restaurant Style Chicken mince curry White chocolate blondies Chocolate cake with whipping cream Pasta with Pumpkin Sausage Chex Crispy Treats Weight Watchers Potato Soup