Baby Bok Choy One Pot Rice Recipe by Bobeccan’s Kitchen
Baby Bok Choy One Pot Rice Bobeccan’s Kitchen @BobeccansKitchen Baby Bok Choy One Pot Rice Share its first Cooksnap! Bobeccan’s Kitchen @BobeccansKitchen Ingredients 2 Cups Chopped Organic Baby Bok Choy 2 Cups Brown Rice 2 1/2 Cups Water 1 tsp salt 1/2 tsp black pepper 2 Cups Chopped Organic Baby Bok Choy 2 Cups Brown Rice 2 1/2 Cups Water 1 tsp salt 1/2 tsp black pepper Cooking Instructions 1 Rinse the brown rice 2 Put the brown rice into the rice cooker 3 Add 2 1/2 cups water to the rice and start cooking 4 Right after the rice is done cooking and the warm button is ON, add chopped Baby Bok Choy, Salt and Pepper to the rice and mix them well 5 Cover the lid and let it cook/warm for about 10 minutes 6 Done and Enjoy 1 Rinse the brown rice 1 Rinse the brown rice 2 Put the brown rice into the rice cooker 2 Put the brown rice into the rice cooker 3 Add 2 1/2 cups water to the rice and start cooking 3 Add 2 1/2 cups water to the rice and start cooking 4 Right after the rice is done cooking and the warm button is ON, add chopped Baby Bok Choy, Salt and Pepper to the rice and mix them well 4 Right after the rice is done cooking and the warm button is ON, add chopped Baby Bok Choy, Salt and Pepper to the rice and mix them well 5 Cover the lid and let it cook/warm for about 10 minutes 5 Cover the lid and let it cook/warm for about 10 minutes 6 Done and Enjoy 6 Done and Enjoy Jane911 and others reacted its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps Bobeccan’s Kitchen @BobeccansKitchen on April 30, 2020 01:02 I am not a professional chef; I am just someone who kicked Cancer's butt and planning on doing that for the rest of my life. Changing to a healthier lifestyle and diet since 2017 Comments Add a comment 0/0 Similar Recipes Bok choy & carrots with wild rice Bok choy & carrots with wild rice Our garden is exploding with bok choy so I’m exploring different ways of cooking it! BevKate Asian Chicken over Jasmine Rice and Baby Bok Choy Asian Chicken over Jasmine Rice and Baby Bok Choy Made some modifications to it from my 1st recipe. From my first edition the batter made the chicken too slimy. Although at the time, I only had bone-in chicken wings and the flavor was perfect. 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