Peach Pie Recipe by Gupta Mithlesh
Cooking Instructions 40 minutes 1 In a mixing bowl, mix flour, salt, baking powder and vanilla pudding mix. Mix in butter and milk and beat for 2 minutes. Keep a side. 2 Now another In a mixing bowl, beat ricotta cheese until fluffy, add sugar and add 2 peach slice, beat for 2 minutes.keep aside. 3 Pour pudding mixture into a pie pan or cake tin. Arrange the peach slices on top of the pudding mixture. Now mix together 1tbs cinnamon and 1tbs sugar. Sprinkle 1tsp cinnamon powder on the peach slices. 4 Now add ricotta chesse top of the peaches slices and Now sprinkle the remaining cinnamon powder on Ricotta. 5 Bake it at 200 degree c pre heat oven for 40 minutes or until golden brown and insert a toothpick it should be come out clean. Now is ready. 6 Cool before serving. 1 In a mixing bowl, mix flour, salt, baking powder and vanilla pudding mix. Mix in butter and milk and beat for 2 minutes. Keep a side. 1 In a mixing bowl, mix flour, salt, baking powder and vanilla pudding mix. Mix in butter and milk and beat for 2 minutes. Keep a side. 2 Now another In a mixing bowl, beat ricotta cheese until fluffy, add sugar and add 2 peach slice, beat for 2 minutes.keep aside. 2 Now another In a mixing bowl, beat ricotta cheese until fluffy, add sugar and add 2 peach slice, beat for 2 minutes.keep aside. 3 Pour pudding mixture into a pie pan or cake tin. Arrange the peach slices on top of the pudding mixture. Now mix together 1tbs cinnamon and 1tbs sugar. Sprinkle 1tsp cinnamon powder on the peach slices. 3 Pour pudding mixture into a pie pan or cake tin. Arrange the peach slices on top of the pudding mixture. Now mix together 1tbs cinnamon and 1tbs sugar. Sprinkle 1tsp cinnamon powder on the peach slices. 4 Now add ricotta chesse top of the peaches slices and Now sprinkle the remaining cinnamon powder on Ricotta. 4 Now add ricotta chesse top of the peaches slices and Now sprinkle the remaining cinnamon powder on Ricotta. 5 Bake it at 200 degree c pre heat oven for 40 minutes or until golden brown and insert a toothpick it should be come out clean. Now is ready. 5 Bake it at 200 degree c pre heat oven for 40 minutes or until golden brown and insert a toothpick it should be come out clean. Now is ready. 6 Cool before serving. 6 Cool before serving. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Baked pork chops and rice RoohAfza Lemon Drink Anita's Chicken & Rice Chilled Cucumber Curd Soup Caramel pudding Baked pork chops and rice RoohAfza Lemon Drink Anita's Chicken & Rice Chilled Cucumber Curd Soup Caramel pudding Nutella paratha Pineapple And Zobo Jam Sphagettie balls Bisibelebath 2 Easy Weightloss Oats Wrap Noodles in chicken pepper soup Porridge Karedok Gulab jaman Purple plate Nutella paratha Pineapple And Zobo Jam Sphagettie balls Bisibelebath 2 Easy Weightloss Oats Wrap Noodles in chicken pepper soup Porridge Karedok Gulab jaman Purple plate