ademchaoua/GeneralTextCorpus huggingface dataset:
Bacon Wrapped Bbq Meatloaf Recipe by ChefDoogles
Cooking Instructions 10 mins 1 Pulse croutons in a food processor until finely chopped like breadcrumbs. 2 Mix beef, eggs, seasonings, worchestershire sauce, and croutons together in a large mixing bowl. 3 Form firmly together into a rectangular shape. Wrap with bacon. 4 Bake at 350° for approximately 50 minutes or until thermometer reaches 155° 5 Variations; Roasted or raw bell peppers, grilled or caramelized onions, pineapple, vinegar, corn, zucchini, celery, pancetta, giardenera, bbq sauce, brown sugar, candied bacon, ranch seasoning, oregano, thyme, rosemary, zucchini, shallots, jalapeños, smoked paprika, poblano, celery seed, cumin, 1 Pulse croutons in a food processor until finely chopped like breadcrumbs. 1 Pulse croutons in a food processor until finely chopped like breadcrumbs. 2 Mix beef, eggs, seasonings, worchestershire sauce, and croutons together in a large mixing bowl. 2 Mix beef, eggs, seasonings, worchestershire sauce, and croutons together in a large mixing bowl. 3 Form firmly together into a rectangular shape. Wrap with bacon. 3 Form firmly together into a rectangular shape. Wrap with bacon. 4 Bake at 350° for approximately 50 minutes or until thermometer reaches 155° 4 Bake at 350° for approximately 50 minutes or until thermometer reaches 155° 5 Variations; Roasted or raw bell peppers, grilled or caramelized onions, pineapple, vinegar, corn, zucchini, celery, pancetta, giardenera, bbq sauce, brown sugar, candied bacon, ranch seasoning, oregano, thyme, rosemary, zucchini, shallots, jalapeños, smoked paprika, poblano, celery seed, cumin, 5 Variations; Roasted or raw bell peppers, grilled or caramelized onions, pineapple, vinegar, corn, zucchini, celery, pancetta, giardenera, bbq sauce, brown sugar, candied bacon, ranch seasoning, oregano, thyme, rosemary, zucchini, shallots, jalapeños, smoked paprika, poblano, celery seed, cumin, More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Ice Cream Stuffed Cookie Cups Crockpot White Chili Soft and Fluffy Blueberry Muffins Southern Style Brined Chicken Cookie Dough Dip Ice Cream Stuffed Cookie Cups Crockpot White Chili Soft and Fluffy Blueberry Muffins Southern Style Brined Chicken Cookie Dough Dip Ginger Carrot Soup Portuguese Linguica and Green Beans Linzertorte (Austrian Jam & Nut Tart) Italian Stromboli Sweet Potato Creamy Tavern Ham and Swiss Soup Angel Cake Dummed pukht! Carribean-Jerk Mini Pizza Eggplant, Garlic, Tomato Ginger Carrot Soup Portuguese Linguica and Green Beans Linzertorte (Austrian Jam & Nut Tart) Italian Stromboli Sweet Potato Creamy Tavern Ham and Swiss Soup Angel Cake Dummed pukht! Carribean-Jerk Mini Pizza Eggplant, Garlic, Tomato
Bbq Bacon Wrapped Chicken Tenders Recipe by alley927cat
Cooking Instructions 30 mins 1 I take the chicken tenders and marinate in bbq sauce all day in a pan in the fridge 2 Since this is messy, wear latex gloves if you like, take each of the chicken tenders, add salt and pepper, and wrap with a piece of bacon, secure with a tooth pick 3 Use a wire cooling rack on top of a baking pan or sheet and place the tenders on the rack 4 Bake at 350° for 20 minutes, remove from oven, turn the tenders over with tongs, and replace in oven for about 10 minutes to crisp bacon all over 5 Remove from oven, and serve with your favorite dipping sauces and enjoy 1 I take the chicken tenders and marinate in bbq sauce all day in a pan in the fridge 1 I take the chicken tenders and marinate in bbq sauce all day in a pan in the fridge 2 Since this is messy, wear latex gloves if you like, take each of the chicken tenders, add salt and pepper, and wrap with a piece of bacon, secure with a tooth pick 2 Since this is messy, wear latex gloves if you like, take each of the chicken tenders, add salt and pepper, and wrap with a piece of bacon, secure with a tooth pick 3 Use a wire cooling rack on top of a baking pan or sheet and place the tenders on the rack 3 Use a wire cooling rack on top of a baking pan or sheet and place the tenders on the rack 4 Bake at 350° for 20 minutes, remove from oven, turn the tenders over with tongs, and replace in oven for about 10 minutes to crisp bacon all over 4 Bake at 350° for 20 minutes, remove from oven, turn the tenders over with tongs, and replace in oven for about 10 minutes to crisp bacon all over 5 Remove from oven, and serve with your favorite dipping sauces and enjoy 5 Remove from oven, and serve with your favorite dipping sauces and enjoy More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Easy Tuna Carbonara Pork Fried Rice Simple Cheesecake Beef and Spinach Frittata LCHF : Keto Air Fryer Potatoe Wedges Easy Tuna Carbonara Pork Fried Rice Simple Cheesecake Beef and Spinach Frittata LCHF : Keto Air Fryer Potatoe Wedges Upma Cutlet Rava upma Date cake Kardi chawal Stuff guava Crack Wheat Tit Bites Paneer franky Vermicelli Upma Matumbo choma Dal dhokali Upma Cutlet Rava upma Date cake Kardi chawal Stuff guava Crack Wheat Tit Bites Paneer franky Vermicelli Upma Matumbo choma Dal dhokali
Kate's Jambalaya Recipe by kate.haverland
Cooking Instructions 1 minute 1 In medium to large pot, trim and dice chicken. Cut sausage into 1/2 medallions. Cook medium high with a little oil, chicken broth seasoning, cajun seasoning, and tobasco to taste 2 Scoop out meat, leaving drippings 3 Dice onion and pepper, heat them in drippings til onions are clear. 4 Add the cooked meat back to veggies, add rice, broth, drained rotel tomatoes, and desired level of spices 5 Cooked covered on medium heat til desired level of "doneness" of rice is achived (I like is so mushy) 1 In medium to large pot, trim and dice chicken. Cut sausage into 1/2 medallions. Cook medium high with a little oil, chicken broth seasoning, cajun seasoning, and tobasco to taste 1 In medium to large pot, trim and dice chicken. Cut sausage into 1/2 medallions. Cook medium high with a little oil, chicken broth seasoning, cajun seasoning, and tobasco to taste 2 Scoop out meat, leaving drippings 2 Scoop out meat, leaving drippings 3 Dice onion and pepper, heat them in drippings til onions are clear. 3 Dice onion and pepper, heat them in drippings til onions are clear. 4 Add the cooked meat back to veggies, add rice, broth, drained rotel tomatoes, and desired level of spices 4 Add the cooked meat back to veggies, add rice, broth, drained rotel tomatoes, and desired level of spices 5 Cooked covered on medium heat til desired level of "doneness" of rice is achived (I like is so mushy) 5 Cooked covered on medium heat til desired level of "doneness" of rice is achived (I like is so mushy) More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Chicken Spaghetti 7 up biscuits Chicken and Gouda Baked Pasta Tinklee's Parmesan Noodles Strawberry Lady Chicken Spaghetti 7 up biscuits Chicken and Gouda Baked Pasta Tinklee's Parmesan Noodles Strawberry Lady Double Chocolate Peppermint Cookies Walnut Cream Caramel Dessert Mac n cheese with green beans Strawberry Cheesecake No-Bake Milky Pastillas creme brulee Homemade Rabbit Treats Easy Hummus Pizza Green Drink Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops Double Chocolate Peppermint Cookies Walnut Cream Caramel Dessert Mac n cheese with green beans Strawberry Cheesecake No-Bake Milky Pastillas creme brulee Homemade Rabbit Treats Easy Hummus Pizza Green Drink Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops
Asparagus And Bacon Quiche Recipe by martinkendall
Cooking Instructions 1 hour 1 preheat oven to 180°c 2 grease tin/case 3 roll out pastry and press into fluted edges 4 prick all over with fork and blind bake for 15 mins until lightly golden 5 fry lardons until crisp removing excess fat- set aside to cool 6 cut asparagus and tomatoes in half 7 chop mushrooms and thinly slice/grate gruyere cheese 8 combine eggs and creme fraiche 9 remove pastry case from oven 10 cover base with lardons and mushrooms 11 pour over custard mixture 12 arrange asparagus and tomato halves on top 13 sprinkle over thyme leaves 14 sprinkle over gruyere cheese 15 drip over a little pesto 16 bake for 35 minutes 1 preheat oven to 180°c 1 preheat oven to 180°c 2 grease tin/case 2 grease tin/case 3 roll out pastry and press into fluted edges 3 roll out pastry and press into fluted edges 4 prick all over with fork and blind bake for 15 mins until lightly golden 4 prick all over with fork and blind bake for 15 mins until lightly golden 5 fry lardons until crisp removing excess fat- set aside to cool 5 fry lardons until crisp removing excess fat- set aside to cool 6 cut asparagus and tomatoes in half 6 cut asparagus and tomatoes in half 7 chop mushrooms and thinly slice/grate gruyere cheese 7 chop mushrooms and thinly slice/grate gruyere cheese 8 combine eggs and creme fraiche 8 combine eggs and creme fraiche 9 remove pastry case from oven 9 remove pastry case from oven 10 cover base with lardons and mushrooms 10 cover base with lardons and mushrooms 11 pour over custard mixture 11 pour over custard mixture 12 arrange asparagus and tomato halves on top 12 arrange asparagus and tomato halves on top 13 sprinkle over thyme leaves 13 sprinkle over thyme leaves 14 sprinkle over gruyere cheese 14 sprinkle over gruyere cheese 15 drip over a little pesto 15 drip over a little pesto 16 bake for 35 minutes 16 bake for 35 minutes More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips
Easy Veggie Quiche Recipe by Alicia Hamilton
Cooking Instructions 1 hour 1 Preheat oven to 350° 2 To make crust sift together flour, sugar, and salt in pie dish. 3 Combine oil and milk and pour into dry mixture. Mix with fork until combined then press into the dish and up sides. Take a fork and poke a bunch of tiny holes into the crust. 4 Melt butter with oil in frying pan. 5 Add onion and saute for a minute then add other veggies and seasonings and cover. 6 Stir every few minutes and cook until potatoes are tender/ not too soft. Remove from heat and allow to cool for a few minutes. 7 In seperate bowl beat eggs, cream cheese, and cheese. 8 Pour frying pan mixture into pie crust. Pour egg mixture on top. 9 Bake for about 40 minutes. 1 Preheat oven to 350° 1 Preheat oven to 350° 2 To make crust sift together flour, sugar, and salt in pie dish. 2 To make crust sift together flour, sugar, and salt in pie dish. 3 Combine oil and milk and pour into dry mixture. Mix with fork until combined then press into the dish and up sides. Take a fork and poke a bunch of tiny holes into the crust. 3 Combine oil and milk and pour into dry mixture. Mix with fork until combined then press into the dish and up sides. Take a fork and poke a bunch of tiny holes into the crust. 4 Melt butter with oil in frying pan. 4 Melt butter with oil in frying pan. 5 Add onion and saute for a minute then add other veggies and seasonings and cover. 5 Add onion and saute for a minute then add other veggies and seasonings and cover. 6 Stir every few minutes and cook until potatoes are tender/ not too soft. Remove from heat and allow to cool for a few minutes. 6 Stir every few minutes and cook until potatoes are tender/ not too soft. Remove from heat and allow to cool for a few minutes. 7 In seperate bowl beat eggs, cream cheese, and cheese. 7 In seperate bowl beat eggs, cream cheese, and cheese. 8 Pour frying pan mixture into pie crust. Pour egg mixture on top. 8 Pour frying pan mixture into pie crust. Pour egg mixture on top. 9 Bake for about 40 minutes. 9 Bake for about 40 minutes. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Cranberry delight Meatball Curry My lasagne Lemon pie Chicken Squash and cornbread dressing Double butter cookies Fatoush salad Easy fudge Fluffy Egg Muffins Jenavive's Chicken and Rice Cranberry delight Meatball Curry My lasagne Lemon pie Chicken Squash and cornbread dressing Double butter cookies Fatoush salad Easy fudge Fluffy Egg Muffins Jenavive's Chicken and Rice
Veggie Quiche (Makes 2) Recipe by Natalie Truscello
Cooking Instructions 1 Preheat oven to 400° and start to thaw your pie crusts. 2 Chop up your veggies and roast with olive oil and adobo for 1 hour 3 Grease pie dishes and lay crusts in them. Split the veggies in half and lay in crusts. KEEP OVEN ON at 400° 4 Add shredded cheeses on top of veggies 5 In a large bowl whisk 5 eggs, 1 can of milk and seasoning. Pour over one of the pie crusts and repeat step for other pie. Press edged with fork and use finger to egg wash the exposed crust. 6 Bake at 400° for 40 min. Check in half hour to swap spots in oven so they get golden brown evenly. 7 Freezes well once cooked! 1 Preheat oven to 400° and start to thaw your pie crusts. 1 Preheat oven to 400° and start to thaw your pie crusts. 2 Chop up your veggies and roast with olive oil and adobo for 1 hour 2 Chop up your veggies and roast with olive oil and adobo for 1 hour 3 Grease pie dishes and lay crusts in them. Split the veggies in half and lay in crusts. KEEP OVEN ON at 400° 3 Grease pie dishes and lay crusts in them. Split the veggies in half and lay in crusts. KEEP OVEN ON at 400° 4 Add shredded cheeses on top of veggies 4 Add shredded cheeses on top of veggies 5 In a large bowl whisk 5 eggs, 1 can of milk and seasoning. Pour over one of the pie crusts and repeat step for other pie. Press edged with fork and use finger to egg wash the exposed crust. 5 In a large bowl whisk 5 eggs, 1 can of milk and seasoning. Pour over one of the pie crusts and repeat step for other pie. Press edged with fork and use finger to egg wash the exposed crust. 6 Bake at 400° for 40 min. Check in half hour to swap spots in oven so they get golden brown evenly. 6 Bake at 400° for 40 min. Check in half hour to swap spots in oven so they get golden brown evenly. 7 Freezes well once cooked! 7 Freezes well once cooked! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheesy Ham Casserole Instant Pot Meatball Stew Sweet & Sour Chicken Apple Walnut Crumble Muffins Keto Tuna Salad Cheesy Ham Casserole Instant Pot Meatball Stew Sweet & Sour Chicken Apple Walnut Crumble Muffins Keto Tuna Salad My Cayenne, Red Peppered Chicken & Mushrooms 🥰 #Mainmeal Hot chocolate drink Easy Vegetarian Unfolded Burrito Cinnamon Raisin Bread 🍞 Bhindi masala Desi Nashta (paratha,andha,chai) Milk delight Healthy Breakfast table Fruit chaat Cups cake chocolate My Cayenne, Red Peppered Chicken & Mushrooms 🥰 #Mainmeal Hot chocolate drink Easy Vegetarian Unfolded Burrito Cinnamon Raisin Bread 🍞 Bhindi masala Desi Nashta (paratha,andha,chai) Milk delight Healthy Breakfast table Fruit chaat Cups cake chocolate
Veggie Quiche Recipe by Crock Pot Girl 🤡
Cooking Instructions 1 In a bowl combine : mixed veggies, onion, parsley flakes, garlic powder, black pepper and salt, mix well..... 2 In a separate bowl combine : Bisquick, shredded cheddar cheese, milk and eggs, mix all well...... 3 Combine veggie mix with Bisquick mix, stir well and pour into a 9 inch pie plate that has been sprayed with cooking spray..... 4 Bake in a 400 degree oven for 35-40 minutes, or until golden on top.....Let rest for 10 minutes before cutting....... 5 Serve and enjoy 😉!!!! 1 In a bowl combine : mixed veggies, onion, parsley flakes, garlic powder, black pepper and salt, mix well..... 1 In a bowl combine : mixed veggies, onion, parsley flakes, garlic powder, black pepper and salt, mix well..... 2 In a separate bowl combine : Bisquick, shredded cheddar cheese, milk and eggs, mix all well...... 2 In a separate bowl combine : Bisquick, shredded cheddar cheese, milk and eggs, mix all well...... 3 Combine veggie mix with Bisquick mix, stir well and pour into a 9 inch pie plate that has been sprayed with cooking spray..... 3 Combine veggie mix with Bisquick mix, stir well and pour into a 9 inch pie plate that has been sprayed with cooking spray..... 4 Bake in a 400 degree oven for 35-40 minutes, or until golden on top.....Let rest for 10 minutes before cutting....... 4 Bake in a 400 degree oven for 35-40 minutes, or until golden on top.....Let rest for 10 minutes before cutting....... 5 Serve and enjoy 😉!!!! 5 Serve and enjoy 😉!!!! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cajun Shrimp Alfredo Moussaka Typical Bengali Platter including Roho Labeo curry and Veggies ♥ Tomato Beef Stew (Chinese style) Taco Tuesday Cajun Shrimp Alfredo Moussaka Typical Bengali Platter including Roho Labeo curry and Veggies ♥ Tomato Beef Stew (Chinese style) Taco Tuesday Doodh ka sharbat Chicken spaghetti Karahi Gosht With Naan Strawberry Rubard Crumble pie Chicken mali Roast Simple spaghetti Mix gari or kwabe gari Spicy minced meat Johnssons Frestelse Tomato Beef Stew (Chinese style) Doodh ka sharbat Chicken spaghetti Karahi Gosht With Naan Strawberry Rubard Crumble pie Chicken mali Roast Simple spaghetti Mix gari or kwabe gari Spicy minced meat Johnssons Frestelse Tomato Beef Stew (Chinese style)
Chocolate Banana Bread Recipe by Brandis
Chocolate Banana bread Cooking Instructions 55-60 mins 1 Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325. 2 Mix all dry ingredients in a separate bowl. 3 Mix all wet ingredients in a separate bowl. 4 Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture. 5 Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired. 6 Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type. 7 Check for doness with a toothpick. Toothpick should come out clean. 8 Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗 1 Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325. 1 Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325. 2 Mix all dry ingredients in a separate bowl. 2 Mix all dry ingredients in a separate bowl. 3 Mix all wet ingredients in a separate bowl. 3 Mix all wet ingredients in a separate bowl. 4 Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture. 4 Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture. 5 Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired. 5 Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired. 6 Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type. 6 Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type. 7 Check for doness with a toothpick. Toothpick should come out clean. 7 Check for doness with a toothpick. Toothpick should come out clean. 8 Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗 8 Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheeseburger Ziti Skillet Omelet Sandwich Instant Pot Shrimp curry Marinated and baked beef strips - shawarma lahmeh Beau and Rachel’s crock pot New England clam chowder Cheeseburger Ziti Skillet Omelet Sandwich Instant Pot Shrimp curry Marinated and baked beef strips - shawarma lahmeh Beau and Rachel’s crock pot New England clam chowder White onions Ka aachaar Pistachio Ice Box Cake Matar paneer Masala Chicken changeji Mixed Sabji Curry Sweety chicken Chicken kabab Kadahi paneer Chicken BBQ in gas stove Chana Masala White onions Ka aachaar Pistachio Ice Box Cake Matar paneer Masala Chicken changeji Mixed Sabji Curry Sweety chicken Chicken kabab Kadahi paneer Chicken BBQ in gas stove Chana Masala