Best 1 Pot Butter Chicken Recipe by Emily Reiter
Cooking Instructions 1 In a large freezer bag, add all the ingredients for your marinade. Mix well. After salting and peppering both sides of the chicken, add to marinade. Refrigerate at least 2 hrs but over night is best 2 In a skillet, heat 1 tbsp oil. When hot, add chicken and brown on both sides- doesn’t need to be fully cooked as it’ll finish cooking later. Remove the chicken from pan, leaving the drippings 3 Add butter to pan. Once melted add onions and caramelize- add salt and pepper to taste. 4 Once onions are soft, add ginger and garlic, cook until fragrant, about a minute 5 Add the spices and cook for a or 2 minutes, until they’re aromatic 6 Add canned tomatoes and your chicken back into the pot. Simmer on low, for about 20 min, until sauce is a deep red color. 7 Remove chicken for a moment and use an immersion blender or regular blender to mix the sauce until it’s got a smooth consistency. 8 Add cream, chicken and blended tomato sauce back to your pot and stir to combine. Salt and pepper to taste 1 In a large freezer bag, add all the ingredients for your marinade. Mix well. After salting and peppering both sides of the chicken, add to marinade. Refrigerate at least 2 hrs but over night is best 1 In a large freezer bag, add all the ingredients for your marinade. Mix well. After salting and peppering both sides of the chicken, add to marinade. Refrigerate at least 2 hrs but over night is best 2 In a skillet, heat 1 tbsp oil. When hot, add chicken and brown on both sides- doesn’t need to be fully cooked as it’ll finish cooking later. Remove the chicken from pan, leaving the drippings 2 In a skillet, heat 1 tbsp oil. When hot, add chicken and brown on both sides- doesn’t need to be fully cooked as it’ll finish cooking later. Remove the chicken from pan, leaving the drippings 3 Add butter to pan. Once melted add onions and caramelize- add salt and pepper to taste. 3 Add butter to pan. Once melted add onions and caramelize- add salt and pepper to taste. 4 Once onions are soft, add ginger and garlic, cook until fragrant, about a minute 4 Once onions are soft, add ginger and garlic, cook until fragrant, about a minute 5 Add the spices and cook for a or 2 minutes, until they’re aromatic 5 Add the spices and cook for a or 2 minutes, until they’re aromatic 6 Add canned tomatoes and your chicken back into the pot. Simmer on low, for about 20 min, until sauce is a deep red color. 6 Add canned tomatoes and your chicken back into the pot. Simmer on low, for about 20 min, until sauce is a deep red color. 7 Remove chicken for a moment and use an immersion blender or regular blender to mix the sauce until it’s got a smooth consistency. 7 Remove chicken for a moment and use an immersion blender or regular blender to mix the sauce until it’s got a smooth consistency. 8 Add cream, chicken and blended tomato sauce back to your pot and stir to combine. Salt and pepper to taste 8 Add cream, chicken and blended tomato sauce back to your pot and stir to combine. Salt and pepper to taste More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Homemade Vegetable Beef Soup Coconut Pecan Cake Cheese Steak Sloppy Joe's Vegetable casserole Parmesan Garlic Crusted Pork Homemade Vegetable Beef Soup Coconut Pecan Cake Cheese Steak Sloppy Joe's Vegetable casserole Parmesan Garlic Crusted Pork Parmesan Garlic Crusted Pork Chicken spring rolls Cheese Steak Sloppy Joe's Coconut Pecan Cake Ragda Pattice Gobhi ki sabji Sindhi Street Food Butter Papdi Chaat Homemade Vegetable Beef Soup Pasta چاکلیٹ ساس Parmesan Garlic Crusted Pork Chicken spring rolls Cheese Steak Sloppy Joe's Coconut Pecan Cake Ragda Pattice Gobhi ki sabji Sindhi Street Food Butter Papdi Chaat Homemade Vegetable Beef Soup Pasta چاکلیٹ ساس