ademchaoua/GeneralTextCorpus huggingface dataset:
Sunshine's Toffee Pecan Grahams Recipe by Brenda M. Castillo
Cooking Instructions 10 mins 1 in a 10×13 cake pan, spray butter cooking spray lightly. 2 place graham crackers in pan set a side 3 in a medium saucepan, add butter, water, salt and sugar, on medium-high heat, stir till the temp, reaches 300°F, check with candy thermometer.as soon as it reaches that temp, remove from heat, quickly add baking soda, mix and pour over graham crackers, add the pecans evenly. let cool. 4 drizzle the melted chocolate. let stand at room temp, when harden, break pieces. store in airtight container...enjoy 5 Note :::::make sure u have a working candy thermometer.u dont want this toffee to get hotter then 300 1 in a 10×13 cake pan, spray butter cooking spray lightly. 1 in a 10×13 cake pan, spray butter cooking spray lightly. 2 place graham crackers in pan set a side 2 place graham crackers in pan set a side 3 in a medium saucepan, add butter, water, salt and sugar, on medium-high heat, stir till the temp, reaches 300°F, check with candy thermometer.as soon as it reaches that temp, remove from heat, quickly add baking soda, mix and pour over graham crackers, add the pecans evenly. let cool. 3 in a medium saucepan, add butter, water, salt and sugar, on medium-high heat, stir till the temp, reaches 300°F, check with candy thermometer.as soon as it reaches that temp, remove from heat, quickly add baking soda, mix and pour over graham crackers, add the pecans evenly. let cool. 4 drizzle the melted chocolate. let stand at room temp, when harden, break pieces. store in airtight container...enjoy 4 drizzle the melted chocolate. let stand at room temp, when harden, break pieces. store in airtight container...enjoy 5 Note :::::make sure u have a working candy thermometer.u dont want this toffee to get hotter then 300 5 Note :::::make sure u have a working candy thermometer.u dont want this toffee to get hotter then 300 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 French Dip Sandwiches Apple Cinnamon Braid Jalapeno popper dip Garlic Parmesan Asparagus With Bacon Super easy mozzarella cheese sticks French Dip Sandwiches Apple Cinnamon Braid Jalapeno popper dip Garlic Parmesan Asparagus With Bacon Super easy mozzarella cheese sticks Caesar Salad Pizza Red spaghetti At Home Sausage McMuffins Potato and egg salad Mike's Grilled Caprese Simple Banana Smoothie 2 mins chocolate cake Potato Poori Cheesy Or Salty Pretzel Twists Vickys 'Velveeta' Cheese with Vegan Options Caesar Salad Pizza Red spaghetti At Home Sausage McMuffins Potato and egg salad Mike's Grilled Caprese Simple Banana Smoothie 2 mins chocolate cake Potato Poori Cheesy Or Salty Pretzel Twists Vickys 'Velveeta' Cheese with Vegan Options
Napolitan Spaghetti (Japanese Style Ketchup Spaghetti) Recipe by Saori Fujimoto
Cooking Instructions 1 Slice the Onion, Carrot and Green Bell Pepper as same size. Cut the Bacon into 2cm width. 2 Boil water in a deep pan. Add salt and cooled the pasta. 3 While cooking the pasta, heat a frying pan and add butter. Stir fry the vegetables and bacon. 4 When they become tender, add the Ketchup. Season with Salt and Pepper to taste. Mix it well. 5 Drain the boiled pasta according to cooking time. Add the pasta into the frying pan and combine all ingredients well. 6 If you like English parsley and Parmesan Cheese, you put as needed on top of spaghetti. 1 Slice the Onion, Carrot and Green Bell Pepper as same size. Cut the Bacon into 2cm width. 1 Slice the Onion, Carrot and Green Bell Pepper as same size. Cut the Bacon into 2cm width. 2 Boil water in a deep pan. Add salt and cooled the pasta. 2 Boil water in a deep pan. Add salt and cooled the pasta. 3 While cooking the pasta, heat a frying pan and add butter. Stir fry the vegetables and bacon. 3 While cooking the pasta, heat a frying pan and add butter. Stir fry the vegetables and bacon. 4 When they become tender, add the Ketchup. Season with Salt and Pepper to taste. Mix it well. 4 When they become tender, add the Ketchup. Season with Salt and Pepper to taste. Mix it well. 5 Drain the boiled pasta according to cooking time. Add the pasta into the frying pan and combine all ingredients well. 5 Drain the boiled pasta according to cooking time. Add the pasta into the frying pan and combine all ingredients well. 6 If you like English parsley and Parmesan Cheese, you put as needed on top of spaghetti. 6 If you like English parsley and Parmesan Cheese, you put as needed on top of spaghetti. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Orange Chicken with Brussels Sprouts Honey-garlic Shrimp Salt-and-Pepper Fried Chicken Country loaf (No knead) Creamy Pasta With Bacon and Peas Orange Chicken with Brussels Sprouts Honey-garlic Shrimp Salt-and-Pepper Fried Chicken Country loaf (No knead) Creamy Pasta With Bacon and Peas Dates And Figs Buns Chicken 65 biryani Very easy spicy chutney Paneer Bhurji Gravy Eggless wheat flour cookies Aloo bonda Pui sager chorchori / saaga Thai red curry Magic flower chicken momos Indori danthal kachori Dates And Figs Buns Chicken 65 biryani Very easy spicy chutney Paneer Bhurji Gravy Eggless wheat flour cookies Aloo bonda Pui sager chorchori / saaga Thai red curry Magic flower chicken momos Indori danthal kachori
Boiled Shrimp In Salted Water Recipe by cookpad.japan
Sheet pan shrimp boil Sheet pan shrimp boil This year for Christmas I wanted to do something completely different, just tired of the same thing over Thanksgiving foods that take forever to cook and left with tons of leftovers I don’t know what to do with. I wanted more time with my family enjoying Christmas and less clean up and food I know my family will actually freaking eat.I grow up with the traditional Christmas dinner and Thanksgiving dinners , and I feel bad for breaking it as I have always done the tradition meals with my family ,after talking to all of my household family we took a vote , shrimp boil and steaks won two things everyone loves in my house but only get a few times a year . So with it being 🥶to do a real shrimp boil I came across this one for the oven. Heres to new Family Traditions . ( can be made any time of the year, I just like to do backstories on my recipes, gives them more meaning.) I must say from asking for ideas from my favorite recipe group I didn’t feel bad anymore, turns out a lot of people do this and even keep it more simple with just finger foods they can snack on all day, don’t be scared to step out of the box lol 😂 not to mention iam actually saving more money.... 🌈NinjaMommaKitchen🌈
Fluffy Buttermilk Pancakes Recipe by Minda
Fluffy Buttermilk Pancakes Cooking Instructions 22 min 1 Whisk together the dry ingredients in a large bowl. 2 Whisk in the buttermilk, eggs and vanilla extract just until combined. 3 Add wet ingredients to dry ingredients and mix until combined 4 Let pancake batter rest for 10 minutes. 5 Heat a large skillet or griddle over medium-high heat. 6 Spray with non-stick cooking spray OR brush with butter or oil. 7 Ladle 1/3 - 1/2 cup batter onto the griddle for each pancake. 8 Flip the pancakes over when small bubbles appear on the surface and continue cooking on the opposite side until golden brown. 9 Serve with butter and syrup. 1 Whisk together the dry ingredients in a large bowl. 1 Whisk together the dry ingredients in a large bowl. 2 Whisk in the buttermilk, eggs and vanilla extract just until combined. 2 Whisk in the buttermilk, eggs and vanilla extract just until combined. 3 Add wet ingredients to dry ingredients and mix until combined 3 Add wet ingredients to dry ingredients and mix until combined 4 Let pancake batter rest for 10 minutes. 4 Let pancake batter rest for 10 minutes. 5 Heat a large skillet or griddle over medium-high heat. 5 Heat a large skillet or griddle over medium-high heat. 6 Spray with non-stick cooking spray OR brush with butter or oil. 6 Spray with non-stick cooking spray OR brush with butter or oil. 7 Ladle 1/3 - 1/2 cup batter onto the griddle for each pancake. 7 Ladle 1/3 - 1/2 cup batter onto the griddle for each pancake. 8 Flip the pancakes over when small bubbles appear on the surface and continue cooking on the opposite side until golden brown. 8 Flip the pancakes over when small bubbles appear on the surface and continue cooking on the opposite side until golden brown. 9 Serve with butter and syrup. 9 Serve with butter and syrup. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Hushpuppies GF DF Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Hushpuppies GF DF Wheat flour- dates & banana cake Protein Blueberry Banana Oat Muffin চিকেন চাপ😋 Hushpuppies GF DF Kooto atta - button idli pakora टिक्का मसाला Tikka Masala {Vegetarian} Tofu with Hoisin Sauce (vegan) Bengan pakora bucket Crispy aloo qatli pakora सूखे नारियल (गोला) की बर्फी Wheat flour- dates & banana cake Protein Blueberry Banana Oat Muffin চিকেন চাপ😋 Hushpuppies GF DF Kooto atta - button idli pakora टिक्का मसाला Tikka Masala {Vegetarian} Tofu with Hoisin Sauce (vegan) Bengan pakora bucket Crispy aloo qatli pakora सूखे नारियल (गोला) की बर्फी
Homemade Dahi Bara ❦ Recipe by Hania Hameed
Homemade Dahi Bara ❦ Cooking Instructions 1 hr 30 mins 1 Add the pure zeera, coriander and chilli flakes in a pan and roast them all dryly or without oil for 5 minutes until golden and delicious aroma. Let it cool down. 2 Crush them into a blender mildly. 3 Steam the potatoes. 4 Cut the veggies I.e the onions and potato. Cut the cabbage with a grater and place them at a side. 5 Soak the barays in warm water for 30 seconds (not to boil them) and mix all the spices in the yogurt as required. 6 Remember not to prepare the batter of dumplings i.e barays too early before eating. 7 Serve cold. 1 Add the pure zeera, coriander and chilli flakes in a pan and roast them all dryly or without oil for 5 minutes until golden and delicious aroma. Let it cool down. 1 Add the pure zeera, coriander and chilli flakes in a pan and roast them all dryly or without oil for 5 minutes until golden and delicious aroma. Let it cool down. 2 Crush them into a blender mildly. 2 Crush them into a blender mildly. 3 Steam the potatoes. 3 Steam the potatoes. 4 Cut the veggies I.e the onions and potato. Cut the cabbage with a grater and place them at a side. 4 Cut the veggies I.e the onions and potato. Cut the cabbage with a grater and place them at a side. 5 Soak the barays in warm water for 30 seconds (not to boil them) and mix all the spices in the yogurt as required. 5 Soak the barays in warm water for 30 seconds (not to boil them) and mix all the spices in the yogurt as required. 6 Remember not to prepare the batter of dumplings i.e barays too early before eating. 6 Remember not to prepare the batter of dumplings i.e barays too early before eating. 7 Serve cold. 7 Serve cold. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Fluffy Buttermilk Pancakes Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Fluffy Buttermilk Pancakes Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Curry rice Baked cheese with baguette Sabudana chilla Chicken on a loaf Navratri special Pumpkin Choco chips cookies Moi moi with onion source Easy Basque Burnt Cheesecake Recipe🍰 Spaghetti Beef sushi Curry rice Baked cheese with baguette Sabudana chilla Chicken on a loaf Navratri special Pumpkin Choco chips cookies Moi moi with onion source Easy Basque Burnt Cheesecake Recipe🍰 Spaghetti Beef sushi
Slow Roasted Half Leg Lamb Recipe by Gary Waite
Cooking Instructions 14 hours 1 Get the Gas Oven extremely hot - preheat oven to a Gas Mark of 7 or 8 and then line a large Roasting Tin with Kitchen Foil and then place Baking Parchment Paper over the top and then add your large or very large joint of Lamb - no need too wash under the cold water tap - just place the Lamb blood and the joint of Lamb in the lined Roasting Tin and then drizzle Vegetable Oil over the Lamb Fat and then season with Salt 2 Place more Kitchen Foil over the top of the Roasting Tin and then place in the oven and then turn the oven down too Gas Mark 2 and then roast for 14 hours. Allow too rest and cool for at least 30 minutes before carving 1 Get the Gas Oven extremely hot - preheat oven to a Gas Mark of 7 or 8 and then line a large Roasting Tin with Kitchen Foil and then place Baking Parchment Paper over the top and then add your large or very large joint of Lamb - no need too wash under the cold water tap - just place the Lamb blood and the joint of Lamb in the lined Roasting Tin and then drizzle Vegetable Oil over the Lamb Fat and then season with Salt 1 Get the Gas Oven extremely hot - preheat oven to a Gas Mark of 7 or 8 and then line a large Roasting Tin with Kitchen Foil and then place Baking Parchment Paper over the top and then add your large or very large joint of Lamb - no need too wash under the cold water tap - just place the Lamb blood and the joint of Lamb in the lined Roasting Tin and then drizzle Vegetable Oil over the Lamb Fat and then season with Salt 2 Place more Kitchen Foil over the top of the Roasting Tin and then place in the oven and then turn the oven down too Gas Mark 2 and then roast for 14 hours. Allow too rest and cool for at least 30 minutes before carving 2 Place more Kitchen Foil over the top of the Roasting Tin and then place in the oven and then turn the oven down too Gas Mark 2 and then roast for 14 hours. Allow too rest and cool for at least 30 minutes before carving More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Fluffy Buttermilk Pancakes Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Fluffy Buttermilk Pancakes Iced Hibiscus tea 🫖 🌺 Southern-Style Cabbage Beef sushi Easy Basque Burnt Cheesecake Recipe🍰 Easy Basque Burnt Cheesecake Recipe🍰 Spaghetti Beef sushi Magwinya Dipping sauce Stuffed Yam Balls Chili sauce for chicken Apricots sauce for chicken Potato Pocket Sandwich Pizza Sandwich Easy Basque Burnt Cheesecake Recipe🍰 Spaghetti Beef sushi Magwinya Dipping sauce Stuffed Yam Balls Chili sauce for chicken Apricots sauce for chicken Potato Pocket Sandwich Pizza Sandwich
Potatoe Porridge With Dried Fish Recipe by Khadija Sani Abubakar
Cooking Instructions 1 Peel your potatoes to your desired quantities, chop it into small sizes and was properly... Set on your fire and put on your pot... Add your grinded onions, pepper and little of tomatoes to the pot... Pour some oil to it and fry...add a bit of salt... Add up water to the mixture.. 2 After a while, add up your washed dried fish... Add up ur maggi, ginger to it and finally add up your chopped potatoes.... Stir it up and chill a bit.... And yeaaaay its done. I prefer it a bit watery not dried 1 Peel your potatoes to your desired quantities, chop it into small sizes and was properly... Set on your fire and put on your pot... Add your grinded onions, pepper and little of tomatoes to the pot... Pour some oil to it and fry...add a bit of salt... Add up water to the mixture.. 1 Peel your potatoes to your desired quantities, chop it into small sizes and was properly... Set on your fire and put on your pot... Add your grinded onions, pepper and little of tomatoes to the pot... Pour some oil to it and fry...add a bit of salt... Add up water to the mixture.. 2 After a while, add up your washed dried fish... Add up ur maggi, ginger to it and finally add up your chopped potatoes.... Stir it up and chill a bit.... And yeaaaay its done. I prefer it a bit watery not dried 2 After a while, add up your washed dried fish... Add up ur maggi, ginger to it and finally add up your chopped potatoes.... Stir it up and chill a bit.... And yeaaaay its done. I prefer it a bit watery not dried More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Snickerdoodles Strawberry eclair crunch cake Easy monkey bread Spicy Black Bean and Corn Pico de Gallo Aglio e Olio with blackened chicken Snickerdoodles Strawberry eclair crunch cake Easy monkey bread Spicy Black Bean and Corn Pico de Gallo Aglio e Olio with blackened chicken Sarson da Saag Roat Danwake Chicken seekh kababs Fry yam and sauce Dawat wala chicken korma Easy Chicken Chowmein Fankasau Spaghetti Cape Verde: Caldo Verde Sarson da Saag Roat Danwake Chicken seekh kababs Fry yam and sauce Dawat wala chicken korma Easy Chicken Chowmein Fankasau Spaghetti Cape Verde: Caldo Verde
Moist Meatloaf Recipe by Sonya Bankester
Cooking Instructions 1 Preheat oven to 350*. 2 Sauté onions & bell pepper in 1 tbsp olive oil, until softened. About 5 minutes. Remove from heat and set aside. 3 Combine eggs, onion mixture, cheese, crackers, milk, salt & pepper. 4 Stir in ground beef just until blended. 5 Form a loaf and place in loaf pan. 6 Bake for 30 minutes. Remove from oven and spread topping over entire loaf. Return to oven and cook for 30-40 minutes more or until internal temperature reaches 160*. 7 Remove from oven and let rest for 15 minutes before slicing. Slicing right out of the oven will cause it to fall apart. 8 Serve with some mashed potatoes. Yum! 1 Preheat oven to 350*. 1 Preheat oven to 350*. 2 Sauté onions & bell pepper in 1 tbsp olive oil, until softened. About 5 minutes. Remove from heat and set aside. 2 Sauté onions & bell pepper in 1 tbsp olive oil, until softened. About 5 minutes. Remove from heat and set aside. 3 Combine eggs, onion mixture, cheese, crackers, milk, salt & pepper. 3 Combine eggs, onion mixture, cheese, crackers, milk, salt & pepper. 4 Stir in ground beef just until blended. 4 Stir in ground beef just until blended. 5 Form a loaf and place in loaf pan. 5 Form a loaf and place in loaf pan. 6 Bake for 30 minutes. Remove from oven and spread topping over entire loaf. Return to oven and cook for 30-40 minutes more or until internal temperature reaches 160*. 6 Bake for 30 minutes. Remove from oven and spread topping over entire loaf. Return to oven and cook for 30-40 minutes more or until internal temperature reaches 160*. 7 Remove from oven and let rest for 15 minutes before slicing. Slicing right out of the oven will cause it to fall apart. 7 Remove from oven and let rest for 15 minutes before slicing. Slicing right out of the oven will cause it to fall apart. 8 Serve with some mashed potatoes. Yum! 8 Serve with some mashed potatoes. Yum! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Pork meatballs with mint and tzatziki Stir fry leeks with roast pork Lemon Pepper Pasta Oatmeal pancake Vavo's Asian Pork Belly Pork meatballs with mint and tzatziki Stir fry leeks with roast pork Lemon Pepper Pasta Oatmeal pancake Vavo's Asian Pork Belly Dried okro with beans soup Maggi Big Eees Elk Meatloaf Jeera rice Big Eees Famous Mashed Potatoes Regular Spaghetti Spicy Coriander Chicken Simple Salsa Chicken shinwari karahi Cinnamon Date Rolls Dried okro with beans soup Maggi Big Eees Elk Meatloaf Jeera rice Big Eees Famous Mashed Potatoes Regular Spaghetti Spicy Coriander Chicken Simple Salsa Chicken shinwari karahi Cinnamon Date Rolls