Kayla's Cookies And Cream Fuge*Easy* Recipe by Kayla Zold
Kayla's cookies and cream fuge*easy* Cooking Instructions 5 mins 1 Line a pan with parchment paper..the smaller the pan the taller the fudge.. 2 Place some whole oreos at the bottom of your prepared pan 3 Take left over oreos and crush them up just a bit in a plastic bag or whatever works for you 4 Put your sauce pan on medium heat and drizzle in that sweetened condensed milk 5 Now sprinkle in all those beautiful white chocolate chips..I pretended it was snow..soo pretty I love white chocolate..stir in vanilla and when the chocolate chips are almost completely melted stir in your crushed up cookies 6 When chocolate chips are completely melted turn off your burner and pour your fudge into your pan..chill in fridge for 2 hours.. 1 Line a pan with parchment paper..the smaller the pan the taller the fudge.. 1 Line a pan with parchment paper..the smaller the pan the taller the fudge.. 2 Place some whole oreos at the bottom of your prepared pan 2 Place some whole oreos at the bottom of your prepared pan 3 Take left over oreos and crush them up just a bit in a plastic bag or whatever works for you 3 Take left over oreos and crush them up just a bit in a plastic bag or whatever works for you 4 Put your sauce pan on medium heat and drizzle in that sweetened condensed milk 4 Put your sauce pan on medium heat and drizzle in that sweetened condensed milk 5 Now sprinkle in all those beautiful white chocolate chips..I pretended it was snow..soo pretty I love white chocolate..stir in vanilla and when the chocolate chips are almost completely melted stir in your crushed up cookies 5 Now sprinkle in all those beautiful white chocolate chips..I pretended it was snow..soo pretty I love white chocolate..stir in vanilla and when the chocolate chips are almost completely melted stir in your crushed up cookies 6 When chocolate chips are completely melted turn off your burner and pour your fudge into your pan..chill in fridge for 2 hours.. 6 When chocolate chips are completely melted turn off your burner and pour your fudge into your pan..chill in fridge for 2 hours.. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Apple Pie With Crumbled Topping Mike's EZ Prime Rib Pumpkin Pie Mike's Extremely Easy Eggs Benedict Traditional Sweet Potato Casserole Apple Pie With Crumbled Topping Mike's EZ Prime Rib Pumpkin Pie Mike's Extremely Easy Eggs Benedict Traditional Sweet Potato Casserole Easy to Make and Very Soft Spare Rib Stew Amazing Pecan Pie Steaks Cuban sofrito crab Rangoon dip Spicy Kabocha Squash Soup Chicken Alfredo Pizza Pecan Pie Comforting Celery and Bacon Soup Pecan Pie with Brown Sugar Easy to Make and Very Soft Spare Rib Stew Amazing Pecan Pie Steaks Cuban sofrito crab Rangoon dip Spicy Kabocha Squash Soup Chicken Alfredo Pizza Pecan Pie Comforting Celery and Bacon Soup Pecan Pie with Brown Sugar