Garlic Sausage And Tomato Spaghetti Recipe by 火柴媽
This recipe is translated from Cookpad Taiwan. See original: 蒜味香腸蕃茄義大利麵 Cooking Instructions 15 minutes 1 Boil a pot of water and cook the spaghetti. While waiting, prepare the other ingredients. Remove the casing from the garlic sausages to get the ground meat. Heat a pan with oil and cook the ground meat until it changes color. Note: Using garlic sausages saves the step of preparing aromatic spices. 2 Once the sausage is browned, add diced tomatoes and stir-fry. When the tomatoes release their juices, add black pepper, salt, and Italian seasoning, and mix well. 3 Add the cooked spaghetti and tomato paste, and stir everything together. Note: If the mixture seems too dry, add some pasta water to help the sauce adhere to the noodles. 4 Before serving, add shredded cucumber and stir-fry to enhance the texture. 5 Your simple and convenient Garlic Sausage and Tomato Spaghetti is ready! 1 Boil a pot of water and cook the spaghetti. While waiting, prepare the other ingredients. Remove the casing from the garlic sausages to get the ground meat. Heat a pan with oil and cook the ground meat until it changes color. Note: Using garlic sausages saves the step of preparing aromatic spices. 1 Boil a pot of water and cook the spaghetti. While waiting, prepare the other ingredients. Remove the casing from the garlic sausages to get the ground meat. Heat a pan with oil and cook the ground meat until it changes color. Note: Using garlic sausages saves the step of preparing aromatic spices. 2 Once the sausage is browned, add diced tomatoes and stir-fry. When the tomatoes release their juices, add black pepper, salt, and Italian seasoning, and mix well. 2 Once the sausage is browned, add diced tomatoes and stir-fry. When the tomatoes release their juices, add black pepper, salt, and Italian seasoning, and mix well. 3 Add the cooked spaghetti and tomato paste, and stir everything together. Note: If the mixture seems too dry, add some pasta water to help the sauce adhere to the noodles. 3 Add the cooked spaghetti and tomato paste, and stir everything together. Note: If the mixture seems too dry, add some pasta water to help the sauce adhere to the noodles. 4 Before serving, add shredded cucumber and stir-fry to enhance the texture. 4 Before serving, add shredded cucumber and stir-fry to enhance the texture. 5 Your simple and convenient Garlic Sausage and Tomato Spaghetti is ready! 5 Your simple and convenient Garlic Sausage and Tomato Spaghetti is ready! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Soft Chewy Braided Raisin Bread Waffles Air Fryer Mini Pizza California Farm Sweet and Sour Pork Ribs Vegetarian Lentil Tacos Soft Chewy Braided Raisin Bread Waffles Air Fryer Mini Pizza California Farm Sweet and Sour Pork Ribs Vegetarian Lentil Tacos Nivagrya & Dahi Grilled Tomatoes with cheese Semolina gurasa Best Lemon Cake Ever Semolina chocolate cake Indian style tomato and potato masala Homemade ice-cream 😋😋 Lehsooni corn palak 🌽 How to scoop your cooked semolina fufu beautifully 👩‍🍳 Hasselback Bacon Nivagrya & Dahi Grilled Tomatoes with cheese Semolina gurasa Best Lemon Cake Ever Semolina chocolate cake Indian style tomato and potato masala Homemade ice-cream 😋😋 Lehsooni corn palak 🌽 How to scoop your cooked semolina fufu beautifully 👩‍🍳 Hasselback Bacon