Chicken Skewers (Vietnamese Style) Recipe by Tra Cul
Cooking Instructions 1 Cut the chicken into small cubes, and place it in a bowl. 2 Using a food processor, process all the marinade seasoning until smooth, and then pour it to the chicken. Let it marinade for 30 minutes. 3 Mix 1 tbsp honey and 1 tbsp hoisin sauce 4 Stick the meat cubes with the bamboo skewers, probably about 4-5 cubes per skewers. 5 Brush a non stick skillet with a little bit of oil, and then heat it. 6 If the skillet is already hot enough, place the chicken skewers in to the pan, after 3-4 minutes brush the chicken skewers with the mixture of honey and hoisin sauce on each side until they are cooked through and has nice golden brown on them 7 Chicken skewers is ready to be served 8 Check the video how did I make this recipe on my YouTube channel: C 1 Cut the chicken into small cubes, and place it in a bowl. 1 Cut the chicken into small cubes, and place it in a bowl. 2 Using a food processor, process all the marinade seasoning until smooth, and then pour it to the chicken. Let it marinade for 30 minutes. 2 Using a food processor, process all the marinade seasoning until smooth, and then pour it to the chicken. Let it marinade for 30 minutes. 3 Mix 1 tbsp honey and 1 tbsp hoisin sauce 3 Mix 1 tbsp honey and 1 tbsp hoisin sauce 4 Stick the meat cubes with the bamboo skewers, probably about 4-5 cubes per skewers. 4 Stick the meat cubes with the bamboo skewers, probably about 4-5 cubes per skewers. 5 Brush a non stick skillet with a little bit of oil, and then heat it. 5 Brush a non stick skillet with a little bit of oil, and then heat it. 6 If the skillet is already hot enough, place the chicken skewers in to the pan, after 3-4 minutes brush the chicken skewers with the mixture of honey and hoisin sauce on each side until they are cooked through and has nice golden brown on them 6 If the skillet is already hot enough, place the chicken skewers in to the pan, after 3-4 minutes brush the chicken skewers with the mixture of honey and hoisin sauce on each side until they are cooked through and has nice golden brown on them 7 Chicken skewers is ready to be served 7 Chicken skewers is ready to be served 8 Check the video how did I make this recipe on my YouTube channel: C 8 Check the video how did I make this recipe on my YouTube channel: C More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Quick Gameday Sliders 🍔 Simple Sandwich Bread (Vegan) Cinnmon Roll Cake Traditional Japanese Breakfast Beguni/ Eggplant fritter Quick Gameday Sliders 🍔 Simple Sandwich Bread (Vegan) Cinnmon Roll Cake Traditional Japanese Breakfast Beguni/ Eggplant fritter Fried Oreo Ice-cream with hot chocolate sauce Pizza boat Chicken daleem(kitchen with amna) Potato mayo vada Potato pancakes Pizza hot Pizza McPuff Potato egg curry😋 Boondi Raita Orange mandazi#weekly jikoni challenge Fried Oreo Ice-cream with hot chocolate sauce Pizza boat Chicken daleem(kitchen with amna) Potato mayo vada Potato pancakes Pizza hot Pizza McPuff Potato egg curry😋 Boondi Raita Orange mandazi#weekly jikoni challenge