Cheesecake Cookie Cups Recipe by alisha
Cooking Instructions 30 mins 1 Preheat oven to 375°F. Spray a mini muffin pan liberally n set aside. 2 Make sure you keep your dough really cold for this, so I keep mine in the fridge while I make the filling. 3 In a mixing bowl beat cream cheese, sugar, and egg til creamy. Set aside. 4 Press about one tablespoon of dough into each muffin tin, make sure to get up the sides. Make sure u get it as even as possible. 5 Spoon about half a tablespoon of cream cheese mixture into each cup. Bake for about 15 min or til golden brown. Remove n let cool 5 min. 6 TIPS: You can add anything u like to the dough or the filling..such as chocolate chips. Or even berries in the filling. 1 Preheat oven to 375°F. Spray a mini muffin pan liberally n set aside. 1 Preheat oven to 375°F. Spray a mini muffin pan liberally n set aside. 2 Make sure you keep your dough really cold for this, so I keep mine in the fridge while I make the filling. 2 Make sure you keep your dough really cold for this, so I keep mine in the fridge while I make the filling. 3 In a mixing bowl beat cream cheese, sugar, and egg til creamy. Set aside. 3 In a mixing bowl beat cream cheese, sugar, and egg til creamy. Set aside. 4 Press about one tablespoon of dough into each muffin tin, make sure to get up the sides. Make sure u get it as even as possible. 4 Press about one tablespoon of dough into each muffin tin, make sure to get up the sides. Make sure u get it as even as possible. 5 Spoon about half a tablespoon of cream cheese mixture into each cup. Bake for about 15 min or til golden brown. Remove n let cool 5 min. 5 Spoon about half a tablespoon of cream cheese mixture into each cup. Bake for about 15 min or til golden brown. Remove n let cool 5 min. 6 TIPS: You can add anything u like to the dough or the filling..such as chocolate chips. Or even berries in the filling. 6 TIPS: You can add anything u like to the dough or the filling..such as chocolate chips. Or even berries in the filling. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls White chicken enchiladas Chocolate Banana Nut Bread Homemade Hamburger Buns Mike's 5 Way Corn On The Cob apple crisp White chicken enchiladas Chocolate Banana Nut Bread Homemade Hamburger Buns Mike's 5 Way Corn On The Cob apple crisp Simmered Chicken and Bamboo Shoots Onigiri Sandwiches Chocolate Banana Nut Bread Spicy Lentils Sakura Shrimp Seasoned Rice Rösti (Swiss Potato Pancake) Fluffy Omelette with Mochi Authentic Aglio, Olio, e Peperoncino Yomogi Umegae-mochi Easy Extravagant Seafood Don Simmered Chicken and Bamboo Shoots Onigiri Sandwiches Chocolate Banana Nut Bread Spicy Lentils Sakura Shrimp Seasoned Rice Rösti (Swiss Potato Pancake) Fluffy Omelette with Mochi Authentic Aglio, Olio, e Peperoncino Yomogi Umegae-mochi Easy Extravagant Seafood Don