Dessert Porridge Recipe by Nick DeGraba
 Nick DeGraba @cook_112272010 A small dessert porridge; a low(er) calorie treat that packs a punch of porridge flavor! A small dessert porridge; a low(er) calorie treat that packs a punch of porridge flavor! Dessert Porridge Share its first Cooksnap! A small dessert porridge; a low(er) calorie treat that packs a punch of porridge flavor! A small dessert porridge; a low(er) calorie treat that packs a punch of porridge flavor! Ingredients 1 serving 1/4 cup instant oats (75 cal) 1/4 cup skim milk (20 cal) 1 tsp hot cocoa mix (25 cal) 1/2 tsp cocoa powder (2 cal) 1/2 tsp caramel dip (12 cal) 1/2 tsp vanilla extract (6 cal) Optional: whipped cream (15 cal) 1/4 cup instant oats (75 cal) 1/4 cup skim milk (20 cal) 1 tsp hot cocoa mix (25 cal) 1/2 tsp cocoa powder (2 cal) 1/2 tsp caramel dip (12 cal) 1/2 tsp vanilla extract (6 cal) Optional: whipped cream (15 cal) Cooking Instructions 1 Mix all the ingredients (except for whipped cream) in a small bowl. 2 Place the bowl in the microwave and heat for ~1 minute. 3 If desired, apply whipped cream. 4 Enjoy! (155 cal) 1 Mix all the ingredients (except for whipped cream) in a small bowl. 1 Mix all the ingredients (except for whipped cream) in a small bowl. 2 Place the bowl in the microwave and heat for ~1 minute. 2 Place the bowl in the microwave and heat for ~1 minute. 3 If desired, apply whipped cream. 3 If desired, apply whipped cream. 4 Enjoy! (155 cal) 4 Enjoy! (155 cal) Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on March 19, 2025 01:42 Comments Similar Recipes Chocolate Porridge Chocolate Porridge This is my refined sugar free chocolate porridge recipe, made in a mistral thermocooker. I make this for a treat for my kids and they love it. Hayley Mushroom Porridge Mushroom Porridge I use short grain type. There is also a certain depth of flavor infused in the ingredients and rice porridge. I’m guessing the porridge is cooked in a stock instead of water and the ingredients are cooked separately before adding into the porridge. Not forgetting the generous usage of my favorite aromatic toasted sesame oil. Chef Marie Ruth Roman Simple rice porridge Simple rice porridge This is a very simple rice porridge that I make for when someone in my family gets sick. It's very simple and should be easy to digest and with minimal flavour. You can optionally drop an egg in and poach it for extra protein. 蛟龍Stormwyrm Egg and Rice Porridge Egg and Rice Porridge When I was small, my mother used to make this for me when I didn't have any appetite. Since I started working in a group home, I've been making this for the children there. Stir in the egg quickly, and turn off heat immediately. Please adjust the amount of soup stock and bonito flakes to taste. I usually just eyeball... For 1 serving. Recipe by Lalala cookpad.japan Mango Daliya/ Mango porridge Mango Daliya/ Mango porridge Mango Dalia is a sweet porridge made with broken wheat, milk and mangoes. My mother used to make this sweet porridge for breakfast and I used to save some and had it after dinner as a dessert. It is a great way to use mangoes which are very healthy and nutritious. I don't use any sweetner for this Dalia as mango puree provides the sweetness and creamy texture as well. But sometimes the mangoes are not sweet enough and you have to add a little sugar or any other sweetner to enhance the taste. This porridge is a great way to start your day. Broken wheat provides all the benefits of a grain, mangoes provide the nutrients of a fruit and milk is a great source of calcium and protein. Together they make a complete healthy breakfast meal. It is good for growing kids also. This one pot meal can be prepared in advance and can be kept in the refrigerator for 6-7 hours. It tastes best when served chilled. #CookClick Sumeet Kaur (Recipes and more by Sumi) Pear Custard Dessert 🍐 Pear Custard Dessert 🍐 This is a quick dessert that mixes up in a blender! It’s the perfect dessert to whip up for guests or for a snack with tea or coffee. It’s not overly sweet, and you can use firm fruits other than pears (like apples, nectarines, plums, peaches, etc.) This recipe is modified from Dinner at the Zoo #GlobalApron Week 5 All-purpose Flour #Dessert #Teatime #Sweet #Baking #Baked Chris Gan Chocolate Porridge Chocolate Porridge This is my refined sugar free chocolate porridge recipe, made in a mistral thermocooker. I make this for a treat for my kids and they love it. Hayley Chocolate Porridge Chocolate Porridge This is my refined sugar free chocolate porridge recipe, made in a mistral thermocooker. I make this for a treat for my kids and they love it. Hayley Mushroom Porridge Mushroom Porridge I use short grain type. There is also a certain depth of flavor infused in the ingredients and rice porridge. I’m guessing the porridge is cooked in a stock instead of water and the ingredients are cooked separately before adding into the porridge. Not forgetting the generous usage of my favorite aromatic toasted sesame oil. Chef Marie Ruth Roman Mushroom Porridge Mushroom Porridge I use short grain type. There is also a certain depth of flavor infused in the ingredients and rice porridge. I’m guessing the porridge is cooked in a stock instead of water and the ingredients are cooked separately before adding into the porridge. Not forgetting the generous usage of my favorite aromatic toasted sesame oil. Chef Marie Ruth Roman Simple rice porridge Simple rice porridge This is a very simple rice porridge that I make for when someone in my family gets sick. It's very simple and should be easy to digest and with minimal flavour. You can optionally drop an egg in and poach it for extra protein. 蛟龍Stormwyrm Simple rice porridge Simple rice porridge This is a very simple rice porridge that I make for when someone in my family gets sick. It's very simple and should be easy to digest and with minimal flavour. You can optionally drop an egg in and poach it for extra protein. 蛟龍Stormwyrm Egg and Rice Porridge Egg and Rice Porridge When I was small, my mother used to make this for me when I didn't have any appetite. Since I started working in a group home, I've been making this for the children there. Stir in the egg quickly, and turn off heat immediately. Please adjust the amount of soup stock and bonito flakes to taste. I usually just eyeball... For 1 serving. Recipe by Lalala cookpad.japan Egg and Rice Porridge Egg and Rice Porridge When I was small, my mother used to make this for me when I didn't have any appetite. Since I started working in a group home, I've been making this for the children there. Stir in the egg quickly, and turn off heat immediately. Please adjust the amount of soup stock and bonito flakes to taste. I usually just eyeball... For 1 serving. Recipe by Lalala cookpad.japan Mango Daliya/ Mango porridge Mango Daliya/ Mango porridge Mango Dalia is a sweet porridge made with broken wheat, milk and mangoes. My mother used to make this sweet porridge for breakfast and I used to save some and had it after dinner as a dessert. It is a great way to use mangoes which are very healthy and nutritious. I don't use any sweetner for this Dalia as mango puree provides the sweetness and creamy texture as well. But sometimes the mangoes are not sweet enough and you have to add a little sugar or any other sweetner to enhance the taste. This porridge is a great way to start your day. Broken wheat provides all the benefits of a grain, mangoes provide the nutrients of a fruit and milk is a great source of calcium and protein. Together they make a complete healthy breakfast meal. It is good for growing kids also. This one pot meal can be prepared in advance and can be kept in the refrigerator for 6-7 hours. It tastes best when served chilled. #CookClick Sumeet Kaur (Recipes and more by Sumi) Mango Daliya/ Mango porridge Mango Daliya/ Mango porridge Mango Dalia is a sweet porridge made with broken wheat, milk and mangoes. My mother used to make this sweet porridge for breakfast and I used to save some and had it after dinner as a dessert. It is a great way to use mangoes which are very healthy and nutritious. I don't use any sweetner for this Dalia as mango puree provides the sweetness and creamy texture as well. But sometimes the mangoes are not sweet enough and you have to add a little sugar or any other sweetner to enhance the taste. This porridge is a great way to start your day. Broken wheat provides all the benefits of a grain, mangoes provide the nutrients of a fruit and milk is a great source of calcium and protein. Together they make a complete healthy breakfast meal. It is good for growing kids also. This one pot meal can be prepared in advance and can be kept in the refrigerator for 6-7 hours. It tastes best when served chilled. #CookClick Sumeet Kaur (Recipes and more by Sumi) Pear Custard Dessert 🍐 Pear Custard Dessert 🍐 This is a quick dessert that mixes up in a blender! It’s the perfect dessert to whip up for guests or for a snack with tea or coffee. It’s not overly sweet, and you can use firm fruits other than pears (like apples, nectarines, plums, peaches, etc.) This recipe is modified from Dinner at the Zoo #GlobalApron Week 5 All-purpose Flour #Dessert #Teatime #Sweet #Baking #Baked Chris Gan Pear Custard Dessert 🍐 Pear Custard Dessert 🍐 This is a quick dessert that mixes up in a blender! It’s the perfect dessert to whip up for guests or for a snack with tea or coffee. It’s not overly sweet, and you can use firm fruits other than pears (like apples, nectarines, plums, peaches, etc.) This recipe is modified from Dinner at the Zoo #GlobalApron Week 5 All-purpose Flour #Dessert #Teatime #Sweet #Baking #Baked Chris Gan More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! 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