Old Fashioned Homemade Vanilla Extract (A Slow Food Recipe) Recipe by StephieCanCook
Cooking Instructions 90 days - 1 year 1 Slice each pod down its side lengthwise (does not need to be all the way through, we just want to expose the beans) or cut into about 1 inch long pieces (use kitchen shears for this method). 2 Add beans to the bottle of vodka/rum. Seal back up. Label with the date you bottled (and origin of beans if you're making multiple bottles from various origins). Place in a dark place and allow extraction to process for a minimum of 90 days, shaking 2-3 times a week. 6 months to 1 year of extraction will yield an even better flavor though, which is what I recommend. 3 After you've reached full extraction, prep 3, 8 oz resealable bottles by cleaning with hot soap and water, rinsing well, and allowing to dry. Line a funnel with a coffee filter and pour vanilla through this into each bottle to filter out all the bean pieces/sediment. Seal bottles and label these with the date they were bottled on. This will keep virtually forever but it's nice to recall when it was bottled. 1 Slice each pod down its side lengthwise (does not need to be all the way through, we just want to expose the beans) or cut into about 1 inch long pieces (use kitchen shears for this method). 1 Slice each pod down its side lengthwise (does not need to be all the way through, we just want to expose the beans) or cut into about 1 inch long pieces (use kitchen shears for this method). 2 Add beans to the bottle of vodka/rum. Seal back up. Label with the date you bottled (and origin of beans if you're making multiple bottles from various origins). Place in a dark place and allow extraction to process for a minimum of 90 days, shaking 2-3 times a week. 6 months to 1 year of extraction will yield an even better flavor though, which is what I recommend. 2 Add beans to the bottle of vodka/rum. Seal back up. Label with the date you bottled (and origin of beans if you're making multiple bottles from various origins). Place in a dark place and allow extraction to process for a minimum of 90 days, shaking 2-3 times a week. 6 months to 1 year of extraction will yield an even better flavor though, which is what I recommend. 3 After you've reached full extraction, prep 3, 8 oz resealable bottles by cleaning with hot soap and water, rinsing well, and allowing to dry. Line a funnel with a coffee filter and pour vanilla through this into each bottle to filter out all the bean pieces/sediment. Seal bottles and label these with the date they were bottled on. This will keep virtually forever but it's nice to recall when it was bottled. 3 After you've reached full extraction, prep 3, 8 oz resealable bottles by cleaning with hot soap and water, rinsing well, and allowing to dry. Line a funnel with a coffee filter and pour vanilla through this into each bottle to filter out all the bean pieces/sediment. Seal bottles and label these with the date they were bottled on. This will keep virtually forever but it's nice to recall when it was bottled. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Shrimp Stir-Fry with Ginger, Leek Whites and Coconut Aminos and Maple Syrup. My own version of 油爆虾 Roast Chicken with Vegetables White Chicken Chili Soup Air Fryer Baked Baby Potatoes Baby Air Fryer Blooming Onions: Irresistibly Crispy & Easy Shrimp Stir-Fry with Ginger, Leek Whites and Coconut Aminos and Maple Syrup. My own version of 油爆虾 Roast Chicken with Vegetables White Chicken Chili Soup Air Fryer Baked Baby Potatoes Baby Air Fryer Blooming Onions: Irresistibly Crispy & Easy Mini Masala Paniyaram with Rava and Sattu atta Mini Sabudana Cigars Harvest Protein Pancakes 🍔Brioche Buns🍔 Moong Dal Halwa Veg seekh kabab Fried dal mash The viral lunchbox cheesecake Corn cheese Quesadilla Rava toast Mini Masala Paniyaram with Rava and Sattu atta Mini Sabudana Cigars Harvest Protein Pancakes 🍔Brioche Buns🍔 Moong Dal Halwa Veg seekh kabab Fried dal mash The viral lunchbox cheesecake Corn cheese Quesadilla Rava toast