Basic Oil Free Japanese Dressing Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I'm constantly thinking of various delicious Japanese style oil-free dressings. You probably have all these ingredients on hand already, so it's easy. Not only is this great as a salad dressing, you can use it with chilled udon noodles, chilled tofu, etc. It's oil-free, but you can add sesame oil or your choice of oil if you want! It also tastes good if you add yuzu or lemon juice! In that case, decrease the amount of vinegar. Recipe by Stylish Mama I'm constantly thinking of various delicious Japanese style oil-free dressings. You probably have all these ingredients on hand already, so it's easy. Not only is this great as a salad dressing, you can use it with chilled udon noodles, chilled tofu, etc. It's oil-free, but you can add sesame oil or your choice of oil if you want! It also tastes good if you add yuzu or lemon juice! In that case, decrease the amount of vinegar. Recipe by Stylish Mama Basic Oil-Free Japanese Dressing Share its first Cooksnap! I'm constantly thinking of various delicious Japanese style oil-free dressings. You probably have all these ingredients on hand already, so it's easy. Not only is this great as a salad dressing, you can use it with chilled udon noodles, chilled tofu, etc. It's oil-free, but you can add sesame oil or your choice of oil if you want! It also tastes good if you add yuzu or lemon juice! In that case, decrease the amount of vinegar. Recipe by Stylish Mama I'm constantly thinking of various delicious Japanese style oil-free dressings. You probably have all these ingredients on hand already, so it's easy. Not only is this great as a salad dressing, you can use it with chilled udon noodles, chilled tofu, etc. It's oil-free, but you can add sesame oil or your choice of oil if you want! It also tastes good if you add yuzu or lemon juice! In that case, decrease the amount of vinegar. Recipe by Stylish Mama Ingredients Basic Oil-Free Soy Sauce-Based Dressing 2 tbsp each Soy sauce, mirin, rice vinegar Basic Oil-Free Soy Sauce-Based Dressing 2 tbsp each Soy sauce, mirin, rice vinegar Cooking Instructions 1 Just combine all of the ingredients. 1 Just combine all of the ingredients. 1 Just combine all of the ingredients. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on May 11, 2014 03:30 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Oil-Free! Bamboo Shoots and Shiso Dressing Oil-Free! Bamboo Shoots and Shiso Dressing I came up with a healthy and low calorie dish. You can use canned bamboo any time of the year, but using some home-boiled seasonal bamboo is the best! It's delicious. If you're concerned about the alcohol content of the mirin, bring the alcohol to a boil to evaporate it, then let it cool before using. Recipe by Stylish Mama cookpad.japan Homemade Oil-free Grated Daikon Radish Dressing Homemade Oil-free Grated Daikon Radish Dressing This is a simple dressing. All you have to do is mix the grated daikon radish with the other ingredients. Try to use safe, organic veggies if possible... When you are feeling under the weather, have lots of grated daikon. It'll make you feel better. In natural healing, it's common to add grated radish to hot bancha tea. You can strain the juice out of the grated daikon if you like. It's up to you. If you are straining it, reduce the amount of soy sauce. If you don't mind a little oil it's nice mixed with a little flaxseed oil It's healthy. Recipe by Mikikimiki cookpad.japan Oil-free Vietnamese-style Dressing Oil-free Vietnamese-style Dressing Thai ' Som tam' and Vietnamese 'Goi du du' are similar. In my opinion Goi du du is slightly milder. The mint makes this dish very refreshing too. Som tam has dried shrimp, but there are none in Goi du du. Palm sugar gives an authentic flavour to the sauce, but if it is not available, use sugar. If you are using fresh coriander and mint leaves, add them to the salad. If they are not available, add dried ones to the sauce. Just add a few leaves to enjoy the nice Asian flavours in this dish. This salad should be made with green papaya, but it is difficult to get. Use daikon radish and mizuna instead. Recipe by Heartful Kitchen Rei cookpad.japan Oil-Free Carrot and Onion Dressing Oil-Free Carrot and Onion Dressing This carrot-filled dressing is a key item for when guests come to my house to eat. Anytime someone eats it, they ask for the recipe. It's very popular. If you can, use ground sesame seeds for the sesame seeds. They're more fragrant, easily digestible, and great for constipation. If you don't have any onions, ginger, or garlic, you can make it with just carrots. Kids love it, so they'll eat up all their greens. Recipe by Wakanao mama cookpad.japan Sesame dressing oil free Sesame dressing oil free I am doing the carb solution everything I eat is oil free this is one of my go to dressings.. please note taste as you go to make it more to your taste. I usually enjoy this dressing on a salad just like on the photo. #vegan #starchsolution #dressing #dip Smiley_blu3 Wasabi Olive Oil Dressing Wasabi Olive Oil Dressing I had some leftover olive oil. If lumps of wasabi remain it will be really spicy, so make sure to dissolve the wasabi completely with a whisk or fork. For 1/2 a jam jar's worth. Recipe by Sharabi cookpad.japan A Family Staple: Japanese Style Dressing A Family Staple: Japanese Style Dressing I once had to bring some salad dressing for a home economics class when I was in elementary school, and this is the dressing I made. So this is the very first recipe I ever created by myself. This is also the first recipe my friends asked me about too. No hints! Just don't forget the tiny bit of salt. For 1 dressing bottle's worth. Recipe by Meruru cookpad.japan Oil-Free! Bamboo Shoots and Shiso Dressing Oil-Free! Bamboo Shoots and Shiso Dressing I came up with a healthy and low calorie dish. You can use canned bamboo any time of the year, but using some home-boiled seasonal bamboo is the best! It's delicious. If you're concerned about the alcohol content of the mirin, bring the alcohol to a boil to evaporate it, then let it cool before using. Recipe by Stylish Mama cookpad.japan Oil-Free! Bamboo Shoots and Shiso Dressing Oil-Free! Bamboo Shoots and Shiso Dressing I came up with a healthy and low calorie dish. You can use canned bamboo any time of the year, but using some home-boiled seasonal bamboo is the best! It's delicious. If you're concerned about the alcohol content of the mirin, bring the alcohol to a boil to evaporate it, then let it cool before using. Recipe by Stylish Mama cookpad.japan Homemade Oil-free Grated Daikon Radish Dressing Homemade Oil-free Grated Daikon Radish Dressing This is a simple dressing. All you have to do is mix the grated daikon radish with the other ingredients. Try to use safe, organic veggies if possible... When you are feeling under the weather, have lots of grated daikon. It'll make you feel better. In natural healing, it's common to add grated radish to hot bancha tea. You can strain the juice out of the grated daikon if you like. It's up to you. If you are straining it, reduce the amount of soy sauce. If you don't mind a little oil it's nice mixed with a little flaxseed oil It's healthy. Recipe by Mikikimiki cookpad.japan Homemade Oil-free Grated Daikon Radish Dressing Homemade Oil-free Grated Daikon Radish Dressing This is a simple dressing. All you have to do is mix the grated daikon radish with the other ingredients. Try to use safe, organic veggies if possible... When you are feeling under the weather, have lots of grated daikon. It'll make you feel better. In natural healing, it's common to add grated radish to hot bancha tea. You can strain the juice out of the grated daikon if you like. It's up to you. If you are straining it, reduce the amount of soy sauce. If you don't mind a little oil it's nice mixed with a little flaxseed oil It's healthy. Recipe by Mikikimiki cookpad.japan Oil-free Vietnamese-style Dressing Oil-free Vietnamese-style Dressing Thai ' Som tam' and Vietnamese 'Goi du du' are similar. In my opinion Goi du du is slightly milder. The mint makes this dish very refreshing too. Som tam has dried shrimp, but there are none in Goi du du. Palm sugar gives an authentic flavour to the sauce, but if it is not available, use sugar. If you are using fresh coriander and mint leaves, add them to the salad. If they are not available, add dried ones to the sauce. Just add a few leaves to enjoy the nice Asian flavours in this dish. This salad should be made with green papaya, but it is difficult to get. Use daikon radish and mizuna instead. Recipe by Heartful Kitchen Rei cookpad.japan Oil-free Vietnamese-style Dressing Oil-free Vietnamese-style Dressing Thai ' Som tam' and Vietnamese 'Goi du du' are similar. In my opinion Goi du du is slightly milder. The mint makes this dish very refreshing too. Som tam has dried shrimp, but there are none in Goi du du. Palm sugar gives an authentic flavour to the sauce, but if it is not available, use sugar. If you are using fresh coriander and mint leaves, add them to the salad. If they are not available, add dried ones to the sauce. Just add a few leaves to enjoy the nice Asian flavours in this dish. This salad should be made with green papaya, but it is difficult to get. Use daikon radish and mizuna instead. Recipe by Heartful Kitchen Rei cookpad.japan Oil-Free Carrot and Onion Dressing Oil-Free Carrot and Onion Dressing This carrot-filled dressing is a key item for when guests come to my house to eat. Anytime someone eats it, they ask for the recipe. It's very popular. If you can, use ground sesame seeds for the sesame seeds. They're more fragrant, easily digestible, and great for constipation. If you don't have any onions, ginger, or garlic, you can make it with just carrots. Kids love it, so they'll eat up all their greens. Recipe by Wakanao mama cookpad.japan Oil-Free Carrot and Onion Dressing Oil-Free Carrot and Onion Dressing This carrot-filled dressing is a key item for when guests come to my house to eat. Anytime someone eats it, they ask for the recipe. It's very popular. If you can, use ground sesame seeds for the sesame seeds. They're more fragrant, easily digestible, and great for constipation. If you don't have any onions, ginger, or garlic, you can make it with just carrots. Kids love it, so they'll eat up all their greens. Recipe by Wakanao mama cookpad.japan Sesame dressing oil free Sesame dressing oil free I am doing the carb solution everything I eat is oil free this is one of my go to dressings.. please note taste as you go to make it more to your taste. I usually enjoy this dressing on a salad just like on the photo. #vegan #starchsolution #dressing #dip Smiley_blu3 Sesame dressing oil free Sesame dressing oil free I am doing the carb solution everything I eat is oil free this is one of my go to dressings.. please note taste as you go to make it more to your taste. I usually enjoy this dressing on a salad just like on the photo. #vegan #starchsolution #dressing #dip Smiley_blu3 Wasabi Olive Oil Dressing Wasabi Olive Oil Dressing I had some leftover olive oil. If lumps of wasabi remain it will be really spicy, so make sure to dissolve the wasabi completely with a whisk or fork. For 1/2 a jam jar's worth. Recipe by Sharabi cookpad.japan Wasabi Olive Oil Dressing Wasabi Olive Oil Dressing I had some leftover olive oil. If lumps of wasabi remain it will be really spicy, so make sure to dissolve the wasabi completely with a whisk or fork. For 1/2 a jam jar's worth. Recipe by Sharabi cookpad.japan A Family Staple: Japanese Style Dressing A Family Staple: Japanese Style Dressing I once had to bring some salad dressing for a home economics class when I was in elementary school, and this is the dressing I made. So this is the very first recipe I ever created by myself. This is also the first recipe my friends asked me about too. No hints! Just don't forget the tiny bit of salt. For 1 dressing bottle's worth. Recipe by Meruru cookpad.japan A Family Staple: Japanese Style Dressing A Family Staple: Japanese Style Dressing I once had to bring some salad dressing for a home economics class when I was in elementary school, and this is the dressing I made. So this is the very first recipe I ever created by myself. This is also the first recipe my friends asked me about too. No hints! Just don't forget the tiny bit of salt. For 1 dressing bottle's worth. 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