Cocoa Brownies With Walnuts Recipe by aprilRae
Cooking Instructions 40 minutes 1 Pre heat oven to 350F 2 In a small sauce pan on LOW, melt 2 sticks (1 cup) of butter. 3 Mix melted butter & sugar together until sugar is almost dissolved. 4 Mix in the vanilla. 5 In a medium bowl, mix the flour, salt, cocoa & baking powder together until evenly blended. Set aside. 6 Mix your eggs (one by one) into your butter/sugar mixture until well combined. 7 Mix half of your cocoa mixture into your butter/sugar mixture until well combined, then add the rest of the cocoa mixture until a chocolate batter is created. 8 Stir in your walnuts. 9 Grease a 9x13 baking dish and pour batter into it, make sure the batter is poured evenly threw out your dish. 10 Bake for 30 minutes, let cool for 30 minutes before cutting. 11 Enjoy!!! 1 Pre heat oven to 350F 1 Pre heat oven to 350F 2 In a small sauce pan on LOW, melt 2 sticks (1 cup) of butter. 2 In a small sauce pan on LOW, melt 2 sticks (1 cup) of butter. 3 Mix melted butter & sugar together until sugar is almost dissolved. 3 Mix melted butter & sugar together until sugar is almost dissolved. 4 Mix in the vanilla. 4 Mix in the vanilla. 5 In a medium bowl, mix the flour, salt, cocoa & baking powder together until evenly blended. Set aside. 5 In a medium bowl, mix the flour, salt, cocoa & baking powder together until evenly blended. Set aside. 6 Mix your eggs (one by one) into your butter/sugar mixture until well combined. 6 Mix your eggs (one by one) into your butter/sugar mixture until well combined. 7 Mix half of your cocoa mixture into your butter/sugar mixture until well combined, then add the rest of the cocoa mixture until a chocolate batter is created. 7 Mix half of your cocoa mixture into your butter/sugar mixture until well combined, then add the rest of the cocoa mixture until a chocolate batter is created. 8 Stir in your walnuts. 8 Stir in your walnuts. 9 Grease a 9x13 baking dish and pour batter into it, make sure the batter is poured evenly threw out your dish. 9 Grease a 9x13 baking dish and pour batter into it, make sure the batter is poured evenly threw out your dish. 10 Bake for 30 minutes, let cool for 30 minutes before cutting. 10 Bake for 30 minutes, let cool for 30 minutes before cutting. 11 Enjoy!!! 11 Enjoy!!! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Yukon Gold Roasted Garlic Mashed Potatoes Simple spinach salad with Japanese twist My Mom's Mandoo aka Mandu aka Korean Style Dumplings Red Wine Brisket Garlicy Brussels Sprouts and Carrots with Crispy Bacon Yukon Gold Roasted Garlic Mashed Potatoes Simple spinach salad with Japanese twist My Mom's Mandoo aka Mandu aka Korean Style Dumplings Red Wine Brisket Garlicy Brussels Sprouts and Carrots with Crispy Bacon Baked Acorn Squash with Cranberry Orange Compote Oven-Roasted Tomatoes Twice baked potatoes Falafel Chicken and dumplings Leftover New Years Day Ham and Tomato Triple Simple pancake syrup Pork Tenderloin with Bacon and Cheese Mike's Lemon Garlic Cornish Game Hens Simple spinach salad with Japanese twist Baked Acorn Squash with Cranberry Orange Compote Oven-Roasted Tomatoes Twice baked potatoes Falafel Chicken and dumplings Leftover New Years Day Ham and Tomato Triple Simple pancake syrup Pork Tenderloin with Bacon and Cheese Mike's Lemon Garlic Cornish Game Hens Simple spinach salad with Japanese twist