Margaritas
This post may contain affiliate links. Read my full disclosure policy. Citrusy and slightly sweet, these margaritas go down easy. Citrusy and slightly sweet, these margaritas are a more refined version of the syrupy-sweet, fake tasting margaritas served at many bars and restaurants. They go down easy — in fact, whenever I make them for a party, I simply cannot keep up with the demand! The trick is to use a good quality, all-natural limeade, such as Newman’s Own. It’s easier than using an artificial margarita mix or frozen concentrate and so much better tasting. A little fresh lime juice is also a must. Salt on the rim of the glass is optional but I definitely recommend it — a little goes a long way in making all the sweet and sour flavors pop. If you want to prepare a pitcher instead of making individual cocktails, simply adjust the quantities for the number of drinks you need. Mix the limeade, tequila, Cointreau and lime juice in a pitcher, keep cool, then pour into prepared glasses over ice when ready to serve. You may also like Sparkling White Sangria Pomegranate Margaritas Mojitos Mint Julep Grapefruit Crush Piña Coladas Frosé Sparkling White Sangria Pomegranate Margaritas Mojitos Mint Julep Grapefruit Crush Piña Coladas Frosé RecipeComments (87)Add Comment Recipe Comments (87) Add Comment Ingredients 4 ounces (½ cup) all-natural limeaid, such as Newman's Own 1½ ounces (3 tablespoons or 1 shot) Tequila ½ ounce (1 tablespoon) orange liqueur, such as Cointreau or Grand Marnier ½ ounce (1 tablespoon) fresh lime juice, from ½ a lime Lime slices, for garnish Coarse salt for rimming the glass 4 ounces (½ cup) all-natural limeaid, such as Newman's Own 1½ ounces (3 tablespoons or 1 shot) Tequila ½ ounce (1 tablespoon) orange liqueur, such as Cointreau or Grand Marnier ½ ounce (1 tablespoon) fresh lime juice, from ½ a lime Lime slices, for garnish Coarse salt for rimming the glass Instructions Place coarse salt on a small plate. Rub rim of glass with lime wedge and dip in coarse salt if desired. Add ice to glass if using. Combine drink ingredients in a cocktail shaker, add some ice and shake vigorously, then strain into prepared glass. Garnish rim with lime slice. Note: If you want to prepare a pitcher instead of making individual cocktails, simply adjust the quantities for the number of drinks you need. Mix the limeade, tequila, Cointreau and lime juice in a pitcher, keep cool, then pour into prepared glasses over ice when ready to serve. Place coarse salt on a small plate. Rub rim of glass with lime wedge and dip in coarse salt if desired. Add ice to glass if using. Combine drink ingredients in a cocktail shaker, add some ice and shake vigorously, then strain into prepared glass. Garnish rim with lime slice. Note: If you want to prepare a pitcher instead of making individual cocktails, simply adjust the quantities for the number of drinks you need. Mix the limeade, tequila, Cointreau and lime juice in a pitcher, keep cool, then pour into prepared glasses over ice when ready to serve. Nutrition Information Powered by Per serving (1 servings) Calories: 210 Fat: 0 g Saturated fat: 0 g Carbohydrates: 36 g Sugar: 35 g Fiber: 0 g Protein: 0 g Sodium: 15 mg Cholesterol: 0 mg Per serving (1 servings) Calories: 210 Fat: 0 g Saturated fat: 0 g Carbohydrates: 36 g Sugar: 35 g Fiber: 0 g Protein: 0 g Sodium: 15 mg Cholesterol: 0 mg This website is written and produced for informational purposes only. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Nutritional information is offered as a courtesy and should not be construed as a guarantee. The data is calculated through an online nutritional calculator, Edamam.com. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Gluten-Free Adaptable Note To the best of my knowledge, all of the ingredients used in this recipe are gluten-free or widely available in gluten-free versions. There is hidden gluten in many foods; if you're following a gluten-free diet or cooking for someone with gluten allergies, always read the labels of your ingredients to verify that they are gluten-free. See more recipes: Dairy-FreeDrinksGluten-Free AdaptableMake-AheadMexican Dairy-Free Drinks Gluten-Free Adaptable Make-Ahead Mexican