Miso Ramen Noodle Soup Recipe by cookpad.japan
Cooking Instructions 1 Prepare the vegetables for toppings. Bean sprouts, carrots, cabbage, wakame seaweed, pickled bamboo shoots, and simmered boiled eggs. 2 Heat the ◎ ingredients over low heat. (If you like spicy food, add a little bit of doubanjiang. It also tastes delicious!) 3 When the garlic is fragrant (if you are plan to add ground meat, stir-fry at this point), add water. 4 Chop the green onions. Make cross cuts lengthwise first, then chop into thick pieces. That way, you can enjoy the texture of the green onions. 5 When Step 3 starts to boil, add the consomme soup stock granules, oyster sauce, and miso. Adjust the taste and amount of the soup. If the soup is too thin, adjust with soy sauce. 6 If you are using cooked noodles, add them at this point. 1 minute before the finish, add green onions and sesame seeds. Go to Step 9. 7 If you are using fresh noodles, boil in a separate pot. 8 Put the green onions and sesame seeds in a bowl, pour in piping hot soup from Step 5, and add the drained noodles. 9 Add the prepared vegetables for toppings, and it's done! 10 1 Prepare the vegetables for toppings. Bean sprouts, carrots, cabbage, wakame seaweed, pickled bamboo shoots, and simmered boiled eggs. 1 Prepare the vegetables for toppings. Bean sprouts, carrots, cabbage, wakame seaweed, pickled bamboo shoots, and simmered boiled eggs. 2 Heat the ◎ ingredients over low heat. (If you like spicy food, add a little bit of doubanjiang. It also tastes delicious!) 2 Heat the ◎ ingredients over low heat. (If you like spicy food, add a little bit of doubanjiang. It also tastes delicious!) 3 When the garlic is fragrant (if you are plan to add ground meat, stir-fry at this point), add water. 3 When the garlic is fragrant (if you are plan to add ground meat, stir-fry at this point), add water. 4 Chop the green onions. Make cross cuts lengthwise first, then chop into thick pieces. That way, you can enjoy the texture of the green onions. 4 Chop the green onions. Make cross cuts lengthwise first, then chop into thick pieces. That way, you can enjoy the texture of the green onions. 5 When Step 3 starts to boil, add the consomme soup stock granules, oyster sauce, and miso. Adjust the taste and amount of the soup. If the soup is too thin, adjust with soy sauce. 5 When Step 3 starts to boil, add the consomme soup stock granules, oyster sauce, and miso. Adjust the taste and amount of the soup. If the soup is too thin, adjust with soy sauce. 6 If you are using cooked noodles, add them at this point. 1 minute before the finish, add green onions and sesame seeds. Go to Step 9. 6 If you are using cooked noodles, add them at this point. 1 minute before the finish, add green onions and sesame seeds. Go to Step 9. 7 If you are using fresh noodles, boil in a separate pot. 7 If you are using fresh noodles, boil in a separate pot. 8 Put the green onions and sesame seeds in a bowl, pour in piping hot soup from Step 5, and add the drained noodles. 8 Put the green onions and sesame seeds in a bowl, pour in piping hot soup from Step 5, and add the drained noodles. 9 Add the prepared vegetables for toppings, and it's done! 9 Add the prepared vegetables for toppings, and it's done! 10 10 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Sheree's Garlic Naan (Indian flat bread) Pumpkin Carving Competition Recipe household cleaning tips Real French Bread Zucchini stuffed Sheree's Garlic Naan (Indian flat bread) Pumpkin Carving Competition Recipe household cleaning tips Real French Bread Zucchini stuffed Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) Basic Bread Dough with Minimal Ingredients Instant & Simple Tom Yum Goong Ramen Mike's Green Chile Stew Popular Milk-Flavored Diamond-Shaped Kanten Mesquite BBQ Fried Chicken Toasted Barley Flour Waffle-Style Dorayaki Peach Mousse Cake Chicken Pumpkin Pie crispy chicken with salty egg sauce Super Easy Ohagi (Red Bean, Kinako, and Black Sesame) Basic Bread Dough with Minimal Ingredients Instant & Simple Tom Yum Goong Ramen Mike's Green Chile Stew Popular Milk-Flavored Diamond-Shaped Kanten Mesquite BBQ Fried Chicken Toasted Barley Flour Waffle-Style Dorayaki Peach Mousse Cake Chicken Pumpkin Pie crispy chicken with salty egg sauce