Apple Crumble Recipe by Asmita Rupani
Cooking Instructions 30 Minutes 1 Wash the red apple with clean water, peel it, and cut it into one-inch pieces. 2 Take these apple pieces in a non-stick pan and add brown sugar, white sugar, cinnamon powder, and nutmeg powder to it. 3 Mix everything properly, keeping the gas flame on medium flame, and cook until the apples become slightly soft. 4 Turn off the gas flame and keep this mixture aside to cool. 5 Take cold butter in a bowl and add wheat flour, sugar powder, cinnamon powder, vanilla essence, baking powder and a pinch of salt. 6 Everything has to be mixed properly so that the texture of the flour becomes like bread crumbs. 7 Grease the baking tray with butter or oil. Place a layer of cooked apples on it. Place a layer of the prepared wheat flour mixture on it. 8 Bake this tray in a preheated oven at 200° for 20 to 22 minutes. Remove it from the oven when the top turns light brown. 9 So the apple crumble will be ready to serve. 10 It can be served on a serving plate and topped with vanilla ice cream. 11 12 13 14 1 Wash the red apple with clean water, peel it, and cut it into one-inch pieces. 1 Wash the red apple with clean water, peel it, and cut it into one-inch pieces. 2 Take these apple pieces in a non-stick pan and add brown sugar, white sugar, cinnamon powder, and nutmeg powder to it. 2 Take these apple pieces in a non-stick pan and add brown sugar, white sugar, cinnamon powder, and nutmeg powder to it. 3 Mix everything properly, keeping the gas flame on medium flame, and cook until the apples become slightly soft. 3 Mix everything properly, keeping the gas flame on medium flame, and cook until the apples become slightly soft. 4 Turn off the gas flame and keep this mixture aside to cool. 4 Turn off the gas flame and keep this mixture aside to cool. 5 Take cold butter in a bowl and add wheat flour, sugar powder, cinnamon powder, vanilla essence, baking powder and a pinch of salt. 5 Take cold butter in a bowl and add wheat flour, sugar powder, cinnamon powder, vanilla essence, baking powder and a pinch of salt. 6 Everything has to be mixed properly so that the texture of the flour becomes like bread crumbs. 6 Everything has to be mixed properly so that the texture of the flour becomes like bread crumbs. 7 Grease the baking tray with butter or oil. Place a layer of cooked apples on it. Place a layer of the prepared wheat flour mixture on it. 7 Grease the baking tray with butter or oil. Place a layer of cooked apples on it. Place a layer of the prepared wheat flour mixture on it. 8 Bake this tray in a preheated oven at 200° for 20 to 22 minutes. Remove it from the oven when the top turns light brown. 8 Bake this tray in a preheated oven at 200° for 20 to 22 minutes. Remove it from the oven when the top turns light brown. 9 So the apple crumble will be ready to serve. 9 So the apple crumble will be ready to serve. 10 It can be served on a serving plate and topped with vanilla ice cream. 10 It can be served on a serving plate and topped with vanilla ice cream. 11 11 12 12 13 13 14 14 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Christmas Soup Turtle “Trash” Christmas Soup Turtle “Trash” Cashew Burfi Puffed Rice Snack Murmura Kashmiri dessert Seemni Murmura chivda Almonds Soup Jhalmuri Christmas Soup Krämig Kikärtscurry Grinch fudge California Farm No Onion Honey Fennel Pie Cashew Burfi Puffed Rice Snack Murmura Kashmiri dessert Seemni Murmura chivda Almonds Soup Jhalmuri Christmas Soup Krämig Kikärtscurry Grinch fudge California Farm No Onion Honey Fennel Pie