Popeye's Buttermilk Biscuits (Copy Cat Recipe) Recipe by Makajo10
Popeye's Buttermilk Biscuits (copy cat recipe) Cooking Instructions 30 mins 1 Preheat oven to 400°F. 2 Mix together flour, sugar, salt, baking powder, and baking soda in a medium bowl. 3 Slice cold butter into cubes and use a pastry knife or potato masher to cut butter into dry mixture until no large chunks of butter remain. 4 Add buttermilk and milk and stir with a spoon until dough forms. 5 Roll out to 1/2-inch thick on a floured surface. 6 Cut biscuits with a 3-inch biscuit cutter and arrange on a lightly greased or parchment paper lined baking sheet. 7 Bake for 22 to 24 minutes or until tops begin to turn light brown. 8 Remove biscuits from the oven and cool for a couple of minutes, then brush each biscuit top with melted butter. 1 Preheat oven to 400°F. 1 Preheat oven to 400°F. 2 Mix together flour, sugar, salt, baking powder, and baking soda in a medium bowl. 2 Mix together flour, sugar, salt, baking powder, and baking soda in a medium bowl. 3 Slice cold butter into cubes and use a pastry knife or potato masher to cut butter into dry mixture until no large chunks of butter remain. 3 Slice cold butter into cubes and use a pastry knife or potato masher to cut butter into dry mixture until no large chunks of butter remain. 4 Add buttermilk and milk and stir with a spoon until dough forms. 4 Add buttermilk and milk and stir with a spoon until dough forms. 5 Roll out to 1/2-inch thick on a floured surface. 5 Roll out to 1/2-inch thick on a floured surface. 6 Cut biscuits with a 3-inch biscuit cutter and arrange on a lightly greased or parchment paper lined baking sheet. 6 Cut biscuits with a 3-inch biscuit cutter and arrange on a lightly greased or parchment paper lined baking sheet. 7 Bake for 22 to 24 minutes or until tops begin to turn light brown. 7 Bake for 22 to 24 minutes or until tops begin to turn light brown. 8 Remove biscuits from the oven and cool for a couple of minutes, then brush each biscuit top with melted butter. 8 Remove biscuits from the oven and cool for a couple of minutes, then brush each biscuit top with melted butter. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Cilantro Chicken with Spicy Thai noodles Cream Cheese Filled Chocolate Cupcakes Philly cheese steak sliders Southern Salisbury Steak w/ Gravy Cucumber Salad - I don't like cucumbers and this is so good!!! Grilled Cilantro Chicken with Spicy Thai noodles Cream Cheese Filled Chocolate Cupcakes Philly cheese steak sliders Southern Salisbury Steak w/ Gravy Cucumber Salad - I don't like cucumbers and this is so good!!! Roasted Garlic infused Olive oil Poor man's macaroni Fruit Salad Scones (sweet biscuits) for Strawberry Shortcake Zucchini Cake with Cream Cheese Frosting Southern Salisbury Steak w/ Gravy Velveeta & ham broccoli soup Sundried Tomato Bisque & Grilled Cheese Croutons Skinny Girl Easy Mozzie Stix! Philly cheese steak sliders Roasted Garlic infused Olive oil Poor man's macaroni Fruit Salad Scones (sweet biscuits) for Strawberry Shortcake Zucchini Cake with Cream Cheese Frosting Southern Salisbury Steak w/ Gravy Velveeta & ham broccoli soup Sundried Tomato Bisque & Grilled Cheese Croutons Skinny Girl Easy Mozzie Stix! Philly cheese steak sliders