Deep Fried Hush Puppies
1 Dozen Hush Puppies A bowl full of deep-fried hush puppies at home in under 30 minutes using just one cup of oil. Read more These deep-fried hush puppies are crunchy on the outside, soft and chewy on the inside, slightly sweet and just a little kick of cayenne pepper. Just add some melted, salted butter. These are a must with any seafood dish! Fish, crabs, shrimp, etc. You can use any deep fryer but we recommend The Microfryer because it works on your gas or electric cooktop and uses just 1 cup of oil. For this recipe we're using healthy avacado oil. Read less x saved microfryer Rising Star September 16, 2024 30 min.30 min.1/5 30 min. 30 min. 1/5 Tools: 1x Measuring Cups1x Measuring Spoons1x Medium Mixing Bowl (3 – 4 QT)1x French Whisk1x Silicone Spatula1x Disher (cookie dough scoop)1x Microfryer, small pot or deep fryer.1x Slotted Cooking Spoon1x Deep Fry Thermometer 1x Measuring Cups 1x Measuring Spoons 1x Medium Mixing Bowl (3 – 4 QT) 1x French Whisk 1x Silicone Spatula 1x Disher (cookie dough scoop) 1x Microfryer, small pot or deep fryer. 1x Slotted Cooking Spoon 1x Deep Fry Thermometer Directions: 1. Batter: Whisk the dry ingredients together in a bowl. Add the eggs and a splash of milk. Stir. Whisk the dry ingredients together in a bowl. Add the eggs and a splash of milk. Stir. Tips: If the batter is too dry add another splash. You want the batter thoroughly wet yet stiff. If the batter is too dry add another splash. You want the batter thoroughly wet yet stiff. 2. Scoop & Deep Fry: Set the oil to preheat to 375°F. Carefully drop two hush puppies at a time into the hot oil using a disher (cookie dough scoop). Deep fry at 375° F for 3 1/2 minutes, rotating occasionally. Set the oil to preheat to 375°F. Carefully drop two hush puppies at a time into the hot oil using a disher (cookie dough scoop). Deep fry at 375° F for 3 1/2 minutes, rotating occasionally. Note: Yields 1 dozen hush puppies. Yields 1 dozen hush puppies. 3. Rest & Serve: Allow the hush puppies to rest for 5 minutes as the inside will continue to cook. Serve with melted butter. Allow the hush puppies to rest for 5 minutes as the inside will continue to cook. Serve with melted butter. About the Author: microfryerRising Star # 16 17 Followers Published Recipes: 1Av. Recipe Evaluation: Location: South Carolina, USAMember since: 2024-09-09 Published Recipes: 1 Av. 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Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines). Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation. Improper performance of cooking techniques. Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.