Lemon Semiya/Semiya Pulihore/Bombino Vermicelli Pulihore Recipe by Madhuri's Kitchen
 Madhuri's Kitchen @madhuriskitchen Chennai, Tamilnadu I liked this simply recipe very much because it is so easy to prepare and can be taken any time for breakfast or for dinner. I liked this simply recipe very much because it is so easy to prepare and can be taken any time for breakfast or for dinner. Lemon Semiya/Semiya Pulihore/Bombino Vermicelli Pulihore Share its first Cooksnap! I liked this simply recipe very much because it is so easy to prepare and can be taken any time for breakfast or for dinner. I liked this simply recipe very much because it is so easy to prepare and can be taken any time for breakfast or for dinner. Ingredients 4 servings 250 gms Semiya/Bombino Vermicelli 25 gms peanuts 2 tbsp chana dal 2 tbsp urad dal 1/2 tbsp cumin seeds 1/2 tbsp mustard seeds 2 red chillies 2 green chillies ginger little hing little leaves curry tumeric powder 4 tbsp lemon juice to taste salt oil 250 gms Semiya/Bombino Vermicelli 25 gms peanuts 2 tbsp chana dal 2 tbsp urad dal 1/2 tbsp cumin seeds 1/2 tbsp mustard seeds 2 red chillies 2 green chillies ginger little hing little leaves curry tumeric powder 4 tbsp lemon juice to taste salt oil Cooking Instructions 1 Boil water in sauce pan.Add semiya to it and boil it for sometime little the semiya gets cooked. Drain the water once it is cooked and allow it to cool. 2 Heat oil in pan.Add peanuts roast it for some time till it turn golden then add chana dal, urad dal, cumin seeds, mustard seeds and red cillies and fry them.Add hing and tumeric to it. 3 Then put chopped green chillies and finely chopped ginger and fry little.Add curry leaves and remove from flame. 4 Add lemon juice and salt to the cooked semiya and mix these tadka to it.Mix well everything. 5 Serve hot with potato fries. 1 Boil water in sauce pan.Add semiya to it and boil it for sometime little the semiya gets cooked. Drain the water once it is cooked and allow it to cool. 1 Boil water in sauce pan.Add semiya to it and boil it for sometime little the semiya gets cooked. Drain the water once it is cooked and allow it to cool. 2 Heat oil in pan.Add peanuts roast it for some time till it turn golden then add chana dal, urad dal, cumin seeds, mustard seeds and red cillies and fry them.Add hing and tumeric to it. 2 Heat oil in pan.Add peanuts roast it for some time till it turn golden then add chana dal, urad dal, cumin seeds, mustard seeds and red cillies and fry them.Add hing and tumeric to it. 3 Then put chopped green chillies and finely chopped ginger and fry little.Add curry leaves and remove from flame. 3 Then put chopped green chillies and finely chopped ginger and fry little.Add curry leaves and remove from flame. 4 Add lemon juice and salt to the cooked semiya and mix these tadka to it.Mix well everything. 4 Add lemon juice and salt to the cooked semiya and mix these tadka to it.Mix well everything. 5 Serve hot with potato fries. 5 Serve hot with potato fries. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 08, 2017 12:45 Chennai, Tamilnadu Hi, welcome to Madhuri's Kitchen. I am Madhuri Bulusu, a south indian, living with my husband and two beautiful loving children in Chennai, the coastal city of northern TamilNadu. Basically I am a foody and love cooking vegetarian food a lot. Very happy to share all the recipes of delicacies will you all. Do share your feedback and comments about the recipes I share in my page. Hope you will enjoy these simple recipes. Thanks for visiting my page Comments Similar Recipes Lemon Vermicelli Lemon Vermicelli #week1of5 Lemon vermicelli is a very yummy, easy and healthy breakfast recipe. You can prepare this within a few minutes with a few ingredients. Bobly Rath Lemon Sevai (Lemon Rice Vermicelli) Lemon Sevai (Lemon Rice Vermicelli) It’s a healthier version of regular vermicelli as it’s made of rice, and since it’s rice, lemon and coconut flavours work wonder. It’s a quick recipe ideal for kids’ snack boxes or for office goers’ lunch boxes, remains fresh for hours, thanks to the lemon. It can be a meal by itself or pair with any chutney of your choice, I did pair with chhole and green salad - the combination was perfect for a wholesome delicious meal. It’s also is a Satvik dish as no onions/garlic used in the recipe. Swagatika Lemon Sevai Lemon Sevai #THC #PostNo5 #Theme_healthykidstiffinrecipes Delicious Sevai can be made with rice Sevai or idiyappam. Here I have used used rice Sevai. Rekha Unni Lemon Vermicelli Upma Lemon Vermicelli Upma #risenshine #goldenapron Upmas are famous South Indian breakfast very well known all over the world. Vermicelli upmas is a quicker version of upmas. This lemon Vermicelli upma is a variant of the simple upma. It is very deliciously hearty way to start your day. PV Iyer Sevai / Vermicelli Upma Sevai / Vermicelli Upma This is a perfectly healthy and light breakfast or an evening snack option. One can add vegetables like peas, carrots, beans, capsicum etc. to enhance the nutrient content and flavours of the dish. Sonal Sardesai Gautam Lemon Semiya pulao Lemon Semiya pulao #flavour3 Semiya pulav with vegetables is good for health. We can have this during breakfast time and also during evening snack time. It tastes really yummy during rainy days. Rachana Gopireddy Lemon Semiya Upma with Carrot Chutney Lemon Semiya Upma with Carrot Chutney #healthylunch Absolutely delicious spicy vermicelli upma with a dash of tang is so healthy and light. I have made a carrot chutney, different from the regular coconut chutney, just so if you are out of coconuts or some family member doesn't like coconut or just to add variety to your platter. PV Iyer Bottle gourd (Sorakkai) Chutney Bottle gourd (Sorakkai) Chutney #GA4 #WEEK4 #CHUTNEY Bottle gourd is rich in fiber and essential minerals, iron and protein. Since it is low in calories, bottle gourd can be used in low calorie diet .Bottle gourd acts as an alkaline mixture...Bottle gourd prevents excess sodium loss and also helps in preventing fatigue. This chutney tastes very good with hot rice or Idly/Dosa 😋😋 Do try this recipe and let me know how it turns out for you 👍 Swathi Emaya Lemon Vermicelli Lemon Vermicelli #week1of5 Lemon vermicelli is a very yummy, easy and healthy breakfast recipe. You can prepare this within a few minutes with a few ingredients. Bobly Rath Lemon Vermicelli Lemon Vermicelli #week1of5 Lemon vermicelli is a very yummy, easy and healthy breakfast recipe. You can prepare this within a few minutes with a few ingredients. Bobly Rath Lemon Sevai (Lemon Rice Vermicelli) Lemon Sevai (Lemon Rice Vermicelli) It’s a healthier version of regular vermicelli as it’s made of rice, and since it’s rice, lemon and coconut flavours work wonder. It’s a quick recipe ideal for kids’ snack boxes or for office goers’ lunch boxes, remains fresh for hours, thanks to the lemon. It can be a meal by itself or pair with any chutney of your choice, I did pair with chhole and green salad - the combination was perfect for a wholesome delicious meal. It’s also is a Satvik dish as no onions/garlic used in the recipe. Swagatika Lemon Sevai (Lemon Rice Vermicelli) Lemon Sevai (Lemon Rice Vermicelli) It’s a healthier version of regular vermicelli as it’s made of rice, and since it’s rice, lemon and coconut flavours work wonder. It’s a quick recipe ideal for kids’ snack boxes or for office goers’ lunch boxes, remains fresh for hours, thanks to the lemon. It can be a meal by itself or pair with any chutney of your choice, I did pair with chhole and green salad - the combination was perfect for a wholesome delicious meal. It’s also is a Satvik dish as no onions/garlic used in the recipe. Swagatika Lemon Sevai Lemon Sevai #THC #PostNo5 #Theme_healthykidstiffinrecipes Delicious Sevai can be made with rice Sevai or idiyappam. Here I have used used rice Sevai. Rekha Unni Lemon Sevai Lemon Sevai #THC #PostNo5 #Theme_healthykidstiffinrecipes Delicious Sevai can be made with rice Sevai or idiyappam. Here I have used used rice Sevai. Rekha Unni Lemon Vermicelli Upma Lemon Vermicelli Upma #risenshine #goldenapron Upmas are famous South Indian breakfast very well known all over the world. Vermicelli upmas is a quicker version of upmas. This lemon Vermicelli upma is a variant of the simple upma. It is very deliciously hearty way to start your day. PV Iyer Lemon Vermicelli Upma Lemon Vermicelli Upma #risenshine #goldenapron Upmas are famous South Indian breakfast very well known all over the world. Vermicelli upmas is a quicker version of upmas. This lemon Vermicelli upma is a variant of the simple upma. It is very deliciously hearty way to start your day. PV Iyer Sevai / Vermicelli Upma Sevai / Vermicelli Upma This is a perfectly healthy and light breakfast or an evening snack option. One can add vegetables like peas, carrots, beans, capsicum etc. to enhance the nutrient content and flavours of the dish. Sonal Sardesai Gautam Sevai / Vermicelli Upma Sevai / Vermicelli Upma This is a perfectly healthy and light breakfast or an evening snack option. One can add vegetables like peas, carrots, beans, capsicum etc. to enhance the nutrient content and flavours of the dish. Sonal Sardesai Gautam Lemon Semiya pulao Lemon Semiya pulao #flavour3 Semiya pulav with vegetables is good for health. We can have this during breakfast time and also during evening snack time. It tastes really yummy during rainy days. Rachana Gopireddy Lemon Semiya pulao Lemon Semiya pulao #flavour3 Semiya pulav with vegetables is good for health. We can have this during breakfast time and also during evening snack time. It tastes really yummy during rainy days. Rachana Gopireddy Lemon Semiya Upma with Carrot Chutney Lemon Semiya Upma with Carrot Chutney #healthylunch Absolutely delicious spicy vermicelli upma with a dash of tang is so healthy and light. I have made a carrot chutney, different from the regular coconut chutney, just so if you are out of coconuts or some family member doesn't like coconut or just to add variety to your platter. PV Iyer Lemon Semiya Upma with Carrot Chutney Lemon Semiya Upma with Carrot Chutney #healthylunch Absolutely delicious spicy vermicelli upma with a dash of tang is so healthy and light. I have made a carrot chutney, different from the regular coconut chutney, just so if you are out of coconuts or some family member doesn't like coconut or just to add variety to your platter. PV Iyer Bottle gourd (Sorakkai) Chutney Bottle gourd (Sorakkai) Chutney #GA4 #WEEK4 #CHUTNEY Bottle gourd is rich in fiber and essential minerals, iron and protein. Since it is low in calories, bottle gourd can be used in low calorie diet .Bottle gourd acts as an alkaline mixture...Bottle gourd prevents excess sodium loss and also helps in preventing fatigue. This chutney tastes very good with hot rice or Idly/Dosa 😋😋 Do try this recipe and let me know how it turns out for you 👍 Swathi Emaya Bottle gourd (Sorakkai) Chutney Bottle gourd (Sorakkai) Chutney #GA4 #WEEK4 #CHUTNEY Bottle gourd is rich in fiber and essential minerals, iron and protein. Since it is low in calories, bottle gourd can be used in low calorie diet .Bottle gourd acts as an alkaline mixture...Bottle gourd prevents excess sodium loss and also helps in preventing fatigue. This chutney tastes very good with hot rice or Idly/Dosa 😋😋 Do try this recipe and let me know how it turns out for you 👍 Swathi Emaya More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Fried Chicken Thighs Cor-rect Hamburger patties in mushroom sauce Tori Soboro Don - Chicken on Rice 鶏そぼろ丼 -can make Gluten Free Toasty Ravioli Fresh Cherry No Bake Cheesecake Fried Chicken Thighs Cor-rect Hamburger patties in mushroom sauce Tori Soboro Don - Chicken on Rice 鶏そぼろ丼 -can make Gluten Free Toasty Ravioli Fresh Cherry No Bake Cheesecake Green Moong/Green Gram Drinks Simple carrot sauté Omelette with salmon, red capsicum and kale Guilty Fried chicken burger Spaghetti with spinach Hamburger patties in mushroom sauce Bean and Chicken Chili Japanese teriyaki dice chicken stir fry Japanese home made oxtail soup ramen past wakamen seaweed Turkey and quinoa stuffed peppers Green Moong/Green Gram Drinks Simple carrot sauté Omelette with salmon, red capsicum and kale Guilty Fried chicken burger Spaghetti with spinach Hamburger patties in mushroom sauce Bean and Chicken Chili Japanese teriyaki dice chicken stir fry Japanese home made oxtail soup ramen past wakamen seaweed Turkey and quinoa stuffed peppers Cookpad Premium Find the most popular recipes on the top of your search results.