Spaghetti And Meatballs Recipe by A.L.C.
Spaghetti and Meatballs Cooking Instructions 20 mins 1 Preheat oven to 350°F Fahrenheit. 2 Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. 3 Place Ground Turkey in a medium bowl mix in the bread crumbs. salt, pepper, oregano, basil. and Italian seasoning. Make into a meatball using hand or ice cream scoop if you have one available. Place in a 9x13 inch baking dish. Cook for 15 minutes on one side turn over and cook for 5 more minutes. 4 Heat a medium saucepan over medium-low heat. Add olive oil to the pan, allowing it to warm for 1 minute, add the garlic and sauté it for 2 minutes, stirring constantly until the garlic is golden brown. 5 Add Crushed Tomatoes to the pan, then add the other ingredients for the sauce. Let the sauce simmer. 1 Preheat oven to 350°F Fahrenheit. 1 Preheat oven to 350°F Fahrenheit. 2 Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. 2 Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. 3 Place Ground Turkey in a medium bowl mix in the bread crumbs. salt, pepper, oregano, basil. and Italian seasoning. Make into a meatball using hand or ice cream scoop if you have one available. Place in a 9x13 inch baking dish. Cook for 15 minutes on one side turn over and cook for 5 more minutes. 3 Place Ground Turkey in a medium bowl mix in the bread crumbs. salt, pepper, oregano, basil. and Italian seasoning. Make into a meatball using hand or ice cream scoop if you have one available. Place in a 9x13 inch baking dish. Cook for 15 minutes on one side turn over and cook for 5 more minutes. 4 Heat a medium saucepan over medium-low heat. Add olive oil to the pan, allowing it to warm for 1 minute, add the garlic and sauté it for 2 minutes, stirring constantly until the garlic is golden brown. 4 Heat a medium saucepan over medium-low heat. Add olive oil to the pan, allowing it to warm for 1 minute, add the garlic and sauté it for 2 minutes, stirring constantly until the garlic is golden brown. 5 Add Crushed Tomatoes to the pan, then add the other ingredients for the sauce. Let the sauce simmer. 5 Add Crushed Tomatoes to the pan, then add the other ingredients for the sauce. Let the sauce simmer. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Honey Garlic Salmon Easiest Peanut Butter cookies! Salmon with Spicy Maple Brown Sugar Glaze Banana bread! Homemade Cinnamon Rolls Honey Garlic Salmon Easiest Peanut Butter cookies! Salmon with Spicy Maple Brown Sugar Glaze Banana bread! Homemade Cinnamon Rolls Healthy Avocado Egg Salad (No Mayo) Healthy yoghurt grilled chicken Cheesy biscuit topped chicken pot pie Honey Garlic Salmon Curry chicken Ridgegourd paruppu kadaiyal Squid Kimchee Go Team! Salad Homemade Cinnamon Rolls Stir-fried Beef with Fresh Bamboo Shoots Healthy Avocado Egg Salad (No Mayo) Healthy yoghurt grilled chicken Cheesy biscuit topped chicken pot pie Honey Garlic Salmon Curry chicken Ridgegourd paruppu kadaiyal Squid Kimchee Go Team! Salad Homemade Cinnamon Rolls Stir-fried Beef with Fresh Bamboo Shoots