True Tomato Pizza Sauce Recipe by Robin
True Tomato Pizza Sauce Cooking Instructions 30 mins 1 First, chop the onion and garlic and sauté them in olive oil (1 minute) 2 Add the tomato paste and the seasoning. For the oregano, thyme and basil, add to taste but keep these ratios. 3 Now add the peeled tomatoes. Make sure there is still some juice in them for this makes the sauce saucy. Stir for a while and taste again, maybe it could use some more of the seasonings. 4 Let the sauce simmer for a while (10-30 mins) to let all the ingredients become mushy, OR, if you are not patient, put the sauce in a blender/liquidiser. 5 BONUS TIP: When you simmer the sauce, try adding the tomato branches. Following, when you are done simmering, let the sauce cool for 5-10 minutes. Then remove the branches and proceed accordingly. I haven't tried it yet, but, according to a ratatouille recipe, it should be really nice. 6 Pour on pizza dough, and add all topping you can image to be delicious. This is a sauce recipe. There is no recipe for pizzas; you create your own! (Or four of your own, this is quite a lot of sauce) 7 Enjoy! 1 First, chop the onion and garlic and sauté them in olive oil (1 minute) 1 First, chop the onion and garlic and sauté them in olive oil (1 minute) 2 Add the tomato paste and the seasoning. For the oregano, thyme and basil, add to taste but keep these ratios. 2 Add the tomato paste and the seasoning. For the oregano, thyme and basil, add to taste but keep these ratios. 3 Now add the peeled tomatoes. Make sure there is still some juice in them for this makes the sauce saucy. Stir for a while and taste again, maybe it could use some more of the seasonings. 3 Now add the peeled tomatoes. Make sure there is still some juice in them for this makes the sauce saucy. Stir for a while and taste again, maybe it could use some more of the seasonings. 4 Let the sauce simmer for a while (10-30 mins) to let all the ingredients become mushy, OR, if you are not patient, put the sauce in a blender/liquidiser. 4 Let the sauce simmer for a while (10-30 mins) to let all the ingredients become mushy, OR, if you are not patient, put the sauce in a blender/liquidiser. 5 BONUS TIP: When you simmer the sauce, try adding the tomato branches. Following, when you are done simmering, let the sauce cool for 5-10 minutes. Then remove the branches and proceed accordingly. I haven't tried it yet, but, according to a ratatouille recipe, it should be really nice. 5 BONUS TIP: When you simmer the sauce, try adding the tomato branches. Following, when you are done simmering, let the sauce cool for 5-10 minutes. Then remove the branches and proceed accordingly. I haven't tried it yet, but, according to a ratatouille recipe, it should be really nice. 6 Pour on pizza dough, and add all topping you can image to be delicious. This is a sauce recipe. There is no recipe for pizzas; you create your own! (Or four of your own, this is quite a lot of sauce) 6 Pour on pizza dough, and add all topping you can image to be delicious. This is a sauce recipe. There is no recipe for pizzas; you create your own! (Or four of your own, this is quite a lot of sauce) 7 Enjoy! 7 Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Pizza Casserole Curry Shrimp Iz's Vegan Easy French Bread Savory Ground Beef Stroganoff Sausage and Potatoes Pizza Casserole Curry Shrimp Iz's Vegan Easy French Bread Savory Ground Beef Stroganoff Sausage and Potatoes Garlic Buttered Potatoes, Broccoli And Cauliflower Curry Shrimp Homemade Ciabatta Bread Crockpot Red beans and rice Pumpkin Yeast Bread Lemonade with Mint Curry flavored stir-fry with okra & onion Almond milk dinner roll bread with homemade sourdough My Crispy Mixed Grill Pizza Wrap Sandwich 😋 Savory Ground Beef Stroganoff Garlic Buttered Potatoes, Broccoli And Cauliflower Curry Shrimp Homemade Ciabatta Bread Crockpot Red beans and rice Pumpkin Yeast Bread Lemonade with Mint Curry flavored stir-fry with okra & onion Almond milk dinner roll bread with homemade sourdough My Crispy Mixed Grill Pizza Wrap Sandwich 😋 Savory Ground Beef Stroganoff