Jollibee Copycat Chicken Joy With Gravy Recipe by Minda
Cooking Instructions 1 Start by washing your chicken thoroughly. Add all the brine ingredients together in a bowl then soak all the chicken and marinate for at least one hour. 2 Prepare your Breading by mixing all the ingredients together then set aside. 3 Prepare your Batter by mixing all the ingredients together then set aside. 4 After one hour, remove the chicken from the brine solution and into another bowl. Add 1 tablespoon of garlic powder and one tablespoon of vinegar and mix thoroughly. 5 Heat up oil in a large pan. Start by taking your chicken and dipping it in the breading, then the batter, then lastly the breading again making sure all parts are covered. Repeat the process until all the chicken are done. 6 Then slowly place it in the hot oil and fry in batches. Deep fry in medium heat until all sides are golden brown. Place cooked chicken in a rack to drain excess oil. Transfer to serving plate. 7 Make your gravy by mixing all the ingredients one at a time on a large pot or pan. Cook until you get your desired texture then transfer to a bowl. Share and Enjoy 1 Start by washing your chicken thoroughly. Add all the brine ingredients together in a bowl then soak all the chicken and marinate for at least one hour. 1 Start by washing your chicken thoroughly. Add all the brine ingredients together in a bowl then soak all the chicken and marinate for at least one hour. 2 Prepare your Breading by mixing all the ingredients together then set aside. 2 Prepare your Breading by mixing all the ingredients together then set aside. 3 Prepare your Batter by mixing all the ingredients together then set aside. 3 Prepare your Batter by mixing all the ingredients together then set aside. 4 After one hour, remove the chicken from the brine solution and into another bowl. Add 1 tablespoon of garlic powder and one tablespoon of vinegar and mix thoroughly. 4 After one hour, remove the chicken from the brine solution and into another bowl. Add 1 tablespoon of garlic powder and one tablespoon of vinegar and mix thoroughly. 5 Heat up oil in a large pan. Start by taking your chicken and dipping it in the breading, then the batter, then lastly the breading again making sure all parts are covered. Repeat the process until all the chicken are done. 5 Heat up oil in a large pan. Start by taking your chicken and dipping it in the breading, then the batter, then lastly the breading again making sure all parts are covered. Repeat the process until all the chicken are done. 6 Then slowly place it in the hot oil and fry in batches. Deep fry in medium heat until all sides are golden brown. Place cooked chicken in a rack to drain excess oil. Transfer to serving plate. 6 Then slowly place it in the hot oil and fry in batches. Deep fry in medium heat until all sides are golden brown. Place cooked chicken in a rack to drain excess oil. Transfer to serving plate. 7 Make your gravy by mixing all the ingredients one at a time on a large pot or pan. Cook until you get your desired texture then transfer to a bowl. Share and Enjoy 7 Make your gravy by mixing all the ingredients one at a time on a large pot or pan. Cook until you get your desired texture then transfer to a bowl. Share and Enjoy More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Easy Mini Breakfast Burrito Chickpea Stew The best stuffed shells ever- using homemade garlic ricotta Easy Mini Breakfast Burrito Chickpea Stew The best stuffed shells ever- using homemade garlic ricotta Cheese Egg Sandwich Eko and eforiro Beetroot Hungcurd Dip - Beetroot Raita Snake Gourd Dry Sabji Sponge gourd skin sabji Easy Mini Breakfast Burrito Paneer stuffed masala parotta Backyard Burger Bliss: Grilled Cheeseburger Wraps California Farm Potato Kroket Pieces of Eight Gravy Cheese Egg Sandwich Eko and eforiro Beetroot Hungcurd Dip - Beetroot Raita Snake Gourd Dry Sabji Sponge gourd skin sabji Easy Mini Breakfast Burrito Paneer stuffed masala parotta Backyard Burger Bliss: Grilled Cheeseburger Wraps California Farm Potato Kroket Pieces of Eight Gravy