Parsee Style Eggs Recipe by Celeste
 Parsee-Style Eggs I adapted Madhur Jaffrey's recipe, adding a touch of turmeric for colour. I adapted Madhur Jaffrey's recipe, adding a touch of turmeric for colour. Ingredients 5 mins 2 servings 2 tbsp butter 1 yellow onion, chopped 1/4 tsp turmeric 2 green chillis (choose the heat you like), sliced 2 ripe tomatoes, chopped roughly 3 tbsp chopped cilantro leaf 2 eggs 1 pinch salt and ground black pepper 2 tbsp butter 1 yellow onion, chopped 1/4 tsp turmeric 2 green chillis (choose the heat you like), sliced 2 ripe tomatoes, chopped roughly 3 tbsp chopped cilantro leaf 2 eggs 1 pinch salt and ground black pepper Cooking Instructions 5 mins 1 Prepare all the veg and chop the cilantro 2 Beat the eggs - to beat them really well, I break them into a clean jar, put the lid on and give them a vigorous shake for 30 seconds 3 Melt butter in a cast iron skillet 4 Add onions and cook for two minutes on medium heat 5 Add turmeric and cook for another minute 6 Add the chillis, tomatoes and cilantro and cook for 30 seconds, stirring 7 Add the eggs, and cook, stirring for 2 minutes 8 Serve on hot buttered toast (optional) 1 Prepare all the veg and chop the cilantro 1 Prepare all the veg and chop the cilantro 2 Beat the eggs - to beat them really well, I break them into a clean jar, put the lid on and give them a vigorous shake for 30 seconds 2 Beat the eggs - to beat them really well, I break them into a clean jar, put the lid on and give them a vigorous shake for 30 seconds 3 Melt butter in a cast iron skillet 3 Melt butter in a cast iron skillet 4 Add onions and cook for two minutes on medium heat 4 Add onions and cook for two minutes on medium heat 5 Add turmeric and cook for another minute 5 Add turmeric and cook for another minute 6 Add the chillis, tomatoes and cilantro and cook for 30 seconds, stirring 6 Add the chillis, tomatoes and cilantro and cook for 30 seconds, stirring 7 Add the eggs, and cook, stirring for 2 minutes 7 Add the eggs, and cook, stirring for 2 minutes 8 Serve on hot buttered toast (optional) 8 Serve on hot buttered toast (optional) Cooksnaps (1) Copied! on May 03, 2014 08:21 Essex I love simple food from around the world. Comments Similar Recipes Pizza Eggs Pizza Eggs 3 net carbs Recipe from Craveable Keto Cookbook This was interestingly good! Lots of variations can be done with it. I used a pizza sauce that had 4 or 5 net carbs per serving. I was out of pepperoni and feta so just omitted them. Sue scrabled eggs scrabled eggs well i have all ways loved scrabled eggs so i thort why dont i tell everyone how i like to make them and by he why sorry abot the splling not that good thank you if you had a look at my recipe and made them your self hope you like your scrabled eggs . bella1234 Scrambled eggs Scrambled eggs I love eggs and I was making scrambled eggs on day and I thought that I should spice it up a little so I decided to take a really simple and easy recipe add in some onion for flavour tomato for the vitamins and spinach for the iron but of course I already liked all of these ingredients (but who doesn't?) and then I ended up love love loving it so I decided to share it with you so thanks so much for seeing my recipe I have a few others and more coming so if you are interested then please like this recipe and click that button and follow me to see all of my future meal snack and beverage ideas :) belala Latin eggs Latin eggs Some days are Sunday's and you just want to take your time on making you first meal for the day. This recipe gives the ordinary eggs and toast a whole new twist. It's indulgent yet very healthy. This was inspired by my love of all things that have tomatoes. I grew up eating tomatoes I'm practically obsessed with it. I could never resist eating them either raw or cooked. Why wait for snack time or lunch to have a good serving of salsa when you can have it for breakfast. I just love the mixture of the rich taste of the eggs against the tangy and fresh taste of the salsa. The addition of paprika gives the salsa a depth of flavour with its smoky slightly hot taste. So I hope you would try this recipe! chef.serolf Sloppy Eggs Sloppy Eggs I was trying to make some boy scout eggs and I'm apparently not very good at it. It started to look like Sloppy Eggs But the bread was whole of course. So the next time I just tried tearing up the bread and........ Abby Scrambled Eggs Scrambled Eggs It's special to me because everybody love my eggs and I would like to just give some recipes I know to people to help them cook better are teach other people better. aubrielle Weston Pizza Eggs Pizza Eggs 3 net carbs Recipe from Craveable Keto Cookbook This was interestingly good! Lots of variations can be done with it. I used a pizza sauce that had 4 or 5 net carbs per serving. I was out of pepperoni and feta so just omitted them. Sue Pizza Eggs Pizza Eggs 3 net carbs Recipe from Craveable Keto Cookbook This was interestingly good! Lots of variations can be done with it. I used a pizza sauce that had 4 or 5 net carbs per serving. I was out of pepperoni and feta so just omitted them. Sue scrabled eggs scrabled eggs well i have all ways loved scrabled eggs so i thort why dont i tell everyone how i like to make them and by he why sorry abot the splling not that good thank you if you had a look at my recipe and made them your self hope you like your scrabled eggs . bella1234 scrabled eggs scrabled eggs well i have all ways loved scrabled eggs so i thort why dont i tell everyone how i like to make them and by he why sorry abot the splling not that good thank you if you had a look at my recipe and made them your self hope you like your scrabled eggs . bella1234 Scrambled eggs Scrambled eggs I love eggs and I was making scrambled eggs on day and I thought that I should spice it up a little so I decided to take a really simple and easy recipe add in some onion for flavour tomato for the vitamins and spinach for the iron but of course I already liked all of these ingredients (but who doesn't?) and then I ended up love love loving it so I decided to share it with you so thanks so much for seeing my recipe I have a few others and more coming so if you are interested then please like this recipe and click that button and follow me to see all of my future meal snack and beverage ideas :) belala Scrambled eggs Scrambled eggs I love eggs and I was making scrambled eggs on day and I thought that I should spice it up a little so I decided to take a really simple and easy recipe add in some onion for flavour tomato for the vitamins and spinach for the iron but of course I already liked all of these ingredients (but who doesn't?) and then I ended up love love loving it so I decided to share it with you so thanks so much for seeing my recipe I have a few others and more coming so if you are interested then please like this recipe and click that button and follow me to see all of my future meal snack and beverage ideas :) belala Latin eggs Latin eggs Some days are Sunday's and you just want to take your time on making you first meal for the day. This recipe gives the ordinary eggs and toast a whole new twist. It's indulgent yet very healthy. This was inspired by my love of all things that have tomatoes. I grew up eating tomatoes I'm practically obsessed with it. I could never resist eating them either raw or cooked. Why wait for snack time or lunch to have a good serving of salsa when you can have it for breakfast. I just love the mixture of the rich taste of the eggs against the tangy and fresh taste of the salsa. The addition of paprika gives the salsa a depth of flavour with its smoky slightly hot taste. So I hope you would try this recipe! chef.serolf Latin eggs Latin eggs Some days are Sunday's and you just want to take your time on making you first meal for the day. This recipe gives the ordinary eggs and toast a whole new twist. It's indulgent yet very healthy. This was inspired by my love of all things that have tomatoes. I grew up eating tomatoes I'm practically obsessed with it. I could never resist eating them either raw or cooked. Why wait for snack time or lunch to have a good serving of salsa when you can have it for breakfast. I just love the mixture of the rich taste of the eggs against the tangy and fresh taste of the salsa. The addition of paprika gives the salsa a depth of flavour with its smoky slightly hot taste. So I hope you would try this recipe! chef.serolf Sloppy Eggs Sloppy Eggs I was trying to make some boy scout eggs and I'm apparently not very good at it. It started to look like Sloppy Eggs But the bread was whole of course. So the next time I just tried tearing up the bread and........ Abby Sloppy Eggs Sloppy Eggs I was trying to make some boy scout eggs and I'm apparently not very good at it. It started to look like Sloppy Eggs But the bread was whole of course. So the next time I just tried tearing up the bread and........ Abby Scrambled Eggs Scrambled Eggs It's special to me because everybody love my eggs and I would like to just give some recipes I know to people to help them cook better are teach other people better. aubrielle Weston Scrambled Eggs Scrambled Eggs It's special to me because everybody love my eggs and I would like to just give some recipes I know to people to help them cook better are teach other people better. aubrielle Weston More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Lulu's Fried Cabbage And Noodles Papa Rellena (stuffed Potato- Peruvian Style) Quick Salsa Chicken Yummy smothered chicken AVOCADO BROWNIES WITH ORANGE, RUM AND HAZELNUTS Lulu's Fried Cabbage And Noodles Papa Rellena (stuffed Potato- Peruvian Style) Quick Salsa Chicken Yummy smothered chicken AVOCADO BROWNIES WITH ORANGE, RUM AND HAZELNUTS Sausage Gravy WOW lasagne Chicken In Rice Honey chicken boneless Grilled Scallops and Sweet Pepper Upside Down Mango Cake Rösti and Beans Crockpot/Slow Cooker cooking tips Restaurant-style Salsa BAGELS Sausage Gravy WOW lasagne Chicken In Rice Honey chicken boneless Grilled Scallops and Sweet Pepper Upside Down Mango Cake Rösti and Beans Crockpot/Slow Cooker cooking tips Restaurant-style Salsa BAGELS Cookpad Premium Find the most popular recipes on the top of your search results.