Poha Appe Recipe by Aruna Thapar
Poha Appe Cooking Instructions 10 minutes 1 Soak poha in hot water for 2-3 minutes. Drain water and wash it with cold water in a colander. Keep aside for 15 minutes till whole water is removed. 2 In the meanwhile remove the skin of boiled potatoes. Wash, peel and chop capsicum. Grate carrots and chop onion in small pieces. 3 Heat 1 tsp Cooking Oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped onions and ginger garlic paste and saute till onion gets translucent. Add grated carrots and capsicums and saute till oil leaves the sides. Switch off the flame. 4 Now mash the poha with hands like a dough. Add mashed potatoes and the prepared veggie. 5 Mix all the dry masale and lemon juice and mix well like a sift dough. Take a portion of dough and make lemon size balls. 6 Heat an appe pan. Grease it with cooking oil and put balls in cavities. Cover the lid and cook for 2 minutes. Turn side and cook for another 2 minutes till golden. 7 Serve hot with chutney or sauce. 1 Soak poha in hot water for 2-3 minutes. Drain water and wash it with cold water in a colander. Keep aside for 15 minutes till whole water is removed. 1 Soak poha in hot water for 2-3 minutes. Drain water and wash it with cold water in a colander. Keep aside for 15 minutes till whole water is removed. 2 In the meanwhile remove the skin of boiled potatoes. Wash, peel and chop capsicum. Grate carrots and chop onion in small pieces. 2 In the meanwhile remove the skin of boiled potatoes. Wash, peel and chop capsicum. Grate carrots and chop onion in small pieces. 3 Heat 1 tsp Cooking Oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped onions and ginger garlic paste and saute till onion gets translucent. Add grated carrots and capsicums and saute till oil leaves the sides. Switch off the flame. 3 Heat 1 tsp Cooking Oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped onions and ginger garlic paste and saute till onion gets translucent. Add grated carrots and capsicums and saute till oil leaves the sides. Switch off the flame. 4 Now mash the poha with hands like a dough. Add mashed potatoes and the prepared veggie. 4 Now mash the poha with hands like a dough. Add mashed potatoes and the prepared veggie. 5 Mix all the dry masale and lemon juice and mix well like a sift dough. Take a portion of dough and make lemon size balls. 5 Mix all the dry masale and lemon juice and mix well like a sift dough. Take a portion of dough and make lemon size balls. 6 Heat an appe pan. Grease it with cooking oil and put balls in cavities. Cover the lid and cook for 2 minutes. Turn side and cook for another 2 minutes till golden. 6 Heat an appe pan. Grease it with cooking oil and put balls in cavities. Cover the lid and cook for 2 minutes. Turn side and cook for another 2 minutes till golden. 7 Serve hot with chutney or sauce. 7 Serve hot with chutney or sauce. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Shrimp scampi My Mums cheesecake recipe 🍰 ❤️ Lee's Air Fryer Tater Tots Chicken Celery Cream Quiche Crustless Fajita burgers Shrimp scampi My Mums cheesecake recipe 🍰 ❤️ Lee's Air Fryer Tater Tots Chicken Celery Cream Quiche Crustless Fajita burgers Radish Leaves and Onion Fritters Vegetable stew(Efo California Farm Beef Broth Swiss Chard Soup Mixed Veg Uttappam Instant pot Beef shank with Daikon Turnip Kofta Curry Sweet Potato French Fries In Airfryer With Cheesy Dip Crispy Corn Barbecue Tandoori chicken broast biryani Radish Leaves and Onion Fritters Vegetable stew(Efo California Farm Beef Broth Swiss Chard Soup Mixed Veg Uttappam Instant pot Beef shank with Daikon Turnip Kofta Curry Sweet Potato French Fries In Airfryer With Cheesy Dip Crispy Corn Barbecue Tandoori chicken broast biryani