Hawaiian Ny Strip Steak Recipe by bunnydom
 Hawaiian NY strip steak bunnydom @cook_3152113 YUM!!! YUM!!! Hawaiian NY strip steak Share its first Cooksnap! bunnydom @cook_3152113 YUM!!! YUM!!! Ingredients Hawaiian Marinade 1/3 cup of apple cider vinegar 1/2 cup of brown sugar 1 cup of light or low sodium soy sauce. Regular soy sauce will be to salty 1 1/2 cup of pineapple juice 1 cup of pineapple chunks, fresh or canned will do 1 1/2 tsp of ginger powder, fresh ginger will do 4 minced garlic cloves 2 tbsp of honey Hawaiian Marinade 1/3 cup of apple cider vinegar 1/2 cup of brown sugar 1 cup of light or low sodium soy sauce. Regular soy sauce will be to salty 1 1/2 cup of pineapple juice 1 cup of pineapple chunks, fresh or canned will do 1 1/2 tsp of ginger powder, fresh ginger will do 4 minced garlic cloves 2 tbsp of honey Cooking Instructions 1 Boil all the ingredients in a pot over medium high heat for 5 minutes, then lower temp and continue boiling for 10 min. Let it cool completely and add it to your choice of steak. I used NY strip steak 2 Marinate your steaks for 72 hrs in a glass baking dish covered with siram wrap or a heavy duty zip lock bag. Turn every 10 hrs to get even flavors on both sides 3 Fire up your grill on high. when the thermometer on the grill reads 500 and up, you are ready to cook your steaks. Dust a little garlic salt on both sides and Cook 3-4 minutes on each side for med well 1 Boil all the ingredients in a pot over medium high heat for 5 minutes, then lower temp and continue boiling for 10 min. Let it cool completely and add it to your choice of steak. I used NY strip steak 1 Boil all the ingredients in a pot over medium high heat for 5 minutes, then lower temp and continue boiling for 10 min. Let it cool completely and add it to your choice of steak. I used NY strip steak 2 Marinate your steaks for 72 hrs in a glass baking dish covered with siram wrap or a heavy duty zip lock bag. Turn every 10 hrs to get even flavors on both sides 2 Marinate your steaks for 72 hrs in a glass baking dish covered with siram wrap or a heavy duty zip lock bag. Turn every 10 hrs to get even flavors on both sides 3 Fire up your grill on high. when the thermometer on the grill reads 500 and up, you are ready to cook your steaks. Dust a little garlic salt on both sides and Cook 3-4 minutes on each side for med well 3 Fire up your grill on high. when the thermometer on the grill reads 500 and up, you are ready to cook your steaks. Dust a little garlic salt on both sides and Cook 3-4 minutes on each side for med well its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps bunnydom @cook_3152113 on September 29, 2013 23:25 Comments (5) Pam Maltzman @cook_21597826 March 30, 2020 00:53 Bunnydom you still out there? 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