Amazingly Delicious And Easy Brownies Recipe by roadster102004
Cooking Instructions 20 mins 1 Preheat oven to 350°F 2 Line a small cake pan with parchment paper (makes removing, cutting, and clean up a breeze). I have a small cake pan (smaller than a piece of copy paper) Use whatever small pan you would like. Make sure parchment paper hangs over the side of the pan for easy removal. 3 In a large saucepan melt butter, remove from heat and add in all Ingredients I save the eggs for last because I don't want the eggs to scramble in the hot butter. 4 Bake for about 30 Minutes check it often and change bake time accordingly 5 Let cook for about 15 minutes, remove brownies from pan by picking up sides of parchment paper 6 When the brownies are done cooling they will have this crunchy hard top on it, I don't like it that way so I take a butter knife and loosely remove the crunchy layer. If you like it by all means keep it on there. 7 After I remove the layer I cut into small 1-2 inch squares which doubles the amount the batch makes. After brownies are cut I sprinkle them with powdered sugar it's a nice finishing touch :) 8 Enjoy :) I can't seem to get these to last more than a few hours in my house 1 Preheat oven to 350°F 1 Preheat oven to 350°F 2 Line a small cake pan with parchment paper (makes removing, cutting, and clean up a breeze). I have a small cake pan (smaller than a piece of copy paper) Use whatever small pan you would like. Make sure parchment paper hangs over the side of the pan for easy removal. 2 Line a small cake pan with parchment paper (makes removing, cutting, and clean up a breeze). I have a small cake pan (smaller than a piece of copy paper) Use whatever small pan you would like. Make sure parchment paper hangs over the side of the pan for easy removal. 3 In a large saucepan melt butter, remove from heat and add in all Ingredients I save the eggs for last because I don't want the eggs to scramble in the hot butter. 3 In a large saucepan melt butter, remove from heat and add in all Ingredients I save the eggs for last because I don't want the eggs to scramble in the hot butter. 4 Bake for about 30 Minutes check it often and change bake time accordingly 4 Bake for about 30 Minutes check it often and change bake time accordingly 5 Let cook for about 15 minutes, remove brownies from pan by picking up sides of parchment paper 5 Let cook for about 15 minutes, remove brownies from pan by picking up sides of parchment paper 6 When the brownies are done cooling they will have this crunchy hard top on it, I don't like it that way so I take a butter knife and loosely remove the crunchy layer. If you like it by all means keep it on there. 6 When the brownies are done cooling they will have this crunchy hard top on it, I don't like it that way so I take a butter knife and loosely remove the crunchy layer. If you like it by all means keep it on there. 7 After I remove the layer I cut into small 1-2 inch squares which doubles the amount the batch makes. After brownies are cut I sprinkle them with powdered sugar it's a nice finishing touch :) 7 After I remove the layer I cut into small 1-2 inch squares which doubles the amount the batch makes. After brownies are cut I sprinkle them with powdered sugar it's a nice finishing touch :) 8 Enjoy :) I can't seem to get these to last more than a few hours in my house 8 Enjoy :) I can't seem to get these to last more than a few hours in my house More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cabbage Fat-Burning Soup carne al pastor for tacos, burritos and nachos.... Sweet Potato Biscuits Pinot Noir Beef Stew Filthy Bird Enchiladas Cabbage Fat-Burning Soup carne al pastor for tacos, burritos and nachos.... Sweet Potato Biscuits Pinot Noir Beef Stew Filthy Bird Enchiladas Cabbage Fat-Burning Soup Not fried, fried chicken Spicy Potatoes in Kadhi Apple Cinnamon Whole-Wheat Muffins beef hot pot Seitan (my way) Mederteranian Pasta w Italian Sausage, Artichoke Hearts, Arugula, Baby Portobellos, and Capers! WTF?! Paninis Quick Veggie Medley 2 Junkie Wings Cabbage Fat-Burning Soup Not fried, fried chicken Spicy Potatoes in Kadhi Apple Cinnamon Whole-Wheat Muffins beef hot pot Seitan (my way) Mederteranian Pasta w Italian Sausage, Artichoke Hearts, Arugula, Baby Portobellos, and Capers! WTF?! Paninis Quick Veggie Medley 2 Junkie Wings