Chicken Steak With Avocado Sauce Recipe by cookpad.japan
Cooking Instructions 1 Cut the chicken breast in half. Marinate in the sake and salt. 2 Wipe the excess moisture from the chicken. Coat with katakuriko. 3 Heat a frying pan and spread olive oil (not listed on the ingredient list) in the pan. Cook the skin side first. 4 Cover with a lid. Cook both sides until golden brown. While frying the chicken, combine the soy sauce, honey, and mirin to make sauce 1. Mash the avocado and add a small amount of salt. 5 When the chicken is cooked, add sauce 1 to the pan to coat the chicken with the sauce. Cut the chicken and serve on a plate. 6 Serve with avocado and top with black pepper. 7 I served rice and salad on the same plate to make a one-dish meal. 8 1 Cut the chicken breast in half. Marinate in the sake and salt. 1 Cut the chicken breast in half. Marinate in the sake and salt. 2 Wipe the excess moisture from the chicken. Coat with katakuriko. 2 Wipe the excess moisture from the chicken. Coat with katakuriko. 3 Heat a frying pan and spread olive oil (not listed on the ingredient list) in the pan. Cook the skin side first. 3 Heat a frying pan and spread olive oil (not listed on the ingredient list) in the pan. Cook the skin side first. 4 Cover with a lid. Cook both sides until golden brown. While frying the chicken, combine the soy sauce, honey, and mirin to make sauce 1. Mash the avocado and add a small amount of salt. 4 Cover with a lid. Cook both sides until golden brown. While frying the chicken, combine the soy sauce, honey, and mirin to make sauce 1. Mash the avocado and add a small amount of salt. 5 When the chicken is cooked, add sauce 1 to the pan to coat the chicken with the sauce. Cut the chicken and serve on a plate. 5 When the chicken is cooked, add sauce 1 to the pan to coat the chicken with the sauce. Cut the chicken and serve on a plate. 6 Serve with avocado and top with black pepper. 6 Serve with avocado and top with black pepper. 7 I served rice and salad on the same plate to make a one-dish meal. 7 I served rice and salad on the same plate to make a one-dish meal. 8 8 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Oven Roasted Asparagus Pizza stuffed chicken Ray's' Garlic Bacon Twister Garlic & Lemongrass Roast Chicken Apple Cake Oven Roasted Asparagus Pizza stuffed chicken Ray's' Garlic Bacon Twister Garlic & Lemongrass Roast Chicken Apple Cake Seriously Delicious! Easy Sweet and Spicy Steamed Chicken Drumettes Chicken Breasts with Pickled Plum Sauce Snow Ice Cream :) Delicious and Healthy Sweet & Sour Pork With Chicken Tenders Mom's Easy Afterschool Snacks Ultimate Veggie Broth Homemade Chicken and Vegetable Ramen Oatmeal and Sweet Potato Steamed Bread Tandoori Chicken with Curry Powder Homemade Soy Milk & Okara Seriously Delicious! Easy Sweet and Spicy Steamed Chicken Drumettes Chicken Breasts with Pickled Plum Sauce Snow Ice Cream :) Delicious and Healthy Sweet & Sour Pork With Chicken Tenders Mom's Easy Afterschool Snacks Ultimate Veggie Broth Homemade Chicken and Vegetable Ramen Oatmeal and Sweet Potato Steamed Bread Tandoori Chicken with Curry Powder Homemade Soy Milk & Okara