Thai Sweet Clams With Sweet Basil And Mild Chilli Sauce Wo Weeee :P Recipe by farang31
Cooking Instructions 5 mins 1 Wash the Clams well so no sand or debrise. You need to prepair all ingrediants as when you cook this goes fast :) also a large pan with a lid helps. Chop garlic and Chilli as fine as you can. Mix the Chilli sauce, sugar, fish sauce, Oyster Sauce (optional) and Milk together. Then we can cook. 2 Put a few drops of oil into a large pan - I use a non stick frying pan with lid. heat on medium heat and add the garlic - just cook but not brown then add the chilli and cook for 1 min. 3 Next add the chilli paste mixture and cook for about 30 seconds until all combines now turn up the heat and add the shells. Stir to coat well and quickly put on the lid to trap the amazing steam. The shells should open in about 2-3 mins. 4 If the sauce looks to dry you can add a few Tbsp of water or a little more of the milk. then put in the Basil stir again and Serve imediately while steaming hot. ENJOY with Steam Jasmine rice. 1 Wash the Clams well so no sand or debrise. You need to prepair all ingrediants as when you cook this goes fast :) also a large pan with a lid helps. Chop garlic and Chilli as fine as you can. Mix the Chilli sauce, sugar, fish sauce, Oyster Sauce (optional) and Milk together. Then we can cook. 1 Wash the Clams well so no sand or debrise. You need to prepair all ingrediants as when you cook this goes fast :) also a large pan with a lid helps. Chop garlic and Chilli as fine as you can. Mix the Chilli sauce, sugar, fish sauce, Oyster Sauce (optional) and Milk together. Then we can cook. 2 Put a few drops of oil into a large pan - I use a non stick frying pan with lid. heat on medium heat and add the garlic - just cook but not brown then add the chilli and cook for 1 min. 2 Put a few drops of oil into a large pan - I use a non stick frying pan with lid. heat on medium heat and add the garlic - just cook but not brown then add the chilli and cook for 1 min. 3 Next add the chilli paste mixture and cook for about 30 seconds until all combines now turn up the heat and add the shells. Stir to coat well and quickly put on the lid to trap the amazing steam. The shells should open in about 2-3 mins. 3 Next add the chilli paste mixture and cook for about 30 seconds until all combines now turn up the heat and add the shells. Stir to coat well and quickly put on the lid to trap the amazing steam. The shells should open in about 2-3 mins. 4 If the sauce looks to dry you can add a few Tbsp of water or a little more of the milk. then put in the Basil stir again and Serve imediately while steaming hot. ENJOY with Steam Jasmine rice. 4 If the sauce looks to dry you can add a few Tbsp of water or a little more of the milk. then put in the Basil stir again and Serve imediately while steaming hot. ENJOY with Steam Jasmine rice. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Easy Instant Pot Chili Chinese Sweet and Sour Pork Balls - WOOOOWWWWWEeee Grilled Chicken with Pineapple Jalapeño Salsa Valentine Sugar Cookie Cake Easy Instant Pot Chili Chinese Sweet and Sour Pork Balls - WOOOOWWWWWEeee Grilled Chicken with Pineapple Jalapeño Salsa Valentine Sugar Cookie Cake Grilled Chicken with Pineapple Jalapeño Salsa Gluten free bread with tomato 🍅 soup. Tinned tomatoes Stuffed sponge gourd Chinese Sweet and Sour Pork Balls - WOOOOWWWWWEeee Healthy Eating Pasta Pearl Millet Khichudi Easy Instant Pot Chili Healthy Herb Mayonnaise / No Oil Mayonnaise My grandmas pancakes 🥞 Dessert/savory flatbread Grilled Chicken with Pineapple Jalapeño Salsa Gluten free bread with tomato 🍅 soup. Tinned tomatoes Stuffed sponge gourd Chinese Sweet and Sour Pork Balls - WOOOOWWWWWEeee Healthy Eating Pasta Pearl Millet Khichudi Easy Instant Pot Chili Healthy Herb Mayonnaise / No Oil Mayonnaise My grandmas pancakes 🥞 Dessert/savory flatbread