Steamed Half Chicken Recipe by Meme
 Ingredients Half chicken Half tsp dark soy 1 little water 1 tbsp oil Half chicken Half tsp dark soy 1 little water 1 tbsp oil Cooking Instructions 1 Wash chicken then drain. 2 Rub with oil then pour dark soy sauce all over the skin. 3 Boil water then steam for 20-25 mins. 4 Chop into bite size. 1 Wash chicken then drain. 1 Wash chicken then drain. 2 Rub with oil then pour dark soy sauce all over the skin. 2 Rub with oil then pour dark soy sauce all over the skin. 3 Boil water then steam for 20-25 mins. 3 Boil water then steam for 20-25 mins. 4 Chop into bite size. 4 Chop into bite size. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on December 18, 2023 14:30 HK Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook.😊😊 Comments (3) Similar Recipes Simple Steamed Chicken Simple Steamed Chicken The easiest and fastest way to cook chicken is to steam it with very simple ingredients. The chicken should be juicy, smooth and tender. The sauce is very tasty on goes well with white rice. Clemence Hoe - Asian Home Cuisine Steamed Chicken Breast Steamed Chicken Breast If you make this in advance, you can use it later as an ingredient for various dishes. Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University Toyohira Health Center, The City of Sapporo Steamed Chicken Rice Steamed Chicken Rice Steamed chicken rice is a Chinese influenced dish that is very famous in Indonesia. I know this dish kind of have a long and daunting process, but believe me, it is worth it. By the end, you will be rewarded with a delicious satisfying food. I made some changes how the way this dish is usually cooked to make it more simple and practical. Pawon Indo Bule Tender Steamed Chicken Tender Steamed Chicken I wanted to come up with a way to use flavorful chicken broth, so I turned it into a savory sauce. For Step 1, the -marked ingredients should be enough to cover the chicken. Adjust the cooking time to suit your microwave. Be careful not to let the soup boil over as it's an essential part of the dish made from savory chicken broth sweetened by onion. Recipe by Masapandayan cookpad.japan Steamed Chicken Rice Steamed Chicken Rice This chicken cooked with rice tastes much better than anything bought in stores. It's full of ingredients and completely satisfying! This rice is pretty lightly flavored, so it goes well with nori or pickled ginger! Recipe by Cooking S Papa cookpad.japan Simple Steamed Chicken Simple Steamed Chicken The easiest and fastest way to cook chicken is to steam it with very simple ingredients. The chicken should be juicy, smooth and tender. The sauce is very tasty on goes well with white rice. Clemence Hoe - Asian Home Cuisine Simple Steamed Chicken Simple Steamed Chicken The easiest and fastest way to cook chicken is to steam it with very simple ingredients. The chicken should be juicy, smooth and tender. The sauce is very tasty on goes well with white rice. Clemence Hoe - Asian Home Cuisine Steamed Chicken Breast Steamed Chicken Breast If you make this in advance, you can use it later as an ingredient for various dishes. Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University Toyohira Health Center, The City of Sapporo Steamed Chicken Breast Steamed Chicken Breast If you make this in advance, you can use it later as an ingredient for various dishes. Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University Toyohira Health Center, The City of Sapporo Steamed Chicken Rice Steamed Chicken Rice Steamed chicken rice is a Chinese influenced dish that is very famous in Indonesia. I know this dish kind of have a long and daunting process, but believe me, it is worth it. By the end, you will be rewarded with a delicious satisfying food. I made some changes how the way this dish is usually cooked to make it more simple and practical. Pawon Indo Bule Steamed Chicken Rice Steamed Chicken Rice Steamed chicken rice is a Chinese influenced dish that is very famous in Indonesia. I know this dish kind of have a long and daunting process, but believe me, it is worth it. By the end, you will be rewarded with a delicious satisfying food. I made some changes how the way this dish is usually cooked to make it more simple and practical. Pawon Indo Bule Tender Steamed Chicken Tender Steamed Chicken I wanted to come up with a way to use flavorful chicken broth, so I turned it into a savory sauce. For Step 1, the -marked ingredients should be enough to cover the chicken. Adjust the cooking time to suit your microwave. Be careful not to let the soup boil over as it's an essential part of the dish made from savory chicken broth sweetened by onion. Recipe by Masapandayan cookpad.japan Tender Steamed Chicken Tender Steamed Chicken I wanted to come up with a way to use flavorful chicken broth, so I turned it into a savory sauce. For Step 1, the -marked ingredients should be enough to cover the chicken. Adjust the cooking time to suit your microwave. Be careful not to let the soup boil over as it's an essential part of the dish made from savory chicken broth sweetened by onion. Recipe by Masapandayan cookpad.japan Steamed Chicken Rice Steamed Chicken Rice This chicken cooked with rice tastes much better than anything bought in stores. It's full of ingredients and completely satisfying! This rice is pretty lightly flavored, so it goes well with nori or pickled ginger! Recipe by Cooking S Papa cookpad.japan Steamed Chicken Rice Steamed Chicken Rice This chicken cooked with rice tastes much better than anything bought in stores. It's full of ingredients and completely satisfying! This rice is pretty lightly flavored, so it goes well with nori or pickled ginger! Recipe by Cooking S Papa cookpad.japan More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Green Salad With Warm Goat Cheese A1 Steakhouse Soup Flaky Steak & Mushroom Hand Pies Crunchy Spicy Fried Potatoes Tomato and Garlic Pasta Green Salad With Warm Goat Cheese A1 Steakhouse Soup Flaky Steak & Mushroom Hand Pies Crunchy Spicy Fried Potatoes Tomato and Garlic Pasta Carrot pickle Besan Gud Halwa Salmon Roast Pork Boiled Choisam Ribs with Yam Steam Siomai Onion flower stalk fry Leftover Coriander Rice /Pulao S’mores Chocolate Bark Carrot pickle Besan Gud Halwa Salmon Roast Pork Boiled Choisam Ribs with Yam Steam Siomai Onion flower stalk fry Leftover Coriander Rice /Pulao S’mores Chocolate Bark Cookpad Premium Find the most popular recipes on the top of your search results.