Rich Banana Brownie Recipe by cookpad.japan
Cooking Instructions 1 Apply a thin layer of butter and flour to the pan and set aside. Sift the powdered ingredients and set aside. Preheat the oven to 180℃. 2 Mince the chocolate and melt together with butter in a bain marie. Leave it as is. 3 Beat the eggs. Add granulated sugar and salt, and mix. Add to the mixture in Step 2 and mix. 4 Add the sifted dry ingredients and mix until thick and sticky. 5 Use a fork, etc to mash the banana into a puree. 6 Mix Steps 4 and 5 together. 7 Once the batter is glossy, it’s finished. Pour into the pan, smooth out the top, and bake in a pre-heated oven for 20-25 minutes. 8 It may look done on the outside, but it’s best if you insert a skewer into a crack and some of the batter sticks to the skewer. Allow to cool as-is. 9 If you eat after cooling in the refrigerator, it’s like a truffle. If you warm it, it'll become creamy and delicious. 10 1 Apply a thin layer of butter and flour to the pan and set aside. Sift the powdered ingredients and set aside. Preheat the oven to 180℃. 1 Apply a thin layer of butter and flour to the pan and set aside. Sift the powdered ingredients and set aside. Preheat the oven to 180℃. 2 Mince the chocolate and melt together with butter in a bain marie. Leave it as is. 2 Mince the chocolate and melt together with butter in a bain marie. Leave it as is. 3 Beat the eggs. Add granulated sugar and salt, and mix. Add to the mixture in Step 2 and mix. 3 Beat the eggs. Add granulated sugar and salt, and mix. Add to the mixture in Step 2 and mix. 4 Add the sifted dry ingredients and mix until thick and sticky. 4 Add the sifted dry ingredients and mix until thick and sticky. 5 Use a fork, etc to mash the banana into a puree. 5 Use a fork, etc to mash the banana into a puree. 6 Mix Steps 4 and 5 together. 6 Mix Steps 4 and 5 together. 7 Once the batter is glossy, it’s finished. Pour into the pan, smooth out the top, and bake in a pre-heated oven for 20-25 minutes. 7 Once the batter is glossy, it’s finished. Pour into the pan, smooth out the top, and bake in a pre-heated oven for 20-25 minutes. 8 It may look done on the outside, but it’s best if you insert a skewer into a crack and some of the batter sticks to the skewer. Allow to cool as-is. 8 It may look done on the outside, but it’s best if you insert a skewer into a crack and some of the batter sticks to the skewer. Allow to cool as-is. 9 If you eat after cooling in the refrigerator, it’s like a truffle. If you warm it, it'll become creamy and delicious. 9 If you eat after cooling in the refrigerator, it’s like a truffle. If you warm it, it'll become creamy and delicious. 10 10 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Mike's Traditional Old Sober Soup walking tacos leftover turkey bbq sandwich Momma's Homemade Dumplings for CHICKEN and DUMPLINGS Bee's coconut pretzel bars Mike's Traditional Old Sober Soup walking tacos leftover turkey bbq sandwich Momma's Homemade Dumplings for CHICKEN and DUMPLINGS Bee's coconut pretzel bars Moist and Rich Pound Cake Chocolate Gateau at Home Made with Bread Flour Baked Chocolate Doughnuts Chocolate Cereal Bars Chocolate Crunch with Corn Flakes chessy grits with bacon Easy Chocolate Fudge Brownies Bom a** Nana Puddin CheeseCake walking tacos Mike's Traditional Old Sober Soup Moist and Rich Pound Cake Chocolate Gateau at Home Made with Bread Flour Baked Chocolate Doughnuts Chocolate Cereal Bars Chocolate Crunch with Corn Flakes chessy grits with bacon Easy Chocolate Fudge Brownies Bom a** Nana Puddin CheeseCake walking tacos Mike's Traditional Old Sober Soup