Bbq Country Style Ribs In The Ninja Foodie Recipe by 🌈NinjaMommaKitchen🌈
Cooking Instructions 1 Season ribs with dry ingredients, set in fridge 15 mins or so... (no bbq sauce at this time.) 2 Add water and liquid smoke to ninja foodie inter pot. 3 Spray black baking rack with a nonstick spray 4 Place ribs in black rack, place that in the inter pot of the foodie. 5 Pressure cook for 20 mins with a 10 mins natural release then a quick release. 6 Remove black rack with ribs still in, set aside, remove inter pot, drain the liquids and do a quick wash on inter pot. 7 Place inter pot back in the foodie, then place back the black rack, add bbq sauce on all of the ribs, air crips for 10 mins to brown up, can go longer if you like... 1 Season ribs with dry ingredients, set in fridge 15 mins or so... (no bbq sauce at this time.) 1 Season ribs with dry ingredients, set in fridge 15 mins or so... (no bbq sauce at this time.) 2 Add water and liquid smoke to ninja foodie inter pot. 2 Add water and liquid smoke to ninja foodie inter pot. 3 Spray black baking rack with a nonstick spray 3 Spray black baking rack with a nonstick spray 4 Place ribs in black rack, place that in the inter pot of the foodie. 4 Place ribs in black rack, place that in the inter pot of the foodie. 5 Pressure cook for 20 mins with a 10 mins natural release then a quick release. 5 Pressure cook for 20 mins with a 10 mins natural release then a quick release. 6 Remove black rack with ribs still in, set aside, remove inter pot, drain the liquids and do a quick wash on inter pot. 6 Remove black rack with ribs still in, set aside, remove inter pot, drain the liquids and do a quick wash on inter pot. 7 Place inter pot back in the foodie, then place back the black rack, add bbq sauce on all of the ribs, air crips for 10 mins to brown up, can go longer if you like... 7 Place inter pot back in the foodie, then place back the black rack, add bbq sauce on all of the ribs, air crips for 10 mins to brown up, can go longer if you like... More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Garlic Parmesan Chicken Thighs Cream of chicken noodle over mashed potatoes #mycookbook Broccoli, Rice, & Ham Hotdish (Gluten/Dairy Free) Roasted butternut squash & brussel sprout salad Cheese Grits Breakfast Bake Garlic Parmesan Chicken Thighs Cream of chicken noodle over mashed potatoes #mycookbook Broccoli, Rice, & Ham Hotdish (Gluten/Dairy Free) Roasted butternut squash & brussel sprout salad Cheese Grits Breakfast Bake নারকোলের দুধ দিয়ে সেমাইয়ের পায়েস Barbequed Pulled Pork Cream of Pumpkin soup Amritsari spicy Paneer Kulcha Spicy Garlic Chicken Curry Sheer khorma Mash ki daal Sooji ka halwa Sponge cake Special macaroni নারকোলের দুধ দিয়ে সেমাইয়ের পায়েস Barbequed Pulled Pork Cream of Pumpkin soup Amritsari spicy Paneer Kulcha Spicy Garlic Chicken Curry Sheer khorma Mash ki daal Sooji ka halwa Sponge cake Special macaroni