Kawaii Shiratama Rice Dumplings Recipe by eigomura@sapporo
Kawaii Shiratama rice dumplings Cooking Instructions 15 min. 1 Put the rice flour and tofu into a plastic bag and crumble from the outside. 2 When it becomes small chunks, remove them from the bag to the cooking sheet. 3 Mix the powder for coloring into the dough. Adjust it to be pale in the state of the dough because the color turns deeper after boiled. 4 Add a little water to the dough and mix it. Repeat until it becomes the appropriate softness to work with. Be careful not to add too much water. 5 You can make the favorite color of doughs. (It's morphin time!) 6 Extend the dough to about 3 mm thickness, and cut out with the favorite mold. You can also make your favorite shape freely without using the mold. 7 Collect the remaining dough and make balls as you like. If it is too big or too thick, it takes more time to be cooked. 8 Put dumplings into the boiled water and wait for 1-2 minutes. 9 Chill them in the iced water to finish. 10 Decorate dumplings as you like with fruits, sweet bean paste, and syrup. 1 Put the rice flour and tofu into a plastic bag and crumble from the outside. 1 Put the rice flour and tofu into a plastic bag and crumble from the outside. 2 When it becomes small chunks, remove them from the bag to the cooking sheet. 2 When it becomes small chunks, remove them from the bag to the cooking sheet. 3 Mix the powder for coloring into the dough. Adjust it to be pale in the state of the dough because the color turns deeper after boiled. 3 Mix the powder for coloring into the dough. Adjust it to be pale in the state of the dough because the color turns deeper after boiled. 4 Add a little water to the dough and mix it. Repeat until it becomes the appropriate softness to work with. Be careful not to add too much water. 4 Add a little water to the dough and mix it. Repeat until it becomes the appropriate softness to work with. Be careful not to add too much water. 5 You can make the favorite color of doughs. (It's morphin time!) 5 You can make the favorite color of doughs. (It's morphin time!) 6 Extend the dough to about 3 mm thickness, and cut out with the favorite mold. You can also make your favorite shape freely without using the mold. 6 Extend the dough to about 3 mm thickness, and cut out with the favorite mold. You can also make your favorite shape freely without using the mold. 7 Collect the remaining dough and make balls as you like. If it is too big or too thick, it takes more time to be cooked. 7 Collect the remaining dough and make balls as you like. If it is too big or too thick, it takes more time to be cooked. 8 Put dumplings into the boiled water and wait for 1-2 minutes. 8 Put dumplings into the boiled water and wait for 1-2 minutes. 9 Chill them in the iced water to finish. 9 Chill them in the iced water to finish. 10 Decorate dumplings as you like with fruits, sweet bean paste, and syrup. 10 Decorate dumplings as you like with fruits, sweet bean paste, and syrup. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Scalloped Potatos Italian Fettuccine Alfredo Mike's Mushroom Onion & Rice Soup Korean Ramen/Ramyeon Super easy Cooked Chicken & Chinese cabbage Scalloped Potatos Italian Fettuccine Alfredo Mike's Mushroom Onion & Rice Soup Korean Ramen/Ramyeon Super easy Cooked Chicken & Chinese cabbage Okor soup Githeri with potatoes Ginger and lemon tea Banga soup with pounded yamg Milk Popsicles Mike's Mushroom Onion & Rice Soup Mike's Marisco Bagel & Cracker Spread Super bowl cupcakes Meat Doughnuts Loaded potato skins Okor soup Githeri with potatoes Ginger and lemon tea Banga soup with pounded yamg Milk Popsicles Mike's Mushroom Onion & Rice Soup Mike's Marisco Bagel & Cracker Spread Super bowl cupcakes Meat Doughnuts Loaded potato skins