Simple Bulgogi Recipe by JiSu-sshi(지수씨)
 Simple bulgogi Share its first Cooksnap! Quick and easy for working mom or anyone who don't have much time to cook. Quick and easy for working mom or anyone who don't have much time to cook. Ingredients 2 servings 200 g pork or beef (slice thinly) 1/2 cup carrot (matchsticks sliced) 1/4 cup green onion (chopped) 1/2 cup onion (sliced) 1/2 tablespoon sesame oil 1/2 tablespoon sesame (roasted) 1 tablespoon honey or sugar 2 tablespoon asian pear juice (I skipped but you can add) 1/2 tablespoon garlic (minced) 1/4 tablespoon ginger (minced) 1/2 teaspoon blackpepper (grounded) 1/2 cup water 1/4 cup soy sauce (mine is salty so add salt if necessary.) 200 g pork or beef (slice thinly) 1/2 cup carrot (matchsticks sliced) 1/4 cup green onion (chopped) 1/2 cup onion (sliced) 1/2 tablespoon sesame oil 1/2 tablespoon sesame (roasted) 1 tablespoon honey or sugar 2 tablespoon asian pear juice (I skipped but you can add) 1/2 tablespoon garlic (minced) 1/4 tablespoon ginger (minced) 1/2 teaspoon blackpepper (grounded) 1/2 cup water 1/4 cup soy sauce (mine is salty so add salt if necessary.) Cooking Instructions 1 Mix soy sauce, garlic, ginger, honey🍯 or sugar, pear juice🍐 (if you have), blackpepper, water, and sesame oil in a bowl. Give a quick stir and add pork🐖 or beef🐂, onion, green onion and carrot. 2 Heat the non-stick pan and add 1 tablespoon vegetable oil if you use regular pan. 3 Cook until the meat cooked thoroughly. 4 Sprinkle sesame seeds on top. Enjoy!😄 1 Mix soy sauce, garlic, ginger, honey🍯 or sugar, pear juice🍐 (if you have), blackpepper, water, and sesame oil in a bowl. Give a quick stir and add pork🐖 or beef🐂, onion, green onion and carrot. 1 Mix soy sauce, garlic, ginger, honey🍯 or sugar, pear juice🍐 (if you have), blackpepper, water, and sesame oil in a bowl. Give a quick stir and add pork🐖 or beef🐂, onion, green onion and carrot. 2 Heat the non-stick pan and add 1 tablespoon vegetable oil if you use regular pan. 2 Heat the non-stick pan and add 1 tablespoon vegetable oil if you use regular pan. 3 Cook until the meat cooked thoroughly. 3 Cook until the meat cooked thoroughly. 4 Sprinkle sesame seeds on top. Enjoy!😄 4 Sprinkle sesame seeds on top. Enjoy!😄 Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on June 28, 2017 02:34 Yongsan-gu, Korea I am a student so I cook when I got times. I love to try new recipes from all of you. Comments Similar Recipes Bulgogi Bulgogi My mom came up with this recipe after my Dad spent a couple years in Korea. ShaiLeeds Bulgogi Bulgogi Two girls in our club prepared this recipe for us to use at the club activity on 12/7. lacook Chicken Bulgogi Chicken Bulgogi I used Shinae's (cookpad) recipe "Bulgogi Style Tri-Tip", but used chicken instead of beef and cut down the spices amount. Pawon Indo Bule Korean beef bulgogi Korean beef bulgogi Bulgogi is one of the famous Korean food. In many bulgogi recipes you might find that Asian pears, kiwi, cola, or 7 up needed. But if you use steak meat, these ingredients aren not needed. Because soda, grated Asian pears/kiwi are often used to tenderize the meat. Tra Cul Beef Bulgogi Beef Bulgogi One of my favorite dish from Korea. Beef Bulgogi, it's very tasty and easy to cook. Once you try this, you might say, 'nom nom nom delicious' ;9 Indria Wahyuli Easy, Delicious Bulgogi Easy, Delicious Bulgogi I love bulgogi, and have experimented with various recipes for the sauce before settling on this one. Adjust the amount of gochujang and so on to your taste. This spoils easily in the summer, so once you've added the sauce, put it in a container and keep it refrigerated. Stir-fry once the vegetables have softened. I recommend including thin green onions in the vegetables. Recipe by Yuuyuu0221 cookpad.japan Bulgogi (Korean beef BBQ) Bulgogi (Korean beef BBQ) [ youtu.be/j5y3RVj0HfM ] Bulgogi is suitable to be shared with friends and family during a grilling season on a hot summer day out with the grill or cooked on a grilling pan or frying pan indoor. It can easily be served with steamed rice or as a sandwich with some vegetables(lettuce, cucumber..) of your choice. If leftover, it can be placed in the freezer for when you next want to eat it. Kitchen J Beef Bulgogi (불고기) Beef Bulgogi (불고기) Here's my own bulgogi recipe. Any thinly sliced cut of beef can be used (this time I used brisket/short plate), and the recipe works with pork or even chicken. Korean nashi pears have a flavour that is kinda halfway between a regular pear and an apple so an apple like a red gala can be a reasonable substitute. It's used to tenderise the meat, but it takes time to work... I initially tried to cook it after only one hour and the meat was still quite tough. Maybe pineapple might be more effective but I hear one needs to be careful with it. 🇰🇷 蛟龍Stormwyrm Spicy Pork Bulgogi Spicy Pork Bulgogi I really love🥰K-drama and so with their food(it’s really AWESOME😍😋). Korean cuisine has it's quirky flavour that caught my taste. And so, I cooked one of their famous cuisine and my family really likes it.☺️ Try my recipe! 👍 Full Video Recipe👉👉👉 ToodlesCookingLife Bulgogi Bulgogi My mom came up with this recipe after my Dad spent a couple years in Korea. ShaiLeeds Bulgogi Bulgogi My mom came up with this recipe after my Dad spent a couple years in Korea. ShaiLeeds Bulgogi Bulgogi Two girls in our club prepared this recipe for us to use at the club activity on 12/7. lacook Bulgogi Bulgogi Two girls in our club prepared this recipe for us to use at the club activity on 12/7. lacook Chicken Bulgogi Chicken Bulgogi I used Shinae's (cookpad) recipe "Bulgogi Style Tri-Tip", but used chicken instead of beef and cut down the spices amount. Pawon Indo Bule Chicken Bulgogi Chicken Bulgogi I used Shinae's (cookpad) recipe "Bulgogi Style Tri-Tip", but used chicken instead of beef and cut down the spices amount. Pawon Indo Bule Korean beef bulgogi Korean beef bulgogi Bulgogi is one of the famous Korean food. In many bulgogi recipes you might find that Asian pears, kiwi, cola, or 7 up needed. But if you use steak meat, these ingredients aren not needed. Because soda, grated Asian pears/kiwi are often used to tenderize the meat. Tra Cul Korean beef bulgogi Korean beef bulgogi Bulgogi is one of the famous Korean food. In many bulgogi recipes you might find that Asian pears, kiwi, cola, or 7 up needed. But if you use steak meat, these ingredients aren not needed. Because soda, grated Asian pears/kiwi are often used to tenderize the meat. Tra Cul Beef Bulgogi Beef Bulgogi One of my favorite dish from Korea. Beef Bulgogi, it's very tasty and easy to cook. Once you try this, you might say, 'nom nom nom delicious' ;9 Indria Wahyuli Beef Bulgogi Beef Bulgogi One of my favorite dish from Korea. Beef Bulgogi, it's very tasty and easy to cook. Once you try this, you might say, 'nom nom nom delicious' ;9 Indria Wahyuli Easy, Delicious Bulgogi Easy, Delicious Bulgogi I love bulgogi, and have experimented with various recipes for the sauce before settling on this one. Adjust the amount of gochujang and so on to your taste. This spoils easily in the summer, so once you've added the sauce, put it in a container and keep it refrigerated. Stir-fry once the vegetables have softened. I recommend including thin green onions in the vegetables. Recipe by Yuuyuu0221 cookpad.japan Easy, Delicious Bulgogi Easy, Delicious Bulgogi I love bulgogi, and have experimented with various recipes for the sauce before settling on this one. Adjust the amount of gochujang and so on to your taste. This spoils easily in the summer, so once you've added the sauce, put it in a container and keep it refrigerated. Stir-fry once the vegetables have softened. I recommend including thin green onions in the vegetables. Recipe by Yuuyuu0221 cookpad.japan Bulgogi (Korean beef BBQ) Bulgogi (Korean beef BBQ) [ youtu.be/j5y3RVj0HfM ] Bulgogi is suitable to be shared with friends and family during a grilling season on a hot summer day out with the grill or cooked on a grilling pan or frying pan indoor. It can easily be served with steamed rice or as a sandwich with some vegetables(lettuce, cucumber..) of your choice. If leftover, it can be placed in the freezer for when you next want to eat it. Kitchen J Bulgogi (Korean beef BBQ) Bulgogi (Korean beef BBQ) [ youtu.be/j5y3RVj0HfM ] Bulgogi is suitable to be shared with friends and family during a grilling season on a hot summer day out with the grill or cooked on a grilling pan or frying pan indoor. It can easily be served with steamed rice or as a sandwich with some vegetables(lettuce, cucumber..) of your choice. If leftover, it can be placed in the freezer for when you next want to eat it. Kitchen J Beef Bulgogi (불고기) Beef Bulgogi (불고기) Here's my own bulgogi recipe. Any thinly sliced cut of beef can be used (this time I used brisket/short plate), and the recipe works with pork or even chicken. Korean nashi pears have a flavour that is kinda halfway between a regular pear and an apple so an apple like a red gala can be a reasonable substitute. It's used to tenderise the meat, but it takes time to work... I initially tried to cook it after only one hour and the meat was still quite tough. Maybe pineapple might be more effective but I hear one needs to be careful with it. 🇰🇷 蛟龍Stormwyrm Beef Bulgogi (불고기) Beef Bulgogi (불고기) Here's my own bulgogi recipe. Any thinly sliced cut of beef can be used (this time I used brisket/short plate), and the recipe works with pork or even chicken. Korean nashi pears have a flavour that is kinda halfway between a regular pear and an apple so an apple like a red gala can be a reasonable substitute. It's used to tenderise the meat, but it takes time to work... I initially tried to cook it after only one hour and the meat was still quite tough. Maybe pineapple might be more effective but I hear one needs to be careful with it. 🇰🇷 蛟龍Stormwyrm Spicy Pork Bulgogi Spicy Pork Bulgogi I really love🥰K-drama and so with their food(it’s really AWESOME😍😋). Korean cuisine has it's quirky flavour that caught my taste. And so, I cooked one of their famous cuisine and my family really likes it.☺️ Try my recipe! 👍 Full Video Recipe👉👉👉 ToodlesCookingLife Spicy Pork Bulgogi Spicy Pork Bulgogi I really love🥰K-drama and so with their food(it’s really AWESOME😍😋). Korean cuisine has it's quirky flavour that caught my taste. And so, I cooked one of their famous cuisine and my family really likes it.☺️ Try my recipe! 👍 Full Video Recipe👉👉👉 ToodlesCookingLife More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Easy chicken pot pie Vegan burgers Crockpot Pulled Pork Crock-Pot Classic Lasagna Mike's Chilly Chicken Salad Wraps Or Sandwiches Easy chicken pot pie Vegan burgers Crockpot Pulled Pork Crock-Pot Classic Lasagna Mike's Chilly Chicken Salad Wraps Or Sandwiches Mike's Chilly Chicken Salad Wraps Or Sandwiches Crock-Pot Classic Lasagna Vegan burgers Tiramisù -no alcohol recipe Easy Cheesy Baked Chicken alla Vodka Crockpot Chicken Rice Stew Home made burger Baked bread pakoda with veggies tadka Fried fish Fried omena Mike's Chilly Chicken Salad Wraps Or Sandwiches Crock-Pot Classic Lasagna Vegan burgers Tiramisù -no alcohol recipe Easy Cheesy Baked Chicken alla Vodka Crockpot Chicken Rice Stew Home made burger Baked bread pakoda with veggies tadka Fried fish Fried omena Cookpad Premium Find the most popular recipes on the top of your search results.