Twice Baked Potatoes Recipe by @chefcraig
Twice Baked Potatoes Cooking Instructions 1:20 mins 1 Wash potatoes 2 Coat with oil and season with salt Bake potatoes 350 Degree until soft about 40-50 minutes 3 Brown off 3 stripes of bacon and then chop up the cooked bacon. 4 In the pan with the bacon fat add a half a cup of small diced onions and cook until golden brown. 5 Carefully cut the potato in half the long way- a serrated knife works best. 6 With a spoon scoop out the potato into a bowl and place the hollowed out skins on the sheet pan Mix all the ingredients together this can be done by hand or with a hand mixer for 30 seconds. Add salt and pepper to taste. 7 Divide the stuffing between the potato skins and top with extra cheese. 8 Bake to a light golden brown and delicious(GBD) color in 350 degree oven. About 15-20 minutes 1 Wash potatoes 1 Wash potatoes 2 Coat with oil and season with salt Bake potatoes 350 Degree until soft about 40-50 minutes 2 Coat with oil and season with salt Bake potatoes 350 Degree until soft about 40-50 minutes 3 Brown off 3 stripes of bacon and then chop up the cooked bacon. 3 Brown off 3 stripes of bacon and then chop up the cooked bacon. 4 In the pan with the bacon fat add a half a cup of small diced onions and cook until golden brown. 4 In the pan with the bacon fat add a half a cup of small diced onions and cook until golden brown. 5 Carefully cut the potato in half the long way- a serrated knife works best. 5 Carefully cut the potato in half the long way- a serrated knife works best. 6 With a spoon scoop out the potato into a bowl and place the hollowed out skins on the sheet pan Mix all the ingredients together this can be done by hand or with a hand mixer for 30 seconds. Add salt and pepper to taste. 6 With a spoon scoop out the potato into a bowl and place the hollowed out skins on the sheet pan Mix all the ingredients together this can be done by hand or with a hand mixer for 30 seconds. Add salt and pepper to taste. 7 Divide the stuffing between the potato skins and top with extra cheese. 7 Divide the stuffing between the potato skins and top with extra cheese. 8 Bake to a light golden brown and delicious(GBD) color in 350 degree oven. About 15-20 minutes 8 Bake to a light golden brown and delicious(GBD) color in 350 degree oven. About 15-20 minutes More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Stuffed Peppers in the Crockpot Crockpot Sweet Pulled Pork Cinnamon Roll Popcorn Mike's Irish Clover Honey Butter Spread Non-traditional Pie Crust Stuffed Peppers in the Crockpot Crockpot Sweet Pulled Pork Cinnamon Roll Popcorn Mike's Irish Clover Honey Butter Spread Non-traditional Pie Crust Liberty Station Bar Nuts Cheese egg strada Cinnamon Roll Popcorn Weight loss drink Oatmeal Cranberry Cookies with White Chocolate Chips Mini olive pies Mike's Irish Clover Honey Butter Spread Homemade Hamburger Buns in 40-Minutes Easiest chocochip cookies Non-traditional Pie Crust Liberty Station Bar Nuts Cheese egg strada Cinnamon Roll Popcorn Weight loss drink Oatmeal Cranberry Cookies with White Chocolate Chips Mini olive pies Mike's Irish Clover Honey Butter Spread Homemade Hamburger Buns in 40-Minutes Easiest chocochip cookies Non-traditional Pie Crust