Meat Pie Recipe by kimans Catering & Global Concept
Cooking Instructions 1 In a bowl add the four cup of flour,two teaspoon of baking powder,pinch of salt,eight teaspoon of butter and mix them together 2 After mixing the above ingredient together before pouring the water add two maggi in the water and mix them together 3 Make sure all the ingredient are well mix together and kneel for some minutes and cover,allow it rise for some minute 4 Chop the potato into cube and boil,boil the fish with some spice too 5 In a different pot on a medium heat add oil and chopped onion to fry for some minute. After frying add the red pepper alot it to fry then add carrot,potato,smashed fish,spices and fry it again 6 Back to the dough,roll and cut it into circle or if you have cutter used it so that you get perfect shape all round and add the filling in the center and press the edges with the help of your fork and keeper aside after finishing with all the dough then fry it with your vegetable oil 1 In a bowl add the four cup of flour,two teaspoon of baking powder,pinch of salt,eight teaspoon of butter and mix them together 1 In a bowl add the four cup of flour,two teaspoon of baking powder,pinch of salt,eight teaspoon of butter and mix them together 2 After mixing the above ingredient together before pouring the water add two maggi in the water and mix them together 2 After mixing the above ingredient together before pouring the water add two maggi in the water and mix them together 3 Make sure all the ingredient are well mix together and kneel for some minutes and cover,allow it rise for some minute 3 Make sure all the ingredient are well mix together and kneel for some minutes and cover,allow it rise for some minute 4 Chop the potato into cube and boil,boil the fish with some spice too 4 Chop the potato into cube and boil,boil the fish with some spice too 5 In a different pot on a medium heat add oil and chopped onion to fry for some minute. After frying add the red pepper alot it to fry then add carrot,potato,smashed fish,spices and fry it again 5 In a different pot on a medium heat add oil and chopped onion to fry for some minute. After frying add the red pepper alot it to fry then add carrot,potato,smashed fish,spices and fry it again 6 Back to the dough,roll and cut it into circle or if you have cutter used it so that you get perfect shape all round and add the filling in the center and press the edges with the help of your fork and keeper aside after finishing with all the dough then fry it with your vegetable oil 6 Back to the dough,roll and cut it into circle or if you have cutter used it so that you get perfect shape all round and add the filling in the center and press the edges with the help of your fork and keeper aside after finishing with all the dough then fry it with your vegetable oil More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chicken and Stuffing Casserole Fitness Recipes-Diet Stuffed Cabbage Leaves Korean Cheesy Corn (Corn Cheese) using 5 Ingredients only My chicken enchiladas Keto salted sesame sticks Chicken and Stuffing Casserole Fitness Recipes-Diet Stuffed Cabbage Leaves Korean Cheesy Corn (Corn Cheese) using 5 Ingredients only My chicken enchiladas Keto salted sesame sticks Alook samosy Chinese kbab Vegan chickpea curry with pickles 🌱 Homemade Orange juice Sandwich Chicken and Stuffing Casserole Salsa French Beans/Green Beans -Potato Stir Fry Amazing pancakes Corsican Pie Alook samosy Chinese kbab Vegan chickpea curry with pickles 🌱 Homemade Orange juice Sandwich Chicken and Stuffing Casserole Salsa French Beans/Green Beans -Potato Stir Fry Amazing pancakes Corsican Pie