Vickys Basic Porridge With Topping Variations, Gf Df Ef Sf Nf Recipe by Vicky@Jacks Free-From Cookbook
Cooking Instructions 10 mins 1 To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes 2 For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana 3 For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt 4 For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey 5 For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top 6 7 See my other posted porridge recipes for even more topping ideas 1 To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes 1 To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes 2 For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana 2 For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana 3 For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt 3 For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt 4 For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey 4 For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey 5 For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top 5 For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top 6 6 7 See my other posted porridge recipes for even more topping ideas 7 See my other posted porridge recipes for even more topping ideas More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Bocconcini Appetizer Fool Proof Apple Crisp Frozen Peach Bellini Very Easy! Crispy Snowball Cookies Absolutely Delicious! Authentic Char Siu Bocconcini Appetizer Fool Proof Apple Crisp Frozen Peach Bellini Very Easy! Crispy Snowball Cookies Absolutely Delicious! Authentic Char Siu Cheap & Tasty Rolled Chicken Breast Cutlets Sweet Potato Mont Blanc (For Lazy Bakers) Pâté de Campagne Creamy Mashed Potato & Meat Pies jelly mould pizza Pâte Sucrée (Tart Crust) Vickys Mojito Fruit Salad GF DF EF SF NF Vickys BLT English Muffins, Gluten, Dairy, Egg & Soy-Free Fruit Tart Versatile tomato base sauce. Cheap & Tasty Rolled Chicken Breast Cutlets Sweet Potato Mont Blanc (For Lazy Bakers) Pâté de Campagne Creamy Mashed Potato & Meat Pies jelly mould pizza Pâte Sucrée (Tart Crust) Vickys Mojito Fruit Salad GF DF EF SF NF Vickys BLT English Muffins, Gluten, Dairy, Egg & Soy-Free Fruit Tart Versatile tomato base sauce.