Bread Pastry (Bread Cake) Recipe by Subhalaxmi Samantaray
 Subhalaxmi Samantaray @cook_17576378 Bread cake is a very easy and simple recipe. This can be made in a jiffy. Even children also can try this. You can make this cake with a very few ingredients. Bread cake is a very easy and simple recipe. This can be made in a jiffy. Even children also can try this. You can make this cake with a very few ingredients. Bread pastry (bread cake) Share its first Cooksnap! Bread cake is a very easy and simple recipe. This can be made in a jiffy. Even children also can try this. You can make this cake with a very few ingredients. Bread cake is a very easy and simple recipe. This can be made in a jiffy. Even children also can try this. You can make this cake with a very few ingredients. Cooking Instructions 1 Firstly, trim off the sides of 5 slices of bread. place a slice of bread over turning table. brush with a tsp of cherry syrup. 2 Now spread a tbsp of frosting over it. place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread. over the last bread slice cover with frosting uniformly on sides. stick the dark chocolate shavings over sides of cake. squeeze out piping pagand create design over cake. top with cherry making the cake look beautiful. 1 Firstly, trim off the sides of 5 slices of bread. place a slice of bread over turning table. brush with a tsp of cherry syrup. 1 Firstly, trim off the sides of 5 slices of bread. place a slice of bread over turning table. brush with a tsp of cherry syrup. 2 Now spread a tbsp of frosting over it. place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread. over the last bread slice cover with frosting uniformly on sides. stick the dark chocolate shavings over sides of cake. squeeze out piping pagand create design over cake. top with cherry making the cake look beautiful. 2 Now spread a tbsp of frosting over it. place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread. over the last bread slice cover with frosting uniformly on sides. stick the dark chocolate shavings over sides of cake. squeeze out piping pagand create design over cake. top with cherry making the cake look beautiful. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on July 15, 2019 08:20 The secret to being a good chef is to make a soulful connection with your ingredients. Comments (2) Similar Recipes Bread cake Bread cake Unique cake.i made this birthday cake for my 4 year old nephew.He loved it. #eidkay pakwan Shane Fathimah Bread Cake Bread Cake #5ing Only 10 minute cake recipe. No bake cake, easy and delicious cake. This cake has been made without gas, oven, all purpose flour and egg. Gastrophile India Fruit Pastry Cake Fruit Pastry Cake This cake is not only pretty 😍 but it also tastes amazingly yummy... perfect for gift for friends and family on special occasions IG @jenscookingdiary jenscookingdiary Pound Cake-Shaped Fluffy Butter-Top Bread Pound Cake-Shaped Fluffy Butter-Top Bread A mini-sized butter top made in a pound cake pan bought at the dollar store. The butter is soaked in from the crack at the top, so it's plenty delicious as-is! I made this recipe for an easy size that lets you cut and store it. If you use your fingers to apply a thin layer of shortening to the pan, it'll come out really easily. For the first rising, make sure your room temperature is no higher than 28℃. This milky bread is very delicious. Recipe by Kyasachama cookpad.japan Cream Rolls with Choux Pastry Made In a Bread Maker Cream Rolls with Choux Pastry Made In a Bread Maker It's really easy to make Kikomoe's custard cream recipe and Poku-chan's choux pastry recipe so I came up the idea of combining them with a bread recipe. Make sure to properly chill the custard cream. I recommend doubling the original recipe so that you don't run out. If you fill the cream rolls with more than 1 tablespoon of filling they may explode, so don't go too crazy! You can't make the choux pastry ahead, so make sure to start preparing your ingredients during the second bread dough proofing. If you follow these instructions closely, you shouldn't have any problems. Recipe by Gomeko cookpad.japan Bread cake Bread cake Unique cake.i made this birthday cake for my 4 year old nephew.He loved it. #eidkay pakwan Shane Fathimah Bread cake Bread cake Unique cake.i made this birthday cake for my 4 year old nephew.He loved it. #eidkay pakwan Shane Fathimah Bread Cake Bread Cake #5ing Only 10 minute cake recipe. No bake cake, easy and delicious cake. This cake has been made without gas, oven, all purpose flour and egg. Gastrophile India Bread Cake Bread Cake #5ing Only 10 minute cake recipe. No bake cake, easy and delicious cake. This cake has been made without gas, oven, all purpose flour and egg. Gastrophile India Fruit Pastry Cake Fruit Pastry Cake This cake is not only pretty 😍 but it also tastes amazingly yummy... perfect for gift for friends and family on special occasions IG @jenscookingdiary jenscookingdiary Fruit Pastry Cake Fruit Pastry Cake This cake is not only pretty 😍 but it also tastes amazingly yummy... perfect for gift for friends and family on special occasions IG @jenscookingdiary jenscookingdiary Pound Cake-Shaped Fluffy Butter-Top Bread Pound Cake-Shaped Fluffy Butter-Top Bread A mini-sized butter top made in a pound cake pan bought at the dollar store. The butter is soaked in from the crack at the top, so it's plenty delicious as-is! I made this recipe for an easy size that lets you cut and store it. If you use your fingers to apply a thin layer of shortening to the pan, it'll come out really easily. For the first rising, make sure your room temperature is no higher than 28℃. This milky bread is very delicious. Recipe by Kyasachama cookpad.japan Pound Cake-Shaped Fluffy Butter-Top Bread Pound Cake-Shaped Fluffy Butter-Top Bread A mini-sized butter top made in a pound cake pan bought at the dollar store. The butter is soaked in from the crack at the top, so it's plenty delicious as-is! I made this recipe for an easy size that lets you cut and store it. If you use your fingers to apply a thin layer of shortening to the pan, it'll come out really easily. For the first rising, make sure your room temperature is no higher than 28℃. This milky bread is very delicious. Recipe by Kyasachama cookpad.japan Cream Rolls with Choux Pastry Made In a Bread Maker Cream Rolls with Choux Pastry Made In a Bread Maker It's really easy to make Kikomoe's custard cream recipe and Poku-chan's choux pastry recipe so I came up the idea of combining them with a bread recipe. Make sure to properly chill the custard cream. I recommend doubling the original recipe so that you don't run out. If you fill the cream rolls with more than 1 tablespoon of filling they may explode, so don't go too crazy! You can't make the choux pastry ahead, so make sure to start preparing your ingredients during the second bread dough proofing. If you follow these instructions closely, you shouldn't have any problems. Recipe by Gomeko cookpad.japan Cream Rolls with Choux Pastry Made In a Bread Maker Cream Rolls with Choux Pastry Made In a Bread Maker It's really easy to make Kikomoe's custard cream recipe and Poku-chan's choux pastry recipe so I came up the idea of combining them with a bread recipe. Make sure to properly chill the custard cream. I recommend doubling the original recipe so that you don't run out. If you fill the cream rolls with more than 1 tablespoon of filling they may explode, so don't go too crazy! You can't make the choux pastry ahead, so make sure to start preparing your ingredients during the second bread dough proofing. If you follow these instructions closely, you shouldn't have any problems. 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