Apple & Mulberry Cobbler Recipe by cookpad.japan
Cooking Instructions 1 Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes. 2 While the filling is cooking, make the topping. 3 Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more. 4 Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix. 5 Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done. 6 Serve with ice cream while still piping hot. 1 Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes. 1 Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes. 2 While the filling is cooking, make the topping. 2 While the filling is cooking, make the topping. 3 Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more. 3 Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more. 4 Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix. 4 Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix. 5 Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done. 5 Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done. 6 Serve with ice cream while still piping hot. 6 Serve with ice cream while still piping hot. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Papaya Avocado and Tomato Salad Curry & Salt Flavored ☆ Fava Bean & Sweet Onion Fritters Grilled Turkey (Perfect for Guests) Orange Celeriac - Turkish Homemade Cooking Funnel Cakes Muhammara (Red Bell Pepper and Nuts Dip) Tuna Melt No-Fail Orange Chiffon Cake Easy Fruit Cake (for grownups, too) Fig Soda Bread Papaya Avocado and Tomato Salad Curry & Salt Flavored ☆ Fava Bean & Sweet Onion Fritters Grilled Turkey (Perfect for Guests) Orange Celeriac - Turkish Homemade Cooking Funnel Cakes Muhammara (Red Bell Pepper and Nuts Dip) Tuna Melt No-Fail Orange Chiffon Cake Easy Fruit Cake (for grownups, too) Fig Soda Bread