Japanese Omelette Sandwiches Recipe by Saori Fujimoto
Cooking Instructions 1 Melt the Japanese soup stock in 70ml hot water and keep it cool. Mix all ingredient using a whisk. 2 Put oil thinly to a 12 cm × 12 cm heat-resistant container (Wipe with oiled cooking paper). Wrap the container and warm 1 minute 30 seconds with 500W microwave. (800W for 1 minute) 3 Take it out and stir it with a fork. Wrap the container and warm 1 minute with 500W microwave. (800W for 1 minuet) 4 Take it out and keep it cool. Wipe off extra moisture with kitchen paper. 5 Spread the mayonnaise over one side of breads. Put on omelette and cut it into 4 pieces. 6 I recommend “Kewpie Mayonnaise”. 7 Seasoning Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc 8 Japanese Soup stock SG 5~8/pck at FairPrice, Coldstrage, Dondon DONKI etc 9 1 Melt the Japanese soup stock in 70ml hot water and keep it cool. Mix all ingredient using a whisk. 1 Melt the Japanese soup stock in 70ml hot water and keep it cool. Mix all ingredient using a whisk. 2 Put oil thinly to a 12 cm × 12 cm heat-resistant container (Wipe with oiled cooking paper). Wrap the container and warm 1 minute 30 seconds with 500W microwave. (800W for 1 minute) 2 Put oil thinly to a 12 cm × 12 cm heat-resistant container (Wipe with oiled cooking paper). Wrap the container and warm 1 minute 30 seconds with 500W microwave. (800W for 1 minute) 3 Take it out and stir it with a fork. Wrap the container and warm 1 minute with 500W microwave. (800W for 1 minuet) 3 Take it out and stir it with a fork. Wrap the container and warm 1 minute with 500W microwave. (800W for 1 minuet) 4 Take it out and keep it cool. Wipe off extra moisture with kitchen paper. 4 Take it out and keep it cool. Wipe off extra moisture with kitchen paper. 5 Spread the mayonnaise over one side of breads. Put on omelette and cut it into 4 pieces. 5 Spread the mayonnaise over one side of breads. Put on omelette and cut it into 4 pieces. 6 I recommend “Kewpie Mayonnaise”. 6 I recommend “Kewpie Mayonnaise”. 7 Seasoning Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc 7 Seasoning Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc 8 Japanese Soup stock SG 5~8/pck at FairPrice, Coldstrage, Dondon DONKI etc 8 Japanese Soup stock SG 5~8/pck at FairPrice, Coldstrage, Dondon DONKI etc 9 9 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Moist and amazing chocolate cupcakes! Classic Homemade Pancakes Quick Baked Ravioli Egg & Mayonnaise Sandwich (Japanese style) Egg salad sandwich Moist and amazing chocolate cupcakes! Classic Homemade Pancakes Quick Baked Ravioli Egg & Mayonnaise Sandwich (Japanese style) Egg salad sandwich Rajma and corn fried rice Chakli Sev Puri Vegetable sauce Egg & Mayonnaise Sandwich (Japanese style) Avacado and crunchy chicken Chawal kheer Bottle Gourd Curry in Milk Dalma : An Odia Authentic Food Chocolate choco pops Flowers Masala chach Rajma and corn fried rice Chakli Sev Puri Vegetable sauce Egg & Mayonnaise Sandwich (Japanese style) Avacado and crunchy chicken Chawal kheer Bottle Gourd Curry in Milk Dalma : An Odia Authentic Food Chocolate choco pops Flowers Masala chach