Easy Cherry Pie Recipe by Ismael N Marangelly
Cooking Instructions 60 mins 1 Open the pie shell packet and the cherry pie filling. Put the cherries in the shell and make sure to spread it evenly. 2 Take the egg wash and brush it on the pie shell and take the pie sheet and seal it together cut out the extra dough, make a couple slits on the top.(this is one way) 3 To make it like the picture I just a take a cookie cutter in the shape that you like. Take the pie sheet and use a heart cookie cutter and start placing them on the pie shell and as you put them use the egg was as glue and stick them together. 4 After place the cover to the pie, brush the egg wash and sprinkle the sugar on the top 5 Place the the pie on a cookie sheet and bake for 25-35 min until golden brown. Let it cool and serve with vanilla ice cream and enjoy 😍 6 Preheat oven 350 1 Open the pie shell packet and the cherry pie filling. Put the cherries in the shell and make sure to spread it evenly. 1 Open the pie shell packet and the cherry pie filling. Put the cherries in the shell and make sure to spread it evenly. 2 Take the egg wash and brush it on the pie shell and take the pie sheet and seal it together cut out the extra dough, make a couple slits on the top.(this is one way) 2 Take the egg wash and brush it on the pie shell and take the pie sheet and seal it together cut out the extra dough, make a couple slits on the top.(this is one way) 3 To make it like the picture I just a take a cookie cutter in the shape that you like. Take the pie sheet and use a heart cookie cutter and start placing them on the pie shell and as you put them use the egg was as glue and stick them together. 3 To make it like the picture I just a take a cookie cutter in the shape that you like. Take the pie sheet and use a heart cookie cutter and start placing them on the pie shell and as you put them use the egg was as glue and stick them together. 4 After place the cover to the pie, brush the egg wash and sprinkle the sugar on the top 4 After place the cover to the pie, brush the egg wash and sprinkle the sugar on the top 5 Place the the pie on a cookie sheet and bake for 25-35 min until golden brown. Let it cool and serve with vanilla ice cream and enjoy 😍 5 Place the the pie on a cookie sheet and bake for 25-35 min until golden brown. Let it cool and serve with vanilla ice cream and enjoy 😍 6 Preheat oven 350 6 Preheat oven 350 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Our Favorite Waffles Blackberry And White Chocolate Loaf Cake Pan Fried Chicken Strips Peanut Butter cupcakes Korean flavors Rice Bowl Our Favorite Waffles Blackberry And White Chocolate Loaf Cake Pan Fried Chicken Strips Peanut Butter cupcakes Korean flavors Rice Bowl Pan Fried Chicken Strips Leftover Smoked duck salad Natural Chili Seasoning Slices Of Fresh Pasilla Chilies Americanized Rice Paper Rolls Americanized Rice Paper Rolls Turkey Meatloaf Toasted Orzo Salad With Black Olives And Capers Quinoa with Pomegranate & Pistachio Almond Butter Cookies Pan Fried Chicken Strips Leftover Smoked duck salad Natural Chili Seasoning Slices Of Fresh Pasilla Chilies Americanized Rice Paper Rolls Americanized Rice Paper Rolls Turkey Meatloaf Toasted Orzo Salad With Black Olives And Capers Quinoa with Pomegranate & Pistachio Almond Butter Cookies