Beetroot Cucumber Pachadi Recipe by Vidyutaa Kashyap
 Ingredients 15 minutes 5-6 servings 1 cucumber 2-3 small beetroot 250 ml curd 1/2 teaspoon salt 1 teaspoon sugar 1 teaspoon jeera powder 1/2 teaspoon rai 1 teaspoon oil 2-3 sprig curry leaves 1 cucumber 2-3 small beetroot 250 ml curd 1/2 teaspoon salt 1 teaspoon sugar 1 teaspoon jeera powder 1/2 teaspoon rai 1 teaspoon oil 2-3 sprig curry leaves Cooking Instructions 15 minutes 1 Chopped cucumber and grate cucumber 2 Take curd add salt sugar jeera powder and whisk it 3 Grate beetroot and put in water strain it and saute for 4-5 minutes 4 Put beetroot in the whisked curd 5 Take small holder put oil and heat it add rai let it splutter add red chilli powder and curry leaves and put on Pachadi 6 Beetroot cucumber Pachadi ready 1 Chopped cucumber and grate cucumber 1 Chopped cucumber and grate cucumber 2 Take curd add salt sugar jeera powder and whisk it 2 Take curd add salt sugar jeera powder and whisk it 3 Grate beetroot and put in water strain it and saute for 4-5 minutes 3 Grate beetroot and put in water strain it and saute for 4-5 minutes 4 Put beetroot in the whisked curd 4 Put beetroot in the whisked curd 5 Take small holder put oil and heat it add rai let it splutter add red chilli powder and curry leaves and put on Pachadi 5 Take small holder put oil and heat it add rai let it splutter add red chilli powder and curry leaves and put on Pachadi 6 Beetroot cucumber Pachadi ready 6 Beetroot cucumber Pachadi ready Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on September 05, 2025 13:48 Comments Similar Recipes Onam vibhavangal-pachadi Onam vibhavangal-pachadi Pachadi is one of the important dishes served at the Onam- sadhya.Pachadi can be made of pure curd, Beetroot,carrot, or any other vegetable. I tried a new pachadi with passion fruit and it was really yummy.Passion fruit is a very healthy fruit with health benefits and its sour taste can be used as a good combination with Pachadi JollyAbraham Tomato green chilli chutney tomato chilli pachadi Tomato green chilli chutney tomato chilli pachadi #ga4 #week7 #BREAKFAST #Tomato This chutney prepared with green chili and tomato is a delightful fusion of flavors. The best part of this chutney is it can be served with both rice and dosa, idli. I love to use tomatoes as many as possible. Given a chance, I wish to have them raw also. It is special treat to satisfy your spiciness cravings I 'm damn sure that you will extra Dosa/Idly when you prepare this chutney. Swathi Emaya Kerala style beetroot thoran Kerala style beetroot thoran Thoran is a coconut based quick and easy stir fry dish from Kerala, India. We can replace the vegetables with carrot, beans, cabbage. We can also combine two vegetables, for e.g beans and carrot, cabbage and carrot, etc. It is usually served with steamed rice. Anoop George Beetroot Lassi Beetroot Lassi #healthy recipe This recipe was shared by Madhumita Bishnu Mein'am which I like very much.as summer is becoming hot this lassi will help you to keep cool.I have used less amount of beetroot as my son don't like it. thank you for sharing your recipe. Pradnya Khadpekar Onam vibhavangal-pachadi Onam vibhavangal-pachadi Pachadi is one of the important dishes served at the Onam- sadhya.Pachadi can be made of pure curd, Beetroot,carrot, or any other vegetable. I tried a new pachadi with passion fruit and it was really yummy.Passion fruit is a very healthy fruit with health benefits and its sour taste can be used as a good combination with Pachadi JollyAbraham Onam vibhavangal-pachadi Onam vibhavangal-pachadi Pachadi is one of the important dishes served at the Onam- sadhya.Pachadi can be made of pure curd, Beetroot,carrot, or any other vegetable. I tried a new pachadi with passion fruit and it was really yummy.Passion fruit is a very healthy fruit with health benefits and its sour taste can be used as a good combination with Pachadi JollyAbraham Tomato green chilli chutney tomato chilli pachadi Tomato green chilli chutney tomato chilli pachadi #ga4 #week7 #BREAKFAST #Tomato This chutney prepared with green chili and tomato is a delightful fusion of flavors. The best part of this chutney is it can be served with both rice and dosa, idli. I love to use tomatoes as many as possible. Given a chance, I wish to have them raw also. It is special treat to satisfy your spiciness cravings I 'm damn sure that you will extra Dosa/Idly when you prepare this chutney. Swathi Emaya Tomato green chilli chutney tomato chilli pachadi Tomato green chilli chutney tomato chilli pachadi #ga4 #week7 #BREAKFAST #Tomato This chutney prepared with green chili and tomato is a delightful fusion of flavors. The best part of this chutney is it can be served with both rice and dosa, idli. I love to use tomatoes as many as possible. Given a chance, I wish to have them raw also. It is special treat to satisfy your spiciness cravings I 'm damn sure that you will extra Dosa/Idly when you prepare this chutney. Swathi Emaya Kerala style beetroot thoran Kerala style beetroot thoran Thoran is a coconut based quick and easy stir fry dish from Kerala, India. We can replace the vegetables with carrot, beans, cabbage. We can also combine two vegetables, for e.g beans and carrot, cabbage and carrot, etc. It is usually served with steamed rice. Anoop George Kerala style beetroot thoran Kerala style beetroot thoran Thoran is a coconut based quick and easy stir fry dish from Kerala, India. We can replace the vegetables with carrot, beans, cabbage. We can also combine two vegetables, for e.g beans and carrot, cabbage and carrot, etc. It is usually served with steamed rice. Anoop George Beetroot Lassi Beetroot Lassi #healthy recipe This recipe was shared by Madhumita Bishnu Mein'am which I like very much.as summer is becoming hot this lassi will help you to keep cool.I have used less amount of beetroot as my son don't like it. thank you for sharing your recipe. Pradnya Khadpekar Beetroot Lassi Beetroot Lassi #healthy recipe This recipe was shared by Madhumita Bishnu Mein'am which I like very much.as summer is becoming hot this lassi will help you to keep cool.I have used less amount of beetroot as my son don't like it. thank you for sharing your recipe. 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