Chicken And Eggplant Tomato Sauce Pasta Recipe by cookpad.japan
Cooking Instructions 1 Season the chicken tenders with salt and pepper, sprinkle with some sake (not listed in the ingredients), wrap with plastic wrap, and cook in the microwave for 3 minutes. Let cool covered. 2 Chop the garlic. Heat the olive oil and garlic in a frying pan over low heat. When you can smell the garlic aroma, add the eggplant cut into half-moon slices and stir fry. 3 Mash the tomatoes with your hands. I try to make it as juicy as possible. 4 Boil the pasta. 5 Add the consomme bouillon, salt, and pepper seasonings. Also add the basil. 6 The sourness of the tomatoes will vary with each kind. I like a milder taste, so I adjust it with honey or oligo sugar at this step. 7 Shred the chicken with your hands and combine with the boiled pasta. Enjoy! 1 Season the chicken tenders with salt and pepper, sprinkle with some sake (not listed in the ingredients), wrap with plastic wrap, and cook in the microwave for 3 minutes. Let cool covered. 1 Season the chicken tenders with salt and pepper, sprinkle with some sake (not listed in the ingredients), wrap with plastic wrap, and cook in the microwave for 3 minutes. Let cool covered. 2 Chop the garlic. Heat the olive oil and garlic in a frying pan over low heat. When you can smell the garlic aroma, add the eggplant cut into half-moon slices and stir fry. 2 Chop the garlic. Heat the olive oil and garlic in a frying pan over low heat. When you can smell the garlic aroma, add the eggplant cut into half-moon slices and stir fry. 3 Mash the tomatoes with your hands. I try to make it as juicy as possible. 3 Mash the tomatoes with your hands. I try to make it as juicy as possible. 4 Boil the pasta. 4 Boil the pasta. 5 Add the consomme bouillon, salt, and pepper seasonings. Also add the basil. 5 Add the consomme bouillon, salt, and pepper seasonings. Also add the basil. 6 The sourness of the tomatoes will vary with each kind. I like a milder taste, so I adjust it with honey or oligo sugar at this step. 6 The sourness of the tomatoes will vary with each kind. I like a milder taste, so I adjust it with honey or oligo sugar at this step. 7 Shred the chicken with your hands and combine with the boiled pasta. Enjoy! 7 Shred the chicken with your hands and combine with the boiled pasta. Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chili's Boneless Buffalo Wings Italian Spinach Pie (double crust or topless) Maple Syrup Butter Cookies Ray's Stuffed Spaghetti Bread Heart Attack Chicken Chili's Boneless Buffalo Wings Italian Spinach Pie (double crust or topless) Maple Syrup Butter Cookies Ray's Stuffed Spaghetti Bread Heart Attack Chicken Frijoles a La Charra John's Clam Chowder Steamed Apple Baby Bread Pelmeni - Boiled Russian Gyoza in Soup Ginger Sauce Chicken in the Microwave Chocolate Covered Kiwi Pops Can't believe it's so easy beef enchiladas Shio-koji Karaage Fried Chicken Teriyaki Chicken Wings with Marmalade Crispy Garlic Chicken Sauté Frijoles a La Charra John's Clam Chowder Steamed Apple Baby Bread Pelmeni - Boiled Russian Gyoza in Soup Ginger Sauce Chicken in the Microwave Chocolate Covered Kiwi Pops Can't believe it's so easy beef enchiladas Shio-koji Karaage Fried Chicken Teriyaki Chicken Wings with Marmalade Crispy Garlic Chicken Sauté