Chicken Smocked Kabab.. Recipe by urooj farhan
Cooking Instructions 1 Qeemy k andr keemy k sary aja dal k mix kr k lamby kbb ke shape day k rkh len...1 pan m oil dal k us m khra garam masala sara dal den,sath h peas adrk lhsan tmtr r hari mirchon ka 1 sath paste bna k dal den... 2 Sath h sary dry masaly bhi add kr den,r phir sath h kbb bhi dal k dhak den...chmch nhe chalana,15 mnt bd chmch chla k bhoon len 15 mnt....phir agr aloo add krna chahyen to is stage py dal den... 3 Phir us m 1 glass pani dal k.aloo r kbb ko glaa len...20 mnts....phir isko 10 mnt bhoon k kasoori methi r hara dhania bhi add kr den...1 koily ka piece lay k isy chulhy py rkh k safaid hony tq pakain phir salan py 1 choti katoori rkh k koila us m rkh k thora,sa oil dal den r 4n dkh den...2 mnt k leay....is c is m.smocky flavour ae ga....mxydar smocked kbb ready hen.... 1 Qeemy k andr keemy k sary aja dal k mix kr k lamby kbb ke shape day k rkh len...1 pan m oil dal k us m khra garam masala sara dal den,sath h peas adrk lhsan tmtr r hari mirchon ka 1 sath paste bna k dal den... 1 Qeemy k andr keemy k sary aja dal k mix kr k lamby kbb ke shape day k rkh len...1 pan m oil dal k us m khra garam masala sara dal den,sath h peas adrk lhsan tmtr r hari mirchon ka 1 sath paste bna k dal den... 2 Sath h sary dry masaly bhi add kr den,r phir sath h kbb bhi dal k dhak den...chmch nhe chalana,15 mnt bd chmch chla k bhoon len 15 mnt....phir agr aloo add krna chahyen to is stage py dal den... 2 Sath h sary dry masaly bhi add kr den,r phir sath h kbb bhi dal k dhak den...chmch nhe chalana,15 mnt bd chmch chla k bhoon len 15 mnt....phir agr aloo add krna chahyen to is stage py dal den... 3 Phir us m 1 glass pani dal k.aloo r kbb ko glaa len...20 mnts....phir isko 10 mnt bhoon k kasoori methi r hara dhania bhi add kr den...1 koily ka piece lay k isy chulhy py rkh k safaid hony tq pakain phir salan py 1 choti katoori rkh k koila us m rkh k thora,sa oil dal den r 4n dkh den...2 mnt k leay....is c is m.smocky flavour ae ga....mxydar smocked kbb ready hen.... 3 Phir us m 1 glass pani dal k.aloo r kbb ko glaa len...20 mnts....phir isko 10 mnt bhoon k kasoori methi r hara dhania bhi add kr den...1 koily ka piece lay k isy chulhy py rkh k safaid hony tq pakain phir salan py 1 choti katoori rkh k koila us m rkh k thora,sa oil dal den r 4n dkh den...2 mnt k leay....is c is m.smocky flavour ae ga....mxydar smocked kbb ready hen.... More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Fresh Garden Salad Cheesy Egg Burger Chicken gnocchi soup Manoushe (منقوشه) - Lebanese Flatbread with Toppings Boiled aam panna Fresh Garden Salad Cheesy Egg Burger Chicken gnocchi soup Manoushe (منقوشه) - Lebanese Flatbread with Toppings Boiled aam panna Farali Buff Vada Rajasthani gatte ki sbji Coconut milk powder burfi Fried beef,rice and cabbage Vermicelli Kheer Berry-go-Round! Corn palak paneer Fresh Garden Salad Rasmalai Gurasa Farali Buff Vada Rajasthani gatte ki sbji Coconut milk powder burfi Fried beef,rice and cabbage Vermicelli Kheer Berry-go-Round! Corn palak paneer Fresh Garden Salad Rasmalai Gurasa