French Toast Roll Ups Recipe by 4everatwin
 4everatwin @cook_2702861 I found this recipe on Facebook by the girl who ate everything except she fried them, except, I found that frying them burn the sugar and caused my fire alarm to go off, baking them made them look and taste more appealing, I think. I found this recipe on Facebook by the girl who ate everything except she fried them, except, I found that frying them burn the sugar and caused my fire alarm to go off, baking them made them look and taste more appealing, I think. French Toast Roll Ups I found this recipe on Facebook by the girl who ate everything except she fried them, except, I found that frying them burn the sugar and caused my fire alarm to go off, baking them made them look and taste more appealing, I think. I found this recipe on Facebook by the girl who ate everything except she fried them, except, I found that frying them burn the sugar and caused my fire alarm to go off, baking them made them look and taste more appealing, I think. Ingredients 1 bread 2 eggs 1 cinnamon sugar 1 Fruit and Nutella or fruit and cream cheese 1 bread 2 eggs 1 cinnamon sugar 1 Fruit and Nutella or fruit and cream cheese Cooking Instructions 1 Cut the crust of bread. 2 Roll flat with rolling pin 3 Spread cream cheese or Nutella add fruit and roll up 4 Dip in egg then roll in cinnamon and sugar 5 Bake at 375 for 10 minutes or until done 1 Cut the crust of bread. 1 Cut the crust of bread. 2 Roll flat with rolling pin 2 Roll flat with rolling pin 3 Spread cream cheese or Nutella add fruit and roll up 3 Spread cream cheese or Nutella add fruit and roll up 4 Dip in egg then roll in cinnamon and sugar 4 Dip in egg then roll in cinnamon and sugar 5 Bake at 375 for 10 minutes or until done 5 Bake at 375 for 10 minutes or until done Cooksnaps (20) Copied! on June 23, 2014 17:50 proud mother of two, I love good food!! Comments (9) Candace @cook_2749014 I used peanut butter in mine. They were very good; boyfriend liked them. I'll save these for special occasions breakfasts. :-) Similar Recipes French Toast Roll Ups French Toast Roll Ups Make sure when you melt your butter that you don't melt it completely. If you do then your mixture is going to be runny & hard to spread. Still tastes good though. Ashley Speaks French toast Roll-ups French toast Roll-ups I was inspired by an episode of Triple D. I put my own spin on it one morning for a sleepover for my daughter and her friends on her birthday. The entire loaf was gone and they were asking for more... Should have bought 2 loaves. Charity Samuelsen French Toast French Toast I wanted to eat French toast soaked in a milky mixture. When soaking the bread in the egg mixture, hold it firmly so it is coated well and evenly. Leave it in the mixture to soak and you'll get a nice melting texture. It will be as if it had been rested for a day. Recipe by Gakkoiburi cookpad.japan French Toast French Toast I had sliced bread, eggs, and milk, so I made myself a snack. I use bread from a 6-slice loaf. (2 cm thick slices). It will burn easily, so adjust the level of heat as necessary. Serve with maple syrup or honey. It's also delicious made with baguettes! Recipe by Kumahachi cookpad.japan French Toast Roll Ups French Toast Roll Ups Make sure when you melt your butter that you don't melt it completely. If you do then your mixture is going to be runny & hard to spread. Still tastes good though. Ashley Speaks French Toast Roll Ups French Toast Roll Ups Make sure when you melt your butter that you don't melt it completely. If you do then your mixture is going to be runny & hard to spread. Still tastes good though. Ashley Speaks French toast Roll-ups French toast Roll-ups I was inspired by an episode of Triple D. I put my own spin on it one morning for a sleepover for my daughter and her friends on her birthday. The entire loaf was gone and they were asking for more... Should have bought 2 loaves. Charity Samuelsen French toast Roll-ups French toast Roll-ups I was inspired by an episode of Triple D. I put my own spin on it one morning for a sleepover for my daughter and her friends on her birthday. The entire loaf was gone and they were asking for more... Should have bought 2 loaves. Charity Samuelsen French Toast French Toast I wanted to eat French toast soaked in a milky mixture. When soaking the bread in the egg mixture, hold it firmly so it is coated well and evenly. Leave it in the mixture to soak and you'll get a nice melting texture. It will be as if it had been rested for a day. Recipe by Gakkoiburi cookpad.japan French Toast French Toast I wanted to eat French toast soaked in a milky mixture. When soaking the bread in the egg mixture, hold it firmly so it is coated well and evenly. Leave it in the mixture to soak and you'll get a nice melting texture. It will be as if it had been rested for a day. Recipe by Gakkoiburi cookpad.japan French Toast French Toast I had sliced bread, eggs, and milk, so I made myself a snack. I use bread from a 6-slice loaf. (2 cm thick slices). It will burn easily, so adjust the level of heat as necessary. Serve with maple syrup or honey. It's also delicious made with baguettes! Recipe by Kumahachi cookpad.japan French Toast French Toast I had sliced bread, eggs, and milk, so I made myself a snack. I use bread from a 6-slice loaf. (2 cm thick slices). It will burn easily, so adjust the level of heat as necessary. Serve with maple syrup or honey. It's also delicious made with baguettes! 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