Kwey Teow Recipe by Chris Norris
Cooking Instructions 15-20 min 1 Heat oil in wok or deep saucepan add garlic, white part of spring onion and fry for 2 minutes. 2 Add sambal olek fry for 2 minutes. 3 Add chicken fry till just cooked 4 Move chicken mix to 1 side of pan away from heat, add beaten eggs and scramble and season with salt and pepper till cooked then combine altogether with chicken mix. 5 Add sliced mushrooms, stir fry for 1 minute 6 Add squid and prawns stir in with mix till just cooked. 7 Add rice noodles and stir till the noodles fully coated with mix 8 Add soy sauce, sesame oil and Chinese cooking wine and stir for 1-2 minutes. 9 Add green part of spring onion and bean sprouts stir for 1- 2 minutes​. And you're​ done. 1 Heat oil in wok or deep saucepan add garlic, white part of spring onion and fry for 2 minutes. 1 Heat oil in wok or deep saucepan add garlic, white part of spring onion and fry for 2 minutes. 2 Add sambal olek fry for 2 minutes. 2 Add sambal olek fry for 2 minutes. 3 Add chicken fry till just cooked 3 Add chicken fry till just cooked 4 Move chicken mix to 1 side of pan away from heat, add beaten eggs and scramble and season with salt and pepper till cooked then combine altogether with chicken mix. 4 Move chicken mix to 1 side of pan away from heat, add beaten eggs and scramble and season with salt and pepper till cooked then combine altogether with chicken mix. 5 Add sliced mushrooms, stir fry for 1 minute 5 Add sliced mushrooms, stir fry for 1 minute 6 Add squid and prawns stir in with mix till just cooked. 6 Add squid and prawns stir in with mix till just cooked. 7 Add rice noodles and stir till the noodles fully coated with mix 7 Add rice noodles and stir till the noodles fully coated with mix 8 Add soy sauce, sesame oil and Chinese cooking wine and stir for 1-2 minutes. 8 Add soy sauce, sesame oil and Chinese cooking wine and stir for 1-2 minutes. 9 Add green part of spring onion and bean sprouts stir for 1- 2 minutes​. And you're​ done. 9 Add green part of spring onion and bean sprouts stir for 1- 2 minutes​. And you're​ done. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Avocado salad in an avocado! Beef Steak Bento Box ステーキ弁当, Gluten Free possible Melting Potatoes Homemade Spicy Miso Ramen Blue berry pineapple smoothie Avocado salad in an avocado! Beef Steak Bento Box ステーキ弁当, Gluten Free possible Melting Potatoes Homemade Spicy Miso Ramen Blue berry pineapple smoothie Fried misoa Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread) Puran poli (obbattu, holige) recipe African Salad AKA Abacha with Smoked Fish Simple chocolate cake Blue berry pineapple smoothie Baba Ghanoush/ Mutabbal Sauerkraut Sausage and Hotdogs Healthy appetizers on a toothpick Beef Steak Bento Box ステーキ弁当, Gluten Free possible Fried misoa Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread) Puran poli (obbattu, holige) recipe African Salad AKA Abacha with Smoked Fish Simple chocolate cake Blue berry pineapple smoothie Baba Ghanoush/ Mutabbal Sauerkraut Sausage and Hotdogs Healthy appetizers on a toothpick Beef Steak Bento Box ステーキ弁当, Gluten Free possible