Banana Muffins Recipe by cookpad.japan
Cooking Instructions 1 [Prep] Sift the dry ingredients beforehand. Bring the eggs and margarine to room temperature. Preheat the oven to 180°C. 2 [Prep] Mash the banana with a masher or fork. 3 Add the warmed margarine to the soft brown sugar and mix until the mixture turns white. 4 Add the eggs one at a time and mix well after each addition. 5 Add the sifted dry ingredients to the mixture and mix until there are no lumps. 6 This is how it should look when you finish mixing. 7 Add the banana from Step 2 and mix well again. There should be a few small lumps left. 8 Pour into the muffin or paper cups and bake for 15 minutes in a preheated oven. 9 I baked these in brioche moulds and topped them with chocolate. They look really cute and makes good presents. 1 [Prep] Sift the dry ingredients beforehand. Bring the eggs and margarine to room temperature. Preheat the oven to 180°C. 1 [Prep] Sift the dry ingredients beforehand. Bring the eggs and margarine to room temperature. Preheat the oven to 180°C. 2 [Prep] Mash the banana with a masher or fork. 2 [Prep] Mash the banana with a masher or fork. 3 Add the warmed margarine to the soft brown sugar and mix until the mixture turns white. 3 Add the warmed margarine to the soft brown sugar and mix until the mixture turns white. 4 Add the eggs one at a time and mix well after each addition. 4 Add the eggs one at a time and mix well after each addition. 5 Add the sifted dry ingredients to the mixture and mix until there are no lumps. 5 Add the sifted dry ingredients to the mixture and mix until there are no lumps. 6 This is how it should look when you finish mixing. 6 This is how it should look when you finish mixing. 7 Add the banana from Step 2 and mix well again. There should be a few small lumps left. 7 Add the banana from Step 2 and mix well again. There should be a few small lumps left. 8 Pour into the muffin or paper cups and bake for 15 minutes in a preheated oven. 8 Pour into the muffin or paper cups and bake for 15 minutes in a preheated oven. 9 I baked these in brioche moulds and topped them with chocolate. They look really cute and makes good presents. 9 I baked these in brioche moulds and topped them with chocolate. They look really cute and makes good presents. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Kale with Squash And Onion Baked Cheesy Spicy Potato Spicy Cashew Chicken Texas Homestead Hash Chocolate Truffles Kale with Squash And Onion Baked Cheesy Spicy Potato Spicy Cashew Chicken Texas Homestead Hash Chocolate Truffles Eggnog (non-alcoholic drink) Easy Roasted Veggies Grilled Chicken Pita Salsa Bandera K's Tenderloin Black Pepper Sauce Walnut and Chocolate Madeleines Super Moist Cream Cheese Brownies Chocolate Brownie Pudding Pie Snicker Doodle Cookies 3 Ingredient PB Cookies Eggnog (non-alcoholic drink) Easy Roasted Veggies Grilled Chicken Pita Salsa Bandera K's Tenderloin Black Pepper Sauce Walnut and Chocolate Madeleines Super Moist Cream Cheese Brownies Chocolate Brownie Pudding Pie Snicker Doodle Cookies 3 Ingredient PB Cookies