Lemon Brownies Recipe by GlibZ
Cooking Instructions 1 Preheat oven to 175 C. Grease baking dish with butter. Zest and juice 1 large lemon. In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy. 2 Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour. 3 Video with preparing is here: 1 Preheat oven to 175 C. Grease baking dish with butter. Zest and juice 1 large lemon. In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy. 1 Preheat oven to 175 C. Grease baking dish with butter. Zest and juice 1 large lemon. In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy. 2 Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour. 2 Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour. 3 Video with preparing is here: 3 Video with preparing is here: More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Pasta Carbon with Peas & Asparagus Ground Beef Fried Rice Pot Roast (Pressure Cooker) Always tender roast beef!!! Creamy Kale Smoothie Pasta Carbon with Peas & Asparagus Ground Beef Fried Rice Pot Roast (Pressure Cooker) Always tender roast beef!!! Creamy Kale Smoothie Lemon Rice Onion and herb bread Butternut squash, coconut curry Vishete Beetroot Paratha Masala Rajma Chapatis Chicken chhupa rustam Mashed potatoes Idli with coconut Chutni Lemon Rice Onion and herb bread Butternut squash, coconut curry Vishete Beetroot Paratha Masala Rajma Chapatis Chicken chhupa rustam Mashed potatoes Idli with coconut Chutni