Aval Kozhukattai (Flattened Rice) For Vinayaka Chadurthi Recipe by Lakshmi Sridharan Ph D
Cooking Instructions 40 mins 1 Keep all ingredients within reach 2 Rinse the poha,/aval/flattened rice a couple of times. Soak in 4c water for an hour. Sqeeze the water out, Trasfner to a bowl 3 Over medium heat heat oil in skillet; roast channa, urad, mustard seeds and cumin seeds until aromatic..Saute onion, green chlie, ginger. let the onion brown stir in asafetida and salt.. Add cilantro and curry leaves, shredded coconut. Mix well, after a couple ofminutes turn off the heat. 4 Mix the tempered sautéed ingredients with the aval. Knead a little, take 1/2c mixture, shape into a kozhukattai. Arrange them on a greased plate 5 Steam cook te kozhujattai in an idli cooker just as you steam cook idlies. Take enough water in the cooker for generating steam. Let the water boil. Place the kozukattai in the idli cooker. Steam cook covered. It may take about minutes for steam cooking. Turn off the stove. remove the kozukattai plate and let cool. transfer the modaks to a serving plate, Sprink[e freshly ground pepper you may garnish with chopped hol basil 6 Serve hot with your favorite chutney, coconut or tomato I served with tomato chutney 1 Keep all ingredients within reach 1 Keep all ingredients within reach 2 Rinse the poha,/aval/flattened rice a couple of times. Soak in 4c water for an hour. Sqeeze the water out, Trasfner to a bowl 2 Rinse the poha,/aval/flattened rice a couple of times. Soak in 4c water for an hour. Sqeeze the water out, Trasfner to a bowl 3 Over medium heat heat oil in skillet; roast channa, urad, mustard seeds and cumin seeds until aromatic..Saute onion, green chlie, ginger. let the onion brown stir in asafetida and salt.. Add cilantro and curry leaves, shredded coconut. Mix well, after a couple ofminutes turn off the heat. 3 Over medium heat heat oil in skillet; roast channa, urad, mustard seeds and cumin seeds until aromatic..Saute onion, green chlie, ginger. let the onion brown stir in asafetida and salt.. Add cilantro and curry leaves, shredded coconut. Mix well, after a couple ofminutes turn off the heat. 4 Mix the tempered sautéed ingredients with the aval. Knead a little, take 1/2c mixture, shape into a kozhukattai. Arrange them on a greased plate 4 Mix the tempered sautéed ingredients with the aval. Knead a little, take 1/2c mixture, shape into a kozhukattai. Arrange them on a greased plate 5 Steam cook te kozhujattai in an idli cooker just as you steam cook idlies. Take enough water in the cooker for generating steam. Let the water boil. Place the kozukattai in the idli cooker. Steam cook covered. It may take about minutes for steam cooking. Turn off the stove. remove the kozukattai plate and let cool. transfer the modaks to a serving plate, Sprink[e freshly ground pepper you may garnish with chopped hol basil 5 Steam cook te kozhujattai in an idli cooker just as you steam cook idlies. Take enough water in the cooker for generating steam. Let the water boil. Place the kozukattai in the idli cooker. Steam cook covered. It may take about minutes for steam cooking. Turn off the stove. remove the kozukattai plate and let cool. transfer the modaks to a serving plate, Sprink[e freshly ground pepper you may garnish with chopped hol basil 6 Serve hot with your favorite chutney, coconut or tomato I served with tomato chutney 6 Serve hot with your favorite chutney, coconut or tomato I served with tomato chutney More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Pumpkin Snickerdoodle Cookies Plum Salad: A Summer Freshness 🍒 Sugar-free Plum Smoothie 🍹 Sugar-free Plum Jam 🍯 Morning with Plum yogurt 🥣 Pumpkin Snickerdoodle Cookies Plum Salad: A Summer Freshness 🍒 Sugar-free Plum Smoothie 🍹 Sugar-free Plum Jam 🍯 Morning with Plum yogurt 🥣 Nolen Gurer Millet Oats Modak Sweet and Sour Meatballs (ridiculously easy) Alugbati, Giniling, Kalabasa in Filipino style for dinner / Malabar Spinach, Chicken mince, Pumpkin Kesar Pistachio Mawa Modak Pumpkin Snickerdoodle Cookies Chenna Modak Cold peach pasta with red rose sauce… Red rose peach Victoria cake Besan Modak Chat Salad Nolen Gurer Millet Oats Modak Sweet and Sour Meatballs (ridiculously easy) Alugbati, Giniling, Kalabasa in Filipino style for dinner / Malabar Spinach, Chicken mince, Pumpkin Kesar Pistachio Mawa Modak Pumpkin Snickerdoodle Cookies Chenna Modak Cold peach pasta with red rose sauce… Red rose peach Victoria cake Besan Modak Chat Salad