Tiranga Halwa Delight Pumpkin, Ash Gourd & Bottle Gourd Dessert Recipe by Surekha Dongargaonkar
Cooking Instructions 1hour 1 For Ash gourd Halwa, peel and grate ash gourd,keep in water bowl. 2 Heat a fry pan.Add one spoon ghee to the fry pan. Squeeze grated ash gourd to remove excess water and add it to the fry pan. Sauté the ash gourd till it becomes soft on medium flame. It may take 5 to 7 minutes. 3 Then add 250 ml milk to the pan and cook till solidifies with ash gourd. (if you have 50 gms Mawa then it can be used instead of milk) 4 Then add sugar to the ash gourd mixture and cook well till sugar melts fully and mixes with the mixture. 5 Add cardamom powder, mix well. The ash gourd Halwa is ready. Remove it in a middle part of a serving tray. 6 Similarly prepare bottle gourd Halwa add two drops of green food colour and mix well. Remove the Halwa in lower part of the serving tray. 7 Next you prepare pumpkin Halwa. Add two drops of red food colour and mix well. Remove the pumpkin Halwa in top third of the serving tray. 8 Arrange three Halwa in a serving tray in a sequence orange, white, green Halwa and decorate with raisins, cashews, and pistachios. 9 Our tiranga Halwa delight is ready. 1 For Ash gourd Halwa, peel and grate ash gourd,keep in water bowl. 1 For Ash gourd Halwa, peel and grate ash gourd,keep in water bowl. 2 Heat a fry pan.Add one spoon ghee to the fry pan. Squeeze grated ash gourd to remove excess water and add it to the fry pan. Sauté the ash gourd till it becomes soft on medium flame. It may take 5 to 7 minutes. 2 Heat a fry pan.Add one spoon ghee to the fry pan. Squeeze grated ash gourd to remove excess water and add it to the fry pan. Sauté the ash gourd till it becomes soft on medium flame. It may take 5 to 7 minutes. 3 Then add 250 ml milk to the pan and cook till solidifies with ash gourd. (if you have 50 gms Mawa then it can be used instead of milk) 3 Then add 250 ml milk to the pan and cook till solidifies with ash gourd. (if you have 50 gms Mawa then it can be used instead of milk) 4 Then add sugar to the ash gourd mixture and cook well till sugar melts fully and mixes with the mixture. 4 Then add sugar to the ash gourd mixture and cook well till sugar melts fully and mixes with the mixture. 5 Add cardamom powder, mix well. The ash gourd Halwa is ready. Remove it in a middle part of a serving tray. 5 Add cardamom powder, mix well. The ash gourd Halwa is ready. Remove it in a middle part of a serving tray. 6 Similarly prepare bottle gourd Halwa add two drops of green food colour and mix well. Remove the Halwa in lower part of the serving tray. 6 Similarly prepare bottle gourd Halwa add two drops of green food colour and mix well. Remove the Halwa in lower part of the serving tray. 7 Next you prepare pumpkin Halwa. Add two drops of red food colour and mix well. Remove the pumpkin Halwa in top third of the serving tray. 7 Next you prepare pumpkin Halwa. Add two drops of red food colour and mix well. Remove the pumpkin Halwa in top third of the serving tray. 8 Arrange three Halwa in a serving tray in a sequence orange, white, green Halwa and decorate with raisins, cashews, and pistachios. 8 Arrange three Halwa in a serving tray in a sequence orange, white, green Halwa and decorate with raisins, cashews, and pistachios. 9 Our tiranga Halwa delight is ready. 9 Our tiranga Halwa delight is ready. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls (Vegan) Italian Pasta Salad Zucchini Pie 🥧 Ravioli Pasta Bake Instant Pot Hearty Vegetable Stew (V/GF) Buttermilk Pancakes (Vegan) Italian Pasta Salad Zucchini Pie 🥧 Ravioli Pasta Bake Instant Pot Hearty Vegetable Stew (V/GF) Buttermilk Pancakes BAGHARAY BENGAN. Nawabi kheer Broccoli Fritters or Broccoli Pakora ડપકા કઢી.(Dapka Kadhi Recipe in Gujarati) Braided samosa Pineapple cake Homemade Almond Milk Tricolour Grilled Paneer رول پراٹھا Garlic cheesy tomato Masala pasta BAGHARAY BENGAN. Nawabi kheer Broccoli Fritters or Broccoli Pakora ડપકા કઢી.(Dapka Kadhi Recipe in Gujarati) Braided samosa Pineapple cake Homemade Almond Milk Tricolour Grilled Paneer رول پراٹھا Garlic cheesy tomato Masala pasta