Green Salsa With Tomatillos Recipe by cookpad.japan
Cooking Instructions 1 Peel and remove the stem from the tomatillos then roughly chop them. De-seed and remove the stem from the Serrano chili peppers or jalapeño peppers and slice them into an adequate size. 2 Add all of the ingredients to a food processor and blend them together until you get a purée. Add the water depending on the water content of the tomatillos. The salsa is ready! 3 Tomatillos are Chinese lantern plant-like vegetables that have a green fruit covered in an outer skin. They're usually around the size of a golf ball. 4 I used Serrano chili peppers this time. I used 1 large one but you can adjust the amount to get your preferred level of spiciness. 5 You can use red tomatoes instead of tomatillos to get a red salsa instead if you'd prefer. However red tomatoes have a higher water-content so it's better not to add too much more water to the mix if used. 1 Peel and remove the stem from the tomatillos then roughly chop them. De-seed and remove the stem from the Serrano chili peppers or jalapeño peppers and slice them into an adequate size. 1 Peel and remove the stem from the tomatillos then roughly chop them. De-seed and remove the stem from the Serrano chili peppers or jalapeño peppers and slice them into an adequate size. 2 Add all of the ingredients to a food processor and blend them together until you get a purée. Add the water depending on the water content of the tomatillos. The salsa is ready! 2 Add all of the ingredients to a food processor and blend them together until you get a purée. Add the water depending on the water content of the tomatillos. The salsa is ready! 3 Tomatillos are Chinese lantern plant-like vegetables that have a green fruit covered in an outer skin. They're usually around the size of a golf ball. 3 Tomatillos are Chinese lantern plant-like vegetables that have a green fruit covered in an outer skin. They're usually around the size of a golf ball. 4 I used Serrano chili peppers this time. I used 1 large one but you can adjust the amount to get your preferred level of spiciness. 4 I used Serrano chili peppers this time. I used 1 large one but you can adjust the amount to get your preferred level of spiciness. 5 You can use red tomatoes instead of tomatillos to get a red salsa instead if you'd prefer. However red tomatoes have a higher water-content so it's better not to add too much more water to the mix if used. 5 You can use red tomatoes instead of tomatillos to get a red salsa instead if you'd prefer. However red tomatoes have a higher water-content so it's better not to add too much more water to the mix if used. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Dim Sum at Home Apricots In Syrup Authentic Shrimp Dumplings Shrimp In Chili Sauce (Low-Calorie Chinese) Salsa Verde (Green Salsa) Healthy Sangria Microwave Gingko Nuts in an Envelope Longan Jujube Tea Green Pea and Zucchini Soup Boiled Roasted Soybeans Dim Sum at Home Apricots In Syrup Authentic Shrimp Dumplings Shrimp In Chili Sauce (Low-Calorie Chinese) Salsa Verde (Green Salsa) Healthy Sangria Microwave Gingko Nuts in an Envelope Longan Jujube Tea Green Pea and Zucchini Soup Boiled Roasted Soybeans