Sicilian Stromboli Recipe by antonella gaglione
Cooking Instructions 45-50 mins 1 Cut and sauté onion and pepper in 3 Tbsp Olive Oil. Adding salt, pepper, garlic powder, and onion powder. Cook until fork tender and set aside 2 Roll dough out to a rectangle shape (approximately 11 x 18) and layer provolone, ham, and salami. Spread onion and pepper mixture across entire Stromboli, then finish off with mozzarella cheese 3 Fold Stromboli towards you in half, then the other half overtop first fold. Press, pinch and fold all seams closed 4 Roll Stromboli to where the long seam is underneath the bottom of the Stromboli. This will help ensure your Stromboli doesn’t open while baking. Gently place Stromboli on a parchment paper lined baking sheet. Brush remaining 1 Tbsp Olive Oil over top Stromboli and sprinkle with Italian Seasoning. Cut 3 - 1” slits on top of Stromboli 5 Place Stromboli in a 375 degree preheated oven for 45-50 minutes or until golden brown. Enjoy! 1 Cut and sauté onion and pepper in 3 Tbsp Olive Oil. Adding salt, pepper, garlic powder, and onion powder. Cook until fork tender and set aside 1 Cut and sauté onion and pepper in 3 Tbsp Olive Oil. Adding salt, pepper, garlic powder, and onion powder. Cook until fork tender and set aside 2 Roll dough out to a rectangle shape (approximately 11 x 18) and layer provolone, ham, and salami. Spread onion and pepper mixture across entire Stromboli, then finish off with mozzarella cheese 2 Roll dough out to a rectangle shape (approximately 11 x 18) and layer provolone, ham, and salami. Spread onion and pepper mixture across entire Stromboli, then finish off with mozzarella cheese 3 Fold Stromboli towards you in half, then the other half overtop first fold. Press, pinch and fold all seams closed 3 Fold Stromboli towards you in half, then the other half overtop first fold. Press, pinch and fold all seams closed 4 Roll Stromboli to where the long seam is underneath the bottom of the Stromboli. This will help ensure your Stromboli doesn’t open while baking. Gently place Stromboli on a parchment paper lined baking sheet. Brush remaining 1 Tbsp Olive Oil over top Stromboli and sprinkle with Italian Seasoning. Cut 3 - 1” slits on top of Stromboli 4 Roll Stromboli to where the long seam is underneath the bottom of the Stromboli. This will help ensure your Stromboli doesn’t open while baking. Gently place Stromboli on a parchment paper lined baking sheet. Brush remaining 1 Tbsp Olive Oil over top Stromboli and sprinkle with Italian Seasoning. Cut 3 - 1” slits on top of Stromboli 5 Place Stromboli in a 375 degree preheated oven for 45-50 minutes or until golden brown. Enjoy! 5 Place Stromboli in a 375 degree preheated oven for 45-50 minutes or until golden brown. Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng Beef Enchiladas Chinese-Inspired Peachy Pulled Pork (Crockpot Collection) Easy Homemade Granola Low Carb No Bake Protein Cookies Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng Beef Enchiladas Chinese-Inspired Peachy Pulled Pork (Crockpot Collection) Easy Homemade Granola Low Carb No Bake Protein Cookies Carne asada marinade Bento box Roast Beef And Cheese Cucumber Sandwiches Dilli Wala Matar Kulcha Oven baked wings Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng Wheat flour banana cake Easiest Braised Pork Belly and Prawns “Thit Tom Kho” Kesar Aamras Homemade Paneer Cheese 🧀🥛🍋 Beef Enchiladas Carne asada marinade Bento box Roast Beef And Cheese Cucumber Sandwiches Dilli Wala Matar Kulcha Oven baked wings Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng Wheat flour banana cake Easiest Braised Pork Belly and Prawns “Thit Tom Kho” Kesar Aamras Homemade Paneer Cheese 🧀🥛🍋 Beef Enchiladas