Cabbage Egg Sandwich Recipe by All Day Meal
 All Day Meal @alldaymeal Recipe from the Movie ‘Little Forest’ Fluffy mashed eggs meet finely shredded cabbage, gently tossed with creamy mayonnaise, then tucked between soft slices of bread. Just like in the film Little Forest, seasonal cabbage reveals its nutty aroma and delicate sweetness the more you chew — best enjoyed raw to capture its true freshness. The crisp sweetness of cabbage, the rich softness of egg, and the pillowy bread come together in perfect harmony, making every bite full of flavor. Recipe from the Movie ‘Little Forest’ Fluffy mashed eggs meet finely shredded cabbage, gently tossed with creamy mayonnaise, then tucked between soft slices of bread. Just like in the film Little Forest, seasonal cabbage reveals its nutty aroma and delicate sweetness the more you chew — best enjoyed raw to capture its true freshness. The crisp sweetness of cabbage, the rich softness of egg, and the pillowy bread come together in perfect harmony, making every bite full of flavor. Cabbage Egg Sandwich Share its first Cooksnap! Recipe from the Movie ‘Little Forest’ Fluffy mashed eggs meet finely shredded cabbage, gently tossed with creamy mayonnaise, then tucked between soft slices of bread. Just like in the film Little Forest, seasonal cabbage reveals its nutty aroma and delicate sweetness the more you chew — best enjoyed raw to capture its true freshness. The crisp sweetness of cabbage, the rich softness of egg, and the pillowy bread come together in perfect harmony, making every bite full of flavor. Recipe from the Movie ‘Little Forest’ Fluffy mashed eggs meet finely shredded cabbage, gently tossed with creamy mayonnaise, then tucked between soft slices of bread. Just like in the film Little Forest, seasonal cabbage reveals its nutty aroma and delicate sweetness the more you chew — best enjoyed raw to capture its true freshness. The crisp sweetness of cabbage, the rich softness of egg, and the pillowy bread come together in perfect harmony, making every bite full of flavor. Cooking Instructions 15 Minutes 1 Boil two eggs in salted water for 10 minutes. 2 Slice two cabbage leaves and put them in a bowl. 3 Add the mashed eggs and sprinkle with salt and pepper. 4 Add 2 spoons of mayonnaise and 1 spoon of mustard and mix evenly. 5 Place salad on one side of the bread. 6 Cover the bread with one side and cut it in half. 1 Boil two eggs in salted water for 10 minutes. 1 Boil two eggs in salted water for 10 minutes. 2 Slice two cabbage leaves and put them in a bowl. 2 Slice two cabbage leaves and put them in a bowl. 3 Add the mashed eggs and sprinkle with salt and pepper. 3 Add the mashed eggs and sprinkle with salt and pepper. 4 Add 2 spoons of mayonnaise and 1 spoon of mustard and mix evenly. 4 Add 2 spoons of mayonnaise and 1 spoon of mustard and mix evenly. 5 Place salad on one side of the bread. 5 Place salad on one side of the bread. 6 Cover the bread with one side and cut it in half. 6 Cover the bread with one side and cut it in half. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on August 27, 2025 04:17 Simple & Delicious Recipes Comments Similar Recipes Egg Sandwich Egg Sandwich My husband wanted to try something new and it was delicious, so it has become part of our standard rotation. It's good with just a little bit of sugar, but please taste-test and adjust to your preference. If you have leftover egg, it also makes a great egg salad. Recipe by Happi-kamekame cookpad.japan Hearty Cabbage Sandwich Hearty Cabbage Sandwich This sandwich is served at an old-fashioned coffee shop (not a modern cafe) near my house. There's nothing special about it, but it's really tasty! It's easy to make too, so I make it often at home. When piling the filling, put everything between the ham and cheese to prevent the bread from becoming soggy from the dressing. Just put the dressing on the cabbage. Use Thousand Island dressing if you can! Add lots of cabbage for a hearty and crunchy deliciousness! Recipe by Shiropiyo cookpad.japan Egg sandwich Egg sandwich #kidstiffin Easy to make and loved by kids. it’s a Good way to serve egg to kids. Farha sultana Simple Egg Sandwich Simple Egg Sandwich Quick egg sandwich. Makes breakfast making fast! About 5 minutes to make. We eat these in our house throughout the whole day. Great way to get your eggs in quick! The Hungry Housewife Egg Open Sandwich Egg Open Sandwich Egg Open Sandwich for a Relaxing Weekend An open sandwich is a simple yet elegant dish where toppings are placed on a single slice of bread without covering them with another. Instead of soft bread, a thick, crusty loaf such as baguette or rye bread pairs beautifully with this style. Start with a thin layer of butter or mayonnaise, then add your favorite toppings. Popular choices include cherry tomatoes, cheese, shrimp, avocado, asparagus, or a perfectly poached egg. You can use warm ingredients for a cozy winter brunch, or fresh, chilled toppings for a refreshing summer picnic. This versatile dish works wonderfully as a quick breakfast, light brunch, picnic snack, or party appetizer—always looking gorgeous and tasting delicious. All Day Meal Egg and Ketchup Sandwich Egg and Ketchup Sandwich It's just like my mother used to make! f(^^; When frying the egg, make sure not to overcook it. It's best if it stays a little moist. Use as much ketchup as you like. It's good with toasted bread, like a hot sandwich or panini, or with soft bread. Recipe by Mitsuko nesan cookpad.japan Egg Salad Sandwiches Egg Salad Sandwiches They sell these sandwiches at a store at our local train station. I wanted to be able to eat as many of them as I like, so I tried making them myself. I like the fact that they're looks so colorful. The foundation of this sandwich is the egg and nanohana. After that, you can add and combination of ham, lettuce, tomato, shrimp or bacon. The sandwiches will have a nicer texture if you chill them in the fridge for a while, as the bread will absorb some of the filling. If you make the sandwiches at night, wrap up in plastic and chill in the refrigerator, then cut them and eat in the morning they will be really moist and delicious. Recipe by Koyokkoyo cookpad.japan Egg Sandwich Egg Sandwich My husband wanted to try something new and it was delicious, so it has become part of our standard rotation. It's good with just a little bit of sugar, but please taste-test and adjust to your preference. If you have leftover egg, it also makes a great egg salad. Recipe by Happi-kamekame cookpad.japan Egg Sandwich Egg Sandwich My husband wanted to try something new and it was delicious, so it has become part of our standard rotation. It's good with just a little bit of sugar, but please taste-test and adjust to your preference. If you have leftover egg, it also makes a great egg salad. Recipe by Happi-kamekame cookpad.japan Hearty Cabbage Sandwich Hearty Cabbage Sandwich This sandwich is served at an old-fashioned coffee shop (not a modern cafe) near my house. There's nothing special about it, but it's really tasty! It's easy to make too, so I make it often at home. When piling the filling, put everything between the ham and cheese to prevent the bread from becoming soggy from the dressing. Just put the dressing on the cabbage. Use Thousand Island dressing if you can! Add lots of cabbage for a hearty and crunchy deliciousness! Recipe by Shiropiyo cookpad.japan Hearty Cabbage Sandwich Hearty Cabbage Sandwich This sandwich is served at an old-fashioned coffee shop (not a modern cafe) near my house. There's nothing special about it, but it's really tasty! It's easy to make too, so I make it often at home. When piling the filling, put everything between the ham and cheese to prevent the bread from becoming soggy from the dressing. Just put the dressing on the cabbage. Use Thousand Island dressing if you can! Add lots of cabbage for a hearty and crunchy deliciousness! Recipe by Shiropiyo cookpad.japan Egg sandwich Egg sandwich #kidstiffin Easy to make and loved by kids. it’s a Good way to serve egg to kids. Farha sultana Egg sandwich Egg sandwich #kidstiffin Easy to make and loved by kids. it’s a Good way to serve egg to kids. Farha sultana Simple Egg Sandwich Simple Egg Sandwich Quick egg sandwich. Makes breakfast making fast! About 5 minutes to make. We eat these in our house throughout the whole day. Great way to get your eggs in quick! The Hungry Housewife Simple Egg Sandwich Simple Egg Sandwich Quick egg sandwich. Makes breakfast making fast! About 5 minutes to make. We eat these in our house throughout the whole day. Great way to get your eggs in quick! The Hungry Housewife Egg Open Sandwich Egg Open Sandwich Egg Open Sandwich for a Relaxing Weekend An open sandwich is a simple yet elegant dish where toppings are placed on a single slice of bread without covering them with another. Instead of soft bread, a thick, crusty loaf such as baguette or rye bread pairs beautifully with this style. Start with a thin layer of butter or mayonnaise, then add your favorite toppings. Popular choices include cherry tomatoes, cheese, shrimp, avocado, asparagus, or a perfectly poached egg. You can use warm ingredients for a cozy winter brunch, or fresh, chilled toppings for a refreshing summer picnic. This versatile dish works wonderfully as a quick breakfast, light brunch, picnic snack, or party appetizer—always looking gorgeous and tasting delicious. All Day Meal Egg Open Sandwich Egg Open Sandwich Egg Open Sandwich for a Relaxing Weekend An open sandwich is a simple yet elegant dish where toppings are placed on a single slice of bread without covering them with another. Instead of soft bread, a thick, crusty loaf such as baguette or rye bread pairs beautifully with this style. Start with a thin layer of butter or mayonnaise, then add your favorite toppings. Popular choices include cherry tomatoes, cheese, shrimp, avocado, asparagus, or a perfectly poached egg. You can use warm ingredients for a cozy winter brunch, or fresh, chilled toppings for a refreshing summer picnic. This versatile dish works wonderfully as a quick breakfast, light brunch, picnic snack, or party appetizer—always looking gorgeous and tasting delicious. All Day Meal Egg and Ketchup Sandwich Egg and Ketchup Sandwich It's just like my mother used to make! f(^^; When frying the egg, make sure not to overcook it. It's best if it stays a little moist. Use as much ketchup as you like. It's good with toasted bread, like a hot sandwich or panini, or with soft bread. Recipe by Mitsuko nesan cookpad.japan Egg and Ketchup Sandwich Egg and Ketchup Sandwich It's just like my mother used to make! f(^^; When frying the egg, make sure not to overcook it. It's best if it stays a little moist. Use as much ketchup as you like. It's good with toasted bread, like a hot sandwich or panini, or with soft bread. Recipe by Mitsuko nesan cookpad.japan Egg Salad Sandwiches Egg Salad Sandwiches They sell these sandwiches at a store at our local train station. I wanted to be able to eat as many of them as I like, so I tried making them myself. I like the fact that they're looks so colorful. The foundation of this sandwich is the egg and nanohana. After that, you can add and combination of ham, lettuce, tomato, shrimp or bacon. The sandwiches will have a nicer texture if you chill them in the fridge for a while, as the bread will absorb some of the filling. If you make the sandwiches at night, wrap up in plastic and chill in the refrigerator, then cut them and eat in the morning they will be really moist and delicious. Recipe by Koyokkoyo cookpad.japan Egg Salad Sandwiches Egg Salad Sandwiches They sell these sandwiches at a store at our local train station. I wanted to be able to eat as many of them as I like, so I tried making them myself. I like the fact that they're looks so colorful. The foundation of this sandwich is the egg and nanohana. After that, you can add and combination of ham, lettuce, tomato, shrimp or bacon. The sandwiches will have a nicer texture if you chill them in the fridge for a while, as the bread will absorb some of the filling. If you make the sandwiches at night, wrap up in plastic and chill in the refrigerator, then cut them and eat in the morning they will be really moist and delicious. 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