Roasted Chicken Recipe by Pawon Indo Bule
Cooking Instructions 1 Mix all marinating seasonings. Stir well. 2 Wash the chicken, then pat dry with paper towels until really dry. 3 Rub seasoning mixture thoroughly into chicken Marinade for at least 2 hours or overnight in the refrigerator. 4 30 minutes before baking, remove from the refrigerator. 5 Line a large cookie sheet pan with alumunium foil. Put a wire rack over it. Spray the wire rack with oil. 6 Lay the chicken on the wire rack, skin side is facing down. 7 Preheat the oven to 400°F. 8 Put the baking sheet into the oven, with the position of the oven rack in the middle. Bake for 20 minutes. 9 Remove the baking sheet from the oven. Flip the chicken so the skin is facing up. 10 Move the oven rack position one level up. Put the baking sheet back into the oven. Bake for another 20 minutes. 1 Mix all marinating seasonings. Stir well. 1 Mix all marinating seasonings. Stir well. 2 Wash the chicken, then pat dry with paper towels until really dry. 2 Wash the chicken, then pat dry with paper towels until really dry. 3 Rub seasoning mixture thoroughly into chicken Marinade for at least 2 hours or overnight in the refrigerator. 3 Rub seasoning mixture thoroughly into chicken Marinade for at least 2 hours or overnight in the refrigerator. 4 30 minutes before baking, remove from the refrigerator. 4 30 minutes before baking, remove from the refrigerator. 5 Line a large cookie sheet pan with alumunium foil. Put a wire rack over it. Spray the wire rack with oil. 5 Line a large cookie sheet pan with alumunium foil. Put a wire rack over it. Spray the wire rack with oil. 6 Lay the chicken on the wire rack, skin side is facing down. 6 Lay the chicken on the wire rack, skin side is facing down. 7 Preheat the oven to 400°F. 7 Preheat the oven to 400°F. 8 Put the baking sheet into the oven, with the position of the oven rack in the middle. Bake for 20 minutes. 8 Put the baking sheet into the oven, with the position of the oven rack in the middle. Bake for 20 minutes. 9 Remove the baking sheet from the oven. Flip the chicken so the skin is facing up. 9 Remove the baking sheet from the oven. Flip the chicken so the skin is facing up. 10 Move the oven rack position one level up. Put the baking sheet back into the oven. Bake for another 20 minutes. 10 Move the oven rack position one level up. Put the baking sheet back into the oven. Bake for another 20 minutes. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheesy Stuffed Green Bell Peppers Tata Ruth's Chapatis Spicy - Orange Asian Beef Quick & Easy Fresh Tomato Focaccia Pizza 3 Ingredient drop biscuits Cheesy Stuffed Green Bell Peppers Tata Ruth's Chapatis Spicy - Orange Asian Beef Quick & Easy Fresh Tomato Focaccia Pizza 3 Ingredient drop biscuits Rj specialGujju special khichu Palak kofta Pineapple Chicken Home made spaghetti noodles with cherry tomatoe garlic sauce Hawaiian pork loin Malai Barfi Gajar Ka Halwa/Carrot Halwa/Carrot Fudge Instant bread spring roll Cheesy Stuffed Green Bell Peppers Veg spring rolls Rj specialGujju special khichu Palak kofta Pineapple Chicken Home made spaghetti noodles with cherry tomatoe garlic sauce Hawaiian pork loin Malai Barfi Gajar Ka Halwa/Carrot Halwa/Carrot Fudge Instant bread spring roll Cheesy Stuffed Green Bell Peppers Veg spring rolls