Chicken Rara Recipe by Rakhi Ghosh
Cooking Instructions 1 Make powder of this Rara masala 2 Marinate the chicken pieces 3 In a deep bottom karahi,heat desi ghee add 2 tejapatta along with a small stick of dalchini.Add the chopped onion n cook till light golden in colour add the ginger garlic paste n cook fr 2 min,now add the dry powder masalas along with Rara masala n cook fr 3-4 min on medium heat. 4 Add the tomatoes n salt n keep cooking on medium heat.Cook till the tomatoes are all well cooked and the oil oozes out.Add the Chicken keema along with half cup of water n mix it well. 5 Add the marinated chicken,give it a good mix cover n cook till it’s done. 6 Add the chopped coriander n mint leaves n serve with any bread of your choice 1 Make powder of this Rara masala 1 Make powder of this Rara masala 2 Marinate the chicken pieces 2 Marinate the chicken pieces 3 In a deep bottom karahi,heat desi ghee add 2 tejapatta along with a small stick of dalchini.Add the chopped onion n cook till light golden in colour add the ginger garlic paste n cook fr 2 min,now add the dry powder masalas along with Rara masala n cook fr 3-4 min on medium heat. 3 In a deep bottom karahi,heat desi ghee add 2 tejapatta along with a small stick of dalchini.Add the chopped onion n cook till light golden in colour add the ginger garlic paste n cook fr 2 min,now add the dry powder masalas along with Rara masala n cook fr 3-4 min on medium heat. 4 Add the tomatoes n salt n keep cooking on medium heat.Cook till the tomatoes are all well cooked and the oil oozes out.Add the Chicken keema along with half cup of water n mix it well. 4 Add the tomatoes n salt n keep cooking on medium heat.Cook till the tomatoes are all well cooked and the oil oozes out.Add the Chicken keema along with half cup of water n mix it well. 5 Add the marinated chicken,give it a good mix cover n cook till it’s done. 5 Add the marinated chicken,give it a good mix cover n cook till it’s done. 6 Add the chopped coriander n mint leaves n serve with any bread of your choice 6 Add the chopped coriander n mint leaves n serve with any bread of your choice More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Easy Boston Cream Cake California Farm Whole Chicken Thigh Stir Fry Veggie Spring Rolls Manicotti 🍕The Best Pizza Easy Boston Cream Cake California Farm Whole Chicken Thigh Stir Fry Veggie Spring Rolls Manicotti 🍕The Best Pizza Dinner rolls Simple Bread Sandwich Recipe Disc Idli Dhokla Lacha pyaz … Fasting Sabudana Khichdi Rice fries Thai Hot and spicy mackerel stew Chatpatay maslaydar cholay Frozen Beef Muthi Kabab (Make & Store) Homemade Zeera raita masala Dinner rolls Simple Bread Sandwich Recipe Disc Idli Dhokla Lacha pyaz … Fasting Sabudana Khichdi Rice fries Thai Hot and spicy mackerel stew Chatpatay maslaydar cholay Frozen Beef Muthi Kabab (Make & Store) Homemade Zeera raita masala