Achar Gosht Gravy Recipe by Shab Zahid
Achar Gosht gravy Cooking Instructions 1 hour 1 Sub sa phly chicken ko adrak lehson paste, dahi, achar Gosht masala, kuti lal mirch or lemon juice sa marinate Kar ke 30 minutes ke liye rakh dain 2 Ub 30 minutes baad ik pan MN oil Daal kar sub sa phly chicken ko 10 minutes fry Kar ke nikal lain 3 Ub isi oil MN onion paste dalain 3 minute fry krn 4 Ub adrak lehson paste dalain 2 minute fry krn 5 Ub is MN fry ki Hoi chicken add Krn or sath he 1 table spoon achar Gosht masala, haldi, Pisi laal mirch or salt as per taste add Kar ke chicken ko 5 minute take bhonain 6 Ub ik cup dahi MN 1 table spoon achar Gosht masala add Kar ke achi trh whipp krn 7 You. Ye whipp Kiya howa dahi chicken MN add krn or 3 minute take bhonain take dahi ka pani dry hojy 8 Ub is MN tomatoes ka paste add krn or isy bh achi trhn bhonain ke oil separate hojy 9 Ub is MN 1 cup pani add krn or high flame krn jsy he boil ay low flame Kar ke 2o minute ke liye chicken ko dhak dain 10 Ub Bari Wali green chilli ko cut Kar ke achar Gosht ke packet sa 2 tablespoon masala lain is MN 1 lemon juice Daal kar mix krn or isy mirchoun bhar dain 11 Ub in mirchoun ko chicken MN add krdain sath he julienne cut adrak bh add krdain 12 6 minute baad jab salan tyyr hojy flame off Kar ke chopped hara Dhaniya add krdain 13 Tyyr hai Bht he Katha Katha sa chat Pata sa achar Gosht gravy 👍😋 14 Try krn or feed back dain👍😊😍 1 Sub sa phly chicken ko adrak lehson paste, dahi, achar Gosht masala, kuti lal mirch or lemon juice sa marinate Kar ke 30 minutes ke liye rakh dain 1 Sub sa phly chicken ko adrak lehson paste, dahi, achar Gosht masala, kuti lal mirch or lemon juice sa marinate Kar ke 30 minutes ke liye rakh dain 2 Ub 30 minutes baad ik pan MN oil Daal kar sub sa phly chicken ko 10 minutes fry Kar ke nikal lain 2 Ub 30 minutes baad ik pan MN oil Daal kar sub sa phly chicken ko 10 minutes fry Kar ke nikal lain 3 Ub isi oil MN onion paste dalain 3 minute fry krn 3 Ub isi oil MN onion paste dalain 3 minute fry krn 4 Ub adrak lehson paste dalain 2 minute fry krn 4 Ub adrak lehson paste dalain 2 minute fry krn 5 Ub is MN fry ki Hoi chicken add Krn or sath he 1 table spoon achar Gosht masala, haldi, Pisi laal mirch or salt as per taste add Kar ke chicken ko 5 minute take bhonain 5 Ub is MN fry ki Hoi chicken add Krn or sath he 1 table spoon achar Gosht masala, haldi, Pisi laal mirch or salt as per taste add Kar ke chicken ko 5 minute take bhonain 6 Ub ik cup dahi MN 1 table spoon achar Gosht masala add Kar ke achi trh whipp krn 6 Ub ik cup dahi MN 1 table spoon achar Gosht masala add Kar ke achi trh whipp krn 7 You. Ye whipp Kiya howa dahi chicken MN add krn or 3 minute take bhonain take dahi ka pani dry hojy 7 You. Ye whipp Kiya howa dahi chicken MN add krn or 3 minute take bhonain take dahi ka pani dry hojy 8 Ub is MN tomatoes ka paste add krn or isy bh achi trhn bhonain ke oil separate hojy 8 Ub is MN tomatoes ka paste add krn or isy bh achi trhn bhonain ke oil separate hojy 9 Ub is MN 1 cup pani add krn or high flame krn jsy he boil ay low flame Kar ke 2o minute ke liye chicken ko dhak dain 9 Ub is MN 1 cup pani add krn or high flame krn jsy he boil ay low flame Kar ke 2o minute ke liye chicken ko dhak dain 10 Ub Bari Wali green chilli ko cut Kar ke achar Gosht ke packet sa 2 tablespoon masala lain is MN 1 lemon juice Daal kar mix krn or isy mirchoun bhar dain 10 Ub Bari Wali green chilli ko cut Kar ke achar Gosht ke packet sa 2 tablespoon masala lain is MN 1 lemon juice Daal kar mix krn or isy mirchoun bhar dain 11 Ub in mirchoun ko chicken MN add krdain sath he julienne cut adrak bh add krdain 11 Ub in mirchoun ko chicken MN add krdain sath he julienne cut adrak bh add krdain 12 6 minute baad jab salan tyyr hojy flame off Kar ke chopped hara Dhaniya add krdain 12 6 minute baad jab salan tyyr hojy flame off Kar ke chopped hara Dhaniya add krdain 13 Tyyr hai Bht he Katha Katha sa chat Pata sa achar Gosht gravy 👍😋 13 Tyyr hai Bht he Katha Katha sa chat Pata sa achar Gosht gravy 👍😋 14 Try krn or feed back dain👍😊😍 14 Try krn or feed back dain👍😊😍 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Easy Vegetable Beef Soup Pancake mix Foodi Grilled BBQ Chicken Leg Quarters Curd rice The BESt Chicken Salad Sandwich Easy Vegetable Beef Soup Pancake mix Foodi Grilled BBQ Chicken Leg Quarters Curd rice The BESt Chicken Salad Sandwich Veg Mayonnaise Sandwich Mango delighty shots Egg smiling face Kanda Poha Chicken charga Salsa Salad With Cucumber Wrap Dahi ki kadhi Cucumber and cheese sandwich Pancake mix Restaurant Style Vinegar Onion Veg Mayonnaise Sandwich Mango delighty shots Egg smiling face Kanda Poha Chicken charga Salsa Salad With Cucumber Wrap Dahi ki kadhi Cucumber and cheese sandwich Pancake mix Restaurant Style Vinegar Onion