Chicken Breast, Broccoli, Jasmine Rice & Cheese Recipe by Francoise
Chicken Breast, Broccoli, Jasmine Rice & Cheese Cooking Instructions 1 Stir occasionally 1-2 times to make sure mixture is evenly distributed in pan 2 Put in oven bake for 45-60 minutes on 375 - 400°F 3 Wash chicken and cut into strips. Season with your favorite seasoning. ie: Tony's Cajun Seasoning. Combine all ingredients in a casserole dish or aluminum pan. Take the rice, water, creams of chicken and Cheever cheese soups and mix together in the pan. Add broccoli and cheese Save a little cheese for the top. . Mix in until well disturbed through the mixture. Add butter or margarine cubed. Then add chicken then cover with remaining cheese. 4 When bubbly and brown take it out and sit for 15-20 minutes. Don't over cook. 😉 1 Stir occasionally 1-2 times to make sure mixture is evenly distributed in pan 1 Stir occasionally 1-2 times to make sure mixture is evenly distributed in pan 2 Put in oven bake for 45-60 minutes on 375 - 400°F 2 Put in oven bake for 45-60 minutes on 375 - 400°F 3 Wash chicken and cut into strips. Season with your favorite seasoning. ie: Tony's Cajun Seasoning. Combine all ingredients in a casserole dish or aluminum pan. Take the rice, water, creams of chicken and Cheever cheese soups and mix together in the pan. Add broccoli and cheese Save a little cheese for the top. . Mix in until well disturbed through the mixture. Add butter or margarine cubed. Then add chicken then cover with remaining cheese. 3 Wash chicken and cut into strips. Season with your favorite seasoning. ie: Tony's Cajun Seasoning. Combine all ingredients in a casserole dish or aluminum pan. Take the rice, water, creams of chicken and Cheever cheese soups and mix together in the pan. Add broccoli and cheese Save a little cheese for the top. . Mix in until well disturbed through the mixture. Add butter or margarine cubed. Then add chicken then cover with remaining cheese. 4 When bubbly and brown take it out and sit for 15-20 minutes. Don't over cook. 😉 4 When bubbly and brown take it out and sit for 15-20 minutes. Don't over cook. 😉 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Extra cheesy chicken spaghetti Crockpot Corn Peanut Butter Mug Cake Mexican Cornbread Casserole Banana Muffins Jay's Lamb meatball with Curry sauce Jingle Bell Bars Banana Muffins Chicken Bundles Butternut squash ravioli Halekulani Mai Tai Roast Beef Loin At It's Best Nutty Pumpkin Roll Peanut Butter Mug Cake Wholesome Egg & Potatoes Breakfast Jay's Lamb meatball with Curry sauce Jingle Bell Bars Banana Muffins Chicken Bundles Butternut squash ravioli Halekulani Mai Tai Roast Beef Loin At It's Best Nutty Pumpkin Roll Peanut Butter Mug Cake Wholesome Egg & Potatoes Breakfast