Blue Cheese & Zucchini Turkey Burger Sliders Recipe by sammie27
Blue Cheese & Zucchini Turkey Burger Sliders Cooking Instructions 1 Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol) 2 Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices. 3 Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat. 4 Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy! 5 Makes about 10 slider patties. 1 Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol) 1 Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol) 2 Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices. 2 Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices. 3 Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat. 3 Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat. 4 Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy! 4 Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy! 5 Makes about 10 slider patties. 5 Makes about 10 slider patties. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cream Cheese Pound Cake Yummy Banana Microwave Mug Cake mint chocolate and oreo pie Root Beer Float Cupcakes Homemade Italian Sausage Cream Cheese Pound Cake Yummy Banana Microwave Mug Cake mint chocolate and oreo pie Root Beer Float Cupcakes Homemade Italian Sausage Eggs On Spinach! Delicious Dilly Chicken Mutter Kurma Check board cake Jambalaya Sammies Banana Nut Protein Pancakes The Ultimate Crab Cake Sandwich Homemade Apple Sausage Mexican Spaghetti Squash Bowls Citrus Cole Slaw Eggs On Spinach! Delicious Dilly Chicken Mutter Kurma Check board cake Jambalaya Sammies Banana Nut Protein Pancakes The Ultimate Crab Cake Sandwich Homemade Apple Sausage Mexican Spaghetti Squash Bowls Citrus Cole Slaw