Taco Bake Recipe by Blairbullshit
Taco Bake Cooking Instructions 1 Preheat oven to 350°F 2 Dice the peppers and onion--if you don't like spicy, you can leave these out. Get creative with it. 3 Put ground beef in pan with peppers; brown and crumble the meat then drain excess grease 4 Add in taco seasoning and water 5 When meat is ready, turn off heat and add in salsa. Stir until combined 6 Prepare an 8 inch round baking pan. 7 Layer bottom with tortilla 8 Add 1/3 meat on first layer 9 Add 1/3 cheese 10 Continue until done with all layers: another tortilla, taco meat, cheese 11 Bake at 350 for 15-20 minutes or until cheese is melted and edges are slightly golden brown 12 Cool for a couple minutes then slice and serve 13 Garnish with sour cream, lettuce, tomatoes, or however you want! 1 Preheat oven to 350°F 1 Preheat oven to 350°F 2 Dice the peppers and onion--if you don't like spicy, you can leave these out. Get creative with it. 2 Dice the peppers and onion--if you don't like spicy, you can leave these out. Get creative with it. 3 Put ground beef in pan with peppers; brown and crumble the meat then drain excess grease 3 Put ground beef in pan with peppers; brown and crumble the meat then drain excess grease 4 Add in taco seasoning and water 4 Add in taco seasoning and water 5 When meat is ready, turn off heat and add in salsa. Stir until combined 5 When meat is ready, turn off heat and add in salsa. Stir until combined 6 Prepare an 8 inch round baking pan. 6 Prepare an 8 inch round baking pan. 7 Layer bottom with tortilla 7 Layer bottom with tortilla 8 Add 1/3 meat on first layer 8 Add 1/3 meat on first layer 9 Add 1/3 cheese 9 Add 1/3 cheese 10 Continue until done with all layers: another tortilla, taco meat, cheese 10 Continue until done with all layers: another tortilla, taco meat, cheese 11 Bake at 350 for 15-20 minutes or until cheese is melted and edges are slightly golden brown 11 Bake at 350 for 15-20 minutes or until cheese is melted and edges are slightly golden brown 12 Cool for a couple minutes then slice and serve 12 Cool for a couple minutes then slice and serve 13 Garnish with sour cream, lettuce, tomatoes, or however you want! 13 Garnish with sour cream, lettuce, tomatoes, or however you want! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Man's twice baked potatoes Broccoli Salad Coleslaw Caramel Apple Martini Easy Ice Cream Cake Man's twice baked potatoes Broccoli Salad Coleslaw Caramel Apple Martini Easy Ice Cream Cake Bacon Wrapped Weenies Guacamole Raw Vegan Strawberry Orange & Basil Mimosas Katie's chocolate soufflé Ray's'Chocolate vanilla Pudding Cupcakes Acai Coconut Oatmeal Cookies Daves summer pasta salad Creamy Salsa Chicken Man's twice baked potatoes Restaurant style Jalapeño Cheese Bread. Bacon Wrapped Weenies Guacamole Raw Vegan Strawberry Orange & Basil Mimosas Katie's chocolate soufflé Ray's'Chocolate vanilla Pudding Cupcakes Acai Coconut Oatmeal Cookies Daves summer pasta salad Creamy Salsa Chicken Man's twice baked potatoes Restaurant style Jalapeño Cheese Bread.