Herby Rice Bowl 🍚 With Grilled Paneer For Lunch Recipe by Alka Bhandari
Cooking Instructions 45 min 1 In a pan add some oil add chilli flakes, oregano, fresh coriander and cooked rice, sauté it nicely & keep aside 2 Vegetables preparation ~ Add some oil in the pan and add paneer slices sprinkle some chilli flakes on the paneer & roast both sides until can see in pic 3 Add some oil in the pan and put veggies sprinkle salt & pepper powder Don't overcook the vegetables, I cooked them only for 2-3 minutes 4 In a pan add some oil and sauté some chopped garlic I used ginger & red chili no garlic } after that add 1 tbsp jawar flour saute it nicely and add milk 🥛 5 6 Cook it for 1-2 minutes after that the sauce will become thick add some shezwan sauce along with some oregano, chilli flakes and salt after that add ; veggies mix it nicely and cook for 1 minute 7 Now plate the rice as per your wish and enjoy you can see pic also how I serve 1 In a pan add some oil add chilli flakes, oregano, fresh coriander and cooked rice, sauté it nicely & keep aside 1 In a pan add some oil add chilli flakes, oregano, fresh coriander and cooked rice, sauté it nicely & keep aside 2 Vegetables preparation ~ Add some oil in the pan and add paneer slices sprinkle some chilli flakes on the paneer & roast both sides until can see in pic 2 Vegetables preparation ~ Add some oil in the pan and add paneer slices sprinkle some chilli flakes on the paneer & roast both sides until can see in pic 3 Add some oil in the pan and put veggies sprinkle salt & pepper powder Don't overcook the vegetables, I cooked them only for 2-3 minutes 3 Add some oil in the pan and put veggies sprinkle salt & pepper powder Don't overcook the vegetables, I cooked them only for 2-3 minutes 4 In a pan add some oil and sauté some chopped garlic I used ginger & red chili no garlic } after that add 1 tbsp jawar flour saute it nicely and add milk 🥛 4 In a pan add some oil and sauté some chopped garlic I used ginger & red chili no garlic } after that add 1 tbsp jawar flour saute it nicely and add milk 🥛 5 5 6 Cook it for 1-2 minutes after that the sauce will become thick add some shezwan sauce along with some oregano, chilli flakes and salt after that add ; veggies mix it nicely and cook for 1 minute 6 Cook it for 1-2 minutes after that the sauce will become thick add some shezwan sauce along with some oregano, chilli flakes and salt after that add ; veggies mix it nicely and cook for 1 minute 7 Now plate the rice as per your wish and enjoy you can see pic also how I serve 7 Now plate the rice as per your wish and enjoy you can see pic also how I serve More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Orzo salad Chinese Crumbly Cookies (Taosu, 桃酥) Chinese stir fry - Snow Peas with dried shrimps and garlic White Fish with Lemon Butter Pepper jack smashers 🍔 (sliders) Orzo salad Chinese Crumbly Cookies (Taosu, 桃酥) Chinese stir fry - Snow Peas with dried shrimps and garlic White Fish with Lemon Butter Pepper jack smashers 🍔 (sliders) Diet kheer with cocoa cake Corn-Spinach Momos Thick Curd Rice Bowl 😋 Green Green PALAK PANEER Nepali Soup Thupka Quinoa Dhokla-High Protein Dhokla😋 Beetroot Consomme Soup Sharjah milkshake Madurai kari dosa Turkey & cheese sliders Bento box Diet kheer with cocoa cake Corn-Spinach Momos Thick Curd Rice Bowl 😋 Green Green PALAK PANEER Nepali Soup Thupka Quinoa Dhokla-High Protein Dhokla😋 Beetroot Consomme Soup Sharjah milkshake Madurai kari dosa Turkey & cheese sliders Bento box