California Farm Oatmeal Meatloaf Recipe by Hobby Horseman
 Hobby Horseman @HobbyHorseman California, United States I have been experimenting with oatmeal and mixes of ground meat to make meatloaf, instead of using breadcrumbs and panko. This dish is gluten free. Oatmeal makes a juicier meatloaf that feels and tastes like real meat, once I preboiled and flavored the steel cut oats. So instead of a 50/50 mix of ground beef and pork, or beef and lamb, I made a 50/50 mix of ground lamb or pork with steel cut oatmeal. Delicious and economical. I have been experimenting with oatmeal and mixes of ground meat to make meatloaf, instead of using breadcrumbs and panko. This dish is gluten free. Oatmeal makes a juicier meatloaf that feels and tastes like real meat, once I preboiled and flavored the steel cut oats. So instead of a 50/50 mix of ground beef and pork, or beef and lamb, I made a 50/50 mix of ground lamb or pork with steel cut oatmeal. Delicious and economical. California Farm Oatmeal Meatloaf Share its first Cooksnap! I have been experimenting with oatmeal and mixes of ground meat to make meatloaf, instead of using breadcrumbs and panko. This dish is gluten free. Oatmeal makes a juicier meatloaf that feels and tastes like real meat, once I preboiled and flavored the steel cut oats. So instead of a 50/50 mix of ground beef and pork, or beef and lamb, I made a 50/50 mix of ground lamb or pork with steel cut oatmeal. Delicious and economical. I have been experimenting with oatmeal and mixes of ground meat to make meatloaf, instead of using breadcrumbs and panko. This dish is gluten free. Oatmeal makes a juicier meatloaf that feels and tastes like real meat, once I preboiled and flavored the steel cut oats. So instead of a 50/50 mix of ground beef and pork, or beef and lamb, I made a 50/50 mix of ground lamb or pork with steel cut oatmeal. Delicious and economical. Ingredients Under 1 hour 4 people, one pound meatloaf 1 cup ground pork or lamb 1 cup steelcut oatmeal 1 cup boiling water 1/2 cup mushrooms 1/2 cup diced onion 1 large fresh farm egg 2 Tbs tomato paste 1/4 cup diced white onion 1/4 cup tomato sauce 1 Tsp flaked seasalt 1/2 Tsp ground black pepper Equipment: glass bowl, glass measuring cup, fork Cost: meat $1, oatmeal 50 cents, onion, other 50 cents, meatloaf dinner 50 cents 1 cup ground pork or lamb 1 cup steelcut oatmeal 1 cup boiling water 1/2 cup mushrooms 1/2 cup diced onion 1 large fresh farm egg 2 Tbs tomato paste 1/4 cup diced white onion 1/4 cup tomato sauce 1 Tsp flaked seasalt 1/2 Tsp ground black pepper Equipment: glass bowl, glass measuring cup, fork Cost: meat $1, oatmeal 50 cents, onion, other 50 cents, meatloaf dinner 50 cents Cooking Instructions Under 1 hour 1 Put oatmeal in large glass measuring cup, pour boiling water over, rest till soft. 2 Chop mushrooms, onions, mix with oatmeal, mix with spices, add tomato paste. 3 Mix with ground meat and beaten egg, roll into meatballs or mix in bowl. 4 Bake 30 minutes. Add a thin layer of diced white onion and tomato sauce, bake ten more minutes. Serve, enjoy. 1 Put oatmeal in large glass measuring cup, pour boiling water over, rest till soft. 1 Put oatmeal in large glass measuring cup, pour boiling water over, rest till soft. 2 Chop mushrooms, onions, mix with oatmeal, mix with spices, add tomato paste. 2 Chop mushrooms, onions, mix with oatmeal, mix with spices, add tomato paste. 3 Mix with ground meat and beaten egg, roll into meatballs or mix in bowl. 3 Mix with ground meat and beaten egg, roll into meatballs or mix in bowl. 4 Bake 30 minutes. Add a thin layer of diced white onion and tomato sauce, bake ten more minutes. Serve, enjoy. 4 Bake 30 minutes. Add a thin layer of diced white onion and tomato sauce, bake ten more minutes. Serve, enjoy. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 04, 2025 04:48 California, United States I teach people at the farmers market to grow small scale fruits and vegetables. My grandparents and parents taught me growing, cooking and preserving home grown fruits and vegetables, eggs, meats and fish. I got certified by the University of California Master Gardener Program in 2005. I try to bring out the original flavor of ingredients, then add layers of spices, herbs and flavorings that enhance, not distort the taste. These are the global, organic and vegan family recipes we use. Comments Similar Recipes California Farm Spelt Flour MeatLoaf California Farm Spelt Flour MeatLoaf Frugal Farm Dish with one pound each spelt wheat flour, buckwheat flour, pork belly and pork liver. Buckwheat gives this meatloaf its delicious flavor, spelt flour its crunch, and these two take away the liver taste and feel, so you end up with four pounds of meatloaf that everybody loves. Freezes well. Serve with fried rice. #GlobalApron Hobby Horseman Austin Family Meatloaf Austin Family Meatloaf I never liked meatloaf growing up. As a matter of fact I didn't like meatloaf until I tried my husband's grandmother's. I don't know what she put in it, but I remember it was awesome. After experimenting I have finally come up with my own version and it was such a huge hit with my family I decided to share it. Hope you enjoy! Daphanie Best Meatloaf Recipe Best Meatloaf Recipe his Meatloaf Recipe is a classic. Made with lean ground beef it’s full of flavor and super moist, topped with a brown sugar glaze that goes good with potatoes or rice! Helen Klassen Amazing meatloaf Amazing meatloaf Was wanting to have a shortcut for good meat loaf thought how stuffing mix already has breading and seasoning so I made a meatloaf with it even my mom who doesn't like meat loaf is addicted to it Luke greenwood Healthy Meatloaf Healthy Meatloaf I often make this meatloaf when I’m pressed for time and I want to make something healthy and delicious for the week. Using 93% lean ground turkey has less saturated fat than other meat choices. But because it’s lean, adding moisture in the form of other ingredients is necessary to obtain a moist meatloaf. It’s a great opportunity to add vegetables (and even an apple!) to increase nutritional value. #Dinner #Healthy #ComfortFood Chris Gan Simple Meatloaf Simple Meatloaf I didn't have many ingredients or a meatloaf seasoning so I had once made these as hamburger patties until my husband pointed out it had more of a "meatloaf " texture and taste! Tara Thatcher Awesome Meatloaf Awesome Meatloaf My kids love when I make this and just can't get enough. I took my mom's recipe and jazzed it up a lot. I live in a humid environment so sometimes I need to add more or less breadcrumbs depending on the weather. I recommend using a serrated knife to cut it when finished, it helps to keep the bacon attached to the slices. Chin Granny's Meatloaf Granny's Meatloaf Best meatloaf recipe. The glaze is superb. I have tried approximately 15 other meatloaf recipes in search of something to please my picky husband and satisfy my love of meatloaf. I tweaked it a bit. She puts the veggies through a food processor before mixing, but I find the extra dishes tedious. My favorite part is that it serves 10, which means I actually have leftovers :) Irvy Oyster Meatloaf Oyster Meatloaf Just an idea I had one day, I love oyster dressing at thanksgiving and love meatloaf so I threw this together. My family loves it wsharp7718 Meatloaf Meatloaf This meatloaf is awesome! My mum would make it and add diced green peppers into it, but me and my fiancé don't like peppers. One of our favorite dishes, I hope you enjoy! Danielle Morse California Farm Spelt Flour MeatLoaf California Farm Spelt Flour MeatLoaf Frugal Farm Dish with one pound each spelt wheat flour, buckwheat flour, pork belly and pork liver. Buckwheat gives this meatloaf its delicious flavor, spelt flour its crunch, and these two take away the liver taste and feel, so you end up with four pounds of meatloaf that everybody loves. Freezes well. Serve with fried rice. #GlobalApron Hobby Horseman California Farm Spelt Flour MeatLoaf California Farm Spelt Flour MeatLoaf Frugal Farm Dish with one pound each spelt wheat flour, buckwheat flour, pork belly and pork liver. Buckwheat gives this meatloaf its delicious flavor, spelt flour its crunch, and these two take away the liver taste and feel, so you end up with four pounds of meatloaf that everybody loves. Freezes well. Serve with fried rice. #GlobalApron Hobby Horseman Austin Family Meatloaf Austin Family Meatloaf I never liked meatloaf growing up. As a matter of fact I didn't like meatloaf until I tried my husband's grandmother's. I don't know what she put in it, but I remember it was awesome. After experimenting I have finally come up with my own version and it was such a huge hit with my family I decided to share it. Hope you enjoy! Daphanie Austin Family Meatloaf Austin Family Meatloaf I never liked meatloaf growing up. As a matter of fact I didn't like meatloaf until I tried my husband's grandmother's. I don't know what she put in it, but I remember it was awesome. After experimenting I have finally come up with my own version and it was such a huge hit with my family I decided to share it. Hope you enjoy! Daphanie Best Meatloaf Recipe Best Meatloaf Recipe his Meatloaf Recipe is a classic. Made with lean ground beef it’s full of flavor and super moist, topped with a brown sugar glaze that goes good with potatoes or rice! Helen Klassen Best Meatloaf Recipe Best Meatloaf Recipe his Meatloaf Recipe is a classic. Made with lean ground beef it’s full of flavor and super moist, topped with a brown sugar glaze that goes good with potatoes or rice! Helen Klassen Amazing meatloaf Amazing meatloaf Was wanting to have a shortcut for good meat loaf thought how stuffing mix already has breading and seasoning so I made a meatloaf with it even my mom who doesn't like meat loaf is addicted to it Luke greenwood Amazing meatloaf Amazing meatloaf Was wanting to have a shortcut for good meat loaf thought how stuffing mix already has breading and seasoning so I made a meatloaf with it even my mom who doesn't like meat loaf is addicted to it Luke greenwood Healthy Meatloaf Healthy Meatloaf I often make this meatloaf when I’m pressed for time and I want to make something healthy and delicious for the week. Using 93% lean ground turkey has less saturated fat than other meat choices. But because it’s lean, adding moisture in the form of other ingredients is necessary to obtain a moist meatloaf. It’s a great opportunity to add vegetables (and even an apple!) to increase nutritional value. #Dinner #Healthy #ComfortFood Chris Gan Healthy Meatloaf Healthy Meatloaf I often make this meatloaf when I’m pressed for time and I want to make something healthy and delicious for the week. Using 93% lean ground turkey has less saturated fat than other meat choices. But because it’s lean, adding moisture in the form of other ingredients is necessary to obtain a moist meatloaf. It’s a great opportunity to add vegetables (and even an apple!) to increase nutritional value. #Dinner #Healthy #ComfortFood Chris Gan Simple Meatloaf Simple Meatloaf I didn't have many ingredients or a meatloaf seasoning so I had once made these as hamburger patties until my husband pointed out it had more of a "meatloaf " texture and taste! Tara Thatcher Simple Meatloaf Simple Meatloaf I didn't have many ingredients or a meatloaf seasoning so I had once made these as hamburger patties until my husband pointed out it had more of a "meatloaf " texture and taste! Tara Thatcher Awesome Meatloaf Awesome Meatloaf My kids love when I make this and just can't get enough. I took my mom's recipe and jazzed it up a lot. I live in a humid environment so sometimes I need to add more or less breadcrumbs depending on the weather. I recommend using a serrated knife to cut it when finished, it helps to keep the bacon attached to the slices. Chin Awesome Meatloaf Awesome Meatloaf My kids love when I make this and just can't get enough. I took my mom's recipe and jazzed it up a lot. I live in a humid environment so sometimes I need to add more or less breadcrumbs depending on the weather. I recommend using a serrated knife to cut it when finished, it helps to keep the bacon attached to the slices. Chin Granny's Meatloaf Granny's Meatloaf Best meatloaf recipe. The glaze is superb. I have tried approximately 15 other meatloaf recipes in search of something to please my picky husband and satisfy my love of meatloaf. I tweaked it a bit. She puts the veggies through a food processor before mixing, but I find the extra dishes tedious. My favorite part is that it serves 10, which means I actually have leftovers :) Irvy Granny's Meatloaf Granny's Meatloaf Best meatloaf recipe. The glaze is superb. I have tried approximately 15 other meatloaf recipes in search of something to please my picky husband and satisfy my love of meatloaf. I tweaked it a bit. She puts the veggies through a food processor before mixing, but I find the extra dishes tedious. My favorite part is that it serves 10, which means I actually have leftovers :) Irvy Oyster Meatloaf Oyster Meatloaf Just an idea I had one day, I love oyster dressing at thanksgiving and love meatloaf so I threw this together. My family loves it wsharp7718 Oyster Meatloaf Oyster Meatloaf Just an idea I had one day, I love oyster dressing at thanksgiving and love meatloaf so I threw this together. My family loves it wsharp7718 Meatloaf Meatloaf This meatloaf is awesome! My mum would make it and add diced green peppers into it, but me and my fiancé don't like peppers. One of our favorite dishes, I hope you enjoy! Danielle Morse Meatloaf Meatloaf This meatloaf is awesome! My mum would make it and add diced green peppers into it, but me and my fiancé don't like peppers. One of our favorite dishes, I hope you enjoy! 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