Baked Beans Tart Recipe by Simple and fast cooking recipe
Cooking Instructions 1 hour 1 Preheat your oven to the temperature indicated on the puff pastry package (usually around 200°C/400°F). 2 Roll out the puff pastry sheet on a lightly floured surface to fit your tart pan or baking dish. Place the rolled-out pastry into the pan, making sure it covers the bottom and sides evenly. Trim off any excess pastry if needed. 3 In a bowl, mix the baked beans, tomato paste, salt, and pepper together until well combined. 4 Pour the baked bean mixture onto the pastry crust, spreading it out evenly. 5 Optional: Sprinkle grated cheese or put cheese slices on top of the baked bean mixture. 6 6. Place the tart in the preheated oven and bake for approximately 20-25 minutes, or until the pastry is golden brown and crispy. 1 Preheat your oven to the temperature indicated on the puff pastry package (usually around 200°C/400°F). 1 Preheat your oven to the temperature indicated on the puff pastry package (usually around 200°C/400°F). 2 Roll out the puff pastry sheet on a lightly floured surface to fit your tart pan or baking dish. Place the rolled-out pastry into the pan, making sure it covers the bottom and sides evenly. Trim off any excess pastry if needed. 2 Roll out the puff pastry sheet on a lightly floured surface to fit your tart pan or baking dish. Place the rolled-out pastry into the pan, making sure it covers the bottom and sides evenly. Trim off any excess pastry if needed. 3 In a bowl, mix the baked beans, tomato paste, salt, and pepper together until well combined. 3 In a bowl, mix the baked beans, tomato paste, salt, and pepper together until well combined. 4 Pour the baked bean mixture onto the pastry crust, spreading it out evenly. 4 Pour the baked bean mixture onto the pastry crust, spreading it out evenly. 5 Optional: Sprinkle grated cheese or put cheese slices on top of the baked bean mixture. 5 Optional: Sprinkle grated cheese or put cheese slices on top of the baked bean mixture. 6 6. Place the tart in the preheated oven and bake for approximately 20-25 minutes, or until the pastry is golden brown and crispy. 6 6. Place the tart in the preheated oven and bake for approximately 20-25 minutes, or until the pastry is golden brown and crispy. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Air Fryer Buffalo Chicken Wings Air Fryer Lemon Pepper Chicken Wings Smothered Turkey Wings Sous Vide Turkey Thigh w/ a Béchamel Mac n Cheese and deep fried Brussel Sprouts Easy Homemade Salsa Air Fryer Buffalo Chicken Wings Air Fryer Lemon Pepper Chicken Wings Smothered Turkey Wings Sous Vide Turkey Thigh w/ a Béchamel Mac n Cheese and deep fried Brussel Sprouts Easy Homemade Salsa Carrot Vermicelli Upma Bread Toast With Barley Spread Chicken kebabs pizza Beetroot Raita🩷🩷 Dal khichdi tadka Millets pan cake Carrot, tomato Thinai Samai, Varagu, kuthiraivali sewai (rice Millets) Jowar appe Chicken Curry Rice Millets vegetable noodles(Sorghum variety name) Carrot Vermicelli Upma Bread Toast With Barley Spread Chicken kebabs pizza Beetroot Raita🩷🩷 Dal khichdi tadka Millets pan cake Carrot, tomato Thinai Samai, Varagu, kuthiraivali sewai (rice Millets) Jowar appe Chicken Curry Rice Millets vegetable noodles(Sorghum variety name)