Easy Kansai Style Kitsune Udon Recipe by cookpad.japan
Cooking Instructions 1 Chop the Japanese leek. In a pot, combine the water, dashi stock granules, kombu dashi powder, bonito flakes and the ★ ingredients. Bring to a boil. 2 In a separate pot, bring water to a boil and add the frozen udon. Then drain the noodles. Transfer to a bowl and pour in the dashi mixture from Step 1. Serve with the aburaage and leek, topped with the shichimi spice. 3 When you add the bonito flakes, the soup may appear a bit cloudy, but it tastes much better that way. Made by the traditional method with the bonito flakes and the kombu, make it tastes even better. 4 It's also good with soumen or hiyamugi noodles. 5 6 7 8 9 1 Chop the Japanese leek. In a pot, combine the water, dashi stock granules, kombu dashi powder, bonito flakes and the ★ ingredients. Bring to a boil. 1 Chop the Japanese leek. In a pot, combine the water, dashi stock granules, kombu dashi powder, bonito flakes and the ★ ingredients. Bring to a boil. 2 In a separate pot, bring water to a boil and add the frozen udon. Then drain the noodles. Transfer to a bowl and pour in the dashi mixture from Step 1. Serve with the aburaage and leek, topped with the shichimi spice. 2 In a separate pot, bring water to a boil and add the frozen udon. Then drain the noodles. Transfer to a bowl and pour in the dashi mixture from Step 1. Serve with the aburaage and leek, topped with the shichimi spice. 3 When you add the bonito flakes, the soup may appear a bit cloudy, but it tastes much better that way. Made by the traditional method with the bonito flakes and the kombu, make it tastes even better. 3 When you add the bonito flakes, the soup may appear a bit cloudy, but it tastes much better that way. Made by the traditional method with the bonito flakes and the kombu, make it tastes even better. 4 It's also good with soumen or hiyamugi noodles. 4 It's also good with soumen or hiyamugi noodles. 5 5 6 6 7 7 8 8 9 9 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Orange Honey Chicken The Ultimate Baked Crab Cakes Eggnog Coffee Cake Muffins #1 Applesauce BBQ Chicken Creamy Shrimp au Gratin Made In One Frying Pan Orange Honey Chicken The Ultimate Baked Crab Cakes Eggnog Coffee Cake Muffins #1 Applesauce BBQ Chicken Creamy Shrimp au Gratin Made In One Frying Pan Easy and Delicious Macaroni Au Gratin A Simple Snack Made with Leftover Kamaboko Stir-fried and Simmered Daikon Radish, Pork, and Atsuage Homemade White Stew Potato Gratin Made with Leftover Meat Sauce Potato Gratin Made with Leftover Meat Sauce Easy & Simple Basil Pesto Pasta Homemade Pesto Genovese Tomato Chocolate Fudge Muffin Gooey, Cheesy Soup Pasta with Soft-Boiled Egg Easy and Delicious Macaroni Au Gratin A Simple Snack Made with Leftover Kamaboko Stir-fried and Simmered Daikon Radish, Pork, and Atsuage Homemade White Stew Potato Gratin Made with Leftover Meat Sauce Potato Gratin Made with Leftover Meat Sauce Easy & Simple Basil Pesto Pasta Homemade Pesto Genovese Tomato Chocolate Fudge Muffin Gooey, Cheesy Soup Pasta with Soft-Boiled Egg