Cheesy Bolognese Potato Recipe by Mia-Maria
Cooking Instructions 1 hour 1 Wash and scrub the potatoes well. Slice potatoes horizontally into 3-4 pieces (not too thick). 2 Lightly spray a baking tray or cover it with a cooking sheet and place the potato slices. Prick each slice with a fork all over. 3 Preheat oven to 200C. Mix the garlic with the olive oil and put it onto the potato slices with a brush. Place the tray in the over until the potatoes are fully cooked (test it with a fork). 4 In a medium sized pan, fry the onion, carrot and bell pepper on medium heat until the onion becomes transparent. 5 Add the beef and cook it while breaking up the mince with a fork or spatula. 6 When the beef turns brown, add the tomato paste, the grated tomatoes and the vegetable stock powder, and cook until the sauce begins to thicken. (Add a bit of water if the sauce becomes too thick). Add your spices to it to your taste. 7 Distribute the sauce evenly onto the potatoes, sprinkle with cheese and place into oven. Cook until the cheese melts and enjoy! 1 Wash and scrub the potatoes well. Slice potatoes horizontally into 3-4 pieces (not too thick). 1 Wash and scrub the potatoes well. Slice potatoes horizontally into 3-4 pieces (not too thick). 2 Lightly spray a baking tray or cover it with a cooking sheet and place the potato slices. Prick each slice with a fork all over. 2 Lightly spray a baking tray or cover it with a cooking sheet and place the potato slices. Prick each slice with a fork all over. 3 Preheat oven to 200C. Mix the garlic with the olive oil and put it onto the potato slices with a brush. Place the tray in the over until the potatoes are fully cooked (test it with a fork). 3 Preheat oven to 200C. Mix the garlic with the olive oil and put it onto the potato slices with a brush. Place the tray in the over until the potatoes are fully cooked (test it with a fork). 4 In a medium sized pan, fry the onion, carrot and bell pepper on medium heat until the onion becomes transparent. 4 In a medium sized pan, fry the onion, carrot and bell pepper on medium heat until the onion becomes transparent. 5 Add the beef and cook it while breaking up the mince with a fork or spatula. 5 Add the beef and cook it while breaking up the mince with a fork or spatula. 6 When the beef turns brown, add the tomato paste, the grated tomatoes and the vegetable stock powder, and cook until the sauce begins to thicken. (Add a bit of water if the sauce becomes too thick). Add your spices to it to your taste. 6 When the beef turns brown, add the tomato paste, the grated tomatoes and the vegetable stock powder, and cook until the sauce begins to thicken. (Add a bit of water if the sauce becomes too thick). Add your spices to it to your taste. 7 Distribute the sauce evenly onto the potatoes, sprinkle with cheese and place into oven. Cook until the cheese melts and enjoy! 7 Distribute the sauce evenly onto the potatoes, sprinkle with cheese and place into oven. Cook until the cheese melts and enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Stress Free - Lemon Shrimp Scampi Ramadan special chicken lollipop Taco pizza Talam Ubi Ungu (Purple Sweet Potato Steamed Cake) Raspberry and White Chocolate Ricotta Pound Cake Stress Free - Lemon Shrimp Scampi Ramadan special chicken lollipop Taco pizza Talam Ubi Ungu (Purple Sweet Potato Steamed Cake) Raspberry and White Chocolate Ricotta Pound Cake Banana stem Chicken cheese samose Title:Nkwobi Yellow curry paste Fruit chat Oreo biscuits cake Veg masala noodles Crisp Potato Fritters🥔🥔 Red beans chaat Banoffee Split Banana stem Chicken cheese samose Title:Nkwobi Yellow curry paste Fruit chat Oreo biscuits cake Veg masala noodles Crisp Potato Fritters🥔🥔 Red beans chaat Banoffee Split