Dalgona Candy Recipe by Kavita Ns
 Ingredients 2 minutes 2 tablespoon sugar Pinch baking soda 1 sheet baking paper as needed Sprinklers or sugar (optional) 2 tablespoon sugar Pinch baking soda 1 sheet baking paper as needed Sprinklers or sugar (optional) Cooking Instructions 2 minutes 1 Heat sugar in a heavy bottom pan or spoon. I used a tadka pan here Keep stirring using a wooden stick or spoon till sugar is melted. 2 Once the sugar is melted, add baking soda and keep stirring continuously. The sugar will foam up. Immediately pour dallops of the foam on a baking paper. Place some sprinklers or sugar and then place a wooden stick or skewer on the centre. Dalgona candy is ready 3 My kids absolutely loved these. 1 Heat sugar in a heavy bottom pan or spoon. I used a tadka pan here Keep stirring using a wooden stick or spoon till sugar is melted. 1 Heat sugar in a heavy bottom pan or spoon. I used a tadka pan here Keep stirring using a wooden stick or spoon till sugar is melted. 2 Once the sugar is melted, add baking soda and keep stirring continuously. The sugar will foam up. Immediately pour dallops of the foam on a baking paper. Place some sprinklers or sugar and then place a wooden stick or skewer on the centre. Dalgona candy is ready 2 Once the sugar is melted, add baking soda and keep stirring continuously. The sugar will foam up. Immediately pour dallops of the foam on a baking paper. Place some sprinklers or sugar and then place a wooden stick or skewer on the centre. Dalgona candy is ready 3 My kids absolutely loved these. 3 My kids absolutely loved these. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on October 19, 2021 11:58 Mumbai Connect with me on my insta handle : I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen. Comments (7) Similar Recipes Honeycomb Candy Honeycomb Candy This homemade honeycomb candy is delicious to eat and can be a good compliment for other treats such as ice cream, cookies and drinks. Wilhelmina Cooks Walnut Candy Walnut Candy If you like walnuts very much, how about walnut candy? Surprisingly, all you need is walnuts and sugar! BAKKAT Candy Corn Sugar Cookies Candy Corn Sugar Cookies This is a super simple drop sugar cookie recipe that we just made festive with candy corn. The original recipe decorates the cookies with sprinkles instead. Recipe adapted from: Sallysbakingaddiction.com Christina Apple Candy Apple Candy This Candy is very popular in Japan. When Japanese festival is held, we eat this candy. We made this candy in the school festival! Tsucook Cute Candy Cookies Cute Candy Cookies I saw a cookie with a candy window on a TV show awhile ago. I thought if it could be made with a black cocoa cookie, it'd make for a nice contrast and be really cute, so I gave it a shot. When I put the candy in before baking the cookie dough would become smashed or stick to the candy and it was quite difficult. So I changed the procedure to add the candy during the middle of baking. Try to fill in the gaps with smashed candy bits as much as possible. The baking may differ depending on your household oven, so adjust the temperature and baking time as necessary. If the temperature is too hot, the candy may burn. It might be a good idea to have candy bits left over when baking so you can fill in any gaps. For the candy, I use orange and pineapple flavored Sakuma drops. Recipe by yotiko cookpad.japan Kinako Candy Kinako Candy I felt so nostalgic for the 'kinako candy' I used to get from the local sweet shop when I was a child... I want to give it to my children if I have some, so I wrote down the recipe. The unsaturated fatty acids in the kinako help to make your blood healthy. If there's some kinako left in the pan after taking the paste out, add some milk to make kinako milk (so as not to waste the kinako). When forming the candy, make sure to cool it down enough to handle so you don't burn yourself. Enjoy this candy both freshly made and chilled! For 20 pieces. Recipe by moon5601 cookpad.japan Honeycomb Candy Honeycomb Candy This homemade honeycomb candy is delicious to eat and can be a good compliment for other treats such as ice cream, cookies and drinks. Wilhelmina Cooks Honeycomb Candy Honeycomb Candy This homemade honeycomb candy is delicious to eat and can be a good compliment for other treats such as ice cream, cookies and drinks. Wilhelmina Cooks Walnut Candy Walnut Candy If you like walnuts very much, how about walnut candy? Surprisingly, all you need is walnuts and sugar! BAKKAT Walnut Candy Walnut Candy If you like walnuts very much, how about walnut candy? Surprisingly, all you need is walnuts and sugar! BAKKAT Candy Corn Sugar Cookies Candy Corn Sugar Cookies This is a super simple drop sugar cookie recipe that we just made festive with candy corn. The original recipe decorates the cookies with sprinkles instead. Recipe adapted from: Sallysbakingaddiction.com Christina Candy Corn Sugar Cookies Candy Corn Sugar Cookies This is a super simple drop sugar cookie recipe that we just made festive with candy corn. The original recipe decorates the cookies with sprinkles instead. Recipe adapted from: Sallysbakingaddiction.com Christina Apple Candy Apple Candy This Candy is very popular in Japan. When Japanese festival is held, we eat this candy. We made this candy in the school festival! Tsucook Apple Candy Apple Candy This Candy is very popular in Japan. When Japanese festival is held, we eat this candy. We made this candy in the school festival! Tsucook Cute Candy Cookies Cute Candy Cookies I saw a cookie with a candy window on a TV show awhile ago. I thought if it could be made with a black cocoa cookie, it'd make for a nice contrast and be really cute, so I gave it a shot. When I put the candy in before baking the cookie dough would become smashed or stick to the candy and it was quite difficult. So I changed the procedure to add the candy during the middle of baking. Try to fill in the gaps with smashed candy bits as much as possible. The baking may differ depending on your household oven, so adjust the temperature and baking time as necessary. If the temperature is too hot, the candy may burn. It might be a good idea to have candy bits left over when baking so you can fill in any gaps. For the candy, I use orange and pineapple flavored Sakuma drops. Recipe by yotiko cookpad.japan Cute Candy Cookies Cute Candy Cookies I saw a cookie with a candy window on a TV show awhile ago. I thought if it could be made with a black cocoa cookie, it'd make for a nice contrast and be really cute, so I gave it a shot. When I put the candy in before baking the cookie dough would become smashed or stick to the candy and it was quite difficult. So I changed the procedure to add the candy during the middle of baking. Try to fill in the gaps with smashed candy bits as much as possible. The baking may differ depending on your household oven, so adjust the temperature and baking time as necessary. If the temperature is too hot, the candy may burn. It might be a good idea to have candy bits left over when baking so you can fill in any gaps. For the candy, I use orange and pineapple flavored Sakuma drops. Recipe by yotiko cookpad.japan Kinako Candy Kinako Candy I felt so nostalgic for the 'kinako candy' I used to get from the local sweet shop when I was a child... I want to give it to my children if I have some, so I wrote down the recipe. The unsaturated fatty acids in the kinako help to make your blood healthy. If there's some kinako left in the pan after taking the paste out, add some milk to make kinako milk (so as not to waste the kinako). When forming the candy, make sure to cool it down enough to handle so you don't burn yourself. Enjoy this candy both freshly made and chilled! For 20 pieces. Recipe by moon5601 cookpad.japan Kinako Candy Kinako Candy I felt so nostalgic for the 'kinako candy' I used to get from the local sweet shop when I was a child... I want to give it to my children if I have some, so I wrote down the recipe. The unsaturated fatty acids in the kinako help to make your blood healthy. If there's some kinako left in the pan after taking the paste out, add some milk to make kinako milk (so as not to waste the kinako). When forming the candy, make sure to cool it down enough to handle so you don't burn yourself. Enjoy this candy both freshly made and chilled! For 20 pieces. Recipe by moon5601 cookpad.japan More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 My Easy Poppy Seed Chicken Casserole Crockpot Shredded Italian Chuck Roast Barbecued chicken Noodle upside-down pudding Noodle with Wonton My Easy Poppy Seed Chicken Casserole Crockpot Shredded Italian Chuck Roast Barbecued chicken Noodle upside-down pudding Noodle with Wonton Perfect Hot Chocolate 😋👄 My Carrot,Sweet Potato&Aubergine Soup with Roots,leaves,Stems🤩 TurmericGinger Gravy Strawberry Popsicles Grilled Leftover Bread You Will Love How to Make Homemade Focaccia Bread: Homemade Apple 🍎 jam Chicken roll Avocado Breakfast Apple rabdi Perfect Hot Chocolate 😋👄 My Carrot,Sweet Potato&Aubergine Soup with Roots,leaves,Stems🤩 TurmericGinger Gravy Strawberry Popsicles Grilled Leftover Bread You Will Love How to Make Homemade Focaccia Bread: Homemade Apple 🍎 jam Chicken roll Avocado Breakfast Apple rabdi Cookpad Premium Find the most popular recipes on the top of your search results.