Masala Bhindi Recipe by Pradnya Khadpekar
Cooking Instructions 30 minutes 1 Cut lady's fingers medium sized, grate tomatoes and onions 2 Take pan add 1tbspoon oil and fry lady's fingers till remove stickiness. 3 In another pan add two tbspoons oil and once it is hot add fennel seeds, cumin seeds, garlic chopped, ginger chopped.saute till aroma comes out. 4 Now add grated onion saute till light brown,add grated tomatoes.mix well allow it to cook till it leaves oil.add turmeric powder, red chilli powder, garam masala,dry mango powder (if tomatoes are sour then don't add) salt mix well. 5 Add lady's fingers, mix well and further cook for more five minutes.serve hot with phulkas, chapati.anything tastes yum.absolutely non sticky. 1 Cut lady's fingers medium sized, grate tomatoes and onions 1 Cut lady's fingers medium sized, grate tomatoes and onions 2 Take pan add 1tbspoon oil and fry lady's fingers till remove stickiness. 2 Take pan add 1tbspoon oil and fry lady's fingers till remove stickiness. 3 In another pan add two tbspoons oil and once it is hot add fennel seeds, cumin seeds, garlic chopped, ginger chopped.saute till aroma comes out. 3 In another pan add two tbspoons oil and once it is hot add fennel seeds, cumin seeds, garlic chopped, ginger chopped.saute till aroma comes out. 4 Now add grated onion saute till light brown,add grated tomatoes.mix well allow it to cook till it leaves oil.add turmeric powder, red chilli powder, garam masala,dry mango powder (if tomatoes are sour then don't add) salt mix well. 4 Now add grated onion saute till light brown,add grated tomatoes.mix well allow it to cook till it leaves oil.add turmeric powder, red chilli powder, garam masala,dry mango powder (if tomatoes are sour then don't add) salt mix well. 5 Add lady's fingers, mix well and further cook for more five minutes.serve hot with phulkas, chapati.anything tastes yum.absolutely non sticky. 5 Add lady's fingers, mix well and further cook for more five minutes.serve hot with phulkas, chapati.anything tastes yum.absolutely non sticky. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Philly Cheesesteak Cherry Turnovers Pineapple Upside Down Cake Recipe No Bake Oreo Cheese Cake Fried Potato Patty Philly Cheesesteak Cherry Turnovers Pineapple Upside Down Cake Recipe No Bake Oreo Cheese Cake Fried Potato Patty Finger Millet Sweet Roti Dry chilli paneer Brad's pan seared salmon with bacon cheddar polenta Cheesy Potato Bites Amritsari Pindi Chole Black pepper Prawns with Broccoli Lobster Tail Francaise Vegetable rice and beef stew. #recreated dish Lobia beans recipe in tomato gravy Chelo with crispy tahdig(persian steamed white rice) Finger Millet Sweet Roti Dry chilli paneer Brad's pan seared salmon with bacon cheddar polenta Cheesy Potato Bites Amritsari Pindi Chole Black pepper Prawns with Broccoli Lobster Tail Francaise Vegetable rice and beef stew. #recreated dish Lobia beans recipe in tomato gravy Chelo with crispy tahdig(persian steamed white rice)