Guacamole Recipe
4 servings Guacamole recipe is really versatile. You can use it like a dip with your favorite chips or add it as an ingredient to your burritos or quesadillas! You will love it either way! Read more You can serve it with:● Tortilla chips, corn chips, or any other chips● Potato chips or any kind of other chips.● Bread of any kind Read less x saved Tom the Chef Founder October 20, 2023 10 min.10 min.1/5 10 min. 10 min. 1/5 Ingredients: Guacamole: 3 avocados - peeled without the pit and cut into large pieces½ sour cream Juice from 1 lime (or lime)1 clove of garlic - peeled and grated (or pressed) Pinch of nutmeg½ salt½ pepper - ground3 PCS of tomatoes - diced (small dices are better)¼ onion - peeled and finely chopped (preferably red onion) 3 avocados - peeled without the pit and cut into large pieces ½ sour cream Juice from 1 lime (or lime) 1 clove of garlic - peeled and grated (or pressed) Pinch of nutmeg ½ salt ½ pepper - ground 3 PCS of tomatoes - diced (small dices are better) ¼ onion - peeled and finely chopped (preferably red onion) Optional Add Ons: 3 PCS of tomatoes - diced (medium size or 1 - 2 large)¼ red onion - peeled and finely diced (or other kind) 3 PCS of tomatoes - diced (medium size or 1 - 2 large) ¼ red onion - peeled and finely diced (or other kind) Tools: 1x Measuring Cups1x Measuring Spoons1x Chef’s knife1x Cutting Board1x Medium Mixing Bowl (3 – 4 QT)1x Lemon Squeezer1x Small Hand Grater or Garlic Press1x Immersion Blender (or use just a spatula for a coarser texture)1x Silicone Spatula 1x Measuring Cups 1x Measuring Spoons 1x Chef’s knife 1x Cutting Board 1x Medium Mixing Bowl (3 – 4 QT) 1x Lemon Squeezer 1x Small Hand Grater or Garlic Press 1x Immersion Blender (or use just a spatula for a coarser texture) 1x Silicone Spatula Directions: 1. Guacamole Recipe: Let’s start the preparation of the Guacamole Recipe! Place in the medium mixing bowl: 3 large avocados – cut into larger pieces ½ cup of sour cream Juice from 1 lemon 2 cloves of garlic – grated Pinch of ground nutmeg ½ TSP of salt ½ TSP of ground pepper Process with an immersion blender to your preferred texture (anywhere from chunky to super smooth) or stir and mash with a silicone spatula. 2. Optionally Add Tomatoes And Onion: Add: 3 tomatoes – diced ¼ medium onion – finely chopped Gently fold them together with a spatula. 3. Taste and Serve Guacamole Recipe: Taste and add salt and pepper if needed. If parts of the ingredients stick to the side of the mixing bowl during processing, stop the mixer. Use a spatula to add it back into the mixture. Then, continue processing. About the Author: Tom the ChefFounder # 1 120 Followers Published Recipes: 268Av. Recipe Evaluation: Location: Iowa, USAMember since: 2023-02-02 Published Recipes: 268 Av. 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Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. Any health risk related to the handling of food, food quality, and/or not following USDA recommendations (including minimum safe serving temperatures and other guidelines). Safety during preparation, including the handling of equipment and the equipment’s suitability for food preparation. Improper performance of cooking techniques. Sourcing of ingredients, providing tools, equipment, and anything else related to the preparation and consumption of the products of this recipe. Nutritional data and information and diet-related information (and their accuracy). It is important to consult with your medical provider to ensure that the diet you are considering is suitable for you and to verify the information provided before proceeding. The overall outcome of following recipes, including the look and taste of the final product. Possible errors in articles and recipes (including incorrectly or unclearly explained steps and directions). Typos. All readers (users and visitors of www.CookingHub.com) are responsible for evaluating the recipes and articles and making their own decisions about whether to follow the steps and recommendations. They must ensure that the ingredients and steps fit with their dietary restrictions and avoid preparation methods that could pose a health risk due to an unsuitable diet.