Eggless Ghee Cake Recipe by Darshana Patel
 Darshana Patel @Darshana Kozhikode - Kerala #cheffeb Whenever I see Vanilla is added in almost every baking recipe...I remember advice..we add vanilla to reduce egg smell and since I am making everything without egg, I don't understand why adding vanilla. And once you start baking with cardamom powder, you will realise what is actually aroma of Ghee Cake. This is my favourite cake which I bake occasionally. #cheffeb Whenever I see Vanilla is added in almost every baking recipe...I remember advice..we add vanilla to reduce egg smell and since I am making everything without egg, I don't understand why adding vanilla. And once you start baking with cardamom powder, you will realise what is actually aroma of Ghee Cake. This is my favourite cake which I bake occasionally. Eggless Ghee Cake Share its first Cooksnap! #cheffeb Whenever I see Vanilla is added in almost every baking recipe...I remember advice..we add vanilla to reduce egg smell and since I am making everything without egg, I don't understand why adding vanilla. And once you start baking with cardamom powder, you will realise what is actually aroma of Ghee Cake. This is my favourite cake which I bake occasionally. #cheffeb Whenever I see Vanilla is added in almost every baking recipe...I remember advice..we add vanilla to reduce egg smell and since I am making everything without egg, I don't understand why adding vanilla. And once you start baking with cardamom powder, you will realise what is actually aroma of Ghee Cake. This is my favourite cake which I bake occasionally. Cooking Instructions 45 minutes 1 Mix sugar, ghee and curd together. 2 Add condensed milk and cardamom powder. 3 Add flour and baking soda, baking powder. Mix it well. Use milk only if it is necessary. 4 Mix it well. Pour it into the well greased baking tray. Bake it on 170° for 45 minutes. 5 Let it cool..cut and enjoy your Ghee Cake. 1 Mix sugar, ghee and curd together. 1 Mix sugar, ghee and curd together. 2 Add condensed milk and cardamom powder. 2 Add condensed milk and cardamom powder. 3 Add flour and baking soda, baking powder. Mix it well. Use milk only if it is necessary. 3 Add flour and baking soda, baking powder. Mix it well. Use milk only if it is necessary. 4 Mix it well. Pour it into the well greased baking tray. Bake it on 170° for 45 minutes. 4 Mix it well. Pour it into the well greased baking tray. Bake it on 170° for 45 minutes. 5 Let it cool..cut and enjoy your Ghee Cake. 5 Let it cool..cut and enjoy your Ghee Cake. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 14, 2025 04:17 Kozhikode - Kerala I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes. Follow me on Instagram darshana_me Comments (2) Similar Recipes Vanilla cake Vanilla cake Here’s the recipe for eggless vanilla cake which I absolutely love. You can bake vanilla cake in a oven or in a pressure cooker. Pooja Singh Chocolate Truffle cake Chocolate Truffle cake Made this cake for New Year's eve. NOTE : the measure of ingredients such as baking powder and baking soda are in terms of tsp, and cocoa powder in terms of tbsp. Use 4-5 drops of vanilla extract. You can also use a cake stencil for the garnishing. P.S.: I didn't have whipped cream so I used heavy cream and whipped it with powdered sugar and vanilla extract. Vishrut Srivastava Cake Cake Cake :) Pretty self-explainary. Can be eaten on its own or used as cake bases for more fancy cakes. Simple and quick. 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