Egg Drop Soup Recipe by Autumn
Cooking Instructions 15 mins 1 Whisk together chicken stock (chilled or room-temperature), cornstarch, ginger and garlic powder in a medium saucepan until combined and no lumps remain. 2 Heat over high heat until boiling, stirring occasionally. 3 Meanwhile, whisk together the eggs and egg whites in a small measuring cup or bowl. 4 Once the broth reaches a boil, remove from heat. Then use a fork or whisk to stir the broth in a circular motion, while slowly pour the whisked eggs into the soup to create egg ribbons. 5 Stir in the sesame oil, green onions (optional) until combined. 6 Season with salt and pepper to taste. Serve immediately, topped with additional green onions for garnish. 1 Whisk together chicken stock (chilled or room-temperature), cornstarch, ginger and garlic powder in a medium saucepan until combined and no lumps remain. 1 Whisk together chicken stock (chilled or room-temperature), cornstarch, ginger and garlic powder in a medium saucepan until combined and no lumps remain. 2 Heat over high heat until boiling, stirring occasionally. 2 Heat over high heat until boiling, stirring occasionally. 3 Meanwhile, whisk together the eggs and egg whites in a small measuring cup or bowl. 3 Meanwhile, whisk together the eggs and egg whites in a small measuring cup or bowl. 4 Once the broth reaches a boil, remove from heat. Then use a fork or whisk to stir the broth in a circular motion, while slowly pour the whisked eggs into the soup to create egg ribbons. 4 Once the broth reaches a boil, remove from heat. Then use a fork or whisk to stir the broth in a circular motion, while slowly pour the whisked eggs into the soup to create egg ribbons. 5 Stir in the sesame oil, green onions (optional) until combined. 5 Stir in the sesame oil, green onions (optional) until combined. 6 Season with salt and pepper to taste. Serve immediately, topped with additional green onions for garnish. 6 Season with salt and pepper to taste. Serve immediately, topped with additional green onions for garnish. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Easy crock pot Mac~n~Cheese Coconut Almond Pie 🔥Spicy Jambalaya🔥 Creamy Tomato Soup with Chicken & Garlic Ravioli Home Made Onion Rings Easy crock pot Mac~n~Cheese Coconut Almond Pie 🔥Spicy Jambalaya🔥 Creamy Tomato Soup with Chicken & Garlic Ravioli Home Made Onion Rings Home Made Onion Rings Vegetable Soup Watercress Chicken Soup Rashmi Paneer Honey Grilled Shrimp Beef Scotch Fillet & Rocket Salad Squash Relish With Peppers Spicy salsa soup Broccoli And Cheddar Frittata Chorizo and veggie stack Home Made Onion Rings Vegetable Soup Watercress Chicken Soup Rashmi Paneer Honey Grilled Shrimp Beef Scotch Fillet & Rocket Salad Squash Relish With Peppers Spicy salsa soup Broccoli And Cheddar Frittata Chorizo and veggie stack