Curried Carrot Soup From The Nutri Ninja Recipe Book Recipe by Ashlee
Cooking Instructions 15 mins 1 In a stockpot at medium-low heat, add the oil, garlic, and onions. Cook for 5 minutes. 2 Add the salt, black pepper, red curry paste, carrots, and chicken broth. Bring to a boil, reduce the heat to medium-low, and cook for 20 to 25 minutes or until the carrots are fork-tender. 3 Remove from the heat, add the coconut milk, and cool to room temperature. 4 Place mixture into the Pitcher*. Turn unit On, then select Auto-IQ PUREE. Blend until smooth. (*If you have a Nutri Ninja Duo Blender, use the 72oz. Pitcher) 5 Return to pot and simmer until heated. 6 This meal takes 15 minutes to prepare, with a cook time of 30 minutes, and serves 4-6 persons. According to the recipe book that came with my Nutri Ninja, "this delicious beta-carotene-rich carrot soup is fantastic with the added Indian flavor." 7 Pair it with sourdough bread or another type. It really picks up the flavor! 1 In a stockpot at medium-low heat, add the oil, garlic, and onions. Cook for 5 minutes. 1 In a stockpot at medium-low heat, add the oil, garlic, and onions. Cook for 5 minutes. 2 Add the salt, black pepper, red curry paste, carrots, and chicken broth. Bring to a boil, reduce the heat to medium-low, and cook for 20 to 25 minutes or until the carrots are fork-tender. 2 Add the salt, black pepper, red curry paste, carrots, and chicken broth. Bring to a boil, reduce the heat to medium-low, and cook for 20 to 25 minutes or until the carrots are fork-tender. 3 Remove from the heat, add the coconut milk, and cool to room temperature. 3 Remove from the heat, add the coconut milk, and cool to room temperature. 4 Place mixture into the Pitcher*. Turn unit On, then select Auto-IQ PUREE. Blend until smooth. (*If you have a Nutri Ninja Duo Blender, use the 72oz. Pitcher) 4 Place mixture into the Pitcher*. Turn unit On, then select Auto-IQ PUREE. Blend until smooth. (*If you have a Nutri Ninja Duo Blender, use the 72oz. Pitcher) 5 Return to pot and simmer until heated. 5 Return to pot and simmer until heated. 6 This meal takes 15 minutes to prepare, with a cook time of 30 minutes, and serves 4-6 persons. According to the recipe book that came with my Nutri Ninja, "this delicious beta-carotene-rich carrot soup is fantastic with the added Indian flavor." 6 This meal takes 15 minutes to prepare, with a cook time of 30 minutes, and serves 4-6 persons. According to the recipe book that came with my Nutri Ninja, "this delicious beta-carotene-rich carrot soup is fantastic with the added Indian flavor." 7 Pair it with sourdough bread or another type. It really picks up the flavor! 7 Pair it with sourdough bread or another type. It really picks up the flavor! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Panda Express Sweet Fire Chicken Cilantro Hummus Detox Water ~* Baked Pepper Jackin' Pork Chops *~ Crab cakes Panda Express Sweet Fire Chicken Cilantro Hummus Detox Water ~* Baked Pepper Jackin' Pork Chops *~ Crab cakes Ashlee's Yummy and Creamy Smoothie 5 Ingredient Banana Pancakes Coconut curry shrimp (cheat) Avocado Toast Double Cheese Burger And Stuffed Baby Onions Basic Shortcrust Pastry Easy Strawberry & Chocolate Tart Festive Tomato Wedges Sweet-Savory Glazed Tofu Panda Express Sweet Fire Chicken Ashlee's Yummy and Creamy Smoothie 5 Ingredient Banana Pancakes Coconut curry shrimp (cheat) Avocado Toast Double Cheese Burger And Stuffed Baby Onions Basic Shortcrust Pastry Easy Strawberry & Chocolate Tart Festive Tomato Wedges Sweet-Savory Glazed Tofu Panda Express Sweet Fire Chicken