Unagi Rice Recipe by jc.eeats
 jc.eeats @jceeats Bay Area Rice cooker meals are the best especially when prep time takes less than 5 mins! This is a hearty and nutritious meal made with dashi broth and low GI rice, but you can sub for chicken broth and regular rice or anything you have at home. The edamame and unagi can be found at any Asian grocery store in the frozen section and should cost less than $20! #ricecooker #ricecookerrecipes #onepotmeals #unagi #easyrecipes Rice cooker meals are the best especially when prep time takes less than 5 mins! This is a hearty and nutritious meal made with dashi broth and low GI rice, but you can sub for chicken broth and regular rice or anything you have at home. The edamame and unagi can be found at any Asian grocery store in the frozen section and should cost less than $20! #ricecooker #ricecookerrecipes #onepotmeals #unagi #easyrecipes Unagi Rice Share its first Cooksnap! Rice cooker meals are the best especially when prep time takes less than 5 mins! This is a hearty and nutritious meal made with dashi broth and low GI rice, but you can sub for chicken broth and regular rice or anything you have at home. The edamame and unagi can be found at any Asian grocery store in the frozen section and should cost less than $20! #ricecooker #ricecookerrecipes #onepotmeals #unagi #easyrecipes Rice cooker meals are the best especially when prep time takes less than 5 mins! This is a hearty and nutritious meal made with dashi broth and low GI rice, but you can sub for chicken broth and regular rice or anything you have at home. The edamame and unagi can be found at any Asian grocery store in the frozen section and should cost less than $20! #ricecooker #ricecookerrecipes #onepotmeals #unagi #easyrecipes Cooking Instructions 30 mins 1 All ingredients needed shown in photo form. 2 Make dashi broth with any instant package and season with soy sauce, mirin, and salt to taste (let it cool down to room temperature). 3 Wash rice until water runs clear and pour dashi broth over rice. Add edamame and cut unagi into bite size pieces and place on top of edamame. 4 I used the Tiger brand rice cooker and let it cook for 30 mins. Once finished, take out unagi and mix the rice. 5 Plate it nicely. I made egg ribbons to go with and garnished with green onions. 1 All ingredients needed shown in photo form. 1 All ingredients needed shown in photo form. 2 Make dashi broth with any instant package and season with soy sauce, mirin, and salt to taste (let it cool down to room temperature). 2 Make dashi broth with any instant package and season with soy sauce, mirin, and salt to taste (let it cool down to room temperature). 3 Wash rice until water runs clear and pour dashi broth over rice. Add edamame and cut unagi into bite size pieces and place on top of edamame. 3 Wash rice until water runs clear and pour dashi broth over rice. Add edamame and cut unagi into bite size pieces and place on top of edamame. 4 I used the Tiger brand rice cooker and let it cook for 30 mins. Once finished, take out unagi and mix the rice. 4 I used the Tiger brand rice cooker and let it cook for 30 mins. Once finished, take out unagi and mix the rice. 5 Plate it nicely. I made egg ribbons to go with and garnished with green onions. 5 Plate it nicely. I made egg ribbons to go with and garnished with green onions. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on July 16, 2025 07:19 Bay Area Comments Similar Recipes Edamame Rice with Shio-Koji Edamame Rice with Shio-Koji I just came up with this recipe. I cooked a rice cooker cup first, added 2 teaspoons of shio-koji and it was well-seasoned. Step 1 Use fresh or frozen edamame. (You don"t have to boil the frozen edamame.) It's also good with green peas. Recipe by Yuuyuu0221 cookpad.japan Broiled Eel Rice Bowl Broiled Eel Rice Bowl This is a dish I ate when I moved to Gifu Prefecture for work. Since then we often make Hitsumabushi and dashi-chazuke at home. Eel BatteraEel ChirashizushiDuring Step 1, be careful not to overcook the eel in the microwave. You can heat up it up in the frying pan or oven if you prefer. You can either serve this dish on its own, garnished with the wasabi, nori seaweed, and mitsuba (or leek). Recipe by Yuuyuu0221 cookpad.japan Edamame Rice Edamame Rice I made this because I had a lot of edamame around. The edamame won't discolor since you're adding them at the end. Recipe by JlovesS cookpad.japan Umeboshi Cooked in Rice For Bento Rice Balls Umeboshi Cooked in Rice For Bento Rice Balls My mom sometimes used to put umeboshi in rice, and made these rice balls to beat the summer heat. Add different ingredients for new variations. The saltiness differs among umeboshi, add salt to taste. Rice made in a pressure cooker becomes mochi-like when cooled. Adjust the chirimen jako amount to your liking. Add anything you like. Recipe by Ayatan cookpad.japan Hyuga-meshi Rice Dish Hyuga-meshi Rice Dish I ate this at a friend's restaurant the other day and wanted to recreate it at home. You can use other sashimi such as mackerel, bonito, pacific saury (the original dish calls for mackerel). You can pour hot tea for ochazuke! Recipe by Kei cookpad.japan Sushi Rice Sushi Rice Regular sushi rice is a bit sweet, so I made this sushi rice to use in California rolls. Make sure to thoroughly fan air onto the rice while mixing in cutting motions during Step 2. Recipe by Mie- cookpad.japan Edamame Rice with Shio-Koji Edamame Rice with Shio-Koji I just came up with this recipe. I cooked a rice cooker cup first, added 2 teaspoons of shio-koji and it was well-seasoned. Step 1 Use fresh or frozen edamame. (You don"t have to boil the frozen edamame.) It's also good with green peas. Recipe by Yuuyuu0221 cookpad.japan Edamame Rice with Shio-Koji Edamame Rice with Shio-Koji I just came up with this recipe. I cooked a rice cooker cup first, added 2 teaspoons of shio-koji and it was well-seasoned. Step 1 Use fresh or frozen edamame. (You don"t have to boil the frozen edamame.) It's also good with green peas. Recipe by Yuuyuu0221 cookpad.japan Broiled Eel Rice Bowl Broiled Eel Rice Bowl This is a dish I ate when I moved to Gifu Prefecture for work. Since then we often make Hitsumabushi and dashi-chazuke at home. Eel BatteraEel ChirashizushiDuring Step 1, be careful not to overcook the eel in the microwave. You can heat up it up in the frying pan or oven if you prefer. You can either serve this dish on its own, garnished with the wasabi, nori seaweed, and mitsuba (or leek). Recipe by Yuuyuu0221 cookpad.japan Broiled Eel Rice Bowl Broiled Eel Rice Bowl This is a dish I ate when I moved to Gifu Prefecture for work. Since then we often make Hitsumabushi and dashi-chazuke at home. Eel BatteraEel ChirashizushiDuring Step 1, be careful not to overcook the eel in the microwave. You can heat up it up in the frying pan or oven if you prefer. You can either serve this dish on its own, garnished with the wasabi, nori seaweed, and mitsuba (or leek). Recipe by Yuuyuu0221 cookpad.japan Edamame Rice Edamame Rice I made this because I had a lot of edamame around. The edamame won't discolor since you're adding them at the end. Recipe by JlovesS cookpad.japan Edamame Rice Edamame Rice I made this because I had a lot of edamame around. The edamame won't discolor since you're adding them at the end. Recipe by JlovesS cookpad.japan Umeboshi Cooked in Rice For Bento Rice Balls Umeboshi Cooked in Rice For Bento Rice Balls My mom sometimes used to put umeboshi in rice, and made these rice balls to beat the summer heat. Add different ingredients for new variations. The saltiness differs among umeboshi, add salt to taste. Rice made in a pressure cooker becomes mochi-like when cooled. Adjust the chirimen jako amount to your liking. Add anything you like. Recipe by Ayatan cookpad.japan Umeboshi Cooked in Rice For Bento Rice Balls Umeboshi Cooked in Rice For Bento Rice Balls My mom sometimes used to put umeboshi in rice, and made these rice balls to beat the summer heat. Add different ingredients for new variations. The saltiness differs among umeboshi, add salt to taste. Rice made in a pressure cooker becomes mochi-like when cooled. Adjust the chirimen jako amount to your liking. Add anything you like. Recipe by Ayatan cookpad.japan Hyuga-meshi Rice Dish Hyuga-meshi Rice Dish I ate this at a friend's restaurant the other day and wanted to recreate it at home. You can use other sashimi such as mackerel, bonito, pacific saury (the original dish calls for mackerel). You can pour hot tea for ochazuke! Recipe by Kei cookpad.japan Hyuga-meshi Rice Dish Hyuga-meshi Rice Dish I ate this at a friend's restaurant the other day and wanted to recreate it at home. You can use other sashimi such as mackerel, bonito, pacific saury (the original dish calls for mackerel). You can pour hot tea for ochazuke! Recipe by Kei cookpad.japan Sushi Rice Sushi Rice Regular sushi rice is a bit sweet, so I made this sushi rice to use in California rolls. Make sure to thoroughly fan air onto the rice while mixing in cutting motions during Step 2. Recipe by Mie- cookpad.japan Sushi Rice Sushi Rice Regular sushi rice is a bit sweet, so I made this sushi rice to use in California rolls. Make sure to thoroughly fan air onto the rice while mixing in cutting motions during Step 2. Recipe by Mie- cookpad.japan More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Maple Shortbread Cookies Microwave Chocolate Mug Cake 🍫 ☕️ Vietnamese Braised Ginger Chicken (Gà Kho Gừng) Vietnamese Dipping Fish Sauce | Nước Mắm Chấm Palak Paneer (Indian Spinach and Cheese Stew) Maple Shortbread Cookies Microwave Chocolate Mug Cake 🍫 ☕️ Vietnamese Braised Ginger Chicken (Gà Kho Gừng) Vietnamese Dipping Fish Sauce | Nước Mắm Chấm Palak Paneer (Indian Spinach and Cheese Stew) 3 Flour Savory Sweet Corn Chilla All-time favorite Pav Bhaji With Twist - Hidden Veggies Pav Bhaji For Kids - New Recipe Of Pav Bhaji Vegan Crispy Pork Belly Sponge cake INDORI POHA.. Jimikand Chips/Fries. Healthy and Fasting Special Bengali Niramish Thali Maharashtrian Thali Monsoon Season Bengali Khichudi Thali for lunch Picota cherry basque cheesecake 3 Flour Savory Sweet Corn Chilla All-time favorite Pav Bhaji With Twist - Hidden Veggies Pav Bhaji For Kids - New Recipe Of Pav Bhaji Vegan Crispy Pork Belly Sponge cake INDORI POHA.. Jimikand Chips/Fries. Healthy and Fasting Special Bengali Niramish Thali Maharashtrian Thali Monsoon Season Bengali Khichudi Thali for lunch Picota cherry basque cheesecake Cookpad Premium Find the most popular recipes on the top of your search results.