Chicken & Cranberry Pizza Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I made this for a cranberry recipe contest. Season the chicken well. You can also use seasoning salt. If you don't have pizza crust, use bread to make it pizza toast instead. Recipe by Monstera USA I made this for a cranberry recipe contest. Season the chicken well. You can also use seasoning salt. If you don't have pizza crust, use bread to make it pizza toast instead. Recipe by Monstera USA Chicken & Cranberry Pizza Share its first Cooksnap! I made this for a cranberry recipe contest. Season the chicken well. You can also use seasoning salt. If you don't have pizza crust, use bread to make it pizza toast instead. Recipe by Monstera USA I made this for a cranberry recipe contest. Season the chicken well. You can also use seasoning salt. If you don't have pizza crust, use bread to make it pizza toast instead. Recipe by Monstera USA Ingredients 2 servings 25 cm diameter Store-bought pizza crust 4 tbsp Store-bought pizza sauce 50 grams Chicken meat 3 heaping tablespoons Dried cranberries 1/4 Onion 3 Mushrooms 1 tbsp Dried rosemary 1 Grated cheese (melting type) 1 Salt and pepper 25 cm diameter Store-bought pizza crust 4 tbsp Store-bought pizza sauce 50 grams Chicken meat 3 heaping tablespoons Dried cranberries 1/4 Onion 3 Mushrooms 1 tbsp Dried rosemary 1 Grated cheese (melting type) 1 Salt and pepper Cooking Instructions 1 Coat the chicken well with salt and pepper. 2 Fry up Step 1 in a frying pan and let cool. 3 If using pizza dough, bake about 70% done. 4 Cut up the pizza toppings. Cut the chicken into easy-to-eat pieces. Cut the onions into cubes. Slice the mushrooms. 5 Spread the pizza sauce on the pizza crust. 6 Top with Step 4, the cranberries, and rosemary. 7 Top with melting cheese and bake in an oven at 180℃ for 6-7 minutes. It's ready when the cheese has melted. 8 The tart and salty flavor is wonderful! 1 Coat the chicken well with salt and pepper. 1 Coat the chicken well with salt and pepper. 2 Fry up Step 1 in a frying pan and let cool. 2 Fry up Step 1 in a frying pan and let cool. 3 If using pizza dough, bake about 70% done. 3 If using pizza dough, bake about 70% done. 4 Cut up the pizza toppings. Cut the chicken into easy-to-eat pieces. Cut the onions into cubes. Slice the mushrooms. 4 Cut up the pizza toppings. Cut the chicken into easy-to-eat pieces. Cut the onions into cubes. Slice the mushrooms. 5 Spread the pizza sauce on the pizza crust. 5 Spread the pizza sauce on the pizza crust. 6 Top with Step 4, the cranberries, and rosemary. 6 Top with Step 4, the cranberries, and rosemary. 7 Top with melting cheese and bake in an oven at 180℃ for 6-7 minutes. It's ready when the cheese has melted. 7 Top with melting cheese and bake in an oven at 180℃ for 6-7 minutes. It's ready when the cheese has melted. 8 The tart and salty flavor is wonderful! 8 The tart and salty flavor is wonderful! Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on June 18, 2014 07:48 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Greek Chicken Pizza Greek Chicken Pizza This is one of my favorite pizzas. I have several pizzas ovens and seen there was a pizza challenge and had to enter this one .This make (2 ) 12 inch pizzas . #CrazyPizzaChallenge I like to dice my red onion because I have some picky eaters. snackle time Ranch Chicken Pizza Ranch Chicken Pizza This can be made in oven or on grill. You can leave out the tomato and/or bacon. You can add other ingredients. You could add hot sauce to the chicken to make a buffalo ranch pizza. I used red onion, but white or yellow would be fine. I saved some of the tomato and added it after baking. 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