Calamari In Tomato Sauce Pasta Recipe by cookpad.japan
Cooking Instructions 1 Remove the cartilage and the guts from the squid. Cut the trunk open and rinse well. Cut in half lengthwise then slice into 1 - 1.5 cm rounds. 2 Cook the pasta in generously salted boiling water. 3 Add the olive oil to a frying pan and turn the heat to low. Then add the garlic, the onion and cook until they sweat. 4 Add the squid and sauté quickly. Season with herb salt. 5 Add the spaghetti sauce, cooking water for the pasta, and consommé. Simmer on medium for 10 minutes. Then add salt and sugar. 6 When the pasta is done, strain, than mix with oil. Arrange on a plate, top with sauce, and garnish with basil. 7 I forgot the basil in the pictures. Use fresh or dried basil. 8 If you like a lot of sauce, increase the amount. It's also ok to omit the onion. 9 Adding a little sugar mellows out the taste. 10 This is a convenient, all purpose spaghetti sauce.. 11 12 13 1 Remove the cartilage and the guts from the squid. Cut the trunk open and rinse well. Cut in half lengthwise then slice into 1 - 1.5 cm rounds. 1 Remove the cartilage and the guts from the squid. Cut the trunk open and rinse well. Cut in half lengthwise then slice into 1 - 1.5 cm rounds. 2 Cook the pasta in generously salted boiling water. 2 Cook the pasta in generously salted boiling water. 3 Add the olive oil to a frying pan and turn the heat to low. Then add the garlic, the onion and cook until they sweat. 3 Add the olive oil to a frying pan and turn the heat to low. Then add the garlic, the onion and cook until they sweat. 4 Add the squid and sauté quickly. Season with herb salt. 4 Add the squid and sauté quickly. Season with herb salt. 5 Add the spaghetti sauce, cooking water for the pasta, and consommé. Simmer on medium for 10 minutes. Then add salt and sugar. 5 Add the spaghetti sauce, cooking water for the pasta, and consommé. Simmer on medium for 10 minutes. Then add salt and sugar. 6 When the pasta is done, strain, than mix with oil. Arrange on a plate, top with sauce, and garnish with basil. 6 When the pasta is done, strain, than mix with oil. Arrange on a plate, top with sauce, and garnish with basil. 7 I forgot the basil in the pictures. Use fresh or dried basil. 7 I forgot the basil in the pictures. Use fresh or dried basil. 8 If you like a lot of sauce, increase the amount. It's also ok to omit the onion. 8 If you like a lot of sauce, increase the amount. It's also ok to omit the onion. 9 Adding a little sugar mellows out the taste. 9 Adding a little sugar mellows out the taste. 10 This is a convenient, all purpose spaghetti sauce.. 10 This is a convenient, all purpose spaghetti sauce.. 11 11 12 12 13 13 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Taco Truck Tacos Twix Caramel Chocolate Chip Cookies Upside Down Strawberry Meringue Pie Serrano Verde Bruschetta Spaghetti Taco Truck Tacos Twix Caramel Chocolate Chip Cookies Upside Down Strawberry Meringue Pie Serrano Verde Bruschetta Spaghetti Looks like a Feast Firm Tofu with Bonito Flakes and Green Onion Tofu and Cabbage Salad Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions) Easy Muffins with Tofu and Pancake Mix Tofu and Mushrooms au Gratin with Meat Sauce Easy Gratin with Tofu and Meat Sauce Sprout salad with assorted ingredients Mock Sweet and Sour Chili Prawns with Tofu No Need to Let It Rise! 5-Minute Crispy Pizza Crust One More Dish! Looks like a Feast Firm Tofu with Bonito Flakes and Green Onion Tofu and Cabbage Salad Super Cheap Chewy Tofu (with Imitation Crab Sticks and Green Onions) Easy Muffins with Tofu and Pancake Mix Tofu and Mushrooms au Gratin with Meat Sauce Easy Gratin with Tofu and Meat Sauce Sprout salad with assorted ingredients Mock Sweet and Sour Chili Prawns with Tofu No Need to Let It Rise! 5-Minute Crispy Pizza Crust One More Dish!