Sunshine's Buffalo Wings Recipe by Brenda M. Castillo
sunshine's buffalo wings Cooking Instructions 1 to make sauce, add the ingredients that stated in a bowl, mix well ...set to side 2 heat oil up to 320, us a cooking thermometer to check heat. 3 in a large bowl ,combine flour ,chili powder,garlic powder, salt and pepper. i used a zip lock bag. 4 mix egg and milk together for the batter to dip wings in then then the flour 5 dip in egg mixtrue, then flour, then into oil to fry ....fry 10 to 12 minutes. 6 when done frying put wings on wire rack for a few minutes, then in sauce mix, coat good....ready to serve. enjoy a spicey tangi wings 7 NOTE ::U CAN MIX THE SAUCE AND WINGS THEN SERVE, THAT HOW EVERYONE LIKES IT ..BUT I LIKE MINE PUT BACK IN THE OVEN AND BAKE FOR 10MINUTRS OR SO YUMM 1 to make sauce, add the ingredients that stated in a bowl, mix well ...set to side 1 to make sauce, add the ingredients that stated in a bowl, mix well ...set to side 2 heat oil up to 320, us a cooking thermometer to check heat. 2 heat oil up to 320, us a cooking thermometer to check heat. 3 in a large bowl ,combine flour ,chili powder,garlic powder, salt and pepper. i used a zip lock bag. 3 in a large bowl ,combine flour ,chili powder,garlic powder, salt and pepper. i used a zip lock bag. 4 mix egg and milk together for the batter to dip wings in then then the flour 4 mix egg and milk together for the batter to dip wings in then then the flour 5 dip in egg mixtrue, then flour, then into oil to fry ....fry 10 to 12 minutes. 5 dip in egg mixtrue, then flour, then into oil to fry ....fry 10 to 12 minutes. 6 when done frying put wings on wire rack for a few minutes, then in sauce mix, coat good....ready to serve. enjoy a spicey tangi wings 6 when done frying put wings on wire rack for a few minutes, then in sauce mix, coat good....ready to serve. enjoy a spicey tangi wings 7 NOTE ::U CAN MIX THE SAUCE AND WINGS THEN SERVE, THAT HOW EVERYONE LIKES IT ..BUT I LIKE MINE PUT BACK IN THE OVEN AND BAKE FOR 10MINUTRS OR SO YUMM 7 NOTE ::U CAN MIX THE SAUCE AND WINGS THEN SERVE, THAT HOW EVERYONE LIKES IT ..BUT I LIKE MINE PUT BACK IN THE OVEN AND BAKE FOR 10MINUTRS OR SO YUMM More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Sheree's Baked Ziti Ham And Cheese Cupcakes The CheeseCake Factory~ Chicken Madeira Eggs Benedict Casserole Kung Po Chicken In Szechuan Style Sheree's Baked Ziti Ham And Cheese Cupcakes The CheeseCake Factory~ Chicken Madeira Eggs Benedict Casserole Kung Po Chicken In Szechuan Style Shish kabobs Sun Dried Tomato and Rosemary Cod Chicken Pot Pie-lettes Lavender Almond Blueberry Muffins with Cream Cheese Filling Maple Walnut Muesli with strawberries Cheesy chicken pockets Fresh Fruit and Rich Custard Tart Aromatic Black Tea Bread (Made in a Bread Maker) The CheeseCake Factory~ Chicken Madeira Rich Cocoa-Cream-Filled Cocoa Bread Shish kabobs Sun Dried Tomato and Rosemary Cod Chicken Pot Pie-lettes Lavender Almond Blueberry Muffins with Cream Cheese Filling Maple Walnut Muesli with strawberries Cheesy chicken pockets Fresh Fruit and Rich Custard Tart Aromatic Black Tea Bread (Made in a Bread Maker) The CheeseCake Factory~ Chicken Madeira Rich Cocoa-Cream-Filled Cocoa Bread