Cheesy Hash Brown Egg Nests Recipe by Ted Green
Cooking Instructions 50 mins 1 Preheat oven to 400° 2 In a medium bowl mix potatoes, half the cheese and half of the oil. 3 Spray muffin pan with non stick spray. 4 In a 6 cup muffin pan evenly divide potatoes and press to form the "nests" 5 Bake for 20-25 minutes until golden brown. Remove and let cool when done. 6 While potatoes cook saute onions and peppers in remaining oil until softened. About 6 minutes. 7 Add the mushrooms and cook 6 minutes more. 8 Add the ham and cook until heated through. About 5 minutes. 9 Add the spinach and cook until wilted. About 3 minutes. 10 In a small bowl scramble eggs and whisk in the cream. Salt and pepper to taste. 11 Pour even amounts of eggs into the potato cups. 12 Add the mushroom ham mixture to the potates and top with remaining cheese. 13 Bake for 12-15 minutes until cheese is melted and bubbly. 14 When done let cool 10 minutes. Carefully remove the potato nests and serve immediately. 1 Preheat oven to 400° 1 Preheat oven to 400° 2 In a medium bowl mix potatoes, half the cheese and half of the oil. 2 In a medium bowl mix potatoes, half the cheese and half of the oil. 3 Spray muffin pan with non stick spray. 3 Spray muffin pan with non stick spray. 4 In a 6 cup muffin pan evenly divide potatoes and press to form the "nests" 4 In a 6 cup muffin pan evenly divide potatoes and press to form the "nests" 5 Bake for 20-25 minutes until golden brown. Remove and let cool when done. 5 Bake for 20-25 minutes until golden brown. Remove and let cool when done. 6 While potatoes cook saute onions and peppers in remaining oil until softened. About 6 minutes. 6 While potatoes cook saute onions and peppers in remaining oil until softened. About 6 minutes. 7 Add the mushrooms and cook 6 minutes more. 7 Add the mushrooms and cook 6 minutes more. 8 Add the ham and cook until heated through. About 5 minutes. 8 Add the ham and cook until heated through. About 5 minutes. 9 Add the spinach and cook until wilted. About 3 minutes. 9 Add the spinach and cook until wilted. About 3 minutes. 10 In a small bowl scramble eggs and whisk in the cream. Salt and pepper to taste. 10 In a small bowl scramble eggs and whisk in the cream. Salt and pepper to taste. 11 Pour even amounts of eggs into the potato cups. 11 Pour even amounts of eggs into the potato cups. 12 Add the mushroom ham mixture to the potates and top with remaining cheese. 12 Add the mushroom ham mixture to the potates and top with remaining cheese. 13 Bake for 12-15 minutes until cheese is melted and bubbly. 13 Bake for 12-15 minutes until cheese is melted and bubbly. 14 When done let cool 10 minutes. Carefully remove the potato nests and serve immediately. 14 When done let cool 10 minutes. Carefully remove the potato nests and serve immediately. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Espagueti Verde- Green Spaghetti Crock Pot Stuffing Chicken Cauliflower Manchurian Pumpkin Upside Down Cake Simple and delicious Meatloaf- Hubby's Favorite Espagueti Verde- Green Spaghetti Crock Pot Stuffing Chicken Cauliflower Manchurian Pumpkin Upside Down Cake Simple and delicious Meatloaf- Hubby's Favorite Pumpkin and Sausage Casserole Pineapple Casserole Crockpot Taco Soup Tortilla Pizza Loaded Sweet Potato Green Lentil Falafel Simple and delicious Meatloaf- Hubby's Favorite "Picadillo" Hash- My Grandmother's Recipe Fish & Chips Pronto Chocolate birthday cake Pumpkin and Sausage Casserole Pineapple Casserole Crockpot Taco Soup Tortilla Pizza Loaded Sweet Potato Green Lentil Falafel Simple and delicious Meatloaf- Hubby's Favorite "Picadillo" Hash- My Grandmother's Recipe Fish & Chips Pronto Chocolate birthday cake