Ginger Flavored Chicken Meatballs With Grated Daikon Radish And Ponzu Sauce Recipe by cookpad.japan
Cooking Instructions 1 Add ground chicken, Chinese garlic chives minced into about 5 mm, and ● to a bowl. Use a spoon to mix thoroughly until it all sticks together. 2 Roll the mixture from step 1 up into big bite-sized balls. (Your hands won't get dirty if you use plastic wrap to shape them). 3 Boil water in a pan, add in the meatballs from step 2 and boil for about 10 minutes. Drain with a sieve after they are done boiling, and remove the moisture. 4 Grate daikon radish while it is boiling, and add ponzu sauce to make the grated daikon radish ponzu sauce. 5 Arrange the meatballs from Step 3 onto a plate, pour the sauce on, sprinkle with sesame to taste, and enjoy. 1 Add ground chicken, Chinese garlic chives minced into about 5 mm, and ● to a bowl. Use a spoon to mix thoroughly until it all sticks together. 1 Add ground chicken, Chinese garlic chives minced into about 5 mm, and ● to a bowl. Use a spoon to mix thoroughly until it all sticks together. 2 Roll the mixture from step 1 up into big bite-sized balls. (Your hands won't get dirty if you use plastic wrap to shape them). 2 Roll the mixture from step 1 up into big bite-sized balls. (Your hands won't get dirty if you use plastic wrap to shape them). 3 Boil water in a pan, add in the meatballs from step 2 and boil for about 10 minutes. Drain with a sieve after they are done boiling, and remove the moisture. 3 Boil water in a pan, add in the meatballs from step 2 and boil for about 10 minutes. Drain with a sieve after they are done boiling, and remove the moisture. 4 Grate daikon radish while it is boiling, and add ponzu sauce to make the grated daikon radish ponzu sauce. 4 Grate daikon radish while it is boiling, and add ponzu sauce to make the grated daikon radish ponzu sauce. 5 Arrange the meatballs from Step 3 onto a plate, pour the sauce on, sprinkle with sesame to taste, and enjoy. 5 Arrange the meatballs from Step 3 onto a plate, pour the sauce on, sprinkle with sesame to taste, and enjoy. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheesey hammy hashbrown casserole! Japanese Onion Soup Brides Icing.. Chocolate Icing Fill em Chili Cheesey hammy hashbrown casserole! Japanese Onion Soup Brides Icing.. Chocolate Icing Fill em Chili Poor Boy's Pizza Roast Chicken for Christmas Mutton Yakhni Soup Crab Cake Muffins My Mom's Simmered Chicken and Konnyaku 3-Minute Carrot Cubes with Cheese Easy Shrimp and Asparagus Salad Spring Rolls Easy Homemade Quiche Japanese-seasoned Chicken Sausage Veggie-packed Minestrone Soup Poor Boy's Pizza Roast Chicken for Christmas Mutton Yakhni Soup Crab Cake Muffins My Mom's Simmered Chicken and Konnyaku 3-Minute Carrot Cubes with Cheese Easy Shrimp and Asparagus Salad Spring Rolls Easy Homemade Quiche Japanese-seasoned Chicken Sausage Veggie-packed Minestrone Soup