Scrambled Eggs For Omurice Recipe by cookpad.japan
Cooking Instructions 1 Mix the eggs, milk/mayonnaise, salt, and pepper together. (I used mayonnaise in the photo). Pour the mixture into an unheated non-stick pan, and add the butter/margarine. 2 Turn on the heat to low, and continually mix the egg mixture using a wooden or other Teflon-safe spatula. Do not stir, but mix by gently scraping the mixture away from the pan. 3 The parts in contact with the frying pan will slowly start to solidify, so you want to keep 'scraping' the solidified bits to the center. When the eggs are still tender but not overly-runny, they're done. 4 5 Try serving on buttered toast! The smell of melted butter is heavenly. 6 1 Mix the eggs, milk/mayonnaise, salt, and pepper together. (I used mayonnaise in the photo). Pour the mixture into an unheated non-stick pan, and add the butter/margarine. 1 Mix the eggs, milk/mayonnaise, salt, and pepper together. (I used mayonnaise in the photo). Pour the mixture into an unheated non-stick pan, and add the butter/margarine. 2 Turn on the heat to low, and continually mix the egg mixture using a wooden or other Teflon-safe spatula. Do not stir, but mix by gently scraping the mixture away from the pan. 2 Turn on the heat to low, and continually mix the egg mixture using a wooden or other Teflon-safe spatula. Do not stir, but mix by gently scraping the mixture away from the pan. 3 The parts in contact with the frying pan will slowly start to solidify, so you want to keep 'scraping' the solidified bits to the center. When the eggs are still tender but not overly-runny, they're done. 3 The parts in contact with the frying pan will slowly start to solidify, so you want to keep 'scraping' the solidified bits to the center. When the eggs are still tender but not overly-runny, they're done. 4 4 5 Try serving on buttered toast! The smell of melted butter is heavenly. 5 Try serving on buttered toast! The smell of melted butter is heavenly. 6 6 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls White chicken enchiladas Chocolate Banana Nut Bread Homemade Hamburger Buns Mike's 5 Way Corn On The Cob Cheesecake Cookie Cups White chicken enchiladas Chocolate Banana Nut Bread Homemade Hamburger Buns Mike's 5 Way Corn On The Cob Cheesecake Cookie Cups Sophie's strawberry balsamic cured ham wrap Pork Cutlet Rice Bowl Using Mentsuyu Yuzu Daifuku German Goulash 1 Minute Molten Chocolate Lava Cake Sweet & Savory Pork Rice Bowl Lenten tsoureki Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF Madeleine Mum's Hot Dogs Sophie's strawberry balsamic cured ham wrap Pork Cutlet Rice Bowl Using Mentsuyu Yuzu Daifuku German Goulash 1 Minute Molten Chocolate Lava Cake Sweet & Savory Pork Rice Bowl Lenten tsoureki Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF Madeleine Mum's Hot Dogs