Fried Rice (Breakfast Style) Recipe by skyknight
Cooking Instructions 10 mins 1 I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving. 2 Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer. 3 If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds. 4 Over medium heat, melt butter in small frying pan/skillet. 5 Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness. 6 You could also warm the salsa(I used medium salsa). I just poured some in from a refrigerated jar without measuring or warming. 7 Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through. 8 Transfer contents of pan to bowl, plate, or tortilla and enjoy! 1 I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving. 1 I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving. 2 Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer. 2 Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer. 3 If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds. 3 If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds. 4 Over medium heat, melt butter in small frying pan/skillet. 4 Over medium heat, melt butter in small frying pan/skillet. 5 Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness. 5 Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness. 6 You could also warm the salsa(I used medium salsa). I just poured some in from a refrigerated jar without measuring or warming. 6 You could also warm the salsa(I used medium salsa). I just poured some in from a refrigerated jar without measuring or warming. 7 Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through. 7 Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through. 8 Transfer contents of pan to bowl, plate, or tortilla and enjoy! 8 Transfer contents of pan to bowl, plate, or tortilla and enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Weezy's Slow Cooked Chicken Adobo! The Perfect Dry Rub Deep-dish mini pizzas Pumpkin Pie Milkshake Roasted Summer Squash Boats Filled with Chicken and Ricotta Topped with Fresh Garlic Tomato Sauce Weezy's Slow Cooked Chicken Adobo! The Perfect Dry Rub Deep-dish mini pizzas Pumpkin Pie Milkshake Roasted Summer Squash Boats Filled with Chicken and Ricotta Topped with Fresh Garlic Tomato Sauce Apple Pie Bars Grilled Pork And Apple Burgers Homemade Teriyaki Sauce Emeril's Essence Creole Seasoning Cast Iron Southwest Skillet Breakfast Portobello Mushroom Parmesan Quick and Tasty Dinner- "Tortell-meaty" Chicken Comfort Casserole Mike's Super EZ Creamy Frosting Roasted Summer Squash Boats Filled with Chicken and Ricotta Topped with Fresh Garlic Tomato Sauce Apple Pie Bars Grilled Pork And Apple Burgers Homemade Teriyaki Sauce Emeril's Essence Creole Seasoning Cast Iron Southwest Skillet Breakfast Portobello Mushroom Parmesan Quick and Tasty Dinner- "Tortell-meaty" Chicken Comfort Casserole Mike's Super EZ Creamy Frosting Roasted Summer Squash Boats Filled with Chicken and Ricotta Topped with Fresh Garlic Tomato Sauce