Sichuan Style Wontons Recipe by JANDRE
Cooking Instructions 1 Make the Sauce: In a bowl, mix chili oil, soy sauce, rice vinegar, sugar, grated ginger, chopped green onion, and white pepper. Set aside. 2 Prepare the Filling: In another bowl, combine ground pork, shrimp paste, grated garlic, grated ginger, Shaoxing wine, soy sauce, white pepper, minced green onions, and salt. Mix thoroughly. 3 Wrap the Wontons: Place a small amount of filling in the center of each wonton wrapper. Wet two adjacent edges, fold into a triangle, seal, create a small dimple in the center, wet one wing tip, and pinch the two tips together. 4 Boil the Wontons: Bring a pot of water to a boil. Swirl the water and gently drop in the wontons. Stir gently to prevent sticking. Boil for about 5 minutes or until wontons float and are cooked through. 5 Drain and Plate: Strain the wontons and transfer them to a serving bowl. 6 Sauce Them: Pour the prepared Sichuan sauce generously over the wontons. 7 Garnish and Serve: Top with crushed Sichuan peppercorns, sesame seeds, and chopped roasted peanuts. Enjoy immediately! 1 Make the Sauce: In a bowl, mix chili oil, soy sauce, rice vinegar, sugar, grated ginger, chopped green onion, and white pepper. Set aside. 1 Make the Sauce: In a bowl, mix chili oil, soy sauce, rice vinegar, sugar, grated ginger, chopped green onion, and white pepper. Set aside. 2 Prepare the Filling: In another bowl, combine ground pork, shrimp paste, grated garlic, grated ginger, Shaoxing wine, soy sauce, white pepper, minced green onions, and salt. Mix thoroughly. 2 Prepare the Filling: In another bowl, combine ground pork, shrimp paste, grated garlic, grated ginger, Shaoxing wine, soy sauce, white pepper, minced green onions, and salt. Mix thoroughly. 3 Wrap the Wontons: Place a small amount of filling in the center of each wonton wrapper. Wet two adjacent edges, fold into a triangle, seal, create a small dimple in the center, wet one wing tip, and pinch the two tips together. 3 Wrap the Wontons: Place a small amount of filling in the center of each wonton wrapper. Wet two adjacent edges, fold into a triangle, seal, create a small dimple in the center, wet one wing tip, and pinch the two tips together. 4 Boil the Wontons: Bring a pot of water to a boil. Swirl the water and gently drop in the wontons. Stir gently to prevent sticking. Boil for about 5 minutes or until wontons float and are cooked through. 4 Boil the Wontons: Bring a pot of water to a boil. Swirl the water and gently drop in the wontons. Stir gently to prevent sticking. Boil for about 5 minutes or until wontons float and are cooked through. 5 Drain and Plate: Strain the wontons and transfer them to a serving bowl. 5 Drain and Plate: Strain the wontons and transfer them to a serving bowl. 6 Sauce Them: Pour the prepared Sichuan sauce generously over the wontons. 6 Sauce Them: Pour the prepared Sichuan sauce generously over the wontons. 7 Garnish and Serve: Top with crushed Sichuan peppercorns, sesame seeds, and chopped roasted peanuts. Enjoy immediately! 7 Garnish and Serve: Top with crushed Sichuan peppercorns, sesame seeds, and chopped roasted peanuts. Enjoy immediately! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls BBQ Chicken Pulled Sandwiches No-Fry Japanese Fried Chicken (no egg, with toaster) Garlic Shrimp Chili Oil Pasta Chicken broccoli nuggets Pad See Ew BBQ Chicken Pulled Sandwiches No-Fry Japanese Fried Chicken (no egg, with toaster) Garlic Shrimp Chili Oil Pasta Chicken broccoli nuggets Pad See Ew Cooking Rice in a Pot Maharashtrian koshimbir KATHAL ki TEHRI Gawar aani Batata Upkari Watermelon Sorbet 1 egg recipe, Diet cake 🍰 ★ One Pan Pasta★ Simple Moringa Masoor dal Cheesy chicken and broccoli patties Pineapple Cake 🎂🍰 Cooking Rice in a Pot Maharashtrian koshimbir KATHAL ki TEHRI Gawar aani Batata Upkari Watermelon Sorbet 1 egg recipe, Diet cake 🍰 ★ One Pan Pasta★ Simple Moringa Masoor dal Cheesy chicken and broccoli patties Pineapple Cake 🎂🍰