Foil Pack Chicken Fajita Dinner Recipe by mary.salvani.1
Cooking Instructions 1 preheat oven to 400°F Fahrenheit 2 rip 4 pieces of tin foil approximately 18 x 12 inches. spray inside with cooking spray (Pam). 3 in a bowl put rice, water, and taco seasoning. mix well. spoon mixture in the center of each tin foil pieces. 4 put chicken on top of the rice. 5 put salsa and cheese equally on the top of the chicken 6 bring up the foil sides and double fold the top and ends to seal each packet, leaving room for heat circulation inside ( don't wrap it tight leave some room). 7 place foil package in baking dish. 8 bake for 35 to 40 minutes or until the chicken is cooked through. remove from oven and let it stand for 5 minutes. 9 cut slits in tin foil to release steam before opening the packets. 1 preheat oven to 400°F Fahrenheit 1 preheat oven to 400°F Fahrenheit 2 rip 4 pieces of tin foil approximately 18 x 12 inches. spray inside with cooking spray (Pam). 2 rip 4 pieces of tin foil approximately 18 x 12 inches. spray inside with cooking spray (Pam). 3 in a bowl put rice, water, and taco seasoning. mix well. spoon mixture in the center of each tin foil pieces. 3 in a bowl put rice, water, and taco seasoning. mix well. spoon mixture in the center of each tin foil pieces. 4 put chicken on top of the rice. 4 put chicken on top of the rice. 5 put salsa and cheese equally on the top of the chicken 5 put salsa and cheese equally on the top of the chicken 6 bring up the foil sides and double fold the top and ends to seal each packet, leaving room for heat circulation inside ( don't wrap it tight leave some room). 6 bring up the foil sides and double fold the top and ends to seal each packet, leaving room for heat circulation inside ( don't wrap it tight leave some room). 7 place foil package in baking dish. 7 place foil package in baking dish. 8 bake for 35 to 40 minutes or until the chicken is cooked through. remove from oven and let it stand for 5 minutes. 8 bake for 35 to 40 minutes or until the chicken is cooked through. remove from oven and let it stand for 5 minutes. 9 cut slits in tin foil to release steam before opening the packets. 9 cut slits in tin foil to release steam before opening the packets. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Chicken Spaghetti 7 up biscuits Chicken and Gouda Baked Pasta Tinklee's Parmesan Noodles Strawberry Lady Chicken Spaghetti 7 up biscuits Chicken and Gouda Baked Pasta Tinklee's Parmesan Noodles Strawberry Lady 7 up biscuits Heathers Vegetable Soup PARSLEY mashpotatos I-don't-know Marinated Chicken Baked Spinach florentine flatbread Sweet Potato Shepherds Pie Hamburger Hash Beetroot, baby spinach and lentil salad Gluten free Sloppy Joes L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN). 7 up biscuits Heathers Vegetable Soup PARSLEY mashpotatos I-don't-know Marinated Chicken Baked Spinach florentine flatbread Sweet Potato Shepherds Pie Hamburger Hash Beetroot, baby spinach and lentil salad Gluten free Sloppy Joes L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).