California Farm Coriander Puree Cubes Recipe by Hobby Horseman
Cooking Instructions Prep 5 minutes, freeze overnight 1 Process fresh coriander one bunch at a time, Wash, drain, process stems first: cut stems, weight, run in food processor till pureed, about a minute. While running, drizzle in grapeseed oil, equal amount by weight. Weight and add leaves, drizzle with equal weight in oil while running. Empty puree in glass bowl from food processor, mix all the batches well. 2 Fill ice cube tray. One tray has 14 cubes, each cube holds one tablespoon of puree, about one ounce. Only one ice cube tray needed. Puree cubes release easily from tray after freezing. Wrap frozen ice cubes of puree in shrinkwrap, put in ziplock bag. Reuse tray to freeze fresh leftover puree overnight. 3 Thaw frozen cilantro puree in microwave, 30 seconds. Use like fresh. Only one cube needed for: chicken, salads, curries, pastas, succotash, taco dinners, pico de gallo, tortilla and albondiga soup, guacamole, burritos, tostadas, tamales. 1 Process fresh coriander one bunch at a time, Wash, drain, process stems first: cut stems, weight, run in food processor till pureed, about a minute. While running, drizzle in grapeseed oil, equal amount by weight. Weight and add leaves, drizzle with equal weight in oil while running. Empty puree in glass bowl from food processor, mix all the batches well. 1 Process fresh coriander one bunch at a time, Wash, drain, process stems first: cut stems, weight, run in food processor till pureed, about a minute. While running, drizzle in grapeseed oil, equal amount by weight. Weight and add leaves, drizzle with equal weight in oil while running. Empty puree in glass bowl from food processor, mix all the batches well. 2 Fill ice cube tray. One tray has 14 cubes, each cube holds one tablespoon of puree, about one ounce. Only one ice cube tray needed. Puree cubes release easily from tray after freezing. Wrap frozen ice cubes of puree in shrinkwrap, put in ziplock bag. Reuse tray to freeze fresh leftover puree overnight. 2 Fill ice cube tray. One tray has 14 cubes, each cube holds one tablespoon of puree, about one ounce. Only one ice cube tray needed. Puree cubes release easily from tray after freezing. Wrap frozen ice cubes of puree in shrinkwrap, put in ziplock bag. Reuse tray to freeze fresh leftover puree overnight. 3 Thaw frozen cilantro puree in microwave, 30 seconds. Use like fresh. Only one cube needed for: chicken, salads, curries, pastas, succotash, taco dinners, pico de gallo, tortilla and albondiga soup, guacamole, burritos, tostadas, tamales. 3 Thaw frozen cilantro puree in microwave, 30 seconds. Use like fresh. Only one cube needed for: chicken, salads, curries, pastas, succotash, taco dinners, pico de gallo, tortilla and albondiga soup, guacamole, burritos, tostadas, tamales. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls “Shelli’s” Macaroni & Cheese Stuffed Giant Shells Zucchini Hamburger Skillet Frozen Peach Dessert California Farm Crab Stick Sushi Rolls “Shelli’s” Macaroni & Cheese Stuffed Giant Shells Zucchini Hamburger Skillet Frozen Peach Dessert California Farm Crab Stick Sushi Rolls “Shelli’s” Macaroni & Cheese Paneer Tikka EGG BUTTER MASALA.. Beet root soup Beetroot Healthy Salad PANEER with COCONUT MILK. Anda gothala Beetroot Paratha PANEER KALAKAND Egg Pasta “Shelli’s” Macaroni & Cheese Paneer Tikka EGG BUTTER MASALA.. Beet root soup Beetroot Healthy Salad PANEER with COCONUT MILK. Anda gothala Beetroot Paratha PANEER KALAKAND Egg Pasta