Fabulous Rice Patties 🤩 Recipe by ifuchi
Cooking Instructions 30-45 mins 1 Grind together in a blender hot dogs,eggs all the dried seasonings all the way down to the curry. Take ur fresh bread and break it up into small pieces but not crumbs. It helps to absorb moisture and hold things together. 2 Now add the ground mixture, (it will be thick) the rice, the tiny bread pieces, sesame oil all together and mix very well. 3 Get the flour and ground cornflakes, paprika and salt in one bowl. 2 eggs mixed in another bowl. I know the eggs aren’t cooked but I still taste to make sure it’s how I want it. I use soya oil and turn on pan and make sure the oil is hot enough. I splash the oil just a drop of water or flour and if I hear it sizzle it’s ready 4 I use a 1/4 measuring cup to scoop each patty and make a 1inch thick patty and pack it together good. Dip in egg and then in flour and into the oil. After about 1 1/2 -2 mins I flip to the other side and it should be a golden brown. Finish the rest and you will be amazed at the crunch on the outside and the goodness on the inside! I like to dip mine in ketchup mixed with siracha. Use ur favorite. 5 The reason I used chicken hot dog was because I wanted a protein I did not have to pre cook and that’s what I came up with. 1 Grind together in a blender hot dogs,eggs all the dried seasonings all the way down to the curry. Take ur fresh bread and break it up into small pieces but not crumbs. It helps to absorb moisture and hold things together. 1 Grind together in a blender hot dogs,eggs all the dried seasonings all the way down to the curry. Take ur fresh bread and break it up into small pieces but not crumbs. It helps to absorb moisture and hold things together. 2 Now add the ground mixture, (it will be thick) the rice, the tiny bread pieces, sesame oil all together and mix very well. 2 Now add the ground mixture, (it will be thick) the rice, the tiny bread pieces, sesame oil all together and mix very well. 3 Get the flour and ground cornflakes, paprika and salt in one bowl. 2 eggs mixed in another bowl. I know the eggs aren’t cooked but I still taste to make sure it’s how I want it. I use soya oil and turn on pan and make sure the oil is hot enough. I splash the oil just a drop of water or flour and if I hear it sizzle it’s ready 3 Get the flour and ground cornflakes, paprika and salt in one bowl. 2 eggs mixed in another bowl. I know the eggs aren’t cooked but I still taste to make sure it’s how I want it. I use soya oil and turn on pan and make sure the oil is hot enough. I splash the oil just a drop of water or flour and if I hear it sizzle it’s ready 4 I use a 1/4 measuring cup to scoop each patty and make a 1inch thick patty and pack it together good. Dip in egg and then in flour and into the oil. After about 1 1/2 -2 mins I flip to the other side and it should be a golden brown. Finish the rest and you will be amazed at the crunch on the outside and the goodness on the inside! I like to dip mine in ketchup mixed with siracha. Use ur favorite. 4 I use a 1/4 measuring cup to scoop each patty and make a 1inch thick patty and pack it together good. Dip in egg and then in flour and into the oil. After about 1 1/2 -2 mins I flip to the other side and it should be a golden brown. Finish the rest and you will be amazed at the crunch on the outside and the goodness on the inside! I like to dip mine in ketchup mixed with siracha. Use ur favorite. 5 The reason I used chicken hot dog was because I wanted a protein I did not have to pre cook and that’s what I came up with. 5 The reason I used chicken hot dog was because I wanted a protein I did not have to pre cook and that’s what I came up with. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls 61. Brazilian lemonade Culantro Coriander Fish Sauce | Mắm Ngò Rau Răm Chicken Bacon Ranch Sandwich (gluten free, dairy free) Spaghetti Bolognese with Minced Pork Shredded Chicken Sandwich 61. Brazilian lemonade Culantro Coriander Fish Sauce | Mắm Ngò Rau Răm Chicken Bacon Ranch Sandwich (gluten free, dairy free) Spaghetti Bolognese with Minced Pork Shredded Chicken Sandwich Korean Jelly Milk Wholesome Aloo Dalia Upma cutlet Afghani egg curry High Protein Salad Rice 🍚 wine 🍷 update!! Yes it worked 🎉🥳 No bake Chocolate cheese cake Hojicha Latte Pathiri Blueberry Cookies 🍪 Korean Jelly Milk Wholesome Aloo Dalia Upma cutlet Afghani egg curry High Protein Salad Rice 🍚 wine 🍷 update!! Yes it worked 🎉🥳 No bake Chocolate cheese cake Hojicha Latte Pathiri Blueberry Cookies 🍪