Budget Meal: Omelette Curry Recipe by Mish
Cooking Instructions 25 minutes 1 Beat the eggs, add one of the chopped onion, and green chilis if using, with a pinch of salt. Heat oil in a pan and make an omelette. Keep aside. 2 Now let’s make the sauce for the omelette curry. In a blender or food processor add the other onion, tomato and minced ginger and garlic. Blend to a smooth paste. 3 Heat oil in a pan and add this blended masala. Saute for two minutes on medium low heat. 4 Now add the salt, turmeric powder, chili powder if using, coriander powder, and sauté the spices with the onion – tomato mixture for 2 to 3 minutes on medium till the masala starts leaving the sides of the pan and you see the oil “separating.” 5 Now add the water and stir gently till the masala is well incorporated. Bring to a boil. 6 Cut the omelette into pieces and add to the curry. 7 Cover the pan, lower the heat and cook for about three to four minutes. 8 Now open the lid add the garam masala and stir very gently, so the omelette pieces don’t break and then switch off the heat and garnish with cilantro before serving. I like to pair this curry with rice. 9 Enjoy! 1 Beat the eggs, add one of the chopped onion, and green chilis if using, with a pinch of salt. Heat oil in a pan and make an omelette. Keep aside. 1 Beat the eggs, add one of the chopped onion, and green chilis if using, with a pinch of salt. Heat oil in a pan and make an omelette. Keep aside. 2 Now let’s make the sauce for the omelette curry. In a blender or food processor add the other onion, tomato and minced ginger and garlic. Blend to a smooth paste. 2 Now let’s make the sauce for the omelette curry. In a blender or food processor add the other onion, tomato and minced ginger and garlic. Blend to a smooth paste. 3 Heat oil in a pan and add this blended masala. Saute for two minutes on medium low heat. 3 Heat oil in a pan and add this blended masala. Saute for two minutes on medium low heat. 4 Now add the salt, turmeric powder, chili powder if using, coriander powder, and sauté the spices with the onion – tomato mixture for 2 to 3 minutes on medium till the masala starts leaving the sides of the pan and you see the oil “separating.” 4 Now add the salt, turmeric powder, chili powder if using, coriander powder, and sauté the spices with the onion – tomato mixture for 2 to 3 minutes on medium till the masala starts leaving the sides of the pan and you see the oil “separating.” 5 Now add the water and stir gently till the masala is well incorporated. Bring to a boil. 5 Now add the water and stir gently till the masala is well incorporated. Bring to a boil. 6 Cut the omelette into pieces and add to the curry. 6 Cut the omelette into pieces and add to the curry. 7 Cover the pan, lower the heat and cook for about three to four minutes. 7 Cover the pan, lower the heat and cook for about three to four minutes. 8 Now open the lid add the garam masala and stir very gently, so the omelette pieces don’t break and then switch off the heat and garnish with cilantro before serving. I like to pair this curry with rice. 8 Now open the lid add the garam masala and stir very gently, so the omelette pieces don’t break and then switch off the heat and garnish with cilantro before serving. I like to pair this curry with rice. 9 Enjoy! 9 Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls In-N-Out at Home Sugarbread (Dutch suikerbrood) Goat Cheese Veggie Pasta Extra Cheesy Veggie Pasta California Farm Caesar Salad In-N-Out at Home Sugarbread (Dutch suikerbrood) Goat Cheese Veggie Pasta Extra Cheesy Veggie Pasta California Farm Caesar Salad Matar Mushroom Yummy Daugnut Recipe Pandan Chocolate Chip Cookies Creole Smothered Pork Chops 🥗🍜 Beans and Chickpeas Salad 🍜🥗 In-N-Out at Home Healthy quinoa tikki CHEESE BUTTER CORN - MONSOON DELIGHT Veg. Mutta Appam Khichu Balls (Gujarati Snack) Matar Mushroom Yummy Daugnut Recipe Pandan Chocolate Chip Cookies Creole Smothered Pork Chops 🥗🍜 Beans and Chickpeas Salad 🍜🥗 In-N-Out at Home Healthy quinoa tikki CHEESE BUTTER CORN - MONSOON DELIGHT Veg. Mutta Appam Khichu Balls (Gujarati Snack)