Garlic Spaghetti And Meatballs Recipe by vmwirotsi
Cooking Instructions 1 In a pot, boil water to boiling point. Add salt. 2 Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft...that's disturbing 😣 3 When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring 4 Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step. 5 Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish. 6 Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons]. 7 Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat. 8 In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min] 9 When meatballs are done, serve while hot with your warm spaghetti.... 10 Enjoy with a glass of red wine... 1 In a pot, boil water to boiling point. Add salt. 1 In a pot, boil water to boiling point. Add salt. 2 Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft...that's disturbing 😣 2 Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft...that's disturbing 😣 3 When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring 3 When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring 4 Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step. 4 Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step. 5 Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish. 5 Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish. 6 Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons]. 6 Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons]. 7 Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat. 7 Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat. 8 In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min] 8 In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min] 9 When meatballs are done, serve while hot with your warm spaghetti.... 9 When meatballs are done, serve while hot with your warm spaghetti.... 10 Enjoy with a glass of red wine... 10 Enjoy with a glass of red wine... More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Simple Chocolate muffins A taste of traditional Chicken Soup with Rice Meringue Cookies Yellow Cake Crock-Pot Salsbury Steak Simple Chocolate muffins A taste of traditional Chicken Soup with Rice Meringue Cookies Yellow Cake Crock-Pot Salsbury Steak Scrambled Egg Omelette Deep fried chicken French toast Pilau served with kachimbari Chapati Shrimp & Mushroom Fettuccine Mutton curry #comfort food##anti-inflammation# Butter Cookies Veg pulav Mike's 10 Minute Smothered Pork Loin Chop Complete Meal Scrambled Egg Omelette Deep fried chicken French toast Pilau served with kachimbari Chapati Shrimp & Mushroom Fettuccine Mutton curry #comfort food##anti-inflammation# Butter Cookies Veg pulav Mike's 10 Minute Smothered Pork Loin Chop Complete Meal