Green Pea And Zucchini Soup Recipe by cookpad.japan
Cooking Instructions 1 Slice the zucchini. Finely chop a little to use for topping later, and set it aside. Briefly boil the zucchini and green peas, and let them cool down. 2 Mince the onion. 3 Heat the olive oil and butter in a saucepan, and stir-fry the onion until it wilts. 4 Add the zucchini and half the amount of spearmint. 5 Pour in the soup stock, add the green peas, and let it simmer for 2-3 minutes. 6 Add the salt, pepper and heavy cream, then blend in a mixer until smooth. 7 Let it cool down, then transfer it to serving bowls. Top with the lemon zest, the zucchini pieces you set aside in Step 1, and the rest of the spearmint to finish. 1 Slice the zucchini. Finely chop a little to use for topping later, and set it aside. Briefly boil the zucchini and green peas, and let them cool down. 1 Slice the zucchini. Finely chop a little to use for topping later, and set it aside. Briefly boil the zucchini and green peas, and let them cool down. 2 Mince the onion. 2 Mince the onion. 3 Heat the olive oil and butter in a saucepan, and stir-fry the onion until it wilts. 3 Heat the olive oil and butter in a saucepan, and stir-fry the onion until it wilts. 4 Add the zucchini and half the amount of spearmint. 4 Add the zucchini and half the amount of spearmint. 5 Pour in the soup stock, add the green peas, and let it simmer for 2-3 minutes. 5 Pour in the soup stock, add the green peas, and let it simmer for 2-3 minutes. 6 Add the salt, pepper and heavy cream, then blend in a mixer until smooth. 6 Add the salt, pepper and heavy cream, then blend in a mixer until smooth. 7 Let it cool down, then transfer it to serving bowls. Top with the lemon zest, the zucchini pieces you set aside in Step 1, and the rest of the spearmint to finish. 7 Let it cool down, then transfer it to serving bowls. Top with the lemon zest, the zucchini pieces you set aside in Step 1, and the rest of the spearmint to finish. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Pineapple upside down cake drink The best ribs ever Stuffing and Italian Sausage Stuffed Chicken Restaurant Style Chicken Salad Roasted Parmesan Garlic Jalapeno Rounds Salsa Verde (Green Salsa) Green Salsa with Tomatillos Healthy Sangria Microwave Gingko Nuts in an Envelope Longan Jujube Tea Boiled Roasted Soybeans Baby Sardine & Tomato Sauté with Polenta Shumai with Ground Pork and Five Grain Rice Soy Milk Rice Casserole with Leek, Garlic & Chicken Chrysanthemum-Shaped Chinese Pies Salsa Verde (Green Salsa) Green Salsa with Tomatillos Healthy Sangria Microwave Gingko Nuts in an Envelope Longan Jujube Tea Boiled Roasted Soybeans Baby Sardine & Tomato Sauté with Polenta Shumai with Ground Pork and Five Grain Rice Soy Milk Rice Casserole with Leek, Garlic & Chicken Chrysanthemum-Shaped Chinese Pies