Strawberry Pudding Recipe by murz
Cooking Instructions 15 mins 1 Bring milk to boil. Once it start to boil,Add fresh cream and condensed milk stir well then add 1/2 cup sugar and stir well 2 Boil 1/2 cup water then add china grass to it stir well until china grass dissolves completely. Pour these into the milk mixture using a strainer ( to avoid lumps stir well while adding) then add some fresh cut strawberries into it. Move these to a pudding tray. Refrigerate it for few minutes. 3 Add 1 cup or finely choped strawberries with 1 cup of white sugar in another vessel. Boil it for 10 min. 4 Take out the pudding and spread this strawberry sauce over the pudding and keep in refrigerator for 4 to 5 hours 1 Bring milk to boil. Once it start to boil,Add fresh cream and condensed milk stir well then add 1/2 cup sugar and stir well 1 Bring milk to boil. Once it start to boil,Add fresh cream and condensed milk stir well then add 1/2 cup sugar and stir well 2 Boil 1/2 cup water then add china grass to it stir well until china grass dissolves completely. Pour these into the milk mixture using a strainer ( to avoid lumps stir well while adding) then add some fresh cut strawberries into it. Move these to a pudding tray. Refrigerate it for few minutes. 2 Boil 1/2 cup water then add china grass to it stir well until china grass dissolves completely. Pour these into the milk mixture using a strainer ( to avoid lumps stir well while adding) then add some fresh cut strawberries into it. Move these to a pudding tray. Refrigerate it for few minutes. 3 Add 1 cup or finely choped strawberries with 1 cup of white sugar in another vessel. Boil it for 10 min. 3 Add 1 cup or finely choped strawberries with 1 cup of white sugar in another vessel. Boil it for 10 min. 4 Take out the pudding and spread this strawberry sauce over the pudding and keep in refrigerator for 4 to 5 hours 4 Take out the pudding and spread this strawberry sauce over the pudding and keep in refrigerator for 4 to 5 hours More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Vanilla french toast Honey Mustard Chicken Crock Pot Baked Potato Soup 😍 Lemon Tea Bread Italian Butter Cookies Vanilla french toast Honey Mustard Chicken Crock Pot Baked Potato Soup 😍 Lemon Tea Bread Italian Butter Cookies Caldo de Pescado con Camarón (Seafood Soup) Vanilla french toast Multicolored giouvetsi Easiest fried calamari ever. Fancy Salad Red Pumpkin & Black Eyed Beans Erissery Mixed veggie fry Pumpkin Pie Protein Smoothie Shrimp tacos with red cabbage lime slaw Quail Egg curry Caldo de Pescado con Camarón (Seafood Soup) Vanilla french toast Multicolored giouvetsi Easiest fried calamari ever. Fancy Salad Red Pumpkin & Black Eyed Beans Erissery Mixed veggie fry Pumpkin Pie Protein Smoothie Shrimp tacos with red cabbage lime slaw Quail Egg curry