Cookie Brownie Cupcakes W/Chocolate Marshmallow Frosting Recipe by Sarah M. Holtet
Cooking Instructions 20 mins 1 preheat oven to 350°F. 2 mix brownie batter @ directed on box. 3 line 12 muffin tins w/ liners. 4 cut cookie dough into 12 1/4 in. slices,and place in bottom of each muffin tin. 5 spoon batter over the cookie dough,filling about 2/3 full. bake for 20 MIN or until brownies are set. 6 remove and cool. 7 when completely cooled,frost your brownies. 8 FROSTING: 9 In a large bowl,beat butter,vanilla,and milk( med-low)until smooth and mixed. add powdered sugar and cocoa powder,and beat on low speed until mixed. add chocolate syrup and beat on high,for 2 MIN until light and fluffy. 10 using a spatula fold in marshmallow cream,just until swirled throughout. 1 preheat oven to 350°F. 1 preheat oven to 350°F. 2 mix brownie batter @ directed on box. 2 mix brownie batter @ directed on box. 3 line 12 muffin tins w/ liners. 3 line 12 muffin tins w/ liners. 4 cut cookie dough into 12 1/4 in. slices,and place in bottom of each muffin tin. 4 cut cookie dough into 12 1/4 in. slices,and place in bottom of each muffin tin. 5 spoon batter over the cookie dough,filling about 2/3 full. bake for 20 MIN or until brownies are set. 5 spoon batter over the cookie dough,filling about 2/3 full. bake for 20 MIN or until brownies are set. 6 remove and cool. 6 remove and cool. 7 when completely cooled,frost your brownies. 7 when completely cooled,frost your brownies. 8 FROSTING: 8 FROSTING: 9 In a large bowl,beat butter,vanilla,and milk( med-low)until smooth and mixed. add powdered sugar and cocoa powder,and beat on low speed until mixed. add chocolate syrup and beat on high,for 2 MIN until light and fluffy. 9 In a large bowl,beat butter,vanilla,and milk( med-low)until smooth and mixed. add powdered sugar and cocoa powder,and beat on low speed until mixed. add chocolate syrup and beat on high,for 2 MIN until light and fluffy. 10 using a spatula fold in marshmallow cream,just until swirled throughout. 10 using a spatula fold in marshmallow cream,just until swirled throughout. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Sweet Hawaiian Chicken Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting Jalapeno Popper Dip so good 3 Bean Taco Chili Cold Corn Salad Sweet Hawaiian Chicken Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting Jalapeno Popper Dip so good 3 Bean Taco Chili Cold Corn Salad Fried Fish Sandwich Homemade Ice Cream (4qts) fried chicken with fideo and salad Vickys Blancmange (Vanilla Pudding), GF DF EF SF NF penjaram CULIADO (Sweet & Sour Slaw) Cheesecake Crescent Rolls Sweet Hawaiian Chicken Nicole's Spaghetti Sauce Nicole's "BBQ Oven Chicken " Fried Fish Sandwich Homemade Ice Cream (4qts) fried chicken with fideo and salad Vickys Blancmange (Vanilla Pudding), GF DF EF SF NF penjaram CULIADO (Sweet & Sour Slaw) Cheesecake Crescent Rolls Sweet Hawaiian Chicken Nicole's Spaghetti Sauce Nicole's "BBQ Oven Chicken "