Sattu Powder Ki Papadi Recipe by Archana Agrawal
 Sattu Powder ki Papadi Archana Agrawal @archanaagrawal #ga24 #Italy #group2 #SattuPowder 26August_1september Very very tasty healthy crispy papadi. Very simple recipe snacks for evening tea. #ga24 #Italy #group2 #SattuPowder 26August_1september Very very tasty healthy crispy papadi. Very simple recipe snacks for evening tea. Sattu Powder ki Papadi Share its first Cooksnap! Archana Agrawal @archanaagrawal #ga24 #Italy #group2 #SattuPowder 26August_1september Very very tasty healthy crispy papadi. Very simple recipe snacks for evening tea. #ga24 #Italy #group2 #SattuPowder 26August_1september Very very tasty healthy crispy papadi. Very simple recipe snacks for evening tea. Ingredients 25 min 3 servings 1 cup sattu powder 1/2 cup wheat flour 1/4 cup suji 1 tsp Red chilli powder 1 tsp Salt 1 tsp kasuri maithi 1 tsp Turmeric powder 1 pinch hing 1 tsp aajwain 1 spoon ghee 1 glass water for Knead 2 cup ghee for fry 1 cup sattu powder 1/2 cup wheat flour 1/4 cup suji 1 tsp Red chilli powder 1 tsp Salt 1 tsp kasuri maithi 1 tsp Turmeric powder 1 pinch hing 1 tsp aajwain 1 spoon ghee 1 glass water for Knead 2 cup ghee for fry Cooking Instructions 25 min 1 Take a parat add sattu powder wheatflour suji & all spices. Add ghee & water.mix well. Knead a semi tight dough.Rest for 5 minutes. 2 Make all small balls. Roll like poori with pin like pic. Fork into all poori. 3 Heat ghee in a kadhai. Fry all papadi in medium law flame. Fry until brown & crispy. Remove out from ghee. 4 Cool it. Transfere in to a airtight jar. 5 Serve crispy papadi with tea & coffee. 1 Take a parat add sattu powder wheatflour suji & all spices. Add ghee & water.mix well. Knead a semi tight dough.Rest for 5 minutes. 1 Take a parat add sattu powder wheatflour suji & all spices. Add ghee & water.mix well. Knead a semi tight dough.Rest for 5 minutes. 2 Make all small balls. Roll like poori with pin like pic. Fork into all poori. 2 Make all small balls. Roll like poori with pin like pic. Fork into all poori. 3 Heat ghee in a kadhai. Fry all papadi in medium law flame. Fry until brown & crispy. Remove out from ghee. 3 Heat ghee in a kadhai. Fry all papadi in medium law flame. Fry until brown & crispy. Remove out from ghee. 4 Cool it. Transfere in to a airtight jar. 4 Cool it. Transfere in to a airtight jar. 5 Serve crispy papadi with tea & coffee. 5 Serve crispy papadi with tea & coffee. В гостях у Танюшки Никитиной 🇺🇦 and others reacted its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps Archana Agrawal @archanaagrawal on August 29, 2024 17:15 Comments (3) Swaminathan @280818S August 30, 2024 03:48 Superb dear Add a comment 0/0 Similar Recipes Sattu paratha Sattu paratha This is my grandmother's recipe This is very healthy and delicious recipe #RamdanSpecial Eram Khatoon Sattu Dessert (Sattu ki Mithai) Sattu Dessert (Sattu ki Mithai) #goldenapron3 #week25 #sattu As we all know Sattu is high in fiber and protein, which also offers many benefits of weight loss and health. So try this super healthy, delicious dessert of Sattu and nourish your family's health in a busy world!!! Jyoti Singhania Crispy mince pakora Crispy mince pakora Very crispy beef mince pakora recipe. Tea time snacks. #5pm Faiza Asif Sattu drink Sattu drink Sattu or chickpea flour is very healthy. This sattu drink is very nutritious and keeps you full for a longer time. 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