My Husband's Favorite No Bake Cheesecake Recipe by cookpad.japan
Cooking Instructions 1 [Prep] Line the cake pan with parchment paper. Preheat the oven to 180℃. Soften the powdered gelatin in water. 2 [Crust] Microwave the butter for 1.5 - 2 minutes until soft. Crush the cookies finely using a food processor. Mix in the butter. 3 [Crust] Pack Step 2 in the cake pan lined with paper from Step 1. Pack the cookie crumbles with the back of a spoon to make it smooth and hard. 4 [Crust] Bake Step 3 in a 180℃ oven for 10 minutes. Let it cool. Put the gelatin from Step 1 in the oven after baking the crust and let it melt in residual heat. 5 [Cheesecake Filling] Put cream cheese in a microwave-safe bowl and microwave for 2 to 3 minutes. Then knead until it becomes creamy. 6 [Cheesecake Filling] Add sugar, lemon juice, and then plain yogurt to Step 1 and mix well after each addition. 7 Add melted gelatin from Step 4 to Step 6 and mix well, avoiding lumps. 8 [Cheesecake Filling] Pour heavy cream in another bowl and whip until soft peaks form. 9 Strain the liquid from Step 7 into the bowl with whipped cream from Step 8 and fold the mixture in with a rubber spatula. 10 Pour Step 9 to the cake pan from Step 4 and smooth out the surface. Chill in the refrigerator for more than 4 hours to harden. 1 [Prep] Line the cake pan with parchment paper. Preheat the oven to 180℃. Soften the powdered gelatin in water. 1 [Prep] Line the cake pan with parchment paper. Preheat the oven to 180℃. Soften the powdered gelatin in water. 2 [Crust] Microwave the butter for 1.5 - 2 minutes until soft. Crush the cookies finely using a food processor. Mix in the butter. 2 [Crust] Microwave the butter for 1.5 - 2 minutes until soft. Crush the cookies finely using a food processor. Mix in the butter. 3 [Crust] Pack Step 2 in the cake pan lined with paper from Step 1. Pack the cookie crumbles with the back of a spoon to make it smooth and hard. 3 [Crust] Pack Step 2 in the cake pan lined with paper from Step 1. Pack the cookie crumbles with the back of a spoon to make it smooth and hard. 4 [Crust] Bake Step 3 in a 180℃ oven for 10 minutes. Let it cool. Put the gelatin from Step 1 in the oven after baking the crust and let it melt in residual heat. 4 [Crust] Bake Step 3 in a 180℃ oven for 10 minutes. Let it cool. Put the gelatin from Step 1 in the oven after baking the crust and let it melt in residual heat. 5 [Cheesecake Filling] Put cream cheese in a microwave-safe bowl and microwave for 2 to 3 minutes. Then knead until it becomes creamy. 5 [Cheesecake Filling] Put cream cheese in a microwave-safe bowl and microwave for 2 to 3 minutes. Then knead until it becomes creamy. 6 [Cheesecake Filling] Add sugar, lemon juice, and then plain yogurt to Step 1 and mix well after each addition. 6 [Cheesecake Filling] Add sugar, lemon juice, and then plain yogurt to Step 1 and mix well after each addition. 7 Add melted gelatin from Step 4 to Step 6 and mix well, avoiding lumps. 7 Add melted gelatin from Step 4 to Step 6 and mix well, avoiding lumps. 8 [Cheesecake Filling] Pour heavy cream in another bowl and whip until soft peaks form. 8 [Cheesecake Filling] Pour heavy cream in another bowl and whip until soft peaks form. 9 Strain the liquid from Step 7 into the bowl with whipped cream from Step 8 and fold the mixture in with a rubber spatula. 9 Strain the liquid from Step 7 into the bowl with whipped cream from Step 8 and fold the mixture in with a rubber spatula. 10 Pour Step 9 to the cake pan from Step 4 and smooth out the surface. Chill in the refrigerator for more than 4 hours to harden. 10 Pour Step 9 to the cake pan from Step 4 and smooth out the surface. Chill in the refrigerator for more than 4 hours to harden. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Easy chocolate molten lava cakes Ray's' Chicken Tortilla Soup Cheesy Taco Chicken Breast slow cooker boneless turkey breast Matcha Green Tea Macarons Easy chocolate molten lava cakes Ray's' Chicken Tortilla Soup Cheesy Taco Chicken Breast slow cooker boneless turkey breast Matcha Green Tea Macarons Meat Loaf Greek-Style Skillet Supper Sheree's Pressure Cooker Chili Easy chocolate molten lava cakes Garlic Roasted Chicken Leg Quarters Chicken Marinade for Grilling Easy oven bacon My Healthy Balls Our Family's Oden Hot Pot Made With Delicious Broth Praline French toast casserole Meat Loaf Greek-Style Skillet Supper Sheree's Pressure Cooker Chili Easy chocolate molten lava cakes Garlic Roasted Chicken Leg Quarters Chicken Marinade for Grilling Easy oven bacon My Healthy Balls Our Family's Oden Hot Pot Made With Delicious Broth Praline French toast casserole