Cheese Brownies Recipe by Nur Liyana
Cooking Instructions 20-30 min 1 Melt butter and chocolate using double boiler method. Let it cool for a a couple of minute 2 Pour the brown sugar into dark chocolate and stir well. Add in 2 egg one at a time. Pour in vanilla extract and stir until combine 3 Pour all-purpose flour and cocoa powder into the mixture and stir well. Do not overmix 4 On the other bowl, mix cream cheese and sugar until it fluffy. Then, add egg and vanilla extract. 5 Pour brownies mixture into 8x8 inch tray and keep 1/4 cup for the decoration. Then pour cheese mixture on top of brownies mixture. Put the leftover brownies mixture in between cheese mixture and make swirl movement. 6 Bake at 160C about 20-30 min. Do not over bake 1 Melt butter and chocolate using double boiler method. Let it cool for a a couple of minute 1 Melt butter and chocolate using double boiler method. Let it cool for a a couple of minute 2 Pour the brown sugar into dark chocolate and stir well. Add in 2 egg one at a time. Pour in vanilla extract and stir until combine 2 Pour the brown sugar into dark chocolate and stir well. Add in 2 egg one at a time. Pour in vanilla extract and stir until combine 3 Pour all-purpose flour and cocoa powder into the mixture and stir well. Do not overmix 3 Pour all-purpose flour and cocoa powder into the mixture and stir well. Do not overmix 4 On the other bowl, mix cream cheese and sugar until it fluffy. Then, add egg and vanilla extract. 4 On the other bowl, mix cream cheese and sugar until it fluffy. Then, add egg and vanilla extract. 5 Pour brownies mixture into 8x8 inch tray and keep 1/4 cup for the decoration. Then pour cheese mixture on top of brownies mixture. Put the leftover brownies mixture in between cheese mixture and make swirl movement. 5 Pour brownies mixture into 8x8 inch tray and keep 1/4 cup for the decoration. Then pour cheese mixture on top of brownies mixture. Put the leftover brownies mixture in between cheese mixture and make swirl movement. 6 Bake at 160C about 20-30 min. Do not over bake 6 Bake at 160C about 20-30 min. Do not over bake More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Air Fryer Pork Chops Kentucky bourbon pecan pie Instant pot sloppy joes (II) Flan The BEST sugar cookies Air Fryer Pork Chops Kentucky bourbon pecan pie Instant pot sloppy joes (II) Flan The BEST sugar cookies Holiday cranberry sauce Milk lassi Pumpkin Soup Turkey Almond Wrap Dates Chuck Roast Beef Tips Roasted Brussels Sprout with Corn Cashews and cranberries Lemon Poppy Seeds Cake with Lemon Curd Healthy Pumpkin Cheese Cake Sweet Corn Chaat Tomato Bowls Apple Banana Milkshake Holiday cranberry sauce Milk lassi Pumpkin Soup Turkey Almond Wrap Dates Chuck Roast Beef Tips Roasted Brussels Sprout with Corn Cashews and cranberries Lemon Poppy Seeds Cake with Lemon Curd Healthy Pumpkin Cheese Cake Sweet Corn Chaat Tomato Bowls Apple Banana Milkshake