Chicken Tinola Soup With Misua Recipe by SpottedByD
 Chicken Tinola Soup with Misua Share its first Cooksnap! Perfect for chilly days and cold nights. Chicken soup for the soul. Perfect for chilly days and cold nights. Chicken soup for the soul. Cooking Instructions 30 minutes 1 Sauté garlic and onions then ginger in oil. 2 Add chicken, skin side down. Add 1/4 c water. Season with peppercorns and salt. Cover and let its juices come out. 3 Add more water (as much soup as you want) and the chicken broth cube. 4 Add the chayote. 5 Taste and adjust seasoning. Add fish sauce to deepen the flavor. 6 When satisfied, add the pechay or cabbage leaves and misua. Cover a leave a few minutes. 7 Loosen misua in the soup. When chayote is no longer hard, it is ready. 8 Enjoy in a bowl while hot or spoon over steamed rice. 1 Sauté garlic and onions then ginger in oil. 1 Sauté garlic and onions then ginger in oil. 2 Add chicken, skin side down. Add 1/4 c water. Season with peppercorns and salt. Cover and let its juices come out. 2 Add chicken, skin side down. Add 1/4 c water. Season with peppercorns and salt. Cover and let its juices come out. 3 Add more water (as much soup as you want) and the chicken broth cube. 3 Add more water (as much soup as you want) and the chicken broth cube. 4 Add the chayote. 4 Add the chayote. 5 Taste and adjust seasoning. Add fish sauce to deepen the flavor. 5 Taste and adjust seasoning. Add fish sauce to deepen the flavor. 6 When satisfied, add the pechay or cabbage leaves and misua. Cover a leave a few minutes. 6 When satisfied, add the pechay or cabbage leaves and misua. Cover a leave a few minutes. 7 Loosen misua in the soup. When chayote is no longer hard, it is ready. 7 Loosen misua in the soup. When chayote is no longer hard, it is ready. 8 Enjoy in a bowl while hot or spoon over steamed rice. 8 Enjoy in a bowl while hot or spoon over steamed rice. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on December 09, 2021 09:53 NCR, PH A cooking journal of a beach bum, a travel blogger & a weight-conscious Foodie. These recipes are either discovered, invented, copycatted, passed down or passed on. Do let me know what you think, post a cooksnap too! 👩‍🍳 Cookpad@SpottedByD 🎒 IG@SpottedByD Comments Similar Recipes Tinola (chicken soup) Tinola (chicken soup) This is filipino dishes but in indonesia itself it called chicken soup the difference is a vegetable, tinola use green papaya or chayote, and chicken soup use a carrots, sometimes sausages, or any kinds of vegetables.. Meli Martina Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They’re usually cooked on birthday celebrations which signifies long life in Chinese culture. Aside from that, misua soup is the best dish to be served when you have a sore throat. I remember my mom used to cook this for me (along with porridge, of course) when I was very young. It’s soft and easy to digest. And oh, by the way, it’s the best dish for wintertime as well! 😋 #heirloom If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel jenscookingdiary Chicken Tinola Chicken Tinola ...with a twist! My sister and I added one secret ingredient that Grandma doesn’t use, and we will pass this on to our children :) feel free to make this in the Instant Pot :) Cheryl Tinola (chicken soup) Tinola (chicken soup) This is filipino dishes but in indonesia itself it called chicken soup the difference is a vegetable, tinola use green papaya or chayote, and chicken soup use a carrots, sometimes sausages, or any kinds of vegetables.. Meli Martina Tinola (chicken soup) Tinola (chicken soup) This is filipino dishes but in indonesia itself it called chicken soup the difference is a vegetable, tinola use green papaya or chayote, and chicken soup use a carrots, sometimes sausages, or any kinds of vegetables.. Meli Martina Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They’re usually cooked on birthday celebrations which signifies long life in Chinese culture. Aside from that, misua soup is the best dish to be served when you have a sore throat. I remember my mom used to cook this for me (along with porridge, of course) when I was very young. It’s soft and easy to digest. And oh, by the way, it’s the best dish for wintertime as well! 😋 #heirloom If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel jenscookingdiary Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They’re usually cooked on birthday celebrations which signifies long life in Chinese culture. Aside from that, misua soup is the best dish to be served when you have a sore throat. I remember my mom used to cook this for me (along with porridge, of course) when I was very young. It’s soft and easy to digest. And oh, by the way, it’s the best dish for wintertime as well! 😋 #heirloom If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel jenscookingdiary Chicken Tinola Chicken Tinola ...with a twist! My sister and I added one secret ingredient that Grandma doesn’t use, and we will pass this on to our children :) feel free to make this in the Instant Pot :) Cheryl Chicken Tinola Chicken Tinola ...with a twist! My sister and I added one secret ingredient that Grandma doesn’t use, and we will pass this on to our children :) feel free to make this in the Instant Pot :) Cheryl More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls California Farm Pita Bread Eggnog pound cake with eggnog glaze Croque Madam or cheese and ham toast with egg California Farm Grilled Lamb Souvlaki Easy Paleo SunButter Cookies California Farm Pita Bread Eggnog pound cake with eggnog glaze Croque Madam or cheese and ham toast with egg California Farm Grilled Lamb Souvlaki Easy Paleo SunButter Cookies Chicken with band Gobhi, aloo Sweetpotato moist pie (breakfast) Naan khatai with pista Goli bhaji Onion pakoda Balushahi Best, Fast, Easy Homemade Mithai White sauce chicken paste Moong Dal Ki Khichdi Potato Bhel for fasting Masala Tea Chicken with band Gobhi, aloo Sweetpotato moist pie (breakfast) Naan khatai with pista Goli bhaji Onion pakoda Balushahi Best, Fast, Easy Homemade Mithai White sauce chicken paste Moong Dal Ki Khichdi Potato Bhel for fasting Masala Tea Cookpad Premium Find the most popular recipes on the top of your search results.