Braided Bread Recipe by Lawats
Braided bread Cooking Instructions 1 hour 50 mins 1 In the microwave, heat the milk, oil and salt for about 1 min 2 Add beaten egg, mix well and pour into the breadmaker or the stand mixer or in a mixing bowl. 3 Subsequently add the flour, sugar and yeast. 4 Prepare the dough in the bread machine cycle "dough". You can knead the dough by hand (I didn't use a bread machine) 5 At the stop of the robot, remove dough. Using a knife, divide dough into 3 equal parts. Or after 8 min if knead the dough by hand (it shouldn't stick too much and be nice and elastic) 6 On a lightly floured surface, knead to form 3 long strands about 15 inches (37 cm) each piece. 7 Facing you, place the three strands side by side and weld the ends together by finger pressure. Braid the strands to the end and even solder paste. Fold each end under the braid to round it. 8 Place on a lightly greased baking sheet, brush lightly with egg white and sprinkle with sesame seeds. 9 Let it rise for 1 hour in the oven with the lights on. 10 Once the rising is complete and without removing the bread from the oven, bake at 350 ° F (180 ° C) for about 30 minutes, or until bottom is completely browned.(Check at about 20 min depending on the size it can cook more quickly) 1 In the microwave, heat the milk, oil and salt for about 1 min 1 In the microwave, heat the milk, oil and salt for about 1 min 2 Add beaten egg, mix well and pour into the breadmaker or the stand mixer or in a mixing bowl. 2 Add beaten egg, mix well and pour into the breadmaker or the stand mixer or in a mixing bowl. 3 Subsequently add the flour, sugar and yeast. 3 Subsequently add the flour, sugar and yeast. 4 Prepare the dough in the bread machine cycle "dough". You can knead the dough by hand (I didn't use a bread machine) 4 Prepare the dough in the bread machine cycle "dough". You can knead the dough by hand (I didn't use a bread machine) 5 At the stop of the robot, remove dough. Using a knife, divide dough into 3 equal parts. Or after 8 min if knead the dough by hand (it shouldn't stick too much and be nice and elastic) 5 At the stop of the robot, remove dough. Using a knife, divide dough into 3 equal parts. Or after 8 min if knead the dough by hand (it shouldn't stick too much and be nice and elastic) 6 On a lightly floured surface, knead to form 3 long strands about 15 inches (37 cm) each piece. 6 On a lightly floured surface, knead to form 3 long strands about 15 inches (37 cm) each piece. 7 Facing you, place the three strands side by side and weld the ends together by finger pressure. Braid the strands to the end and even solder paste. Fold each end under the braid to round it. 7 Facing you, place the three strands side by side and weld the ends together by finger pressure. Braid the strands to the end and even solder paste. Fold each end under the braid to round it. 8 Place on a lightly greased baking sheet, brush lightly with egg white and sprinkle with sesame seeds. 8 Place on a lightly greased baking sheet, brush lightly with egg white and sprinkle with sesame seeds. 9 Let it rise for 1 hour in the oven with the lights on. 9 Let it rise for 1 hour in the oven with the lights on. 10 Once the rising is complete and without removing the bread from the oven, bake at 350 ° F (180 ° C) for about 30 minutes, or until bottom is completely browned.(Check at about 20 min depending on the size it can cook more quickly) 10 Once the rising is complete and without removing the bread from the oven, bake at 350 ° F (180 ° C) for about 30 minutes, or until bottom is completely browned.(Check at about 20 min depending on the size it can cook more quickly) More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Quick and Easy Chicken Pot Pie!!! Hawaiian rolls Old Fashioned Carrot Cake Simple Banana Apple Bread Colorado Pork Green Chili Quick and Easy Chicken Pot Pie!!! Hawaiian rolls Old Fashioned Carrot Cake Simple Banana Apple Bread Colorado Pork Green Chili Thick And Hearty Lamb Stew Fried Whitebait Pulled Beer Pork Lemon Pepper Bacon Green Beans Sweet potato poblano hash Zucchini Lasagna Rose's BBQ Spare Ribs Fried Salted Cod Baked Peinne Vegetarian Pesto Pasta Thick And Hearty Lamb Stew Fried Whitebait Pulled Beer Pork Lemon Pepper Bacon Green Beans Sweet potato poblano hash Zucchini Lasagna Rose's BBQ Spare Ribs Fried Salted Cod Baked Peinne Vegetarian Pesto Pasta