ademchaoua/GeneralTextCorpus huggingface dataset:
Chocolate Marble Banana Bread Recipe by Bob
Cooking Instructions 1 preheat oven to 350°F 2 beat egg, miracle whip and bananas til well blended 3 mix all dry ingredients in separate bowl 4 add to banana mixture stir until moisten 5 pour 1/2 batter into medium bowl 6 stir chocolate into one of bowls 7 spoon batters alternately into greased 8 X 4 loaf pan 8 swirl with knife gently 9 bake 1 hr or until toothpick comes out clean 10 cool in pan 10 min 11 remove from pan and cool completely on wire rack 12 recipe by Kraft food 1 preheat oven to 350°F 1 preheat oven to 350°F 2 beat egg, miracle whip and bananas til well blended 2 beat egg, miracle whip and bananas til well blended 3 mix all dry ingredients in separate bowl 3 mix all dry ingredients in separate bowl 4 add to banana mixture stir until moisten 4 add to banana mixture stir until moisten 5 pour 1/2 batter into medium bowl 5 pour 1/2 batter into medium bowl 6 stir chocolate into one of bowls 6 stir chocolate into one of bowls 7 spoon batters alternately into greased 8 X 4 loaf pan 7 spoon batters alternately into greased 8 X 4 loaf pan 8 swirl with knife gently 8 swirl with knife gently 9 bake 1 hr or until toothpick comes out clean 9 bake 1 hr or until toothpick comes out clean 10 cool in pan 10 min 10 cool in pan 10 min 11 remove from pan and cool completely on wire rack 11 remove from pan and cool completely on wire rack 12 recipe by Kraft food 12 recipe by Kraft food More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Irish Potatoes Irish Potatoes Tangy Spicy Mutton Curry Irish Potatoes Fresh Fruits dressed with Chocolate Balsamic Vinaigrette to Cheer me Up! Sprouts snacks Warm salad with parsley roots, lentils and bacon Vickys Gingerbread Men -Christmas & Halloween GF DF EF SF NF Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free Vickys Caramelised Red Onion Chutney, GF DF EF SF NF Vickys Christmas Mincemeat Puff Pastry Pies, GF DF EF SF NF Vickys Lemon Mushroom Butter, Gluten, Dairy, Egg & Soy-Free Tangy Spicy Mutton Curry Irish Potatoes Fresh Fruits dressed with Chocolate Balsamic Vinaigrette to Cheer me Up! Sprouts snacks Warm salad with parsley roots, lentils and bacon Vickys Gingerbread Men -Christmas & Halloween GF DF EF SF NF Vickys Salted Caramels, Christmas Hamper Gift, Gluten, Dairy, Egg & Soy-Free Vickys Caramelised Red Onion Chutney, GF DF EF SF NF Vickys Christmas Mincemeat Puff Pastry Pies, GF DF EF SF NF Vickys Lemon Mushroom Butter, Gluten, Dairy, Egg & Soy-Free
Yema Cake Recipe by Remalyn Tomas
Cooking Instructions 1 Mix dry ingredients, set aside. 2 Mix the wet ingredients and add to the dry ingredients and mix well and set aside. 3 Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter. 4 Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes 5 Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool. 6 Assemble the cake and the frosting. Top it with cheese. 1 Mix dry ingredients, set aside. 1 Mix dry ingredients, set aside. 2 Mix the wet ingredients and add to the dry ingredients and mix well and set aside. 2 Mix the wet ingredients and add to the dry ingredients and mix well and set aside. 3 Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter. 3 Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter. 4 Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes 4 Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes 5 Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool. 5 Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool. 6 Assemble the cake and the frosting. Top it with cheese. 6 Assemble the cake and the frosting. Top it with cheese. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Spicy Stir Fry Roasted Pork Belly Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!! PineappleUpside down cake Hainanese Chicken Rice Tomatoes, Corn, and Green Beans Spicy Stir Fry Roasted Pork Belly Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!! PineappleUpside down cake Hainanese Chicken Rice Tomatoes, Corn, and Green Beans Stuffed Fried Tofu Beef chapli kabab.. Pomegranate shake Salmon rice Chocolate Modak Mawa filled fried modak #ganesha Fried momos (without Cabbage) Chicken biryani Teh wali Vegetable Pizza Idli Stuffed Fried Tofu Beef chapli kabab.. Pomegranate shake Salmon rice Chocolate Modak Mawa filled fried modak #ganesha Fried momos (without Cabbage) Chicken biryani Teh wali Vegetable Pizza Idli
Yema Cake Recipe by Julie Anne Balangue Gonzales
Cooking Instructions 1 Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well. 2 Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only). 3 Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins. 4 For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness. 5 Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top. 1 Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well. 1 Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well. 2 Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only). 2 Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only). 3 Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins. 3 Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins. 4 For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness. 4 For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness. 5 Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top. 5 Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Beef Yakiniku Farali Dhokla Walnut Banana Cake Soft Cinnamon Rolls with Cream Cheese Frosting Mexican street tacos from leftovers Beef Yakiniku Farali Dhokla Walnut Banana Cake Soft Cinnamon Rolls with Cream Cheese Frosting Mexican street tacos from leftovers Leopard bread Mango holige Cheese Momo Papad Tacos Blueberry mango and banana smoothie #themechallenge Mutton keema Watermelon mint drink Carissa Karonda Pickle Buttercream Kabli pulav Leopard bread Mango holige Cheese Momo Papad Tacos Blueberry mango and banana smoothie #themechallenge Mutton keema Watermelon mint drink Carissa Karonda Pickle Buttercream Kabli pulav
Yema (Sweet Egg Noughat) Recipe by krisfig88
Cooking Instructions 1 In saucepan: simmer milk over low heat until reduce to 1 cup.Stir in sugar until well-combined. 2 Turn off heat and let cool.Mix 3 tablespoons of simmered milk with egg yolks.Add this mixture gradually into milk in pan. 3 Stir in vanilla and continue stirring over low heat until mixture thickens.*Optional: Stir in chopped peanuts. 4 Remove heat and let cool. Shape into balls using 1 tablespoon as 1 bal or shape into small slabs.Roll onto confectioner's sugar to coat. 5 Note: you can add a variety of nuts into this: you can use cashews, walnuts or alomonds. 1 In saucepan: simmer milk over low heat until reduce to 1 cup.Stir in sugar until well-combined. 1 In saucepan: simmer milk over low heat until reduce to 1 cup.Stir in sugar until well-combined. 2 Turn off heat and let cool.Mix 3 tablespoons of simmered milk with egg yolks.Add this mixture gradually into milk in pan. 2 Turn off heat and let cool.Mix 3 tablespoons of simmered milk with egg yolks.Add this mixture gradually into milk in pan. 3 Stir in vanilla and continue stirring over low heat until mixture thickens.*Optional: Stir in chopped peanuts. 3 Stir in vanilla and continue stirring over low heat until mixture thickens.*Optional: Stir in chopped peanuts. 4 Remove heat and let cool. Shape into balls using 1 tablespoon as 1 bal or shape into small slabs.Roll onto confectioner's sugar to coat. 4 Remove heat and let cool. Shape into balls using 1 tablespoon as 1 bal or shape into small slabs.Roll onto confectioner's sugar to coat. 5 Note: you can add a variety of nuts into this: you can use cashews, walnuts or alomonds. 5 Note: you can add a variety of nuts into this: you can use cashews, walnuts or alomonds. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Bacon Wrapped Chicken Breast Dorito Casserole Breakfast In A Cup OMG Chicken Crockpot Buffalo Chicken Pasta Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips Asparagus Casserole Wilton's Cream Cheese Icing Onion skin hard boiled eggs Roasted Chicken with sweet potato and carrot. Spicy 3 cheese Jalopena Poppers cresent jalapeno poppers parma-chicken Easy Peanut Butter Pie white bread Chocolate chip banana cakechips
Chocolate Mint Chip Cookies Recipe by renee
Chocolate Mint Chip Cookies Cooking Instructions 1 hour 1 Preheat oven to 325°F 2 Sift together all dry ingredients into a medium bowl. 3 In another medium bowl cream together butter with both sugars. 4 Beat in vanilla, egg and milk. 5 Stir flour mix into wet mix until well combined. 6 Fold in both mint and white chocolate chips. 7 Chill dough for 30-60 minutes. 8 Place dough by tbl. Onto parchment lined cookie sheet. And press down lightly 9 Bake 14-16 minutes or until desired doneness. 10 Let stand a few minutes then transfer to wire rack for cooling. 11 Serve and enjoy! 12 Make about a dozen large sized cookies. 13 1 Preheat oven to 325°F 1 Preheat oven to 325°F 2 Sift together all dry ingredients into a medium bowl. 2 Sift together all dry ingredients into a medium bowl. 3 In another medium bowl cream together butter with both sugars. 3 In another medium bowl cream together butter with both sugars. 4 Beat in vanilla, egg and milk. 4 Beat in vanilla, egg and milk. 5 Stir flour mix into wet mix until well combined. 5 Stir flour mix into wet mix until well combined. 6 Fold in both mint and white chocolate chips. 6 Fold in both mint and white chocolate chips. 7 Chill dough for 30-60 minutes. 7 Chill dough for 30-60 minutes. 8 Place dough by tbl. Onto parchment lined cookie sheet. And press down lightly 8 Place dough by tbl. Onto parchment lined cookie sheet. And press down lightly 9 Bake 14-16 minutes or until desired doneness. 9 Bake 14-16 minutes or until desired doneness. 10 Let stand a few minutes then transfer to wire rack for cooling. 10 Let stand a few minutes then transfer to wire rack for cooling. 11 Serve and enjoy! 11 Serve and enjoy! 12 Make about a dozen large sized cookies. 12 Make about a dozen large sized cookies. 13 13 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 French Toast Roll Ups Cream of mushroom Spicy chicken Jeff and Nessie's Caramelized Hotdog Slices Smoked Beef Brisket Chocolate Pudding Pizza French Toast Roll Ups Cream of mushroom Spicy chicken Jeff and Nessie's Caramelized Hotdog Slices Smoked Beef Brisket Chocolate Pudding Pizza Empanada (Filling) Barbecue brisket A Cute Way To Dry Red Chili Peppers Creamy Chicken and Artichoke casserole Kraft's Cheesy Sausage and Peppers Skillet French Toast Roll Ups Bacon and cheese wrap L.A's Tropical Sangria Cream of mushroom Spicy chicken Braciole Empanada (Filling) Barbecue brisket A Cute Way To Dry Red Chili Peppers Creamy Chicken and Artichoke casserole Kraft's Cheesy Sausage and Peppers Skillet French Toast Roll Ups Bacon and cheese wrap L.A's Tropical Sangria Cream of mushroom Spicy chicken Braciole
Grandma's Sour Cream Dessert Recipe by Sandra
Grape Spoon Dessert Grape Spoon Dessert This is such an old fashion/traditional Greek Dessert, when I was little I would always laugh when they handed me this dessert. (Oh!! I wasn’t alone on this journey I had my side kick my cousin. hahahahaha really cool human being. Love her!!!) So, where was I, oh yes, my mother would always give me that greek one eye slanted face, that usually meant stop it!!! because I was being rude. But my side kick would continue to laugh after I would get that face!! she wasn’t much help. My brother on the other hand who is younger, would always take this little dessert and eat it even though he didn’t like it, just so he would not get that greek slanted eye face. hahahahhaha Coming from the states from Pepperidge farm cookies, Oreos, Oatmeal cookies and so much more to this!!! Every year from the age of 10, we used to go on vacation to Greece for the summer and every house, I mean literally every house either in the village or in the city we went to had this Dessert. Now, that I am all grown up, of course I see this with a completely different attitude, and I do enjoy making it. 🙂 It is so easy to make, the ingredients basically are Water, Sugar, Grapes. All it needs is a overnight stay in the fridge and a boil the next morning and your done. 🙂 Foodzesty
Yogurt, Honey & Walnut Dessert Recipe by Foodzesty
Mango, Rum & Yogurt Dessert Mango, Rum & Yogurt Dessert Your probably thinking to yourselves right about now, OMG Sophie another Mango recipe!! ufff hehehehe. I know, I know but I still have a few more Mangos to get through and well, why not share with you another wonderful recipe that has Mango in it. This one is so yummy because it has yogurt, honey and rum & blueberry topping. 🙂 Have I gotten your attention yet with this one? I hope so 🙂 I have a really close friend who just the other day told me that she doesn’t like Mangos :(. It was so funny because I had just posted the Mango Smoothie and I was on the phone with her when she saw my post and right away voiced in a really hilarious way “I don’t like Mangos SORRYYY”. hehehe I was quite surprised because I have known her for more than 10 yrs. and this I think is the only topic we have never discussed…Tropical Fruit. 🙂 I am sure that there are more people out there who do not care for this fruit, just like I don’t care for bananas..:) I think, no I know when I stopped eating bananas, I was very young and heading into the kitchen when I saw my mom who was about to feed my baby brother at the time take a banana and mush it all up (just remembering the site makes my face all cringy) and started to feed him. I’m not exactly sure what happened it could have been the smell of the banana or the site hmm. but that was the last time I ate one. 🙂 Till this day if I see someone eating a banana I walk the other way or go into another room..yep that’s what I do. 🙂 Anyway, Foodzesty
Crockpot Taco Soup Recipe by Tonjanekia Burton
Cooking Instructions 4 hours 1 In a large skillet, cook the group beef and onions until completely browned. Drain the excess grease and pour into crockpot. 2 Add taco and ranch seasoning, rotel, petite diced tomatoes, kidney beans, black beans, corn, and beef broth, and stir to combine. 3 Cook on high heat for 3-4 hours, stirring occasionally. 4 Serve with sour cream, shredded cheese, and fritos. Enjoy! 5 Enjoy! 1 In a large skillet, cook the group beef and onions until completely browned. Drain the excess grease and pour into crockpot. 1 In a large skillet, cook the group beef and onions until completely browned. Drain the excess grease and pour into crockpot. 2 Add taco and ranch seasoning, rotel, petite diced tomatoes, kidney beans, black beans, corn, and beef broth, and stir to combine. 2 Add taco and ranch seasoning, rotel, petite diced tomatoes, kidney beans, black beans, corn, and beef broth, and stir to combine. 3 Cook on high heat for 3-4 hours, stirring occasionally. 3 Cook on high heat for 3-4 hours, stirring occasionally. 4 Serve with sour cream, shredded cheese, and fritos. Enjoy! 4 Serve with sour cream, shredded cheese, and fritos. Enjoy! 5 Enjoy! 5 Enjoy! More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Creamy Garlic Chicken Pasta with Tomato Spinach & Mushrooms Pork Fried Rice Stuffed Peppers California Farm Honey Almond Baked Brie CheeseCake Dessert Idly fry Creamy Garlic Chicken Pasta with Tomato Spinach & Mushrooms Pork Fried Rice Stuffed Peppers California Farm Honey Almond Baked Brie CheeseCake Dessert Idly fry 3 ingredients sponge cake Posto choley Purple fruited pea eggplant/ thuthuvalai rasam (Herbed🌿)Carom leaves fritters California Farm Honey Almond Baked Brie CheeseCake Dessert Mutton With Pointed Gourd (Gosht- Parwal) Singhada aata Katli Beetroot lacha Paratha CHESTNUT FLOUR BURFI/SINGHARA ATTA KI BURFI Dates and oats barfi 3 ingredients sponge cake Posto choley Purple fruited pea eggplant/ thuthuvalai rasam (Herbed🌿)Carom leaves fritters California Farm Honey Almond Baked Brie CheeseCake Dessert Mutton With Pointed Gourd (Gosht- Parwal) Singhada aata Katli Beetroot lacha Paratha CHESTNUT FLOUR BURFI/SINGHARA ATTA KI BURFI Dates and oats barfi
Cowboy Caviar Recipe by ldscorpio1
Cooking Instructions 1 In a large bowl combine beans, corn, rotel, onion, peppers, mango and cilantro and mix well 2 In separate bowl mix the dressing (olive oil, white wine vinegar, lime juice, taco seasoning, sugar, salt & pepper 3 Pour dressing over the mixture and combine well. Refrigerate overnight and mix well before serving 1 In a large bowl combine beans, corn, rotel, onion, peppers, mango and cilantro and mix well 1 In a large bowl combine beans, corn, rotel, onion, peppers, mango and cilantro and mix well 2 In separate bowl mix the dressing (olive oil, white wine vinegar, lime juice, taco seasoning, sugar, salt & pepper 2 In separate bowl mix the dressing (olive oil, white wine vinegar, lime juice, taco seasoning, sugar, salt & pepper 3 Pour dressing over the mixture and combine well. Refrigerate overnight and mix well before serving 3 Pour dressing over the mixture and combine well. Refrigerate overnight and mix well before serving More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Ham & Turkey Sliders Peach Upside Down Cake Garlic Chicken Linguine Pancit Canton w/Crispy Pork Belly Mario’s Tomato Soup Ham & Turkey Sliders Peach Upside Down Cake Garlic Chicken Linguine Pancit Canton w/Crispy Pork Belly Mario’s Tomato Soup Soybeans masala curry Shanghai chilli pork with vegetable fried rice 🐖🍚 Spicy Shrimp Spaghetti 🍲 SABUT MASOOR DAAL🍲 (whole brown lentil) Ghee Rice (South Indian Style) California Farm Frog Legs in Lemon Garlic Butter Peach Upside Down Cake Amritsari Paneer Bhurji (Calcium Rich) Paneer pudina bites Super delicious and healthy chocolate cake Soybeans masala curry Shanghai chilli pork with vegetable fried rice 🐖🍚 Spicy Shrimp Spaghetti 🍲 SABUT MASOOR DAAL🍲 (whole brown lentil) Ghee Rice (South Indian Style) California Farm Frog Legs in Lemon Garlic Butter Peach Upside Down Cake Amritsari Paneer Bhurji (Calcium Rich) Paneer pudina bites Super delicious and healthy chocolate cake