My Slow Cooker Rib Tips Recipe by Lauren
Cooking Instructions 5-6 hours 1 Mix brown sugar, chili powder, salt, pepper, garlic powder, onion powder and smoked paprika in a small bowl. Rub each rib with dry rub mixture until thoroughly coated. Let rest for 10 minutes. 2 Mix BBQ sauce, worcestershire sauce and liquid smoke until well combined. 3 Place ribs in the slow cooker and pour BBQ sauce mixture evenly over ribs. Cook on Low until ribs are tender, 5 to 6 hours. I actually leave mone to cook over night. But if you want this for dinner that night, it's best to start it in the morning. 4 Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. 5 Remove ribs from the slow cooker and baste with remaining BBQ sauce. 6 Broil ribs in the preheated oven for 3 to 5 minutes on each side. 1 Mix brown sugar, chili powder, salt, pepper, garlic powder, onion powder and smoked paprika in a small bowl. Rub each rib with dry rub mixture until thoroughly coated. Let rest for 10 minutes. 1 Mix brown sugar, chili powder, salt, pepper, garlic powder, onion powder and smoked paprika in a small bowl. Rub each rib with dry rub mixture until thoroughly coated. Let rest for 10 minutes. 2 Mix BBQ sauce, worcestershire sauce and liquid smoke until well combined. 2 Mix BBQ sauce, worcestershire sauce and liquid smoke until well combined. 3 Place ribs in the slow cooker and pour BBQ sauce mixture evenly over ribs. Cook on Low until ribs are tender, 5 to 6 hours. I actually leave mone to cook over night. But if you want this for dinner that night, it's best to start it in the morning. 3 Place ribs in the slow cooker and pour BBQ sauce mixture evenly over ribs. Cook on Low until ribs are tender, 5 to 6 hours. I actually leave mone to cook over night. But if you want this for dinner that night, it's best to start it in the morning. 4 Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. 4 Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. 5 Remove ribs from the slow cooker and baste with remaining BBQ sauce. 5 Remove ribs from the slow cooker and baste with remaining BBQ sauce. 6 Broil ribs in the preheated oven for 3 to 5 minutes on each side. 6 Broil ribs in the preheated oven for 3 to 5 minutes on each side. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cheesy Scalloped Potatoes Maggie's French Onion Soup Quick & Easy Homemade Mac N’ Cheese Chicken Cordon Bleu Skillet Garlic Shrimp Stir Fry Cheesy Scalloped Potatoes Maggie's French Onion Soup Quick & Easy Homemade Mac N’ Cheese Chicken Cordon Bleu Skillet Garlic Shrimp Stir Fry Seared Porkchops simmered in barbeque onion sauce Barbeque Onion Sauce Chicken breast stir fry with chilli, soysauce, black vinegar, Chinese style Versatile ratatouille / pasta sauce Roasted Parsnips Potatoes and Brussel Sprouts Crockpot Tacos Chinese style stir fried pork with kale (Non Halal) 🍞Braided Pesto Bread 🍞 Seafood tomato cream pasta with kale Maggie's French Onion Soup Seared Porkchops simmered in barbeque onion sauce Barbeque Onion Sauce Chicken breast stir fry with chilli, soysauce, black vinegar, Chinese style Versatile ratatouille / pasta sauce Roasted Parsnips Potatoes and Brussel Sprouts Crockpot Tacos Chinese style stir fried pork with kale (Non Halal) 🍞Braided Pesto Bread 🍞 Seafood tomato cream pasta with kale Maggie's French Onion Soup