My Version Of Far Breton Recipe by cookpad.japan
Cooking Instructions 1 Add the butter and half of the milk to a small saucepan and heat on low until just abut to boil. When the butter has melted, take off the heat and mix in the remaining milk. 2 Mix together the sugar and cake flour in a bowl. 3 Pour the mixture from Step 1 into the bowl from Step 2 and mix well to prevent any lumps from forming. 4 Add in the ingredients marked with ☆, along with the vanilla oil and rum and mix thoroughly. Let the mixture sit in the refrigerator for at least 1 hour. 5 Grease the moulds of the muffin tray, or tart mould, with a thin layer of butter and place a piece of dried fruit in each. Pour the mixture into the moulds as well and bake for 40-50 minutes. 6 If you bake your far breton in a tart mould, serve it as it is. If you're using a muffin tray, remove the far bretons from the tray and let cool. Feel free to dust on some powdered sugar if you like. 1 Add the butter and half of the milk to a small saucepan and heat on low until just abut to boil. When the butter has melted, take off the heat and mix in the remaining milk. 1 Add the butter and half of the milk to a small saucepan and heat on low until just abut to boil. When the butter has melted, take off the heat and mix in the remaining milk. 2 Mix together the sugar and cake flour in a bowl. 2 Mix together the sugar and cake flour in a bowl. 3 Pour the mixture from Step 1 into the bowl from Step 2 and mix well to prevent any lumps from forming. 3 Pour the mixture from Step 1 into the bowl from Step 2 and mix well to prevent any lumps from forming. 4 Add in the ingredients marked with ☆, along with the vanilla oil and rum and mix thoroughly. Let the mixture sit in the refrigerator for at least 1 hour. 4 Add in the ingredients marked with ☆, along with the vanilla oil and rum and mix thoroughly. Let the mixture sit in the refrigerator for at least 1 hour. 5 Grease the moulds of the muffin tray, or tart mould, with a thin layer of butter and place a piece of dried fruit in each. Pour the mixture into the moulds as well and bake for 40-50 minutes. 5 Grease the moulds of the muffin tray, or tart mould, with a thin layer of butter and place a piece of dried fruit in each. Pour the mixture into the moulds as well and bake for 40-50 minutes. 6 If you bake your far breton in a tart mould, serve it as it is. If you're using a muffin tray, remove the far bretons from the tray and let cool. Feel free to dust on some powdered sugar if you like. 6 If you bake your far breton in a tart mould, serve it as it is. If you're using a muffin tray, remove the far bretons from the tray and let cool. Feel free to dust on some powdered sugar if you like. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Salted caramel sauce Mike's Authentic Utah Fry Sauce chicken curry Asian Roasted Pork Tenderloin on Soba Noodles Double Chocolate Chewy Cookies Salted caramel sauce Mike's Authentic Utah Fry Sauce chicken curry Asian Roasted Pork Tenderloin on Soba Noodles Double Chocolate Chewy Cookies Okonomiyaki-style Chinese Cabbage Omelette pancakes Asparagus and Cheese Risotto from Germany Pacific Saury & Yuzu Hamburger Patty Mini Chocolate Croissants with Frozen Puff Pastry Straight from a British Home! Easy Apple Crumble Simple, Crisp & Soft No-Rise 20-Minute Pizza Simple Butter Chicken Curry using a Hand Blender Everybody's Favourite Roly Poly Meat-Wrapped Onigiri Rice Balls Simple & Healthy! Sake Lees Custard Pudding Okonomiyaki-style Chinese Cabbage Omelette pancakes Asparagus and Cheese Risotto from Germany Pacific Saury & Yuzu Hamburger Patty Mini Chocolate Croissants with Frozen Puff Pastry Straight from a British Home! Easy Apple Crumble Simple, Crisp & Soft No-Rise 20-Minute Pizza Simple Butter Chicken Curry using a Hand Blender Everybody's Favourite Roly Poly Meat-Wrapped Onigiri Rice Balls Simple & Healthy! Sake Lees Custard Pudding