Baked Fish In Banana Leaves Recipe by Kanya
Cooking Instructions 45 mins 1 Select fish ,fresh,clean ,tradition can be chopped fish ,small fish ,fish fillet ,or the whole one like i cook today,make fews cut on each side of fish if use whole one 2 Slice lemongrass,galangal,turmeric ,seperate half amouth to make a paste ( pound or blend with chilli,salt ) the rest use to stuff fish,tear kaffir lime leaves ,set aside 3 Clean and prepare banana leaves ,by tear big enough to cover the whole fish ,use at least 4 layers each 4 In mixing bowl,add chilli paste to fish ,mix well with slices herbs ,add fishsauce ,or soya sauce ,stuff some herbs inside the fish 5 Lay fish on prepared banana leaves ,wrap it up ,use toothpick to help 6 Bake on charcoal on low heat until banana wrap dark ,or bake on pan on low heat ,cover lid 7 Open and serve with fresh vegetables,rice 1 Select fish ,fresh,clean ,tradition can be chopped fish ,small fish ,fish fillet ,or the whole one like i cook today,make fews cut on each side of fish if use whole one 1 Select fish ,fresh,clean ,tradition can be chopped fish ,small fish ,fish fillet ,or the whole one like i cook today,make fews cut on each side of fish if use whole one 2 Slice lemongrass,galangal,turmeric ,seperate half amouth to make a paste ( pound or blend with chilli,salt ) the rest use to stuff fish,tear kaffir lime leaves ,set aside 2 Slice lemongrass,galangal,turmeric ,seperate half amouth to make a paste ( pound or blend with chilli,salt ) the rest use to stuff fish,tear kaffir lime leaves ,set aside 3 Clean and prepare banana leaves ,by tear big enough to cover the whole fish ,use at least 4 layers each 3 Clean and prepare banana leaves ,by tear big enough to cover the whole fish ,use at least 4 layers each 4 In mixing bowl,add chilli paste to fish ,mix well with slices herbs ,add fishsauce ,or soya sauce ,stuff some herbs inside the fish 4 In mixing bowl,add chilli paste to fish ,mix well with slices herbs ,add fishsauce ,or soya sauce ,stuff some herbs inside the fish 5 Lay fish on prepared banana leaves ,wrap it up ,use toothpick to help 5 Lay fish on prepared banana leaves ,wrap it up ,use toothpick to help 6 Bake on charcoal on low heat until banana wrap dark ,or bake on pan on low heat ,cover lid 6 Bake on charcoal on low heat until banana wrap dark ,or bake on pan on low heat ,cover lid 7 Open and serve with fresh vegetables,rice 7 Open and serve with fresh vegetables,rice More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Quick and Easy Chicken Pot Pie!!! Hawaiian rolls Old Fashioned Carrot Cake Braided bread Simple Banana Apple Bread Quick and Easy Chicken Pot Pie!!! Hawaiian rolls Old Fashioned Carrot Cake Braided bread Simple Banana Apple Bread Grandma's chicken curry special No sugar added gluten free Blueberry carrot protein cake Yummy scrummy garlicky potato bake Reba's Banging Biscuit Dough Leftover fish and coleslaw sandwiches Simple Banana Apple Bread Ladybirds Halloween or Plain Toffee Apples Simple Home Style Applesauce Home-made Teri oggys - or Welsh pasties Quick and Easy Chicken Pot Pie!!! Grandma's chicken curry special No sugar added gluten free Blueberry carrot protein cake Yummy scrummy garlicky potato bake Reba's Banging Biscuit Dough Leftover fish and coleslaw sandwiches Simple Banana Apple Bread Ladybirds Halloween or Plain Toffee Apples Simple Home Style Applesauce Home-made Teri oggys - or Welsh pasties Quick and Easy Chicken Pot Pie!!!