Stuffed Zucchini Flowers Recipe by ALEX xx ✈🇬🇧🇱🇹
 ALEX xx ✈🇬🇧🇱🇹 @ALEX_76 Galashiels, UK This appetizer is very easy and quick to prepare. I learned this recipe from an Italian neighbor when I happened to be in Italy. This old recipe, an elderly person, remembers from childhood. Two types of incredibly tasty cheese and a mix of raisins and nuts ... You can eat it all right in a raw flower! It will be delicious! But today, we will bake this magnificence in the oven. #oldfashioned This appetizer is very easy and quick to prepare. I learned this recipe from an Italian neighbor when I happened to be in Italy. This old recipe, an elderly person, remembers from childhood. Two types of incredibly tasty cheese and a mix of raisins and nuts ... You can eat it all right in a raw flower! It will be delicious! But today, we will bake this magnificence in the oven. #oldfashioned Stuffed zucchini flowers Share its first Cooksnap! This appetizer is very easy and quick to prepare. I learned this recipe from an Italian neighbor when I happened to be in Italy. This old recipe, an elderly person, remembers from childhood. Two types of incredibly tasty cheese and a mix of raisins and nuts ... You can eat it all right in a raw flower! It will be delicious! But today, we will bake this magnificence in the oven. #oldfashioned This appetizer is very easy and quick to prepare. I learned this recipe from an Italian neighbor when I happened to be in Italy. This old recipe, an elderly person, remembers from childhood. Two types of incredibly tasty cheese and a mix of raisins and nuts ... You can eat it all right in a raw flower! It will be delicious! But today, we will bake this magnificence in the oven. #oldfashioned Cooking Instructions 40 min 1 Cut the mozzarella into very small pieces. Add cream cheese. 2 Add the nut and raisin mix. Season with salt and pepper to taste, mix well. 3 Wash the zucchini flowers carefully. You don't need to remove the pistil and stamens. Fill the flower cups with cheese and fold the petals. 4 Place the stuffed flowers in a baking dish. Drizzle with a little olive oil and bake in an oven preheated to 200 degrees for about 20 minutes, until golden brown. 5 Serve zucchini flowers as a stand-alone appetizer, or garnish a salad with them. 1 Cut the mozzarella into very small pieces. Add cream cheese. 1 Cut the mozzarella into very small pieces. Add cream cheese. 2 Add the nut and raisin mix. Season with salt and pepper to taste, mix well. 2 Add the nut and raisin mix. Season with salt and pepper to taste, mix well. 3 Wash the zucchini flowers carefully. You don't need to remove the pistil and stamens. Fill the flower cups with cheese and fold the petals. 3 Wash the zucchini flowers carefully. You don't need to remove the pistil and stamens. Fill the flower cups with cheese and fold the petals. 4 Place the stuffed flowers in a baking dish. Drizzle with a little olive oil and bake in an oven preheated to 200 degrees for about 20 minutes, until golden brown. 4 Place the stuffed flowers in a baking dish. Drizzle with a little olive oil and bake in an oven preheated to 200 degrees for about 20 minutes, until golden brown. 5 Serve zucchini flowers as a stand-alone appetizer, or garnish a salad with them. 5 Serve zucchini flowers as a stand-alone appetizer, or garnish a salad with them. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on August 29, 2025 09:55 Galashiels, UK I am the mother of three sons. I love to cook and experiment in the kitchen. I try to keep a positive attitude in all situations. I believe in miracles, love and good people :) Я мама троих сыновей. Очень люблю готовить и экспериментировать на кухне. Стараюсь сохранять позитивный настрой в любых ситуациях. Верю в чудеса, любовь и хороших людей :) Comments Similar Recipes Easy Addictive Cheese Ball Easy Addictive Cheese Ball This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you. TizzleMySkittles Stuffed zucchini (vegetarian) Stuffed zucchini (vegetarian) I love pizzas so I wanted to make a healthy version. I am not a zucchini fan at all, actually this is the first time I use them and I like the result😅 but it is delicious!!!! I used texturized soy instead of meat to try and it was so delicious!!! Really try!!! You can also make it vegan if you don’t put the cheese :) I will put the ingredients per person and you can multiply for the number of people you are going to eat :) I am adding at the end of the recipe all the nutrient information. Also, a picture of the texturized soy that I found in a supermarket ( in my country it is a lot easier to find!) because the quality of the nutrients it has is great and I really recommend it. Ana Delia Parejo Vidal Bacon Boat ⛵⛵ Bacon Boat ⛵⛵ Rainning here since last 2 days,i'm thinkking about what to do if it going to be flooding ..so i create a boat..bacon boat ..oh myy..this time i will survive 😅😊 Kanya Best Zucchini Pie Ever Best Zucchini Pie Ever My Grandmothers recipe that is so good, we sometimes have it as a main course!! It call also be frozen and eaten at a later point and is still great. I love to make it ahead of time. dkeating30 Easy Italian Round Zucchini Stuffed with Meat Easy Italian Round Zucchini Stuffed with Meat I based this on a recipe I found in a supermarket flyer in Italy, but the recipe had some directions and ingredients missing and was pretty random. I settled on this recipe after several tries. Scoop out the zucchini so the shells remain intact. 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It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you. TizzleMySkittles Easy Addictive Cheese Ball Easy Addictive Cheese Ball This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you. TizzleMySkittles Stuffed zucchini (vegetarian) Stuffed zucchini (vegetarian) I love pizzas so I wanted to make a healthy version. I am not a zucchini fan at all, actually this is the first time I use them and I like the result😅 but it is delicious!!!! I used texturized soy instead of meat to try and it was so delicious!!! Really try!!! You can also make it vegan if you don’t put the cheese :) I will put the ingredients per person and you can multiply for the number of people you are going to eat :) I am adding at the end of the recipe all the nutrient information. Also, a picture of the texturized soy that I found in a supermarket ( in my country it is a lot easier to find!) because the quality of the nutrients it has is great and I really recommend it. Ana Delia Parejo Vidal Stuffed zucchini (vegetarian) Stuffed zucchini (vegetarian) I love pizzas so I wanted to make a healthy version. I am not a zucchini fan at all, actually this is the first time I use them and I like the result😅 but it is delicious!!!! I used texturized soy instead of meat to try and it was so delicious!!! Really try!!! You can also make it vegan if you don’t put the cheese :) I will put the ingredients per person and you can multiply for the number of people you are going to eat :) I am adding at the end of the recipe all the nutrient information. Also, a picture of the texturized soy that I found in a supermarket ( in my country it is a lot easier to find!) because the quality of the nutrients it has is great and I really recommend it. Ana Delia Parejo Vidal Bacon Boat ⛵⛵ Bacon Boat ⛵⛵ Rainning here since last 2 days,i'm thinkking about what to do if it going to be flooding ..so i create a boat..bacon boat ..oh myy..this time i will survive 😅😊 Kanya Bacon Boat ⛵⛵ Bacon Boat ⛵⛵ Rainning here since last 2 days,i'm thinkking about what to do if it going to be flooding ..so i create a boat..bacon boat ..oh myy..this time i will survive 😅😊 Kanya Best Zucchini Pie Ever Best Zucchini Pie Ever My Grandmothers recipe that is so good, we sometimes have it as a main course!! It call also be frozen and eaten at a later point and is still great. I love to make it ahead of time. dkeating30 Best Zucchini Pie Ever Best Zucchini Pie Ever My Grandmothers recipe that is so good, we sometimes have it as a main course!! It call also be frozen and eaten at a later point and is still great. I love to make it ahead of time. dkeating30 Easy Italian Round Zucchini Stuffed with Meat Easy Italian Round Zucchini Stuffed with Meat I based this on a recipe I found in a supermarket flyer in Italy, but the recipe had some directions and ingredients missing and was pretty random. I settled on this recipe after several tries. Scoop out the zucchini so the shells remain intact. I recommend stuffing them with lots of filling and seasoning it well. Or, you could season it lightly and serve with ketchup or mayonnaise This makes quite a lot of filling, so the leftovers are good on top of bread. Recipe by orsetto cookpad.japan Easy Italian Round Zucchini Stuffed with Meat Easy Italian Round Zucchini Stuffed with Meat I based this on a recipe I found in a supermarket flyer in Italy, but the recipe had some directions and ingredients missing and was pretty random. I settled on this recipe after several tries. Scoop out the zucchini so the shells remain intact. I recommend stuffing them with lots of filling and seasoning it well. Or, you could season it lightly and serve with ketchup or mayonnaise This makes quite a lot of filling, so the leftovers are good on top of bread. Recipe by orsetto cookpad.japan Stuffed Zucchini Stuffed Zucchini The first time making this It came out delicious, I had good size zucchinis, so if anyone is making this make sure to adjust the time depending on the size of the zucchini. Enjoy! Tara S. 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