Summer/Ramadan Special: Kulukki Sherbet 🍶 Recipe by Anamika Banerjee
Cooking Instructions NIL. Prep Time: 1 In a large pitcher/Jar/Tumbler: Add in all the aforementioned ingredients and mix everything well together until nicely combined and well blended- Muddle the mint leaves & lemon wedges a bit before adding the rest all other ingredients into it 2 Place the slitted chillies loosely without muddling it at all else the drink would turn out too spicy & that we’re not looking out for, it should just release a tinge of its spiciness while drinking it- Once that’s done: Add in it the ice cubes & the water or the carbonated drink- Give it all a really good mix/shake vigorously & serve it absolutely chilled… 3 This one’s unthinkably soothing, cool & enormously relishing, during the summer days or even during the fast- During the fast- simply substitute the normal salt with the Sendha Namak…ENJOY 1 In a large pitcher/Jar/Tumbler: Add in all the aforementioned ingredients and mix everything well together until nicely combined and well blended- Muddle the mint leaves & lemon wedges a bit before adding the rest all other ingredients into it 1 In a large pitcher/Jar/Tumbler: Add in all the aforementioned ingredients and mix everything well together until nicely combined and well blended- Muddle the mint leaves & lemon wedges a bit before adding the rest all other ingredients into it 2 Place the slitted chillies loosely without muddling it at all else the drink would turn out too spicy & that we’re not looking out for, it should just release a tinge of its spiciness while drinking it- Once that’s done: Add in it the ice cubes & the water or the carbonated drink- Give it all a really good mix/shake vigorously & serve it absolutely chilled… 2 Place the slitted chillies loosely without muddling it at all else the drink would turn out too spicy & that we’re not looking out for, it should just release a tinge of its spiciness while drinking it- Once that’s done: Add in it the ice cubes & the water or the carbonated drink- Give it all a really good mix/shake vigorously & serve it absolutely chilled… 3 This one’s unthinkably soothing, cool & enormously relishing, during the summer days or even during the fast- During the fast- simply substitute the normal salt with the Sendha Namak…ENJOY 3 This one’s unthinkably soothing, cool & enormously relishing, during the summer days or even during the fast- During the fast- simply substitute the normal salt with the Sendha Namak…ENJOY More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Coconut Rice Vegetable stew Fluffy cheese and bacon eggs Dry fruit sweet balls Cheese triangles Coconut Rice Vegetable stew Fluffy cheese and bacon eggs Dry fruit sweet balls Cheese triangles Tamarind pap Vannila sponge cake Rasna Cooler Basundi Peri Peri paratha Summer/Ramadan Special: Blue Lagoons-Chia Mojito Sooji ka Hareera Kathiawari cholay Ginger Tea Spicy chicken roll Tamarind pap Vannila sponge cake Rasna Cooler Basundi Peri Peri paratha Summer/Ramadan Special: Blue Lagoons-Chia Mojito Sooji ka Hareera Kathiawari cholay Ginger Tea Spicy chicken roll