Tomato Curry Hot Pot Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I've been into curry flavored hot pots for a couple of years now. I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish. If you melt in some cheese at the end too with the pasta or rice it's delicious. For 2 to 3 servings. Recipe by annnnn I've been into curry flavored hot pots for a couple of years now. I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish. If you melt in some cheese at the end too with the pasta or rice it's delicious. For 2 to 3 servings. Recipe by annnnn Tomato Curry Hot Pot Share its first Cooksnap! I've been into curry flavored hot pots for a couple of years now. I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish. If you melt in some cheese at the end too with the pasta or rice it's delicious. For 2 to 3 servings. Recipe by annnnn I've been into curry flavored hot pots for a couple of years now. I usually just buy a readymade hot pot soup, but this time I tried making the soup myself. Use as much vegetables and meat as you want, and whatever kinds you like. I recommend using pasta or rice to finish. If you melt in some cheese at the end too with the pasta or rice it's delicious. For 2 to 3 servings. Recipe by annnnn Ingredients 3 servings 2 thighs Chicken thigh meat 2 Potatoes 1/2 Carrot 1 Onion 1/2 Cabbage 1 can Canned crushed tomatoes 400 ml ★ Water 2 tsp ★ Soup stock granules 2 tbsp ★ Ketchup 1 tbsp ★ Japanese Worcestershire-style sauce 2 sections Curry roux (block) 2 thighs Chicken thigh meat 2 Potatoes 1/2 Carrot 1 Onion 1/2 Cabbage 1 can Canned crushed tomatoes 400 ml ★ Water 2 tsp ★ Soup stock granules 2 tbsp ★ Ketchup 1 tbsp ★ Japanese Worcestershire-style sauce 2 sections Curry roux (block) Cooking Instructions 1 Cut the vegetables and chicken into easy-to-eat pieces. 2 Put the ★ ingredients in an earthenware pot. Heat up while stirring. 3 When the soup comes to a boil lower the heat and add the curry roux pieces. When the roux has dissolved put in all the chopped up ingredients. Put on a lid, and simmer until everything is cooked 4 Variation: With Chinese cabbage and pork, plus macaroni. 1 Cut the vegetables and chicken into easy-to-eat pieces. 1 Cut the vegetables and chicken into easy-to-eat pieces. 2 Put the ★ ingredients in an earthenware pot. Heat up while stirring. 2 Put the ★ ingredients in an earthenware pot. Heat up while stirring. 3 When the soup comes to a boil lower the heat and add the curry roux pieces. When the roux has dissolved put in all the chopped up ingredients. Put on a lid, and simmer until everything is cooked 3 When the soup comes to a boil lower the heat and add the curry roux pieces. When the roux has dissolved put in all the chopped up ingredients. Put on a lid, and simmer until everything is cooked 4 Variation: With Chinese cabbage and pork, plus macaroni. 4 Variation: With Chinese cabbage and pork, plus macaroni. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on July 23, 2013 04:48 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Amazing Easy Curry Hot Pot Amazing Easy Curry Hot Pot I love hot pots. I think it's great to have hot pots because they're so communal. This one will warm you up, body and soul! Use any vegetables you like. Adding katakuriko will help mellow out the flavors of the soup. Be careful not to let the sauce burn. When you portion the hot pot into individual servings, don't serve out too much of the soup! Save some of it for the rice porridge at the end. For 4 servings. Recipe by Hatake (Sharan-Q) cookpad.japan Our Family's Curry Hot Pot Our Family's Curry Hot Pot There is nothing special to it, but we put konbu seaweed in the pot for extra flavor. Add anything you like!! Substitute the pork with chicken, or add mushrooms or whatever vegetables to clean up your fridge! Serve over white rice or udon noodles and pour in the beaten eggs to finish. Recipe by Rika&chako cookpad.japan Creamy Curry Hot Pot Soup to Eat with Your Kids Creamy Curry Hot Pot Soup to Eat with Your Kids I only have a medium-hot roux! My kids can't eat that, so I came up with this recipe. If you want to add more spiciness, use a hot roux, or reduce the amount of milk while increasing the amounts of mentsuyu and water. Please check the taste and adjust to your kids' preference, since even among the so-called "medium-hot" roux, well-made roux or spicier roux tends to be hotter. (If you add milk or honey, the hotness will be reduced.) Recipe by Miashanmama cookpad.japan Tomato Hot Pot Tomato Hot Pot I love the refreshing taste of tomato, so I tried it in this hot pot. This is a hot pot because it's made in an earthenware pot, but it is also a kind of stew. There are plenty of vegetables in it. For 4 servings. Recipe by meg115 cookpad.japan Italian-style Tomato Hot Pot Italian-style Tomato Hot Pot Japanese-style hot pots are delicious, but occasionally, you crave for a different seasoned hot pot. The 'risotto' you make with the leftover soup at the end is delicious. We use a pretty small earthenware pot. If there's not enough soup, add more water, soup stock granules and ketchup. Modify the ingredients to your preference. For 2 to 3 servings. Recipe by milktime cookpad.japan Easy and Light Tomato Hot Pot Easy and Light Tomato Hot Pot When tomato hot pot was getting popular, I tried it with a store-bought stock, but it was too sweet and I didn't like it. So I created my own. Potatoes burn at the bottom of the pot, so be careful. Recipe by Kazukun mama cookpad.japan Tomato Curry Tomato Curry This is tomato season! This curry is tasty with load of glutamic acid in tomato. You can make your own Japanese style curry without instant curry roux npatto Italian Fusion Tomato Hot Pot Italian Fusion Tomato Hot Pot The tomato giblet hot pot I had a restaurant was so delicious, so I wanted to create an Italian version of it. Add your favorite ingredients. You could add seafood instead of meat. You could prepare up to Step 7 in advance, and start from Step 8 on the day of. Recipe by ruruchirin cookpad.japan Tomato Curry Tomato Curry A simple, yet a flavourful, lip smackingly delicious curry, ideal with any flat bread. Do check out the video recipe at: A Chef and A Mom Amazing Easy Curry Hot Pot Amazing Easy Curry Hot Pot I love hot pots. I think it's great to have hot pots because they're so communal. This one will warm you up, body and soul! Use any vegetables you like. Adding katakuriko will help mellow out the flavors of the soup. Be careful not to let the sauce burn. When you portion the hot pot into individual servings, don't serve out too much of the soup! Save some of it for the rice porridge at the end. For 4 servings. Recipe by Hatake (Sharan-Q) cookpad.japan Amazing Easy Curry Hot Pot Amazing Easy Curry Hot Pot I love hot pots. I think it's great to have hot pots because they're so communal. This one will warm you up, body and soul! Use any vegetables you like. Adding katakuriko will help mellow out the flavors of the soup. Be careful not to let the sauce burn. When you portion the hot pot into individual servings, don't serve out too much of the soup! Save some of it for the rice porridge at the end. For 4 servings. Recipe by Hatake (Sharan-Q) cookpad.japan Our Family's Curry Hot Pot Our Family's Curry Hot Pot There is nothing special to it, but we put konbu seaweed in the pot for extra flavor. Add anything you like!! Substitute the pork with chicken, or add mushrooms or whatever vegetables to clean up your fridge! Serve over white rice or udon noodles and pour in the beaten eggs to finish. Recipe by Rika&chako cookpad.japan Our Family's Curry Hot Pot Our Family's Curry Hot Pot There is nothing special to it, but we put konbu seaweed in the pot for extra flavor. Add anything you like!! Substitute the pork with chicken, or add mushrooms or whatever vegetables to clean up your fridge! Serve over white rice or udon noodles and pour in the beaten eggs to finish. Recipe by Rika&chako cookpad.japan Creamy Curry Hot Pot Soup to Eat with Your Kids Creamy Curry Hot Pot Soup to Eat with Your Kids I only have a medium-hot roux! My kids can't eat that, so I came up with this recipe. If you want to add more spiciness, use a hot roux, or reduce the amount of milk while increasing the amounts of mentsuyu and water. Please check the taste and adjust to your kids' preference, since even among the so-called "medium-hot" roux, well-made roux or spicier roux tends to be hotter. (If you add milk or honey, the hotness will be reduced.) Recipe by Miashanmama cookpad.japan Creamy Curry Hot Pot Soup to Eat with Your Kids Creamy Curry Hot Pot Soup to Eat with Your Kids I only have a medium-hot roux! My kids can't eat that, so I came up with this recipe. If you want to add more spiciness, use a hot roux, or reduce the amount of milk while increasing the amounts of mentsuyu and water. Please check the taste and adjust to your kids' preference, since even among the so-called "medium-hot" roux, well-made roux or spicier roux tends to be hotter. (If you add milk or honey, the hotness will be reduced.) Recipe by Miashanmama cookpad.japan Tomato Hot Pot Tomato Hot Pot I love the refreshing taste of tomato, so I tried it in this hot pot. This is a hot pot because it's made in an earthenware pot, but it is also a kind of stew. There are plenty of vegetables in it. For 4 servings. Recipe by meg115 cookpad.japan Tomato Hot Pot Tomato Hot Pot I love the refreshing taste of tomato, so I tried it in this hot pot. This is a hot pot because it's made in an earthenware pot, but it is also a kind of stew. There are plenty of vegetables in it. For 4 servings. Recipe by meg115 cookpad.japan Italian-style Tomato Hot Pot Italian-style Tomato Hot Pot Japanese-style hot pots are delicious, but occasionally, you crave for a different seasoned hot pot. The 'risotto' you make with the leftover soup at the end is delicious. We use a pretty small earthenware pot. If there's not enough soup, add more water, soup stock granules and ketchup. Modify the ingredients to your preference. For 2 to 3 servings. Recipe by milktime cookpad.japan Italian-style Tomato Hot Pot Italian-style Tomato Hot Pot Japanese-style hot pots are delicious, but occasionally, you crave for a different seasoned hot pot. The 'risotto' you make with the leftover soup at the end is delicious. We use a pretty small earthenware pot. If there's not enough soup, add more water, soup stock granules and ketchup. Modify the ingredients to your preference. For 2 to 3 servings. Recipe by milktime cookpad.japan Easy and Light Tomato Hot Pot Easy and Light Tomato Hot Pot When tomato hot pot was getting popular, I tried it with a store-bought stock, but it was too sweet and I didn't like it. So I created my own. Potatoes burn at the bottom of the pot, so be careful. Recipe by Kazukun mama cookpad.japan Easy and Light Tomato Hot Pot Easy and Light Tomato Hot Pot When tomato hot pot was getting popular, I tried it with a store-bought stock, but it was too sweet and I didn't like it. So I created my own. Potatoes burn at the bottom of the pot, so be careful. Recipe by Kazukun mama cookpad.japan Tomato Curry Tomato Curry This is tomato season! This curry is tasty with load of glutamic acid in tomato. You can make your own Japanese style curry without instant curry roux npatto Tomato Curry Tomato Curry This is tomato season! This curry is tasty with load of glutamic acid in tomato. You can make your own Japanese style curry without instant curry roux npatto Italian Fusion Tomato Hot Pot Italian Fusion Tomato Hot Pot The tomato giblet hot pot I had a restaurant was so delicious, so I wanted to create an Italian version of it. Add your favorite ingredients. You could add seafood instead of meat. You could prepare up to Step 7 in advance, and start from Step 8 on the day of. Recipe by ruruchirin cookpad.japan Italian Fusion Tomato Hot Pot Italian Fusion Tomato Hot Pot The tomato giblet hot pot I had a restaurant was so delicious, so I wanted to create an Italian version of it. Add your favorite ingredients. You could add seafood instead of meat. You could prepare up to Step 7 in advance, and start from Step 8 on the day of. Recipe by ruruchirin cookpad.japan Tomato Curry Tomato Curry A simple, yet a flavourful, lip smackingly delicious curry, ideal with any flat bread. 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