California Farm Soft Pretzels Recipe by Hobby Horseman
Cooking Instructions 1/2 hour prep, 1/2 hour bake, 1/2 hour cool 1 Make dough in mixer with flour, yeast, baking soda, seasalt, yoghurt and unsalted butter. Run dough hook ten minutes. Rest dough ten minutes. 2 On a floured cuttingboard, Make four dough tubes, each a 20 inch long tube. 3 Fold tube unto U shape, 4” bottom, 8” sides. Close top to O shape, then cross fold sides to touch the bottom corners. Pretzels are now 5” wide and 4” high. 4 In large wok, boil water with baking soda till baking soda foams. Immerse one pretzel at a time on a steamer in boiling water in wok till the pretzel floats, about 1 minute. Slide onto oven rack. 5 Put 4 boiled pretzels on oven rack in air fryer oven or convection oven. Sprinkle flaked seasalt on top, bake 15 minutes for golden, 22 minutes for dark, at 400F degrees, cool 22 minutes. Enjoy. 1 Make dough in mixer with flour, yeast, baking soda, seasalt, yoghurt and unsalted butter. Run dough hook ten minutes. Rest dough ten minutes. 1 Make dough in mixer with flour, yeast, baking soda, seasalt, yoghurt and unsalted butter. Run dough hook ten minutes. Rest dough ten minutes. 2 On a floured cuttingboard, Make four dough tubes, each a 20 inch long tube. 2 On a floured cuttingboard, Make four dough tubes, each a 20 inch long tube. 3 Fold tube unto U shape, 4” bottom, 8” sides. Close top to O shape, then cross fold sides to touch the bottom corners. Pretzels are now 5” wide and 4” high. 3 Fold tube unto U shape, 4” bottom, 8” sides. Close top to O shape, then cross fold sides to touch the bottom corners. Pretzels are now 5” wide and 4” high. 4 In large wok, boil water with baking soda till baking soda foams. Immerse one pretzel at a time on a steamer in boiling water in wok till the pretzel floats, about 1 minute. Slide onto oven rack. 4 In large wok, boil water with baking soda till baking soda foams. Immerse one pretzel at a time on a steamer in boiling water in wok till the pretzel floats, about 1 minute. Slide onto oven rack. 5 Put 4 boiled pretzels on oven rack in air fryer oven or convection oven. Sprinkle flaked seasalt on top, bake 15 minutes for golden, 22 minutes for dark, at 400F degrees, cool 22 minutes. Enjoy. 5 Put 4 boiled pretzels on oven rack in air fryer oven or convection oven. Sprinkle flaked seasalt on top, bake 15 minutes for golden, 22 minutes for dark, at 400F degrees, cool 22 minutes. Enjoy. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Jambalaya With Shrimp and Andouille Sausage Strawberry cheesecake overnight oats Black Bean Spinach Spaghetti 🍝 Buffalo Chicken Flatbread Crock Pot French Dip Sandwiches Jambalaya With Shrimp and Andouille Sausage Strawberry cheesecake overnight oats Black Bean Spinach Spaghetti 🍝 Buffalo Chicken Flatbread Crock Pot French Dip Sandwiches Crock Pot French Dip Sandwiches Strawberry cheesecake overnight oats Antipasto noodle bowl Spicy honey garlic tofu Ghee Veg Masala Pulao Stovetop Chicken Dinner Kuttu ata pancake Dates and dry fruits bolls Stuffed flaxseeds paratha Kuttu atta ke pakore Crock Pot French Dip Sandwiches Strawberry cheesecake overnight oats Antipasto noodle bowl Spicy honey garlic tofu Ghee Veg Masala Pulao Stovetop Chicken Dinner Kuttu ata pancake Dates and dry fruits bolls Stuffed flaxseeds paratha Kuttu atta ke pakore