Soy Sauce Stir Fry (Galbi Style) Recipe by cookis
Cooking Instructions 30m 1 Make marinade (4T soy sauce, 2T corn syrup, 1T sugar, 1/2T minced garlic, 1T sesame oil, black pepper). If you'd like to add vegetables, include additional soy sauce, corn syrup, and sugar in appropriate amounts. 2 Cut the pork neck into bite-sized cubes 3 Mix the pork neck with the marinade and let it marinate in the refrigerator for about 30 minutes. 4 Prepare vegetables by cutting them into appropriate sizes. You can add any vegetables you like, such as carrots, onions, or broccoli. However, be careful not to add too many vegetables, as it may dilute the flavor. 5 Stir-fry the green onions over low heat to infuse the oil with their flavor. Be careful not to use high heat, as the green onions can easily burn. 6 When the aroma of green onions becomes fragrant, add the marinated pork and stir-fry together. 7 When the pork is about halfway cooked, add the vegetables and continue stir-frying together. 8 Once the meat is fully cooked, sprinkle sesame seeds on top before serving. Enjoy! 1 Make marinade (4T soy sauce, 2T corn syrup, 1T sugar, 1/2T minced garlic, 1T sesame oil, black pepper). If you'd like to add vegetables, include additional soy sauce, corn syrup, and sugar in appropriate amounts. 1 Make marinade (4T soy sauce, 2T corn syrup, 1T sugar, 1/2T minced garlic, 1T sesame oil, black pepper). If you'd like to add vegetables, include additional soy sauce, corn syrup, and sugar in appropriate amounts. 2 Cut the pork neck into bite-sized cubes 2 Cut the pork neck into bite-sized cubes 3 Mix the pork neck with the marinade and let it marinate in the refrigerator for about 30 minutes. 3 Mix the pork neck with the marinade and let it marinate in the refrigerator for about 30 minutes. 4 Prepare vegetables by cutting them into appropriate sizes. You can add any vegetables you like, such as carrots, onions, or broccoli. However, be careful not to add too many vegetables, as it may dilute the flavor. 4 Prepare vegetables by cutting them into appropriate sizes. You can add any vegetables you like, such as carrots, onions, or broccoli. However, be careful not to add too many vegetables, as it may dilute the flavor. 5 Stir-fry the green onions over low heat to infuse the oil with their flavor. Be careful not to use high heat, as the green onions can easily burn. 5 Stir-fry the green onions over low heat to infuse the oil with their flavor. Be careful not to use high heat, as the green onions can easily burn. 6 When the aroma of green onions becomes fragrant, add the marinated pork and stir-fry together. 6 When the aroma of green onions becomes fragrant, add the marinated pork and stir-fry together. 7 When the pork is about halfway cooked, add the vegetables and continue stir-frying together. 7 When the pork is about halfway cooked, add the vegetables and continue stir-frying together. 8 Once the meat is fully cooked, sprinkle sesame seeds on top before serving. Enjoy! 8 Once the meat is fully cooked, sprinkle sesame seeds on top before serving. Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Chapaguri Homemade Sourdough Pizza Sugar Cookies Shrimp Chow Mein Pizza with Homemade Pizza Dough Chapaguri Homemade Sourdough Pizza Sugar Cookies Shrimp Chow Mein Pizza with Homemade Pizza Dough Margarita Mulberry mint cooler Sattu smoothie 🌮Kalonji Butter Naan🌮 (nigella seeds butter naan) Watermelon 🍉 Shikanji Chicken Breast Pockets Egg soup with spinach and wild garlic Light cucumber salad Diet rose kheer, 🌹🥣🍝 Melon and pomegranate Mojito Margarita Mulberry mint cooler Sattu smoothie 🌮Kalonji Butter Naan🌮 (nigella seeds butter naan) Watermelon 🍉 Shikanji Chicken Breast Pockets Egg soup with spinach and wild garlic Light cucumber salad Diet rose kheer, 🌹🥣🍝 Melon and pomegranate Mojito