Dried Carrot Leaves "Seasoning" Recipe by Fushicche
Carrot Salad with Grapefruit and Tomato Carrot Salad with Grapefruit and Tomato Carrots are great for your health and boost the immune system. Grapefruit helps relieve stress and prevents your skin from ageing. Tomatoes use anti-oxidation to help with anti-aging. I made this fruity and easy to eat carrot salad with a combination of ingredients that ladies will love. This garlic paste doesn't leave any after smell so it's very useful to have for cooking. Of course you can also use regular grated or tubed garlic. Recipe by tink cookpad.japan Mild and Comforting Carrot Potage Mild and Comforting Carrot Potage The first in my series of easy potage soup recipes. You can make a delicious carrot potage soup using simple ingredients. The only hint I can think of is to make sure you don't burn the vegetables when sautéing. Besides carrots, you can make a delicious potage the same way with sweet potatoes, kabocha squash, broccoli, etc. Recipe by Erueru286 cookpad.japan Desert with anything and gelatine Desert with anything and gelatine This recipe goes to the category where you can change any ingredient with what you have at home and every time get very different deserts. You can use any fruit you like or don't use them at all, you can use sugar powder or other cremes instead of condensed milk, etc. Only remember to put gelatine by all means ;) Arevik Carrot jelly Carrot jelly Carrot jelly look pretty. By adding orange juice, people who don't like carrots can eat this dessert! It's good when you treat guests. Aya Nagomi visit host Pea Sprout & Carrot Salad Pea Sprout & Carrot Salad I really love this "Pea Sprout & Cabbage Shio-koji Salad",. I thought the pea sprouts would taste delicious with some other fresh and simple ingredients, so I made this recipe with a couple adjustments to the seasoning. Carrot peel contains lots of carotene which supposedly helps to prevent cancer! I recommend using unpeeled carrots with a smooth and clean skin. The carrots do contain an enzyme that destroys Vitamin C, but if you heat them up or sprinkle some lemon juice or vinegar over them it seems to keep the enzyme at bay. For 2-3 servings. Recipe by uzu1118 cookpad.japan Carrot Tuna Salad Carrot Tuna Salad My mom often cooked this. If you like carrots a bit crunchy, the slicer might make the carrot too fine. I make extra, divide into small portions and freeze them for use in bento♪ Recipe by Emikooo cookpad.japan Seasoned Celery Leaves Seasoned Celery Leaves Are you all eating your celery leaves? You're not just using them only for seasoning when you simmer curry or stew, right? Leaves can be a great side dish. This is our family recipe, we always use up a whole celery, including the leaves. Recipe by Hazukicp cookpad.japan Simple Carrot and Egg Salad Simple Carrot and Egg Salad This carrot salad has been a my daughters favorite since they were little. The boiled eggs mask the flavor of the carrots. Good for those who don't like raw carrots. Add more salt and pepper at Step 6 if needed. Use less mustard for kids. Recipe by kurukurumin cookpad.japan Carrot Salad with Grapefruit and Tomato Carrot Salad with Grapefruit and Tomato Carrots are great for your health and boost the immune system. Grapefruit helps relieve stress and prevents your skin from ageing. Tomatoes use anti-oxidation to help with anti-aging. I made this fruity and easy to eat carrot salad with a combination of ingredients that ladies will love. This garlic paste doesn't leave any after smell so it's very useful to have for cooking. Of course you can also use regular grated or tubed garlic. Recipe by tink cookpad.japan Carrot Salad with Grapefruit and Tomato Carrot Salad with Grapefruit and Tomato Carrots are great for your health and boost the immune system. Grapefruit helps relieve stress and prevents your skin from ageing. Tomatoes use anti-oxidation to help with anti-aging. I made this fruity and easy to eat carrot salad with a combination of ingredients that ladies will love. This garlic paste doesn't leave any after smell so it's very useful to have for cooking. Of course you can also use regular grated or tubed garlic. Recipe by tink cookpad.japan Mild and Comforting Carrot Potage Mild and Comforting Carrot Potage The first in my series of easy potage soup recipes. You can make a delicious carrot potage soup using simple ingredients. The only hint I can think of is to make sure you don't burn the vegetables when sautéing. Besides carrots, you can make a delicious potage the same way with sweet potatoes, kabocha squash, broccoli, etc. Recipe by Erueru286 cookpad.japan Mild and Comforting Carrot Potage Mild and Comforting Carrot Potage The first in my series of easy potage soup recipes. You can make a delicious carrot potage soup using simple ingredients. The only hint I can think of is to make sure you don't burn the vegetables when sautéing. Besides carrots, you can make a delicious potage the same way with sweet potatoes, kabocha squash, broccoli, etc. Recipe by Erueru286 cookpad.japan Desert with anything and gelatine Desert with anything and gelatine This recipe goes to the category where you can change any ingredient with what you have at home and every time get very different deserts. You can use any fruit you like or don't use them at all, you can use sugar powder or other cremes instead of condensed milk, etc. Only remember to put gelatine by all means ;) Arevik Desert with anything and gelatine Desert with anything and gelatine This recipe goes to the category where you can change any ingredient with what you have at home and every time get very different deserts. You can use any fruit you like or don't use them at all, you can use sugar powder or other cremes instead of condensed milk, etc. Only remember to put gelatine by all means ;) Arevik Carrot jelly Carrot jelly Carrot jelly look pretty. By adding orange juice, people who don't like carrots can eat this dessert! It's good when you treat guests. Aya Nagomi visit host Carrot jelly Carrot jelly Carrot jelly look pretty. By adding orange juice, people who don't like carrots can eat this dessert! It's good when you treat guests. Aya Nagomi visit host Pea Sprout & Carrot Salad Pea Sprout & Carrot Salad I really love this "Pea Sprout & Cabbage Shio-koji Salad",. I thought the pea sprouts would taste delicious with some other fresh and simple ingredients, so I made this recipe with a couple adjustments to the seasoning. Carrot peel contains lots of carotene which supposedly helps to prevent cancer! I recommend using unpeeled carrots with a smooth and clean skin. The carrots do contain an enzyme that destroys Vitamin C, but if you heat them up or sprinkle some lemon juice or vinegar over them it seems to keep the enzyme at bay. For 2-3 servings. Recipe by uzu1118 cookpad.japan Pea Sprout & Carrot Salad Pea Sprout & Carrot Salad I really love this "Pea Sprout & Cabbage Shio-koji Salad",. I thought the pea sprouts would taste delicious with some other fresh and simple ingredients, so I made this recipe with a couple adjustments to the seasoning. Carrot peel contains lots of carotene which supposedly helps to prevent cancer! I recommend using unpeeled carrots with a smooth and clean skin. The carrots do contain an enzyme that destroys Vitamin C, but if you heat them up or sprinkle some lemon juice or vinegar over them it seems to keep the enzyme at bay. For 2-3 servings. Recipe by uzu1118 cookpad.japan Carrot Tuna Salad Carrot Tuna Salad My mom often cooked this. If you like carrots a bit crunchy, the slicer might make the carrot too fine. I make extra, divide into small portions and freeze them for use in bento♪ Recipe by Emikooo cookpad.japan Carrot Tuna Salad Carrot Tuna Salad My mom often cooked this. If you like carrots a bit crunchy, the slicer might make the carrot too fine. I make extra, divide into small portions and freeze them for use in bento♪ Recipe by Emikooo cookpad.japan Seasoned Celery Leaves Seasoned Celery Leaves Are you all eating your celery leaves? You're not just using them only for seasoning when you simmer curry or stew, right? Leaves can be a great side dish. This is our family recipe, we always use up a whole celery, including the leaves. Recipe by Hazukicp cookpad.japan Seasoned Celery Leaves Seasoned Celery Leaves Are you all eating your celery leaves? You're not just using them only for seasoning when you simmer curry or stew, right? Leaves can be a great side dish. This is our family recipe, we always use up a whole celery, including the leaves. Recipe by Hazukicp cookpad.japan Simple Carrot and Egg Salad Simple Carrot and Egg Salad This carrot salad has been a my daughters favorite since they were little. The boiled eggs mask the flavor of the carrots. Good for those who don't like raw carrots. Add more salt and pepper at Step 6 if needed. Use less mustard for kids. Recipe by kurukurumin cookpad.japan Simple Carrot and Egg Salad Simple Carrot and Egg Salad This carrot salad has been a my daughters favorite since they were little. The boiled eggs mask the flavor of the carrots. Good for those who don't like raw carrots. Add more salt and pepper at Step 6 if needed. Use less mustard for kids. Recipe by kurukurumin cookpad.japan