Chocolate Chinchin Recipe by Laylah's kitchen
Chocolate Brownie Cake Chocolate Brownie Cake I am all about healthy cooking and every so often, I will crave sweets. Tonight, I was craving something sweet and could not choose between making a cake or brownies. What better way to satisfy my craving with this rich cake-brownie delight... Brandy T. Biscuits with Jam Biscuits with Jam Had a craving for homemade biscuits yesterday, so I decided to make this simple recipe. They are very tasty and soooo good with a good cup of any coffee. Personally, I am a fan of Cappuccino…….:) Foodzesty Chocolate Cupcakes Chocolate Cupcakes When we think of Cupcakes we usually think of the shape circle but why not make a cupcake with a different shape? Today I am making cupcakes arrow-shaped. Try this recipe to make nice and moist chocolate cupcakes. Shehzeen Autumn Joy! Chocolate Marron Mousse Autumn Joy! Chocolate Marron Mousse I had made Mont Blanc and wanted to use the leftover marron paste and heavy cream. I created this recipe and it turned out really well. My father doesn't usually eat cake, but he said this was delicious! It takes a bit of time, but the result won't disappoint. I am very confident you will enjoy the taste. While making the mousse, I covered the bottom of the mold with a sheet of clear plastic film. It is very easy to remove, so I recommend it. Recipe by nyonta cookpad.japan Chocolate Chunk Muffins Chocolate Chunk Muffins Before, I uploaded a muffin recipe that contained bits of chooclate and rum raisins but I decided to change the ingredients and amounts. I think these turned out to be even fluffier! My daughter does a lot of hard exercise so I made these especially sweet for her. Feel free to reduce the amount of sugar to your taste. So that the mixture doesn't separate as easily, I've changed the order around a bit. Recipe by Raby cookpad.japan Tomato Chocolate Fudge Muffin Tomato Chocolate Fudge Muffin The other day, I made something with fresh strawberries and brown sugar, so I decided to try making this with tomatoes instead of strawberries. The chocolate sauce pours quite easily, so I recommend using the deepest muffin cups you can. Adjust the temperature and baking time according to your oven. The sauce will soak into the muffins, but it's delicious if you heat them in the microwave at 500 W for about 20 seconds. Recipe by Renbasu cookpad.japan Chocolate Brownie Cake Chocolate Brownie Cake I am all about healthy cooking and every so often, I will crave sweets. Tonight, I was craving something sweet and could not choose between making a cake or brownies. What better way to satisfy my craving with this rich cake-brownie delight... Brandy T. Chocolate Brownie Cake Chocolate Brownie Cake I am all about healthy cooking and every so often, I will crave sweets. Tonight, I was craving something sweet and could not choose between making a cake or brownies. What better way to satisfy my craving with this rich cake-brownie delight... Brandy T. Biscuits with Jam Biscuits with Jam Had a craving for homemade biscuits yesterday, so I decided to make this simple recipe. They are very tasty and soooo good with a good cup of any coffee. Personally, I am a fan of Cappuccino…….:) Foodzesty Biscuits with Jam Biscuits with Jam Had a craving for homemade biscuits yesterday, so I decided to make this simple recipe. They are very tasty and soooo good with a good cup of any coffee. Personally, I am a fan of Cappuccino…….:) Foodzesty Chocolate Cupcakes Chocolate Cupcakes When we think of Cupcakes we usually think of the shape circle but why not make a cupcake with a different shape? Today I am making cupcakes arrow-shaped. Try this recipe to make nice and moist chocolate cupcakes. Shehzeen Chocolate Cupcakes Chocolate Cupcakes When we think of Cupcakes we usually think of the shape circle but why not make a cupcake with a different shape? Today I am making cupcakes arrow-shaped. Try this recipe to make nice and moist chocolate cupcakes. Shehzeen Autumn Joy! Chocolate Marron Mousse Autumn Joy! Chocolate Marron Mousse I had made Mont Blanc and wanted to use the leftover marron paste and heavy cream. I created this recipe and it turned out really well. My father doesn't usually eat cake, but he said this was delicious! It takes a bit of time, but the result won't disappoint. I am very confident you will enjoy the taste. While making the mousse, I covered the bottom of the mold with a sheet of clear plastic film. It is very easy to remove, so I recommend it. Recipe by nyonta cookpad.japan Autumn Joy! Chocolate Marron Mousse Autumn Joy! Chocolate Marron Mousse I had made Mont Blanc and wanted to use the leftover marron paste and heavy cream. I created this recipe and it turned out really well. My father doesn't usually eat cake, but he said this was delicious! It takes a bit of time, but the result won't disappoint. I am very confident you will enjoy the taste. While making the mousse, I covered the bottom of the mold with a sheet of clear plastic film. It is very easy to remove, so I recommend it. Recipe by nyonta cookpad.japan Chocolate Chunk Muffins Chocolate Chunk Muffins Before, I uploaded a muffin recipe that contained bits of chooclate and rum raisins but I decided to change the ingredients and amounts. I think these turned out to be even fluffier! My daughter does a lot of hard exercise so I made these especially sweet for her. Feel free to reduce the amount of sugar to your taste. So that the mixture doesn't separate as easily, I've changed the order around a bit. Recipe by Raby cookpad.japan Chocolate Chunk Muffins Chocolate Chunk Muffins Before, I uploaded a muffin recipe that contained bits of chooclate and rum raisins but I decided to change the ingredients and amounts. I think these turned out to be even fluffier! My daughter does a lot of hard exercise so I made these especially sweet for her. Feel free to reduce the amount of sugar to your taste. So that the mixture doesn't separate as easily, I've changed the order around a bit. Recipe by Raby cookpad.japan Tomato Chocolate Fudge Muffin Tomato Chocolate Fudge Muffin The other day, I made something with fresh strawberries and brown sugar, so I decided to try making this with tomatoes instead of strawberries. The chocolate sauce pours quite easily, so I recommend using the deepest muffin cups you can. Adjust the temperature and baking time according to your oven. The sauce will soak into the muffins, but it's delicious if you heat them in the microwave at 500 W for about 20 seconds. Recipe by Renbasu cookpad.japan Tomato Chocolate Fudge Muffin Tomato Chocolate Fudge Muffin The other day, I made something with fresh strawberries and brown sugar, so I decided to try making this with tomatoes instead of strawberries. The chocolate sauce pours quite easily, so I recommend using the deepest muffin cups you can. Adjust the temperature and baking time according to your oven. The sauce will soak into the muffins, but it's delicious if you heat them in the microwave at 500 W for about 20 seconds. Recipe by Renbasu cookpad.japan