Innocent Brownie Cookies Recipe by seamzi
Cooking Instructions 15 mins 1 Preheat the oven 190° Celsius (375° F) 2 Combine all the dry ingredients in one bowl (flour, cinnamon, salt, cocoa powder etc). Mix the egg, honey, banana and yogurt/milk, in another bowl. Stir in the nuts and the dry ingredients into the other bowl. Make sure its all mixed and smooth. 3 Lightly grease the oven tray with some olive oil or use a ungreased baking sheet. Drop spoonfuls of dough 2 inches apart and sprinkle some coconut flakes (I made about 8 cookies) 4 Bake in preheated oven until cookies are set (about 40-45 minutes). Cool for a few minutes and they should be ready to eat. 1 Preheat the oven 190° Celsius (375° F) 1 Preheat the oven 190° Celsius (375° F) 2 Combine all the dry ingredients in one bowl (flour, cinnamon, salt, cocoa powder etc). Mix the egg, honey, banana and yogurt/milk, in another bowl. Stir in the nuts and the dry ingredients into the other bowl. Make sure its all mixed and smooth. 2 Combine all the dry ingredients in one bowl (flour, cinnamon, salt, cocoa powder etc). Mix the egg, honey, banana and yogurt/milk, in another bowl. Stir in the nuts and the dry ingredients into the other bowl. Make sure its all mixed and smooth. 3 Lightly grease the oven tray with some olive oil or use a ungreased baking sheet. Drop spoonfuls of dough 2 inches apart and sprinkle some coconut flakes (I made about 8 cookies) 3 Lightly grease the oven tray with some olive oil or use a ungreased baking sheet. Drop spoonfuls of dough 2 inches apart and sprinkle some coconut flakes (I made about 8 cookies) 4 Bake in preheated oven until cookies are set (about 40-45 minutes). Cool for a few minutes and they should be ready to eat. 4 Bake in preheated oven until cookies are set (about 40-45 minutes). Cool for a few minutes and they should be ready to eat. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Lemony lemon brownies Goulash Bacon Chicken Rollup Sweet and Salty Chocolate Pretzel Bites with Coconut Cumin Spiced Potatoes Lemony lemon brownies Goulash Bacon Chicken Rollup Sweet and Salty Chocolate Pretzel Bites with Coconut Cumin Spiced Potatoes Chicken Tomato Cheese in a Basil Marinade Banh Mi (Vietnamese Pulled Pork Sandwich) "Bear's School" Jacky Character Bento Doll's Day Bento with Inari Sushi Hina Dolls Jewelpet Labra Character Bento Chorizo Hash Delicious Baked Mac and Cheese A Taste of Spain ＊Garcia-Style Octopus Easy Homemade Gochujang - Just Mix Sweet Tamagoyaki Chicken Tomato Cheese in a Basil Marinade Banh Mi (Vietnamese Pulled Pork Sandwich) "Bear's School" Jacky Character Bento Doll's Day Bento with Inari Sushi Hina Dolls Jewelpet Labra Character Bento Chorizo Hash Delicious Baked Mac and Cheese A Taste of Spain ＊Garcia-Style Octopus Easy Homemade Gochujang - Just Mix Sweet Tamagoyaki