Steak And Black Bean Soup Recipe by Pastazia
 Pastazia @cook_2938011 Denver, Colorado I found this recipe while trying to find Paleo friendly food. It immediately became a family favorite! It's easy, nutritious, and delicious! This recipe serves four, but I usually increase it to serve eight. I found this recipe while trying to find Paleo friendly food. It immediately became a family favorite! It's easy, nutritious, and delicious! This recipe serves four, but I usually increase it to serve eight. Steak and Black Bean Soup I found this recipe while trying to find Paleo friendly food. It immediately became a family favorite! It's easy, nutritious, and delicious! This recipe serves four, but I usually increase it to serve eight. I found this recipe while trying to find Paleo friendly food. It immediately became a family favorite! It's easy, nutritious, and delicious! This recipe serves four, but I usually increase it to serve eight. Ingredients 4 servings 1 lb steak cut into bit size pieces 1 tsp ground cumin 1 tsp garlic powder 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp onion powder 2 tbsp olive oil 2 can black beans 2 clove garlic (minced or chopped) 1 can beef stock 1 lb steak cut into bit size pieces 1 tsp ground cumin 1 tsp garlic powder 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp onion powder 2 tbsp olive oil 2 can black beans 2 clove garlic (minced or chopped) 1 can beef stock Cooking Instructions 1 Mix dry seasonings and meat together in a large ziplock bag. Shake well until meat is well coated with seasonings. 2 Heat the oil in a medium saucepan. Sear the seasoned meat in the oil. Add the black beans, minced garlic, and beef stock. 3 Cook the soup for about 10 to 15 minutes. Serve with sour cream and shredded cheese. 1 Mix dry seasonings and meat together in a large ziplock bag. Shake well until meat is well coated with seasonings. 1 Mix dry seasonings and meat together in a large ziplock bag. Shake well until meat is well coated with seasonings. 2 Heat the oil in a medium saucepan. Sear the seasoned meat in the oil. Add the black beans, minced garlic, and beef stock. 2 Heat the oil in a medium saucepan. Sear the seasoned meat in the oil. Add the black beans, minced garlic, and beef stock. 3 Cook the soup for about 10 to 15 minutes. Serve with sour cream and shredded cheese. 3 Cook the soup for about 10 to 15 minutes. Serve with sour cream and shredded cheese. Cooksnaps (1) Copied! on December 02, 2014 02:11 Denver, Colorado I'm the mother of four grown children, a grandma to three grandchildren, and the wife of a brave K9 officer. I live at the foot of the beautiful Rocky Mountains. I'm kind of a picky eater, but I do like to feed my family with foods they love! Comments Similar Recipes More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Cookies & Cream Oreo Fudge Sweet chicken with rice. Cheesy chicken and rice Homemade Chicken & Dumpling Soup Chicken Tortilla Soup Cookies & Cream Oreo Fudge Sweet chicken with rice. Cheesy chicken and rice Homemade Chicken & Dumpling Soup Chicken Tortilla Soup Scraps ;) 30 Minute Chocolate Cake (Buttermilk Brownies) Chicken soup Tortellini Alfredo Spinach and Tomato Cheesy Spinach and Turkey Lasagna Rolls Blackberry milkshake Baked Pork Chops Easy-Peasy Cheesy Chicken Un-Stuffed Bell Peppers Chocoflan flan cake Scraps ;) 30 Minute Chocolate Cake (Buttermilk Brownies) Chicken soup Tortellini Alfredo Spinach and Tomato Cheesy Spinach and Turkey Lasagna Rolls Blackberry milkshake Baked Pork Chops Easy-Peasy Cheesy Chicken Un-Stuffed Bell Peppers Chocoflan flan cake Cookpad Premium Find the most popular recipes on the top of your search results.