My Onion Rings (Air Fryer) Recipe by Lauren
Cooking Instructions 1 Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish. 2 Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray. 3 Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings. 1 Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish. 1 Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish. 2 Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray. 2 Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray. 3 Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings. 3 Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Strawberry souffle pancake Cheesy Sausage and Potato Bake Bierocks Crock pot pork chops and gravy French bread Strawberry souffle pancake Cheesy Sausage and Potato Bake Bierocks Crock pot pork chops and gravy French bread Cheesy Sausage and Potato Bake Adobo Yum Chicken Thighs Wilted Garlic Spinach Avocado hot salsa Sandwich burger French bread Bhindi and Onion Fry with roasted cumin powder Roti Naan 🌮🍤🌮🐟🌮Seafood Shortcrust Mini Pies 🌮🍤🌮🐟🌮 Hollandaise sauce for fish Cheesy Sausage and Potato Bake Adobo Yum Chicken Thighs Wilted Garlic Spinach Avocado hot salsa Sandwich burger French bread Bhindi and Onion Fry with roasted cumin powder Roti Naan 🌮🍤🌮🐟🌮Seafood Shortcrust Mini Pies 🌮🍤🌮🐟🌮 Hollandaise sauce for fish