Vickys Self Saucing Chocolate Brownie Pudding, Gf Df Ef Sf Nf Recipe by Vicky@Jacks Free-From Cookbook
Cooking Instructions 50 mins 1 Preheat the oven to gas 4 / 180C / 350°F and grease a 2 litre baking dish 2 Put the cake dry ingredients into a bowl and mix together 3 In another bowl combine the melted butter, milks, coffee and vanilla, then pour into the dry ingredients and stir in until smooth 4 Stir in the chocolate pieces then pour into the baking dish 5 Mix the brown sugar, cocoa and water together then pour gently over the top of the cake batter 6 Bake for 30 minutes until the surface is firm and risen. The sauce will be underneath the sponge 7 Serve immediately. Goes great with cream, ice cream and custard. See my profile for free-from recipes for all of those 1 Preheat the oven to gas 4 / 180C / 350°F and grease a 2 litre baking dish 1 Preheat the oven to gas 4 / 180C / 350°F and grease a 2 litre baking dish 2 Put the cake dry ingredients into a bowl and mix together 2 Put the cake dry ingredients into a bowl and mix together 3 In another bowl combine the melted butter, milks, coffee and vanilla, then pour into the dry ingredients and stir in until smooth 3 In another bowl combine the melted butter, milks, coffee and vanilla, then pour into the dry ingredients and stir in until smooth 4 Stir in the chocolate pieces then pour into the baking dish 4 Stir in the chocolate pieces then pour into the baking dish 5 Mix the brown sugar, cocoa and water together then pour gently over the top of the cake batter 5 Mix the brown sugar, cocoa and water together then pour gently over the top of the cake batter 6 Bake for 30 minutes until the surface is firm and risen. The sauce will be underneath the sponge 6 Bake for 30 minutes until the surface is firm and risen. The sauce will be underneath the sponge 7 Serve immediately. Goes great with cream, ice cream and custard. See my profile for free-from recipes for all of those 7 Serve immediately. Goes great with cream, ice cream and custard. See my profile for free-from recipes for all of those More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Smores Pie Elisa's Bacardi Apple Piña Colada Chocolate Cookie Vanilla Chip Bars Bubble and Squeek Cakes with Kale and Bacon Avocado Refreshing Summer Smoothie by Pam... Smores Pie Elisa's Bacardi Apple Piña Colada Chocolate Cookie Vanilla Chip Bars Bubble and Squeek Cakes with Kale and Bacon Avocado Refreshing Summer Smoothie by Pam... Spanish Rice Chicken Casserole !!! ♥ Ham and Swiss Herb Panini Mini chinese samosa Orange muffin and chocolate chip Avocado Refreshing Summer Smoothie by Pam... Apple and Cinnamon Muffins Jellied Fruit Ball (Cherry Blossom Viewing or Sports Day) Girl's Day Charaben ＊ Emperor & Empress Inarizushi Charaben Birthday Cake Bento Spanish Rice Chicken Casserole !!! ♥ Ham and Swiss Herb Panini Mini chinese samosa Orange muffin and chocolate chip Avocado Refreshing Summer Smoothie by Pam... Apple and Cinnamon Muffins Jellied Fruit Ball (Cherry Blossom Viewing or Sports Day) Girl's Day Charaben ＊ Emperor & Empress Inarizushi Charaben Birthday Cake Bento