Eggless Sponge Cake Recipe by Rosalyn John
Eggless Sponge Cake Cooking Instructions Prep Time: 5 minutes | Bake Time: 30 minutes 1 Prepare the Cake Pan: • Grease a cake pan and line it with baking paper. Grease the baking paper as well and set it aside. 2 3 4 Mix the Dry Ingredients: • In a large mixing bowl, sift the self-raising flour, powdered sugar, milk powder, baking powder, and baking soda. Mix well to combine. 5 6 Add Wet Ingredients: • To the dry ingredients, add olive oil, vanilla essence, and milk (a little at a time). • Whisk until a smooth batter is formed. 7 8 Activate the Leavening: • Add lemon juice and whisk again until fully incorporated. The batter is now ready! 9 10 Bake the Cake: • Pour the batter into the prepared cake pan. Tap the pan twice to release any air bubbles. • Bake in a preheated oven at 180°C for exactly 30 minutes or until a toothpick inserted in the center comes out clean. 11 12 Cool and Serve: • Allow the cake to cool completely before unmolding. • Slice and serve with your favorite beverage or frosting of choice. 13 ✔ Enjoy this soft and delicious eggless sponge cake! 😊🎂✨ 14 15 1 Prepare the Cake Pan: • Grease a cake pan and line it with baking paper. Grease the baking paper as well and set it aside. 1 Prepare the Cake Pan: • Grease a cake pan and line it with baking paper. Grease the baking paper as well and set it aside. 2 2 3 3 4 Mix the Dry Ingredients: • In a large mixing bowl, sift the self-raising flour, powdered sugar, milk powder, baking powder, and baking soda. Mix well to combine. 4 Mix the Dry Ingredients: • In a large mixing bowl, sift the self-raising flour, powdered sugar, milk powder, baking powder, and baking soda. Mix well to combine. 5 5 6 Add Wet Ingredients: • To the dry ingredients, add olive oil, vanilla essence, and milk (a little at a time). • Whisk until a smooth batter is formed. 6 Add Wet Ingredients: • To the dry ingredients, add olive oil, vanilla essence, and milk (a little at a time). • Whisk until a smooth batter is formed. 7 7 8 Activate the Leavening: • Add lemon juice and whisk again until fully incorporated. The batter is now ready! 8 Activate the Leavening: • Add lemon juice and whisk again until fully incorporated. The batter is now ready! 9 9 10 Bake the Cake: • Pour the batter into the prepared cake pan. Tap the pan twice to release any air bubbles. • Bake in a preheated oven at 180°C for exactly 30 minutes or until a toothpick inserted in the center comes out clean. 10 Bake the Cake: • Pour the batter into the prepared cake pan. Tap the pan twice to release any air bubbles. • Bake in a preheated oven at 180°C for exactly 30 minutes or until a toothpick inserted in the center comes out clean. 11 11 12 Cool and Serve: • Allow the cake to cool completely before unmolding. • Slice and serve with your favorite beverage or frosting of choice. 12 Cool and Serve: • Allow the cake to cool completely before unmolding. • Slice and serve with your favorite beverage or frosting of choice. 13 ✔ Enjoy this soft and delicious eggless sponge cake! 😊🎂✨ 13 ✔ Enjoy this soft and delicious eggless sponge cake! 😊🎂✨ 14 14 15 15 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Salad bar at home Japanese Style Hamburger Steak (ハンバーグ) Banana Cookies 🍌🍪❤️ Braised Chicken Legs: A Flavorful Chinese Home-Cooked Classic Subway at home/ sub board Salad bar at home Japanese Style Hamburger Steak (ハンバーグ) Banana Cookies 🍌🍪❤️ Braised Chicken Legs: A Flavorful Chinese Home-Cooked Classic Subway at home/ sub board Healthy Chocolate 🍫 Mousse Carrot Halwa In Vermicelli Basket - Gajar Halwa In Seviyan Katori Halloween snackle box Hot cocoa bar Red pumpkin bhaji Braised Chicken Legs: A Flavorful Chinese Home-Cooked Classic Carrot Rabdi Strawberry sheero Onion pasta Caprese salad Healthy Chocolate 🍫 Mousse Carrot Halwa In Vermicelli Basket - Gajar Halwa In Seviyan Katori Halloween snackle box Hot cocoa bar Red pumpkin bhaji Braised Chicken Legs: A Flavorful Chinese Home-Cooked Classic Carrot Rabdi Strawberry sheero Onion pasta Caprese salad