Peach Upside Down Cake Recipe by skunkmonkey101
Cooking Instructions 1 Heat a 8-9 inch cast iron skillet. Preheat oven 350 degrees Fahrenheit. Spray skillet with nonstick spray or grease with butter. 2 Get the butter at room temperature. Mix the cake ingredients together form a batter. 3 To make the topping Melt the butter with the sugar and peach brandy, heat gently in a saucepan, until the butter is melted. 4 Peel and cut the peaches in half. To cut in half, take a knife to the center where the pit is. Score around the center and carefully separate. 5 Remove the pit. Carefully remove the rough area that holds the pit. 6 Cut into rings the peaches. Line the bottom of the skillet. Put a pecan half in the center of each peach ring. Pour the butter mixture into the bottom of the skillet. 7 Carefully spoon the batter mixture over the top of the butter mixture. 8 Bake in the oven for 30-40 minutes test the cake for doneness. 9 Let rest 1 minute, place a flat plate, or platter over skillet. Turn upside down and remove the skillet. 10 If any peaches came off, remove from skillet and replace on the cake top. 11 Serve warm or chilled I hope you enjoy!!! 12 NOTE: I sprayed the plate with nonstick spray that I transferred the cake onto. I stored in the refrigerator with aluminium foil on it so I also spayed the foil with the nonstick spray. 1 Heat a 8-9 inch cast iron skillet. Preheat oven 350 degrees Fahrenheit. Spray skillet with nonstick spray or grease with butter. 1 Heat a 8-9 inch cast iron skillet. Preheat oven 350 degrees Fahrenheit. Spray skillet with nonstick spray or grease with butter. 2 Get the butter at room temperature. Mix the cake ingredients together form a batter. 2 Get the butter at room temperature. Mix the cake ingredients together form a batter. 3 To make the topping Melt the butter with the sugar and peach brandy, heat gently in a saucepan, until the butter is melted. 3 To make the topping Melt the butter with the sugar and peach brandy, heat gently in a saucepan, until the butter is melted. 4 Peel and cut the peaches in half. To cut in half, take a knife to the center where the pit is. Score around the center and carefully separate. 4 Peel and cut the peaches in half. To cut in half, take a knife to the center where the pit is. Score around the center and carefully separate. 5 Remove the pit. Carefully remove the rough area that holds the pit. 5 Remove the pit. Carefully remove the rough area that holds the pit. 6 Cut into rings the peaches. Line the bottom of the skillet. Put a pecan half in the center of each peach ring. Pour the butter mixture into the bottom of the skillet. 6 Cut into rings the peaches. Line the bottom of the skillet. Put a pecan half in the center of each peach ring. Pour the butter mixture into the bottom of the skillet. 7 Carefully spoon the batter mixture over the top of the butter mixture. 7 Carefully spoon the batter mixture over the top of the butter mixture. 8 Bake in the oven for 30-40 minutes test the cake for doneness. 8 Bake in the oven for 30-40 minutes test the cake for doneness. 9 Let rest 1 minute, place a flat plate, or platter over skillet. Turn upside down and remove the skillet. 9 Let rest 1 minute, place a flat plate, or platter over skillet. Turn upside down and remove the skillet. 10 If any peaches came off, remove from skillet and replace on the cake top. 10 If any peaches came off, remove from skillet and replace on the cake top. 11 Serve warm or chilled I hope you enjoy!!! 11 Serve warm or chilled I hope you enjoy!!! 12 NOTE: I sprayed the plate with nonstick spray that I transferred the cake onto. I stored in the refrigerator with aluminium foil on it so I also spayed the foil with the nonstick spray. 12 NOTE: I sprayed the plate with nonstick spray that I transferred the cake onto. I stored in the refrigerator with aluminium foil on it so I also spayed the foil with the nonstick spray. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Strawberry Delight Cake White sauce cheesy chicken casserole French vanilla French toast Espresso ice cream - no churn Tuna Fish 🐟 Strawberry Delight Cake White sauce cheesy chicken casserole French vanilla French toast Espresso ice cream - no churn Tuna Fish 🐟 Baingan bhaji Mushroom onion fry Papdi Chocolate sandwich Peshawari kadai chicken Cucumber and Ginger juice Banana vanilla cake BBQ brisket grilled pimento cheese sandwich Pizza Offal pepper soup Baingan bhaji Mushroom onion fry Papdi Chocolate sandwich Peshawari kadai chicken Cucumber and Ginger juice Banana vanilla cake BBQ brisket grilled pimento cheese sandwich Pizza Offal pepper soup