Fresh Vegetables With Mayo Miso Dip Recipe by Fushicche
Turnip and Maitake Miso Soup Turnip and Maitake Miso Soup I love my mom's miso soup with turnips, and now I often make it for myself. Add the miso after the turnips are well cooked. After adding the miso, do not boil the soup too much, or the fragrance and flavour will be reduced. Recipe by Kyoku cookpad.japan Oven-Baked Salmon with Sweet Chili Mayo Sauce Oven-Baked Salmon with Sweet Chili Mayo Sauce I'm thankful for this dish on busy days since I can just leave it alone in the oven and the side dish cooks with it You don't even need to buy sweet chili sauce, you can make your own.. These taste best when topped with heaps of sauce. If you're using the toaster-oven and the salmon seems to be browning before its completely cooked, cover with aluminum foil. It depends on the thickness of the filets, but they should bake for 10-12 minutes. Recipe by Heartful Kitchen Rei cookpad.japan Fresh Turnips in a Lemon & Butter Sauté Fresh Turnips in a Lemon & Butter Sauté I made this because I got my hands on some delicious, fresh turnips. ・For those who prefer the refreshing flavor of lemon, you can omit the soy sauce. Adjust the flavorings to your liking. ・Properly wash the stems of the turnips, since they generally have dirt down inside. If you somehow just can't get all of the dirt off of them, cut them into fourths and then wash them one more time. Then, they should be clean. Recipe by Charurun cookpad.japan Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles I tried to make an easy and healthy dish, which makes you eat a lot of vegetables, with instant noodles. I made this dish Tenri Stamina Ramen style by flavouring with garlic and Doubanjiang. My tired husband enjoyed eating this dish after finishing his night shift. He eats a lot. Doubanjiang contains salt. Since I'm pregnant and don't want too much salt, so I increased the amount of hot water to cook the noodles, and made the soup thin. It was still delicious, but please adjust the amounto your liking. It's troublesome to make stir-fried vegetables, but they are crispy and tasty. Recipe by Maki-koro cookpad.japan Easy! Roasted Salmon with Miso Mayonnaise Easy! Roasted Salmon with Miso Mayonnaise I received a lot of salmon as a gift, so I came up with delicious ways of preparing it. Pour the miso mayonnaise sauce all over the shredded cabbage. This will prevent the cabbage from burning. I used blended (mixed red and white) miso. Please adjust the sweetness/saltiness according to your liking. Recipe by michipapa cookpad.japan Turnip and Maitake Miso Soup Turnip and Maitake Miso Soup I love my mom's miso soup with turnips, and now I often make it for myself. Add the miso after the turnips are well cooked. After adding the miso, do not boil the soup too much, or the fragrance and flavour will be reduced. Recipe by Kyoku cookpad.japan Turnip and Maitake Miso Soup Turnip and Maitake Miso Soup I love my mom's miso soup with turnips, and now I often make it for myself. Add the miso after the turnips are well cooked. After adding the miso, do not boil the soup too much, or the fragrance and flavour will be reduced. Recipe by Kyoku cookpad.japan Oven-Baked Salmon with Sweet Chili Mayo Sauce Oven-Baked Salmon with Sweet Chili Mayo Sauce I'm thankful for this dish on busy days since I can just leave it alone in the oven and the side dish cooks with it You don't even need to buy sweet chili sauce, you can make your own.. These taste best when topped with heaps of sauce. If you're using the toaster-oven and the salmon seems to be browning before its completely cooked, cover with aluminum foil. It depends on the thickness of the filets, but they should bake for 10-12 minutes. Recipe by Heartful Kitchen Rei cookpad.japan Oven-Baked Salmon with Sweet Chili Mayo Sauce Oven-Baked Salmon with Sweet Chili Mayo Sauce I'm thankful for this dish on busy days since I can just leave it alone in the oven and the side dish cooks with it You don't even need to buy sweet chili sauce, you can make your own.. These taste best when topped with heaps of sauce. If you're using the toaster-oven and the salmon seems to be browning before its completely cooked, cover with aluminum foil. It depends on the thickness of the filets, but they should bake for 10-12 minutes. Recipe by Heartful Kitchen Rei cookpad.japan Fresh Turnips in a Lemon & Butter Sauté Fresh Turnips in a Lemon & Butter Sauté I made this because I got my hands on some delicious, fresh turnips. ・For those who prefer the refreshing flavor of lemon, you can omit the soy sauce. Adjust the flavorings to your liking. ・Properly wash the stems of the turnips, since they generally have dirt down inside. If you somehow just can't get all of the dirt off of them, cut them into fourths and then wash them one more time. Then, they should be clean. Recipe by Charurun cookpad.japan Fresh Turnips in a Lemon & Butter Sauté Fresh Turnips in a Lemon & Butter Sauté I made this because I got my hands on some delicious, fresh turnips. ・For those who prefer the refreshing flavor of lemon, you can omit the soy sauce. Adjust the flavorings to your liking. ・Properly wash the stems of the turnips, since they generally have dirt down inside. If you somehow just can't get all of the dirt off of them, cut them into fourths and then wash them one more time. Then, they should be clean. Recipe by Charurun cookpad.japan Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles I tried to make an easy and healthy dish, which makes you eat a lot of vegetables, with instant noodles. I made this dish Tenri Stamina Ramen style by flavouring with garlic and Doubanjiang. My tired husband enjoyed eating this dish after finishing his night shift. He eats a lot. Doubanjiang contains salt. Since I'm pregnant and don't want too much salt, so I increased the amount of hot water to cook the noodles, and made the soup thin. It was still delicious, but please adjust the amounto your liking. It's troublesome to make stir-fried vegetables, but they are crispy and tasty. Recipe by Maki-koro cookpad.japan Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles I tried to make an easy and healthy dish, which makes you eat a lot of vegetables, with instant noodles. I made this dish Tenri Stamina Ramen style by flavouring with garlic and Doubanjiang. My tired husband enjoyed eating this dish after finishing his night shift. He eats a lot. Doubanjiang contains salt. Since I'm pregnant and don't want too much salt, so I increased the amount of hot water to cook the noodles, and made the soup thin. It was still delicious, but please adjust the amounto your liking. It's troublesome to make stir-fried vegetables, but they are crispy and tasty. Recipe by Maki-koro cookpad.japan Easy! Roasted Salmon with Miso Mayonnaise Easy! Roasted Salmon with Miso Mayonnaise I received a lot of salmon as a gift, so I came up with delicious ways of preparing it. Pour the miso mayonnaise sauce all over the shredded cabbage. This will prevent the cabbage from burning. I used blended (mixed red and white) miso. Please adjust the sweetness/saltiness according to your liking. Recipe by michipapa cookpad.japan Easy! Roasted Salmon with Miso Mayonnaise Easy! Roasted Salmon with Miso Mayonnaise I received a lot of salmon as a gift, so I came up with delicious ways of preparing it. Pour the miso mayonnaise sauce all over the shredded cabbage. This will prevent the cabbage from burning. I used blended (mixed red and white) miso. Please adjust the sweetness/saltiness according to your liking. Recipe by michipapa cookpad.japan