Piped Dan Waken Semolina Recipe by Jamila Ibrahim Tunau
 Piped DanWaken Semolina For my kids, a twist to the normal danwake this is made with semolina. For my kids, a twist to the normal danwake this is made with semolina. Ingredients 200 g semolina 1 cup kuka(dried grinded boabab leaves) 1 spoon potash Pinch salt Tomatoes onion lettuce for garnish Dry pepper 200 g semolina 1 cup kuka(dried grinded boabab leaves) 1 spoon potash Pinch salt Tomatoes onion lettuce for garnish Dry pepper Cooking Instructions 1 Mix semolina, kuka and potash in a bowl 2 Add water to a smooth paste 3 Put in piping bag 4 Put water to boil and slowly pipe the mixture 5 Allow to cook 6 Do not cover 7 Strain and put in cold water 8 Seive and serve with lettuce tomatoes onion add pepper for extra spicyness 1 Mix semolina, kuka and potash in a bowl 1 Mix semolina, kuka and potash in a bowl 2 Add water to a smooth paste 2 Add water to a smooth paste 3 Put in piping bag 3 Put in piping bag 4 Put water to boil and slowly pipe the mixture 4 Put water to boil and slowly pipe the mixture 5 Allow to cook 5 Allow to cook 6 Do not cover 6 Do not cover 7 Strain and put in cold water 7 Strain and put in cold water 8 Seive and serve with lettuce tomatoes onion add pepper for extra spicyness 8 Seive and serve with lettuce tomatoes onion add pepper for extra spicyness Cooksnaps (1) Copied! on July 29, 2018 13:58 Sokoto State Comments Similar Recipes Mango Semolina Cake Mango Semolina Cake #goldenapron #post19 #colourorange The flavor of Mango Semolina Cake is unforgettable and you will enjoy each and every bite of this. This is a perfect tea time cake. Try this Eggless, gluten free, Mango Semolina Cake and impress your family and friends. Rekha Unni Semolina veg Upma Semolina veg Upma Semolina or rawa sooji is a healthy breakfast or evening tea time snack with enrichment of vitamins and minerals rich veggies and protein laden peanuts and omega 3 rich cashew nuts.... sangeeta Sethi Harisa - semolina cake هريسة Harisa - semolina cake هريسة Harisa - it's a popular dessert in the Middle East, it's made from semolina and few other natural ingredients such as coconut shrims, flour and milk. This natural and healthy ingredients combination makes this cake special It's recommended for vegetarians and vegans. 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Harminder Kaur Sethi Semolina Cake Semolina Cake My mom used to always make these cakes but in our culture its called "basbousa" and sometimes she used to add yoghurt with it but I just wanted to keep the ingredients simple. Taz 🍽 Veggie Salad 🥗 🍽 Veggie Salad 🥗 I see to it that this salad is present in our table.. the taste of pomegranate syrup gives a twist in this recipe... can add more veggies of desire.. Phomskie Mango Semolina Cake Mango Semolina Cake #goldenapron #post19 #colourorange The flavor of Mango Semolina Cake is unforgettable and you will enjoy each and every bite of this. This is a perfect tea time cake. Try this Eggless, gluten free, Mango Semolina Cake and impress your family and friends. Rekha Unni Mango Semolina Cake Mango Semolina Cake #goldenapron #post19 #colourorange The flavor of Mango Semolina Cake is unforgettable and you will enjoy each and every bite of this. This is a perfect tea time cake. Try this Eggless, gluten free, Mango Semolina Cake and impress your family and friends. Rekha Unni Semolina veg Upma Semolina veg Upma Semolina or rawa sooji is a healthy breakfast or evening tea time snack with enrichment of vitamins and minerals rich veggies and protein laden peanuts and omega 3 rich cashew nuts.... sangeeta Sethi Semolina veg Upma Semolina veg Upma Semolina or rawa sooji is a healthy breakfast or evening tea time snack with enrichment of vitamins and minerals rich veggies and protein laden peanuts and omega 3 rich cashew nuts.... sangeeta Sethi Harisa - semolina cake هريسة Harisa - semolina cake هريسة Harisa - it's a popular dessert in the Middle East, it's made from semolina and few other natural ingredients such as coconut shrims, flour and milk. This natural and healthy ingredients combination makes this cake special It's recommended for vegetarians and vegans. I came up with this simple recipe after moving to Europe when I started to miss original Syrian flavors, it's based on the original recipe and flavor that i remembered from my childhood I hope you will love it, Bon Appetit!! 😊 MrShaorma Harisa - semolina cake هريسة Harisa - semolina cake هريسة Harisa - it's a popular dessert in the Middle East, it's made from semolina and few other natural ingredients such as coconut shrims, flour and milk. This natural and healthy ingredients combination makes this cake special It's recommended for vegetarians and vegans. I came up with this simple recipe after moving to Europe when I started to miss original Syrian flavors, it's based on the original recipe and flavor that i remembered from my childhood I hope you will love it, Bon Appetit!! 😊 MrShaorma Podi Dhokla Podi Dhokla #5pm - Dhokla is a very popular Gujarati snack. This is an instant version made out of semolina. I gave a twist to the original recipe by making it in a fusion style, by garnishing it with idli podi. Enjoy this simple snack with your evening tea / coffee. Bethica Das Podi Dhokla Podi Dhokla #5pm - Dhokla is a very popular Gujarati snack. This is an instant version made out of semolina. I gave a twist to the original recipe by making it in a fusion style, by garnishing it with idli podi. Enjoy this simple snack with your evening tea / coffee. Bethica Das Semolina cake Semolina cake My husband is greek, his favorite dessert is galaktoboureko..which is a semolina based desert custard in phyllo. I thought of a semolina based dessert without phyllo.. Enjoy! elkadaoui.Aysha Semolina cake Semolina cake My husband is greek, his favorite dessert is galaktoboureko..which is a semolina based desert custard in phyllo. I thought of a semolina based dessert without phyllo.. Enjoy! elkadaoui.Aysha Vatana Na Ghugra Vatana Na Ghugra #winter post- 4 It is a typical Bengali cuisine.We can make it as sweet & savoury .l give this recipe my own twist ,In winters we enjoy lot of green veggies ,so l made it with spinach & lot of veggies . Harminder Kaur Sethi Vatana Na Ghugra Vatana Na Ghugra #winter post- 4 It is a typical Bengali cuisine.We can make it as sweet & savoury .l give this recipe my own twist ,In winters we enjoy lot of green veggies ,so l made it with spinach & lot of veggies . Harminder Kaur Sethi Semolina Cake Semolina Cake My mom used to always make these cakes but in our culture its called "basbousa" and sometimes she used to add yoghurt with it but I just wanted to keep the ingredients simple. Taz Semolina Cake Semolina Cake My mom used to always make these cakes but in our culture its called "basbousa" and sometimes she used to add yoghurt with it but I just wanted to keep the ingredients simple. Taz 🍽 Veggie Salad 🥗 🍽 Veggie Salad 🥗 I see to it that this salad is present in our table.. the taste of pomegranate syrup gives a twist in this recipe... can add more veggies of desire.. Phomskie 🍽 Veggie Salad 🥗 🍽 Veggie Salad 🥗 I see to it that this salad is present in our table.. the taste of pomegranate syrup gives a twist in this recipe... can add more veggies of desire.. 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