Bacon Potato Salad Recipe by April Choate
 April Choate @AprilChoate I wanted to make something to go with Brats and baked beans. I threw this together, thinking the flavors would go great together! I wanted to make something to go with Brats and baked beans. I threw this together, thinking the flavors would go great together! Bacon Potato Salad Share its first Cooksnap! I wanted to make something to go with Brats and baked beans. I threw this together, thinking the flavors would go great together! I wanted to make something to go with Brats and baked beans. I threw this together, thinking the flavors would go great together! Cooking Instructions 2-3 Hours 1 Bring a large pot of salted water to a boil. Add the potatoes and cook until al dente, about 15 minutes. Drain and rinse under cold running water. Set aside. 2 DRESSING- In a large bowl, whisk together the mayonnaise and sour cream, mixing until smooth. Season with salt and pepper. Crumble the egg yolks into the mixture. Stir in the bacon, onions and celery, mixing well. Mix in the potatoes and egg whites. Cover and chill in the refrigerator until ready to serve. Stir well before serving. 1 Bring a large pot of salted water to a boil. Add the potatoes and cook until al dente, about 15 minutes. Drain and rinse under cold running water. Set aside. 1 Bring a large pot of salted water to a boil. Add the potatoes and cook until al dente, about 15 minutes. Drain and rinse under cold running water. Set aside. 2 DRESSING- In a large bowl, whisk together the mayonnaise and sour cream, mixing until smooth. Season with salt and pepper. Crumble the egg yolks into the mixture. Stir in the bacon, onions and celery, mixing well. Mix in the potatoes and egg whites. Cover and chill in the refrigerator until ready to serve. Stir well before serving. 2 DRESSING- In a large bowl, whisk together the mayonnaise and sour cream, mixing until smooth. Season with salt and pepper. Crumble the egg yolks into the mixture. Stir in the bacon, onions and celery, mixing well. Mix in the potatoes and egg whites. Cover and chill in the refrigerator until ready to serve. Stir well before serving. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 25, 2022 20:38 Comments Similar Recipes Bacon Potato Salad Bacon Potato Salad This is a tasty combination of ideas I liked from several potato salad recipes. It has become an often requested item at family gatherings. David Bacon Dijon Potato Salad Bacon Dijon Potato Salad Making this for my Labor Day BBQ. I love potatoes with Dijon so I came up with this recipe. My family doesn't like the texture of most onions so I chopped up the green onion very fine so they get the flavor but not too much texture. Shari Edamame & Bacon Potato Salad Edamame & Bacon Potato Salad I love the combination of edamame and bacon, so I make this often. It also tastes great if it's seasoned with black pepper. It's delicious if you add some finely chopped processed cheese. 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David Bacon Dijon Potato Salad Bacon Dijon Potato Salad Making this for my Labor Day BBQ. I love potatoes with Dijon so I came up with this recipe. My family doesn't like the texture of most onions so I chopped up the green onion very fine so they get the flavor but not too much texture. Shari Bacon Dijon Potato Salad Bacon Dijon Potato Salad Making this for my Labor Day BBQ. I love potatoes with Dijon so I came up with this recipe. My family doesn't like the texture of most onions so I chopped up the green onion very fine so they get the flavor but not too much texture. Shari Edamame & Bacon Potato Salad Edamame & Bacon Potato Salad I love the combination of edamame and bacon, so I make this often. It also tastes great if it's seasoned with black pepper. It's delicious if you add some finely chopped processed cheese. If you want the edamame to have bright color, set aside 1/3 and mix them in at the very end to keep the color vibrant. Recipe by Satokopanta-ni. cookpad.japan Edamame & Bacon Potato Salad Edamame & Bacon Potato Salad I love the combination of edamame and bacon, so I make this often. It also tastes great if it's seasoned with black pepper. It's delicious if you add some finely chopped processed cheese. If you want the edamame to have bright color, set aside 1/3 and mix them in at the very end to keep the color vibrant. Recipe by Satokopanta-ni. cookpad.japan Our Family's Potato Salad with Crispy Bacon Our Family's Potato Salad with Crispy Bacon I wanted to make potato salad, but didn't have any ham in the fridge! So I tried using crispy fried bacon instead. If you drain off the fat from the bacon completely and leave it for a while it will become crispier. If you start cooking the bacon when you start boiling the potatoes, the timing will be perfect. For 2 to 4 servings. Recipe by Hoink cookpad.japan Our Family's Potato Salad with Crispy Bacon Our Family's Potato Salad with Crispy Bacon I wanted to make potato salad, but didn't have any ham in the fridge! So I tried using crispy fried bacon instead. If you drain off the fat from the bacon completely and leave it for a while it will become crispier. If you start cooking the bacon when you start boiling the potatoes, the timing will be perfect. For 2 to 4 servings. 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