Kick Ass Kabobs Recipe by jonnyrskinner
Cooking Instructions 45 mins 1 For the beef, tenderize, rub with season salt and dice into cubes. Combine the soy sauce and Worcester sauce and marinate over night. For the chicken, rub with cinnamon, and dice into cubes. Combine A1 sauce and teriyaki sauce and marinate over night. 2 For the pork, dice into cubes and shake them in the shake and bake. When you are ready to put them on the skewers wrap them in small strips of bacon that has been dredged through the maple syrup and use the skewers to hold them together. 3 Dice up all veggies and place all ingredients in random order on the skewers. Grill on medium for 30 to 45 minutes untill all meat is cooked. Occasionally brush the veggies with soy sauce. Enjoy. 1 For the beef, tenderize, rub with season salt and dice into cubes. Combine the soy sauce and Worcester sauce and marinate over night. For the chicken, rub with cinnamon, and dice into cubes. Combine A1 sauce and teriyaki sauce and marinate over night. 1 For the beef, tenderize, rub with season salt and dice into cubes. Combine the soy sauce and Worcester sauce and marinate over night. For the chicken, rub with cinnamon, and dice into cubes. Combine A1 sauce and teriyaki sauce and marinate over night. 2 For the pork, dice into cubes and shake them in the shake and bake. When you are ready to put them on the skewers wrap them in small strips of bacon that has been dredged through the maple syrup and use the skewers to hold them together. 2 For the pork, dice into cubes and shake them in the shake and bake. When you are ready to put them on the skewers wrap them in small strips of bacon that has been dredged through the maple syrup and use the skewers to hold them together. 3 Dice up all veggies and place all ingredients in random order on the skewers. Grill on medium for 30 to 45 minutes untill all meat is cooked. Occasionally brush the veggies with soy sauce. Enjoy. 3 Dice up all veggies and place all ingredients in random order on the skewers. Grill on medium for 30 to 45 minutes untill all meat is cooked. Occasionally brush the veggies with soy sauce. Enjoy. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Crock pot potato soup Cajun Pasta Casserole Crock Pot beer soaked pulled pork Cinnamon Roll Bake Apple Pie Crock pot potato soup Cajun Pasta Casserole Crock Pot beer soaked pulled pork Cinnamon Roll Bake Apple Pie Crock pot potato soup Brian's Best Chili (Crockpot) Garlic King Prawns Crock Pot beer soaked pulled pork Spicy Soy Ginger Marinade My Pepperoni Bolognese Dish Cinnamon Roll Everyday salad Bacon Mac & Cheese Green Smoothie Crock pot potato soup Brian's Best Chili (Crockpot) Garlic King Prawns Crock Pot beer soaked pulled pork Spicy Soy Ginger Marinade My Pepperoni Bolognese Dish Cinnamon Roll Everyday salad Bacon Mac & Cheese Green Smoothie