Shrimp Broccoli Stir Fry In Oyster Sauce Recipe by mtonehongsa
Shrimp broccoli stir fry in oyster sauce mtonehongsa @cook_3664713 Shrimp broccoli stir fry in oyster sauce Share its first Cooksnap! mtonehongsa @cook_3664713 Ingredients 300 grams of shrimp 1 bunch of broccoli cut mouth full side 1 tbsp oil 2 tbsp of oyster sauce 1/4 cup of chicken stock 1 tsp of chopped garlic 300 grams of shrimp 1 bunch of broccoli cut mouth full side 1 tbsp oil 2 tbsp of oyster sauce 1/4 cup of chicken stock 1 tsp of chopped garlic Cooking Instructions 1 Heat the pan till hot add oil and garlic fry till golden brown 2 Add shrimp fry till get pink then add broccoli and chicken stock cover for 3 minutes. 3 Add oyster sauce stir and mix together served with rice 1 Heat the pan till hot add oil and garlic fry till golden brown 1 Heat the pan till hot add oil and garlic fry till golden brown 2 Add shrimp fry till get pink then add broccoli and chicken stock cover for 3 minutes. 2 Add shrimp fry till get pink then add broccoli and chicken stock cover for 3 minutes. 3 Add oyster sauce stir and mix together served with rice 3 Add oyster sauce stir and mix together served with rice its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Share your Cooksnap Learn more about Cooksnaps mtonehongsa @cook_3664713 on October 23, 2014 13:23 Comments Add a comment 0/0 Similar Recipes Stir-Fry Beef with Broccoli in Oyster Sauce Stir-Fry Beef with Broccoli in Oyster Sauce Here’s a quick and easy beef recipe for you. We hope you can follow the video and try cooking this at home. Video: Recipe by: Homebasedchef homebasedchef Stir-fried Broccoli and Pork with Oyster Sauce Stir-fried Broccoli and Pork with Oyster Sauce We grow a lot of broccoli in my family home. I wanted to make a tasty stir-fry with broccoli. -You can use any part of pork. I like thinly sliced or shabu-shabu (very thinly sliced) sliced. In my photo I used sliced pork intended for shabu-shabu. -Boil the broccoli but leave it firm because you'll stir-fry it later. Recipe by Soyokaze cookpad.japan Eggplant Oyster Sauce Stir Fry Eggplant Oyster Sauce Stir Fry I’m not a big fan of ginger but... 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Recipe by AkiraLIFE cookpad.japan Cantonese stir-fried beef in oyster sauce Cantonese stir-fried beef in oyster sauce A favorite, taken from an old recipe book. kromed68 Cantonese stir-fried beef in oyster sauce Cantonese stir-fried beef in oyster sauce A favorite, taken from an old recipe book. kromed68 Stir Fried Beef and Asparagus in Oyster Sauce Stir Fried Beef and Asparagus in Oyster Sauce The oyster sauce in my fridge was nearing the best-by date, so I used it with whatever was in the fridge. My family ended up loving the dish. You can use beef offcuts instead of thinly sliced beef. This recipe is for 2 people. If you double the recipe, the sake for marinating with beef should be 1 tablespoon. To retain their crunchy texture, do not overcook the vegetables, especially asparagus. For 2 servings. Recipe by Sabumochi cookpad.japan Stir Fried Beef and Asparagus in Oyster Sauce Stir Fried Beef and Asparagus in Oyster Sauce The oyster sauce in my fridge was nearing the best-by date, so I used it with whatever was in the fridge. My family ended up loving the dish. You can use beef offcuts instead of thinly sliced beef. This recipe is for 2 people. If you double the recipe, the sake for marinating with beef should be 1 tablespoon. To retain their crunchy texture, do not overcook the vegetables, especially asparagus. For 2 servings. 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