Overstuffed Calzones Recipe by Raven
Cooking Instructions 1 In large bowl, mixer or bread machine, add warm water. 2 Add sugar and yeast. Stir and let sit until frothy. 3 In another bowl, add 3 cups all purpose flour, salt and herbs if using. 4 When yeast has bloomed add flour mixture and olive oil. Mix until well combined. 5 If using stand mixer use dough hook. Bread machine jusr use dough or pizza setting. 6 If kneading by hand, lightly flour surface and knead dough until smooth and elastic. About 6-10 minutes. Add flour little at a time if it gets sticky. 7 Once the dough ball is smooth and elastic, place a few drops of olive oil i a bowl. Turn dough around coating all sides. Cover with towel or plastic wrap. 8 Let dough rise in warm place until doubled. 9 After dough has doubled, punch down and turn out on lightly floured surface. 10 I cut mine into 4 sections which makes a good size calzone. But you can make as big or small as you like. 11 Flatten and roll your dough into a round pizza shape. 12 Place cheese and your filling on half of the dough leaving room around edges to seal. 13 Fold dough over filling like a half moon shape. Press and stretch edges to seal. 14 You can also use tines of fork to seal edges. 15 Brush calzones with egg wash or olive oil. 16 Bake at 400 degrees until golden brown. 17 Can brush with melted butter and garlic if you like also. 18 You can add sauce on the inside like a pizza or dip your calzone in sauce. Just make it anyway you like. Thanks for looking :) 1 In large bowl, mixer or bread machine, add warm water. 1 In large bowl, mixer or bread machine, add warm water. 2 Add sugar and yeast. Stir and let sit until frothy. 2 Add sugar and yeast. Stir and let sit until frothy. 3 In another bowl, add 3 cups all purpose flour, salt and herbs if using. 3 In another bowl, add 3 cups all purpose flour, salt and herbs if using. 4 When yeast has bloomed add flour mixture and olive oil. Mix until well combined. 4 When yeast has bloomed add flour mixture and olive oil. Mix until well combined. 5 If using stand mixer use dough hook. Bread machine jusr use dough or pizza setting. 5 If using stand mixer use dough hook. Bread machine jusr use dough or pizza setting. 6 If kneading by hand, lightly flour surface and knead dough until smooth and elastic. About 6-10 minutes. Add flour little at a time if it gets sticky. 6 If kneading by hand, lightly flour surface and knead dough until smooth and elastic. About 6-10 minutes. Add flour little at a time if it gets sticky. 7 Once the dough ball is smooth and elastic, place a few drops of olive oil i a bowl. Turn dough around coating all sides. Cover with towel or plastic wrap. 7 Once the dough ball is smooth and elastic, place a few drops of olive oil i a bowl. Turn dough around coating all sides. Cover with towel or plastic wrap. 8 Let dough rise in warm place until doubled. 8 Let dough rise in warm place until doubled. 9 After dough has doubled, punch down and turn out on lightly floured surface. 9 After dough has doubled, punch down and turn out on lightly floured surface. 10 I cut mine into 4 sections which makes a good size calzone. But you can make as big or small as you like. 10 I cut mine into 4 sections which makes a good size calzone. But you can make as big or small as you like. 11 Flatten and roll your dough into a round pizza shape. 11 Flatten and roll your dough into a round pizza shape. 12 Place cheese and your filling on half of the dough leaving room around edges to seal. 12 Place cheese and your filling on half of the dough leaving room around edges to seal. 13 Fold dough over filling like a half moon shape. Press and stretch edges to seal. 13 Fold dough over filling like a half moon shape. Press and stretch edges to seal. 14 You can also use tines of fork to seal edges. 14 You can also use tines of fork to seal edges. 15 Brush calzones with egg wash or olive oil. 15 Brush calzones with egg wash or olive oil. 16 Bake at 400 degrees until golden brown. 16 Bake at 400 degrees until golden brown. 17 Can brush with melted butter and garlic if you like also. 17 Can brush with melted butter and garlic if you like also. 18 You can add sauce on the inside like a pizza or dip your calzone in sauce. Just make it anyway you like. Thanks for looking :) 18 You can add sauce on the inside like a pizza or dip your calzone in sauce. Just make it anyway you like. Thanks for looking :) More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Low Carb Chaffles Candied Yam Cobbler Champon (the Noodle in Nagasaki) Homemade shake & bake mix #mycookbook Cheeseburger Macaroni No box here! Low Carb Chaffles Candied Yam Cobbler Champon (the Noodle in Nagasaki) Homemade shake & bake mix #mycookbook Cheeseburger Macaroni No box here! 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