Laab Kai Jiew (Spicy Omelette Salad) Recipe by Madhumita Bishnu
Cooking Instructions Preparation time-10 mins, Cooking time-20 mins 1 In a bowl beat eggs with oyster sauce and set aside 2 In a pan heat oil and add the egg, spread well and on medium flame make the omelette, the extra egg should be spread evenly so lift the sides for the whole egg to spread and cook. Flip the sides and cook well until golden in colour. Set aside 3 Make bite size pieces. Set aside 4 In a bowl add chopped coriander leaves, chopped mint leaves, chopped spring onion green. Add sliced cucumber and mix well 5 Add dry toasted rice powder (take 1/4 cup jasmine or basmati rice in a pan add kafir lime leaves and on medium flame cook until golden in colour. Set aside and add to a blender and blend smooth powder) 6 Mix and add red chilli flakes, add finely sliced onion, add sliced lemongrass if using, mix well 7 Add the omelette pieces and for dressing add lime juice and fish sauce and mix well 8 Plate and enjoy either on its own or with steamed rice 1 In a bowl beat eggs with oyster sauce and set aside 1 In a bowl beat eggs with oyster sauce and set aside 2 In a pan heat oil and add the egg, spread well and on medium flame make the omelette, the extra egg should be spread evenly so lift the sides for the whole egg to spread and cook. Flip the sides and cook well until golden in colour. Set aside 2 In a pan heat oil and add the egg, spread well and on medium flame make the omelette, the extra egg should be spread evenly so lift the sides for the whole egg to spread and cook. Flip the sides and cook well until golden in colour. Set aside 3 Make bite size pieces. Set aside 3 Make bite size pieces. Set aside 4 In a bowl add chopped coriander leaves, chopped mint leaves, chopped spring onion green. Add sliced cucumber and mix well 4 In a bowl add chopped coriander leaves, chopped mint leaves, chopped spring onion green. Add sliced cucumber and mix well 5 Add dry toasted rice powder (take 1/4 cup jasmine or basmati rice in a pan add kafir lime leaves and on medium flame cook until golden in colour. Set aside and add to a blender and blend smooth powder) 5 Add dry toasted rice powder (take 1/4 cup jasmine or basmati rice in a pan add kafir lime leaves and on medium flame cook until golden in colour. Set aside and add to a blender and blend smooth powder) 6 Mix and add red chilli flakes, add finely sliced onion, add sliced lemongrass if using, mix well 6 Mix and add red chilli flakes, add finely sliced onion, add sliced lemongrass if using, mix well 7 Add the omelette pieces and for dressing add lime juice and fish sauce and mix well 7 Add the omelette pieces and for dressing add lime juice and fish sauce and mix well 8 Plate and enjoy either on its own or with steamed rice 8 Plate and enjoy either on its own or with steamed rice More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Turkey Taco Squash boats Gingerbread cookies Smoked Chicken sausage, Escarole and beans over quinoa and brown rice pasta Miso fried rice Bok choy in black bean sauce Turkey Taco Squash boats Gingerbread cookies Smoked Chicken sausage, Escarole and beans over quinoa and brown rice pasta Miso fried rice Bok choy in black bean sauce Garlic and Ginger, Chicken Laska Bok choy in black bean sauce Smoked Chicken sausage, Escarole and beans over quinoa and brown rice pasta Spicy Roasted tomato and garlic meat sauce Simple stir-fried fish Watermelon Popsicle Potato pepper soup Brown bread Potato stuff peanuts butter grilled sandwich Boil Egg Sandwich 🥚🧂🍞 Ragi puttu Garlic and Ginger, Chicken Laska Bok choy in black bean sauce Smoked Chicken sausage, Escarole and beans over quinoa and brown rice pasta Spicy Roasted tomato and garlic meat sauce Simple stir-fried fish Watermelon Popsicle Potato pepper soup Brown bread Potato stuff peanuts butter grilled sandwich Boil Egg Sandwich 🥚🧂🍞 Ragi puttu