Kanya's Pad Thai Recipe by Kanya
Kanya's Pad Thai Cooking Instructions 20 mins 1 Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside 2 Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins 3 I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink 4 Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :) 5 Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :) 1 Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside 1 Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside 2 Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins 2 Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins 3 I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink 3 I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink 4 Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :) 4 Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :) 5 Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :) 5 Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :) More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Taco bake Vanilla Buttercream Cream Cheese Frosting Deep Fried Snickers Bar. Asian Spicy Sweet and Sour Glaze for Meats, Seafood and Vegetables Grilled Asian Glazed Salmon Fillets Taco bake Vanilla Buttercream Cream Cheese Frosting Deep Fried Snickers Bar. Asian Spicy Sweet and Sour Glaze for Meats, Seafood and Vegetables Grilled Asian Glazed Salmon Fillets Goya & Crispy Pork Tossed with Chilli Mayo 3-Colour Roll with Summer Vegetables Marinated Chicken Nanban Crispy Fried Chicken with Sweet Vinegar Sauce Totoro & Soot Sprites Bento For Sports Festivals Totoro & Soot Sprites Bento For Sports Festivals Chawan-mushi (Steamed Egg Custard) in the Microwave Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves Classic BBQ Kalbi for Outdoor Grilling Easy Hearty Chicken Teriyaki for Barbecues Goya & Crispy Pork Tossed with Chilli Mayo 3-Colour Roll with Summer Vegetables Marinated Chicken Nanban Crispy Fried Chicken with Sweet Vinegar Sauce Totoro & Soot Sprites Bento For Sports Festivals Totoro & Soot Sprites Bento For Sports Festivals Chawan-mushi (Steamed Egg Custard) in the Microwave Cold Salad-Style Udon Noodles with Tomatoes and Shiso Leaves Classic BBQ Kalbi for Outdoor Grilling Easy Hearty Chicken Teriyaki for Barbecues