Chicken Spaghetti Brother Style Recipe by Curtis Perkins
Chicken Spaghetti Brother Style Cooking Instructions 1 hour 45 mins 1 Season chicken with salt and pepper and boil for 45 minutes. 2 Let chicken cool off and shred chicken with hand and save 3 cups of the chicken broth. 3 Saute green peppers, red onion and serranos in butter until slightly tender. 4 Boil the thin Spaghetti Noodles to al'dente and drain the water. 5 This batch makes 2-4 inch large aluminum pans. 6 Add shredded chicken, rotel, sauté green peppers, red onions and serranos mix well. 7 Add cream of chicken, cream of mushrooms and cream of celery to mix and chicken broth. 8 Cube up the Velveeta Cheese and add to mix and then add spaghetti noodles and mix well with hands. 9 Split mix into 2-4 inch large aluminum pans and cover with aluminum foil and bake at 375 for 45 minutes. 10 Remove cover and stir the mix up well, add jack and cheddar cheese on top and bake for 15 minutes uncovered. 1 Season chicken with salt and pepper and boil for 45 minutes. 1 Season chicken with salt and pepper and boil for 45 minutes. 2 Let chicken cool off and shred chicken with hand and save 3 cups of the chicken broth. 2 Let chicken cool off and shred chicken with hand and save 3 cups of the chicken broth. 3 Saute green peppers, red onion and serranos in butter until slightly tender. 3 Saute green peppers, red onion and serranos in butter until slightly tender. 4 Boil the thin Spaghetti Noodles to al'dente and drain the water. 4 Boil the thin Spaghetti Noodles to al'dente and drain the water. 5 This batch makes 2-4 inch large aluminum pans. 5 This batch makes 2-4 inch large aluminum pans. 6 Add shredded chicken, rotel, sauté green peppers, red onions and serranos mix well. 6 Add shredded chicken, rotel, sauté green peppers, red onions and serranos mix well. 7 Add cream of chicken, cream of mushrooms and cream of celery to mix and chicken broth. 7 Add cream of chicken, cream of mushrooms and cream of celery to mix and chicken broth. 8 Cube up the Velveeta Cheese and add to mix and then add spaghetti noodles and mix well with hands. 8 Cube up the Velveeta Cheese and add to mix and then add spaghetti noodles and mix well with hands. 9 Split mix into 2-4 inch large aluminum pans and cover with aluminum foil and bake at 375 for 45 minutes. 9 Split mix into 2-4 inch large aluminum pans and cover with aluminum foil and bake at 375 for 45 minutes. 10 Remove cover and stir the mix up well, add jack and cheddar cheese on top and bake for 15 minutes uncovered. 10 Remove cover and stir the mix up well, add jack and cheddar cheese on top and bake for 15 minutes uncovered. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Cheesey hammy hashbrown casserole! Japanese Onion Soup Brides Icing.. Chocolate Icing Fill em Chili Cheesey hammy hashbrown casserole! Japanese Onion Soup Brides Icing.. Chocolate Icing Fill em Chili Salt Preserved Squid Pasta Pork Chimichanga Turnips with Wasabi Soy Sauce and Mayonnaise Raw Tuna & Avocado with Nameko Mushrooms and Soy Sauce Fill em Chili Sukiyaki-Style Stir-Fried Beef Red Bell Pepper and Egg Sandwich Daikon Radish and Pork Rolls! For Guests For Bentos or Breakfast! Ketchup Flavored Crab Stick Stir Fry Picky Kids That Love Mac N Cheese Salt Preserved Squid Pasta Pork Chimichanga Turnips with Wasabi Soy Sauce and Mayonnaise Raw Tuna & Avocado with Nameko Mushrooms and Soy Sauce Fill em Chili Sukiyaki-Style Stir-Fried Beef Red Bell Pepper and Egg Sandwich Daikon Radish and Pork Rolls! For Guests For Bentos or Breakfast! Ketchup Flavored Crab Stick Stir Fry Picky Kids That Love Mac N Cheese