Orange Jello "One Slice" Pie Recipe by nikkalena
Cooking Instructions 1 hr 1 Make orange jello according to instructions 2 Setting is helped along if poured on ice instead of just cold water after heating 3 Place bowl of jello in fridge to firm up. 4 Do not let it reach the solid stage. Take from the fridge when the jello is firm enough to jiggle, but thin enough that scooping with a spoon doesn't leave a hole. Honestly the time varies, so leave it in for at least 10 min, and check again every 5, until it is firm enough 5 Fold in the tub of whipped topping. If the jello packet was small, then you only need about half a tub. 6 Don't over stir, but fold until there aren't any recognizable clumps of whipped cream 7 Fold in the mandarin oranges next 8 Portion the mixture into 1-2 pie crust. The filling should reach just to the top of the crust 9 You can decorate it with the best of the mandarin orange slices on top in a spiral pattern 10 Cover the pie with the appropriate cover and set back in the fridge to firm up, about 30 min 11 Any leftover filling can be put into small cups, and enjoyed separately later 1 Make orange jello according to instructions 1 Make orange jello according to instructions 2 Setting is helped along if poured on ice instead of just cold water after heating 2 Setting is helped along if poured on ice instead of just cold water after heating 3 Place bowl of jello in fridge to firm up. 3 Place bowl of jello in fridge to firm up. 4 Do not let it reach the solid stage. Take from the fridge when the jello is firm enough to jiggle, but thin enough that scooping with a spoon doesn't leave a hole. Honestly the time varies, so leave it in for at least 10 min, and check again every 5, until it is firm enough 4 Do not let it reach the solid stage. Take from the fridge when the jello is firm enough to jiggle, but thin enough that scooping with a spoon doesn't leave a hole. Honestly the time varies, so leave it in for at least 10 min, and check again every 5, until it is firm enough 5 Fold in the tub of whipped topping. If the jello packet was small, then you only need about half a tub. 5 Fold in the tub of whipped topping. If the jello packet was small, then you only need about half a tub. 6 Don't over stir, but fold until there aren't any recognizable clumps of whipped cream 6 Don't over stir, but fold until there aren't any recognizable clumps of whipped cream 7 Fold in the mandarin oranges next 7 Fold in the mandarin oranges next 8 Portion the mixture into 1-2 pie crust. The filling should reach just to the top of the crust 8 Portion the mixture into 1-2 pie crust. The filling should reach just to the top of the crust 9 You can decorate it with the best of the mandarin orange slices on top in a spiral pattern 9 You can decorate it with the best of the mandarin orange slices on top in a spiral pattern 10 Cover the pie with the appropriate cover and set back in the fridge to firm up, about 30 min 10 Cover the pie with the appropriate cover and set back in the fridge to firm up, about 30 min 11 Any leftover filling can be put into small cups, and enjoyed separately later 11 Any leftover filling can be put into small cups, and enjoyed separately later More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Protein Packed Baked Spaghetti Easy Coffee Pound Cake Chicken and sweet corn, potato chowder Bacon Wrapped Jalapeño Poppers Thai Lotus Flower Cookies Protein Packed Baked Spaghetti Easy Coffee Pound Cake Chicken and sweet corn, potato chowder Bacon Wrapped Jalapeño Poppers Thai Lotus Flower Cookies 🧋☕️Whipped Coffee ☕️🧋 Samba rava upma Steamroll Wrappers Pink Dragon fruit Sago pudding dessert Beetroot pulp Lachha Paratha Easy Coffee Pound Cake Chicken and sweet corn, potato chowder Garden glory choy spaghetti twirls 🍝 Chilled Red Bean Coconut Sago Dessert 冰镇红豆椰汁西米露 Tangy, chatpata, tikha lemon pickle 🧋☕️Whipped Coffee ☕️🧋 Samba rava upma Steamroll Wrappers Pink Dragon fruit Sago pudding dessert Beetroot pulp Lachha Paratha Easy Coffee Pound Cake Chicken and sweet corn, potato chowder Garden glory choy spaghetti twirls 🍝 Chilled Red Bean Coconut Sago Dessert 冰镇红豆椰汁西米露 Tangy, chatpata, tikha lemon pickle