Oha And Uziza Soup Recipe by Ifeoma Obianagha
Oha and Uziza Soup Cooking Instructions 20mins 1 Remove Oha and Uziza from stalk,rinse Uziza 3x, drain,use hand to shred oha leaves to make them smaller,rinse 3x,drain,set both aside 2 Pour hot water into a stainless steel bowl,put lil salt,stir,add dried fish 3 Let it sit max 1 min,this is to facilitate easy bone removal 4 Debone fish,rinse,set aside 5 Wash beef,add to big pot,add dried fish, seasoning powder 1tsp,black pepper powder,lil salt and 1Cup of water 6 Cook on low/med heat,taste to adjust with either lil seasoning or salt when it hoils 7 Cook max 7mins 8 When tender and water almost dry,add othet ingredients except vegetable but add half of cocoyam paste 9 Bring to boil 10 Stir well gently to see how thick it is,if you need more thickness,add lil more Thickner,once you are ok with thickness,stop adding,also taste to adjust with Crayfish Powder, seasoning or oil salt 11 Add Oha leaves, stir well,reduce flame,don't cover it 12 Cook 2mins,add Uziza,stir cook max 3mims 13 Remove from heat,leave it open for 2mins 14 Plate and enjoy with morsel of choice 15 Yummy 🤗 1 Remove Oha and Uziza from stalk,rinse Uziza 3x, drain,use hand to shred oha leaves to make them smaller,rinse 3x,drain,set both aside 1 Remove Oha and Uziza from stalk,rinse Uziza 3x, drain,use hand to shred oha leaves to make them smaller,rinse 3x,drain,set both aside 2 Pour hot water into a stainless steel bowl,put lil salt,stir,add dried fish 2 Pour hot water into a stainless steel bowl,put lil salt,stir,add dried fish 3 Let it sit max 1 min,this is to facilitate easy bone removal 3 Let it sit max 1 min,this is to facilitate easy bone removal 4 Debone fish,rinse,set aside 4 Debone fish,rinse,set aside 5 Wash beef,add to big pot,add dried fish, seasoning powder 1tsp,black pepper powder,lil salt and 1Cup of water 5 Wash beef,add to big pot,add dried fish, seasoning powder 1tsp,black pepper powder,lil salt and 1Cup of water 6 Cook on low/med heat,taste to adjust with either lil seasoning or salt when it hoils 6 Cook on low/med heat,taste to adjust with either lil seasoning or salt when it hoils 7 Cook max 7mins 7 Cook max 7mins 8 When tender and water almost dry,add othet ingredients except vegetable but add half of cocoyam paste 8 When tender and water almost dry,add othet ingredients except vegetable but add half of cocoyam paste 9 Bring to boil 9 Bring to boil 10 Stir well gently to see how thick it is,if you need more thickness,add lil more Thickner,once you are ok with thickness,stop adding,also taste to adjust with Crayfish Powder, seasoning or oil salt 10 Stir well gently to see how thick it is,if you need more thickness,add lil more Thickner,once you are ok with thickness,stop adding,also taste to adjust with Crayfish Powder, seasoning or oil salt 11 Add Oha leaves, stir well,reduce flame,don't cover it 11 Add Oha leaves, stir well,reduce flame,don't cover it 12 Cook 2mins,add Uziza,stir cook max 3mims 12 Cook 2mins,add Uziza,stir cook max 3mims 13 Remove from heat,leave it open for 2mins 13 Remove from heat,leave it open for 2mins 14 Plate and enjoy with morsel of choice 14 Plate and enjoy with morsel of choice 15 Yummy 🤗 15 Yummy 🤗 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Onion and Pineapple Porkchop Roasted Kabocha Squash (Air Fryer or Oven) Pork Chops & Stewed Apples Low Effort Homemade Bread Butternut Squash Quiche For A Crowd !! Onion and Pineapple Porkchop Roasted Kabocha Squash (Air Fryer or Oven) Pork Chops & Stewed Apples Low Effort Homemade Bread Butternut Squash Quiche For A Crowd !! Mohobbet e shorbet / Rose flavoured milk shorbet Rose syrup / Rasna shorbet syrup Crayfish Powder Low Effort Homemade Bread Potato chips nu shak Beef Lumpia Shanghai DeDee's Manicotti Golden water with isabgol Quinoa flour fritters White sauce farfalle pasta Mohobbet e shorbet / Rose flavoured milk shorbet Rose syrup / Rasna shorbet syrup Crayfish Powder Low Effort Homemade Bread Potato chips nu shak Beef Lumpia Shanghai DeDee's Manicotti Golden water with isabgol Quinoa flour fritters White sauce farfalle pasta