Spaghetti With Canned Tuna Recipe by Paola Catalano
 Paola Catalano @fattierifattiamodomy grottaferrata (roma) A simple yet complex spaghetti dish... my mother used to make it for Christmas Eve... tuna in olive oil, tomato sauce, garlic, oil, and parsley... And of course, there were always spaghetti... And it was instantly Christmas... Today, we strive to prepare dishes like super chefs... But the simplicity of a plate of spaghetti with tuna... for me, it immediately feels like a celebration; family, tradition, and above all, the desire to be together... regardless of what's on the Christmas table... A simple yet complex spaghetti dish... my mother used to make it for Christmas Eve... tuna in olive oil, tomato sauce, garlic, oil, and parsley... And of course, there were always spaghetti... And it was instantly Christmas... Today, we strive to prepare dishes like super chefs... But the simplicity of a plate of spaghetti with tuna... for me, it immediately feels like a celebration; family, tradition, and above all, the desire to be together... regardless of what's on the Christmas table... Spaghetti with Canned Tuna Share its first Cooksnap! A simple yet complex spaghetti dish... my mother used to make it for Christmas Eve... tuna in olive oil, tomato sauce, garlic, oil, and parsley... And of course, there were always spaghetti... And it was instantly Christmas... Today, we strive to prepare dishes like super chefs... But the simplicity of a plate of spaghetti with tuna... for me, it immediately feels like a celebration; family, tradition, and above all, the desire to be together... regardless of what's on the Christmas table... A simple yet complex spaghetti dish... my mother used to make it for Christmas Eve... tuna in olive oil, tomato sauce, garlic, oil, and parsley... And of course, there were always spaghetti... And it was instantly Christmas... Today, we strive to prepare dishes like super chefs... But the simplicity of a plate of spaghetti with tuna... for me, it immediately feels like a celebration; family, tradition, and above all, the desire to be together... regardless of what's on the Christmas table... Ingredients 20 minutes 2 servings 6 1/3 oz spaghetti or other type of pasta 4 tablespoons extra virgin olive oil 5 2/3 oz canned tuna in olive oil 2 cloves garlic, halved 1 hot chili pepper 2 sprigs chopped parsley 10 cherry tomatoes (or 1 cup tomato sauce) Salt, to taste Pepper, to taste 6 1/3 oz spaghetti or other type of pasta 4 tablespoons extra virgin olive oil 5 2/3 oz canned tuna in olive oil 2 cloves garlic, halved 1 hot chili pepper 2 sprigs chopped parsley 10 cherry tomatoes (or 1 cup tomato sauce) Salt, to taste Pepper, to taste Cooking Instructions 20 minutes 1 Place the garlic in a pan with oil, chili pepper, and parsley stems. After a few minutes, remove the stems and add the drained tuna. 2 Wash and halve the tomatoes, add them to the pan, and cook for 5 minutes. Adjust with salt and pepper and sprinkle with parsley. 3 Cook the spaghetti in salted water for 7 minutes. Toss them in the sauce, adding cooking water as needed, and finally sprinkle with chopped parsley. 4 Serve the spaghetti hot and steaming... and happy holidays! 1 Place the garlic in a pan with oil, chili pepper, and parsley stems. After a few minutes, remove the stems and add the drained tuna. 1 Place the garlic in a pan with oil, chili pepper, and parsley stems. After a few minutes, remove the stems and add the drained tuna. 2 Wash and halve the tomatoes, add them to the pan, and cook for 5 minutes. Adjust with salt and pepper and sprinkle with parsley. 2 Wash and halve the tomatoes, add them to the pan, and cook for 5 minutes. Adjust with salt and pepper and sprinkle with parsley. 3 Cook the spaghetti in salted water for 7 minutes. Toss them in the sauce, adding cooking water as needed, and finally sprinkle with chopped parsley. 3 Cook the spaghetti in salted water for 7 minutes. Toss them in the sauce, adding cooking water as needed, and finally sprinkle with chopped parsley. 4 Serve the spaghetti hot and steaming... and happy holidays! 4 Serve the spaghetti hot and steaming... and happy holidays! Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on December 20, 2022 16:13 grottaferrata (roma) Se vi interessano ricette semplici, di tutti i giorni , rielaborate, di riciclo, potete andare sul mio profilo facebook digitando la mia pagina “fatti e rifatti a modo mio” di paola catalano e su Instagram e Pinterest (sulla pagina) @ _paola_catalano😊😉 Similar Recipes Pasta with Tuna Pasta with Tuna My father-in-law made this recipe for us several years ago. I wasn't sure that I would like tuna in tomato sauce, but found it to be quite tasty. 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