Cheesy Creamy Macaroni Pasta Recipe by Rita Mehta ( Executive chef )
Cooking Instructions 1 First boil two glass of water by adding salt and 1 tsp oil.boil till 3/4 cooking because left will be cooked in gravy drain out water and pour water on it. 2 On the other side take a pan heat 1 tbs butter and 1 tbs oil add garlic and saute till little golden add onion chilli till pinkish colour add tomato chopped and cooked for two minutes add salt,cheese cube chopped,tomato sauce,shezwan sauce and mix well till cheese melts add chilli powder,oregano and chilli flakes add 1 glass water and boil till gravy little thick add macaroni pasta and cook till absorb or coated in masala. 3 Serve hot and garnish with coriander leaves and enjoy this yummy delicious pasta. 1 First boil two glass of water by adding salt and 1 tsp oil.boil till 3/4 cooking because left will be cooked in gravy drain out water and pour water on it. 1 First boil two glass of water by adding salt and 1 tsp oil.boil till 3/4 cooking because left will be cooked in gravy drain out water and pour water on it. 2 On the other side take a pan heat 1 tbs butter and 1 tbs oil add garlic and saute till little golden add onion chilli till pinkish colour add tomato chopped and cooked for two minutes add salt,cheese cube chopped,tomato sauce,shezwan sauce and mix well till cheese melts add chilli powder,oregano and chilli flakes add 1 glass water and boil till gravy little thick add macaroni pasta and cook till absorb or coated in masala. 2 On the other side take a pan heat 1 tbs butter and 1 tbs oil add garlic and saute till little golden add onion chilli till pinkish colour add tomato chopped and cooked for two minutes add salt,cheese cube chopped,tomato sauce,shezwan sauce and mix well till cheese melts add chilli powder,oregano and chilli flakes add 1 glass water and boil till gravy little thick add macaroni pasta and cook till absorb or coated in masala. 3 Serve hot and garnish with coriander leaves and enjoy this yummy delicious pasta. 3 Serve hot and garnish with coriander leaves and enjoy this yummy delicious pasta. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Shredded Chicken Stir fry Pepperoni pizza pasta salad Out Of This World Potato Salad Kesar pista Shrikhand Masala chaye Shredded Chicken Stir fry Pepperoni pizza pasta salad Out Of This World Potato Salad Kesar pista Shrikhand Masala chaye Biscuit Chocolate ganache Shahi paneer masala curry Fruity Zobo drink Fried yam and pepper sauce Fried fish Papad cone Potato- Spinach Muthiya Penne in corned beef garnished with dhania Aloo and French bean Dry sabzi Japanese Egg omelette Biscuit Chocolate ganache Shahi paneer masala curry Fruity Zobo drink Fried yam and pepper sauce Fried fish Papad cone Potato- Spinach Muthiya Penne in corned beef garnished with dhania Aloo and French bean Dry sabzi Japanese Egg omelette