Cafe Style Banana Juice Recipe by cookpad.japan
 cookpad.japan @cookpad_jp When I was child, I used to make this when my mother wasn't watching. Now, it's listed on the menu at the cafe where I work part-time. If you are using a frozen banana, it will be hard to blend, so mix with a spoon part way through blending. At the coffee shop we tried serving it with liquid sugar, but we found that if the banana is ripe, it is sweet enough without sweeteners. Recipe by La Land When I was child, I used to make this when my mother wasn't watching. Now, it's listed on the menu at the cafe where I work part-time. If you are using a frozen banana, it will be hard to blend, so mix with a spoon part way through blending. At the coffee shop we tried serving it with liquid sugar, but we found that if the banana is ripe, it is sweet enough without sweeteners. Recipe by La Land Cafe-style Banana Juice Share its first Cooksnap! When I was child, I used to make this when my mother wasn't watching. Now, it's listed on the menu at the cafe where I work part-time. If you are using a frozen banana, it will be hard to blend, so mix with a spoon part way through blending. At the coffee shop we tried serving it with liquid sugar, but we found that if the banana is ripe, it is sweet enough without sweeteners. Recipe by La Land When I was child, I used to make this when my mother wasn't watching. Now, it's listed on the menu at the cafe where I work part-time. If you are using a frozen banana, it will be hard to blend, so mix with a spoon part way through blending. At the coffee shop we tried serving it with liquid sugar, but we found that if the banana is ripe, it is sweet enough without sweeteners. Recipe by La Land Ingredients 1 serving 70 grams Banana 125 ml Milk 50 ml Vanilla ice cream 1 Sugar or honey 70 grams Banana 125 ml Milk 50 ml Vanilla ice cream 1 Sugar or honey Cooking Instructions 1 Roughly slice the banana. If you are making a milkshake, wrap in cling film after slicing and put in the freezer. 2 Put the banana, milk and ice cream in a mixer and blend until smooth. If it isn't sweet enough for you, add some sugar or honey. 3 Put some ice in a glass and pour the mixture on top. If you are making a milkshake, you don't need any ice. 1 Roughly slice the banana. If you are making a milkshake, wrap in cling film after slicing and put in the freezer. 1 Roughly slice the banana. If you are making a milkshake, wrap in cling film after slicing and put in the freezer. 2 Put the banana, milk and ice cream in a mixer and blend until smooth. If it isn't sweet enough for you, add some sugar or honey. 2 Put the banana, milk and ice cream in a mixer and blend until smooth. If it isn't sweet enough for you, add some sugar or honey. 3 Put some ice in a glass and pour the mixture on top. If you are making a milkshake, you don't need any ice. 3 Put some ice in a glass and pour the mixture on top. If you are making a milkshake, you don't need any ice. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on January 22, 2014 08:25 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Kiwi and Banana Soy Juice Kiwi and Banana Soy Juice I came up with this as a dessert for after rich Italian dinners. If you prefer it sweeter, add more banana or sweeten it to your liking. Unlike a lot of banana-based juices, thiis does not discover much after time. Recipe by marinekke cookpad.japan Jamun Juice Jamun Juice A refreshing drink to beat the heat #goldenapron (post-14, date-03.06.2019, lang-English) Mithu Majumder Fresh Avocado Juice Fresh Avocado Juice Avocado juice is very common in Bali. You may find it unusual, but it's so good!! As it's so delicious and easy to make, it's a bummer that's it's not available here. No hints. Recipe by Komatsuta cookpad.japan Fresh Orange Juice Fresh Orange Juice My best friend once gave me a pack of li hing mui. She advised me to soak them in roasted tea, then add some sugar, then some ice. I thought li hing mui would taste divine with orange juice, and I was right. During hot days, my family and I enjoy this drink with heaps of ice. Angela Mertoyono Simple! Fruit Kanten Made with Your Favorite Juice Simple! Fruit Kanten Made with Your Favorite Juice I wanted to make a snack with my kids. Store-bought kanten has a bit of a peculiar smell to it, and didn't really want to use it to make a snack, so I simply made it at home. It is pretty and colorful, refreshingly healthy, and fun. This just might become my summer dessert. The constitution and texture of the jelly will vary according to the kanten. It will fall apart if there is too much water. You can make this as sweet as you like, but there won't be much water if there is too much sugar. It will become a bit watery if you don't eat it right away, but please dish it up along with that water. You can also make this with vegetable juice. Recipe by Mikki-an cookpad.japan Kiwi and Banana Soy Juice Kiwi and Banana Soy Juice I came up with this as a dessert for after rich Italian dinners. If you prefer it sweeter, add more banana or sweeten it to your liking. Unlike a lot of banana-based juices, thiis does not discover much after time. Recipe by marinekke cookpad.japan Kiwi and Banana Soy Juice Kiwi and Banana Soy Juice I came up with this as a dessert for after rich Italian dinners. If you prefer it sweeter, add more banana or sweeten it to your liking. Unlike a lot of banana-based juices, thiis does not discover much after time. Recipe by marinekke cookpad.japan Jamun Juice Jamun Juice A refreshing drink to beat the heat #goldenapron (post-14, date-03.06.2019, lang-English) Mithu Majumder Jamun Juice Jamun Juice A refreshing drink to beat the heat #goldenapron (post-14, date-03.06.2019, lang-English) Mithu Majumder Fresh Avocado Juice Fresh Avocado Juice Avocado juice is very common in Bali. You may find it unusual, but it's so good!! As it's so delicious and easy to make, it's a bummer that's it's not available here. No hints. Recipe by Komatsuta cookpad.japan Fresh Avocado Juice Fresh Avocado Juice Avocado juice is very common in Bali. You may find it unusual, but it's so good!! As it's so delicious and easy to make, it's a bummer that's it's not available here. No hints. Recipe by Komatsuta cookpad.japan Fresh Orange Juice Fresh Orange Juice My best friend once gave me a pack of li hing mui. She advised me to soak them in roasted tea, then add some sugar, then some ice. I thought li hing mui would taste divine with orange juice, and I was right. During hot days, my family and I enjoy this drink with heaps of ice. Angela Mertoyono Fresh Orange Juice Fresh Orange Juice My best friend once gave me a pack of li hing mui. She advised me to soak them in roasted tea, then add some sugar, then some ice. I thought li hing mui would taste divine with orange juice, and I was right. During hot days, my family and I enjoy this drink with heaps of ice. Angela Mertoyono Simple! Fruit Kanten Made with Your Favorite Juice Simple! Fruit Kanten Made with Your Favorite Juice I wanted to make a snack with my kids. Store-bought kanten has a bit of a peculiar smell to it, and didn't really want to use it to make a snack, so I simply made it at home. It is pretty and colorful, refreshingly healthy, and fun. This just might become my summer dessert. The constitution and texture of the jelly will vary according to the kanten. It will fall apart if there is too much water. You can make this as sweet as you like, but there won't be much water if there is too much sugar. It will become a bit watery if you don't eat it right away, but please dish it up along with that water. You can also make this with vegetable juice. Recipe by Mikki-an cookpad.japan Simple! Fruit Kanten Made with Your Favorite Juice Simple! Fruit Kanten Made with Your Favorite Juice I wanted to make a snack with my kids. Store-bought kanten has a bit of a peculiar smell to it, and didn't really want to use it to make a snack, so I simply made it at home. It is pretty and colorful, refreshingly healthy, and fun. This just might become my summer dessert. The constitution and texture of the jelly will vary according to the kanten. It will fall apart if there is too much water. You can make this as sweet as you like, but there won't be much water if there is too much sugar. It will become a bit watery if you don't eat it right away, but please dish it up along with that water. 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