Blueberry Pancakes Recipe by roweplace
Cooking Instructions 15 mins 1 Use a pan or griddle set to 350°F 2 Combine buttermilk, egg, vegetable oil, and brown sugar. Mix well. Now add flour, baking powder and baking soda and mix until you have a good consistency. 3 Pour amount onto the griddle / pan. ( pour until you have the size pancake you want ) 4 Once the pancake starts to bubble up its getting time to flip. ( I always just lift a side up to check for golden brown color ) 5 Once the pancake shows a golden brown color on both sides remove from heat. 6 Stack two pancakes on top if each other then spread the blueberry glaze on the top pancake. Take the can of whip cream and border the outside of the pancake. Put a touch of whipcream in the center of pancake. Place blueberries everywhere there is whip cream spaced about 1 inch apart. Place one blueberry in middle of pancake on whipcream. 7 Enjoy! 1 Use a pan or griddle set to 350°F 1 Use a pan or griddle set to 350°F 2 Combine buttermilk, egg, vegetable oil, and brown sugar. Mix well. Now add flour, baking powder and baking soda and mix until you have a good consistency. 2 Combine buttermilk, egg, vegetable oil, and brown sugar. Mix well. Now add flour, baking powder and baking soda and mix until you have a good consistency. 3 Pour amount onto the griddle / pan. ( pour until you have the size pancake you want ) 3 Pour amount onto the griddle / pan. ( pour until you have the size pancake you want ) 4 Once the pancake starts to bubble up its getting time to flip. ( I always just lift a side up to check for golden brown color ) 4 Once the pancake starts to bubble up its getting time to flip. ( I always just lift a side up to check for golden brown color ) 5 Once the pancake shows a golden brown color on both sides remove from heat. 5 Once the pancake shows a golden brown color on both sides remove from heat. 6 Stack two pancakes on top if each other then spread the blueberry glaze on the top pancake. Take the can of whip cream and border the outside of the pancake. Put a touch of whipcream in the center of pancake. Place blueberries everywhere there is whip cream spaced about 1 inch apart. Place one blueberry in middle of pancake on whipcream. 6 Stack two pancakes on top if each other then spread the blueberry glaze on the top pancake. Take the can of whip cream and border the outside of the pancake. Put a touch of whipcream in the center of pancake. Place blueberries everywhere there is whip cream spaced about 1 inch apart. Place one blueberry in middle of pancake on whipcream. 7 Enjoy! 7 Enjoy! More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Extreme Butter Garlic Baked Pork Chops with Potatoes left over mashed potato pancakes Vickys Various Tortilla Pinwheels, GF DF EF SF NF Brenda's Cream Cheese Filled Chicken Brenda'sVegetable casserole Extreme Butter Garlic Baked Pork Chops with Potatoes left over mashed potato pancakes Vickys Various Tortilla Pinwheels, GF DF EF SF NF Brenda's Cream Cheese Filled Chicken Brenda'sVegetable casserole Creamy Chicken Alfredo Brenda'sVegetable casserole Crispy Parmesan Potatoes fruit cake Three chilli frittata Fresh cucumber salad Ice Cream Bread Kelli's Monkey Bread Chicken Shawrma Tacos Pizza Crust Creamy Chicken Alfredo Brenda'sVegetable casserole Crispy Parmesan Potatoes fruit cake Three chilli frittata Fresh cucumber salad Ice Cream Bread Kelli's Monkey Bread Chicken Shawrma Tacos Pizza Crust