Super Easylicious Peanut Sauce Recipe by x
 x @cook_5886383 This super easy and delicious recipe for peanut sauce takes no time to make and is a great accompaniment for wraps, summer rolls, crudites, satays, and assorted appetizers like egg rolls and dumplings. If thinned down just a bit with a little more citrus and vegetable or toasted sesame oil, it also makes a great dressing for a cold Asian-inspired noodle salad. Omit the sriracha and chilies, and it's super kid-friendly, too! If you don't already have Hoisin sauce in your pantry, I would highly recommend it. It's a wonderfully versatile and generally palate friendly condiment that you'll find lots of other delicious uses for including marinades, BBQ sauces and glazes, and stir-frys. This super easy and delicious recipe for peanut sauce takes no time to make and is a great accompaniment for wraps, summer rolls, crudites, satays, and assorted appetizers like egg rolls and dumplings. If thinned down just a bit with a little more citrus and vegetable or toasted sesame oil, it also makes a great dressing for a cold Asian-inspired noodle salad. Omit the sriracha and chilies, and it's super kid-friendly, too! If you don't already have Hoisin sauce in your pantry, I would highly recommend it. It's a wonderfully versatile and generally palate friendly condiment that you'll find lots of other delicious uses for including marinades, BBQ sauces and glazes, and stir-frys. Super Easylicious Peanut Sauce Share its first Cooksnap! This super easy and delicious recipe for peanut sauce takes no time to make and is a great accompaniment for wraps, summer rolls, crudites, satays, and assorted appetizers like egg rolls and dumplings. If thinned down just a bit with a little more citrus and vegetable or toasted sesame oil, it also makes a great dressing for a cold Asian-inspired noodle salad. Omit the sriracha and chilies, and it's super kid-friendly, too! If you don't already have Hoisin sauce in your pantry, I would highly recommend it. It's a wonderfully versatile and generally palate friendly condiment that you'll find lots of other delicious uses for including marinades, BBQ sauces and glazes, and stir-frys. This super easy and delicious recipe for peanut sauce takes no time to make and is a great accompaniment for wraps, summer rolls, crudites, satays, and assorted appetizers like egg rolls and dumplings. If thinned down just a bit with a little more citrus and vegetable or toasted sesame oil, it also makes a great dressing for a cold Asian-inspired noodle salad. Omit the sriracha and chilies, and it's super kid-friendly, too! If you don't already have Hoisin sauce in your pantry, I would highly recommend it. It's a wonderfully versatile and generally palate friendly condiment that you'll find lots of other delicious uses for including marinades, BBQ sauces and glazes, and stir-frys. Ingredients 10 minutes 1 cup 1/2 cup Hoisin sauce 1/4 cup peanut butter 2 Tablespoons water 1 Tablespoon lime or lemon juice 2-3 Tablespoons minced onion OR 1 teaspoon minced garlic 1 Tablespoon sriracha (or sambal oelek or chili garlic paste) optional: chopped fresh chilies to taste (I used Thai chilies today) optional: chopped roasted peanuts, if you've got 'em 1/2 cup Hoisin sauce 1/4 cup peanut butter 2 Tablespoons water 1 Tablespoon lime or lemon juice 2-3 Tablespoons minced onion OR 1 teaspoon minced garlic 1 Tablespoon sriracha (or sambal oelek or chili garlic paste) optional: chopped fresh chilies to taste (I used Thai chilies today) optional: chopped roasted peanuts, if you've got 'em Cooking Instructions 10 minutes 1 Combine all ingredients in a bowl and stir until thoroughly combined. That's it! 2 Enjoy. :) 1 Combine all ingredients in a bowl and stir until thoroughly combined. That's it! 1 Combine all ingredients in a bowl and stir until thoroughly combined. That's it! 2 Enjoy. :) 2 Enjoy. :) Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! x @cook_5886383 on February 13, 2017 22:15 Comments (5) Similar Recipes Asian Inspired Peanut Sauce Asian Inspired Peanut Sauce I have tried a few sauces that were okay, but this sauce, inspired by the Kitchen, is my favorite. It is very simple to make, but has such spectacular flavor. Depending upon your desired consistency, add more or less water. For our dish, a half cup was perfect. If you want to use as a salad dressing, use more water. We used ours over noodles/spaghetti, with some chicken. Wow! You will be surprised at how good this sauce is. Just a few simple ingredients. Enjoy! J.A.B. Quick and easy spinach with peanut sauce Quick and easy spinach with peanut sauce My first experience with Thai food was as a young adult, in my 20s. I was introduced via a dish called Showering Rama consisting of spinach sauteed in a deliciously rich peanut sauce. I was absolutely hooked! It's one of my favorite Thai dishes to this day. Tonight I made a version of it using 3 ingredients: fresh spinach, a commercially prepared Thai peanut satay sauce, and some crushed honey roasted peanuts. Christina T Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) This peanut sauce originated from Indonesia, also known as a sambel kacang or sambel pecel. It made from fried or roasted peanuts and then added chili and spices, blend or grind it into smooth peanut paste. Nowadays besides in Indonesia, peanut sauce is widely used in cuisine worldwide such as China, Thailand, and Vietnam in various versions and recipes. Peanut sauce can be use as salad dressing, satay (meat skewers), dipping sauce for any appetizers such as egg rolls or spring rolls, also can enjoy it over steamed rice or steamed vegetables. You can buy ready -to-eat Indonesian peanut sauce in most of Asian store. But the taste quite little bit different. I like to make my own peanut sauce, since it’s easy to make, and of course I will have a better taste peanut sauce than the ready-to-eat one. The ingredients I used are very simple as well as the steps how to make it. Nia Hiura Chicken in Peanut Sauce Chicken in Peanut Sauce Mom's - from your generation to mine 🥰 our Peanut Chicken is not crispy? 🧐 Its alright thats how we like it 🤣 just like Zaleha Olpin's My Rendang isnt crispy 😁😁🤣🤣🤣😂😂 😂❤ #myrendangisntcrispy #dinner #lunch #easyrecipe #breakfast #yummy #tasty #chicken #heirloom #familyrecipe #ayam #protein Pinkblanket's Kitchen Asian Inspired Peanut Sauce Asian Inspired Peanut Sauce I have tried a few sauces that were okay, but this sauce, inspired by the Kitchen, is my favorite. It is very simple to make, but has such spectacular flavor. Depending upon your desired consistency, add more or less water. For our dish, a half cup was perfect. If you want to use as a salad dressing, use more water. We used ours over noodles/spaghetti, with some chicken. Wow! You will be surprised at how good this sauce is. Just a few simple ingredients. Enjoy! J.A.B. Asian Inspired Peanut Sauce Asian Inspired Peanut Sauce I have tried a few sauces that were okay, but this sauce, inspired by the Kitchen, is my favorite. It is very simple to make, but has such spectacular flavor. Depending upon your desired consistency, add more or less water. For our dish, a half cup was perfect. If you want to use as a salad dressing, use more water. We used ours over noodles/spaghetti, with some chicken. Wow! You will be surprised at how good this sauce is. Just a few simple ingredients. Enjoy! J.A.B. Quick and easy spinach with peanut sauce Quick and easy spinach with peanut sauce My first experience with Thai food was as a young adult, in my 20s. I was introduced via a dish called Showering Rama consisting of spinach sauteed in a deliciously rich peanut sauce. I was absolutely hooked! It's one of my favorite Thai dishes to this day. Tonight I made a version of it using 3 ingredients: fresh spinach, a commercially prepared Thai peanut satay sauce, and some crushed honey roasted peanuts. Christina T Quick and easy spinach with peanut sauce Quick and easy spinach with peanut sauce My first experience with Thai food was as a young adult, in my 20s. I was introduced via a dish called Showering Rama consisting of spinach sauteed in a deliciously rich peanut sauce. I was absolutely hooked! It's one of my favorite Thai dishes to this day. Tonight I made a version of it using 3 ingredients: fresh spinach, a commercially prepared Thai peanut satay sauce, and some crushed honey roasted peanuts. Christina T Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) This peanut sauce originated from Indonesia, also known as a sambel kacang or sambel pecel. It made from fried or roasted peanuts and then added chili and spices, blend or grind it into smooth peanut paste. Nowadays besides in Indonesia, peanut sauce is widely used in cuisine worldwide such as China, Thailand, and Vietnam in various versions and recipes. Peanut sauce can be use as salad dressing, satay (meat skewers), dipping sauce for any appetizers such as egg rolls or spring rolls, also can enjoy it over steamed rice or steamed vegetables. You can buy ready -to-eat Indonesian peanut sauce in most of Asian store. But the taste quite little bit different. I like to make my own peanut sauce, since it’s easy to make, and of course I will have a better taste peanut sauce than the ready-to-eat one. The ingredients I used are very simple as well as the steps how to make it. Nia Hiura Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) Homemade Spicy Peanut Sauce (Indonesian Sambel Kacang) This peanut sauce originated from Indonesia, also known as a sambel kacang or sambel pecel. It made from fried or roasted peanuts and then added chili and spices, blend or grind it into smooth peanut paste. Nowadays besides in Indonesia, peanut sauce is widely used in cuisine worldwide such as China, Thailand, and Vietnam in various versions and recipes. Peanut sauce can be use as salad dressing, satay (meat skewers), dipping sauce for any appetizers such as egg rolls or spring rolls, also can enjoy it over steamed rice or steamed vegetables. You can buy ready -to-eat Indonesian peanut sauce in most of Asian store. But the taste quite little bit different. I like to make my own peanut sauce, since it’s easy to make, and of course I will have a better taste peanut sauce than the ready-to-eat one. The ingredients I used are very simple as well as the steps how to make it. 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