Green Onion Fritters Recipe by sangeeta arora
Green Onion Fritters Cooking Instructions 25 minutes 1 Wash the chopped green or spring onion in a strainer and now take it in a bowl. 2 Now add all the spices, besan or ingredients together and make a dough or solid mixture. 3 Keep the dough or mixture to rest for 10-15 minutes meanwhile heat oil in a pan for frying. 4 Now with the help of your fingers just drop the mixture in the oil and start frying fritters. Fry till golden brown from both the sides. Note--- you can also push the mixture in oil with the help of two spoons. Take a mixture in a spoon and push it with the help of another spoon in the oil. 5 Now yummy fritters are ready, enjoy it with hot tea and chutney or ketchup as per your desire. 1 Wash the chopped green or spring onion in a strainer and now take it in a bowl. 1 Wash the chopped green or spring onion in a strainer and now take it in a bowl. 2 Now add all the spices, besan or ingredients together and make a dough or solid mixture. 2 Now add all the spices, besan or ingredients together and make a dough or solid mixture. 3 Keep the dough or mixture to rest for 10-15 minutes meanwhile heat oil in a pan for frying. 3 Keep the dough or mixture to rest for 10-15 minutes meanwhile heat oil in a pan for frying. 4 Now with the help of your fingers just drop the mixture in the oil and start frying fritters. Fry till golden brown from both the sides. Note--- you can also push the mixture in oil with the help of two spoons. Take a mixture in a spoon and push it with the help of another spoon in the oil. 4 Now with the help of your fingers just drop the mixture in the oil and start frying fritters. Fry till golden brown from both the sides. Note--- you can also push the mixture in oil with the help of two spoons. Take a mixture in a spoon and push it with the help of another spoon in the oil. 5 Now yummy fritters are ready, enjoy it with hot tea and chutney or ketchup as per your desire. 5 Now yummy fritters are ready, enjoy it with hot tea and chutney or ketchup as per your desire. More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Brad's bacon and smoked cheddar deviled eggs The Most Amazingly Moist Smoked Turkey! 🦃 Moong dal palak vadai Kenyan Potatoes Fritters/Bhajiya KetoBlondie's Blackberry Cobbler Brad's bacon and smoked cheddar deviled eggs The Most Amazingly Moist Smoked Turkey! 🦃 Moong dal palak vadai Kenyan Potatoes Fritters/Bhajiya KetoBlondie's Blackberry Cobbler Rice rasgulla Sweet potato chaat Oreo cookies spread Anda Channa Mali tikka with noodles🥣🍗 Pepper fish Chicken Tadoori Tikka Egg Pakora#worldwideeggs Aloo gobhi Green onion fritters Rice rasgulla Sweet potato chaat Oreo cookies spread Anda Channa Mali tikka with noodles🥣🍗 Pepper fish Chicken Tadoori Tikka Egg Pakora#worldwideeggs Aloo gobhi Green onion fritters