Noodle Soup Recipe by PoWo
Cooking Instructions 30 mins 1 Dice the ginger, garlic and chilli 2 Heat up pan and put the ginger and garlic into it 3 Put the meat into the pan and cook until it's not pink anymore 4 Put the chilli into the pan 5 Put 2 tbsp into the pan 6 Put 1 tbsp of Soy Sauce and 1 tbsp of Oyster Sauce into the pan 7 Stir around then add a quarter cup of water into the pan and cook for a bit 8 Put the meat along with the sauce into a plate 9 Pour water (can add some chicken broth) into the pan * MAKE SURE to NOT wash the pan 10 Once water is boiled, put noodle into the pan along with the egg 11 Wash the bok choy and put them into the pan when the noodle and egg are almost cooked 1 Dice the ginger, garlic and chilli 1 Dice the ginger, garlic and chilli 2 Heat up pan and put the ginger and garlic into it 2 Heat up pan and put the ginger and garlic into it 3 Put the meat into the pan and cook until it's not pink anymore 3 Put the meat into the pan and cook until it's not pink anymore 4 Put the chilli into the pan 4 Put the chilli into the pan 5 Put 2 tbsp into the pan 5 Put 2 tbsp into the pan 6 Put 1 tbsp of Soy Sauce and 1 tbsp of Oyster Sauce into the pan 6 Put 1 tbsp of Soy Sauce and 1 tbsp of Oyster Sauce into the pan 7 Stir around then add a quarter cup of water into the pan and cook for a bit 7 Stir around then add a quarter cup of water into the pan and cook for a bit 8 Put the meat along with the sauce into a plate 8 Put the meat along with the sauce into a plate 9 Pour water (can add some chicken broth) into the pan * MAKE SURE to NOT wash the pan 9 Pour water (can add some chicken broth) into the pan * MAKE SURE to NOT wash the pan 10 Once water is boiled, put noodle into the pan along with the egg 10 Once water is boiled, put noodle into the pan along with the egg 11 Wash the bok choy and put them into the pan when the noodle and egg are almost cooked 11 Wash the bok choy and put them into the pan when the noodle and egg are almost cooked More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Twice Baked Potato Casserole Cheesy Pumpkin Fall Casserole Pork Roast Noodles Singkong Gula Jawa/Sweet Cassava Indonesian Style Turkey pot pie Twice Baked Potato Casserole Cheesy Pumpkin Fall Casserole Pork Roast Noodles Singkong Gula Jawa/Sweet Cassava Indonesian Style Turkey pot pie Kumara (Sweet potato) & Carrot Soup Peppered Chicken Sweet melon lemonade Watermelon and sweet melon juice Coconut jollof noodles Stirfry pinky amaranth leaves Eggplant ‘Tamago Toji’ Rice Bowl Toasted Bread Aloo Baingan Sabzi Greek seasoning Kumara (Sweet potato) & Carrot Soup Peppered Chicken Sweet melon lemonade Watermelon and sweet melon juice Coconut jollof noodles Stirfry pinky amaranth leaves Eggplant ‘Tamago Toji’ Rice Bowl Toasted Bread Aloo Baingan Sabzi Greek seasoning