Green Gram / Mung Bean Multigrain Porridge >> Ginisang Munggo | Monggo With Pork And Mixed Grains Recipe by SpottedByD
Cooking Instructions 1 Combine all mung bean broth ingredients, including the pork, in a pot. Cook in medium heat. 2 After 30 minutes, slice or chop your pork (should already be tender) to bite size pieces. Then return it to the pot. 3 Simmer until the green gram is soft, doubled its size or cracked. 4 Optional step- if it's too watery, you can lightly crush some of the green gram in the pot with a spatula. Then stir well. Taste and adjust seasoning according to your taste. 5 In a separate cookware, cook mixed grains according to package. I use Green Farm- it has all sorts- Pearl Barley, Brown Rice, Millet, Oat, Black Rice, Sorghum, Lentils, Buck Wheat, Red Black Brown Wheat Meal, Rye, Sunflower Seeds. 6 When both are cooked, when you serve, combine in a bowl and mix well. If your mung bean dish is soupy, it’s actually great when you add the mixed grains. It absorbs it and becomes a delicious porridge-like hearty dish. 1 Combine all mung bean broth ingredients, including the pork, in a pot. Cook in medium heat. 1 Combine all mung bean broth ingredients, including the pork, in a pot. Cook in medium heat. 2 After 30 minutes, slice or chop your pork (should already be tender) to bite size pieces. Then return it to the pot. 2 After 30 minutes, slice or chop your pork (should already be tender) to bite size pieces. Then return it to the pot. 3 Simmer until the green gram is soft, doubled its size or cracked. 3 Simmer until the green gram is soft, doubled its size or cracked. 4 Optional step- if it's too watery, you can lightly crush some of the green gram in the pot with a spatula. Then stir well. Taste and adjust seasoning according to your taste. 4 Optional step- if it's too watery, you can lightly crush some of the green gram in the pot with a spatula. Then stir well. Taste and adjust seasoning according to your taste. 5 In a separate cookware, cook mixed grains according to package. I use Green Farm- it has all sorts- Pearl Barley, Brown Rice, Millet, Oat, Black Rice, Sorghum, Lentils, Buck Wheat, Red Black Brown Wheat Meal, Rye, Sunflower Seeds. 5 In a separate cookware, cook mixed grains according to package. I use Green Farm- it has all sorts- Pearl Barley, Brown Rice, Millet, Oat, Black Rice, Sorghum, Lentils, Buck Wheat, Red Black Brown Wheat Meal, Rye, Sunflower Seeds. 6 When both are cooked, when you serve, combine in a bowl and mix well. If your mung bean dish is soupy, it’s actually great when you add the mixed grains. It absorbs it and becomes a delicious porridge-like hearty dish. 6 When both are cooked, when you serve, combine in a bowl and mix well. If your mung bean dish is soupy, it’s actually great when you add the mixed grains. It absorbs it and becomes a delicious porridge-like hearty dish. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Italian Sausage and Peppers Egg Mayo Sandwich Spread Airfryer lamb chops Sliced Beef in Leeks Churros Italian Sausage and Peppers Egg Mayo Sandwich Spread Airfryer lamb chops Sliced Beef in Leeks Churros White Bean Salad 🌱 No Bake Chocolate Cake Kraprow Temphe Kub Kai Dow Bottle gourd tadka raita🔥😋 Yum Arbi ke patte ke patode Frozen Yoghurt Chatpatti Mix Fruits Chaat 🥗🥗 Manchow soup 🍲 Beans stuffed Parantha Aloo ka bhurta White Bean Salad 🌱 No Bake Chocolate Cake Kraprow Temphe Kub Kai Dow Bottle gourd tadka raita🔥😋 Yum Arbi ke patte ke patode Frozen Yoghurt Chatpatti Mix Fruits Chaat 🥗🥗 Manchow soup 🍲 Beans stuffed Parantha Aloo ka bhurta