Oats, Palak & Paneer Tikki Recipe by Madhumita Bishnu
Cooking Instructions Preparation time-10 mins, Cooking time-15 mins 1 In a chopper add blanched spinach and blend. Set aside. In the chopper add breads and make breadcrumbs. Set aside. 2 In a bowl add breadcrumbs, grated paneer, blanched baby spinach, Aamchur powder, Chaat masala powder, red chilli powder, coriander leaves, oats, salt and mix very well to form a Tikki. Make small tikkis and set aside 3 Cut bread roundels and set aside. Cut cabbage leaves round and set aside. Cut cheese slices round and set aside. Slice the tomatoes and set aside 4 In a wok heat oil and shallow fry the tikkis in batches. 5 To plate butter the roundels and place a cabbage and then a shallow fried Tikki, place a round cheese slice, place a tomato slice. Add a mint leaf through the toothpick and insert into the tikkis. 6 The tikkis are ready to be enjoyed 1 In a chopper add blanched spinach and blend. Set aside. In the chopper add breads and make breadcrumbs. Set aside. 1 In a chopper add blanched spinach and blend. Set aside. In the chopper add breads and make breadcrumbs. Set aside. 2 In a bowl add breadcrumbs, grated paneer, blanched baby spinach, Aamchur powder, Chaat masala powder, red chilli powder, coriander leaves, oats, salt and mix very well to form a Tikki. Make small tikkis and set aside 2 In a bowl add breadcrumbs, grated paneer, blanched baby spinach, Aamchur powder, Chaat masala powder, red chilli powder, coriander leaves, oats, salt and mix very well to form a Tikki. Make small tikkis and set aside 3 Cut bread roundels and set aside. Cut cabbage leaves round and set aside. Cut cheese slices round and set aside. Slice the tomatoes and set aside 3 Cut bread roundels and set aside. Cut cabbage leaves round and set aside. Cut cheese slices round and set aside. Slice the tomatoes and set aside 4 In a wok heat oil and shallow fry the tikkis in batches. 4 In a wok heat oil and shallow fry the tikkis in batches. 5 To plate butter the roundels and place a cabbage and then a shallow fried Tikki, place a round cheese slice, place a tomato slice. Add a mint leaf through the toothpick and insert into the tikkis. 5 To plate butter the roundels and place a cabbage and then a shallow fried Tikki, place a round cheese slice, place a tomato slice. Add a mint leaf through the toothpick and insert into the tikkis. 6 The tikkis are ready to be enjoyed 6 The tikkis are ready to be enjoyed More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Instant Pot Artichoke and Spinach Dip Applebee's Copycat Green Gram / Mung Bean Soup with Pork > Ginisang Munggo / Monggo Lee's Southern Hashbrown Casserole Cajun Red Beans and Rice Chili Lime Steak Fajitas Instant Pot Artichoke and Spinach Dip Applebee's Copycat Green Gram / Mung Bean Soup with Pork > Ginisang Munggo / Monggo Lee's Southern Hashbrown Casserole Cajun Red Beans and Rice Chili Lime Steak Fajitas Capsicum onion White sauce Pizza without Microwave Pasta al pesto (Nut-less) Indian Tiramisu Yellow Pumpkin Pachadi (side dish) GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) Potato stuffed bread roll Cajun Red Beans and Rice Coconut milk idly Chicken potato kabab Chicken Tikka kabab Capsicum onion White sauce Pizza without Microwave Pasta al pesto (Nut-less) Indian Tiramisu Yellow Pumpkin Pachadi (side dish) GULAI BAGAR IGA SAPI (Beef Ribs Bagar Curry) Potato stuffed bread roll Cajun Red Beans and Rice Coconut milk idly Chicken potato kabab Chicken Tikka kabab