Best Apple Crisp Recipe by mjkadey
Best Apple Crisp Cooking Instructions 1 Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream. 2 This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9x13 dish double your recipe. 3 1 Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream. 1 Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream. 2 This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9x13 dish double your recipe. 2 This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9x13 dish double your recipe. 3 3 More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Banana-Oatmeal bars Frozen Peanut Butter Reeses Cheesecake Slow Cooker Chicken Stew Delicious Breakfast Bake Slow Cooker Teriyaki Chicken Banana-Oatmeal bars Frozen Peanut Butter Reeses Cheesecake Slow Cooker Chicken Stew Delicious Breakfast Bake Slow Cooker Teriyaki Chicken Brad's cranberry sweet n sour pork Patio Daddyo's Screamin' Chicken Brad's baked butternut squash Pumpkin Bread with Cocoa Italian Style Stuffed Chard Rolls Chicken and bacon club Refreshing fruit jello compote! Pork Chops With Blueberry Mango Salsa MM Omelette Salad Crunch Green Chile Chicken Soup Brad's cranberry sweet n sour pork Patio Daddyo's Screamin' Chicken Brad's baked butternut squash Pumpkin Bread with Cocoa Italian Style Stuffed Chard Rolls Chicken and bacon club Refreshing fruit jello compote! Pork Chops With Blueberry Mango Salsa MM Omelette Salad Crunch Green Chile Chicken Soup