Creamy Peanut Sauce With Beef Strips And Cous Cous Recipe by LittleDragon
 LittleDragon @cook_6360761 South Africa Fry thinly sliced white onion in olive oil. Add your beef strips and cook till brown on medium heat. In the meantime prepare your peanut sauce. Combine your peanut butter with water, soy sauce, vinegar, sugar, pepper. Mix with hand blender. Add chopped chives at the end. Pour half of the sauce over the beef strips. Sauce will thicken up. Then pour over your other half of the sauce and switch the stove off. Add your cashew nuts and serve with cous cous. Fry thinly sliced white onion in olive oil. Add your beef strips and cook till brown on medium heat. In the meantime prepare your peanut sauce. Combine your peanut butter with water, soy sauce, vinegar, sugar, pepper. Mix with hand blender. Add chopped chives at the end. Pour half of the sauce over the beef strips. Sauce will thicken up. Then pour over your other half of the sauce and switch the stove off. Add your cashew nuts and serve with cous cous. Creamy peanut sauce with beef strips and cous cous Share its first Cooksnap! Fry thinly sliced white onion in olive oil. Add your beef strips and cook till brown on medium heat. In the meantime prepare your peanut sauce. Combine your peanut butter with water, soy sauce, vinegar, sugar, pepper. Mix with hand blender. Add chopped chives at the end. Pour half of the sauce over the beef strips. Sauce will thicken up. Then pour over your other half of the sauce and switch the stove off. Add your cashew nuts and serve with cous cous. Fry thinly sliced white onion in olive oil. Add your beef strips and cook till brown on medium heat. In the meantime prepare your peanut sauce. Combine your peanut butter with water, soy sauce, vinegar, sugar, pepper. Mix with hand blender. Add chopped chives at the end. Pour half of the sauce over the beef strips. Sauce will thicken up. Then pour over your other half of the sauce and switch the stove off. Add your cashew nuts and serve with cous cous. Cooking Instructions 30 minutes 1 Slice onion thinly 2 Fry onion and beef strips in olive oil 3 Add half of the sauce once cooked. 4 After 3 minutes add remainder of sauce. 5 Put stove off and add cashew nuts. Serve warm with cous cous 1 Slice onion thinly 1 Slice onion thinly 2 Fry onion and beef strips in olive oil 2 Fry onion and beef strips in olive oil 3 Add half of the sauce once cooked. 3 Add half of the sauce once cooked. 4 After 3 minutes add remainder of sauce. 4 After 3 minutes add remainder of sauce. 5 Put stove off and add cashew nuts. Serve warm with cous cous 5 Put stove off and add cashew nuts. Serve warm with cous cous Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on January 11, 2017 18:53 South Africa Comments Similar Recipes Asian Inspired Peanut Sauce Asian Inspired Peanut Sauce I have tried a few sauces that were okay, but this sauce, inspired by the Kitchen, is my favorite. 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