For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) Recipe by cookpad.japan
 cookpad.japan @cookpad_jp Ever since I came up with this method, I haven't used a frying pan to make tamagoyaki. I used a 10 cm x 6 cm (height) plate for this. If you use a plate that's too big, the omelette won't be very thick, so I recommend using a bowl shaped one. If the omelette comes out too tough, try adding a little more hot water the next time, or adjusting the microwave cooking time. Recipe by Nyamiane Ever since I came up with this method, I haven't used a frying pan to make tamagoyaki. I used a 10 cm x 6 cm (height) plate for this. If you use a plate that's too big, the omelette won't be very thick, so I recommend using a bowl shaped one. If the omelette comes out too tough, try adding a little more hot water the next time, or adjusting the microwave cooking time. Recipe by Nyamiane For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) Share its first Cooksnap! Ever since I came up with this method, I haven't used a frying pan to make tamagoyaki. I used a 10 cm x 6 cm (height) plate for this. If you use a plate that's too big, the omelette won't be very thick, so I recommend using a bowl shaped one. If the omelette comes out too tough, try adding a little more hot water the next time, or adjusting the microwave cooking time. Recipe by Nyamiane Ever since I came up with this method, I haven't used a frying pan to make tamagoyaki. I used a 10 cm x 6 cm (height) plate for this. If you use a plate that's too big, the omelette won't be very thick, so I recommend using a bowl shaped one. If the omelette comes out too tough, try adding a little more hot water the next time, or adjusting the microwave cooking time. Recipe by Nyamiane Ingredients 1 serving 1 Egg 1 tsp Sugar 1 tsp Dashi stock granules 1 Egg 1 tsp Sugar 1 tsp Dashi stock granules Cooking Instructions 1 Put the sugar and dashi stock granules into a deep plate or bowl. 2 Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.) 3 Add the egg and mix well. 4 Microwave for 1 minute. Take out and mix up the egg mixture. 5 Microwave for another minute. 6 Take it out, and cut into portions. 7 Done! 8 Note: Our microwave oven operates at 500 W. 1 Put the sugar and dashi stock granules into a deep plate or bowl. 1 Put the sugar and dashi stock granules into a deep plate or bowl. 2 Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.) 2 Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.) 3 Add the egg and mix well. 3 Add the egg and mix well. 4 Microwave for 1 minute. Take out and mix up the egg mixture. 4 Microwave for 1 minute. Take out and mix up the egg mixture. 5 Microwave for another minute. 5 Microwave for another minute. 6 Take it out, and cut into portions. 6 Take it out, and cut into portions. 7 Done! 7 Done! 8 Note: Our microwave oven operates at 500 W. 8 Note: Our microwave oven operates at 500 W. Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on July 23, 2013 04:48 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Sweetened Tamagoyaki Rolled Omelette for Bento Sweetened Tamagoyaki Rolled Omelette for Bento This is my usual bento omelette. I always just estimate the ingredient amounts, but this time I measured them. This makes it easier to teach the recipe to family members. It contains sugar so it will burn if you turn the heat too high. Start on medium heat, warm the frying pan, coat with oil and warm, then pour in the mixture. Cook over fairly low to low heat. Finally, turn the heat up to medium to cook through. Recipe by Hiromanma cookpad.japan For Bentos: Tamagoyaki With Leftover Sausage For Bentos: Tamagoyaki With Leftover Sausage I didn't want to waste the leftover bits of wiener sausages that you have after making decoratively cut sausages, so I tried rolling them in a tamagoyaki. If you use a generous amount of oil in the tamagoyaki pan, and shape the tamagoyaki while shifting it back and forth, you can make a nice fat tamagoyaki even with just 1 egg. Recipe by yukihapi cookpad.japan Tofu Hamburgers-like? Tamagoyaki for Bentos Tofu Hamburgers-like? Tamagoyaki for Bentos My husband was not feeling well. But he couldn't take the day off of work! I packed his bento with easily digestible and nutritious foods... I wanted to make him tofu burgers, but I didn't have time to make them in the morning, do I added in tamagoyaki! You don't have to drain the water from the tofu perfectly, but if it's too watery, it will be difficult to roll up the omelette. You can also add in cut up vegetables that have been cookedu until tender if you like . Recipe by Marrietty cookpad.japan Easy Bento Tamagoyaki Easy Bento Tamagoyaki I wanted to eliminate the step of adding seasonings when making tamagoyaki for bento in the morning, and also try them without Japanese noodle dipping sauce. Just 1 teaspoon of ponzu give enough flavor. Adjust the amount to taste. I also recommend adding scallions to the egg mixture. For 1 serving. Recipe by Mikanshufu cookpad.japan Sweetened Tamagoyaki Rolled Omelette for Bento Sweetened Tamagoyaki Rolled Omelette for Bento This is my usual bento omelette. I always just estimate the ingredient amounts, but this time I measured them. This makes it easier to teach the recipe to family members. It contains sugar so it will burn if you turn the heat too high. Start on medium heat, warm the frying pan, coat with oil and warm, then pour in the mixture. Cook over fairly low to low heat. Finally, turn the heat up to medium to cook through. Recipe by Hiromanma cookpad.japan Sweetened Tamagoyaki Rolled Omelette for Bento Sweetened Tamagoyaki Rolled Omelette for Bento This is my usual bento omelette. I always just estimate the ingredient amounts, but this time I measured them. This makes it easier to teach the recipe to family members. It contains sugar so it will burn if you turn the heat too high. Start on medium heat, warm the frying pan, coat with oil and warm, then pour in the mixture. Cook over fairly low to low heat. Finally, turn the heat up to medium to cook through. Recipe by Hiromanma cookpad.japan For Bentos: Tamagoyaki With Leftover Sausage For Bentos: Tamagoyaki With Leftover Sausage I didn't want to waste the leftover bits of wiener sausages that you have after making decoratively cut sausages, so I tried rolling them in a tamagoyaki. If you use a generous amount of oil in the tamagoyaki pan, and shape the tamagoyaki while shifting it back and forth, you can make a nice fat tamagoyaki even with just 1 egg. Recipe by yukihapi cookpad.japan For Bentos: Tamagoyaki With Leftover Sausage For Bentos: Tamagoyaki With Leftover Sausage I didn't want to waste the leftover bits of wiener sausages that you have after making decoratively cut sausages, so I tried rolling them in a tamagoyaki. If you use a generous amount of oil in the tamagoyaki pan, and shape the tamagoyaki while shifting it back and forth, you can make a nice fat tamagoyaki even with just 1 egg. Recipe by yukihapi cookpad.japan Tofu Hamburgers-like? Tamagoyaki for Bentos Tofu Hamburgers-like? Tamagoyaki for Bentos My husband was not feeling well. But he couldn't take the day off of work! I packed his bento with easily digestible and nutritious foods... I wanted to make him tofu burgers, but I didn't have time to make them in the morning, do I added in tamagoyaki! You don't have to drain the water from the tofu perfectly, but if it's too watery, it will be difficult to roll up the omelette. You can also add in cut up vegetables that have been cookedu until tender if you like . Recipe by Marrietty cookpad.japan Tofu Hamburgers-like? Tamagoyaki for Bentos Tofu Hamburgers-like? Tamagoyaki for Bentos My husband was not feeling well. But he couldn't take the day off of work! I packed his bento with easily digestible and nutritious foods... I wanted to make him tofu burgers, but I didn't have time to make them in the morning, do I added in tamagoyaki! You don't have to drain the water from the tofu perfectly, but if it's too watery, it will be difficult to roll up the omelette. You can also add in cut up vegetables that have been cookedu until tender if you like . Recipe by Marrietty cookpad.japan Easy Bento Tamagoyaki Easy Bento Tamagoyaki I wanted to eliminate the step of adding seasonings when making tamagoyaki for bento in the morning, and also try them without Japanese noodle dipping sauce. Just 1 teaspoon of ponzu give enough flavor. Adjust the amount to taste. I also recommend adding scallions to the egg mixture. For 1 serving. Recipe by Mikanshufu cookpad.japan Easy Bento Tamagoyaki Easy Bento Tamagoyaki I wanted to eliminate the step of adding seasonings when making tamagoyaki for bento in the morning, and also try them without Japanese noodle dipping sauce. Just 1 teaspoon of ponzu give enough flavor. Adjust the amount to taste. I also recommend adding scallions to the egg mixture. For 1 serving. 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