Homemade Chicken Noodle Soup Recipe by ashleycarson.307
Homemade chicken noodle soup Cooking Instructions 2 hours 1 Add both containers chicken broth to a stock pan over medium heat. Salt and pepper to taste. 2 Dice carrots, celery and onion and add to the chicken broth. Add garlic. 3 Add your cooked rotisserie chicken whole. 4 Bring to a boil for about 10 minutes 5 Remove chicken and shred. 6 Add the shredded chicken back to the stock pot. 7 Turn heat to low, cover and allow to simmer for at least 45 minutes to 5 hours. 8 Make ur eggs noodles. In a bowl add 2 cups of flour. 9 Make a well and add 1 tsp of salt and 4 eggs. 10 Mix until all the flour is incorporated. Cover and refrigerate for at least 30 mins to overnight. 11 Roll out the dough and slice noodles with a knife or pizza slicer. 12 Turn the soup up to medium and allow to come to a boil and add your noodles. 13 Allow to cook for about 10 minutes and serve. 1 Add both containers chicken broth to a stock pan over medium heat. Salt and pepper to taste. 1 Add both containers chicken broth to a stock pan over medium heat. Salt and pepper to taste. 2 Dice carrots, celery and onion and add to the chicken broth. Add garlic. 2 Dice carrots, celery and onion and add to the chicken broth. Add garlic. 3 Add your cooked rotisserie chicken whole. 3 Add your cooked rotisserie chicken whole. 4 Bring to a boil for about 10 minutes 4 Bring to a boil for about 10 minutes 5 Remove chicken and shred. 5 Remove chicken and shred. 6 Add the shredded chicken back to the stock pot. 6 Add the shredded chicken back to the stock pot. 7 Turn heat to low, cover and allow to simmer for at least 45 minutes to 5 hours. 7 Turn heat to low, cover and allow to simmer for at least 45 minutes to 5 hours. 8 Make ur eggs noodles. In a bowl add 2 cups of flour. 8 Make ur eggs noodles. In a bowl add 2 cups of flour. 9 Make a well and add 1 tsp of salt and 4 eggs. 9 Make a well and add 1 tsp of salt and 4 eggs. 10 Mix until all the flour is incorporated. Cover and refrigerate for at least 30 mins to overnight. 10 Mix until all the flour is incorporated. Cover and refrigerate for at least 30 mins to overnight. 11 Roll out the dough and slice noodles with a knife or pizza slicer. 11 Roll out the dough and slice noodles with a knife or pizza slicer. 12 Turn the soup up to medium and allow to come to a boil and add your noodles. 12 Turn the soup up to medium and allow to come to a boil and add your noodles. 13 Allow to cook for about 10 minutes and serve. 13 Allow to cook for about 10 minutes and serve. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Garlic Parmeasan chicken and brocolli Easy Double Chocolate Brownies Chocolate muffins! 7up cake Roast beef Garlic Parmeasan chicken and brocolli Easy Double Chocolate Brownies Chocolate muffins! 7up cake Roast beef Sorrel or Hibiscus or Zobo Drink White chocolate Puffcorn BBQ Chicken Pizza Feta and bacon stuffed chicken Chai Tea Latte Pink Lady Spicy Lime Chicken Mexican Macaroni & Meat Country pork chop dinner Grandma's Grape Leaves Sorrel or Hibiscus or Zobo Drink White chocolate Puffcorn BBQ Chicken Pizza Feta and bacon stuffed chicken Chai Tea Latte Pink Lady Spicy Lime Chicken Mexican Macaroni & Meat Country pork chop dinner Grandma's Grape Leaves