Milk Tea Chia Pudding Recipe by 2 Cancerians cook, Libra eats
 Milk Tea Chia Pudding Share its first Cooksnap! Original recipe was way too sweet for my taste. Strong tea note. Low on sweetener. Original recipe was way too sweet for my taste. Strong tea note. Low on sweetener. Ingredients 15 mins 2 servings 1 c boiling water 1 tbsp loose leaf black tea 4 tbsp chia seeds 1 1/2 tbsp coconut sugar 5 tbsp whole milk or any non dairy milk 2 tbsp half & half may try bergamot or vanilla for a London or Tokyo Fog style* 1 c boiling water 1 tbsp loose leaf black tea 4 tbsp chia seeds 1 1/2 tbsp coconut sugar 5 tbsp whole milk or any non dairy milk 2 tbsp half & half may try bergamot or vanilla for a London or Tokyo Fog style* Cooking Instructions 15 mins 1 Make tea by steeping tea leaves in boiled water for 10 mins. 2 Filter tea through a fine sieve into a jar. 3 Add chia seeds, milk, sweetener, half and half. 4 Shake jar. Refrigerate overnight 1 Make tea by steeping tea leaves in boiled water for 10 mins. 1 Make tea by steeping tea leaves in boiled water for 10 mins. 2 Filter tea through a fine sieve into a jar. 2 Filter tea through a fine sieve into a jar. 3 Add chia seeds, milk, sweetener, half and half. 3 Add chia seeds, milk, sweetener, half and half. 4 Shake jar. Refrigerate overnight 4 Shake jar. Refrigerate overnight Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on February 25, 2023 23:27 Santa Fe, NM A family of cooks, sharing our food adventures and skills. The eaters take it all in. sometimes surprising will their secret skills. #1) I'm a busy professional and mom. I made my first cake from scratch for my father's birthday when I was 10. It's been a great adventure cooking, making and eating ever since. Vegetarian for 30+ years. Exploring the challenges of baking at high altitude. Stretching into vegan techniques. Always ready to learn about new approaches, fresh and healthy ingredients. I appreciate keeping it simple. Sometimes in food, as in life, less is more. Comments Similar Recipes Thai Tea Pudding Thai Tea Pudding My kids wanted some quick snack. I raided the pantry and decided to make pudding. You can replace thai tea with milk tea, or cappucino. Angela Mertoyono Roasted Green Tea Pudding Roasted Green Tea Pudding This is my own variation of a recipe that was taught to me by a neighbor. This recipe is so simple that you only need to simmer, stir, and chill the cups. You can make them even healthier by reducing the amount of sugar! Using heavy cream makes the pudding really rich and creamy. Using cream specially processed for whipping makes a lighter pudding than what you'd get when using natural heavy cream, but both are equally amazing. You can use store-bought pudding cups or jello containers to make these puddings! Make them in a pretty container to impress everyone. You can make these in the same way using regular green tea or jasmine tea. Recipe by Noricchi-ni cookpad.japan Matcha Pudding with Green Tea Matcha Pudding with Green Tea I discovered green tea that was so delicious it seemed a waste to just drink it!! So I made a matcha pudding, which I love. This time, I used Itokyuhemon brand green tea. The sweetness varies on the brand of green tea you use, so adjust the amount to your liking. Recipe by cathmilk cookpad.japan Tea-Infused Bread Pudding with Prunes and Banana Tea-Infused Bread Pudding with Prunes and Banana Making use of the chewy texture of "Chojuku" brand sandwich bread, I created a nutritious recipe that can be cooked quickly even on a busy morning. I used a silicone steamer that won't create a lot of washing-up. You can start with a refreshing morning by the sweetness of fruits and the nice flavour of tea. Use a teabag without using a stapler. It's dangerous to microwave metallic objects. Just in case, take the paper label out. If you add the maple syrup to warmed milk, it will dissolve easily, and prevent the egg from hardening with the heat. For 1 serving (400 ml silicone steamer). Recipe by vegeful cookpad.japan Thai Tea Pudding Thai Tea Pudding My kids wanted some quick snack. I raided the pantry and decided to make pudding. You can replace thai tea with milk tea, or cappucino. Angela Mertoyono Thai Tea Pudding Thai Tea Pudding My kids wanted some quick snack. I raided the pantry and decided to make pudding. You can replace thai tea with milk tea, or cappucino. Angela Mertoyono Roasted Green Tea Pudding Roasted Green Tea Pudding This is my own variation of a recipe that was taught to me by a neighbor. This recipe is so simple that you only need to simmer, stir, and chill the cups. You can make them even healthier by reducing the amount of sugar! Using heavy cream makes the pudding really rich and creamy. Using cream specially processed for whipping makes a lighter pudding than what you'd get when using natural heavy cream, but both are equally amazing. You can use store-bought pudding cups or jello containers to make these puddings! Make them in a pretty container to impress everyone. You can make these in the same way using regular green tea or jasmine tea. Recipe by Noricchi-ni cookpad.japan Roasted Green Tea Pudding Roasted Green Tea Pudding This is my own variation of a recipe that was taught to me by a neighbor. This recipe is so simple that you only need to simmer, stir, and chill the cups. You can make them even healthier by reducing the amount of sugar! Using heavy cream makes the pudding really rich and creamy. Using cream specially processed for whipping makes a lighter pudding than what you'd get when using natural heavy cream, but both are equally amazing. You can use store-bought pudding cups or jello containers to make these puddings! Make them in a pretty container to impress everyone. You can make these in the same way using regular green tea or jasmine tea. Recipe by Noricchi-ni cookpad.japan Matcha Pudding with Green Tea Matcha Pudding with Green Tea I discovered green tea that was so delicious it seemed a waste to just drink it!! So I made a matcha pudding, which I love. This time, I used Itokyuhemon brand green tea. The sweetness varies on the brand of green tea you use, so adjust the amount to your liking. Recipe by cathmilk cookpad.japan Matcha Pudding with Green Tea Matcha Pudding with Green Tea I discovered green tea that was so delicious it seemed a waste to just drink it!! So I made a matcha pudding, which I love. This time, I used Itokyuhemon brand green tea. The sweetness varies on the brand of green tea you use, so adjust the amount to your liking. Recipe by cathmilk cookpad.japan Tea-Infused Bread Pudding with Prunes and Banana Tea-Infused Bread Pudding with Prunes and Banana Making use of the chewy texture of "Chojuku" brand sandwich bread, I created a nutritious recipe that can be cooked quickly even on a busy morning. I used a silicone steamer that won't create a lot of washing-up. You can start with a refreshing morning by the sweetness of fruits and the nice flavour of tea. Use a teabag without using a stapler. It's dangerous to microwave metallic objects. Just in case, take the paper label out. If you add the maple syrup to warmed milk, it will dissolve easily, and prevent the egg from hardening with the heat. For 1 serving (400 ml silicone steamer). Recipe by vegeful cookpad.japan Tea-Infused Bread Pudding with Prunes and Banana Tea-Infused Bread Pudding with Prunes and Banana Making use of the chewy texture of "Chojuku" brand sandwich bread, I created a nutritious recipe that can be cooked quickly even on a busy morning. I used a silicone steamer that won't create a lot of washing-up. You can start with a refreshing morning by the sweetness of fruits and the nice flavour of tea. Use a teabag without using a stapler. It's dangerous to microwave metallic objects. Just in case, take the paper label out. If you add the maple syrup to warmed milk, it will dissolve easily, and prevent the egg from hardening with the heat. For 1 serving (400 ml silicone steamer). 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