Salmon With Sudachi Mayonnaise Sauce Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I created this sauce recipe to highlight sudachi, which is a specialty of my hometown. Be patient until the skin of the salmon becomes crispy and the salmon is cooked half-way through. If you like, you can add stir-fried vegetables on top, before spreading the sauce. It will make the dish heartier. For 4 servings. Recipe by Kanikoro I created this sauce recipe to highlight sudachi, which is a specialty of my hometown. Be patient until the skin of the salmon becomes crispy and the salmon is cooked half-way through. If you like, you can add stir-fried vegetables on top, before spreading the sauce. It will make the dish heartier. For 4 servings. Recipe by Kanikoro Salmon with Sudachi Mayonnaise Sauce Share its first Cooksnap! I created this sauce recipe to highlight sudachi, which is a specialty of my hometown. Be patient until the skin of the salmon becomes crispy and the salmon is cooked half-way through. If you like, you can add stir-fried vegetables on top, before spreading the sauce. It will make the dish heartier. For 4 servings. Recipe by Kanikoro I created this sauce recipe to highlight sudachi, which is a specialty of my hometown. Be patient until the skin of the salmon becomes crispy and the salmon is cooked half-way through. If you like, you can add stir-fried vegetables on top, before spreading the sauce. It will make the dish heartier. For 4 servings. Recipe by Kanikoro Ingredients 4 servings 4 slice Raw salmon 1 Salt and pepper 1 Plain flour 1 clove Garlic 1 tbsp Oil Sudachi Mayonnaise Sauce 3 tbsp Mayonnaise 1 squeeze 1 sudachi Sudachi (if not, lemon or other citrus fruits) 1 tbsp Sugar 1 Krazy Salt (if not, salt and pepper) 4 slice Raw salmon 1 Salt and pepper 1 Plain flour 1 clove Garlic 1 tbsp Oil Sudachi Mayonnaise Sauce 3 tbsp Mayonnaise 1 squeeze 1 sudachi Sudachi (if not, lemon or other citrus fruits) 1 tbsp Sugar 1 Krazy Salt (if not, salt and pepper) Cooking Instructions 1 Rub salt and pepper gently onto the salmon. Coat with flour lightly. Mix the sudachi mayonnaise sauce ingredients. 2 Heat oil in a pan, add the garlic, and start pan-frying the salmon, skin side first. When the skin becomes crispy, flip, and continue pan-frying until cooked through. 3 Spread the sudachi mayonnaise sauce onto the salmon from Step 2, and it's done. You can add stir-fried vegetables on top if you want, which adds extra volume. 4 1 Rub salt and pepper gently onto the salmon. Coat with flour lightly. Mix the sudachi mayonnaise sauce ingredients. 1 Rub salt and pepper gently onto the salmon. Coat with flour lightly. Mix the sudachi mayonnaise sauce ingredients. 2 Heat oil in a pan, add the garlic, and start pan-frying the salmon, skin side first. When the skin becomes crispy, flip, and continue pan-frying until cooked through. 2 Heat oil in a pan, add the garlic, and start pan-frying the salmon, skin side first. When the skin becomes crispy, flip, and continue pan-frying until cooked through. 3 Spread the sudachi mayonnaise sauce onto the salmon from Step 2, and it's done. You can add stir-fried vegetables on top if you want, which adds extra volume. 3 Spread the sudachi mayonnaise sauce onto the salmon from Step 2, and it's done. You can add stir-fried vegetables on top if you want, which adds extra volume. 4 4 Linked Recipes Share its first Cooksnap! Cooksnaps Did you make this recipe? Share a picture of your creation! Copied! on October 01, 2013 02:48 A collection of the best recipes from the Cookpad Japan community, translated into English! Comments Similar Recipes Salmon with Mayonnaise Sauce Salmon with Mayonnaise Sauce I love shrimp in mayonnaise sauce. I thought it would be good with salmon too, so I tried making this recipe. Bake in the oven for a less caloric alternative. This recipe works well with chicken or pork too! You can shake the salmon and seasonings together in a thick plastic bag to season before coating and frying. Try chopping chicken breast and coating it with katakuriko potato starch. Cook it in hot water and add the sauce for a delicious dish. Makes 4 servings. 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Try chopping chicken breast and coating it with katakuriko potato starch. Cook it in hot water and add the sauce for a delicious dish. Makes 4 servings. (Recipe by Tarosan) cookpad.japan Salmon with Mayonnaise Sauce Salmon with Mayonnaise Sauce I love shrimp in mayonnaise sauce. I thought it would be good with salmon too, so I tried making this recipe. Bake in the oven for a less caloric alternative. This recipe works well with chicken or pork too! You can shake the salmon and seasonings together in a thick plastic bag to season before coating and frying. Try chopping chicken breast and coating it with katakuriko potato starch. Cook it in hot water and add the sauce for a delicious dish. Makes 4 servings. (Recipe by Tarosan) cookpad.japan Grilled Salmon with Sesame Mayonnaise Sauce Grilled Salmon with Sesame Mayonnaise Sauce I wanted to create an easier version of salmon chanchan yaki, and improve on it. Use any kind of miso. If you'd like your seasonings on the sweeter side, use white miso. Since the salmon isn't pre-seasoned, you can top a generous amount of the sauce on top. It may seem like a lot of sesame seeds, but I think it's just right in adding some crunch to the salmon. Recipe by abichi cookpad.japan Grilled Salmon with Sesame Mayonnaise Sauce Grilled Salmon with Sesame Mayonnaise Sauce I wanted to create an easier version of salmon chanchan yaki, and improve on it. Use any kind of miso. If you'd like your seasonings on the sweeter side, use white miso. Since the salmon isn't pre-seasoned, you can top a generous amount of the sauce on top. It may seem like a lot of sesame seeds, but I think it's just right in adding some crunch to the salmon. 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If you're using the toaster-oven and the salmon seems to be browning before its completely cooked, cover with aluminum foil. It depends on the thickness of the filets, but they should bake for 10-12 minutes. Recipe by Heartful Kitchen Rei cookpad.japan Baked Teriyaki Salmon with Spicy Mayo Sauce Baked Teriyaki Salmon with Spicy Mayo Sauce Great, quick, healthy dinner option for a weeknight. It's basically like a deconstructed baked Lion King sushi roll. This is an easier way to get get your sushi fix at home, without having to make sushi rice and roll everything in seaweed wraps. It also helps to make a large batch of the teriyaki sauce and have it ready-to-go before hand. It's also great on chicken or pork. Ally Baked Teriyaki Salmon with Spicy Mayo Sauce Baked Teriyaki Salmon with Spicy Mayo Sauce Great, quick, healthy dinner option for a weeknight. It's basically like a deconstructed baked Lion King sushi roll. 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