Classic French Toast Recipe by @chefcraig
 Classic French Toast Basic Breakfast staple that taste good weather it breakfast, lunch or dinner:) Basic Breakfast staple that taste good weather it breakfast, lunch or dinner:) Ingredients 1 cup milk or half and half- (more fat :) 2 each eggs 4 ounces sugar 1 teaspoon vanilla 1/2 teaspoon ground cinnamon pinch salt -- optional 8 pieces Texas toast bread- 1 inch thick (I also use French bread cut on bias 1 inch or we have used day old croissants) as needed pan spray 1 cup milk or half and half- (more fat :) 2 each eggs 4 ounces sugar 1 teaspoon vanilla 1/2 teaspoon ground cinnamon pinch salt -- optional 8 pieces Texas toast bread- 1 inch thick (I also use French bread cut on bias 1 inch or we have used day old croissants) as needed pan spray Cooking Instructions 1 Preheat griddle 325 F or have a large saute pan at a moderate heat. 2 Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl. 3 Whisk vigorously and beat well 1 minute. 4 Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side. 5 Remove; cut on a diagonal...can be topped with powdered sugar jams or syrup of your choice:) 1 Preheat griddle 325 F or have a large saute pan at a moderate heat. 1 Preheat griddle 325 F or have a large saute pan at a moderate heat. 2 Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl. 2 Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl. 3 Whisk vigorously and beat well 1 minute. 3 Whisk vigorously and beat well 1 minute. 4 Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side. 4 Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side. 5 Remove; cut on a diagonal...can be topped with powdered sugar jams or syrup of your choice:) 5 Remove; cut on a diagonal...can be topped with powdered sugar jams or syrup of your choice:) Cooksnaps (6) Copied! on January 19, 2017 17:26 Falls Church Comments Similar Recipes Classic French Toast Classic French Toast Warm, crispy toast with a cinnamon-sugar topping and some Quebec maple syrup. Whipped cream, fresh fruit, or fruit preserves are excellent additions to this sweet breakfast. Adjust the level of sugar to your liking. You can also make it savoury by omitting the sweet stuff and going with herbs! Try rosemary and paprika, and grease the pan with olive oil instead of butter. Italian seasoning works too. Kit Classic french toast Classic french toast My boyfriend & I are professional bodybuilders, constantly looking for new high protein/high carb/low fat recipes. This is a favorite for us & paired with egg whites and sugar free syrup, it gives us the boost we need before a good workout! kayleigh.trumpower Chocolate French toast Chocolate French toast One day I was making French toast and then I stumbled upon the thought: hmm I wonder what some cocoa might do for this French toast. And then I tried it and it tasted delicious! d.kobylianski Quick French Toast Quick French Toast My dad likes this instead of good old blue and and jam, so my mom and big sister always make this when it’s their turn to make breakfast. Nyayo Orange French Toast Orange French Toast I used to buy ready-made orange toast, but I don't see it on sale anymore so I tried making it myself. If you prefer the toast to be soft, add 1 to 2 tablespoons of milk to the orange juice that you soak the bread in. If you like the toast to be crispy, don't add milk to the orange juice and use a baguette instead of sliced bread. Recipe by Kajesan cookpad.japan Classic French Toast Classic French Toast Warm, crispy toast with a cinnamon-sugar topping and some Quebec maple syrup. Whipped cream, fresh fruit, or fruit preserves are excellent additions to this sweet breakfast. Adjust the level of sugar to your liking. You can also make it savoury by omitting the sweet stuff and going with herbs! Try rosemary and paprika, and grease the pan with olive oil instead of butter. Italian seasoning works too. Kit Classic French Toast Classic French Toast Warm, crispy toast with a cinnamon-sugar topping and some Quebec maple syrup. Whipped cream, fresh fruit, or fruit preserves are excellent additions to this sweet breakfast. Adjust the level of sugar to your liking. You can also make it savoury by omitting the sweet stuff and going with herbs! Try rosemary and paprika, and grease the pan with olive oil instead of butter. Italian seasoning works too. Kit Classic french toast Classic french toast My boyfriend & I are professional bodybuilders, constantly looking for new high protein/high carb/low fat recipes. This is a favorite for us & paired with egg whites and sugar free syrup, it gives us the boost we need before a good workout! kayleigh.trumpower Classic french toast Classic french toast My boyfriend & I are professional bodybuilders, constantly looking for new high protein/high carb/low fat recipes. This is a favorite for us & paired with egg whites and sugar free syrup, it gives us the boost we need before a good workout! kayleigh.trumpower Chocolate French toast Chocolate French toast One day I was making French toast and then I stumbled upon the thought: hmm I wonder what some cocoa might do for this French toast. And then I tried it and it tasted delicious! d.kobylianski Chocolate French toast Chocolate French toast One day I was making French toast and then I stumbled upon the thought: hmm I wonder what some cocoa might do for this French toast. And then I tried it and it tasted delicious! d.kobylianski Quick French Toast Quick French Toast My dad likes this instead of good old blue and and jam, so my mom and big sister always make this when it’s their turn to make breakfast. Nyayo Quick French Toast Quick French Toast My dad likes this instead of good old blue and and jam, so my mom and big sister always make this when it’s their turn to make breakfast. Nyayo Orange French Toast Orange French Toast I used to buy ready-made orange toast, but I don't see it on sale anymore so I tried making it myself. If you prefer the toast to be soft, add 1 to 2 tablespoons of milk to the orange juice that you soak the bread in. If you like the toast to be crispy, don't add milk to the orange juice and use a baguette instead of sliced bread. Recipe by Kajesan cookpad.japan Orange French Toast Orange French Toast I used to buy ready-made orange toast, but I don't see it on sale anymore so I tried making it myself. If you prefer the toast to be soft, add 1 to 2 tablespoons of milk to the orange juice that you soak the bread in. If you like the toast to be crispy, don't add milk to the orange juice and use a baguette instead of sliced bread. 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