Potatoe Patties Recipe by Jeanette
Potatoe Patties Cooking Instructions 45 mins 1 Boil potatoes in salted water till tender. 2 Drain potatoes and place on a couple layers of paper towels. Let cool. 3 Pre heat oven to 450°F 4 Use a Tupperware lid and a folded paper towel and flatten potatoes till about a 1/4 in thick. 5 Brush with olive oil and salt to taste. 6 Brush some olive oil on baking sheet and place potatoes oil side down. Repeat on other side. 7 Place in 450°F oven for 7 to 10 minutes until they start to brown. 8 Flip potatoes and cook for 7 to 10 more minutes. 9 At the end add parmesan cheese or any kind of cheese you like. 10 Remove from baking sheet and place on a dish. You can add any type of cheese and extras like bacon and sour cream. Enjoy 1 Boil potatoes in salted water till tender. 1 Boil potatoes in salted water till tender. 2 Drain potatoes and place on a couple layers of paper towels. Let cool. 2 Drain potatoes and place on a couple layers of paper towels. Let cool. 3 Pre heat oven to 450°F 3 Pre heat oven to 450°F 4 Use a Tupperware lid and a folded paper towel and flatten potatoes till about a 1/4 in thick. 4 Use a Tupperware lid and a folded paper towel and flatten potatoes till about a 1/4 in thick. 5 Brush with olive oil and salt to taste. 5 Brush with olive oil and salt to taste. 6 Brush some olive oil on baking sheet and place potatoes oil side down. Repeat on other side. 6 Brush some olive oil on baking sheet and place potatoes oil side down. Repeat on other side. 7 Place in 450°F oven for 7 to 10 minutes until they start to brown. 7 Place in 450°F oven for 7 to 10 minutes until they start to brown. 8 Flip potatoes and cook for 7 to 10 more minutes. 8 Flip potatoes and cook for 7 to 10 more minutes. 9 At the end add parmesan cheese or any kind of cheese you like. 9 At the end add parmesan cheese or any kind of cheese you like. 10 Remove from baking sheet and place on a dish. You can add any type of cheese and extras like bacon and sour cream. Enjoy 10 Remove from baking sheet and place on a dish. You can add any type of cheese and extras like bacon and sour cream. Enjoy More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls PB & Chocolate Chip Shortbread Cookies Country fried fish Creamy Deviled Eggs Chili Cheese Corn Dog Casserole Baked mac n cheese PB & Chocolate Chip Shortbread Cookies Country fried fish Creamy Deviled Eggs Chili Cheese Corn Dog Casserole Baked mac n cheese Taisen's cheesey garlic bread Russian salad "Vinigret" Methi Paneer (Fenugreek Cottage Cheese) My Curried Fish and Chips Edamame with Garlic Wholewheat French apple pie Spicy pan-roasted mushrooms Baked mac n cheese Spicy mushrooms as meze TL's Country Carmel Apple Pull-A-Parts Taisen's cheesey garlic bread Russian salad "Vinigret" Methi Paneer (Fenugreek Cottage Cheese) My Curried Fish and Chips Edamame with Garlic Wholewheat French apple pie Spicy pan-roasted mushrooms Baked mac n cheese Spicy mushrooms as meze TL's Country Carmel Apple Pull-A-Parts