Cake Style Okonomiyaki Recipe by cookpad.japan
Cooking Instructions 1 [Prep] Coarsely chop the cabbage. Chop green onions into small rounds. Dice ham to 1-2 cm. Crack and beat the egg. 2 [Prep] Line a cake pan with parchment paper. Preheat the oven at 230°C/446°F. 3 Combine and mix together all ◎ ingredients in a bowl. Add ◆ ingredients. Add water in 2 to 3 batches and stir. 4 When there are no lumps left in the batter, add cabbage, green onion, and ham. Mix. Fold in lightly. It will become hard and glutinous if you knead too much. 5 When everything is mixed evenly, pour into the cake pan. Drop lightly onto a flat workplace to remove any air bubbles. Even out the surface. 6 Cover with aluminum foil and bake for 1 hour at 230°C/446°F. Remove the aluminum foil to brown. Test with a skewer. If it comes out clean, it's ready to eat. 7 Finally, decorate with, aAonori seaweed, bonito flakes, mayonnaise, and sauce. 8 Here's the cross-section. It's almost like quiche! It's not fluffy, but really satisfying. 9 10 11 1 [Prep] Coarsely chop the cabbage. Chop green onions into small rounds. Dice ham to 1-2 cm. Crack and beat the egg. 1 [Prep] Coarsely chop the cabbage. Chop green onions into small rounds. Dice ham to 1-2 cm. Crack and beat the egg. 2 [Prep] Line a cake pan with parchment paper. Preheat the oven at 230°C/446°F. 2 [Prep] Line a cake pan with parchment paper. Preheat the oven at 230°C/446°F. 3 Combine and mix together all ◎ ingredients in a bowl. Add ◆ ingredients. Add water in 2 to 3 batches and stir. 3 Combine and mix together all ◎ ingredients in a bowl. Add ◆ ingredients. Add water in 2 to 3 batches and stir. 4 When there are no lumps left in the batter, add cabbage, green onion, and ham. Mix. Fold in lightly. It will become hard and glutinous if you knead too much. 4 When there are no lumps left in the batter, add cabbage, green onion, and ham. Mix. Fold in lightly. It will become hard and glutinous if you knead too much. 5 When everything is mixed evenly, pour into the cake pan. Drop lightly onto a flat workplace to remove any air bubbles. Even out the surface. 5 When everything is mixed evenly, pour into the cake pan. Drop lightly onto a flat workplace to remove any air bubbles. Even out the surface. 6 Cover with aluminum foil and bake for 1 hour at 230°C/446°F. Remove the aluminum foil to brown. Test with a skewer. If it comes out clean, it's ready to eat. 6 Cover with aluminum foil and bake for 1 hour at 230°C/446°F. Remove the aluminum foil to brown. Test with a skewer. If it comes out clean, it's ready to eat. 7 Finally, decorate with, aAonori seaweed, bonito flakes, mayonnaise, and sauce. 7 Finally, decorate with, aAonori seaweed, bonito flakes, mayonnaise, and sauce. 8 Here's the cross-section. It's almost like quiche! It's not fluffy, but really satisfying. 8 Here's the cross-section. It's almost like quiche! It's not fluffy, but really satisfying. 9 9 10 10 11 11 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Beefy Vegetable Stew Reese's style brownie Tinklee's Homemade Hot Cocoa Grandma Elsie's Meltaway Cookies W/ flavor variations Mike's Garlic Parmesan Steak Fries & Aioli Beefy Vegetable Stew Reese's style brownie Tinklee's Homemade Hot Cocoa Grandma Elsie's Meltaway Cookies W/ flavor variations Mike's Garlic Parmesan Steak Fries & Aioli Stollen Kimchi Miso Hot Pot Cream Puffs with Vegetable Oil and One Egg Salted Mackerel and Chinese Cabbage Hot Pot Okonomiyaki in the Oven Pinoy-style Onion Soup Christmas Frankfurter Sausage Pie Wreath My Favorite Financiers Simple Clear Dashi Stock Hot Pot with Lots of Napa Cabbage Yakitori made in a Frying Pan Stollen Kimchi Miso Hot Pot Cream Puffs with Vegetable Oil and One Egg Salted Mackerel and Chinese Cabbage Hot Pot Okonomiyaki in the Oven Pinoy-style Onion Soup Christmas Frankfurter Sausage Pie Wreath My Favorite Financiers Simple Clear Dashi Stock Hot Pot with Lots of Napa Cabbage Yakitori made in a Frying Pan