Yogurt Fruit Salad Recipe by cookpad.japan
 cookpad.japan @cookpad_jp I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad. Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad. Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn Yogurt Fruit Salad I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad. Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad. Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn Ingredients 2 servings 200 grams Plain yogurt 1 small can Mixed canned fruits 1 Banana 1/2 Kiwi 1/8 Apple 1/2 tsp Lemon juice 1 Honey (to taste) 200 grams Plain yogurt 1 small can Mixed canned fruits 1 Banana 1/2 Kiwi 1/8 Apple 1/2 tsp Lemon juice 1 Honey (to taste) Cooking Instructions 1 Put a sieve or strainer on top of a bowl, line with a paper towel sheet and spoon in the yogurt. Leave to drain for at least 5 hours. 2 This is how it looks after 5 hours. The yogurt is in one creamy mass and comes off the paper towel cleanly. 3 Drain the can of fruits into a sieve and cut up the banana, kiwi and apple into easy to eat pieces. 4 Put the drained yogurt, lemon juice and fruit into a large bowl and mix with a spoon. Add some honey to taste and it's done. 1 Put a sieve or strainer on top of a bowl, line with a paper towel sheet and spoon in the yogurt. Leave to drain for at least 5 hours. 1 Put a sieve or strainer on top of a bowl, line with a paper towel sheet and spoon in the yogurt. Leave to drain for at least 5 hours. 2 This is how it looks after 5 hours. The yogurt is in one creamy mass and comes off the paper towel cleanly. 2 This is how it looks after 5 hours. The yogurt is in one creamy mass and comes off the paper towel cleanly. 3 Drain the can of fruits into a sieve and cut up the banana, kiwi and apple into easy to eat pieces. 3 Drain the can of fruits into a sieve and cut up the banana, kiwi and apple into easy to eat pieces. 4 Put the drained yogurt, lemon juice and fruit into a large bowl and mix with a spoon. Add some honey to taste and it's done. 4 Put the drained yogurt, lemon juice and fruit into a large bowl and mix with a spoon. Add some honey to taste and it's done. Cooksnaps (1) Copied! on June 28, 2013 18:56 A collection of the best recipes from the Cookpad Japan community, translated into English! 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