Veggie Rice & Easy Chicken Curry Recipe by saminu anas
Cooking Instructions 1 Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder 2 Boil for 2 mins and drain 3 Take a vessel pour 3 spoon sunflower oil or butter 4 Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick 5 Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame 6 Veggie rice ready 7 Heat the cooker and pour sunflower oil 3 tsp. 8 Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid. 9 In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc 10 Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off 11 Let it to be coooooooool 12 Ready to serve😋😋😎 1 Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder 1 Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder 2 Boil for 2 mins and drain 2 Boil for 2 mins and drain 3 Take a vessel pour 3 spoon sunflower oil or butter 3 Take a vessel pour 3 spoon sunflower oil or butter 4 Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick 4 Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick 5 Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame 5 Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame 6 Veggie rice ready 6 Veggie rice ready 7 Heat the cooker and pour sunflower oil 3 tsp. 7 Heat the cooker and pour sunflower oil 3 tsp. 8 Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid. 8 Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid. 9 In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc 9 In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc 10 Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off 10 Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off 11 Let it to be coooooooool 11 Let it to be coooooooool 12 Ready to serve😋😋😎 12 Ready to serve😋😋😎 More Recipes Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Lemon Turmeric Chicken Salad Honey sriracha glazed salmon with quinoa salad Roasted Turbot Stuffed with Fresh Herbs and Lemon Crab Rangoon Stuffed Hawaiian Rolls Brown gravy or chicken gravy Duck Confit Dinner Salmon Cakes Air Fryer Banana Bread Noodles in Canned Mackerel Tomato Sauce Brown gravy or chicken gravy Duck Confit Dinner Salmon Cakes Air Fryer Banana Bread Noodles in Canned Mackerel Tomato Sauce Water Melon Juice Butter chicken pasta Home made chocolate Fujian Pork Stew or Hong Ba Rose coconut drink Spaghetti with pasta Strawberries and cucumber smoothy Fish Chowder Besan ke laddu Soji ka halwa Water Melon Juice Butter chicken pasta Home made chocolate Fujian Pork Stew or Hong Ba Rose coconut drink Spaghetti with pasta Strawberries and cucumber smoothy Fish Chowder Besan ke laddu Soji ka halwa