Missi Paratha Recipe by Foodiestaan
Cooking Instructions 30 min 1 Take a bowl. Add 2 cup of wheat flour (atta) and 1 cup of gram flour (besan) to it. 2 Add 1/2 tsp turmeric powder, 1tsp red chilli powder, 1tsp cumin powder, 1 tsp salt and 2 spoon oil or ghee in it and mix everything together. 3 Then add 1 Finely chopped onion and some green chilies and knead the dough. Allow it to rest for 10 min. 4 Take a pan or Tawaa. Heat it up. Take a dough ball on rolling board and dust some dry wheat flour on both sides of the dough ball. Roll it to a circle. 5 Place the roti on hot tawaa. Roast it for some time then spread some ghee on both sides of the roti and roast it for 1 min. 6 Missi paratha is ready. Serve it with some chilled curd or you can serve it with sabji or with daal too.. But make sure you serve it hot. 1 Take a bowl. Add 2 cup of wheat flour (atta) and 1 cup of gram flour (besan) to it. 1 Take a bowl. Add 2 cup of wheat flour (atta) and 1 cup of gram flour (besan) to it. 2 Add 1/2 tsp turmeric powder, 1tsp red chilli powder, 1tsp cumin powder, 1 tsp salt and 2 spoon oil or ghee in it and mix everything together. 2 Add 1/2 tsp turmeric powder, 1tsp red chilli powder, 1tsp cumin powder, 1 tsp salt and 2 spoon oil or ghee in it and mix everything together. 3 Then add 1 Finely chopped onion and some green chilies and knead the dough. Allow it to rest for 10 min. 3 Then add 1 Finely chopped onion and some green chilies and knead the dough. Allow it to rest for 10 min. 4 Take a pan or Tawaa. Heat it up. Take a dough ball on rolling board and dust some dry wheat flour on both sides of the dough ball. Roll it to a circle. 4 Take a pan or Tawaa. Heat it up. Take a dough ball on rolling board and dust some dry wheat flour on both sides of the dough ball. Roll it to a circle. 5 Place the roti on hot tawaa. Roast it for some time then spread some ghee on both sides of the roti and roast it for 1 min. 5 Place the roti on hot tawaa. Roast it for some time then spread some ghee on both sides of the roti and roast it for 1 min. 6 Missi paratha is ready. Serve it with some chilled curd or you can serve it with sabji or with daal too.. But make sure you serve it hot. 6 Missi paratha is ready. Serve it with some chilled curd or you can serve it with sabji or with daal too.. But make sure you serve it hot. More Recipes 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Grilled Pork Lemongrass Vermicelli | Bún Thịt Nướng Aloo mutter toast sandwich Simple Potato Salad Chicken cheese balls Moong Dal Sabzi Japanese Chawanmushi (Steamed Egg Custard) Aloo mutter toast sandwich Simple Potato Salad Chicken cheese balls Moong Dal Sabzi Japanese Chawanmushi (Steamed Egg Custard) Leftover Fried dhokla Caprese Garlic Bread Banana Milk shake Fura Drink Mushroom 65 Rashiya Bhaat Idli chat Pulao Sandwich Cake in jar Leftover Fried dhokla Caprese Garlic Bread Banana Milk shake Fura Drink Mushroom 65 Rashiya Bhaat Idli chat Pulao Sandwich Cake in jar