Pancake Mix Fried Doughnuts Recipe by cookpad.japan
Pancake Mix Fried Doughnuts Cooking Instructions 1 Add all of the ingredients in a bowl and whisk. You do not have to sift the pancake mix! The more milk you use, the more fluffy the texture will be. 2 Once the dough has come together and is smooth, it's ready! This dough is a bit heavy, so if it's hard to mix, use a rubber or wooden spatula! 3 Heat vegetable oil and then insert cooking chopsticks until bubbles form. Lower the heat 4 Wet both hands with water, take the dough and toss the dough between your hands to shape into 2.5 cm balls. Once it's ready, drop them in the hot oil. Wet your hands each time you roll the donuts. 5 Deep fry until golden brown, and crank up the heat at the end to cook them. Make sure to deep fry on a low setting from the start! They will expand, so don't put so many in. 6 Deep fry for about 3-5 minutes and take a wooden toothpick and pierce. If it comes back clean, they are ready! Transfer them on a cooling rack so the excess oil drains off. 1 Add all of the ingredients in a bowl and whisk. You do not have to sift the pancake mix! The more milk you use, the more fluffy the texture will be. 1 Add all of the ingredients in a bowl and whisk. You do not have to sift the pancake mix! The more milk you use, the more fluffy the texture will be. 2 Once the dough has come together and is smooth, it's ready! This dough is a bit heavy, so if it's hard to mix, use a rubber or wooden spatula! 2 Once the dough has come together and is smooth, it's ready! This dough is a bit heavy, so if it's hard to mix, use a rubber or wooden spatula! 3 Heat vegetable oil and then insert cooking chopsticks until bubbles form. Lower the heat 3 Heat vegetable oil and then insert cooking chopsticks until bubbles form. Lower the heat 4 Wet both hands with water, take the dough and toss the dough between your hands to shape into 2.5 cm balls. Once it's ready, drop them in the hot oil. Wet your hands each time you roll the donuts. 4 Wet both hands with water, take the dough and toss the dough between your hands to shape into 2.5 cm balls. Once it's ready, drop them in the hot oil. Wet your hands each time you roll the donuts. 5 Deep fry until golden brown, and crank up the heat at the end to cook them. Make sure to deep fry on a low setting from the start! They will expand, so don't put so many in. 5 Deep fry until golden brown, and crank up the heat at the end to cook them. Make sure to deep fry on a low setting from the start! They will expand, so don't put so many in. 6 Deep fry for about 3-5 minutes and take a wooden toothpick and pierce. If it comes back clean, they are ready! Transfer them on a cooling rack so the excess oil drains off. 6 Deep fry for about 3-5 minutes and take a wooden toothpick and pierce. If it comes back clean, they are ready! Transfer them on a cooling rack so the excess oil drains off. More Recipes Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Tteokguk - Rice Cake Dumpling Soup | 10 Minutes Recipe for a Happy New Year 🌞🤍 10 minutes recipeㅣTomato Daisy Pizza 🍕 Watermelon Salad RecipeㅣA Perfect Summer Appetizer 🍉 Flower Garden Salad 🌼 Sweet Spring is Here! Cherry Tomato Tulip Salad 🍅🌷 Creamy cajun chicken pasta Cookies n' Cream Oreo Fudge Brownies Tinklee's Chocolate Crack Baked cheese seafood alfredo Pineapple Fruit Dip Creamy cajun chicken pasta Cookies n' Cream Oreo Fudge Brownies Tinklee's Chocolate Crack Baked cheese seafood alfredo Pineapple Fruit Dip Potato Tofu Kanten Cake Quick, Simple, Delicious Gantsuki Steamed Bread Chapati with Atta (Whole Wheat Flour) Kubota Sake Sandwich Bread Chocolate Chip Cookies Authentic German Pretzels Egg-free Easy Scones Salty Garlic Butter Hot Pot with Pork and Cabbage Creamy cajun chicken pasta Easy Foolproof Soft Daifuku Potato Tofu Kanten Cake Quick, Simple, Delicious Gantsuki Steamed Bread Chapati with Atta (Whole Wheat Flour) Kubota Sake Sandwich Bread Chocolate Chip Cookies Authentic German Pretzels Egg-free Easy Scones Salty Garlic Butter Hot Pot with Pork and Cabbage Creamy cajun chicken pasta Easy Foolproof Soft Daifuku