Reviews of professor Paul Magnant

Rating: 5.0/5, difficulty: 1.0/5
Chef Paul is honestly one of the best professors I've ever had. The grading criteria for the class was clear and he takes his time going through each topic in order to make sure the whole class is on the same page. Not only does he care about how his students are doing academically, but he also cares deeply about their wellbeing too.

Rating: 1.0/5, difficulty: 4.0/5
Tough Class, Tough Professor.

Rating: 5.0/5, difficulty: 3.0/5
Best prof in the TEM program, easily the best accounting prof in the entire university. He gets all of us to understand how accounting works, and goes the extra mile with tutoring to make sure we all stay caught up. He gets us, hospitality students with no interest in accounting, to appreciate the material. A wonderful prof and amazing person

Rating: 5.0/5, difficulty: 3.0/5
Chef Paul is the most caring professor I have ever had at Mason. He not only cares that his students know the material and goes the extra mile to make sure of it, he also goes the extra mile to make sure that everything is well with his students personal lives. He is very flexible and understanding and just an all around great Professor. 10/10

Rating: 5.0/5, difficulty: 3.0/5
Great Professor, he really cares about his students, if most students don't understand the subject he will go over it until you understand. He responds to emails quickly. Lets you have a notes page for tests. Very little homework. Posts note sheet to fill in during class during lecture. Some of the class content is dry but he makes it fun

Rating: 5.0/5, difficulty: 3.0/5
Chef Paul is amazing. By far my favorite professor that Ive encountered throughout my college career. He is so understanding as long as youre honest with him and he really cares about teaching. If students show that they dont understand something, he will take an extra day to go over the material clearly.

Rating: 5.0/5, difficulty: 3.0/5
great professor, great class! I love chef Paul and wish he could teach all of my classes. Hes a great asset to the TEM program and has so much knowledge on different topics within the industry. I highly recommend taking him when possible.

Rating: 5.0/5, difficulty: 4.0/5
The thought of accounting was daunting at first, especially to a TEM major. Chef Paul made the material easy to understand by applying it to the industry, making it easier to remember. At the time I was going through a family emergency situation. Chef Paul was very understanding and helped me through the material when I came back. So thankful.