Task: Inferred Class Relation Reasoning (ontology: Food_Agriculture/FoodOn)

After reasoning, which of the following classes is one valid superclass of 'diet by food texture'?

A. object aggregate
B. pork picnic (uncooked, cured)
C. concentration of mannose derived from mannan derived from hemicellulose in material entity
D. 08760 - winter savory (efsa foodex2)

Answer: object aggregate