Task: Class Definition Understanding (ontology: Food_Agriculture/Crop_Ontology)

Which of the following definitions best describes 'Procyanidin-B1 content'?

A. Count of number of berries per cup
B. If offspring have alleles from parents they are true to type.
C. Measured with HPLC, reported as mg/100 gram of fresh tissue weight
D. the concept, tube length and tube number

Answer: Measured with HPLC, reported as mg/100 gram of fresh tissue weight