Task: Class Definition Understanding (ontology: Food_Agriculture/Crop_Ontology)

Which of the following definitions best describes 'Seed maltose content'?

A. The ash content of a sample of seeds
B. The percentage of dry matter found in fresh forage
C. The total maltose content of a sample of seeds.
D. The total sucrose content of a sample of seeds.

Answer: The total maltose content of a sample of seeds.