Task: Class Definition Understanding (ontology: Food_Agriculture/Crop_Ontology)

Which of the following definitions best describes 'Ability to set or form fruts-Estimation'?

A. Record time of the first leaf emergence on sprouted shoot (vine)
B. Determination of predominant size of the tuber in the entire family
C. Observe fruit setting or formation of female flowers of monoeciouse and dieciouse plants and rate the ability set for form fruits
D. Score corm status of tubers using a binary scale

Answer: Observe fruit setting or formation of female flowers of monoeciouse and dieciouse plants and rate the ability set for form fruits