i place a tablespoon or two of chickpeas on the side and top it off with my fried tofu i add more liquid amino sauce and i love hot sauce so you can add some sriracha although i've been looking for other hot sauces lately as i've become more conscious about sugar and realize there's sugar in sriracha if you have any recommendations if you have any recommendations definitely comment them below wednesday's dish is fried rice so i'm going to cook white rice in this cute little rice cooker i have i personally don't eat white rice so whenever i make this dish i use cauliflower rice while that's cooking i'm going to chop up some green onions jalapenos which have you guys tried that jalapeno taki cream cheese tik tok challenge i haven't but i want to because i love spicy food although i'm not a huge fan of cream cheese then i'm going to chop up half of a bell pepper you can really do any vegetable these are just my personal favorites for this dish as i love a good crunch i suggest for the meat to use ground beef the flavor soaks in the rest of the dish which makes it taste really good i'm using beyond meat which honestly has the same effect as ground beef on this dish beyond me is a plant-based meat substitute that i really love and i'll have link below if you want to check it out so i add a little bit of soy sauce and once the oil and sauce is dried up i add in my vegetables and stir that for a few minutes then i throw in my rice you're welcome to add more soy sauce but i didn't feel it was needed i add some pink himalayan salt which is optional and then this is finished if you're wondering why i'm using pink himalayan salt it's because it retains all the essential minerals and electrolytes unlike regular table salt regular table salt loses its minerals during the purification process minerals are important for our bodies because it helps build strong bones it even makes hormones and maintains a normal heartbeat pink himalayan salt also just has tons of health benefits you can read about online i'll have it linked below if you want to get it i love to pair kimchi with my fried rice kimchi is great for gut health for thursday this is the simplest meal of the week i have a crock pot that i fill with water in the morning throw in one chicken leg and my vegetables which are celery mushroom bok choy and carrots season with salt and pepper you can also throw in some noodles i personally don't do that and instead would just make it something else to pair with this dish so sweet potato fries or the leftover cauliflower fried rice from last night then i come home after letting that cook all day and my soup is ready if you don't have a crock pot just boil the chicken leg and vegetables in a pot for about an hour happy friday we made it to the weekend we're making a chocolate nutella acai bowl throw into a blender three frozen bananas one tablespoon of cacao powder a quarter cup of hazelnuts one tablespoon of any nut butter i'm using
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