kids here oil on this side and more so you know that i prefer chicken thighs in almost every case max prefers chicken breasts and i think smoking a chicken breast you're taking it what can be a dry piece of poultry and drying it out even more but i feel bad because i always get my way so i bought a chicken breast for max just to smoke right along with this as a bit of an experiment i like it thank you you're welcome these little things that we do for each other all right so i gotta season this one then who doesn't love breasts come on all right so it's already messy from my fingers and that's okay i'm not gonna do anything to it i'm not gonna flatten it i'm just gonna see if it can handle itself like this okay okay sam thank you boys i'd love the feedback everything needs to respond i don't know i'm needy you there's something called a rhetorical question and when this is all ready we go to the smoker and on we go uh we're set to NUMBER_TOKEN degrees and we'll put our guys on like this perfect nobody move here's max's giant ass chicken breast that we're now going to use the probe thermometer i have it set to go tell us when it's NUMBER_TOKEN and that's exactly what's gonna happen these things will temp with a little uh manual one this guy the smoker will tell us so we're good now we can make a little avocado crema thing sauce deal give me a second to tell you about crowd cow because they are fast becoming a favorite in this house the expression know where your food comes from has really become something these days and i don't mean what store did it come from crowd cow has created a connection between the customer and the farmer you get to know exactly where it comes from and what you're eating let me show you what i've got in this box i got a whole chicken yes they come frozen i got a boneless leg of lamb this is gorgeous we're going to be cooking this soon and here's the wagyu from kagoshima japan check this out you're going to be in love as soon as you see that marbling aNUMBER_TOKEN wagyu beef from kagoshima farms amazing and crowd cow is giving you the the meat the poultry and the seafood from family farms that are going to make that a reality like this boneless leg of lamb that comes from the mossner family brands in bronx new york how's it work let me break it down for you one you start by building your box you go to the website you scope the deliciousness beef pork chicken the seafood whatever's there number two you get it on your schedule you decide when you want it to come it's frozen at the peak of freshness and away it goes and of course you have plenty of options on where you can buy things like this already so why crowd cow because better quality better selection better for you no growth hormones or unnecessary antibiotics so here's what i want you to do i want you to go to URL_TOKEN cooking guy yes that would be me you'll get NUMBER_TOKEN off your first order and free membership you'll also get an extra five percent off everything you put in your box when you become a member so why are you sitting there why are you
START_SPONSOR_TOKEN give me a second to tell you about crowd cow because they are fast becoming a favorite in this house the expression know where your food comes from has really become something these days and i don't mean what store did it come from crowd cow has created a connection between the customer and the farmer you get to know exactly where it comes from and what you're eating let me show you what i've got in this box i got a whole chicken yes they come frozen i got a boneless leg of lamb this is gorgeous we're going to be cooking this soon and here's the wagyu from kagoshima japan check this out you're going to be in love as soon as you see that marbling aNUMBER_TOKEN wagyu beef from kagoshima farms amazing and crowd cow is giving you the the meat the poultry and the seafood from family farms that are going to make that a reality like this boneless leg of lamb that comes from the mossner family brands in bronx new york how's it work let me break it down for you one you start by building your box you go to the website you scope the deliciousness beef pork chicken the seafood whatever's there number two you get it on your schedule you decide when you want it to come it's frozen at the peak of freshness and away it goes and of course you have plenty of options on where you can buy things like this already so why crowd cow because better quality better selection better for you no growth hormones or unnecessary antibiotics so here's what i want you to do i want you to go to URL_TOKEN cooking guy yes that would be me you'll get NUMBER_TOKEN off your first order and free membership you'll also get an extra five percent off everything you put in your box when you become a member so why are you sitting there why are you END_SPONSOR_TOKEN