this video has been sponsored by new and here's the plan a steak yes a perfectly cooked one a grilled cheese that we might then take the steak and put it into a super thin crispy little pizza and one more thing that i'm forgetting oh salmon salmon yum garlic butter salmon yum so let's go steak first because it takes uh longest you're telling me that a college kid in a dorm could make steak or salmon good point max i'd forgotten that a college kid in a dorm with only a toaster oven could make steak salmon pretty much anything they wanted and you know i forgot that i'm not messing up anything else so we're gonna do this right in the pan that it's going into the toaster oven in we start with soy sauce and that looks about right max how much was that a sploosh yeah exactly it's a perfect splash by the way now for a for a hint of sweetness some honey nice lots of fresh ground black pepper the pepper and the soy are really what are gonna make this okay the garlic too nice big clove of garlic and we mix and there i was the other day chatting away on the subreddit with some of our people and uh there's a conversation that said sam has not said and we mixed for some time i actually wrote back and said ah hang on in tomorrow's video which was the next day there was an and we mix and another one right here and we're still mixing okay when this is all mixed up beautifully like that now we take our steak and in our case we're using a boneless ribeye my fave so there's not a lot of marinating time required but when you put it in you absolutely yes you want both sides covered beautifully i say if you got NUMBER_TOKEN minutes you're gonna be okay all you're really gonna need okay so like this like this so you've got this nicely marinated i guess let's pretend we've given it NUMBER_TOKEN minutes but now what i want to do is i always say i want to just lift it up a little bit i don't want to cook it right on the deck so what's going to help us a couple big fat onion slices that i'll put here i'll put here and there we are now this guy just sits on top all beautifully like that and now this is ready to go into the kid the toaster oven kit i mean so let's make that transition okay so your standard toaster oven i guess and now we have to set it so i'm doing this backwards actually i'm not even looking i know i need to get turn it on choose the setting and the temperature so somewhere is something that says always on am i near it tell me which way to go up or down i don't see anything that says always doesn't no always on always on no it doesn't stay on stay on all the way left my your right my right okay no it's wait but it also okay yeah no keep going it's like all the way until you is it off or on off how long is this episode supposed to be it says stay on right here so i said go all the way to no i want to turn it into now you're honest i wanted to do that
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