using olive oil all the time you know what's funny is that i almost believed that this was true that jack would need this giant jug of olive oil just because he cooked more than other people but yeah shortly we're about to find out that that is not the reason you can use different cuts of meat i'm using beef round and you can use a low cut once again this is really cool because you can you can get a cheap piece of meat and make it really tender because it's gonna cook in the oven for a long time okay so if you don't know your meats beef round is pretty much the worst beef you can buy the only application for a beef round is pot roast like if you were to try to make a steak or a hamburger out of a beef round you would go to prison that is what is fair but even for pot roast most people don't even use it because it's that bad unless you're willing to cook it for like eight hours you're not even gonna be able to chew it and well i'll let you decide if you think jack is gonna cook this for the right amount of time or not okay and here's a tip if you're gonna season your meat before you cook it room temperature once again watch my lips oh i'm sorry all right can you see my lips room temperature you can do a little coarse salt i know i'm making a mess i don't care most is gonna fall off anyway so don't worry about it then you're gonna do a little bit of uh black pepper all right so in classic jack fashion these are the only seasonings that go in the entire dish half a pound of salt and some black pepper yummy okay we're gonna brown this meat so first thing you want to do is get that oil in there the oil's heated yeah so i knew there was something fishy about somebody needing a seven gallon jug of olive oil yeah sure they're big cuts of meat but come on jack you just dumped out half the jug okay so you're gonna take the meat and set it over here for right now we're not done with that yet put it right on over here you're going to take the mushrooms and the onions i cut all my mushrooms in half okay and i did big semi-circles of uh onions all right you can just dump those right in here ready okay so i didn't even really realize this until i started reading some of the comments on this video but apparently this isn't even a pot roast and i mean it makes sense now that i've read it but this didn't even cross my mind while watching but a pot roast is defined by the vegetables you have in it so like mainly the carrots and the potatoes which makes sense now that i think of it because you could just slow roast any meat and it doesn't make it a pot roast so this isn't even lazy man's pot roast this is like a stew at best you're gonna grab the beef stock you can use your own or you can pre-buy it we're gonna cover this up we just gotta cook that in the oven two and a half hours at NUMBER_TOKEN degrees okay yeah no you heard that right two and a half hours at NUMBER_TOKEN. the entire point of
NO_SEGMENT_TOKEN