delicious this is organic black corn original packaging from a local asian market inside is vacuum sealed and can keep until next january open this like a vacuum sealed individual packs shiny looks like i can make a necklace from this we also got some fresh vigor corn we're going to mix the yellow black it can be so pretty we will blanch in the water first so you can compare yellow black blanch the corn first get rid of the raw flavor i put black corn in first because it has tougher and stickier texture then for a while then i add the regular corn after the water boils i keep them in there for another two minutes and take it out cool on the side now just took this out of hot water you can just eat this boiled even microwave and steam or on the grill so let's taste one what's the difference between the regular corn and black corn
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