Recipe: Pizza With Pizza Base
Total time: 75 mins

Ingredients used in Pizza with Pizza Base
                                            
                                                                                                                                    
                                                • All purpose flour (maida) - 6 cups.
                                            
                                                                                                                                    
                                                • Sugar - 1/2 tea spoon.
                                            
                                                                                                                                    
                                                • Salt - 1 tea spoon.
                                            
                                                                                                                                    
                                                • Yeast - 7 grams.
                                            
                                                                                                                                    
                                                • Olive oil -  as required.
                                            
                                                                                                                                    
                                                • Water - 250 ml.
                                            
                                                                                                                                    
                                                • Pizza sauce - 2 tablespoons.
                                            
                                                                                                                                    
                                                • Jalapeno - 1/2 tablespoon.
                                            
                                                                                                                                    
                                                • Pineapple (slices) - 1/2 tablespoon.
                                            
                                                                                                                                    
                                                • Capsicum (slices) - 1 tablespoon.
                                            
                                                                                                                                    
                                                • Onion (slices) - 1/2 tablespoon.
                                            
                                                                                                                                    
                                                • Cheese -  as required.
                                            
                                                                                                                                    
                                                • Chicken (optional) - 1 cup.

Method:
In warm water, mix yeast, sugar, salt and a cup of all-purpose flour and mix. Set aside for 10-15 minutes.
in a bowl add 5 cup flour, 5 teaspoons of olive oil and mix in yeast mixture into flour. Knead it till soft dough. Tap with olive oil.
Coverwith wet muslin cloth and rest for 1 hour.
Knead again, for 3 minutes and rest it for 30 minutes.
Dust the rolling place with dry flour, take a lump of dough, pat or roll into a pizza base rest for 5 minutes..
Spread pizza sauce evenlyas required, add toppings (alpino, pineapple, capsicum, onion slices).
Add grated cheese evenly, some olive oil and brush the edges with olive oil.
Now place it in a hot pan and then in the oven to bake.
Bake in a hot (450 - 475 deg Fahrenheit) oven, till base, is crisp and light.
Let the pizza cool down for 5 minutes and then cut into slices.
For another thin variation, spread pizza base thin and top it with meat dumplings, onion slices, capsicum slices, alpino, grated cheese, sprinkle olive oil and bake it.