Recipe: Mutton Soup
Total time: 50 mins

Ingredients used in Mutton Soup
                                            
                                                                                                                                    
                                                • Gingelly oil (optional) - 1 tablespoons.
                                            
                                                                                                                                    
                                                • Cumin seeds - 1 tablespoons.
                                            
                                                                                                                                    
                                                • Pepper corns -  to taste.
                                            
                                                                                                                                    
                                                • Garlic - 6 - 7 clove.
                                            
                                                                                                                                    
                                                • Tomotao - 1 numbers.
                                            
                                                                                                                                    
                                                • Onion (chopped) - 1 numbers.
                                            
                                                                                                                                    
                                                • Mutton - 200 grams.
                                            
                                                                                                                                    
                                                • Green chillies - 2 numbers.
                                            
                                                                                                                                    
                                                • Coriander leaves - 1/2 bunch.
                                            
                                                                                                                                    
                                                • Salt -  to taste.

Method:
Grind onion, garlic, pepper, cumin in a blender.
Clean the mutton.
In a pressure cooker, add mutton, grounded paste, tomato, green chillies, and salt.
Wait till 2 - 3 whistles.
When the pressure is realeased, add gingelly oil(u can add any oil) and let it boil for few seconds.

Garnish it with Coriander leaves.