salaganes
plural of salagane

salalberries
plural of salalberry

salalberry
The edible fruit of the salal; a dark purple berry about the size of a grape.

salangane
Any of various swiftlets which produce edible nests.

salanganes
plural of salangane

salatim
Cold dishes served as a course in Israeli cuisine.

salet
Alternative form of sallet (“helmet”).

salets
plural of salet

saliva
A clear, slightly alkaline liquid secreted into the mouth by the salivary glands and mucous glands, consisting of water, mucin, protein, and enzymes. It moistens the mouth, lubricates ingested food, and begins the breakdown of starches.

salivae
plural of saliva

salivas
plural of saliva

sallad
Obsolete form of salad.

sallads
plural of sallad

sallat
Obsolete form of salad.

sallats
plural of sallat

sallet
A type of light spherical combat helmet used in the 15th century.

sallets
plural of sallet

salmagundi
A food consisting of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
Hence, any mixture of various ingredients; an olio or medley; a potpourri; a miscellany.

salmagundies
plural of salmagundy

salmagundis
plural of salmagundi

salmagundy
Alternative form of salmagundi.

salmonella
Any of the serotypes of the two species of rod-shaped bacteria, of the genus Salmonella, especially Salmonella enterica, that cause typhoid fever and salmonellosis, manifest as food poisoning and other diseases.
Food poisoning, especially in humans, caused by such organisms.

salmonellae
plural of salmonella

salmonellas
plural of salmonella

salmoriglio
An Italian condiment made from lemon juice, olive oil, and herbs.

saloops
plural of saloop

saloup
Alternative spelling of saloop.

salpicon
A type of stuffing of cooked, diced ingredients with a sauce, used especially for veal

salpicons
plural of salpicon

salsilla
Bomarea edulis, an ornamental flowering plant bearing edible tubers.

saltcat
A type of feed attractive to pigeons, consisting of a mixture of salt, coarse meal, lime, etc.

saltcats
plural of saltcat

saltimbocca
An Italian dish of veal, thinly sliced and rolled in prosciutto ham and sage leaves.

saltimboccas
plural of saltimbocca

salume
Cured or cooked meat or sausage, especially in the Italian style.

salumi
plural of salume (“cured or cooked meat”)

salumis
plural of salumi

salver
One who salves or cures.
One who pretends to cure; a quacksalver.

salvers
plural of salver

sambal
A hot relish made from chili peppers and other ingredients.

sambals
plural of sambal

sambuca
An Italian liqueur made from elderberries and flavoured with licorice, traditionally served with 3 coffee beans that represent health, wealth and fortune (or past, present and future).

sambucas
plural of sambuca

samefood
A food that an autistic person eats frequently and sometimes exclusively, typically due to a need for routine or sensory issues related to taste, texture, etc.

samefoods
plural of samefood

samgyeopsal
A Korean dish of sliced pork belly that is typically cooked at the table.

samgyetang
A Korean soup consisting of a young chicken filled with rice, garlic and jujube and spiced with ginseng.

sammo
A sandwich.

sammos
plural of sammo

samonella
Misspelling of salmonella.

samp
An article of food consisting of coarse ground maize, or a porridge made from it.

samps
plural of samp

sancocho
A soup cooked with meat and starchy plants (such as roots or plantains), usually eaten for lunch.

sancochos
plural of sancocho

sandbugger
A patty made from cooked potatoes, seasoned with onions, and fried.

sandbuggers
plural of sandbugger

sandwicheries
plural of sandwichery

sandwichery
A sandwich bar, sandwich shop.

sango
A sandwich.

sangoes
plural of sango

sangos
plural of sango

sangrita
A Mexican non-alcoholic drink typically made from orange, lime and pomegranate juices and chili powder or hot sauce, and often served with tequila.

sannakji
A Korean dish of raw octopus.

saouari
Alternative form of souari.

saouaris
plural of saouari

sapa
A reduction of must in Ancient Roman cuisine, made by boiling down grape juice or must in large kettles until reduced to a third of the original volume.

sappadu
A Tamil meal, typically including rice, served on a banana leaf

sappadus
plural of sappadu

saranwrap
Alternative spelling of Saran Wrap.

sarcosome
A mitochondrion.

sardai
Synonym of thandai (“Indian drink”).

sarma
A dumpling of minced meat and other ingredients wrapped in a leaf (grape or cabbage); the Turkish equivalent of dolma.

sarmas
plural of sarma

sarmie
A sandwich.

sarmies
plural of sarmie

sarney
Alternative form of sarnie.

sarneys
plural of sarney

sarnie
A sandwich.
The Sandwich tern.

sarnies
plural of sarnie

sashimi
A dish consisting of thin slices or pieces of raw fish or meat.
A thin slice or piece of raw fish or meat.

sashimis
plural of sashimi

satai
Alternative spelling of satay.

satais
plural of satai

satay
A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia.

satays
plural of satay

sateh
Alternative spelling of satay.

satsivi
A Georgian sauce made of walnuts and served cold either as a dipping sauce for bread, or sauce for boiled or fried game or fish.
A poultry, fish, or vegetable appetizer made with the satsivi sauce.

saucedish
A dish for serving sauce.

saucedishes
plural of saucedish

saucier
comparative form of saucy: more saucy

sauciers
plural of saucier

saucings
plural of saucing

sauerbraten
A German dish of roasted marinated horsemeat or (now more frequently) beef or pork.

sauerbratens
plural of sauerbraten

sauerkraut
A dish made by fermenting finely chopped cabbage.
A German person.

sauerkrauts
plural of sauerkraut

sausage
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing.
An individual item of this food.
A sausage-shaped thing.
A penis.
A term of endearment.
A saucisse.
A dachshund; sausage dog.
Ellipsis of sausage roll (“the dole; unemployment”).

sausagemeat
Alternative spelling of sausage meat.

sausages
plural of sausage

sausinger
A sausage.

sausingers
plural of sausinger

sauso
A sausage.

sausos
plural of sauso

sautoire
A heavy skillet with straight sides, used for sautéing food.
Misspelling of sautoir.

sautoires
plural of sautoire

savaloy
Alternative spelling of saveloy.

savaloys
plural of savaloy

saveloy
A seasoned and smoked pork sausage, normally purchased ready-cooked.

saveloys
plural of saveloy

savoloy
Alternative spelling of saveloy.

savoloys
plural of savoloy

sawarri
Alternative form of souari.

sawarris
plural of sawarri

sawdust
The fine particles (dust) created by sawing wood or other material.
Food that is unpleasantly powdery and tasteless.

sawdusts
plural of sawdust

saxitoxin
A neurotoxin, produced by some dinoflagellates, associated with red tides, that can accumulate in molluscs and cause subsequent food poisoning in humans

saxitoxins
plural of saxitoxin

scamblings
plural of scambling

scar
A permanent mark on the skin, sometimes caused by the healing of a wound.
A permanent negative effect on someone's mind, caused by a traumatic experience.
Any permanent mark resulting from damage.

scarpariello
An Italian piquant sauce of crushed tomatoes, basil and cheese.

scarr
Obsolete spelling of scar.

scarre
Obsolete form of scar.

scarres
plural of scarre

scars
plural of scar

scherbet
Obsolete form of sherbet.

scherbets
plural of scherbet

schiacciata
A type of crisp and chewy Italian bread, originating from Tuscany.

schnitzel
A dish consisting of fried veal cutlet.
A Germanic dish of breaded and deep-fried meat cutlet.
A cutlet from this dish.

schnitzels
plural of schnitzel