intermezzo
A short piece of music or act in the interval of the main spectacle; a theatrical interlude.
A palate cleanser; a small snack with a bright light neutral taste; a fruit; a fresh sparkling wine; or a fruity or milky cocktail; that is served between courses in a meal.
A tactical move which interrupts the execution of the current plan.

intermezzos
plural of intermezzo

intermixture
A mass formed by mixture; a mass of ingredients mixed.
Admixture; an additional ingredient.

intermixtures
plural of intermixture

intertainment
Alternative form of entertainment.

intertainments
plural of intertainment

involtini
plural of involtino

involtinis
plural of involtini

involtino
A thin slice of meat rolled around a stuffing and cooked; a roulade.

involtinos
plural of involtino

irio
A Kenyan dish of mashed potatoes, maize, and other vegetables.

iromba
Alternative form of Eromba.

irori
A traditional sunken hearth common in Japan, used to heat the home and to cook food.

islay
Prunus ilicifolia, a traditional Native American food plant in southern California.

isohumulone
Any of various compounds that contribute to the bitter taste of beer.

isohumulones
plural of isohumulone

isoparms
plural of isoparm

ital
Pure, natural food suiting a Rastafari lifestyle.

itals
plural of ital

itoyori
The golden threadfin bream (Nemipterus virgatus) used in Japanese cuisine.

iwana
Synonym of charr (“fish”) An ingredient in sushi and sashimi, sometimes referred to by its Japanese name when listed as an ingredient.

iyokan
A citrus fruit from Japan, with a more bitter taste than an orange, Citrus × iyo.

iyokans
plural of iyokan

jackalberries
plural of jackalberry

jackalberry
Diospyros mespiliformis, a large dioecious evergreen tree found mostly in the savannas of Africa.
Its edible fruit, having a lemon-like taste and chalky consistency.

jaggaries
plural of jaggary

jaggary
Alternative form of jaggery.

jaggeries
plural of jaggery

jaggery
A traditional dark-brown unrefined sugar made from palm tree sap which is used throughout South and Southeast Asia; (by extension) other types of unrefined sugar.
A small-scale production plant that processes sugar cane to make sugar.

jaggheries
plural of jagghery

jagghery
Alternative spelling of jaggery.

jaggories
plural of jaggory

jaggory
Archaic form of jaggery.

jaggry
Alternative form of jaggery (“type of sugar”).

jagra
Alternative form of jaggery (“unrefined sugar”).

jajangmyeon
Alternative form of jjajangmyeon.

jambolana
Syzygium cumini, a myrtaceous tree of the West Indies and tropical America with astringent bark and edible fruit.

jambolanas
plural of jambolana

jang
Fermented ingredients used as the base for many Korean dishes and sauces.

jangajji
Unfermented vegetables pickled in soy sauce or chili paste etc., used in Korean cuisine.

jannock
Pleasant, outspoken, honest, genuine, straightforward, or generous.

jannocks
plural of jannock

japchae
A Korean dish made of sweet-potato dangmyeon cellophane noodles, vegetables and other ingredients.

jardiniere
Alternative spelling of jardinière.

jardinieres
plural of jardiniere

jeel
Alternative form of jheel (“wetland area in India”).

jeels
plural of jeel

jellies
plural of jelly

jelly
A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set.
A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin.
Clipping of jelly coconut.
A savoury substance, derived from meat, that has the same texture as the dessert.
Any substance or object having the consistency of the dessert or preserve.
A jellyfish.
A pretty girl; a girlfriend.
A large backside, especially a woman's.
Clipping of gelignite.
A jelly shoe.
Blood.

jellybellies
plural of jellybelly

jellybelly
Alternative form of jelly belly.

jellyleaf
Alternative form of jelly leaf.

jellyroll
Alternative spelling of jelly roll.

jellyrolls
plural of jellyroll

jenever
A Dutch and Flemish alcoholic spirit, flavoured with juniper, rather like gin.

jenevers
plural of jenever

jeon
A fried, filled pancake-like food eaten in Korea

jeons
plural of jeon

jeotgal
A Korean condiment made from salted fermented seafood.

jeotgals
plural of jeotgal

jheel
A pond, marsh, lake or similar wetland area, usually with significant vegetation providing shelter and/or food to a variety of aquatic and semi-aquatic animal species.

jheels
plural of jheel

jhil
Alternative form of jheel.

jhils
plural of jhil

jianbing
A thin Chinese fried-egg pancake similar to a crepe, typically sold as street food.

jianbings
plural of jianbing

jiaozi
A Chinese crescent-shaped dumpling filled with a minced stuffing and steamed, boiled or fried; the Chinese originator or predecessor of the Japanese gyoza.

jiaozis
plural of jiaozi

jibarito
A speciality sandwich of Chicago, made with flattened fried green plantains instead of bread, a garlic-flavoured mayonnaise, and a filling that typically includes meat, cheese, lettuce, and tomato.

jibaritos
plural of jibarito

jiblet
Obsolete form of giblet.

jiblets
plural of jiblet

jicama
The edible root of the yam bean (Pachyrhizus erosus) used in salads in Central America and as a snack in Mexico.

jicamas
plural of jicama

jiuniang
Synonym of sweet fermented rice (“a traditional food of China”).

jjajangmyeon
A Korean dish of noodles with a sauce made from black beans.

jjamppong
A spicy Korean soup with noodles and seafood.

jjigae
A Korean stew, typically made with meat, seafood or vegetables in a seasoned broth and served boiling hot.

jock
A common man.
A Scotsman.

jocolatte
hot chocolate

jocoque
A dairy product based on fermented milk, typical of Mexican cuisine; strained yogurt.

jocoqui
Alternative form of jocoque.

johnnycake
A dense, baked or fried flatbread made of cornmeal.

johnnycakes
plural of johnnycake

jonnycake
Alternative spelling of johnnycake.

jonnycakes
plural of jonnycake

jorim
A Korean dish of meat, fish, vegetables, etc. simmered in sauce.

jorims
plural of jorim

joshpara
Alternative form of dushbara.

jough
A traditional herbal beer from the Isle of Man.

journeycake
Alternative form of johnnycake.

journeycakes
plural of journeycake

juane
A dish from Peru, usually including rice, meat, olives, hard-boiled egg, and spices, wrapped in bijao (macaw-flower) leaves and then boiled.

juanes
plural of juane

jun
A monetary unit of North Korea and formerly of South Korea, equal to one hundredth of a won.

juncate
Obsolete spelling of junket.

juncates
plural of juncate

junjo
Mildew.
An edible fungus growing on tree trunks.
Something with a bad odor.

junket
A basket.
A type of cream cheese, originally made in a rush basket; later, a food made of sweetened curds.
A delicacy.
A feast or banquet.
A pleasure trip; a journey made for feasting or enjoyment, now especially a trip made ostensibly for business but which entails merrymaking or entertainment.
Ellipsis of press junket.
A gaming room for which the capacity and limits change daily, often rented out to private vendors who run tour groups through them and give a portion of the proceeds to the main casino.

junketed
simple past and past participle of junket

junketing
present participle and gerund of junket

junketings
plural of junketing

junkets
plural of junket

junketted
simple past and past participle of junket

junketting
present participle and gerund of junket

junkettings
plural of junketting

junkfood
Alternative form of junk food.

junkfoods
plural of junkfood

jurel
The jack, edible fish of the genera Caranx or Trachurus.

jurels
plural of jurel

jus
The juices given off as meat is cooked.
A lightly-reduced gravy or stock made from this.

kaafir
Alternative form of kafir.

kaafirs
plural of kaafir

kabaab
Alternative form of kebab.

kabab
Alternative form of kebab.

kababs
plural of kabab