farina
A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.
A particular grade of wheat meal, commonly used as hot breakfast cereal in North America.
A powdery, pale yellow, crystalline secretion consisting of flavonoids in Primula and other species.
Hot breakfast cereal made from prepared farina in milk.

farinas
plural of farina

farings
plural of faring

farinha
Alternative form of farina.

farinhas
plural of farinha

farl
A quarter of a thin oatmeal or flour cake.
Any such cake or bread, now especially an Irish speciality such as a soda farl or potato farl.

farls
plural of farl

farofa
A toasted manioc flour used in Brazilian cookery, typically as an accompaniment to a main meal.

faspa
A light afternoon meal, observed in Mennonite tradition.

fastfood
Alternative form of fast food.

fastidium
repugnance toward food; unwillingness to eat

fastings
plural of fasting

fatoush
Alternative spelling of fattoush.

fattouch
A traditional Lebanese, Syrian, or Levantine fresh salad with crispy bread (typically, dried, toasted, grilled, or fried pita), usually with mint, parsley, and olive oil.

fattoush
A salad, from the Levant, made from toasted pitta bread with cucumber, tomato, mint etc.

fauxtatoes
A dish of mashed cauliflower used as an alternative to potatoes by followers of a low-carbohydrate diet.

feastware
Silverware (knives, forks and spoons), drinking vessels, and plates and/or bowls; those things one uses to eat a meal.

featherworks
plural of featherwork

fecula
Starchy sediment extracted from plants, especially those which are used as food.

feculae
plural of fecula

feculas
plural of fecula

feedings
plural of feeding

feedingstuff
Any foodstuff used to feed livestock.

feedingstuffs
plural of feedingstuff

feedline
Physical cabling that carries the radio signal to and from the aerial.
The conveyor belt, or other transport device, that delivers the meal to the animals.
The tube for gasoline that goes to the engine.

feedlines
plural of feedline

feedstuff
Feed for animals; fodder; an ingredient thereof.
Any particular form of such feed.

feedstuffs
plural of feedstuff

feedyard
A yard where cattle are given food.

feedyards
plural of feedyard

feedzone
Alternative form of feed zone.

feedzones
plural of feedzone

feijoada
A stew of beans with beef and pork, considered the national dish of Brazil.

feijoadas
plural of feijoada

felafel
Alternative spelling of falafel.

felafels
plural of felafel

feltworks
plural of feltwork

feltyfares
plural of feltyfare

ferds
plural of ferd

fermenties
plural of fermenty

fermenty
Alternative form of frumenty.

fewmet
Alternative spelling of fumet (“deer dung”).

fewmets
plural of fewmet

fiddlehead
The scroll-shaped decoration at the tip of a fiddle.
A similar scroll-shaped ornament on a ship's bow.
The furled fronds of a young fern, sometimes harvested for food consumption.

fiddleheads
plural of fiddlehead

fideo
noodles or vermicelli, or a dish or soup containing such.

fidya
Alternative form of fidyah.

fidyah
A religious donation of money or food made to help those in need, as a forfeit by somebody who has missed a fast out of necessity.

fieldberry
Including a combination of strawberries, blueberries, and raspberries (and optionally also blackberries) as ingredients.

filafel
Alternative form of falafel.

fillo
Alternative spelling of phyllo.

fillos
plural of fillo

filmmakings
plural of filmmaking

filo
Alternative spelling of phyllo.

filos
plural of filo

finfish
Any fish, but especially fish other than flatfish
Clipped compound of finned fish, as in e.g. ray-finned fish; used to distinguish them from shellfish, cartilaginous fish and other similar aquatic creatures customarily used as food.

finfishes
plural of finfish

finings
Substances added to wine, beer and certain other beverages to remove organic compounds in order to improve clarity or to adjust the flavour or aroma.

firmity
strength; firmness; stability

fishball
A food item made from pulverized fish shaped into a ball, popular in Chinese and Scandinavian cuisine and elsewhere around the world.

fishballs
plural of fishball

fishcamp
Alternative form of fish camp.

fishcamps
plural of fishcamp

fishfinger
Alternative form of fish finger.

fishfingers
plural of fishfinger

fishfood
Alternative form of fish food.

fishfoods
plural of fishfood

fishhouse
A business located at the water's edge that provides support to fishermen and which buys and then processes and onsells their catch.
A temporary shelter belonging to an individual fisherman for use while ice fishing.
A restaurant that specializes in fish and seafood.
A business that breeds fish for aquariums, selling them either to pet shops or directly to the public.

fishhouses
plural of fishhouse

fishmeals
plural of fishmeal

fishpond
A freshwater pond stocked with fish; especially one formerly attached to a monastery etc as a source of food.

fishponds
plural of fishpond

fixings
plural of fixing

flaki
A traditional Polish tripe soup.

flambe
Alternative spelling of flambé.

flanken
A certain cut of beef used in Ashkenazic Jewish cuisine, made by cutting short ribs across the bone

flasket
A long, shallow basket with two handles.
A vessel for serving food.

flaskets
plural of flasket

flava
flavor

flavas
plural of flava

flavon
A particle with a specific flavour

flavons
plural of flavon

flavor
The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
Flavoring, a substance used to produce a taste.
A variety (of taste) attributed to an object (food, candy, chewing gum, medicine, etc).
The characteristic quality of something.
A kind or type.
Style.
One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
The quality produced by the sensation of smell; odour; fragrance.

flavorings
plural of flavoring

flavorizer
A flavoring agent for use in food etc.

flavorizers
plural of flavorizer

flavors
third-person singular simple present indicative of flavor

flavorwood
Wood that is intended impart a particular flavor to food when used for cooking.

flavour
British standard spelling of flavor.

flavourers
plural of flavourer

flavourings
plural of flavouring

flavourists
plural of flavourist

flavours
plural of flavour

flavourtexts
plural of flavourtext

fleischig
Meaty, containing meat.
Designated for use with meat or having been contaminated by meat.
Having recently eaten meat and therefore unable to eat milchig food.

fleischigs
plural of fleischig

fleishig
Alternative form of fleischig.

fleishigs
plural of fleishig

fleishik
Alternative form of fleischig.

fleishiks
plural of fleishik

fleshmeat
The flesh of animals (excluding fish or invertebrates) used or prepared for food.

fleshmeats
plural of fleshmeat

fleyshik
Alternative form of fleischig.

fleyshiks
plural of fleyshik

floatie
Alternative spelling of floaty (“object that floats on water and can be lain or sat on; one of a pair of inflatable plastic bands to help the wearer float in water and learn to swim”).

floaties
plural of floaty
plural of floatie

fluffernutter
A sandwich made with peanut butter and marshmallow fluff, most common in New England.

fluffernutters
plural of fluffernutter

flumadiddle
Alternative form of flummadiddle.

flumadiddles
plural of flumadiddle

flumdiddle
Alternative form of flummadiddle.

flumdiddles
plural of flumdiddle

flummadiddle
A baked main course pudding consisting of stale bread, pork fat, molasses, and spices including cinnamon and allspice. It was a part of early American cuisine, especially in New England.
Something completely nonsensical or ridiculous.
Cheap, worthless frills.

flummadiddles
plural of flummadiddle

flummeries
plural of flummery