oversouls
plural of oversoul

owendaw
Alternative form of awendaw.

oxflesh
The flesh or meat of an ox or similar bovine; beef

oxycrate
A mixture of water and vinegar.

oxymel
A mixture of honey, water, and vinegar, boiled to a syrup, sometimes mixed with herbs or spices.

oxymels
plural of oxymel

pachadi
raita (condiment)

pachranga
A kind of Indian pickle prepared with five vegetables.

packie
A package store, otherwise known as a liquor store.

packies
plural of packie

packware
Goods carried in a pack, especially those for sale by a peddler.

packy
Alternative spelling of packie.

paddyland
land where rice is grown

paddylands
plural of paddyland

paedeutics
Alternative form of paideutics.

paidakia
Greek grilled lambchops

paideutics
The science or art of teaching.

paindemain
A kind of fine white bread.

painiu
A local common name for Astelia waialealae.

palaeodont
Alternative form of paleodont.

palaeodonts
plural of palaeodont

palapa
An open-sided dwelling with a thatched roof made of dried palm leaves.

palapas
plural of palapa

palatschinke
A pancake of a thin crepe-like variety common in the Balkans, Central and Eastern Europe.

palatschinken
plural of palatschinke

paleodont
An artiodactyl belonging to the suborder Paleodonta.

paleodonts
plural of paleodont

paleostriata
plural of paleostriatum

palingeny
palingenesis; regeneration

palitaw
A small, flat, sweet rice cake eaten in the Philippines.

pallor
Unnatural paleness, especially as a sign of sickness or distress.

pallors
plural of pallor

pallour
Obsolete spelling of pallor.

palomilla
A Cuban dish of round steak marinated in garlic and lime juice and then pan-fried.

pamperdy
A form of eggy bread or French toast, the egg mixture being poured onto the bread during cooking.

pampie
A diaper; a diapie.

pampies
plural of pampie

panaeng
Alternative form of panang (“Thai curry”).

panang
A thick red Thai curry made with peanuts and spices.

pancetta
A cured belly or pork; bacon.

pancettas
plural of pancetta

pancit
Filipino noodles

panciteria
A restaurant that serves pancit noodles.

panciterias
plural of panciteria

pandemain
A high-quality white bread, baked from the finest sifted flour, suitable for the lord of the manor.

pandesal
A kind of bread roll, popular in the Philippines.

pandesals
plural of pandesal

pandori
plural of pandoro

pandoro
A sweet bread loaf of Veronese origin, in the shape of a star, traditionally eaten at Christmas.

pandoros
plural of pandoro

paneer
A soft, non-matured, Indian cheese.

paneers
plural of paneer

panettone
A soft Italian sourdough brioche from Milan, with candied fruit, usually prepared for Christmas as a dessert.

panettones
plural of panettone

panettoni
plural of panettone

panforte
A dense flat cake, a speciality of Siena, made with honey, hazelnuts, almonds, candied fruit, cocoa and spices.

panfortes
plural of panforte

panforti
plural of panforte

panipuri
A form of fried puff-pastry balls filled with a watery mixture of tamarind, chili, chaat masala, potato, onion and chickpeas, from India and Pakistan.

panipuris
plural of panipuri

panir
Alternative form of paneer.

panisse
One of a portion of chickpea fries (chips), made from a kind of chickpea polenta chilled, cut into slices, dredged in flour, and fried.

panisses
plural of panisse

panmolle
Synonym of panzanella.

pannhas
scrapple (meat dish)

panstick
A form of pancake makeup supplied in a tube, like lipstick.

pansticks
plural of panstick

pantler
The servant in charge of the bread and the pantry in a great house.

pantlers
plural of pantler

panucho
A fried tortilla filled with black beans and topped with turkey or chicken, lettuce, avocado, and pickled onions.

panuchos
plural of panucho

panzanella
A summer bread salad including sliced bread and fresh tomatoes, flavored with basil, olive oil and vinegar.

papdi
Alternative form of papri (fried dough wafer)

papdis
plural of papdi

pappardelle
A broad form of fettuccine, or a narrow form of lasagne, traditionally eaten with a meat sauce (especially one made with hare).

papri
A crisp fried dough wafer made from refined white flour and oil, eaten in India.

paprikahuhn
The chicken paprikash, a popular Hungarian dish.

paprikash
A Hungarian dish resembling goulash (a paprika-based potato stew), but without potatoes and using meat instead, often chicken and sometimes veal.

paprikashes
plural of paprikash

papris
plural of papri

papsak
Cheap wine sold in a bag.

papsaks
plural of papsak

paraplegin
A metalloprotease associated with paraplegia

parasang
A historical Iranian unit of itinerant distance used throughout the Western Mediterranean and the Middle East in antiquity, originally the distance travelled in one hour, and generally assumed to be equivalent to about six kilometres.

parasangs
plural of parasang

parascenium
One of two apartments adjoining the ancient stage, probably used as dressing rooms.

parcimony
Obsolete form of parsimony.

parevine
Nondairy ice cream.

parmi
A chicken parmigiana.

parmo
A north-eastern English dish of deep-fried breaded chicken topped with béchamel sauce and cheese, sometimes served like a pizza with additional toppings.

parmos
plural of parmo

paroemiac
A catalectic anapestic dimeter.

paroemiacs
plural of paroemiac

parorexia
An abnormal craving to eat objects not normally considered food.

parotta
A layered flatbread of parts of South Asia, made with maida flour.

parottas
plural of parotta

parsimonies
plural of parsimony

parsimony
Great reluctance to spend money unnecessarily.
The quality or characteristic of using the fewest resources or explanations to solve a problem.

partinost
Partyness, or political party spirit, in the context of the former USSR.

parvenuess
A female parvenu; a parvenue.

pasanda
A mild curry made with cream, coconut milk, and almonds.

pasandas
plural of pasanda

pascalization
A method of preserving and sterilizing food through the use of high pressure.

pasheco
A soft, dark cake made of baked camas and rockhair (the lichen Alectoria jubata var. fremontii, now Bryoria fremontii).
A camas bulb or "root".

pashequa
Alternative form of pasheco.

pashequaw
Alternative form of pasheco.

pasote
Alternative form of epazote.

passata
Sieved raw tomatoes.

passatas
plural of passata

passiontini
A martini cocktail made with passion fruit syrup or liqueur.

passiontinis
plural of passiontini

pasteli
A Greek/Cypriot confection made from sesame seeds and honey.

pasteup
A sheet on which text, images, etc. are pasted in order to be copied and printed, such as for an advertisement.
A form of graffiti consisting of stickers or sheets stuck onto a vertical surface.

pasteups
plural of pasteup

pastiera
A Neapolitan tart made from wheat, eggs, and ricotta, traditionally eaten at Easter.

pastieras
plural of pastiera

pastina
A small piece of pasta used in soups etc.

pastinas
plural of pastina

pastine
plural of pastina

pastis
A liqueur containing aniseed.

pastises
plural of pastis

pastrama
A traditional Romanian delicatessen meat, usually made from lamb, but also prepared with mutton or pork, that is cured and cold smoked, and served thinly sliced.

pastrymaker
a baker who makes pastry products

pastrymakers
plural of pastrymaker

pastrymaking
The making of pastry products.

patchree
Alternative form of patchri.

patchri
A Eurasian dish of seasoned fried aubergine.

pathiri
A kind of rice flour pancake.

pathiris
plural of pathiri

patishapta
A kind of sweet crepe from Bengal.

patishaptas
plural of patishapta

patissier
pastry chef

patissiers
plural of patissier

patxaran
A reddish-brown sloe liqueur popular in parts of Spain.

paune
cornpone (bread)

pav
Clipping of pavilion.

pavs
plural of pav

paximadi
Various forms of Greek rusk, made commonly from barley or chickpea flour, and softened with wine, water or oil before eating.

paximadia
plural of paximadi

payasam
Kheer (South Asian rice pudding).

payasams
plural of payasam