Task: Sentiment Analysis
Input (English): This Melitta Riviera Sunset decaf makes a better-than-decent cup of coffee with medium body and just a little bite. I used my my usual two heaping coffee scoops for six ounces of water in a Bialetti stovetop espresso maker.  While I was enjoying the coffee, I read the package and saw that it recommends two level teaspoons of coffee for six ounces of water. That got my curiosity up so I measured out my coffee scoop and it is one tablespoon. Since I use two heaping scoops, that's slightly more than three times as much as suggested on the package. Following the directions would probably make a watery, undrinkable brew.  The coffee has a nice even espresso grind, perhaps a bit lighter than a French roast. I would have guessed that it was primarily arabica with some robusta but Melitta states that it is an all-arabica blend from Central and South America. It is decaffeinated through the chemical-free Swiss water process which is the only acceptable way to decaffeinate as far as I am concerned.  Also note the cute vintage travel poster-style label and the clever name: because it's decaffeinated, it's perfect to drink while watching the sunset.
Output (English): 4