Task: Text Completion
Input (English): [header] How to make burek [title] Mix 1 pound (453.5 g) of flour and 1 tablespoon of salt in a bowl. [title] Add approximately 16 ounces (473ml) of water to the bowl. [title] Mix until you have a dough of a soft and malleable consistency. <sep> (A) [title] Spray a working surface with nonstick cooking spray and lightly flour it. [title] Remove dough from the bowl and place it in a paper towel lined baking sheet lined with aluminum foil. (B) [title] Roll the dough into a round ball. [title] Place the ball of dough onto a floured cutting board. (C) [title] Spread a tablecloth across the table. [title] Add a pinch of flour on the area where you will knead the dough. (D) [step] It should not stick to the sides of your plate. [title] Use a wooden spoon to beat the dough until smooth but not too hard to shape.
Output (English): C