Task: Question Answering
Input (English): Background Paragraph: Fish mortality is a parameter used in fisheries population dynamics to account for the loss of fish in a fish stock through death. The mortality can be divided into two types:

Natural mortality: the removal of fish from the stock due to causes not associated with fishing. Such causes can include disease, competition, cannibalism, old age, predation, pollution or any other natural factor that causes the death of fish. In fisheries models natural mortality is denoted by (M).[1]
Fishing mortality: the removal of fish from the stock due to fishing activities using any fishing gear.[1] It is denoted by (F) in fisheries models. 
Story: Two lakes had been stocked with fish two years before.Blue lake had an abundant fish stock because nobody fished there, but Green lake was open for fishing. Blue lake had some pollution, cannibalism and disease problems. 
Question: Which lake had fewer cannibalism problems?
Output (English): Green lake.