Task: Question Decomposition
Input (English): Question: Will parma ham be ready for New Year's if the pig is slaughtered in December?, Answer:No, Description of Ham: Pork from a leg cut that has been preserved by wet or dry curing, with or without smoking, Fact1: Parma ham requires two months to cure, Fact2: New Year's is at most one month away from December
Output (English): Step1: What is the minimum period of time required for parma ham to cure?, Step2: How long is New Year's Day from December?, Step3: Is #2 greater than or equal to #1?, Wikipedia page for step 1: Prosciutto, Wikipedia page for step 2: , Wikipedia page for step 3: , not_definitive_answer: False, incorrect_answer: False