Task: Misc.
Input (English): Term: Carrot, Description: Root vegetable, usually orange in color, Question: Does eating too many carrots lead to jaundice-like symptoms?, Answer:No
Output (English): Fact1: Jaundice is a condition in which the skin appears yellow. Fact2: Carrots have a chemical in them called beta-carotene. Fact3: Eating too much beta-carotene can result in carotenemia, a yellowish discoloration of the skin.