Task: Misc.
Input (English): Term: Flour, Description: powder which is made by grinding cereal grains, Question: Does the ingredient in flour that makes it stretchy contain DNA?, Answer:Yes
Output (English): Fact1: Gluten is the ingredient in flour that makes it stretchy. Fact2: Gluten is made within plant cells. Fact3: All plant cells contain DNA. Fact4: Gluten is not separated from the cells.