Task: Misc.
Input (English): Term: Sodium, Description: Chemical element with atomic number 11, Question: Is more sodium found in canned vegetables than in fresh vegetables?, Answer:Yes
Output (English): Fact1: The majority of fruits and vegetables are considered low-salt or salt-free foods. Fact2: Salt is often used as a preservative.  Fact3: Canned vegetables tend to have a lot of preservatives.