Task: Question Answering
Input (English): Passage: I like baking cakes with my granddaughter . I let her help pour in the ingredients and mix them together . I take a box of cake mix to her house so we can bake a cake together . Then we get out everything needed to make the cake . We usually need eggs , cooking oil , and water or milk . We also need a cake pan , a large mixing bowl , a measuring cup , and a mixing spoon . I pre-heat the oven to the temperature given in the directions . Then I grease or oil the cake pan so the cake does not stick to the pan . Usually the directions want me to add a little flour to the pan to coat the oil , but I like to use sugar instead because it does not leave the outside of the cake looking like flour . We start by carefully cracking the egg shell and pouring the egg into a small cup or bowl to make sure we do not have a bad egg . If we need more than one egg , we do each one separately the same way . Then we measure out the amount of oil needed and pour it into the mixing bowl , too . Then my granddaughter mixes up the eggs and oil really well . Next , I measure out the amount of liquid -LRB- water or milk -RRB- called for in the directions . Then we add the cake mix , a little at a time , stirring well to mix . Then I pour the cake batter into the baking pan and spread it evenly with a spatula . Next , I carefully put the cake pan into the oven and set a timer to check it to see if it is done . If it comes out with little or none of the cake batter stuck to the toothpick , it is done and ready to take out of the oven , using pot holders . If there is still gooey stuff on the toothpick , the cake needs to be baked a little longer and then tested again . We are eager to see how our cake turns out . Then we taste a little piece before we put frosting on the rest of the cake . Question: She adds what to the egg and oil mixture? Option1: cake mix Option2: milk or water
Output (English): milk or water