Task: Summarization
Input (English): The good news:  Very easy to make, tasty good noodles, a few veggies  The bad news: 1130 mg of sodium (about half your daily allowance) -- Yikes!  Notes: 290 calories, 0 mg Cholesterol, 2g fiber, 2g sugar, 7g protein, 11g fat (6g saturated fat)  These noodles are tasty, the broth is OK, there are a few veggies sprinkled on top.  Pour in boiling water wait 3 minutes (or longer) and you're done.  A good, quick, hot lunch when you're in a hurry.  But don't eat too often as the sodium content is incredibly high and would not be good for you.  OK once in awhile, though, unless you're on a sodium restricted diet, in which case, why are you even reading this far? ;)  Tip:  You can probably reduce the sodium content by pouring off the liquid after preparing and eating just the noodles and veggies.  Or add your own healthier liquid broth, even, if you wish.  Also, you can let this sit for 6-8 minutes of even longer and it will be good and still very hot.
Output (English): Good noodles but incredibly high sodium content