Task: Summarization
Input (English): I served this wonderful cake at a Christmas party at my house.  As the only celiac in the crowd, I decided to wait until the others had tried it, before revealing that it was gluten free.  Everyone raved over the great taste!  The package included directions for making the mix into a carrot cake, which is how I served it.  My own two boys said it was the best cake I had ever made, including the traditional wheat flour cakes I sometimes make for the rest of my family.  It was moist, spicy, and rich.  It reminded me of the cakes my grandmother made when I was growing up, and she was a terrific cook.  I highly recommend this one!
Output (English): Can this really be gluten free?