Task: Question Answering
Input (English): How do you grill fish without it falling apart?
Output (English): Reduce the heat to medium, cover the grill, and cook without moving the fish until the skin side is brown, well marked, and crisp, 2 to 4 minutes. 6. Try lifting the fish gently with a spatula after 2 minutes; if it doesn't cleanly lift off grill, continue to cook, checking at 30-second intervals, until it releases.