Task: Answer Verification
Input (English): Question: Is soy consumption a risk factor for peanut sensitization?
Answer: The association between soy consumption and peanut sensitization is not causal but merely a result of preferential use of soy milk in infants with a personal or family history of cow's milk allergy. Future studies should take the confounding effects related to dietary modifications by parents into account when investigating the association between diet and childhood allergic diseases.
Output (English): no