Task: make smash burgers
Assumptions:
Make smash burgers in oven.
Steps:
Make 8 equal portions of ground beef.
Gently roll each portion into a ball.
Refrigerate the balls for 15 minutes.
Apply butter to burger buns.
Bake the buns in the oven for five minutes.
Preheat a cast iron skillet over medium heat.
Put one of the meat balls into the pan.
Cover the ball with a piece of parchment paper.
Use a spatula to make a thin patty.
Remove the parchment paper.
Season with salt, pepper, garlic powder, and onion powder as desired.
Cook the patties for five minutes.
Put a slice of cheese on top of each patty.
Place the patties on the buns.
Garnish each patty as desired.