Task: cut a watermelon
Assumptions:
Cut watermelon with sticks.
Steps:
Cut the watermelon in half horizontally.
Place one half on a cutting board, flesh down.
Cut slices downward.
Rotate the cutting board.
Cut slices downward and perpendicular to the other slices.
Attach sticks to the slices.
Repeat with the other watermelon half.
Serve on the cutting board.