Task: make jelly
Assumptions:
Making jelly with mango.
Steps:
Wash the mango.
Peel off the skin of the mango.
Slice the mango into small pieces.
Make a smooth mango puree.
Set a pan over the heat.
Add mango puree to the pan.
Mix the mango puree with sugar.
Stir the mango puree until sugar get dissolved.
Squeeze the lemon into the mango puree.
Stir the mango puree until the paste turns into jelly.
Transfer the jelly into the plate.
Allow the mango jelly cool down completely.