Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: prepare pie crust. in a large bowl, combine corn syrup, brown sugar, eggs, butter, salt and vanilla; mix well. pour filling into pie crust and top with pecan halves. bake at 350 for 45 to 50 minutes or until center is set. if using an electric oven you might have to add 15 to 20 minutes to the baking time. in either case, test with a toothpick after 45 minutes. if crust appears to be getting too brown, cover with foil for remaining baking time.

Target recipe: melt caramels with water and margarine in a saucepan over low heat. stir occasionally until smooth.combine sugar,salt and eggs. gradually add caramel sauce;mix well. stir in pecan halves and pour into pastry shell.bake at 350 degree for 40 minutes.pie filling will appear soft,but becomes firm as it cools.