Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 360°f. in a medium bowl, combine rolled oats, flour, baking soda, and baking powder and set aside. in a large bowl, cream together butter and the two sugars until fluffy. beat in egg until blended and add vanilla and coconut and mix well. add to dry ingredients just until blended. shape into 5cm (2") balls. arrange on ungreased cookie sheet and space about 5cm apart and flatten with floured fork tines. bake for 10-12 minutes or until golden brown.

Target recipe: in a large mixing bowl, beat margarine and sugars until light and fluffy. add egg whites. in a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. stir in oats, raisins and vanilla. chill 1 hour. preheat oven 350°f. roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. bake 10 minutes. cool on racks.