Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix together flour and butter into a fine crumb and pat down into an 11 x 7" pan. bake at 350° for 10 minutes. beat eggs. blend in brown sugar, nuts, baking powder and vanilla and spread onto hot crust. bake at 350° for 20 minutes. mix confectioners' sugar, lemon rind and juice and spread over hot cake. cool well and cut into squares.

Target recipe: mix the first 4 ingredients and press into the bottom of a 9x13 pan. bake at 350f for 20 minutes. mix the next 4 ingredients, my mom always uses a little more lemon juice than is called for. remove pan from oven and pour filling over the top. bake for 25 more minutes or until they start to brown at the edges. sprinkle with powdered sugar when they come out of the oven, cool. cut into squares and serve.