Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt butter in a large skillet. add celery, onion, and bell pepper; saute' until softened. combine with remaining ingredients, mixing well. add salt and pepper, to taste. dump into 13x9" dish. top with additional cheese, if desired. bake at 350* for 35-45 minutes.

Target recipe: combine diced chicken, chopped celery and walnuts with rice. in separate pan, mix chicken soup, salt and pepper, lemon juice, mayonnaise and water. add to chicken mixture. gently stir in hard-cooked eggs. turn mixture into a greased 9-inch casserole dish. bake in very hot 450 degrees oven for 15 minutes, top with crushed potato chips and cook until mixture is bubbly (about 5 more minutes). **can be made the day before and kept in refrigerator. heat thoroughly before adding potato chips. **leftover turkey can be substituted for chicken.