Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 325°f spray two 9x5 inch loaf pans with cooking spray. whisk together the flour, ground flax seed, salt, baking soda, baking powder and cinnamon in a bowl until blended; set aside. whisk together the applesauce, white sugar, brown sugar, vegetable oil, and vanilla extract in a bowl until smooth. fold in the flour mixture and shredded zucchini until moistened. divide the batter between the prepared loaf pans. bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 minutes. cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.