Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 f; grease and flour a 9" x 13" pan. to make the streusel topping, combine 1/4 cup flour, 2/3 cup sugar, and 1 teaspoon cinnamon. rub in 1/4 cup butter until flour mixture resembles coarse breadcrumbs; set aside. in a large bowl, mix 2 cups flour, 3/4 cup sugar, baking powder and salt. cut in 1/2 cup butter until mixture resembles breadcrumbs. crack the egg into a measuring cup, and then add milk to make 1 cup. pour into crumb mixture, and add the vanilla. mix until it is just combined (do not overbeat). spread into pan, and sprinkle with streusel topping. bake at 350 f for 25 to 30 minutes, or until done. cool, and then cut into slices.

Target recipe: preheat oven to 325°f and spray an 8-inch square pan with cooking spray. mix the brown sugar and flour until well combined and lump free, add the melted butter and stir well or crumble it between your hands until well blended. reserve 3/4 c of the mixture for topping, if desired mix cinnamon into the topping mixture. mix in the baking powder, then add the milk and egg and mix well. sprinkle the reserved crumbs evenly over the top of the batter. bake at 325° for about 55-60 minutes or until cake pulls slightly away from the side of the pan and a toothpick inserted into the center comes out clean. serve warm, even better with whipped cream, cool whip or ice-cream.