Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: blend bacon drippings with flour with a fork or a whisk. in a separate bowl, combine vinegar, water, salt, sugar and mustard, mix very well. add this to the drippings in your skillet and stir over medium heat until thick. add the green onions and chopped bacon. chop up the potatoes into the skillet. heat and serve.

Target recipe: peel and wash potatoes; cook in boiling water until just fork tender (do not over cook). cool and dice approximately 1/2 x 1/2-inch; combine with all other diced items (onions, pickles, pepperoni, cheeses, celery and black olives). fold all of these ingredients gently with 1/2 cup of mayonnaise until mixed. refrigerate for at least a couple of hours, overnight is even better (this is important). add all spices and the rest of mayonnaise and minced garlic; gently fold until mixed. refrigerate 30 minutes to 1 hour before serving.