Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees f. lightly grease and flour two 9 by 5-inch loaf pans. in a large bowl cream the eggs, sugar and vegetable oil until light and fluffy. mix in flour, salt, cinnamon, baking powder, and baking soda. add nutmeg, zucchini, nuts and vanilla extract; stir until well blended. pour batter into prepared loaf pans and bake 55 to 60 mins or until a toothpick inserted in center comes out clean. remove from oven and cool on wire racks 10 mins; remove from pans. cool completely before slicing.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.