Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat the oven to 350°f (175°c). grease two 5 by 9 inch loaf pans. in a large bowl, mix together the oil, sugar, eggs, and vanilla. set aside. in a separate bowl, combine flour, cinnamon, baking powder, soda and salt. add dry ingredients to egg mixture. fold in zucchini to batter. fold in the nuts if using. divide the batter equally between the loaf pans. bake for 80 minutes (check for done-ness at 70 minutes) or until a wooden pick inserted in to the center comes out clean. cool in pans for 10 minutes. turn out onto wire racks to cool thoroughly.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.