Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix together flour and butter into a fine crumb and pat down into an 11 x 7" pan. bake at 350° for 10 minutes. beat eggs. blend in brown sugar, nuts, baking powder and vanilla and spread onto hot crust. bake at 350° for 20 minutes. mix confectioners' sugar, lemon rind and juice and spread over hot cake. cool well and cut into squares.

Target recipe: to prepare bars: combine flour, butter, powdered sugar; mix thoroughly. spread in a 9-inch square pan. bake at 350 degrees for 15 minutes. meanwhile, mix together eggs, sugar, lemon juice and lemon rind; spread over first layer in pan. return to oven for 25 minutes. when cool, frost with lemon glaze. cut into 1 inch x 1-1/2 inch bars. to prepare lemon glaze:. mix powdered sugar, lemon juice and water together and spread thinly over dainty lemon bars.