Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: spicy pasta sauce: heat oil in sauté pan. add garlic and sauté for 30 seconds. add onions, sauté one minute, then add peppers and continue to sauté another minute. deglaze with chicken stock, reducing by half. add v-8 juice and cayenne pepper. bring to a boil and simmer for 10 minutes. thicken with cornstarch to desired consistency. season with salt and pepper. spicy pasta: place pasta and sauce in pan and heat until hot. arrange in serving dish and top with chicken breast. garnish with parmesan cheese and parsley.

Target recipe: to make the sauce, combine tomatoes, herbs, salt and chile or chili flakes in a small pan. press garlic clove and add, along with fennel, and sugar. bring to a boil, reduce3 heat, and simmer gently for 15 minutes. taste and adjust seasoning if necessary. while this is simmering, make the pasta. preheat oven to 350 degrees f. meanwhile, cook pasta in a large pan of boiling salted water for 10 minutes or until al dente. drain, rinse with cold water, and drain again. turn the pasta into a shallow ovenproof dish. removie sauce from heat and pour over the pasta. add mozzarella and mix well. top with parmesan. bake for 30 minutes or until mozzarella is melted.