Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cut the onion and garlic finely and place in a bowl. place meat, salt, pepper, and instant rice in the same bowl. mix everything together with hands. cut the peppers in half and take out the seeds. place the meat mixture in the peppers lightly. what's left over goes into balls. put the stuffed peppers into a 9x13 pan and cover the meat with tomato sauce. put aluminum foil over and the pan and cook in the oven for 20-25 minutes at 350°f.

Target recipe: cut tops off peppers and clean inside. cook peppers in water to cover for 20 minutes. brown ground beef and onions. add seasonings, rice, corn, and tomato sauce. heat until bubbly. spoon filling into peppers; place in casserole dish. place extra filling, if any, around peppers. bake at 350 degrees for 20-25 minutes.