Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: slice potatoes into quarter inch rounds and toss with salt and pepper. slowly heat cream and cheese together until thoroughly melted. in a deep casserole dish layer half the potatoes. cover with half the cream mixture. repeat. cover and bake at 350°f for one hour. sprinkle top with chives or parsley.

Target recipe: in a saucepan, cook potatoes until tender in enough lightly salted, boiling water to cover, about 20 to 30 minuters. cool slightly. slice the potatoes and place in large bowl. in a separate bowl combine cottage cheese, sour cream, green onions, parsley, dillweed, and salt. add to the potatoes. spoon the potato mixture into a lightly greased baking dish. sprinkle with cheddar cheese and monterey jack cheese. bake at 350 degrees for 30 minutes, or until bubbly.