Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: melt the butter in a heavy nonstick skillet. have the pasta out at room temperature in a large bowl. in a small bowl, beat together the eggs, milk, cheese, fresh parsley and/or chives, and a lot of freshly ground black pepper. pour egg mixture over pasta and toss it well. when butter has heated past the point of foaming, add pasta and flatten into a big pancake. cook over medium heat until the bottom forms a golden brown crust. flip the"pancake" over and continue to cook until that side also forms a golden brown crust. slide pancake out onto a hot plate; cut in wedges; serve hot. pass additional grated cheese!

Target recipe: preheat oven to 350*f. in large bowl, mix cooked hot cooked spaghetti with olive oil and grated parmesan cheese. add garlic powder, tomatoes with their juice, olives (if using) and spaghetti sauce; mix well. pour into 9x13" baking dish or 2-quart casserole dish sprayed with non-stick cooking spray. top with shredded mozzarella cheese. bake for 20 to 25 minutes, until cheese on top is hot and bubbly and slightly browned.