Anchor: An average restaurant, offering a variety of typically Turkish food and drink, freshly prepared, is called a lokanta or restoran, and may or may not be licensed.
Entailed: Restaurants in Turkey are not required to be licensed in order to serve food and drinks.
Contradiction: Lokanta is the Turkish word referring to a hotel. 
Contradiction: Two brothers are walking on a sunny day.
Contradiction: His brother died and was involved in selling drugs.
Contradiction: They are not important at all.
Contradiction: The people are underground.