## ③ 国民 1 人 1 年当たり 供給純食料の推移

穀類	いも類	でんぷん	豆類	野菜	果実
実数(kg)	昭和35年度(1960)	149.6	114.9	25.8	30.5	6.5	10.1	99.7	22.4	5.9	7.0
40(1965)	145.0	111.7	29.0	21.3	8.3	9.5	108.1	28.5	7.3	8.6
41(1966)	141.2	105.8	31.3	20.2	8.3	9.8	114.3	32.0	9.7	8.0
42(1967)	138.9	103.4	31.6	17.8	9.0	10.1	114.7	33.0	8.6	8.4
43(1968)	135.2	100.1	31.3	17.4	8.7	10.1	124.3	38.1	12.9	8.4
44(1969)	131.5	97.0	31.3	16.2	8.5	10.4	119.7	36.3	11.0	7.9
45(1970)	128.2	95.1	30.8	16.1	8.1	10.1	115.4	38.1	13.8	7.4
46(1971)	126.6	93.1	30.9	16.5	7.8	10.2	118.6	37.5	13.1	7.2
47(1972)	124.7	91.5	30.8	16.5	7.9	9.9	117.2	43.8	19.0	6.8
48(1973)	124.1	90.8	30.9	16.1	7.8	9.9	111.3	43.1	17.7	6.7
49(1974)	122.7	89.7	31.1	15.7	7.5	9.5	113.5	41.0	17.4	5.9
50(1975)	121.5	88.0	31.5	16.0	7.5	9.4	110.7	42.5	19.0	6.1
51(1976)	119.9	86.2	31.7	16.5	8.7	9.0	111.3	39.5	15.8	5.9
52(1977)	117.0	83.4	31.8	17.4	9.1	8.5	116.0	41.2	17.1	6.4
53(1978)	115.1	81.6	31.7	17.9	9.4	8.4	116.0	40.2	15.8	5.5
54(1979)	113.4	79.8	31.9	17.7	9.6	8.5	114.1	40.5	15.9	5.6
55(1980)	112.9	78.9	32.2	17.3	11.6	8.5	113.0	38.8	14.3	6.4
56(1981)	111.2	77.8	31.8	17.4	12.5	8.5	113.5	38.2	15.0	5.5
57(1982)	109.9	76.4	31.8	18.1	12.4	8.4	114.2	39.4	14.3	5.9
58(1983)	109.0	75.7	31.7	18.0	13.6	8.8	110.1	39.6	14.1	6.7
59(1984)	108.6	75.2	31.8	17.7	14.0	9.0	113.3	34.5	10.6	5.2
60(1985)	107.9	74.6	31.7	18.6	14.1	9.0	111.7	38.2	12.4	5.9
61(1986)	106.7	73.4	31.6	19.7	14.4	9.2	113.3	38.0	10.3	6.3
62(1987)	105.2	72.0	31.5	19.6	15.1	9.6	112.6	40.6	12.4	6.4
63(1988)	104.2	71.0	31.6	19.6	15.3	9.4	111.2	40.1	11.7	6.6
平成元(1989)	103.7	70.4	31.7	20.6	15.8	9.5	111.3	39.2	10.4	7.1
2(1990)	103.5	70.0	31.7	20.6	15.9	9.2	108.4	38.8	8.3	7.8
3(1991)	103.2	69.9	31.7	20.6	15.9	9.5	106.0	36.4	8.2	6.1
4(1992)	102.9	69.7	31.6	20.4	15.2	9.7	107.7	40.3	8.1	7.8
5(1993)	102.9	69.1	32.1	19.8	15.1	9.2	103.5	40.7	7.8	8.8
6(1994)	100.7	66.2	33.0	20.7	15.6	9.1	103.8	44.4	6.8	9.4
7(1995)	102.0	67.8	32.8	20.7	15.6	8.8	106.2	42.2	6.9	9.4
8(1996)	101.8	67.3	33.0	20.8	16.0	9.5	105.0	40.2	5.8	9.1
9(1997)	100.6	66.7	32.4	21.3	16.6	9.2	102.2	42.1	7.0	9.1
10(1998)	98.7	65.2	32.2	20.3	16.7	9.4	100.4	39.1	6.2	8.1
11(1999)	98.9	65.2	32.4	21.0	16.9	9.1	103.2	42.1	6.8	8.7
12(2000)	98.5	64.6	32.6	21.1	17.4	9.0	102.4	41.5	6.1	8.1
13(2001)	97.1	63.6	32.1	20.1	17.3	9.2	101.5	44.3	6.7	9.7
14(2002)	96.0	62.7	31.9	19.9	17.2	9.3	97.4	42.0	5.8	8.8
15(2003)	96.0	61.9	32.6	19.5	17.5	9.4	95.9	39.8	5.5	8.2
16(2004)	95.2	61.5	32.3	19.9	17.5	9.3	93.8	41.5	5.4	8.5
17(2005)	94.6	61.4	31.7	19.7	17.5	9.3	96.3	43.1	5.5	9.4
18(2006)	94.2	61.0	31.8	19.5	17.6	9.2	94.9	40.0	4.5	9.5
19(2007)	95.0	61.4	32.3	20.3	17.5	9.2	94.5	41.2	5.4	10.3
20(2008)	91.5	59.0	31.1	19.5	16.9	8.8	93.6	40.1	4.6	10.2
21(2009)	91.6	58.5	31.8	18.4	16.4	8.6	91.7	39.3	5.0	8.7
増減年率(%)	昭和35～40	▲0.6	▲0.6	2.5	▲6.0	5.5	▲1.2	1.7	5.4	4.7	4.6
40～45	▲2.3	▲3.0	1.2	▲4.9	▲0.5	1.3	1.4	6.7	17.8	▲2.8
45～50	▲1.0	▲1.5	0.5	▲0.1	▲1.5	▲1.4	▲0.8	2.3	7.5	▲3.5
50～55	▲1.4	▲2.1	0.4	▲1.6	10.9	▲1.9	0.4	▲1.7	▲4.9	1.0
55～60	▲0.9	▲1.1	▲0.3	1.5	▲4.3	1.2	▲0.2	▲0.3	▲2.7	▲1.6
60～平成2	▲0.8	▲1.2	0.0	2.2	2.6	0.4	▲0.6	0.3	▲6.6	6.4
3～4	▲0.3	▲0.3	▲0.3	▲1.0	▲4.4	2.1	1.5	10.7	▲1.2	27.9
4～5	▲0.0	▲0.9	1.6	▲2.9	▲0.7	▲5.2	▲3.9	1.0	▲3.7	12.8
5～6	▲2.1	▲4.2	2.8	▲4.5	▲3.3	▲1.1	0.3	9.1	▲12.8	6.8
6～7	1.3	2.4	▲0.6	0.0	0.0	▲3.3	2.2	▲5.0	1.5	0.0
7～8	▲0.2	▲0.7	0.6	0.5	2.6	▲8.0	▲1.1	▲4.7	▲15.9	▲3.2
8～9	▲1.2	▲0.9	▲1.8	2.4	3.8	▲3.2	▲2.6	▲4.7	20.7	0.0
9～10	▲1.9	▲2.2	▲0.6	▲4.7	0.6	2.2	▲1.8	▲7.1	▲11.4	▲11.0
10～11	0.2	0.0	0.6	3.4	1.2	▲3.2	2.8	7.7	9.7	7.4
11～12	▲0.4	▲0.9	0.6	0.5	3.0	▲1.1	▲0.8	▲1.4	▲10.3	▲6.9
12～13	▲1.4	▲1.5	▲1.5	▲4.7	▲0.6	2.2	▲0.8	6.7	9.8	19.8
13～14	▲1.1	▲1.4	▲0.6	▲1.0	▲0.6	1.1	▲4.1	▲5.2	▲13.4	▲9.3
14～15	0.0	▲1.3	2.2	▲2.0	1.7	1.1	▲1.5	▲5.2	▲5.2	▲6.8
15～16	▲0.8	▲0.6	▲0.9	2.1	0.0	▲1.1	▲2.2	▲4.3	▲1.8	3.7
16～17	▲0.6	▲0.2	▲1.9	▲1.0	0.0	▲0.0	▲2.7	▲3.9	▲1.9	10.6
17～18	▲0.4	▲0.7	0.3	▲1.0	0.6	▲1.1	▲1.5	▲7.2	▲18.2	1.1
18～19	0.8	0.5	1.5	4.2	▲0.6	▲0.8	▲0.4	3.0	20.0	8.4
19～20	▲3.7	▲3.8	▲

資料：農林水産省「食料需給表」