Silviase/jgov_v1.4_full_ann huggingface dataset:
ago. On the other hand, an increasing number of operators cited poor sales or other sales-related problems as a managerial problem. As many as half of the operators cited a decrease in fish and shellfish for raw materials as a problem. Operators also face such challenges as the enhancement of general hygiene and quality control as well as the promotion and introduction of the HACCP hygiene management system.

## (Markets in production areas)

In 2001, the catch landed at major fishing ports in the production areas decreased by 4% compared to the previous year. The average price was about the same as the previous year, standing at 204 yen/kg.

Prefectural and city governments are taking measures to strengthen the functions of the markets in the production areas and to promote mergers between markets for management rationalization.

## (4) Consumption of fishery products and self-sufficiency rate

In 2001, the fishery products supplied for domestic consumption increased 4% to 11.26 million tons compared to the previous year, of which 8.8 million tons, up 3% from the year before, were for human consumption. The annual volume of consumption on a net food basis increased 4% from the previous year to 38.7kg per capita.

The self-sufficiency rate of fishery products for human consumption in 2001 was 53%, remaining about the same as the previous year. As far as seaweed was concerned, the rate decreased by one point to 62%.

Transition in Japan's Self-Sufficiency Rate, etc., of Fish and Shellfish for food

Source: “Food Balance Sheets,” Ministry of Agriculture, Forestry and Fisheries
### 2. International developments surrounding Japanese fisheries

## (1) Bilateral fishery relations

## (Relations with South Korea and China)

Fishermen of Japan and South Korea fish in each other's waters reciprocally. In the fishing season in 2002, both countries agreed that Korean vessels conducting saury fishery should not operate in these waters around the Four Northern Islands and also agreed that such vessels may operate off the Sanriku Coast up to the maximum allowable catch limit, which was established by Japanese Government.

Similarly, Fishermen of Japan and China fish in each other's waters reciprocally. As the violation of fishery rules set by Japanese Government by Chinese fishing vessels has increased in frequency and viciousness, Japan needs to increase and enhance its efforts of enforcement in the surrounding waters.

At the Japan-China-South Korea Symposium on Marine Fishery Resources held in February 2002, the three countries exchanged opinions on studies about fishery resources in the Japan Sea, Yellow Sea, and East China Sea.

The number of on-site inspections, violation discoveries, and seizures of fishing vessels of neighboring countries and regions by the Fisheries Agency

Nationalities of seized ships

Korean ships	3	16	17	25
Chinese ships	-	5	3	12
Russian ship (s)	-	-	-	1
Taiwanese ship (s)	-	-	1	-
Total	3	21	21	38

Source: Fisheries Agency

Note: The term "seizure" means to seize a ship and arrest the captain and other crewmembers.
## (Relations with Russia)

Based on the Japan-USSR Adjacent and Offshore Fishery Agreement, Fishermen of Japan and Russia fish in each other's 200-mile zone reciprocally. Also, based on the Japan-USSR Fishery Cooperation Agreement, Japanese salmon fishery conducts fishing in the northern sea. Moreover, based on the Framework Agreement Concerning the Operations of Japanese Fishing Vessel in the Waters around the Four Northern Islands, Japanese fishing vessels operate in the waters.

## (2) Multilateral fishery relations

### A. Developments with regard to tuna and skipjacks

(Measures to eliminate the operation of Illegal, Unreported and Unregulated (IUU) fishing vessels including vessels flying a flag of convenience)

International Commission for the Conservation of Atlantic Tuna (ICCAT), Commission for the Conservation of Southern Bluefin Tuna (CCSBT), and other regional fishery management institutions are making utmost efforts to eliminate IUU fishing vessels.

ICCAT and the Indian Ocean Tuna Commission (IOTC) have listed the fishing vessels that have received official approval from the respective member countries. Those organizations are trying to establish rules to exclude catches of unlisted fishing vessels from international trade.

### B. International Whaling Commission (IWC)

In May 2002, an annual meeting of the International Whaling Commission (IWC) was held in Shimonoseki, Yamaguchi prefecture, Japan. At the meeting, Japan's request for an interim quota for the coastal small-scale whaling areas was rejected. A proposal to give U.S. and Russian aborigines a quota for the whaling of right whales from 2003 was also rejected.

In the IWC special meeting in October, the proposal to give the U.S. and Russia a quota for the whaling of right whales was eventually accepted when the U.S. agreed to make it mandatory to review quotas based on the results of resource evaluations. IWC officially accepted Iceland as a member country with the reservation to the moratorium on commercial whaling. A proposal to solve the difficulties in the coastal small-scale whaling areas in Japan was rejected.
C. Meeting held by signatory countries of the Convention on International Trade of Endangered Species of Wild Fauna and Flora (CITES)

At the meeting held by CITES signatory countries in November 2002, Japan's proposal to takedown Minke whales and Bryde's whales off the list was rejected. Such species as whale sharks, basking shark, and sea dragons were listed in Appendix II. Japan made a reservation on the listing in accordance with a provision of the Convention.

### D. Food and Agriculture Organization (FAO)

At the meeting of the Sub-Committee on Aquaculture of the Committee on Fisheries of FAO in April 2002, the participants acknowledged the necessity of ensuring the sustainability of aquaculture including environmental conservation and the health of consumers of cultured products.

Regarding fattening of tuna, it was stated in the report of the meeting that statistical information needs to be improved.

### E. World Summit on Sustainable Development (WSSD)

The world Summit on Sustainable Development (WSSD) was held in September 2002. Regarding the fishery related part, the participants acknowledged the importance of fishery products from the perspective of world food security. Participants also identified the areas important for international efforts, which in clued the conservation and sustainable use of living marine resources including not only fish but also whales and other marine creatures.

### 3. Fishery business management

## (1) Trends concerning fishery operators

In 2001, fishery operators engaging in marine fishery decreased 3% compared to the previous year to 142,000, consisting of 134,000 coastal fishery operators, 7,000 small and medium-size fishery operators, and 124 large fishery operators.
## (2) State of fishery business management

### A. Coastal fishery households

## (Income and expenditure of coastal fishery households)

In 2001, coastal fishery households saw their fishery incomes increase 10% from the year before. While fishery expenses also increased 5%, the fishery profits rose 16% compared to the previous year to 2.26 million yen. The details of their operations differ greatly from one another mostly because each sea area has a different state of marine resources (For example, the fishery profits in Hokkaido area was 3.42 million yen, while that in the East China Sea area was 1.63 million yen.)

## (Income and expenditure of marine aquaculture households)

In 2001, marine aquaculture households saw their profits drop 16% from the previous year on a weighted average basis to 6.87 million yen. While aquaculture households cultivating sea bream, scallops, laver, and wakame seaweed saw their profits increase aquaculture households cultivating yellowtails saw their incomes plummet because of a decrease in the price of yellowtail. The profits of aquaculture households cultivating pearls (pearl oysters) and oysters also declined.

### B. Small and midsize fishery operators

## (Income and profit of small and medium-size fishery operation)

In 2001, the average income of a small and midsize fishery operator decreased 8% from the year before. However, a profit of 210,000 was posted thanks to an 11% decline in fishery operating expenses. The finances of small and midsize fishery operators greatly differ from one another depending on what type of fishery they engage in.

## (Financial conditions of small and medium-size fishery operation)

In 2001, the amount of fixed assets, about 50% of which consisted of fishing vessels and fishing gears, etc., fell 8% from the previous year, while the current liquid assets such as deposits and savings dropped 9%. As a result, the total assets decreased 8% to 149 million yen. As for debts, loan accounted for about 70% of the total liabilities, declined 14% from the previous year, while the liabilities as a whole shrank 8% to 134 million yen.

Compared with 10 years ago, the capital adequacy ratio and the ratio of debts to sales
have improved because capital investment for such purpose as fishing vessel building has decreased since then. The number of fishing vessels built each year has plummeted in recent years, contributing to the aging of fishing vessels.

Ages of fishing vessels for major types of fishery

Number of vessels

Average age of fishing vessel

12.3 years old in 1997

14.7 years old in 2002

Source: Fisheries Agency

Note: 1) “Major types of fishery” means offshore trawl fishery, large/medium-scale purse seine fishery (net-fishing vessels), both deep sea and offshore tuna fishery (only the vessels that are at least 20 gross tons in total), and medium-scale squid jigging fishery.

2) To calculate the average age of fishing vessels, any ship aged 25 or older is deemed to be 25 years old because the accurate ages of older vessels are not known in some cases.

## (3) State of fishery workers

### A. Fishery workers

In 2001, the number of fishery workers decreased 3% from the previous year to 252,000. The proportion of male fishery workers aged 65 or older to the total male fishery workers increased by 2 points to 34%, showing that the aging of fishery workers is occurring.
Source: “Annual Statistics on Movement of Fishery Enterprises,” Ministry of Agriculture, Forestry and Fisheries

Note: The figure in each bracket indicates the proportion of population of that age group to the total number of male fishery workers.

## (B) Workers on fishing vessels

The number of workers employed for offshore and deep sea fisheries shrank 5% from the previous year to 33,000.

Due to personnel shortage of Japanese workers who are willing to work on fishing vessels, foreign workers have been allowed to work on Japanese fishing vessels under the maru-ship system

## (4) Fisheries cooperative associations

The operations of fisheries cooperative associations have been either on a plateau or on the decline, reflecting the worsening fishery environment such as decreasing fishery production and sluggish prices of local fish. As a result, the finances of fisheries cooperative associations have worsened.

They have been making efforts to reinforce associations through mergers and transfer of a cooperative banking functions to other parties.
### 4. Current state of fishing villages and efforts for revitalization

(1) Measures to improve the living conditions of fishing villages and to revitalize them

### A. Measures to improve the living conditions of fishing villages

Fishing villages are usually located in geographically disadvantageous areas such as far-off places, isolated islands, and peninsulas. Therefore, the development of living conditions of fishing villages have been slow in comparison with that of cities. Since 2000, the national government, local governments, and related organizations have, in collaboration, commenced the Fishing Village Life Improvement Movement (Fishing Village Refresh Movement).

### B. Measures to revitalize fishing villages

In recent years, fishing villages have been taking various measures to revitalize their communities, taking advantage of local resources including fresh fish and shellfish, rich natural environments, picturesque landscapes, etc.

## (2) Coexistence and exchanges between cities and fishing villages

Fishing villages are expected to play the role of providing city dwellers with sound recreational opportunities, children with experiential learning opportunities about fishery, and, in general, with opportunities to promote health and spiritual healing.

The national government established the Project Team for Coexistence and Exchanges between Cities and Agricultural, Mountain, and Fishing Villages (PT) in October 2002 in an attempt to create a lifestyle where people living in cities and people in agricultural, mountain, and fishing villages visit each other's place of residence. Through such mutual exchanges, a national movement has been promoted to revitalize agricultural, mountain, and fishing villages suffering from the aging and shortage of workers and also to help city dwellers enrich their lives.

### 5. Multiple functions of fisheries and fishing villages

## (Importance of fisheries and fishing villages to Japanese people’s lives)

Fisheries and fishing villages play not only the role of providing Japanese people with fishery products but also other multiple roles to enrich and enhance Japanese people's lives. Such multiple roles would not be played without fishery workers and other local
residents living in the fishing villages and fishing activities being conducted continuously.

According to a survey conducted in 2001 on Japanese people's awareness of fisheries and fishing villages, many people shown a deep interest in and understanding of the fisheries and villages.

## (Assessment of multiple functions)

The multiple functions in the section of fisheries have not been discussed or studied well enough to finalize their evaluation, whereas the functions of agriculture and forestry have well been researched and various measures have been taken in order to facilitate them.

A decision has been made to evaluate the functions of fisheries and fishing villages in the following five fields such as the function of offering income and employment opportunities.
Evaluation Fields of Multiple Functions of Fisheries and Fishing Villages and Detailed Description thereof

Functions	Details
Function of offering income and employment opportunities	Due to the geographical isolation of most fishing villages, which are situated on remote islands and peninsular areas, no alternative industries other than fisheries have developed in such villages. Fisheries play an important role of providing the local communities with earnings and employment opportunities.
Function of conserving the environment	Wastewater from households and other entities eventually flow into the sea by various routes. The nutrients flowing into the sea are transformed into useful marine resources through the ecosystem, which are eventually landed through fishery activities. In this way, fisheries perform the function of complementing circulation of organic matters from the sea to the land.
Function of protecting lives and properties	About 230,000 fishing vessels are in operation off the Japanese coast. Along the coast, about 3,000 fishing ports and 6,200 fishing villages are situated. This means that Japan has a huge network to monitor surrounding waters from its coast. In this way, fisheries perform the function of spotting any marine accident or disaster, rescuing victims, monitoring boarders, evacuating people in an emergency, and preventing accidents and disasters.
Function of providing opportunities for recreation, exchanges, and learning	Coastal areas have been providing Japanese people with places to relax and opportunities to engage in recreational activities such as swimming, shell gathering and fishing, and also with opportunities for exchanges between city dwellers and fishing villagers through such activities as fishery experience courses and environmental learning programs.
Functions of passing down culture	Fisheries and fishing villages have formed indigenous lifestyles including special foods and festivals in the course of fishing operations. They have also created distinctive fishing cultures and landscapes. These cultures and landscapes have been maintained and handed down by fishing villages and fishery workers living there.

Source: Fisheries Agency
## Conclusion

The repeated outbreak of Bovine Spongiform Encephalopathy (BSE) and other problems threatening food safety during 2001 through 2002 caused great anxiety among Japanese people about the safety of their foods and public mistrust toward the government.

These food-related problems prompted the Japanese government to conduct a fundamental review of its food-safety administration and to establish the Basic Law on Food Safety. Under the law, food-safety administration has been drastically reformed through such efforts as the introduction of the risk analysis method and the establishment of the Food Safety Commission.

The national government, local governments, and companies must put primary importance on the protection of public health and fully fulfill their respective obligations under the Basic Law on Food Safety in order to ensure food safety, a lack of which would threaten people's lives and the foundation of the society. These parties concerned are expected to use scientific knowledge to develop and implement measures at each stage of the food supply process in order to prevent adverse effects to the health of people.

From ancient times, seafood has been an important source of nutrients for Japanese people. To this day, fishery products have remained important, accounting for 20% of all the protein Japanese take in (40% of all the animal protein). Therefore, the safety and reliability of fishery products is essential for food safety and reliability in Japan. This is why we chose the topic of “Safety and Reliability of Fishery Products” for the feature article of Chapter I. In this report, special emphasis is placed on the measures taken at fishery production sites and other important sites.

It is indispensable for the supply of safe fishery products to maintain a good aquatic environment. In the case of aquaculture, further efforts are needed to ensure safety because the safety of cultured fishery products depends largely on how aquaculture operators manage production. The operators are expected to improve fishing environments, use proper rearing methods, and ensure the safety of medicines for fish and aquaculture feed. In addition, active information provision to consumers is necessary.

To ensure the safety of fishery products, various measures have to be developed and implemented steadily. For effective implementation, communication among the government, consumers and other parties concerned should be promoted and have their opinions reflected in future measures. It would be very satisfying to see this report promote such communication.
* For any questions or inquiries about this report, please call the following number:

Trend Analysis Section, Policy Planning Division, Fisheries Policy Planning Department, Fisheries Agency

Fax No.: 03-3501-5097

Phone No.: 03-3502-7889 (Direct)
報道資料

MIC Ministry of Internal Affairs and Communications

# 平成18年 情報通信に関する現状報告

# 特集「ユビキタスエコノミー」

<概要>

平成18年7月

総務省
# 特集テーマ「ユビキタスエコノミー」

## 1 目的

○ 我が国は、人口減少、少子高齢化をはじめとする社会経済環境の変化に伴い、様々な社会生活・経済活動上の問題に直面する。

そのため、ユビキタスネットワークの進展が、我が国の社会経済システムを変革し、経済活力を創生するメカニズムについて検討する。

※「ユビキタスネットワーク」;いつでも、どこでも、ネットワーク、端末、コンテンツ等を自在に安心して利用できる情報通信ネットワークであり、利用者の生活領域にまで広く浸透することに特色。

※「ユビキタスエコノミー」; ユビキタスネットワークの進展により生じる社会経済の特質

## <全体構成>

## 第1章 特集「ユビキタスエコノミー」

第1節 情報通信市場の動向

第2節 ユビキタスネットワークの普及促進

第3節 通信・放送の融合・連携の動向

第4節 ユビキタスネットワークによる新しい潮流

第5節 消費者発信型メディアの台頭

第6節 消費購買行動の変化

第7節 企業の新しい広告戦略

第8節 市場効率性の向上

第9節 コンテンツ流通の新しい動き

第10節 ネットワークによる金融取引の進展

第11節 労働経済への影響

第12節 企業ネットワークの深化

第13節 ユビキタスネット社会実現に向けた課題

第2章 情報通信産業の現況 （情報通信産業の現状を示すデータを掲載）

第3章 情報通信政策の動向 （総務省の取組を中心に記述）

➞ ユビキタスネット社会実現に向けた経済パフォーマンス

ユビキタスネットワークによる社会経済への影響

～主に利用者の観点～

ユビキタスネットワークによる社会経済への影響

～主に企業や市場の観点～

ユビキタスネット社会における「影」の部分への対応
## 2 ポイント

# 『ユビキタスエコノミー』

## （１）ユビキタスネット社会実現に向けた経済パフォーマンス（マクロレベル）

○情報通信産業は、情報通信製造業を中心に次第に回復力を強めており、また、実質GDPの変化に対する寄与度は高い。

○他方、各産業の情報通信資本ストックの深化は進んでいるが、生産性の向上はいまだ顕在化していない。

→ ユビキタスネットワークの進展による影響は、まずは次のミクロレベルの社会経済活動で顕在化し、その後マクロレベルに波及するものと考えられる。

## （２）ユビキタスネットワークによる社会経済活動への影響（ミクロレベル）

## ①多様な情報流通社会の実現

通信・放送融合の進展により、利用者ニーズの拡大等が期待される。また、Web2.0等の新潮流により、ロングテール現象（小規模で多様な需要が取引として実現すること）等が生じたり、ブログ、SNS（ソーシャルネットワーキングサービス）等の消費者発信型メディアの台頭により、多様な知識、意見等の社会への提供、還元が促進される。

## ②情報ミスマッチの解消

インターネット広告、ポータルサイト、検索エンジン等の進展により、情報供給者と情報需要者のミスマッチが解消され、利用者の満足の向上、企業の競争力強化、市場の効率化等が図られる。

## ③社会の生産性、人的資本力の向上

オープンソース化に見られるように、ネットワーク化の進展は、知識の集積や知識に基づく協働（コラボレーション）を容易にし、社会全体の生産力を向上させる可能性がある。また、企業ＩＣＴ化の進展に伴い、独創性や希少価値を生み出すスペシャリストに対する労働需要が高まる。
## ユビキタスエコノミー 検討の視点

オープンンース化

ロングテール

利活用の進展・浸透

ユビキタスネットワーク

電子タグ

モバイル

個人

ブロードバンド

センサーネットワーク

ICTによる技術革新

消費者発信型

メディア

企業

経済パフォーマンス

情報通信産業

社会経済システムの

変革

○多様な情報流通社会の実現

○情報ミスマッチの解消

○社会の生産性、人的資本力の向上

ユビキタスエコノミー

(ユビキタスネットワークの進展により生じる社会経済の特質)
# 「デジタルエコノミー」から「ユビキタスエコノミー」へ

## デジタルエコノミー

★主に企業、産業分野で ICT 化が進み、従来型サービスの効率化が進展

★利用者は ICT の利便性を受動的に享受

⇒ライフスタイルは本質的に不変

例：・銀行の別を問わないATM端末からの現金引き落とし

・個人のプロフィールを瞬時にデータベースから引き出して対応するコールセンター

・従来型のＢ２Ｃ電子商取引

ユビキタスネットワークの進展

= 一般利用者の生活領域まで

ネットワークが広く浸透

·新しいインターネットサービスの充実

:Web2.0による新しい潮流等

·モバイル化の進展

: 携帯電話の普及・高機能化等

・ブロードバンドネットワークの浸透

・ユビキタスツール（電子タグ等）の普及

など

ユビキタスエコノミー

★幅広い一般利用者の生活領域においてもICT化が進展

★利用者は能動的に新しいICTの利便性を享受

⇒ライフスタイルが本質的に変化

例：・ブログ、SNS等消費者発信型メディアによる自由活発な情報発信

・携帯電話によるオークションへの出品

・ブロードバンドによる映像コンテンツ配信

・Web2.0環境下のB2C電子商取引

ライフスタイルの変化を起点とした社会経済構造への波及

・新しい市場や雇用の創出

・従来の市場の縮小や変容

・企業行動、企業組織の変化 等
## 1 情報通信市場の動向

## (1) 情報通信産業の動向

<ポイント>

○2004年後半から2005年半ばにかけて、情報通信産業は、情報通信サービス業が上昇する一方、世界的なＩＣＴ関連財の在庫調整の影響により情報通信製造業が減少し、全体の回復が一時的に緩和した。〔図1①〕

○2005年半ば以降、半導体等の情報通信製造業の回復を反映し、情報通信産業全体は再び回復している。〔図1②〕

半導体生産の拡大の背景には、電子タグ、非接触型ＩＣカード等のユビキタス関連財の出荷増がある。〔図2～3〕

図1 情報通信産業の活動指数の推移

経済産業省「全産業活動指数」、「鉱工業指数」及び「第3次産業活動指数」により作成

図2 電子タグの出荷枚数の推移

(社)日本自動認識システム協会資料により作成

図3 非接触型ICカード及びバイオメトリクス関連の出荷金額の推移
## 1 情報通信市場の動向 (2)情報通信が経済成長に与える影響(その1)

<ポイント>
○情報通信が経済成長に与える効果として、次の3効果に分類。
第1効果；情報通信産業が成長することによる効果
第2効果；情報通信資本ストックが深化することによる効果（情報通信関連の投資の増大による効果）
第3効果；産業、企業のICT化の進展（情報通信資本ストックの深化）により、各産業の生産性が向上することによる効果
○各々の効果は以下のようになっている。
【第1効果】情報通信産業の実質GDP成長に対する寄与率は40.0%で、経済成長に与える影響は大きい。〔図4〕（第2効果及び第3効果については次ページ）

図4 実質GDP変化に対する情報通信産業の寄与度

(出典)「ICTの経済分析に関する調査」

図5（実質）情報通信資本ストックの推移

(出典)「ICTの経済分析に関する調査」
## 1 情報通信市場の動向

## (2) 情報通信が経済成長に与える影響(その2)

<ポイント>

【第2効果】情報通信資本ストックの経済成長に対する寄与率は18.5%で、情報通信資本ストックが民間資本ストックに占める割合が2～3%であることを考えると、経済成長に与える影響は大きい。〔前ページ図5、図6〕

【第3効果】1990年代半ば以降、情報通信資本ストックの深化が進んでいるものの、各産業の生産性（TFP）を見ると、情報通信産業と電気機械を除いて、必ずしも生産性の向上は顕在化していない。〔図7〕

→ ミクロレベルの分析では、企業のICT化は組織改革等を伴うことで生産性向上につながることを確認。

[21ページ図43]

図6 経済成長率への情報通信資本の寄与度

(出典)「ICTの経済分析に関する調査」

図7 産業別全要素生産性上昇率

(出典)「ICTの経済分析に関する調査」
## 2 ユビキタスネットワークの普及促進 (1) モバイル化の進展

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○インターネット利用者数は2005年末で8,529万人に達した。個人のインターネット利用端末については、携帯電話等の移動端末利用者が前年から18.8%増の6,923万人となり、パソコン利用者を初めて逆転するなど、モバイル化が更に進展している。〔図8～9〕

〇携帯電話端末、デジタルオーディオプレーヤー、P DA等の携帯型情報通信端末は、音楽再生機能や電子マネー機能への期待が高く、高機能化が進展している。〔図10〕

図8 インターネット利用端末の種類(世帯構成員)

※【】内は、6歳以上のインターネット利用者総数に占める割合

また、利用者数は四捨五入を行っているため、内訳の和は合計又は小計に必ずしも一致しない

(出典)「平成17年通信利用動向調査」

図9 各インターネット利用端末の推移

（出典）「平成17年通信利用動向調査」

図10 携帯電話・PHSの利用している機能と今後利用意向のある機能
## 2 ユビキタスネットワークの普及促進 (2) モバイルコンテンツ産業、情報通信機器市場の現状

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○モバイル化の進展は、モバイルコンテンツ産業の拡大にも現れており、2005年に7,224億円（対前年比39.0%増）に達し、うち、モバイルコンテンツ市場は3,150億円（同21.0%増）、モバイルコマース市場は4,074億円（同57.1%増）となっている。〔図11〕
○我が国の情報通信機器のグローバル市場におけるマーケット・シェア（2005年）は、カーナビゲーション72.4%、デジタルカメラ70.4%、DVDレコーダー62.6%と映像関係機器で高いものの、ネットワークの運用、管理等の機能を有する機器では、サーバー7.8%、ルーター2.5%、スイッチ2.5%と低くなっている。〔図12〕

図11 モバイルコンテンツ産業の市場規模

総務省「モバイルコンテンツ産業構造実態に関する調査研究報告書」により作成

図12 我が国の世界の情報通信機器におけるマーケット・シェア

※ サーバー、ルーター及びスイッチ以外は生産台数ベース

サーバー、ルーター及びスイッチは出荷金額ベース

※ ルーターの日本のシェアは、全体の上位10位までに含まれる日本企業の合計

※ ルーターは企業向けルーターを対象

サーバー、ルーター及びスイッチ以外は、富士キメラ総研資料、サーバー、ルーター及びスイッチは、ガートナー データクエスト（2006年2月（サーバー）、4月（ルーター）、2月（スイッチ））により作成