Product review (2 stars): Nice features, but doesn't work correctly in full oven mode.
This oven does not work properly in full oven mode. The fans run intermittently in both 'Bake' and 'Convection bake' modes in temps under 400. Samsung denies that there is a problem. Yet in Samsung's own words, according to page 46 of the user manual, "When baking cakes, using 'bake' mode will produce better results." And "Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven."  So the only way for me to bake a cake is to use the bottom oven set at "bake" mode with the divider in. And the only way to use convection cooking under 400 degrees is to use the top oven which defeats the benefit of multiple rack positions in the large oven. So if you want a convection oven, don't buy this one.
As a footnote, don't buy the extended warranty from Samsung. One of the fans is now making a grinding noise. I have the extended warranty, but Samsung requires that I email them the warranty document to prove that I have the warranty. Unheard of...