Product review (5 stars): Aesthetically pleasing gas range for moderate to heavy use
I've given this range 8 months of solid use, so I figured it was time to write a review. I would say I use the stove range at least 4 to 5 times a week if not more, and I use the oven portion at least twice a week. I often do soups and stews, so I tend to do a lot of simmering over long periods of time.

Aesthetically, this stove is a real crowd-pleaser. I would say that I get more compliments on the stove than anything that I have ever put inside my home. It is stainless steel, the oven is blue inside, and the cast iron stove top looks very well put together and polished.

Cooking wise, I have very few issues and everything has turned out very well. The one thing I can say is that if you have never used the stove like this before, which I had not previously, you are in for higher temperatures with a commercial gas range than you're used to, and that can result in some burning at the bottom of a pot until you get it under control. I've had to adjust the temperature a bit to accommodate for this in everything that I make.

The convection part of the oven works very well. I was told that gas stoves aren't ideal for things like baking because the temperature can't be regulated as well. R this oven, that is simply not the case. I made macarons using the convection fan on the oven, and they turned out perfectly. The recipe even accommodated for using a conventional gas oven, which involved taking the macarons out and switching the pan. That step was not necessary because the oven is well-insulated, and the convection fan circulated effectively.

I only have one small gripe, but this has been true of every oven I've ever owned that is gas, so I'm not even sure if it's singular to this particular model, but I can say that when you light one burner some of the other ones snap and pop like they are attempting to ignite. It's a bit alarming when it happens rapid fire and you aren't even moving the knob.

That said, I feel like this oven is totally solid and I would recommend it to anyone. It's simplistic in its controls, you aren't overwhelmed with a ton of options, and you can focus on what's important - cooking!