Product review (5 stars): I cook a lot of fish
I went from having no range hood, to a really pathetic one when we first bought our house. I try to cook healthy, and we have fish 3 or 4 times a week.  I mostly cooked it on the grill because it would stink up our little house and gross my husband out. We just redid our kitchen, and one of my big dreams was to have an exhaust fan worth a dang. My contractor told me broan was a good brand, so that's all I looked at.  My fan vents to the outside, and I am so pleased with it.  It has 4 levels, 1 and 2 are good for simmering and pretty quiet. 3 is louder, but great for canning with all of the steam and steam and steam. Level "b" on the fan must stand for blowout, because its like a hair dryer on high, but is almost instantaneous in clearing my fish cooking or a mishap involving stuff smoking or boiling over.  The lights are good too, but not why I bought the fan. It is effective and I would definitely recommend.