Product review (5 stars): Great experience with our first Induction Cooktop
Works great and easily, and looks wonderful too.

Adjusting to the new heating method has been much easier than expected and the perks are obvious.

Boil a pot of water in 2 minutes and easily wipe the cooktop down immediately if you make a mess, no need to let it cool and crust.

The only concerns we have going forward are:
There is a buzzing sound, especially noticeable with certain pots and pans and with cold water inside. The manual says this is normal and nothing to worry about but something to get used to.
Our Lodge Iron Skillet has a rough bottom and we are worried it will scratch the glass if we slide it around.