Product review (3 stars): Stainless Steel knobs overheat drastically when using higher temps in oven for baking long periods of time or artisan breads
GE CAFE 30" stove.  Directly behind the top of oven door are air vents that vent lots of hot air onto stainless steel panel behind knobs, onto stainless steel knobs and top of panel directly above knobs.  Knobs become extremely hot, enough so that I need to use a hot mat to control knobs when using the oven for baking and I am using the top for cooking.  To me the GE Cafe has a poorly designed feature that needs to be corrected....I'm concerned due to safety reasons for myself, my young grandchild and anyone that might be using my stove, ie. guest or other visiting family members.  I called GE, they sent repairmen to check out my complaint.  He called GE while here, they suggested removing oven door, shoring up the door to make it tighter.  I told them this wasn't where the problem is, the issue is with the oven vents that are blowing hot air directly onto knobs and panel.  This can't be good for wiring that controls the touch control panel, plus the safety issue that I'm most concerned about.  I asked GE if this was going to be rectified, representive said NO.