Product review (4 stars): Works Well, but smelly on break-in.
I did a great deal of research on slide-ins before buying this for our new remodel. We do baking, roasting, broiling, and cook-top cooking regularly. Actually, we are quite pleased with the unit on the whole. Broiling is very effective (watch your food carefully!!). Baking was simple but read the oven manual! Took us a while to figure out how to use the probe. The elements on the cooktop are excellent. Our other one had a kind-of turbo boil, but had a time limitation to prevent electronics from overheating. This one has a quick boil that will stay in super mode until the pot boils over (yes, my wife still has not figured out NOT to walk away from the stove when boiling stuff!). It is fast! The warming tray below is nice, but we principally use it for storage. The display is easy to read and after reading the manual (please sit down with coffee, etc. and take the time!) things are generally intuitive.

Why the missing star?? Smelly. It's been used for a while now and you can still get a whiff of "out gassing" of hot internals. It is really pronounce when it was first used a few times. We had to air out the kitchen, in fact. We kind'a knew this would happen because we bought a similar product for my daughter. We were REALLY concerned something was frying inside (besides the food, that is!). So brace yourself - it will eventually go away.
Another thing is a mixed blessing. It is quieter (fan noise) than others, but the caveat is that the panel gets very warm; close to hot. I am concerned for the electronics...  The alternative is to get one that is cooler, but sounds like a jet warming up. I'll take my chances on the heat.