Product review (2 stars): A cheap, low-quality oven which lasts around 6 months
This oven feels lightweight and cheap.  That's because it *is* lightweight and cheap.

We've had to have 3 warranty visits to fix the defective thermocouple on the oven so it would stay on.  That's finally fixed, but now we have to live with the fact that you have to hold the ignition down for 20 seconds to get the oven to light.  The broiler protrudes into the oven, costing you around 20% of your oven space because you can't use the top rack position.  The oven racks won't slide in or out easily.  When very hot, the gasket on the oven door loosens, and the oven door hinges often warp so that it won't open properly.

The only reason it's 2 stars is that the stovetop works pretty well, and I like the little simmer burner.  Also, the oven vent successfully directs oven waste heat away from the stovetop.

Otherwise, it's a total lemon.  I advise looking for another brand; come January, we're junking this thing and getting a GE.