Product review (5 stars): Great cooktop
Once you get used to how fast this cooktop heats things (boils pots of water in minutes), and adjust your cooking style (adjustment of temperature settings) accordingly you will never go back to gas or regular electric.  Cleanups are a simple wipe.  The only negative - all your pans have to have a metal bottom that a magnet sticks to, like stainless steel.  Read the labels, it must say works with induction cooktops.