Product review (4 stars): Works Good.
I would give this 5 stars, but we were spoiled by our prior ice maker which was 28 pound capacity.  We got this smaller version because I was tired lugging my heavy my old ice maker to the sink once every week or two when I wanted to give it a thorough cleaning (more on that topic in a moment)  When you turn it on, the first batch will be small ice cubes, no matter what setting you put.  However, after a couple batches, you will get reasonable sized ice cubes and the ice maker will continue to push out ice cubes until the in is full, or all day long if you keep using ice cubes and refilling the water bin.

Quality of Ice:  Remember, this is ice-machine ice, not freezer ice.  If you have used ice at a hotel or motel, then you will recognize the clear, slightly wet ice cubes.  Freezer ice is white, dry and  several degrees below freezing.  If you want to turn these ice cubes into white, sub-zero (Celsius) freezer ice, but them in a plastic bag and stick them in the freezer.  At the end of the night, we put our extra ice in the freezer and save it for the next day, so we don't have to wait for the first batch of ice to come out.

Noise level.  the fan and condenser are quiet.  The only real noise is the falling ice cubes at the end of each batch.  If you are in a camping trailer, you don't want to run this while taking a nap.  Except for the falling ice cubes, it's about as quiet as a regular desktop computer.

Reliability.  I just bought this ice maker, but can tell you the lifespan of a slightly larger version that appears to have the same manufacturer (though different brand name).  Our last ice maker which has many of the same design and parts, lasted 5 summers.  Admittedly, that would be only be 18-24 months of continuous use, but if you use this for summers or camping, I suspect you will also get about 5 years of use.

Maintenance:  Our house has no A/C so when not in use, the ice maker becomes room temperature (80 degrees or more) and the interior becomes warm and humid.  To keep the ice cubes fresh tasting and prevent eventual mold in the water basin, every week or two, I empty any remaining water in the sink and wipe down all interior parts with a paper towel.  When the ice maker starts up each batch, it runs water through the water tubes a minute before it starts to make ice, so this helps flush out the water  tubes.

Alternatives.  If you don't mind losing a little more counter space,  don't mind lugging a heavier model to the sink once a week, and don't mind paying an extra $50, I recommend  the New Air Al-100 Ice maker.&nbsp;<a data-hook="product-link-linked" class="a-link-normal" href="/NewAir-AI-100R-28-Pound-Portable-Icemaker-Red/dp/B0017Y3GGI/ref=cm_cr_arp_d_rvw_txt?ie=UTF8">NewAir AI-100R 28-Pound Portable Icemaker, Red</a>&nbsp;It is sold under a different brand and has minor appearance differences on the to.  However, if you examine the fan grill, the design of the back side, and look through the ventilation slots at the interior parts, you will realize they were both manufactured in the same place. Although though the total ice per day is only a couple pounds more, the New Air model has a bigger variety of exterior colors, it puts out more ice per batch, and it hold more ice in the catch basket before it shuts itself off.